plant surface microbiology.pdf
plant surface microbiology.pdf
plant surface microbiology.pdf
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
PLANT SURFACE MICROBIOLOGY
Ajit Varma<br />
Lynette Abbott<br />
Dietrich Werner<br />
Rüdiger Hampp (Eds.)<br />
Plant Surface<br />
Microbiology<br />
With 138 Figures, 2 in Color<br />
1 23
Professor Dr. Ajit Varma<br />
Director<br />
Amity Institiute of Microbial Sciences<br />
Amity University<br />
Noida 201303<br />
UP, India<br />
email: ajitvarma@aihmr.amity.edu<br />
Professor Dr. Lynette Abbott<br />
School of Earth and Geographical Sciences<br />
The University of Western Australia<br />
Nedlands WA 6009<br />
Australia<br />
email: labbott@cyllene.uwa.edu.au<br />
ISBN 978-3-540-74050-6<br />
Library of Congress Control Number: 2007934913<br />
Springer-Verlag Berlin Heidelberg New York<br />
Professor Dr. Dietrich Werner<br />
FG Zellbiologie und Angewandte Botanik<br />
Philipps Universität Marburg<br />
35032 Marburg<br />
Germany<br />
email: djg.werner@gmx.de<br />
Professor Dr. Rüdiger Hampp<br />
Physiological Ecology of Plants<br />
University of Tübingen<br />
72116 Tübingen<br />
Germany<br />
email: ruediger.hampp@uni-tuebingen.de<br />
This work is subject to copyright. All rights are reserved, whether the whole or part of the material is concerned,<br />
specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on<br />
microfilm or in any other way, and storage in data banks. Duplication of this publication or parts thereof is permitted<br />
only under the provisions of the German Copyright Law of September 9, 1965, in its current version, and permissions<br />
for use must always be obtained from Springer-Verlag. Violations are liable for prosecution under the<br />
German Copyright Law.<br />
Springer-Verlag is a part of Springer Science+Business Media<br />
springer.com<br />
© Springer-Verlag Berlin Heidelberg 2004, 2008<br />
The use of general descriptive names, registered names, trademarks, etc. in this publication does not imply, even in<br />
the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations<br />
and therefore free for general use.<br />
5 4 3 2 1 0 – Printed on acid free paper
Preface<br />
The complexity of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> is based on combinations.A large<br />
number of microbial species and genera interact with several hundred thousand<br />
species of higher <strong>plant</strong>s. At the same time, they interact with each other.<br />
Therefore, this book describes only some very important model interactions<br />
which have been studied intensively over the last years.The methods developed<br />
for some important groups of microorganisms can be used for a large number<br />
of other less studied interactions and combinations. The pace of discovery has<br />
been particularly fast at two poles of biological complexity,the molecular events<br />
leading to changes in growth and differentiation, as well as the factors regulating<br />
the structure and diversity of natural populations and communities.<br />
The area of <strong>plant</strong> <strong>surface</strong>s is enormous. A single maize <strong>plant</strong> has a leaf<br />
<strong>surface</strong> of up to 8000 cm 2 , a single beech tree has a leaf <strong>surface</strong> of around<br />
4.5 million cm 2 . The leaf area index (LAI) varies from 0.45 in tundra areas<br />
up to 14 in areas with a dense vegetation. Calculated for all <strong>plant</strong> <strong>surface</strong>s<br />
above ground, the <strong>surface</strong> area is more than 200 million km 2 . This area is still<br />
surpassed by the below ground <strong>surface</strong> areas of <strong>plant</strong>s, especially those with<br />
an extensive root hair system. For a single rye <strong>plant</strong>, a root hair <strong>surface</strong> of<br />
around 400 m 2 has been calculated. Even if this is an exceptional case, it can<br />
be assumed that in many <strong>plant</strong>s the root and root hair <strong>surface</strong> is ten times<br />
larger than the <strong>surface</strong>s of the above ground <strong>plant</strong> parts. This means that<br />
more than 2000 million km 2 of <strong>plant</strong> <strong>surface</strong> is present underground. Taking<br />
both figures together, it exceeds the land <strong>surface</strong> area of the planet Earth of<br />
149 million km 2 by more than a factor of 10.<br />
This volume summarizes and updates both the state of knowledge and theories<br />
and their possible biotechnological applications. It will thus be of interest<br />
to a diverse audience of researchers and instructors, especially biologists,<br />
biochemists, agronomists, foresters, horticulturists, mycologists, soil scientists,<br />
ecologists, <strong>plant</strong> physiologists, <strong>plant</strong> molecular biologists, geneticists,<br />
and microbiologists.<br />
In the planning of the book, invitations for contributions were extended to<br />
leading international scientists working in the field of <strong>plant</strong> <strong>surface</strong> microbi-
VI<br />
ology. The basic concepts in <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> are discussed at<br />
length in 30 chapters including a few specialized and innovative methodologies<br />
and novel techniques. The editors would like to express deep appreciation<br />
to each contributor for his/her work, patience and attention to detail during<br />
the entire production process. It is hoped that their reviews, interpretations,<br />
and basic concepts will stimulate further research. We are confident that the<br />
joint efforts of the authors and editors will contribute to a better understanding<br />
of the advances in the study of the challenging area of <strong>surface</strong> <strong>microbiology</strong><br />
and will further stimulate progress in this field.<br />
It has been a pleasure to edit this book, primarily due to the stimulating<br />
cooperation of the contributors.We would like to express sincere thanks to all<br />
the staff members of Springer-Verlag, Heidelberg, especially, Drs. Dieter<br />
Czeschlik and Jutta Lindenborn for their help and active cooperation during<br />
the preparation of the book.<br />
New Delhi, India Ajit Varma<br />
Nedlands, Australia Lynette Abbott<br />
Marburg, Germany Dietrich Werner<br />
Tübingen, Germany Rüdiger Hampp<br />
July 2003<br />
Preface
Contents<br />
1 The State of the Art . . . . . . . . . . . . . . . . . . . . . . . 1<br />
Ajit Varma, Lynette K. Abbott, Dietrich Werner<br />
and Rüdiger Hampp<br />
Section A<br />
2 Root Colonisation Following Seed Inoculation . . . . . . . 13<br />
Thomas F.C. Chin-A-Woeng and Ben J.J. Lugtenberg<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 13<br />
2 Bacterial Root Colonisation . . . . . . . . . . . . . . . . . . 13<br />
3 Analysis of Tomato Root Tip Colonisation<br />
After Seed Inoculation Using a Gnotobiotic Assay . . . . . . 14<br />
3.1 Description of the Gnotobiotic System . . . . . . . . . . . . 14<br />
3.2 Seed Disinfection . . . . . . . . . . . . . . . . . . . . . . . . 15<br />
3.3 Growth and Preparation of Bacteria . . . . . . . . . . . . . . 16<br />
3.4 Seed Inoculation . . . . . . . . . . . . . . . . . . . . . . . . 17<br />
3.5 Analysis of the Tomato Root Tip . . . . . . . . . . . . . . . . 17<br />
3.6 Confocal Laser Scanning Microscopy . . . . . . . . . . . . . 18<br />
4 Genetic Tools for Studying Root Colonisation . . . . . . . . 18<br />
4.1 Marking and Selecting Bacteria . . . . . . . . . . . . . . . . 18<br />
4.2 Rhizosphere-Stable Plasmids . . . . . . . . . . . . . . . . . 21<br />
4.3 Genetic and Metabolic Burdens . . . . . . . . . . . . . . . . 21<br />
5 Behaviour of Root-Colonising<br />
Pseudomonas Bacteria in a Gnotobiotic System . . . . . . . 22<br />
5.1 Colonisation Strategies of Bacteria . . . . . . . . . . . . . . 22<br />
5.2 Competitive Colonisation Studies . . . . . . . . . . . . . . . 23<br />
5.3 Monocots versus Dicots . . . . . . . . . . . . . . . . . . . . . 25<br />
6 Influence of Abiotic and Biotic Factors . . . . . . . . . . . . 25
VIII<br />
Contents<br />
6.1 Abiotic Factors . . . . . . . . . . . . . . . . . . . . . . . . . 25<br />
6.2 Biotic Factors . . . . . . . . . . . . . . . . . . . . . . . . . . 27<br />
7 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 28<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 28<br />
3 Methanogenic Microbial Communities Associated<br />
with Aquatic Plants . . . . . . . . . . . . . . . . . . . . . . . 35<br />
Ralf Conrad<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 35<br />
2 Role of Plants in Emission of CH 4 to the Atmosphere . . . . 35<br />
3 Role of Photosynthates and Plant Debris for CH 4 Production 38<br />
4 Methanogenic Microbial Communities on Plant Debris . . . 40<br />
5 Methanogenic Microbial Communities on Roots . . . . . . . 42<br />
6 Interaction of Methanogens and Methanotrophs . . . . . . . 44<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 45<br />
4 Role of Functional Groups of Microorganisms<br />
on the Rhizosphere Microcosm Dynamics . . . . . . . . . . 51<br />
Galdino Andrade<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 51<br />
2 General Aspects of Functional Groups<br />
of Soil Microorganisms . . . . . . . . . . . . . . . . . . . . . 52<br />
3 Carbon Cycle Functional Groups . . . . . . . . . . . . . . . 53<br />
4 Functional Groups of Microorganisms of the Nitrogen Cycle 55<br />
5 Functional Groups of Microorganisms of the Sulphur Cycle 57<br />
6 Functional Groups of Microorganisms<br />
of the Phosphorus Cycle . . . . . . . . . . . . . . . . . . . . 59<br />
7 Dynamics of the Rhizosphere Functional Groups<br />
of Microorganisms . . . . . . . . . . . . . . . . . . . . . . . 60<br />
8 Relationship Among r and k Strategist Functional Groups . 61<br />
9 Arbuscular Mycorrhizal Fungi Dynamics<br />
in the Rhizosphere . . . . . . . . . . . . . . . . . . . . . . . 61<br />
10 Dynamics Among the Functional Micro-Organism Groups<br />
of the Carbon, Nitrogen, Phosphorus and Sulphur Cycles . . 65<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 68
Contents IX<br />
5 Diversity and Functions of Soil Microflora<br />
in Development of Plants . . . . . . . . . . . . . . . . . . . . 71<br />
Ramesh Chander Kuhad, David Manohar Kothamasi,<br />
K.K. Tripathi and Ajay Singh<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 71<br />
2 Functional Diversity of Soil Microflora . . . . . . . . . . . . 72<br />
3 Role of Soil Microflora in Plant Development . . . . . . . . 76<br />
3.1 Mycorrhiza . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76<br />
3.2 Actinorhiza . . . . . . . . . . . . . . . . . . . . . . . . . . . 80<br />
3.3 Plant Growth-Promoting Rhizobacteria . . . . . . . . . . . 82<br />
3.4 Phosphate-Solubilizing Microorganisms . . . . . . . . . . . 84<br />
3.5 Lignocellulolytic Microorganisms . . . . . . . . . . . . . . . 85<br />
4 Plant Growth Promoting Substances Produced<br />
by Soil Microbes . . . . . . . . . . . . . . . . . . . . . . . . . 88<br />
5 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 90<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 91<br />
6 Signalling in the Rhizobia–Legumes Symbiosis . . . . . . . 99<br />
Dietrich Werner<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 99<br />
2 The Signals from the Host Plants . . . . . . . . . . . . . . . 101<br />
2.1 Phenylpropanoids: Simple Phenolics, Flavonoids<br />
and Isoflavonoids . . . . . . . . . . . . . . . . . . . . . . . . 102<br />
2.2 Metabolization of Flavonoids and Isoflavonoids . . . . . . . 104<br />
2.3 Vitamins as Growth Factors and Signal Molecules . . . . . . 106<br />
3 Signals from the Microsymbionts . . . . . . . . . . . . . . . 107<br />
3.1 Nod Factors . . . . . . . . . . . . . . . . . . . . . . . . . . . 107<br />
3.2 Cyclic Glucans . . . . . . . . . . . . . . . . . . . . . . . . . . 109<br />
3.3 Lipopolysaccharides . . . . . . . . . . . . . . . . . . . . . . 110<br />
3.4 Exopolysaccharides . . . . . . . . . . . . . . . . . . . . . . . 110<br />
4 Signal Perception and Molecular Biology<br />
of Nodule Initiation . . . . . . . . . . . . . . . . . . . . . . . 111<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 114
X<br />
Section B<br />
Contents<br />
7 The Functional Groups of Micro-organisms Used<br />
as Bio-indicator on Soil Disturbance Caused<br />
by Biotech Products such as Bacillus thuringiensis<br />
and Bt Transgenic Plants . . . . . . . . . . . . . . . . . . . . 121<br />
Galdino Andrade<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 121<br />
2 General Aspects of Bacillus thuringiensis . . . . . . . . . . . 122<br />
3 Survival in the Soil . . . . . . . . . . . . . . . . . . . . . . . 123<br />
4 History of Bacillus thuringiensis-Transgenic Plants . . . . . 124<br />
5 Persistence of the Protein Crystal in the Soil . . . . . . . . . 125<br />
6 Effect of Bacillus thuringiensis and Its Bio-insecticide<br />
Protein on Functional Soil Microorganism Assemblage . . . 126<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 130<br />
8 The Use of ACC Deaminase-Containing<br />
Plant Growth-Promoting Bacteria to Protect Plants<br />
Against the Deleterious Effects of Ethylene . . . . . . . . . 133<br />
Bernard R. Glick and Donna M. Penrose<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 133<br />
2 Ethylene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 134<br />
3 ACC Deaminase . . . . . . . . . . . . . . . . . . . . . . . . . 135<br />
3.1 Treatment of Plants with ACC Deaminase<br />
Containing Bacteria . . . . . . . . . . . . . . . . . . . . . . . 137<br />
4 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 140<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 141<br />
9 Interactions Between Epiphyllic Microorganisms<br />
and Leaf Cuticles . . . . . . . . . . . . . . . . . . . . . . . . 145<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 145<br />
2 Physical and Chemical Parameters of the Phyllosphere . . . 147<br />
3 Leaf Surface Colonisation and Species Composition . . . . . 149<br />
4 Alteration of Leaf Surface Wetting . . . . . . . . . . . . . . . 150<br />
5 Interaction of Bacteria with Isolated Plant Cuticles . . . . . 152<br />
6 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 153<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 154
Contents XI<br />
10 Developmental Interactions Between Clavicipitaleans<br />
and Their Host Plants . . . . . . . . . . . . . . . . . . . . . 157<br />
James F. White Jr., Faith Belanger, Raymond Sullivan,<br />
Elizabeth Lewis, Melinda Moy, William Meyer<br />
and Charles W. Bacon<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 157<br />
2 Endophyte/Epibiont Niche . . . . . . . . . . . . . . . . . . . 157<br />
3 Coevolution of Clavicipitalean Fungi with Grass Hosts . . . 158<br />
4 The Jump from Insects to Plants . . . . . . . . . . . . . . . . 158<br />
4.1 Trans-Kingdom Jump . . . . . . . . . . . . . . . . . . . . . . 158<br />
4.2 Intermediate Stages in the Transition to Plants . . . . . . . . 158<br />
4.3 Parasitism of Grass Meristematic Tissues . . . . . . . . . . . 160<br />
5 Developmental Differentiation of Endophytic<br />
and Epiphyllous Mycelium . . . . . . . . . . . . . . . . . . . 160<br />
5.1 Plant Cell Wall Alteration . . . . . . . . . . . . . . . . . . . . 160<br />
5.2 Endophytic Mycelial Growth . . . . . . . . . . . . . . . . . . 160<br />
5.3 Control of Endophytic Mycelial Development . . . . . . . . 163<br />
5.4 Epiphyllous Mycelial Development . . . . . . . . . . . . . . 163<br />
5.5 Expression of Fungal Secreted Hydrolytic<br />
Enzymes in Infected Plants . . . . . . . . . . . . . . . . . . . 164<br />
6 Modifications of Plant Tissues for Nutrient Acquisition . . . 165<br />
6.1 Development of the Stroma in Epichloë . . . . . . . . . . . . 165<br />
6.2 Stroma Development in Myriogenospora . . . . . . . . . . . 166<br />
6.3 Mechanisms for Modifying Plant Tissues . . . . . . . . . . . 168<br />
6.4 Evaporative-Flow Mechanism for Nutrient Acquisition . . . 169<br />
6.5 The Cytokinin Induction Hypothesis . . . . . . . . . . . . . 169<br />
7 Evolution of Asexual Derivatives of Epichloë . . . . . . . . . 171<br />
7.1 Reproduction and Loss of Sexual Reproduction . . . . . . . 171<br />
7.2 The Hypotheses . . . . . . . . . . . . . . . . . . . . . . . . . 172<br />
7.3 The Process of Stroma Development and its Loss . . . . . . 173<br />
7.4 The Shift from Pathogen to Mutualist . . . . . . . . . . . . . 174<br />
8 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 174<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 174<br />
11 Interactions of Microbes with Genetically Modified Plants . 179<br />
Michael Kaldorf, Chi Zhang, Uwe Nehls,<br />
Rüdiger Hampp and François Buscot<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 179<br />
2 Changes in Microbial Communities Induced<br />
by Genetically Modified Plants . . . . . . . . . . . . . . . . . 181
XII<br />
3 Impact of Genetically Modified Plants<br />
on Symbiotic Interactions . . . . . . . . . . . . . . . . . . . 184<br />
4 Horizontal Gene Transfer . . . . . . . . . . . . . . . . . . . . 186<br />
5 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 191<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 192<br />
Section C<br />
Contents<br />
12 Interaction Between Soil Bacteria<br />
and Ectomycorrhiza-Forming Fungi . . . . . . . . . . . . . 197<br />
Rüdiger Hampp and Andreas Maier<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 197<br />
2 Bacteria . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 198<br />
3 Bacterial Community Structure . . . . . . . . . . . . . . . . 198<br />
4 Association of Bacteria with Fungal/Ectomycorrhizal<br />
Structures . . . . . . . . . . . . . . . . . . . . . . . . . . . . 199<br />
5 Bacteria Associated with Sporocarps and Ectomycorrhiza . 200<br />
6 Benefits from Bacteria/Ectomycorrhiza Interactions . . . . 201<br />
7 Possible Mechanisms of Interaction . . . . . . . . . . . . . . 202<br />
8 Biochemical Evidence for Interaction . . . . . . . . . . . . . 203<br />
9 Impacts of Environmental Pollution . . . . . . . . . . . . . . 206<br />
10 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 206<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 207<br />
13 The Surface of Ectomycorrhizal Roots and the<br />
Interaction with Ectomycorrhizal Fungi . . . . . . . . . . . 211<br />
Ingrid Kottke<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 211<br />
2 Long and Short Roots of Ectomycorrhiza-Forming Plants . 212<br />
3 A Cuticle-Like Layer on the Surface of Short Roots . . . . . 214<br />
4 Involvement of the Cuticle-Like Layer<br />
in Mycorrhiza Formation . . . . . . . . . . . . . . . . . . . . 218<br />
5 Involvement of the Cuticle-Like Layer in Hyphal Attachment 218<br />
6 Digestion of the Suberin Layer and the Cell Wall<br />
of the Root Cap . . . . . . . . . . . . . . . . . . . . . . . . . 220<br />
7 Hartig Net Formation . . . . . . . . . . . . . . . . . . . . . . 221<br />
8 Pectins in the Cortical Cell Walls of Nonmycorrhizal<br />
Long and Mycorrhizal Short Roots . . . . . . . . . . . . . . 222<br />
9 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 223<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 224
Contents XIII<br />
14 Cellular Ustilaginomycete—Plant Interactions . . . . . . . 227<br />
Robert Bauer and Franz Oberwinkler<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 227<br />
2 The Term Smut Fungus . . . . . . . . . . . . . . . . . . . . . 227<br />
3 Life Cycle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228<br />
4 Hosts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228<br />
5 Cellular Interactions . . . . . . . . . . . . . . . . . . . . . . 229<br />
5.1 Local Interaction Zones . . . . . . . . . . . . . . . . . . . . . 230<br />
5.2 Enlarged Interaction Zones . . . . . . . . . . . . . . . . . . 234<br />
6 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 235<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 236<br />
15 Interaction of Piriformospora indica<br />
with Diverse Microorganisms and Plants . . . . . . . . . . . 237<br />
Giang Huong Pham, Anjana Singh, Rajani Malla,<br />
Rina Kumari, , Ram Prasad, Minu Sachdev,<br />
Karl-Heinz Rexer, Gerhard Kost, Patricia Luis,<br />
Michael Kaldorf, François Buscot, Sylvie Herrmann,<br />
Tanja Peskan, Ralf Oelmüller, Anil Kumar Saxena,<br />
Stephané Declerck, Maria Mittag, Edith Stabentheiner,<br />
Solveig Hehl and Ajit Varma<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 237<br />
2 Interaction with Microorganisms . . . . . . . . . . . . . . . 238<br />
2.1 Rhizobacteria . . . . . . . . . . . . . . . . . . . . . . . . . . 238<br />
2.2 Chlamydomonas reinhardtii . . . . . . . . . . . . . . . . . . 239<br />
2.3 Sebacina vermifera . . . . . . . . . . . . . . . . . . . . . . . 239<br />
2.4 Other Soil Fungi . . . . . . . . . . . . . . . . . . . . . . . . . 240<br />
2.5 Gaeumannomyces graminis . . . . . . . . . . . . . . . . . . 240<br />
3 Interaction with Bryophyte . . . . . . . . . . . . . . . . . . . 242<br />
4 Interaction with Higher Plants . . . . . . . . . . . . . . . . . 242<br />
4.1 Monocots . . . . . . . . . . . . . . . . . . . . . . . . . . . . 245<br />
4.2 Legumes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 245<br />
4.3 Orchids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 246<br />
4.4 Medicinal Plants . . . . . . . . . . . . . . . . . . . . . . . . . 247<br />
4.5 Economically Important Plants . . . . . . . . . . . . . . . . 249<br />
4.6 Timber Plants . . . . . . . . . . . . . . . . . . . . . . . . . . 252<br />
4.7 Unexpected Interactions with Wild Type<br />
and Genetically Modified Populus Plants . . . . . . . . . . . 253<br />
4.8 Nonmycorrhizal Plants . . . . . . . . . . . . . . . . . . . . . 255
XIV<br />
4.9 Arabidopsis thaliana . . . . . . . . . . . . . . . . . . . . . . 256<br />
4.10 Root Organ Culture . . . . . . . . . . . . . . . . . . . . . . . 259<br />
5 Cell Wall Degrading Enzymes . . . . . . . . . . . . . . . . . 260<br />
6 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 263<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 264<br />
16 Cellular Basidiomycete–Fungus Interactions . . . . . . . . 267<br />
Robert Bauer and Franz Oberwinkler<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 267<br />
2 Occurrence of Mycoparasites Within the Basidiomycota . . 267<br />
3 Hosts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 268<br />
4 Cellular Interactions . . . . . . . . . . . . . . . . . . . . . . 268<br />
4.1 Colacosome-Interactions . . . . . . . . . . . . . . . . . . . . 268<br />
4.2 Fusion-Interaction . . . . . . . . . . . . . . . . . . . . . . . 275<br />
5 Basidiomycetous Mycoparasitism, a Result of Convergent<br />
Evolution? . . . . . . . . . . . . . . . . . . . . . . . . . . . . 277<br />
6 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 278<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 278<br />
Section D<br />
Contents<br />
17 Fungal Endophytes . . . . . . . . . . . . . . . . . . . . . . . 281<br />
Sita R. Ghimire and Kevin D. Hyde<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 281<br />
2 Definition of a Fungal Endophyte . . . . . . . . . . . . . . . 281<br />
3 Role of Endophytes . . . . . . . . . . . . . . . . . . . . . . . 282<br />
4 Modes of Endophytic Infection and Colonization . . . . . . 283<br />
5 Isolation of Endophytes . . . . . . . . . . . . . . . . . . . . 284<br />
6 Molecular Characterization of Endophytes . . . . . . . . . . 285<br />
7 Are Endophytes Responsible for Host Exclusivity/<br />
Recurrence in Saprobic Fungi? . . . . . . . . . . . . . . . . . 286<br />
8 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 287<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 288
Contents XV<br />
18 Mycorrhizal Development and Cytoskeleton . . . . . . . . . 293<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 293<br />
2 Cytoskeletal Components . . . . . . . . . . . . . . . . . . . 293<br />
2.1 Expression of Tubulin-Encoding Genes . . . . . . . . . . . . 294<br />
2.2 Expression of Actin-Encoding Genes . . . . . . . . . . . . . 297<br />
3 Organization of Cytoskeleton in Endomycorrhiza . . . . . . 298<br />
3.1 Root Cells . . . . . . . . . . . . . . . . . . . . . . . . . . . . 298<br />
3.2 Fungal Hyphae . . . . . . . . . . . . . . . . . . . . . . . . . 300<br />
4 Organization of Cytoskeleton in Ectomycorrhiza . . . . . . 300<br />
4.1 Root Cells . . . . . . . . . . . . . . . . . . . . . . . . . . . . 300<br />
4.2 Fungal Hyphae . . . . . . . . . . . . . . . . . . . . . . . . . 304<br />
5 Regulation of Actin Cytoskeleton Organization<br />
in Fungal Hyphae and Plant Cells . . . . . . . . . . . . . . . 305<br />
6 Actin Binding-Proteins . . . . . . . . . . . . . . . . . . . . . 307<br />
7 Microtubule-Associated Proteins . . . . . . . . . . . . . . . 308<br />
7.1 Plant Cells . . . . . . . . . . . . . . . . . . . . . . . . . . . . 308<br />
7.2 Fungal Hyphae . . . . . . . . . . . . . . . . . . . . . . . . . 310<br />
8 Cell Cycle and Cytoskeleton in Mycorrhiza . . . . . . . . . . 313<br />
9 Cytoskeletal Research Methods . . . . . . . . . . . . . . . . 315<br />
9.1 Indirect Immunofluorescence Microscopy . . . . . . . . . . 316<br />
9.2 Microinjection Method . . . . . . . . . . . . . . . . . . . . . 317<br />
9.3 Green Fluorescence Protein Technique . . . . . . . . . . . . 317<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 318<br />
19 Functional Diversity of Arbuscular Mycorrhizal Fungi<br />
on Root Surfaces . . . . . . . . . . . . . . . . . . . . . . . . 331<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 331<br />
2 Mycorrhiza Formation and Ecological Specificity . . . . . . 332<br />
2.1 Establishment of the Symbiosis . . . . . . . . . . . . . . . . 333<br />
2.2 Spore Germination and Hyphal Growth . . . . . . . . . . . 333<br />
2.3 Role of Plant Root Exudates . . . . . . . . . . . . . . . . . . 333<br />
3 Functioning of Arbuscular Mycorrhizas<br />
in Nutrient Exchange . . . . . . . . . . . . . . . . . . . . . . 334<br />
3.1 Metabolic Activity During Mycorrhiza Formation . . . . . . 335<br />
3.2 Gene Expression During Mycorrhiza Formation . . . . . . . 336<br />
3.3 Nutrient Exchange Mechanisms in Arbuscular Mycorrhizas 336<br />
4 Functional Diversity of Arbuscular Mycorrhizal Fungi<br />
in Root and Hyphal Interactions . . . . . . . . . . . . . . . . 338
XVI<br />
Contents<br />
4.1 Diversity of Arbuscular Mycorrhizal Fungi Inside Roots . . 339<br />
4.2 Relationship Between Hyphae in the Root and in the Soil . . 340<br />
5 Role of Arbuscular Mycorrhizal Fungi Associated<br />
with Roots in Soil Aggregation . . . . . . . . . . . . . . . . . 340<br />
6 Environmental Influence on Functional Diversity<br />
of Arbuscular Mycorrhizal Fungi . . . . . . . . . . . . . . . 341<br />
7 Role of Plant Mutants in Studying the Interactions<br />
Between Arbuscular Mycorrhizal Fungi and Roots . . . . . 341<br />
8 Conclusion and Future Research Needs . . . . . . . . . . . . 343<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 343<br />
20 Mycorrhizal Fungi and Plant Growth<br />
Promoting Rhizobacteria . . . . . . . . . . . . . . . . . . . 351<br />
José-Miguel Barea, Rosario Azcón<br />
and Concepción Azcón-Aguilar<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 351<br />
2 Main Types of Rhizosphere Microorganisms . . . . . . . . . 352<br />
3 Mycorrhizal Fungi . . . . . . . . . . . . . . . . . . . . . . . . 353<br />
4 Plant Growth Promoting Rhizobacteria . . . . . . . . . . . . 354<br />
5 Reasons for Studying Arbuscular Mycorrhizal Fungi<br />
and Plant Growth Promoting Rhizobacteria Interactions<br />
and Main Scenarios . . . . . . . . . . . . . . . . . . . . . . . 356<br />
6 Effect of Plant Growth Promoting Rhizobacteria<br />
on Mycorrhiza Formation . . . . . . . . . . . . . . . . . . . 357<br />
7 Effect of Mycorrhizas on the Establishment of Plant<br />
Growth Promoting Rhizobacteria in the Rhizosphere . . . . 357<br />
8 Interactions Involved in Nutrient Cycling and Plant<br />
Growth Promotion . . . . . . . . . . . . . . . . . . . . . . . 359<br />
9 Interactions for the Biological Control of Root Pathogens . . 361<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 362<br />
21 Carbohydrates and Nitrogen: Nutrients<br />
and Signals in Ectomycorrhizas . . . . . . . . . . . . . . . . 373<br />
Uwe Nehls<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 373<br />
2 Trehalose Utilization by Ectomycorrhizal Fungi . . . . . . . 374<br />
3 Carbohydrate Uptake . . . . . . . . . . . . . . . . . . . . . . 374<br />
4 Carbohydrate Metabolism . . . . . . . . . . . . . . . . . . . 376<br />
5 Carbohydrate Storage . . . . . . . . . . . . . . . . . . . . . . 376
Contents XVII<br />
6 Carbohydrates as Signal, Regulating Fungal<br />
Gene Expression in Ectomycorrhizas . . . . . . . . . . . . . 377<br />
7 Nitrogen . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 380<br />
8 Utilization of Inorganic Nitrogen . . . . . . . . . . . . . . . 381<br />
9 Utilization of Organic Nitrogen . . . . . . . . . . . . . . . . 382<br />
10 Proteolytic Activities of Ectomycorrhizal Fungi . . . . . . . 383<br />
11 Uptake of Amino Acids . . . . . . . . . . . . . . . . . . . . . 383<br />
12 Regulation of Fungal Nitrogen Export in Mycorrhizas<br />
by the Nitrogen-Status of Hyphae . . . . . . . . . . . . . . . 385<br />
13 Carbohydrate and Nitrogen-Dependent Regulation<br />
of Fungal Gene Expression . . . . . . . . . . . . . . . . . . . 385<br />
14 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 385<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 386<br />
22 Nitrogen Transport and Metabolism<br />
in Mycorrhizal Fungi and Mycorrhizas . . . . . . . . . . . . 393<br />
Arnaud Javelle, Michel Chalot, Annick Brun<br />
and Bernard Botton<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 393<br />
1.1 Ecological Significance of Ectomycorrhizas . . . . . . . . . 393<br />
1.2 Nitrogen Uptake and Translocation by Ectomycorrhizas . . 394<br />
2 Nitrate and Nitrite Transport . . . . . . . . . . . . . . . . . . 395<br />
2.1 Uptake Kinetics . . . . . . . . . . . . . . . . . . . . . . . . . 395<br />
2.2 Characterization of Nitrate and Nitrite Transporters . . . . 395<br />
3 Ammonium Transport . . . . . . . . . . . . . . . . . . . . . 398<br />
3.1 Physico-Chemical Properties of Ammonium:<br />
Active Uptake Versus Diffusion . . . . . . . . . . . . . . . . 398<br />
3.2 Physiology of Ammonium Transport in Ectomycorrhizas . . 399<br />
3.3 Isolation of Ammonium Transporter Genes . . . . . . . . . 400<br />
3.4 Regulation of the Ammonium Transporters . . . . . . . . . 400<br />
3.5 Other Putative Functions of Ammonium Transporters . . . 402<br />
4 Amino Acid Transport . . . . . . . . . . . . . . . . . . . . . 403<br />
4.1 Utilization of Amino Acids by Ectomycorrhizal Partners . . 403<br />
4.2 Molecular Regulation of Amino Acid Transport . . . . . . . 404<br />
5 Reduction of Nitrate to Nitrite and Ammonium . . . . . . . 405<br />
5.1 Reduction of Nitrate to Nitrite . . . . . . . . . . . . . . . . . 405<br />
5.2 Reduction of Nitrite to Ammonium . . . . . . . . . . . . . . 406<br />
5.3 Molecular Characterization of Nitrate Reductase<br />
and Nitrite Reductase . . . . . . . . . . . . . . . . . . . . . . 406<br />
6 Assimilation of Ammonium . . . . . . . . . . . . . . . . . . 409<br />
6.1 Role and Properties of Glutamate Dehydrogenase . . . . . . 410
XVIII<br />
6.2 Role and Properties of Glutamine Synthetase . . . . . . . . 413<br />
6.3 Role and Properties of Glutamate Synthase . . . . . . . . . . 415<br />
7 Amino Acid Metabolism . . . . . . . . . . . . . . . . . . . . 417<br />
7.1 Utilization of Proteins by Ectomycorrhizal Fungi<br />
and Ectomycorrhizas . . . . . . . . . . . . . . . . . . . . . . 417<br />
7.2 Amino Acids Used as Nitrogen and Carbon Sources . . . . . 418<br />
8 Conclusion and Future Prospects . . . . . . . . . . . . . . . 419<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 421<br />
Section E<br />
Contents<br />
23 Visualisation of Rhizosphere Interactions<br />
of Pseudomonas and Bacillus Biocontrol Strains . . . . . . 431<br />
Thomas F.C. Chin-A-Woeng, Anastasia L. Lagopodi,<br />
Ine H.M. Mulders, Guido V. Bloemberg<br />
and Ben J.J. Lugtenberg<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 431<br />
2 Tomato Foot and Root Rot and the Need<br />
for Biological Control . . . . . . . . . . . . . . . . . . . . . . 431<br />
3 Selection of Antagonistic Strains . . . . . . . . . . . . . . . 432<br />
3.1 Selection of Antagonistic Pseudomonas and Bacillus sp. . . . 432<br />
3.2 In Vitro Antifungal Activity Test . . . . . . . . . . . . . . . . 434<br />
4 In Vivo Biocontrol Assays . . . . . . . . . . . . . . . . . . . . 434<br />
4.1 Fusarium oxysporum—Tomato Biocontrol Assay<br />
in a Potting Soil System . . . . . . . . . . . . . . . . . . . . . 434<br />
4.2 Gnotobiotic Fusarium oxysporum–Pythium ultimum<br />
and Rhizoctonia solani–Tomato Bioassays . . . . . . . . . . 435<br />
5 Microscope Analysis of Infection and Biocontrol . . . . . . 435<br />
5.1 Marking Fungi with Autofluorescent Proteins . . . . . . . . 437<br />
5.2 Marking Rhizosphere Bacteria with Autofluorescent<br />
Proteins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 438<br />
5.3 Confocal Laser Scanning Microscopy<br />
of Rhizosphere Interactions . . . . . . . . . . . . . . . . . . 442<br />
6 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 443<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 443
Contents XIX<br />
24 Microbial Community Analysis in the Rhizosphere<br />
by in Situ and ex Situ Application of Molecular Probing,<br />
Biomarker and Cultivation Techniques . . . . . . . . . . . . 449<br />
Anton Hartmann, Rüdiger Pukall,<br />
Michael Rothballer, Stephan Gantner,<br />
Sigrun Metz, Michael Schloter and Bernhard Mogge<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 449<br />
2 In Situ Studies of Microbial Communities Using<br />
Specific Fluorescence Labeling and Confocal<br />
Laser Scanning Microscopy . . . . . . . . . . . . . . . . . . 451<br />
2.1 Fluorescence in Situ Hybridization . . . . . . . . . . . . . . 451<br />
2.2 Immunofluorescence Labeling Combined with<br />
Fluorescence in Situ Hybridization . . . . . . . . . . . . . . 453<br />
2.3 Application of Fluorescence Tagging and Reporter<br />
Constructs . . . . . . . . . . . . . . . . . . . . . . . . . . . . 456<br />
3 Ex Situ Studies of Microbial Communities<br />
After Separation of Rhizosphere Compartments . . . . . . . 457<br />
3.1 Recovery of Bacteria from Bulk Soil, Ecto- and<br />
Endorhizosphere . . . . . . . . . . . . . . . . . . . . . . . . 457<br />
3.2 Community Analysis by Cultivation and Dot Blot Studies . . 458<br />
3.3 Community Analysis by Fluorescence<br />
in Situ Hybridization on Polycarbonate Filters . . . . . . . . 460<br />
3.4 Community Analysis by (RT) PCR-Amplification<br />
of Phylogenetic Marker Genes, D/TGGE-Fingerprinting<br />
and Clone Bank Studies . . . . . . . . . . . . . . . . . . . . . 461<br />
3.5 Community Analysis by Fatty Acid Pattern<br />
and Community Level Physiological Profile Studies . . . . . 463<br />
4 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 463<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 464<br />
25 Methods for Analysing the Interactions Between Epiphyllic<br />
Microorganisms and Leaf Cuticles . . . . . . . . . . . . . . 471<br />
Daniel Knoll and Lukas Schreiber<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 471<br />
2 Physical Characterisation of Cuticle Surfaces<br />
by Contact Angle Measurements . . . . . . . . . . . . . . . . 471<br />
3 Chemical Characterisation of Cuticle Surfaces . . . . . . . . 473<br />
4 A New in Vitro System for the Study<br />
of Interactions Between Microbes and Cuticles . . . . . . . 475
XX<br />
Contents<br />
4.1 Isolated Cuticles as Model Surfaces for Phyllosphere Studies 475<br />
4.2 Enzymatic Isolation of Plant Cuticles . . . . . . . . . . . . . 476<br />
4.3 The Experimental Set-Up of the System . . . . . . . . . . . . 476<br />
4.4 Inoculation of Cuticular Membranes<br />
with Epiphytic Microorganisms . . . . . . . . . . . . . . . . 477<br />
4.5 Measurement of Changes in Cuticular Transport Properties 479<br />
4.6 Measuring Penetration of Microorganisms<br />
Through Cuticular Membranes . . . . . . . . . . . . . . . . 481<br />
4.7 Determination of the Viable Cell Number<br />
on the Cuticle Surface . . . . . . . . . . . . . . . . . . . . . . 483<br />
4.8 Microscopic Visualisation of Microorganisms on the Cuticle 483<br />
5 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 486<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 486<br />
26 Quantifying the Impact of ACC Deaminase-Containing<br />
Bacteria on Plants . . . . . . . . . . . . . . . . . . . . . . . . 489<br />
Donna M. Penrose and Bernard R. Glick<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 489<br />
2 Selection of Bacterial Strains that Contain ACC Deaminase . 489<br />
3 Culture Conditions for the Induction<br />
of Bacterial ACC Deaminase Activity . . . . . . . . . . . . . 491<br />
4 Gnotobiotic Root Elongation Assay . . . . . . . . . . . . . . 492<br />
5 Measurement of ACC Deaminase Activity . . . . . . . . . . 493<br />
5.1 Assay of ACC Deaminase Activity in Bacterial Extracts . . . 494<br />
6 Measurement of ACC in Plant Roots, Seed Tissues<br />
and Seed Exudates . . . . . . . . . . . . . . . . . . . . . . . 495<br />
6.1 Collection of Canola Seed Tissue and Exudate<br />
During Germination . . . . . . . . . . . . . . . . . . . . . . 495<br />
6.2 Preparation of Plant Extracts . . . . . . . . . . . . . . . . . 496<br />
6.3 Protein Concentration Assay . . . . . . . . . . . . . . . . . . 497<br />
6.4 Measurement of ACC by HPLC . . . . . . . . . . . . . . . . . 498<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 501
Contents XXI<br />
27 Applications of Quantitative Microscopy in Studies<br />
of Plant Surface Microbiology . . . . . . . . . . . . . . . . . 503<br />
Frank B. Dazzo<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 503<br />
2 Quantitation of Symbiotic Interactions Between<br />
Rhizobium and Legumes by Visual Counting Techniques . . 504<br />
2.1 The Modified Fåhraeus Slide Culture Technique<br />
for Studies of the Root—Nodule Symbiosis . . . . . . . . . . 504<br />
2.2 Attachment of Rhizobia to Legume Root Hairs . . . . . . . . 506<br />
2.3 Rhizobium-Induced Root Hair Deformations . . . . . . . . 508<br />
2.4 Primary Entry of Rhizobia into Legume Roots . . . . . . . . 509<br />
2.5 In Situ Molecular Interactions Between Legumes<br />
Roots and Surface-Colonizing Rhizobia . . . . . . . . . . . . 511<br />
2.6 Cross-Reactive Surface Antigens and Trifoliin A Host Lectin 511<br />
2.7 Rhizobium Acidic Heteropolysaccharides . . . . . . . . . . . 513<br />
2.8 Rhizobium Lipopolysaccharides . . . . . . . . . . . . . . . . 516<br />
2.9 Chitolipooligosaccharide Nod Factors . . . . . . . . . . . . 518<br />
2.10 Epidermal Pit Erosions . . . . . . . . . . . . . . . . . . . . . 522<br />
2.11 Elicitation of Root Hair Wall Peroxidase by Rhizobia . . . . 524<br />
2.12 In Situ Gene Expression . . . . . . . . . . . . . . . . . . . . 525<br />
3 Quantitation of Symbiotic Interactions Between<br />
Rhizobium and Legumes by Image Analysis . . . . . . . . . 526<br />
3.1 Definitive Elucidation of the Nature of Rhizobium<br />
Extracellular Microfibrils . . . . . . . . . . . . . . . . . . . . 526<br />
3.2 Rhizobial Modulation of Root Hair Cytoplasmic Streaming 527<br />
3.3 Motility of Rhizobia in the External Root Environment . . . 527<br />
3.4 Root Hair Alterations Affecting Their Dynamic<br />
Growth Extension and Primary Host Infection . . . . . . . . 528<br />
4 A Working Model for Very Early Stages of Root<br />
Hair Infection by Rhizobia . . . . . . . . . . . . . . . . . . . 529<br />
5 Improvements in Specimen Preparation and<br />
Imaging Optics for Plant Rhizoplane Microbiology . . . . . 529<br />
6 CMEIAS: A New Generation of Image Analysis<br />
Software for in Situ Studies of Microbial Ecology . . . . . . 531<br />
6.1 CMEIAS v. 1.27: Major Advancements in Bacterial<br />
Morphotype Classification . . . . . . . . . . . . . . . . . . . 531<br />
6.2 CMEIAS v. 3.0: Comprehensive Image Analysis<br />
of Microbial Communities . . . . . . . . . . . . . . . . . . . 532<br />
6.3 CMEIAS v. 3.0: Plotless and Plot-Based Spatial<br />
Distribution Analysis of Root Colonization . . . . . . . . . . 533<br />
6.4 CMEIAS v. 3.0: In Situ Analysis of Microbial<br />
Communities on Plant Phylloplanes . . . . . . . . . . . . . . 535
XXII<br />
Contents<br />
6.5 CMEIAS v. 3.0: In Situ Geostatistical Analysis<br />
of Root Colonization by Pioneer Rhizobacteria . . . . . . . 540<br />
6.6 CMEIAS v. 3.0: Quantitative Autecological Biogeography<br />
of the Rhizobium–Rice Association . . . . . . . . . . . . . . 541<br />
6.7 CMEIAS v. 3.0: Spatial Scale Analysis of in Situ<br />
Quorum Sensing by Root-Colonizing Bacteria . . . . . . . . 543<br />
7 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 544<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 544<br />
28 Analysis of Microbial Population Genetics . . . . . . . . . . 551<br />
Emanuele G. Biondi, Alessio Mengoni<br />
and Marco Bazzicalupo<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 551<br />
2 Materials for RAPD, AFLP and ITS . . . . . . . . . . . . . . 552<br />
3 RAPD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 553<br />
4 AFLP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 556<br />
5 ITS-RFLP Analysis . . . . . . . . . . . . . . . . . . . . . . . 559<br />
6 Statistical analysis . . . . . . . . . . . . . . . . . . . . . . . . 561<br />
7 Concluding Remarks . . . . . . . . . . . . . . . . . . . . . . 563<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 564<br />
29 Functional Genomic Approaches for Studies<br />
of Mycorrhizal Symbiosis . . . . . . . . . . . . . . . . . . . 567<br />
Gopi K. Podila and Luisa Lanfranco<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 567<br />
2 Material and Methods . . . . . . . . . . . . . . . . . . . . . . 568<br />
2.1 Equipment . . . . . . . . . . . . . . . . . . . . . . . . . . . . 568<br />
2.2 Biological Material . . . . . . . . . . . . . . . . . . . . . . . 569<br />
2.3 RNA Extraction . . . . . . . . . . . . . . . . . . . . . . . . . 569<br />
3 RNA Quantification . . . . . . . . . . . . . . . . . . . . . . . 570<br />
3.1 Construction of a cDNA Library . . . . . . . . . . . . . . . . 570<br />
4 Conversion Protocol . . . . . . . . . . . . . . . . . . . . . . 577<br />
4.1 Evaluation of the Quality of the cDNA Library . . . . . . . . 577<br />
5 Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . 578<br />
6 Sequencing Strategies . . . . . . . . . . . . . . . . . . . . . . 578<br />
6.1 Data Analysis . . . . . . . . . . . . . . . . . . . . . . . . . . 579<br />
6.2 Sequence Homology Comparisons . . . . . . . . . . . . . . 579
Contents XXIII<br />
6.3 Examples of Expressed Sequence Tag Data Analysis . . . . . 579<br />
7 Macroarrays . . . . . . . . . . . . . . . . . . . . . . . . . . . 582<br />
7.1 PCR Amplification of cDNA Inserts . . . . . . . . . . . . . . 582<br />
7.2 Purification and Quantification of PCR Products . . . . . . 583<br />
7.3 Printing of Macroarrays . . . . . . . . . . . . . . . . . . . . 583<br />
7.4 Generation of Exponential cDNA Probes from<br />
RNA for Macroarrays and Hybridization Analysis . . . . . . 584<br />
7.5 Exponential Amplification of the sscDNAs . . . . . . . . . . 585<br />
8 Generation of Radiolabeled Probes . . . . . . . . . . . . . . 585<br />
9 Hybridization of Macroarrays to Radiolabeled Probes . . . 586<br />
10 Data Analysis . . . . . . . . . . . . . . . . . . . . . . . . . . 586<br />
10.1 Data Analysis Autoradiography Images on X-ray Films . . . 587<br />
11 Example of Laccaria bicolor Macroarrays . . . . . . . . . . . 588<br />
12 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 590<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 591<br />
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 593<br />
Giang Huong Pham, Rina Kumari, Anjana Singh,<br />
Rajani Malla, Ram Prasad, Minu Sachdev,<br />
Michael Kaldorf, Francois Buscot, Ralf Oelmuller,<br />
Rüdiger Hampp, Anil Kumar Saxena, Karl-Heinz Rexer,<br />
Gerhard Kost and Ajit Varma<br />
1 Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . 593<br />
2 Morphology . . . . . . . . . . . . . . . . . . . . . . . . . . . 593<br />
3 Taxonomy of the Fungus . . . . . . . . . . . . . . . . . . . . 595<br />
4 Chlamydospore Formation and Germination . . . . . . . . 597<br />
5 Cultivation . . . . . . . . . . . . . . . . . . . . . . . . . . . . 597<br />
6 Carbon and Energy Sources . . . . . . . . . . . . . . . . . . 600<br />
7 Biomass on Individual Amino Acids . . . . . . . . . . . . . . 604<br />
8 Growth on Complex Media . . . . . . . . . . . . . . . . . . . 604<br />
9 Phosphatic Nutrients . . . . . . . . . . . . . . . . . . . . . . 605<br />
10 Composition of Media . . . . . . . . . . . . . . . . . . . . . 606<br />
11 Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . 612<br />
References and Selected Reading . . . . . . . . . . . . . . . . . . . . . 612<br />
Subject Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 615
Contributors<br />
Abbott, Lynette K.<br />
School of Earth and Geographical<br />
Sciences<br />
Faculty of Natural and Agricultural<br />
Sciences<br />
The University of Western Australia<br />
Crawley, WA 6009<br />
Australia<br />
(e-mail: labbott@cyllene.uwa.edu.au)<br />
Andrade, Galdino<br />
State University of Londrina, CCB<br />
Dept of Microbiology<br />
Microbial Ecology Laboratory<br />
PO Box 6001<br />
86051-990 Londrina, PR<br />
Brazil<br />
(e-mail: andradeg@uel.br)<br />
Azcón, Rosario<br />
Departamento de Microbiología del<br />
Suelo y Sistemas Simbióticos<br />
Estación Experimental del Zaidín<br />
CSIC<br />
Prof. Albareda 1<br />
18008 Granada<br />
Spain<br />
Azcón-Aguilar, Concepción<br />
Departamento de Microbiología del<br />
Suelo y Sistemas Simbióticos<br />
Estación Experimental del Zaidín<br />
CSIC<br />
Prof. Albareda 1<br />
18008 Granada<br />
Spain<br />
Bacon, Charles W.<br />
Department of Agriculture<br />
Agriculture Research Service<br />
Athens, Georgia<br />
USA<br />
Barea, José-Miguel<br />
Departamento de Microbiología del<br />
Suelo y Sistemas Simbióticos<br />
Estación Experimental del Zaidín<br />
CSIC<br />
Prof. Albareda 1<br />
18008 Granada<br />
Spain<br />
(e-mail: josemiguel.barea@eez.csic.es)<br />
Bauer, Robert<br />
Universität Tübingen<br />
Lehrstuhl Spezielle Botanik<br />
und Mykologie<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany<br />
(e mail: robert.bauer<br />
@uni-tuebingen.de)<br />
Bazzicalupo, Marco<br />
Dipartimento di Biologia Animale e<br />
Genetica ‘Leo Pardi’<br />
Via Romana 17<br />
50125 Firenze<br />
Italy<br />
(email: marcobazzi@dbag.unifi.it)
XXVI<br />
Contributors<br />
Belanger, Faith<br />
Department of Plant Biology<br />
and Pathology<br />
Cook College-Rutgers University<br />
New Brunswick, New Jersey<br />
USA<br />
Biondi, Emanuele G.<br />
Dipartimento di Biologia Animale e<br />
Genetica ‘Leo Pardi’<br />
Via Romana 17<br />
50125 Firenze<br />
Italy<br />
Bloemberg, Guido V.<br />
Leiden University<br />
Institute of Biology<br />
Wassenaarseweg 64<br />
2333 AL Leiden<br />
The Netherlands<br />
Botton, Bernard<br />
University Henri Poincaré Nancy 1<br />
Faculty of Sciences and Techniques<br />
UMR INRA-UHP no. 1136<br />
B.P. 236<br />
54506 Vandoeuvre-Les-Nancy Cedex<br />
France<br />
(e-mail: Bernard.Botton<br />
@scbiol.uhp-nancy.fr)<br />
Brun, Annick<br />
University Henri Poincaré Nancy 1<br />
Faculty of Sciences and Techniques<br />
UMR INRA-UHP no. 1136<br />
B.P. 236<br />
54506 Vandoeuvre-Les-Nancy Cedex<br />
France<br />
Buscot, François<br />
Institute of Ecology<br />
Department of Environmental Sciences<br />
University of Jena<br />
Dornburger Strasse 159<br />
07743 Jena, Germany<br />
Present address: Institute of Botany<br />
Department of Terrestrial Ecology<br />
University of Leipzig<br />
Johannisallee 21<br />
04103 Leipzig<br />
Germany<br />
Chalot, Michel<br />
University Henri Poincaré Nancy 1<br />
Faculty of Sciences and Techniques<br />
UMR INRA-UHP no. 1136<br />
B.P. 236<br />
54506 Vandoeuvre-Les-Nancy Cedex<br />
France<br />
Chin-A-Woeng, Thomas F.C.<br />
Leiden University<br />
Institute of Biology<br />
Wassenaarseweg 64<br />
2333 AL Leiden<br />
The Netherlands<br />
(email: chin@rulbim.leidenuniv.nl)<br />
Conrad, Ralf<br />
Max-Planck-Institut für Terrestrische<br />
Mikrobiologie<br />
Marburg, Germany<br />
(e-mail: conrad@staff.uni-marburg.de)<br />
Dazzo, Frank B.<br />
Center for Microbial Ecology<br />
Department of Microbiology and Molecular<br />
Genetics<br />
Michigan State University<br />
East Lansing, MI 48824,<br />
USA<br />
(e-mail: dazzo@msu.edu)<br />
Declerck, Stephané<br />
Unité de Microbiologie<br />
Mycothèque de l’Université catholique de<br />
Louvain<br />
Université catholique de Louvai<br />
3 Place Croix du Sud<br />
1348 Louvain-la-Neuve<br />
Belgium<br />
Gantner, Stephan<br />
GSF–National Research Center for Environment<br />
and Health<br />
Institute of Soil Ecology<br />
Ingolstädter Landstrasse 1<br />
85764 Neuherberg/München<br />
Germany
Ghimire, Sita R.<br />
Centre for Research in Fungal Diversity<br />
Department of Ecology and Biodiversity<br />
The University of Hong Kong<br />
Pokfulam Road, Hong Kong<br />
Hong Kong SAR<br />
PR China<br />
Glick, Bernard R.<br />
Department of Biology<br />
University of Waterloo, Waterloo<br />
Ontario, Canada N2L 3G1<br />
(e-mail: glick@sciborg.uwaterloo.ca)<br />
Hampp, Rüdiger<br />
Institute of Botany<br />
Department of Physiological Ecology of<br />
Plants<br />
University of Tübingen<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany<br />
(e-mail: ruediger.hampp<br />
@uni-tuebingen.de)<br />
Hartmann, Anton<br />
GSF–National Research Center for Environment<br />
and Health<br />
Institute of Soil Ecology<br />
Ingolstädter Landstrasse 1<br />
85764 Neuherberg/München<br />
Germany<br />
(e-mail: anton.hartmann@gsf.de)<br />
Hehl, Solveig<br />
Application Specialist<br />
Advanced Imaging Microscopy<br />
Carl Zeiss Jena GmbH<br />
Carl-Zeiss-Promenade 10<br />
07745 Jena<br />
Germany<br />
Herrmann, Sylvie<br />
Institute of Ecology<br />
Department of Environmental Sciences<br />
University of Jena<br />
Dornburger Strasse 159<br />
07743 Jena<br />
Germany<br />
Contributors XXVII<br />
Hyde, Kevin D.<br />
Centre for Research in Fungal Diversity<br />
Department of Ecology and Biodiversity<br />
The University of Hong Kong<br />
Pokfulam Road, Hong Kong<br />
Hong Kong SAR<br />
PR China<br />
(e-mail: kdhyde@hkucc.hku.hk)<br />
Javelle, Arnaud<br />
University Henri Poincaré Nancy 1<br />
Faculty of Sciences and Techniques<br />
UMR INRA-UHP no. 1136<br />
B.P. 236<br />
54506 Vandoeuvre-Les-Nancy Cedex<br />
France<br />
Kaldorf, Michael<br />
Institute of Ecology<br />
Department of Environmental Sciences<br />
University of Jena<br />
Dornburger Strasse 159<br />
07743 Jena, Germany<br />
Present address: Institute of Botany<br />
Department of Terrestrial Ecology<br />
University of Leipzig<br />
Johannisallee 21<br />
04103 Leipzig<br />
Germany<br />
(e-mail: kaldorf@rz.uni-leipzig.de)<br />
Knoll, Daniel<br />
Institut für Allgemeine Botanik<br />
Angewandte Molekularbiologie<br />
der Pflanzen<br />
Universität Hamburg<br />
Ohnhorststrasse 18<br />
22609 Hamburg<br />
Germany<br />
Kost, Gerhard<br />
FB Biologie<br />
Spezielle Botanik und Mykologie<br />
Philipps-Universität Marburg<br />
35032 Marburg<br />
Germany<br />
Kothamasi, David Manohar<br />
Department of Microbiology<br />
University of Delhi South Campus<br />
Benito Juarez Road<br />
New Delhi 110 021, India
XXVIII<br />
Contributors<br />
Kottke, Ingrid<br />
Fakultät für Biologie<br />
Botanisches Institut<br />
Spezielle Botanik<br />
Mykologie und Botanischer Garten<br />
Universität Tübingen<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany<br />
(e-mail: ingrid.kottke<br />
@uni-tuebingen.de)<br />
Krimm, Ursula<br />
Institut für Zelluläre und Molekulare<br />
Botanik (IZMB)<br />
Abteilung Ökophysiologie<br />
Universität Bonn<br />
Kirschallee 1<br />
53115 Bonn<br />
Germany<br />
Kuhad, Ramesh Chander<br />
Department of Microbiology<br />
University of Delhi South Campus<br />
Benito Juarez Road<br />
New Delhi 110 021<br />
India<br />
(e-mail: kuhad@hotmail.com)<br />
Kumari, Rina<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
Lagopodi, Anastasia L.<br />
Leiden University<br />
Institute of Biology<br />
Wassenaarseweg 64<br />
2333 AL Leiden<br />
The Netherlands<br />
Lanfranco, Luisa<br />
Dipartimento di Biologia Vegetale dell’Università<br />
Viale Mattioli 25<br />
10125 Torino<br />
Italy<br />
Lewis, Elizabeth<br />
Department of Plant Biology<br />
and Pathology<br />
Cook College-Rutgers University<br />
New Brunswick, New Jersey<br />
USA<br />
Lugtenberg, Ben J.J.<br />
Leiden University<br />
Institute of Biology<br />
Wassenaarseweg 64<br />
2333 AL Leiden<br />
The Netherlands<br />
Luis, Patricia<br />
Institute of Ecology<br />
Department of Environmental Sciences<br />
University of Jena<br />
Dornburger Strasse 159<br />
07743 Jena<br />
Germany<br />
Maier, Andreas<br />
Institute of Botany<br />
Department of Physiological<br />
Ecology of Plants<br />
University of Tübingen<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany<br />
Malla, Rajni<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
Mengoni, Alessio<br />
Dipartimento di Biologia Animale e<br />
Genetica ‘Leo Pardi’<br />
Via Romana 17<br />
50125 Firenze<br />
Italy<br />
Metz, Sigrun<br />
GSF–National Research Center for Environment<br />
and Health<br />
Institute of Soil Ecology<br />
Ingolstädter Landstrasse 1<br />
85764 Neuherberg/München<br />
Germany
Meyer, William<br />
Department of Plant Biology<br />
and Pathology<br />
Cook College-Rutgers University<br />
New Brunswick, New Jersey<br />
USA<br />
Mittag, Maria<br />
7Institute of General Botany<br />
Friedrich-Schiller-University Jena<br />
Am Planetarium 1<br />
07743 Jena<br />
Germany<br />
Mogge, Bernhard<br />
GSF–National Research Center for Environment<br />
and Health<br />
Institute of Soil Ecology<br />
Ingolstädter Landstrasse 1<br />
85764 Neuherberg/München<br />
Germany<br />
Moy, Melinda<br />
Department of Plant Biology<br />
and Pathology<br />
Cook College-Rutgers University<br />
New Brunswick, New Jersey<br />
USA<br />
Mulders, Ine H.M.<br />
Leiden University<br />
Institute of Biology<br />
Wassenaarseweg 64<br />
2333 AL Leiden<br />
The Netherlands<br />
Nehls, Uwe<br />
Physiologische Ökologie der Pflanzen<br />
Universität Tübingen<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany<br />
(e-mail: uwe.nehls@uni-tuebingen.de)<br />
Niini, Sara<br />
Department of Biosciences<br />
Plant Physiology<br />
P.O. Box 56<br />
00014 Helsinki University<br />
Finland<br />
Oberwinkler, Franz<br />
Universität Tübingen<br />
Lehrstuhl Spezielle Botanik<br />
und Mykologie<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany<br />
(e mail: franz.oberwinkler<br />
@uni-tuebingen.de)<br />
Oelmüller, Ralf<br />
Institute of General Botany<br />
Department of Environmental Sciences<br />
University of Jena<br />
Dornburger Strasse 159<br />
07743 Jena<br />
Germany<br />
Penrose, Donna M.<br />
Department of Biology<br />
University of Waterloo, Waterloo<br />
Ontario, Canada N2L 3G1<br />
Peskan, Tanja<br />
Institute of General Botany<br />
Department of Environmental Sciences<br />
University of Jena<br />
Dornburger Strasse 159<br />
07743 Jena<br />
Germany<br />
Pham, Giang Huong<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
Podila, Gopi K.<br />
Department of Biological Sciences<br />
University of Alabama<br />
Huntsville, AL-35899<br />
USA<br />
(e-mail: podilag@email.uah.edu)<br />
Prasad, Ram<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
Contributors XXIX
XXX<br />
Contributors<br />
Pukall, Rüdiger<br />
DSMZ–German Collection of Microbes<br />
and Cell Cultures GmbH<br />
Mascheroder Weg 1b<br />
38124 Braunschweig<br />
Germany<br />
Raudaskoski, Marjatta<br />
Department of Biosciences<br />
Plant Physiology<br />
P.O. Box 56<br />
00014 Helsinki University<br />
Finland<br />
(e-mail: marjatta.raudaskoski<br />
@helsinki.fi)<br />
Rexer, Karl-Heinz<br />
FB Biologie<br />
Spezielle Botanik und Mykologie<br />
Philipps-Universität Marburg<br />
35032 Marburg<br />
Germany<br />
Rothballer, Michael<br />
GSF–National Research Center for Environment<br />
and Health<br />
Institute of Soil Ecology<br />
Ingolstädter Landstrasse 1<br />
85764 Neuherberg/München<br />
Germany<br />
Sachdev, Minu<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
Saxena, Anil Kumar<br />
Division of Microbiology<br />
Indian Agricultural Research Institute<br />
New Delhi 110012<br />
India<br />
Schloter, Michael<br />
GSF–National Research Center for Environment<br />
and Health<br />
Institute of Soil Ecology<br />
Ingolstädter Landstrasse 1<br />
85764 Neuherberg/München<br />
Germany<br />
Schreiber, Lukas<br />
Institut für Zelluläre und Molekulare<br />
Botanik (IZMB)<br />
Abteilung Ökophysiologie<br />
Universität Bonn<br />
Kirschallee 1<br />
53115 Bonn<br />
Germany<br />
(e mail: lukas.schreiber@uni-bonn.de)<br />
Singh, Ajay<br />
Department of Biology<br />
University of Waterloo, Waterloo<br />
Ontario N2T 2J3<br />
Canada<br />
Singh, Anjana<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
Solaiman, M. Zakaria<br />
Soil Science and Plant Nutrition<br />
School of Earth and<br />
Geographical Sciences<br />
Faculty of Natural<br />
and Agricultural Sciences<br />
The University of Western Australia<br />
Crawley, WA 6009<br />
Australia<br />
Stabentheiner, Edith<br />
Institute for Plant Physiology<br />
Karl-Franzens University Graz<br />
University Street 51<br />
8010 Graz<br />
Austria<br />
Sullivan, Raymond<br />
Department of Plant Biology<br />
and Pathology<br />
Cook College-Rutgers University<br />
New Brunswick, New Jersey<br />
USA<br />
Tarkka, Mika<br />
Universität Tübingen<br />
Botanisches Institut<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany
Tripathi,K.K.<br />
Department of Biotechnology<br />
Ministry of Science and Technology<br />
C.G.O. Complex, Lodi Road<br />
New Delhi110 003<br />
India<br />
Varma, Ajit<br />
School of Life Sciences<br />
Jawaharlal Nehru University<br />
New Delhi 110067<br />
India<br />
(email: ajitvarma73@hotmail.com)<br />
Werner, Dietrich<br />
Fachbereich Biologie<br />
Fachgebiet Zellbiologie und<br />
Angewandte Botanik<br />
Philipps-University Marburg<br />
Germany<br />
(e-mail: werner@mailer.uni-marburg.de)<br />
Contributors XXXI<br />
White Jr., James F.<br />
Department of Plant Biology<br />
and Pathology<br />
Cook College-Rutgers University<br />
New Brunswick, New Jersey<br />
USA<br />
(e-mail: jwhite@AESOP.Rutgers.edu)<br />
Zhang, Chi<br />
Institute of Botany<br />
Department of Physiological Ecology<br />
of Plants<br />
University of Tübingen<br />
Auf der Morgenstelle 1<br />
72076 Tübingen<br />
Germany
1 The State of the Art<br />
Ajit Varma, Lynette K. Abbott, Dietrich Werner<br />
and Rüdiger Hampp<br />
As we enter the second century of research on associative and symbiotic<br />
microorganisms, it is heartening to see that attention is increasingly focused<br />
on the functions of these organisms in the natural and semi-natural systems<br />
in which it evolved. This volume, while encapsulating the spirit of the new<br />
adventure, also provides two further opportunities. It enables us to assess the<br />
strength of the platform from which we launch into this challenging area<br />
and to identify which experimental approaches might provide the most realistic<br />
evaluation of the roles played by <strong>surface</strong> microorganisms in natural<br />
communities. The long and difficult climb towards understanding the<br />
impacts of the microflora upon the species composition and dynamics,<br />
above and below ground, of <strong>plant</strong> communities is just beginning. This volume<br />
demonstrates both the strength and the weakness of the position from<br />
which we launch into the future. The strength may be that we have much<br />
precise information about microbial function under simplified conditions.<br />
The weakness, on the other hand, is that we have, as yet, little reliable information<br />
about the extent to which these functions are expressed under relevant,<br />
essentially multi-factorial circumstances of the kind that prevail in<br />
nature. The <strong>plant</strong> carries its major microbial community on its entire<br />
exposed <strong>surface</strong>s, from apical tip to root cap. These <strong>plant</strong> <strong>surface</strong>s represent<br />
an oozing, flaking layer of integument which discharges a wide range of substances<br />
that support a vast number of spatially discrete and specialized<br />
microbial communities, including parasites and symbionts, which can have<br />
a major impact on <strong>plant</strong> growth and development. In today’s scenario the<br />
<strong>plant</strong> <strong>surface</strong> is considered as a dynamic adaptable envelope, flexible in both<br />
its own right and the first barrier between the moist, concentrated, balanced<br />
<strong>plant</strong> cell and a hostile ever-changing external environment. It is well known<br />
that the microbial diversity on the <strong>plant</strong> <strong>surface</strong> and in the soil habitats is<br />
much greater compared to the insight using cultivation techniques. Manipulation<br />
of the <strong>plant</strong> <strong>surface</strong> microflora to improve its health is a desirable and<br />
much needed goal in <strong>plant</strong> <strong>microbiology</strong>. However, efforts to exploit this<br />
type of biological control have frequently been impeded because of major<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
2<br />
Ajit Varma et al.<br />
technical difficulties that must be overcome in order to fully understand the<br />
microbial ecology of this ecosystem, especially the lack of ability to extract<br />
in situ data that are both informative and quantifiable at spatial scales relevant<br />
to the ecological niches of the microorganisms involved. The entire volume<br />
is divided into five broad sections.<br />
The combining aspect of the chapters in sections A and B are microbial<br />
communities in their interactions with higher <strong>plant</strong>s. The communities are<br />
mainly dominated by a few species, however, a large number of other species<br />
may be equally important, although they are present only in the range of 1 %<br />
of the total population or less. Experimental studies concentrate, of course, on<br />
the major components of the communities. These representatives are also<br />
used for biotechnology purposes such as seed inoculation by Pseudomonas<br />
and Bacillus control strains (Chap. 2). The interactions of methanogens and<br />
methanotrophs independent of the <strong>plant</strong> photosynthesis and the <strong>plant</strong> root<br />
ecology is a major contribution to the global CH 4 cycle. These communities<br />
are especially present in anoxic sites in wetlands such as flooded rice fields.<br />
The different carbon sources affect the CH 4 to CO 2 ratio, an important aspect<br />
for the impact of different root components on the microbial communities in<br />
the rhizosphere, as described in Chapter 3. Abiotic factors also influence the<br />
colonization of Pseudomonas fluorescens on seeds and include, besides<br />
growth substrates, also temperature, soil humidity and pH (Chap. 3). The<br />
dynamics of microorganism populations in the rhizosphere is a topic where a<br />
large number of research groups worldwide are involved. This is related to the<br />
huge amount of organic carbon exudated from <strong>plant</strong> roots into the rhizosphere,<br />
in the order of 10 % or more of the total carbon assimilation by photosynthesis<br />
in higher <strong>plant</strong>s. All major nutrient cycles such as the carbon cycle,<br />
the nitrogen cycle, the sulfur cycle, the phosphorus cycle and the cycle for<br />
micronutrients are much more active in this rhizosphere soil compared to the<br />
bulk soil. The enormous diversity in this microhabitat is increased by the fact<br />
that many different <strong>plant</strong> families and species exudate different sets of components<br />
into the soil. In addition, the composition of lignins and hemicellulose<br />
in the cell walls can be quite different, leading to a different composition<br />
of the rhizosphere communities (Chap. 4). More information on the major<br />
groups of microorganisms in soils in general are covered in Chapter 5,<br />
describing especially the impact of microorganisms on <strong>plant</strong> development by<br />
mycorrhiza species, actinorhiza species, <strong>plant</strong> growth-promoting rhizobacteria<br />
(PGPR), phosphate-solubilizing microorganisms and the important group<br />
of lignocellulolytic microorganisms.<br />
Biotic signals from the microsymbionts inducing symbiosis and nodule<br />
development in legumes are even more specific in determining the interaction<br />
of the <strong>plant</strong>s with their specific associated bacteria such as Bradyrhizobium<br />
japonicum, Mesorhizobium loti, Sinorhizobium meliloti, Rhizobium<br />
tropici or Rhizobium etli. Flavonoids and nod factors (lipochitooligosaccharides)<br />
are the major components of the chemical language, in which the
1 The State of the Art 3<br />
microsymbionts and the host <strong>plant</strong>s communicate to each other. The signalling<br />
concept studied in this type of symbiosis is equally complicated as the<br />
mammalian notch homologues and the integrin-adhesion-receptor signalling<br />
in other multicellular organisms (Chap. 6). A large stimulus for ongoing<br />
and future research in the area of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> will be<br />
available from the use of already completed genome projects and on-going<br />
genome projects for prokaryotic and eukaryotic organisms. At present, about<br />
145 genome projects are finished and more than 580 projects are on-going<br />
(http://wit.integratedgenomics.com/GOLD/gold.html). A list of completed<br />
genomes present in the public data bases, available in June 2003, is presented<br />
in Table 1. It is interesting to note that <strong>plant</strong> symbiotic and parasitic bacteria<br />
such as Bradyrhizobium japonicum, Mesorhizobium loti, Sinorhizobium<br />
meliloti and Pseudomonas synringae have the largest procaryotic genomes.<br />
On the other side, there are some animal pathogenic organisms like Rickettsia<br />
Table 1. Complete genomes present in the public DataBases, June 2003<br />
(http://wit.integratedgenomics.com/GOLD/gold.html)<br />
Organism Size (kb) ORF number<br />
Archaeal<br />
Methanosarcina mazei 4.096 3,371 orfs MAP<br />
Methanobacterium thermoautotrophicum<br />
Bacterial<br />
1.751 1,918 orfs MAP<br />
Bradyrhizobium japonicum 9.105 8.317 orfs MAP<br />
Mesorhizobium loti 7.596 6.752 orfs MAP<br />
Sinorhizobium meliloti 6.690 6.205 orfs MAP<br />
Nostoc sp. PCC 7120 6.413 5.366 orfs MAP<br />
Pseudomonas synringae 6.397 5.615 orfs MAP<br />
Pseudomonas aeruginosa 6.264 5.570 orfs MAP<br />
Escherichia coli 0157:H7, Sakai 5.594 5.448 orfs MAP<br />
Xanthomonas campestris pv. Campestris 5.076 4.182 orfs MAP<br />
Agrobacterium tumefaciens 4.915 5.402 orfs MAP<br />
Bacillus subtilis 4.214 4.099 orfs MAP<br />
Escherichia coli 0157:H7, EDI.933 4.100 5.283 orfs MAP<br />
Nitrosomonas europeae 2.812 2.573 orfs MAP<br />
Borrelia burgdorferi B 31 1.230 1.256 orfs MAP<br />
Rickettsia prowazekii 1.111 834 orfs MAP<br />
Chlamydia trachomatis<br />
Eukaryal<br />
1.042 896 orfs MAP<br />
Orysa sativa L. ssp. indica 420.000 50.000 orfs<br />
Oryza sativa ssp. japonica 420.000 50.000 orfs<br />
Arabidopsis thaliana 115.428 25.498 orfs<br />
Neurospora crassa 43.000 10.082 orfs<br />
Schizosaccharomyces pombe 14.000 4.824 orfs<br />
Saccharomyces cerevisiae 12.069 6.294 orfs
4<br />
Ajit Varma et al.<br />
prowazekii with only 1.1 Mb, Chlamydia trachomatis with 1.04 Mb and Borellia<br />
burgdorferi with 1.23 Mb.<br />
Bacillus thuringiensis and Bt transgenic <strong>plant</strong>s are examples for biotechnology<br />
concentrated on a small number of well-studied soil microorganisms.<br />
The bio-insecticide protein is present only at a certain stage of sporulation in<br />
these organisms. Under natural conditions the spores have only a very limited<br />
survival time with less than 20 % present after 24 h (Chap. 7). The toxin from<br />
Bacillus thuringiensis released from transgenic <strong>plant</strong>s in the soil is much more<br />
stable with 25 % still present after 120 days. The toxin is protected from degradation<br />
by linkage and adsorption to clay minerals. Many other important signal<br />
molecules produced by <strong>plant</strong>s and microorganisms in the soil may also<br />
have very different half-life times by specific adsorption to soil minerals. The<br />
impact of increasing concentrations of these toxins in soils due to this biocontrol<br />
technique has not been sufficiently studied. Increases and decreases of<br />
specific subpopulations of soil microorganisms have been reported (Chap. 7).<br />
The other side of interactions, promotion instead of inhibition, is a topic of<br />
Chapter 8, which studies the mechanisms of <strong>plant</strong> growth-promoting rhizobacteria<br />
by phytohormones such as auxin and ethylene. An intermediate of<br />
ethylene synthesis is 1-aminocyclopropane-1-carboxylic acid (ACC). Microorganisms<br />
with an ACC deaminase gene increase stress tolerance of several<br />
<strong>plant</strong> species (Chap. 8). Compared to the rhizosphere, the communities in the<br />
phyllosphere have been studied less. The main reason is that the <strong>plant</strong> exudation<br />
from the rhizodermis is much larger than from the epidermis, due to the<br />
cuticles limiting carbon supply to the leaf <strong>surface</strong>s. In contrast to bacteria,<br />
fungi have the ability to penetrate the cuticles and get access to carbon supplies<br />
(Chap. 9). Future work may concentrate especially on conditions where<br />
oligotrophic situations persist and genotypes adapted to these conditions<br />
may be present and not been recognized so far. The presence of animals in the<br />
interface of <strong>plant</strong>s and microorganisms is another important aspect of communities,<br />
with the example of the Clavicipitaceae. It is very interesting to note<br />
that species of this family predominantly infect insects or the ancestors of<br />
grass-infecting species (Chap. 10). By sophisticated mechanisms, the fungi<br />
modify the <strong>plant</strong> tissues for nutrient acquisition. The shift from pathogenic<br />
interaction to mutualistic interaction in some species is a general aspect<br />
related to symbiosis and phytopathology. A completely new field of research<br />
has been developed, using the interaction of genetically modified <strong>plant</strong>s<br />
(GMP) with microbial communities or specific microorganisms (Chap. 11). In<br />
the list of GMP species, important crop <strong>plant</strong>s such as potatoes, maize, cotton,<br />
tobacco and alfalfa are used. The aspect of horizontal gene transfer (HGT)<br />
from GMP <strong>plant</strong>s to associated bacterial species and fungal species is a topic<br />
for several biotechnology research projects.<br />
Section C deals with interactions between <strong>plant</strong>s, fungi, and bacteria. The<br />
<strong>plant</strong> root constitutes an environment which forms the basis for multiple relationships<br />
with microorganisms. Fine roots of most <strong>plant</strong>s are associated with
1 The State of the Art 5<br />
symbiotic fungi, which facilitate uptake of nutrients and water.An example of<br />
such a symbiotic interaction (termed mycorrhiza), which occurs mainly with<br />
roots of trees in temperate and alpine regions is ectomycorrhiza. The formation<br />
of the resulting symbiotic structure is commonly associated with<br />
changes in root morphology. Properties of the root <strong>surface</strong> are obviously an<br />
important parameter which determines the establishment of the physical<br />
contact with soil fungi. Chapter 12 gives an overview about the current knowledge<br />
on this topic with regard to the interaction of soil bacteria and ectomycorrhiza-forming<br />
fungi. This includes recent data on the effects of a co-cultivation<br />
of a range of soil bacteria (Actinomycetes) with an important and widely<br />
distributed ectomycorrhiza-forming fungus, Amanita muscaria, as part of a<br />
model system. A specific topic is the interference of a bacterial strain, which<br />
highly promotes fungal growth with the protein complement of the latter.<br />
Chapter 13 deals with respective root properties such as type of root (long/<br />
short root) and <strong>surface</strong> chemistry. Here, hydrophobic cuticle layers obviously<br />
play an important role in hyphal attachment. In addition, compatible fungi<br />
are able to penetrate and digest this layer. How far this process is involved in<br />
altering the morphology of fungal hyphae when inside the root cortex (Hartig<br />
net formation) is discussed. As the data presented in this chapter originate<br />
mainly from ultrastructural investigations, possible pitfalls of such studies<br />
are also addressed.<br />
An integral part of root–fungus associations are soil bacteria. These can<br />
support the development of the root/fungus interaction by improving fungal<br />
root colonization, the availability of nutrients, or by producing exudates (e.g.,<br />
antibiotics) which can prevent attacks of pathogenic microorganisms. While<br />
ectomycorrhizas only constitute a small fraction of all root/fungus interactions<br />
known, another form of this symbiosis, namely endomycorrhiza, dominates<br />
by far, and facilitates nutrient uptake of many crop <strong>plant</strong>s. Fungi forming<br />
this type of mycorrhiza can usually not be cultured in the absence of a<br />
<strong>plant</strong> root. Chapter 14 focuses on structural studies of the interaction of these<br />
fungi with their host <strong>plant</strong>s. Electron microscopy reveals interaction-specific<br />
structures such as fungal deposits and interactive vesicles, which can be used<br />
for diagnostic purposes. Piriformospora indica is possibly an exception<br />
because this fungus can be cultivated separately and forms structures comparable<br />
to those of endomycorrhizas. Chapter 15 deals with the diverse interactions<br />
of this fungus with roots from a variety of <strong>plant</strong>s (from bryophytes to a<br />
wide range of angiosperms) and various groups of soil microorganisms,<br />
including bacteria of the rhizosphere (compare also Chap. 12) and other soil<br />
fungi such as Aspergillus or Gaeumannomyces (root pathogen).<br />
Interactions between smut fungi and their <strong>plant</strong> hosts are another topic of<br />
Section C. The term “smut fungus” characterizes fungi sharing similar organization<br />
and life strategies. As these fungi can considerably reduce crop<br />
yields, they are of economic importance. Most of them are members of the<br />
Ustilaginomycetes, which comprise a large number of species. Fungi can also
6<br />
Ajit Varma et al.<br />
parasite on other fungi. Basidiomycetes, e.g., include saprobes, mycorrhizaforming<br />
fungi, <strong>plant</strong> parasites, but also fungi which are parasites of other<br />
fungi. Hosts are both Basidiomycetes and Ascomycetes. Ultrastructural investigations<br />
of this kind of organismic interaction (Chap. 16) revealed two main<br />
types, the formation of colacosomes and the fusion between pathogen and<br />
host fungus cells. Colacosomes are unique organelles, which appear at the<br />
interface between parasite and host while fusion is based on specialized interactive<br />
cells (haustoria), which establish a direct cytoplasmic connection.<br />
Many microorganisms coexist with <strong>plant</strong>s in ways that do not lead to <strong>plant</strong><br />
disease, symbiosis, or other specific interactions. Some fungi or bacteria can<br />
be latent pathogens. Some have little or no influence on the <strong>plant</strong>, but may<br />
form toxic compounds that are damaging to grazing animals. Microorganisms<br />
that form more or less benign associations with <strong>plant</strong>s are generally<br />
termed ‘endophytes’ and are genetically diverse. A large number of fungal<br />
endophytes can be difficult to identify because they include a high proportion<br />
with sterile mycelia (Chap. 17). Overall, the roles of many of these organisms<br />
are poorly understood.<br />
The mechanisms for entry of endophytic organisms into <strong>plant</strong>s can be<br />
investigated using methodologies such as those applied to elucidate the<br />
cytoskeletal rearrangements of <strong>plant</strong> cells and fungal hyphae at the <strong>plant</strong>–<br />
microbe interface during colonization of roots by mycorrhizal fungi (Chap.<br />
18). Invading organisms have been shown to influence the expression of <strong>plant</strong><br />
genes for some filamentous structures within the cell cytoskeleton. Indirect<br />
immunofluorescence microscopy has been used to investigate the cytoskeleton<br />
of some mycorrhizal associations demonstrating the separation and<br />
invagination of the plasma membrane from the <strong>plant</strong> cell wall in response to<br />
growth of fungi inside the cell wall.<br />
Colonization of <strong>plant</strong>s by related and unrelated groups of microorganisms<br />
may occur simultaneously. For example, saprophytes, pathogens and mycorrhizal<br />
fungi may be associated with the same root systems and colonize roots<br />
to different degrees.Several species of arbuscular mycorrhizal fungi can simultaneously<br />
colonize the same sections of root,although they are generally separated<br />
in different cells or parts of the root cortex. Prior colonization by one<br />
organism can influence sequential colonization by other organisms. This<br />
occurs to varying degrees for different groups of <strong>plant</strong> endophytes, symbionts<br />
and pathogens. The relative extent to which roots become colonized by several<br />
species of arbuscular mycorrhizal fungi present in the same soil depends on<br />
the relative abundance of propagules of the fungi in the soil,the developmental<br />
stage of the hyphae associated with fungal propagules, the susceptibility of the<br />
roots to invasion and the physiological responses of the root to different<br />
species of fungi (Chap. 19). Investigations of the molecular communication<br />
between these fungi and their host <strong>plant</strong>s during root colonization and nutrient<br />
acquisition are now beginning to be understood in terms of gene expression<br />
in <strong>plant</strong>s and fungi. This provides a basis for predicting physiological
1 The State of the Art 7<br />
responses of <strong>plant</strong>s to colonization by communities of arbuscular mycorrhizal<br />
fungi comprising species with different capacities to take up phosphorus from<br />
soil, transport it along hyphae and transfer it to the <strong>plant</strong>.<br />
When microbial communities are established in association with roots,<br />
they may be affected by changes in rooting patterns and exudates (Chap. 20).<br />
Introduction of <strong>plant</strong> growth promoting rhizobacteria (PGPRs) into the<br />
soil/<strong>plant</strong>/microbial environment can influence organisms already present<br />
(e.g., pathogenic and mycorrhizal fungi) in addition to the roots themselves.<br />
Techniques for microbial community fingerprinting are being adapted for<br />
assessment of PGPRs, in addition to in situ methods such as confocal laser<br />
scanning microscopy, to understand root – microbial associations from the<br />
perspective of communities of organisms that perform different, and sometimes<br />
contrasting, functions.<br />
Nutrients introduced into the rhizosphere from <strong>plant</strong>s and decaying<br />
organic matter can influence physiological responses of microorganisms and<br />
their interactions with <strong>plant</strong>s. Gene regulation in some ectomycorrhizal fungi<br />
has been shown to be altered in nutrient-limiting environments and this<br />
could have consequences for nutrient uptake and transfer to <strong>plant</strong>s. For example,<br />
regulation of gene expression associated with some sugars has been<br />
shown to depend on the concentration of specific carbohydrates in the<br />
medium with threshold responses identified (Chap. 21). Expression of ammonium<br />
transporter genes can be stimulated for some fungi grown under nitrogen-limiting<br />
conditions and this could have important consequences for <strong>plant</strong><br />
establishment in nitrogen-limiting natural ecosystems. Different patterns of<br />
gene regulation have been identified for the ectomycorrhizal fungus Amanita<br />
muscaria in relation to carbon and nitrogen nutrition. Some genes are regulated<br />
by both nitrogen and carbon nutrition, while others by either nitrogen<br />
or carbon (Chap. 21). Recent advances in the adaptation of molecular techniques<br />
to studies of <strong>plant</strong> and fungal biochemistry have contributed to understanding<br />
nitrogen metabolism in <strong>plant</strong>s and microorganisms (Chap. 22). For<br />
some time, studies of nitrogen assimilation by ectomycorrhizal fungi have<br />
investigated nitrate and nitrite uptake kinetics, ammonium transport and<br />
amino acid transport. Techniques such as immunogold and 14 C labelling can<br />
now be combined with gene cloning to clarify physiological processes<br />
involved in nitrogen assimilation in ectomycorrhizal fungi to highlight their<br />
differences from saprophytic and pathogenic fungi.<br />
Section E deals with the sophisticated and novel techniques to formulate<br />
critical experiments and their design in order to retrieve excellent and reliable<br />
results. Background information for the selection of beneficial properties of<br />
Pseudomonas and Bacillus strains from the rhizospheric antagonistic to phytopathogenetic<br />
community requires elaboration, evaluation and bioassay<br />
(Chap. 23). After the selection of strains, these can be marked with a reporter<br />
gene and used to study cellular and molecular interactions between one or<br />
more beneficial microbes. These strains can also serve as a tool to study the
8<br />
Ajit Varma et al.<br />
interaction with soil-borne phytopathogens in the rhizosphere of their host<br />
<strong>plant</strong>s. Autofluorescent proteins can be used for the noninvasive study of rhizosphere<br />
interactions using epifluorescence and confocal laser scanning<br />
microscopy (CSLM). Autofluorescent proteins have become an outstanding<br />
and convenient tool for studying rhizosphere and other in situ environmental<br />
interactions and have allowed microbiologists to visualize the spatial distribution<br />
of various microorganisms. The advent of fluorescent proteins offers a<br />
broad range of applications to track bacteria and study gene expression in the<br />
rhizosphere. The whole procedure of isolation, screening of antifungal activity,<br />
determining disease suppression in bioassays, preparation and transformation<br />
of protoplasts, allows fast isolation of potential biocontrol strains. The<br />
gnotobiotic test system has proven to be a valuable test system to study interactions<br />
between biocontrol bacteria, phytopathogen, and host <strong>plant</strong>. Combined<br />
with the use of autofluorescent proteins, it provides us with an extraordinary<br />
opportunity to study the intricate cellular and molecular interactions<br />
that the key players use to mediate their actions in the rhizosphere. In depth<br />
characterization of bacterial communities residing in environmental habitats<br />
has been greatly stimulated by the application of molecular phylogenetic<br />
tools such as 16S ribosomal RNA-directed oligonucleotide probes derived<br />
from extensive 16S rDNA sequence analysis. These phylogenetic probes are<br />
successfully applied in diverse microbial habitats using the fluorescent in situ<br />
hybridization (FISH) technique. In addition, the application of the immunofluorescence<br />
techniques to detect specific subpopulations or enzymes and of<br />
fluorescence marker-tagged bacteria or reporter constructs enables a highly<br />
resolving population and functional analysis. Phylogenetic in situ studies of<br />
the population structure can thus be supplemented with functional or phenotypic<br />
in situ investigation approaches. Two experimental approaches to investigate<br />
root-associated bacterial communities are presented in Chapter 24. On<br />
one hand, population and functional studies can be conducted directly in the<br />
rhizoplane (in situ) by combining specific fluorescence probing with confocal<br />
laser scanning microscopy yielding detailed information about the localization<br />
and small scale distribution of bacterial cells and their activities on the<br />
root <strong>surface</strong>. On the other hand, the separated rhizosphere compartments and<br />
the bacteria extracted from these different compartments allow a variety of<br />
subsequent ex situ studies. The separation into the three compartments, bulk<br />
soil, ectorhizosphere and rhizoplane/endorhizosphere, has to be performed<br />
with great care and actually needs an optimization for each <strong>plant</strong> and soil type<br />
under study. The degree by which adhering soil particles (ectorhizosphere)<br />
are included in the rhizosphere studies considerably influences the outcome<br />
of the study, since these soil particles are carrying a microbial community<br />
resembling, to a varying extent, the soil situation as compared to the root <strong>surface</strong><br />
or rhizoplane situation. Certainly, in situ and ex situ studies (with separated<br />
rhizosphere compartments) both complement each other to give a more<br />
comprehensive picture. Although the microscopic in situ approach has the
1 The State of the Art 9<br />
great advantage of providing detailed spatial information about root <strong>surface</strong><br />
colonization, quantitative and qualitative data about the structural and functional<br />
diversity of root colonization can be obtained by a variety of complimentary<br />
ex situ approaches.<br />
The <strong>plant</strong> cuticle forms the solid <strong>surface</strong> environment for epiphyllic microorganisms.Detailed<br />
analysis of a variety of microbe – cuticle interactions combining<br />
physicochemical, ecophysiological and microbial aspects are presented<br />
in Chapter 25.Isolated cuticles are excellent model <strong>surface</strong>s to study the mechanisms<br />
of such interactions. Using the in vitro system, even minor changes in<br />
cuticular wax composition or permeability can be examined in relation to<br />
microbial growth.Working with entire leaves such changes would probably be<br />
masked by the physiological influence of the leaf.Therefore,this new approach<br />
might be very helpful to reveal possible mechanisms of interactions that occur,<br />
in reality, only in the scale of microhabitats. The impact of cuticular features<br />
will help us to understand the observed heterogeneous colonization of the leaf<br />
habitat and the formation of micro-colonies.Vice-versa the capacity of microbial<br />
cells to change cuticular properties might be of crucial importance for a<br />
successful colonization of the leaf <strong>surface</strong>s and could contribute substantially<br />
to microbial fitness of individual epiphyllic species.Changes in cuticular properties<br />
in relation to microbial growth can be assessed in vitro under controlled<br />
conditions. Pseudomonas putida GR12-2, a well-known <strong>plant</strong> growth promoting<br />
strain, contains the enzyme 1-aminocyclopropane-1-carboxylic acid<br />
(ACC) deaminase. This enzyme hydrolyses ACC, the immediate precursor of<br />
ethylene in <strong>plant</strong> tissues.Ethylene is required for seed germination and the rate<br />
of ethylene production increases during germination and seedling growth.<br />
One model has been suggested where ACC deaminase containing growth-promoting<br />
bacteria can lower ethylene levels and thus stimulate <strong>plant</strong> growth. A<br />
rapid and novel procedure for the isolation of ACC deaminase-containing bacteria<br />
has been described in Chapter 26. In order to be able to test the model, a<br />
method for measuring ACC in <strong>plant</strong> tissues is described. Since all of the available<br />
methods for ACC quantification had problems and limitations associated<br />
with their use,Waters AccQ.Tag Method,designed to measure amino acids,was<br />
successfully applied for ACC analysis. This procedure is simple and relatively<br />
sensitive.<br />
The protocol for understanding Rhizobium-legume root nodule symbiosis<br />
has been taken up by various microscopy techniques including bright-field,<br />
phase contrast, Nomarski interference contrast, polarized light, real time and<br />
time-lapse video, dark-field, conventional and laser scanning confocal epifluorescence,<br />
scanning electron, transmission electron, and field-emission scanning/transmission<br />
electron microscopies combined with visual counting<br />
techniques and manual interactive applications of image analysis. A new generation<br />
of innovative, customized image analysis software-CMEIAS (Center<br />
for Microbial Ecology Image Analysis System), designed specific digital<br />
images of microbial populations and communities and extracted all the infor-
10<br />
Ajit Varma et al.<br />
mative, quantitative data of in vitro microbial ecology from them at spatial<br />
scales relevant to the microbes themselves. New computer-assisted imaging<br />
technology has been successfully applied to the fascinating field of <strong>plant</strong> <strong>surface</strong><br />
<strong>microbiology</strong> (Chap. 27). CMEIAS software can “count what really<br />
counts” to enhance the quantitative analysis of microbial communities and<br />
populations in situ without cultivation.<br />
Knowledge of genetic diversity in the bacterial population has increased<br />
considerably over the last 15 years, due to the application of molecular techniques<br />
to microbial ecological studies. Among the molecular methods, the<br />
PCR-based techniques provide a powerful and high throughput approach for<br />
the study of genetic diversity in bacterial populations. Some of the most commons<br />
are the PCR-RFLP of specific sequences (16S rDNA, intergenic transcribed<br />
spacer, ITS), the repetitive extragenic palindromic-PCR and the BOX-<br />
PCR based on the presence of repetitive elements within the bacterial<br />
genome, the DNA amplification fingerprintings, RAPDs (random amplified<br />
polymorphic DNA, and AFLPs (amplified fragment length polymorphism).<br />
ITS, RAPD and AFLP have been shown to be particularly relevant for the<br />
study of genetic diversity within populations of bacteria belonging to the<br />
same or closely related species (Chap. 28). AFLP shows some advantages over<br />
the other methods due to high stringency PCR conditions which give reproducibility<br />
and easy application to <strong>plant</strong>, animal and bacterial genomic DNA.<br />
AFLP has a high informational content per single reaction, in fact, up to 100<br />
different bands can be displayed in a single lane and the scoring can be done<br />
with an automatic sequencer.<br />
While there is a considerable amount of knowledge based on the ecology<br />
and physiology of mycorrhizal fungi and their uses, the knowledge about cellular<br />
and molecular aspects leading to the growth and development of the<br />
mycorrhizal fungus, as well as the establishment of a functioning symbiosis is<br />
still limited. An appropriate approach to the study of these special fungi is to<br />
understand the molecular process leading to the host recognition, development<br />
and functioning of mycorrhiza through the analysis of expressed<br />
sequences.With the advent of many highly sophisticated techniques that have<br />
been successfully applied to the functional analysis of genes from many<br />
organisms, it is now possible to apply similar strategies to study the various<br />
aspects of the mycorrhizal symbiosis (Chap. 29). The protocol describes<br />
expressed sequence tags (EST) and macroarray techniques. These approaches<br />
provide efficient tools for mycorrhizal symbiosis research. They have the resolution<br />
and ability to obtain a more comprehensive view of various stages of<br />
mycorrhiza development or treatment effects due to nutritional changes or<br />
differences due to host responses. Data can be exchanged and compared<br />
between different laboratories and eventually will provide a platform to<br />
understand the key players (genes) that are markers for ectomycorrhizal and<br />
AM fungal symbiosis. A large number of media compositions are available in<br />
the literature for the cultivation of various groups of fungi, but almost no lit-
1 The State of the Art 11<br />
erature is available for axenic cultivation of symbiotic fungi. Chapter 30 deals<br />
with the possible methods and the tested media composition to cultivate Piriformospora<br />
indica. These media can be utilized to understand the morphological<br />
and functional properties, or to test possible biotechnological applications.<br />
Finally, for many groups of microorganisms, growth in axenic conditions is<br />
not yet possible. New methodologies for producing axenic cultures of the<br />
symbiotic fungus Piriformospora indica provide avenues for advancing the<br />
study of growth of other symbiotic organisms separately from their hosts.<br />
This is an important avenue of further studies, because it will allow us to<br />
understand a wider range of interactions between <strong>plant</strong>s and can more closely<br />
reflect the enormous diversity of <strong>plant</strong>/microbe associations that exist in<br />
every environment.
