JOURNAL OF MODERN DRUG DISCOVERY
AND DRUG DELIVERY RESEARCH
Journal homepage: http://scienceq.org/Journals/JMDDR.php
Open Access
Research Article
In vitro Assessment of Antibacterial and Antioxidant Activities of a Congolese Medicinal Plant
Species Anthocleista schweinfurthii Gilg (Gentianaceae)
Koto-te-Nyiwa Ngbolua1,3⃰, Rosie Esther N. Mubindukila1, Pius T. Mpiana2, Masengo C. Ashande3, Robijaona Baholy4, Pierre Ruphin Fatiany4,
Takoy L.1, Grégoire E. Ekutsu1, Zoawe B. Gbolo1
1Department of Biology, Faculty of Science, University of Kinshasa, P.O. Box 190 Kinshasa XI, D.R. Congo
2Department of Chemistry, Faculty of Science, University of Kinshasa, P.O. Box 190 Kinshasa XI, D.R. Congo
3Scientific Committee for the Research, the Conservation and the Development of Biodiversity, Faculty of Science,
University of Kinshasa, D.R. Congo
4Malagasy Institute of Applied Research, Avarabohitra Itaosy lot AVB 77, P.O. BOX 3833, 102 Antananarivo, Madagascar
*Corresponding author: Koto-te-Nyiwa Ngbolua
Associate Professor, Department of Biology,
Faculty of Science, University of Kinshasa,
P.O. BOX 190 Kinshasa XI, Democratic Republic of the Congo,
Tel.: +243 81 68 79 527
E-mail: jpngbolua@unikin.ac.cd
Received: May 22, 2014, Accepted: June 15, 2014, Published: June 15, 2014.
ABSTRACT
The plant species Anthocleista schweinfurthii is eaten by bonobos, an endemic pygmy chimpanzee of Democratic Republic of the Congo
and also used in folk medicine to treat bacterial diseases. To provide a scientific basis to traditional uses, the plant species was screened
for it antibacterial and antioxidant potential.
Antibacterial activity was assessed by minimum inhibitory concentration method. The presence of phytoconstituents was evaluated
qualitatively. A. schweinfurthii extracts displayed interesting antibacterial and antioxidant activities. The Gram positive bacteria S.
aureus ATCC 33591 were more sensitive to A. schweinfurthii than the Gram negative E. coli ATCC 27195. The stem bark extracts and
n-hexane fraction of the leaves were found to be biologically active against Staphyloccocus aureus ATCC 33591 strains (MIC ≤ 62, 5
µg/mL) while, the bioactivity of dichloromethane, ethyl acetate and methanol soluble fractions of the leaves was moderate (MIC > 100
µg/mL). The methanol extract of the stem bark displayed interesting bioactivity (MIC = 62,5 µg/mL) while the leaves based extracts and
the n-hexane, the dichloromethane and the ethyl acetate fractions of the stem bark of A. schweinfurthii displayed moderate activity
against E. Coli ATCC 27195 strains (MIC > 100 µg/mL). Methanol extract of A. schweinfurthii displayed also interesting free radical
Scavenging activity (IC50 < 10 µg/mL). Phytochemical analysis revealed the presence of total polyphenols, alkaloids, terpenes and
steroids while, anthocyanins, leuco-anthocyanins, flavonoids, tannins, coumarins, quinones and saponins were absent in the plant
extracts.
Antibacterial and free radical scavenging efficacy shown by this plant provides a scientific basis and thus, validates it traditional use as
phytomedicine. Isolation and purification of different phytochemicals may further yield significant antibacterial and antioxidant agents.
Keywords: Traditional medicine, Anthocleista schweinfurthii, bacterial infections, antioxidant activity, Democratic Republic of the
Congo
INTRODUCTION
Microbial diseases constitute a major public health problem
worldwide, and are currently the world’s leading cause of death
because of the emergence of multidrug resistance among several
pathogenic agents to drugs commonly used to treat such diseases
[1].
The increase of antibiotic resistance by the pathogenic
microorganisms to conventional drugs has necessitated the search
for new, efficient and cost effective drugs for the control
infectious diseases. Several reports have shown that the medicinal
plants constitute a great source of biologically active drugs for the
J. of Modern Drug Discovery And Drug Delivery Research
control of pathogenic organisms because of the enormous
chemical and structural diversity of plant derived secondary
metabolites [1-6].
Microbial infections, especially due to Staphylococcus,
Streptococcus and Pseudomonas species, and the presence of
oxygen free radicals, are known impediments to wound healing
[7]. It is also know that, infections are recurrent pathologies of the
Sickle Cell Disease (SCD) and remain the leading cause of death
in children patients. In SCD, Staphylococcus aureus is the bacteria
most implicated in septicemia and osteomyelitis, while some
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serotypes of Escherichia coli (K1) are able of causing very serious
neonatal infections that are potentially complicated by meningitis
or septicemia [8, 9]. Any agent capable of eliminating or reducing
the number of microorganisms, as well as reducing the level of
reactive oxygen species (ROS), may facilitate the wound healing
process or useful for SCD patients. It then becomes necessary to
search for new antimicrobial and antioxidant drugs, especially
those that would be cheap and thus easily affordable by poor
population.
