Grape ivy, or Cissus rhombifolia, is a member of the grape family and in form resembles other ornamental vines that share the name “ivy”. Consisting of about 350 species of subtropical to tropical species, Cissus rhombifolia is one of the most tolerant of indoor growing conditions. Grape ivy growing is most suited to use as an indoor hanging plant due to its native habitat in tropical Venezuela, where one will find grape ivy growing in a cascading or trailing profusion of vines up to 10 feet long.

Ivy plants indoors do well in bright indirect light. The plant can tolerate low light settings but will need pinching back frequently as it stretches toward any light source. Grape Ivy prefers the temperature to be below 27°C and above 10°C. Soil: Use a rich, well-drained soil. A potting mix formulated for African Violets is ideal. Soak seeds before planting, allow up 3-6 months for germination.

Grape ivy grows best when its soil dries out slightly between waterings. Only water when the soil is dry to the touch, then water the plant thoroughly, allowing excess water to drain out of the bottom of the pot. If your pot is in a saucer, dump the collected water shortly after watering.

Ivies can be grown in hanging baskets, at the base of other houseplants and in pots of their own.