2 Root Colonisation Following Seed Inoculation<br />
Thomas F.C. Chin-A-Woeng and Ben J.J. Lugtenberg<br />
1 Introduction<br />
This chapter provides protocols for the use of a gnotobiotic sand system to<br />
study root colonisation after seed inoculation. The complete experimental<br />
setup for a gnotobiotic system to grow <strong>plant</strong>s for 7–14 days in the presence of<br />
inoculated bacteria or fungi is described. Subsequently, rhizosphere interactions<br />
and the in situ behaviour of inoculated organisms is visualised using<br />
autofluorescent proteins or other reporter systems. The behaviour of a good<br />
root-colonising Pseudomonas strain in this gnotobiotic system is described in<br />
terms of distribution, localisation, and root colonisation strategies as observed<br />
by microscopy.<br />
2 Bacterial Root Colonisation<br />
Microbial attachment to and proliferation on roots is generally referred to as<br />
root colonisation. Root colonisation is an important factor in <strong>plant</strong> pathogenesis<br />
of soil-borne microorganisms as well as in beneficial interactions used<br />
for microbiological control, biofertilisation, phytostimulation, and phytoremediation.<br />
Various methods for studying rhizosphere colonisation under axenic as<br />
well as under field soil conditions have been described and the experimental<br />
approaches taken often depend on the problems studied. In this chapter, we<br />
describe a method for studying bacterial colonisation of the <strong>plant</strong> root system<br />
after introduction by seed inoculation. This simple system can be extended to<br />
study the influence of individual biotic and abiotic factors such as those present<br />
in potting soil.<br />
Root colonisation is influenced by many variables. These factors can be<br />
biotic, such as genetic traits of the host <strong>plant</strong> and the colonising organism. For<br />
example, the possession of certain colonisation genes such as sss and/or<br />
colS/colR is necessary for efficient competitive root colonisation. In addition,<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
14<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
abiotic factors, such as growth substrate, soil humidity, soil and rhizosphere<br />
pH, and temperature heavily influence root colonisation. The study of the<br />
molecular mechanism of root colonisation of a host <strong>plant</strong> by one or more bacterial<br />
strains is complicated due to many biotic and abiotic field-soil variables<br />
which can be difficult to control. The use of a gnotobiotic system limits the<br />
biological variation and results in more reliable and reproducible experimental<br />
data. However, since the purpose of colonisation studies is to learn about<br />
the processes which occur under realistic conditions, we always test interesting<br />
gnotobiotic results in field or potting soil. With only one exception, the<br />
gnotobiotic results also appear to be the case in soil.<br />
Various visualisation systems, including light and electron microscopy and<br />
confocal laser scanning microscopy (CLSM) combined with reporter systems<br />
such as those using genes for autofluorescent proteins, b-glucuronidase, and<br />
b-galactosidase allow us to determine numbers of bacteria on the root and<br />
follow the fate of inoculant bacteria in the spermosphere after seed inoculation<br />
and along the root system after growth.<br />
In this chapter, we will also focus on the genetic and metabolic burdens in<br />
the rhizosphere as a consequence of genetic modification of the organisms<br />
required to enable the marking, tracking, recovery, and selection of bacteria<br />
in and from the rhizosphere. The gnotobiotic system provides a reproducible<br />
method to study root colonisation in terms of strategies and competition.<br />
Afterwards, the data should be verified under more natural conditions as<br />
emphasised before. Various growth substrates including sand, potting soil,<br />
field soil, and stonewool have been successfully used in the root colonisation<br />
system presented in this chapter. The system has been extended by introducing<br />
soil-borne pathogens, which allows the study of interactions between<br />
pathogen, microbes, and host <strong>plant</strong>s at the cellular level which may be important<br />
for applications such as biocontrol.<br />
3 Analysis of Tomato Root Tip Colonisation After Seed<br />
Inoculation Using a Gnotobiotic Assay<br />
3.1 Description of the Gnotobiotic System<br />
To assay colonisation, a gnotobiotic sand system comprised of two glass tubes<br />
is used. A silicone ring of 15 mm, cut from a silicone tube (25x35 mm, Rubber<br />
BV, Hilversum, The Netherlands), is placed around the top tube (outer diameter<br />
25 mm, inner diameter 21 mm, length 200 mm) at 5 cm from the end<br />
(Fig. 1). The same end is closed with gauze using a rubber band. This end is<br />
placed in a bottom tube (outer diameter 40 mm, inner diameter 35 mm, height<br />
95 mm) that contains 3 ml of water to prevent the tube content from desiccation.<br />
Subsequently, high quality quartz sand (quartz sand 0.1–0.3 mm;<br />
Wessem BV, Wessem, The Netherlands) is moisturised with <strong>plant</strong> nutrient
Fig. 1. Colonisation tube system (for explanation,<br />
see text)<br />
solution (PNS: 1.25 mM Ca(NO 3) 2, 1.25 mM KNO 3, 0.50 mM MgSO 4, 0.25 mM<br />
KH 2 PO 4 and trace elements (0.75 mg/l KI, 3.00 mg/l H 3 BO 3 , 10.0 mg/l<br />
MnSO 4◊H 2O, 2.0 mg/l ZnSO 4◊5H 2O, 0.25 mg/l Na 2MoO 4◊2H 2O, 0.025 mg/l<br />
CuSO 4 ◊5H 2 O, 0.025 mg/l CoCl 2 ◊6H 2 O, pH adjusted to 5.8; 10 % v/w).After thorough<br />
mixing, the top tubes are loosely filled with about 60 g of moisturised<br />
sand and closed with a cotton plug. The entire system is sterilised at 120 °C for<br />
20 min.<br />
3.2 Seed Disinfection<br />
2 Root Colonisation Following Seed Inoculation 15<br />
Many ways have been described to disinfect the <strong>surface</strong> of seeds of various<br />
crop <strong>plant</strong>s without causing notable decreased seed germination efficiency.<br />
Common household bleach (sodium hypochlorite) or ethanol is often used<br />
for seed <strong>surface</strong> treatments. Most bacteria and fungi on the seed coat are<br />
killed after treatment with these disinfectants. Higher concentrations of up to
16<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
50 % (v/v) sodium hypochlorite can be prepared from commercial stocks. The<br />
effectiveness of a certain procedure is dependent upon the species and source<br />
of the seeds. To ensure sterility, checks should be performed by placing the<br />
disinfected seeds on rich agar medium. Care should be taken to remove traces<br />
of the disinfectant since this may influence germination efficiency as well as<br />
the survival of the bacteria after coating or inoculation of the seed. Sterilised<br />
tomato (Lycopersicon esculentum) seeds are obtained by rinsing tomato seeds<br />
with household bleach (adjusted to approximately 5 % sodium hypochlorite)<br />
and stirring in a sterile flask for 3 min. Not all seeds sink to the bottom of the<br />
flask despite stirring. After 3 min, sterilised demineralised water is added and<br />
most, if not all, seeds will then sink to the bottom of the flask. Seeds that<br />
remain floating are discarded. The hypochlorite is removed by washing the<br />
seeds five times extensively with 20 ml sterile water, followed by 2-h washing<br />
in sterile water during which the water is replaced at least three times. Contamination<br />
checks, carried out by placing the disinfected seeds on King’s<br />
medium B agar (KB), show whether the seeds are free of contaminating<br />
microorganisms. For colonisation assays, this method is a reliable disinfection<br />
method. For disinfection of grass and wheat seeds, NaOCl/0.1 % SDS<br />
solutions can be used.<br />
If seedlings are used instead of seeds, the <strong>surface</strong> disinfected seeds are<br />
placed on PNS solidified with 1.8 % Bacto Agar and placed in the dark to allow<br />
germination. Prior to transfer to a suitable temperature for germination (e.g.<br />
28 °C for tomato), the seeds are incubated overnight at 4 °C, which often<br />
improves the germination efficiency and enhances synchronous germination<br />
of the seeds. For seeds such as tomato, wheat, or radish, it subsequently takes<br />
1–2 days before 3–5-mm root tips appear. Seeds are inspected for proper germination<br />
and seedlings with the same length of root tips are selected.<br />
3.3 Growth and Preparation of Bacteria<br />
Liquid cultures of bacterial strains are grown overnight on a rotary shaker.<br />
For colonisation experiments with a mixture of strains (e.g. wild type versus<br />
mutant) a suspension of washed bacteria is prepared in a 1:1 ratio. A volume<br />
of 1.0 ml of an overnight culture is sedimented by centrifugation and the<br />
supernatant is discarded. The cells are washed with 1 ml phosphate buffered<br />
saline (PBS: 20 mM sodium phosphate, 150 mM NaCl, pH 7.4) and resuspended<br />
in PBS. The concentration of bacteria in this suspension is determined<br />
by measuring the optical density (OD 600 nm ). The strains are diluted to<br />
a concentration of 1◊10 8 CFU/ml. If a mixture of strains is to be used for inoculation,<br />
the cells are mixed prior to inoculation of the seeds or seedlings, e.g.<br />
in a 1:1 ratio. The suspension is vortexed vigorously to yield a homogenous<br />
suspension of two strains.
3.4 Seed Inoculation<br />
Seeds are placed in the bacterial suspension with sterile forceps and shaken<br />
gently for a few seconds. After approximately 10 min, the inoculated seeds are<br />
aseptically <strong>plant</strong>ed in the sand column of the gnotobiotic system, 5 mm below<br />
the sand <strong>surface</strong>.At a concentration of the inoculation mixture of 10 8 CFU/ml,<br />
the number of bacteria attaching to tomato seeds or seedlings is close to saturation<br />
(approximately 10 4 CFU/seed) and lowering the inoculation concentration<br />
to 10 4 CFU/ml does not appear to have an effect on the numbers and distribution<br />
of bacteria on the root system after 7 days of growth. Care should be<br />
taken not to damage the roots of the seedling since this will induce formation<br />
of lateral roots. The seedlings are grown in a climate-controlled chamber<br />
(19 °C, 16/8 h day/night cycles, 70 % relative humidity) for 7 days, or until the<br />
root tips penetrate the gauze.<br />
The gnotobiotic system can be used to study the root colonisation behaviour<br />
of bacteria or be used to test strains for their competitive colonisation<br />
abilities. To screen for mutants that are impaired in competitive root colonisation,<br />
two mutants can be employed. Depending on the selectable properties<br />
of the strains (one strain must be marked with an antibiotic resistance or a<br />
reporter) the suspension can be plated on an appropriate selective medium to<br />
check the ratio of the strains. The use of Tn5lacZ marked strains allows the<br />
discrimination between wild type and mutant on 5-bromo-4-chloro-3indolyl-b-galactopyranoside<br />
(X-gal) plates after reisolation of the bacteria<br />
from part of the root system. Since chances are small that two randomly<br />
picked mutants are both colonisation mutants, one Tn5 (white) mutant can be<br />
tested against a Tn5lacZ mutant (blue), which allows faster screening for<br />
colonisation mutants, after which each mutant has to be tested against the<br />
wild-type strains.<br />
3.5 Analysis of the Tomato Root Tip<br />
2 Root Colonisation Following Seed Inoculation 17<br />
To reisolate bacteria from the rhizosphere, the complete sand column is carefully<br />
removed from the tube. Most of the still adhering rhizosphere sand is<br />
removed and a length of 1–2 cm root tip is cut off with caution to prevent<br />
cross-contamination from upper root parts. If the complete root system is to<br />
be analysed, the root can be divided into segments. The root segments are<br />
shaken in 1 ml sterile PBS in the presence of the adhering rhizosphere sand or<br />
sterile glass beads to release tightly associated bacteria from the root <strong>surface</strong><br />
on an Eppendorf shaker for 20 min. The bacterial suspension thus obtained is<br />
diluted with PBS and plated using a spiral plater on solid medium supplemented<br />
with X-gal when lacZ is used as a marker. The use of an automatic<br />
plating system and counter usually allows fast and accurate bacterial counts<br />
covering five orders of magnitude using a single dilution step.
18<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
With P. fluorescens strains WCS365 and WCS365::Tn5lacZ,a 10 4 dilution of<br />
the resuspended bacteria is plated with a spiral plater on KB medium containing<br />
X-gal (40 mg/ml). After growth, the numbers of white and blue<br />
colonies are determined. Since the bacteria are lognormally distributed in the<br />
rhizosphere, the data are log 10(CFU+1)/cm transformed prior to statistical<br />
analysis with ANOVA followed by the non-parametric Wilcoxon-Mann-Whitney<br />
U-test to test significance between sample data. Details of the statistical<br />
approaches when handling these experimental data have been reviewed.<br />
Alternatively, root sections can be prepared for visualisation by light, electron,<br />
or confocal laser scanning microscopy to obtain details of the distribution<br />
pattern of the bacteria on the root <strong>surface</strong>.<br />
3.6 Confocal Laser Scanning Microscopy<br />
Autofluorescent proteins have been successfully expressed in bacterial cells<br />
and are widely used to monitor the localisation of bacterial cells or gene<br />
expression in cells. Autofluorescent proteins can be detected in living cells<br />
without staining or invasive detection methods and require no cofactors. Furthermore,<br />
the generation and discovery of various forms of autofluorescent<br />
proteins, such as BFP, CFP, YFP, DsRed, with differing luminescent and spectral<br />
properties have spurred additional interest in the use of these proteins as<br />
reporters. Autofluorescent protein-labelled strains have been used to study<br />
microbial communities in various environmental applications such as the<br />
study of dynamics and distribution of bacteria in soil, water systems, rhizospheres,<br />
activated sludges, biodegradation/bioremediation, biofilms, and root<br />
nodulation. The protein can also be used to study gene expression and gene<br />
transfer in bacterial populations.<br />
The analysis of autofluorescent proteins using CLSM is a very powerful<br />
technique to visualise microorganisms in complex environments such as in<br />
biofilms and the rhizosphere.<br />
Computer-assisted CLSM provides high resolution imaging under noninvasive<br />
conditions. With software for three-dimensional image analysis, a<br />
spatial arrangement of the distribution of labelled bacteria can be determined.<br />
4 Genetic Tools for Studying Root Colonisation<br />
4.1 Marking and Selecting Bacteria<br />
While antibiotic resistance can be very well applied as a marker to select bacteria<br />
in vitro, field conditions often require other or additional selection<br />
methods. There are numerous ways to track bacteria in the rhizosphere, asso-
2 Root Colonisation Following Seed Inoculation 19<br />
ciated habitats, and phyllosphere. Commonly used marker genes include the<br />
gusA, lacZ, phoA, xylE, luxAB, luc, and celB genes (Table 1).<br />
The use of reporter genes such as b-galactosidase or b-glucuronidase as<br />
reporter genes has greatly facilitated the localisation of bacteria on the root<br />
<strong>surface</strong>. For b-galactosidase staining, roots or root sections can be directly<br />
fixed in 1.25 % (v/v) glutaraldehyde in Z buffer (10 mM KCl, 1 mM MgSO 4,<br />
50 mM KH 2PO 4, 50 mM K 2HPO 4, pH 7.0) for 30 min. Subsequently, the roots<br />
are washed twice in Z buffer for 30 min and stained overnight at 28 °C in a<br />
solution of X-Gal (0.8 mg/ml). The roots can be mounted for light microscopic<br />
analysis after thorough rinsing in Z buffer. The use of cross-linking fixation<br />
immobilises the bacteria on the root <strong>surface</strong> and the enzyme in the tissue.<br />
Although <strong>plant</strong>s are known to possess endogenous b-galactosidase<br />
activity, this method gives no background of b-galactosidase activity from a<br />
number of <strong>plant</strong> root systems including tomato and Arabidopsis, since<br />
endogenous <strong>plant</strong> b-galactosidases are inactivated at high temperatures. By<br />
making cross-sections of roots after staining, the method can also be used to<br />
study bacterial-root associations in which bacteria penetrate deeper into the<br />
root tissue. In a similar way bacteria carrying a b-glucuronidase gene can be<br />
detected on the root system after staining with 5-bromo-4-chloro-3-indolylb-D-glucuronide.<br />
The major advantage of the use of b-glucuronidase is that<br />
<strong>plant</strong>s do not possess endogenous b-glucuronidase activity.<br />
The optimal reporter system should provide an easy and non-invasive way<br />
to follow the fate of individual cells in the rhizosphere. In addition, it should<br />
provide the possibility to quantify the activity of specific promoters in the rhizosphere.<br />
Many of the reporters have several drawbacks and restrictions,<br />
which limit their application. Some make use of specific substrates, have high<br />
background signals, or require sophisticated and expensive equipment for<br />
detection (Table 1). Compared to these reporters, autofluorescent proteins<br />
possess several advantages and have been shown to be good tools for the<br />
detection of cells (see Chap. 23, Visualisation of rhizosphere interactions of<br />
Pseudomonas and Bacillus biocontrol strains), and are promising tools for the<br />
measurement of gene activities in the rhizosphere. Nowadays, an argon laser<br />
(488-nm wavelength) is often used to excite red-shifted gfp-variants. An epifluorescence<br />
microscope equipped with a standard fluorescein isothiocyanate<br />
filter is effective for the detection of gfp red-shifted mutants which have excitation<br />
and emission maxima at 488 and 510 nm, respectively. A DAPI (4¢6diamidino-2-phenylindole)<br />
filter set with excitation at 330–380 nm and barrier<br />
filters at 435 nm can be used to detect wild-type Gfp. Autofluorescently<br />
labelled colonies on agar plates can be detected under a hand-held UV-lamp<br />
or a low-resolution binocular microscope equipped with a UV lamp. Other<br />
methods such as flow cytometry can be used to quantify gfp-labelled bacteria.<br />
Individual cells can be detected, quantified, and sorted with high speed and<br />
accuracy. On media without added iron, fluorescent pseudomonads tend to<br />
emit background fluorescence, which can obscure the GFP fluorescence. For
20<br />
Table 1. Reporter genes commonly used for the detection of bacteria in environmental applications<br />
Gene Gene product or function Advantages and disadvantages for use in the rhizophere References<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
gusA b-Glucuronidase No background in rhizobia and <strong>plant</strong>s. Requires substrate. Sharma and Signer (1990);<br />
Streit et al. (1992)<br />
lacZ b-Galactosidase High background in most <strong>plant</strong>s and bacteria. Drahos et al. (1986);<br />
Katupitiya et al. (1992);<br />
Krishnan and Pueppke (1992)<br />
phoA Alkaline phosphatase High background in most <strong>plant</strong>s and bacteria. Reuber et al. (1991)<br />
xylE Catechol 2,3-dioxygenase Soluble end product. Winstanley et al. (1991)<br />
luxA, luc Luciferase Amplification and or photographic exposure for detection. O’Kane et al. (1988);<br />
de Weger et al. (1991);<br />
Low resolution. Silcock et al. (1992);<br />
de Weger et al. (1997)<br />
celB b-Glucosidase Detection after denaturation of endogenous enzymes. Voorhorst et al. (1995)<br />
tfdA 2,4-Dichlorophenoxyacetate Low resolution. King et al. (1991)<br />
monooxygenase<br />
gfp, bfp, yfp, Autofluorescent protein High resolution. Real-time application. Requires oxygen Chalfie et al. (1994)<br />
cfp, rfp for proper folding.<br />
Antibiotic Antibiotic resistance Requires plate counting. Hagedorn (1994)<br />
resistance<br />
Heavy metal Heavy metal resistance Requires plate counting. de Lorenzo (1994)<br />
resistance
selection using GFP-expressing bacteria, this can be easily overcome by the<br />
addition of 0.45 mM FeSO 4 ◊H 2 O. Since most GFP gene sequences are known,<br />
gfp-tagged cells can also be detected by molecular methods such as gene<br />
probing, DNA hybridisation, or PCR.<br />
4.2 Rhizosphere-Stable Plasmids<br />
To understand the biological significance of genes and mutations, they need<br />
to be studied or expressed in the context in which they are assumed to function.<br />
Also, the complementation of rhizosphere-expressed mutations and<br />
expression of reporter genes need to be performed in situ. One consideration<br />
when studying processes in complex living systems, such as under soil or rhizosphere<br />
conditions, is that antibiotic selection often cannot be applied. In<br />
addition, bacteria in the rhizosphere are assumed to be covered by a mucigel<br />
layer or form biofilms which are known to have increased resistance to antibiotics.<br />
Therefore, field and rhizosphere studies often require the use of rhizosphere-stable<br />
plasmids, e.g. for complementation of mutations or for tracking<br />
bacteria. While naturally occurring plasmids are often stably maintained<br />
within a bacterial population in the absence of selection pressure, many<br />
cloning vectors disappear without the appropriate selection. Plasmids with<br />
genes for complementation or reporter studies should therefore be stably<br />
maintained in strains without antibiotic pressure or be integrated into the<br />
chromosome.<br />
The Pseudomonas replicon pVS1 is stably maintained in many genera<br />
including Pseudomonas, Agrobacterium, Rhizobium, Burkholderia, Aeromonas,<br />
and Comamonas. Cloning vectors harbouring a 3.8-kb region of pVS1<br />
with functions for replication (rep) and stability (sta) also appear to be stably<br />
maintained. pVS1 derivatives pVSP41, pWTT2081, pME6010, pME6030,<br />
pME6040, and derivatives have been shown to be completely stable in various<br />
rhizosphere bacteria in the rhizospheres of various crop <strong>plant</strong>s. Although the<br />
incompatibility group of pVS1 has not been determined, the replicon appears<br />
to be compatible with IncP-1, IncP-4, IncP-8, IncP-10, and IncP-11 plasmids in<br />
P. aeruginosa.<br />
4.3 Genetic and Metabolic Burdens<br />
2 Root Colonisation Following Seed Inoculation 21<br />
Another consideration when introducing foreign or additional DNA on plasmids<br />
into bacterial strains is a plasmid or metabolic burden. The presence of<br />
a plasmid may confer a metabolic burden on the cells because of the presence<br />
of additional DNA and/or the expression of the reporter gene. Although the<br />
effects are often not visible under laboratory conditions, the presence of a<br />
plasmid may very well cause a genetic or metabolic burden in the rhizosphere
22<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
and e.g. negatively affect the colonisation ability of a strain, as was shown for<br />
the presence of the rhizosphere-stable plasmid pWTT2081 in P. fluorescens<br />
WCS365 in the tomato rhizosphere. In competitive colonisation studies it is,<br />
therefore, of crucial importance to restore the balance by introducing the<br />
same empty vector in other strains when they are compared. Similarly, some<br />
biocontrol strains marked with autofluorescent proteins show decreased control<br />
of disease compared to the wild type such as in the control of seed-borne<br />
net blotch by Pseudomonas chlororaphis MA 342. E. coli cells harbouring<br />
DsRed also appear to be smaller than untransformed bacteria.<br />
5 Behaviour of Root-Colonising Pseudomonas Bacteria in a<br />
Gnotobiotic System<br />
5.1 Colonisation Strategies of Bacteria<br />
Using light, electron, or confocal laser scanning microscopy, bacteria can be<br />
directly visualised on the root <strong>surface</strong> and as such allow determination of distribution<br />
and colonisation patterns. Although light microscopy offers an easy<br />
way of visualising bacteria on the root, the resolution is often just below that<br />
necessary for detailed studies. More recently, CLSM has provided much more<br />
detailed information on the distribution and interactions in the rhizosphere.<br />
The number of bacteria present on the root system can also be simply followed<br />
by dilution plating of cell suspensions of bacteria that have been reisolated<br />
from root sections. On many <strong>plant</strong> root systems bacteria appear to be<br />
distributed lognormally rather than in a uniform way. In a typical bioassay<br />
with tomato seedlings grown for 7 days in a gnotobiotic sand system bacteria<br />
also appear to be distributed lognormally. High bacterial numbers are found<br />
at the root base (10 7 –10 8 CFU/cm) which rapidly decrease to 10 3 –10 4 CFU/cm<br />
at the root tip. Under the same growth conditions, bacterial numbers on one<br />
of the many roots of wheat are one order of magnitude higher, whereas in<br />
competition with indigenous rhizobacteria the numbers are usually one order<br />
of magnitude lower.<br />
The pattern of microbial occupation of root sites by bacteria varies considerably<br />
with <strong>plant</strong> species and conditions under which <strong>plant</strong>s are grown, but<br />
the percentage of root <strong>surface</strong> covered is usually estimated less than 10 %.<br />
Often, the distribution within a small area of the <strong>plant</strong> root <strong>surface</strong> appears to<br />
consist of heavily populated areas, whereas other parts are practically devoid<br />
of bacteria. Pseudomonas cells on the tomato root are mainly present as elongated<br />
stretches on indented areas, such as junctions between epidermal cells<br />
and the deeper parts of the root epidermis, and root hairs.<br />
Transmission (TEM) and scanning electron microscopy (SEM) of the<br />
root–soil interface can reveal more details regarding the spatial relationships<br />
of microorganisms, soil, and roots than light microscopy.After removal of the
<strong>plant</strong> roots from the sand, these can be directly fixed and prepared according<br />
to standard protocols for TEM or SEM analyses. A prominent feature<br />
observed with these techniques is the mucilage or biofilm which surrounds<br />
the root and in which microorganisms develop. This biofilm is believed to<br />
provide a contact between soil and roots for diffusion of nutrients and may<br />
give some protection from other microorganisms. Although the film is also<br />
produced by the <strong>plant</strong> under axenic conditions, it appears to be thicker in<br />
non-sterile roots, where bacterial capsular material such as exopolysaccharides<br />
(EPS) may contribute significantly to this layer. The biofilm can also be<br />
visualised using confocal laser scanning microscopy combined with fluorescently<br />
marked bacteria. The encapsulation of bacteria in a mucigel may have<br />
considerable consequences for the action of certain diffusible compounds<br />
such as autoinducer molecules involved in quorum sensing. This phenomenon<br />
also complicates proper visualisation of marked bacteria that have penetrated<br />
deeper into the <strong>surface</strong> layers of the root. CLSM usually can cope with<br />
these difficulties since the system can focus on multiple planes of the specimen.<br />
An in-depth study of the stages of root colonisation by CLSM has shown<br />
that P. fluorescens WCS365 microcolonies on the root <strong>surface</strong> are usually<br />
formed from one single cell, since mature microcolonies that have been visualised<br />
on the root <strong>surface</strong> usually consist of one type of bacterium. The lognormal<br />
distribution of bacteria on the root tip indicates that most bacteria<br />
remain close to the inoculation site after seed inoculation. It is believed that<br />
occasionally, single cells detach from older parts of the root and travel along<br />
the growing root tip to establish new colonies. In later stages, mixed microcolonies<br />
can be observed with CLSM, indicating that other bacteria can join at<br />
some stage of microcolony formation.<br />
5.2 Competitive Colonisation Studies<br />
2 Root Colonisation Following Seed Inoculation 23<br />
For a long-lasting effect, biocontrol bacteria must compete with the native<br />
microflora and establish themselves for several months at a high level in the<br />
rhizosphere. Successful colonisation of the <strong>plant</strong> root is often considered to be<br />
important for the success of various applications for beneficial purposes and<br />
for suppression of <strong>plant</strong> diseases. When studying colonisation traits in our<br />
laboratory, we therefore determine competitive root colonisation of two or<br />
more strains on the root.<br />
It was assumed that various bacterial traits contribute to the ability of a<br />
bacterial strain to colonise the rhizosphere and that loss of such a trait<br />
reduces the ability to establish itself effectively in the rhizosphere and, hence,<br />
also reduces its beneficial effects. Using initially competitive root tip colonisation<br />
in the gnotobiotic system as the assay, various competitive colonisation<br />
genes and traits were identified. One of the identified traits involved in coloni-
24<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
sation is chemotaxis towards root exudate. cheA – chemotaxis mutants of various<br />
P. fluorescens strains appear to be strongly reduced in competitive root<br />
colonisation (de Weert et al. 2002). Chemotaxis was also suggested to be the<br />
first step in establishment of bacterial seed and root colonisation.<br />
Flagella-less Pseudomonas strains, when tested in competition with the<br />
wild type after application on seeds, are severely impaired in colonisation of<br />
the root tip of potato and tomato. A non-motile mutant of the Fusarium oxysporum<br />
f. sp. radicis-lycopersici (F.o.r.l.) antagonist P. chlororaphis PCL1391,<br />
was 1000-fold impaired in competitive tomato root tip colonisation.<br />
Agglutination and attachment of Pseudomonas cells to <strong>plant</strong> roots are likely<br />
to play a role in colonisation. Compounds that can mediate attachment or<br />
agglutination are adhesins, fimbriae, pili, cell <strong>surface</strong> proteins, and polysaccharides.<br />
The degree of attachment to tomato roots is correlated with the<br />
number of type 4 fimbriae on bacterial cells of P. fluorescens WCS365. The<br />
outer membrane protein OprF of P. fluorescens OE28.3 is involved in attachment<br />
to <strong>plant</strong> roots. A root-<strong>surface</strong> glycoprotein agglutinin was shown to<br />
mediate agglutination of P. putida isolate Corvallis, but had no effect on<br />
colonisation.<br />
Various Pseudomonas mutant derivatives lacking the O-antigen side chain<br />
of lipopolysaccharide (LPS) are impaired in colonisation. The colonisation<br />
defect in strains with defective LPS can be explained by assuming that for the<br />
optimal functioning of nutrient uptake systems, an intact outer membrane is<br />
required.<br />
Genes for the biosynthesis of amino acids and vitamin B1 and for utilisation<br />
of root exudate components such as organic acids are also important for<br />
colonisation of P. fluorescens WCS365 on tomato roots (Simons et al. 1997;<br />
Wijfjes et al. in preparation) and P. chlororaphis PCL1391. Putrescine is an<br />
important root exudate component of which the uptake level must be carefully<br />
regulated. P. fluorescens mutants with an increased putrescine level have<br />
a decreased growth rate resulting in a colonisation defect.<br />
Other traits that are likely to influence colonisation include generation<br />
time, osmotolerance, resistance to predators, host <strong>plant</strong> cultivar, and soil type.<br />
Genes of which the role in colonisation were not obvious were identified<br />
after screening of a random Tn5 mutant library of P. fluorescens WCS365 in<br />
competition with the parental strain. They include the nuoD gene which is<br />
part of a 14-gene operon encoding NADH dehydrogenase NDH-1 (Camacho<br />
et al. 2002). The biocontrol strain P. fluorescens WCS365 possesses two NADH<br />
dehydrogenases, and apparently, the absence of NDH-1 cannot be adequately<br />
compensated for by the other NADH dehydrogenase under rhizosphere conditions,<br />
resulting in lower fitness on the root.<br />
A two-component regulatory system consisting of the colS and colR genes,<br />
which have homology to sensor kinases and response regulators, respectively,<br />
was also shown to be involved in efficient root colonisation of strain P. fluorescens<br />
WCS365. It was concluded that an environmental stimulus is impor-
tant for colonisation, but neither the nature of the stimulus, nor the target<br />
genes are known.<br />
The sss gene, encoding a protein of the lambda integrase gene family of<br />
site-specific recombinases, to which XerC and XerD also belong, is necessary<br />
for adequate root colonisation of P. fluorescens WCS365 and P. chlororaphis<br />
PCL1391. It was postulated that a certain bacterial subpopulation, which<br />
expresses an as yet unknown cell <strong>surface</strong> component regulated by a site-specific<br />
recombinase, is important for competitive colonisation of P. fluorescens<br />
WCS365.<br />
For some strains the production of secondary metabolites contributes to<br />
the ecological competence of strains as was indeed shown for the phenazineproducing<br />
strains P. fluorescens 2–79 and P. aureofaciens 30–84 using<br />
phenazine biosynthetic mutants. Phenazine-minus strains had a reduced survival<br />
and a diminished ability to compete with the resident microflora. However,<br />
production of the antifungal factor 2,4-diacetylphloroglucinol in P. fluorescens<br />
strain F113 did not influence its persistence in the soil.<br />
5.3 Monocots Versus Dicots<br />
Differences in colonisation of bacterial strains may be attributed to different<br />
root exudate compositions of the host <strong>plant</strong>. Sugars, organic acids, and amino<br />
acids are considered to be the major readily metabolisable exudate compounds.<br />
The role of root exudate composition in colonisation behaviour was<br />
studied for a number of <strong>plant</strong>s including tomato and grass. The amount of<br />
organic acid in tomato root exudate appears to be five times higher than that<br />
of exudate sugars. Using mutants of P. fluorescens WCS365, it was shown that<br />
organic acids are the nutritional basis for tomato root colonisation by this<br />
strain (Wijfjes et al. 2002, in prep.), whereas sugars appear to be less essential<br />
for colonisation. For monocots such as wheat and grass, a ten times higher<br />
number of Pseudomonas bacteria was found on the root compared to dicots<br />
such as tomato, radish, or potato. Since dicots and monocots have different<br />
organic acid and sugar compositions, increased root colonisation efficiency<br />
by certain strains might be related to a better growth on root exudates of<br />
monocots.<br />
6 Influence of Abiotic and Biotic Factors<br />
6.1 Abiotic Factors<br />
2 Root Colonisation Following Seed Inoculation 25<br />
Commercial inoculants are mostly attached to the seed or are applied in the<br />
furrow where the bacteria can reach the seedling. However, for laboratory<br />
studies, bacterisation of seedlings instead of seeds will increase reproducibil-
26<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
ity since the experiments start with a homogenous set of seedlings and this<br />
eliminates problems associated with irregular seed germination. The use of a<br />
sterile system not only ensures more reproducible bacterial numbers on the<br />
root system, but also results in higher numbers on the root due to the absence<br />
of competition by indigenous soil bacteria.<br />
Various environmental conditions influence root colonisation efficiency in<br />
the gnotobiotic sand system. The effect of a number of biotic and abiotic factors<br />
on colonisation was determined in a tomato-P. fluorescens WCS365 system.<br />
These factors include growth substrate, temperature, soil humidity, pH,<br />
and the presence of (competing) indigenous bacteria. Usually, ten times lower<br />
bacterial numbers are found on the tomato root system when experiments are<br />
performed in non-sterile potting soil instead of sterile quartz sand, which<br />
might be explained by the presence of indigenous competing organisms. The<br />
choice of material to sustain growth of seedlings is mainly determined by the<br />
system of interest. The use of chemically clean sand ensures a reliable experimental<br />
approach, but cannot be applied for studies requiring field conditions.<br />
Sand can be replaced by potting or field soil and the soil can be practically<br />
freed from indigenous organisms by gamma irradiation. Rockwool drained in<br />
<strong>plant</strong> nutrient solution also supports <strong>plant</strong> growth and bacterial colonisation.<br />
For more compact soil systems, such as clay-containing soils, the soil can be<br />
amended with sand to facilitate the recovery of roots from the system. The<br />
gnotobiotic system has been tested for tomato, radish, potato, cucumber,<br />
grass, and wheat, and may well be suitable for growth of other <strong>plant</strong> species.<br />
Although our seedlings in the gnotobiotic sand system are normally grown<br />
for 7 days, they can be grown for up to 14 days without watering.<br />
To determine the influence of a number of abiotic factors on colonisation<br />
in the gnotobiotic system, P. fluorescens WCS365 was marked with a b-glucuronidase<br />
reporter and singly inoculated on tomato seedlings. The overall<br />
bacterial distribution of the marked bacteria was determined using dilution<br />
plating and visualised using root prints (unpublished data). Increasing fluid<br />
content from 10 up to 20 % (v/w) in sand results in an overall increase of bacterial<br />
numbers on the tomato root tip. The increased colonisation may be due<br />
to increased motility or passive transport of bacteria down the root. Utilisation<br />
of 5 % (v/w) nutrient solution severely limits <strong>plant</strong> growth and consequently,<br />
bacterial numbers are lower. Temperatures at which <strong>plant</strong>s are grown<br />
need to be selected depending on the <strong>plant</strong> species. Although we grow tomato<br />
seedlings at an intermediate temperature of 19 °C, growth is significantly<br />
enhanced at higher temperatures (e.g. 28 °C). This is also reflected in the number<br />
of bacteria sustained by the <strong>plant</strong> root system, possibly due to the effect of<br />
increased root exudation on bacterial growth.
6.2 Biotic Factors<br />
2 Root Colonisation Following Seed Inoculation 27<br />
In potting soil, numbers of inoculated bacteria on the root system are usually<br />
ten-fold lower. Decreased root colonisation is not only caused by competition<br />
with soil-borne bacteria since numbers of inoculated bacteria on roots in<br />
non-sterilised and gamma-irradiated soil are comparable.<br />
Sometimes <strong>plant</strong> roots grown in potting soil are difficult to remove from<br />
the glass colonisation tube. In such cases, a mixture of potting soil/sand (1:3<br />
w/w) can be used as a compromise between the wish to use potting soil and<br />
that to experimentally study colonisation.<br />
When a fungal pathogen is included in the system, it is possible to determine<br />
biocontrol abilities of strains under controlled conditions. In our lab,<br />
bioassays with tomato and the fungal pathogens Fusarium oxysporum f. sp.<br />
radicis-lycopersici (F.o.r.l.), Rhizoctonia solani, and Pythium ultimum systems<br />
have been successfully employed to determine antifungal abilities of<br />
pseudomonads and bacilli (Lagopodi et al. unpublished data) and to perform<br />
microscopic analyses of rhizosphere interactions (see Chap. 23, Visualisation<br />
of Rhizosphere Interactions of Pseudomonas and Bacillus Biocontrol Strains).<br />
The pathogen can be introduced together with the biocontrol agent onto the<br />
seed or mixed with the sand as a spore or mycelium suspension, depending on<br />
the question under study. For the tomato-F.o.r.l. system, spores are collected<br />
from a 3-day-old culture of F.o.r.l. grown in liquid Czapek-Dox medium.<br />
Mycelium obtained from a PDA agar culture was used for inoculation of the<br />
culture. Spores are collected after passage through a miracloth filter, washed<br />
with water, and resuspended in PNS. Numbers of spores can be determined<br />
using a haemocytometer. Finally, the spores are mixed through the sand to a<br />
final concentration of 50 CFU/g sand.<br />
P. ultimum is grown for 3–4 weeks in clarified V8-medium (20 % V8 vegetable<br />
juice [Campbell Foods, Inc.], 25 mM CaCO 3,30mg/ml cholesterol).<br />
Prior to use,V8 is clarified by sedimentation at 6000 rpm for 30 min. Alternatively,<br />
the fungus can be cultured in hemp (Cannabis sp.) seed extract for<br />
1–2 weeks. Oospores that are abundantly produced during incubation are collected<br />
and freed from the mycelium. The fungal mycelium is washed three<br />
times in sterile water and blended in 0.1 M sucrose for 1–2 min. The culture is<br />
incubated for 2 h at 130 rpm at 28 °C. The suspension is sedimented by centrifugation<br />
at 4000 rpm for 10 min., resuspended in 1 M sucrose, and incubated<br />
at –20 °C for 12 h to kill the mycelium fragments. After washing with<br />
water, the suspension is layered over 1 M sucrose and centrifuged at 2351 rpm<br />
for 1 min. Consecutive washing steps remove most of the mycelium fragments.<br />
Oospores are added to the sand to a final concentration of 3–24<br />
oospores/g sand.<br />
Plants are judged according to a fixed disease index based upon disease<br />
symptoms (Table 2). The presence of the fungus on diseased <strong>plant</strong>s can be<br />
confirmed by dipping suspected diseased parts in 0.05 % household bleach
28<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
Table 2. Pythium ultimum and Fusarium oxysporum f. sp. radicis-lycopersici disease<br />
indices<br />
Disease symptoms Disease index<br />
No visible symptoms 0<br />
Small brown spots on the main root and/or the crown 1<br />
Brown spots on the central root and extensive discoloration of crown 2<br />
Damping-off or wilting 3<br />
Dead <strong>plant</strong> 4<br />
for 30 s and rinsing in sterile water to <strong>surface</strong>-disinfect the sample, followed<br />
by incubation on PDA agar medium.<br />
7 Conclusions<br />
The sand gnotobiotic system has proven to be a good tool to study rhizosphere<br />
interactions. Environmental and biotic conditions can be more carefully<br />
controlled in this system than in natural soils. Under controlled conditions,<br />
it also allows the enrichment of strains for particular traits. In our lab<br />
mutant screening has resulted in numerous mutants involved in root colonisation,<br />
which subsequently have been genetically characterised. Combined<br />
with the use of autofluorescent proteins and CLSM, the gnotobiotic system is<br />
a powerful tool to study the interactions between biocontrol bacteria, the<br />
pathogen, and the host <strong>plant</strong>. Unstable fluorescent proteins provide the tools<br />
for study of gene expression in the rhizosphere. Rhizosphere-associated phenomena<br />
such as bacterial cell-to-cell signalling events and signalling between<br />
pathogens and rhizosphere bacteria can be investigated in a clean and reproducible<br />
way.<br />
References and Selected Reading<br />
Bahme JB, Schroth MN (1987) Spatial-temporal colonization patterns of a rhizobacterium<br />
on underground organs of potato. Phytopathology 77:1093–1100<br />
Bloemberg GV, O’Toole GA, Lugtenberg BJJ, Kolter R (1997) Green fluorescent protein as<br />
a marker for Pseudomonas spp. Appl Environ Microbiol 63:4543–4551<br />
Bloemberg GV,Wijfjes AH, Lamers GE, Stuurman N, Lugtenberg BJ (2000) Simultaneous<br />
imaging of Pseudomonas fluorescens WCS365 populations expressing three different<br />
autofluorescent proteins in the rhizosphere: new perspectives for studying microbial<br />
communities. Mol Plant-Microbe Interact 13:1170–1176<br />
Bowen GD, Rovira AD (1976) Microbial colonization of <strong>plant</strong> roots. Annu Rev Phytopathol<br />
14:121–144
2 Root Colonisation Following Seed Inoculation 29<br />
Buell CR, Anderson AJ (1993) Expression of the aggA locus of Pseudomonas putida in<br />
vitro and in <strong>plant</strong>a as detected by the reporter gene, xylE. Mol Plant-Microbe Interact<br />
6:331–340<br />
Bull CT, Weller DM, Thomashow LS (1991) Relationship between root colonization and<br />
suppression of Gaeumannomyces graminis var. tritici by Pseudomonas fluorescens<br />
strain 2–79. Phytopathology 81:954–959<br />
Camacho MM (2001) Molecular characterization of type 4 pili, NDHI and PyrR in rhizosphere<br />
colonization of Pseudomonas fluorescens WCS365. PhD Thesis, Universiteit<br />
Leiden, Leiden<br />
Camacho Carvajal MM, Wijfjes AHM, Mulders IHM, Lugtenberg BJJ, Bloemberg GV<br />
(2002) Characterization of NADH dehydrogenases of Pseudomonas fluorescens<br />
WCS365 and their role in competitive root colonisation. Mol Plant-Microbe Interact<br />
15:662–671<br />
Campbell R, Rovira AD (1973) The study of the rhizosphere by scanning electron<br />
microscopy. Soil Biol Biochem 5:747–752<br />
Caroll H, Moënne-Loccoz Y, Dowling D, O’Gara F (1995) Mutational disruption of the<br />
biosynthesis genes coding for the antifungal metabolite 2,4-diacetylphloroglucinol<br />
does not influence the ecological fitness of Pseudomonas fluorescens F113 in the rhizosphere<br />
of sugar beets. Appl Environ Microbiol 61:3002–3007<br />
Chalfie M, Tu Y, Euskirchen G, Ward WW, Prasher DC (1994) Green fluorescent protein<br />
as a marker for gene expression. Science 263:802–805<br />
Chin-A-Woeng TFC, de Priester W, van der Bij AJ, Lugtenberg BJJ (1997) Description of<br />
the colonization of a gnotobiotic tomato rhizosphere by Pseudomonas fluorescens<br />
biocontrol strain WCS365, using scanning electron microscopy. Mol Plant-Microbe<br />
Interact 10:79–86<br />
Chin-A-Woeng TFC, Bloemberg GV, van der Bij AJ, van der Drift KMGM, Schripsema J,<br />
Kroon B, Scheffer RJ, Keel C, Bakker PAHM, Tichy HV, de Bruijn FJ, Thomas-Oates JE,<br />
Lugtenberg BJJ (1998) Biocontrol by phenazine-1-carboxamide-producing Pseudomonas<br />
chlororaphis PCL1391 of tomato root rot caused by Fusarium oxysporum f. sp.<br />
radicis-lycopersici. Mol Plant-Microbe Interact 11:1069–1077<br />
Chin-A-Woeng TFC, Bloemberg GV, Mulders IHM, Dekkers LC, Lugtenberg BJJ (2000)<br />
Root colonization by phenazine-1-carboxamide-producing bacterium Pseudomonas<br />
chlororaphis PCL1391 is essential for biocontrol of tomato foot and root rot. Mol<br />
Plant-Microbe Interact 13:1340–1345<br />
Christensen BB, Sternberg C, Molin S (1996) Bacterial plasmid conjugation on semisolid<br />
<strong>surface</strong>s monitored with the green fluorescent protein (GFP) from Aequorea victoria<br />
as a marker. Gene 173:59–65<br />
Clarholm M (1984) Heterothrophic, free-living protozoa: neglected microorganisms<br />
with an important task in regulating bacterial populations. In: Klug MJ, Reddy CA<br />
(eds) Current perspectives in microbial ecology. American Society of Microbiology,<br />
Washington, DC, pp 321–326<br />
Cormack BP, Valdivia RH, Falkow S (1996) FACS-optimized mutants of the green fluorescent<br />
protein (GFP). Gene 173:33–38<br />
Davies KG, Whitbread R (1989) A comparison of methods for measuring the colonisation<br />
of a root system by fluorescent pseudomonads. Plant Soil 116:239–246<br />
de Lorenzo V (1994) Designing microbial systems for gene expression in the field. Trends<br />
Biotechnol 12:365–371<br />
de Weert S, Vermeiren H, Mulders IHM, Kuiper I, Hendrickx N, Bloemberg GV, Vanderleyden<br />
J, DeMot R, Lugtenberg BJJ (2002) Flagella-driven chemotaxis towards exudate<br />
components is an important trait for tomato root colonization by Pseudomonas fluorescens.<br />
Mol Plant-Microbe Interact 15:1173–1180
30<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
de Weger LA, Bakker PAHM, Schippers B, van Loosdrecht MCM, Lugtenberg BJJ (1989)<br />
Pseudomonas spp. with mutational changes in the O-antigenic side chain of their<br />
lipopolysaccharide are affected in their ability to colonize potato roots. In: Lugtenberg<br />
BJJ (ed) Signal molecules in <strong>plant</strong>s and <strong>plant</strong>-microbe interactions. NATO ASI<br />
Series H, Springer, Berlin Heidelberg New York, pp 197–202<br />
Dekkers LC (1997) Isolation and characterization of novel rhizosphere colonization<br />
mutants of Pseudomonas fluorescens WCS365. PhD Thesis, Leiden University, Leiden,<br />
The Netherlands<br />
Dekkers LC, van der Bij AJ, Mulders IHM, Phoelich CC, Wentwood RAR, Glandorf DCM,<br />
Wijffelman CA, Lugtenberg BJJ (1998a) Role of the O-antigen of lipopolysaccharide,<br />
and possible roles of growth rate and of NADH:Ubiquinone oxidoreductase (nuo) in<br />
competitive tomato root-tip colonization by Pseudomonas fluorescens WCS365. Mol<br />
Plant-Microbe Interact 11:763–771<br />
Dekkers LC, Phoelich CC, van der Fits L, Lugtenberg BJJ (1998b) A site-specific recombinase<br />
is required for competitive root colonization by Pseudomonas fluorescens<br />
WCS365. Proc Natl Acad Sci USA 95:7051–7056<br />
Dekkers LC, Bloemendaal CP, de Weger LA, Wijffelman CA, Spaink HP, Lugtenberg BJJ<br />
(1998 c) A two-component system plays an important role in the root-colonizing ability<br />
of Pseudomonas fluorescens strain WCS365. Mol Plant-Microbe Interact 11:45–56<br />
Dekkers LC, Mulders IH, Phoelich CC, Chin-A-Woeng TFC, Wijfjes AH, Lugtenberg BJ<br />
(2000) The sss colonization gene of the tomato-Fusarium oxysporum f. sp. radicislycopersici<br />
biocontrol strain Pseudomonas fluorescens WCS365 can improve root colonization<br />
of other wild-type Pseudomonas spp. bacteria. Mol Plant-Microbe Interact<br />
13:1177–1183<br />
DeMot R, Veulemans B, Vanderleyden J (1991) Root-adhesive protein of Pseudomonas<br />
fluorescens OE28–3. In: Keel C, Knoller B, Défago G (eds) Plant growth-promoting<br />
rhizobacteria. Progress and prospects. International organization for biological and<br />
integrated control of noxious animals and <strong>plant</strong>s. Proceedings of the 2nd International<br />
Workshop on PGPR. WPRS Bulletin XIV/8, 308–312<br />
de Weger LA, Dunbar P, Mahafee WF, Lugtenberg BJJ, Sayler G (1991) Use of bioluminescence<br />
markers to detect Pseudomonas spp. in the rhizosphere. Appl Environ Microbiol<br />
57:3641–3644<br />
de Weger LA, Kuiper I, van der Bij AJ, Lugtenberg BJJ (1997) Use of a lux-based procedure<br />
to rapidly visualize root colonisation by Pseudomonas fluorescens in the wheat<br />
rhizisphere. Anton Leeuw Int J G 72:365–372<br />
Drahos DJ, Hemming BC, McPherson S (1986) Tracking recombinant organisms in the<br />
environment: b-galactosidase as a selectable non-antibiotic marker for fluorescent<br />
pseudomonads. Bio/Technology 4:439–444<br />
Errampalli D, Okamura H, Lee H, Trevors JT, van Elsas JD (1998) Green fluorescent protein<br />
as a marker to monitor survival of phenanthrene-mineralizing Pseudomonas sp.<br />
UG14Gr in creosote-contaminated soil. FEMS Microbiol Ecol 26:181–191<br />
Errampalli D, Leung K, Cassidy MB, Kostrzynska M, Blears M, Lee H, Trevors JT (1999)<br />
Applications of the green fluorescent protein as a molecular marker in environmental<br />
microorganisms. J Microbiol Meth 35:187–199<br />
Foster RC (1986) The ultrastructure of the rhizoplane and rhizosphere. Annu Rev Phytopathol<br />
24:211–234<br />
Glandorf DCM, Sluis I, Anderson AJ, Bakker PAHM, Schippers B (1994) Agglutination,<br />
adherence, and root colonization by fluorescent pseudomonads.Appl Environ Microbiol<br />
60:1726–1733<br />
Greaves MP, Darbyshire JF (1972) The ultrastructure of the mucilaginous layer on <strong>plant</strong><br />
roots. Soil Biol Biochem 4:443–449<br />
Habte M, Alexander M (1977) Further evidence for the regulation of bacterial populations<br />
in soil by protozoa. Arch Microbiol 113:181–183
2 Root Colonisation Following Seed Inoculation 31<br />
Hagedorn C (1994) Spontaneous and intrinsic antibiotic resistance markers. In: Weaver<br />
RS, Angle S, Bottomley P (eds) Methods of soil analysis, Part 2, Microbiological and<br />
chemical properties. Soil Science of America, Inc, Madison, WI, pp 575–591<br />
Heeb S, Itoh Y, Nishijyo T, Schnider U, Keel C, Wade J, Walsh U, O’Gara F, Haas D (2000)<br />
Small, stable shuttle vectors based on the minimal pVS1 replicon for use in gram-negative,<br />
<strong>plant</strong>-associated bacteria. Mol Plant-Microbe Interact 13:232–237<br />
Hoffland E, Findenegg GR, Nelemans JA (1989) Solubilization of rock phosphate by rape.<br />
Plant Soil 113:161–165<br />
Howie WJ, Cook RJ, Weller DM (1987) Effect of soil matric potential and cell motility on<br />
wheat root colonization by fluorescent pseudomonads suppressive to take-all. Phytopathology<br />
77:286–292<br />
Itoh Y, Haas D (1985) Cloning vectors derived from the Pseudomonas plasmid pVSP1.<br />
Gene 36:27–36<br />
Itoh Y, Watson JM, Haas D, Leisinger T (1984) Genetic and molecular characterization of<br />
the Pseudomonas plasmid pVS1. Plasmid 11:206–220<br />
Jakobs S, Subramaniam V, Schonle A, Jovin TM, Hell SW (2000) EFGP and DsRed<br />
expressing cultures of Escherichia coli imaged by confocal, two-photon and fluorescence<br />
lifetime microscopy. FEBS Lett 479:131–135<br />
Jenny H, Grossenbacher K (1963) Root-soil boundary zones as seen in the electron<br />
microscope. Soil Sci Soc Am Proc 27:273–277<br />
Katupitiya S, New PB, Elmerich C, Kennedy IR (1992) Improved N 2 -fixation in 2,4-Dtreated<br />
wheat roots associated with A. lipoferum: studies of colonisation using<br />
reporter genes. Soil Biol Biochem 27:447–452<br />
King EO, Ward MK, Raney DE (1954) Two simple media for the demonstration of<br />
pyocyanin and fluorescein. J Lab Clin Med 44:301–307<br />
King RJ, Short KA, Seidler RJ (1991) Assay for detection and enumeration of genetically<br />
engineered microorganisms which is based on the activity of a deregulated 2,3dichlorophenoxyacetate<br />
monooxygenase. Appl Environ Microbiol 57:1790–1792<br />
Kloepper JW, Beauchamp CJ (1992) A review of issues related to measuring colonization<br />
of <strong>plant</strong> roots by bacteria. Can J Microbiol 38:1219–1232<br />
Knudsen IMB, Hockenhull J, Jensen DF, Gerhardson B, Hokeberg M, Tahvonen R, Teperi<br />
E, Sundheim L, Henriksen B (1997) Selection of biological control agents for controlling<br />
soil and seed-borne diseases in the field. Eur J Plant Pathol 103:775–784<br />
Krishnan HB, Pueppke SG (1992) A nolC-lacZ gene fusion in Rhizobium fredii facilitates<br />
direct assessment of competition for nodulation of soybean. Can J Micriobiol<br />
38:515–519<br />
Kuiper I, Bloemberg GV, Lugtenberg BJ (2001a) Selection of a <strong>plant</strong>-bacterium pair as a<br />
novel tool for rhizostimulation of polycyclic aromatic hydrocarbon-degrading bacteria.<br />
Mol Plant-Microbe Interact 14:1197–1205<br />
Kuiper I, Bloemberg GV, Noreen S, Thomas-Oates JE, Lugtenberg BJJ (2001b) Increased<br />
uptake of putrescine in the rhizosphere inhibits competitive root colonization by<br />
Pseudomonas fluorescens strain WCS365. Mol Plant-Microbe Interact 14:1096–1104<br />
Lagopodi AL, Ram AFJ, Lamers GEM, Punt PJ, van den Hondel CAMJJ, Lugtenberg BJJ,<br />
Bloemberg GV (2002) Novel aspects of tomato root colonization and infection by<br />
Fusarium oxysporum f. sp. radicis-lycopersici revealed by confocal laser scanning<br />
microscopic analysis using the green fluorescent protein as a marker. Mol Plant-<br />
Microbe Interact 15:172–179<br />
Lewis K (2001) Riddle of biofilm resistance. Antimicrob Agents Chemother 45:999–1007<br />
Loper JE, Suslow TV, Schroth MN (1984) Lognormal distribution of bacterial populations<br />
in the rhizosphere. Phytopathology 74:1454–1460<br />
Loper JE, Haack C, Schroth MN (1985) Population dynamics of soil pseudomonads in<br />
rhizosphere of potato (Solanum tuberosum L.). Appl Environ Microbiol 49:416–422
32<br />
Thomas F.C. Chin-A-Woeng and Ben J. J. Lugtenberg<br />
Lugtenberg BJJ, de Weger LA, Schippers B (1994) Bacterization to protect seed and rhizosphere<br />
against disease. BCPC Monograph 57:293–302<br />
Lugtenberg BJJ, Dekkers LC, Bansraj M, Bloemberg GV, Camacho M, Chin-A-Woeng<br />
TFC, van den Hondel C, Kravchenko L, Kuiper I, Lagopodi AL, Mulders I, Phoelich C,<br />
Ram A, Tikhonovich I, Tuinman S, Wijffelman C, Wijfjes A (1999a) Pseudomonas<br />
genes and traits involved in tomato root colonization. In: de Wit PJGM, Bisseling T,<br />
Stiekema WJ (eds) 1999 IC-MPMI Congress Proceedings: Biology of <strong>plant</strong>-microbe<br />
interactions, volume 2. International Society for Molecular Plant-Microbe Interactions,<br />
St. Paul, MN, pp 324–330<br />
Lugtenberg BJJ, Kravchenko LV, Simons M (1999b) Tomato seed and root exudate sugars:<br />
composition, utilization by Pseudomonas biocontrol strains and role in rhizosphere<br />
colonization. Environ Microbiol 1:439–446<br />
Lugtenberg BJJ, Dekkers LC, Bloemberg GV (2001) Molecular determinants of rhizosphere<br />
colonization by Pseudomonas. Annu Rev Phytopathol 39:461–490<br />
Mah TF, O’Toole GA (2001) Mechanisms of biofilm resistance to antimicrobial agents.<br />
Trends Microbiol 9:34–39<br />
Mazzola M, Cook RJ, Thomashow LS, Weller DM, Pierson LS (1992) Contribution of<br />
phenazine antibiotic biosynthesis to the ecological competence of fluorescent<br />
pseudomonads in soil habitats. Appl Environ Microbiol 58:2616–2624<br />
McLoughlin AJ (1994) Plasmid stability and ecological competence in recombinant cultures.<br />
Biotechnol Adv 12:279–324<br />
Miller WG, Lindow SE (1997) An improved GFP cloning cassette designed for prokaryotic<br />
transcriptional fusions. Gene 191:149–153<br />
Möller S, Steinberg C,Andersen JB, Christensen BB, Ramos JL, Givskov M, Molin S (1998)<br />
In situ gene expression in mixed-culture biofilms evidence of metabolic interactions<br />
between community members. Appl Environ Microbiol 64:721–732<br />
Nordström K (1989) Mechanisms that contribute to the stable segregation of plasmids.<br />
Annu Rev Genet 23:37–69<br />
O’Kane DJ, Lingle WL, Wampler JE, Legocki RP, Szalay AA (1988) Visualization of bioluminescence<br />
as a marker of gene expression in rhizobium-infected soybean root nodules.<br />
Plant Mol Biol 10:387–399<br />
Okker RJ, Spaink H, Hille J, van Brussel TA, Lugtenberg B, Schilperoort RA (1984) Plantinducible<br />
virulence promoter of the Agrobacterium tumefaciens Ti plasmid. Nature<br />
312:564–566<br />
Palmer RJJ, Sternberg C (1999) Modern microscopy in biofilm research: confocal<br />
microscopy and other approaches. Curr Opin Biotechnol 10:263–268<br />
Partridge JE, Smith FD, Harpending PR, Rasmussen JL, Sanford JC (1991) Preparation of<br />
mycelium-free suspensions of oospores of Phytophtera megasperma var. sojae.Appl<br />
Environ Microbiol:480–485<br />
Prosser JI (1994) Molecular marker systems for detection of genetically engineered<br />
micro-organisms in the environment. Microbiology 140:5–17<br />
Rengel Z, Ross G, Hirsch P (1998) Plant genotype and micronutrient status influence colonization<br />
of wheat roots by soil bacteria. J Plant Nutr 21:99–113<br />
Reuber TL, Long SL, Walker GC (1991) Regulation of Rhizobium meliloti exo genes in<br />
free-living cells and in <strong>plant</strong>a examined using TnphoA fusions. J Bacteriol 173:426–<br />
434<br />
Rhodes DJ, Powell KA (1994) Biological seed treatments – the development process.<br />
BCPC Monograph 57:303–310<br />
Rovira AD, Sands DC (1974) Quantitative assessment of the rhizoplane microflora by<br />
direct microscopy. Soil Biol Biochem 6:211–216<br />
Rovira AD, Campbell R (1975) A scanning electron microscope study of interactions<br />
between micro-organisms and Gaeumannomyces graminis (syn. Ophiobolus graminis)<br />
on wheat roots. Microbial Ecol 3:177–185
2 Root Colonisation Following Seed Inoculation 33<br />
Ryder MH, Pankhurst CE, Rovira AD, Corell RL, Ophel Keller KM (1994) Detection of<br />
introduced bacteria in the rhizosphere using marker genes and DNA probes. In:<br />
O’Gara F, Dowling DN, Boesten B (eds) Molecular ecology of rhizosphere microorganisms.VCH,<br />
Weinheim, pp 29–47<br />
Scher FM, Kloepper JW, Singleton CA (1985) Chemotaxis of fluorescent Pseudomonas<br />
spp. to soybean seed exudates in vitro and in soil. Can J Microbiol 31:570–574<br />
Sharma SB, Signer ER (1990) Temporal and spatial regulation of the symbiotic genes of<br />
Rhizobium meliloti in <strong>plant</strong>a revealed by transposon Tn5-gusA. Genes Dev. 4:344–356<br />
Silcock DJ, Waterhouse RN, Glover LA, Prosser JI, Killham K (1992) Detection of a single<br />
genetically engineered modified bacterial cell in soil by using charge coupled deviceenhanced<br />
microscopy. Appl Environ Microbiol 58:2444–2448<br />
Simons M, van der Bij AJ, Brand J, de Weger LA, Wijffelman CA, Lugtenberg BJJ (1996)<br />
Gnotobiotic system for studying rhizosphere colonization by <strong>plant</strong> growth-promoting<br />
Pseudomonas bacteria. Mol Plant-Microbe Interact 9:600–607<br />
Simons M, Permentier HP, de Weger LA, Wijffelman CA, Lugtenberg BJJ (1997) Amino<br />
acid synthesis is necessary for tomato root colonization by Pseudomonas fluorescens<br />
strain WCS365. Mol Plant-Microbe Interact 10:102–106<br />
Singleton LL, Mihail JD, Rush CM (1992) Methods for research on soil-borne phytopathogenic<br />
fungi. American Phytopathological Society Press, St. Paul, Minnesota<br />
Sokal RR, Rohlf FJ (1981) Biometry: the principles and practice of statistics in biological<br />
research. Freeman, New York, pp 432–436<br />
Stanisich VA, Bennett PM, Richmond MH (1977) Characterization of a translocation unit<br />
encoding resistance to mercuric ions that occurs on a nonconjugative plasmid in<br />
Pseudomonas aeruginosa. J Bacteriol 129:1227–1233<br />
Streit W, Kosch K, Werner D (1992) Nodulation competitiveness of Rhizobium leguminosarum<br />
bv. phaseoli and Rhizobium tropici strains measured by glucuronidase (gus)<br />
gene fusion. Biol Fertil Soils 14:140–144<br />
Teeri TH, Lehvaslaiho H, Franck M, Uotila J, Heino P, Palva ET,Van Montagu M, Herrera-<br />
Estrella L (1989) Gene fusions to lacZ reveal new expression patterns of chimeric<br />
genes in transgenic <strong>plant</strong>s. EMBO J 8:343–350<br />
Timms-Wilson TM, Bailey MJ (2001) Reliable use of green fluorescent protein in fluorescent<br />
pseudomonads. J Microbiol Meth 46:77–80<br />
Tombolini R, van der Gaag DJ, Gerhardson B, Jansson JK (1999) Colonization pattern of<br />
the biocontrol strain Pseudomonas chlororaphis MA 342 on barley seeds visualized by<br />
using green fluorescent protein. Appl Environ Microbiol 65:3674–3680<br />
van der Bij AJ, de Weger LA, Tucker WT, Lugtenberg BJJ (1996) Plasmid stability in<br />
Pseudomonas fluorescens in the rhizosphere. Appl Environ Microbiol 62:1076–1080<br />
Voorhorst WGB, Eggen RIL, Luesink EJ, de Vos WM (1995) Characterization of the celB<br />
gene coding for b-glucosidase from the hyperthermophilic archaeon Pyrococcus<br />
furiosus and its expression and mutation analysis in Escherichia coli. J Bacteriol<br />
177:7105–7111<br />
Ward DM (1989) Molecular probes for analysis of microbial communities. In: Characklis<br />
WG, Wilderer PA (eds) Structure and function of biofilms. Wiley, New York, pp<br />
145–155<br />
Warren TM, Williams V, Flechcher M (1992) Influence of solid <strong>surface</strong>, adhesive ability,<br />
and inoculum size on bacterial colonization in microcosm studies. Appl Environ<br />
Microbiol 58:2954–2959<br />
Weller DM (1988) Biological control of soilborne <strong>plant</strong> pathogens in the rhizosphere<br />
with bacteria. Annu Rev Phytopathol 26:379–407<br />
Winstanley G, Morgan JAW, Pickup RW, Saunders JR (1991) Use of a xylE marker gene to<br />
monitor survival of recombinant Pseudomonas putida populations in lake water by<br />
culture on nonselective media. Appl Environ Microbiol 57:1905–1913
3 Methanogenic Microbial Communities Associated<br />
with Aquatic Plants<br />
Ralf Conrad<br />
1 Introduction<br />
Methanogenic microbial communities are typically active at anoxic sites that<br />
are depleted in electron acceptors other than CO 2 and H + .At these sites CH 4 is<br />
one of the major products of degradation of organic matter. The degradation<br />
products of cellulose, for example, which has an oxidation state of zero, would<br />
be CH 4 and CO 2 in a ratio of 1:1. Organic matter with a higher or lower oxidation<br />
state would yield respectively less or more CH 4 (Yao and Conrad 2000).<br />
Consequently, anoxic methanogenic habitats can be significant sources in the<br />
global CH 4 cycle. The global CH 4 cycle is important with respect to atmospheric<br />
chemistry and climate, since CH 4 is an important greenhouse gas and<br />
has tripled in abundance over the last two centuries (Cicerone and Oremland<br />
1988; Ehhalt 1999). The most important individual source for atmospheric<br />
CH 4 is wetlands (including flooded rice fields), which account for about<br />
175 Tg CH 4 per year or 33 % of the total atmospheric CH 4 budget (Conrad<br />
1997; Aulakh et al. 2001). The general <strong>microbiology</strong> and that of methanogenic<br />
microbial communities in flooded soils has recently been reviewed in detail<br />
(Kimura 2000; Liesack et al. 2000; Conrad and Frenzel 2002). In the following<br />
I will concentrate on methanogenic microbial communities associated with<br />
aquatic <strong>plant</strong>s.<br />
2 Role of Plants in Emission of CH 4 to the Atmosphere<br />
Aquatic <strong>plant</strong>s are an integral part of wetland ecosystems that emit CH 4 into<br />
the atmosphere. Aquatic <strong>plant</strong>s interact in three different ways with the<br />
microbial CH 4 cycling, i.e., by serving as gas conduits, by supplying O 2 to the<br />
rhizosphere and by supplying organic substrates to the soil (Fig. 1).<br />
Aquatic <strong>plant</strong>s live in anoxic soil habitats and thus have to make sure that<br />
their roots are supplied with O 2. The supply of O 2 is accomplished by vascular<br />
gas transport and aerenchyma systems. These systems and their mode of<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
36<br />
CH 4<br />
Ralf Conrad<br />
O 2<br />
CH 4<br />
methanogenic<br />
substrates<br />
O 2<br />
straw &<br />
stubbles<br />
C<br />
sloughed-off cells<br />
exudates<br />
B<br />
aerenchymatous<br />
leaf sheeth<br />
Fig. 1. Role of aquatic <strong>plant</strong>s for cycling of CH 4 by serving as gas conduits (C): cross section<br />
through an aerenchymatous leaf sheath, by supplying O 2 to the rhizosphere (B), and<br />
by supplying organic substrates to the soil; A, B and C are sites where O 2 is available<br />
(taken from Frenzel 2000)<br />
operation can be different in the different <strong>plant</strong> species (Armstrong 1979;<br />
Grosse et al. 1996; Jackson and Armstrong 1999). However, they all allow for<br />
transport of O 2 to the roots and vice-versa allow for the transport of CH 4 from<br />
the anoxic soil into the atmosphere. In rice fields, up to about 90 % of total<br />
CH 4 emission can be accomplished by ventilation through the rice <strong>plant</strong>s<br />
(Holzapfel-Pschorn et al. 1986; Aulakh et al. 2001). The exact contribution of<br />
rice <strong>plant</strong>s to the transport of CH 4 from the soil into the atmosphere depends<br />
on the size of the rice <strong>plant</strong>s and their capacity for gas transport (Aulakh et al.<br />
A
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 37<br />
2001). Other aquatic <strong>plant</strong>s have similar features (Chanton and Dacey 1991;<br />
Grosse et al. 1996). Due to ventilation through aquatic <strong>plant</strong>s, only a few bubbles<br />
accumulate in the soil and the ratio of CH 4 to N 2 in soil gas is relatively<br />
low (Chanton and Dacey 1991). Transport through the aquatic <strong>plant</strong>s results<br />
in the fractionation of the stable isotope composition of CH 4 (delaying transport<br />
of heavy carbon and hydrogen), the extent being dependent on the mode<br />
of gas transport, e.g., by molecular diffusion or thermo-osmosis (Chanton<br />
and Dacey 1991; Chanton and Whiting 1996).<br />
By supplying O 2 to the rhizosphere, aquatic <strong>plant</strong>s create a habitat there<br />
that is partially oxic. The presence of O 2 and increase in the redox potential<br />
have been demonstrated in the rhizosphere of aquatic <strong>plant</strong>s (Frenzel 2000).<br />
However, O 2 availability may be spatially and temporarily restricted. Leakage<br />
of O 2 from the roots only occurs at specific sites, e.g., at the tips and where lateral<br />
roots emerge (Armstrong 1967).As the root grows, the soil sites which are<br />
affected by O 2 leakage change also (Flessa and Fischer 1992; Flessa 1994). A<br />
further factor, which affects the availability of O 2 , is microbial respiration of<br />
organic substrates, which also varies in time and space. Availability of useful<br />
substrates can dramatically limit the availability of O 2 in the rhizosphere (Van<br />
Bodegom et al. 2001a, b). The creation of oxic microhabitats may have dramatic<br />
effects on methanogenic microbial communities that also occur in the<br />
rhizosphere. First, O 2 is probably toxic to most of the anaerobic microorganisms<br />
and to methanogenic ones in particular (see below). Second, availability<br />
of O 2 allows the microbial and/or chemical oxidation of reduced inorganic<br />
compounds such as ammonia, sulfide and ferrous iron. These oxidation activities<br />
in turn result in the availability of inorganic oxidants and an increase of<br />
the redox potential in the rhizosphere beyond the zone where molecular O 2 is<br />
available. The availability of nitrate, sulfate and ferric iron, in turn, allows the<br />
operation of microbial nitrate reduction, sulfate reduction and iron reduction<br />
interfering with the activity of methanogenesis (Conrad 1993; Conrad and<br />
Frenzel 2002). Most of all, however, availability of O 2 allows the partial oxidation<br />
of CH 4 produced by the methanogenic microbial community. In fact, a<br />
significant percentage of the CH 4 produced in the anoxic soil and/or the rhizosphere<br />
is oxidized by methanotrophic bacteria (Frenzel 2000). The methanotrophic<br />
bacteria live by oxidation of CH 4 with O 2 to CO 2 and thus depend on<br />
the availability of both CH 4 and O 2 . The methanotrophic activity in the rhizosphere<br />
of aquatic <strong>plant</strong>s scavenges a significant part of the produced CH 4<br />
which otherwise would be emitted into the atmosphere. The percentage of<br />
oxidized CH 4 varies with circumstances, but is typically in the order of 30 % of<br />
the CH 4 produced (Frenzel 2000). The CH 4 that escapes oxidation is generally<br />
enriched in isotopically heavy carbon (Chanton et al. 1997; Tyler et al. 1997;<br />
Krüger et al. 2002). The methanotrophs live directly on the root <strong>surface</strong>, partially<br />
even penetrating into the root (Gilbert et al. 1998), but may also be<br />
active a short distance away from the root <strong>surface</strong> if O 2 is available (Van Bodegom<br />
et al. 2001a).
38<br />
Ralf Conrad<br />
Finally, aquatic <strong>plant</strong>s stimulate the methanogenic microbial communities<br />
in the rhizosphere and the bulk soil by providing additional organic substrates<br />
that can be methanogenically degraded. Theoretically, we may expect<br />
two different classes of organic substrates that originate from the <strong>plant</strong>s, i.e.,<br />
soluble exudates that are released from the roots briefly after being generated<br />
through photosynthesis, and structural organic matter provided by <strong>plant</strong><br />
debris.<br />
3 Role of Photosynthates and Plant Debris<br />
for CH 4 Production<br />
Field observations suggested that root exudate-driven CH 4 production might<br />
play a major role in CH 4 emission from flooded rice fields (Holzapfel-<br />
Pschorn et al. 1986). Another preliminary indication of photosynthesis<br />
affecting CH 4 production came from field observations that CH 4 emission<br />
from various wetlands correlates with primary productivity (Whiting and<br />
Chanton 1993; Joabsson and Christensen 2001) and that CO 2 enrichment of<br />
the atmosphere results in increased CH 4 emission (Dacey et al. 1994; Hutchin<br />
et al. 1995; Megonigal and Schlesinger 1997; Ziska et al. 1998). However, CO 2<br />
enrichment and increased temperature caused in Florida rice fields a<br />
decreased CH 4 emission, probably because of enhanced delivery of O 2 into<br />
the rhizosphere (Schrope et al. 1999). This study is in contrast to that by<br />
Ziska et al. (1998) on rice fields in the Philippines, and shows that field<br />
observations have to be interpreted with care due to the highly complex<br />
interactions in the ecosystem.<br />
However, there are more direct indications that <strong>plant</strong> photosynthesis<br />
affects the methanogenic microbial community in the rhizosphere. For example,<br />
CH 4 production is correlated to the extent of root exudation in rice<br />
(Aulakh et al. 2001). Pulse labeling studies with rice and other aquatic <strong>plant</strong>s<br />
have shown that different percentages (acetate>CH 4, indicates the<br />
degradation pathway of the excreted organic substrate to CH 4.<br />
Other pulse-labeling studies have shown that photosynthate-derived CH 4<br />
contributes more than 50 % to the total CH 4 emission from flooded rice fields<br />
(Minoda et al. 1996; Watanabe et al. 1999). These studies also confirmed the<br />
speculations from earlier field work (Holzapfel-Pschorn et al. 1986; Schütz et<br />
al. 1989) that seasonal peaks in CH 4 emission were due to decomposition of<br />
rice straw, followed by stimulation through root exudation and finally<br />
through decay of roots (Fig. 3).
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 39<br />
Fig. 2. Transfer of carbon via rice<br />
<strong>plant</strong>s to the soil and into CH 4 .<br />
Above After pulse labeling of the<br />
rice <strong>plant</strong>s with 14 CO 2 , radioactivity<br />
transiently accumulates in soil<br />
organic compounds and is ultimately<br />
converted to 14 CH 4 ; below<br />
specific radioactivities indicate<br />
that radioactive compounds are<br />
converted in the sequence lactate>propionate>acetate>CH<br />
4<br />
(taken from Dannenberg and Conrad<br />
1999)<br />
Radioactivity [Bq ml -1 ]<br />
Specific radioactivity [Bq nmol -1 ]<br />
500<br />
400<br />
300<br />
200<br />
100<br />
Experiment #1<br />
lactate<br />
propionate<br />
acetate<br />
CH 4<br />
0<br />
0 2 4 6 8 10 12 14 16<br />
Time [d]<br />
0<br />
0 2 4 6<br />
Besides the more direct effect of photosynthesis through root exudation,<br />
CH 4 production in wetlands is furthermore stimulated by <strong>plant</strong> debris. This<br />
may be decaying roots or dead aboveground <strong>plant</strong> material. In rice fields, for<br />
example, rice straw from the previous season is often plowed under to<br />
improve soil quality. Also, composted <strong>plant</strong> material is used as soil fertilizer.<br />
There are numerous studies which show that addition of such organic matter<br />
dramatically increases CH 4 emission rates (Denier van der Gon 1999).<br />
Decomposition of isotopically labeled rice straw contributes significantly to<br />
production and emission of CH 4 during the early season (Chidthaisong and<br />
Watanabe 1997; Watanabe et al. 1998, 1999)<br />
8<br />
7<br />
6<br />
5<br />
4<br />
3<br />
2<br />
1<br />
Time [d]<br />
A<br />
lactate<br />
propionate<br />
acetate<br />
CO 2<br />
CH 4<br />
B
40<br />
Ralf Conrad<br />
Fig. 3. Emission of CH 4 from strawfertilized,<br />
<strong>plant</strong>ed rice field soil and<br />
partitioning of the primary carbon<br />
from which CH 4 was formed, determined<br />
by using 13 C-labeled CO 2 , rice<br />
straw and soil organic matter; rice<br />
<strong>plant</strong> C1 is carbon released within<br />
2 weeks after assimilation of 13 CO 2 ;<br />
rice <strong>plant</strong> C2 is other <strong>plant</strong>-derived<br />
carbon, presumably from sloughed-off<br />
root cells or decaying roots (taken<br />
from Watanabe et al. 1999)<br />
4 Methanogenic Microbial Communities on Plant Debris<br />
Straw and decomposing roots are important <strong>plant</strong> debris in flooded rice<br />
fields. Rice straw mainly consists of cellulose, hemicellulose and lignin and<br />
is encrusted with silica (Tsutsuki and Ponnamperuma 1987; Watanabe et al.<br />
1993). After a rapid mineralization of 80–90 % of the straw during the first<br />
year, a more resistant fraction of organic matter remains. The latter is<br />
degraded slowly with a half-life of about 2 years (Neue and Scharpenseel<br />
1987). Rice straw is colonized by microorganisms and the structure of the<br />
leave blades and sheaths gradually disintegrates. The degradation process<br />
becomes visually apparent after about 3 weeks (Kimura and Tun 1999; Tun<br />
and Kimura 2000) with a dry weight loss of about 50 % during the first<br />
30 days (Glissmann and Conrad 2002). Degradation of rice straw proceeds<br />
via hydrolysis, fermentation of the released sugars, syntrophic conversion of<br />
primary fermentation products to acetate, CO 2 and H 2, and conversion of<br />
acetate and H 2/CO 2, respectively, to CH 4 (Glissmann and Conrad 2002). The<br />
same degradation pathway is generally found in methanogenic environments<br />
such as lake sediments or anaerobic digestors (Zinder 1993). The<br />
methanogenic degradation pathway of rice straw is similar to that of the<br />
organic matter present in flooded soil to which no rice straw was added, but<br />
the rate of CH 4 production is lower in the unamended soil (Glissmann and
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 41<br />
Conrad 2000). Under steady state conditions, the conversion of rice straw to<br />
CH 4 is limited by the hydrolysis of the straw polysaccharides, which become<br />
increasingly recalcitrant to decomposition (Glissmann and Conrad 2002). It<br />
is likely that rice straw is in this way gradually converted to soil organic matter<br />
and humus.<br />
The bacteria that colonize and degrade rice straw mainly consist of<br />
clostridia (Weber et al. 2001a) which belong to the same taxonomic clusters<br />
as found in unamended soil (Chin et al. 1999; Hengstmann et al. 1999; Lüdemann<br />
et al. 2000). On the other hand, the community of methanogenic<br />
archaea on rice straw is less diverse and abundant than in the bulk soil<br />
(Weber et al. 2001b). The genus Methanosaeta, in particular, was lacking in<br />
degrading straw. This genus is common in bulk soil (Grosskopf et al. 1998)<br />
and especially becomes abundant at limiting acetate concentrations (Fey and<br />
Conrad 2000). Consistent with the low abundance of methanogens on rice<br />
straw is the observation that straw pieces retrieved from the soil mainly<br />
exhibit fermentative production of H 2 and fatty acids, while the subsequent<br />
conversion of the fatty acids to CH 4 takes place in the bulk soil to where the<br />
fatty acids are released (Glissmann et al. 2001). Hence, methanogenic degradation<br />
of rice straw is compartmentalized in a way that methanogenesis<br />
occurs in the soil at some distance to the microbial community that colonizes<br />
the straw (Fig. 4).<br />
Fig. 4. Conceptual model<br />
of methanogenic degradation<br />
of rice straw, and<br />
the localization of the<br />
major processes either<br />
on the straw or in the soil<br />
slurry (taken from Glissmann<br />
et al. 2001)<br />
Slurry<br />
Straw<br />
Biopolymers<br />
Hydrolysis<br />
of polymers<br />
Monoand<br />
oligomers<br />
Fermentation<br />
Fatty acids<br />
and alcohols<br />
Fermentation<br />
and syntrophic<br />
degradation<br />
Homoacetogenesis<br />
H 2 + CO2<br />
Acetate<br />
Methanogenesis<br />
CH 4
42<br />
Ralf Conrad<br />
The general colonization patterns of rice roots with microorganisms and<br />
their potential involvement in degradation of the dead roots have been<br />
reviewed by Kimura (2000). It is likely that dead roots are decomposed in a<br />
similar way to rice straw, but detailed studies are lacking.<br />
5 Methanogenic Microbial Communities on Roots<br />
Plant roots are apparently colonized by methanogenic microorganisms. This<br />
evidence came from incubation of excised roots of aquatic <strong>plant</strong>s under<br />
anoxic conditions resulting in substantial CH 4 production (Kimura et al. 1991;<br />
King 1994; Frenzel and Bosse 1996). Subsequently, it was shown by Grosskopf<br />
et al. (1998) that rice roots are indeed inhabited by a diverse community of<br />
methanogenic archaea, which can be retrieved by DNA extraction, and amplification<br />
of the archaeal SSU rRNA genes. Archaeal diether lipids were also<br />
detected on rice roots (Reichardt et al. 1997).<br />
Production of CH 4 on rice roots is dominated by H 2/CO 2-utilizing<br />
methanogens (Lehmann-Richter et al 1999; Conrad et al. 2000). The most<br />
prominent group of methanogens on rice roots is that of the uncultivated rice<br />
cluster I (Grosskopf et al. 1998). Since this cluster is also dominant in soils in<br />
which CH 4 is exclusively produced from H 2 /CO 2 (Fey et al. 2000) and in<br />
methanogenic enrichment cultures on H 2/CO 2 (Lueders et al. 2001), it is likely<br />
that it is responsible for the observed H 2/CO 2 dependent methanogenesis on<br />
rice roots. However, methanogens belonging to Methanobacteriaceae and<br />
Methanomicrobiaceae, i.e., groups that are able to utilize H 2/CO 2, have also<br />
been detected (Grosskopf et al. 1998). Populations of acetoclastic Methanosarcina,<br />
on the other hand, only developed at a later stage of anoxic incubation<br />
of excised rice roots, when sufficient acetate had accumulated and only in the<br />
absence of phosphate. Phosphate concentrations higher than 10 mM were<br />
found to prohibit the activity of acetoclastic methanogenesis (Conrad et al.<br />
2000). Collectively, these observations suggest that the methanogenic flora in<br />
situ produces CH 4 mainly from H 2/CO 2 rather than from acetate. This is a<br />
major difference to the behavior in the soil, where acetate is the dominant<br />
methanogenic substrate.<br />
Consequently, the stable isotopic signature of the produced CH 4 was<br />
found to be different for the methanogenic microbial communities in the<br />
soil and on the roots (Conrad et al. 2000, 2002). This fact may have implications<br />
for estimates dealing with the budget of atmospheric CH 4 and the<br />
global CH 4 cycle, for which the stable isotopic signature of CH 4 is an important<br />
constraint (Stevens 1993). Unfortunately, we presently do not know how<br />
much the methanogenic microbial community on rice roots, or on the roots<br />
of aquatic <strong>plant</strong>s in general, contribute to the CH 4 source strength of wetland<br />
ecosystems compared to the methanogenic microbial communities in the<br />
anoxic soil.