The present study was performed with the aim of
evaluating the antimicrobial and antioxidant activities of different
extracts of Anthocleista scweinfurthii Gilg (Synonym:
Anthocleista laurentii De Wild.; A. magnifica Gilg; A.
niamniamensis Gilg; A. oubanguiensis Aubrév. & Pellgr.; A.
pynaertii De Wild.; A. squamata De Wild. & T.Durand; A.
stuhmannii Gilg; A. gigantean Gilg; A. insulana S.Moore; A.
kamerunensis Gilg). Anthocleista schweinfurthii Gilg is a big tree
originated from tropical regions. Leaves, stem and root barks of
this plant are eaten by bonobos, an endemic pygmy chimpanzee of
Democratic Republic of the Congo and also used in folk medicine
to treat several disorders (malaria, cancers, venereal diseases,
bacterial diseases) [10].
MATERIALS AND METHODS
Plant material collection and identification
The tested plant materials (stem bark and leaves) used in this
study were collected in Democratic Republic of the Congo during
a field work in March 2011 and were authenticated by Mr Jonas
Zamena of the INERA (Institut National d’Etudes et Recherches
Agronomiques). Vouchers specimens are on deposit at the INERA
Herbarium of the Faculty of Science (Université de Kinshasa).
Extraction and chemical screening
The dried and powdered plant material (10 g) was repeatedly
extracted by cold percolation with 95% ethanol (EtOH) and water
(100 mL x 2) for 48 hours. Chemical screening was done in
aqueous and organic extract according to a well known protocol as
previously reported. Fractions were filtered and concentrated to
dryness under reduced pressure using a rotary evaporator [11].
Preparation of methanol extract and increasing polarity extracts
Each plant powder (100 g) was macerated in methanol 80%
(1L x 2) for 48 hours. After filtering the mixture, the
aqueous-methanolic filtrate was concentrated under reduced
pressure using a rotary evaporator. The methanolic extract was
suspended in distilled water and sequentially partitioned with
n-hexane, dichoromethane, ethyl acetate, ethanol, and methanol
(1:1, v/v) three times at room temperature. The resulting fractions
were evaporated to dryness on an evaporator apparatus. All
extracts were stored at +4 °C.
Antioxidant assay
The DPPH free radical (1, 1-diphenyl-2- picrylhydrazyl)
scavenging assay was performed as previously reported [12-14].
The radical scavenging activity of extracts for DPPH free radical
was measured based on the principle of the reduction of the DPPH
radical to a yellow-colored compound (diphenyl picrylhydrazin)
in the presence of an antioxidant; the extent of the reaction
depending on the hydrogen donating ability of the antioxidant.
Briefly, a 100 µM solution of DPPH radical in methanol was
prepared. 3,5 mL of this solution was added to 0,5 mL solution of
each extract in methanol at concentrations ranging from 0,1 to 1
mg/mL, thus obtaining the desired final concentrations in the
reaction mixture. The mixture was shaken vigorously and
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incubated in the dark at room temperature for 30 min. The
absorbance was measured at 515 nm using a spectrophotometer
SP- 1105 Brand model. Methanol was used as a blank. The control
solution consists of 0,5 mL of methanol and 3,5 mL of DPPH
radical solution. The antiradical activity of a sample (calculated by
the following formula) is given as percentage of reduced DPPH
free radical: %I = [(OD control - OD sample)/OD control] ×100.
The IC50 value (μg/mL) is the effective concentration at which
DPPH radicals were scavenged by 50%. L-ascorbic acid was used
as positive control. Duplicate analyses were run for each extract.
Antibacterial evaluation
Microbial strains
The activity of the plant samples was tested toward
Staphylococcus aureus (S. aureus ATCC 25923) and Escherichia
coli (E. coli ATCC 25922). The tested strains were obtained from
the American Type Culture Collection (ATCC, Rockville MD,
USA).
Determination of Minimum inhibitory concentration
(MIC) and minimum bactericidal concentration (MBC)
MIC was determined by broth micro-dilution method as
previously reported [1]. The inocula of microorganisms were
prepared from 24 hours old broth cultures. The absorbance was
read at 600 nm and adjusted with sterile physiological solution to
match that of a 0.5 McFarland standard solution. From the
prepared microbial solutions, other dilutions with sterile
physiological solution were prepared to give a final concentration
of 106 colony-forming units (CFU) per milliliter. Stock solutions
of the extracts were prepared in 0.1% (v/v) aqueous tween 80
(Fisher chemicals) at concentrations of 1 mg/mL. The two-fold
serial dilutions in concentrations of the extracts were prepared in
Mueller Hinton Broth (MHB) (Conda, Madrid, Spain) to give
final concentrations ranging from 250 to 1.95 µg/mL.