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 43<br />
Another implication of the observations concerns the structure of the<br />
methanogenic microbial community on the roots, which seem to be very simple,<br />
consisting only of H 2-producing fermenting and H 2-consuming methanogenic<br />
microorganisms. However, experiments with excised rice roots have<br />
demonstrated a more complex community of fermenting bacteria including<br />
vigorous fermentative production of acetate, propionate and butyrate (Conrad<br />
and Klose 1999, 2000). Interestingly, a significant percentage (up to 60 %)<br />
of these fatty acids was produced by reduction of CO 2. The stable isotope signature<br />
of the produced acetate was consistent with the production by CO 2<br />
reduction (Conrad et al. 2002). Acetate production from CO 2 indicates that<br />
homoactogenic bacteria were active, a likely conclusion, since homoacetogenic<br />
Sporomusa are members of the rice root microflora (Rosencrantz et al.<br />
1999). Homoactogens have also been found on the roots of sea grass (Küsel et<br />
al. 1999, 2001). Approximately 30 % of the root epidermal cells of sea grass<br />
were colonized with microorganisms that hybridized with an archaeal probe<br />
suggesting the presence of methanogens (Küsel et al. 1999). Presently, little is<br />
known about the fate of the produced fatty acids. Propionate and butyrate can<br />
potentially be further converted to acetate, CO 2 and H 2 by syntrophic bacteria,<br />
which are present in the anoxic rice soil, followed by H 2/CO 2-dependent<br />
methanogenesis (Krylova et al. 1997). Syntrophic oxidation of acetate, however,<br />
is unlikely since [2- 14 C]acetate was hardly turned over in root preparations<br />
(Lehmann-Richter et al. 1999). The most likely fate of the acetate produced<br />
by the root microflora is its escape into the bulk soil where it is<br />
methanogenically decomposed (Fig. 5). Alternatively, acetate may be a substrate<br />
for anaerobic bacteria using nitrate, ferric iron or sulfate as electron<br />
Fig. 5. Conceptual model of the<br />
localization of methanogenic<br />
archaea (MA), homoacetogenic<br />
bacteria (HAB), methane-oxidizing<br />
bacteria (MOB) and aerobic<br />
bacteria (AB) in vicinity of rice<br />
roots and to each other, and the<br />
flow of organic carbon. The insertion<br />
of lateral roots (and root<br />
tips) are the most likely sites<br />
where O 2 and organic substrates<br />
(e.g., sugars) are released into the<br />
soil
44<br />
Ralf Conrad<br />
acceptor. However, little is known about the activity of these functional<br />
groups on the roots of aquatic <strong>plant</strong>s (Bodelier et al. 1997; Nijburg and Laanbroek<br />
1997; King and Garey 1999; Küsel et al. 1999; Wind et al. 1999; Arth and<br />
Frenzel 2000).<br />
6 Interaction of Methanogens and Methanotrophs<br />
Although it has become evident that methanogenesis is stimulated by <strong>plant</strong><br />
photosynthesis (see above), it has been a rather unexpected result that<br />
methanogenic activity is obviously localized directly on the root <strong>surface</strong>. This<br />
result was surprising, since textbook knowledge suggests that methanogenic<br />
archaea need an absolutely O 2-free environment, which the root <strong>surface</strong> does<br />
not provide (see above). Quite the contrary, roots have been shown to be the<br />
site of methanotrophic activity (Frenzel 2000). This discrepancy between<br />
roots being colonized by both aerobic and anaerobic microorganisms has not<br />
been completely reconciled.<br />
One possible explanation is a spatially heterogeneous colonization of the<br />
roots. The aerobic methanotrophs would colonize only those parts where O 2<br />
is leaking from the roots and the methanogens only those that stay anoxic.<br />
However, methanogens would probably only colonize the roots if provision of<br />
the substrate (H 2) is better there than in the bulk soil. Production of H 2<br />
requires microbial fermentation activity and this in turn requires the provision<br />
of a degradable substrate. Hence, colonization of roots by methanogens<br />
is most likely at the sites with high leakage rates of organic substrates. The<br />
localization of sites with exudation of organic substrates along the root is not<br />
quite clear, but the root tips were found to be most actively excreting sucrose<br />
in an annual grass (Jaeger et al. 1999). However, root tips are also the most<br />
active sites of O 2 leakage (Armstrong 1967). Thus, we have to expect that the<br />
optimal sites for colonization by methanotrophs and methanogens are the<br />
same.<br />
Another possible explanation is that the methanogens are largely protected<br />
from O 2, because they are living in the vicinity of O 2-consuming methanotrophs.<br />
A similar close association of methanotrophs and methanogens has<br />
been hypothesized for pelagic microbial assemblages, thus explaining the formation<br />
of CH 4 in oxic ocean <strong>surface</strong> water (Sieburth 1991). Although<br />
Sieburth’s hypothesis has so far not been confirmed in pelagic microbial flocs<br />
(Ploug et al. 1997), experiments in microbial chemostat cultures have shown<br />
that anaerobic methanogens can co-exist with aerobic microorganisms under<br />
aerated conditions (Gerritse and Gottschal 1993).<br />
Moreover, at least some of the species of methanogens seem to be more<br />
resistant to exposure to O 2 than generally expected. For example,<br />
methanogens in rice field soil have been found to survive desiccation of the<br />
soil and prolonged exposure to air (Fetzer et al. 1993). Methanosarcina bark-
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 45<br />
eri was found to be able to initiate CH 4 production despite a positive redox<br />
potential of the medium (Fetzer and Conrad 1993). Methanogenic activity has<br />
been detected in just that part of the termite gut that is oxygenated (Brune<br />
and Friedrich 2000), and Methanobrevibacter isolates were able to grow<br />
slowly despite the presence of low O 2 concentrations (Leadbetter and Breznak<br />
1996). Recently, some methanogenic species were found to contain catalase<br />
and superoxide dismutase to protect against oxidative stress (Shima et al.<br />
1999, 2001; Brioukhanov et al. 2000). Unfortunately, we do not know the O 2<br />
resistance of the methanogenic species that inhabit rice roots, in particular<br />
the uncultivated rice cluster I methanogens (Lueders et al. 2001).<br />
As methanogens and methanotrophs live in the same environments in<br />
close vicinity, it might be possible that they communicate with each other not<br />
only by transfer of CH 4, but also more directly through gene exchange. R.K.<br />
Thauer (Germany) and his group have recently put forward this idea. It is<br />
indeed intriguing that methanotrophic bacteria contain genes and coenzymes,<br />
which had been postulated to be specific for methanogens. Thus,<br />
methanotrophs seem to contain tetrahydromethanopterin in addition to<br />
tetrahydrofolate, and utilize tetrahydromethanopterin-dependent enzymes<br />
for catabolic C1 transfer reactions similarly to the methanogens (Chisdoserdova<br />
et al. 1998; Vorholt et al. 1999). It is likely that methanotrophs have<br />
acquired the necessary genes from methanogens. The other way round,<br />
methanogens seem to have acquired genes that are of bacterial origin. Thus,<br />
Methanosarcina and Methanobrevibacter species contain a monofunctional<br />
catalase. Such an enzyme is unexpected for Archaea, which generally contain<br />
a bifunctional catalase (Shima et al. 2001). Roots of aquatic <strong>plant</strong>s would be a<br />
possible habitat where such gene transfers between methanogenic Archaea<br />
and methanotrophic Bacteria might occur.<br />
Acknowledgements. I thank Peter Frenzel and Rolf Thauer for discussion.<br />
References and Selected Reading<br />
Armstrong W (1967) The use of polarography in the assay of oxygen diffusing from<br />
roots in anaerobic media. Physiol Plantarum 20:540–553<br />
Armstrong W (1979) Aeration in higher <strong>plant</strong>s. Adv Bot Res 7:226–332<br />
Arth I, Frenzel P (2000) Nitrification and denitrification in the rhizosphere of rice: the<br />
detection of processes by a new multi-channel electrode. Biol Fertil Soils 31:427–435<br />
Aulakh MS, Wassmann R, Rennenberg H (2001) Methane emissions from rice fields –<br />
Quantification, mechanisms, role of management, and mitigation options.Adv Agron<br />
70:193–260<br />
Bodelier PLE, Wijlhuizen AG, Blom CWPM, Laanbroek HJ (1997) Effects of photoperiod<br />
on growth of and denitrification by Pseudomonas chlororaphis in the root zone of<br />
Glyceria maxima, studied in a gnotobiotic microcosm. Plant Soil 190:91–103
46<br />
Ralf Conrad<br />
Brioukhanov A, Netrusov A, Sordel M, Thauer RK, Shima S (2000) Protection of<br />
Methanosarcina barkeri against oxidative stress: identification and characterization<br />
of an iron superoxide dismutase. Arch Microbiol 174:213–216<br />
Brune A, Friedrich M (2000) Microecology of the termite gut: structure and function on<br />
a microscale [Review]. Curr Opin Microbiol 3:263–269<br />
Chanton JP, Dacey JW (1991) Effects of vegetation on methane flux, reservoirs, and carbon<br />
isotopic composition. In: Rogers JE, Whitman WB (eds) Trace gas emissions by<br />
<strong>plant</strong>s. Academic Press, San Diego, pp 65–92<br />
Chanton JP, Whiting GJ (1996) Methane stable isotopic distributions as indicators of gas<br />
transport mechanisms in emergent aquatic <strong>plant</strong>s. Aquat Bot 54:227–236<br />
Chanton JP, Whiting GJ, Blair NE, Lindau CW, Bollich PK (1997) Methane emission from<br />
rice: Stable isotopes, diurnal variations, and CO 2 exchange. Global Biogeochem Cycles<br />
11:15–27<br />
Chidthaisong A, Watanabe I (1997) Methane formation and emission from flooded rice<br />
soil incorporated with 13 C-labeled rice straw. Soil Biol Biochem 29:1173–1181<br />
Chin KJ, Hahn D, Hengstmann U, Liesack W, Janssen PH (1999) Characterization and<br />
identification of numerically abundant culturable bacteria from the anoxic bulk soil<br />
of rice paddy microcosms. Appl Environ Microbiol 65:5042–5049<br />
Chistoserdova L, Vorholt JA, Thauer RK, Lidstrom ME (1998) C-1 transfer enzymes and<br />
coenzymes linking methylotrophic bacteria and methanogenic archaea. Science<br />
281:99–102<br />
Cicerone RJ, Oremland RS (1988) Biogeochemical aspects of atmospheric methane.<br />
Global Biogeochem Cycles 2:299–327<br />
Conrad R (1993) Mechanisms controlling methane emission from wetland rice fields. In:<br />
Oremland RS (ed) The biogeochemistry of global change: radiative trace gases. Chapman<br />
and Hall, New York, pp 317–335<br />
Conrad R (1997) Production and consumption of methane in the terrestrial biosphere.<br />
In: Helas G, Slanina J, Steinbrecher R (eds) Biogenic volatile organic carbon compounds<br />
in the atmosphere. SBP Academic Publ, Amsterdam, pp 27–44<br />
Conrad R, Klose M (1999) Anaerobic conversion of carbon dioxide to methane, acetate<br />
and propionate on washed rice roots. FEMS Microbiol Ecol 30:147–155<br />
Conrad R, Klose M (2000) Selective inhibition of reactions involved in methanogenesis<br />
and fatty acid production on rice roots. FEMS Microbiol Ecol 34:27–34<br />
Conrad R, Frenzel P (2002) Flooded soils. In: Bitton G (ed) The encyclopedia of environmental<br />
<strong>microbiology</strong>. Wiley, New York, pp 1316.1333<br />
Conrad R, Klose M, Claus P (2000) Phosphate inhibits acetotrophic methanogenesis on<br />
rice roots. Appl Environ Microbiol 66:828–831<br />
Conrad R, Klose M, Claus P (2002) Pathway of CH 4 formation in anoxic rice field soil and<br />
rice roots determined by 13C-stable isotope fractionation. Chemosphere 47:797–806<br />
Dacey JWH, Drake BG, Klug MJ (1994) Stimulation of methane emission by carbon dioxide<br />
enrichment of marsh vegetation. Nature 370:47–49<br />
Dannenberg S, Conrad R (1999) Effect of rice <strong>plant</strong>s on methane production and rhizospheric<br />
metabolism in paddy soil. Biogeochemistry 45:53–71<br />
Denier van der Gon H (1999) Changes in CH 4 emission from rice fields from 1960 to<br />
1990s – 2. The declining use of organic inputs in rice farming. Global Biogeochem<br />
Cycles 13:1053–1062<br />
Ehhalt DH (1999) Gas phase chemistry in the troposphere. In: Zellner R (ed) Global<br />
aspects of atmospheric chemistry. Springer, Berlin Heidelberg New York, pp 21–109<br />
Fetzer S, Conrad R (1993) Effect of redox potential on methanogenesis by Methanosarcina<br />
barkeri. Arch Microbiol 160:108–113<br />
Fetzer S, Bak F, Conrad R (1993) Sensitivity of methanogenic bacteria from paddy soil to<br />
oxygen and desiccation. FEMS Microbiol Ecol 12:107–115
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 47<br />
Fey A, Conrad R (2000) Effect of temperature on carbon and electron flow and on the<br />
archaeal community in methanogenic rice field soil. Appl Environ Microbiol<br />
66:4790–4797<br />
Flessa H (1994) Plant-induced changes in the redox potential of the rhizospheres of the<br />
submerged vascular macrophytes Myriophyllum verticillatum L and Ranunculus circinatus<br />
L. Aquat Bot 47:119–129<br />
Flessa H, Fischer WR (1992) Plant-induced changes in the redox potentials of rice rhizospheres.<br />
Plant Soil 143:55–60<br />
Frenzel P (2000) Plant-associated methane oxidation in rice fields and wetlands<br />
[Review]. Adv Microb Ecol 16:85–114<br />
Frenzel P, Bosse U (1996) Methyl fluoride, an inhibitor of methane oxidation and<br />
methane production. FEMS Microbiol Ecol 21:25–36<br />
Gerritse J, Gottschal JC (1993) Two-membered mixed cultures of methanogenic and aerobic<br />
bacteria in O 2 -limited chemostats. J Gen Microbiol 139:1853–1860<br />
Gilbert B, Assmus B, Hartmann A, Frenzel P (1998) In situ localization of two methanotrophic<br />
strains in the rhizosphere of rice <strong>plant</strong>s. FEMS Microbiol Ecol 25:117–128<br />
Glissmann K, Conrad R (2000) Fermentation pattern of methanogenic degradation of<br />
rice straw in anoxic paddy soil. FEMS Microbiol Ecol 31:117–126<br />
Glissmann K, Conrad R (2002) Saccharolytic activity and its role as a limiting step in<br />
methane formation during the anaerobic degradation of rice straw in rice paddy soil.<br />
Biology and Fertility of Soils 35:62–67<br />
Glissmann K, Weber S, Conrad R (2001) Localization of processes involved in methanogenic<br />
degradation of rice straw in anoxic paddy soil. Environ Microbiol 3:502–511<br />
Grosse W, Armstrong J, Armstrong W (1996) A history of pressurised gas-flow studies in<br />
<strong>plant</strong>s. Aquat Bot 54:87–100<br />
Großkopf R, Stubner S, Liesack W (1998) Novel euryarchaeotal lineages detected on rice<br />
roots and in the anoxic bulk soil of flooded rice microcosms. Appl Environ Microbiol<br />
64:4983–4989<br />
Hengstmann U, Chin KJ, Janssen PH, Liesack W (1999) Comparative phylogenetic<br />
assignment of environmental sequences of genes encoding 16S rRNA and numerically<br />
abundant culturable bacteria from an anoxic rice paddy soil. Appl Environ<br />
Microbiol 65:5050–5058<br />
Holzapfel-Pschorn A, Conrad R, Seiler W (1986) Effects of vegetation on the emission of<br />
methane from submerged paddy soil. Plant and Soil 92:223–233<br />
Hutchin PR, Press MC, Lee JA,Ashenden TW (1995) Elevated concentrations of CO 2 may<br />
double methane emissions from mires. Global Change Biol 1:125–128<br />
Jackson MB, Armstrong W (1999) Formation of aerenchyma and the processes of <strong>plant</strong><br />
ventilation in relation to soil flooding and submergence [review]. Plant Biol 1:274–<br />
287<br />
Jaeger CH III, Lindow SE, Miller S, Clark E, Firestone MK (1999) Mapping of sugar and<br />
amino acid availability in soil around roots with bacterial sensors of sucrose and<br />
tryptophan. Appl Environ Microbiol 65:2685–2690<br />
Joabsson A, Christensen TR (2001) Methane emissions from wetlands and their relationship<br />
with vascular <strong>plant</strong>s: an Arctic example. Global Change Biol 7:919–932<br />
Kimura M (2000) Anaerobic <strong>microbiology</strong> in waterlogged rice fields. In: Bollag JM,<br />
Stotzky G (eds) Soil biochemistry, vol 10. Marcel Dekker, New York, pp 35–138<br />
Kimura M, Tun CC (1999) Microscopic observation of the decomposition process of leaf<br />
sheath of rice straw and colonizing microorganisms during the cultivation period of<br />
paddy rice. Soil Sci Plant Nutr 45:427–437<br />
Kimura M, Murakami H, Wada H (1991) CO 2 ,H 2 ,and CH 4 production in rice rhizosphere.<br />
Soil Sci Plant Nutr 37:55–60<br />
King GM (1994) Associations of methanotrophs with the roots and rhizomes of aquatic<br />
vegetation. Appl Environ Microbiol 60:3220–3227
48<br />
Ralf Conrad<br />
King GM, Garey MA (1999) Ferric iron reduction by bacteria associated with the roots of<br />
freshwater and marine macrophytes. Appl Environ Microbiol 65:4393–4398<br />
King JY, Reeburgh WS (2002) A pulse-labeling experiment to determine the contribution<br />
of recent <strong>plant</strong> photosynthates to net methane emission in arctic wet sedge tundra.<br />
Soil Biol Biochem 34:173–180<br />
Krüger M, Eller G, Conrad R, Frenzel P (2002) Seasonal variation in pathways of CH 4 production<br />
and in CH 4 oxidation in rice fields determined by stable isotopes and specific<br />
inhibitors. Global Change Biol 8:265–280<br />
Krylova NI, Janssen PH, Conrad R (1997) Turnover of propionate in methanogenic<br />
paddy soil. FEMS Microbiol Ecol 23:107–117<br />
Küsel K, Pinkart HC, Drake HL, Devereux R (1999) Acetogenic and sulfate-reducing bacteria<br />
inhabiting the rhizoplane and deep cortex cells of the sea grass Halodule<br />
wrightii. Appl Environ Microbiol 65:5117–5123<br />
Küsel K, Karnholz A, Trinkwalter T, Devereux R, Acker G, Drake HL (2001) Physiological<br />
ecology of Clostridium glycolicum RD-1, an aerotolerant acetogen isolated from sea<br />
grass roots. Appl Environ Microbiol 67:4734–4741<br />
Leadbetter JR, Breznak JA (1996) Physiological ecology of Methanobrevibacter cuticularis<br />
sp. nov and Methanobrevibacter curvatus sp. nov, isolated from the hindgut of<br />
the termite Reticulitermes flavipes. Appl Environ Microbiol 62:3620–3631<br />
Lehmann-Richter S, Großkopf R, Liesack W, Frenzel P, Conrad R (1999) Methanogenic<br />
archaea and CO 2 -dependent methanogenesis on washed rice roots. Environ Microbiol<br />
1:159–166<br />
Liesack W, Schnell S, Revsbech NP (2000) Microbiology of flooded rice paddies<br />
[Review]. FEMS Microbiol Rev 24:625–645<br />
Lüdemann H,Arth I, Liesack W (2000) Spatial changes in the bacterial community structure<br />
along a vertical oxygen gradient in flooded paddy soil cores. Appl Environ<br />
Microbiol 66:754–762<br />
Lueders T, Chin KJ, Conrad R, Friedrich M (2001) Molecular analyses of methyl-coenzyme<br />
M reductase alpha-subunit (mcrA) genes in rice field soil and enrichment cultures<br />
reveal the methanogenic phenotype of a novel archaeal lineage. Environ Microbiol<br />
3:194–204<br />
Megonigal JP, Schlesinger WH (1997) Enhanced CH 4 emissions from a wetland soil<br />
exposed to elevated CO 2 . Biogeochemistry 37:77–88<br />
Megonigal JP,Whalen SC, Tissue DT, Bovard BD,Albert DB,Allen AS (1999) A <strong>plant</strong>-soilatmosphere<br />
microcosm for tracing radiocarbon from photosynthesis through<br />
methanogenesis. Soil Sci Soc Am J 63:665–671<br />
Minoda T, Kimura M,Wada E (1996) Photosynthates as dominant source of CH 4 and CO 2<br />
in soil water and CH 4 emitted to the atmosphere from paddy fields. J Geophys Res<br />
101:21091–21097<br />
Neue HU, Scharpenseel HW (1987) Decomposition pattern of 14 C-labeled rice straw in<br />
aerobic and submerged rice soils of the Philippines. Sci Total Environ 62:431–434<br />
Nijburg JW, Laanbroek HJ (1997) The fate of 15 N-nitrate in healthy and declining Phragmites<br />
australis stands. Microb Ecol 34:254–262<br />
Ploug H, Kühl M, Buchholz-Cleven B, Joergensen BB (1997) Anoxic aggregates – an<br />
ephemeral phenomenon in the pelagic environment? Aquat Microb Ecol 13:285–294<br />
Reichardt W, Mascarina G, Padre B, Doll J (1997) Microbial communities of continuously<br />
cropped, irrigated rice fields. Appl Environ Microbiol 63:233–238<br />
Rosencrantz D, Rainey FA, Janssen PH (1999) Culturable populations of Sporomusa spp.<br />
and Desulfovibrio spp. in the anoxic bulk soil of flooded rice microcosms. Appl Environ<br />
Microbiol 65:3526–3533<br />
Schrope MK, Chanton JP, Allen LH, Baker JT (1999) Effect of CO 2 enrichment and elevated<br />
temperature on methane emissions from rice, Oryza sativa. Global Change Biology<br />
5:587–599
3 Methaogenic Microbial Communities Asociated with Aquatic Plants 49<br />
Schütz H, Holzapfel-Pschorn A, Conrad R, Rennenberg H, Seiler W (1989) A 3-year continuous<br />
record on the influence of daytime, season, and fertilizer treatment on<br />
methane emission rates from an Italian rice paddy. J Geophys Res 94:16405–16416<br />
Shima S, Netrusov A, Sordel M, Wicke M, Hartmann GC, Thauer RK (1999) Purification,<br />
characterization, and primary structure of a monofunctional catalase from Methanosarcina<br />
barkeri. Arch Microbiol 171:317–323<br />
Shima S, Sordel-Klippert M, Brioukhanov A, Netrusov A, Linder D, Thauer RK (2001)<br />
Characterization of a heme-dependent catalase from Methanobrevibacter arboriphilus.<br />
Appl Environ Microbiol 67:3041–3045<br />
Sieburth JM (1991) Methane and hydrogen sulfide in the pycnocline: a result of tight<br />
coupling of photosynthetic and “benthic” processes in stratified waters. In: Rogers JE,<br />
Whitman WB (eds) Microbial production and consumption of greenhouse gases:<br />
methane, nitrogen oxides, and halomethanes. American Society for Microbiology,<br />
Washington, DC, pp 147–174<br />
Stevens CM (1993) Isotopic abundances in the atmosphere and sources. In: Khalil MAK<br />
(ed) Atmospheric methane: sources, sinks, and role in global change, Springer, Berlin<br />
Heidelberg New York, pp 62–88<br />
Tsutsuki K, Ponnamperuma FN (1987) Behavior of anaerobic decomposition products<br />
in submerged soils . Effects of organic material amendment, soil properties, and temperature.<br />
Soil Sci Plant Nutr 33:13–33<br />
Tun CC, Kimura M (2000) Microscopic observation of the decomposition process of leaf<br />
blade of rice straw and colonizing microorganisms in a Japanese paddy field soil during<br />
the cultivation period of paddy rice. Soil Sci Plant Nutr 46:127–137<br />
Tyler SC, Bilek RS, Sass RL, Fisher FM (1997) Methane oxidation and pathways of production<br />
in a Texas paddy field deduced from measurements of flux, d 13 C, and dD of<br />
CH 4 . Global Biogeochem Cycles 11:323–348<br />
Van Bodegom P, Goudriaan J, Leffelaar P (2001a) A mechanistic model on methane oxidation<br />
in a rice rhizosphere. Biogeochem 55:145–177<br />
Van Bodegom P, Stams F, Mollema L, Boeke S, Leffelaar P (2001b) Methane oxidation and<br />
the competition for oxygen in the rice rhizosphere. Appl Environ Microbiol 67:3586–<br />
3597<br />
Vorholt JA, Chistoserdova L, Stolyar SM, Thauer RK, Lidstrom ME (1999) Distribution of<br />
tetrahydromethanopterin-dependent enzymes in methylotrophic bacteria and phylogeny<br />
of methenyl tetrahydromethanopterin cyclohydrolases. J Bacteriol<br />
181:5750–5757<br />
Watanabe A, Katoh K, Kimura M (1993) Effect of rice straw application on CH 4 emission<br />
from paddy fields. 2. contribution of organic constituents in rice straw. Soil Sci Plant<br />
Nutr 39:707–712<br />
Watanabe A, Yoshida M, Kimura M (1998) Contribution of rice straw carbon to CH 4<br />
emission from rice paddies using 13 C-enriched rice straw. J Geophys Res 103:8237–<br />
8242<br />
Watanabe A, Takeda T, Kimura M (1999) Evaluation of origins of CH 4 carbon emitted<br />
from rice paddies. J Geophys Res 104:23623–23629<br />
Weber S, Stubner S, Conrad R (2001a) Bacterial populations colonizing and degrading<br />
rice straw in anoxic paddy soil. Appl Environ Microbiol 67:1318–1327<br />
Weber S, Lueders T, Friedrich MW, Conrad R (2001b) Methanogenic populations<br />
involved in the degradation of rice straw in anoxic paddy soil. FEMS Microbiol Ecol<br />
38:11–20<br />
Whiting GJ, Chanton JP (1993) Primary production control of methane emission from<br />
wetlands. Nature 364:794–795<br />
Wind T, Stubner S, Conrad R (1999) Sulphate-reducing bacteria in rice field soil and on<br />
rice roots. Syst Appl Microbiol 22:269–279
50<br />
Ralf Conrad<br />
Yao H, Conrad R (2000) Electron balance during steady-state production of CH 4 and CO 2<br />
in anoxic rice soil. Eur J Soil Sci 51:369–378<br />
Zinder SH (1993) Physiological ecology of methanogens. In: Ferry JG (ed) Methanogenesis:<br />
ecology, physiology, biochemistry and genetics. Chapman and Hall, New York, pp<br />
128–206<br />
Ziska LH, Moya TB,Wassmann R, Namuco OS, Lantin RS,Aduna JB,Abao E, Bronson KF,<br />
Neue HU, Olszyk D (1998) Long-term growth at elevated carbon dioxide stimulates<br />
methane emission in tropical paddy rice. Global Change Biology 4:657–665
4 Role of Functional Groups of Microorganisms on<br />
the Rhizosphere Microcosm Dynamics<br />
Galdino Andrade<br />
1 Introduction<br />
This chapter discusses the role of functional microorganism groups that live<br />
in the rhizosphere and contribute to nutrient cycling. Soil ecology has much<br />
to contribute to our knowledge of important processes at the ecosystem<br />
level, such as how <strong>plant</strong> growth is affected by the rhizosphere biota, organic<br />
matter dynamics and nutrient cycling, and soil structure dynamics (Brussaard<br />
1998).<br />
Many groups work directly on <strong>plant</strong> nutrition, such as rhizobia and mycorrhiza<br />
fungi which are symbiotic. These groups have been studied extensively<br />
in the last few decades, but little has been investigated about the relationship<br />
between other functional groups, notwithstanding that many other interactions<br />
exist in the rhizosphere that are ecologically important to maintain life<br />
on Earth and consequently in the soil, since this is a part of the whole.<br />
Many steps of nutrient cycling are made exclusively by microorganism<br />
populations, and some of them may participate in one or more biogeochemical<br />
cycles. The understanding of these interactions between different populations<br />
according to specific phenotypes could give a better perspective about<br />
the processes that are occurring. A percentage of the microbial community<br />
can be grown in culture medium under laboratory conditions, if cultured<br />
microorganisms are considered as a sample of microbial community in soil<br />
microcosms. Grouping the microbial communities by phenotypes is more<br />
realistic than determining the species that are involved in these process.<br />
Although only a small amount of high quality data can be obtained, it is possible<br />
to monitor the effects of hazardous chemical products, environmental<br />
disturbance, and disturbances in nutrient cycling and soil fertility controlled<br />
by these organisms, and also ecosystem health.<br />
Functionality aspects are more important than biodiversity in natural or<br />
sustainable agriculture systems. Some questions could be raised concerning<br />
biodiversity. The first question that should be asked is: what is more important<br />
to the Earth? The number of species that compose the functional group<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
52<br />
Galdino Andrade<br />
or the transformation power of one group? On the other hand, other questions<br />
could be asked such as: what is the importance of one species inside the<br />
biological dynamic system? What is the capacity of one species to influence<br />
nutrient cycling? What does a species represent within the biological<br />
dynamic? What importance can one species have in nutrient cycling? These<br />
questions could lead us to conclude that we need to review our vision of the<br />
soil microcosm, extend our understanding of the biological processes and<br />
interactions that occur in the soil – <strong>plant</strong> system, assuming that these<br />
processes are a whole, and each functional group is only a small fraction of<br />
the whole. Only in this way can we improve the determination of the environmental<br />
impact of any disturbance effect on the soil microbial community, not<br />
only on one specific group of microorganisms. The several functional groups<br />
which take part in different stages of the carbon, phosphorus, nitrogen and<br />
sulphur biogeochemical cycles should be assessed, looking for a correlation<br />
between them and a response in <strong>plant</strong> growth.<br />
Microflora biodiversity is important for other objectives, such as searching<br />
for specific microbial phenotypes to use in food or the pharmaceutical industry.<br />
Its importance in the environment should also be investigated, since molecular<br />
biology does not permit assessment of the microbial interaction mechanisms<br />
in the soil microcosm.<br />
2 General Aspects of Functional Groups of Soil<br />
Microorganisms<br />
In a soil microbial ecosystem individual cells grow and form populations<br />
(Fig. 1). Metabolically related populations constitute groupings called functional<br />
groups, and sets of functional groups conducting complementary physiological<br />
processes interact to form microbial communities. Microbial communities<br />
then interact with communities of macroorganisms to define the<br />
whole biosphere.<br />
We can define the functional groups of microbial populations that take<br />
part in the same transformation of nutrients in the soil, where the same population<br />
of microorganisms may participate in different steps in different<br />
Individual Population<br />
Fig. 1. The individual cells grow and form populations
Population 1<br />
Population 2<br />
Population 3<br />
Population 4<br />
Population 5<br />
cycles (Fig. 2). An example is the cellulolytic functional group; if the soil suspension<br />
is inoculated in Petri dishes with selective culture media for cellulolytic<br />
microorganisms, where cellulose is the only carbon source, and the<br />
culture is incubated at 28 °C for 3 days, some colonies will form halos around<br />
the colonies after staining with Congo red. If we count the different organisms<br />
by decreasing order of numbers, we can observe colonies forming units<br />
of fungi, actinomycetes and then bacteria. Many species will be observed<br />
within the fungi group, as will also occur with actinomycetes and bacteria<br />
populations.<br />
The number of colony forming units (CFU) and the ratio between colony<br />
size and degradation halo diameter should be considered in an evaluation<br />
study, while assessing the cellulolytic activity. These parameters determine<br />
the community size and/or the activity of the individuals that compose it. The<br />
biodiversity of the fungi, actinomycetes and bacteria that form this functional<br />
group are secondary parameters when assessing the functionality of the biogeochemical<br />
cycle under study.<br />
3 Carbon Cycle Functional Groups<br />
4 Microorganisms on the Rhizosphere Microcosm 53<br />
Celulase<br />
producers<br />
Protease<br />
producers<br />
Functional<br />
group of<br />
celulolytic<br />
Functional<br />
group of<br />
Proteolytic<br />
Fig. 2. Many populations of microorganisms may participate in one or more<br />
biogeochemical cycling<br />
C cycle<br />
N cycle<br />
The largest carbon reservoir is present in the sediments and rocks of the<br />
Earth, but the turnover time is so long that flow from this compartment is relatively<br />
insignificant on a human scale. From the viewpoint of living organisms,<br />
a large amount of organic carbon is found in land <strong>plant</strong>s. This represents<br />
the carbon of forests and grasslands and constitutes the major site of photosynthetic<br />
CO 2 fixation. However, more carbon is present in dead organic<br />
material, called humus, than in living organisms (Madigan et al. 2000)<br />
Plant residues are the largest fraction of all organic carbon entering the<br />
soil. Plants contain 15–60 % cellulose, 10–30 % hemicellulose, 2–30 % lignin,
54<br />
Galdino Andrade<br />
and 2–15 % protein. Soluble substances, such as sugars, amino sugars, organic<br />
acids, and amino acids, can constitute 10 % of the dry weight (Paul and Clark<br />
1989). Soil microbes use residue components as substrates for energy and also<br />
as carbon sources in the synthesis of new cells. The presence or absence of<br />
substrates can increase or decrease the populations.<br />
Microorganism populations capable of cellulose, starch and both animal<br />
and <strong>plant</strong> protein hydrolisation can be assessed in the carbon cycle. These<br />
polymers are broken into smaller units of sugars and amino acids, respectively<br />
(Fig. 3).<br />
The functional group of cellulotic microorganisms is formed by fungi,<br />
actinomycetes and bacteria. These microorganisms can produce exoenzymes<br />
called cellulases. The term cellulase describes a diversity of enzyme complexes<br />
that act in two distinct stages. First, there is a loss of the crystalline<br />
Photosynthesis<br />
POLYMERS<br />
Celulose, Starch, Protein<br />
Hidrolytic<br />
Activity<br />
UNITS<br />
Sugar, Amino acids<br />
Aerobic<br />
Microorganisms<br />
Plant<br />
Biosynthesis<br />
Sun Light<br />
CO2<br />
CO2 + H2O<br />
Energy<br />
Biomass<br />
Fig. 3. The activity of some functional groups of<br />
microorganisms in the carbon cycle
4 Microorganisms on the Rhizosphere Microcosm 55<br />
structure, and then the depolymerisation itself occurs. The resultant disaccharide,<br />
cellobiose, is hydrolysed by the enzyme cellobiase to glucose (Paul<br />
and Clark 1989).<br />
The amylolytic group hydrolyses starch, which is a common reserve of<br />
polysaccharide that serves as an energy storage product in <strong>plant</strong>s. Starch is<br />
called amylose when it is a linear polymer of glucose linked in the a1-4 position.<br />
The a1-4 linkage facilitates a more rapid breakdown rate than the b1-4<br />
linkage found in cellulose. Glucose can also be found linked in a1-6 positions<br />
to produce a polymer known as amylopectin.<br />
Extracellular enzymes known as amylases are produced by numerous<br />
fungi, actinomycetes and some bacteria. a-amylases hydrolyse both amylose<br />
and amylopectin to units consisting of several glucose molecules. b-amylase<br />
reduces amylose to maltose (two glucose units), subsequent hydrolysis of maltose<br />
by an a1-4 glucosidase (maltase) yields glucose, and amylopectin is broken<br />
down to a mix of maltose and dextrins.<br />
The proteolytic functional group can act in both the carbon and nitrogen<br />
cycles, described later. Many microorganisms, such as fungi, actinomycetes<br />
and bacteria may produce extra-cell enzymes called proteinases and peptidases.<br />
The proteinases degrade proteins releasing peptides which in turn are<br />
attacked by the peptidases releasing amino acids which are transported inside<br />
the cells (Fig. 3).<br />
The amino acids may be used as a source of either carbon or nitrogen. In<br />
the carbon cycle, the amino acids are catabolised into various compounds, as<br />
intermediate metabolites of the glucolytic path or tricarboxylic acid cycle. In<br />
this conversion, the amino acid undergoes a de-amination process where the<br />
amine group is removed and converted into ammonia (NH 3 + ) which may be<br />
excreted by the cells. The carboxylic group can enter in the tricarboxylic acid<br />
cycle or undergo a process of de-carboxylisation (removal of COOH) and dehydrogenisation,<br />
releasing carbon dioxide and nitrogen compounds, such as<br />
amines and di-amines.<br />
4 Functional Groups of Microrganisms of the Nitrogen Cycle<br />
Plants, animals, and most microorganisms require combined forms of nitrogen<br />
for incorporation into cellular biomass, but the ability to fix atmospheric<br />
nitrogen is restricted to a limited number of bacteria and symbiotic associations.Whereas<br />
many habitats depend on <strong>plant</strong>s for a supply of organic carbon<br />
that can be used as a source of energy, all organisms depend on the bacterial<br />
fixation of atmospheric nitrogen (Atlas and Bartha 1993).<br />
Several functional groups in the nitrogen cycle can be used as bioindicators<br />
of disturbances in the soil. Among these, the groups to be considered are the<br />
symbiotic or free-living nitrogen fixers for legumes and non-legumes <strong>plant</strong>s,<br />
respectively, and others which participate in the mineralisation process of the
56<br />
Galdino Andrade<br />
organic nitrogen in the soil such as free-living ammonifiers and protozoans,<br />
which also have an important function of mobilisation and mineralisation of<br />
nitrogen compounds (Fig. 4). The choice of these groups within the nitrogen<br />
cycle was based on their ability to produce ammonia as an end product. Both<br />
the nitrogen fixers and the ammonifiers such as the protozoa release ammonia<br />
into the rhizosphere. However, the pathway production is different: (1) the<br />
first group uses atmospheric nitrogen that by biological fixation produces<br />
ammonia, (2) the second group takes part in the mineralisation process of<br />
nitrogen organic compounds and, (3) the third group, such as microorganism<br />
predators, obtain proteins from their prey and excrete ammonia, among other<br />
substances.<br />
Atmospheric nitrogen fixation is a fundamental process for the maintenance<br />
of the biosphere, as all organisms require proteins. Nitrogenase is an<br />
enzyme complex which is responsible for nitrogen fixation and requires great<br />
quantities of energy for its activity. Non-symbiotic biological fixation of<br />
nitrogen is carried out by some free-living bacteria genera which are associ-<br />
Protozoans<br />
Feeding<br />
Bacteria<br />
Excretion<br />
Microbiota<br />
Proteins<br />
Aminoacids<br />
Excretion<br />
Celular death<br />
Proteases<br />
Peptidases<br />
Microbial<br />
Mineralization<br />
NH4 + N2<br />
Nitrogen<br />
fixation<br />
Fig. 4. The activity of some functional groups of microorganisms in the nitrogen cycle
4 Microorganisms on the Rhizosphere Microcosm 57<br />
ated with the <strong>plant</strong> rhizosphere. The symbiotic association of microorganisms<br />
and legumes is the most effective in terms of the quantity of nitrogen<br />
fixed. The quantity of nitrogen fixed per year by these microorganism groups<br />
is much greater than free-living fixing.<br />
The mineralisation of nitrogen compounds in the soil (ammoniation and<br />
nitrification) is an essentially microbiological process. The two phases are<br />
equally important because the <strong>plant</strong>s are capable of absorbing the nitrogen in<br />
the two forms (NH 3 + and NO3 – ). When there is no addition of nitrogen fertilisers,<br />
as in the case of natural areas, nitrification depends on the ammoniation<br />
rate for the supply of NH 3 + substrate.<br />
Ammoniation which occurs in the de-amination process of nitrogen<br />
organic compounds is carried out by a large variety of heterotrophic microorganisms<br />
that can use amino acids as a source of nitrogen and carbon.<br />
The protozoans are composed of the three groups flagellates, amoebae and<br />
ciliates and are important in maintaining <strong>plant</strong>-available nitrogen and the<br />
mineralisation process. The role of protozoa in the soils is still unclear, but<br />
evidence for their central position is now accumulating. Protozoans can consume<br />
150–900 g of bacteria m –2 year –1 , which is equal to a production of 15–85<br />
times standing crop (Stout and Heal 1967). This means that preying on bacteria<br />
is an important mechanism in nutrient uptake, resulting in greater mineralisation<br />
and higher nitrogen release by <strong>plant</strong>s (Juma 1993; Fig. 4).<br />
The correlation among these functional groups is obvious and very important<br />
in maintaining the nitrogen cycle and soil fertility. Any factor which<br />
alters the populations of these groups will have an immediate response in<br />
<strong>plant</strong> growth.<br />
5 Functional Groups of Microrganisms of the Sulphur Cycle<br />
Plants, algae, and many heterotrophic microorganisms assimilate sulphur in<br />
the form of sulphate. For incorporation into amino acids biosynthesis as cysteine,<br />
methionine and coenzymes in the form of sulphydril (S-H) groups, sulphate<br />
needs to be reduced to the sulphide level by assimilatory sulphate<br />
reduction.<br />
The stages assessed in the sulphur cycle involve the organic sulphur mineralisers<br />
and the sulphate reducers. These two functional groups participate at<br />
different stages of the sulphur cycle and have hydrogen sulphide (H 2S) formation<br />
as an end product. Hydrogen sulphide, which is volatile, may decrease the<br />
sulphur concentration if it does not complex with other compounds in the soil<br />
(Fig. 5).<br />
Mineralisation of organic sulphur in soil is greatly mediated by microbial<br />
activity. Carbon-linked sulphur is mineralised either though oxidative (aerobic)<br />
decomposition or a desulphirisation (anaerobic) process. The mineralisation<br />
process may be direct (cell-mediated), involving enzymes such as sul-
58<br />
SO4<br />
Galdino Andrade<br />
Assimilatory<br />
sulfate<br />
Reduction<br />
Dissimilatory<br />
Sulfate<br />
reduction<br />
Living organisms<br />
Proteins<br />
Sulphur<br />
aminoacids<br />
H2S<br />
Excretion<br />
Celular death<br />
Proteases<br />
Peptidases<br />
Dissimilatory<br />
Sulfate<br />
Reduction<br />
Fig. 5. The activity of some functional<br />
groups of microorganisms in the sulphur<br />
cycle<br />
phatases where elements such as nitrogen and sulphur-linked carbon mineralised<br />
by microorganisms oxidize the organic carbon compounds to obtain<br />
energy. The heterotrophic soil microorganisms decompose organic sulphur to<br />
form sulphide. In the case of indirect mineralisation, those elements that exist<br />
as sulphate esters are hydrolysed by endo or exoenzymes. This process occurs<br />
by positive feedback or negative control (Sylvia et al. 1998).<br />
The activity of these microorganisms may be aerobic or anaerobic. Anaerobic<br />
microorganisms exist in fairly low numbers in the rhizosphere of <strong>plant</strong>s<br />
which live in non-flooded soils. Bearing in mind that sulphate is fundamental<br />
for <strong>plant</strong> metabolism and that the turnover of organic to inorganic sulphate<br />
implies availability of the nutrient for <strong>plant</strong> growth, the study of these populations<br />
may complement the analysis of functional microorganism groups as<br />
indicators of environmental impact or of biotic fertility indexes in sustainable<br />
agricultural systems or natural areas.
6 Functional Groups of Microrganisms<br />
of the Phosphorus Cycle<br />
4 Microorganisms on the Rhizosphere Microcosm 59<br />
The main functional groups of the phosphorus cycle are the mycorrhizal<br />
fungi and the inorganic phosphate solubiliser microorganisms. The interaction<br />
between these two microbial groups is fundamental for the nutrition of<br />
the majority of native <strong>plant</strong>s and is also of agronomic interest.<br />
The phosphate solubiliser functional group can include fungi, actinomycetes<br />
and bacteria that are capable of solubilizing inorganic phosphate by<br />
production and excretion of organic and inorganic acids, of a phosphatase<br />
group of enzymes and of carbon dioxide (CO 2) in the rhizosphere soil solution.<br />
Carbon dioxide can cause the solubilisation of calcium, magnesium and<br />
Heterotrophic<br />
Microorganisms<br />
Insoluble<br />
Inorganic<br />
Phosphate<br />
Nitrifying<br />
Bacteria<br />
CO2<br />
Organic<br />
Acids Soluble<br />
Inorganic<br />
Phosphate<br />
Mycorrhiza<br />
Fungi<br />
Plant<br />
Root<br />
Nitric Acid<br />
Sulfur Oxiding<br />
Sulfur Reducing<br />
H2SO4<br />
H2S<br />
Fig. 6. The activity of some functional groups of microorganisms in the phosphorus<br />
cycle
60<br />
Galdino Andrade<br />
phosphate compounds. The nitrifying, sulphur oxidants and sulphur- reducing<br />
bacteria can also solubilise insoluble phosphate salts and produce H 2S<br />
under anaerobic conditions. Many microorganisms and <strong>plant</strong>s can produce<br />
organic acids by acting as solubilizing agents and quelants and releasing<br />
orthophosphate in the soil solution (Sylvia et al. 1998). Soluble phosphate in<br />
the soil solution can be absorbed and transported to the <strong>plant</strong> by arbuscular<br />
mycorrhizal (AM) fungus mycelia. The interaction between the phosphate<br />
solubilisers and the mycorrhizae can stimulate mycorrhizal colonisation<br />
and/or <strong>plant</strong> growth by increasing the phosphorus levels (Fig. 6).<br />
The arbuscular mycorrhizal fungi are symbiotic fungi of <strong>plant</strong> roots. This<br />
symbiosis is present in almost all <strong>plant</strong>s in the most different ecosystems<br />
(Hayman 1982). The symbiotic relationship between <strong>plant</strong> roots and mycorrhizal<br />
fungi improves <strong>plant</strong> mineral nutrient acquisition from the soil, especially<br />
immobile elements such as P, Zn and Cu, but also more mobile ions such<br />
as S, Ca, K, Fe, Mg, Mn, Cl, Br and N (Tinker 1984). In soils where such elements<br />
may be deficient or less available, mycorrhizal fungi increase efficiency<br />
of mineral uptake, resulting in increased <strong>plant</strong> growth (Linderman 1988).<br />
The mycorrhizal complex (AM fungi and root) changes the nutritional and<br />
physicochemical conditions of the rhizosphere, and has a large negative or<br />
positive impact on the functional microorganism groups. This effect depends<br />
on the cycle to which the functional group belongs. However, in spite of the<br />
importance of the mycorrhizae, these groups should not be assessed in isolation.<br />
7 Dynamics of the Rhizosphere Functional Groups<br />
of Microrganisms<br />
The interaction of specific biological systems, in a ecosystem or microcosm,<br />
depends on the interplay of three general factors – environment, biological<br />
community structure (biodiversity), and biological activity (function). The<br />
role of diversity, particularly of microorganisms, and the relationship<br />
between microbial diversity and function is largely unknown (Griffiths et al.<br />
1997). As can be seen, each functional group can interact with different biogeochemical<br />
soil cycles and the environmental impact caused by an agent can<br />
be determined by the changes observed in the populations, as a determined<br />
environmental condition can affect the microbial activity without affecting<br />
the community biodiversity (Griffiths et al. 1997). The dynamic behaviour of<br />
perturbed communities is a branch of general ecology closely related to the<br />
study of natural and artificial disturbances in microbial habitats. Another<br />
important factor is the relationship between resistance and resilience, whose<br />
combined effects determine the ecosystem stability. Resistance is the inherent<br />
capacity of the system to hold disturbance, whereas resilience is the capacity<br />
to recover after disturbance.
4 Microorganisms on the Rhizosphere Microcosm 61<br />
8 Relationship Among r and k Strategist Functional Groups<br />
The determination of the r and k strategists (Andrews 1984) is also related to<br />
soil disturbance, resilience and health. The r strategist microorganism has a<br />
high reproductive rate with few competitive adaptations. On the other hand,<br />
the k strategist microorganism reproduces more slowly than the r strategist,<br />
and is usually a more stable and permanent member of the community.<br />
Fungi and actinomycetes are normally k strategists and are involved in the<br />
carbon cycle degrading cellulose and structural proteins among other macromolecules.<br />
The stability of these compounds and the slow k strategist growth<br />
rate render them not very sensitive to swift environmental changes. On the<br />
other hand, the r strategists such as bacteria are more sensitive to quick environmental<br />
changes. Heterotrophic bacteria populations are affected by the<br />
lack of carbohydrates which occurs due to changes in the rhizosphere carbon<br />
flow in the photosynthesis function variations between day and night. Only<br />
heterotrophic bacteria populations that have metabolic diversity and can<br />
manage to use other compounds, such as amino acids for obtaining carbon<br />
and energy, will keep their numbers in the rhizosphere. The other populations<br />
decrease their CFU number. Plants begin photosynthesis at daybreak with a<br />
consequent increase in carbon concentration in the exudates, and the heterotrophic<br />
bacteria community returns to its previous composition.<br />
9 Arbuscular Mycorrhizal Fungi Dynamics in the<br />
Rhizosphere<br />
The MA can also be considered k strategists and influence several biogeochemical<br />
soil cycles: (1) the carbon cycle due to alterations in the flow of carbon<br />
compounds from the exudates, (2) the phosphorus cycle due to stimulus<br />
to phosphate-solubilising bacteria activity and absorption of soluble phosphorus<br />
by <strong>plant</strong>s (Toro 1998), (3) the nitrogen cycle due to stimulus to symbiotic<br />
(Toro 1998) and non-symbiotic fixation (Vosátka and Gryndler 1999) and<br />
to the rhizosphere ammoniation process (Amora-Lazcano et al. 1998). The<br />
sulphur cycle is also influenced by alterations in the autotrophic sulphur oxidising<br />
and sulphate reducing bacteria populations (Amora-Alzcano and Azón<br />
1997).<br />
The term mycorrhizosphere (Oswald and Ferchau 1968) refers to the zone<br />
of influence of the mycorrhiza (fungus-root) in the soil. The mycorrhizosphere<br />
has two components. One is the rhizosphere, a thin layer of soil that surrounds<br />
the root and is under the joint, direct influence of the root, root hairs,<br />
and AM hyphae adjacent to the root. The other, the hyphosphere, is not<br />
directly influenced by the root. The hyphosphere is a zone of AM hypha-soil<br />
interactions (Marschner 1995), and may be more or less densely permeated by<br />
the AM soil mycelium.
62<br />
Galdino Andrade<br />
In our laboratory, hypha colonisation of some MA fungus species by bacteria<br />
in spores germinated in 1 % agar-water medium on a Petri dish was<br />
observed. These bacteria had as their single nutrient source the products<br />
excreted by the MA mycelia in the medium (Fig. 7). The bacteria formed a<br />
dense cell layer around the hypha in an experiment with Glomus etunicatum.<br />
From this layer, as the exudate excretion increased the medium nutrient to<br />
optimum levels, the bacteria developed and colonised the remaining mycelia<br />
(Fig. 8).<br />
In an axenic conditions experiment with maize <strong>plant</strong>s and colonised Glomus<br />
clarum mycelia, the bacteria which colonised the G. clarum mycelia without<br />
<strong>plant</strong>s continued to prefer products excreted by the mycelia, and no<br />
colonies were observed in the <strong>plant</strong> roots (Fig. 9). These results seem to indicate<br />
that the fungus mycelia produce some growth factor essential for the bacteria<br />
growth, which is not found in the maize root exudates. However, the<br />
mechanisms involved in this interaction are not yet known.<br />
H<br />
A B<br />
Fig. 7. Bacterial growth around arbuscular mycorrhiza hyphae in water-agar 1 %. BC<br />
Bacteria colonies , H hyphae. A Scutellospora heterogama (x40), B corresponds to black<br />
box indicated in A (x100) C Glomus clarum (x100)<br />
BC<br />
C<br />
BC<br />
H
4 Microorganisms on the Rhizosphere Microcosm 63<br />
Fig. 8. Bacterial colonising AM hyphae of Glomus etunicatum in 1 % water-agar. BC Bacteria<br />
colonies, H hyphae. A General aspects of mycelia colonised by bacteria (x20), B corresponds<br />
to black box indicated in the A, where bacteria is growing around hyphae<br />
(x100), C bacteria growing around hyphae (x400)<br />
In the soil, Andrade et al. (1997) observed sorghum <strong>plant</strong>s inoculated with<br />
several exotic or native Glomus species either exotic or native to the test soil.<br />
The soils adhering to the root were considered rhizosphere or not adhering to<br />
the root were considered hyphosphere. Bacterial numbers were greater in<br />
rhizo- than in hyphosphere soil. Isolates of Bacillus and Arthrobacter were<br />
most frequent in hyphosphere and Pseudomonas in rhizosphere soils. More<br />
bacterial species were found in hyphosphere than in rhizosphere soil, and<br />
bacterial communities varied within and among AM treatments. The development<br />
of the AM mycelium in soil had little influence on the composition of<br />
the microflora in the hyphosphere, while AM root colonisation was positively<br />
related with bacterial numbers in the hyphosphere and with the presence of<br />
Pseudomonas in the rhizosphere.<br />
In another experiment, Andrade et al. (1998) inoculated Alcaligenes eutrophus<br />
and Arthrobacter globiformis in sorghum <strong>plant</strong>s. The first is an isolate<br />
of the Glomus mosseae hyphosphere and the second an isolate of the G.<br />
mosseae and G. intraradices mycorrhizosphere. Ten days after inoculation,
64<br />
Galdino Andrade<br />
Fig. 9. Bacteria colonising mycelia of Glomus clarum in the hyphosphere of maize <strong>plant</strong>s<br />
grown under axenic conditions in 1 % water-agar. Bacteria did not colonise maize roots,<br />
colonies were observed only around mycelia (x40). BC Bacteria colonies, H hyphae, R<br />
root<br />
the A. globiformis population present in bulk soil, in the rhizosphere and<br />
hyphosphere were similar, but that present in the mycorrhizosphere was<br />
larger. A. eutrphus was dependent on the presence of G. mosseae in the soil,<br />
indicating that even in soil some bacteria may depend on MA-excreted<br />
metabolic products.<br />
These results show that the MA-<strong>plant</strong> system is very complex and the influence<br />
of these microorganisms is fundamental for the regulation of the biogeochemical<br />
cycles in the rhizosphere system. On the other hand, the<br />
microorganisms of other cycles also influenced the mycorrhizal activity and<br />
root infection with direct consequences on the <strong>plant</strong> growth and soil fertility.<br />
In degraded areas of tropical regions, the soil is compacted displaying minimum<br />
aeration and draining capacity, aluminium and manganese toxicity<br />
and low fertility indices especially for nitrogen, phosphorus and organic matter.<br />
In these areas, the re-vegetation process is directly related to the interaction<br />
between the <strong>plant</strong> roots and the functional microorganism groups. The<br />
pioneer <strong>plant</strong>s are the first to colonise these low fertility areas, and they are<br />
very dependent on AM for phosphorus. The pioneer <strong>plant</strong>s in this process are<br />
r strategists which improve the physicochemical characteristics of the soil<br />
and fertility levels with time, allowing other groups of more demanding
4 Microorganisms on the Rhizosphere Microcosm 65<br />
<strong>plant</strong>s (k strategists) to establish in the area and to form a forest in equilibrium.<br />
The pioneer <strong>plant</strong>s can survive under adverse conditions due to the presence<br />
in the rhizosphere of microorganisms which supply nutrients for their<br />
metabolism, and in turn, their exudates maintain these rhizosphere microorganisms.<br />
The k strategist mycorrhizae are sufficiently stable to maintain the<br />
required nutrient levels for this <strong>plant</strong> group. In this sense, groups of r strategist<br />
microorganisms succeed each other, maintaining the dynamic of the system<br />
and the reconstitution of other biogeochemical cycles until the system<br />
equilibrium is reached with the establishment of late secondary and climax<br />
<strong>plant</strong> groups.<br />
10 Dynamics Among the Functional Microrganism Groups<br />
of the Carbon, Nitrogen, Phosphorus and Sulphur Cycles<br />
There are several stages in each biogeochemical cycle, and many microorganisms<br />
can take part in one or more cycles depending on the diversity of their<br />
metabolic path (Fig. 10). Microbiota metabolic versatility makes a single bacteria<br />
species able to use various carbohydrates, such as glucose, fructose and<br />
saccharose, as a carbon and energy source, and in their absence they can use<br />
amino acids or other compounds.<br />
The biosphere is composed of all living organisms which depend on matter<br />
transformation for their maintenance. The functional microorganism groups<br />
are inserted in this system which transforms matter and maintains the levels<br />
of nutrients available on Earth. Due to their functional importance, they can<br />
be used as biological indicators to determine any natural or artificial impact<br />
which may occur in the soil. It is obvious that the complexity of the biological<br />
interactions occurring on the soil–<strong>plant</strong> interface must be simplified to allow<br />
quick and accurate assessment of these microorganism populations. Thus,<br />
only those stages of the biogeochemical cycles which directly influence <strong>plant</strong><br />
growth should be chosen. However, different stages can be selected according<br />
to the experimental objective.<br />
Autotrophic organisms have the important function of matter de-mineralisation<br />
and transform it into organic molecules. In this group are <strong>plant</strong>s that<br />
de-mineralise carbon, i.e. transform carbon dioxide (CO 2) into glucose, which<br />
is then polymerised mainly into starch, cellulose, hemicellulose and lignin.<br />
Plants are also responsible for transforming NO 3 – ,NH3 + ,and SO4 2– into amino<br />
acids, PO 4 2– into nucleic acids while ATP, NADP, and SO4 2– can be transformed<br />
into glutathione.<br />
In a simplified way, <strong>plant</strong>s can be considered as nutrients from the soil<br />
solution plus solar energy accumulated in chemical form. Plants generally<br />
release organic molecules into the soil in two ways: (1) by depositing dead<br />
<strong>plant</strong> material to form the litter; and, (2) by exuding excretion and lysates into
66<br />
Galdino Andrade<br />
Plants<br />
Carbon<br />
Desmineralization<br />
Starch<br />
Celulose<br />
Lignin<br />
Hidrolytic<br />
Activity<br />
Sugars<br />
Carbon<br />
Source<br />
Heterotrophic<br />
Microorganisms<br />
CO2<br />
Organic Acids<br />
Soluble<br />
Inorganic<br />
Phosphate<br />
Carbon Source<br />
N<br />
Desmineralization<br />
Carbon Source<br />
Sulfur<br />
Source<br />
Carbon<br />
Nitrogen<br />
Source<br />
SO4 -2<br />
BIOSPHERE<br />
H2SO4<br />
Insoluble<br />
Inorganic<br />
Phosphate<br />
Phosphatases<br />
Proteins<br />
Mycorrhiza<br />
Fungi<br />
Protozoans<br />
Proteases<br />
Peptidases<br />
Microbial<br />
mineralization<br />
H2S<br />
Excretion<br />
Phosphate<br />
Desmineralization<br />
NH3 +<br />
Plant<br />
Root<br />
NO3 -<br />
Nutrient Uptake<br />
N2<br />
Nitrogen<br />
fixation<br />
Aminoacids<br />
Nitrogen<br />
Desmineralization<br />
Sulfur<br />
mineralization<br />
Nitrification<br />
Sulfate<br />
Reduction<br />
Nutrient Uptake<br />
Organic<br />
Phosphate<br />
Feeding<br />
Bacteria<br />
Organic Acids<br />
Nitric Acid<br />
Nutrient Uptake<br />
Fig. 10. The interaction among functional groups of microorganisms in the carbon,<br />
nitrogen, phosphorus and sulphur cycles
4 Microorganisms on the Rhizosphere Microcosm 67<br />
the rhizosphere, a phenomenon known as rhizodeposition. These compounds,<br />
which are continuously released into the soil, constitute the main<br />
nutrient sources, maintain the microbiota, the fertility and participate in the<br />
maintenance of the soil structure.<br />
Microorganisms are classified into several categories according to the carbon<br />
and energy source used, but only some groups will be considered in this<br />
chapter. The heterotrophic microorganisms can use glucose or amino acids as<br />
carbon sources. Glucose can be obtained from some macromolecules, such as<br />
cellulose and starch, which undergo lytic action by enzymes produced by the<br />
cellulose and starch-reducing microorganisms (Fig. 10).<br />
Proteins are degraded to amino acids by proteolytic organisms, which can<br />
use these compounds as carbon or nitrogen sources. On the other hand, sulphur<br />
amino acids such as cystine and cysteine can also be used to obtain sulphur<br />
which is used in the biosynthesis of other compounds necessary for cell<br />
metabolism. The amino acids can also be used by the cell without lysis of the<br />
molecule, as many microorganism species are not able to biosynthesise all the<br />
amino acids required by the cell.<br />
Protozoa, such as amoebas, ciliates and flagellates, are organisms which<br />
have the function of immobilising and mineralising the nitrogen in the rhizosphere<br />
system. Bacteria are their main nutrient source, and they obtain<br />
nitrogen and other nutrients for their metabolism from them. Some of these<br />
nitrogen compounds are released into the soil as inorganic NH 3 + and can be<br />
absorbed by the root or by other microorganism groups such as nitrifiers, sulphate<br />
reducers or oxidisers or phosphate solubilisers. Biological nitrogen fixation<br />
is very important in the introduction of NH 3 + molecules into the rhizosphere<br />
(free-living N fixers) or in the <strong>plant</strong> (symbiotic N fixers). These fixed<br />
molecules can be transformed in NO 3 – or used in the biosynthesis of amino<br />
acids that will form the cell proteins when polymerised. Sulphur amino acids<br />
may be synthesised from SO 4 2– obtained by the oxidation of S by sulphur cycle<br />
bacteria. NO 3 – and NH3 + can be used in amino acid biosynthesis and also as<br />
final receptors of electrons for some groups of facultative anaerobic bacteria.<br />
Phosphate exists in the soil mainly in the soluble inorganic form. Several<br />
solubilisation mechanisms have been described and many microorganisms<br />
produce compounds which can solubilise phosphates. The nitrogen cycle<br />
functional group, the nitrifiers, produces NO 3 – that can form nitric acid. The<br />
sulphur cycle functional group can produce SO 4 2– that can form H2SO 4 or<br />
reduce it to H 2S, which will also solubilise insoluble inorganic phosphate. In<br />
the degradation of sulphur amino acids, proteolytic microorganisms release<br />
H 2S or CO 2, which can form carbonic acid. Both molecules can also solubilise<br />
inorganic phosphate. The carbon cycle microorganisms form CO 2 and<br />
organic acids as end products of their catabolism, and both compounds are<br />
responsible for pH reduction and inorganic phosphate solubilisation.<br />
Soluble inorganic phosphate is absorbed mainly by the mycorrhizal fungi<br />
that transport these molecules to the <strong>plant</strong>, which in turn transform them into
68<br />
Galdino Andrade<br />
organic phosphate. This phosphate is deposited in the soil by rhizodeposition<br />
or absorbed in the organic form by heterotrophic microorganisms which take<br />
part in the nitrogen, carbon or sulphur cycles (Fig. 10).<br />
References and Selected Reading<br />
Amora-Lazcano E, Azcón R (1997) Response of sulfur cycling microorganisms to arbuscular<br />
mycorrhizal fungi in the rhizosphere of maize. Appl Soil Ecol 6:217–222<br />
Amora-Lazcano E, Vázquez MM, Azcón R (1998) Response of nitrogen-transforming<br />
microorganisms to arbuscular mycorrhiza fungi. Biol Fertil Soils. 27:65–70<br />
Andrade G, Linderman RG, Bethlenfalvay GJ (1998) Bacterial associations with the mycorrhizosphere<br />
and hyphosphere of the arbuscular mycorrhizal fungus Glomus<br />
mosseae. Plant Soil 202:79–87<br />
Andrade G, Mihara KL, Linderman RG, Bethlenfalvay GJ (1997) Bacteria from rhizosphere<br />
and hyphosphere soils of different arbuscular mycorrhizal fungi. Plant Soil<br />
192:71–79<br />
Andrews JH (1984) Relevance of r and k theory to the ecology of <strong>plant</strong> pathogens. In:<br />
Klug MJ, Reddy CA (eds) Current perspectives in microbial ecology. American Society<br />
for Microbiology, Washington, pp 1–7<br />
Atlas RM, Bartha R (eds) (1993) Microbial ecology: fundamentals and applications, 3rd<br />
edn. The Benjamin/Cummings Publishing Company, California, 563 pp<br />
Brussaard L (1998) Soil fauna, guilds, functional groups and ecosystem processes. Appl<br />
Soil Ecol 9:123–135<br />
Griffiths BS, Ritz K, Wheatley RE (1997) In: Insan H, Ranger A (eds) Microbial communities:<br />
functional versus structural approaches. Springer, Berlin Heidelberg New York,<br />
pp 1–10<br />
Hayman DS (1982) Influence of soils and fertility on activity and survival of vesiculararbuscular<br />
mycorrhizal fungi. Phytopathology 72:1119–1125<br />
Juma NG (1993) Interactions between soil structure/texture, soil biota/soil organic matter<br />
and crop production. Geoderma 57:3–30<br />
Linderman RG (1988) Mycorrhizal interactions with the rhizosphere microflora. The<br />
mycorrhizosphere effect. Phytopathology 78:366–371<br />
Madigan TM, Martinko JM, Parker J (eds) (2000) Microbial ecology. In: Brock biology of<br />
microorganisms, 9th edn, Prentice Hall, New Jersey, pp 642–719<br />
Marschner H (ed) (1995) The soil–root interface (rhizosphere) in relation to mineral<br />
nutrition. Mineral nutrition of higher <strong>plant</strong>s, 2nd edn. Academic Press, London, pp<br />
537–595<br />
Oswald ET, Ferchau HA (1968) Bacterial associations of coniferous mycorrhizae. Plant<br />
Soil 28:187–192<br />
Paul EA, Clark FE (eds) (1989) Carbon cycling and soil organic mater. In: Soil <strong>microbiology</strong><br />
and biochemistry. Academic Press, San Diego, pp 93–116<br />
Stout JD, Heal OW (1967) Protozoa. In: Burgues A, Raw F (eds) Soil biology. Academic<br />
Press, New York, pp 149–195<br />
Sylvia DM, Fuhrman JJ, Hartel PG, Zuberer DA (eds) (1998) Principles and applications<br />
of soil <strong>microbiology</strong>. Prentice Hall, Englewood Cliffs, pp 346–367<br />
Tinker PB (1984) The role of microorganisms in mediating and facilitating the uptake of<br />
<strong>plant</strong> nutrients from soil. Plant Soil 76:77–91<br />
Toro M,Azcón R, Barea JM (1998) The use of isotopic dilution techniques to evaluate the<br />
interactive effects of Rhizobium genotype, mycorrhizal fungi, phosphate-solubilizing
4 Microorganisms on the Rhizosphere Microcosm 69<br />
rhizobacteria and rock phosphate on nitrogen and phosphorus acquisition by Medicago<br />
sativa. New Phytol 138:265–273<br />
Vosátka M, Gryndler M (1999) Treatment with culture fractions from Pseudomonas<br />
putida modifies the development of Glomus fistolosum mycorrhiza and response of<br />
potato and maize <strong>plant</strong>s to inoculation. Appl Soil Ecol 11:245–251
5 Diversity and Functions of Soil Microflora in<br />
Development of Plants<br />
Ramesh Chander Kuhad, David Manohar Kothamasi,<br />
K. K. Tripathi and Ajay Singh<br />
1 Introduction<br />
Soil is a dynamic and complex system consisting of living organisms interacting<br />
with inorganic mineral particles and organic matter. A wide range of<br />
functions is performed by soil that directly or indirectly sustains the world’s<br />
human population. Soil plays a vital role in food production, as a reservoir<br />
for water and filter for pollutants. Soils store almost twice as much carbon<br />
as the atmosphere does and are important links in the natural cycle that<br />
determines atmospheric carbon dioxide level (O’Donnell and Görres 1999).<br />
Soils sustain an immense diversity of microbes, which exceeds that of<br />
eukaryotic organisms (Torsvik and Øvreås 2002). Microorganisms exist in<br />
every conceivable place on earth, even in extreme environments. One gram<br />
of soil may harbor up to 10 billion microorganisms of possibly thousands of<br />
different species.<br />
It is widely accepted that the extent of microbial diversity has not been adequately<br />
explored. Some bacteriologists believe that about 100,000 to 1 billion<br />
bacterial species actually exist in the earth environment and only about 4000<br />
species have been described (Staley 1997). Mycologists estimate that there are<br />
more than 1.5 million species of fungi of which only 72,000 species have been<br />
isolated or described (Hawksworth 1997). Microorganisms can exist either in<br />
an active or in a dormant yet persistent form. The ratio of viable counts to<br />
direct counts reflects the ratio between the numbers of the active (dividing)<br />
cells and the quiescent cells, and most bacteria in soil are in the latter form<br />
(Hattori et al. 1997). The tropics are considered to be richer in microbial<br />
diversity than boreal or temperate environments (Hunter-Cevera 1998). Some<br />
microbiologists believe that there is an equal amount of microbial diversity in<br />
the deserts.Actinomycetes with motile spores appear to be widely distributed<br />
in littoral zones and arid environments.<br />
Analysis of microbial functional diversity is important when considering<br />
the ability of the ecosystem to respond to changing environmental conditions,<br />
links between ecosystem processes and functional diversity and the<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
72<br />
Ramesh Chander Kuhad et al.<br />
need to conserve the microbial gene pool (Prosser 2002). Fortunately, with the<br />
development of advanced molecular in situ methods and improved cultivation<br />
procedures, more accurate estimates of the microbial functional diversity<br />
on earth can be predicted and their role in the soil ecosystem can be thoroughly<br />
evaluated. In this chapter, the interaction and functional diversity of<br />
microorganisms in the soil environment related to <strong>plant</strong> growth and development<br />
is discussed.<br />
2 Functional Diversity of Soil Microflora<br />
The microbial functional diversity encompasses a range of activities and has<br />
been assumed to influence ecosystem stability, productivity and resilience<br />
towards stress and disturbances. Typically, microorganisms decrease with<br />
depth in the soil profile, as do the <strong>plant</strong> roots and soil organic matter. Differences<br />
in microbial community structures reflect the ability of microorganisms<br />
to respond to specific environmental controls and substrates (Paul and<br />
Clark 1998). For example, the arbuscular mycorrhizal fungus, Glomus,occurs<br />
worldwide on a variety of agricultural <strong>plant</strong>s. Examination of the crop rotations<br />
shows that strains of this fungus change with the type and nutrition of<br />
the host crop. The fluorescent pseudomonads are attracted to <strong>plant</strong> roots and<br />
show genetic and physiological divergence between soil and <strong>plant</strong> <strong>surface</strong>s.<br />
While Penicillium is abundant in temperate and cold climates, Aspergillus<br />
predominates in warm areas. Cyanobacteria are commonly found in neutral<br />
to alkaline soils, but rarely under acidic conditions. Depending on the preferred<br />
metabolites present in the soil, nitrogen-fixing, sulfur- and hydrogenoxidizing<br />
and nitrifying bacteria are often found in addition to the denitrifiers,<br />
sulfate-reducers and methanogens. Various microbial processes in soil,<br />
which directly or indirectly influence <strong>plant</strong> development, are shown in<br />
Table 1.<br />
Microbiologists are continually learning that microbial function in the<br />
ecosystem is as diverse as the microbes themselves. In studying functional<br />
relationships between agricultural <strong>plant</strong>s and microbes, Shen (1997) reported<br />
that Pseudomonas and Bacillus spp. enable <strong>plant</strong>s to remain healthy and help<br />
improve growth yields. Microbially digested organic waste enhances <strong>plant</strong><br />
growth and improves soil structure and nutrients (Shen 1997). Denitrifying<br />
bacteria can utilize nitrous oxides (NO x) as the terminal electron acceptor.<br />
Many denitrifiers produce NO x reductase and can metabolize NO x in aerobic<br />
and anaerobic conditions (Stepanov and Korpelal 1997).<br />
Soil comprises a variety of microhabitats with different physicochemical<br />
gradients and discontinuous environmental conditions. Microbes adapt to the<br />
microhabitat and live together in consortia with more or less clear boundaries,<br />
interacting with each other and with other parts of the soil biota (Yin et<br />
al. 2000; Tiedje et al. 2001). Competitive interactions are also thought to be a
5 Diversity and Functions of Soil Microflora in Development of Plants 73<br />
Table 1. Major processes of soil microflora influencing <strong>plant</strong> growth<br />
Microbial process Examples of microbes<br />
Organic matter decomposition Trichoderma, Fusarium, Bacillus, Streptomyces,<br />
Clostridium<br />
Symbiotic nitrogen fixation Rhizobium, Bradyrhizobium, Frankia, Anabaena<br />
Nonsymbiotic nitrogen fixation Azotobacter, Beijerinckia, Aerobacter, Chlorobium,<br />
Nostoc<br />
Nitrogen mineralization Bacillus, Pseudomonas, Serratia<br />
Nitrification Nitrobacter, Nitrosomonas<br />
Denitrification Achromobacter, Pseudomonas<br />
Phosphate solubilization Azotobacter, Enterobacter, Bacillus, Aspergillus,<br />
Penicillium, Rhizoctonia, Trichoderma<br />
Sulfur transformation Desulfovibrio, Thiobacillus<br />
Iron transformation Ferribacterium, Leptothrix<br />
Phytohormone production Azotobacter, Azospirillum, Pseudomonas,<br />
Rhizobium, Bacillus, Flavobacterium, Actinomyces,<br />
Nocardia, Fusarium, Gibberella, Aletrnaria,<br />
Penicillium<br />
Siderophore production Neurospora, Trichoderma, Agaricus, Fusarium,<br />
Penicillium, ericoid mycorrhizal fungi, Nocardia,<br />
Pseudomonas, Bacillus, Aeromaonas, Erwinia<br />
Biotic control Pseudomonas, Bacillus, Strepetomyces<br />
key factor controlling microbial community structure and diversity. The<br />
impact of soil structure and spatial isolation on microbial diversity and community<br />
structure has been clearly demonstrated (Staley 1997; Pankhurst et al.<br />
2002). More than 80 % of the bacteria were found located in micropores of stable<br />
soil microaggregates (2–20 mm) in soils subjected to different fertilization<br />
treatments (Ranjard and Richaume 2001). Such microhabitats offer most<br />
favorable conditions for microbial growth with respect to water and substrate<br />
availability, gas diffusion and protection against predation. Soil structure and<br />
water regime influence competitive interactions by causing spatial isolation<br />
within communities. A high diversity in soil with high spatial isolation may<br />
also have been caused by a higher heterogeneity of carbon resources in the<br />
soil. Particle size and other factors like pH and type and amount of available<br />
organic compound may highly impact microbial diversity and community<br />
structure (De Fede et al. 2001). Soil microbes are also subjected to considerable<br />
seasonal fluctuations in environmental conditions such as temperature,<br />
water content, and nutrient availability (Smit et al. 2001).<br />
Catabolic diversity has been used to investigate the effect of stress and the<br />
disturbance on the soil biodiversity. The catabolic response profile (CRP), a
74<br />
Ramesh Chander Kuhad et al.<br />
measure of short-term substrate-induced respiration, has been used to calculate<br />
the diversity and catabolic functions expressed in situ (Degens et al.<br />
2001). When soils from long-term managed environments were subjected to<br />
stress and disturbances, microbial communities with low catabolic evenness<br />
(crop fields) were less resistant to stress and disturbance than were communities<br />
with high catabolic evenness (pasture). After a major disturbance<br />
(landslides, volcanic eruptions, etc.), marked changes in catabolic functional<br />
diversity has been reported in developing soil ecosystems (Schipper et al.<br />
2001).<br />
Most members of the soil biota are organotrophs. The major source of carbon<br />
input for soil organisms are the <strong>plant</strong> roots and organic residues contributed<br />
during and following <strong>plant</strong> growth. The proportion of nitrogen, carbon<br />
and other organic matter changes with both <strong>plant</strong> types and landscape,<br />
which in turn, alter microbial mass, activity and diversity (Paul and Clark<br />
1998).<br />
Microorganisms play an essential role in functioning and sustainability of<br />
all natural ecosystems including biogeochemical cycling of nutrients and<br />
biodegradation. Most soils are exposed to fluctuating environmental conditions<br />
and the high diversity of organic substrate is likely to have a positive<br />
effect on the function. Interactions between different trophic levels were elucidated<br />
in a simple ecosystem model in which primary producers (<strong>plant</strong>s) and<br />
decomposers (microorganisms) were linked through cycling of a limiting<br />
nutrient factor for the primary producers (Loreau 2001). The model predicts<br />
that microbial diversity has a positive effect on nutrient cycling efficiency, and<br />
contributes to increased ecosystem processes. However, in interacting microbial<br />
consortia, a small linear change in diversity may result in nonlinear<br />
changes in the process, therefore relationship between microbial diversity<br />
and soil processes may not necessarily be linear.<br />
Biochemical quality of the substrate and the physical availability of those<br />
components to the degradative microorganisms are key determinants of the<br />
rate of decomposition processes in soils, and reflects a number of interacting<br />
components (Bending et al. 2002). In the case of crop residues, nitrogen content<br />
and structural polymers such as lignin interact to control microbial<br />
nitrogen mineralization-immobilization processes during decomposition.<br />
The types of nutritional substrates available are different in soils with varying<br />
soil organic matter quality, and directly affect the microbial communities<br />
active in the soil. Native soil organic matter content may also significantly<br />
affect the enzyme diversity, which is found greater in high organic matter soil.<br />
Organic acids, such as malate, citrate and oxalate, have also been proposed to<br />
be involved in many rhizospheric processes, including nutrient acquisition,<br />
metal detoxification, alleviation of anaerobic stress in roots, mineral weathering<br />
and pathogen attraction (Jones 1998).<br />
The ecological relevance of the community structure for the function of<br />
systems is the main reason to study the microbial diversity. There is no single
5 Diversity and Functions of Soil Microflora in Development of Plants 75<br />
technique available today that can reveal the entire diversity of a microbial<br />
community. Several approaches are available for assessment of microbial<br />
diversity (Bridge and Spooner 2001; Dahllöf 2002; Prosser 2002). Time-consuming<br />
cultivation-based assessment of microbial diversity has been widely<br />
used (Torsvik et al. 1996).With advanced methods, identification can be accelerated<br />
by automated methods, e.g., Biolog; phospholipid fatty acid (PLFA)<br />
profiling, fatty acid methyl ester profiling (FAME), DNA-hybridization and reassociation.<br />
However, potential limitations of this approach are widely<br />
accepted. Separation of biomass from particulate material varies between<br />
species, and, with growth form (spore, cells, and mycelia), introduces bias. It is<br />
almost impossible to design growth media and cultivation conditions that are<br />
suitable for all members of the microbial community. The approach of identification<br />
using traditional methods, based on phenotypic characteristics, is<br />
also limited for analysis of diversity in complex environments, such as soil<br />
when quantification of the diversity is required.<br />
The importance and need to study the vast biodiversity in different environments<br />
has stimulated the development of molecular methods for cultureindependent<br />
study of microbial communities. These methods have employed<br />
a combination of analysis of genes and microscopy. Analysis of 16S rRNA<br />
genes is now widely used for the analysis of bacterial populations and analysis<br />
of 18S rRNA genes and internal transcribed spacer (ITS) regions are<br />
increasingly used for fungal population analysis (Hunter-Cevera 1998; Bridge<br />
and Spooner 2001; Torsvik and Øvreås 2002). Ribosomal RNA genes are ideal<br />
for this purpose because they possess regions with sequences conserved<br />
between all bacteria or fungi, facilitating alignment of sequences when making<br />
comparisons, while other regions exhibit different degrees of variation,<br />
enabling distinction between different groups. These differences provide the<br />
basis for a phylogenic taxonomy and enable quantification of evolutionary<br />
differences between different groups. Polymerase chain reaction (PCR)-based<br />
fingerprinting techniques provide a rapid analysis of changes in whole community<br />
structure with high resolution. These fingerprinting techniques, such<br />
as denaturind gradient gel electrophoresis (DGGE), amplified rDNA restriction<br />
analysis (ARDRA), terminal restriction fragment length polymorphism<br />
(T-RFLP) and ribosomal intergenic spacer analysis (RISA), provide information<br />
on the species composition, and can be used to compare common species<br />
present in samples. Sequence information can also be used to design and construct<br />
fluorescent-labelled oligonucleotide probes specific for particular<br />
microbial groups using fluorescence in situ hybridization (FISH technique).<br />
For a comprehensive description and discussion on potential and limitations<br />
of various molecular approaches, excellent reviews by Bridge and Spooner<br />
(2001), Kozdroj and van Elsas (2001), Dahllöf (2002), Prosser (2002) and<br />
Torsvik and Øvreås (2002) may be consulted.
76<br />
Ramesh Chander Kuhad et al.<br />
3 Role of Soil Microflora in Plant Development<br />
3.1 Mycorrhiza<br />
Fungi, which form a symbiotic association with <strong>plant</strong> roots, are referred to as<br />
mycorrhizal fungi and the association itself is called as mycorrhiza. There are<br />
five broad groups of mycorrhiza: the ectomycorrhizae, the arbuscular mycorrhizae,<br />
the ericaceous mycorrhizae, the ectendomycorrhizae, and the orchidaceous<br />
mycorrhizae (Bagyaraj and Varma 1995; Hodge 2000). The most common<br />
mycorrhizal association found in cultivated crop <strong>plant</strong>s throughout the<br />
world is the arbuscular mycorrhizal (AM) fungi. Ectomycorrhiza (EM),<br />
formed by fungi belonging to basidiomycetes and ascomycetes, are commonly<br />
associated with temperate trees, whereas ericoid mycorrhiza are found in the<br />
<strong>plant</strong>s from the family Ericaceae and <strong>plant</strong> communities at high latitude and<br />
altitude (Perotto et al. 2002; Koide and Dickie 2002). Orchid mycorrhizae are<br />
associated with orchids. The AM and ectendomycorrhizal fungi are more<br />
prevalent in the tropics and arid/semiarid regions. AM, the most prevalent<br />
<strong>plant</strong>-fungus association, comprise about 150 species, belonging to the order<br />
Glomales of Zygomycotina (Simon 1996; Myrold 2000).<br />
Most angiosperm, gymnosperm, fern and bryophyte families form mycorrhizae.<br />
It is believed that <strong>plant</strong>s growing in aquatic, water logged and saline<br />
habitats usually do not form mycorrhizae. However, AM colonization in the<br />
mangrove <strong>plant</strong>s of the Great Nicobar Islands in India has been reported in<br />
the past. Among the monocots, Cyperaceae and Juncaceae often do not form<br />
mycorrhizal associations. In the dicots, Brassicaceae, Chenopodiaceae, Proteaceae,<br />
Restionaceae, Zygophylaceae, Lecythidaceae, Sapotaceae and all families<br />
of Centrospermae do not form mycorrhizae. Families rich in glucosinolates<br />
predominantly lack mycorrhizae because of the inhibitory action on<br />
fungal growth (Vierheilig et al. 2000).<br />
Mycorrhizae form the connecting link between the biotic and geochemical<br />
portions of the ecosystem ( Miller and Jastrow 1994). Mycorrhizae aid the<br />
<strong>plant</strong> in better growth by assisting it in absorbing useful nutrients from the<br />
soil, in the competition between <strong>plant</strong>s and in increasing the diversity of a<br />
given area (Koide and Dickie 2002; Perotto et al. 2002). Owing to their role in<br />
nutrient cycling, mycorrhizae keep more nutrients in the biomass and,<br />
thereby increase the productivity of the ecosystem. Mycorrhizal links<br />
between seedlings and mature trees may help the seedlings in establishing<br />
themselves by providing them with the required nutrients.<br />
AM form hyphal links between <strong>plant</strong>s of different species which could be<br />
involved in the transfer of nutrients between <strong>plant</strong>s. At the <strong>plant</strong> community<br />
level, AM hyphae form a network – the wood-wide web that facilitates carbon<br />
exchange between the host and the symbiont, uptake of nutrients and their<br />
movement between <strong>plant</strong>s (Watkins et al. 1996; Fitter et al. 1998; Helgason et<br />
al. 1998; Sen 2000). AM are present in most soils and are generally not consid-
5 Diversity and Functions of Soil Microflora in Development of Plants 77<br />
ered to be host-specific. However, population sizes and species composition is<br />
highly variable and influenced by <strong>plant</strong> characteristics. A number of environmental<br />
factors such as temperature, soil pH, soil moisture, P and N levels,<br />
heavy metal concentration (Boddington and Dodd 1999), the presence of<br />
other microorganisms, application of fertilizers and soil salinity (Bationo et<br />
al. 2000) may affect population diversity and size.<br />
Mycorrhizae regulate <strong>plant</strong> communities by affecting competition, composition<br />
and succession (Kumar et al. 1999). In competition between <strong>plant</strong>s,<br />
mycorrhizae in the soil favor the growth of one species and are detrimental to<br />
other competing species. AM may regulate competition between <strong>plant</strong>s by<br />
making available to mycorrhizal <strong>plant</strong>s, the resources that are not available to<br />
nonmycorrhizal neighbors. AM symbiosis may also increase intraspecific<br />
competition (Facelli et al. 1999). As a result, density of individuals of a single<br />
species would be reduced, thereby allowing the co-existence of individuals of<br />
different species. This would lead to an increase in species diversity.<br />
Mycorrhizae govern species composition in communities by influencing<br />
<strong>plant</strong> fitness at the establishment phase and preventing nonmycorrhizal<br />
<strong>plant</strong>s from growing in soils colonized by them. This has a selective advantage<br />
for the fungus. Maintaining a high proportion of compatible host<br />
species at the expense of noncompatible species provides the fungus with an<br />
undisturbed carbon supply (Francis and Read 1994). Owing to their role in<br />
nutrient uptake, mycorrhizae may play an important part in determining the<br />
rate and direction of the process by influencing either the outcome of succession<br />
or by affecting the composition and diversity of species (Smith and<br />
Read 1997).<br />
The above pattern of succession seems to be true in temperate regions. In<br />
tropical countries like India, mycorrhizal <strong>plant</strong>s act as pioneer species. It has<br />
been reported that mycorrhizal species like Adhatoda vasica, Solanum xanthocarpum,<br />
Sporobolus sp. and Desmostachya sp. form the pioneer vegetation<br />
in alkaline wastelands (Janardhanan et al. 1994).<br />
The functioning of <strong>plant</strong> communities depends to a large extent on decomposition,<br />
which makes nutrient elements available to the <strong>plant</strong>s. Decomposition<br />
is essentially carried out by the soil biota (bacteria, fungi, nematodes,<br />
arthropods, annelids), which breaks down the litter and organic matter of the<br />
soil (Zhu and Ehrenfeld 1996). The external mycelium of both ectomycorrhiza<br />
and AM interact with these organisms. Some soil organisms have been found<br />
to feed on AM spores. By bringing about changes in the abundance and activity<br />
of decomposers, mycorrhizal fungi are believed to hasten the process of<br />
decomposition and thereby the nutrient cycling.<br />
An important role played by the fungal component in <strong>plant</strong> growth is the<br />
absorption of nutrients from the soil, making them available to the <strong>plant</strong>s<br />
(Hooker and Black 1995; Goicoechea et al. 2000). Nitrogen, phosphorous and<br />
potassium are the important nutrient elements required by <strong>plant</strong>s for their<br />
growth.AM assist in nutrient uptake by exploring the soil beyond the range of
78<br />
Ramesh Chander Kuhad et al.<br />
roots (Torrisi et al. 1999). Extra radical AM hyphae augment the uptake of<br />
nutrients from up to 12 cm away from the root <strong>surface</strong> (Cui and Caldwell<br />
1996).<br />
The network of hyphae may increase the availability of nutrients like N or<br />
P from locked sources by decomposing large organic molecules (George et al.<br />
1995). Mycorrhizal fungi are also known to develop bridges connecting the<br />
root with the surrounding soil particles to improve both nutrient acquisitions<br />
by the <strong>plant</strong> and soil structure (Varma 1995; Hodge 2000). Unlike N 2-fixing<br />
bacteria that function as biological fertilizers, AM fungi do not add P to the<br />
soil. They only improve its availability to the <strong>plant</strong>. There is evidence that<br />
phosphatase activity is higher in the rhizosphere around AM than in nonmycorrhizal<br />
roots. P uptake is enhanced with the increase in root colonization by<br />
mycorrhizae.A system of barter operates, the colonized <strong>plant</strong> provides photosynthate<br />
to the fungus, in return, its extraradical hypha makes more P available<br />
to the host (Merryweather and Fitter 1995). Plants rely more on AM when<br />
growing in soils deficient in P (Bationo et al. 2000). Depriving a <strong>plant</strong> in its<br />
natural environment of mycorrhizae on a long-term basis can also reduce P<br />
acquisition. Plants that are nonmycorrhizal invest more in their vegetative tissues<br />
like shoots and roots. In contrast, in mycorrhizal <strong>plant</strong>s, the functions of<br />
the roots are taken over by the AM hyphae, thereby permitting the host <strong>plant</strong><br />
to invest its resources in reproductive organs.<br />
Nitrogen occurs in the soil predominantly in the form of nitrate and<br />
ammonia, which is water-soluble and readily available for absorption. Studies<br />
with labelled N have revealed that the AM increases N uptake by <strong>plant</strong>s (Bijbijen<br />
et al. 1996; Faure et al. 1998; Mädder et al. 2000). AM fungal hyphae have<br />
been credited with the uptake and transfer of large amounts of N from the soil<br />
to the host (Johansen et al. 1996; Hodge et al. 2000). However, there is little reciprocal<br />
transfer of N from the <strong>plant</strong> to the fungi, which makes uptake and<br />
assimilation of N by the symbiont essential for its growth (Bijbijen et al. 1996).<br />
Since AM form underground hyphal links between <strong>plant</strong>s, N transfer between<br />
<strong>plant</strong>s by means of such links is possible. Using labelled 15 N, Frey and Schüepp<br />
(1993) demonstrated that N flows from Trifolium alexandrium to Zea mays<br />
via AM fungal network. AM are believed to enhance N 2-fixation by symbiotic<br />
legumes by increasing root and nodule biomass, N 2-fixation rates, root N<br />
absorption rates, and <strong>plant</strong> N and P content (Olesniewicz and Thomas 1999).<br />
Mycorrhizae have also been reported to be involved in the uptake of other<br />
micro- and macro-nutrients like K, S, Mg, Zn, Cu, Ca and Na (Díaz et al. 1996;<br />
Hodge 2000).<br />
Soil microorganisms, particularly saprophytic fungi affect the development<br />
and function of AM symbiosis. Fracchia et al. (2000) investigated the<br />
effect of the saprophytic fungus Fusarium oxysporum on AM colonization<br />
and <strong>plant</strong> dry matter was studied in greenhouse and field experiments using<br />
host <strong>plant</strong>s, maize, sorghum, lettuce, tomato, wheat, lentil and pea and AM<br />
fungi, Glomus mosseae, G. fasciculatum, G. intraradices, G. clarum and G.
5 Diversity and Functions of Soil Microflora in Development of Plants 79<br />
deserticola. The greatest <strong>plant</strong> growth and AM colonization responses in sterilized<br />
and nonsterilized soils was observed with pea, G. deserticola and<br />
sodium alginate pellets as carrier for F. oxysporum inoculum.Application of F.<br />
oxysporum increased shoot dry matter, N and P concentrations of pea and<br />
sorghum <strong>plant</strong>s and the level of AM fungi colonization.<br />
Piriformospora indica, a newly described axenically cultivable phytopromotional<br />
endosymbiont, which mimics the capabilities of AM fungi, was<br />
recently described by Varma et al. (1999) and Singh et al. (2000). The fungus<br />
has a broad host spectrum and inoculation with the fungus and application<br />
of culture filtrate promotes <strong>plant</strong> growth and biomass production. It mobilizes<br />
the insoluble phosphate and translocates the phosphorus to the host in<br />
an energy-dependent process. As a biological hardening agent of micropropagated<br />
<strong>plant</strong>s, it renders more than 90 % survival rate for laboratory to<br />
field transferred <strong>plant</strong>lets. Regenerative protoplasts of P. indica have been<br />
successfully isolated, which opens up the possibility of improving symbiosis<br />
by transgenic manipulation of the fungal component in a symbiosis-specific<br />
manner.<br />
In the ectomycorrhizal (EM) symbiosis between fungi and trees, the fungus<br />
completely ensheaths the tree roots and takes over water and mineral nutrient<br />
supply, while the <strong>plant</strong> supplies photosynthate (Wiemken and Boller 2002). N<br />
and P are the main elements limiting <strong>plant</strong> growth in terrestrial ecosystems.<br />
One of the great assets of the ectomycorrhizal symbiosis is its capability to<br />
short-circuit nutrient uptake from organic material to the symbiotic partner.<br />
In addition to mobilizing mineral nutrients from organic sources, EM fungi<br />
may also link <strong>plant</strong>s to rock directly though secretion of organic acids and<br />
solubilizing nutrients from the mineral part of soil. Many EM fungi also retain<br />
considerable saprotrophic potential, for example, production of lignindegrading<br />
enzymes, a quality that benefits the symbionts in the acquisition of<br />
nutrients from lignin-rich organic material.<br />
Sulfur nutrition of <strong>plant</strong>s is largely determined by sulfate uptake of the<br />
roots, the allocation of sulfate to the sites of sulfate reduction and assimilation,<br />
the reduction of sulfate to sulfide and its assimilation into reduced sulfur-containing<br />
amino acids and peptides and the allocation of reduced sulfur<br />
to growing tissues (Rennenberg 1999). EM colonization of oak and beech tree<br />
roots can alter the response of sulfate uptake to sulfate availability in the soil<br />
and enhance xylem transport of sulfate to the leaves. Simultaneously, sulfate<br />
reduction in the roots seems to be stimulated by EM association. These interactions<br />
between EM association and the processes involved in sulfur nutrition<br />
are required to provide sufficient amounts of reduced sulfur for<br />
increased protein synthesis that is used to enhance tree growth.<br />
Information on the diversity of ericoid mycorrhizal endophytes in the Ericaeae<br />
and Epacridaceae has been compiled over the years by several authors<br />
(Varma and Bonfante 1994; Read 1996; Bergero et al. 2000; Berch 2001; Perotto<br />
et al. 2002). Hymenoscyphus ericae and Oidiodendron sp. appear to be the
80<br />
Ramesh Chander Kuhad et al.<br />
dominant fungi in the diverse assemblages of symbionts colonizing the<br />
<strong>plant</strong>s. Unlike other mycorrhizal symbionts, where the fungal partner produces<br />
an extensive mycelial phase that grows from the host roots and act as an<br />
efficient nutrient collecting system, ericoid fungi produce little mycelial<br />
growth external to the root. It is now widely accepted that the major benefit<br />
conferred upon the ericaceous host <strong>plant</strong> by mycorrhizal infection is enzymatic<br />
degradation of organic nutrient sources in soil and transfer of much of<br />
the resulting products across the fungus–root interface (Cairney and Burke<br />
1998). Ericoid mycorrhizal fungi produce a range of extracellular enzymes<br />
including cellulases, hemicellulases, ligninases, pectinases, phosphatases, proteases<br />
and polyphenol oxidases which not only have the potential to mediate<br />
utilization of organic sources of nitrogen and phosphorus in soil, but also<br />
allow them to decompose the <strong>plant</strong> cell wall, facilitating access to mineral<br />
nutrients sequestered within the walls of moribund <strong>plant</strong> cells.<br />
Ericoid mycorrhizal fungi can interact with metals in the surrounding<br />
environment by releasing extracellular metabolites that can modify heavy<br />
metal bioavailability. Ericoid mycorrhizal symbiosis can reduce metal toxicity<br />
to the host, allowing <strong>plant</strong>s to survive in soils with potentially toxic amounts<br />
of soluble and insoluble metal species. In addition to metabolites, fungi can<br />
also respond to the presence of metals with the release of specific proteins in<br />
the surrounding medium. The mechanism of arsenic tolerance in ericoid<br />
mycorrhizal fungi has been investigated by Sharples et al. (2000). Arsenic<br />
enters the cell through the phosphate transporter, causing the fungi to<br />
enhance both phosphate and arsenate uptake.Active and specific efflux mechanisms<br />
are adopted by ericoid fungi from polluted sites to decrease cellular<br />
concentrations of arsenic while retaining phosphate.<br />
3.2 Actinorhiza<br />
Actinorhiza is the symbiotic association between the actinomycete Frankia<br />
and the roots of several nonleguminous woody angiosperms. The symbiosis<br />
is established when Frankiae infect roots and lead to the development of nodules<br />
that are active in N 2 fixation. Actinorhizal <strong>plant</strong>s are distributed among<br />
24 genera of 8 angiosperm families (Verghese et al. 1998). These <strong>plant</strong>s are<br />
neither related, nor do they share characters that would identify them as<br />
uniquely symbiotic. The large phylogenetic disparity in comparison to the<br />
symbiotic legumes suggests that relationship between angiosperms and<br />
Frankia occurred early in evolutionary time resulting in significant divergence<br />
since then.<br />
Morphological, physiological and cytochemical criteria are employed to<br />
assign strains to the genus Frankia (Lechevalier 1994; Maunuksela 2001). The<br />
morphological features used for taxonomic purposes include the formation<br />
of septate, branching hyphae, production of multilocular sporangia, presence
5 Diversity and Functions of Soil Microflora in Development of Plants 81<br />
of nonmotile spores in multilocular sporangia and the production of thickwalled,<br />
lipid encapsulated structures called vesicles – the seat of nitrogen fixation.<br />
On the basis of host specificity, Frankia isolates have been classified<br />
into four major groups: (1) Alnus–Myrica; (2) Casuarina–Myrica; (3) Myrica-<br />
Eleagnus; (4) members of Elagenceae.<br />
Actinorhizal genera have a worldwide distribution with a few exemptions.<br />
Africa, with the exception of Myrica species, is lacking in native actinorhiza.<br />
Actinorhizal genera can be characterized as inhabiting nutrient-poor sites in<br />
temperate regions. The Frankia-Alnus symbiosis is the most extensively studied<br />
actinorhiza. Alnus, Casuarina and Elaeagnus are the most widely distributed<br />
actinorhizal <strong>plant</strong>s largely due to the introduction by man to all the continents.<br />
Although the N 2 -fixing potential of Frankia-Alnus symbiosis may be<br />
high, the amount of nitrogen actually fixed is low because of unfavorable<br />
environmental conditions. Therefore, proper management practices that optimize<br />
efficiency of the nitrogen-fixing system are required (Dommergues<br />
1997).<br />
Frankia populations occur in three niches, the root nodules, the rhizosphere<br />
and the soil. In the soil, Frankia can be (1) a symbiont of actinorhizal<br />
<strong>plant</strong>s, (2) an associate of nonhost <strong>plant</strong>s or (3) a saprophyte. Although the<br />
biochemical and molecular events of the Frankia-actinorhizal <strong>plant</strong> symbiosis<br />
are not as well understood as the Rhizobium-legume symbiosis, there is a<br />
regulated series of events leading to this close association between Frankia,<br />
the compatible host <strong>plant</strong> and the subsequent formation of root nodules.<br />
Frankia infection can be through (1) root hair (Casuarinaceae and Myricaceae)<br />
or (2) through intercellular spaces of the root epidermis and root<br />
cortex (Elaeagnceae and Ceanothus). In Alnus, infection is initiated via root<br />
hairs, which become branched in response to Frankia contact (Maunuksela<br />
2001). The host cell produces wall-like material containing pectin, hemicellulose<br />
and encapsulates the Frankia hyphae within the host cells. Division of<br />
root cortical cells results in the formation of a prenodule. The actual nodule<br />
lobe originates in the pericycle and becomes infected by penetrating Frankia<br />
hyphae.<br />
Actinorhizal <strong>plant</strong>s are pioneer species that have the ability to colonize lownitrogen<br />
and disturbed sites such as fires, volcanic eruptions and flooding.<br />
They facilitate succession in the sites by soil solubilization and augmenting<br />
N 2-content. A well-developed actinorhizal <strong>plant</strong> root system favors soil-binding<br />
capacity, which improves the quality of impoverished soils and strongly<br />
supports the use of these <strong>plant</strong>s in land reclamation. Many actinorhizal <strong>plant</strong>s<br />
are also mycorrhizal and possess the ability to absorb other nutrients. As succession<br />
progresses, non N 2 -fixing <strong>plant</strong>s are able to replace the original actinorhizal<br />
pioneers. Myrica faya growing at a volcanic site in Hawaii was able to<br />
fix 18.5 kg N/ha/year and significantly increased the amount of available N 2 in<br />
soils under the <strong>plant</strong>s. Non N 2-fixing <strong>plant</strong>s growing in the vicinity of M. faya<br />
accumulated greater biomass in comparison to <strong>plant</strong>s growing at sites away
82<br />
Ramesh Chander Kuhad et al.<br />
from Myrica. This is indicative of the importance of actinorhizal <strong>plant</strong>s in the<br />
ecosystem development. Actinorhizal <strong>plant</strong>s are also used as intercrops for<br />
other tree species (Dommergues 1997).<br />
3.3 Plant Growth-Promoting Rhizobacteria<br />
The rhizosphere is the region of soil surrounding the roots that is subject to<br />
influence by the root and rhizobacteria are <strong>plant</strong>-associated bacteria that are<br />
able to colonize and persist on roots (Subba Rao 1999). Several genera of bacteria<br />
such as Arthrobacter, Agrobacterium, Azotobacter, Burkholderia, Cellulomonas,<br />
Micrococcus, Flavobacterium, Mycobacterium, Pseudomonas and<br />
others have been reported to be present in the rhizosphere (see chap. 12, this<br />
vol.). It has been demonstrated that the metabolic activities of bacteria associated<br />
with the rhizosphere are different from those of the nonrhizosphere<br />
soils. Electron and direct microscopy has revealed that up to 10 % of the root<br />
<strong>surface</strong> is colonized by microorganisms in a random fashion depending on<br />
the presence of soil organic matter. Some strains of <strong>plant</strong> growth-promoting<br />
rhizobacteria (PGPR) can effectively colonize <strong>plant</strong> roots and protect <strong>plant</strong>s<br />
from diseases caused by a variety of root pathogens and growth promotion of<br />
<strong>plant</strong>s through formation of <strong>plant</strong> growth hormones. Considerable progress<br />
has been made using molecular techniques to elucidate the important microbial<br />
factors or genetic traits involved in the PGPR-stimulated <strong>plant</strong> growth<br />
and in the suppression of fungal root diseases (Glick and Bashan 1997;<br />
Kumari and Srivastava 1999; Bloemberg and Lugtenberg 2001; Zehnder et al.<br />
2001). Several genera of allelopathic nonpathogenic bacteria have been identified<br />
and characterized which produce <strong>plant</strong> growth-inhibiting allelochemicals<br />
(Barazani and Friedman 2001). Allelochemicals like phytoxins,<br />
geldanamycin, nigericin and hydanthocidin have been isolated from Streptomyces<br />
viridochromogenes.<br />
PGPR can affect <strong>plant</strong> growth either directly or indirectly. The direct<br />
effect of PGPR include providing the host <strong>plant</strong>s with fixed nitrogen, P and<br />
Fe solubilized from the soil and phytohormones that are synthesized by the<br />
bacteria (Glick 1995). The indirect effect on <strong>plant</strong> growth occurs when PGPR<br />
reduces or prevents the harmful effects of one or more phytopathogenic<br />
organisms. PGPR effective in biocontrol produce a variety of substances<br />
including antibiotics, siderophores and a variety of enzymes (chitinase, protease,<br />
lipase, b-1,3-glucanase etc.) to limit the damage to <strong>plant</strong>s by phytopathogens.<br />
PGPR have also been reported to reduce heavy metal toxicity<br />
in <strong>plant</strong>s (Burd et al. 2000).<br />
Symbiotic nitrogen fixation has long been considered to be an excellent<br />
replacement of N fertilization. The most efficient nitrogen fixers are strains of<br />
Rhizobium, Sinorhizobium, Mesorhizobium, Bradirhizobium and Azorhizobium,<br />
which form a host-specific symbiosis with leguminous <strong>plant</strong>s (Paul and
5 Diversity and Functions of Soil Microflora in Development of Plants 83<br />
Clark 1998; Subba Rao 1999). The genes involved in nitrogen fixation, nitrogen<br />
assimilation and regulation in various bacteria have been studied extensively<br />
(Glick and Bashan 1997; Bloemberg and Lugtenberg 2001; Rengel 2002).<br />
Several of the nif and fix genes, involved in N 2-fixation, have been characterized<br />
in different nitrogen fixers. Most of the organism contains similar nitrogenase<br />
complexes. Increased efficacy of N 2 -fixation can be achieved by selecting<br />
and manipulating the best combination of host genotype and bacteria.<br />
Improvement in the symbiotic relationship in suboptimal environmental situations<br />
related to soil-borne or environmental stress is also important to<br />
improve N 2-fixation.<br />
Free-living N 2-fixing rhizobacteria are capable of fixing atmospheric nitrogen.<br />
The aerobic, free-living bacteria that utilize organic substrates as a source<br />
of energy include Azotobacter, found in neutral and alkaline soils. Members of<br />
the same family Beijerinckia and Derxia have a broader pH range and are<br />
more often found in acidic soils in the tropics. Azospirillum, Acetobacter,<br />
Herbaspirillum and Azoarcus have frequently been found associated with<br />
grasses (Steenhoudt and Vanderleyden 2000). Azotobacter and Beijerinckia<br />
require aerobic conditions for the production of energy required for N 2 fixation.<br />
However, in these organisms as well as other diazotrophs, the activity of<br />
nitrogenase is inhibited by O 2 and special mechanisms for the protection of<br />
nitrogenase are present. Facultative microaerophilic organisms such as<br />
Azospirillum, Klebsiella and Bacillus produce energy in the form of ATP by<br />
oxidative pathways in an environment where nitrogenase does not need to be<br />
as well protected from O 2. The amount of N 2 fixed by free-living diazotrophs<br />
such as Azotobacter and Pseudomonas is generally a few kilograms per<br />
hectare (Paul and Clark 1998). Nitrogen-fixing microorganisms in the waterlogged<br />
rice fields may contribute 40–50 kg per hectare which is a cumulative<br />
effect of free-living as well as symbiotic organisms such as blue-green algae,<br />
Azotobacter, Azospirillum, Rhizobium, Beizerinckia, Clostridium, Desulfovibrio<br />
and Pseudomonas (Subba Rao 1999).<br />
Soil amendments and artificial inoculation of beneficial rhizobacteria can<br />
induce changes in rhizosphere microflora (Bashan 1998; Bai et al. 2002). Rhizosphere<br />
nitrogen fixation could be enhanced by incorporation of N 2-fixing<br />
capacity into common rhizosphere. The large scale application of PGPR in<br />
agriculture is attractive as it substantially reduces the use of chemical fertilizers<br />
and pesticides. A growing number of PGPR are being marketed, and at<br />
present, biofertilizer application accounts for approximately 65 % of the N<br />
supply to crops worldwide (Bloemberg and Lugtenberg 2001). Integrated<br />
approaches have been applied with a combination of AM fungi or biocontrol<br />
fungi like Trichoderma and PGPR for the beneficial <strong>plant</strong> growth and disease<br />
control effects (Valdenegro et al. 2001; Elliot and Broschat 2002). Recently<br />
focus has also been directed towards the development and use of rhizobacteria<br />
as biocontrol agents to combat fungal diseases (Naseby et al. 2001; Unge<br />
and Jansson 2001).
84<br />
Ramesh Chander Kuhad et al.<br />
3.4 Phosphate-Solubilizing Microorganisms<br />
After nitrogen, phosphorus is the major <strong>plant</strong> growth-limiting nutrient,<br />
though P is abundant in soils in both inorganic and organic forms. Most of the<br />
mineral nutrients in soil solution are present in millimolar amounts, however,<br />
P is present only in micromolar (up to 10 mm) amounts. Low level of availability<br />
of P is due to high reactivity of soluble P with Ca, Fe and Al (Gyaneshwar<br />
et al. 2002). Calcium phosphates are the predominant form of P in calcareous<br />
soils, whereas inorganic P in acidic soil is associated with Fe and Al<br />
compounds. In soils with high organic matter, organic P may make up as<br />
much as 50 % of the total soluble P available in soil. Phosphate-solubilizing<br />
microorganisms (PSM) are ubiquitous in soils and play an important role in<br />
supplying P to <strong>plant</strong>s in a sustainable manner. Although a lot of laboratory<br />
work on phosphate solubilization has been done, the results of field trials<br />
were highly variable (Nahas 1996).<br />
In spite of the importance of PSM in agriculture, the detailed biochemical<br />
and molecular mechanisms of P solubilization is not known. Mineral P solubilizing<br />
ability of microbes could be linked to specific genes which may be<br />
present in even non P-solubilizing bacteria (Goldstein 1995). The ability to<br />
solubilize the mineral–phosphate complexes has been attributed to the ability<br />
of PSM to reduce the pH of the surroundings by releasing organic acids such<br />
as acetate, lactate, oxalate, tartarate, succinate, citrate, gluconate etc. (Kim et al.<br />
1998; Ezawa et al. 2002). These organic acids can either dissolve the mineral<br />
phosphate as a result of anion exchange or can chelate Fe or Al ions associated<br />
with the phosphate. However, acidification does not seem to be the only<br />
mechanism of P solubilization, as the ability to reduce pH in some cases does<br />
not correlate with the ability to solubilize mineral phosphates (Jones 1998;<br />
Gyaneshwar et al. 2002).<br />
Plants have been shown to benefit from the association with microorganisms<br />
under P-deficient conditions, either resulting from a better uptake of the<br />
available P or by accession of the nonavailable form of P-source.Various kinds<br />
of bacteria and fungi have been isolated and characterized for their ability to<br />
solubilize mineral phosphate complexes. Although P-solubilizing bacteria<br />
outnumber P-solubilizing fungi in soil, fungal isolates generally exhibit<br />
greater P-solubilizing ability than bacteria in both liquid and solid media<br />
(Goldstein 1995; Gyaneshwar et al. 2002). Phosphate-solubilizing strains of<br />
bacteria Enterobacter agglomerans (Kim et al. 1998) and Azotobacter chroococcum<br />
(Kumar and Narula 1999) have been isolated from wheat rhizosphere<br />
and characterized for solubilization of hydroxyapetite, tricalcium phosphate<br />
and Mussoorie rock phosphate in laboratory experiments. Nautiyal et al.<br />
(2000) described the isolation and characterization of four unidentified bacterial<br />
strains from the chickpea rhizosphere in alkaline soil. NBRI 2601 was<br />
the most efficient strain in terms of its capability to solubilize phosphorus in<br />
the presence of 10 % salt, pH 12 and 45 °C. Seed inoculation with an acid-tol-
5 Diversity and Functions of Soil Microflora in Development of Plants 85<br />
erant strain of Bacillus sp. significantly increased the vegetative and grain<br />
yield of fingermillet, maize, amaranth, buckwheat and french bean (Pal 1998).<br />
Although <strong>plant</strong>s inoculated with PSM exhibit increased growth and P contents<br />
in laboratory studies, large variations have been found in the effectiveness<br />
of inoculations in field conditions.<br />
Phosphate solubilizing fungi and their role in <strong>plant</strong> nutrition and growth<br />
have been extensively studied. Among the known fungal genera are<br />
Aspergillus (Goenadi et al. 2000; Narsian and Patel 2000), Penicillium<br />
(Whitelaw et al. 1999; Reyes et al. 2001), Rhizoctonia (Jacobs et al. 2002) and<br />
Cyathus (Singal et al. 1991). Supplementation of A. niger cultivated on sugar<br />
beet waste material to soil significantly improved the growth rate and shoot P<br />
concentration of Trifolium repens (Vassilev et al. 1996). Reddy et al. (2002)<br />
reported the biosolubilization of different rock phosphates by three isolates of<br />
A. tubingensis for the first time. Altomare et al. (1999) investigated the capability<br />
of biocontrol fungus Trichoderma harzianum to solubilize MnO 2, metallic<br />
zinc and rock phosphate and discussed its possible role in <strong>plant</strong> growth.<br />
Application of encapsulated fungal or bacterial cell systems for effective use<br />
as soil microbial inoculants in P solubilization and <strong>plant</strong> nutrition has been<br />
discussed in detail by Vassilev et al. (2001).<br />
Nodule formation in legumes is often limited by the availability of P (Subba<br />
Rao 1999). While there are only a few reports on P solubilization by Rhizobium<br />
(Chabot et al. 1996), the improvement in the efficiency of N 2-fixation in<br />
legumes has been demonstrated by supplementation of P in alfalfa, clover,<br />
cow pea and pigeon pea (Al-Niemi et al. 1997). In chickpea and barley growing<br />
in soils treated with insoluble phosphate and inoculated with Mesorhizobium<br />
mediterraneum, the P content increased by 100 and 125 %, respectively<br />
(Peix et al. 2001). The dry matter, N, K, Ca and Mg contents in both <strong>plant</strong>s also<br />
increased significantly. A coculture inoculum of Rhizobium meliloti and a<br />
phosphate-solubilizing fungus, Penicilium bilalii increased the P uptake of<br />
several field crops (Rice et al. 1995). Co-inoculations of AM fungi with PSM<br />
have shown positive effects on <strong>plant</strong> growth and crop yield (Toro et al. 1997;<br />
Ezawa et al. 2002). Beneficial effects of enriching vermicompost by nitrogenfixing<br />
and phosphate-solubilizing bacteria have also been demonstrated<br />
(Kumar and Singh 2001).<br />
3.5 Lignocellulolytic Microorganisms<br />
The high cellulose and lignin contents of <strong>plant</strong> residue incorporated into soil<br />
emphasize the importance of lignocellulolytic microorganisms in the mineralization<br />
processes in soil (Kuzyakov and Domanski 2000). The chemical<br />
composition of the entire <strong>plant</strong> residues, their decomposition and biochemical<br />
transformations in the soil during humification has been investigated in<br />
detail (Paul and Clark 1998). The importance of microbial biomass and extra-
86<br />
Ramesh Chander Kuhad et al.<br />
cellular lignocellulolytic enzyme activity in the assessment of soil quality is<br />
established by the essential role of soil microbes in nutrient cycling within<br />
agricultural ecosystems (Christensen and Johnston 1997). During the microbial<br />
degradation and humification of <strong>plant</strong> residues, about 80 % of the residual<br />
carbon is released to the atmosphere as CO 2 (Omar 1994). The amendment<br />
of infertile or saline soils with <strong>plant</strong> residues and their subsequent<br />
degradation by cellulolytic soil microflora with a concomitant increase in CO 2<br />
could increase soil aeration, improve its structure and also increase soil fertility.<br />
The activities of cellulolytic microbes affect the availability of energy and<br />
specific nutrients to a group of organisms deficient in hydrolytic enzyme<br />
activities (Jensen and Nybroe 1999).<br />
Soils managed with organic inputs generally have larger and more active<br />
microbial populations than those managed with mineral fertilizers (Badr El-<br />
Din et al. 2000). Reincorporation of organic matter into the soil improves soil<br />
fertility, enhances microbial growth and buffers the soil environment from<br />
sudden changes. There are many types of agroindustrial organic refuse which<br />
can be transformed and applied to soil as crop amendments, such as compost,<br />
thus reducing the need for chemical fertilizers. During the composting<br />
process, the organic substrate present in the agricultural wastes is mainly<br />
transformed oxidatively into a stabilized organic matter. The slow transformation<br />
of lignocellulosic material results in the formation of humic substances.<br />
Several researchers have established a positive correlation between<br />
the amount of humic substances and promotion of <strong>plant</strong> growth. Application<br />
of different combinations of coir with peat and vermiculate significantly<br />
increased the growth of tomato trans<strong>plant</strong>s with respect to root dry weight,<br />
stem diameter and leaf area (Arenas et al. 2002).<br />
Straw incorporation could also be beneficial in enhancing symbiotic nitrogen<br />
fixation and crop growth (Abd-Alla and Omar 1998). In nonsymbiotic<br />
nitrogen fixation studies in the laboratory and in the field, a significant<br />
increase in nitrogenase activity associated with the breakdown of straw after<br />
inoculation with various combinations of cellulolytic fungi and bacteria has<br />
been reported (Halsall and Gibson 1991; Chapman et al. 1992). Application of<br />
wheat straw with cellulolytic fungi, Trichoderma harzianum significantly<br />
enhanced growth, nodulation, nodule efficiency and increased the concentration<br />
of Ca, Mg and K in the shoots and roots of fenugreek <strong>plant</strong>s grown in<br />
saline soil (Abd-Alla and Omar 1998). The increase in dry matter production<br />
and nitrogen content was due to improved N 2 fixation reflected by enhanced<br />
formation and growth of nodules as well as nitrogenase activity.<br />
Inoculation of straw with lignocellulolytic organisms offers potential for<br />
manipulating and improving the composting of cellulosic waste (Verstraete<br />
and Top 1999; Hart et al. 2002). Composts produced using this method provide<br />
a more sustainable approach to agriculture, enabling subsistence farmers<br />
to utilize their agricultural waste products as a means to improve soil quality.<br />
Saprophytic lignin-decomposing basidiomycetes isolated from <strong>plant</strong> litter
5 Diversity and Functions of Soil Microflora in Development of Plants 87<br />
were found to play an important role in soil aggregation and stabilization<br />
(Caesar-Ton That and Cochran 2000). The basidiomycete produced large<br />
quantities of extracellular water-insoluble and heat-resistant materials that<br />
bind soil particles into aggregates.<br />
Differences in the chemical properties of the organic matter from highly<br />
lignocellulosic compost after incubation with two lignocellulolytic microorganisms<br />
were studied by Requena et al. (1996). Inoculation with Trichoderma<br />
viride and Bacillus sp. enhanced degradation processes and the degree of<br />
organic matter humification. Both degradation-humification pathways beneficially<br />
affected the lettuce growth demonstrating that inoculation with lignocellulolytic<br />
microbes may be a useful tool to improve agronomic properties of<br />
lignocellulosic wastes by modifying the chemical structure and properties of<br />
their organic matter. Rajbanshi et al. (1998) found significant positive effects<br />
of seeding material (substrates with a high number of degradative microbes)<br />
on total organic carbon and organic matter contents of grass straw-leaf mix.<br />
Temporal changes in soil moisture, soil temperature, and carbon input<br />
from crop roots, rhizosphere products (root exudate, mucilage, sloughed cells<br />
etc.), and crop residues can have a large effect on soil microbial activity<br />
(Jensen et al. 1997; Ritz et al. 1997). Crop growth often stimulates an increase<br />
in the size of microbial biomass during the growing season and after harvest.<br />
Enzyme activity displays different temporal patterns of the various soil<br />
enzymes. Some cellulases are closely related to inputs of fresh organic materials,<br />
<strong>plant</strong> growth and <strong>plant</strong> residues, while others appear to be more sensitive<br />
to soil temperature and moisture.<br />
Due to their dynamic nature, soil microbial biomass and soil enzymes<br />
respond quickly to changes in organic matter input. In a field experiment<br />
after 8 years of cultivation with low- or high-organic matter input, pronounced<br />
and constant increase in endocellulase and b-glucosidase activities<br />
and variable increase in microbial biomass carbon and cellobiohydrolase<br />
activity was observed over the sampling period (Debosz et al. 1999). Temporal<br />
variations in endocellulase activity showed a different pattern from those for<br />
b-glucosidase activity, with highest activity in the autumn/winter and early<br />
summer samplings. On all sampling dates, endocellulase activity in the higher<br />
organic matter was about 30 % higher than in the low organic matter treatments.<br />
Specific organic amendments such as mulched straw has been reported to<br />
influence soil suppression of <strong>plant</strong> diseases (Knudsen et al. 1999). Many fungi,<br />
known as antagonists to <strong>plant</strong> pathogens, e.g., Trichoderma sp., produce a<br />
wide range of cellulolytic enzymes which are believed to be associated with<br />
their antagonistic abilities. Rasmussen et al. (2002) investigated the relationship<br />
between soil cellulolytic activity and suppression of seedling blight of<br />
barley caused by Fusarium culmorum in arable soils. A bioassay for disease<br />
suppression in test soils indicated that the samples from 6 to 13-cm depth<br />
exhibited positive correlation between soil suppressiveness and the activities
88<br />
Ramesh Chander Kuhad et al.<br />
of b-glucosidase and cellobiohydrolase, where soil representing the highest<br />
disease suppression had the highest activity. Furthermore, soil suppressiveness,<br />
as well as the enzyme activity significantly correlated with the soil content<br />
of total C and N.<br />
4 Plant Growth Promoting Substances Produced by Soil<br />
Microbes<br />
The ability of soil microorganisms to produce various metabolites stimulating<br />
<strong>plant</strong> growth is considered to be one of the most important factors in soil<br />
fertility (Frankenberger and Arshad 1995; Paul and Clark 1998; Subba Rao<br />
1999). Some PGPR control the damage to <strong>plant</strong>s from <strong>plant</strong> pathogens by a<br />
number of different mechanisms including physical displacement and outcompeting<br />
the phytopathogen, secretion of siderophores to prevent<br />
pathogens in the immediate vicinity from proliferating, production of<br />
enzymes, antibiotics and a variety of small molecules that inhibit the phytopathogen<br />
and stimulation of systemic resistance in <strong>plant</strong>s (Glick and<br />
Bashan 1997). Microbially produced antibiotics have a potential role in indirectly<br />
promoting <strong>plant</strong> growth by controlling <strong>plant</strong> diseases (Kumari and Srivastava<br />
1999). Two prominent antifungal antibiotics are griseofulvin, a metabolic<br />
product of Penicillium griseofulvum and aureofungin, a metabolic<br />
product of Streptoverticillium cinnamomeum.<br />
Soil microorganisms produce a variety of phytohormones such as auxins,<br />
gibberellins, cytokinins, ethylene and abscisic acid.Auxin production is widespread<br />
among many soil and rhizosphere microorganisms (fungi,bacteria and<br />
actinomycetes) and algae (Martens and Frankenberger 1993). Tryptophan is<br />
considered the physiological precursor of auxin for both <strong>plant</strong> and soil<br />
microbes. A number of indole compounds and phenylacetic derivatives have<br />
been reported with auxin activity. Indole-3-acetic acid (IAA) is considered the<br />
most physiologically active auxin in <strong>plant</strong>s. Auxins are known to affect cell<br />
enlargement involving cell wall extensibility. Plant growth responses also<br />
include root and shoot dry weights, root/stem elongation and root/shoot<br />
ratios.Species of Agrobacterium,Azospirillum,Pseudomonas,Rhizobium,Ustilago,<br />
Gymnosporangium, Rhizopus and Synchytrium produce IAA in pure cultures<br />
or in association with higher <strong>plant</strong>s (Subba Rao 1999).<br />
Gibberellins (GA) are an important group of <strong>plant</strong> hormones that are<br />
diterpenoid acids. The involvement of GA in almost all phases of <strong>plant</strong> growth<br />
and development, starting from germination to senescence is well known.<br />
However, the most prominent physiological effect of GA is in shoot elongation.<br />
Some other <strong>plant</strong> growth related functions of GA include overcoming<br />
dormancy and dwarfism in <strong>plant</strong>s, inducing flowering in some photoperiodically<br />
sensitive and other low temperature-dependent <strong>plant</strong>s, and contributing<br />
to fruit setting. Several soil microbes are known to produce gibberellins or
5 Diversity and Functions of Soil Microflora in Development of Plants 89<br />
gibberellin-like substances (Kumar and Lonsane 1989; Steenhoudt and Vanderleyden<br />
2000). The common bacterial genera are Arthrobacter, Azotobacter,<br />
Azospirillum, Pseudomonas, Rhizobium, Bacillus, Brevibacterium and Flavobacterium.<br />
Actinomyces and Nocardia are the important actinomycetes and<br />
Fusarium, Gibberella, Aletrnaria, Aspergillus, Penicillium and Rhizopus are<br />
known fungi.<br />
Cytokinins, N 6 -substituted aminopurines, regulate cell division and differentiation<br />
in certain <strong>plant</strong> tissues. Cytokinins play an important role in nodule<br />
development and formation. Along with auxins, cytokinins stimulate mature<br />
root cells to undergo polyploid mitosis. Symbiotic N 2-fixing bacteria, Rhizobium,<br />
free-living N 2-fixing bacteria Azospirillum and Azotobacter,and mycorrhizal<br />
fungus, Rhizopogon roseolus are known to produce cytokinins in the<br />
rhizosphere along with other growth-promoting substances (Nieto and<br />
Frankenberger 1989). Other bacteria that produce cytokinins or cytokininlike<br />
substances include Agrobacterium, Bacillus, Paenibacillus and Pseudomonas<br />
(Timmusk et al. 1999).<br />
Ethylene (C 2H 4) is the only phytohormone that is a gas under physiological<br />
temperature and pressure. Ethylene is considered to be a promoter of senescence<br />
and an inhibitor of growth and elongation. It can also promote flowering,<br />
fruit ripening and stimulate cell elongation in certain <strong>plant</strong>s (Elsgaard<br />
2001). Bacterial species of Aeromonas, Citrobacter, Arthrobacter, Erwinia, Serratia,<br />
Klebsiela and Streptomyces, and fungal species of Acremonium,<br />
Alternaria, Mucor, Fusarium, Pythium, Neurospora and Candida are capable<br />
of producing ethylene (Subba Rao 1999).<br />
Abscisic acid (ABA) is generally involved in deceleration or cessation of<br />
<strong>plant</strong> growth.ABA is active in regulating abscission of young leaves and fruits,<br />
dormancy of buds and seeds, and ripening of fruit. ABA production in two<br />
bacterial species, Azospirillum brasilense and Rhizobium spp. and several phytopathogenic<br />
fungi such as Cercospora, Fusarium, Cladsporium, Monilia, Pestatoria<br />
and Verticillium has been demonstrated (Frankenberger and Arshad<br />
1995; Paul and Clark 1998).<br />
Siderophores are low molecular weight (
90<br />
Ramesh Chander Kuhad et al.<br />
in solubility and transport of iron, hydroxamate siderophores are also<br />
involved in iron storage.<br />
Based on the chemical nature of their coordination sites, microbial<br />
siderophores are classified as hydroxamates, catecholates, carboxylates and<br />
mixed type. Hydroxamates are produced both by bacteria and fungi. In most<br />
fungi, a mixture of siderophores is produced which varies depending on cultivation<br />
conditions. Aspergilli produce ferricrocin accompanied by fusarinines,<br />
while certain penicillia produce ferrichrome accompanied by coprogen.<br />
Similar observations have been made with Neurospora, Gliocladium,<br />
Trichoderma and Agaricus bisporus (Neilands and Leong 1986). Fusarinines<br />
(fusigens) produced by species of Fusarium and Penicillium are linear and<br />
cyclic hydroxamic acids joined by ester bonds. Ericoid mycorrhizal fungi produce<br />
ferrichrome and fusarinines.<br />
Varieties of bacterial hydroxamates are known. Ferrioxamine, produced by<br />
actinomycetes, Nocardia and Pseudomonas stutzeri, is a cyclic trihydroxamate.<br />
Citrate hydroxamates are characterized by the presence of two hydroxamates<br />
and one citrate group as ligand, it is a linear citratehydroxamic acid<br />
obtained from Klebsiella pneumonia and several enteric bacteria. Catecholate<br />
siderophores are generally less diverse than the hydroxamates, and are conjugated<br />
to amino acids or polyamine backbones. Species of Bacillus, Aeromaonas<br />
and Erwinia are known to produce catecholate siderophores. Carboxylate<br />
(complexone) siderophores are produced by Rhizopus microsporus,<br />
Rhizobium meliloti and Staphylococcus hycius. Pyoverdines, the mixed types<br />
form a wide class of mixed siderophores showing a great variety of structures.<br />
Some strains of fluorescent pseudomonads produce hydroxamate siderophores<br />
(ferribactin) in addition to pyoverdine siderophores.<br />
The <strong>plant</strong> growth-promoting rhizobacteria (PGPR) owe their <strong>plant</strong> growth<br />
promoting activity to their stronger siderophores with higher stability constants<br />
that outgrow the other bacterial population in competition for iron and<br />
finally displace them from the root <strong>surface</strong>. The siderophore-producing PGPR<br />
have become important in the biological control of <strong>plant</strong> pathogens (Glick<br />
and Bashan 1997).<br />
5 Conclusions<br />
Microorganisms play an essential role in the functioning and sustainability of<br />
soil ecosystems including biogeochemical cycling of nutrients and biodegradation.<br />
Recent advances in soil community analysis using molecular and biochemical<br />
approaches have helped us understand the enormous microbial<br />
diversity and their functional significance in nutrient recycling in soil and<br />
<strong>plant</strong> development. Soil diversity exceeds that of aquatic environments and<br />
provides a great resource for the biological exploitation of novel organisms,<br />
processes and products. Microbes isolated from soil and developed as biofer-
5 Diversity and Functions of Soil Microflora in Development of Plants 91<br />
tilizers or inoculants play an important role in enhancing <strong>plant</strong> growth<br />
enhancing efficiency of biological nitrogen fixation, availability of P, trace elements<br />
such as Fe and Zn, and production of <strong>plant</strong> growth substances. The<br />
development of better screening procedures and understanding the genetic<br />
basis of rhizosphere competence will help in developing novel microbial inoculants<br />
that will be better suited to survive and perform their desirable function<br />
in a natural environment.As we explore the soil microbial diversity more,<br />
we must remember that the microbes evolve more quickly than we can study<br />
them, providing an ever-increasing diversity of function, not only in agriculture,<br />
but also for industrial applications.<br />
Acknowledgements. The authors thank Mr. Manoj Kumar for the preparation of the<br />
manuscript.<br />
References and Selected Reading<br />
Abd-Alla MH, Omar SA (1998) Wheat straw and cellulolytic fungi application increases<br />
nodulation, nodule efficiency and growth of fenugreek (Trigonella foenum-graceum<br />
L.) grown in saline soil. Biol Fertil Soil 26:58–65<br />
Al-Niemi TS, Kahn ML, McDermott TR (1997) P metabolism in the Rhizobium tropicibean<br />
symbiosis. Plant Physiol 113:1233–1242<br />
Altomare C, Norvell WA, Bjoerkman T, Harman GE (1999) Solubilization of phosphates<br />
and micronutrients by the <strong>plant</strong> growth-promoting and biocontrol fungus Trichoderma<br />
harzianum Rifai 1295–22. Appl Environ Microbiol 65:2926–2933<br />
Arenas M,Vavrina CS, Cornell JA, Hanlon EA, Hochmuth GJ (2002) Coir as an alternative<br />
to peat in media for tomato trans<strong>plant</strong> production. Hort Science 37:309–312<br />
Badr El-Din SMS,Attia M,Abo-Sedera SA (2000) Field assessment of composts produced<br />
by highly effective cellulolytic microorganisms. Biol Fertil Soils 32:35–40<br />
Bagyaraj DJ (1984) Biological interactions with VA mycorrhizal fungi. In: Powell CL, Bagyaraj<br />
DJ (eds) VA Mycorrhiza. CRC Press, Boca Raton, pp 131–153<br />
Bagyaraj DJ, Varma A (1995) Interaction between arbuscular mycorrhizal fungi and<br />
<strong>plant</strong>s. Their importance in sustainable agriculture in arid and semiarid tropics. Adv<br />
Microb Ecol 14:119–142<br />
Bai Y, D’Aoust F, Smith DL, Driscoll BT (2002) Isolation of <strong>plant</strong> growth promoting Bacillus<br />
strains from soybean root nodules. Can J Microbiol 48:230–238<br />
Barazani O, Friedman J (2001) Allelopathic bacteria and their impact on higher <strong>plant</strong>s.<br />
Crit Rev Microbiol 27:41–55<br />
Bashan Y (1998) Inoculants of <strong>plant</strong> growth-promoting bacteria for use in agriculture.<br />
Biotechnol Adv 16:729–770<br />
Bationo A, Wani SP, Bielders CL, Vlek PLG, Mokwunye AU (2000) Crop residue and fertilizer<br />
management to improve soil organic carbon content, soil quality and productivity<br />
in the desert margins of West Africa. In: Lal R, Kimble JM, Steward BA (eds)<br />
Advances in soil science. Global climate change and tropical ecosystems. CRC Press,<br />
Washington, DC, pp 117–145<br />
Bending GD, Turner MK, Jones JE (2002) Interactions between crop residue and soil<br />
organic matter quality and the functional diversity of soil microbial communities.<br />
Soil Biol Biochem 34:1073–1082
92<br />
Ramesh Chander Kuhad et al.<br />
Berch SM (2001) Molecular diversity and phylogeny of ericoid mycorrhizal fungi. Plant<br />
Soil 244:55–66<br />
Berch SM, Allen TR, Berbee ML (2002) Molecular detection, community structure and<br />
phylogeny of ericoid mycorrhizal fungi. Plant Soil 244:55–66<br />
Bergero R, Perotto S, Girlanda M,Vidano G, Luppi AM (2000) Ericoid mycorrhizal fungi<br />
are common root associates of a Mediterranean ectomycorrhizal <strong>plant</strong> Quercus ilex.<br />
Mol Ecol 9:1639–1650<br />
Bijbijen JN, Urquiaga S, Ismaili M, Alves BJR, Boddey RM (1996) Effect of arbuscular<br />
mycorrhizae on uptake of nitrogen by Brachiaria arrecta and Sorghum vulgare from<br />
soils labelled for several years with 15 N. New Phytol 133:487–494<br />
Bloemberg GV, Lugtenberg BJJ (2001) Molecular basis of <strong>plant</strong> growth promotion and<br />
biocontrol by rhizobacteria. Curr Opin Plant Biol 4:343–350<br />
Boddington CL, Dodd JC (1999) Evidence that differences in phosphate metabolism in<br />
mycorrhizae formed by species of Glomus and Gigaspora might be related to their life<br />
cycle strategies. New Phytol 142:531–538<br />
Bridge P, Spooner B (2001) Soil fungi: diversity and detection. Plant Soil 232:147–154<br />
Burd GI, Dixon DG, Glick BR (2000) Plant growth-promoting bacteria that decrease<br />
heavy metal toxicity in <strong>plant</strong>s. Can J Microbiol 46:237–245<br />
Caesar-TonThat TC, Cochran VL (2000) Soil aggregate stabilization by a saprophytic<br />
lignin-decomposing basidiomycete fungus. I. Microbiological aspects. Biol Fertil Soil<br />
32:374–380<br />
Cairney JWG, Burke RM (1998) Extracellular enzyme activities of the ericoid mycorrhizal<br />
endophyte Hymenoscyphus ericae (Read) Korf and Kernen: their likely roles in<br />
decomposition of dead <strong>plant</strong> tissue in soil. Plant Soil 205:181–192<br />
Chabot R, Antoun H, Cesas MP (1996) Growth promotion of maize and lettuce by phosphate<br />
solubilizing Rhizobium leguminosarum biovar phaseoli. Plant Soil 184:311–321<br />
Chapman SJ,Veal DA, Lynch JM (1992) Effect of oxygen concentration on dinitrogen fixation<br />
and volatile fatty acid production by Clostridium butyricum growing in association<br />
with fungi on cellulose and on wheat straw. J Appl Bacteriol 72:9–15<br />
Christensen BT, Johnston AE (1997) Soil organic matter and soil quality lessons learned<br />
from long-term experiments at Askov and Rothamsted. In: Gregorich EG, Carter MR<br />
(eds) Soil quality for crop production and ecosystem health. Elsevier, Amsterdam<br />
Cui M, Caldwell MM (1996) Facilitation of <strong>plant</strong> phosphate acquisition by arbuscular<br />
mycorrhizae from enriched to soil patches. I. Roots and hyphae exploiting the same<br />
volume. New Phytol 133:453–460<br />
Dahllöf I (2002) Molecular community analysis of microbial diversity. Curr Opin<br />
Biotechnol 13:213–217<br />
Debosz K, Rasmussen PH, Pedersen AR (1999) Temporal variations in microbial biomass<br />
C and cellulolytic enzyme activity in arable soils: effects of organic matter input.Appl<br />
Soil Ecol 13:209–218<br />
De Fede KL, Pannaccione DG, Sexstone AJ (2001) Characterisation of dilution enrichment<br />
cultures obtained from size-fractionated soil bacteria by BIOLOG (R) community<br />
level physiological profiles and restriction analysis of 16S rRNA genes. Soil Biol<br />
Biochem 33:1555–1562<br />
Degens BP (1998) Microbial functional diversity can be influenced by the addition of<br />
simple organic substrates to soil. Soil Biol Biochem 30:1981–1988<br />
Degens BP, Scipper LA. Sparling GP, Duncan LC (2001) Is the microbial community in a<br />
soil with reduced catabolic diversity less resistant to stress or disturbance? Soil Biol<br />
Biochem 33:1143–1153<br />
Diaz G, Azcon-Aguilar C, Honrubia M (1996) Influence of arbuscular mycorrhizae on<br />
heavy metal (Zn and Pb) uptake and growth of Lygeum spartum and Anthyllis cytisoides.<br />
Plant Soil 180:241–249
5 Diversity and Functions of Soil Microflora in Development of Plants 93<br />
Dommergues YR (1997) Contribution of actinorhizal <strong>plant</strong>s to tropical soil productivity<br />
and rehabilitation. Soil Biol Biochem 29:931–941<br />
Elliott ML, Broschat TK (2002) Effects of a microbial inoculant on <strong>plant</strong> growth and rhizosphere<br />
bacterial populations of container-grown <strong>plant</strong>s. Hort Technol 12:222–225<br />
Elsgaard L (2001) Ethylene turnover in soil, litter and sediment. Soil Biol Biochem<br />
33:249–252<br />
Ezawa T, Smith SE, Smith FA (2002) P metabolism and transport in AM fungi. Plant Soil<br />
244:221–230<br />
Facelli E, Facelli JM, Smith SE, Mclaughlin MJ (1999) Interactive effects of arbuscular<br />
mycorrhizal symbiosis intraspecific competition and resource availability on Trifolium<br />
subterraneum cv. Mt. Barker. New Phytol 141:535–547<br />
Faure S, Cliquet J-B, Thephany G, Boucaud J (1998) Nitrogen assimilation in Lolium<br />
perenne colonized by the arbuscular mycorrhizal fungus Glomus fasciculatum. New<br />
Phytol 138:411–417<br />
Fitter AH, Graves JD, Watkins NK, Robinson D, Scrimgeour C (1998) Carbon transfer<br />
between <strong>plant</strong>s and its control in networks of arbuscular mycorrhizas. Funct Ecol<br />
12:406–412<br />
Fortin JA, Becard G, Declerck S, Dalpe Y, St-Arnaud M, Coughlan AP, Piche Y (2002)<br />
Arbuscular mycorrhiza on root-organ cultures. Can J Bot 80:1–20<br />
Fracchia S, Garcia-Romera I, Godeas A, Ocampo JA (2000) Effect of the saprophytic fungus<br />
Fusarium oxysporum on arbuscular mycorrhizal colonization and growth of<br />
<strong>plant</strong>s in greenhouse and field trials. Plant Soil 223:175–184<br />
Francis R, Read DJ (1994) The contributions of mycorrhizal fungi to the determination<br />
of <strong>plant</strong> community structure. Plant Soil 159:11–25<br />
Frankenberger Jr WT, Arshad M (1995) Phytohormones in soils. Microbial production<br />
and function. Marcel Dekker, New York<br />
Frey B, Schüepp H (1993) A role of vesicular arbuscular (VA) mycorrhizal fungi in facilitating<br />
inter-<strong>plant</strong> N transfer. Soil Biol Biochem 25:651–658<br />
Glick BR (1995) The enhancement of <strong>plant</strong> growth by free-living bacteria. Can J Microbiol<br />
41:109–117<br />
Goenadi D, Siswanto H, Sugiarto Y (2000) Bioactivation of poorly soluble phosphate<br />
rocks with a phosphorus-solubilizing fungus. Soil Sci Soc Am J 64:927–932<br />
Goldstein AH (1995) Recent progress understanding the molecular genetics and biochemistry<br />
of calcium phosphate solubilization by gram negative bacteria. Biol Agric<br />
Hort 12:185–193<br />
George E, Marschner H, Jakobsen I (1995) Role for arbuscular mycorrhizal fungi in<br />
uptake of phosphorous and nitrogen from soil. Crit Rev Biotechnol 15:257–270<br />
Glick BR, Bashan Y (1997) Genetic manipulation of <strong>plant</strong> growth-promoting bacteria to<br />
enhance biocontrol of phytopathogens. Biotechnol Adv 15:353–378<br />
Goicoechea N, Antolin MC, Sanchez-Diaz M (2000) The role of <strong>plant</strong> size and nutrient<br />
concentrations in associations between Medicago, and Rhizobium and/or Glomus.<br />
Biol Plant 43:221–226<br />
Gyaneshwar P, Naresh Kumar G, Parekh LJ, Poole PS (2002) Role of soil microorganisms<br />
in improving P nutrition of <strong>plant</strong>s. Plant Soil 245:83–93<br />
Halsall DM, Gibson AH (1991) Nitrogenase activity (C 2 H 2 reduction) in straw-amended<br />
wheat belt soils in response to diazotroph inoculation. Soil Biol Biochem 23:987–998<br />
Hart TD, De Leij FAAM, Kinsey G, Kinsey G, Kelley J, Lynch JM (2002) Strategies for the<br />
isolation of cellulolytic fungi for composting of wheat straw. World J Microbiol<br />
Biotechnol 18:471–480<br />
Hattori T, Mitsui H, Haga H, Wakao N, Shikano S, Gorlach K, Kasahara Y, El-Beltagy A,<br />
Hattori R (1997) Advances in soil microbial ecology and the biodiversity Ant van<br />
Leeuwen Hoek 72:21–28
94<br />
Ramesh Chander Kuhad et al.<br />
Hawksworth DL (1997) The fascination of fungi: exploring fungal diversity. Mycologist<br />
11:18–22<br />
Helgason T, Daniell TJ, Husband R, Fitter AH,Young JPW (1998) Ploughing up the woodwide<br />
web. Nature 394:431<br />
Hodge A (2000) Microbial ecology of arbuscular mycorrhiza. FEMS Microbiol Ecol<br />
32:91–96<br />
Hodge A, Robinson D, Fitter AH (2000) An arbuscular mycorrhizal inoculum enhances<br />
root proliferation in, but not nitrogen capture from nutrient rich patches in soil. New<br />
Phytol 145:575–584<br />
Hooker JE, Black KE (1995) Arbuscular mycorrhizal fungi as a component of sustainable<br />
soil <strong>plant</strong> systems. Crit Rev Biotechnol 15:201–212<br />
Hunter-Cevera JC (1998) The value of microbial diversity. Curr Opin Microbiol<br />
1:278–285<br />
Jacobs H, Boswell GP, Ritz K, Davidson FA, Gadd GM (2002) Solubilization of calcium<br />
phosphate as a consequence of carbon translocation by Rhizobium solani. FEMS<br />
Microbiol Ecol 40:65–71<br />
Janardhanan KK, Abdul-Khaliq Naushin F, Ramaswamy K (1994) Vesicular arbusicular<br />
mycorrhiza in an alkaline usar land ecosystem. Curr Sci 67:465–469<br />
Jenesen SL, Mueller T, Magid J, Nielsen NE (1997) Temporal variations of C and N mineralization,<br />
microbial biomass and extractable organic pools in soil after oilseed rape<br />
straw incorporation in the field. Soil Biol Biochem 29:1043–1055<br />
Jensen LE, Nybroe O (1999) Nitrogen availability to Pseudomonas fluorescens DF57 is<br />
limited during decomposition of barley straw in bulk soil and in barley rhizosphere.<br />
Appl Environ Microbiol 65:4320–4328<br />
Johansen A, Finaly RD, Olsson PA (1996) Nitrogen metabolism of external hyphae of the<br />
arbuscular mycorrhizal fungus Glomus intaradices. New Phytol 133:705–712<br />
Jones DL (1998) Organic acids in the rhizosphere – a critical review. Plant Soil 205:25–44<br />
Kim KY, Jordan D, McDonald GA (1998) Enterobacter agglomerans, phosphate solubilizing<br />
bacteria and microbial activity in soil: effect of carbon sources. Soil Biol Biochem<br />
30:995–1003<br />
Knudsen IMB, Debosz K, Hockenhull J, Jensen DF, Emholt S (1999) Suppressiveness of<br />
organically and conventionally managed soils towards brown foot rot of barley. Appl<br />
Soil Ecol 12:61–72<br />
Koide RT, Dickie IA (2002) Effects of mycorrhizal fungi on <strong>plant</strong> populations. Plant Soil<br />
244:307–317<br />
Kozdroj J, van Elsas JD (2001) Structural diversity of microorganisms in chemically perturbed<br />
soil assessed by molecular and cytochemical approaches. J Microbiol Meth<br />
43:197–212<br />
Kumar PKR, Lonsane BK (1989) Microbial production of gibberellins: state of the art.<br />
Adv Appl Microbiol 34:29–139<br />
Kumar V, Narula N (1999) Solubilization of inorganic phosphates and growth emergence<br />
of wheat as affected by Azotobacter chroococcum mutants. Biol Fertil Soils 28:301–305<br />
Kumar A, Nivedita P, Upadhyaya RS (1999) VA mycorrhizae and revegetation of coal<br />
mine spoils: a review. Trop Ecol 40:1–10<br />
Kumar V, Singh KP (2001) Enriching vermicompost by nitrogen fixing and phosphate<br />
solubilizing bacteria. Biores Technol 76:173–175<br />
Kumari V, Srivastava JS (1999) Molecular and biochemical aspects of rhizobacterial ecology<br />
with emphasis on biological control. World J Microbiol Biotechnol 15:535–543<br />
Kuzyakov Y, Domanski G (2002) Carbon input by <strong>plant</strong>s into the soil. J Plant Nutr Soil Sci<br />
163:421–431<br />
Lechevalier MP (1994) Minireview: taxonomy of the genus Frankia (Actinomycetales).<br />
Int J Syst Bacteriol 44:1–8
5 Diversity and Functions of Soil Microflora in Development of Plants 95<br />
Loreau M (2001) Microbial diversity, producer-decomposer interactions and ecosystem<br />
processes: a theoretical model. Proc R Soc Biol Sci B 268:303–309<br />
Madder P,Vierheilig H, Boller T, Streitwolf-Engel B, Frey B, Christie P,Wiemken A. (2000)<br />
Transport of 15 N from a soil compartment separated by a polytetraflouroethylene<br />
membrane to <strong>plant</strong> roots via the hyphae of arbuscular mycorrhizal fungi. New Phytol<br />
146:155–161<br />
Martens DA, Frankenberger Jr WT (1993) Metabolism of tryptophan in soil. Soil Biol<br />
Biochem 25:1679–1687<br />
Maunuksela L (2001) Molecular and physiological characterization of rhizosphere bacteria<br />
and Frankia in forest soils devoid of actinorhizal <strong>plant</strong>s. Ph.D thesis. University<br />
of Helsinki, Helsinki, Finland<br />
Merryweather J, Fitter A (1995) Phosphorus and carbon budgets mycorrhizal contributions<br />
in Hyacinthoides nonscripta (L.) Chouard ex Rothm under natural conditions.<br />
New Phytol 129:619–627<br />
Miller RM, Jastrow JD (1994) Vesicular arbuscular mycorrhizae and <strong>plant</strong> biogeochemical<br />
cycling. In: Pfleger FL, Linderman RG (eds) Mycorrhizae and <strong>plant</strong> health, APS<br />
Press, St. Paul, USA, pp 189–212<br />
Myrold DD (2000) Microorganisms. In: Alexander DE, Fairbridge RW (eds) Encyclopedia<br />
of Environmental Science. Kluwer, Amsterdam, pp 409<br />
Nahas E (1996) Factors determining rock phosphate solubilization by microorganisms.<br />
World J Microbiol Biotechnol 112:567–572<br />
Narsian V, Patel HH (2000) Aspergillus aculeatus as a rock phosphate solubilizer. Soil Biol<br />
Biochem 32:559–565<br />
Naseby DC, Way JA, Bainton NJ, Lynch JM (2001) Biocontrol of Pythium in the pea rhizosphere<br />
by antifungal metabolite producing and non-producing Pseudomonas<br />
strains. J Appl Microbiol 90:421–429<br />
Nautiyal CS, Bhadauria S, Kumar P, Lal H, Mondal R, Verma D (2000) Stress induced<br />
phosphate solubilization in bacteria isolated from alkaline soils. FEMS Microbiol Lett<br />
182:291–296<br />
Neilands JB, Leong SA (1986) Siderophores in relation to <strong>plant</strong> growth and disease.Annu<br />
Rev Plant Physiol 37:187–208<br />
O’Donnell AG, Görres HE (1999) 16S rDNA methods in soil <strong>microbiology</strong>. Curr Opin<br />
Biotechnol 10:225–229<br />
Olesniewics KS, Thomas RB (1999) Effects of mycorrhizal colonization on biomass production<br />
and nitrogen fixation of black locust (Roina pseudoacacia) seedlings grown<br />
under elevated atmospheric carbon dioxide. New Phytol 142:133–140<br />
Omar SA (1994) Degradation and mineralization of wheat straw by some cellulolytic<br />
fungi in pure culture. Microbiol Res 149:157–161<br />
Pal SS (1998) Interaction of an acid tolerant strain of phosphate solubilizing bacteria<br />
with a few acid tolerant crops. Plant Soil 198:169–177<br />
Pankhurst CE, Pierret A, Hawke BG, Kirby JM (2002) Microbiological and chemical properties<br />
of soil associated with macrospores at different depths in a red-duplex soil in<br />
NSW Australia. Plant Soil 238:11–20<br />
Paul EA, Clark FE (1998) Soil <strong>microbiology</strong> and biochemistry, 2nd edn. Academic Press,<br />
San Diego<br />
Peix A, Rivas-Boyero AA, Mateos PF, Rodriguez-Barrueco C, Martinez-Molina E,<br />
Velazquez E (2001) Growth promotion of chickpea and barley by a phosphate solubilizing<br />
strain of Mesorhizobium and mediterraneum under growth chamber conditions.<br />
Soil Biol Biochem 33:103–110<br />
Perotto S, Girlanda M, Martino M (2002) Ericoid mycorrhizal fungi: some new perspectives<br />
on old acquaintances. Plant Soil 244:41–53
96<br />
Ramesh Chander Kuhad et al.<br />
Prosser JI (2002) Molecular and functional diversity in soil microorganisms. Plant Soil<br />
244:9–17<br />
Rajbanshi SS, Endo H, Sakamoto K, Inubushi K (1998) Stabilisation of chemical and biochemical<br />
characteristics of grass straw and leaf mix during in-vessel composting with<br />
and without seeding material. Soil Sci Plant Nutr 44:485–495<br />
Ranjard L, Richaume A (2001) Quantitative and qualitative microscale distribution of<br />
bacteria in soil. Res Microbiol 152:707–716<br />
Rasmussen PH, Knudsen IMB, Elmholt S, Jensen DF (2002) Relationship between soil<br />
cellulolytic activity and suppression of seedling blight of barley in arable soils. Appl<br />
Soil Ecol 19:91–96<br />
Read DJ (1996) The structure and function of the ericoid mycorrhizal root. Ann Bot<br />
77:365–374<br />
Reddy MS, Kumar S, Babita K, Reddy MS (2002) Biosolubilization of poorly soluble rock<br />
phosphates by Aspergillus tubingensis and Aspergillus niger. Biores Technol<br />
84:187–189<br />
Rennenberg H (1999) The significance of ectomycorrhizal fungi for sulfur nutrition of<br />
trees. Plant Soil 215:115–122<br />
Rengel Z (2002) Breeding for better symbiosis. Plant Soil 245:147–162<br />
Requena N, Azcon R, Baca MT (1996) Chemical changes in humic substances from compost<br />
due to incubation with lignocellulolytic microorganisms and effects on lettuce<br />
growth. Appl Microbiol Biotechnol 45:857–863<br />
Reyes I, Baziramakenga R, Bernier L,Antoun H (2001) Solubilization of phosphate rocks<br />
and minerals by a wild type strain and two UV-induced mutants of Penicillium rugulosum.<br />
Soil Biol Biochem 33:1741–1747<br />
Rice WA, Olsen PE, Legget ME (1995) Co-culture of Rhizobium meliloti and a phosphorus<br />
solubilizing fungus (Penicillium bilaii) in sterile peat. Soil Biol Biochem 27:<br />
703–705<br />
Ritz K, Wheatley RE, Griffiths BS (1997) Effects of animal manure application and crop<br />
<strong>plant</strong>s upon size and activity of soil microbial biomass under organically grown<br />
spring barley. Biol Fert Soils 24:372–377<br />
Schipper LA, Dehgens BP, Sparling GP, Duncan LC (2001) Changes in microbial heterotrophic<br />
diversity along five <strong>plant</strong> successional sequences. Soil Biol Biochem<br />
33:2093–2103<br />
Sen R (2000) Budgeting for the wood – wide web. New Phytol 145:161–165<br />
Sharples JM, Mehrag A, Chambers SM, Cairney JWG (2000) Mechanism of arsenate resistance<br />
in the ericoid mycorrhizal fungus Hymenoscyphus ericae. Plant Physiol<br />
124:1327–1334<br />
Shen D (1997) Microbial diversity and application of microbial products for agricultural<br />
purposes in China. Agric Ecosyst Environ 62:237–245<br />
Simon L (1996) Phylogeny of the Glomales: Deciphering the past to understand the present.<br />
New Phytol 133:95–101<br />
Singal R, Gupta R, Kuhad RC, Saxena RK (1991) Solubilization of inorganic phosphates<br />
by a Basidiomycetous fungus Cyathus. Ind J Microbiol 31:397–401<br />
Singh A, Sharma J, Rexer K-H, Varma A (2000) Plant productivity determinants beyond<br />
minerals, water and light: Piriformospora indica – a revolutionary <strong>plant</strong> growth-promoting<br />
fungus. Curr Sci 79:1548–1554<br />
Smit E, Leeflang P, Gommans S, van der Broek J, van MS, Werners K (2001) Diversity and<br />
seasonal fluctuations of the dominant members of the bacterial soil community in a<br />
wheat field as determined by cultivation and molecular methods. Appl Environ<br />
Microbiol 67:2284–2291<br />
Smith SE, Read DJ (1997) Growth and carbon economy of VA mycorrhizal <strong>plant</strong>s. In:<br />
Mycorrhizal symbiosis. 2nd edn. Academic Press, London, pp 105–125
5 Diversity and Functions of Soil Microflora in Development of Plants 97<br />
Staley JT (1997) Biodiversity: are microbial species threatened? Curr Opin Biotechnol<br />
8:340–345<br />
Steenhoudt O, Vanderleyden J (2000) Azospirrilum, a freeliving nitrogen fixing bacterium<br />
closely associated with grasses: genetic, biochemical and ecological aspects.<br />
FEMS Microbiol Rev 24:487–506<br />
Stepanov AL, Korpelal TK (1997) Microbial basis for the biotechnological removal of<br />
nitrogen oxides from flue gases. Biotechnol Appl Biochem 25:97–104<br />
Subba Rao NS (1999) Soil <strong>microbiology</strong>, 4th edn, Science Publishers, New Hampshire<br />
Suneja S, Lakshminarayana K (1999) Siderophore production of Azotobacter. In: Narula<br />
N (ed) Azotobacter in sustainable agriculture, CBS Publishers, New Delhi, pp 64–73<br />
Timmusk S, Nicander B, Granhall U, Tillberg E (1999) Cytokinin production by Paenibacillus<br />
polymyxa. Soil Biol Biochem 31:1847–1852<br />
Tiedje JM, Cho JC, Murray A, Travers D, Xia B, Zhou J (2001) Soil teeming with life: new<br />
frontiers for soil science. In: Rees RM, Ball BC, Campbell CD, Watson CA (eds) Sustainable<br />
management of soil organic matter, CAB International, London, pp 393–412<br />
Toro M,Azcon R, Barea J (1997) Improvement of arbuscular mycorrhiza development by<br />
inoculation of soil with phosphate solubilizing rhizobacteria to improve rock phosphate<br />
bioavailability (32P) and nutrient cycling. Appl Environ Microbiol 63:4408–<br />
4412<br />
Torrisi V, Pattinson GS, McGee PA (1999) Localized elongation of roots of cotton follows<br />
establishment of arbuscular mycorrhizas. New Phytol 142:103–112<br />
Torsvik V, Øvreås L (2002) Microbial diversity and function in soil: from genes to ecosystems.<br />
Curr Opin Microbiol 5:240–245<br />
Torsvik V, Sorheim R, Goksoyr J (1996) Total bacterial diversity in soil and sediment<br />
communities – a review. J Ind Mcirobiol 17:170–178<br />
Unge A, Jansson J (2001) Monitoring population size, activity, and distribution of gfpluxAB-tagged<br />
Pseudomonas fluorescence SBW25 during colonization of wheat.<br />
Microb Ecol 41:290–300<br />
Valdenegro M, Barea JM,Azcon R (2001) Influence of arbuscular-mycorrhizal fungi, Rhizobium<br />
meliloti strains and PGPR inoculation on the growth of Medicago arborea<br />
used as nodel legume for revegetation and biological reactivation in a semi-arid<br />
mediterranean area. Plant Growth Regul 34:233–240<br />
Varma A (1995) Ecophysiology of mycorrhizal fungi. In: Varma A, Hock B (eds) Mycorrhizae:<br />
structure, function, molecular biology and biotechnology, Springer-Verlag,<br />
Berlin Heidelberg New York, pp 561–592<br />
Varma A, Bonfante P (1994) Utilization of cell wall related carbohydrates by ericoid mycorrhizal<br />
endophytes. Symbiosis 16:301–313<br />
Varma A, Verma S, Sudha A, Sahay N, Butehorn B, Franken P (1999) Piriformospora<br />
indica, a cultivable <strong>plant</strong>-growth-promoting root endophyte. Appl Environ Microbiol<br />
65:2741–2744<br />
Vassilev N, Franco I,Vassileva M,Azcon R (1996) Improved <strong>plant</strong> growth with rock phosphate<br />
solubilized by Aspergillus niger grown on sugar beet waste. Biores Technol<br />
55:237–241<br />
Vassilev N,Vassileva M, Fenice M, Fedirici F (2001) Immobilized cell technology applied<br />
in solubilization of insoluble inorganic (rock) phosphates and P <strong>plant</strong> acquisition.<br />
Biores Technol 79:263–271<br />
Verghese SK, Sarma G, Chauhan V, Misra AK (1998) Optimising actinorhizal symbiosis<br />
using molecular markers. In: Rai B, Dkahr MS (eds) New trends in microbial ecology.<br />
NEH University, Shilong and International Society for Conservation of Natural<br />
Resources, BHU,Varanasi, India, pp 350–354<br />
Verstaete W, Top EM (1999) Soil clean up: lessons to remember. Int Biodeter Biodeg<br />
43:147–153
98<br />
Ramesh Chander Kuhad et al.<br />
Vierheilig H, Bennett R, Kiddle G, Kaldorf M, Ludwig-Muller J (2000) Differences in glucosionolate<br />
patterns and arbuscular mycorrhizal status of glucosionolate containing<br />
species. New Phytol 146:343–352<br />
Watkins NK, Fitter AH, Graves JD, Robinson D (1996) Carbon transfer between C3 and<br />
C4 <strong>plant</strong>s linked by a common mycorrhizal network, quantified using stable carbon<br />
isotopes. Soil Biol Biochem 28:471–477<br />
Whitelaw MA, Harden TJ, Helyar KR (1999) Phosphate solubilization in solution culture<br />
by the soil fungus Penicillium radicum. Soil Biol Biochem 31:655–665<br />
Wiemken V, Boller T (2002) Ectomycorrhiza: gene expression, metabolism and the<br />
wood-wide web. Curr Opin Plant Biol 5:1–7<br />
Yin B, Crowley D, Sparovek G, De Melo WJ, Borneman J (2000) Bacterial functional<br />
redundancy along a soil reclamation gradient. Appl Environ Microbiol 66:4361–4365<br />
Zehnder GW, Murphy JF, Sikora EJ, Kloepper JW (2001) Application of rhizobacteria for<br />
induced resistance. Eur J Plant Pathol 107:39–50<br />
Zhu W, Ehrenfeld JG (1996) The effects of mycorrhizal roots on litter decomposition, soil<br />
biota and nutrients in a spodsolic soil. Plant Soil 179: 109–118
6 Signalling in the Rhizobia–Legumes Symbiosis<br />
Dietrich Werner<br />
1 Introduction<br />
During the last few years, significant progress has been made in the understanding<br />
of signal production, signal perception and signal regulation in<br />
<strong>plant</strong>s, microorganisms and animals. In mammalian systems, the notch signal<br />
regulation has been studied intensively with a number of proteins involved in<br />
the signal transport and the proteolytic modifications of the notch signals<br />
(Fig. 1). The involvement of several organelles such as lysosomes, endoplasmic<br />
reticulum and the Golgi network points to interesting similarities and<br />
differences to the signalling across and through the symbiosome membrane<br />
(Werner 1992). Four different mammalian notch homologues have been identified<br />
(Baron et al. 2002). The integrin-adhesion-receptor signalling is another<br />
<strong>surface</strong> related crosstalk in multicellular organisms (Schwartz and Ginsberg<br />
2002). The cell adhesion involving integrins leads to a phosphorylation of different<br />
growth-factor receptors, including those for the fibroblast growth factor,<br />
the hepatocyte growth factor and the epidermal growth factor (Giancotti<br />
and Ruoslahti 1999).Very recently, a <strong>plant</strong> receptor-like kinase has been identified<br />
in the laboratory of Martin Parniske, The Sainsbury Laboratory, UK,<br />
which is required for the rhizobial legume symbiosis as well as for the arbuscular<br />
mycorrhiza symbiosis (Stracke et al. 2002). The SYMRK (symbiosis<br />
receptor-like kinase) genes have been studied and characterized in Lotus and<br />
in pea. The protein has a signal peptide, a transmembrane and an extracellular<br />
protein kinase domain. The SYMRK is part of a symbiotic signal transduction<br />
pathway with the perception of a microbial signal molecule, leading<br />
to a rapid symbiosis-related gene activation. In Medicago sativa,a “nodulation<br />
receptor kinase” NORK was identified with a predicted function in Nod-factor<br />
perception/transduction (Endre et al. 2002).<br />
Besides the short-distance signalling between microorganisms and <strong>plant</strong><br />
<strong>surface</strong>s, long-distance signalling also affects the <strong>plant</strong> partner of the interaction.<br />
Using mutants of Arabidopsis, the role for long-chain fatty acids in cellto-cell<br />
communication has been established and the <strong>plant</strong> hormones abscisic<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
100<br />
Dietrich Werner<br />
Fig. 1. Notch trafficking and signal regulation. Trafficking of Notch through the cell in<br />
conjunction with covalent modifications of Notch may confer potential points of regulation<br />
of Notch-signalling levels. Proteins known or suspected to affect particular steps in<br />
the transport process or the proteolytic modification of Notch are indicated in bold.<br />
Numbers indicate the potential decision points that could determine signal levels. 1<br />
Notch trafficking to the Golgi body may be subject to quality control and cargo selection<br />
by P24 family proteins. 2 Small GTPases such as Rab6 may regulate transport to trans-<br />
Golgi where Furin-dependent proteolysis occurs. 3 Notch transported to the cell <strong>surface</strong><br />
may undergo endocytosis (4), or 5 ligand-dependent activation at the cell <strong>surface</strong>. The<br />
latter is accompanied at least in some tissues by 6 trans-endocytosis of the Notch extracellular<br />
domain into the adjacent ligand-bearing cell. 7 The remaining membrane-tethered<br />
intracellular domain undergoes Presenilin-dependent cleavage releasing Notchintra<br />
for translocation to the nucleus leading to regulation to target gene expression. 8<br />
Accumulation of Notch-intra in the nucleus may be regulated by its ubiquitination and<br />
proteosome-dependent degradation (Baron et al. 2002)
acid, ethylene and jasmonates are involved in the long-distance signalling,<br />
regulating, e.g., the stomata number by environmental signals such as the CO 2<br />
partial pressure (Lake et al. 2002). Other long-distance signals, e.g., from roots<br />
to shoots, are transported in the xylem. This roots to shoots signalling has a<br />
lag time of only a few hours, persisting for several days (Jackson 2002).<br />
Abscisic acid (ABA) plays an important role in the signalling from the roots<br />
and the rhizosphere, e.g., in water stress for the regulation of stomata behavior<br />
(Wilkinson and Davies 2002). The signalling process includes the following<br />
steps: ABA sequestration in the root, ABA synthesis and catabolism in the<br />
root, the transfer of ABA across the root and into the xylem, the exchange of<br />
ABA from the xylem lumen to the xylem parenchyma in the shoot, the concentration<br />
of ABA in the leaf symplastic reservoir, the cleavage of ABA conjugates,<br />
the transfer of ABA from the leaf into the phloem and an assumed interaction<br />
between nitrate stress and the ABA signal.<br />
Moreover, in unicellular eukaryotic model organisms specific signal molecules<br />
have been identified, such as phosphatidylinositol (3,5) bisphosphate<br />
modified by the phosphatidylinositol 3-phosphate 5-kinase in Schizosacchromyces<br />
pombe and which are required to respond to nutritional starvation<br />
(Morishita et al. 2002). This pathway is also necessary for mating the<br />
pheromone signal in this yeast. The question arises if these compounds also<br />
play a role in microbes – <strong>plant</strong> <strong>surface</strong> signalling. The costs for biological<br />
signalling are an important aspect in evolution. New results indicate that<br />
there is a shift to signals with high cost and an underutilization of signals<br />
with low costs (de Polavieja 2002). The signal structure follows a generalized<br />
Boltzmann form, penalizing signals with high costs and a high sensitivity to<br />
errors. In this respect, costs are defined in metabolic costs, time costs or risk<br />
costs.<br />
In bacteria key components for major regulatory pathways have been identified<br />
such as the protein H-NS (Schröder and Wagner 2002). It is a small DNA<br />
binding protein, regulating a diverse range of genes such as for anaerobic<br />
growth phase activation, endochitinase, nitrate reductase, leucine responsive<br />
regulatory proteins, a proline/glycine betaine transport system, an activator<br />
for capsular polysaccharide synthesis and an invasion regulatory gene.<br />
2 The Signals from the Host Plants<br />
6 Signalling in the Rhizobia–Legumes Symbioses 101<br />
In principle, molecules released from <strong>plant</strong> <strong>surface</strong>s can be substrates and signals<br />
for microorganisms. Types and functions of root exudates in the rhizosphere<br />
have recently been reviewed by Brimecombe et al. (2001), Neumann<br />
and Römheld (2001) and Uren (2001). Their functions as signal molecules<br />
have been reviewed by Werner (2001) and Werner and Müller (2002).
102<br />
Dietrich Werner<br />
2.1 Phenylpropanoids: Simple Phenolics, Flavonoids and Isoflavonoids<br />
The basis of this biochemical pathway is the shikimate pathway, producing<br />
aromatic amino acids and several vitamins and co-factors. The phenylalanine-ammonia-lyase<br />
(PAL) produces cinnamate from phenylalanine, which is<br />
a precursor of a large number of phenolics, phenylpropanoids and flavonoids<br />
(Paiva 2000). Major cinnamate derivatives are para-coumaric acid, caffeic<br />
acid, ferulic acid and sinapic acid, leading to <strong>plant</strong> <strong>surface</strong> polymers such as<br />
suberin and lignin. The ortho-hydroxylation of cinnamate gives coumarate, a<br />
precursor of coumarin, which has a strong antimicrobial activity. Another<br />
derivate is salicylic acid, which has also antimicrobial activity and a function<br />
in signal transduction during <strong>plant</strong> pathogenic interactions. Especially well<br />
studied is the function of acetosyringone, inducing vir gene expression in<br />
Agrobacterium tumefaciens, with a broad range of host <strong>plant</strong>s. Dimers of<br />
phenylpropanoids form lignans such as the antifungal compound magnolol<br />
and the toxic compound podophyllotoxin. The biosynthesis of major classes<br />
of flavonoids and isoflavonoids are summarized in Fig. 2, according to Dixon<br />
and Steele (1999). Major enzymes involved are chalcone synthase, chalcone<br />
reductase, chalcone isomerase, flavone synthase I and II, flavonol synthase,<br />
isoflavone synthase and flavonoid 3¢-hydroxylase. The major nod genes<br />
inducing compounds in legumes are isoflavones such as daidzein (R1=H) and<br />
genistein (R1=OH). The pterocarpan at the end of this pathway includes phytoalexins<br />
such as medicarpin from alfalfa and glyceollin I from soybeans. In<br />
addition to the intensively studied effects of flavonoids and isoflavonoids in<br />
the interaction of <strong>plant</strong>s with microorganisms, the health-promoting effects<br />
in medical sciences are another intensively studied area. Genistein, for<br />
instance, has been shown in human cell lines to inhibit prostate tumor<br />
growth, stomach tumor growth and anti-angiogenesis (Rice-Evans and Miller<br />
1996; Hollman and Katan 1998). Genistein has also an effect in preventing<br />
bone-loss caused by deficiency of estrogens in female mice (Ishimi et al.<br />
1999).<br />
Fig. 2. The biosynthesis of the major classes of flavonoid derivates. The enzymes are:<br />
CHS chalcone synthase, CHR chalcone reductase, CHI chalcone isomerase, FSI flavone<br />
synthase I, FSII flavone synthase II, ‘IFS’ isoflavone synthase, consisting of 2-hydroxyisoflavanone<br />
synthase (2HIS) and 2-hydroxyisoflavanone dehydratase (2-HID), F3bH<br />
flavanone 3b hydroxylase, F3¢H flavonoid 3¢hydroxylase, F3¢5H flavonoid 3¢,5¢-hydroxy-
6 Signalling in the Rhizobia–Legumes Symbioses 103<br />
lase, DFR dihydroflavonol reductase, ANS anthocyanidin synthase, 3GT anthocyanidin<br />
3-glucosyltransferase, IOMT isoflavone O-methyltransferase, IFR isoflavone reductase,<br />
VR vestitone reductase, DMID 7,2¢-dihydroxy, 4¢-methoxyisoflavanol dehydratase.<br />
Enzymes in white are 2-oxoglutarate-dependent dioxygenases, in black bold are<br />
cytochrome P450s, and highlighted in grey are NADPH-dependent reductases. Simplifications<br />
include not discriminating between the 5-hydroxy (R1=OH) and 5-deoxy<br />
(R1=H) flavonoids and isoflavonoids, for which the loss of the 5-hydroxyl occurs<br />
because of the co-action of CHR with CHS, showing only the anthocyanin pathway leading<br />
to the compounds with a di-substituted B-ring (cyaniding derivatives). Parallel pathways<br />
function in the formation of anthocyanins with mono- and tri-substituted B-rings.<br />
In the latter, F3¢5¢H can act at the level of the dihydroflavonol with a mono-or di-substituted<br />
B-ring. The pathway to epicatechin from a dihydroflavonol is shown to follow two<br />
routes, both via leucocyanidin. It is unclear whether there is a specific form of DFR that<br />
functions only in condensed tannin biosynthesis. The 4¢-O-methylation of the B-ring of<br />
isolflavones occurs in alfalfa, pea and other legumes, but not in bean or soybean (Dixon<br />
and Steele 1999)
104<br />
Dietrich Werner<br />
2.2 Metabolization of Flavonoids and Isoflavonoids<br />
A degradation pathway for luteolin by Sinorhizobium meliloti and for<br />
daidzein by Bradyrhizobium japonicum is shown in Fig. 3. Identified metabolites<br />
from luteolin were caffeic acid, phoroglucinol, protocatechuic acid and<br />
phenylacetic acid. Daidzein, p-coumaric acid, p-hydroxybenzoic acid, phenylacetic<br />
acid and resorcinol were major metabolites. Umbeliferone has also<br />
been found to be produced from coumestrol (Cooper et al. 1995).<br />
Fig. 3. Proposed degradation pathway for luteolin by Sinorhizobium meliloti and for<br />
daidzein by Bradyrhizobium japonicum (Cooper et al. 1995)
6 Signalling in the Rhizobia–Legumes Symbioses 105<br />
Flavanone metabolites from animals and humans are summarized in<br />
Table 1 (Heilmann and Merfort 1998).A number of flavanes, flavanoles, trans-<br />
3-hydroxyflavanes, 6-hydroxyflavanones, 6-hydroxyflavanes, 4-hydroxyflavanes,<br />
3,6-dihydroxy-flavanes, 3,4-dihydroxy-flavanes and methoxyflavanes<br />
have been identified. The best studied flavane is catechin. The major metabolites<br />
of this compound in humans are 3-hydroxybenzoic acid, 3-hydroxyphenylpropionic<br />
acid, 3-hydroxyhippuric acid, 3,4-dihydroxyphenylbenzoic<br />
acid, 5-(3,4-dihydroxy)-valerianic acid and d-(3-hydroxy-4-methoxyphenyl)g-valerolactone.<br />
Metabolites excreted from mammalians can, in certain locations<br />
of the soil, therefore also significantly increase the concentrations of<br />
flavonoid and isoflavonoid metabolites which may affect the <strong>plant</strong>-microbe<br />
interactions. Sulfation of flavonoids and phenolic dietary compounds by<br />
cytosolic sulfotransferases has been studied in detail by Pai et al. (2001). The<br />
mechanisms for a chemoprotective action of these compounds is the inhibition<br />
of the bioactivation of carcinogens by the human cytosolic sulfotransferases.<br />
The ten known cytosolic sulfotransferases have a different substrate<br />
specificity, e.g., the isoform PST has a high activity with flavonoids, but no<br />
activity with isoflavonoids (Pai et al. 2001).<br />
A fluoroimmunoassay has been developed to detect small concentrations<br />
of daidzein and genistein as phytoestrogens in blood plasma. After synthesis<br />
of 4¢-O-carboxymethyl-daidzein and 4¢-O-carboxymethyl-genistein, these<br />
compounds were linked to bovine serum albumin and used to immunize rabbits.<br />
The antisera were cross-reactive with some isoflavonoids, but not with<br />
flavonoids (Wang et al. 2000). The assays could detect daidzein and genistein<br />
in the range between 1 and 370 nMol/l. The actual concentrations in the blood<br />
plasma were in the range between 4 and 7 nMol/l. The correlation coefficient<br />
between this fluoroimmunoassay and a reference method, using an isotope<br />
dilution gaschromatography mass spectrometry, was in the range of 0.95–<br />
0.99. Another method to detect low concentrations of estrogenic flavonoids<br />
was the development of a recombinant yeast strain in which the human estrogen<br />
receptor was stably integrated into the genome. The most active<br />
flavonoids in this assay were naringenin, apigenin, kaempferol, phloretin,<br />
Table 1. Metabolites from flavanones (Heilmann and Merfort 1998)<br />
Flavane-4-a-ol 4¢-hydroxyflavane<br />
Flavane-4-b-ol 4¢-hydroxyflavane-4-a-ol<br />
Trans-3-hydroxyflavanone 4¢- hydroxyflavane-4-b-ol<br />
Trans-3-hydroxyflavane-4-a-ol 3,6-dihydroxy-flavane-4-a-ol<br />
Trans-3-hydroxyflavane-4-b-ol 3,6-dihydroxy-flavane-4-b-ol<br />
Flavone-3-ol 3,4-dihydroxy-flavane-4-a-ol<br />
6-Hydroxyflavanone 3,4-dihydroxy-flavane-4-b-ol<br />
6-Hydroxyflavane-4-a-ol 4¢-hydroxy-3¢-methoxyflavane-4-a-ol<br />
6-Hydroxyflavane-4-b-ol 4¢-hydroxy-3¢-methoxyflavane-4-b-ol
106<br />
Dietrich Werner<br />
equol, genistein, daidzein and biochanin A. The main feature for the estrogenic<br />
activity in these compounds is a single hydroxyl group at the 4¢-position<br />
of the B-ring of the flavan nucleus. It must be pointed out that the estrogenic<br />
activity of these flavonoids is 4,000–4,000,000 times lower than that of 17bestradiol<br />
(Breinholt and Larsen 1998). In the Handbook of Flavonoids (Harborne<br />
1994), about 900 different isoflavones, chalcones, pterocarpans, Bflavonoids,<br />
rotenoids, isoflavanes and coumestrols are listed. Nevertheless,<br />
new flavonoids can be found by studying less known legumes. In Ulex airensis<br />
and Ulex europaeus three new isoflavonoids called ulexin C, ulexin D and<br />
7-O-methylisolupalbigenin could be isolated and characterized (Maximo et<br />
al. 2002).<br />
Another important group of <strong>plant</strong> signals involved in symbiosis and<br />
defense reactions are fatty acid-derived signals (Weber 2002). The best studied<br />
compound in this category is jasmonic acid and its volatile methyl ester.<br />
Almost 20 different jasmonate signalling mutants in Arabidopsis are known<br />
(Staswick et al. 1998; Thomma et al. 1998; Hilpert et al. 2001). With Arabidopsis<br />
it has also been shown that keto, hydroxy and hydroperoxy fatty acids such<br />
as ketodienoic fatty acid can accumulate in <strong>plant</strong>s after infection with<br />
Pseudomonas syringae. By infiltration of these compounds into Arabidopsis<br />
leaves, the gene encoding glutathione-S-transferase (GST1) has been demonstrated<br />
(Weber 2002). From a large number of flavonoids and isoflavonoids<br />
tested for their ability to inhibit the ascorbate-induced microsomal lipid peroxidation,<br />
kaempferol has been showed to have the highest activity of all<br />
flavonoids tested (Cos et al. 2001).<br />
2.3 Vitamins as Growth Factors and Signal Molecules<br />
On a molecular basis the best-studied system is the effect of biotin on growth<br />
and survival of Sinorhizobium meliloti. Already, nanomolar concentrations of<br />
biotin increase the colonization of alfalfa roots sevenfold and addition of<br />
avidin, a biotin-binding protein from eggs, reduces the colonization by a factor<br />
of 7. Biotin is a co-factor of carboxylation reactions and biotinylated carboxylases<br />
have been demonstrated in Rhizobium etli (Dunn 1996). From the<br />
biotin biosynthesis pathway, several genes such as bioA, bioC and bioH are<br />
apparently not functional and also for bioD, no homology genes have been<br />
found (Entcheva et al. 2001). On the other hand, components of a prokaryotic<br />
biotin transporter have been identified with bioMN, which are activated<br />
under biotin deficiency. Rhizobia have a very efficient uptake system for<br />
biotin. The kM values are 40 times lower than those for the transport system<br />
for E. coli. With biotin limitation the synthesis of PHB is significantly<br />
increased in Sinorhizobium meliloti and Rhizobium etli. Under biotin limitation<br />
the transcription rate of the gene, responsible for proteins of PHB degradation<br />
is down-regulated. Addition of biotin at nanomolar concentrations
increases the activity of the bdhA gene more than fivefold, as demonstrated<br />
for strains with a lac-Z-fusion (Streit et al. 1996; Hofman et al. 2000).<br />
Another very interesting signal molecule derived from a vitamin is<br />
lumichrome, which is produced from riboflavin and functions as a signal<br />
molecule in the rhizosphere (Philipps et al. 1999). Nanomolar concentrations<br />
of lumichrome around the roots increase the root respiration and also photosynthesis.<br />
This may be of general significance since a number of riboflavinproducing<br />
bacteria have been identified on roots in a significantly higher<br />
number than in the bulk soil (Strzelczyk and Rozycki 1985).<br />
3 Signals from the Microsymbionts<br />
3.1 Nod Factors<br />
6 Signalling in the Rhizobia–Legumes Symbioses 107<br />
A breakthrough in understanding infection, nodulation and host specificity<br />
in the Rhizobium-legume symbiosis was the identification of Nod factors<br />
such as lipochitooligosaccharides (LCOs) produced and excreted by more<br />
than 30 different nod, nol and noe genes and their corresponding proteins<br />
from the microsymbionts. The first identified Nod factors were from Rhizobium<br />
meliloti (Lerouge et al. 1990) and from Rhizobium leguminosarum bv.<br />
viciae (Spaink et al. 1991). The general structure of Nod factors are N-acetylglucosamine<br />
backbone with four or five GlcNAc residues with different substituents<br />
at nine different positions such as N-methyl, O-carbamyl, O-acetyl,<br />
O-sulfyl, a-linked fucosyl, 2-O-methylfucosyl, 4-O-acetyl-2-O-methylfucosyl,<br />
3-O-sulfate-2-O-methylfucosyl, ethyl, glyceryl, mannosyl and N-glycosyl<br />
groups. Another major residue variable is the fatty acid group attached to the<br />
nitrogen of the nonreducing end of the Nod factor. Fatty acids with 16–18 carbons<br />
and a different degree of unsaturation in different positions of the double<br />
bonds are mainly present. In addition, C18–C22 (w-1)-hydroxy fatty acids,<br />
Fig. 4. General structure of the Nod factors produced by rhizobia. The presence of substituents<br />
numbered R1–R9 is variable within various strains of rhizobia. In the absence<br />
of specific substituents, the R groups stand for hydrogen (R1), hydroxy (R2, R3, R4, R5,<br />
R6, R8, and R9), and acetyl (R7) (Spaink 2000)
108<br />
Dietrich Werner<br />
Table 2. Modifications of Nod factors (Modified from Spaink 2000 and Pacios-Bras et al.<br />
2002) a<br />
Bacterial strain Nodulated GlcNAc Special substituents c<br />
<strong>plant</strong> residues<br />
tribes (n) b<br />
S. meliloti Galegeae 3,4,5 R4:Ac, R5:S, C16:2, C16:3, C26(w-1)OH<br />
R. leguminosarum<br />
bv. Viciae RBL5560 Galegeae 3,4,5 R4:Ac, C18:4<br />
bv. Viciae TOM Galegeae 3,4,5 R4:Ac, R5:Ac, C18:4<br />
bv. Viciae A1 Galegeae 3,4,5 R4:Ac, R5:Ac, C18:4, C18:3<br />
bv. Trifolii ANU842 Galegeae 3,4,5 R4:AC, R5:Ac, R6:Et, C20:4, C20:3, C18:3<br />
R. galegae Galegeae 4,5 R4:Cb, R9:Ac, C18:2, C18:3, C20:2, C20:3<br />
M. huakuii Galegeae 3,4,5 R5:S, R7:G, C18:4<br />
M. loti<br />
E1R, NZP2235 Loteae 4,5 R1:Me, R3:Cb, R5:AcFuc<br />
NZP2037 Loteae<br />
Genisteae 4,5 R1:Me, R2:Cb, R3:Cb, R5:AcFuc<br />
NZP2213 Loteae 2,3,4,5 R1:Me, R3:Cb, R5:AcFuc, R9:Fuc<br />
B. aspalati bv. carnosa Crotalarieae 3,4,5 R1:Me, R3:Cb, R4:Cb<br />
B. japonicum USDA110 Phaseoleae 5 R5:MeFuc<br />
B. japonicum USDA135 Phaseoleae 5 R4:Ac, R5:MeFuc<br />
B. elkanii USDA61 Phaseoleae 4,5 R1:Me, R4:Ac, R3:Cb, R5:MeFuc, R6:Gro<br />
R. etli Phaseoleae 4,5 R1:Me, R3:Cb, R5:AcFuc<br />
R. etli KIM5S Phaseoleae 6 R1:Me, R2-R6:H, R7:acetyl, R8:H, ring<br />
5:acetyl or H<br />
R. tropici Phaseoleae, 4,5 R1:Me, R5:S, R6:Man<br />
Mimoseae<br />
S. fredii<br />
USDA257 23 Tribes 3, 4,5 R5:MeFuc<br />
NGR234 26 Tribes 4,5 R1:Me, R3:Cb, R4:Cb, R5:MeFuc/AcMe-<br />
Fuc/SmeFuc<br />
Rhizobium sp. GRH2 Acacieae 3,5,6 R1:Me, R5:S<br />
S. teranga bv. acaciae Acacieae 5 R1:Me, R3/4:Cb, R5:S<br />
Mesorhizobium ORS1001 Acacieae 5 R1:Me, R3/4:Cb, R5:S<br />
A. caulinodans Robinieae 4,5 R1:Me, R4:Cb, R5:Fuc, R8:Ara<br />
S. sahelii Robinieae 4,5 R1:Me, R3/4:Cb, R5:Fuc, R8:Ara<br />
S. teranga bv. sesbaniae Robinieae 4,5 R1:Me, R3/4:Cb, R5:Fuc, R8:Ara<br />
a For backbone structure, see Fig. 4<br />
b The underlined numbers of N-acetylglucosamine (GlcNAc) residues indicate the most abundant<br />
species<br />
c The indicated substituents do not always occur in all lipochitin oligosaccharides (LCOs) produced,<br />
leading to a mixture of LCOs, which do or do not contain all possible substituents.<br />
Abbreviations: Me, N-methyl; Cb, O-carbamyl; Ac, O-acetyl; S, O-sulfyl; Fuc, a-linked fucosyl;<br />
MeFuc, 2-O-methylfucosyl, AcMeFuc, 4-O-acetyl-2- O-methylfucosyl; SmeFuc, 3-O-sulfate-2-Omethylfucosyl;<br />
Et, ethyl, Gro, glyceryl, Man, mannosyl; G, N-glycolyl; FA, fatty acyl
which are perhaps intermediates in the synthesis of C23 (w-1) hydroxy fatty<br />
acyl groups in lipopolysaccharides, can be present in Nod factors of Sinorhizobium<br />
meliloti (Demont et al. 1994). Figure 4 and Table 2 summarize the<br />
large variations of Nod factors identified so far. A novel lipochitin oligosaccharide<br />
has recently been found in Rhizobium etli KIM5S (Pacios-Bras et al.<br />
2002). This is the first case where the major LCO contains six oligosaccharide<br />
residues and differs by this point from all other rhizobia analyzed so far. An<br />
additional specificity was that the chitin backbone was deacetylated in one or<br />
two of the GlcNAc moieties, although these were only minor compounds. The<br />
fatty acids of these Nod factors were C16:0, C16:1, C18:0, C18:1 and C17:1. In<br />
this respect, the fatty acids are much more variable than those of Rhizobium<br />
etli strain CE3. Moreover, the host range of strain KIM5S of Rhizobium etli<br />
was different from the Rhizobium type strain CE3, since it could not nodulate<br />
Lotus japonicus, although it did nodulate Siratro.In Sinorhizobium meliloti it<br />
has been shown that an enzymatic N-deacetylation of the Nod factors<br />
decreases their biological activity, but increases the stability in the rhizosphere<br />
(Staehelin et al. 2000).<br />
In all rhizobia the nodABC genes are essential for the synthesis of the core<br />
LCO: NodC synthesizes the chito-oligosaccharide backbone and nodB<br />
removes N-acetyl groups from the sugar at its nonreducing end.All other nod,<br />
nol and noe genes are responsible for the modifications of this general structure,<br />
as indicated in Table 2. NodD is a positive transcription regulator from<br />
the Lysr family and present in all rhizobia. In some rhizobial species such as<br />
Sinorhizobium meliloti, nodD genes are present in multiple forms and their<br />
proteins respond to different groups of flavonoids. NodG has the enzymatic<br />
activity of an 3-oxoacyl-acyl carrier protein reductase and is thereby homologous<br />
to FabG involved generally in fatty acid elongation (López-Lara and<br />
Geiger 2001).<br />
3.2 Cyclic Glucans<br />
6 Signalling in the Rhizobia–Legumes Symbioses 109<br />
Cyclic glucans in rhizobia are small molecules linked either by b-(1,2) glycosidic<br />
bonds with 17–40 units in Rhizobium and Sinorhizobium or by b-(1,3)<br />
and b-(1,6) glycosidic bonds in Bradyrhizobium japonicum. Dominant substituents<br />
can be either sn-1-phosphoglycerol (Breedveld and Miller 1998) or<br />
phosphocholine (Rolin et al. 1992). The function of the cyclic glucans in Rhizobium,<br />
Sinorhizobium and Bradyrhizobium is to protect against hypoosmotic<br />
conditions. Rhizobia also produce, however, large quantities of cyclic<br />
glucans in the endosymbiotic stage. A specific function during this stage is<br />
assumed to be an increase in the solubility of flavonoids and Nod factors<br />
(Morris et al. 1991; Schlaman et al. 1997). Another hypothesis is, that b-glucans<br />
play a decisive role in the suppression of the host <strong>plant</strong> defense response<br />
with rhizobia, compared to phytopathogenic bacteria.
110<br />
Dietrich Werner<br />
3.3 Lipopolysaccharides<br />
Lipopolysaccharides (LPS) of rhizobia have been studied in only a few species<br />
such as Rhizobium etli and Rhizobium trifolii. The structure contains three<br />
parts, the lipid A, the core chain and the repeat unit of the O-antigen chain.All<br />
three parts are very variable. Typical features of rhizobial LPS are the very<br />
long chain hydroxy fatty acids (Hollingsworth and Carlson 1989). The genes<br />
of the LPS core and O-antigen synthesis have been localized on a plasmid<br />
(Vinuesa et al. 1999). A mutation in a glycosyltransferase produced a rough<br />
colony phenotype with a disruption of the O-antigen biosynthesis.<br />
The LPS in rhizobia may be involved in the infection process (Brewin 1998;<br />
Kannenberg et al. 1998). Their function is perhaps not in the first stages of<br />
symbiosis development, but in the release of the bacteria from the infection<br />
thread, and the first steps of the symbiosome membrane development. For the<br />
LPS moreover, a function in the suppression of the host <strong>plant</strong> defense<br />
response has been assumed, comparable to the LPS functions in <strong>plant</strong><br />
pathogens (Schoonejans et al. 1987).<br />
3.4 Exopolysaccharides<br />
The exopolysaccharides (EPS) have been studied in detail by a large number<br />
of rhizobial strains (Becker and Pühler 1998; Becker et al. 1998; Van Workum<br />
and Kijne 1998). In Sinorhizobium meliloti two types of EPS forms could be<br />
discriminated, EPS I as a succinoglucan and EPS II as a galactoglucan with<br />
two size classes in each form, one with thousands of saccharide units and a<br />
low-molecular-weight class with only 8–40 saccharide units. All genes<br />
involved in the biosynthesis of the repeating units have been identified, especially<br />
in the laboratory of Alf Pühler.<br />
Exopolysaccharides play a major role in the primary stage of the infection<br />
of the host <strong>plant</strong>s. It has been suggested that EPS are involved in the suppression<br />
of a defense response by the host <strong>plant</strong>s and EPS mutants are eliciting a<br />
pronounced <strong>plant</strong> defense response (Parniske et al. 1994). There are linkages<br />
between the lipopolysaccharide and extracellular polysaccharide synthesis. A<br />
knockout of the dTDP-L-rhamnose synthase affects lipopolysaccharide and<br />
extracellular polysaccharide production, as shown for Azorhizobium caulinodans<br />
(Gao et al. 2001). The mutation affecting this gene induced only ineffective<br />
nodular structures on the host Sesbania rostrata, with no bacteroids<br />
and leghemoglobin present in the nodules. The bacteria were trapped in<br />
thick-walled infection threads.