An aliquot (10 µL) of a 106 CFU/mL overnight culture was
added to wells of a sterile 96-well micro-plate titer. The positive
control wells contained MHB+ bacteria suspension without plant
extract while negative control wells contained MHB only. The
minimum inhibitory concentration (MIC) was determined as the
lowest plant extract concentration at which no growth were
observed after 24 hours. MTT (30 μL) in aqueous solution
(0.01%) was used to evaluate the micro-organism viability. For
minimum bactericidal (MBC) determination, 10 µL was taken
from each well of complete inhibition of bacterial growth after
incubation and spot inoculated on MHB and incubated for 72
hours at 37 °C. The concentration at which no growth observed on
subculture was determined as the MBC.
RESULTS AND DISCUSSION
Chemical screening
The results of chemical screening Anthocleista schweinfurthii
are presented in Table 1. It is deduced from the table 1 that leaves
and stem bark of Anthocleista schweinfurthii contain total
polyphenols, alkaloids, terpenes and steroids. However, we also
note that compounds such as anthocyanins, leuco-anthocyanins,
flavonoids, tannins, coumarins, quinones and saponins are not
found in the two plant organs.
The presence of various secondary metabolites in the plant
could justify its medical use. Indeed, A. schweinfurthii is reported
to treat bacterial infections [10]. Compounds, which are
significantly present in the plant, are well known for their large
spectrum of pharmacological properties, including antimicrobial
(alkaloids) and antioxidant (polyphenols) activities [15-16]
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Table 1: Chemical screening of Anthocleista schweinfurthii
Chemical groups
Total polyphenols
Anthocyanins
Leuco-anthocyanins
Flavonoids
Gallic tannins
Catechic tannins
Coumarines
Quinones
Alkaloïds
Saponins
Terpenes and steroids
Stem bark
+
+
+
Anthocleista schweinfurthii
Leaves
+
+
+
Extraction yields
Extraction yields of Anthocleista schweinfurthii stem bark (left) and leaves (right) are given in Figure 1.
Figure 1: Extraction yields of Anthocleista schweinfurthii stem bark (left) and leaves (right)
According to the results presented in figure 1, it is clearly
shown that the unpolar solvents have fewer yields than polar ones.
Indeed, methanol gives a high output; and poor yield is obtained
with dichloromethane. This reveals that the abundant metabolites
in Anthocleista schweinfurthii are those which pass easily through
the polar solvents. The extraction yields of plant are 1.42%
(methanol), 0.4% (n-hexane), 0.36% (ethyl acetate) and 0.1%
(dichloromethane) for the stem bark and 1.85% (methanol),
1.18% (ethyl acetate), 0.5% (n-hexane) and 0.9%
(dichloromethane) for the leaves. Leaves were found to contain
more secondary metabolites than the stem bark. This difference in
the compounds content of plant organs can be explained by the
fact that leaves are the site of biochemical pathways of
photosynthesis and naturally occurring secondary metabolites
synthesis [17].
Antibacterial activity
The antimicrobial activity of extracts from Anthocleista
schweinfurthii against Staphyloccocus aureus and Escherichia
coli strains was determined. The results are shown in Tables 2 and
3.
From the table 2, it can be deduced that stem bark
extracts and n-hexane fraction of the leaves are biologically active
J. of Modern Drug Discovery And Drug Delivery Research
against Staphyloccocus aureus ATCC 33591 strains (MIC ≤ 62,5
µg/mL) while, the bioactivity of dichloromethane, ethyl acetate
and methanol soluble fractions of the leaves was moderate (MIC >
100 µg/mL). These results indicate that the antibacterial activity
the stem bark is greater than that of the leaves. This activity was
found to be bactericidal.
From the table 3, it can be deduced that methanol extract
of the stem bark displayed interesting bioactivity (MIC = 62,5
µg/mL), while the leaves based extracts and the n-hexane, the
dichloromethane and the ethyl acetate fractions of the stem bark of
Anthocleista schweinfurthii displayed moderate activity against E.
Coli ATCC 27195 strains (MIC > 100 µg/mL).
The present study revealed that the Gram positive
bacteria S. aureus were more sensitive to Anthocleista
schweinfurthii than the Gram negative E. coli. The higher
sensitivity of Gram-positive bacteria could be attributed to their
outer peptidoglycan layer which is not an effective permeability
barrier. Gram-negative bacteria having an outer phospholipidic
membrane carrying the structural lipopolysaccharide components
make the cell wall impermeable to lipophilic solutes while porins
constitute a selective barrier to hydrophilic solutes with an
exclusion limit of 600 Da [18].