6 Signalling in the Rhizobia–Legumes Symbioses 111<br />
4 Signal Perception and Molecular Biology of Nodule<br />
Initiation<br />
On the molecular and cellular level a large number of responses of legume<br />
roots to Nod factors (LCOs) are known (Table 3). In the epidermis and the<br />
root hairs, ion fluxes, plasma membrane depolarization and accumulation of<br />
calcium in the root hair tips have been observed within seconds. In the range<br />
of minutes; cytoskeleton modifications, root hair deformation and specific<br />
gene expression, e.g., for ENOD 12 are found as well as calcium 2+ spiking and<br />
phospholipase C and D activation. In the range of hours to days, formation of<br />
pre-infection threads and cell divisions in the nodule primordium can be<br />
observed, together with the expression of other early nodulins such as ENOD<br />
20. At the same time, in the vascular tissue, an inhibition of polar auxin transport<br />
and a specific gene expression of ENOD 40 follow. Several of these reactions<br />
are triggered by nanomolar concentrations of Nod factors.<br />
Table 3. Responses of legume roots to Nod factors (modified from Cullimore et al. 2000;<br />
Hartog et al. 2001; Hogg et al. 2002)<br />
Tissue Responses Rapidity of Concen- Tested<br />
response tration <strong>plant</strong> genera<br />
of Nod and species<br />
factors<br />
applied<br />
Epidermis Ion fluxes Seconds nM Medicago<br />
and root Plasma membrane Seconds nM Medicago<br />
hairs depolarization<br />
Increase in intracellular pH Seconds nM Medicago<br />
Accumulation of Ca 2+ in Seconds nM Medicago, Vigna<br />
root hair tip<br />
Ca 2+ spiking 10 min nM Medicago, Pisum<br />
Gene expression Minutes–hours fM–pM Medicago<br />
(e.g., ENOD12, RIP1)<br />
Root hair deformation Minutes–hours nM–µM Many<br />
Cytoskeleton modification Minutes–hours fM–pM Phaseolus, Vicia<br />
Phospholipase C and Minutes–hours nM Vicia sativa<br />
D activation<br />
Cortex Gene expression (e.g., ENOD20) Hours–days pM Medicago<br />
Formation of pre-infection Days nM–µM Vicia<br />
threads<br />
Cell division leading to nodule Days nM–µM Many<br />
primordium formation<br />
Competitive nodulation blocking Days nM Pisum<br />
(Cnb)<br />
Vasculature Inhibition of polar auxin Minutes Trifolium<br />
transport<br />
Gene expression (e.g., ENOD40) 24 h-days nM–µM Glycine, Vicia,<br />
Medicago
112<br />
Dietrich Werner<br />
There is increasing evidence that there is more than one LCO receptor<br />
responsible for these very different biochemical and structural phenotypes of<br />
Nod factor responses. In Medicago sativa a number of responses such as root<br />
hair deformation, membrane depolarization and ion fluxes require a sulfate<br />
group on the reducing sugar, whereas nonsulfated factors can elicit an<br />
increase in the cytosolic pH in root hairs (Felle et al. 1996). The presence of<br />
more than one LCO receptor is supported by different affinities with 4 nM for<br />
the Nod factor binding site NFBS2 and 86 nM for the binding site NFBS1<br />
(Gressent et al. 1999). Both receptors have a more than 100-fold higher affinity<br />
for Nod factors compared to chitin fragments. This means that they are<br />
different from the chitin fragment receptors in legumes and grasses (Stacey<br />
and Shibuya 1997). From Glycine and Dolichos a lectin nucleotype phosphohydrolase<br />
has been shown to have Nod factor-binding activity. It is plasma<br />
membrane located and may also have some functions in phosphate transport<br />
(Etzler et al. 1999; Thomas et al. 1999). With Medicago truncatula ENOD 12gene<br />
activation, it has been shown that heterotrimeric G proteins may be<br />
involved in the LCO signal transduction pathway (Pingret et al. 1998). This<br />
indicates an interesting relationship to signalling concepts in animal cells (see<br />
Sect. 1). The involvement of Nod factors in the different signalling pathways<br />
with G protein involvement was found by studying the phospholipase C activity<br />
in Medicago roots, by using the G protein activator mastoparan (Hartog et<br />
al. 2001). Similar to Nod factors, mastoparan produces root hair deformation<br />
in zone 1. It also increases the concentration of phosphatidic acid and diacylglycerol<br />
pyrophosphate four- to sixfold. The concentration of Nod factors also<br />
plays an important role.Addition of Nod factors to the cultivar Afghanistan in<br />
pea roots strongly inhibits nodulation (Hogg et al. 2002). The most obvious<br />
phenotype was the inhibition of infection thread initiation. The gene involved<br />
had been identified as sym2 A in this pea cultivar. Nod factors (LCOs) also have<br />
effects in nonlegume cells such as tobacco protoplasts (Röhrig et al. 1996).<br />
They activate the expression of the AX11 gene involved in auxin signalling.<br />
Auxin and LCOs are transduced in tobacco cells by different pathways at, or<br />
before, the AX11 transcription. The biochemical study on Nod factor integration<br />
into membranes revealed that they are rapidly transferred between<br />
membranes and from membrane vesicles to root hair cell walls (Goedhart et<br />
al. 1999). It was also shown that the Nod factors did not flip-flop between different<br />
membrane leaflets. Nod factors are present in buffers as monomers at a<br />
concentration effective in biological systems of around 10 nM, but when<br />
dioleoylphosphatidylcholine (DOPC) vesicles are added, the Nod factors<br />
associate with these vesicles. Our limited knowledge of the involvement of<br />
calcium spiking in the Ca 2+ signal pathway is obvious in the present models of<br />
calcium oscillations (Schuster et al. 2002). A general model involves six types<br />
of concentration variables: inositol-1,4,5-trisphosphate, cytoplasmic calcium,<br />
endoplasmic reticulum calcium and mitochondrial calcium, the occupied<br />
binding site of calcium buffers and the active IP 3-receptor calcium released
6 Signalling in the Rhizobia–Legumes Symbioses 113<br />
channel. The long search for the molecular identification of the gene responsible<br />
for the regulation of nodule number on the host <strong>plant</strong>s (supernodulation)<br />
was successful. Characterized were a receptor like kinase with the HAR<br />
1 gene (Krusell et al. 2002; Nishimura et al. 2002) and the GmNARK gene from<br />
soybeans, a CLAVATA 1 like receptor kinase (Searle et al. 2002). HAR 1 and<br />
NARK are the same genes from different species, as summarized by Downie<br />
and Parniske (2002).<br />
Besides Nod factors, rhizobia also excrete other components relevant for<br />
the symbiosis development, e.g., type III secretion systems (TTSSs). Rhizobial<br />
TTSS clusters contain an open reading frame, homologous to ysc and hrc<br />
genes (Bogdanove et al. 1996; Hueck 1998; Marie et al. 2001). Two proteins<br />
have been identified in Rhizobium NGR234, secreted in a TTSS dependent<br />
way: nolX and y4xL.In Bradyrhizobium japonicum a new two-component system,<br />
ElmS and ElmR, has recently been identified, coding for a putative regulator<br />
protein and a putative sensor histidine kinase with unknown functions<br />
(Mühlencoert and Müller 2002). In agreement with the results from cytological<br />
observations in the chapter of F. Dazzo (see Chap 27, this Vol.), the population<br />
density-dependent expression of Bradyrhizobium japonicum nodulation<br />
genes has been reported (Loh et al. 2002). Induction of nod genes is high<br />
at low culture densities and is repressed at high population densities. The<br />
expression of NolA and NodD2 was mediated by an extracellular factor<br />
excreted into the medium. Two rhizobia species with a very broad host range<br />
are Rhizobium strain NGR234 and Rhizobium fredii USDA257 (Pueppke and<br />
Broughton 1999). They nodulate a wide range of mimosoid legumes, especially<br />
Acacia species and also the nonlegume Parasponia andersonii. In a few<br />
cases, only Rhizobium fredii USDA257 could nodulate some host <strong>plant</strong>s such<br />
as Glycine max and Glycine soja. The most important result was that there is<br />
no relationship between the origin of the host <strong>plant</strong>s and the ability of the<br />
strains to nodulate specific host <strong>plant</strong> species. The strain NGR234 shows significant<br />
dynamics of the genome architecture (Mavingui et al. 2002) with a<br />
large-scale DNA rearrangement, cointegration and excision exist between the<br />
three replicons, the symbiotic plasmids, the megaplasmid and the chromosome.<br />
Going from the laboratory to the field under natural conditions, especially<br />
in agricultural soils, we must realize that there are not only a large number of<br />
soil, microbial and <strong>plant</strong> factors involved, but nowadays also a large number<br />
of agrochemicals present in small quantities on seeds and also on emerging<br />
roots (Johnsen et al. 2001). Pesticide effects on specific populations of soil<br />
bacteria have been demonstrated for Rhizobium species (Ramos and Ribeiro<br />
1993) and with nitrifying bacteria (Martinez-Toledo et al. 1992). The degradation<br />
of these pesticides by the microbial communities in soils is another relevant<br />
aspect, contributing to the complexity of effects of molecules on the <strong>plant</strong><br />
<strong>surface</strong> microbial interaction (Soulas and Lagacherie 2001). A large number<br />
of resistance genes in Rhizobium species is a strategy to deal with many
114<br />
Dietrich Werner<br />
antimicrobial factors concentrated around <strong>plant</strong> roots. Several multidrug<br />
efflux pumps have been identified, e.g., in Rhizobium etli (González-Pasayo<br />
and Martinez-Romero 2000).<br />
Every specific symbiotic interaction has also to take a look to other strategies<br />
of the symbiotic communication. There is increasing evidence that the<br />
genetic requirements in the symbiotic interaction, e.g., between different Rhizobium<br />
species, pathogens and arbuscular mycorrhiza fungi species with<br />
their respective host <strong>plant</strong>s, partially overlap (Parniske 2000). Different symbiotic<br />
and pathogenic interactions finally branch to very specific functions<br />
and nutrient exchanges. Common pathways and different aspects of symbiosis<br />
and defense developments are fascinating aspects of future research<br />
(Werner et al. 2002).<br />
Acknowledgements. I thank the European Union for support in the INCO-DEV Project<br />
ICA-CT-2001–10057, the JSPS, Japan, and Mrs Lucette Claudet for the excellent work for<br />
this article.<br />
References and Selected Reading<br />
Baron M, Aslam H, Flasza M, Fostier M, Higgs JE, Mazaleyrat SL, Wilkin MB (2002) Multiple<br />
levels of Notch signal regulation. Mol Membr Biol 19:27–38<br />
Becker A, Pühler A (1998) Specific amino acid substitutions in the proline-rich motif of<br />
the Rhizobium meliloti ExoP protein result in enhanced production of low-molecular-weight<br />
succinoglycan at the expense of high-molecular-weight succinoglycan. J<br />
Bacteriol 180:395–399<br />
Becker BU, Kosch K, Parniske M, Müller P (1998) Exopolysaccharide (EPS) synthesis in<br />
Bradyrhizobium japonicum: sequence, operon structure and mutational analysis of<br />
an exo gene cluster. Mol Gen Genet 259:161–171<br />
Bogdanove AJ, Beer SV, Bonas U, Boucher CA, Collmer A, Coplin DL, Cornelis GR, Huang<br />
H-C, Hutcheson SW, Panopoulos NJ et al. (1996) Unified nomenclature for broadly<br />
conserved hrp genes of phytopathogenic bacteria. Mol Microbiol 20:681–683<br />
Breedveld MW, Miller KJ (1998) Cell-<strong>surface</strong> b-glucans. In: Spaink HP, Kondorosi A,<br />
Hooykaas PJJ (eds) The Rhizobiaceae: molecular biology of model <strong>plant</strong>-associated<br />
bacteria. Kluwer, Dordrecht, pp 81–96<br />
Breinholt V, Larsen JC (1998) Detection of weak estrogenic flavonoids using a recombinant<br />
yeast strain and a modified MCF7 cell proliferation assay. Chem Res Toxicol<br />
11:622–629<br />
Brewin NJ (1998) Tissue and cell invasion by Rhizobium: the structure and development<br />
of infection threads and symbiosomes. In: Spaink HP, Kondorosi A, Hooykaas PJJ<br />
(eds) The Rhizobiaceae: molecular biology of model <strong>plant</strong>-associated bacteria.<br />
Kluwer, Dordrecht, pp 347–360<br />
Brimecombe MJ, De Leij FA, Lynch JM (2001) The effect of root exudates on rhizosphere<br />
microbial populations. In: Pinton R, Varanini Z, Nannipieri P (eds) The rhizosphere.<br />
Marcel Dekker, New York, pp 95–140<br />
Cooper JE, Rao JR, Eveaert E, De Cooman L (1995) Metabolism of flavonoids by rhizobia.<br />
In: Tikhonovich IA, Provorov NA, Romanov VI, Newton WE (eds) Nitrogen fixation:<br />
fundamentals and applications. Kluwer, Dordrecht, pp 287–292
6 Signalling in the Rhizobia–Legumes Symbioses 115<br />
Cos P, Calomme M, Sindambiwe JB, De Bruyne T, Cimanga K, Pieters L,Vanden Berghe D<br />
(2001) Cytotoxicity and lipid peroxidation-inhibiting activity of flavonoids. Planta<br />
Med 67:515–519<br />
Cullimore JV, Ranjeva R, Bono J-J (2001) Perception of lipo-chitooligosaccharidic Nod<br />
factors in legumes. Trends Plant Sci 6:24–30<br />
Demont N, Ardourel M, Maillet F, Promé D, Ferro M et al. (1994) The Rhizobium meliloti<br />
regulatory nodD3 and syrM genes control the synthesis of a particular class of nodulation<br />
factors N-acylated by (omega-1)-hydroxylated fatty acids. EMBO J 13:2139–<br />
2149<br />
Dixon RA, Steele CL (1999) Flavonoids and isoflavonoids – a gold mine for metabolic<br />
engineering. Trends Plant Sci 4:394–400<br />
Downie JA, Parniske M (2002) Fixation with regulation. Nature 420:369–370<br />
Dunn MF, Encarnación S, Araíza G, Vargas MC, Dávalos A, Peralta H, Mora Y, Mora J<br />
(1996) Pyruvate carboxylase from Rhizobium etli: Mutant characterization, nucleotide<br />
sequence, and physiological role. J Bacteriol 178:5960–5970<br />
Endre G, Kereszt A, Kevei Z, Mihacea S, Kalo P, Kiss GB (2002) A receptor kinase gene<br />
regulating symbiotic nodule development. Nature 417:962–966<br />
Entcheva P, Liebl W, Johann A, Hartsch T, Streit WR (2001) Direct cloning from enrichment<br />
cultures, a reliable strategy for the isolation of complete operons and genes from<br />
microbial consortia. Appl Environ Microbiol 67:89–99<br />
Etzler ME, Kalsi G, Ewing NN, Roberts NJ, Day RB, Murphy JB (1999) A Nod factor binding<br />
lection with apyrase activity from legume roots. Proc Natl Acad Sci USA<br />
96:5856–5861<br />
Felle HH, Kondorosi E, Kondorosi A, Schultze M (1996) Rapid alkalinization in alfalfa<br />
root hairs in response to rhizobial lipochitooligosaccharide signals. Plant J<br />
10:295–301<br />
Gao M, D’Haeze W, dee Rycke R,Wolucka B, Holsters M (2001) Knockout of an azorhizobial<br />
dTDP-L-rhamnose synthase affects lipopolysaccharide and extracellular polysaccharide<br />
production and disables symbiosis with Sesbania rostrata. Mol Plant<br />
Microbe Interact 7:857–866<br />
Giancotti FG, Ruoslahti E (1999) Integrin signaling. Science 285:1028–1033<br />
Goedhart J, Röhrig H, Hink MA, van Hoek A, Visser AJWG, Bisseling T, Gadella Jr TWJ<br />
(1999) Nod factors integrate spontaneously in biomembranes and transfer rapidly<br />
between membranes and to root hairs, but transbilayer flip-flop does not occur. Biochemistry<br />
38:10898–10907<br />
González-Pasayo R, Martinez-Romero E (2000) Multiresistance genes of Rhizobium etli<br />
CFN42. Mol Plant Microbe Interact 13:572–577<br />
Gressent F, Drouillard S, Mantegazza N, Samain E, Geremia RA, Canut H, Niebel A,<br />
Driguez H, Ranjeva R, Cullimore J, Bono JJ (1999) Ligand specificity of a high-affinity<br />
binding site for lipochitooligosaccharidic Nod factors in Medicago cell suspension<br />
cultures. Proc Natl Acad Sci USA 96:4704–4709<br />
Harborne JB (ed) (1994) The flavonoids. Chapman and Hall, London, 621 pp<br />
Hartog M den, Musgrave A, Munnik T (2001) Nod factor-induced phosphatidic acid and<br />
diacylglycerol pyrophosphate formation: a role for phospholipase C and D in root<br />
hair deformation. Plant J 25:55–65<br />
Heilmann J, Merfort I (1998) Aktueller Kenntnisstand zum Metabolismus von Flavonoiden<br />
II. Resorption und Metabolismus von Flavonen, Flavanonen, Flavanen, Proanthocyanidinen<br />
und Isoflavonoiden. Pharmazie in unserer Zeit 27:173–183<br />
Hilpert B, Bohlmann H, op den Camp RO, Przybyla D, Miersch O, Buchala A, Apel K<br />
(2001) Isolation and characterization of signal transduction mutants of Arabidopsis<br />
thaliana that constitutively activate the octadecanoid pathway and form necrotic<br />
microlesions. Plant J 26:435–446
116<br />
Dietrich Werner<br />
Hofmann K, Heinz EB, Charles TC, Hoppert M, Liebl W, Streit WR (2000) Sinorhizobium<br />
meliloti strain 1021 bioS and bdhA gene transcription are both affected by biotin<br />
available in defined medium. FEMS Microbiol Lett 182:41–44<br />
Hogg B, Davies AE, Wilson KE, Bisseling T, Downie JA (2002) Competitive nodulation<br />
blocking of cv.Afghanistan pea is related to high levels of nodulation factors made by<br />
some strains of Rhizobium leguminosarum bv. viciae. Mol Plant Microbe Interact<br />
15:60–68<br />
Hollingsworth RI, Carlson RW (1989) 27-hydroxyoctacosanoic acid is a major structural<br />
fatty acyl component of the lipopolysaccharide of Rhizobium trifolii ANU 843. J Biol<br />
Chem 264:9300–9303<br />
Hollman PC, Katan MB (1998) Bioavailability and health effects of dietary flavonols in<br />
man. Arch Toxicol (Suppl) 20:237–248<br />
Hueck CJ (1998) Type III in protein secretion systems in bacterial pathogens of animals<br />
and <strong>plant</strong>s. Microbiol Mol Biol Rev 62:379–433<br />
Ishimi Y, Miyaura C, Ohmura M, Onoe Y, Sato T, Uchiyama Y, Ito M, Wang X, Suda T,<br />
Ikegami S (1999) Selective effects of genistein, a soybean isoflavone on b-lymphopoiesis<br />
and bone loss caused by estrogen deficiency. Endocrinology 140:1893–<br />
1900<br />
Jackson MB (2002) Long-distance signalling from roots to shoots assessed: the flooding<br />
story. J Exp Bot 53:175–181<br />
Johnsen K, Jacobsen CS, Torswik V, Sorensen J (2001) Pesticide effects on bacterial diversity<br />
in agricultural soils – a review. Biol Fertil Soils 33:443–453<br />
Kannenberg EL, Reuhs BL, Forsberg LS, Carlson RW (1998) Lipopolysaccharides and Kantigens.<br />
Their structures, biosynthesis and functions. In: Spaink HP, Kondorosi A,<br />
Hooykaas PJJ (eds) The Rhizobiaceae: molecular biology of model <strong>plant</strong>-associated<br />
bacteria. Kluwer Acad, Dordrecht, pp 120–154<br />
Krusell L, Madsen LH, Sato S, Aubert G, Genua A, Szczyglowski K, Duc G, Kaneko T,<br />
Tabata S, de Bruijn F, Pajuelo E, Sandal N, Stougaard J (2002) Shoot control of root<br />
development and nodulation is mediated by a receptor-like kinase. Nature 420:422–<br />
426<br />
Lake JA, Woodwart FI, Quick WP (2002) Long-distance CO 2 signalling in <strong>plant</strong>s. J Exp<br />
Biol 53:183–193<br />
Lerouge P, Roche P, Faucher C et al. (1990) Symbiotic host-specificity of Rhizobium<br />
meliloti is determined by a sulphated and acylated glucosamine oligosaccharide signal.<br />
Nature 344:781–784<br />
Loh J, Lohar DP, Andersen B, Stacey G (2002) A two-component regulator mediates population-density-dependent<br />
expression of the Bradyrhizobium japonicum nodulation<br />
genes. J Bacteriol 184:1759–1766<br />
López-Lara IM, Geiger O (2001) The nodulation protein NodG shows the enzymatic<br />
activity of an 3-Oxoacyl-acyl carrier protein reductase. Mol Plant-Microbe Interact<br />
14:349–357<br />
Marie C, Broughton WJ, Deakin WJ (2001) Rhizobium type III secretion systems: legume<br />
charmers or alarmers? Curr Opin Plant Biol 4:336–342<br />
Martinez-Toledo MV, Salmeron V, Gonzalez-Lopez J (1992) Effect of the insecticides<br />
pyrimifosmethyl and chlorpyrifos on soil microflora in an agricultural loam. Plant<br />
Soil 147:25–30<br />
Mavingui P, Flores M, Guo X, Dávila G, Perret X, Broughton WJ, Palacios R (2002)<br />
Dynamics of genome architecture in Rhizobium sp. strain NGR 234. J Bacteriol<br />
184:171–176<br />
Maximo P, Lourenço A, Feio SS, Roseiro JC (2002) Flavonoids from Ulex airensis and<br />
Ulex europaeus spp. europaeus. J Nat Prod 65:175–178<br />
Morishita M, Morimoto F, Kitamura K, Koga T, Fukui Y, Maekawa H, Yamashita I, Shimoda<br />
C (2002) Phosphatidylinositol 3-phosphate 5-kinase is required for the cellular
6 Signalling in the Rhizobia–Legumes Symbioses 117<br />
response to nutritional starvation and mating pheromone signals in Schizosaccharomyces<br />
pombe. Genes Cells 7:199–215<br />
Morris VJ, Brownsey GJ, Chilvers GR, Harris JE, Gunning AP, Stevens BJH (1991) Possible<br />
biological roles for Rhizobium leguminosarum extracellular polysaccharide and<br />
cyclic glucans in bacteria-<strong>plant</strong> interactions for nitrogen-fixing bacteria. Food<br />
Hydrocoll 5:185–188<br />
Mühlencoert E, Müller P (2002) A novel two-component system of Bradyrhizobium<br />
japonicum: ElmS and ElmR are encoded in diverse orientations. DNA Sequence<br />
13:93–102<br />
Neumann G, Römheld V (2001) The release of root exudates as affected by the <strong>plant</strong>’s<br />
physiological status. In: Pinton R, Varanini Z, Nannipieri P (eds) The Rhizosphere.<br />
Marcel Dekker, New York, pp 41–94<br />
Nishimura R, Hayashi M,Wu G-J, Kouchi H, Imaizumi-Anraku H, Murakami Y, Kawasaki<br />
S, Akao S, Ohmori M, Nagasawa M, Harada K, Kawaguchi M (2002) HAR1 mediates<br />
systemic regulation of symbiotic organ development. Nature 420:426–429<br />
Pacios-Bras C, van der Burgt YEM, Deelder AM, Vinuesa P, Werner D, Spaink HP (2002)<br />
Novel lipochitin oligosaccharide structures produced by Rhizobium etli KIM5s. Carbohydr<br />
Res 337:1193–1202<br />
Pai TG, Suiko M, Sakakibara Y, Liu M-C (2001) Sulfation of flavonoids and other phenolic<br />
dietary compounds by the human cytosolic sulfotransferases. Biochem Biophys<br />
Res Com 285:1175–1179<br />
Paiva NL (2000) An introduction to the biosynthesis of chemicals used in <strong>plant</strong>-microbe<br />
communication. J Plant Growth Regul 19:131–143<br />
Parniske M (2000) Intracellular accommodation of microbes by <strong>plant</strong>s: a common developmental<br />
program for symbiosis and disease? Curr Opin Plant Biol 3:320–328<br />
Parniske M, Schmidt PE, Kosch K, Müller P (1994) Plant defense responses of host <strong>plant</strong>s<br />
with determinate nodules induced by EPS-defective exoB mutants of Bradyrhizobium<br />
japonicum. Mol Plant Microbe Interact 7:631–638<br />
Phillips DA, Joseph CM,Yang GP, Martínez-Romero E, Sanborn JR,Volpin H (1999) Identification<br />
of lumichrome as a Sinorhizobium enhancer of alfalfa root respiration and<br />
shoot growth. Proc Natl Acad Sci USA 96:12275–12280<br />
Pingret JL, Journet EP, Barker DG (1998) Rhizobium Nod factor signalling: evidence for<br />
a G protein-mediated transduction mechanism. Plant Cell 10:659–672<br />
Polavieja GG de (2002) Errors drive the evolution of biological signalling to costly codes.<br />
J Theor Biol 214:657–664<br />
Pueppke SG, Broughton WJ (1999) Rhizobium sp. Strain NGR234 and R. fredii USDA257<br />
share exceptionally broad, nested host ranges. Mol Plant Microbe Interact 12:293–318<br />
Ramos MLG, Ribeiro WOJ (1993) Effect of fungicides on survival of Rhizobium on seeds<br />
and the nodulation of bean (Phaseolus vulgaris L.) Plant Soil 152:145–150<br />
Rice-Evans CA, Miller NJ (1996) Antioxidant activities of flavonoids as bioactive components<br />
of food. Biochem Soc Trans 24:790–794<br />
Röhrig H, Schmidt J, Walden R, Czaja I, Lubenow H, Wieneke U, Schell J, John M (1996)<br />
Convergent pathways for lipochitooligosaccharide and auxin signaling in tobacco<br />
cells. Proc Natl Acad Sci USA 93:13389–13392<br />
Rolin DB, Pfeffer PE, Osman SF, Szwergold BS, Kappler F, Benesi AJ (1992) Structural<br />
studies of a phosphocholine substituted b-(1,3); (1,6) macrocyclic glucan from<br />
Bradyrhizobium japonicum USDA 110. Biochim Biophys Acta 1116:215–225<br />
Schlaman HRM, Gisel AA, Quaedvlieg NEM, Bloemberg GV, Lugtenberg BJJ et al. (1997)<br />
Chitin oligosaccharides can induce cortical cell division in roots of Vicia sativa when<br />
delivered by ballistic microtargeting. Development 124:4887–4893<br />
Schoonejans E, Expert D, Toussaint A (1987) Characterization and virulence properties<br />
of Erwinia chrysanthemi lipopolysaccharide-defective. øEC2-resistant mutants. J<br />
Bacteriol 169:4011–4017
118<br />
Dietrich Werner<br />
Schröder O, Wagner R (2002) The bacterial regulatory protein H-NS – a versatile modulator<br />
of nucleic acid structures. Biol Chem 383:945–960<br />
Schuster S, Marhl M, Höfer T (2002) Modelling of simple and complex calcium oscillations.<br />
From single-cell responses to intercellular signalling. Eur J Biochem 269:1333–<br />
355<br />
Schwartz MA, Ginsberg MH (2002) Networks and crosstalk: integrin signalling spreads.<br />
Nature Cell Biol 4:E65-E68<br />
Searle IR, Men AT, Laniya TS, Buzas DM, Searle IR, Men AE, Laniya TS, Buzas DM, Iturbe-<br />
Ormaetxe I, Carroll BJ, Gresshoff PM (2003) Long-distance signaling in nodulation<br />
directed by a CLAVATA1-like receptor kinase. Science 3299:109–112<br />
Soulas G, Lagacherie B (2001) Modelling of microbial degradation of pesticides in soils.<br />
Biol Fertil Soils 33:551–557<br />
Spaink HP (2000) Root nodulation and infection factors produced by rhizobial bacteria.<br />
Ann Rev Microbiol. 54:257–288<br />
Spaink HP, Sheeley DM, van Brussel AAN et al. (1991) A novel highly unsaturated fatty<br />
acid moiety of lipooligosaccharide signals determines host specificity of Rhizobium.<br />
Nature 354:125–130<br />
Stacey G, Shibuya N (1997) Chitin recognition in rice and legumes. Plant Soil<br />
194:161–169<br />
Staehelin C, Schultze M, Tokuyasu K, Poinsot V, Promé J-C, Kondorosi E, Kondorosi A<br />
(2000) N-deacetylation of Sinorhizobium meliloti Nod factors increases their stability<br />
in the Medicago sativa rhizosphere and decreases their biological activity. Mol Plant<br />
Microbe Interact 13:72–79<br />
Staswick PE, Yuen GY, Lehman CC (1998) Jasmonate signaling mutants of Arabidopsis<br />
are susceptible to the soil fungus Pythium irregulare. Plant J 15:747–754<br />
Stracke S, Kistner C,Yoshida S, Mulder L, Sato S, Kaneko T, Tabata S, Sandal N, Stougaard<br />
J, Szczyglowski K, Parniske M (2002) A <strong>plant</strong> receptor-like kinase required for both<br />
bacterial and fungal symbiosis. Nature 417:959–962<br />
Streit WR, Joseph CM, Phillips DA (1996) Biotin and other water-soluble vitamins are<br />
key growth factors for alfalfa rhizosphere colonization by Rhizobium meliloti 1021.<br />
Molec Plant-Microbe Interact 9:330–338<br />
Strzelczyk E, Rozycki H (1985) Production of B-group vitamins by bacteria isolated from<br />
soil, rhizosphere, and mycorrhizosphere of pine (Pinus sylvestris L.). Zbl Mikrobiol<br />
140:293–301<br />
Thomas C, Sun Y, Naus K, Lloyd A, Roux S (1999) Apyrase functions in <strong>plant</strong> phosphate<br />
nutrition and mobilizes phosphate from extracellular ATP. Plant Physiol 119:543–551<br />
Thomma B, Eggermont K, Penninckx IAMA, Mauch-Mani B,Vogelsang R, Cammue BPA,<br />
Broekaert WF (1998) Separate jasmonate-dependent and salicylate-dependent<br />
defense-response pathways in Arabidopsis are essential for resistance to distinct<br />
microbial pathogens. Proc Natl Acad Sci USA 95:15107–15111<br />
Uren NC (2001) Types, amounts, and possible functions of compounds released into the<br />
rhizosphere by soil-grown <strong>plant</strong>s. In: Pinton R,Varanini Z, Nannipieri P (eds) The rhizosphere.<br />
Marcel Dekker, New York, pp 19–40<br />
Van Workum WAT, Kijne JW (1998) Biosynthesis of rhizobial exopolysaccharides and<br />
their role in the root nodule symbiosis of leguminous <strong>plant</strong>s. In: Romeo JT, Downum<br />
KR, Verpoorte R (eds.) Phytochemical signals and <strong>plant</strong>-microbe interactions.<br />
Plenum, New York, pp 139–166<br />
Vinuesa P, Reuhs BL, Breton C, Werner D (1999) Identification of a plasmid-borne locus<br />
in Rhizobium. etli KIM5s involved in lipopolysaccharide O-chain synthesis and<br />
nodulation of Phaseolus vulgaris. J Bacteriol 181:5606–5614<br />
Wang GJ, Lapcik O, Hampl R, Uehara M, Al-Maharik N, Stumpf K, Mikola H, Wähälä K,<br />
Adlercreutz H (2000) Time-resolved fluoroimmunoassay of plasma daidzein and<br />
genistein. Steroids 65:339–348
6 Signalling in the Rhizobia–Legumes Symbioses 119<br />
Weber H (2002) Fatty acid-derived signals in <strong>plant</strong>s. Trends Plant Sci 7:217–224<br />
Werner D (1992) Symbiosis of <strong>plant</strong>s and microbes. Chapman and Hall, London, 389 pp<br />
Werner D (2001) Organic signals between <strong>plant</strong>s and microorganisms. In: Pinton R,<br />
Varanini Z, Nannipieri P (eds) The rhizosphere. Marcel Dekker, New York, pp 197–222<br />
Werner D, Müller P (2003) Communication and efficiency in the symbiotic signal<br />
exchange. In: Heldmaier G, Werner D (eds) Environmental signal processing and<br />
adaptation. Springer, Berlin Heidelberg New York, pp 9–38<br />
Werner D, Barea JM, Brewin NJ, Cooper JE, Katinakis P, Lindström K, O’Gara F, Spaink<br />
HP, Truchet G, Müller P (2002) Symbiosis and defence in the interaction of <strong>plant</strong>s with<br />
microorganisms. Symbiosis 32:83–104<br />
Wilkinson S, Davies WJ (2002) ABA-based chemical signalling: the co-ordination of<br />
responses to stress in <strong>plant</strong>s. Plant Cell Environ 25:195–210
7 The Functional Groups of Micro-organisms Used<br />
as Bio-indicator on Soil Disturbance Caused by<br />
Biotech Products such as Bacillus thuringiensis and<br />
Bt Transgenic Plants<br />
Galdino Andrade<br />
1 Introduction<br />
Insects are usually controlled with insecticides. Of the insecticides 5 % are<br />
biological, and more than 90 % of biological insecticides are based on Bacillus<br />
thuringiensis (Bt; Sanchis 2000). The use of bio-insecticides has increased<br />
because of the growing need to obtain better quality food and to protect the<br />
environment, but very little is known about the impact these organisms have<br />
on the environment and mainly on the soil functional microorganism<br />
groups.<br />
Due to the efficiency of bio-insecticides based on B. thuringiensis,the gene<br />
which produces the bio-insecticide crystal was introduced into <strong>plant</strong>s to produce<br />
Bt-transgenic <strong>plant</strong>s. Transformed tobacco using the Ti plasmodium<br />
from Agrobacterium tumefasciens was obtained in the 1980s. Later, the electroporation<br />
and bombardment or bio-ballistic of embryos method, which is<br />
more efficient for transformation of a greater number of <strong>plant</strong> species with<br />
the cry B. thuringiensis gene, was used (Peferoen 1997). The second generation<br />
of Bt-transgenic <strong>plant</strong>s is presently obtained with the introduction of at<br />
least two cry genes in the <strong>plant</strong> genome, and there are already more than 20<br />
species of transgenic <strong>plant</strong>s of economic importance being used in a few<br />
countries (Sanchis 2000).<br />
Although transgenic <strong>plant</strong>s have been produced and sown for two decades,<br />
there is little information about their environmental impact. Currently proposed<br />
<strong>plant</strong> gene products will probably have less impact on soil ecosystems<br />
than some familiar and accepted practices. However, some transgenic <strong>plant</strong><br />
products may have measurable adverse effects on soil organisms that will<br />
have to be monitored for some years after widespread introduction (Tomlin<br />
1994).<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
122<br />
Galdino Andrade<br />
Some studies have assessed B. thuringiensis spore and vegetative cell survival<br />
in the soil. The soil permanence of the protein crystal released by Bttransgenic<br />
maize root exudates has also been assessed (Saxena et al. 1999).<br />
The analysis of the soil stability of B. thuringiensis indicated that the bacterium<br />
was not active, and that the number of cells inoculated either in the<br />
vegetative or in the spore form decreased rapidly a few hours after inoculation.<br />
However, the soil can be considered its natural deposit, as the spores are<br />
released into the soil after the death of an insect and persist in this form for<br />
several years until they find another host insect. The B. thuringiensis toxin<br />
produced by Bt-maize is transferred to the soil by root exudates, pollen and<br />
other <strong>plant</strong> parts. Tapp et al. (1995a) reported that the B. thuringiensis crystal<br />
is adsorbed by the clay minerals in the soil, and thus may be protected from<br />
biodegradation action of hydrolytic enzymes such as proteases, and may<br />
remain active in the soil for several months.<br />
Pesticides have protocols to evaluate non-target effects where many organisms<br />
are used as biological indicators. Similar test protocols could be<br />
extended to <strong>plant</strong> bio-insecticide manufacturers. The soil biological process is<br />
poorly understood, and care should be taken to prevent further negative<br />
impacts on soil ecosystems from genetically modified organisms. Although<br />
these might be non-target events, all effects of Bt-<strong>plant</strong>s on the soil environment<br />
must be well understood.<br />
2 General Aspects of Bacillus thuringiensis<br />
The B. thuringiensis bacterium is a Gram positive rod, aerobic, chemoheterotrophic,<br />
with perithiquious flagella that sporulates when the environmental<br />
conditions are not favourable. The bio-insecticide protein is formed<br />
when the sporulation event is activated and cells should be isolated from soil<br />
or infected insects.<br />
Meadows (1993) suggested three hypotheses for the natural habitat of B.<br />
thuringiensis based on isolation studies. The bacterium could be an insect<br />
pathogen, a component of the normal flora of the phylosphere tree species, or<br />
a soil microorganism.<br />
According to the first hypothesis, the release of the crystal would be a strategy<br />
to kill the insect larvae, which would permit spore germination and vegetative<br />
cell multiplication.<br />
The second hypothesis was suggested by a study where great quantities of<br />
B. thuringiensis were found in tree species, and could be disseminated by the<br />
wind or rain, and the soil would only be a deposit where B. thuringiensis did<br />
not multiply (Smith and Couche 1991).<br />
These studies have shown that B. thuringiensis is widely distributed in soils<br />
throughout the world. Wide distribution even in localities which cannot be<br />
correlated with the presence of insects reinforces the hypothesis that the bac-
7 The Functional Groups of Micro-organisms and Biotech Products 123<br />
terium uses the soil as a natural habitat (Martin and Travers 1989). Soil survival<br />
studies showed that the number of inoculated vegetative cells decreases<br />
rapidly and only viable spores are found after 5 days. Vegetative cell multiplication<br />
was not observed (Villas-Bôas et al. 2000).<br />
Lereclus et al. (2000) suggested that during the sporulation phase the cry<br />
regulation gene has the function of producing high quantities of Cry protein<br />
to kill the insect, allowing the bacterium to complete its biological cycle,<br />
(spore germination – multiplication – sporulation – dispersion). Virulence<br />
factors, acting in unfavourable environmental conditions, enable the bacterium<br />
to damage and invade host tissues, obtaining ideal conditions for<br />
spore germination and cell multiplication.<br />
3 Survival in the Soil<br />
Knowledge of B. thuringiensis survival in the soil is important in the context<br />
of its use for biological control. It is also relevant in the study of the interactions<br />
with other soil microorganisms. The commercial B. thuringiensis formulas<br />
are composed of mixtures of spores and crystals, which are released in<br />
great quantities into the environment each year. The behaviour of these<br />
spores and crystals in the soil has been studied in the field, greenhouse and in<br />
sterilised and natural soils (Thomas et al. 2000; Villas Bôas et al. 2000). In<br />
these assessments, the spores were inoculated into the soil and their recovery<br />
was monitored.<br />
Some reports demonstrated that, initially, the number of colony spore<br />
forming units of B. thuringiensis declines rapidly. Vilas-Boas et al. (2000)<br />
observed that after 24 h only 20 % of the spores survived in sterilised<br />
soils.<br />
Addison (1993) observed that several factors could affect the survival of the<br />
spores, such as pH, moisture and nutrient availability. Spore viability seemed<br />
to be little influenced by soil type or temperature. The results on nutrient<br />
availability are controversial. Cell remains could be an extra source of nutrients<br />
for the native microbiota and inoculated bacteria, but B. thuringiensis is<br />
unable to use nutrients released by the lysis of inoculated dead cells (West et<br />
al. 1985).<br />
Competition with soil microbiota is one of the factors that most affects<br />
spore viability in the soil. In the soil microcosm, B. thuringiensis spores have<br />
a greater mortality index because of competition from other microorganisms<br />
(Pruett et al. 1980).<br />
The initial decline in the number of colony forming units after a 24-h permanence<br />
in the soil is about 80 %. The surviving cells rapidly produce spores,<br />
increasing the number of viable spores until the number of vegetative cells is<br />
matched. This means that at a given moment, the number of spores will equal<br />
that of the vegetative cells, and will remain stable for several months.
124<br />
Galdino Andrade<br />
Nutrient limitation is one of the main characteristics of soils (Edwards<br />
1993). Microorganisms develop strategies in this oligotrophic environment to<br />
capture nutrients and survive the environmental stress. Spore formation is<br />
one of the strategies of bacterium survival when the environmental conditions<br />
are unfavourable for growth. The spore can endure stress conditions for<br />
long periods of time.<br />
When inoculated into the soil, the spore number falls, after this initial fall,<br />
the number of cells stabilised due to vegetative cell sporulation. Petras and<br />
Casida (1985) observed an exceptional fall in the spore number during the<br />
first 2 weeks, but the number of viable spores stabilised in the third week.<br />
However, West et al. (1985) reported that spores of the B. thuringiensis var<br />
aizawai HD137 presented low mortality when inoculated into sterilised soil<br />
and persisted with little decrease in the initial number for 135 days.<br />
4 History of Bacillus thuringiensis-Transgenic Plants<br />
At the end of the 1980s, tobacco <strong>plant</strong>s were the first to receive the B.<br />
thuringiensis cry gene using the Agrobacterium transformation system. The<br />
Agrobacterium tumefasciens system was used in the transformation of several<br />
dicotyledon <strong>plant</strong>s. However, the electroporation and particle bombardment<br />
methods are more efficient for the transformation of monocotyledon and<br />
other dicotyledon <strong>plant</strong>s (Peferoen 1997).<br />
The first transgenic <strong>plant</strong>s obtained showed low expression of the complete<br />
gene for Cry protein production. From then onwards, only truncated genes<br />
were introduced which codify the toxic nucleus of the Cry protein, thereby<br />
increasing the expression in several <strong>plant</strong>s such as tobacco (Mazier et al.<br />
1997), sugar cane (Arencibia et al. 1997) and peanuts (Singsit et al. 1997). Bttransgenic<br />
potato, cotton and maize cultivation (Schnepf et al. 1998) began in<br />
1996 and, today, there are more than 20 transgenic <strong>plant</strong> species of agronomic<br />
interest on the market.<br />
Promoters, such as CaMV 35 s of the cauliflower mosaic virus and ubiquitinine-1<br />
from maize are being used to increase the expression of the cry gene to<br />
the required levels. In addition to this strategy, greater cry gene expression levels<br />
were obtained by altering the sequence of the gene to increase the cytosine<br />
and guanine content and enhance the expression level from 0.02 to 0.5 % of the<br />
<strong>plant</strong> soluble protein.However,the most pronounced expression level of the cry<br />
gene in <strong>plant</strong>s (3–5 % soluble protein) was obtained with the introduction of the<br />
unmodified gene in chloroplasts, a cell organelle which has the transcription<br />
and translation apparatus similar to that of prokaryotes (McBride et al.1995).<br />
New generations of transgenic <strong>plant</strong>s have been developed to express other<br />
types of cry genes or genes expressing proteins that could have insecticide<br />
action, such as protease inhibitors, lectin, kinases, cholesterol, oxidases,<br />
inhibitors of the a-amylase and Vip proteins (Sanchis 2000).
7 The Functional Groups of Micro-organisms and Biotech Products 125<br />
5 Persistence of the Protein Crystal in the Soil<br />
The release of the use of transgenic <strong>plant</strong>s with cry genes for agricultural pest<br />
control in the 1990s has raised a lot of controversy and concern in the scientific<br />
community. It is common sense that four factors must be very carefully<br />
assessed: (1) the potential of selection for insects resistant to the Cry proteins,<br />
(2) the persistence of the crystal released by the root exudates and lysis in the<br />
soil, (3) the non-selectivity towards other non-pathogenic insects, (4) the<br />
impact of the bio-insecticide crystal protein on the functional groups of soil<br />
microorganisms.<br />
Several studies on the persistence of the B. thuringiensis toxin released by<br />
transgenic <strong>plant</strong>s into the soil have shown that the toxin degradation is relatively<br />
quick during the first 45 days, and less than 25 % of the initial bio-activity<br />
is maintained after 120 days (Palm et al. 1994, 1996; Sims and Holden 1996;<br />
Sims and Ream 1997). On the other hand, Tapp et al. (1995a) showed that part<br />
of the insecticide activity of B. thuringiensis may be maintained because of<br />
the rapid adsorption and binding of the toxin in the soil clay minerals. Other<br />
authors reported that a substantial proportion of the Cry1Ab toxin released in<br />
the Bt-maize roots exudates could be detected and maintained their bioinsecticide<br />
activity for 234 days after release into the soil. This indicates that<br />
the protein crystal is very stable in the soil and is protected from microbial<br />
action due to adsorption by the soil clay (Saxena et al. 1999). Experimental<br />
results on adsorption of the protein to soil particles (Saxena and Stotzky<br />
2000) indicated that the cry1Ab gene coded toxin released by Bt-maize root<br />
exudates in sandy soil supplemented with montmorillonite and caullinite<br />
bound preferentially to clay minerals. This confirmed that adsorption to clay<br />
minerals is one of the main factors in the permanence and activity maintenance<br />
of the bio-insecticide crystals in the soil.<br />
Crystals were detected by the ELISA method (enzyme-linked immunosorbent<br />
assay). The permanence of the toxin was also determined in other soil<br />
types, with predominance of those with low organic matter content. Palm et<br />
al. (1994, 1996) observed a fall in the purified toxin concentration in the soil in<br />
the first 14 days after inoculation, with stabilisation after this period. In the<br />
case of transgenic <strong>plant</strong>-produced toxin, the fall in the soil concentration<br />
occurred for about 10 days and then remained stable. However, toxin production<br />
was continuous throughout the <strong>plant</strong> lifecycle with a consequent accumulation<br />
of bio-insecticide crystals in the soil. The lowest rate of recuperation<br />
after extraction was obtained in soil with a high quantity of organic matter,<br />
indicating that much of this protein may also be adsorbed by the soil organic<br />
matter.<br />
Saxena and Stotzky (2000) observed that the B. thuringiensis toxin<br />
expressed in Bt-transgenic maize was released into the rhizosphere through<br />
exudates and lysates and that much of the released crystal remained active<br />
for several months. Although Bt-transgenic <strong>plant</strong>s produce and accumulate
126<br />
Galdino Andrade<br />
significant quantities of bio-insecticide crystals in pollen, leaves and roots,<br />
their effect on the functional groups of soil microorganisms is little understood.<br />
The influence of the mineralogical composition of the soil on the stability<br />
of the bio-insecticide crystals has been reported by several authors. Tapp et al.<br />
(1995a) showed that the toxin is rapidly adsorbed or linked to clay minerals in<br />
the soil, remaining protected from degradation by soil microorganisms. In<br />
another study, Tapp et al. (1995b) showed that the toxin adsorbed by clay minerals<br />
becomes resistant to hydrolytic action of the enzymes produced by the<br />
soil microbiota. It has also been shown that soils with high levels of organic<br />
matter have a high protein crystal adsorption capacity (Palm et al. 1994). Sims<br />
et al. (1996) observed that B. thuringiensis var kurstaki Cry1Ab toxin present<br />
in Bt-transgenic maize tissues incorporated in the soil can be detected by<br />
bioassays with insects susceptible to the bio-insecticide action of the crystal.<br />
According to the results obtained by these authors, the bioassay allows the<br />
detection of smaller quantities of the protein (around 0.5 ng/ml in the diet)<br />
compared to the ELISA test (50.0 ng/g of soil). Sims et al. (1997), working with<br />
bioassays on B. thuringiensis var kurstaki transgenic cotton toxin inactivation<br />
in soils, observed that the toxin mean life in the soil ranges from 15 to 32 days,<br />
and less than 25 % of the initial activity remains after 120 days.<br />
6 Effect of Bacillus thuringiensis and Its Bio-insecticide<br />
Protein on Functional Soil Microorganism Assemblage<br />
Plant roots and their <strong>surface</strong>s constitute dynamic habitats densely colonised<br />
by soil-borne microbiota. The high microbial activity in these habitats is due<br />
to a flow of organic substances from the photosynthetic parts of the <strong>plant</strong>s to<br />
the roots (Olsson and Person 1999). This flow consists of low molecular<br />
weight organic substances (e.g. sugars, fatty acids and amino acids), as well as<br />
more complex substances (e.g. starch, cellulose and proteins). The chemical<br />
composition of this organic matter (the rhizodeposition) varies among <strong>plant</strong><br />
species and growth stages, and is affected by <strong>plant</strong> growth conditions (Curl<br />
and Truelove 1986). The functional groups of microorganisms of nitrogen,<br />
phosphorus and carbon cycling are important to the maintenance of nutrient<br />
turnover. These microorganisms interact with the <strong>plant</strong> roots, supply nutrients<br />
and participate actively in <strong>plant</strong> nutrition and growth (Andrade 1999).<br />
Mycorrhizal fungi are ubiquitous soil inhabitants and form a symbiotic<br />
relationship with the roots of most terrestrial <strong>plant</strong>s. When arbuscular mycorrhizae<br />
(AM) form, there are significant changes in the <strong>plant</strong> and root physiology.<br />
Photosynthetic rates increase and the nutritional status of the host tissues<br />
changes and thus, the quality and quantity of root exudates (Linderman<br />
1992). Altered exudation induces changes in the composition of microbial<br />
communities in the rhizosphere soil (Andrade et al. 1997) that may influence
7 The Functional Groups of Micro-organisms and Biotech Products 127<br />
formation and behaviour of rhizobia nodules. Such changes could influence<br />
the competition between rhizobia and other rhizobacteria. If bacteria selectively<br />
favoured in the rhizoplane enhanced rhizobia competitiveness, then<br />
nodulation would be favoured (Linderman 1992).<br />
In general, soil productivity and nutrient cycling are influenced by soil<br />
microbial populations. The relationships among functional groups of<br />
microorganisms of C, N and P cycling, and their influence on the <strong>plant</strong><br />
growth, are potential indicators to evaluate disturbance in the soil environment.<br />
A corresponding rise in the input of Bt and its toxins into soil systems can<br />
be expected with the increased use of B. thuringiensis-based insecticides,<br />
whether by direct spraying, in insect cadavers, or in transgenic <strong>plant</strong> material<br />
or microorganisms (Addison 1993). Very little attention has been paid to the<br />
effects that B. thuringiensis might have on the indigenous soil assemblages,<br />
and the information that is available is often confusing. Petras and Casida<br />
(1985) reported that endogenous soil bacteria, actinomycetes, fungi and<br />
nematodes increased moderately compared with the control when using a<br />
spore and crystal suspension of B. thurigiensis subsp. kurstaki isolated from<br />
Dipelr, a commercial preparation. Pruett et al. (1980) inoculated B. thuringiensis<br />
subsp. galleriae into clay soil and reported that bacterial populations<br />
increased 2 weeks after inoculation and were still increasing at the end of the<br />
135-day experiment.<br />
In contrast to the above studies, Atlavinyté et al. (1982) reported a decrease<br />
in indigenous soil microbiota when B. thuringiensis subsp. galleriae was inoculated<br />
into the soil. Bacterial numbers had decreased 50 % and actinomycetes<br />
by 90 % after 45 days, and in contrast, fungal populations had increased by<br />
300–500 % compared with the control.<br />
The influence of B. thuringiensis subsp. kurstaki and its protein on functional<br />
groups of soil assemblages was assessed for the first time in our laboratory,<br />
and we discuss our findings as follows.<br />
In non-sterile soil B. thuringiensis vegetative cells seemed to be unable to<br />
compete with the indigenous microorganisms in non-sterile soil. Under these<br />
conditions, the number of cells decreased drastically, sporulation occurred<br />
quickly and the number of spores was stable, approximately four log unit for<br />
at least 45 days. The cell number decrease was greater in non-sterile soil than<br />
in sterile soil conditions (Villas Bôas et al. 2000). The same results were found<br />
by Thomas et al. (2000). Their results suggested that, although the soils used<br />
were of different types and composition, B. thuringiensis apparently did not<br />
show biological activity after spores had been released into the environment<br />
and could persist for several years (Pruett et al. 1980; Pedersen et al. 1995).<br />
However, some species of Bacillus genera such as B. megaterium, B. subtilis, B<br />
cereus suppressed pathogen fungi and/or bacteria and saprophyte fungi populations<br />
in microcosm soil (Reddy and Rhae 1989; Halverson et al. 1993;<br />
Young et al. 1995; Kim et al. 1997). In many cases, the results showed a great
128<br />
Galdino Andrade<br />
decrease in the viable vegetative or spore form Bacillus units in the soil. Reddy<br />
and Rhae (1989) reported that a strain of B. subtilis introduced into an onion<br />
rhizosphere at a concentration of 7.2¥10 5 seed –1 could be recovered at only<br />
7¥10 3 <strong>plant</strong> –1 after 30 days, despite the decrease in numbers, the B. subtilis was<br />
effective in suppressing indigenous soil microbiota in the rhizosphere. Young<br />
et al. (1995) also observed that B. cereus survival was not influenced by developing<br />
wheat roots and the absence of a rhizosphere effect may be due to the<br />
fact that B. cereus was isolated originally from non-rhizosphere soil. The<br />
Bacillus spp. are often reported to be present in low numbers in the rhizosphere<br />
compared with other bacteria, such as fluorescent pseudomonas (Elliot<br />
Juhnke et al. 1987).<br />
Populations of C, P-cycling microorganisms and formed nodules changed<br />
during the <strong>plant</strong> growth period and were influenced by B. thuringiensis inoculation<br />
in soybean <strong>plant</strong>s. No differences were found on assemblages of bacteria<br />
and fungi in soil inoculated with B. thuringiensis, but time influenced the<br />
populations. The time corresponded to <strong>plant</strong> growth, AM root colonisation<br />
and nodule formation. Some physiological changes during <strong>plant</strong> growth,<br />
including C compounds released to the medium, influenced bacteria growth<br />
(Amora-Lazcano and Azcón 1997). AM colonisation and Bradyrhizobium<br />
japonicum nodulation normally decreased the amount of <strong>plant</strong> root-derived<br />
and organic matter available for heterotrophic bacteria and other soil<br />
microorganism growth by altering the root cell permeability, thus affecting<br />
exudation (Schwab et al. 1983). The carbon cycling microbiota populations<br />
also decreased their number of cells, possibly because of changes in C concentration<br />
in the rhizosphere. Negative correlation between symbiotic and<br />
cellulolytic, amylolytic and proteolytic microorganisms shows that carbon<br />
compounds from the root are important factors for their proliferation. Deleterious<br />
effects of AM roots on soil bacteria have also been observed, suggesting<br />
C competition (Marschner and Crowley 1996), although AM fungi and<br />
rhizobia do not consume C from the rhizosphere due to their symbiotic condition<br />
(Secilia and Bagyaraj 1987; Paulitz and Linderman 1989). Cellulolytic<br />
and amylolytic microorganisms decreased their cell number during the<br />
experiment, whereas proteolytic microorganisms increased their population<br />
the first time. This result suggested that this group had an extra supply of<br />
nutrients from inoculated crystal protein. The faster decrease in the proteolytic<br />
cell number after day 15 could be explained by the small amount of ICP<br />
free in the soil. Saxena et al. (1999) suggested that ICP binds rapidly and<br />
tightly to clays and humic acids and is protected against microbial degradation<br />
by being bound to soil particles. AM infection and nodule number<br />
increased in the time following the <strong>plant</strong> growth. The saprophyte fungi population<br />
decreased when the soil was inoculated with Cry- strain, and the same<br />
effect was observed in AM infection. In another experiment carried out under<br />
axenic conditions in Petri dishes, Cry– and Cry+ strains showed an inhibitory<br />
effect against the growth of some saprophytes fungi. This fungistasis effect
7 The Functional Groups of Micro-organisms and Biotech Products 129<br />
might be explained by degrading enzymes produced (Cody 1989) or another<br />
compound that would attack the fungus cell wall or inhibit the fungal growth.<br />
Probably, these enzymes and other metabolites are produced at a vegetative<br />
phase when B. thuringiensis multiplies, nevertheless, this does not happen in<br />
the soil (Thomas et al. 2000; Vilas Bôas et al. 2000). However, much of the cell<br />
contents were released during the cell/spores lysis after inoculation and could<br />
have a suppressor effect on soil microbiota.<br />
The B. thuringiensis effect on <strong>plant</strong> growth was observed only in <strong>plant</strong>s<br />
inoculated with Cry+ strain and ICP.Although the Cry+ strain inhibited mycorrhizal<br />
colonisation, <strong>plant</strong> growth was not affected, possibly because soil fertility<br />
status and nitrogen fixation were not affected by B. thuringiensis inoculum.<br />
The same results were found by Reddy and Rhae (1989) with B. subtilis<br />
and other rhizobacteria.<br />
AM fungi were suppressed by B. thuringiensis inoculum due to the use of<br />
spores as inoculum, but due to the fact that B. thuringiensis is found in low<br />
numbers in the rhizosphere, it is difficult to explain the inhibitory effect<br />
mechanism. Other authors (Andrade et al. 1995; Bethlenfalvay et al. 1997)<br />
found the same inhibitory effect by Bacillus spp. on mycorrhizae fungi<br />
colonising pea <strong>plant</strong>s. Some strains of Bacillus spp. can probably suppress the<br />
release of AM fungi and other soil microorganism cellular contents, but this<br />
subject needs more investigation to conclude the mechanisms involved.<br />
The present data provide evidence that B. thuringiensis inoculum does not<br />
produce an effect on <strong>plant</strong> growth when soil fertility is involved. However, B.<br />
thuringiensis var. Kurstaki HD1 demonstrated inhibitory effects on some<br />
functional groups of microorganisms that could be involved in deleterious<br />
effects in the field when the nutritional condition is oligotrophic. However,<br />
the cumulative effect of protein crystal was not evaluated. It should also be<br />
emphasised that the accumulative effect of the protein crystal due to successive<br />
cultivation of Bt-transgenic <strong>plant</strong>s has not yet been assessed, but some<br />
authors have suggested that there may be a deleterious effect on the microbiota<br />
(Saxena et al. 1999) and macrofauna (Donegan et al. 1997).<br />
The groups of soil functional microorganisms may be either positively or<br />
negatively affected by B. thuringiensis products, whether produced by bacteria<br />
or transgenic <strong>plant</strong>s. Up to now, the results obtained by microbial ecologists<br />
are still preliminary, and it is clear that exhaustive studies should be carried<br />
out before releasing these <strong>plant</strong>s into the environment. The dynamic of<br />
the functional groups of microorganisms in the presence of these <strong>plant</strong>s must<br />
be understood. In addition, the accumulative effect of the crystal on these<br />
microorganism groups should be assessed together with their subsequent<br />
effects on the bio-geochemical cycles. Confidence that Bt-<strong>plant</strong>s will not damage<br />
the environment when released for intense cultivation will be obtained<br />
after the positive or negative effects they may have on the environment are<br />
established.
130<br />
Galdino Andrade<br />
References and Selected Reading<br />
Addison JA (1993) Persistence and nontarget effects of Bacillus thuringiensis in soil: a<br />
review. Can J For Res 23:2329–2342<br />
Amora-Lazcano E, Azcón R (1997) Response of sulphur cycling microorganisms to<br />
arbuscular mycorrhizal fungi in the rhizosphere of maize. Appl Soil Ecol 6:217–222<br />
Andrade G (1999) Interacciones microbianas en la rizosfera. In: Siqueira JO, Moreira<br />
FMS, Lopes AS, Guilherme LR, Faquin V, Furtinni AE, Carvalho JG (eds) Soil fertility,<br />
soil biology and <strong>plant</strong> nutrition interrelationships. Brazilian Soil Science Society/<br />
Federal University of Lavras/Soil Science Department (SBCS/UFLA/DCS), Lavras,<br />
Brazil, pp 551–575<br />
Andrade G, Azcón R, Bethlenfalvay GJ (1995) Mycorrhizae in sustainable agriculture 1.<br />
An agrosystem affecting rhizobacterium modifies <strong>plant</strong> soil responses to a mycorrhizal<br />
fungus. Appl Soil Ecol 2:195–202<br />
Andrade G, Mihara KL, Linderman RG, Bethlenfalvay GJ (1997) Bacteria from rhizosphere<br />
and hyphosphere soils of different arbuscular mycorrhizal fungi. Plant Soil<br />
192;71–79<br />
Arencibia A,Vázquez RI, Prieto D, Téllez P, Carmona ER, Coego A, Hernández L, Selman-<br />
Housein G, De La Riva GA (1997) Transgenic sugarcane <strong>plant</strong>s resistant to stem borer<br />
attack. Mol Breed 3:247–255<br />
Bethlenfalvay GJ, Andrade G, Azcón-Aguilar C (1997) Mycorrhizae in sustainable agriculture.<br />
2. Plant and soil microorganisms in nodulated and nitrate fertilized peas. Biol<br />
Fertil Soils 24:164–168<br />
Cody RM (1989) Distribution of chitinase and chitibiose in Bacillus. Curr Microbiol<br />
19:201–205<br />
Curl EA, Truelove B (1986) The rhizosphere.Advances series in agricultural sciences, vol<br />
15, Springer, Berlin Heidelberg New York, pp 288<br />
Donegan KK, Seidler RJ, Fieland VJ, Schaller DL, Palm CJ, Ganio LM, Cardwell DM, Steinbergers<br />
Y (1997) Decomposition of genetically engineered tobacco under field conditions:<br />
persistence of the proteinase inhibitor I product and effects on soil microbial<br />
respiration and protozoa, nematode and microarthropod populations. J Appl Ecol<br />
34:767–777<br />
Elliot Juhnke M, Mathre DE, Sands DC (1987) Identification and characterization of rhizosphere-competent<br />
bacteria of wheat. Appl Environ Microbiol 53:2793–2799<br />
Halverson LJ, Clayton MK, Handelsman J (1993) Population biology of Bacillus cereus<br />
UW85 in the rhizosphere of field-grown soybeans. Soil Biol Biochem 25:485–493<br />
Kim DS, Cook RJ, Weller DM (1997) Bacillus sp. L324–92 for biological control of three<br />
root diseases of wheat grown with reduced tillage. Phytopathology 87:551–558<br />
Lereclus D, Agaisse H, Grandvalet C, Salamitou S, Gominet M (2000) Regulation of toxin<br />
and virulence gene transcription in Bacillus thuringiensis. Int J Med Microbiol<br />
290:295–299<br />
Linderman RG (1992) Vesicular-arbuscular mycorrhizae and soil microbial interactions.<br />
In: Bethlenfalvay GJ, Linderman RG (eds) Mycorrhizae in sustainable agriculture.<br />
ASA Special Publication, Madison, WI, pp 45–70<br />
Marschner P, Crowley DE (1996) Physiological activity of a bioluminescent Pseudomas<br />
fluorescens (strain 2–79) in the rhizosphere of mycorrhizal and non-mycorrhizal pepper<br />
(Capsicum annum L.). Soil Biol Biochem 18:191–196<br />
Martin PAW, Travers RS (1989) Worldwide abundance and distribution of Bacillus<br />
thuringiensis isolates. Appl Environ Microbiol 55:2437–2442<br />
Mazier M, Chaufaux J, Sanchis V, Lereclus D, Giband M, Tourneur J (1997) The cryIC gene<br />
from Bacillus thuringiensis provides protection against Spodoptera littoralis in young<br />
transgenic <strong>plant</strong>s. Plant Sci 127:179–190
7 The Functional Groups of Micro-organisms and Biotech Products 131<br />
McBride KE, Svab Z, Schaaf D J (1995) Amplification of a chimeric gene in chloroplasts<br />
leads to an extraordinary level of an insecticidal protein in tobacco. Bio/technology.<br />
13:362–365<br />
Meadows MP (1993) Bacillus thuringiensis in the environment: ecology and risk assessment<br />
(1993) In: Entwistle PF, Cory JS, Bailey MJ, Higgs S (eds) Bacillus thuringiensis<br />
an environmental biopesticide: theory and practice. Wiley, Chichester, pp193–220<br />
Olsson S, Person P (1999) The composition of bacterial population in soil fractions differing<br />
in their degree of adherence to barley roots. Appl Soil Ecol 12:205–215<br />
Palm CJ, Donegan K, Harris D, Seidler RJ (1994) Quantification in soil of Bacillus<br />
thuringiensis var kurstaki d-endotoxin from transgenic <strong>plant</strong>s. Mol Ecol 3:145–151<br />
Palm CJ, Schaller DL, Donegan KK, Seidler RJ (1996) Persistence in soil of transgenic<br />
<strong>plant</strong> produced Bacillus thuringiensis var kurstaki d-endotoxin. Can J Microbiol<br />
42:1258–1262<br />
Paulitz TC, Linderman RG (1989) Interactions between fluorescent pseudomonads and<br />
VA mycorrhizal fungi. New Phytol 113:37–45<br />
Pedersen JC, Damgaard PH, Eilenberg J, Hansen BM (1995) Dispersal of Bacillus<br />
thuringiensis var. kurstaki in an experimental cabbage field. Can J Microbiol 41:118–<br />
125<br />
Peferoen M (1997) Progress and prospects for field use of Bt genes in crops. Trends<br />
Biotechnol 15:173–177<br />
Petras SF, Casida Jr LE (1985) Survival of Bacillus thuringiensis spores in soil. Appl Environ<br />
Microbiol 50:1496–1501<br />
Pruett CJH, Burges HD, Wyborn CH (1980) Effect of exposure to soil on potency and<br />
spore viability of Bacillus thuringiensis. J Invert Pathol 35:168–174<br />
Reddy MS, Rhae JE (1989) Bacillus subtilis B-2 and selected onion rhizobacteria in onion<br />
seedling rhizospheres: effects on seedling growth and indigenous rhizosphere<br />
microflora. Soil Biol Biochem 21:379–383<br />
Sanchis V (2000) Biotechnological improvement of Bacillus thuringiensis for agricultural<br />
control of insect pests: benefits and ecological implications. In: Charles JF,<br />
Delecluse A, Nielsen-Leroux C (eds) Entomophatogenic bacteria: from laboratory to<br />
field application. Kluwer Academic, Berlin<br />
Saxena D, Stotzky G (2000) Insecticidal toxin from Bacillus thuringiensis is released from<br />
roots of transgenic Bt corn in vitro and in situ. FEMS Microbiol Ecol 33:35–39<br />
Saxena D, Flores S, Stotzky G (1999) Transgenic <strong>plant</strong>s; insecticidal toxin in root exudates<br />
from Bt corn. Nature 402:480<br />
Schnepf E, Crickmore N, Van Rie J, Lereclus D, Baum J, Feitelson J, Zeigler DR, Dean DH<br />
(1998) Bacillus thuringiensis and its pesticidal crystal proteins. Microbiol Mol Biol<br />
Rev 62:775–780<br />
Schwab SM, Menge JA, Leonard RT (1983) Quantitative and qualitative effects of phosphorus<br />
on extracts and exudates of sundangrass roots in relation to vesicular-arbuscular<br />
mycorrhiza formation. Plant Physiol 73:761–765<br />
Secilia J, Bagyaraj DJ (1987) Bacteria and actinomycetes associated with pot cultures of<br />
vesicular-arbuscular mycorrhizas. Can J Microbiol 33:1067–1073<br />
Sims SR, Holden LR (1996) Insect bioassay for determining soil degradation of Bacillus<br />
thuringiensis subsp. kurstaki CryIA(b) protein in corn tissue. Environ Entomol 25:<br />
659–664<br />
Sims SR, Ream JE (1997) Soil inactivation of the Bacillus thuringiensis subsp. kurstaki<br />
CryIIA insecticidal protein within transgenic cotton tissue: laboratory microcosm<br />
and field studies. J Agric Food Chem 45:1502–1505<br />
Singsit C, Adang MJ, Lynch RE, Anderson WF, Wang A, Cardineau G, Ozias-Akins P<br />
(1997) Expression of a Bacillus thuringiensis cryIA(c) gene in transgenic peanut<br />
<strong>plant</strong>s and its efficacy against lesser cornstalk borer. Transg Res 6:169–176
132<br />
Galdino Andrade<br />
Smith RA, Couche GA (1991) The philloplane as a source of Bacillus thuringiensis variants.<br />
Appl Environ Microbiol 57:311–331<br />
Tapp H, Stotzky G (1995a) Insecticidal activity of the toxins from Bacillus thuringiensis<br />
subspecies kurstaki and tenebrionis adsorbed and bound on pure and soil clays. Appl<br />
Environ Microbiol 61:1786–1790<br />
Tapp H, Stotzky G (1995b) Dot blot enzyme-linked immunosorbent assay for monitoring<br />
the fate of insecticidal toxins from Bacillus thuringiensis in soil. Appl Environ<br />
Microbiol 61:602–609<br />
Thomas DJI, Alun J, Morgan W, Whipps JM, Saunders JR (2000) Plasmid transfer<br />
between the Bacillus thuringiensis subspecies kurstaki and tenebrionis in laboratory<br />
culture and soil and in Lepidopteran and Coleopteran larvae.Appl Environ Microbiol<br />
118–124<br />
Tomlin AD (1994) Transgenic <strong>plant</strong> release: comments on the comparative effects of<br />
agriculture and foresty practices on soil fauna. Mol Biol 3:51–52<br />
Villas-Bôas LA, Villas-Bôas GFLT, Saridakis HO, Lemos MVF, Lereclus D, Arantes OMN<br />
(2000) Survival and conjugation of Bacillus thuringiensis in a soil microcosm. FEMS<br />
Microbiol Ecol 31:255–259<br />
West AW, Burges HD, Dixon TJ,Wyborn CH (1985) Survival of Bacillus thuringiensis and<br />
Bacillus cereus spore inocula in soil: effects of pH, moisture, nutrient availability and<br />
indigenous microorganisms. Soil Biol Biochem 17:657–665<br />
Young CS, Lethbridge G, Shaw LJ, Burns RG (1995) Survival of inoculated Bacillus cereus<br />
spores and vegetative cells in non-<strong>plant</strong>ed and rhizosphere soil. Soil Biol Biochem<br />
27:1017–1026
8 The Use of ACC Deaminase-Containing Plant<br />
Growth-Promoting Bacteria to Protect Plants Against<br />
the Deleterious Effects of Ethylene<br />
Bernard R. Glick and Donna M. Penrose<br />
1 Introduction<br />
Plant growth-promoting bacteria can affect <strong>plant</strong> growth and development in<br />
two different ways: indirectly or directly (Glick 1995; Glick et al. 1999). Indirect<br />
promotion of <strong>plant</strong> growth occurs when these bacteria decrease or prevent<br />
some of the deleterious effects of a phytopathogenic organism by any<br />
one or more of several different mechanisms. In general, bacteria can directly<br />
promote <strong>plant</strong> growth by providing the <strong>plant</strong> with a compound that is synthesized<br />
by the bacterium or facilitating the uptake of nutrients.<br />
There are several ways in which <strong>plant</strong> growth-promoting bacteria can<br />
directly facilitate the proliferation of their <strong>plant</strong> hosts. They may fix atmospheric<br />
nitrogen; produce siderophores which can solubilize and sequester<br />
iron and provide it to <strong>plant</strong>s; synthesize phytohormones, including auxins,<br />
cytokinins, and gibberellins which can enhance various stages of <strong>plant</strong><br />
growth; solubilize minerals such as phosphorus; and synthesize enzymes that<br />
can modulate <strong>plant</strong> growth and development (Brown 1974; Kloepper et al.<br />
1986, 1989; Davison 1988; Lambert and Joos 1989; Patten and Glick 1996; Glick<br />
et al. 1999). A particular bacterium may affect <strong>plant</strong> growth and development<br />
using any one, or more, of these mechanisms. Moreover, many <strong>plant</strong> growthpromoting<br />
bacteria possess several properties that enable them to facilitate<br />
<strong>plant</strong> growth and, of these, may utilize different ones at various times during<br />
the life cycle of the <strong>plant</strong>.<br />
The mechanism most often invoked to explain the various effects of <strong>plant</strong><br />
growth-promoting bacteria on <strong>plant</strong>s is the production of phytohormones,<br />
most notably auxin (Brown 1974; Tien et al. 1979; Patten and Glick 1996).<br />
Since <strong>plant</strong>s as well as <strong>plant</strong> growth-promoting bacteria can synthesize auxin,<br />
it is important when assessing the consequences of treating a <strong>plant</strong> with a<br />
<strong>plant</strong> growth-promoting bacterium, to distinguish between the bacterial<br />
stimulation of <strong>plant</strong> auxin synthesis and bacterial auxin synthesis (Gaudin et<br />
al. 1994). To complicate matters, the response of <strong>plant</strong>s to auxin-producing<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
134<br />
Bernard R. Glick and Donna M. Penrose<br />
bacteria may vary from one species of <strong>plant</strong> to another, as well as according to<br />
the age of the <strong>plant</strong>.<br />
2 Ethylene<br />
In higher <strong>plant</strong>s ethylene is produced from L-methionine via the intermediates,<br />
S-adenosyl-L-methionine (SAM) and 1-aminocyclopropane-1-carboxylic<br />
acid (ACC; Yang and Hoffman 1984). The enzymes involved in this<br />
metabolic sequence are SAM synthetase, which catalyzes the conversion of<br />
methionine to SAM (Giovanelli et al. 1980); ACC synthase, which is responsible<br />
for the hydrolysis of SAM to ACC and 5¢–methylthioadenosine (Kende<br />
1989) and ACC oxidase which further metabolizes ACC to ethylene, carbon<br />
dioxide, and cyanide (John 1991).<br />
Ethylene, which is produced in almost all <strong>plant</strong>s, mediates a range of <strong>plant</strong><br />
responses and developmental steps. Ethylene is involved in seed germination,<br />
tissue differentiation, formation of root and shoot primordia, root elongation,<br />
lateral bud development, flowering initiation, anthocyanin synthesis, flower<br />
opening and senescence, fruit ripening and degreening, production of volatile<br />
organic compounds responsible for aroma formation in fruits, storage product<br />
hydrolysis, leaf and fruit abscission, and the response of <strong>plant</strong>s to biotic<br />
and abiotic stress (Matoo and Suttle 1991; Abeles et al. 1992; Frankenberger<br />
and Arshad 1995). In some instances, ethylene is stimulatory while in others it<br />
is inhibitory.<br />
The term “stress ethylene” was coined by Abeles (1973) to describe the<br />
acceleration of ethylene biosynthesis associated with biological and environmental<br />
stresses, and pathogen attack (Morgan and Drew 1997). The increased<br />
level of ethylene formed in response to trauma inflicted by chemicals, temperature<br />
extremes, water stress, ultraviolet light, insect damage, disease, and<br />
mechanical wounding (Bestwick and Ferro 1998) can be both the cause of<br />
some of the symptoms of stress (e.g., onset of epinastic curvature and formation<br />
of arenchyma), and the inducer of responses which will enhance survival<br />
of the <strong>plant</strong> under adverse conditions (e.g., production of antibiotic enzymes<br />
and phytoalexins).<br />
Chemicals have been used to control ethylene levels in <strong>plant</strong>s. The application<br />
of compounds such as rhizobitoxin, an amino acid secreted by several<br />
strains of bacteria, and its synthetic analog, aminoethoxyvinylglycine (AVG),<br />
can inhibit ethylene biosynthesis; silver thiosulfate can inhibit ethylene action,<br />
and 2-chloroethylphosphoric acid (ethephon), regarded by some researchers<br />
as “liquid ethylene”, can release ethylene (Abeles et al. 1992). Sisler and Serek<br />
(1997) discovered that cyclopropenes can block ethylene perception and are<br />
potentially useful for extending the life span of cut flowers and the display life<br />
of potted <strong>plant</strong>s. In addition, tropolone compounds were isolated from wood<br />
by Mizutani et al. (1998). These compounds, which can inhibit the growth of
wood-rotting fungi, were shown to inhibit the biosynthesis of ethylene in<br />
excised peach pits.Many of these chemicals are potentially harmful to the environment:<br />
AVG and silver thiosulfate are highly toxic in food,and silver thiosulfate<br />
causes blackspotting in flowers (Bestwick and Ferro 1998).<br />
3 ACC Deaminase<br />
8 ACC Deaminase-Containing Plant Growth-Promoting Bacteria 135<br />
In 1978, an enzyme capable of degrading ACC was isolated from Pseudomonas<br />
sp. strain ACP, and from the yeast, Hansenula saturnus (Honma and Shimomura<br />
1978; Minami et al. 1998). Since then,ACC deaminase has been detected<br />
in the fungus, Penicillium citrinum (Honma 1993) and in a number of other<br />
bacterial strains (Klee and Kishore 1992; Jacobson et al. 1994, Glick et al. 1995;<br />
Campbell and Thomson 1996) all of which originated in the soil. Many of<br />
these microorganisms were identified by their ability to grow on minimal<br />
media containing ACC as its sole nitrogen source (Honma and Shimomura<br />
1978; Klee et al. 1991; Honma 1993; Jacobson et al. 1994; Glick et al. 1995;<br />
Campbell and Thomson 1996; Burd et al. 1998; Belimov et al. 2001).<br />
Enzymatic activity of ACC deaminase is assayed by monitoring the production<br />
of either ammonia or a-ketobutyrate, the products of ACC hydrolysis<br />
(Honma and Shimomura 1978). ACC deaminase has been found only in<br />
microorganisms, and there are no microorganisms that synthesize ethylene<br />
via ACC (Fukuda et al. 1993). However, there is strong evidence that the fungus,<br />
Penicillium citrinum, produces ACC from SAM via ACC synthase, one of<br />
the enzymes of <strong>plant</strong> ethylene biosynthesis, and degrades the ACC by ACC<br />
deaminase. It appears that the ACC, which accumulates in the intracellular<br />
spaces, can induce ACC deaminase (Jia et al. 2000).<br />
ACC deaminase has been purified to homogeneity from Pseudomonas sp.<br />
strain ACP (Honma and Shimomura 1978), Hansenula saturnus (Minami et<br />
al. 1998), Penicillium citrinum (Jia et al. 1999) and partially purified from<br />
Pseudomonas sp. strain 6G5 (Klee et al. 1991) and Pseudomonas putida<br />
GR12–2 (Jacobson et al. 1994); enzyme activity is localized exclusively in the<br />
cytoplasm (Jacobson et al. 1994). The molecular mass and form is similar for<br />
the bacterial ACC deaminases. The enzyme is a trimer (Honma 1985); the size<br />
of the holoenzyme is approximately 104–105 kDa (Honma and Shimomura<br />
1978; Honma 1985; Jacobson et al. 1994) and the subunit mass is approximately<br />
36.5 kDa (Honma and Shimomura 1978; Jacobson et al. 1994). Similar<br />
subunit sizes were predicted from nucleotide sequences of cloned ACC deaminase<br />
genes from Pseudomonas sp. strains ACP (Sheehy et al. 1991) and 6G5<br />
(Klee et al. 1991), and Enterobacter cloacae UW4 (Shah et al. 1997).<br />
The molecular mass of the holoenzymes and subunits from Hansenula saturnus<br />
(69 and 40 kDa, respectively) and Penicillium citrinum (68 and 41 kDa,<br />
respectively) suggests that these ACC deaminases are dimers (Minami et al.<br />
1998; Jia et al. 1999).
136<br />
Bernard R. Glick and Donna M. Penrose<br />
K m values for the binding of ACC by ACC deaminase have been estimated<br />
for enzyme extracts from 12 microorganisms at pH 8.5. These values ranged<br />
from 1.5 to 17.4 mM (Honma and Shimomura 1978; Klee and Kishore 1992;<br />
Honma 1993) indicating that the enzyme does not have a particularly high<br />
affinity for ACC (Glick et al. 1999).<br />
ACC deaminase activity has been induced in both Pseudomonas sp. strain<br />
ACP and Pseudomonas putida GR12–2 by ACC, at levels as low as 100 nM,<br />
(Honma and Shimomura 1978; Jacobson et al. 1994); both bacterial strains<br />
were grown on a rich medium and then transferred to a minimal medium<br />
containing ACC as its sole nitrogen source. The rate of induction, similar for<br />
the enzyme from the two bacterial sources, was relatively slow: complete<br />
induction required 8–10 h. Enzyme activity increased only approximately<br />
tenfold over the basal level of activity even when the concentration of ACC<br />
increased up to 10,000-fold.<br />
Pyridoxal phosphate is a tightly bound cofactor of ACC deaminase in the<br />
amount of approximately three moles of enzyme-bound pyridoxal phosphate<br />
per mole of enzyme, or one mole per subunit (Honma 1985).<br />
Genes encoding ACC deaminase have been cloned from a number of different<br />
soil bacteria including Pseudomonas sp. strains 6G5 and 3F2 (Klee et al.<br />
1991; Klee and Kishore 1992), Pseudomonas sp. strain 17 (Campbell and<br />
Thomson 1996) Pseudomonas sp. strain ACP (Sheehy et al. 1991) and Enterobacter<br />
cloacae strains CAL2 and UW4 (Glick et al. 1995; Shah et al. 1998);<br />
yeast, Hansenula saturnus (Minami et al. 1998); and fungus, Penicillium citrinum<br />
(Jia et al. 1999).<br />
The ACC deaminase genes from Pseudomonas sp. strains 6G5 and F17, and<br />
Enterobacter cloacae strains UW4 and CAL2 all have an ORF of 1014<br />
nucleotides that encodes a protein containing 338 amino acids with a calculated<br />
molecular weight of approximately 36.8 kDa (Klee et al. 1991; Campbell<br />
and Thomson 1996; Shah et al. 1998). The genes from these strains are highly<br />
homologous to each other: at the nucleotide level 6G5, F17, UW4 and CAL2<br />
are 85–95 % identical to each other (Campbell and Thomson 1996; Shah et al.<br />
1998) and most of the dissimilarities are in the wobble position (Shah et al.<br />
1998). However, the DNA sequences from strains UW4 and CAL2 show only<br />
about 74 % homology with the sequence of the ACC deaminase gene from<br />
Pseudomonas sp. strain ACP (Sheehy et al. 1991; Shah et al. 1998).<br />
Sequence data indicate that strain UW4 contains a DNA region similar to<br />
that of the anaerobic transcription regulator, FNR, (fumarate and nitrate regulator)<br />
at positions –39 to –49 (Grichko and Glick 2000). Moreover, the ACC<br />
deaminase gene promoter in strain UW4 is under the transcriptional control<br />
of a nearby gene that has a DNA sequence similar to a leucine-responsive regulatory<br />
protein (LRP) and the LRP-like protein is transcriptionally regulated<br />
by ACC (Grichko and Glick 2000; Li and Glick 2001).<br />
When a broad host range plasmid containing the ACC deaminase gene<br />
from Enterobacter cloacae UW4 was introduced into two non<strong>plant</strong> growth-
8 ACC Deaminase-Containing Plant Growth-Promoting Bacteria 137<br />
promoting bacteria, Pseudomonas putida ATCC 17399 and Pseudomonas fluorescens<br />
ATCC 17400, by conjugational transfer, the transconjugants acquired<br />
the ability to grow on minimal media using ACC as the sole source of nitrogen,<br />
and to promote the elongation of canola roots (Shah et al. 1998).<br />
In 1998, Glick et al. proposed a model in which <strong>plant</strong> growth-promoting<br />
bacteria can lower <strong>plant</strong> ethylene levels and in turn stimulate <strong>plant</strong> growth. In<br />
this model, the <strong>plant</strong> growth-promoting bacteria bind to the <strong>surface</strong> of either<br />
the seed or root of a developing <strong>plant</strong>; in response to tryptophan and other<br />
small molecules in the seed or root exudates (Whipps 1990), the <strong>plant</strong> growthpromoting<br />
bacteria synthesize and secrete indole acetic acid (IAA; Fallik et al.<br />
1994; Patten and Glick 1996), some of which is taken up by the <strong>plant</strong>. This IAA<br />
together with endogenous <strong>plant</strong> IAA, can stimulate <strong>plant</strong> cell proliferation,<br />
<strong>plant</strong> cell elongation or induce the activity of ACC synthase to convert SAM to<br />
ACC (Kende 1993).<br />
Much of the ACC produced by this latter reaction is exuded from seeds or<br />
<strong>plant</strong> roots along with other small molecules normally present in seed or root<br />
exudates (Penrose and Glick 2001). The ACC in the exudates may be taken up<br />
by the bacteria and subsequently hydrolyzed by the enzyme, ACC deaminase,<br />
to ammonia and a-ketobutyrate. The uptake and cleavage of ACC by <strong>plant</strong><br />
growth-promoting bacteria decreases the amount of ACC outside the <strong>plant</strong>.<br />
Increasing amounts of ACC are exuded by the <strong>plant</strong> in order to maintain the<br />
equilibrium between internal and external ACC levels.As a result of the activity<br />
of ACC deaminase, the presence of the bacteria induces the <strong>plant</strong> to synthesize<br />
more ACC than it would otherwise need and as well, stimulates the<br />
exudation of ACC from the <strong>plant</strong>.<br />
Thus, <strong>plant</strong> growth-promoting bacteria are supplied with a unique source<br />
of nitrogen in the form of ACC that enables them to proliferate under conditions<br />
in which other soil bacteria may not flourish. As a result of lowering the<br />
ACC level within the <strong>plant</strong>, either the endogenous level or the IAA-stimulated<br />
level, the amount of ethylene in the <strong>plant</strong> is also reduced.<br />
Plant growth-promoting bacteria that possess the enzyme ACC deaminase<br />
and are bound to seeds or roots of seedlings, can reduce the amount of <strong>plant</strong><br />
ethylene and the extent of its inhibition on root elongation. Thus, these <strong>plant</strong>s<br />
should have longer roots and possibly longer shoots as well, inasmuch as stem<br />
elongation is also inhibited by ethylene, except in flooding-resistant <strong>plant</strong>s<br />
(Abeles et al. 1992).<br />
3.1 Treatment of Plants with ACC Deaminase Containing Bacteria<br />
Consistent with the above mentioned model, ACC deaminase activity was<br />
completely lost and the ability to promote the elongation of canola roots<br />
under gnotobiotic conditions was greatly diminished when the ACC deaminase<br />
gene (acdS) from Enterobacter cloacae UW4 was replaced, by homolo-
138<br />
Bernard R. Glick and Donna M. Penrose<br />
gous recombination, with a version of the same gene that contained a tetracycline<br />
resistance gene inserted within the coding region (Li et al. 2000). Results<br />
of an earlier study showed that ACC deaminase mutants of Pseudomonas<br />
putida GR12–2 did not promote the elongation of canola roots (Glick et al.<br />
1994). However, in those experiments, the mutants were created by chemical<br />
mutagenesis, and as a result, one could never be certain that the mutations<br />
were within the ACC deaminase structural gene per se. In the experiments by<br />
Li et al. (2000),ACC deaminase function was specifically eliminated by replacing<br />
the functional gene with an inactive version in order to demonstrate that<br />
there is no ambiguity as to the nature of the ACC deaminase minus mutants.<br />
It has been observed that both Escherichia coli and two different non<strong>plant</strong><br />
growth-promoting pseudomonads acquired the ability to significantly promote<br />
root elongation after they were transformed with a broad-host-range<br />
plasmid carrying the Enterobacter cloacae UW4 ACC deaminase gene and its<br />
upstream transcriptional regulatory region (Shah et al. 1998). Moreover, elongation<br />
of canola roots following treatment of seeds with an ACC deaminasecontaining<br />
bacterium is invariably accompanied by a decrease in the level of<br />
ACC found inside the root (Penrose et al. 2001). These observations confirm<br />
the effectiveness of ACC deaminase in lowering ACC levels.<br />
As mentioned earlier, many <strong>plant</strong>s respond to biotic and abiotic stresses by<br />
synthesizing ethylene.Among these stresses is the presence of heavy metals in<br />
the environment. It has been reasoned that at least some of the inhibitory<br />
effect of heavy metals on <strong>plant</strong> growth is the consequence of the <strong>plant</strong> synthesizing<br />
excessive amounts of stress ethylene in response to the presence of the<br />
metal, especially during early seedling development. Prior to being <strong>plant</strong>ed in<br />
metal-contaminated soil, canola and tomato seeds were treated with a heavy<br />
metal-resistant bacterium that also contained ACC deaminase. Seeds inoculated<br />
with the bacterium, Kluyvera ascorbata, and then grown in the presence<br />
of high concentrations of nickel chloride were partially protected against<br />
nickel toxicity (Burd et al. 1998). The presence of this bacterium had no measurable<br />
influence on the amount of nickel accumulated per mg dry weight in<br />
either roots or shoots of canola <strong>plant</strong>s. Therefore, the bacterial <strong>plant</strong> growthpromoting<br />
effect in the presence of nickel was not attributable to a reduction<br />
of nickel uptake by seedlings. Rather, it reflects the ability of the bacterium to<br />
lower the level of stress ethylene caused by the nickel.<br />
Transgenic canola <strong>plant</strong>s that express Enterobacter cloacae UW4 ACC<br />
deaminase were tested for the ability to proliferate and accumulate metal in<br />
the presence of high levels of arsenate in the soil. In both the presence and<br />
absence of the <strong>plant</strong> growth-promoting bacterium, Enterobacter cloacae<br />
CAL2, the transgenic <strong>plant</strong>s grew significantly larger than nontransformed<br />
<strong>plant</strong>s (Nie et al. 2002).<br />
Flooding is a common biotic stress that affects many <strong>plant</strong>s, often several<br />
times during the same growing season. Plant roots suffer a lack of oxygen as<br />
a consequence of flooding, and this in turn causes deleterious effects such as
8 ACC Deaminase-Containing Plant Growth-Promoting Bacteria 139<br />
epinasty, leaf chlorosis, necrosis, and reduced fruit yield. Two of the ACC<br />
synthase genes, LE-ACS7 and LE-ACS2, are rapidly induced in the roots of<br />
flooded tomato <strong>plant</strong>s. Of these two genes, LE-ACS7 is expressed earliest<br />
after flooding and LE-ACS2 is expressed approximately 8 h after flooding;<br />
the gene, LE-ACS7 is also involved in the early wound response of tomato<br />
leaves (Shiu et al. 1998). Since ACC oxidase-catalyzed ethylene synthesis cannot<br />
occur in the anaerobic environment of flooded roots, ACC is transported<br />
into the aerobic shoots where is converted to ethylene (Bradford and Yang<br />
1980; Else and Jackson 1998). Treatment of tomato <strong>plant</strong>s with ACC deaminase-containing<br />
<strong>plant</strong> growth-promoting bacteria significantly decreases the<br />
damage suffered by these <strong>plant</strong>s – damage that is caused by the deleterious<br />
effects of ethylene which normally occurs as a consequence of flooding<br />
(Grichko and Glick 2001). These ACC deaminase-containing <strong>plant</strong> growthpromoting<br />
bacteria can act as a sink for ACC, thereby lowering the level of<br />
ethylene that can be formed in the shoots. The tomato <strong>plant</strong>s are thus “protected”<br />
against flooding.<br />
Many of the symptoms of a diseased <strong>plant</strong> arise as a direct result of the<br />
stress imposed by the infection. That is, much of the damage sustained by<br />
<strong>plant</strong>s infected with fungal phytopathogens occurs as a result of the response<br />
of the <strong>plant</strong> to the increased levels of stress ethylene (Van Loon 1984). It has<br />
also been observed that exogenous ethylene often increases the severity of a<br />
fungal infection and, as well, ethylene synthesis inhibitors significantly<br />
decrease the severity of a fungal infection. In a study with over 60 different<br />
cultivars and breeding lines of wheat, ethylene production increased as a<br />
result of infection with the fungal phytopathogen, Septoria nodorum, and<br />
was correlated with increased <strong>plant</strong> disease susceptibility (Hyodo 1991). The<br />
damage caused by the fungal phytopathogen, Alternaria, decreased in cotton<br />
<strong>plant</strong>s by treating them with chemical inhibitors of ethylene synthesis<br />
(Bashan 1994). The levels of both ethylene and disease severity decreased in<br />
melon <strong>plant</strong>s infected by the fungal phytopathogen, Fusarium oxysporum,<br />
following treatment of the <strong>plant</strong>s with ethylene inhibitors (Cohen et al.<br />
1986). Fungal disease development increased in both cucumber <strong>plant</strong>s<br />
infected with Colletotrichum lagenarium (Biles et al. 1990) and in tomato<br />
<strong>plant</strong>s infected with Verticillium dahliae (Cronshaw and Pegg 1976) when<br />
the <strong>plant</strong>s were pretreated with ethylene. Treatment with ethylene inhibitors<br />
decreased disease severity in roses, carnations, tomato, pepper, French-bean<br />
and cucumber infected with the fungus, Botrytis cinerea (Elad 1988 and<br />
1990).<br />
Several biocontrol strains were transformed with the Enterobacter cloacae<br />
UW4 ACC deaminase gene and the effect of the transformation was assessed<br />
by using the cucumber-Pythium ultimum system (Wang et al. 2000). The<br />
results of the experiments indicated that ACC deaminase-containing biocontrol<br />
bacterial strains were significantly more effective than biocontrol strains<br />
that lacked this enzyme. Moreover, transgenic tomato <strong>plant</strong>s that express ACC
140<br />
Bernard R. Glick and Donna M. Penrose<br />
deaminase are also protected, to a significant extent, against phytopathogenmediated<br />
damage from several different phytopathogens (Lund et al. 1998;<br />
Robison et al. 2001). In effect, ACC deaminase acts synergistically with other<br />
mechanisms of biocontrol, such as the production of antibiotics or pathogenesis-related<br />
proteins, to prevent phytopathogens from damaging <strong>plant</strong>s. As<br />
with other types of stress, it is assumed that ACC deaminase can act to prevent<br />
the accumulation of ACC that would otherwise occur as a result of environmental<br />
stress.<br />
Ethylene is also a key signal in the initiation of senescence of flowers in<br />
most <strong>plant</strong>s. For example, carnation flowers produce minute amounts of ethylene<br />
until there is an endogenous rise (climacteric burst) in the level of this<br />
phytohormone. This rise in endogenous ethylene concentration is responsible<br />
for flower senescence (Mol et al. 1995), which in carnations is characterized by<br />
in-rolling of their petals.<br />
However, ethylene does not cause senescence in all flower families, and<br />
even the features of senescence that are caused by ethylene differ from <strong>plant</strong><br />
to <strong>plant</strong> (Woltering and Van Doorn 1988): for example, Caryophyllaceae (e.g.,<br />
carnations) show ethylene-mediated wilting of their petals, whereas ethylene<br />
causes petal abscission in Rosaceae (e.g., roses), but does not cause any senescence<br />
of petals in Compositae (e.g., sunflowers).<br />
Since ACC is a key element in the senescence of flower petals, a reduction in<br />
endogenous ACC would lower the amount of ethylene synthesized by the<br />
flower and delay the senescence of the petals. Many cut flowers (e.g., carnations<br />
and lilies), sold commercially, are routinely treated with the ethylene<br />
inhibitor, silver thiosulfate, which in high concentrations is potentially phytotoxic<br />
and environmentally hazardous. However, the use of ACC deaminasecontaining<br />
<strong>plant</strong> growth-promoting bacteria could be an environmentally<br />
friendly method of lowering ACC levels in cut flowers. As a first step toward<br />
determining the feasibility of this suggestion, carnation petals were treated<br />
with ACC deaminase-containing <strong>plant</strong> growth-promoting bacteria; petal<br />
senescence was delayed by several days when compared with untreated flower<br />
petals (Nayani et al. 1998).<br />
4 Conclusions<br />
There are a large number of situations in which the manipulation of ACC<br />
deaminase genes could be used to improve agricultural/horticultural/silvicultural<br />
practice. Organisms containing these genes may find use in, among<br />
other things, promoting early root development from either seeds or cuttings,<br />
increasing the life of cut flowers, protecting <strong>plant</strong>s against a wide range of<br />
environmental stresses, facilitating the production of volatile organic compounds<br />
responsible for aroma formation and phytoremediation of contaminated<br />
soils.
8 ACC Deaminase-Containing Plant Growth-Promoting Bacteria 141<br />
Currently, many consumers worldwide are reluctant to embrace the use of<br />
genetically modified <strong>plant</strong>s as sources of foods. Thus, for the foreseeable<br />
future it may be advantageous to use either natural or genetically engineered<br />
<strong>plant</strong> growth-promoting bacteria as a means of lowering <strong>plant</strong> ethylene levels<br />
rather than genetically modifying the <strong>plant</strong> itself to achieve the same end.<br />
Moreover, given the large number of different <strong>plant</strong>s, the various cultivars of<br />
those <strong>plant</strong>s and the multiplicity of genes that would need to be introduced<br />
into <strong>plant</strong>s, it is not feasible to genetically engineer all <strong>plant</strong>s to be resistant to<br />
all types of pathogens and environmental stresses. Rather, it makes a lot of<br />
sense to engineer <strong>plant</strong> growth-promoting bacteria to do this job, and the first<br />
step in this direction could well be the introduction of appropriately regulated<br />
ACC deaminase genes.<br />
Acknowledgements. The work from our laboratory that is described here was supported<br />
by grants from the Natural Science and Engineering Research Council of Canada. We<br />
wish to acknowledge the role of numerous collaborators and students in the work<br />
described here including: Chunxia Wang, Geneviève Défago, Shimon Mayak, Varvara<br />
Grichko, Jiping Li, Mary Robison, Peter Pauls, Saleh Shah, Barbara Moffatt, Genrich Burd,<br />
Seema Nayani, Gina Holguin, Cheryl Patten, Chris Jacobson and Daniel Ovakim. Thanks<br />
are also due to Andrei Belimov for sharing his results prior to their publication.<br />
References and Selected Reading<br />
Abeles FB (1973) Ethylene in <strong>plant</strong> biology. Academic Press, New York, 302 pp<br />
Abeles FB, Morgan PW, Saltveit ME Jr (1992) Ethylene in <strong>plant</strong> biology, 2nd edn. Academic<br />
Press, San Diego<br />
Bashan Y (1994) Symptom expression and ethylene production in leaf blight of cotton<br />
caused by Alternaria macrospora and Alternaria alternata alone and combined. Can<br />
J Bot 72:1574–1579<br />
Belimov AI, Safronova, VI, Sergeyeva TA, Egorova TN, Matveyeva VA, Tsyganov VE,<br />
Borisov AY, Tikhonovich IA, Kluge C, Preisfeld A, Dietz K-J, Stepanok VV (2001) Characterization<br />
of <strong>plant</strong> growth promoting rhizobacteria isolated from polluted soils and<br />
containing 1-aminocyclopropane-1-carboxylate deaminase. Can J Microbiol 27:642–<br />
652<br />
Bestwick RK, Ferro AJ (1998) Reduced ethylene synthesis and delayed fruit ripening in<br />
transgenic tomatoes expressing S-adenosylmethionine hydrolase. US Patent No:<br />
5,723,746<br />
Biles CL, Abeles FB, Wilson CL (1990) The role of ethylene in anthracnose of cucumber,<br />
Cucumis sativus, caused by Colletotrichum lagenarium. Phytopathology 80732–736<br />
Bradford KJ,Yang SF (1980) Xylem transport of 1-aminocyclopropane-1-carboxylic acid,<br />
an ethylene precursor, in waterlogged tomato <strong>plant</strong>s. Plant Physiol 65:322–326<br />
Brown ME (1974) Seed and root bacterization. Annu Rev Phytopathol 12:181–197<br />
Burd GI, Dixon DG, Glick BR (1998) A <strong>plant</strong> growth–promoting bacterium that<br />
decreases nickel toxicity in seedlings. Appl Environ Microbiol 64:3663–3668<br />
Campbell BG, Thomson JA (1996) 1-Aminocyclopropane-1-carboxylate deaminase<br />
genes from Pseudomonas strains. FEMS Microbiol Lett 138:207–210
142<br />
Bernard R. Glick and Donna M. Penrose<br />
Cohen R, Riov J, Lisker N, Katan J (1986) Involvement of ethylene in herbicide-induced<br />
resistance to Fusarium oxysporum f. sp. melonis. Phytopathology 76:1281–1285<br />
Cronshaw DK, Pegg GF (1976) Ethylene as a toxin synergist in Verticillium wilt of<br />
tomato. Physiol Plant Pathol 9:33–38<br />
Davison J (1988) Plant beneficial bacteria. Bio/Technology 6:282–286<br />
Elad Y (1988) Involvement of ethylene in the disease caused by Botrytis cinerea on rose<br />
and carnation flowers and the possibility of control. Ann Appl Biol 113:589–598<br />
Elad Y (1990) Production of ethylene in tissues of tomato, pepper, French-bean and<br />
cucumber in response to infection by Botrytis cinerea. Physiol Mol Plant Pathol<br />
36:277–287<br />
Else MA, Jackson MB (1998) Transport of 1-aminocyclopropane-1-carboxylic acid<br />
(ACC) in the transpiration stream of tomato (Lycopersicon esculentum) in relation to<br />
foliar ethylene production and petiole epinasty. Aust J Plant Physiol 25:453–458<br />
Fallik E, Sarig S, Okon Y (1994) Morphology and physiology of <strong>plant</strong> roots associated<br />
with Azospirillum. In: Okon Y (ed) Azospirillum/<strong>plant</strong> associations. CRC Press, Boca<br />
Raton, pp 77–85<br />
Frankenberger WT Jr,Arshad M (1995) Phytohormones in soil. Marcel Dekker, New York<br />
Fukuda H, Ogawa T, Tanase S (1993) Ethylene production by microorganisms. Adv<br />
Microb Physiol 35:275–306<br />
Gaudin V, Vrain T, Jouanin L (1994) Bacterial genes modifying hormonal balances in<br />
<strong>plant</strong>s. Plant Physiol Biochem 32:11–29<br />
Giovanelli J, Mudd SH, Datko AH (1980) Sulfur amino acids in <strong>plant</strong>s. In: Miflin BJ (ed)<br />
Amino acids and derivatives, the biochemistry of <strong>plant</strong>s: a comprehensive treatise. vol<br />
5. Academic Press, New York, pp 453–505<br />
Glick BR (1995) The enhancement of <strong>plant</strong> growth by free-living bacteria. Can J Microbiol<br />
41:109–117<br />
Glick BR, Jacobson CB, Schwarze MK, Pasternak JJ (1994) 1-Aminocyclopropane-1-carboxylic<br />
acid deaminase mutants of the <strong>plant</strong> growth promoting rhizobacterium<br />
Pseudomonas putida GR12-2 do not stimulate canola root elongation. Can J Microbiol<br />
40:911–915<br />
Glick BR, Karaturovíc DM, Newell PC (1995) A novel procedure for rapid isolation of<br />
<strong>plant</strong> growth promoting pseudomonads. Can J Microbiol 41:533–536<br />
Glick BR, Penrose DM, Li J (1998) A model for the lowering of <strong>plant</strong> ethylene concentrations<br />
by <strong>plant</strong> growth-promoting bacteria. J Theor Biol 190:63–68<br />
Glick BR, Patten CL, Holguin G, Penrose DM (1999) Biochemical and genetic mechanisms<br />
used by <strong>plant</strong> growth-promoting bacteria. Imperial College Press, London<br />
Grichko VP, Glick BR (2000) Identification of DNA sequences that regulate the expression<br />
of the Enterobacter cloacae UW4 1-aminocyclopropane-1-carboxylate deaminase<br />
gene. Can J Microbiol 46:1159–1165<br />
Grichko VP, Glick BR (2001) Amelioration of flooding stress by ACC deaminase-containing<br />
<strong>plant</strong> growth-promoting bacteria. Plant Physiol Biochem 39:11–17<br />
Honma M (1985) Chemically reactive sulfhydryl groups of 1-aminocyclopropane-1-carboxylate<br />
deaminase. Agric Biol Chem 49:567–571<br />
Honma M (1993) Stereospecific reaction of 1-aminocyclopropane-1-carboxylate deaminase.<br />
In: Pech JC, Latché A, Balagué C (eds) Cellular and molecular aspects of the<br />
<strong>plant</strong> hormone ethylene. Kluwer, Dordrecht, pp 111–116<br />
Honma M, Shimomura T (1978) Metabolism of 1-aminocyclopropane-1-carboxylic acid.<br />
Agric Biol Chem 42:1825–1831<br />
Hyodo H (1991) Stress/wound ethylene. In: Mattoo AK, Suttle JC (eds) The <strong>plant</strong> hormone<br />
ethylene. CRC Press, Boca Raton, pp 65–80<br />
Jacobson CB, Pasternak JJ, Glick BR (1994) Partial purification and characterization of<br />
1–aminocyclopropane-1-carboxylate deaminase from the <strong>plant</strong> growth promoting<br />
rhizobacterium Pseudomonas putida GR12-2. Can J Microbiol 40:1019–1025
8 ACC Deaminase-Containing Plant Growth-Promoting Bacteria 143<br />
Jia Y-J, Kakuta Y, Sugawara M, Igarashi T, Oki N, Kisaki M, Shoji T, Kanetuna Y, Horita T,<br />
Matsui H, Honma M (1999) Synthesis and degradation of 1–aminocyclopropane-1carboxylic<br />
acid by Penicillium citrinum. Biosci Biotechnol Biochem 63:542–549<br />
Jia Y-J, Ito H, Matsui H, Honma M (2000) 1-Aminocyclopropane-1-carboxylate (ACC)<br />
deaminase induced by ACC synthesized and accumulated in Penicillium citrinum<br />
intracellular spaces. Biosci Biotechnol Biochem 64:299–305<br />
John P (1991) How <strong>plant</strong> molecular biologists revealed a surprising relationship between<br />
two enzymes, which took an enzyme out of a membrane where it was not located, and<br />
put it into the soluble phase where it could be studied. Plant Mol Biol Rep 9:192–194<br />
Kende H (1989) Enzymes of ethylene biosynthesis. Plant Physiol 91:1–4<br />
Kende H (1993) Ethylene biosynthesis. Annu Rev Plant Physiol Plant Mol Biol<br />
44:283–307<br />
Klee HJ, Kishore GM (1992) Control of fruit ripening and senescence in <strong>plant</strong>s. US Patent<br />
No: 5,702,933<br />
Klee HJ, Hayford MB, Kretzmer KA, Barry GF, Kishore GM (1991) Control of ethylene<br />
synthesis by expression of a bacterial enzyme in transgenic tomato <strong>plant</strong>s. Plant Cell<br />
3:1187–1193<br />
Kloepper JW, Scher FM, Laliberté M, Tipping B (1986) Emergence-promoting rhizobacteria:<br />
description and implications for agriculture. In: Swinburne TR (ed) Iron,<br />
siderophores, and <strong>plant</strong> disease. Plenum, New York, pp 155–164<br />
Kloepper JW, Lifshitz R, Zablotowicz RM (1989) Free-living bacterial inocula for<br />
enhancing crop productivity. Trends Biotechnol 7:39–43<br />
Lambert B, Joos H (1989) Fundamental aspects of rhizobacterial <strong>plant</strong> growth promotion<br />
research. Trends Biotechnol 7:215–219<br />
Li J, Glick BR (2001) Transcriptional regulation of the Enterobacter cloacae UW4<br />
1–aminocyclopropane-1-carboxylate (ACC) deaminase gene (acdS). Antonie van<br />
Leewenhoek 80:255–261<br />
Li J, Ovakim DH, Charles TC, Glick BR (2000) An ACC deaminase minus mutant of Enterobacter<br />
cloacae UW4 no longer promotes root elongation. Curr Microbiol 41:101–105<br />
Lund ST, Stall, RE, Klee HJ (1998) Ethylene regulates the susceptible response to<br />
pathogen infection in tomato. Plant Cell 10:371–382<br />
Mattoo AK, Suttle JC (1991) The <strong>plant</strong> hormone ethylene. CRC Press, Boca Raton<br />
Minami R, Uchiyama K, Murakami T, Kawai J, Mikami K, Yamada T, Yokoi D, Ito H, Matsui<br />
H, Honma M (1998) Properties, sequence, and synthesis in Escherichia coli of 1aminocyclopropane-1-carboxylate<br />
deaminase from Hansenula saturnus. J Biochem<br />
123:1112–1118<br />
Mizutani F, Golam Rabbany ABM, Akiyoshi H (1998) Inhibition of ethylene production<br />
by tropolone compounds in young excised peach pits. J Jpn Soc Hortic Sci 67:166–169<br />
Mol JNM, Holton TA, Koes RE (1995) Floriculture: genetic engineering of commercial<br />
traits. Trends Biotechnol 13:350–355<br />
Morgan PW, Drew CD (1997) Ethylene and <strong>plant</strong> responses to stress. Physiol Plant<br />
100:620–630<br />
Nayani S, Mayak S, Glick BR (1998) The effect of <strong>plant</strong> growth promoting rhizobacteria<br />
on the senescence of flower petals. Ind J Exp Biol 36:836–839<br />
Nie L, Shah S, Rashid A, Burd GI, Dixon GD, Glick BR (2002) Phytoremediation of arsenate<br />
contaminated soil by transgenic canola and the <strong>plant</strong> growth-promoting bacterium<br />
Enterobacter cloacae CAL2. Plant Physiol Biochem 40:355–361<br />
Patten CL, Glick BR (1996) Bacterial biosynthesis of indole-3-acetic acid. Can J Microbiol<br />
42:207–220<br />
Penrose DM, Glick BR (2001) Levels of 1–aminocyclopropane-1-carboxylic acid (ACC)<br />
in exudates and extracts of canola seeds treated with <strong>plant</strong> growth-promoting bacteria.<br />
Can J Microbiol 47:368–372
144<br />
Bernard R. Glick and Donna M. Penrose<br />
Penrose DM, Moffatt BM, Glick BR (2001) Determination of 1-aminocyclopropane-1carboxylic<br />
acid (ACC) to assess the effects of ACC deaminase-containing bacteria on<br />
roots of canola seedlings. Can J Microbiol 47:77–80<br />
Robinson MM, Shah S, Tamot B, Pauls PK, Moffatt BA, Glick BR (2001) Reduced symptoms<br />
of Verticillium wilt in tomato <strong>plant</strong>s transformed with ACC deaminase to control<br />
ethylene biosynthesis. Mol Plant Pathol 2:135–145<br />
Shah S, Li J, Moffatt BA, Glick BR (1997) ACC deaminase genes from <strong>plant</strong> growth promoting<br />
bacteria. In: Ogoshi A, Kobayashi K, Homma Y, Kodama F, Kondo N, Akino S<br />
(eds) Plant growth-promoting rhizobacteria: present status and future prospects.<br />
OECD, Paris, pp 320–324<br />
Shah S, Li J, Moffatt BA, Glick BR (1998) Isolation and characterization of ACC deaminase<br />
genes from two different <strong>plant</strong> growth promoting rhizobacteria. Can J Microbiol<br />
44:833–843<br />
Sheehy RE, Honma M, Yamada M, Sasaki T, Martineau B, Hiatt WR (1991) Isolation,<br />
sequence, and expression in Escherichia coli of the Pseudomonas sp. strain ACP gene<br />
encoding 1-aminocyclopropane-1-carboxylate deaminase. J Bacteriol 173:5260–5265<br />
Shiu OY, Oetiker JH, Yip WK, Yang SF (1998) The promoter of LE-ACS7, an early flooding-induced<br />
1-aminocyclopropane carboxylate synthase gene of the tomato, is tagged<br />
by a Sol3 transposon. Proc Natl Acad Sci USA 95:10334–10339<br />
Sisler EC, Serek M (1997) Inhibitors of ethylene responses in <strong>plant</strong>s at the receptor level:<br />
recent developments. Physiol Plant 100:577–582<br />
Tien TM, Gaskins MH, Hubell DH (1979) Plant growth substances produced by Azospirillum<br />
brasilense and their effect on the growth of pearl millet (Pennisetum americanum<br />
L). Appl Environ Microbiol 37:1016–1024<br />
Van Loon LC (1984) Regulation of pathogenesis and symptom expression in diseased<br />
<strong>plant</strong>s by ethylene. In: Fuchs Y, Chalutz E (eds) Ethylene: biochemical, physiological<br />
and applied aspects. Martinus Nijhoff/Dr. W. Junk, The Hague, pp 171–180<br />
Wang C, Knill E, Glick BR, Défago G (2000) Effect of transferring 1–aminocyclopropane-<br />
1-carboxylic acid (ACC) deaminase genes into Pseudomonas fluorescens strain CHA0<br />
and its gacA derivative CHA96 on their growth-promoting and disease-suppressive<br />
capacities. Can J Microbiol 46:898–907<br />
Whipps JM (1990) Carbon utilization. In: Lynch JM (ed) The rhizosphere. Wiley Interscience,<br />
Chichester, pp 59–97<br />
Woltering EJ, Van Doorn WG (1988) Role of ethylene in senescence of petals – morphological<br />
and taxonomical relationships. J Exp Bot 39:1605–1616<br />
Yang SF, Hoffman NE (1984) Ethylene biosynthesis and its regulation in higher <strong>plant</strong>s.<br />
Annu Rev Plant Physiol 35:155–189
9 Interactions Between Epiphyllic Microorganisms<br />
and Leaf Cuticles<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
1 Introduction<br />
Leaves of higher <strong>plant</strong>s are exposed to the atmosphere. Due to the pronounced<br />
two-dimensional structure of leaves, the <strong>surface</strong> area of <strong>plant</strong>s is significantly<br />
enlarged. This allows an efficient absorption of visible light used in photosynthesis<br />
and it supports the rapid gas exchange of carbon dioxide and oxygen,<br />
occurring across stomates. With most leaves, stomates representing small<br />
pores, cover only between 0.5 to 1 % of the total leaf <strong>surface</strong> area (Larcher<br />
1996), whereas the largest part of the leaf <strong>surface</strong> is covered by the <strong>plant</strong> cuticle<br />
forming the major interface between the leaves and the atmosphere (Kerstiens<br />
1996). The cuticle developed during evolution when <strong>plant</strong>s moved from<br />
their aqueous habitats to the dry land. It protects land living <strong>plant</strong>s from desiccation.<br />
The water potential in the atmosphere is nearly always lower than the<br />
water potential of <strong>plant</strong>s, which causes a constant driving force for the flow of<br />
water from the <strong>plant</strong> body to the atmosphere (Nobel 1991). Without the cuticle<br />
forming a very efficient transport barrier for the passive diffusion of water<br />
from the turgescent <strong>plant</strong> to the atmosphere, most of the land-living higher<br />
<strong>plant</strong>s would never be able to survive.<br />
Besides this major function as a watertight barrier, the <strong>plant</strong> cuticle also<br />
limits the leaching of ions and nutrients from the leaf interior (Tukey 1970),<br />
and it forms a mechanical barrier for most microorganisms trying to infect<br />
the living leaf tissues (Mendgen 1996; Schafer 1998). Looking at the <strong>surface</strong>s<br />
of healthy, green leaves collected in the environment in their natural habitats<br />
using different microscopical techniques (fluorescence microscopy, confocal<br />
laser scanning microscopy or scanning electron microscopy), it becomes<br />
obvious that leaf <strong>surface</strong>s are always covered by epiphyllic microorganisms to<br />
a certain degree (Fig. 1). This epiphyllic flora is composed of bacteria, yeasts<br />
and filamentous fungi belonging to different systematic categories (Morris et<br />
al. 1996). The degree of coverage strongly depends on a series of parameters<br />
like the <strong>plant</strong>s species, the structure of the leaf <strong>surface</strong>, the habitat of the <strong>plant</strong><br />
and the age of the leaf (Preece and Dickinson 1971; Dickinson and Preece<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
146<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
Fig. 1. Micrograph (SEM) of the lower stomatous leaf side of walnut (Juglans regia L.).A<br />
dense epiphyllic microflora of bacterial (smaller rod-like cells) and yeast cells (larger<br />
spherical cells) in a depression of the lower leaf <strong>surface</strong> can be seen<br />
1976). Population densities of leaf <strong>surface</strong> microorganisms are characterised<br />
by large fluctuations, since they are strongly dependent on environmental<br />
conditions (Fokkema and van den Heuvel 1986). Rapid changes from<br />
favourable environmental conditions (e.g., high humidity and low irradiance)<br />
to unfavourable conditions (e.g., low humidity, high irradiance and high temperatures)<br />
as they can naturally occur within hours or days are followed by<br />
rapid changes in the density and the number of epiphyllic microorganisms<br />
(Leben 1988).<br />
Thus, it can be concluded that the phyllosphere forms a characteristic<br />
habitat for microorganisms, a fact which has largely been neglected in the<br />
past (Beattie and Lindow 1995). Plant biologists normally investigate the<br />
structure and the function of the cuticle as a barrier for water and organic<br />
compounds (Schönherr and Riederer 1989), whereas <strong>plant</strong> pathologists are<br />
mostly interested in the interaction between pathogens and the living epidermal<br />
cells or the cell walls (Dixon and Lamb 1990). Environmental microbiologists<br />
are mostly interested in describing the epiphyllic population<br />
dynamics, the species composition and their potential as antagonists
9 Interactions Between Epiphyllic Microorganisms and Leaf Cuticles 147<br />
Fig. 2. A scheme of the phyllosphere<br />
as a habitat for<br />
microorganisms showing most<br />
of the relevant climatic and<br />
<strong>plant</strong> parameters determining<br />
the living conditions of the leaf<br />
<strong>surface</strong><br />
atmosphere<br />
waxes<br />
cutin<br />
epidermal<br />
wall<br />
wetting<br />
biofilm<br />
penetration<br />
leaching<br />
(Andrews 1992; Jacques and Morris 1995; Fiss et al. 2000). However, looking<br />
at the leaf <strong>surface</strong> as a microhabitat with very specific boundary conditions,<br />
investigations of the parameters, limitations and interactions between the<br />
lipophilic leaf <strong>surface</strong> and the microorganisms have rarely been carried out<br />
(Fig. 2). This habitat is characterised by an extreme microclimate due to<br />
large variations in climatic parameters like light intensity and temperature<br />
(Andrews and Harris 2000). Due to specific physical, chemical and biological<br />
properties of leaf <strong>surface</strong>s, the phyllosphere is also dominated by a low<br />
availability of water and nutrients (Schönherr and Baur 1996; Beattie and<br />
Lindow 1999). Investigating the microbial ecology of the phyllosphere will be<br />
a combined approach including <strong>plant</strong> ecophysiological and microbiological<br />
tools. In the following, several important aspects of the microbial ecology of<br />
the phyllosphere will be discussed and selected examples for the interactions<br />
occurring between epiphyllic microorganisms and the leaf <strong>surface</strong> will be<br />
given.<br />
2 Physical and Chemical Parameters of the Phyllosphere<br />
water<br />
vapor<br />
gradient<br />
The <strong>plant</strong> cuticle covering the leaf <strong>surface</strong> is a lipophilic, extracellular<br />
biopolymer. It is composed of the cutin polymer (Kolattukudy 2001), which is<br />
a polyester of esterified hydroxy fatty acids, and of cuticular waxes (Walton<br />
1990), deposited as monomeric compounds to the cutin polymer (intracuticular<br />
waxes) and to the cutin <strong>surface</strong> (epicuticular waxes). Cuticular waxes are<br />
basically linear long chain aliphatic compounds of different chain length and<br />
different substance classes. Typical wax constituents are alkanes, aldehydes,<br />
primary and secondary alcohols, acids and esters composed of the respective<br />
acids and alcohols (Bianchi 1995). Besides these linear long-chain aliphatics,
148<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
cuticular waxes of some <strong>plant</strong> species are dominated by a large degree by<br />
triterpenoic acids and triterpenols (Gülz 1994; Markstädter et al. 2000). The<br />
chemical environment which will be sensed by epiphyllic microorganisms living<br />
on leaf <strong>surface</strong>s will be the outermost layer of wax compounds forming<br />
the true interface between the leaf and the atmosphere. For this reason, analytical<br />
chemistry such as gas chromatography coupled to different detector<br />
systems (FID and MS) is an important tool for describing the chemical environment<br />
of the leaf <strong>surface</strong> (Riederer and Markstädter 1996).<br />
Epicuticular waxes often form characteristic three-dimensional structures<br />
like platelets (Fig. 3), rods, ribbons or filaments (Jeffree 1986). This significantly<br />
increases leaf <strong>surface</strong> roughness. As a consequence, water drops, small<br />
particles, as well as spores and bacterial cells located on the tips of these crystals<br />
strongly reduce the attachment of particles to the leaf <strong>surface</strong>. Thus, rain<br />
or water can simply wash off these loosely attached particles on rough leaf<br />
<strong>surface</strong>s (Barthlott and Neinhuis 1997). Both parameters, the very hydrophobic<br />
nature of cutin and wax and the often very pronounced roughness of the<br />
leaf <strong>surface</strong>, are responsible for the fact that leaf <strong>surface</strong>s are a very dry habitat<br />
since water is very efficiently rejected (Holloway 1970). Nevertheless, with<br />
increasing leaf age in most cases epicuticular wax crystals tend to disappear,<br />
probably due to erosion, and the factor roughness will become less significant<br />
Fig. 3. Micrograph (SEM) of the upper astomatous leaf side of oak (Quercus robur L.)<br />
showing the dense accumulation of epicuticular wax crystals. The crystals, having the<br />
shape of small platelets, are oriented in a rectangular angle to the leaf <strong>surface</strong> leading to<br />
a pronounced <strong>surface</strong> roughness
9 Interactions Between Epiphyllic Microorganisms and Leaf Cuticles 149<br />
for epiphyllic microorganisms trying to colonise older leaves (Neinhuis and<br />
Barthlott 1998).<br />
In addition, cuticular waxes are responsible for establishing the transport<br />
barrier of the <strong>plant</strong> cuticle (Riederer and Schreiber 1995). Extraction of cuticular<br />
waxes with appropriate solvents such as chloroform increased cuticular<br />
transport for water and dissolved compounds by two to three orders of magnitude<br />
(Schönherr and Riederer 1989). At room temperature, waxes form<br />
solid partially crystalline aggregates with a high degree of order (Reynhardt<br />
and Riederer 1994; Schreiber et al. 1997) and, thus, they efficiently seal the<br />
amorphous cutin polymer, which itself is fairly permeable for water and dissolved<br />
compounds (Schönherr and Riederer 1989). The structure of the cuticle<br />
can best be compared to the technical principle realised in wax-coated<br />
papers, where the wax establishes a transpiration barrier, whereas the cellulose<br />
polymer forms a stable matrix for deposition of the wax (Fox 1958). Thus,<br />
although epiphyllic microorganisms live on a substrate, below which the best<br />
conditions in terms of water supply and nutrient concentrations exist, the leaf<br />
<strong>surface</strong> is an environment with extremely unfavourable conditions, because<br />
this reservoir below the cuticle is rarely accessible to leaf <strong>surface</strong> microorganisms<br />
under normal conditions (Schönherr and Baur 1996).<br />
3 Leaf Surface Colonisation and Species Composition<br />
Freshly emerging leaves are basically clean, unwettable and they often have a<br />
pronounced roughness due to epicuticular waxes crystals (Neinhuis and<br />
Barthlott 1998). Pronounced succession in leaf <strong>surface</strong> colonisation has been<br />
described by several authors (Ercolani 1991; Kinkel 1991; Blakeman 1993).<br />
Normally, the first detectable microorganisms are bacteria starting to<br />
colonise the leaf <strong>surface</strong> (Blakeman 1991). Later in the season, yeasts become<br />
more and more abundant in the phyllosphere due to additional nutrients like<br />
pollen and high amounts of sugars becoming available by the activity of<br />
aphids (Stadler and Müller 1996). Towards the end of the season, especially<br />
with deciduous trees, leaf <strong>surface</strong>s are often densely covered with filamentous<br />
fungi. This might be related to decreasing barrier properties of the cuticle due<br />
to leaf ageing.<br />
Once epiphyllic microorganisms have succeeded in colonising the leaf<br />
<strong>surface</strong> they are strongly attached to the <strong>surface</strong> (Romantschuk 1992) and<br />
can rarely be removed even after excessive washing (Schreiber and Schönherr<br />
1993). They often tend to protect themselves in an extracellular matrix<br />
(Beattie and Lindow 1999), and it has also been shown that biofilms, containing<br />
different bacterial species, may develop in the phyllosphere (Morris<br />
et al. 1997, 1998). The species living in the leaf <strong>surface</strong> belong to diverse taxonomic<br />
groups. Most abundant bacterial species which have been described<br />
belonged to the genera Corynebacterium, Erwinia, Pseudomonas, Xan-
150<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
thomonas and Bacillus (Ercolani 1991; Morris et al. 1998). Cladosporium,<br />
Alternaria and Aureobasidium have been described as being abundant filamentous<br />
fungal species and Cryptococcus and Sporobolomyces were<br />
described as abundant yeast species in the phyllosphere (Andrews and Harris<br />
2000; Blakeman 1993).<br />
However, it must be mentioned that the description of the epiphyllic<br />
microflora up to now is exclusively based on an identification of the species<br />
after cultivation on standard media. However, it is well known today from<br />
environmental <strong>microbiology</strong> that many bacterial species cannot be cultivated<br />
with standard techniques (Amann et al. 1995). PCR-based approaches<br />
showed that the bacterial species composition of aquatic environments, but<br />
also of soil and rhizosphere communities, is much more complex and<br />
diverse as it was originally concluded from cultivation-based approaches<br />
(Marilley et al. 1998; Tiedje et al. 1999; Ogram 2000). A similar approach has<br />
rarely been carried out in the leaf <strong>surface</strong> and it is absolutely necessary in<br />
leaf <strong>surface</strong> <strong>microbiology</strong> in future in order to obtain a more realistic and<br />
complete picture of the species composition in the phyllosphere. Results of<br />
one of the first approaches, comparing the bacterial species identified using<br />
PCR versus cultivation-based techniques (Yang et al. 2001), in fact, yielded<br />
two quite different pictures of the species composition of the phyllosphere.<br />
This proves that our knowledge of the species composition on leaf <strong>surface</strong>s<br />
obtained from cultivation-based techniques is still rather limited and needs<br />
further research.<br />
4 Alteration of Leaf Surface Wetting<br />
Investigations of the seasonal development of leaf <strong>surface</strong> wetting have shown<br />
several times that leaf <strong>surface</strong>s become more and more wettable with increasing<br />
leaf age (Cape 1983; Turunen and Huttunen 1989; Cape and Percy 1993;<br />
Neinhuis and Barthlott 1998). This was normally attributed to chemical<br />
changes in the physico-chemical properties of the waxy leaf <strong>surface</strong> at the<br />
leaf/atmosphere interface caused by environmental pollution. In addition, it<br />
was shown that wax erosion due to the constant exposure of the leaf <strong>surface</strong> to<br />
wind, rain and the deposition of dust particles from the atmosphere to the leaf<br />
<strong>surface</strong> also occurs (van Gardingen et al. 1991), and may be further contributed<br />
to these observed increases in wetting. However, epiphyllic microorganisms<br />
as a further parameter contributing to an increased wetting of the<br />
leaf <strong>surface</strong> may not be neglected here.<br />
In simple model experiments, silanised glass <strong>surface</strong>s, which are rarely wetted<br />
by water due to their high hydrophobicity, were colonised by bacteria and<br />
wetting properties were quantified by measuring contact angles (Knoll and<br />
Schreiber 1998, 2000). From these experiments, it became obvious that already<br />
at a coverage of 10 % of the total <strong>surface</strong>, contact angles decreased by 25°
9 Interactions Between Epiphyllic Microorganisms and Leaf Cuticles 151<br />
(Fig. 4A). Maximum effects were a decrease of the contact angle from about<br />
95° to 30° at a coverage of 70 %. Similar results were obtained when clean ivy<br />
leaf <strong>surface</strong>s were colonised by bacteria. A bacterial coverage of 10 % of the<br />
leaf <strong>surface</strong> resulted in a decrease in the contact angle by 25° and only a 25 %<br />
coverage resulted in decrease from 90° to 40° (Fig. 4B). These experiments<br />
clearly proved that leaf <strong>surface</strong> wetting properties can be altered to a large<br />
degree by the presence of epiphyllic microorganisms.<br />
Using scanning electron microscopy, gas chromatography and contact<br />
angle measurements in parallel, investigation of needle (Abies grandis Lindl.)<br />
and leaf <strong>surface</strong>s (Juglans regia L.) during one season supported this observation<br />
(Schreiber 1996; Knoll and Schreiber 1998). The pronounced increase in<br />
Contact angle (degree)<br />
contact angle (degree)<br />
100<br />
90<br />
80<br />
70<br />
60<br />
50<br />
40<br />
30<br />
20<br />
80<br />
76<br />
72<br />
68<br />
64<br />
60<br />
56<br />
Silanized<br />
glass<br />
pH 3.0<br />
<strong>surface</strong><br />
pH 9.0<br />
20/6/1994<br />
20/7/1994<br />
15/8/1994<br />
Abies<br />
grandis<br />
current year needles<br />
pH 3.0<br />
pH 9.0<br />
15/10/1994<br />
180 200 220 240 260 280 300 320<br />
day of the year 1994<br />
A<br />
(a) t = 6 h<br />
0 10 20 30 40 50 60 70 80<br />
Area covered by P. fluorescens (%)<br />
15/11/1994<br />
C<br />
Contact angle (degree)<br />
Contact angle (degree)<br />
80<br />
75<br />
70<br />
65<br />
60<br />
55<br />
50<br />
45<br />
40<br />
100<br />
90<br />
80<br />
70<br />
60<br />
50<br />
40<br />
30<br />
Hedera<br />
helix<br />
0 5 10 15 20 25 30<br />
Area covered by epiphytic micro-organisms (%)<br />
5<br />
6<br />
/<br />
9<br />
0<br />
/<br />
2<br />
5<br />
5<br />
7<br />
/<br />
9<br />
0<br />
/<br />
1<br />
9<br />
Juglans<br />
regia<br />
8<br />
/<br />
9<br />
0<br />
/<br />
2<br />
1<br />
160 180 200 220 240 260 280 300<br />
5<br />
Julian day (1995)<br />
Fig. 4. Degree of wetting of a silanised glass <strong>surface</strong> (A) and an ivy (Hedera helix L.) leaf<br />
<strong>surface</strong> (B) as a function of the coverage of the leaf <strong>surface</strong> with epiphyllic microorganisms.<br />
Seasonal increase of needle (Abies grandis Lindl.) <strong>surface</strong> (C) and leaf (Juglans<br />
regia L.) <strong>surface</strong> (D) wetting due to increasing amounts of microorganisms growing in<br />
the phyllosphere<br />
5<br />
9<br />
/<br />
9<br />
0<br />
/<br />
1<br />
1<br />
B<br />
D<br />
5<br />
0<br />
/<br />
9<br />
1<br />
/<br />
0<br />
5
152<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
the needle and the leaf <strong>surface</strong> wetting properties quantified by contact angle<br />
measurements (Fig. 4C, D) was always in parallel with a significant increase in<br />
the colonisation of the needle and leaf <strong>surface</strong>s with epiphyllic microorganisms<br />
as seen in scanning electron microscopy. However, changes in the qualitative<br />
and quantitative wax composition, measured by gas chromatography,<br />
were not at all correlated with the changes in the wetting properties of the leaf<br />
<strong>surface</strong>s (Schreiber 1996; Knoll and Schreiber 1998).<br />
From this, it is evident that leaf <strong>surface</strong> microorganisms have the ability to<br />
significantly change leaf wettability by altering the physico-chemical properties<br />
of leaf <strong>surface</strong>s. This is probably an important ecological strategy of epiphyllic<br />
microorganisms improving the living conditions in their environment.<br />
Increased wetting will increase the water availability in the leaf <strong>surface</strong>,<br />
which in turn is highly favourable for the microorganisms living there. Furthermore,<br />
increased wetting will also more easily lead to the formation of thin<br />
water films, which is necessary in order to dissolve substances leaching from<br />
the apoplast to the leaf <strong>surface</strong>. As a consequence, the availability and the<br />
amount of nutrients in the phyllosphere will increase as well, which again is<br />
favourable for epiphyllic microorganisms.<br />
5 Interaction of Bacteria with Isolated Plant Cuticles<br />
It is generally believed that <strong>plant</strong> cuticles form more or less impermeable<br />
mechanical barriers for bacteria (Agrios 1995). Whereas fungi may have the<br />
ability to penetrate the cuticle using extracellular enzymes (Schäfer 1998), for<br />
bacteria an infection of the leaf tissue only seems to be possible via stomates<br />
or hydathodes forming natural openings or via artificial openings like cracks<br />
caused by injuries. In order to test this hypothesis, isolated cuticular membranes<br />
from different <strong>plant</strong> species were mounted in transpiration chambers<br />
and cuticular water permeability was quantified as a measure of the effect of<br />
microorganisms on leaf <strong>surface</strong> barrier properties.<br />
Cuticular water permeability of selected species (Vinca major L., Hedera<br />
helix canariensis L. and Prunus laurocerasus L.) was measured before and<br />
after inoculation with Pseudomonas fluorescens, which was chosen as a characteristic<br />
and representative epiphyllic microorganism. With all three investigated<br />
species, cuticular water permeability significantly increased by factors<br />
between 40 to 60 % after inoculation with P. fluorescens for 10–12 days (Fig. 5).<br />
In parallel to the observed increase in cuticular water permeability, it was<br />
always observed that the bacteria had successfully penetrated the cuticle,<br />
since bacteria were growing on the inner side of the isolated cuticle, which<br />
was sterile at the beginning of the experiment. From this observation, it must<br />
be concluded that the bacteria had induced additional defects to the transport<br />
barrier of the cuticle, leading to increased rates of water permeability as well<br />
as paths for penetrating the cuticle (Knoll 1998).
However, at the moment, the mechanism as to how this was achieved by the<br />
bacteria is not clear. One possibility might be a dissolution of the cutin polymer<br />
by extracellular bacterial enzymes. Alternatively, one could also image a<br />
pure physical basis. It was shown in the past that cuticular permeability for<br />
water and many dissolved compounds can be increased by surfactants<br />
(Riederer and Schönherr 1990). A similar mechanism might be used by<br />
microorganisms, since for many of them it has been shown that they are able<br />
to synthesise biosurfactants (Persson et al. 1988; Bunster et al. 1989; Karanth<br />
et al. 1999). Moreover, it also may not be forgotten that in reality there are living<br />
epidermal cells below the cuticle. They probably will significantly contribute<br />
to inhibiting leaf <strong>surface</strong> microorganisms from penetrating the cuticle,<br />
which is not the case in the artificial system using isolated cuticular<br />
membranes. Future work will have to concentrate on this important question<br />
of the interaction between epiphyllic microorganisms and the <strong>plant</strong> cuticle.<br />
6 Conclusions<br />
9 Interactions Between Epiphyllic Microorganisms and Leaf Cuticles 153<br />
Fig. 5. Interaction<br />
between Pseudomonas<br />
fluorescens growing on<br />
isolated cuticles of different<br />
<strong>plant</strong> species and<br />
cuticular water permeability.<br />
The effect, which<br />
was calculated from the<br />
ratio of cuticular water<br />
permeability after inoculation<br />
divided by cuticular<br />
transpiration before<br />
inoculation, indicates the<br />
relative increase in cuticular<br />
water permeability<br />
after inoculation with<br />
bacteria<br />
effect (P2/P1)<br />
2.5<br />
2.0<br />
1.5<br />
1.0<br />
0.5<br />
0.0<br />
Pseudomonas fluorescens<br />
control<br />
Vinca<br />
major<br />
Hedera<br />
helix can.<br />
Prunus<br />
laurocerasus<br />
In conclusion, it must be stated that lipophilic <strong>surface</strong>s of leaves form microhabitats<br />
for many microorganisms, although living conditions in terms of<br />
water and nutrient availability and climatic conditions in the phyllosphere are<br />
far from optimal. Specific interactions between epiphyllic microorganisms<br />
and the <strong>plant</strong> cuticle, leading to increased leaf <strong>surface</strong> wetting and elevated<br />
rates of cuticular permeability, have been shown to occur. Nevertheless, there<br />
is still a series of questions which deserves further attention in future<br />
research. Using molecular biological tools, a more realistic description of the
154<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
diversity of the species composition in the phyllosphere must be achieved.<br />
Physiological experiments will have to analyse in more detail the mechanisms<br />
forming the basis for the different interactions occurring between epiphyllic<br />
microorganisms and the <strong>plant</strong> cuticle. Furthermore, an important question is<br />
to what extent the aggregation of different epiphyllic species forming biofilms<br />
increases their ecological fitness in the phyllosphere. Answering these questions<br />
in the future will significantly help to improve our knowledge of the<br />
microbial ecology of the phyllosphere.<br />
Acknowledgements. The authors gratefully acknowledge financial support of this work<br />
by the Deutsche Forschungsgemeinschaft and the FCI.<br />
References and Selected Reading<br />
Agrios GN (1995) Plant pathology. San Diego, Academic Press<br />
Amann R, Ludwig W, Schleifer KH (1995) Phylogenetic identification and in situ detection<br />
of individual microbial cells without cultivation. Microbiol Rev 59:143–169<br />
Andrews JH (1992) Biological control in the phyllosphere. Annu Rev Phytopathol<br />
30:603–635<br />
Andrews JH, Harris RF (2000) The ecology and biogeography of microorganisms of<br />
<strong>plant</strong> <strong>surface</strong>s. Annu Rev Phytopathol 38:145–180<br />
Barthlott W, Neinhuis C (1997) Purity of the sacred lotus, or escape from contamination<br />
in biological <strong>surface</strong>s. Planta 202:1–8<br />
Beattie GA, Lindow SE (1995) The secret life of foliar bacterial pathogens on leaves.Annu<br />
Rev Phytopathol 33:145–172<br />
Beattie GA, Lindow SE (1999) Bacterial colonization of leaves: a spectrum of strategies.<br />
Phytopathology 89:353–359<br />
Bianchi G (1995) Plant waxes. In: Hamilton RJ (ed) Waxes: chemistry, molecular biology<br />
and functions. The Oily Press, Dundee, pp 175–222<br />
Blakeman JP (1991) Foliar bacterial pathogens: epiphytic growth and interactions on<br />
leaves. J Appl Bacteriol 70:49–59<br />
Blakeman JP (1993) Pathogens in the foliar environment. Plant Path 42:479–493<br />
Bunster L, Fokkema NJ, Schippers B (1989) Effect of <strong>surface</strong>-active Pseudomonas sp. on<br />
leaf wettability. Appl Environ Microbiol 55:1340–1345<br />
Cape JN (1983) Contact angles of water droplets on needles of Scots pine (Pinus sylvestris)<br />
growing in polluted atmospheres. New Phytol 93:293–299<br />
Cape JN, Percy KE (1993) Environmental influences on the development of spruce needle<br />
cuticles. New Phytol 125:787–799<br />
Dickinson CH, Preece TF (1976) Microbiology of aerial <strong>plant</strong> <strong>surface</strong>s. Academic Press,<br />
London<br />
Dixon RA, Lamb CJ (1990) Molecular communication in interactions between <strong>plant</strong>s<br />
and microbial pathogens. Annu Rev Plant Phys Plant Mol Biol 41:339–367<br />
Ercolani GL (1991) Distribution of epiphytic bacteria on olive leaves and the influence of<br />
leaf age and sampling time. Microb Ecol 21:35–48<br />
Fiss M, Kucheryava N, Schonherr J, Kollar A, Arnold G, Auling G. (2000) Isolation and<br />
characterization of epiphytic fungi from the phyllosphere of apple as potential biocontrol<br />
agents against apple scab (Venturia inaequalis). J Plant Dis Prot 107:1–11
9 Interactions Between Epiphyllic Microorganisms and Leaf Cuticles 155<br />
Fokkema NJ, van den Heuvel J (1986) Microbiology of the phyllosphere.Academic Press,<br />
New York<br />
Fox RC (1958) The relationship of wax crystal structure to the water vapor transmission<br />
rate of wax films. Tech Assoc Pulp Paper Ind 41:283–289<br />
Gülz PG (1994) Epicuticular leaf waxes in the evolution of the <strong>plant</strong> kingdom. J Plant<br />
Physiol 143:453–464<br />
Holloway PJ (1970) Surface factors affecting the wetting of leaves. Pest Sci 1:156–163<br />
Jacques MA, Morris CE (1995) A review of issues related to the quantification of bacteria<br />
from the phyllosphere. FEMS Microbiol Ecol 18:1–14<br />
Jeffree CE (1986) The cuticle, epicuticular waxes and trichomes of <strong>plant</strong>s, with reference<br />
to their structure, functions and evolution. In: Juniper BE, Southwood R (eds) Insects<br />
and <strong>plant</strong> <strong>surface</strong>s. Edward Arnold, London, pp 23–64<br />
Karanth NGK, Deo PG, Veenanadig NK (1999) Microbial production of biosurfactants<br />
and their importance. Curr Sci 77:116–126<br />
Kerstiens G (1996) Signalling across the divide: a wider perspective of cuticular structure–function<br />
relationships. Trends Plant Sci 1: 125–129<br />
Kinkel LL (1991) Microbial population dynamics on leaves. Annu Rev Phytopathol<br />
35:327–347<br />
Knoll D (1998) Die Bedeutung der Kutikula bei der Interaktion zwischen epiphyllen<br />
Mikroorganismen und Blattoberflächen. PhD Thesis, University of Würzburg, Germany<br />
Knoll D, Schreiber L (1998) Influence of epiphytic micro-organisms on leaf wettability:<br />
wetting of the upper leaf <strong>surface</strong> of Juglans regia and of model <strong>surface</strong>s in relation to<br />
colonization by microorganisms. New Phytol 140:271–282<br />
Knoll D, Schreiber L (2000) Plant-microbe interactions: wetting of ivy (Hedera helix L.)<br />
leaf <strong>surface</strong>s in relation to colonization by epiphytic microorganisms. Microb Ecol<br />
41:33–42<br />
Kolattukudy PE (2001) Polyesters in higher <strong>plant</strong>s. Adv Biochem Engin Biotech 71:1–49<br />
Larcher W (1996) Physiological <strong>plant</strong> ecology: ecophysiology and stress physiology of<br />
functional groups. Springer, Berlin Heidelberg New York<br />
Leben C (1988) Relative humidity and the survival of epiphytic bacteria with buds and<br />
leaves of cucumber <strong>plant</strong>s. Phytopathology 78:179–185<br />
Marilley L,Vogt G, Blanc M,Aragno M (1998) Bacterial diversity in the bulk soil and rhizosphere<br />
fractions of Lolium perenne and Trifolium repens as revealed by PCR<br />
restriction analysis of 16S rDNA. Plant Soil 198:219–224<br />
Markstädter C, Federle W, Jetter R, Riederer M, Hölldobler B (2000) Chemical composition<br />
of the slippery epicuticular wax blooms on Macaranga (Euphorbiaceae) ant<strong>plant</strong>s.<br />
Chemoecology 10:33–40<br />
Mendgen K (1996) Fungal attachment and penetration. In: Kerstiens G (ed) Plant cuticles:<br />
an integrated functional approach. BIOS Scientific Publishers, Oxford, pp<br />
175–188<br />
Morris CE, Monier JM, Jacques MA (1997) Methods for observing microbial biofilms<br />
directly on leaf <strong>surface</strong>s and recovering them for isolation of culturable microorganisms.<br />
Appl Environ Microbiol 63:1570–1576<br />
Morris CE, Monier JM, Jacques MA (1998) A technique to quantify the population size<br />
and composition of the biofilm component in communities of bacteria in the phyllosphere.<br />
Appl Environ Microbiol 64:4789–4795<br />
Morris CE, Nicot PC, Nguyen CN (1996) Aerial <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>. Plenum<br />
Press, New York<br />
Neinhuis C, Barthlott W (1998) Seasonal changes of leaf <strong>surface</strong> contamination in beech,<br />
oak, and gingko in relation to leaf micromorphology and wettability. New Phytol<br />
138:91–98
156<br />
Lukas Schreiber, Ursula Krimm and Daniel Knoll<br />
Nobel PS (1991) Physicochemical and environmental <strong>plant</strong> physiology. Academic Press,<br />
San Diego<br />
Ogram A (2000) Soil molecular microbial ecology at age 20: methodological challenges<br />
for the future. Soil Biol Biochem 32:1499–1504<br />
Persson A, Oesterberg E, Dostalek M (1988) Biosurfactant production by Pseudomonas<br />
fluorescens 378: growth and product characteristics. Appl Microbiol Biotech 29:1–4<br />
Preece TF, Dickinson CH (1971) Ecology of leaf <strong>surface</strong> microorganisms. Academic<br />
Press, London<br />
Reynhardt EC Riederer M (1994) Structures and molecular dynamics of <strong>plant</strong> waxes. II<br />
Cuticular waxes from leaves of Fagus sylvatica L. and Hordeum vulgare L. Eur Biophys<br />
J 23:59–70<br />
Riederer M, Markstädter C (1996) Cuticular waxes: a critical assessment of current<br />
knowledge. In: Kerstiens G (ed) Plant cuticles: an integrated functional approach.<br />
BIOS Scientific Publishers, Oxford, pp 189–200<br />
Riederer M, Schönherr J (1990) Effects of surfactants on water permeability of isolated<br />
<strong>plant</strong> cuticles and on the composition of their cuticular waxes. Pest Sci 29:85–94<br />
Riederer M, Schreiber L (1995) Waxes: the transport barriers of <strong>plant</strong> cuticles. Plant<br />
waxes. In: Hamilton RJ (ed) Waxes: chemistry, molecular biology and functions. The<br />
Oily Press, Dundee, pp 131–156<br />
Romantschuk M (1992) Attachment of <strong>plant</strong> pathogenic bacteria to <strong>plant</strong> <strong>surface</strong>s. Annu<br />
Rev Phytopathol 30:225–243<br />
Schäfer W (1998) The involvement of fungal cutinase in early processes of <strong>plant</strong> infection.<br />
Mol Genet Host-Specific Toxins Plant Dis 13:273–280<br />
Schönherr J, Baur P (1996) Cuticle permeability studies: a model for estimating leaching<br />
of <strong>plant</strong> metabolites to leaf <strong>surface</strong>s. In: Morris CE, Nicot PC, Nguyen CN (eds) Aerial<br />
<strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>. Plenum Press, New York, pp 1–23<br />
Schönherr J, Riederer M (1989) Foliar penetration and accumulation of organic chemicals<br />
in <strong>plant</strong> cuticles. Rev Environ Cont Toxicol 108:1–70<br />
Schreiber L (1996) Wetting of the upper needle <strong>surface</strong> of Abies grandis: influence of pH,<br />
wax chemistry and epiphyllic microflora on contact angles. Plant Cell Environ<br />
19:455–463<br />
Schreiber L, Schönherr J (1993) Determination of foliar uptake of chemicals: influence of<br />
leaf <strong>surface</strong> microflora. Plant Cell Environ 16:743–748<br />
Schreiber L, Schorn K, Heimburg T (1997) 2 H NMR study of cuticular wax isolated from<br />
Hordeum vulgare L. leaves: identification of amorphous and crystalline wax phases.<br />
Eur Biophys J 26:371–380<br />
Stadler B, Müller T (1996) Aphid honeydew and its effect on the phyllosphere microflora<br />
of Picea abies (L.) Karst. Oecologia 108:771–776<br />
Tiedje JM, Asuming Brempong S, Nusslein K, Marsh TL, Flynn SJ (1999) Opening the<br />
black box of soil microbial diversity. Appl Soil Ecol 13:109–122<br />
Tukey HB (1970) The leaching of substances from <strong>plant</strong>s. Annu Rev Plant Phys 21:<br />
305–324<br />
Turunen M, Huttunen S (1989) A review of the response of epicuticular wax of conifer<br />
needles to air pollution. J Environ Qual 19:35–45<br />
van Gardingen PR, Grace J, Jeffree CE (1991) Abrasive damage by wind to the needle <strong>surface</strong>s<br />
of Picea sitchensis (Bong) Carr and Pinus sylvestris L. Plant Cell Environ<br />
14:185–193<br />
Walton TJ (1990) Waxes, cutin and suberin. Meth Plant Biochem 4:105–158<br />
Yang CH, Crowley DE, Borneman J, Keen NT (2001) Microbial phyllosphere populations<br />
are more complex than previously realized. Proc Natl Acad Sci USA 98:3889–3894
10 Developmental Interactions Between<br />
Clavicipitaleans and Their Host Plants<br />
James F. White Jr., Faith Belanger, Raymond Sullivan,<br />
Elizabeth Lewis, Melinda Moy, William Meyer<br />
and Charles W. Bacon<br />
1 Introduction<br />
Clavicipitalean fungi have evolved to survive as saprophytes, degrading<br />
organic material, as well as biotrophs of <strong>plant</strong>s, fungi, nematodes, and insects.<br />
They have become particularly successful as epibionts and endophytes of<br />
grasses. We believe that the associations between clavicipitalean fungi and<br />
their hosts constitute unique biotrophic symbioses where the stages of physiological<br />
adaptation to the <strong>plant</strong> host may be examined to gain an understanding<br />
of how evolution among these fungi has progressed.<br />
2 Endophyte/Epibiont Niche<br />
In recent years, awareness has developed that many microbes colonize and<br />
inhabit interior and exterior <strong>surface</strong>s of <strong>plant</strong>s. Many microbes may colonize<br />
<strong>plant</strong>s without eliciting defense responses from host <strong>plant</strong>s or causing disease<br />
symptoms (Bacon and White 2000). The benefits to <strong>plant</strong>s of hosting beneficial<br />
microbes are numerous. Diazotrophic bacterial endophytes in sugarcane<br />
have been shown to fix atmospheric nitrogen that enables hosts to grow indefinitely<br />
in soils low in available nitrogen. Bacillus subtilis-infected seedlings of<br />
many <strong>plant</strong>s have been shown to have an enhanced growth rate and survival<br />
in pathogen-laden soils. Tall fescue seedlings infected by the endophyte Neotyphodium<br />
coenophialum show enhanced resistance to “damping off” disease<br />
caused by Rhizoctonia solani (Gwinn and Gavin 1992). Mature <strong>plant</strong>s of F.<br />
arundinacea show increased drought tolerance and resistance to above<br />
ground and below ground insect and nematode pests (Gwinn et al. 1991).<br />
Similarly, several grasses infected by the endophytes Epichloë typhina, E. festucae,<br />
and E. clarkii were found to deter the feeding of migratory locusts;<br />
while endophyte-free <strong>plant</strong>s were readily consumed by the locusts (Lewis et<br />
al. 1993). Arizona fescue (Festuca arizonica) infected by a Neotyphodium<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
158<br />
James F. White Jr. et al.<br />
endophyte has not been found to possess insect deterrent properties, instead<br />
growth enhancements have been proposed (Faeth et al. 2000). Finally several<br />
species of fine fescues infected by Epichloë festucae were found to have an<br />
increased resistance to the dollar spot disease caused by Sclerotinia homeocarpa.<br />
It seems evident that <strong>plant</strong>s benefit tremendously from the colonization of<br />
symbiotic microbes. The benefits to hosting mutualistic microbes likely outweigh<br />
losses in terms of nutrient use by the microbes. The widespread level of<br />
infection of grasses by Epichloë and asexual forms in Neotyphodium are evidence<br />
that these associations also have evolutionary value. In one study of<br />
endophytes in grasses, infection levels in some hosts (e.g., Achnatherum<br />
robustum and Festuca versuta) were estimated to be greater than 90 % in populations<br />
throughout the ranges of the grasses (White 1987).<br />
3 Coevolution of Clavicipitalean Fungi with Grass Hosts<br />
It is evident that Epichloë (Clavicipitaceae; Ascomycetes) and related asexual<br />
endophytes have co-evolved with the cool-season (C-3) grasses in which they<br />
perennate (White 1988). Species of these endophytes are unknown from<br />
warm-season (C-4) grasses (White 1987). On the other hand, endophytic<br />
species in genus Balansia, also in family Clavicipitaceae, appear to have coevolved<br />
with warm-season grasses and are rarely or never found on cool-season<br />
hosts (White and Owens 1992). In co-evolving with grasses, it is logical to<br />
expect that their interactions with hosts became more sophisticated.<br />
4 The Jump from Insects to Plants<br />
4.1 Trans-Kingdom Jump<br />
Analysis of rDNA 26S sequence data indicates that the predominantly insectinfecting<br />
subfamily Cordycipitoideae (Clavicipitaceae) is the most deeply<br />
rooted group and is, therefore likely ancestral to grass-infecting species (Sullivan<br />
et al. 2000).A trans-kingdom host jump is postulated to have occurred to<br />
<strong>plant</strong>s. Such a jump could have occurred gradually through intermediate<br />
forms that were parasitic on both insects and <strong>plant</strong>s.<br />
4.2 Intermediate Stages in the Transition to Plants<br />
Several Cordycipitoideae exhibit stages of such a transition. Most of the<br />
Cordycipitoideae (e.g., Cordyceps militaris and C. sinensis) infect insect hosts<br />
and mummify them, using their necrotrophied bodies as energy to fuel fun-
10 Development Interactions Between Clavicipitaleans and Their Host Plants 159<br />
gal development (Tzean et al. 1997). In these associations, there is no association<br />
with <strong>plant</strong>s and no opportunity for the fungi to adapt to <strong>plant</strong>s as hosts.<br />
However, some species of Cordycipitoideae infect scale insects that are sedentary<br />
and parasitic on <strong>plant</strong> hosts by use of stylets with which they penetrate<br />
and suck sugars from host vascular tissues. In these species some simple<br />
adaptations for parasitism of <strong>plant</strong>s are evident. In Hypocrella africana, H.<br />
gaertneriana,andH. schizostachyi, infection of the scale insect is biotrophic<br />
with the fungus obtaining nutrients from the <strong>plant</strong> through the living body of<br />
the insect (Hywel-Jones and Samuels 1998). Here, the parasitized scale insect<br />
is a bridge to obtain <strong>plant</strong> nutrients; however, the fungus does not interface<br />
directly with the <strong>plant</strong> in any way. This is an indirect adaptation to parasitism<br />
on <strong>plant</strong>s. The quantity of nutrients available to Hypocrella in this type of<br />
association far exceeds that available in the body of the insect. Hywel-Jones<br />
and Samuels (1998) estimated that the stroma attained some 1000 times or<br />
more the mass of the body of the insect. Hyperdermium bertonii exhibits<br />
another step toward direct parasitism of <strong>plant</strong>s. This species infects scale<br />
insects, necrophytizes them, then develops epibiotically on the <strong>surface</strong> of the<br />
<strong>plant</strong>, nourishing itself on sugars that continue to flow from the stylet wound<br />
left by the scale insect (Sullivan et al. 2000). Although H. bertonii relies on<br />
scale insects to prepare its parasitism site on <strong>plant</strong>s, it directly absorbs and<br />
utilizes <strong>plant</strong> sugars. It is also possible that H. bertonii produces compounds<br />
that interfere with scar tissue development to prevent the stylet wound from<br />
sealing. This possibility should be further evaluated. However, at present we<br />
have no evidence that wound retardant compounds or growth regulator compounds<br />
are being produced by H. bertonii. Regardless, it is evident that H.<br />
bertonii has taken physiological steps in adapting to growth on <strong>plant</strong> sugars.<br />
In experiments, conducted in vitro where H. bertonii is grown on a minimal<br />
medium containing minerals and combinations of simple sugars glucose and<br />
fructose, we have demonstrated that mycelium and conidial production are<br />
stimulated by equal ratios of glucose to fructose; while higher levels of fructose<br />
in media induce the fungus to differentiate pigmentation and its mature<br />
stromal morphology. Hyperdermium bertonii has adapted to utilize changes<br />
in host sugar content on which it nourishes itself to guide its development.<br />
Sucrose, leaking directly from the stylet wound, is cleaved to its component<br />
monomers glucose and fructose. The glucose is likely preferentially absorbed.<br />
As a result, fructose is left behind to accumulate in the liquid film of sugars on<br />
which the fungus grows. Increasing concentrations of fructose, or the fructan<br />
polymers of it, are the probable cues employed by the epiphyte to shift its<br />
growth from early stroma development to differentiation and maturation.<br />
The possession of invertases by H. bertonii may also be evidence of adaptation<br />
to <strong>plant</strong>s. Sucrose is only available in <strong>plant</strong> tissues. It is a short step from<br />
the condition of Hyperdermium to infection of <strong>plant</strong>s without the use of<br />
insects.
160<br />
James F. White Jr. et al.<br />
4.3 Parasitism of Grass Meristematic Tissues<br />
On the meristematic tissues of grasses, wounds created by insects are unnecessary<br />
since the tissues of meristems, such as the inflorescence primordia, are<br />
bathed in sucrose. Atkinsonella hypoxylon illustrates this point. Atkinsonella<br />
hypoxylon grows superficially on young leaves of grasses as an epiphyte, perhaps<br />
degrading wax in the cuticle to obtain nutrients for epiphytic growth<br />
(White et al. 1991). When the grass begins to produce an inflorescence primordium,<br />
sucrose is mobilized into the primordium to provide energy for its<br />
development. The primordium is surrounded by nutrients in liquid, which in<br />
turn is surrounded by layers of developing leaves. It is believed that the sudden<br />
increase in sucrose availability and concentration triggers rapid mycelial<br />
growth that eventually results in formation of the stroma (White and Chambless<br />
1991). It is interesting that leaves and inflorescence primordia within the<br />
stroma never develop a cuticular layer that would impede flow of nutrients<br />
and moisture to the fungus. Prevention of cuticular development and prevention<br />
of maturation of the inflorescence primordial tissues may be a growth<br />
regulator effect, although they have not yet been identified for this species.<br />
5 Developmental Differentiation of Endophytic and<br />
Epiphyllous Mycelium<br />
5.1 Plant Cell Wall Alteration<br />
Epichloë sp. illustrate many of the physiological capacities needed by<br />
Clavicipitaceae to colonize grasses (White et al. 1991). Epichloë inhabits leaf<br />
sheaths and growing tillers of grass <strong>plant</strong>s. Endophytic mycelium is largely<br />
nonbranched and exclusively intercellular (Fig. 1) and often seen to adhere<br />
closely to parenchyma cell walls as if attached by glue. This may be due to the<br />
partial degradation of cell wall components by the endophytic mycelium.<br />
While it is possible that cell walls are modified by endophytes, they remain<br />
largely intact as evidenced by electron microscopic studies. It is notable that<br />
during stroma development, profound changes have been observed in cell<br />
walls of the grass epidermis.Walls of epidermal cells appear to lose structural<br />
integrity with mycelium of the endophyte frequently penetrating the wall<br />
(Fig. 2).<br />
5.2 Endophytic Mycelial Growth<br />
Endophytic mycelium in young leaves or elongating tillers is frequently narrow<br />
(1 mm across), straight, oriented parallel to the axis of expansion of the<br />
cells and <strong>plant</strong> organ (Fig. 3). Sometimes in very young tissues, the hyphae
10 Development Interactions Between Clavicipitaleans and Their Host Plants 161<br />
Fig. 1. Electron micrograph (TEM) showing hyphae (arrows) of Epichloë amarillans in<br />
intercellular spaces of vascular tissues of the grass Agrostis hiemalis (¥10,000)
162<br />
James F. White Jr. et al.<br />
Fig. 2. Electron micrograph (TEM) showing hyphae (arrows) of Epichloë amarillans<br />
penetrating epidermal tissues of the grass Agrostis hiemalis (¥10,000)<br />
may be observed to taper to a fine point on the ends where it has been<br />
stretched and sheered during elongation of the <strong>plant</strong> tissues. Sheered hyphae<br />
are seen to recover rapidly with elongation of the sheared ends of the endophytic<br />
hyphae. In later stages of growth, the endophytic hyphae fully elongate,<br />
then become convoluted, apparently due to excessive elongation. This has the<br />
effect of increasing the <strong>surface</strong> area of the cell wall that an individual hypha<br />
may come into contact with. Whether an increased contact <strong>surface</strong> area<br />
results in increased nutrients leaking from the parenchyma cells to the endophytic<br />
mycelium is yet to be determined. Such endophytic mycelium is abundant<br />
in leaf sheaths where many nutrients are stored, but they are rare in the<br />
leaf blades where photosynthesis is occurring. It is the abundant presence of<br />
photosynthate within the cells of the leaf sheath that likely accounts for the<br />
abundance of mycelium in this tissue.
10 Development Interactions Between Clavicipitaleans and Their Host Plants 163<br />
Fig. 3. Section of developing<br />
Agrostis hiemalis culm<br />
showing endophytic hypha<br />
(arrow) oriented parallel<br />
to the direction of culm<br />
elongation (¥1000)<br />
5.3 Control of Endophytic Mycelial Development<br />
Endophytic mycelium is never observed to produce conidia within tissues of<br />
the <strong>plant</strong>. One experiment suggests that conidial development and branching<br />
are suppressed by unknown factors present within tissues of the leaf sheath<br />
parenchyma. Media containing basal salts (Murashige and Skoogs), agar<br />
(1 %), ground leaf sheath tissues of Agrostis hiemalis (0.5 % dry wt.), and low<br />
concentrations of glucose (0.5 %) produced mycelium of E. amarillans that<br />
sparsely branched and rarely produced conidiogenous cells, while controls<br />
that lacked only the ground leaf sheath tissues, branched and produced conidia<br />
abundantly.<br />
5.4 Epiphyllous Mycelial Development<br />
Some species of Epichloë and their asexual derivatives have been found to<br />
produce an epiphyllous stage where they grow superficially on the <strong>surface</strong> of
164<br />
James F. White Jr. et al.<br />
leaf blades. Epiphyllous mycelium tends to be present in the groves at cell<br />
junctions of the epidermis, may adhere closely to the cuticular <strong>surface</strong>, is frequently<br />
branched, and produces abundant wind-disseminated conidia (White<br />
et al. 1996; Moy et al. 2000). The epiphyllous network of mycelium and conidia<br />
are frequently connected to internal sources of nutrients by intercellular<br />
bridges, but are shielded from direct association with the interior leaf substances<br />
by the waxy cuticle layer on which it spreads. There is no evidence that<br />
species of Epichloë have the capacity to degrade cuticular waxes. Previous<br />
studies of the capacity of various Clavicipitaceae to colonize and degrade<br />
paraffin showed that Epichloë does not colonize paraffin beads in agar culture<br />
and apparently cannot degrade waxes to gain nutrients, although other<br />
Clavicipitaceae, such as the predominantly epiphytic Atkinsonella hypoxylon,<br />
do posses that capacity (White et al. 1991).<br />
5.5 Expression of Fungal Secreted Hydrolytic Enzymes<br />
in Infected Plants<br />
All fungi, whether saprophytic, pathogenic, or mutualistic, acquire their carbon<br />
and nitrogen by absorption of small molecules from their surroundings.<br />
Fungi typically secrete numerous enzymes that function in degradation of<br />
polymeric substances in the environment to their monomeric constituents<br />
that can then be absorbed by the fungal cells.<br />
Endophytic fungi are exclusively intercellular and do not invade the <strong>plant</strong><br />
cells. They must, therefore obtain all their carbon and nitrogen compounds<br />
from the nutrient-poor apoplastic space. Endophytic fungal-secreted proteins<br />
are likely to be important components of the mutualistic interaction as they<br />
are located at the interface of the two species. Fungal secreted proteins are<br />
expected to be synthesized for growth and nutrient acquisition and perhaps<br />
for defense.<br />
We have detected expression of several fungal-secreted enzymes in Poa<br />
ampla infected with a Neotyphodium sp. endophyte. A fungal subtilisin-like<br />
proteinase was purified from infected leaf sheaths and cDNA and genomic<br />
clones for the gene were characterized (Lindstrom and Belanger 1994; Reddy<br />
et al. 1996). The fungal proteinase was found to be expressed at surprisingly<br />
high levels in the infected <strong>plant</strong> tissues. It was estimated to be 1–2 % of the<br />
total leaf sheath protein, suggesting it was a major fungal protein. The amino<br />
acid sequence of the proteinase is homologous to proteinases believed to be<br />
important in pathogenicity of entomopathogenic, nematophagous, and mycoparasitic<br />
fungi (Geremia et al. 1993; Bonants et al. 1995; St. Leger 1995).<br />
A fungal secreted endochitinase and an endo-b-1,6-glucanase are also<br />
expressed in the infected P. ampla <strong>plant</strong>s. Sequencing of cDNA clones for the<br />
chitinase and glucanase revealed they are 38 and 74 % identical, respectively,<br />
to the homologous enzymes from Trichoderma harzianum. T. harzianum is a
10 Development Interactions Between Clavicipitaleans and Their Host Plants 165<br />
potent mycoparasite of many <strong>plant</strong> pathogenic fungi (Papavizas 1985; Chet<br />
1987). Because of this property, it is being investigated as a potential biocontrol<br />
agent in crop production.<br />
The physiological roles of the endophytic proteinase, chitinase, and endob-1,6-glucanase<br />
are not yet known. The endophytic chitinase transcript is<br />
very abundant as determined from a blot of total RNA isolated from the<br />
infected <strong>plant</strong>s. This is similar to the situation with the endophytic proteinase<br />
(Reddy et al. 1996). The endo-b-1,6-glucanase appears to be expressed at<br />
lower levels. Several roles have been proposed for chitinases and endoglucanases<br />
from filamentous fungi. Roles in hyphal growth, branching, and<br />
autolysis have been proposed (Bartnicki-Garcia 1973; Gooday and Gow 1990;<br />
Peberdy 1990) as well as roles in mycoparasitism. Functions in fungal growth<br />
and/or in mycoparasitism would be relevant to endophytic infection. Interestingly,<br />
the homologous proteinase, chitinase, and endo-b-1,6-glucanase from<br />
T. harzianum are believed to be synergistic components of its mycoparasitic<br />
activity (Geremia et al. 1993; Garcia et al. 1994; Lora et al. 1995). These<br />
hydrolytic enzymes function together to break down the cell walls of the fungal<br />
hosts allowing entry of the T. harzianum hyphae.<br />
Expression of these hydrolytic enzymes in endophyte-infected <strong>plant</strong>s<br />
raises the possibility that they may also function as a mycolytic system for the<br />
endophyte. Such a system could provide the endophyte with a source of nutrients<br />
in addition to <strong>plant</strong> derived nutrients found in the apoplast. With a<br />
mycolytic system, the endopytic hyphae located on the <strong>surface</strong> of the <strong>plant</strong><br />
(Moy et al. 2000) would have access to additional sources of nutrients from<br />
other <strong>surface</strong>-located fungi. By attacking invading fungi, an endophytic<br />
mycolytic system could also protect the <strong>plant</strong>s from pathogenic fungi, perhaps<br />
resulting in enhanced disease resistance. Current research is aimed at<br />
determining the roles of these enzymes in endophyte infection.<br />
6 Modifications of Plant Tissues for Nutrient Acquisition<br />
6.1 Development of the Stroma in Epichloë<br />
The development of sexual reproductive structures in <strong>plant</strong>s poses some special<br />
problems for Clavicipitaceae. Larger quantities of nutrients are needed to<br />
provide the fuel for construction of the external mycelial stroma on which are<br />
produced first spermatia, then perithecia and ascospores (White and Bultman<br />
1987; Bultman et al. 1995). To obtain large quantities of nutrients from hosts,<br />
many other groups of biotrophic fungi,e.g.,powdery mildews,downy mildews,<br />
and rusts may produce haustoria to suck nutrients from individual host cells<br />
(Alexopoulos et al. 1996). However, clavicipitalean <strong>plant</strong> biotrophs have<br />
another strategy.They grow on meristematic tissues before the cuticle has been<br />
formed and by some unknown mechanism prevent development of the waxy
166<br />
James F. White Jr. et al.<br />
cuticle and alter the epidermis itself, effectively removing a key barrier to the<br />
flow of nutrients to the stromal mycelium. The following two examples will<br />
illustrate this method of nutrient acquisition by these clavicipitaleans. In<br />
Epichloë the abundance of sucrose in the developing inflorescence primordium<br />
triggers the fungus to proliferate rapidly and permeate the young<br />
inflorescence and the leaf sheath of a leaf that surrounds it.This process is comparable<br />
to that already suggested for stroma development in Atkinsonella<br />
hypoxylon, except that in Epichloë the mycelium is endophytic and frequently<br />
permeates vascular tissues as well as nonvascular tissues (White et al. 1991).<br />
The stroma is composed of a mix of <strong>plant</strong> tissues and fungal mycelium. These<br />
stromata are much like those of the scale insect parasites Hypocrella africana,<br />
H. gaertneriana,andH. schizostachyi,in that the host tissues embedded within<br />
the stromata remain alive, but are modified so that nutrients will flow freely<br />
into the developing stromata. Plant tissues embedded within the stroma are<br />
not only permeated by mycelium, but also possess epidermal cells that are<br />
hypertrophied, often collapsed, and lack waxy cuticles (White et al. 1997).<br />
Through these modifications of the host tissues, the endophyte removes all<br />
barriers to nutrient flow into the stromal mycelium. The development of<br />
mycelium within the vascular bundle enhances the transfer of nutrients to the<br />
fungal stroma. By mummifying the living inflorescence primordium and the<br />
sheath of the leaf that surrounds it, the fungus can intercept all nutrients that<br />
are transported into the flowering tiller. Mature stromata of Epichloë always<br />
possess the stromal leaf blade emergent from the top of the stroma (Fig.4).The<br />
reason for this emergent leaf blade is unknown, but may be a source of <strong>plant</strong><br />
hormones that are needed as a signal to the <strong>plant</strong> to continue to send nutrients<br />
into the culm. Experimental work is needed to evaluate this hypothesis.<br />
6.2 Stroma Development in Myriogenospora<br />
A second clavicipitalean biotroph that modifies host tissues for nutrient<br />
acquisition during stroma development is the epiphytic fungus Myriogenospora<br />
atramentosa. Myriogenospora atramentosa grows superficially on<br />
the epidermis of young leaves at the crown of many warm-season grasses and<br />
sedges. As the leaves develop, conidia of M. atramentosa proliferate on the<br />
folded leaves of the grass. The leaves continue to expand and the conidial<br />
stroma develops into a linear black perithecial stroma, composed of a single<br />
line of perithecia (Figs. 5, 6). The <strong>plant</strong> leaf tissues beneath the stroma are<br />
modified with hypertrophied epidermal cells that lack a cuticular layer<br />
(Rykard et al. 1985; White and Glenn 1994). The absence of a cuticle layer on<br />
the leaf epidermis and modification of the epidermal cells by the fungus permits<br />
M. atramentosa to absorb nutrients directly through the epidermis of the<br />
leaf blades to provide energy for stroma development.
10 Development Interactions Between Clavicipitaleans and Their Host Plants 167<br />
Fig. 4. Stroma (arrow) of Epichloë<br />
amarillans showing white stromal<br />
mycelium and apical stromal leaf<br />
(¥3)<br />
Fig. 5. Black, linear, stroma (arrow) of Myriogenospora<br />
atramentosa on upper <strong>surface</strong> of<br />
leaf of Andropogon sp. (¥2)
168<br />
James F. White Jr. et al.<br />
6.3 Mechanisms for Modifying Plant Tissues<br />
Fig. 6. Cross-section of<br />
stroma of Myriogenospora<br />
atramentosa showing a single<br />
perithecium (arrow) bordered<br />
by the leaf blades on<br />
either side (¥500)<br />
The mechanisms whereby the Clavicipitaceae alter development of <strong>plant</strong> tissues<br />
is unknown. One hypothesis is that at least some of their secondary<br />
products may have growth regulator effects. In this respect, it is notable that<br />
several Clavicipitaceae, including Epichloë festucae and Balansia epichloë<br />
have been shown to produce the <strong>plant</strong> auxin indole acetic acid (IAA; Porter et<br />
al. 1985; Yue et al. 2000). Indeed, other indole derivatives such as the ergot<br />
alkaloids may also possess auxin-like effects. One effect that auxin has is to<br />
loosen cell wall fibers, allowing cells to expand.<br />
Moubarak et al. (1993) demonstrated that ergovaline, an ergot alkaloid<br />
commonly produced by Epichloë/Neotyphodium endophytes, interferes with<br />
cell membrane polarization and ATPase activities in animal tissues. These<br />
data suggest a potential mechanism by which ergot alkaloids may alter physiology<br />
and structure of <strong>plant</strong> tissues and acquire nutrients from those tissues.<br />
If ergot alkaloids, such as ergovaline, inhibit ATPases in grass cells, they may<br />
enhance leakage of nutrients from cells adjacent to mycelium. Without use of<br />
ATPases, <strong>plant</strong> cells would be incapable of utilizing active transport proteins<br />
to reacquire leaking nutrients.Almost no research has been pursued to evalu-
10 Development Interactions Between Clavicipitaleans and Their Host Plants 169<br />
ate impacts of clavicipitalean-produced secondary metabolites on <strong>plant</strong> tissues<br />
themselves. The current scientific wisdom holds that clavicipitalean secondary<br />
metabolites have impacts on animal tissues as feeding deterrents and<br />
other defensive compounds. Whether ergot alkaloids, auxin-like compounds<br />
or other secondary metabolites of these fungi are involved in effecting<br />
changes in <strong>plant</strong> tissues embedded within or adjacent to stromal mycelium<br />
must be further evaluated. It seems likely that this will be a fruitful area for<br />
future investigation.<br />
6.4 Evaporative-Flow Mechanism for Nutrient Acquisition<br />
The stroma of Epichloë maintains a constant flow of water and nutrients into its<br />
mycelium through an evaporation-driven process (White and Camp 1996;<br />
White et al. 1997). Water evaporates rapidly from the <strong>surface</strong> of stromata. As<br />
water evaporates from the stroma it is replaced by water from the <strong>plant</strong>. This<br />
process establishes a flow of water and dissolved nutrients into the stroma from<br />
mycelium interfacing with the vascular bundles and other tissues embedded<br />
within the stroma. Evaporative flow mimics the enhanced transpiration that<br />
occurs in developing inflorescences during elongation of the flowering tillers<br />
of uninfected grasses, but here the stroma is the recipient of the nutrients.<br />
6.5 The Cytokinin Induction Hypothesis<br />
In Atkinsonella hypoxylon stromata form on the inflorescence primordium<br />
and include parts of several leaves as well (Fig. 7). The stromata are gray<br />
(sometimes with areas of a yellow pigment) and produce several different<br />
spore states, including cup-shaped sporodochia that produce moist masses of<br />
ephelidial conidia, and a layer of neotyphodial conidia borne on tips of elongate<br />
conidiogenous cells. It is reasonable to expect that the fungus would<br />
coordinate its development with that of its host grass. For example, the fungus<br />
mycelium must be able to detect when it is growing on an inflorescence primordium<br />
rather than on the tiller meristems. On the tiller meristems it will<br />
produce a low biomass of nonpigmented mycelium and ephelidial conidia,<br />
but no neotyphodial conidia or other structures; while on the inflorescence<br />
primordium the entire suite of morphological structures is produced. One<br />
way for the fungus to coordinate its development to that of the host <strong>plant</strong><br />
would be to use compounds present in the host during different stages of<br />
development as ‘cues’ to initiate developmental stages in the fungus. Our<br />
approach to the search for host compounds that may serve as cues for fungal<br />
development has been a trial and error approach. Over several years, we have<br />
screened hundreds of compounds that might be present in grass tissues to<br />
determine how they affect differentiation of A. hypoxylon.
170<br />
James F. White Jr. et al.<br />
Fig. 7. Two stromata<br />
(arrows) of Atkinsonella<br />
hypoxylon on culms of<br />
Danthonia spicata (¥4)<br />
Studies on Atkinsonella hypoxylon and A. texensis in vitro have demonstrated<br />
that certain media additives will induce the fungus to develop in a way<br />
comparable to that seen on the host grass inflorescence primordia (Bacon and<br />
White 1994). When these claviciptaleans are grown on media containing agar<br />
(1 %), basal salts (Murashige and Skoog; Sigma Chemical Company, Inc.), and<br />
glucose (3 %), colonies are white, with no aerial mycelium or conidia of any<br />
type. This is an undifferentiated mycelium, the fungus equivalent of ‘callus tissue’.<br />
Stroma-like colonies with gray pigmentation, sporodochia producing<br />
ephelidial conidia, and a layer of neotyphodial conidiogenous cells and conidia<br />
can be induced by inclusion of 100 ppm of the cytokinin zeatin or kinetin<br />
(Research Organics, Inc. Cleveland, Ohio) in the medium. The stroma-like<br />
states in culture are most striking when the grass cytokinin zeatin is<br />
employed. Partial induction of stroma-like states may be induced through use<br />
of 1 % citrate (sodium or potassium salt) and 0.1–0.5 % acetate (sodium or<br />
potassium salt). With acetate in the medium the gray pigmentation is seen to<br />
develop, but differentiated reproductive cells do not form. With citrate in the<br />
medium, pigmentation, sporodochia and ephelidial conidia form, but the<br />
neotyphodial conidia do not form. Because induction of differentiation is<br />
incomplete with the use of acetate and citrate, we believe that these compounds<br />
are not the primary cues for stroma differentiation, but instead may<br />
be indirectly causing differentiation by turning on secondary metabolism<br />
pathways. On the other hand, cytokinins are <strong>plant</strong> hormones and are expected<br />
to be present in the developing ovary tissues embedded within the fungal<br />
stroma since ovaries produce cytokinins for regulation of their own development<br />
(Miller 1961; Mauseth 2003). Thus the presence of cytokinins may be a
10 Development Interactions Between Clavicipitaleans and Their Host Plants 171<br />
key signal for the fungus to begin a sequence of developmental events that<br />
end in production of the mature stroma. Some preliminary differential display<br />
studies were also conducted to examine genes that may be upregulated<br />
and downregulated when A. hypoxylon was exposed to cytokinin. The results<br />
of these differential display studies showed that several genes were turned on<br />
while several others were turned off, however, none of the genes were identified.<br />
One preliminary study on another clavicipitalean-producing stromata<br />
on inflorescence primordia, Epichloë festucae, employed a monoclonal antibody-based<br />
cytokinin detection kit (Phytodetek-t-ZR, Sigma, St. Louis, Missouri)<br />
to compare levels of cytokinin in stromata and other tissues of the<br />
grass. The result of this test suggested that cytokinin was present in high concentrations<br />
within the stromata. However, this test must be considered preliminary<br />
because of the possibility for cross-reactivity of the antibody with<br />
other compounds. More precise tests for the presence of cytokinins must be<br />
employed to evaluate levels in the stromata. Presently, the hypothesis that<br />
cytokinins are a key cue for development of stromata on the grass inflorescence<br />
primordium for the grass inflorescence-colonizing clavicipitaleans is<br />
an interesting hypothesis. However, additional work must be done to evaluate<br />
this hypothesis.<br />
7 Evolution of Asexual Derivatives of Epichloë<br />
7.1 Reproduction and Loss of Sexual Reproduction<br />
One notable feature of genus Epichloë is the abundance of asexual species,<br />
often classified in form genus Neotyphodium. Formation of asexual derivatives<br />
is apparently a relatively frequent phenomenon based on how common<br />
these asexual forms are in grasses (White 1987). In the sexual cycle of<br />
Epichloë stromata are produced on grasses, and on stromata spermatia<br />
develop. In a heterothallic mating process symbiotic flies in genus<br />
Botanophila (Anthomyidae) vector spermatia between stromata of the opposite<br />
mating type (Bultman et al. 1995). Following deposition of spermatia on<br />
a compatible stroma, an ascogenous (dikaryotic) mycelium develops in<br />
which perithecia and ascospores form. Meiosis takes place within the asci to<br />
result in the haploid ascospores that are ejected from asci onto surrounding<br />
vegetation, where they may germinate to form wind-disseminated conidia<br />
(White and Bultman 1987). Precisely how primary infections of grasses<br />
occur is still unknown, but may involve a period of epiphyllous growth prior<br />
to penetration of <strong>plant</strong> tissues (Moy et al. 2000). Other investigators (Diehl<br />
1950; Chung and Schardl 1997) have suggested that ovules may be the site of<br />
entry into <strong>plant</strong>s. However, definitive data that will answer this question are<br />
still lacking. The asexual forms of Epichloë are seed-transmitted and stromata<br />
do not form on grass inflorescences. Since these asexual forms do not
172<br />
James F. White Jr. et al.<br />
form stromata, sexual recombination does not occur. Seed transmission is<br />
the result of growth of the endophyte in inflorescence primordia. When<br />
ovules differentiate in the primordia, the fungus is incorporated into tissues<br />
of the nucellus. When the embryo differentiates within the nucellus, it is<br />
invaded by endophytic mycelium and the next generation of host has been<br />
effectively colonized (White and Cole 1986).<br />
7.2 The Hypotheses<br />
Two hypotheses have been proposed to explain loss of the sexual cycles by<br />
species of Epichloë. In the ‘hybridization hypothesis’ it is suggested that<br />
hybridization between two different species of Epichloë results in ‘hybrids’<br />
that cannot undergo sexual reproduction due to meiotic incompatibility of<br />
the two sets of chromosomes (Schardl and Wilkerson 2000). The frequent<br />
occurrence of multiple sets of genes in some asexual endophytes supports<br />
this hypothesis (Leuchtmann and Clay 1990; Tsai et al. 1994; Cabral et al.<br />
1999). The occurrence of asexual forms such as the endophyte of Lolium<br />
rigidifolium that do not show multiple copies of genes is problematic for the<br />
hybridization hypothesis (Moon et al. 2000). The second problem with the<br />
hybridization hypothesis is that it suggests a very unlikely scenario. It suggests<br />
that haploid spermatia of one species fuse with haploid mycelium on a<br />
stroma of an opposite species to produce a dikaryotic mycelium. The next<br />
steps would involve formation of perithecia, asci, and ascospores. Within the<br />
asci the two nuclei from different species of Epichloë would fuse to become a<br />
diploid which would be immediately followed by meiosis to result in production<br />
of the haploid ascospores. Without formation of ascospores, the hybrid<br />
would be unable to spread. If the two genomes were meiotically incompatible<br />
as the ‘hybridization hypothesis’ suggests that first meiosis would not occur<br />
and ascospores could not be produced. This hypothesis invokes meiotic<br />
incompatibility, yet demands that meiosis occurred at least once following<br />
hybridization. It seems unlikely that hybridization and meiotic incompatibility<br />
account for the origins of asexual Epichloë endophytes. It should be noted<br />
that speciation by hybridization does work in <strong>plant</strong>s. However, in <strong>plant</strong>s meiosis<br />
does not occur immediately after hybridization, instead, a diploid forms.<br />
The diploid may reproduce clonally for a time (Grant 1977).<br />
The plurality of gene copies present within many asexual endophytes may<br />
be an indication of a parasexual process that is acting in asexual endophytes<br />
to produce variation. To evaluate whether multiple gene copies reflect parasexual<br />
recombinations within populations of asexual endophytes, it is necessary<br />
to conduct populational studies on gene variation. To this point studies<br />
examining gene variation in asexual endophytes have involved only a few<br />
isolates. It will be important to determine whether this parasexual recombination<br />
(hybridization) is a populational phenomenon and occurring rela-
10 Development Interactions Between Clavicipitaleans and Their Host Plants 173<br />
tively frequently within populations of the fungi or is a rare event, resulting<br />
in the origins of new species. Until we understand how frequent the asexual<br />
recombinatorial events are, their importance and significance will be speculation.<br />
The alternative hypothesis to explain loss of stromata and the sexual cycle<br />
invokes ecological factors and is termed the ‘environmental selection hypothesis’.<br />
This hypothesis suggests that stroma development reduces fitness of the<br />
symbiotic unit (grass and endophyte) and is selected against under certain<br />
environmental conditions. It is supported by work demonstrating that stromata<br />
increase the losses of water from <strong>plant</strong> tissues (White and Camp 1996),<br />
and decrease the fecundity of hosts by replacing inflorescences with stromata<br />
(White and Chambless 1991). It has been observed that stromata tend to form<br />
on <strong>plant</strong>s in soils that contain high levels of moisture, whereas asexual forms<br />
occur in <strong>plant</strong>s that live in soils that range from very dry to moist. Additional<br />
ecological studies are needed to confirm the association between soil moisture<br />
and stromata occurrence.<br />
7.3 The Process of Stroma Development and its Loss<br />
To understand the mechanism of loss of stroma-forming ability in Epichloë,<br />
it is necessary to understand the mechanism of stroma development and the<br />
interactions between endophyte and grass during stroma development.<br />
Kirby (1961) proposed that the capacity to form stromata on grasses was a<br />
function of the growth rate of fungal mycelium in the inflorescence primordium<br />
versus the growth rate of the inflorescence primordium. That is,<br />
endophytes that grow rapidly in the inflorescence primordium tissues can<br />
outgrow the inflorescence primordium, surround it, and trap it in a stromal<br />
mycelium, thus successfully forming a stroma. If an endophyte cannot grow<br />
rapidly enough to trap the inflorescence primordium in a stromal mycelium,<br />
the inflorescence emerges, and develops flowers and seeds that may contain<br />
the endophyte.<br />
Central to the issue of stroma development is the question of which nutrients<br />
provide the energy for stroma formation. Lam et al. (1995) demonstrated<br />
that Epichloë festucae possesses the sucrose degrading enzyme invertase and<br />
suggested that this enzyme may play a role in stroma development. Earlier<br />
work by White et al. (1991) suggests another mechanism. White et al. (1991)<br />
examined the growth rate of a range of endophytes producing stromata of different<br />
sizes on several different sugars likely to be found in grass inflorescence<br />
primordia. These sugars included glucose, fructose, xylose, and arabinose.<br />
Glucose and fructose result from the cleavage of sucrose that is abundant in<br />
and around the inflorescence primordium tissues. Xylose and arabinose are<br />
sugars present in the cell wall polysaccharides of grasses and may be available<br />
in meristems of the primordium. In this study it was found that there is a pos-
174<br />
James F. White Jr. et al.<br />
itive correlation between the size of stromata and the growth rate on a selection<br />
of sugars. Apparently, the larger the stroma formed on a particular host,<br />
the faster an endophyte must grow to develop that stroma. It was further<br />
found that endophytes that failed to reach the critical growth rate on any of<br />
the sugars, tended to produce fewer stromata per <strong>plant</strong> than endophytes that<br />
grew rapidly on all of the sugars. From an evolutionary perspective, selection<br />
against stroma development may be selection for endophytes that grow more<br />
slowly on nutrients available in host tissues. This hypothesis is consistent with<br />
at least one important observation. Many asexual endophytes (e.g., Neotyphodium<br />
coenophialum and N. lolii) are slow growing in culture while stromaforming<br />
endophytes grow comparably faster.<br />
7.4 The Shift from Pathogen to Mutualist<br />
Much is known of the biochemistry and genetics of the interactions between<br />
<strong>plant</strong>s and pathogenic organisms and how these interactions result in disease<br />
or in <strong>plant</strong> resistance (Oliver and Osbourne 1995; Hammond-Kosack and<br />
Jones 1996). Mutualistic associations, such as those between the fungal endophytes<br />
and their grass hosts, are believed to have evolved from pathogenic<br />
associations (Clay 1988). Little is known regarding the genetic changes that<br />
result in a change from a pathogenic to a mutualistic lifestyle.<br />
Plant fungal pathogens typically secrete a number of <strong>plant</strong> cell wall degrading<br />
enzymes such as cellulases, glucanases, xylanases, and polygalacturonases.<br />
It is likely that expression of these cell wall degrading enzymes plays<br />
some role in pathogenicity (Oliver and Osbourne 1995; Mendgen et al. 1996),<br />
although disruption of individual genes has not resulted is reduced virulence<br />
(Scott-Craig et al. 1990; Apel et al. 1993; Schaeffer et al. 1994; Bowen et al. 1995;<br />
Sposato et al. 1995). The presence of other genes encoding the same enzyme<br />
activity and synergistic activity of different cell wall degrading enzymes in<br />
pathogenicity may explain these results.<br />
Claviceps purpurea, a <strong>plant</strong> pathogen closely related to the Epichloë and<br />
Neotyphodium endophytes, secretes a polygalacturonase during infection of<br />
rye ovaries (Tenberge et al. 1996). Polygalacturonase activity is believed to be<br />
important in splitting the host middle lamellae allowing intercellular growth<br />
of the fungus (Tenberge et al. 1996). Since the fungal endophytes also have an<br />
intercellular mode of growth, we have investigated the possibility of endophytic<br />
polygalacturonase expression in the Neotyphodium sp. endophyte that<br />
infects the grass Poa ampla. No hybridization was detected in a DNA blot<br />
using the cloned C. purpurea gene as a probe. Also, nothing was detected in<br />
PCR reactions using degenerate primers based on conserved amino acid<br />
regions of polygalacturonase genes from diverse organisms. It appears that<br />
this endophytic fungus may have lost the gene(s) for polygalacturonase. Perhaps<br />
loss of this cell wall degrading activity is a factor in the evolution of
10 Development Interactions Between Clavicipitaleans and Their Host Plants 175<br />
pathogen to mutualist. Since the fungal endophytes are exclusively intercellular<br />
and do not invade the <strong>plant</strong> cells, it is likely that genes for other cell wall<br />
degrading enzymes have also been lost. Ultimately, genome sequencing of an<br />
endophytic fungus will reveal the differences in enzyme coding capacity<br />
between fungal pathogens and fungal endophytes.<br />
8 Conclusions<br />
Our understanding of the range of physiological interactions between<br />
clavicipitalean mycosymbionts and grasses is virtually nonexistent. The<br />
majority of the research to date has focused on the agronomic aspects of the<br />
toxicity problem or on ecology of the hosts as modified by these fungi. As a<br />
consequence, physiology of clavicipitalean – <strong>plant</strong> interactions is a fertile and<br />
potentially important area of research.<br />
References and Selected Reading<br />
Alexopoulos CJ, Mims CW, Blackwell M (1996) Introductory mycology. Wiley, New York<br />
Apel PC, Panaccione DG, Holden FR, Walton JD (1993) Cloning and targeted gene disruption<br />
of XYL1, a 1,4-xylanase gene from the maize pathogen Cochliobolus carbonum.<br />
Mol Plant-Microbe Interact 6:457–473<br />
Bacon CW, White JF Jr (1994) Stains, media, and procedures for analyzing endophytes.<br />
In: Bacon CW, White JF Jr (eds) Biotechnology of endophytic fungi of grasses. CRC<br />
Press, Boca Raton, Florida, pp 47–58<br />
Bacon CW, White JF Jr (2000) Microbial endophytes. Marcel-Dekker, New York, pp 341–<br />
388<br />
Bartnicki-Garcia S (1973) Fundamental aspects of hyphal morphogenesis. In: Ashworth<br />
JM, Smith JE (eds) Microbial differentiation. Cambridge University Press, Cambridge<br />
Bonants PJM, Fitters PFL, Thijs H, den Belder E, Waalwijk C, Henfling JWDM (1995) A<br />
basic serine protease from Paecilomyces lilacinus with biological activity against<br />
Meloidogyne hapla eggs. Microbiology 141:775–784<br />
Bowen JK, Templeton MD, Sharrock KR, Crowhurst RN, Rikkerink EHA (1995) Gene<br />
inactivation in the <strong>plant</strong> pathogen Glomerella cingulata: three strategies for the disruption<br />
of the pectin lyase gene pnlA. Mol Gen Genet 246:196–205<br />
Bultman TL,White JF Jr, Bowdish TI,Welch AM, Johnston J (1995) Mutualistic transfer of<br />
Epichloë spermatia by Phorbia flies. Mycologia 87:182–189<br />
Cabral D, Cafaro M, Saidman B, Lugo M, Reddy PV, White JF Jr (1999) Evidence supporting<br />
the occurrence of a new species of endophyte in some South American grasses.<br />
Mycologia 91:315–325<br />
Chet I (1987) Trichoderma – application, mode of action, and potential as a biocontrol<br />
agent of soil borne <strong>plant</strong> pathogenic fungi. In: Chet I (ed) Innovative approaches to<br />
<strong>plant</strong> disease control. Wiley, New York<br />
Chung KR, Schardl CL (1997) Sexual cycle and horizontal transmission of the grass symbiont,<br />
Epichloë typhina. Mycological Res 101:295–301<br />
Clarke BB, White, JF Jr, Funk CR Jr, Sun S, Huff DR, Hurley RH (2003) Enhanced resistance<br />
to dollar spot in endophyte-infected fine fescues. Plant Dis (in press)
176<br />
James F. White Jr. et al.<br />
Clay K (1988) Clavicipitaceous fungal endophytes of grasses: coevolution and the<br />
change from parasitism to mutualism. In: Pirozynski KA, Hawksworth DL (eds)<br />
Coevolution of fungi with <strong>plant</strong>s and animals. Academic Press, London, pp 79–105<br />
Diehl (1950) Balansia and Balansiae in America, USDA Monograph, US Govt Printing<br />
Office, Washington, DC, 99 pp<br />
Faeth S, Sullivan H, Hamilton CE (2000) What maintains high levels of Neotyphodium<br />
endophytes in native grasses? A dissenting view and alternative hypotheses, In: Paul<br />
VH, Krohn K, Dapprich PD, Gutter B (eds) Proceedings Fourth International Neotyphodium/Grass<br />
Interactions Symposium. The University of Paderborn, Soest, p 14<br />
Garcia I, Lora JM, de la Cruz J, Benitez T, Llobell A, Pintor-Toro JA (1994) Cloning and<br />
characterization of a chitinase (CHIT42) cDNA from the mycoparasitic fungus Trichoderma<br />
harzianum. Curr Genet 27:83–89<br />
Geremia RA, Goldman GH, Jacobs D, Ardiles W, Vila SB, Van Montagu M, Herrera-<br />
Estrella (1993) A. Molecular characterization of the proteinase-encoding gene, prb1,<br />
related to mycoparasitism by Trichoderma harzianum. Mol Microbiol 8:603–613<br />
Gooday GW, Gow NAR (1990) Enzymology of tip growth in fungi. In: Heath IB (ed) Tip<br />
growth in <strong>plant</strong> and fungal cells. Academic Press, New York, pp 31–58<br />
Grant V (1977) Organismic Evolution. WH Freeman, San Francisco<br />
Gwinn KD, Gavin AM (1992) Relationship between endophyte infestation level of tall<br />
fescue seed lots and Rhizoctonia zeae seedling disease. Plant Dis 76:911–914<br />
Gwinn KD, Blank CA, Cole AM, Pless CD (1991) Resistance of endophyte-infected tall<br />
fescue seedlings to pathogens and pests. Tenn Farm Home Sci 160:72<br />
Hammond-Kosack KE, Jones JDG (1996) Resistance gene-dependent <strong>plant</strong> defense<br />
responses. Plant Cell 8:1773–1791<br />
Hywel-Jones NL, Samuels GJ (1998) Three species of Hypocrella with large stromata<br />
pathogenic on scale insects. Mycologia 90:36–46<br />
Kirby EJM (1961) Host-parasite relations in the choke disease of grasses. Trans Br Mycol<br />
Soc 44:493–503<br />
Lam CK, Belanger FC, White JF Jr, Daie J (1995) Invertase activity in Epichloë/Acremonium<br />
fungal endophytes and its possible role in choke disease. Mycol Res 99:867–873<br />
Lane GA, Christensen MJ, Miles CO (2000) Coevolution of fungal endophytes with<br />
grasses: the significance of secondary metabolites. In: Bacon CW, White JF Jr (eds)<br />
Microbial Endophytes. Marcel-Dekker, New York, pp 341–388<br />
Leuchtmann A, Clay K (1990)Isozyme variation in the Acremonium/Epichloë fungal<br />
endophyte complex. Phytopathology 80:1133–1139<br />
Lewis GC, White JF Jr, Bonnefont J (1993) Evaluation of grasses infected with fungal<br />
endophytes against locusts. Ann Appl Biol; Tests Agrochem Cultivars 14:142–143<br />
Lindstrom JT, Belanger FC (1994) A novel fungal protease expressed in endophytic infection<br />
of Poa species. Plant Physiol 102:645–650<br />
Lora JM, de la Cruz J, Llobell A, Benitez T, Pintor-Toro JA (1995) Molecular characterization<br />
and heterologous expression of an endo-b-1,6-glucanase gene from the mycoparasitic<br />
fungus Trichoderma harzianum. Mol Gen Genet 247:639–645<br />
Mauseth JD (2003) Botany: An introduction to <strong>plant</strong> biology. Jones and Bartlett, Boston<br />
Mendgen K, Hahn M, Deising H (1996) Morphogenesis and mechanisms of penetration<br />
by <strong>plant</strong> pathogenic fungi. Ann Rev Phytopathol 34:367–386<br />
Miller CO (1961) A kinetin-like compound in maize. Proc Natl Acad Sci USA 47:170–174<br />
Moon CD, Scott B, Schardl CL, Christensen MJ (2000) The evolutionary origins of<br />
Epichloë endophytes from annual ryegrasses. Mycologia 92:1103–1118<br />
Moubarak AS, Piper EL, West CP, Johnson ZB (1993) Interaction of purified ergovaline<br />
from endophyte-infected tall fescue with synaptosomal ATPase enzyme system. J<br />
Agric Food Chem 41:407–409
10 Development Interactions Between Clavicipitaleans and Their Host Plants 177<br />
Moy M, Belanger F, Duncan R, Freehof A, Leary C, Meyer W, Sullivan R,White JF Jr (2000)<br />
Identification of epiphyllous mycelial nets on leaves of grasses infected by clavicipitaceous<br />
endophytes. Symbiosis 28:291–302<br />
Oliver R, Osbourn A (1995) Molecular dissection of fungal phytopathogenicity. Microbiology<br />
141:1–9<br />
Papavizas GC (1985) Trichoderma and Gliocladium: biology, ecology, and potential for<br />
biocontrol. Annu Rev Phytopathol 23:23–54<br />
Peberdy JF (1990) Fungal cell walls – a review. In: Kuhn PJ, Trinci APJ, Jung MJ, Goosey<br />
MW, Copping LG (eds) Biochemistry of cell walls and membranes in fungi. Springer,<br />
Berlin Heidelberg New York<br />
Porter JK, Bacon CW, Cutler HG,Arrendale RF, Robbins JD (1985) In vitro auxin production<br />
by Balansia epichloë. Phytochemistry 24:1429–1431<br />
Reddy PV, Lam CK, Belanger FC (1996) Mutualistic fungal endophytes express a proteinase<br />
which is homologous to proteases suspected to be important in fungal pathogenicity.<br />
Plant Physiol 111:1209–1218<br />
Rykard DM, Bacon CW, Luttrell ES (1985) Host relations of Myriogenospora atramentosa<br />
and Balansia epichloë (Clavicipitaceae). Phytopathology 75:950–956<br />
Schaeffer JH, Leykam J,Walton JD (1994) Cloning and targeted gene disruption of EXG1,<br />
encoding exo-1,3-glucanase, in the phytopathogenic fungus Cochliobolus carbonum.<br />
Appl Environ Microbiol 60:594–598<br />
Schardl CL, Wilkinson HH (2000) Hybridization and cospeciation hypotheses for the<br />
evolution of grass endophytes. In: Bacon CW,White JF Jr (eds) Microbial endophytes.<br />
Marcel-Dekker, New York, pp 63–83<br />
Scott-Craig JS, Panaccione DG, Cervone F, Walton JD (1990) Endopolygalacturonase is<br />
not required for pathogenicity of Cochliobolus carbonum on maize. Plant Cell<br />
2:1191–1200<br />
Sposato P, Ahn J-H, Walton JD (1995) Characterization and disruption of a gene in the<br />
maize pathogen Cochliobolus carbonum encoding a cellulose binding domain and<br />
hinge region. Mol Plant-Microbe Interact 8:602–609<br />
St. Leger RJ (1995) The role of cuticle-degrading proteases in fungal pathogenesis of<br />
insects. Can J Bot 73:1119–1125<br />
Sullivan RF, Bills GF, Hywel-Jones NL, White JF Jr (2000) Hyperdermium: a new clavicipitalean<br />
genus for some tropical epibionts of dicotyledonous <strong>plant</strong>s. Mycologia 92:908–<br />
919<br />
Tenberge KB, Homann V, Oeser B, Tudzynski P (1996) Structure and expression of two<br />
polygalacturonase genes of Claviceps purpurea oriented in tandem and cytological<br />
evidence for pectinolytic enzyme activity during infection of rye. Phytopathology<br />
86:1084–1097<br />
Tsai H-F, Liu J-S, Staben C, Christensen MJ, Latch GCM, Siegel MR, Schardl CL (1994)<br />
Evolutionary diversification of fungal endophytes of tall fescue grass by hybridization<br />
with Epichloë species. Proc Natl Acad Sci USA 91:2542–2546<br />
Tzean SS, Hsieh LS, Wu WJ (1997) Atlas of entomopathogenic fungi from taiwan. Council<br />
of Agriculture, Yuan, Taiwan, Republic of China<br />
White JF Jr (1987) Widespread distribution of endophytes in the Poaceae. Plant Dis<br />
71:340–342<br />
White JF Jr (1988) Endophyte-host associations in forage grasses. XI. A proposal concerning<br />
origin and evolution. Mycologia 80:442–446<br />
White JF Jr, Cole GT (1986) Endophyte-host associations in forage grasses. IV. The endophyte<br />
of Festuca versuta. Mycologia 78:102–107<br />
White JF Jr, Bultman TL (1987) Endophyte-host associations in forage grasses.VIII. Heterothallism<br />
in Epichloë typhina. Am J Bot 74:1716–1721
178<br />
James F. White Jr. et al.<br />
White JF Jr, Chambless DA (1991) Endophyte-host associations in forage grasses. XV.<br />
Clustering of stromata-bearing individuals of Agrostis hiemalis infected by Epichloë<br />
typhina. Am J Bot 78:527–533<br />
White JF Jr, Owens JR (1992) Stromal development and mating system of Balansia<br />
epichloë, a leaf-colonizing endophyte of warm-season grasses. Appl Environ Microbiol<br />
58:513–519<br />
White JF Jr, Glenn AE (1994) A study of two fungal epibionts of grasses: structural features,<br />
host relationships, and classification in genus Myriogenospora Atk. (Clavicipitales).<br />
Am J Bot 81:216–223<br />
White JF Jr, Camp CR (1996) A study of water relations of Epichloë amarillans White, an<br />
endophyte of the grass Agrostis hiemalis (Walt.) B.S.P. Symbiosis 18:15–25<br />
White JF Jr, Breen JP, Morgan-Jones G (1991) Substrate utilization in selected Acremonium,<br />
Atkinsonella, and Balansia species. Mycologia 83:601–610<br />
White JF Jr, Morrow AC, Morgan-Jones G, Chambless DA (1991) Endophyte-host associations<br />
in forage grasses. XIV. Primary stromata formation and seed transmission in<br />
Epichloë typhina: developmental and regulatory aspects. Mycologia 83:72–81<br />
White JF Jr, Martin TI, Cabral D (1996) Endophyte-host associations in grasses. XXIII.<br />
Conidia formation by Acremonium endophytes in the phylloplanes of Agrostis<br />
hiemalis and Poa rigidifolia. Mycologia 88:174–178<br />
White JF Jr, Bacon CW, Hinton DM (1997) Modifications of host cells and tissues by the<br />
biotrophic endophyte Epichloë amarillans (Clavicipitaceae; Ascomycotina). Canadian<br />
J Bot 75:1061–1069<br />
Yue C, Miller CJ, White JF, Richardson M (2000) Isolation and characterization of fungal<br />
inhibitors from Epichloë festucae. J Agric Food Chem 48:4687–4692
11 Interactions of Microbes with Genetically<br />
Modified Plants<br />
Michael Kaldorf, Chi Zhang, Uwe Nehls, Rüdiger Hampp<br />
and François Buscot<br />
1 Introduction<br />
The introduction of molecular biological methods into <strong>plant</strong> breeding has<br />
offered the possibility to construct genetically modified <strong>plant</strong>s (GMPs) with<br />
new qualities. Major goals of genetic engineering are the improvement of<br />
product quality as well as the enhancement of resistance or tolerance to<br />
pathogen infections, herbicides and abiotic stress factors.<br />
Attempts to improve the quality of agricultural products include the<br />
manipulation of the softening of fruits like strawberry (Jimenez-Bermudez et<br />
al. 2002) and tomato (Quiroga and Fraschina 1997) in order to allow longer<br />
storage after harvesting, the modification of oil composition of oilseed crops<br />
(Thelen and Ohlrogge 2002), or the elevation of the provitamin A content of<br />
rice (Ye et al. 2000) and tomato (Romer et al. 2000). Even in forestry, increased<br />
wood production and quality are of great commercial interest (Mullin and<br />
Bertrand 1998). For example, the lignin content of transgenic aspen, in which<br />
the lignin biosynthesis pathway was downregulated by antisense inhibition,<br />
was greatly reduced (Hu et al. 1999), indicating that some technical limitations<br />
for the use of these fast growing trees for cellulose fiber production (e.g., in<br />
paper industry) might be reduced by genetic engineering.<br />
In contrast to the examples given above, the basic target of constructing<br />
GMPs with enhanced resistance to biotic or abiotic stress factors is not a modified<br />
product quality, but an enhanced productivity and reduction of the production<br />
costs in agriculture and forestry. The possibility to overcome different<br />
types of abiotic stress in GMPs has been demonstrated in several<br />
experiments [e.g., drought-resistant sugar beet (Pilon-Smits et al. 1999), salttolerant<br />
tomato <strong>plant</strong>s (Zhang and Blumwald 2001), or aluminium-resistant<br />
Brassica napus <strong>plant</strong>s (Basu et al. 2001)], but until now, none of these GMPs is<br />
being used for commercial production.<br />
All GMPs introduced on a large scale into agriculture in the 1990s possess<br />
resistance genes either against herbicides or against <strong>plant</strong> pathogens. Many<br />
different herbicide-resistant transgenic <strong>plant</strong>s like corn, cotton, lettuce,<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
180<br />
Michael Kaldorf et al.<br />
poplar, potato, rapeseed, soybean, sugar beet, tobacco, tomato, and wheat have<br />
been developed and field-tested (Saroha et al. 1998). Especially soybean, corn<br />
and oilseed resistant to the herbicide glyphosate were <strong>plant</strong>ed on at least<br />
15 million ha in the USA, Argentina, Canada and other countries since 1998,<br />
occupying about 70 % of the total release area for GMPs in 1998 (Warwick et<br />
al. 1999; Owen 2000). Among the pathogen-resistant GMPs, transgenic corn<br />
(Owen 2000), cotton (Perlak et al. 2001) and other <strong>plant</strong>s producing insecticidal<br />
proteins from Bacillus thuringiensis (Bt) are grown on a similar scale<br />
(11.4 million ha worldwide in 2000, Shelton et al. 2002) as herbicide-resistant<br />
GMPs. Transgenic <strong>plant</strong>s with different resistances to many other viral, bacterial<br />
and fungal pathogens have been described (e.g., Düring et al. 1993; Punja<br />
2001; Solomon-Blackburn and Barker 2001, and references cited therein),<br />
which are not yet used commercially.<br />
Since the first field experiment in 1986, more than 25,000 field trials with<br />
GMPs have been performed worldwide (Warwick et al. 1999), and for all<br />
GMPs, some common features have to be demonstrated in field experiments<br />
prior to commercial production. First, the new quality of the transgenic <strong>plant</strong><br />
must be stable under field conditions. Second, all other characteristics important<br />
for the agricultural use of a <strong>plant</strong> should remain unaffected in the GMPs<br />
compared to their parental breeds. Third, negative effects on the environment<br />
and particularly on nontarget organisms have to be low or missing. Such nontarget<br />
effects include cases like the negative and – in the worst case – lethal<br />
impact of Bt transgenic corn pollen on larvae of the monarch butterfly (Losey<br />
et al. 1999; Hansen Jesse and Obrycki 2000), which correspond to environmental<br />
risks without direct influence on the performance of the GMPs in the<br />
field.A further category of nontarget effects includes reduced compatibility of<br />
GMPs in symbiotic interactions or damage of <strong>plant</strong> growth promoting bacteria,<br />
which are not only environmental risks, but might also reduce the productivity<br />
of GMPs in the field. Especially in the case of pathogen-resistant<br />
GMPs, a negative impact on nontarget organisms is likely and has to be investigated<br />
thoroughly prior to the decision to use a GMP commercially.<br />
The aim of this review is to summarize the effects of transgenic <strong>plant</strong>s on<br />
nontarget microorganisms. Depending on the specific characters of a GMP,<br />
these effects might be positive (e.g., enrichment of <strong>plant</strong> growth-promoting<br />
bacteria), neutral, or even negative (e.g., increase in <strong>plant</strong> pathogenic bacteria<br />
or fungi). Experimental work in this field can be grouped into three categories:<br />
(1) analysis of effects of GMPs on changes in microorganism communities<br />
at the root <strong>surface</strong> and in the rhizosphere; (2) investigations that focus<br />
on positive interactions between <strong>plant</strong>s and microorganisms like mycorrhizal<br />
or Rhizobium symbioses that are important factors for <strong>plant</strong> nutrition and<br />
health; (3) analysis of horizontal gene transfer (HGT) events as a result of<br />
tight interactions between GMPs and microorganisms.