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The present findings indicate that Anthocleista
schweinfurthii could serve as promising source of antimicrobials.
Historically, Plants and microbial pathogens have been living
together for many centuries. In such co-evolution, plants develop
elegant and numerous biochemical defense strategies to counter
the microorganisms attack by producing specialized secondary
metabolites that have toxic effect on the microbes. These
bactericidal/bacteriostatic and anti-infective naturally occurring
compounds are use as medicines [19]. Indeed, despite the fact that
plant pathogenic microorganisms have played a key role in the
early evolution of the secondary metabolites diversity, there is
little chance for a microbe to gain resistance from a plant as it is
known for antibiotic-producing microbes which possess genes
protecting them from the toxic effects of these compounds. Like
microbial antibiotics, plant antimicrobial secondary metabolites
could kill pathogenic agent via a non-species specific mechanism
such as disrupting microbial cell membranes or inhibiting quorum
sensing phenomena [20, 21].
Table 2: Inhibitory effect of Anthocleista schweinfurthii extracts against Staphyloccocus aureus ATCC 33591 (expressed as the
minimum inhibitory concentration MIC and the minimum bactericidal concentration MBC).
MIC/MBC (µg/mL)
Used parts
Anthocleista schweinfurthii extract
Stem bark
Leaves
n-hexane
Dichloromethane
Ethyl acetate
Methanol
15,625/31,5
31,25/62,5
1,953/5,859
62,5/125
62,5/125
125/250
125/250
125/250
Table 3: Inhibitory effect of Anthocleista schweinfurthii extracts against E. Coli ATCC 27195 (expressed as the minimum inhibitory
concentration MIC and the minimum bactericidal concentration MBC).
MIC/MBC (µg/mL)
Used parts
Anthocleista schweinfurthii extract
n-hexane
Dichloromethane
Ethyl acetate
Methanol
Stem bark
125/250
125/125
125/250
62,5/125
Leaves
125/250
125/250
125/250
125/250
Antioxidant activity
The radical scavenging activity of different fractions is given in Table 4.
Table 4: Radical scavenging activity of some fractions from Anthocleista schweinfurthii
Fraction
IC50 (µg/mL)
Free radical Scavenging Activity
L-Ascorbic Acid (Positive control)
0.56 ± 0.21
1.79
Leaves MeOH extract
1.20 ± 0.05
0.83
Stem bark MeOH extract
3.90 ± 0.32
0.26
MeOH methanol
As it can be noticed from Table 4, methanol extract of
Anthocleista schweinfurthii displayed interesting free radical
Scavenging activity (IC50 < 10 µg/mL). But, compared to the
positive control (high antioxidant activity) this activity was weak
while leaves extract displayed high activity than the stem bark.
The production of free radicals within the cells is the
common biochemical pathway of the chronic and infectious
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diseases [22]. An herbal drug presenting at the same time
antibacterial and antioxidant properties can be useful for the
management of such diseases.
Moreover, humans and great apes (bonobos, chimpanzees,
gorillas, and orangutans) share a common gut anatomy. Although,
some diseases that cause countless deaths in humans are
ineffective or have minor non disturbing effects in apes. Indeed,
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humans and great apes, when displaying symptoms of illness
could alter their foraging to ingest non-nutritive chemical as diet
(pharmacophagy). Anthocleista schweinfurthii as a plant species
consumed by bonobo, by displaying antioxidant activity could
justify the role of animal self-medicative behaviour as source of
possible epigenome modulators and may aid in the control of
infectious diseases and SCD [23].
CONCLUSION
The present study provided evidence for the
antimicrobial and antioxidant activities of studied plant extracts,
and brings supportive data for future investigations that will lead
to the use of standardized herbal medicine from Anthocleista
schweinfurthii bioactive extracts in oxidative stress induced
disease such as SCD and antimicrobial therapy.
Acknowledgments
This research was founded by the International
Foundation for Science (IFS, Stockholm, Sweden) and the
Organization for the Prohibition of Chemical Weapons (OPCW)
(IFS Research Grant N0 F/4921-2), research grant offered to Dr.
Koto -te- Nyiwa Ngbolua.
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Citation: Koto-te-Nyiwa Ngbolua, et al (2014), In vitro Assessment of Antibacterial and Antioxidant Activities of a Congolese
Medicinal Plant Species Anthocleista schweinfurthii Gilg (Gentianaceae). J. of Modern Drug Discovery and Drug Delivery Research.
V1I3. DOI: 10.15297/JMDDR.V1I3.03
Copyright: © 2014 Koto-te-Nyiwa Ngbolua. This is an open-access article distributed under the terms of the Creative Commons
Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and
source are credited.
J. of Modern Drug Discovery And Drug Delivery Research
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