11 Interactions of Microbes with Genetically Modified Plants 181<br />
2 Changes in Microbial Communities Induced by<br />
Genetically Modified Plants<br />
Many studies dealing with the impact of GMPs on microbial communities<br />
have been published since the urgent call of Morra (1994) for this kind of<br />
research (Table 1). At present, transgenic potatoes producing T4 lysozyme to<br />
obtain resistance to Erwinia carotovora and other bacterial pathogens<br />
(Düring et al. 1993) are the best characterized GMP system with respect to<br />
microbial interactions. In addition, some of the commercially most important<br />
GMPs like corn and cotton producing the insecticidal Bacillus thuringiensi<br />
(Bt) toxin, or glyphosate-tolerant Brassica sp., as well as different other GMPs<br />
have been tested.<br />
Selective advantages of specific bacteria in the rhizosphere of GMPs were<br />
demonstrated in two studies. A T4 lysozyme-tolerant Pseudomonas putida<br />
strain with antibacterial activity to the bacterial pathogen Erwinia carotovora<br />
was introduced into the rhizosphere of T4 lysozyme-producing potatoes.<br />
During flowering of the <strong>plant</strong>s, when the highest lysozyme level was detected<br />
in <strong>plant</strong>a, significantly more colonies of the introduced P. putida strain could<br />
be reisolated from transgenic potatoes compared to controls (Lottmann et al.<br />
2000). In the second experiment, the culture of transgenic Lotus corniculatus<br />
<strong>plant</strong>s producing different opines led to a significant increase in opine-utilizing<br />
bacteria in the rhizosphere. When the opine-producing <strong>plant</strong>s were<br />
replaced by nontransgenic <strong>plant</strong>s, the concentration of different fractions of<br />
opine utilizers in the soil slowly decreased over 22 weeks. However, even then,<br />
the density of the bacterial fraction specifically using mannopine was still five<br />
times higher than in soil which had not been <strong>plant</strong>ed with the transgenic<br />
Lotus <strong>plant</strong>s (Oger et al. 2000). This demonstrates that alterations in the soil<br />
microflora induced by the cultivation of GMPs may be persistent.<br />
Nontarget effects of GMPs on bacterial communities seem to be common.<br />
A broad spectrum of both physiological and molecular biological methods<br />
like community-level physiological profile (CLPP; Griffiths et al. 2000; Dunfield<br />
and Germida 2001), BIOLOG substrate utilization test (Siciliano et al.<br />
1998; Di Giovanni et al. 1999), fatty acid methyl ester (FAME) patterns (Siciliano<br />
et al. 1998; Dunfield and Germida 2001), plate-counting of bacterial<br />
groups (e.g., spore-forming or cellulose-utilizing bacteria, Donegan et al.<br />
1999) and T-RFLP (Lukow et al. 2000) have been used to characterize bacterial<br />
communities associated with GMPs. In addition, population analyses of<br />
protozoa, nematodes and microarthropods have been included in some studies<br />
(e.g., Donegan et al. 1997; Saxena and Stotzky 2001). Significant changes in<br />
the rhizosphere of different GMPs have been shown (see Table 1), which are<br />
not necessarily linked directly to the presence of new gene product(s). For<br />
example, changes in the rhizospheric bacterial community of transgenic cotton<br />
<strong>plant</strong>s producing the Bt toxin were significant, but the purified Bt toxin<br />
itself displayed no detectable effect on soil microorganisms (Donegan et al.
182<br />
Table 1: Studies assessing the impact of GMPs on <strong>plant</strong>-associated and soil microorganisms<br />
Michael Kaldorf et al.<br />
GMP species, Group(s) of organisms investigated Observations Reference<br />
new characteristics<br />
Brassica sp., tolerance to the Soil bacterial communities Indications for changes in the soil bacterial Siciliano et al. (1998)<br />
herbicide glyphosate communities<br />
Brassica sp., tolerance to the Soil bacterial communities Significant changes in the soil bacterial Dunfield and Germida<br />
herbicide glyphosate communities (2001)<br />
Gossypium hirsutum, Bt toxin Leaf material decomposing bacterial, Two of three transgenic cotton lines caused Donegan et al. (1995)<br />
production resistance to insects fungal, and protozoan populations significant stimulation and qualitative changes<br />
of bacterial and fungal populations<br />
Lotus corniculatus, Opine-utilizing bacteria, soil Increase of opine-utilizing bacteria in the rhizo- Oger et al. (2000)<br />
opine production bacterial community sphere of the GMPs; effect persistent for 22 weeks<br />
Medicago sativa, a-amylase or Soil bacteria, fungi, protozoa, Significant changes in bacterial populations of Donegan et al. (1999)<br />
lignin peroxidase production nematodes and micro-arthropods lignin peroxidase <strong>plant</strong>s; population levels of<br />
fungi, protozoa, nematodes and microarthropods<br />
not affected<br />
Medicago sativa, a-amylase or Soil bacterial communities Significant changes in bacterial populations Di Giovanni et al.<br />
lignin peroxidase production associated with lignin peroxidase <strong>plant</strong>s (1999)<br />
Nicotiana tabaccum, proteinase Protozoa, nematodes, and Changes in nematode populations, reduced Donegan et al. (1997)<br />
inhibitor I, resistance to insects microarthropods Collembola populations on litter from GMPs<br />
Solanum tuberosum, T4 lysozyme Plant-associated bacteria Minor effects on community structure Lottmann et al. (1999)<br />
production, resistance to bacteria<br />
Solanum tuberosum, Introduced, pathogen-antagonistic Significant increase of introduced lysozyme- Lottmann et al. (2000)<br />
T4 lysozyme production bacteria with high lysozyme tolerance tolerant bacteria on GMPs<br />
Solanum tuberosum, Pseudomonads and enterics from No correlation between phenotypic or genotypic Lottmann and Berg<br />
T4 lysozyme production the rhizosphere profile and transgenic character (2001)
GMP species, Group(s) of organisms investigated Observations Reference<br />
new characteristics<br />
11 Interactions of Microbes with Genetically Modified Plants 183<br />
Solanum tuberosum, Rhizosphere bacterial community Only minor effects of lysozyme Heuer and Smalla<br />
T4 lysozyme production (1999)<br />
Solanum tuberosum, Rhizosphere bacterial community No detectable effects of lysozyme production Heuer et al. (2002)<br />
T4 lysozyme production<br />
Solanum tuberosum, Pathogenic Erwinia carotovara Similar lysozyme sensitivity of Erwinia and most de Vries et al. (1999)<br />
T4 lysozyme production strains; soil bacteria other soil bacteria<br />
Solanum tuberosum, Bacillus subtilis Increased killing of B. subtilis on the hairy roots Ahrenholtz et al. (2000)<br />
T4 lysozyme production of lysozyme-producing <strong>plant</strong>s<br />
Solanum tuberosum, Total bacterial and fungal populations Only minor effects of the GMPs Donegan et al. (1996)<br />
Bt toxin production colonizing leaves<br />
Solanum tuberosum, production Soil bacterial communities; protozoa No effect on protozoa, but significant changes Griffiths et al. (2000)<br />
of anti-feedant lectines in the physiological profiles of bacterial<br />
communities<br />
Solanum tuberosum, Barstar/ Soil bacterial community structure Some significant differences between GMPs Lukow et al. (2000)<br />
Barnase genes, fungal pathogen and control <strong>plant</strong>s<br />
resistance<br />
Zea mays, Bt toxin production Soil bacteria, fungi, protozoa, No significant differences detected Saxena and Stotzky<br />
and nematodes (2001)
184<br />
Michael Kaldorf et al.<br />
1995). Similarly, the effects of transgenic potatoes producing the lectin GNA<br />
on nontarget soil organisms could not be attributed to the formation of the<br />
lectin GNA itself (Griffiths et al. 2000). So far, only one GMP producing an<br />
antibacterial substance, namely T4 lysozyme-producing potatoes with<br />
enhanced resistance to Erwinia carotovora, has been investigated in detail for<br />
nontarget effects on soil bacteria. Most soil bacteria were lysozyme-sensitive<br />
when tested in laboratory experiments with pure cultures (de Vries et al.<br />
1999). In addition, increased killing of Bacillus subtilis was observed on the<br />
root <strong>surface</strong> of T4 lysozyme-producing potatoes from the field, and this effect<br />
was ascribed directly to the lysozyme release by the roots (Ahrenholtz et al.<br />
2000). Nevertheless, the production of lysozyme had only a minor influence<br />
on the bacterial phyllo- and rhizosphere communities (Heuer and Smalla<br />
1999; Heuer et al. 2002), which was considered negligible relative to natural<br />
factors by the authors. Further studies with the same system which focused on<br />
potentially beneficial <strong>plant</strong>-associated microbes like auxin-producing bacteria<br />
or bacteria antagonistic to the pathogenic E. carotovora did not reveal correlations<br />
between the transgenic character of <strong>plant</strong>s and the pheno- or genotypic<br />
features of bacterial isolates (Lottmann and Berg 2001). Thus, up to now,<br />
there is no direct evidence from field experiments that the primary product of<br />
transgene expression is responsible for significant changes in the soil microbial<br />
community in any GMP. Instead, secondary effects of GMP generation,<br />
like somaclonal variation and changes in general <strong>plant</strong> metabolism induced<br />
by the transgene insertion or expression, may contribute to a major part of<br />
the effects described above.<br />
3 Impact of Genetically Modified Plants on Symbiotic<br />
Interactions<br />
The question whether the genetical transformation of <strong>plant</strong>s might reduce<br />
their ability to form mutualistic symbioses with microorganisms has been<br />
addressed in a surprisingly small number of studies.<br />
Biological nitrogen fixation accounts for about 65 % of the nitrogen utilized<br />
in agriculture worldwide (Vance and Graham 1995). The ability to<br />
reduce atmospheric nitrogen to ammonia (nitrogen fixation) is restricted to<br />
prokaryotes. Beside free-living and <strong>plant</strong>-associated bacteria, members of the<br />
Rhizobiaceae living symbiotically in the typical root nodules of legumes such<br />
as alfalfa, clover, pea, and soybean are the agriculturally most important<br />
group of nitrogen fixing organisms. The symbiotic interaction between rhizobia<br />
and legumes requires a sequential signal exchange between both partners,<br />
and therefore, exhibits a high degree of host specificity (Bothe 1993). Transgenic<br />
<strong>plant</strong>s have been used as a tool to investigate the host recognition of rhizobia<br />
(Diaz et al. 1989, 2000). For example, the transfer of lectin genes between<br />
different legumes has been shown as a possible way to modify host specificity
11 Interactions of Microbes with Genetically Modified Plants 185<br />
(Diaz et al. 2000; van Rhijn et al. 2001). While the GMPs used in these studies<br />
have been modified specifically to change the <strong>plant</strong>–rhizobia interactions,<br />
possible alterations in the rhizobia symbiosis would be untargeted in<br />
pathogen- or herbicide-resistant legumes. The constitutive expression of a<br />
rice basic chitinase gene with putative antifungal effects in alfalfa had no negative<br />
influence on the interaction with Rhizobium (Masoud et al. 1996). No<br />
further information is available about interference between genetical modifications<br />
of <strong>plant</strong>s and nitrogen fixing bacteria, particularly about the herbicide-resistant<br />
soybean cultivars <strong>plant</strong>ed on a large scale since 1996.<br />
The second important group of <strong>plant</strong>-microbe symbioses is the mycorrhiza.<br />
Under natural conditions, the roots of most <strong>plant</strong>s are colonized by<br />
mycorrhizal fungi, which increase their uptake of water and nutrients, as well<br />
as their resistance against pathogens and abiotic stress (Smith and Read<br />
1997). Ectomycorrhiza (EM) is the dominating type of mycorrhiza in gymnosperms<br />
and many woody angiosperms. EM formation is accompanied by<br />
morphological changes of both the fungal hyphae and the <strong>plant</strong> fine roots.<br />
Typically, hyphae form a mantle of varying thickness around the fine roots.<br />
From there they extend into the apoplast of the root cortex, forming a highly<br />
branched network and thus establishing a large <strong>surface</strong> area for solute<br />
exchange, the Hartig net (Kottke and Oberwinkler 1986). Arbuscular mycorrhiza<br />
(AM) can be found in mosses, ferns and many angiosperms, including<br />
agronomically important <strong>plant</strong>s like barley, corn, potato, rice, soybean, and<br />
wheat (Smith and Read 1997). The successful use of transgenic host <strong>plant</strong>s in<br />
basic research on mycorrhiza has demonstrated that the use of common molecular<br />
biological methods, like the introduction of antibiotic resistance genes<br />
[e.g., transgenic aspen carrying a hygromycin resistance gene in addition to<br />
indoleacetic acid-biosynthetic genes, (Tuominen et al. 1995; Hampp et al.<br />
1996)] or reporter gene constructs (e.g., the gus reporter gene system, Gianinazzi-Pearson<br />
et al. 2000) into <strong>plant</strong>s, has normally no impact on mycorrhiza<br />
formation. Only in the case of the symbiosis-related gene enod40 from Medicago<br />
truncatula, overexpression of the gene accelerated AM colonization,<br />
while transgenic lines with suppressed enod40 transcript levels exhibited<br />
reduced mycorrhization (Staehelin et al. 2001).<br />
Negative nontarget effects of GMPs on mycorrhizal fungi seem to be most<br />
likely in GMPs constitutively expressing antifungal proteins in order to obtain<br />
resistance against fungal pathogens (Glandorf et al. 1997). Transgenic Nicotiana<br />
sylvestris <strong>plant</strong>s with more than tenfold enhanced chitinase activity<br />
were significantly less colonized by the fungal pathogen Rhizoctonia solani<br />
compared to control <strong>plant</strong>s. However, neither the quantity of AM colonization<br />
nor the anatomy of AM hyphae, arbuscules or vesicles were significantly<br />
affected in the chitinase overproducing <strong>plant</strong>s (Vierheilig et al. 1993). In a further<br />
study, several pathogenesis-related (PR) proteins were constitutively<br />
expressed in transgenic tobacco <strong>plant</strong>s to investigate their influence on the<br />
AM fungus Glomus mosseae (Vierheilig et al. 1995). Two acidic and two basic
186<br />
Michael Kaldorf et al.<br />
chitinases, one acidic and two basic glucanases, as well as three PR proteins of<br />
unknown function had no detectable influence on AM colonization. Only one<br />
of the PR proteins tested, an acidic, extracellular b-1,3-glucanase of class II,<br />
reduced the mycorrhization of transgenic tobacco roots by G. mosseae significantly.<br />
This observation demonstrates that mycorrhiza formation could be<br />
affected in GMPs expressing antifungal PR proteins. Therefore, a case-to-case<br />
investigation of GMPs with increased fungal pathogen resistance seems to be<br />
necessary to exclude negative effects on AM formation.<br />
In addition to the quantity of mycorrhizal colonization, the structural and<br />
functional diversity of mycorrhizal fungi colonizing the root system might be<br />
influenced in GMPs. Probably due to methodical difficulties, this question has<br />
not been addressed for AM fungi. Compared to the rather uniform morphology<br />
of AM fungi, which makes their morphological identification quite difficult,<br />
EM fungi exhibit many morphological and anatomical characters that<br />
could be used for their characterization (Agerer 1991). In combination with<br />
PCR-RFLP and sequence analysis of the ITS region within the fungal rDNA<br />
(Buscot et al. 2000), EM communities can be described with a sufficient resolution<br />
to compare the mycorrhization of transgenic and nontransgenic trees,<br />
even in the field.A release experiment with transgenic aspen carrying the rolC<br />
gene from Agrobacterium rhizogenes (Fladung and Muhs 2000) was accompanied<br />
by a detailed analysis of the EM status of the trees. Although rolC modified<br />
the hormonal balance in the trees, and therefore, might have affected<br />
their mycorrhization ability, no significant difference in the degree of mycorrhization<br />
was observed in the transformed aspen. The structure of the EM<br />
community of the different aspen lines was similar in the first two years of the<br />
experiment (Kaldorf et al. 2002), but in the third and fourth years, a significantly<br />
reduced EM diversity was observed on the rolC transgenic aspen compared<br />
to controls (Kaldorf et al. 2001). In addition, one EM morphotype<br />
formed by Phialocephala fortinii appeared to be significantly less represented<br />
on the transgenic line “E2/5” compared to all other transgenic and control<br />
lines (Kaldorf et al. 2002). This reduced compatibility for one mycobiont represents<br />
the first example of a clone-specific effect concerning mycorrhization<br />
of transgenic <strong>plant</strong>s.<br />
4 Horizontal Gene Transfer<br />
Three potential pathways have been proposed for the spread of GMPs or the<br />
transgenes introduced into these <strong>plant</strong>s. Two of these pathways, the establishment<br />
of self-sustaining GMP populations and the introgression of genes into<br />
wild populations, regarded as the major risks of GMPs for natural <strong>plant</strong> communities<br />
(Wolfenbarger and Phifer 2000), do not involve <strong>plant</strong>/microorganism<br />
interactions. The third possibility is the horizontal transfer of genes from<br />
GMPs to microorganisms, which might lead to bacterial or fungal strains car-
11 Interactions of Microbes with Genetically Modified Plants 187<br />
rying genes from GMPs. The exchange of genetic information between different<br />
bacterial species by transformation, transduction or conjugation seems to<br />
be common in nature (Krishnapillai 1996; Wöstemeyer et al. 1997 and references<br />
therein). The detailed analysis of DNA and amino acid sequence data<br />
has indicated that horizontal transmission of genes, even between bacteria<br />
and eukaryotes or between eukaryotes from different systematic kingdoms,<br />
probably occurred in rare cases during evolution (Dröge et al. 1998 and references<br />
therein), but there is no experimental access to further investigation or<br />
verification of such horizontal gene transfer (HGT) events.<br />
The focus of the experimental work on HGT has been the question whether<br />
antibiotic resistance genes, used as selectable markers in GMPs, can be transferred<br />
to bacteria, enhancing the frequency of antibiotic-resistant bacteria of<br />
medical importance (Nielsen et al. 1998). Beside the relevance of this question<br />
for the risk assessment of GMPs, the transfer of antibiotic-resistance genes is<br />
easy to detect compared to a possible horizontal transfer of genes which cannot<br />
be used as a selectable marker for the isolation of transformed bacteria.<br />
Therefore, experimental data about the possible HGT of other genes are<br />
scarce.<br />
The transformation of different bacterial species has been demonstrated<br />
under optimized laboratory conditions using isolated plasmid DNA, total<br />
DNA from GMPs and even homogenized <strong>plant</strong> material from GMPs as the<br />
source for antibiotic-resistance genes (Schlüter et al. 1995; Gebhard and<br />
Smalla 1998). The efficiency of the integration of the nptII gene, causing resistance<br />
to kanamycin, into the genome of Acinetobacter sp. strongly depended<br />
on the presence of homologous sequences in the bacterial DNA (Nielsen et al.<br />
1997). This observation was confirmed by de Vries et al. (2001) using Acinetobacter<br />
sp. and Pseudomonas stutzeri as well as by Bertolla et al. (2000) using<br />
the <strong>plant</strong> pathogenic bacterium Ralstonia solanacearum as recipient for<br />
antibiotic-resistance genes.<br />
While transformation of bacteria is common under optimized laboratory<br />
conditions, all experiments under natural conditions indicated that the frequency<br />
of HGT is drastically reduced compared to optimized conditions.<br />
Although DNA from transgenic <strong>plant</strong>s can persist in soil for up to 2 years<br />
(Gebhard and Smalla 1999), the availability of DNA from GMPs could be a<br />
limiting factor for HGT. Even under otherwise optimized conditions (e.g., use<br />
of purified DNA from transgenic sugar beet as source for the nptII gen, construction<br />
of an Acinetobacter strain carrying a deleted nptII gene to allow<br />
homologous recombination in the recipient bacteria), the frequency of HGT<br />
was low in sterilized soil microcosms and below the detection limit in nonsterilized<br />
soil (Nielsen et al. 2000). In a field release experiment with nptIItransgenic<br />
sugar beet, a total of 4000 kanamycin-resistant colonies of soil bacteria<br />
isolated from the field release site was checked for the presence of the<br />
nptII gene from the transgenic <strong>plant</strong>s by dot blot hybridization and PCR.<br />
None of the isolates carried the nptII gene, indicating a natural kanamycin
188<br />
Michael Kaldorf et al.<br />
resistance of all strains tested, which was not acquired by HGT (Gebhard and<br />
Smalla 1999). Thus, the conclusion of Bertolla and Simonet (1999) that we are<br />
a long way from demonstrating that <strong>plant</strong>–bacterium gene transfer does<br />
occur under natural conditions, is still valid.<br />
Approaches to detect HGT from transgenic <strong>plant</strong>s to eukaryotic microorganism<br />
are sparse. Particular fungi often grow in intimate contact with <strong>plant</strong>s<br />
or – in the case of endoparasitic and mycorrhizal symbioses – even within<br />
<strong>plant</strong>s. In these cases, uptake of <strong>plant</strong> DNA by fungi might be more likely compared<br />
to soil bacteria, as the <strong>plant</strong> DNA does not come in contact with soil.<br />
Indeed, evidence has been presented that the phytopathogenic fungus Plasmodiophora<br />
brassicae takes up host <strong>plant</strong> DNA during each infection cycle<br />
(Bryngelsson et al. 1988), but interactions between Plasmodiophora and<br />
transgenic Brassica sp. have not been investigated. HGT from <strong>plant</strong>s to saprophytic<br />
fungi has also been reported (Hoffmann et al. 1994). Transgenic <strong>plant</strong>s<br />
expressing the hygromycin gene (hph) as selection marker under control of a<br />
fungal promoter were generated. After cocultivation of dead <strong>plant</strong> material<br />
together with Aspergillus, fungal progenies were isolated that revealed resistance<br />
to hygromycin B on selective agar plates (Hoffmann et al. 1994). The hph<br />
gene and other foreign DNA sequences could be detected in some of these<br />
hygromycin B-resistant fungal strains. Nevertheless, in most cases the foreign<br />
DNA was not stably integrated into the Aspergillus genome.<br />
In the following, we present some unpublished data evaluating the possibility<br />
of HGT in mycorrhizal symbioses. Ectomycorrhizas are of special interest<br />
in this aspect, due to the long life time of the host trees. Therefore, there is<br />
a need to investigate the possibility of HGT from transformed forest trees to<br />
EM fungi. Plant cells frequently die during EM interaction and thus, fungal<br />
hyphae of the Hartig net come in close contact with <strong>plant</strong> DNA. Filamentous<br />
fungi are naturally not very competent in the uptake of large DNA fragments.<br />
In EM however, hyphae of the Hartig net are coenocytic and have a highly<br />
enlarged plasma membrane <strong>surface</strong> area due to extensive invaginations (Kottke<br />
and Oberwinkler 1987). Therefore, they might be more competent for<br />
DNA uptake than normal hyphae.<br />
Two different approaches were used to study HGT between <strong>plant</strong> and fungal<br />
cells in ectomycorrhizas. In the first approach, transgenic aspen carrying<br />
the rolC gene from Agrobacterium rhizogenes under control of the lightinducible<br />
rbcS promoter from potato (Fladung et al. 1997) were grown in vitro<br />
together with the ectomycorrhizal ascomycete Phialocephala fortinii strain<br />
5B, isolated from mycorrhizal aspen roots collected in the field (Fladung et al.<br />
2000).After 12 weeks of cocultivation, P. fortinii was reisolated from colonized<br />
aspen roots. Fungal hyphae growing out from mycorrhizas were transferred<br />
to fresh medium for further growth to avoid contamination with <strong>plant</strong> material.<br />
Genomic DNA was isolated from the fungal mycelium and analyzed for<br />
the presence of the rolC gene. To enhance the sensitivity of the PCR assay, a<br />
“nested” PCR strategy was followed. The first rolC specific primer pair should
11 Interactions of Microbes with Genetically Modified Plants 189<br />
amplify a 950-bp DNA fragment. In a second PCR step, a 500-bp fragment of<br />
rolC should be amplified from the products of the first PCR using a second<br />
inner primer pair, again specific for rolC. Isolated DNA from transgenic aspen<br />
leaves was used as positive control for the nested PCR, while the quality of the<br />
fungal DNA was checked with the primer pair ITS1/ITS4 (White et al. 1990),<br />
specific for a part of fungal rDNA clusters. The rolC gene was not detected in<br />
any of the 24 Phialocephala colonies analyzed. The number of 24 samples was<br />
sufficient to demonstrate that the uptake of <strong>plant</strong> DNA in Phialocephala EM<br />
does not occur on a regular basis, as suggested for the Plasmodiophora–Brassica<br />
interaction (Bryngelsson et al. 1988).<br />
The second approach was with transgenic <strong>plant</strong>s that contained a small<br />
marker gene, which could confer herbicide resistance into the target organism<br />
after HGT. The advantage of this strategy is that a large number of samples<br />
can be simultaneously screened, but only a small number of the samples able<br />
to grow on the selection medium have to be investigated in detail. In order to<br />
monitor HGT in ectomycorrhizas formed between poplar and Amanita muscaria,<br />
a 1250-bp EcoRI/XbaI fragment of pBG (Straubinger et al. 1992) containing<br />
the Streptomyces hygroscopicus bar gene under the control of the<br />
Cochlibolus heterostrophus GPD1 promoter was inserted into the Agrobacterium<br />
vector pBI121 (Clontech, Palo Alto, CA, USA; Fig. 1). The function of<br />
amp<br />
Fig. 1. Cloning strategy for the<br />
construction of the binary vector<br />
pBI121/3<br />
pBG<br />
4.21 Kb<br />
A<br />
ori<br />
XbaI<br />
BamH1<br />
bar<br />
GPD1<br />
Nos-P<br />
RB<br />
Nos-ter<br />
BamH1<br />
NPTII (Kan)<br />
Pst1<br />
EcoR1<br />
EcoRV<br />
HindIII<br />
Cla1<br />
Xho1<br />
HindIII<br />
CaMV 35S P<br />
pBI121/3<br />
12.27 Kb<br />
C<br />
Bar-Gene<br />
Nos-ter<br />
Nos-P<br />
RB<br />
XbaI<br />
GPD1 P<br />
NPTII (Kan)<br />
LB<br />
EcoRI<br />
HindIII<br />
CaMV 35S P<br />
pBI121<br />
13.00 Kb<br />
B<br />
GUS<br />
XbaI<br />
Nos-ter<br />
LB<br />
SstI<br />
EcoRI
190<br />
Michael Kaldorf et al.<br />
the GPD/bar construct in the ectomycorrhizal fungus A. muscaria was previously<br />
verified by PEG-mediated protoplast transformation. Transgenic<br />
poplars containing the GPD/bar construct were generated by Agrobacteriummediated<br />
transformation. Twenty <strong>plant</strong>s were isolated that originate from different<br />
calli. PCR amplification was carried out with genomic DNA from transgenic<br />
poplars using bar-specific primers. PCR products of the expected size<br />
were obtained from 19 out of a total of 20 putative transgenic poplar <strong>plant</strong>s<br />
(Fig. 2). Isolated PCR-fragments of three clones were sequenced and revealed<br />
the introduced bar gene.<br />
For the investigation of a HGT event, 35,000 ectomycorrhizas formed<br />
between transgenic poplars and A. muscaria were isolated and transferred to<br />
selective agar plates.After the first round of selection, 102 putative Basta resistant<br />
fungal colonies were obtained. However, none of these colonies was able<br />
to grow after transfer to a fresh selection medium. Genomic DNA isolated<br />
from fungal hyphae initially growing on the selection medium was investigated<br />
for the presence of the bar-gene using PCR. No bar-fragment could be<br />
obtained from any of these investigated clones. The utilization of primers for<br />
Fig. 2. Analysis of genomic DNA isolated from putative kanamycin-resistant poplar<br />
transformants. PCR amplification was performed on genomic DNA using primers specific<br />
for the bar gene that amplifies an internal fragment of 550-bp length. Lanes 1 to 20<br />
Isolated DNA from putative transformants. P Positive control with diluted DNA of<br />
pBI121/3, K DNA isolated from a nontransformed poplar <strong>plant</strong>, M molecular size marker<br />
(l/HindIII DNA marker)
a single copy gene of A. muscaria (SCIV038, Nehls et al. 2001) revealed PCR<br />
fragments in any case, indicating that no inhibitors of the PCR reaction were<br />
present in the genomic DNA preparation. The reason for false positives was<br />
most probably the low herbicide concentration in the growth medium.A concentration<br />
of 200 mg/ml Basta (as used in this study) results in fungal background<br />
growth. This relatively low Basta-concentration was chosen to recognize<br />
also lateral transfer of the resistance gene lacking its heterologous<br />
promoter. In this case, the bar-gene might integrate behind a weak A. muscaria<br />
promoter, resulting in only a weak herbicide resistance.<br />
The 35,000 mycorrhizas investigated in this study represent, of course, only<br />
a limited sample number. Nevertheless, since each mycorrhiza does contain a<br />
large number of competent fungal hyphae in direct contact with <strong>plant</strong> epidermal<br />
cells that die under the selection conditions, this sample number is large<br />
enough to reveal that HGT from the tree to the fungal partner is a quite rare<br />
or maybe completely missing event in EM symbiosis, at least under axenic<br />
conditions.<br />
5 Conclusions<br />
11 Interactions of Microbes with Genetically Modified Plants 191<br />
Taken together, many of the studies cited above demonstrate that transgenic<br />
<strong>plant</strong>s can induce changes in soil microorganism communities. Nevertheless,<br />
the importance of these findings is unclear as in most studies, the modifications<br />
in the rhizosphere of GMPs were not compared to the natural variance<br />
in the rhizosphere of different <strong>plant</strong> breeds generated by conventional methods.<br />
For example, the mycorrhization capacity of modern wheat varieties with<br />
high pathogen resistance has been shown to be reduced (Hetrick et al. 1992).<br />
Such potentially negative effects would be considered unacceptable in the<br />
case of any GMP introduced into agriculture.<br />
Concerning the investigations on HGT, there is some evidence for the possibility<br />
of HGT not only between bacteria, but also between <strong>plant</strong>s and<br />
microorganisms. In soil, HGT must be a rare event, as several attempts to<br />
detect HGT in field experiments failed. Despite the missing evidence for HGT<br />
in the field, the possibility of HGT should be kept in mind for risk assessment.<br />
The question to be answered in a case-to-case consideration is whether a possible<br />
rare HGT of the introduced genes from GMPs to microorganisms might<br />
cause specific problems. This is unlikely if the transgene itself is common in<br />
nature. For example, a natural transfer of the rolC gene from Agrobacterium to<br />
other bacteria seems much more likely than a HGT from the rolC transgenic<br />
aspen mentioned above to microorganisms. On the other hand, artificial<br />
genes generated by genetic engineering might have a high risk potential when<br />
released into nature.
192<br />
Michael Kaldorf et al.<br />
References and Selected Reading<br />
Agerer R (1991) Characterization of ectomycorrhiza. In: Norris JR, Read DJ, Varma AK<br />
(eds) Methods in <strong>microbiology</strong>, vol 23. Academic Press, London, pp 25–73<br />
Ahrenholtz I, Harms K, de Vries J, Wackernagel W (2000) Increased killing of Bacillus<br />
subtilis on the hair roots of transgenic T4 lysozyme-producing potatoes. Appl Environ<br />
Microbiol 66:1862–1865<br />
Basu U, Good AG, Taylor GJ (2001) Transgenic Brassica napus <strong>plant</strong>s overexpressing aluminium-induced<br />
mitochondrial manganese superoxide dismutase cDNA are resistant<br />
to aluminium. Plant Cell Environ 24:1269–1278<br />
Bertolla F, Simonet P (1999) Horizontal gene transfers in the environment: natural transformation<br />
as a putative process for gene transfers between transgenic <strong>plant</strong>s and<br />
microorganisms. Res Microbiol 150:375–384<br />
Bertolla F, Pepin R, Passelegue-Robe E, Paget E, Simkin A, Nesme X, Simonet P (2000)<br />
Plant genome complexity may be a factor limiting in situ the transfer of transgenic<br />
<strong>plant</strong> genes to the phytopathogen Ralstonia solanacearum. Appl Environ Microbiol<br />
66:4161–4167<br />
Bothe H (1993) Metabolism of inorganic nitrogen compounds. Progress in Botany 54.<br />
Springer, Berlin Heidelberg New York, pp 201–217<br />
Bryngelsson T, Gustafsson M, Green B, Lind C (1988) Uptake of host DNA by the parasitic<br />
fungus Plasmodiophora brassicae. Physiol Mol Plant Pathol 33:163–171<br />
Buscot F, Munch JC, Charcosset JY, Gardes M, Nehls U, Hampp R (2000) Recent advances<br />
in exploring physiology and biodiversity of ectomycorrhizas highlight the functioning<br />
of these symbioses in ecosystems. FEMS Microbiol Rev 699:1–14<br />
de Vries J, Harms K, Broer I, Kriete G, Mahn A, Düring K,Wackernagel W (1999) The bacteriolytic<br />
activity of transgenic potatoes expressing a chimeric T4 lysozyme gene and<br />
the effect of T4 lysozyme on soil- and phytopathogenic bacteria. Syst Appl Microbiol<br />
22:280–286<br />
de Vries J, Meier P, Wackernagel W (2001) The natural transformation of the soil bacteria<br />
Pseudomonas stutzeri and Acinetobacter sp. by transgenic <strong>plant</strong> DNA strictly<br />
depends on homologous sequences in the recipient cells. FEMS Microbiol Lett 195:<br />
211–215<br />
Diaz CL, Melchers LS, Hooykaas PJJ, Lugtenberg EJJ, Kijne JW (1989) Root lectin as a<br />
determinant of host <strong>plant</strong> specificity in the Rhizobium-legume symbiosis. Nature<br />
338:579–581<br />
Diaz CL, Spaink HP, Kijne JW (2000) Heterologous rhizobial lipochitin oligosaccharides<br />
and chitin oligomers induce cortical cell divisions in red clover roots, transformed<br />
with the pea lectin gene. Mol Plant-Microbe Int 13:268–276<br />
Di Giovanni GD, Wartrud LS, Seidler RJ, Widmer F (1999) Comparison of parental and<br />
transgenic alfalfa rhizosphere bacterial communities using Biolog GN metabolic fingerprinting<br />
and enterobacterial repetitive intergenic consensus sequence-PCR<br />
(ERIC-PCR). Microb Ecol 37:129–139<br />
Donegan KK, Palm CJ, Fieland VJ, Porteous LA, Ganio LM, Schaller DL, Bucao LQ, Seidler<br />
RJ (1995) Changes in levels, species and DNA fingerprints of soil microorganisms<br />
associated with cotton expressing the Bacillus thuringiensis var. kurstaki endotoxin.<br />
Appl Soil Ecol 2:111–124<br />
Donegan KK, Schaller DL, Stone JK, Ganio LM, Reed G, Hamm PB, Seidler RJ (1996)<br />
Microbial populations, fungal species diversity and <strong>plant</strong> pathogen levels in field<br />
plots of potato <strong>plant</strong>s expressing the Bacillus thuringiensis var. tenebrionis endotoxin.<br />
Transgen Res 5:25–35<br />
Donegan KK, Seidler RJ, Fieland VJ, Schaller DL, Palm CJ, Ganio LM, Cardwell DM, Steinberger<br />
Y (1997) Decomposition of genetically engineered tobacco under field condi-
11 Interactions of Microbes with Genetically Modified Plants 193<br />
tions: persistence of the proteinase inhibitor I product and effects on soil microbial<br />
respiration and protozoa, nematode and microarthropod populations. J Appl Ecol<br />
34:767–777<br />
Donegan KK, Seidler RJ, Doyle JD, Porteus LA, di Giovanni G, Widmers F, Wartrud LS<br />
(1999) A field study with genetically engineered alfalfa with recombinant Sinorhizonium<br />
meliloti: effects on the soil ecosystem. J Appl Ecol 36:920–936<br />
Dröge M, Pühler A, Selbitschka W (1998) Horizontal gene transfer as a biosafety issue: a<br />
natural phenomenon of public concern. J Biotechnol 64:75–90<br />
Dunfield KE, Germida JJ (2001) Diversity of bacterial communities in the rhizosphere<br />
and root interior of field-grown genetically modified Brassica napus. FEMS Microbiol<br />
Ecol 38:1–9<br />
Düring K, Porsch P, Fladung M, Lörz H (1993) Transgenic potato <strong>plant</strong>s resistant to the<br />
phytopathogenic bacterium Erwinia carotovora. Plant J 3:587–598<br />
Fladung M, Muhs H-J (2000) Field release with Populus tremula (rolC-gene) in Großhansdorf.<br />
In: Umweltbundesamt (ed) Release of transgenic trees – present achievements,<br />
problems, future prospects. Humboldt-Universität, Berlin, pp 40–45<br />
Fladung M, Kumar S, Ahuja MR (1997) Genetic transformation of Populus genotypes<br />
with different chimaeric gene constructs: transformation efficiency and molecular<br />
analysis. Transgen Res 6:111–121<br />
Fladung M, Kaldorf M, Buscot F, Muhs H-J (2000) Untersuchungen zur Stabilität und<br />
Expressivität fremder Gene in Aspenklonen (Populus tremula und P. tremula x P.<br />
tremuloides) unter Freilandbedingungen. In: Schiemann J (ed) Biologische Sicherheitsforschung<br />
bei Freilandversuchen mit transgenen Organismen und anbaubegleitendes<br />
Monitoring. BEO (Projektträger Biologie, Energie, Umwelt des BMBF), Braunschweig–Jülich,<br />
Braunschweig, pp 77–83<br />
Gebhard F, Smalla K (1998) Transformation of Acinetobacter sp. strain BD413 by transgenic<br />
sugar beet DNA. Appl Environ Microbiol 64:1550–1554<br />
Gebhard F, Smalla K (1999) Monitoring field release of genetically modified sugar beets<br />
for persistence of transgenic <strong>plant</strong> DNA and horizontal gene transfer. FEMS Microbiol<br />
Ecol 28:261–272<br />
Gianinazzi-Pearson V, Arnould C, Oufattole M, Arango M, Gianinazzi S (2000) Differential<br />
activation of H + -ATPase genes by an arbuscular mycorrhizal fungus in root cells<br />
of transgenic tobacco. Planta 211:609–613<br />
Glandorf DCM, Bakker PAHM, van Loon LC (1997) Influence of the production of<br />
antibacterial and antifungal proteins by transgenic <strong>plant</strong>s on the saprophytic soil<br />
microflora. Acta Bot Neerl 46:85–104<br />
Griffiths BS, Geoghegan IE, Robertson WM (2000) Testing genetically engineered potato,<br />
producing the lectins GNA and Con A, on non-target soil organisms and processes. J<br />
Appl Ecol 37:159–170<br />
Hampp R, Ecke M, Schaeffer C, Wallenda T, Wingler A, Kottke I, Sundberg B (1996)<br />
Axenic mycorrhization of wild type and transgenic hybrid aspen expressing T-DNA<br />
indoleacetic acid-biosynthetic genes. Tree 11:59–64<br />
Hansen Jesse LC, Obrycki JJ (2000) Field deposition of Bt transgenic corn pollen: lethal<br />
effects on the monarch butterfly. Oecologia 125:241–248<br />
Hetrick BAD, Wilson GWT, Cox TS (1992) Mycorrhizal dependence of modern wheat<br />
varieties, landraces, and ancestors. Can J Bot 70:2032–2040<br />
Heuer H, Smalla K (1999) Bacterial phyllosphere communities of Solanum tuberosum L.<br />
and T4-lysozyme-producing transgenic variants. FEMS Microbiol Ecol 28:357–371<br />
Heuer H, Kroppenstedt RM, Lottmann J, Berg G, Smalla K (2002) Effects of T4 lysozyme<br />
release from transgenic potato roots on bacterial rhizosphere communities are negligible<br />
relative to natural factors. Appl Environ Microbiol 68: 1325–1335
194<br />
Michael Kaldorf et al.<br />
Hoffmann T, Golz C, Schieder O (1994) Foreign DNA sequences are received by a wildtype<br />
strain of Aspergillus niger after co-culture with transgenic higher <strong>plant</strong>s. Curr<br />
Genet 27:70–76<br />
Hu WJ, Harding SA, Lung J, Popko JL, Ralph J, Stokke DD, Tsai CJ, Chiang VL (1999)<br />
Repression of lignin biosynthesis promotes cellulose accumulation and growth in<br />
transgenic trees. Nat Biotechnol 17:808–812<br />
Jimenez-Bermudez S, Redondo-Nevado J, Munoz-Blanco J, Caballero JL, Lopez-Aranda<br />
JM, Valpuesta V, Pliego-Alfaro F, Quesada MA, Mercado JA (2002) Manipulation of<br />
strawberry fruit softening by antisense expression of a pectate lyase gene. Plant Physiol<br />
128:751–759<br />
Kaldorf M, Buscot F, Fladung M, Muhs H-J (2001) Establishment of mycorrhizas on rolCtransgenic<br />
aspen in a field trial. Abstract of the conference “Molekularbiologie der<br />
Pilze”, Jena, 30.9.-3.10.2002, pp 50<br />
Kaldorf M, Fladung M, Muhs H-J, Buscot F (2002) Mycorrhizal colonization of transgenic<br />
aspen in a field trial. Planta 214: 653–660<br />
Kottke I, Oberwinkler F (1986) Mycorrhiza of forest trees – structure and function. Tree<br />
1:1–24<br />
Kottke I, Oberwinkler F (1987) The cellular structure of the Hartig net: coenocytic and<br />
transfer cell-like organization. Nord J Bot 7:85–95<br />
Krishnapillai V (1996) Horizontal gene transfer. J Genet 75:219–232<br />
Losey JE, Rayor LS, Carter ME (1999) Transgenic pollen harms monarch larvae. Nature<br />
399:214<br />
Lottmann J, Berg G (2001) Phenotypic and genotypic characterization of antagonistic<br />
bacteria associated with roots of transgenic and non-transgenic potato <strong>plant</strong>s. Microbiol<br />
Res 156:75–82<br />
Lottmann J, Heuer H, Smalla K, Berg G (1999) Influence of transgenic T4-lysozyme-producing<br />
potato <strong>plant</strong>s on potentially beneficial <strong>plant</strong>-associated bacteria. FEMS Microbiol<br />
Ecol 29:365–377<br />
Lottmann J, Heuer H, de Vries J, Mahn A, Düring K, Wackernagel W, Smalla K, Berg G<br />
(2000) Establishment of introduced antagonistic bacteria in the rhizosphere of transgenic<br />
potatoes and their effect on bacterial community. FEMS Microbiol Ecol<br />
33:41–49<br />
Lukow T, Dunfield PF, Liesack W (2000) Use of the T-RFLP technique to assess spatial<br />
and temporal changes in the bacterial community structure within an agricultural<br />
soil <strong>plant</strong>ed with transgenic and non-transgenic potato <strong>plant</strong>s. FEMS Microbiol Ecol<br />
32:241–247<br />
Masoud SA, Zhu Q, Lamb C, Dixon RA (1996) Constitutive expression of an inducible b-<br />
1,3-glucanase in alfalfa reduces disease severity caused by the oomycete pathogen<br />
Phytophthora megasperma f. sp. medicagini, but does not reduce disease severity of<br />
chitin-containing fungi. Transgen Res 5:313–323<br />
Morra MJ (1994) Assessing the impact of transgenic <strong>plant</strong> products on soil organisms.<br />
Mol Ecol 3:53–55<br />
Mullin TJ, Bertrand S (1998) Environmental release of transgenic trees in Canada –<br />
potential benefits and assesment of biosafety. Forestry Chron 74:203–219<br />
Nehls U, Bock A, Ecke M, Hampp R (2001) Differential expression of the hexose-regulated<br />
fungal genes AmPAL and AmMst1 within Amanita/Populus ectomycorrhizas.<br />
New Phytol 150:583–589<br />
Nielsen KM, Gebhard F, Smalla K, Bones AM, van Elsas JD (1997) Evaluation of possible<br />
horizontal gene transfer from transgenic <strong>plant</strong>s to the soil bacterium Acinetobacter<br />
calcoaceticus BD413. Theor Appl Genet 95:815–821<br />
Nielsen KM, Bones AM, Smalla K, van Elsas JD (1998) Horizontal gene transfer from<br />
transgenic <strong>plant</strong>s to terrestrial bacteria – a rare event? FEMS Microbiol Rev 22:79–103
11 Interactions of Microbes with Genetically Modified Plants 195<br />
Nielsen KM, van Elsas JD, Smalla K (2000) Transformation of Acinetobacter sp. strain<br />
BD413 (pFG4DnptII) with transgenic <strong>plant</strong> DNA in soil microcosms and effects of<br />
kanamycin on selection of transformants. Appl Environ Microbiol 66:1237–1242<br />
Oger P, Mansouri H, Dessaux Y (2000) Effect of crop rotation and soil cover on alteration<br />
of the soil microflora generated by the culture of transgenic <strong>plant</strong>s producing opines.<br />
Mol Ecol 9:881–890<br />
Owen MDK (2000) Current use of transgenic herbicide-resistant soybean and corn in<br />
the USA. Crop Prot 19:765–771<br />
Perlak FJ, Oppenhuizen M, Gustafson K, Voth R, Sivasupraniam S, Heering D, Carey B,<br />
Ihrig RA, Roberts JK (2001) Development and commercial use of Bollgard® cotton in<br />
the USA – early promises versus today’s reality. Plant J 27:489–501<br />
Pilon-Smits EAH, Terry N, Sears T, van Dun K (1999) Enhanced drought resistance in<br />
fructan-producing sugar beet. Plant Physiol Bioch 37:313–317<br />
Punja ZK (2001) Genetic engineering of <strong>plant</strong>s to enhance resistance to fungal<br />
pathogens – a review of progress and future prospects. Can J Plant Pathol 23:216–235<br />
Quiroga GOS, Fraschina AA (1997) Evaluation of sensory attributes and biochemical<br />
parameters in transgenic tomato fruit with reduced polygalacturonase activity. Food<br />
Sci Technol Int 3:93–102<br />
Romer S, Fraser PD, Kiano JW, Shipton CA, Misawa N, Schuch W, Bramley PM (2000) Elevation<br />
of the provitamin A content of transgenic tomato <strong>plant</strong>s. Nat Biotechnol<br />
18:666–669<br />
Saroha MK, Sridhar P, Malik VS (1998) Glyphosate-tolerant crops: genes and enzymes. J<br />
Plant Biochem Biotechnol 7:65–72<br />
Saxena D, Stotzky G (2001) Bacillus thuringiensis (Bt) toxin released from root exudates<br />
and biomass of Bt corn has no apparent effect on earthworms, nematodes, protozoa,<br />
bacteria, and fungi in soil. Soil Biol Biochem 33:1225–1230<br />
Schlüter K, Fütterer J, Potrykus I (1995) “Horizontal” gene transfer from a transgenic<br />
potato line to a bacterial pathogen (Erwinia chrysanthemi) occurs – if at all – at an<br />
extremely low frequency. Biotech 13:1094–1098<br />
Shelton AM, Zhao JZ, Roush RT (2002) Economic, ecological, food safety, and social consequences<br />
of the development of Bt transgenic <strong>plant</strong>s. Annu Rev Entomol 47:845–881<br />
Siciliano SD, Theoret CM, de Freitas JR, Hucl PJ, Germida JJ (1998) Differences in the<br />
microbial communities associated with the roots of different cultivar of canola and<br />
wheat. Can J Microbiol 44:844–851<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis, 2nd edn. Academic Press, San Diego<br />
Solomon-Blackburn RM, Barker H (2001) Breeding virus resistant potatoes (Solanum<br />
tuberosum): a review of traditional and molecular approaches. Heredity 86:17–35<br />
Staehelin C, Charon C, Boller T, Crespi M, Kondorosi A (2001) Medicago truncatula<br />
<strong>plant</strong>s overexpressing the early nodulin gene enod40 exhibit accelerated mycorrhizal<br />
colonization and enhanced formation of arbuscules. Proc Natl Acad Sci USA<br />
98:15366–15371<br />
Straubinger B, Straubinger E, Wirsel S, Turgeon G,Yoder O (1992) Versatile fungal transformation<br />
vectors carrying the selectable bar gene of Streptomyces hygroscopicus.<br />
Fungal Genet Newslet 39:82–83<br />
Thelen JJ, Ohlrogge JB (2002) Metabolic engineering of fatty acid biosynthesis in <strong>plant</strong>s.<br />
Metab Eng 4:12–21<br />
Tuominen H, Sitbon F, Jacobsson C, Sandberg G, Olsson O, Sundberg B (1995) Altered<br />
growth and wood characteristics in transgenic hybrid aspen expressing Agrobacterium<br />
tumefaciens T-DNA indoleacetic acid-biosynthetic genes. Plant Physiol<br />
109:1179–1189<br />
Vance CP, Graham PH (1995) Nitrogen fixation in agriculture: application and perspectives.<br />
In: Tikhonovich IA, Provorov NA, Romanov VI, Newton WE (eds) Nitrogen fixation:<br />
fundamentals and applications. Kluwer, St. Petersburg, pp 77–86
196<br />
Michael Kaldorf et al.<br />
van Rhijn P, Fujishige NA, Lim PO, Hirsch AM (2001) Sugar-binding activity of pea lectin<br />
enhances heterologous infection of transgenic alfalfa <strong>plant</strong>s by Rhizobium leguminosarum<br />
biovar viciae. Plant Physiol 126:133–144<br />
Vierheilig H,Alt M, Neuhaus J-M, Boller T,Wiemken A (1993) Colonization of transgenic<br />
Nicotiana sylvestris <strong>plant</strong>s, expressing different forms of Nicotiana tabacum chitinase,<br />
by the root pathogen Rhizoctonia solani and by the mycorrhizal symbiont Glomus<br />
mosseae. Mol Plant-Microbe Int 6:261–264<br />
Vierheilig H, Alt M, Lange J, Gut-Rella M, Wiemken A, Boller T (1995) Colonization of<br />
transgenic tobacco constitutively expressing pathogenesis-related proteins by the<br />
vesicular arbuscular mycorrhizal fungus Glomus mosseae. Appl Environ Microbiol<br />
61:3031–3034<br />
Warwick SI, Beckie HJ, Small E (1999) Transgenic crops: new weed problems for Canada?<br />
Phytoprotection 80:71–84<br />
White TJ, Bruns T, Lee S, Taylor J (1990) Amplification and direct sequencing of fungal<br />
ribosomal RNA genes for phylogenetics. In: Innis MA, Gelfand DH, Sninsky JJ, White<br />
TJ (eds) PCR protocols: a guide to methods and applications. Academic Press, San<br />
Diego, pp 315–322<br />
Wolfenbarger LL, Phifer PR (2000) The ecological risks and benefits of genetically engineered<br />
<strong>plant</strong>s. Science 290:2088–2093<br />
Wöstemeyer J, Wöstemeyer A, Voigt K (1997) Horizontal gene transfer in the rhizosphere:<br />
a curiosity or a driving force in evolution? Adv Bot Res 24:399–429<br />
Ye X, Al-Babili S, Klöti A, Zhang J, Lucca P, Beyer P, Potrykus I (2000) Engineering the<br />
provitamin A (b-carotene) biosynthetic pathway into (carotenoid-free) rice endosperm.<br />
Science 287:303–305<br />
Zhang HX, Blumwald E (2001) Transgenic salt-tolerant tomato <strong>plant</strong>s accumulate salt in<br />
foliage but not in fruit. Nat Biotechnol 19:765–768
12 Interaction Between Soil Bacteria and<br />
Ectomycorrhiza-Forming Fungi<br />
Rüdiger Hampp and Andreas Maier<br />
1 Introduction<br />
Roots constitute important <strong>plant</strong> organs for water and nutrient uptake. However,<br />
they also release a wide range of carbon compounds of low molecular<br />
weight which are called exudates. These compounds form the basis for an<br />
environment rich in diversified microbiological populations, the rhizosphere<br />
(Hiltner 1904; the rhizosphere has been defined as a narrow zone of soil which<br />
is influenced by living roots). Bacteria are an important part of these populations.<br />
In addition, roots of most terrestrial <strong>plant</strong>s develop symbiotic structures<br />
(mycorrhiza) with soil-borne fungi. In these interactions, the fungal<br />
partner provides the <strong>plant</strong> with improved access to water and nutrients in the<br />
soil due to more or less complex hyphal structures that emanate from the root<br />
<strong>surface</strong> and extend far into the soil. The <strong>plant</strong>, in return, supplies carbohydrates<br />
for fungal growth and maintenance (Smith and Read 1997; Hampp and<br />
Schaeffer 1998). Due to leakage and the turnover of mycorrhizal structures,<br />
these solutes are also released into the rhizosphere where they can be accessed<br />
by other microorganisms. The term “rhizosphere” has, therefore been<br />
extended to “mycorrhizosphere” (Oswald and Ferchau 1968). In the latter, two<br />
different zones can be distinguished: the <strong>surface</strong> of the mycorrhizal structure,<br />
affected by both root and fungus, and that occupied by fungal hyphae only.<br />
The latter has been termed “hyphosphere” (Marschner 1995). Soil free of <strong>plant</strong><br />
and fungal components has been referred to as “bulk soil” (Andrade et al.<br />
1997). It is reasonable to believe that these different spheres may differ in their<br />
microbial activities, and it has been shown that microbial communities within<br />
the rhizosphere are distinct from those of nonrhizosphere soil (Curl and Truelove<br />
1986; Whipps and Lynch 1986).<br />
Interactions between soil bacteria and symbiotic fungi can be both negative<br />
and positive. Mycorrhiza-forming fungi have been shown to reduce bacterial<br />
viability (Meyer and Linderman 1986). Due to the transfer and exudation<br />
of <strong>plant</strong>-derived organic compounds to soil microsites not accessible to<br />
roots, fungi can promote bacterial growth and survival (Hobbie 1992; Söder-<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
198<br />
Rüdiger Hampp and Andreas Maier<br />
ström 1992; Frey-Klett et al. 1997). Furthermore, there is evidence that soil<br />
bacteria can also enhance the formation of mycorrhizal structures, either by<br />
promoting growth (helper bacteria; Garbaye 1994) or by protecting them<br />
from pathogenic micro-organisms.<br />
2 Bacteria<br />
Free-living soil bacteria which are beneficial for <strong>plant</strong> growth are named<br />
<strong>plant</strong>-growth-promoting rhizobacteria (PGPR; Kloepper et al. 1989). These<br />
include species and strains which belong to the genera Azotobacter, Pseudomonas,<br />
Burkholderia, Acetobacter, Herbaspirillum and Bacillus (Glick 1995;<br />
Probanza et al. 1996; see also Barea, Chap. 20, this Vol.).<br />
In contrast to agricultural soils where bacteria dominate, fungi constitute<br />
the major fraction of the microbial flora of forest soils especially in acidic,<br />
organic soils under cold climates (Söderström et al.1983; Nohrstedt et al.1989).<br />
3 Bacterial Community Structure<br />
Abundance and micro-stratification of bacteria and fungi inhabiting the<br />
organic layers of a Scots pine forest were analyzed by Berg et al. (1998). They<br />
counted approx. 5x10 9 bacteria/g dry wt. of organic matter. The mean bacterial<br />
biomass was between 0.34 and 0.25 mg C/g dry wt. of organic matter. This<br />
compared to a fungal biomass of between 0.05 and 0.009 mg C /g dry wt..<br />
Abundance of bacteria and fungi is influenced by the soil water content,<br />
and clear seasonal patterns with a peak of microbial biomass in winter were<br />
reported. The ratio of carbon due to bacteria biomass/fungal biomass was 2:1<br />
in fresh litter and 28:1 in humus. This is in contrast to reports which give evidence<br />
that in acid forest soils the fungal biomass exceeds that of bacteria<br />
(Söderström et al. 1983; Nohrstedt et al. 1989; see also citations in Berg et al.<br />
1998). The ratio may, however, be altered by increasing N input (Verhoef and<br />
Brussaard 1990), which may interfere with existing soil food webs (Moore and<br />
Hunt 1988).<br />
Generally, bacterial densities in forest soils are an order of magnitude<br />
lower than those determined from nursery peat (Timonen et al. 1998). In forest<br />
humus, the common soil species, Pseudomonas fluorescens, a potential<br />
mycorrhiza helper bacterium in pot cultures, could not be identified in the<br />
acidic environment. In contrast, spore-forming bacteria such as Bacillus ssp.,<br />
which are also classified as helper bacteria (Garbaye and Duponnois 1992),<br />
could be identified in mycorrhizospheres of pine.<br />
Following colonization with ectomycorrhiza (ECM)-forming fungi,changes<br />
in root exudates result in greater numbers of microbes in the rhizosphere and<br />
a change in the species types found (Oswald and Ferchau 1968; Malajczuk 1979;
12 Interaction Between Soil Bacteria and Ectomycorrhiza-Forming Fungi 199<br />
Linderman 1988).Different ectomycorrhizospheres indicate an overall bacterial-enrichment<br />
gradient from bulk soil to rhizosphere to mycorrhizosphere<br />
(Frey et al. 1997).<br />
Active exudation of readily usable carbon-rich substrates into the mycorrhizosphere<br />
results in enhanced catabolic community development in natural<br />
lignin-rich forest humus (Heinonsalo et al. 2000). The driving force for community<br />
development/diversity is obviously the continuous supply of carbohydrates<br />
from the host <strong>plant</strong>.A substrate-utilization analysis showed that simple<br />
carbohydrates are readily used by all inner and outer mycorrhizosphere bacteria<br />
(Timonen et al. 1998). Mannitol, an important intermediate storage form<br />
of carbohydrate in many fungi, was preferred by bacterial populations from<br />
all types of mycorrhizospheres. Bacteria from bulk soil, in contrast, show a<br />
preference for organic and amino acids (Timonen et al. 1998).<br />
Bacterial communities from mycorrhizospheres of Pinus sylvestris are<br />
characterized by a preferential utilization of carbohydrates and organic and<br />
amino acids (Frey et al. 1997; Timonen et al. 1998; Frey-Klett et al. 2000). Bacteria<br />
associated with Suillus bovinus ectomycorrhiza favored mannitol, while<br />
those co-occurring with Paxillus involutus preferred fructose as carbon<br />
source. Additional carbon sources used by the bacteria (trehalose, glycogen,<br />
mannitol, N-acetyl-D-glucosamine; Heinonsalo et al. 2000) suggest a limited<br />
saprophytic turnover in acidic forest soils.<br />
Rhizosphere bacteria can also make use of contaminating hydrocarbons as<br />
shown by a decrease in nonpolar hydrocarbons in the mycorrhizosphere<br />
(Heinonsalo et al. 2000).<br />
4 Association of Bacteria with Fungal/Ectomycorrhizal<br />
Structures<br />
Symbiotic interactions between roots and soil fungi comprise different types,<br />
the most important ones being endo- and ectomycorrhizas.Endomycorrhiza is<br />
the most abundant form in soils of most ecosystems. Typical for this mycorrhiza<br />
is the presence in roots of a series of structures which facilitate solute<br />
exchange between the partners of symbiosis. These comprise arbuscules, vesicles,<br />
coiled hyphae etc. (Smith and Read 1997). Ectomycorrhizas, the focus of<br />
this chapter, are mainly formed with roots of forest trees belonging to temperate<br />
and boreal regions.They are characterized by defined morphological structures.<br />
Extraradical mycelia which exploit the soil, form a mantle structure<br />
around fine roots of their host <strong>plant</strong>. From there hyphae emanate into the cell<br />
wall of cortex cells, forming a large <strong>surface</strong> area (Hartig net) which facilitates<br />
solute exchange (Smith and Read 1997; see also Kottke Chap. 13, this Vol.).<br />
In contrast to endomycorrhiza-forming fungi (compare Barea, Chap. 20,<br />
this Vol.), information about the interaction between bacteria and ectomycorrhiza-forming<br />
fungi is still rather limited.
200<br />
Rüdiger Hampp and Andreas Maier<br />
Pioneering work in this field has been carried out by Garbaye (for a review<br />
see Garbaye 1994). Experiments carried out with Picea abies, Pinus nigra,<br />
Pinus sylvestris, Pseudotsuga menziesii, and Quercus robur (Garbaye et al.<br />
1992) indicated that soil bacteria can stimulate the inoculation of roots with<br />
ectomycorrhiza-forming fungi, thereby also reducing the adverse effect of<br />
pathogens. Both effects resulted in a better seedling growth, and thus the term<br />
“helper bacteria” was coined. For more recent work, see Dunstan et al. (1998)<br />
and Poole et al. (2001).<br />
5 Bacteria Associated with Sporocarps and Ectomycorrhiza<br />
Twenty seven bacterial species were isolated from both the sporocarps of Suillus<br />
grevillei and the ECMs of S. grevillei/Larix decidua (Varese et al. 1996). The<br />
genera Pseudomonas, Bacillus, and Streptomyces were predominant. From<br />
sporocarps of white truffles (Tuber sp.), bacterial strains such as Micrococcus,<br />
Moraxella, Staphylococcus and Pseudomonas could be isolated (Citterio et al.<br />
1995). Gram-positive bacteria seldom stimulated in vitro fungal growth.<br />
Among gram-negative bacteria, Pseudomonas strains enhanced growth.<br />
Streptomyces significantly inhibited the fungus. Bacterial supernatants were<br />
not effective.Volatiles enhanced fungal growth to some extent, but not significantly.<br />
Most of the bacteria isolated produced siderophores.<br />
A distinction between the different structures of ECM showed that bacteria<br />
primarily occurred on the <strong>surface</strong> of the mantle and in the interhyphal spaces<br />
(Schelkle et al.1996),but also deep within the mantle (Foster and Marks 1967).<br />
Bacteria of subclasses of proteobacteria (containing <strong>plant</strong>-growth-promoting<br />
rhizobacteria such as Burkholderia, Azospirillum, Acetobacter and Herbaspirillum)<br />
were detected in high numbers on mantle <strong>surface</strong>s (Mogge et al.<br />
2000). The two most common fungi on beech, Lactarius vellereus and Lactarius<br />
subdulcis, were associated with members of the a- and b-subclasses of the<br />
proteobacteria. These bacteria have been shown to be abundant in winter and<br />
early spring (Timonen et al. 1998).<br />
Electron microscopy of ECM with Pinus sylvestris and S. bovinus and Paxillus<br />
involutus (Nurmiaho-Lassila et al. 1997) also revealed bacteria on the<br />
mantle <strong>surface</strong> and at inter- and intracellular locations in the mantle and the<br />
Hartig net (S. bovinus). Fungal strands were colonized only by a few bacteria,<br />
while the outermost external fine hyphae had extensive monolayers of bacteria<br />
attached.<br />
ECM with P. involutus were mostly devoid of bacteria, while the external<br />
mycelium supported bacteria (Nurmiaho-Lassila et al.1997).From their observations,<br />
the authors conclude that single ECM fungi create defined mycorrhizosphere<br />
habitats with distinct populations of bacteria. Knowing that several<br />
different types of ECM can be formed on the same root in close vicinity,a large<br />
local biodiversity of ECM-specific bacterial populations could be postulated.
12 Interaction Between Soil Bacteria and Ectomycorrhiza-Forming Fungi 201<br />
Intracellular bacteria as detected in certain endomycorrhiza-forming fungi<br />
(Bianciotto et al. 1996) are also described for P. sylvestris/Paxillus involutus<br />
mycorrhizospheres; Nurmiaho-Lassila et al. (1997) identified Burkholderia<br />
cepacia in extracts from the respective mycorrhizas. Intracellular bacteria<br />
were also detected in the mycelium of the ectomycorrhizal fungus Laccaria<br />
bicolor S238 N (Bertaux, Frey-Klett, Hartmann, Schmidt, Garbaye, pers.<br />
comm.).<br />
6 Benefits from Bacteria/Ectomycorrhiza Interactions<br />
Bacteria are producers of antibiotics. Newer studies show that a variety of<br />
genera, species and strains of these bacteria (e.g., Bacillus subtilis, Pseudomonas<br />
fluorescens) can inhibit the growth of pathogenic fungi (Fusarium<br />
oxysporum; Cylindrocarpon sp.) in co-culture with ECM fungi such as Laccaria<br />
bicolor, L. proxima and Suillus granulatus (Schelkle and Peterson 1996).<br />
They can, however, also affect ECM fungi. Burkholderia cepacia significantly<br />
reduced the in vitro growth of mycelia of Paxillus involutus. B. cepacia,<br />
Pseudomonas chlororaphis, Ps. fluorescens, and P. involutus reduced the<br />
mycelial growth of the root pathogens Fusarium moniliforme, F. oxysporum,<br />
and Rhizoctonia solani (Pedersen et al. 1999). Burkholderia cepacia also<br />
reduced the formation of ECM short roots by P. involutus on lodgepole pine<br />
and white spruce seedlings in the short term (2 months), but not upon longer<br />
incubation (4 months). Pseudomonas chlororaphis and Ps. fluorescens did not<br />
reduce mycelial growth and mycorrhiza formation. Treatment of the seedlings<br />
with either B. cepacia or P. involutus increased their survival in the presence of<br />
some of the root pathogens investigated. From the data given by Pedersen et<br />
al. (1999) it can thus be concluded that the simplest protective system exists<br />
when bacteria do not inhibit fungal growth/mycorrhiza formation, but affect<br />
potential root pathogens (see also Frey-Klett et al. 2000). There are obviously<br />
also synergistic effects between these bacteria and ECM fungi such as L. proxima<br />
in inhibiting pathogens (Schelkle and Peterson 1996).<br />
In addition to preventing pathogen attacks, bacteria can also support ECM<br />
development directly. This has been shown for different host/fungus combinations<br />
(Garbaye 1994; Frey-Klett et al. 1997). In general, the effect ascribed to<br />
the presence of bacteria consists of a significantly increased number of<br />
infected root tips (Dunstan et al. 1998; Poole et al. 2001).<br />
This should also have an impact on the respective host <strong>plant</strong>. Probanza et<br />
al. (2001) investigated the effect of a co-cultivation with P. tinctorius and<br />
PGPR belonging to the genus Bacillus in enhancing growth of Pinus pinea.<br />
Although the bacterial strains promoted seedling growth, this effect could not<br />
be related to a synergistic interaction with the fungus. A stimulation of shoot<br />
and root biomass production was also observed for Acacia holoserica<br />
seedlings, mycorrhizal with Pisolithus alba and after co-cultivation with two
202<br />
Rüdiger Hampp and Andreas Maier<br />
fluorescent pseudomonad strains (Founoune et al. 2002). After 3 months of<br />
co-culture, the bacterial inoculants disappeared, showing how difficult such<br />
experiments are to interpret. Obviously, the amount of inoculum supplied can<br />
also play an important role (Frey-Klett et al. 1999).<br />
7 Possible Mechanisms of Interaction<br />
As pointed out by Schelkle and Peterson (1996), and in addition to the production<br />
of antibiotics, protective or “helper” effects could be due to competition<br />
for nutrients in the rhizosphere. The formation of siderophores, for<br />
example could be such a mechanism. Siderophores are iron chelators which<br />
make iron available for uptake by the bacteria. As these compounds are<br />
species-specific, Fe-chelates can only be taken up by those bacteria that are<br />
able to produce them. Protective bacteria synthesizing siderophores could<br />
thus out-compete pathogens with regard to Fe (Neidhardt et al. 1990). Similar<br />
mechanisms are known for ECM fungi (Watteau and Berthelin 1990).<br />
Siderophore release from bacteria into the mycorrhizosphere could also<br />
improve absorption of Fe by the mycorrhizal fungus.<br />
Protection from pathogens could, however, also be a mass effect, simply<br />
due to the large number of nonpathogenic bacteria that accumulate in the rhizosphere<br />
due to the high nutrient supply. However, as outlined by Garbaye<br />
(1994), there can be many more mechanisms, such as an improved receptivity<br />
of the root for mycorrhizal infection, a modification of the rhizospheric soil,<br />
improvement of the root-fungus recognition, stimulation of germination of<br />
fungal propagules, as well as an enhancement of fungal growth in the rhizosphere<br />
(see also Brule et al. 2001) which would increase the probability of contact<br />
between fungus and root (compare Dunstan et al. 1998).<br />
In nutrient-poor acidic forest soils modification by micro-organisms<br />
should be an important factor; the C-rich environment provided by the <strong>plant</strong><br />
is attractive for soil micro-organisms, leading to the formation of functionally<br />
compatible microbial communities. These are jointly able to co-mobilize soil<br />
nutrients such as P and N in and around the vegetative mycelium. In addition,<br />
N-fixing bacterial species including Bacillus spp. are possibly present in the<br />
mycorrhizosphere of forest trees (Li et al. 1992) as the vegetative mycelium<br />
represents a niche that is ideally suited for the selection and enrichment of<br />
associative N-fixing bacteria (Sen 2000).<br />
In many of the possible mechanisms, phytohormones such as IAA could<br />
play an important role. A study on the rooting of derooted shoot hypocotyls<br />
of spruce showed that Laccaria bicolor and Pseudomonas fluorescens BBc6<br />
(MHB) both increased the number of roots formed per rooted hypocotyl<br />
(Karabaghli et al. 1998). The same effect was caused by the addition of IAA<br />
alone (control). Both organisms produced IAA in pure culture.
12 Interaction Between Soil Bacteria and Ectomycorrhiza-Forming Fungi 203<br />
8 Biochemical Evidence for Interaction<br />
Streptomycetes are widely distributed saprobic soil bacteria which produce a<br />
wide range of compounds affecting other organisms. Becker et al. (1999) studied<br />
mycorrhiza-associated Streptomyces strains with regard to their effect on<br />
the protein pattern of ECM-forming Laccaria bicolor and Cenococcum<br />
geophilum, and on two pathogenic fungi (Armillaria ostoyae and A. gallica).<br />
One of the strains improved the growth of ECM fungi while inhibiting that of<br />
the pathogens. The effects could be related to differences in fungal gene<br />
expression (mRNA) and the protein profile obtained after in vitro translation;<br />
new proteins were induced by the strain supporting the growth of ECM-fungi,<br />
while the Streptomyces strain leading to adverse effects caused the disappearance<br />
of bands.<br />
New techniques allow for the annotation of such protein spots. Only this<br />
way is it possible to obtain information about the function of the respective<br />
protein. In the following, we give an example for such an approach for<br />
Amanita muscaria.<br />
A. muscaria is a fungus which develops ECM with a wide range of forest<br />
trees. Grown in dual culture with bacterial isolates obtained from soil samples<br />
in close vicinity to spruce roots, this fungus exhibited distinct changes in protein<br />
pattern. Most effective were isolates which were members of the Actinomycetes.<br />
After 10 weeks of dual inoculation of A. muscaria with a respective soil bacterium<br />
in Petri dishes, the hyphae of the fungal mycelium changed their phenotype<br />
in comparison to controls. The hyphal diameter decreased, while cell<br />
length and the extent of hyphal branching increased. To investigate the molecular<br />
mechanisms behind these morphological changes, the proteome of A.<br />
muscaria was screened for differentially expressed polypeptides (two-dimensional<br />
SDS-PAGE electrophoresis). In Fig. 1, the protein patterns for mycelium<br />
from A. muscaria in pure culture (A) and after dual culture with the bacterium<br />
(B) are compared. The pattern reveals about 100 well-separated protein<br />
spots of which about 20 polypeptides were recognized as differentially<br />
expressed. Twelve spots were excised from the gels for sequence analysis by<br />
MALDI-TOF (matrix-assisted laser desorption/ionization time of flight) mass<br />
spectrometry.<br />
Reliable matches to known protein sequences with the peptide mass fingerprints<br />
were obtained for 7 of 12 selected spots.As an example, Table 1 gives<br />
the peptide masses obtained from protein spot no. 78. They show identity with<br />
several predicted peptide masses of actin 1 from the saprophytic fungus<br />
Schizophyllum commune and for actin 2 from the ectomycorrhizal fungus<br />
Suillus bovinus (Tarkka et al. 2000).<br />
Actins are highly conserved cytoskeletal proteins that are present in all<br />
eucaryotic cells. They are probably involved in various processes such as cytoplasmic<br />
streaming, cell shape determination, tip growth, cell wall deposition,
204<br />
Rüdiger Hampp and Andreas Maier<br />
Fig. 1. Two-dimensional maps of mycelial proteins from Amanita muscaria. Protein<br />
(300 mg) was loaded onto IEF gels. A A. muscaria pure culture; B dual culture of A. muscaria<br />
with a soil bacterium. Differentially expressed proteins are indicated in A (open<br />
circles). Downregulation (closed inverted triangles) or upregulation (closed triangles) of<br />
the analogous spots is indicated in B. (Gels were stained with SYPRO Ruby fluorescent<br />
dye; molecular probes, Eugene, OR, USA.). Results obtained from the computer-aided<br />
evaluation were rigorously compared by visual analysis of the original gels. Stained protein<br />
spots were excised and digested in-gel with modified trypsin (Promega) according<br />
to Williams and Stone (1997)<br />
etc. (Sheterline et al. 1992). At first sight, it looks surprising that a protein<br />
which is important in cell shape determination is downregulated when<br />
hyphal morphology changes. However, the decrease in the amount of actin<br />
coincides with the decrease of the fungal diameter. Interestingly, the amount<br />
of actin protein increases during fruiting body formation of A. muscaria.The<br />
hyphae of the fruiting body are swollen and branched (Manachére et al. 1983)<br />
and the results thus indicate differential regulation of actin during changes in<br />
A. muscaria hyphal growth pattern.<br />
These results emphasize the usefulness of proteome analysis in identifying<br />
molecular events occurring in fungus bacteria interactions.
Table 1. Protein features and data from the peptide mass fingerprint of the protein in spot no. 78. Comparison with the<br />
computer-generated peptides from Schizophyllum commune and Suillus bovinus indicates identity with fungal actins. Mass<br />
spectra of peptide mixtures were obtained by MALDI-TOF (matrix-assisted laser desorption/ionization time of flight) mass<br />
spectrometer (Dr. C. Niehaus, University of Bielefeld, Germany). The database search using the proteolytic peptide masses<br />
was performed with the Mascot program developed by Perkins et al. (1999)<br />
12 Interaction Between Soil Bacteria and Ectomycorrhiza-Forming Fungi 205<br />
Protein identity p78 Actin 1 Actin 2<br />
Organism Amanita muscaria Schizophyllum commune Suillus bovinus<br />
MW (Da) Approx. 42,000 41,876 41,979<br />
pI 5.35 5.30 5.31<br />
Observed peptides Calculated peptides Calculated peptides<br />
MW (Da) MW (Da)/sequence MW (Da)/sequence<br />
780.59 780.45/IVAPPER 780.45/IVAPPER<br />
908.69 908.54/IVAPPERK 908.54/IVAPPERK<br />
1141.69 1141.54/GYPFTTTAER -<br />
1485.89 1485.68/QEYDESGPGIVHR 1485.68/QEYDESGPGIVHR<br />
1589.19 1588.88/LDLAGRDLTDFLIK 1589.81/DLTDCLIKNLTER<br />
1790.19 1789.88/SYELPDGQVITIGNER 1789.88/SYELPDGQVITIGNER
206<br />
Rüdiger Hampp and Andreas Maier<br />
9 Impacts of Environmental Pollution<br />
Microcosms with S. bovinus, P. involutus/Pinus sylvestris in forest humus<br />
amended with petroleum hydrocarbon were investigated with regard to fungus/bacteria<br />
responses (Sarand et al. 1998). Hyphae emanating from mycorrhizas<br />
formed patches around contaminations with a microbial biofilm at the<br />
hydrocarbon/fungus interface. Bacteria consisted of isolates of Ps. fluorescens.<br />
This opens possibilities for the bioremediation of environmental pollutants<br />
by the use of degradative micro-organisms. Sarand et al. (1999) tested m-toluate<br />
as a model compound for petrol-contaminated sites. Fungal survival (Suillus<br />
bovinus) on medium containing this compound was increased in co-culture<br />
on agar plates with degradative bacterial strains of Ps. fluorescens. The<br />
activity of the bacterium was not affected in a tripartite system containing S.<br />
bovinus/Pinus sylvestris mycorrhizas. The fungus was not able to degrade mtoluate,<br />
although mycorrhizal fungi are able to produce enzymes capable of<br />
degrading complex organic compounds (see Sarand et al. 1999).<br />
10 Conclusions<br />
Many of the experiments carried out in order to investigate a possible interaction<br />
between bacteria and ECM-forming fungi have been carried out under<br />
sterile conditions or in pot cultures. Experience shows that, when transferred<br />
to field conditions the respective bacteria will not thrive, but will soon be substituted<br />
by other genera, species or strains. Thus, a more promising approach<br />
is to collect bacteria from mycorrhizas obtained from natural sites and introduce<br />
these into laboratory experiments, with dual cultures being the easiest<br />
way to investigate molecular interaction. In our experience, Gram-positive<br />
bacteria such as Actinomycetes, although largely neglected, are abundant at<br />
least in mycorrhizospheres of spruce stands, and are thus important candidates<br />
for future approaches.<br />
Acknowledgements. We gratefully acknowledge critical reading and helpful suggestions<br />
by Dr. Garbaye (INRA, Nancy, France). As far as our own work is concerned, we are<br />
indebted to the Deutsche Forschungsgemeinschaft for financial support (Graduate<br />
School “Infection Biology”)
12 Interaction Between Soil Bacteria and Ectomycorrhiza-Forming Fungi 207<br />
References and Selected Reading<br />
Andrade G, Mihara KL, Linderman RG, Bethlenfalvay GJ (1997) Bacteria from rhizosphere<br />
and hyphosphere soils of different arbuscular-mycorrhizal fungi. Plant Soil<br />
192:71–79<br />
Becker DM, Bagley ST, Podila GK (1999) Effects of mycorrhizal-associated streptomycetes<br />
on growth of Laccaria bicolor, Cenococcum geophilum, und Armillaria<br />
species and on gene expression in Laccaria bicolor. Mycologia 91:33–40<br />
Berg MP, Kniese JP,Verhoef HA (1998) Dynamics and stratification of bacteria and fungi<br />
in the organic layers of a Scots pine forest soil. Biol Fertil Soils 26:313–322<br />
Bianciotto V, Bandi C, Minerdi D, Sironi M, Tichy HV, Bonfante P (1996) An obligately<br />
endosymbiotic mycorrhizal fungus itself harbors obligately intracellular bacteria.<br />
Appl Environ Microbiol 62:3005–3010<br />
Brule C, Frey-Klett P, Pierrat JC, Courrier S, Gerard F, Lemoine MC, Rousselet JL, Sommer<br />
J, Garbaye J (2001) Survival in the soil of the ectomycorrhizal fungus Laccaria bicolor<br />
and the effects of a mycorrhiza helper Pseudomonas fluorescens. Soil Biol Biochem<br />
33:1683–1694<br />
Citterio B, Cardoni P, Potenza L, Amicucci A, Atocchi V, Gola G, Nuti M (1995) Isolation<br />
of bacteria from sporocarps of Tuber magnatum pico, tuber borchii vitt. and Tuber<br />
maculatum vitt.: identification and biochemical characterization. In: Stocchi V, Bonfante<br />
P, Nuti M (eds) Biotechnology of ectomycorrhizae. Plenum Press, New-York, pp<br />
241–248<br />
Curl EA, Truelove B (1986) The rhizosphere. Springer, Berlin Heidelberg New York, pp<br />
1–8<br />
Dunstan WA, Malajczuk N, Dell, B (1998) Effects of bacteria on mycorrhizal development<br />
and growth of container-grown Eucalyptus diversicolor F. Muell. seedlings. Plant Soil<br />
201:241–249<br />
Foster RC, Marks GC (1967) The fine structure of the mycorrhizas of Pinus radiata.Aust<br />
J Biol Sci 19:1027–1038<br />
Founoune H, Duponnois R, Ba AM, Sall S, Branget I, Lorquin J, Neyra M, Chote JL (2002)<br />
Mycorrhiza helper bacteria stimulate ectomycorrhizal symbiosis of Acacia holosericea<br />
with Pisolithus alba. New Phytol 153:81–89<br />
Frey-Klett P, Brule C, Garbaye J (1997) A proposed model for the mycorrhiza-helper<br />
effect of Pseudomonas fluorescens BBc6 on the ectomycorrhizal system Laccaria<br />
bicolorS238N-Douglas fir. 4th International Workshop on Plant Growth Promoting<br />
Rhizobacteria, Sapporo, Japan<br />
Frey-Klett P, Churin JL, Pierrat JC, Garbaye J (1999) Dose effect in the dual inoculation of<br />
an ectomycorrhizal fungus and a mycorrhiza helper bacterium in two forest nurseries.<br />
Soil Biol Biochem 31:1555–1562<br />
Frey-Klett P, Chavatte M, Courriers S, Martinotii G, Pierrat JC, Garbaye J (2000) Ectomycorrhizosphere<br />
effect of the Douglas fir-Laccaria bicolor symbiosis on the functional<br />
diversity of fluorescent pseudomonads in a forest nursery. 5th International Workshop<br />
on PGPR, Cordoba, Argentine. www.ag.auburn.edu/argentina/<strong>pdf</strong>manuscripts/<br />
freyklett.<strong>pdf</strong><br />
Frey P, Frey-Klett P, Garbaye J, Berge O, Heulin (1997) Metabolic and genotyping fingerprinting<br />
of fluorescent pseudomonads associated with the Douglas fir-Laccaria<br />
bicolor mycorrhizosphere. Appl Environ Microbiol 63:1852–1860<br />
Frey-Klett P, Pierrat JC, Garbaye J (1997) Location and survival of Mycorrhiza helper<br />
Pseudomonas fluorescens during establishment of ectomycorrhizal symbiosis<br />
between Laccaria bicolor and Douglas Fir. Appl Environ Microbiol 63:139–144<br />
Garbaye J (1994) Helper bacteria: a new dimension to the mycorrhizal symbiosis. New<br />
Phytol 128:197–210
208<br />
Rüdiger Hampp and Andreas Maier<br />
Garbaye J, Churin JL, Duponnois R (1992) Effects of substrate disinfection, fungicide<br />
treatment and mycorrhiza helper bacteria (MHB) on ectomycorrhiza formation of<br />
pedunculate oak inoculated with Laccaria laccata in two bare-root nurseries. Biol<br />
Fertil Soils 13:55–47<br />
Garbaye J, Duponnois R (1992) Specificity and function of mycorrhiza helper bacteria<br />
(MHB) associated with the Pseudotsuga menziesii–Laccaria laccata symbiosis.Symbiosis<br />
14:335–344<br />
Glick BR (1995) The enhancement of <strong>plant</strong> growth by free living bacteria. Can J Microbiol<br />
41:109–117<br />
Hampp R, Schaeffer C (1998) Mycorrhiza – Carbohydrate and energy metabolism. In:<br />
Varma A, Hock B (eds) Mycorrhiza – structure, function, molecular biology and<br />
biotechnology. Springer, Berlin Heidelberg New York, pp 273–303<br />
Heinonsalo J, Jorgensen KS, Haahtela K, Sen R (2000) Effects of Pinus sylvestris root<br />
growth and mycorrhizosphere development on bacterial carbon source utilization<br />
and hydrocarbon oxidation in forest and petroleum-contaminated soils. Can J Microbiol<br />
46:451–464<br />
Hiltner L (1904) Über neuere Erfahrungen und Probleme auf dem gebiet der Bodenbakteriologie<br />
und unter besonderer Berücksichtigung der Gründüngung und Brache.<br />
Arb Dtsch Landwirt Ges 98:59–78<br />
Hobbie SE (1992) Effects of <strong>plant</strong> species on nutrient cycling. Trends Ecol Evol 7:336–339<br />
Karabaghli C, Frey-Klett P, Sotta B, Bonnet M, Le Tacon F (1998) In vitro effects of Laccaria<br />
bicolor S238 N and Pseudomonas fluorescens strain BBc6 on rooting of derooted<br />
shoot hypocotyls of Norway spruce. Tree Physiol 18:103–111<br />
Kloepper JW, Lifshitz R, Zablotowicz RM (1989) Free-living bacterial inocula for<br />
enhancing crop productivity. Trends Biotechnol 7:39–43<br />
Li CY, Massicotte HB, Moore LVH (1992) Nitrogen-fixing Bacillus sp. associated with<br />
Douglas-fir tuberculate ectomycorrhizae. Plant Soil 140:35–40<br />
Linderman RG (1988) Mycorrhizal interactions with the rhizosphere microflora: the<br />
mycorrhizosphere effect. Phytopathology 78:366–371<br />
Malajczuk N (1979) The microflora of unsuberized roots of Eucalyptus calophylla R. Br.<br />
and Ecalyptus marginata Donn ex Sm seedlings grown in soils suppressive and conductive<br />
to Phytophthora cinnamomi Rands. II. Mycorrhizal roots and associated<br />
microflora. Aust J Bot 27:235–254<br />
Manachére G, Rober JC, Durand R, Bret JP, Févre M (1983) Differentiation in the basidiomycetes.<br />
In: Smith JE (ed) Mycology series; vol 4. Fungal differentiation: A contemporary<br />
synthesis. Marcel Dekker, New York, pp 481–514<br />
Marschner H (1995) Mineral nutrition of higher <strong>plant</strong>s. Academic Press, London, 571 pp<br />
Meyer JR Linderman RG (1986) Response of subterranean clover to dual inoculation<br />
with vesicular-arbuscular mycorrhizal fungi and a <strong>plant</strong> growth-promoting bacterium,<br />
Pseudomonas putida. Soil Biol Biochem 18:185–190<br />
Mogge B, Loferer C, Agerer R, Hutzler P, Hartmann A (2000) Bacterial community structure<br />
and colonialization patterns of Fagus sylvatica L. ectomycorrhizospheres as<br />
determined by fluorescence in situ hybridization and confocal laser scanning<br />
microscopy. Mycorrhiza 9:271–278<br />
Moore JC, Hunt HW (1988) Resource compartmentation and the stability of real ecosystems.<br />
Nature 333:261–263<br />
Neidhardt FC, Ingraham JL, Schaechter M (eds) (1990) Physiology of the bacterial cell.<br />
Sinauer, MA, USA<br />
Nohrstedt H-Ö,Arnebrandt K, Bååth E, Söderström B (1989) Changes in carbon content,<br />
respiration rate,ATP content, and microbial biomass in nitrogen-fertilized pine forest<br />
soils in Sweden. Can. J For Res 19:323–328
12 Interaction Between Soil Bacteria and Ectomycorrhiza-Forming Fungi 209<br />
Nurmiaho-Lassila E-L, Timonen S, Haahtela K, Sen R (1997) Bacterial colonialization<br />
patterns of intact Pinus sylvestris mycorrhizospheres in dry pine forest soil: an electron<br />
microscopy study. Can J Microbiol 43:1017–1035<br />
Oswald ET, Ferchau HA (1968) Bacterial associations of coniferous mycorrhizae. Plant<br />
Soil 28:187–192<br />
Pedersen EA, Reddy MS, Chakravarty P (1999) Effect of three species of bacteria on<br />
damping-off, root rot development, and ectomycorrhizal colonialization of lodgepole<br />
pine and white seedlings. Eur J For Pathol 29:123–134<br />
Perkins DN, Pappin DJ, Creasy D, Cotrell JS (1999) Probability-based protein identification<br />
by searching sequence databases using mass spectrometry data. Electrophoresis<br />
20:3551–3567<br />
Poole EJ, Bending GD, Whipps JM, Read DJ (2001) Bacteria associated with Pinus<br />
sylvestris-Lactarius rufus ectomycorrhizas and their effects on mycorrhiza formation<br />
in vitro. New Phytol 151:743–751<br />
Probanza A, Lucas JA, Guiterrez Mañero JF (1996) The influence of native rhizobacteria<br />
on European alder (Alnus glutinosa (L.) Gaertn.) growth. I. Characterization of<br />
growth promoting and growth inhibiting bacterial strains. Plant Soil 182:59–66<br />
Probanza A, Mateos JL, Lucas Garcia JA, Ramos B, de Felipe MR, Guiterrez Manero JF<br />
(2001) Effects of inoculation with PGPR Bacillus and Pisolithus tinctorius on Pinus<br />
pinea L. growth, bacterial rhizosphere colonialization, and mycorrhizal infection.<br />
Microb Ecol 41:140–148<br />
Sarand I, Timonen S, Nurmiaho-Lassila E-L, Koivula T, Haahtela K, Romantschuk M, Sen<br />
R (1998) Microbial biofilms and catabolic plasmid harbouring degradative fluorescent<br />
pseudomonads in Scots pine mycorrhizospheres developed on petroleum contaminated<br />
soil. FEMS Microbiol Ecol 27:115–126<br />
Sarand I, Timonen S, Koivula T, Peltola R, Haahtela K, Sen R, Romantschuk M (1999) Tolerance<br />
and biodegradation of m-toluate by Scots pine, a mycorrhizal fungus and fluorescent<br />
pseudomonads individually and under associative conditions. J Appl Microbiol<br />
86:817–826<br />
Schelkle M, Peterson RL (1996) Suppression of common root pathogens by helper bacteria<br />
and ectomycorrhizal fungi in vitro. Mycorrhiza 6:481–485<br />
Schelkle M, Ursic M, Farquhar M, Peterson RL (1996) The use of laser scanning confocal<br />
microscopy to characterize mycorrhizas of Pinus strobus L. and to localize associated<br />
bacteria. Mycorrhiza 6:431–440<br />
Sen R (2000) Budgeting for the wood-wide web. New Phytol 145:161–165<br />
Sheterline P, Handel SE, Molloy C, Hendry KAK (1992) The nature and regulation of<br />
actin filament turnover in cells. Acta Histochem 41:303–309<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis, 2nd edn. Academic Press, Cambridge<br />
Söderström B (1992) Ecological potential of ectomycorrhizal mycelium. In: Read DJ,<br />
Lewis DH, Fitter AH, Alexander IJ (eds) Mycorrhizas in ecosystems. Cambridge University<br />
Press, Cambridge, pp 77–83<br />
Söderström B, Bååth E, Lundgren B (1983) Decrease in soil microbial activity and biomass<br />
owing to nitrogen amendments. Can J Microbiol 29:1500–1506<br />
Tarkka MT, Vasara R, Gorfer M, Raudaskoski M (2000) Molecular characterization of<br />
actin genes from homobasidiomycetes: two different actin genes from Schizophyllum<br />
commune and Suillus bovinus. Gene 251:27–35.<br />
Timonen S, Jorgensen KS, Haahtela K, Sen R (1998) Bacterial community structure and<br />
defined locations of Pinus sylvestris–Paxillus involutus mycorrhizospheres in dry<br />
pine forest humus and nursery peat. Can J Microbiol 44:499–513<br />
Varese GC, Portinario S, Trotta A, Scannerini S, Luppi-Mosca AM, Martinotti MG (1996)<br />
Bacteria associated with Suillus grevillei sporocarps and ectomycorrhizae and their<br />
effects on in vitro growth of the Microbiont. Symbiosis 21:129–147
210<br />
Rüdiger Hampp and Andreas Maier<br />
Verhoef HA, Brussaard L (1990) Decomposition and nitrogen mineralization in natural<br />
and agro-ecosystems: the contribution of soil animals. Biogeochemistry 11:175–211<br />
Watteau F, Berthelin J (1990) Iron solubilization by mycorrhizal fungi producing<br />
siderophores. Symbiosis 9:59–67<br />
Whipps JM, Lynch JM (1986) The influence of rhizosphere on crop productivity. Adv<br />
Microb Ecol 9:187–244<br />
Williams KR, Stone KL (1997) Enzymatic cleavage and HPLC peptide mapping of proteins.<br />
In: Walker J (ed) Molecular biotechnology. Humana Press, Totowa, pp 155–167
13 The Surface of Ectomycorrhizal Roots and the<br />
Interaction with Ectomycorrhizal Fungi<br />
Ingrid Kottke<br />
1 Introduction<br />
Most of the trees in the temperate and alpine regions live in symbiosis with<br />
root fungi forming ectomycorrhizas. Ectomycorrhizas (ECM) display a very<br />
specified cellular organization.A fungal sheath covers the root <strong>surface</strong> and the<br />
hyphae invade intercellularly between the root cortical cells establishing the<br />
so-called Hartig net. The hyphal sheath is formed in a species-specific manner<br />
(Agerer 1998), but the architecture of the Hartig net is similar in all the<br />
ectomycorrhizas, independent of <strong>plant</strong> and fungal species (Blasius et al. 1986,<br />
Kottke and Oberwinkler 1987, 1989). Establishing the Hartig net, hyphal<br />
growth undergoes important changes. The hyphae invade as multi-branched,<br />
fan-like lobes in intimate juxtaposition, starting at the root <strong>surface</strong> and finally<br />
covering the root cortical cells in a dense mono-layer (Fig. 1; Jacobs et al. 1989;<br />
Brunner and Scheidegger 1992; Kottke et al. 1996).<br />
The Hartig net structure is only established in so-called short roots, a special<br />
root type of the ectomycorrhiza-forming <strong>plant</strong>s (Marks and Foster 1973;<br />
Wong et al. 1990). It was hypothesized that the <strong>surface</strong> of these rootlets might<br />
trigger the attachment of hyphae and the change of their growth characters<br />
(Jacobs et al. 1989; Brunner and Scheidegger 1992; Kottke 1997; Bonfante et<br />
al. 1998). Cysteine-rich, moderately hydrophobic proteins (“hydrophobins”)<br />
in the walls of the ectomycorrhizal fungus Pisolithus tinctorius (Pers.) Coker<br />
& Couch were shown to be highly expressed in the early stage of mycorrhiza<br />
formation and were considered to attach the hyphae to the root <strong>surface</strong> of<br />
Eucalyptus globulus ssp. bicostata Kirkp. (Tagu et al. 1996, 2000, 2001; Martin<br />
et al. 1999). A hydrophobic root <strong>surface</strong> was, therefore postulated and a cuticle-like<br />
layer on the <strong>surface</strong> of short roots may be the substrate for adhesion<br />
of ectomycorrhizal fungi (Kottke 1997). Recent ultrastructural studies comparing<br />
long and short roots have supported this hypothesis by revealing the<br />
origin of the cuticle-like layer on short, but not on long roots. Differences<br />
were also detected in the amounts of methyl-esterified pectins in the cortical<br />
cell walls of both the root types. Furthermore, when establishing the Har-<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
212<br />
Ingrid Kottke<br />
Fig. 1. Ectomycorrhiza formation by Laccaria amethystea and Picea abies. Longitudinal<br />
section through an early state mycorrhiza. Hyphal attachment to root hairs (arrowhead)<br />
without changes of hyphal morphology; hyphal attachment to root <strong>surface</strong> followed by<br />
hyphal enlargement (arrow) and lobe-like growth of hyphae (double arrow); typical<br />
Hartig net structure established between root cortical cells down to the endodermis<br />
(scale 15 mm). cc Cortical cell, e endodermis, hs hyphal sheath, Hn Hartig net, rh root hair<br />
tig net, the cuticle-like layer has to be penetrated by the hyphae. This process<br />
has not been shown before and may be considered as a locally restricted<br />
aggressive or saprophytic phase during ECM formation.<br />
2 Long and Short Roots of Ectomycorrhiza-Forming Plants<br />
Ectomycorrhizas are exclusively formed by perennial, woody <strong>plant</strong>s belonging<br />
to Pinaceae or to distinct families within the Rosidae (sensu “Angiosperm<br />
Phylogenetic Group”, Bremer et al. 1998). The root system of these ECMforming<br />
<strong>plant</strong>s is divided into main, or “long roots” of relatively fast and<br />
unlimited growth and secondary “short roots” of slow and limited growth<br />
(Noelle 1910; Clowes 1951; Marks and Foster 1973). Ectomycorrhizae are typically<br />
formed on short roots. However, long roots may become mycorrhizal<br />
after turning into a resting stage (Wilcox 1968b). It was speculated that the<br />
growth rate of hyphae might not compete with the growth rate of long roots,<br />
thus preventing mycorrhiza formation (Marks and Foster 1973). However, sig-
mrc<br />
rc<br />
rc<br />
a b<br />
c d<br />
13 Root Surface in Ectomycorrhizas 213<br />
met<br />
Fig. 2a–d. Root cap formation of several Pinaceae. a Long root of Picea abies with nonsuberized,<br />
decaying root cap cells; b long root of Larix decidua at resting stage with<br />
metacutization of root cap; c short root of Pinus sylvestris with suberized root cap cells<br />
containing phenols; d root budding in Picea abies from below a hyphal sheath, bud covered<br />
by suberized root cap cells (scale 15 mm). hs Hyphal sheath, met metacutization, mrc<br />
moribund root cap cell, rc root cap<br />
rc<br />
rc<br />
hs
214<br />
Ingrid Kottke<br />
nificant structural differences exist between the two root types and may be<br />
even more important for mycorrhiza formation or failure.<br />
Fast growing long root tips are covered by a conspicuous root cap consisting<br />
of non-suberized, rapidly decaying cells (Fig. 2a). Dormant long roots and<br />
short roots have in common that the root cap cells are few and become suberized<br />
(Fig. 2b, c). This type of root cap cells is also found in root buds even<br />
when emerging from below a hyphal sheath (Fig. 2d). The process was termed<br />
metacutization (“Metakutinisierung” Müller 1906) and was found to occur in<br />
a multitude of gymnosperm and angiosperm perennial species irrespectively<br />
of the epidermal or cortical cell type on the root <strong>surface</strong> of these two taxonomic<br />
groups (Plaut 1918). It was described in detail from light microscope<br />
studies of Fagus sylvatica L. (Clowes 1954), Betula alleghaniensis Britt., Alnus<br />
crispa (Ait.) Pursh, Eucalyptus pilularis Smith (Massicotte et al. 1986,<br />
1987a,b), Abies procera Rehder (Wilcox 1954), Picea abies [L.] Karst. (Kottke et<br />
al. 1986) and Pinus spp. (Hatch and Doak 1933).<br />
3 A Cuticle-Like Layer on the Surface of Short Roots<br />
Ultrastructural investigations yielded further details on the fate of the suberized<br />
root cap cells of short roots. Young root cap cells become suberized by a<br />
lamellar layer imposed on the inner side of the cell walls (Figs. 3a, b, 4a). As<br />
suberin is only weakly stained by osmium and lead, a suberin layer appears<br />
electron-translucent (Sitte 1975; Kottke and Oberwinkler 1990). Lamellae are<br />
visible in the suberin layer if waxes are present additionally (Fig. 4a; Sitte<br />
1975). The suberin layer progressively increases with ageing of the cells.<br />
Finally, these cells accumulate phenolic substances, become impermeable and<br />
moribund (Fig. 3a, b). Short roots proliferate slowly under the root cap cells<br />
(Fig. 2 c) and remain covered by their residues (Fig. 4b, c). The dead root cap<br />
cells progressively detach from the root (Figs. 3b, 4b, c), but the innermost,<br />
suberized root cap cell walls remain tightly connected to the root cortical cell<br />
layer (Figs. 3 c, 4b, c). Thus, the suberin layer of the innermost root cap cells<br />
covers the whole <strong>surface</strong> of short roots, similar to a fine cuticle. During the<br />
elongation of the root the suberin layer is thinned out (Fig. 4e). It fades away<br />
on the root hairs (Fig. 3d) covering only the root hair base (Fig. 4d). At the<br />
most proximal parts of the rootlets, the suberin layer may also fade away on<br />
the <strong>surface</strong> of cortical cells (Fig. 5a, c), but the cell junctions remain tightly<br />
covered by the suberin layer all along the rootlet (Fig. 5a, b). The whole situation<br />
is illustrated by a scheme (Fig. 6).<br />
The suberin layer is covered by a thin layer of electron-dense material. Phenols<br />
are strongly stained by osmium and lead and thus appear electron-dense.<br />
It is not always easy to discern if this material originates from insoluble phenolic<br />
residues of the former vacuole or from cell walls of the deceased root cap<br />
cells as vacuoles and moribund cell walls of root cap cells may contain high
ccw<br />
cc<br />
rccw<br />
cc<br />
rccw<br />
ccw<br />
ph<br />
rccw<br />
rccw<br />
13 Root Surface in Ectomycorrhizas 215<br />
rccw<br />
ph<br />
a b<br />
*<br />
rhcw<br />
c d<br />
Fig. 3. a, b Suberized (arrows) root cap cell layers close to the root apex of Picea abies.<br />
The outer layers detaching (*) and partly decomposed. Cell wall or vacuolar, phenolic<br />
residues form the superficial layer. Scale 0.5 mm. c Superficial layer on short root cortical<br />
cell formed by the suberized root cap cell wall lined by phenolic residues (arrow). Scale<br />
0.3 mm. d Cell wall of root hair with no suberin layer (scale 0.3 mm). cc Cortical cell, ccw<br />
cortical cell wall, ph phenolic residues, rccw root cap cell wall, rhcw root hair cell wall<br />
amounts of phenolic residues (Fig. 2 c). An attempt was undertaken to clarify<br />
the situation by carefully studying the cell layers (Fig. 3a, b). Additional hints<br />
for recognition of cell wall material were obtained by immunogold labelling<br />
(see below). At the final stage of root development, when only the innermost<br />
root cap cell wall and its suberin layer are preserved on the root cortical cell<br />
wall (Fig. 3 c), the thin, electron-dense layer on top of the suberin layer can<br />
only be interpreted as the phenolic residues of the former vacuole. Dehydration<br />
of mycorrhizas in alcohol and embedding in LRWhite resin may obscure<br />
the suberin layer (Kottke 1997; Bonfante et al. 1998), but high pressure cryofixation,<br />
dehydration by acetone and embedding in Araldite/Epon or embed-
216<br />
d<br />
Ingrid Kottke<br />
rcc<br />
ph<br />
rccw ccw<br />
a<br />
rccw<br />
cc<br />
ccw<br />
mrcc<br />
rccw<br />
cc<br />
rh cc<br />
ccw<br />
mrcc<br />
Fig. 4a–e. Cuticle-like layer on <strong>surface</strong> of short roots of Picea abies. a Lamellate structure<br />
of the suberin layer (arrowhead). Scale 0.1 mm. b, c Moribund root cap cells detaching<br />
from root cortical cell, suberized innermost root cap cell wall preserved in tight contact<br />
to cortical cell wall (arrowheads). Scale 0.5 mm. d Suberin layer fading away at root<br />
hair basis (arrowhead). Scale 0.5 mm. e Thinning of suberin layer (arrowhead) during<br />
elongation of cortical cells (scale 0.5 mm). cc Cortical cell, ccw cortical cell wall, ph phenolic<br />
residues, rcc root cap cell, rccw root cap cell wall, rh root hair<br />
ph<br />
e<br />
b<br />
ph
cc<br />
cc<br />
cc<br />
sl<br />
cc<br />
rcc<br />
13 Root Surface in Ectomycorrhizas 217<br />
a b<br />
cc<br />
cc<br />
cc<br />
cc<br />
rcc<br />
c d e<br />
Fig. 5a–e. Suberized root cap cell layer covering cell junctions of short roots, but not of<br />
long roots (Picea abies). a Residues of suberized root cap cells covering the cell junction<br />
at the proximal part of a short root, fading away on the cortical cell (arrow). Scale 3 mm.<br />
b Enlargement of cell junction displaying several suberin layers of moribund root cap<br />
cells. Scale 1 mm. c Enlargement of cortical cell displaying fading away of the suberin<br />
layer (arrow). Scale 1 mm. d No suberin layer on the cortical cell wall of a long root. Scale<br />
1 mm. e No suberin layer on top of the cell junction of a long root (scale 1 mm). cc Cortical<br />
cell, cj cell junction, rcc root cap cell, sl suberin layer<br />
ding in Spurr’s resin after fixation in glutaraldehyde yields clear results. The<br />
electron-dense layer on the root hair <strong>surface</strong> is no longer considered as a cuticle<br />
as was erroneously given in Kottke (1997).<br />
The root cap cells of long roots are not suberized and no cuticle-like layer<br />
exists on the <strong>surface</strong> of long roots and their cell junctions (Fig. 5d, e).<br />
cj<br />
cj<br />
sl
218<br />
Ingrid Kottke<br />
Fig. 6. Scheme illustrating the fate of<br />
the suberized root cap cells of short<br />
roots presumably in most ectomycorrhiza<br />
forming tree species. Figures<br />
refer to given micrographs<br />
4 Involvement of the Cuticle-Like Layer in Mycorrhiza<br />
Formation<br />
The cuticle-like, suberin layer covering short roots, by displaying a hydrophobic<br />
<strong>surface</strong>, appears to be involved in hyphal attachment at the beginning of<br />
ECM development. The suberin layer on the cell junctions is a barrier, however,<br />
that has to be penetrated when the hyphae invade between the root cortical<br />
cells establishing the Hartig net.<br />
5 Involvement of the Cuticle-Like Layer in Hyphal<br />
Attachment<br />
Using scanning electron microscopy, hyphae of P. tinctorius and Paxillus involutus<br />
(Batsch) Fr. attached to rootlets of Quercus acutissima Carruth or Betula<br />
spp., respectively, were found to be embedded in a mucilaginous material<br />
(Massicotte et al. 1987a, b; Brunner and Scheidegger 1992; Oh et al. 1995).<br />
Transmission electron microscopy revealed that adhesion of hyphae to the<br />
root <strong>surface</strong> was aided by polysaccharide fibrils and binding sites of mannose<br />
(Piché et al. 1983a; Thomson et al. 1989; Wong et al. 1990; Lei et al. 1991; Tagu<br />
et al. 2000). Laurent et al. (1999) identified cell-adhesion proteins in the cell
13 Root Surface in Ectomycorrhizas 219<br />
a b<br />
cc<br />
sl<br />
hy<br />
cc<br />
hy<br />
c ccw d<br />
walls of the ectomycorrhiza-forming fungus P. tinctorius. Investigation of the<br />
attachment of Laccaria amethystea (Bull.) Murrill to Picea abies short roots<br />
showed formation of an adhesion pad (Fig. 7a) which was strongly stained by<br />
the Swift reaction for cysteine-rich proteins (Lewis and Knight 1977; Kottke<br />
1997). The <strong>surface</strong> of the hyphae in contact to the suberin layer and to each<br />
other is stained similarly (Fig. 7b). Attachment of hyphae to the basis of root<br />
hairs by Swift-positive material was found previously for P. tinctorius and<br />
cc<br />
ph<br />
sl<br />
cj<br />
hy<br />
ccw<br />
Fig. 7. a Adhesion pad of Laccaria amethystea hyphae in contact with the suberin layer<br />
of a root cap cell on top of the cortical cell. Scale 0.5 mm. b Swift positive reaction of cysteine-rich<br />
proteins in the cell wall of hyphae in contact with the root and each other<br />
(Laccaria amethystea–Picea abies). Scale 1.5 mm. c Long root of Picea abies displaying no<br />
attachment of Laccaria amethystea hyphae. Scale 15 mm. d Immunogold labelling of<br />
methyl-esterified pectins by the monoclonal antibody JIM7. The cell junction is covered<br />
by a suberized root cap cell wall lined by phenolic residues (short root of Picea abies).<br />
Scale 0.5 mm. cc Cortical cell, ccw cortical cell wall, cj cell junction, ph phenolic residues,<br />
hy hypha, sl suberin layer
220<br />
Ingrid Kottke<br />
Picea mariana Mill. B.S.P. (Thomson et al. 1989). The superficial layer of the<br />
fungal wall may contain hydrophobins, cysteine-rich proteins, self-assembling<br />
at the wall/air interface (Wösten et al. 1994; Wessels 1997; Wösten and<br />
Vocht 2000). Hydrophobins were localized using antibodies in mycorrhizas<br />
formed by P. tinctorius and E. globulus and in mycorrhizas of Tricholoma terreum<br />
(Schaeff.) Quél. with the compatible host Pinus sylvestris L. (Mankel et<br />
al. 2000; Tagu et al. 2001). The cuticle-like layer may thus be considered as the<br />
hydrophobic <strong>surface</strong> appropriate for hyphal attachment by hydrophobins.<br />
Attachment to the tips of root hairs was observed (Kottke 1997), but<br />
occurred only within a defined, susceptible zone (Thomson et al. 1989).<br />
Hyphae may also attach to the <strong>surface</strong> of root cap cells (Bonfante et al. 1998).<br />
This kind of attachment differs from that to the short root <strong>surface</strong>. Staining<br />
for cysteine-rich proteins was found to be negative (Kottke 1997). Attachment<br />
was neither followed by enlargement of hyphae or lobed ramification, nor by<br />
any digesting process (Thomson et al. 1989; Kottke 1997). Instead, thickening<br />
of fungal wall has been observed and the appearance of b-1,3-glucans in the<br />
root cell wall was shown (Bonfante et al. 1998).<br />
No attachment to the <strong>surface</strong> of long roots was found. Hyphae grow along<br />
the long roots in acropetal direction without apparent changes (Fig. 7 c).<br />
6 Digestion of the Suberin Layer and the Cell Wall of the<br />
Root Cap<br />
The cuticle-like layer covers all the cell junctions of short roots (Figs. 5a, 6).<br />
The hyphae, therefore, must penetrate the suberin layer and the wall of the<br />
moribund root cap cell when establishing the Hartig net. Vesicles, probably<br />
containing a cutinase-like enzyme were frequently observed in hyphae dissolving<br />
the suberin (Fig. 8a). The hyphae split away the suberized root cap cell<br />
wall and proliferate below, on top of the <strong>surface</strong> of the cortical cell (Fig. 8b, c,<br />
d). This process may explain why finally, when the hyphal sheath covers the<br />
rootlet, the cuticle-like layer is no longer found. The suberin layer became<br />
integrated into the hyphal sheath (Fig. 8d).<br />
The hyphae digest the suberin layer locally and disrupt the root cap cell<br />
wall, but do not attack the wall of the live cortical cell (Fig. 8a, b). While the<br />
enzyme activity remains to be proven in situ, there are many indications for a<br />
controlled cell wall hydrolyzing activity of ECM fungi (for review, see Cairney<br />
and Burke 1994). ECM fungi digest cell wall material, including the suberin<br />
layer of the moribund root cap, but not material of live cells during mycorrhiza<br />
formation (Chilvers 1968; Piché et al. 1983b; Kottke and Oberwinkler<br />
1986). A strict spatial and temporal regulation of enzyme activity has, thus, to<br />
be expected when the hyphae contact alive cells.
ccw<br />
cc<br />
hy<br />
sl<br />
rccw<br />
hy<br />
hy<br />
7 Hartig Net Formation<br />
cc<br />
13 Root Surface in Ectomycorrhizas 221<br />
a b<br />
sl<br />
ccw<br />
sl<br />
rccw<br />
c cc<br />
d<br />
Fig. 8a–d. Cuticle-like suberin layer involved in mycorrhiza formation (Laccaria<br />
amethystea-Picea abies). a Local digestion of the suberin layer and root cap cell wall, no<br />
disturbance of cortical cell wall, vesicles probably containing enzymes (arrowhead,scale<br />
1 mm). b Hypha splitting off the suberin layer and proliferating beneath, on the <strong>surface</strong><br />
of the cortical cell wall. Scale 0.5 mm. c Hypha penetrating between cell junction, suberin<br />
layer partly digested (arrow) and partly preserved (arrowhead), lobed growth of hyphae<br />
visible (arrow). Scale 1 mm. d Hyphae proliferating under the suberin layer (arrowheads)<br />
show lobed branching typical of Hartig net structure (arrows). Scale 1 mm. cc Cortical<br />
cell, ccw cortical cell wall, hy hypha, rccw root cap cell wall, sl suberin layer<br />
Lobed growth of hyphae indicating the initialization of the Hartig net was<br />
found in connection with the digestion of the cuticle-like layer (Fig. 8 c, d).<br />
Thomson et al. (1989) described the formation of hyphal lobes at the base of<br />
root hairs. Lobed hyphal growth on the root <strong>surface</strong> has been observed by<br />
SEM (Jacobs et al. 1989; Brunner and Scheidegger 1992), but the connection to<br />
sl<br />
hy<br />
hy<br />
hy
222<br />
Ingrid Kottke<br />
suberin digestion is shown here for the first time. It remains to be elucidated<br />
if there is a direct signalling link between the digestion of the suberin and the<br />
change of hyphal growth characters.After digesting the suberin layer and disrupting<br />
the root cap cell wall, the hyphae come into direct contact with the live<br />
cortical cells. There may then be additional signals involved in triggering the<br />
hyphal growth changes at the root <strong>surface</strong> (Salzer et al. 1997, 2000).<br />
8 Pectins in the Cortical Cell Walls of Nonmycorrhizal Long<br />
and Mycorrhizal Short Roots<br />
Methyl-esterified pectins were localized in the root cell walls of Picea abies<br />
using the monoclonal antibody JIM7 (K. Roberts, John Innes Institute, Norwich<br />
UK; Fig. 7d). No difference in the amount of pectin was found between<br />
cortical cells in contact to hyphae and those lacking hyphal contact when<br />
short roots and mycorrhizas were compared (Fig. 9). The cortical cells of noncolonized,<br />
long roots, however, were significantly more densely marked by the<br />
antibody (Fig. 9). There was no difference between both root types in the<br />
amounts of methyl-esterified pectins in the cell walls of the meristems<br />
(Fig. 9). During differentiation, the amounts of methyl-esterified pectins obviously<br />
increase in cortical cell walls of long roots, but are reduced in cortical<br />
cell walls of short roots. There is no indication for a digestion of pectins by the<br />
hyphae as no changes in the amounts of pectins was found during early stages<br />
of Laccaria amethystea- Picea abies mycorrhiza formation. Balestrini et al.<br />
(1996) could not find any indication for polygalacturonase activity during<br />
ECM development between Coryllus avellana and Tuber magnatum either.<br />
The authors supposed de-esterification of the pectins according to increased<br />
labelling of de-esterified pectins after mycorrhiza formation. In the case of P.<br />
abies, however, immunogold labelling by the monoclonal antibody JIM5<br />
showed low amounts of de-esterified pectins and labelling decreased from<br />
inner cortical cells to outer cortical cells (not shown). High labelling of<br />
methyl-esterified pectins was detected in roots of Daucus carota L. and Avena<br />
sativa L. (Knox et al. 1990). This finding would support the view that fast<br />
growing roots contain high amounts of methyl-esterified pectins in cortical<br />
cells.<br />
It is unclear whether the amounts of methyl-esterified pectins have any<br />
influence on mycorrhiza formation. There is too little knowledge on the<br />
importance of methyl-esterified pectins for stability or plasticity of cell walls<br />
and cell-to-cell adhesion (Liners et al. 1994). Previously, reduction of the cell<br />
wall-bound ferulic acid, linking pectic substances in the cell wall matrix, was<br />
found to occur during mycorrhiza formation of Picea abies, Larix decidua and<br />
Arbutus menziesii (Münzenberger et al. 1990, 1995, Weiss et al. 1999). Less<br />
rigid cortical cell walls were considered a prerequisite for intercellular hyphal<br />
penetration during Hartig net establishment.
9 Conclusions<br />
13 Root Surface in Ectomycorrhizas 223<br />
Fig. 9. Amount of immunogold labelling by the monoclonal antibody JIM7 against<br />
methyl-esterified pectins. Counting of gold granules was carried out by means of image<br />
analysis in different compartments of ectomycorrhizas, short roots, and long roots.<br />
Material collected from in vitro cultures of Picea abies inoculated by Laccaria amethystea<br />
The <strong>surface</strong> of short roots appears to be important in ECM initialization. So<br />
far we have only started to understand the process. Further research is needed<br />
to clarify changes of cell wall components and signal exchanges involved.<br />
Some progress was, however, obtained by structural and molecular investigations<br />
during the last few years. Tight attachment of hyphae to the root <strong>surface</strong><br />
is established between hydrophobins on the hyphal <strong>surface</strong> and the hydrophobic<br />
root <strong>surface</strong>. The hydrophobic root <strong>surface</strong> derives from the residue of the<br />
suberized root cap of short roots. The lack of a suberized root cap might be<br />
involved in the lack of a Hartig net in long roots. Digestion of the suberin layer<br />
and the root cap cell wall may mean the occurrence of a slight, transient and<br />
locally restricted aggressive phase during ectomycorrhiza formation and may<br />
explain the slight, transient defence reactions in the early phase (Salzer et al.<br />
1997, 2000). The lack of pectin digestion by the fungus might avoid severe<br />
defence reactions of the root. The locally restricted digestion of the moribund,<br />
suberized root cap cell wall may, however, alternatively be looked upon<br />
as a saprophytic phase of interaction. Ectomycorrhizal fungi phylogenetically<br />
derive from saprophytes and not from parasites (Bresinsky et al. 1999) and<br />
many species have preserved saprophytic growth facilities.
224<br />
Ingrid Kottke<br />
When dissolving the suberin layer locally, the hyphae start lobed growth<br />
typical of Hartig net structure. It is unclear so far if the digestion of the cuticle-like<br />
layer has itself an inductive effect on hyphal growth. Signals obtained<br />
from the live cortical cells, reached after digestion of the suberized root cap<br />
layer, may be more decisive in change of hyphal growth characters. The<br />
described phenomena are unique in ECM formation and, as far is known, do<br />
not occur in any other <strong>plant</strong>-fungus interaction system.<br />
Acknowledgements. The valuable comments on the manuscript and the introduction to<br />
immunogold-labelling by Paola Bonfante is greatly appreciated. I also express my gratitude<br />
to Bettina Grüninger and Esther Strasdas for carrying out the JIM7/JIM5 labelling<br />
studies.<br />
References and Selected Reading<br />
Agerer R (1998) Colour atlas of ectomycorrhizae. Einhorn-Verlag, Schwäbisch Gmünd,<br />
140 pp<br />
Balestrini R, Hahn MG, Bonfante P (1996) Location of cell-wall components in ectomycorrhizae<br />
of Coryllus avellana and Tuber magnatum. Protoplasma 191: 55–69<br />
Blasius D, Feil W, Kottke I, Oberwinkler F (1986) Hartig net structure and formation in<br />
fully ensheathed ectomycorrhizas. Nordic J Bot 6: 837–842<br />
Bonfante P, Balestrini R, Martino E, Perotto S, Plassard C, Mousain D (1998) Morphological<br />
analysis of early contacts between pine roots and two ectomycorrhizal Suillus<br />
strains. Mycorrhiza 8:1–10<br />
Bremer K, Chase MW, Stevens PF (1998) An ordinal classification for the families of flowering<br />
<strong>plant</strong>s. Ann Mo Bot Gard 85:531–553<br />
Bresinsky A, Jarosch M, Fischer M, Schönberg I, Wittmann-Bresinsky B (1999) Phylogenetic<br />
relationship within Paxillus s. l. (Basidiomycetes, Boletales): Separation of a<br />
southern hemisphere genus. Plant Biol 1:327–333<br />
Brunner I, Scheidegger C (1992) Ontogeny of synthesized Picea abies(L.) Karst.- Hebeloma<br />
crustuliniforme (Bull. ex St Amans) Quél. ectomycorrhizas. New Phytol 120:359–<br />
369<br />
Cairney JW, Burke RM (1994) Fungal enzymes degrading <strong>plant</strong> cell walls: their possible<br />
significance in the ectomycorrhizal symbiosis. Mycol Res 98:1345–1356<br />
Chilvers GA (1968) Low power electron microscopy of the root cap region of eucalypt<br />
mycorrhizas. New Phytol 67:663<br />
Clowes FAL (1951) The structure of mycorrhizal roots of Fagus sylvatica. New Phytol<br />
50:1–16<br />
Clowes FAL (1954) The root-cap of ectotrophic mycorrhizas. New Phytol 53:525–9<br />
Hatch AB, Doak KD (1933) Mycorrhizal and other features of the root system of Pinus.J<br />
Arnold Arbor 14:85–99<br />
Jacobs PF, Peterson RL, Massicotte HB (1989) Altered fungal morphogenesis during early<br />
stage ectomycorrhiza formation in Eucalyptus pilularis. Scann Microsc 3:249–255<br />
Knox JP, Linstead PJ, King J, Cooper C, Roberts K (1990) Pectin esterification in spatially<br />
regulated both within cell walls and between developing tissues of root apices. Planta<br />
181:512–521<br />
Kottke I (1997 ) Fungal adhesion pad formation and penetration of root cuticle in early<br />
stage Picea abies-Laccaria amethystea mycorrhizas. Protoplasma 196:55–64
13 Root Surface in Ectomycorrhizas 225<br />
Kottke I, Oberwinkler F (1986) Root-fungus interactions observed on initial stages of<br />
mantle formation and Hartig net establishment in mycorrhizas of Amanita muscaria<br />
(L. ex Fr.) Hooker on Picea abies (L.) Karst. in pure culture. Can J Bot 64: 2348–2354<br />
Kottke I, Oberwinkler F (1987) Cellular structure and function of the Hartig net: coenocytic<br />
and transfer cell-like organization. Nordic J Bot 7:85–95<br />
Kottke I, Oberwinkler F (1989) Amplification of root-fungus interface in ectomycorrhizae<br />
by Hartig net architecture. Ann Sci For 46 Suppl:737s–740s<br />
Kottke I, Oberwinkler F (1990) Comparative investigations on the differentiation of the<br />
endodermis and the development of the Hartig net in mycorrhizae of Picea abies and<br />
Larix decidua. Trees 4:41–48<br />
Kottke I, Rapp C, Oberwinkler F (1986) Zur Anatomie gesunder und “kranker” Feinstwurzeln<br />
von Fichten: Meristem und Differenzierungen in Wurzelspitzen und Mykorrhizen.<br />
Eur J For Pathol 16:159–171<br />
Kottke I, Münzenberger B, Oberwinkler F (1996) Structural approach to function in<br />
ectomycorrhizas. In: Rennenberg H, Eschrich W, Ziegler H (eds) Trees – contribution<br />
to modern tree physiology. SPB Academic, The Hague, pp 3–22<br />
Laurent P, Voiblet C, Tagu D, de Carvalho D, Nehls U, De Bellis R, Ballestrini R, Bauw G,<br />
Bonfante P, Martin F (1999) A novel class of ectomycorrhiza-regulated cell wall<br />
polypeptides in Pisolithus tinctorius. Mol Plant Microbe Interact 12:862–871<br />
Lei J, Wong KK, Piché Y (1991) Extracellular Concanavalin A-binding sites during early<br />
interaction between Pinus banksiana and two closely related genotypes of the ectomycorrhizal<br />
basidiomycete Laccaria bicolor. Mycol Res 95:357–363<br />
Lewis PR, Knight DP (1977) Staining methods for sectioned material. North-Holland<br />
Publishing Company, Amsterdam, 311 pp<br />
Liners F, Gaspar T, Van Cutsem P (1994) Acetyl- and methyl-esterification of pectins of<br />
friable and compact sugar-beet calli: consequences for intercellular adhesion. Planta<br />
192:545–556<br />
Mankel A, Krause K, Genenger M, Kost G, Kothe E (2000) A hydrophobin accumulated in<br />
the Hartig net of ectomycorrhiza formed between Tricholoma terreum and its compatible<br />
host tree is missing in an incompatible association. J Appl Bot 74:95–99<br />
Marks GC, Foster RC (1973) Structure, morphogenesis and ultrastructure of ectomycorrhizae.<br />
In: Marks GC, Kozlowski TT (eds) Ectomycorrhizae. Their ecology and physiology.<br />
Academic Press, New York, London, pp 1–41<br />
Martin F, Laurent P, de Carvalho D,Voiblet C, Balestrini R, Bonfante P, Tagu D (1999) Cell<br />
wall proteins of the ectomycorrhizal basidiomycete Pisolithus tinctorius: identification,<br />
function, and expression in symbiosis. Fungal Gen Biol 27:161–174<br />
Massicotte HB, Peterson RL, Ackerley CA, Piche Y (1986) Structure and ontogeny of<br />
Alnus crispa-Alpova diplophloeus ectomycorrhizae. Can J Bot 64:177–192<br />
Massicotte HB, Peterson RL, Ackerly CA (1987a) Ontogeny of Eucalyptus pilularis-<br />
Pisolithus tinctorius ectomycorrhizae. I. Light microscopy and scanning electron<br />
microscopy. Can J Bot 65:1927–1939<br />
Massicotte HB, Peterson RL, Ackerly CA (1987b) Ontogeny of Eucalyptus pilularis-<br />
Pisolithus tinctorius ectomycorrhizae. II. Transmission electron microscopy. Can J Bot<br />
65:1940–1947<br />
Müller H (1906) Über die Metakutinisierung der Wurzelspitze und über die verkorkten<br />
Scheiden in den Achsen der Monokotyledonen. Bot Z 4:54–64<br />
Münzenberger B, Heilemann J, Strack D, Kottke I, Oberwinkler F (1990) Phenolics of<br />
mycorrhizas and non-mycorrhizal roots of Norway spruce. Planta 182:142–148<br />
Münzenberger B, Kottke I, Oberwinkler F (1995) Reduction of phenolics in mycorrhizas<br />
of Larix decidua Mill. Tree Physiol 15:191–196<br />
Noelle W (1910) Studien zur vergleichenden Anatomie und Morphologie der Koniferenwurzeln<br />
mit Rücksicht auf die Systematik. Bot Z 68:169–266
226<br />
Ingrid Kottke<br />
Oh KI, Melville LH, Peterson RL (1995) Comparative structural study of Quercus serrata<br />
and Q. acutissima formed by Pisolithus tinctorius and Hebeloma cylindrosporum.<br />
Trees 9:171–179<br />
Piché Y, Peterson RL, Ackerley KA (1983a) Early development of ectomycorrhizal short<br />
roots of pine (Pinus strobus). Scann Electron Microsc 111:1467–1474<br />
Piché Y, Peterson RL, Howarth MJ, Fortin JA (1983b) A structural study of the interaction<br />
between the ectomycorrhizal fungus Pisolithus tinctorius and Pinus strobus roots.<br />
Can J Bot 61:1185–119<br />
Plaut M (1918) Über die morphologischen und mikroskopischen Merkmale der Periodizität<br />
der Wurzel, sowie über die Verbreitung der Metakutisierung der Wurzelhaube<br />
im Pflanzenreich. Festschr. 100. j. Best. K. Württ. Landw. Hochsch. Hohenheim.<br />
Verlag Ulmer, Stuttgart, S 129–151<br />
Salzer P, Boller T (2000) Elicitor induced reactions in mycorrhizae and their suppression.<br />
In: Podila GK, Douds DD Jr (eds) Current advances in mycorrhizae research. Symposium<br />
Series, APS Press, The American Phytopathological Society, St. Paul, Minnesota,<br />
pp 1–10<br />
Salzer P, Münzenberger B, Schwacke R, Kottke I, Hager A (1997) Signalling in ectomycorrhizal<br />
fungus-root interactions. Trees – contribution to modern tree physiology.<br />
SPB Academic, The Hague, pp 339–356<br />
Sitte, P (1975) Die Bedeutung der molekularen Lamellenbauweise von Korkzellwänden.<br />
Biochem Physiol Pflanzen 168:287–297<br />
Tagu D, Martin T (1996) Molecular analysis of cell wall proteins expressed during the<br />
early steps of ectomycorrhiza development. New Phytol 133:73–85<br />
Tagu D, Lapeyrie F, Ditengou F, Lagrange H, Laurent P, Missoum N, Nehls U, Martin F<br />
(2000) Molecular aspects of ectomycorrhiza development. In: Podila GK, Douds DD Jr<br />
(eds) Current advances in mycorrhizae research. Symposium Series, APS Press, The<br />
American Phytopathological Society, St. Paul, Minnesota, pp 69–90<br />
Tagu D, De Bellis R, Balestrini R, De Vries OM, Piccoli G, Stocchi V, Bonfante P, Martin F<br />
(2001) Immunolocalization of hydrophobin HYDPt-1 from the ectomycorrhizal<br />
basidiomycete Pisolithus tinctorius during colonization of Eucalyptus globulus roots.<br />
New Phytol 149:127–135<br />
Thomson J, Melville IH, Peterson RL (1989) Interaction between the ectomycorrhizal<br />
fungus Pisolithus tinctorius and root hairs of Picea mariana (Pinaceae). Am J Bot<br />
76:632–636<br />
Weiss M, Schmidt J, Neumann D, Wray V, Christ R, Strack D (1999) Phenylpropanoids in<br />
mycorrhizas of Pinaceae. Planta 208:491–502<br />
Wessels JG (1997) Hydrophobins: Proteins that change the nature of the fungal <strong>surface</strong>.<br />
Adv Microbial Physiol 38:1–45<br />
Wilcox HE (1968) Morphological studies of the roots of Redpine, Pinus resinosa. II. Fungal<br />
colonisation of roots and the development of mycorrhizae. Am J Bot 55:688–700<br />
Wilcox HE (1954) Primary organization of active and dormant roots of noble-fir, Abies<br />
procera. Am J Bot 41:812–821<br />
Wösten HA, Asgeirdottir SA, Krook JH, Drenth JH, Wessels JG (1994) The fungal<br />
hydrophobin Sc3p self-assembles at the <strong>surface</strong> of aerial hyphae as a protein membrane<br />
constituting the hydrophobic rodlet layer. Eur J Cell Biol 63:122–129<br />
Wösten HA, de Vocht ML (2000) Hydrophobins, the fungal coat unravelled. Biochim Biophys<br />
Acta Rev Biomembr 1469:79–86<br />
Wong K, Montpetit D, Piché Y, Lei J (1990) Root colonization by four closely related genotypes<br />
of ectomycorrhizal basidiomycete Laccaria bicolor (Maire) Orton – comparative<br />
studies using electron microscopy. New Phytol 116:669–679
14 Cellular Ustilaginomycete – Plant Interactions<br />
Robert Bauer and Franz Oberwinkler<br />
1 Introduction<br />
The Ustilaginomycetes comprises more than 1300 species in ca. 80 genera of<br />
basidiomycetous <strong>plant</strong> parasites. They occur throughout the world, although<br />
many species are restricted to tropical, temperate or arctic regions. Some<br />
species of Ustilago and Tilletia, e.g., the barley, wheat or maize smut fungi, are<br />
well known because they are of economic importance (Trione 1982; Thomas<br />
1989). For example, from 1983 to 1988 the barley smut fungi reduced annual<br />
yields from 0.7 to 1.6 % in the prairie provinces in central Canada, causing<br />
annual losses of about US $8,000,000 (Thomas 1989). Tilletia contraversa is<br />
important in the international wheat trade (Trione 1982) and 2–5 % in a corn<br />
field are generally infected by Ustilago maydis, while up to 80 % of a field can<br />
be infected if conditions are good for the fungus. On the other hand, the galls<br />
of U. maydis are regarded as a delicacy in the Mesoamerican tradition. They<br />
are known in Mexico as “Huitlacoche” and in parts of the USA. as “maize<br />
mushroom”,“Mexican truffles” or “caviar azteca”.<br />
This chapter focuses predominantly on the cellular interaction of the Ustilaginomycetes<br />
that represents one of the three classes of the Basidiomycota<br />
(Begerow et al. 1997).<br />
2 The Term Smut Fungus<br />
Like the terms agaric, polypore, lichen etc., the term smut fungus circumscribes<br />
the organization and life strategy of a fungus, but it is not a taxonomic<br />
term.Smut fungi evolved in different fungal groups.Most smut fungi are in the<br />
Ustilaginomycetes. Other smut fungi, in the Microbotryales, are members of<br />
the Urediniomycetes (Bauer et al. 1997; Begerow et al. 1997). There are significant<br />
convergences between the urediniomycetous and the ustilaginomycetous<br />
phragmobasidiate smut fungi. Certain taxa of both groups are similar with<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
228<br />
respect to soral morphology,teliosporogenesis,life cycle,basidial morphology<br />
and host range.<br />
3 Life Cycle<br />
The species of the Ustilaginomycetes share an essentially similar life cycle<br />
with a saprobic haploid phase and a parasitic dikaryophase (e.g., Sampson<br />
1939). The haploid phase usually commences with the formation of<br />
basidiospores after meiosis of the diploid nucleus in the basidium and ends<br />
with the conjugation of compatible haploid cells to produce dikaryotic, parasitic<br />
mycelia. The dikaryotic phase ends with the production of basidia.<br />
Almost all Ustilaginomycetes sporulate on or in parenchymatic tissues of<br />
the hosts. In the ustilaginomycetous smut fungi, the young basidium becomes<br />
thick-walled and at maturity separates from the sorus, thus functioning as a<br />
dispersal agent, the teliospore. The teliospores are usually the most conspicuous<br />
stage in the smut’s life cycle. Most of the Ustilaginomycetes are dimorphic,<br />
producing a yeast or yeast-like phase in the haploid state.<br />
4 Hosts<br />
Robert Bauer and Franz Oberwinkler<br />
The Ustilaginomycetes are ecologically well characterized by their <strong>plant</strong> parasitism.<br />
Two species occur on spike mosses (Bauer et al. 1999), one on ferns,<br />
two on conifers, whereas all other Ustilaginomycetes parasitize angiosperms<br />
with a high proportion of species on monocots, especially on Poaceae and<br />
Cyperaceae. Thus, of the ca. 1300 species, ca. 42 % occurs on Poaceae and ca.<br />
15 % on Cyperaceae. Concerning the hosts two points are remarkable: (1) with<br />
a few exceptions the teliospore-forming species of the Ustilaginomycetes parasitize<br />
nonwoody herbs, whereas those without teliospores prefer woody<br />
trees or bushes. However, almost all species sporulate on parenchymatic tissues<br />
of the hosts. (2) Two of the angiosperm families with the highest number<br />
of species, the Orchidaceae with about 20,000 species and the Poaceae with<br />
about 9000 species, play quite a different role for the Ustilaginomycetes. There<br />
are no known species on Orchidaceae while the Poaceae are the most important<br />
host family of the Ustilaginomycetes. This can be tentatively explained by<br />
the completely different ecological strategies of the two families. Orchid<br />
species subsist with a few isolated individuals and are highly specialized for<br />
insect pollination. The Poaceae, however, disperse their dusty pollen by the<br />
wind and cover about a third of the land <strong>surface</strong> with numerous individuals.<br />
The ecology of the Ustilaginomycetes, with dusty teliospores or basidiospores<br />
dispersed by the wind and with the requirement of extensive host populations<br />
for successful infection, corresponds well to the ecology of the Poaceae.
5 Cellular Interactions<br />
14 Cellular Ustilaginomycete – Plant Interactions 229<br />
Information concerning the cellular interaction of the Ustilaginomycetes has<br />
come from only a few studies (Mims 1982, 1991; Mims and Nickerson 1986;<br />
Luttrell 1987; Nagler 1989; Nagler et al. 1990; Snetselaar and Tiffany 1990;<br />
Mims et al. 1992; Snetselaar and Mims 1994; Bauer et al. 1995, 1997; Martinez<br />
et al. 1999). Hyphae of the Ustilaginomycetes in contact with host <strong>plant</strong> cells<br />
possess zones of host–parasite interaction with fungal deposits resulting<br />
from exocytosis of primary interactive vesicles. These zones provide ultrastructural<br />
characters diagnostic for higher groups in the Ustilaginomycetes<br />
(Bauer et al. 1997). Initially, primary interactive vesicles with electron-opaque<br />
contents accumulate in the fungal cell (Fig. 1). Depending on the fungal<br />
species, the primary interactive vesicles may fuse with one another before<br />
being exocytosed from the fungal cytoplasm. Electron-opaque deposits also<br />
Fig. 1. Interactive<br />
vesicles in a hypha of<br />
Exobasidium pachysporum.<br />
Scale bar<br />
0.2 mm
230<br />
Robert Bauer and Franz Oberwinkler<br />
appear at the host side, opposite the point of contact with the fungus. Detailed<br />
studies indicate that these deposits at the host side originate from the exocytosed<br />
fungal material by transfer towards the host plasma membrane (Fig. 2;<br />
Bauer et al. 1995, 1997).<br />
The following major types, minor types and variations were recognized by<br />
Bauer et al. (1995, 1997).<br />
5.1 Local Interaction Zones<br />
Fig. 2. Transfer stage<br />
between Mycosyrinx cissi<br />
(upper cell) and its host<br />
(lower cell). Note the infiltrated<br />
host cell wall<br />
(between the arrows) and<br />
the electron-opaque<br />
deposit at the host side<br />
(arrrowhead). Scale bar<br />
0.1 mm<br />
Short-term production of many primary interactive vesicles per interaction<br />
site results in local interaction zones. This type of cellular interaction characterizes<br />
the Entorrhizomycetidae and Exobasidiomycetidae (Bauer et al. 1997).
Fig. 3. Local interaction<br />
zone without interaction<br />
apparatus between Conidiosporomyces<br />
ayresii<br />
(upper cell) and its host<br />
(lower cell) showing the<br />
secretion profile of one<br />
interactive vesicle (arrow).<br />
Note the electron-opaque<br />
deposit at the host side<br />
(arrowhead). Host<br />
response to infection is<br />
visible at R. Scale bar<br />
0.5 mm<br />
14 Cellular Ustilaginomycete – Plant Interactions 231<br />
5.1.1 Local Interaction Zones without Interaction Apparatus<br />
Primary interactive vesicles fuse individually with the fungal plasma membrane<br />
(Fig. 3). Depending upon the species, local interaction zones without<br />
interaction apparatus are present in intercellular hyphae or in haustoria. This<br />
type of cellular interaction characterizes the Entorrhizomycetidae, Georgefischeriales,<br />
Tilletiales and Microstromatales (Bauer et al. 1997).<br />
5.1.2 Local Interaction Zones with Interaction Apparatus<br />
Fusion of the primary interactive vesicles precedes exocytosis. This type of<br />
cellular interaction characterizes the Exobasidianae (Bauer et al. 1997).<br />
5.1.2.1 Local Interaction Zones with Simple Interaction Apparatus<br />
Primary interactive vesicles fuse to form one large secondary interactive vesicle<br />
per interaction site (Fig. 4). Interaction zones of this type are only located<br />
in intercellular hyphae. This type of cellular interaction characterizes the<br />
Entylomatales (Bauer et al. 1997).<br />
5.1.2.2 Local Interaction Zones with Complex Interaction Apparatus<br />
Numerous primary interactive vesicles fuse to form several secondary interactive<br />
vesicles per interaction site. Fusion of the secondary interactive vesicles
232<br />
Robert Bauer and Franz Oberwinkler<br />
Fig. 4. Local interaction zone between Entyloma hieracii (upper cell) and its host (lower<br />
cell) showing the exocytosis profile of a simple interaction apparatus (arrow). Note the<br />
electron-opaque deposit at the host side (arrowhead). Host response to infection is visible<br />
at R. Scale bar 0.5 mm<br />
then results in the formation of a complex cisternal net. This type of cellular<br />
interaction characterizes the Doassansiales and Exobasidiales (Bauer et al.<br />
1997).<br />
1. Local interaction zones with complex interaction apparatus containing<br />
cytoplasmic compartments (Fig. 5)<br />
The intercisternal space of the cisternal net finally becomes integrated in<br />
the interaction apparatus. Depending upon the species, interaction zones<br />
of this type are formed by intercellular hyphae or haustoria. This type of<br />
cellular interaction characterizes the Doassansiales (Bauer et al. 1997).<br />
2. Local interaction zones with complex interaction apparatus producing<br />
interaction rings (Fig. 6)
14 Cellular Ustilaginomycete – Plant Interactions 233<br />
Fig. 5. Local interaction zone between Doassinga callitrichis (upper cell) and its host<br />
(lower cell) showing the exocytosis profile of a complex intercisternal interaction apparatus<br />
(arrow). The interaction apparatus and its intercisternal space is excluded from the<br />
cytoplasm. Note the electron-opaque deposit at the host side (arrowhead). Host<br />
response to infection is visible at R. Scale bar 0.5 mm<br />
Fig. 6. Local interaction<br />
zone between Exobasidium<br />
pachysporum (upper cell)<br />
and its host (lower cell)<br />
showing the exocytose<br />
profile of a complex interaction<br />
apparatus (arrows)<br />
and the sectioned interaction<br />
ring (double arrowheads).<br />
Note the electronopaque<br />
deposit at the host<br />
side (arrow). Initial host<br />
response to infection is<br />
visible at R. Scale bar<br />
0.5 mm
234<br />
Robert Bauer and Franz Oberwinkler<br />
The intercisternal space does not become integrated in the interaction<br />
apparatus. The transfer of fungal material towards the host plasma membrane<br />
occurs in two or three steps. The first transfer results in the deposition<br />
of a ring at the host plasma membrane. Depending upon the species,<br />
interaction zones of this type are located in intercellular hyphae or haustoria.<br />
This type of cellular interaction characterizes the Exobasidiales (Bauer<br />
et al. 1997).<br />
5.2 Enlarged Interaction Zones<br />
Continuous production and exocytosis of primary interactive vesicles results<br />
in the continuous deposition of fungal material at the whole contact area with<br />
the host cell. Depending upon the species, this type of interaction zone is<br />
located in intercellular hyphae (Fig. 2), intracellular hyphae or haustoria<br />
(Fig. 7). This type of cellular interaction characterizes the Ustilaginomycetidae<br />
(Bauer et al. 1997).<br />
Fig. 7. Haustorial apex (h)<br />
of Ustacystis waldsteiniae<br />
encased by an electronopaque<br />
vesicular matrix<br />
(arrows). Scale bar 0.5 mm
6 Conclusions<br />
14 Cellular Ustilaginomycete – Plant Interactions 235<br />
Similar development of the different interaction types occurring in the Ustilaginomycetes<br />
reveals that these interaction types are homologous to one<br />
another, thus reflecting variations of a common ancestral type. Accordingly,<br />
during the phylogenetic history the cellular interactions gradually specialized<br />
and optimized. An apomorphy for the Ustilaginomycetes is the presence of<br />
interaction zones with fungal deposits resulting from exocytosis of primary<br />
interactive vesicles. The contents of the primary interactive vesicles are transferred<br />
towards the host plasma membrane by different mechanisms in the<br />
various taxa. This parasitic process is unique among the basidiomycetes (e.g.,<br />
see Littlefield and Heath 1979). Interestingly, a similar parasitic process may<br />
occur in the downy mildews (Hickey and Coffey 1977; Coffey and Wilson<br />
1983; Wetherbee et al. 1985). The similarities include the presence of densely<br />
stained vesicles at the penetration region, the localized increase in the electron<br />
opacity of the host cell, and the deposition of electron-opaque material<br />
between host cell wall and host plasma membrane. Because of numerous fundamental<br />
differences between the downy mildews and the Ustilaginomycetes,<br />
these similarities must be interpreted as a result of convergent evolution.<br />
The transfer of fungal material towards the host plasma membrane<br />
appears to be unusual and its function is basically unknown. Bauer et al.<br />
(1995) studied the cellular interaction of the ustilaginomycete Ustacystis<br />
waldsteiniae in detail and hypothesized the following scenario for this fungus:<br />
the transferred fungal material stabilizes and binds the associated host<br />
plasma membrane and, thus prevents on the one hand, membrane recycling<br />
via endocytosis. On the other hand, exocytosis of Golgi products of the host<br />
cell at this point results in the formation of coralloid vesicular buds extending<br />
into the fungal deposit. Finally, the vesicular buds separate from the host cytoplasm.<br />
Bauer et al. (1995) assumed that in this interaction scenario the following<br />
three characteristics are advantageous for the parasite: (1) the Golgi products<br />
extruded via exocytosis could serve as direct nutriment for the parasite,<br />
(2) the formation of the coralloid vesicular buds extending into the fungal<br />
deposits results in a greatly increased transfer-like host – parasite contact <strong>surface</strong>,<br />
and (3) the content of the vesicular buds could also serve as direct nutriment<br />
for the parasite.<br />
Acknowledgements. We thank Uwe Simon for critically reading the manuscript, and the<br />
Deutsche Forschungsgemeinschaft for financial support.
236<br />
Robert Bauer and Franz Oberwinkler<br />
References and Selected Reading<br />
Bauer R, Mendgen K, Oberwinkler F (1995) Cellular interaction of the smut fungus Ustacystis<br />
waldsteiniae. Can J Bot 73:867–883<br />
Bauer R, Oberwinkler F, Vánky K (1997) Ultrastructural markers and systematics in<br />
smut fungi and allied taxa. Can J Bot 75:1273–1314<br />
Bauer R, Vánky K, Begerow D, Oberwinkler F (1999) Ustilaginomycetes on Selaginella.<br />
Mycologia 91:475–484<br />
Begerow D, Bauer R, Oberwinkler F (1997) Phylogenetic studies on large subunit ribosomal<br />
DNA sequences of smut fungi and related taxa. Can J Bot 75:2045–2056<br />
Coffey MC, Wilson UE (1983) An ultrastructural study of the late-blight fungus Phytophthora<br />
infestans and its interaction with the foliage of two potato cultivars possessing<br />
different levels of general (field) resistance. Can J Bot 61:2669–2685<br />
Hickey EL, Coffey MD (1977) A fine-structural study of the pea downy mildew fungus<br />
Peronospora pisi in its host Pisum sativum. Can J Bot 55:2845–2858<br />
Littlefield LJ, Heath MC (1979) Ultrastructure of rust fungi. Academic Press, New York<br />
Luttrell ES (1987) Relations of hyphae to host cells in smut galls caused by species of<br />
Tilletia, Tolyposporium, and Ustilago. Can J Bot 65:2581–2591<br />
Martinez C, Roux C, Dargent R (1999) Biotrophic development of Sporisorium reilianum<br />
f. sp. zeae in vegetative shoot apex of maize. Phytopathology 89:247–253<br />
Mims CW (1982) Ultrastructure of the haustorial apparatus of Exobasidium camelliae.<br />
Mycologia 74:188–200<br />
Mims CW (1991) Using electron microscopy to study <strong>plant</strong> pathogenic fungi. Mycologia<br />
83:1–19<br />
Mims CW, Nickerson NL (1986) Ultrastructure of the host-pathogen relationship in the<br />
red leaf disease of lowbush blueberry caused by the fungus Exobasidium vaccinii. Can<br />
J Bot 64:1338–1343<br />
Mims CW, Snetselaar KM, Richardson EA (1992) Ultrastructure of the leaf stripe smut<br />
fungus Ustilago striiformis: host-pathogen relationship and teliospore development.<br />
Int J Plant Sci. 153:289–290<br />
Nagler A, Oberwinkler F (1989) Haustoria in Urocystis (Tilletiales). Plant Syst Evol<br />
165:17–28<br />
Nagler A, Bauer R, Oberwinkler F, Tschen J (1990) Basidial development, spindle pole<br />
body, septal pore, and host-parasite-interaction in Ustilago esculenta. Nordic J Bot<br />
10:457–464<br />
Sampson K (1939) Life cycles of smut fungi. Trans Br Mycolog Soc 23:1–23<br />
Snetselaar KM, Tiffany LH (1990) Light and electron microscopy of sorus development<br />
in Sorosporium provinciale, a smut of big bluestem. Mycologia 82:480–492<br />
Snetselaar KM, Mims CW (1994) Light and electron microscopy of Ustilago maydis<br />
hyphae in maize. Mycolog Res 98:347–355<br />
Thomas PL (1989) Barley smuts in the prairie provinces of Canada, 1983–1988. Can J<br />
Phytopathol 11:133–136<br />
Trione EJ (1982) Dwarf bunt of wheat and its importance in international wheat trade.<br />
Plant Dis 66:1083–1088<br />
Wetherbee R, Hinch JM, Clarke AE (1985) Response of Zea mays roots to infection with<br />
Phytophthora cinnamomi II. The cortex and stele. Protoplasma 126:188–197
15 Interaction of Piriformospora indica<br />
with Diverse Microorganisms and Plants<br />
Giang Huong Pham, Anjana Singh, Rajani Malla, Rina Kumari,<br />
Ram Prasad, Minu Sachdev, Karl-Heinz Rexer, Gerhard Kost,<br />
Patricia Luis, Michael Kaldorf, François Buscot,<br />
Sylvie Herrmann, Tanja Peskan, Ralf Oelmüller,<br />
Anil Kumar Saxena, Stephané Declerck, Maria Mittag,<br />
Edith Stabentheiner, Solveig Hehl, and Ajit Varma<br />
1 Introduction<br />
An axenically cultivable Mycorrhiza-like-fungus has been described by<br />
Varma and his collaborators. The fungus was named Piriformospora indica<br />
based on its characteristic pear-shaped chlamydospores (Verma et al. 1998). P.<br />
indica tremendously improves the growth and overall biomass production of<br />
diverse hosts, including legumes (Varma et al. 1999, 2001; Singh et al. 2002a),<br />
medicinal and other <strong>plant</strong>s of economic importance (Rai et al. 2001; Singh et<br />
al. 2003a, b). Interestingly, the host spectrum of P. indica is very much like<br />
arbuscular mycorrhizal fungi (AMF). In addition, a pronounced growth promotional<br />
effect was seen with terrestrial orchids (Blechert et al. 1999; Singh<br />
and Varma 2000; Singh et al. 2000, 2002b). The fungus also provides protection<br />
when inoculated into the tissue culture-raised <strong>plant</strong>lets by overcoming the<br />
‘transient trans<strong>plant</strong> shock’ on transfer to the field and renders almost 100 %<br />
survival (Sahay and Varma 1999, 2000). The fungus has great potential in<br />
forestry, horticulture, agriculture, viticulture and especially for better establishment<br />
of tissue culture-raised <strong>plant</strong>s much needed in the <strong>plant</strong> industry<br />
(Singh et al. 2003). This would open up numerous opportunities for the optimization<br />
of <strong>plant</strong> productivity in both managed and natural ecosystems,<br />
while minimizing the risk of environmental damage. The properties of the<br />
fungus, Piriformospora indica, have been patented (Varma and Franken 1997,<br />
European Patent Office, Muenchen, Germany. Patent No. 97121440.8–2105,<br />
Nov. 1998). The culture has been deposited at Braunschweig, Germany (DMS<br />
No.11827). An 18S rDNA fragment was deposited at EMBL under the accession<br />
number AF 014929.<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
238<br />
Giang Huong Pham et al.<br />
The fungus forms inter- and intracellular hyphae in the root cortex, often<br />
differentiating into dense hyphal coils and chlamydospores. Like AM fungi,<br />
hyphae multiply within the host cortical tissues and never traverse through<br />
the endodermis. Likewise, they also do not invade the aerial portion of the<br />
<strong>plant</strong> (stem and leaves).<br />
This chapter details the interaction of P. indica with various groups of<br />
microorganisms and higher <strong>plant</strong>s.<br />
2 Interaction with Microorganisms<br />
2.1 Rhizobacteria<br />
Piriformospora indica and the respective bacteria Pseudomonas fluorescence<br />
and Azotobacter chroococcum were placed on defined modified Aspergillus<br />
medium (see Chap. 30). After 7-day incubation at 25 °C, it was found that Ps.<br />
fluorescence completely blocked the growth of the fungus. P. indica acquired<br />
immense, but tiny chlamydospores, perhaps to overcome the stress (Fig. 1).<br />
Plausible reasons for the inhibition could be the production of ammonia,<br />
HCN, siderophores, antibiotics or chitinase. In contrast, Az. chroococcum promoted<br />
the growth of the fungus which produced extensive mycelium with low<br />
and delayed sporulation. The strains of Pseudomonas sp. and Ps. putrida also<br />
Fig. 1. Interactions with Pseudomonas fluorescens (left) and Bradyrhizobium sp. (right).<br />
P. indica was grown in the center of plates with modified Aspergillus medium for 48 h.<br />
Then freshly grown (early log phase) bacteria were inoculated four times at an equal distance<br />
close to the margin of the plate. Incubation was done at 25±2 °C. Photographed<br />
after 5 days. The growth of P. indica was strongly suppressed by Ps. fluorescens and promoted<br />
by Bradyrhizobium sp.
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 239<br />
initially blocked the growth of P. indica, but the fungus rapidly recovered.<br />
Bacillus subtilis had neutral effects, whereas strains of Azospirillum and<br />
Bradyrhizobium promoted the growth of the fungus.<br />
2.2 Chlamydomonas reinhardtii<br />
Ch. reinhardtii and P. indica were allowed to grow on MMN 1/10 medium. The<br />
alga was inoculated as a streak either only on one side or on both sides of a<br />
fungal disc. Both microorganisms grew well in both experiments, but the<br />
growth of the alga was more intense and the color of the colony was a much<br />
darker green if there was only one streak (Fig. 2). At this stage, to our knowledge,<br />
no suitable explanation can be offered for these phenomena.<br />
2.3 Sebacina vermifera<br />
One disc each of P. indica and S. vermifera were placed on Aspergillus<br />
medium. The distance between the two inocula was 4 cm. Both fungi grew<br />
normally without inhibiting the growth of each other. The most interesting<br />
part was that after 7 days at the intersection of two colonies, hyphae turned<br />
highly intertwined, inflated and produced a large number of chlamydospores.<br />
Therefore, both strains were able to block each other with a typical deadlock<br />
Fig. 2. Interaction with Chlamydomonas reinhardtii. P. indica was grown on MS<br />
medium for 48 h. Thereafter, the green alga was streaked on one side (left) or on both<br />
sides (right) of the mycelium. Incubation was carried out under 52 µmol/m light and<br />
24±2 °C temperature. Left Dark green strongly grown algal colonies
240<br />
Giang Huong Pham et al.<br />
reaction. No evidence for the production of basidia and basidiospores was<br />
recorded (Fig. 3).<br />
2.4 Other Soil Fungi<br />
Several commonly occurring soil fungi were tested for the interaction with P.<br />
indica. The results were highly diverse (Fig. 4). The growth of Aspergillus<br />
sydowii, Rhizopus stolonifer, andAspergillus niger was completely blocked by<br />
P. indica. The growth of Cunninghamella echinulata was reduced, whereas<br />
Rhizopus oryzae, As. flavus and Aspergillus sp. completely blocked the growth<br />
of P. indica. The data indicated that P. indica divulges a wide range of interaction<br />
types with diverse soil fungi.<br />
2.5 Gaeumannomyces graminis<br />
Fig. 3. Interaction with Sebacina vermifera.<br />
The fungal inocula were placed<br />
on Aspergillus medium about 3 cm<br />
apart and incubated for 5 days. The<br />
mycelia formed a sharp demarcation<br />
line where they touched<br />
In his pioneering work, Dehne (1982) was able to show that AM fungi are able<br />
to reduce soil-borne diseases and/or the severity of diseases caused by root<br />
pathogens. P. indica was challenged with a virulent root and seed pathogen G.<br />
graminis (Fig. 5). In a confrontational experiment, initially the mycelia were<br />
not able to overcome each other, resulting in sharp borderlines between the<br />
colonies. After prolonged incubation, P. indica started to invade into the area<br />
of G. gramins and caused a lysis of the root pathogen hyphae.<br />
In another experiment, when the P. indica was allowed to grow earlier and<br />
the pathogen was inoculated later in the center of the solidified Aspergillus<br />
medium, the pathogen growth was completely blocked. A culture filtrate of P.<br />
indica also completely inhibited the growth of the pathogen. These experi-
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 241<br />
Fig. 4a–f. Interactions with soil fungi. One disc of P. indica and a soil fungus each were<br />
placed on the solidified Aspergillus medium. Closed arrows indicate where P. indica was<br />
inoculated, open arrows indicate the inoculation placement of the respective fungus. a<br />
Aspergillus sydowii, b Rhizopus stolonifer, c Aspergillus niger, d Rhizopus oryzae, e<br />
Aspergillus flavus, f Aspergillus sp. P. indica strongly suppressed the growth of some<br />
fungi studied (a–c) or was itself suppressed (f)
242<br />
Giang Huong Pham et al.<br />
Fig. 5. Interaction with Gaeumannomyces graminis (G). Two discs of P. indica (P) and<br />
the root pathogen were each placed at equal distances. Incubation was done for 7 days on<br />
Aspergillus medium in the dark at 25±2 °C. Right Top view of the mycelia, left bottom<br />
view of the mycelia shining through the agar. The mycelia formed a sharp demarcation<br />
line where they made contact; after prolonged incubation, P. indica invaded the hyphal<br />
mat of G. graminis<br />
ments demonstrated that P. indica is able to act as a potential agent for biological<br />
control of root diseases; however, the chemical nature of the inhibitory<br />
factor is still unknown.<br />
3 Interaction with Bryophyte<br />
To test the ability of P. indica to interact with different kinds of moss and liverwort,<br />
the <strong>plant</strong>s were first grown in axenic culture. In co-culture with the<br />
fungus, Eurhynchium praelongum and Cephalozia bicuspidata were weakly<br />
colonized without causing severe symptoms to the gametophyte. In Riccardia<br />
incurvata heavy colonization took place, but the growth promotional effect<br />
was hardly significant. In this liverwort the interaction was intense and the<br />
fungus entered deeply into the thallus. In a further study, the interaction<br />
found in this species will be compared to the interaction found in Aneura pinguis,<br />
a liverwort of the same family Aneuraceae.<br />
4 Interaction with Higher Plants<br />
A large number of diverse higher <strong>plant</strong>s (mono- and dicots) interacted with P.<br />
indica (Table 1). This included terrestrial, annual and perennial herbs, and<br />
woody <strong>plant</strong>s. Interestingly, P. indica mimics a number of symbiotic proper-
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 243<br />
Table 1. Host spectrum tested for P. indica<br />
Hosts<br />
Abrus precatorius L.<br />
Acacia catechu (L.) Willd.<br />
A. nilotica (L.) Del.<br />
Adhatoda vasica Nees<br />
Aneura pinguis (L.) Dumort.<br />
Arabidopsis thaliana (L.) Heynh.<br />
Artemisia annua L.<br />
Azadirachta indica A. Juss.<br />
Bacopa monnieria (L.) Wett.<br />
Cassia angustifolia Vahl<br />
Chlorophytum borivilianum Santapau & R.R. Fernandez<br />
Ch. tuberosum Baker<br />
Cicer arietinum L.<br />
Coffea arabica L.<br />
Cymbopogon martini (Roxb.) W. Wats.<br />
Dactylorhiza fuchsii (Druce) Soo’<br />
D. incarnata (L.) Soo’<br />
D. maculata (L.) Verm.<br />
D majalis (Rchb.) P.F. Hunt & Summerh.<br />
D. purpurella (Steph’s) Soo’<br />
Daucus carota L.<br />
Delbergia sissoo Roxb.<br />
Glycine max (L.) Merr.<br />
Lycopersicon esculentum Mill.<br />
Nicotiana attenuata Torr. ex S. Wats L.<br />
N. tabaccum L.<br />
Oryza sativa L.<br />
Petroselinum crispum (Mill.) A. W. Hill<br />
Pisum sativum L.<br />
Populus tremula L.<br />
P. tremuloides Michx. (clone Esch5)<br />
Prosopis chilensis (Mol.) Stuntz<br />
P. juliflora (Sw.) DC.<br />
Quercus robur L. (clone oak DF 159)<br />
Setaria italica (L.) P. Beauv.<br />
Solanum melongena L.<br />
Sorghum vulgare Pers.<br />
Spilanthes calva DC.<br />
Tagetes erecta L.<br />
Tectona grandis L.<br />
Terminalia arjuna Wight & Arn.<br />
Tephrosia purpurea (L.) Pers.<br />
Vigna mungo (L.) Hepper<br />
V. radiata (L.) R. Wilczek<br />
Withania somnifera (L.) Dunal<br />
Zea mays L.<br />
Zizyphus nummularia Burm. fil.<br />
Data are based on the root colonization analysis in vivo and in vitro (cf.Varma et al.<br />
2001; Singh et al. 2003a, b)
244<br />
Giang Huong Pham et al.<br />
Fig. 6. Interactions with Zea mays and Setaria italica. The substratum was sterilized and<br />
filled into pots (1 kg). Fungal inoculum (1 % w/v) was thoroughly mixed with the soil.<br />
Plants were irrigated with tap water on alternate days to maintain about 70 % soil moisture.<br />
They were grown under greenhouse conditions maintained at 25±2 °C, 16 h<br />
light/8 h dark with fluorescent light intensity 1000 lux and relative humidity 70 %. P.<br />
indica promoted the growth of both monocots
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 245<br />
ties, which are characteristics of AM fungi (Singh et al. 2002a, b; Singh et al.<br />
2003a, b; Varma et al. 2001). It colonizes the root cortex in a variety of host<br />
<strong>plant</strong>s and improves their overall biomass production.<br />
4.1 Monocots<br />
Recently, we have selected the model <strong>plant</strong>s, Zea mays L. and Setaria italica<br />
(L.) Beauv. for in-depth studies. The roots were colonized and the growth of<br />
the <strong>plant</strong>s was highly promoted as a result of interaction with the fungus<br />
(Fig. 6). The phytopromotional influence was evident from early stages of the<br />
interaction.<br />
4.2 Legumes<br />
P. indica promotes the growth and survival of tissue culture raised-tropical<br />
legumes like Cicer arietinum L., Vigna radiata (L.) R. Wilczek, Pisum sativum<br />
L., Vigna mungo L. Hepper (Fig. 7) and Glycine max (L.) Merr. The fungal colonization<br />
resulted in 100 % survival of the in vitro raised <strong>plant</strong>s, whereas it<br />
was less than 50 % in uninoculated <strong>plant</strong>s.<br />
A dramatic increase in the <strong>plant</strong> growth was observed in C. arietinum and<br />
V. mungo as compared to their corresponding controls. The percent increase<br />
in <strong>plant</strong> height was 35.7 and 14.2 %, respectively, and the increase in fresh<br />
weight was 90 and 11 %, respectively, as compared to corresponding controls.<br />
Fig. 7. Interactions with Pisum sativum<br />
(left) and Vigna mungo (right). Surfacesterilized<br />
seeds of the legumes were<br />
germinated on water agar. Approximately<br />
3-cm-long young seedlings were<br />
placed on MS agar slants and incubated<br />
with P. indica (P). Control <strong>plant</strong>s (C)<br />
did not receive any fungus. Tubes were<br />
incubated at 25±2 °C and 1000 lux.<br />
Photographs were taken after 6 days.<br />
The fungus promoted the growth of<br />
both legumes
246<br />
Treated roots were colonized by the fungus and produced extramatrical, interand<br />
intracellular hyphae. Chlamydospores were observed at maturity.<br />
4.3 Orchids<br />
Giang Huong Pham et al.<br />
Seeds of Dactylorhiza purpurella (Steph’s.) Soó and D. majalis (Rchb. F.) Hunt<br />
and Summerh. were <strong>surface</strong>-sterilized and inoculated with P. indica (Fig. 8).<br />
After 2 weeks, seeds of D. purpurella started germination. After the appear-<br />
Fig. 8a–d. Interaction with Dactylorhiza majalis. Seeds of the orchid were <strong>surface</strong>-sterilized<br />
and germinated on oat agar. When some of the seeds started to swell, P. indica was<br />
added. The plates were incubated in the dark at room temperature. a Hyphae penetrating<br />
into the protocorm testa without traversing into the epidermis. b Hypha penetrating<br />
into a rhizoid (arrowhead), growing towards the protocorm and then entering into the<br />
cortex. c Semithin section of a peloton formed in a living cortical cell. d SEM picture of<br />
a peloton formed in a cortical cell, arrowhead pointing at starch grana (Blechert et al.<br />
1999; Varma et al. 2001)
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 247<br />
ance of the rhizoids the fungus penetrated into them, growing towards the<br />
protocorm. Inter- and intracellular hyphae spread from the basal swelling of<br />
the rhizoids and typical pelotons were formed in living cortical cells. Digestion<br />
of the pelotons started 17 days after inoculation. Differences in the<br />
growth of the protocorms inoculated with P. indica and the corresponding<br />
controls were obvious after the intracellular interactions began. P. indica was<br />
found to be a typical orchid mycorrhizal fungus in vitro, promoting growth in<br />
all tested Dactylorhiza species (Blechert et al.1999; Singh et al. 2000, 2002b;<br />
Varma et al. 2001).<br />
4.4 Medicinal Plants<br />
The tissue culture-raised <strong>plant</strong>s and seedlings from <strong>surface</strong>-sterilized seeds<br />
of medicinal <strong>plant</strong>s, like Spilanthes calva DC, Withania somnifera (L.) Dunal,<br />
Bacopa monnieria (L.) Wett., Adhatoda vasica L., Azadirachta indica A.Juss.<br />
(neem), Artemisia annua L., Chlorophytum tuberosum Baker, C. borivilianum<br />
Santapau & R. R. Fernandez (musli), and Termnalia arjuna L. were inoculated<br />
with P. indica in mist chambers and nurseries before being transferred<br />
to the field (Fig. 9).<br />
Significant increases in growth and yield of the <strong>plant</strong> species were recorded<br />
relative to uninoculated controls. Shoot and root length, biomass, basal stem,<br />
leaf area, overall size, inflorescence number, flower and seed production were<br />
all enhanced in the presence of the fungus. Net primary productivity was also<br />
higher than in control <strong>plant</strong>s. The results clearly indicate the commercial<br />
potential of P. indica for large-scale cultivation of medicinal <strong>plant</strong>s. The differences<br />
in growth observed may have been caused by a greater absorption of<br />
water and mineral nutrients due to extensive colonization of roots and the<br />
proliferation of the mycelium into the soil.<br />
In another pot trial experiment, neem seedlings were inoculated with Glomus<br />
mosseae, Scutellospora gilmorei, and P. indica. The treatment was conducted<br />
using pots with sterile and natural soils. Plant growth of P. indicatreated<br />
<strong>plant</strong>s was found to be drastically improved compared to those <strong>plant</strong>s<br />
treated with AM fungi and controls. P. indica-treated <strong>plant</strong>s attained maximum<br />
height, healthier foliage and a well developed subterranean.<br />
Bacopa monnieria (L.) Wett. is considered to be important because the<br />
whole <strong>plant</strong> has medicinal value. P. indica colonizes the roots of tissue culture-raised<br />
<strong>plant</strong>s and promoted the overall <strong>plant</strong> biomass. A biological<br />
hardening rendered almost 100 % survival on transfer from the laboratory to<br />
the field.<br />
S. calva and W. somnifera were treated with P. indica in a field trial. A pronounced<br />
growth response following the P. indica inoculation was observed.<br />
The basal stem and leaf areas of treated <strong>plant</strong>s were enhanced. Interestingly,<br />
large kidney-shaped inflorescences were observed on inoculated S. calva
248<br />
Giang Huong Pham et al.<br />
Fig. 9a–f. Interactions with medical <strong>plant</strong>s. P. indica was used for the inoculation of<br />
young seedlings of a Adhatoda vasica, b Azadirachta indica, c Terminalia arjuna, d Spilanthus<br />
calva, e Withania somnifera and f Chlorophytum borivillianum growing in pots.<br />
After the establishment of the interaction, the latter three <strong>plant</strong> species were tranferred<br />
to the field where the pictures were taken. In a–c, e, the control is on the left, inoculated<br />
<strong>plant</strong>s are on the right. In all experiments growth and flowering of the treated <strong>plant</strong>s<br />
were obviously promoted
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 249<br />
<strong>plant</strong>s, however, these kidney-shaped inflorescences were never observed in<br />
control <strong>plant</strong>s. The length of the inflorescence and the number of flowers on<br />
inoculated S. calva <strong>plant</strong>s also increased compared to the controls. Similarly,<br />
the number of flowers of the inoculated W. somnifera was higher than in the<br />
controls.For both inoculated medicinal <strong>plant</strong> species,the number of seeds was<br />
higher than for the controls (Rai et al.2001),and the overall root biomass of the<br />
inoculated <strong>plant</strong>s was higher than that of the corresponding controls.The fresh<br />
and dry weights of both underground and aboveground parts of S.calva and W.<br />
somnifera-inoculated <strong>plant</strong>s were higher than in the controls.<br />
4.5 Economically Important Plants<br />
Plants of economic importance tested in vivo and in vitro were Tagetes erecta<br />
L. (marigold), Nicotiana tabaccum L. (tobacco), Lycopersicon esculentum Mill.<br />
(tomato) and Solanum melongena L. (bringal). In a pot trial marigold inoculated<br />
with P. indica showed healthier <strong>plant</strong>s with early bud formation and<br />
enlarged flowers compared to the control (Fig. 10).<br />
Hypocotyl of germinated seeds of tobacco were taken as an ex<strong>plant</strong> for callus<br />
development. Callusing regeneration of the shoot was established on MS<br />
medium (Murashige and Skoog 1962). Biological hardening of the regenerated<br />
<strong>plant</strong>lets with P. indica recorded the maximum capacity for regaining the<br />
tensile strength of the stem (Fig. 11). Plants treated with G. mosseae possessed<br />
less tensile strength, but more than the control <strong>plant</strong>lets.<br />
Early root induction was recorded in the bringal root organ culture interacting<br />
with P. indica (Tables 2, 3). This study indicated that P. indica is a potent<br />
Fig. 10. Interaction with Tagetes erecta.<br />
The experiment was conducted as<br />
described in Fig. 6. P. indica-inoculated<br />
<strong>plant</strong>s (P) were extensive in growth and<br />
had bigger flowers compared to the<br />
control (C)
250<br />
Giang Huong Pham et al.<br />
Fig. 11a–d. Interaction with tissue culture-raised Nicotiana tabacum. Surface-sterilized<br />
seeds of tobacco were germinated on 1/2 strength MS medium. Fifteen days after germination,<br />
hypocotyl was transferred for callus formation on MS media supplemented with<br />
NAA 2 mg/l and BAP 0.5 mg/l. Cultures were grown in a controlled tissue culture laboratory.<br />
Mycelia of P. indica were grown in culture bottles on minimal medium. Regenerated<br />
shoots were transferred to these bottles. Observations were made after 15 days of treatment;<br />
root fragments were stained with Trypan blue.After 3 weeks the <strong>plant</strong>s were transferred<br />
to pots with sterile substratum and grown in a mist chamber. a Massive callus formation<br />
on 1/2 MS medium of the P. indica-treated <strong>plant</strong>s (right) compared to the control<br />
(left). b Root fragment of inoculated tobacco <strong>plant</strong>let colonized by the fungus. c Differentiation<br />
of the callus cultures after 15 days of inoculation on regeneration medium; left<br />
control, right treated <strong>plant</strong>let. d Tobacco <strong>plant</strong>s after 8 weeks in a mist chamber, left control,<br />
right treated <strong>plant</strong>
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 251<br />
<strong>plant</strong> growth-promoting fungus. It is not only the mycelium in association<br />
with the root which exerts this effect, fungus culture filtrate containing fungal<br />
exudates (these may be hormones, proteins, enzymes, polyamines,<br />
amino acids, etc.) also exhibited almost the same effect.<br />
P. indica-inoculated tomato seedlings grown in glass tubes on MS<br />
medium were about three times higher than the control and proliferate root<br />
biomass was observed. Soon after inoculation adventitious roots appeared<br />
high above the <strong>surface</strong> of the substrate. As a result of prolonged incubation,<br />
the subapical region of the shoot became chlorotic and finally the leaves<br />
wilted, probably due to the restricted nutrition. However, adventitious roots<br />
started developing again from the apex, thus maintaining a green tip.<br />
Table 2. Morphological features of tobacco <strong>plant</strong>lets after treatment with different<br />
mycobionts (biological hardening)<br />
Mycobiont 2 Weeks 4 Weeks<br />
Control Leaves lost turgor pressure Some leaves turned yellow, stem<br />
and stem the tensile strength turned brown<br />
G. mosseae Leaves lost turgor pressure Some leaves dried, stem regained<br />
and stem the tensile strength tensile strength<br />
P. indica Leaves lost turgor pressure and Plants were healthy, stem<br />
stem the tensile strength regained tensile strength<br />
cf. Sahay and Varma (1999)<br />
Morphological features of micropropagated tobacco <strong>plant</strong>lets subjected to biological<br />
hardening with Glomus mosseae and Piriformospora indica. Soil substrata were sterilized<br />
soil:sand mixture (3:1). Inocula (spores, hyphae, colonized root pieces, etc.) were<br />
included at 1 % (w/v) to each pot (10¥6 cm)<br />
Table 3. Plant biomass and percent-colonization as a result of interaction of the<br />
<strong>plant</strong>lets with mycobionts (biological hardening)<br />
Mycobionts Fresh weight (g/<strong>plant</strong>) Colonization (%)<br />
Control 2.18±0.199 nd<br />
Glomus mosseae 2.69±0.145 64±15.16<br />
Piriformospora indica 3.08±0.266 76±25.10<br />
Plants were harvested and the total fresh weight was recorded. Fungal root colonization<br />
was estimated after staining with Trypan blue. RM ANOVA ON RANKS test shows<br />
c 2 =8.40 with 3 degrees of freedom. P (est) =0.0384, P (exact) =0.0190. The differences in the<br />
median value among the treatment groups are greater than would be expected by<br />
chance, i.e., there is a statistically significant difference (P=0.0190). Data represent mean<br />
±SD, nd, not detected
252<br />
Giang Huong Pham et al.<br />
4.6 Timber Plants<br />
Young seedlings of Populus tremula L., Quercus robur L. and Dalbergia sissoo<br />
Roxb. ex DC. were tested in the green house and followed by field trials. In a<br />
pot culture experiment, P. indica-inoculated <strong>plant</strong>s of Po. tremula were<br />
strongly promoted according to their biomass production compared to the<br />
controls (Fig. 12). Qu. robur (clone oak DF 159) was micro-propagated and<br />
rooted as described by Herrmann et al. (1998). P. indica was pre-cultivated for<br />
7 days on Aspergillus medium (Kaefer 1977). Co-culture was performed on<br />
MMN 1/10 medium (Marx 1969) in Petri dishes. The oak shoots grew out of<br />
the dish and to avoid rapid wilting, the inoculated dishes were grown in large<br />
Petri dishes (radius of 145 mm) with moistened absorbent paper sheets. Cocultivation<br />
was carried out at 25 °C and a photoperiod of 16 h illumination<br />
(97 W m –2 ; OSRAM L 115 W/20SA cool white) for 10 weeks. At the end of the<br />
experiment, the roots were colonized by the fungus (Fig. 12).<br />
Precedent results (Herrmann et al. 1998) showed that an ectomycorrhizal<br />
fungus Piloderma croceum Erikss. & Hjortst. was able to enhance <strong>plant</strong><br />
growth of oaks before any mycorrhizal formation occurred. Hence, P. indica<br />
and P. croceum were able to enhance root development. In further investigations<br />
it would be of interest to compare the effects of both fungi separately<br />
and in combination on root initiation and elongation, and analyse in which<br />
Fig. 12. Interactions with ectomycorrhizal <strong>plant</strong>s. Left Seedlings of Populus tremula<br />
(obtained from Köln, Germany) were treated with P. indica. The experimental design<br />
was the same as described in Fig. 6. The larger <strong>plant</strong> was treated with the fungus, the<br />
smaller <strong>plant</strong> without fungus. Right Quercus robur (clone oak DF 159) seedlings were<br />
treated with P. indica under laboratory conditions. It was micro-propagated and rooted<br />
as described by Herrmann et al. (1998). P. indica was pre-cultivated for 7 days on<br />
Aspergillus medium. Co-culture was performed on 1/10 MMN medium in Petri dishes.<br />
Co-cultivation was conducted at 25 °C and a photoperiod of 16 h illumination (97 W/m)<br />
over a duration of 10 weeks. Picture shows hyphae and spores formed within and around<br />
the roots
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 253<br />
manner diffusing substances may be involved in the phenomena. A similar<br />
positive response was recorded for P. tremula and D. sissoo.<br />
4.7 Unexpected Interactions with Wild-Type and Genetically Modified<br />
Populus Plants<br />
Hybrid aspen Populus tremula x P. tremuloides Michx. (clone Esch5, kindly<br />
supplied by Dr. M. Fladung, Federal Research Centre for Forestry and Forest<br />
Products, Grosshansdorf, Germany) were cultivated in vitro at 25 °C in permanent<br />
light. Four <strong>plant</strong>s were grown in each Magent GA7 vessel containing<br />
80 ml of WPM medium (see Chap. 30). When 2-cm cuttings of the shoot<br />
including the tip were transferred to fresh medium, rooting was initiated at<br />
the cutting site in most trans<strong>plant</strong>s after 5–6 days. When Populus was inoculated<br />
with P. indica after rooting of trans<strong>plant</strong>s had commenced, stimulation<br />
in the root growth was observed after 5 days. A clear stimulation of root<br />
branching and an apparent increase in root length were observed (Fig. 13).<br />
This result confirms the observations made for other <strong>plant</strong>s. No significant<br />
changes were observed in <strong>plant</strong> shoot growth.<br />
In a second experiment, the fungus was allowed to grow in the WPM<br />
medium 1 week prior to the Populus trans<strong>plant</strong>s. Interestingly, <strong>plant</strong> growth<br />
and rooting pattern changed under these conditions. The salient changes<br />
recorded were:<br />
– inhibition of root formation at the cutting site where rooting normally<br />
occurs without inoculation with fungus.<br />
– aerial root formation was induced.<br />
– deformations occurred in aerial roots when they came into contact with<br />
the <strong>surface</strong> of the fungus-inoculated medium, and they failed to grow into<br />
the medium.<br />
Shoot growth of inoculated <strong>plant</strong>s was suppressed compared to the control.<br />
After 6 weeks of cultivation, a profuse fungal mat appeared on the <strong>surface</strong> of<br />
the medium, however, <strong>plant</strong>s were not killed. Observed under the light microscope,<br />
fungal infection was not detected in aerial roots.<br />
We speculated that one or more chemical compounds were produced by<br />
the mycelium which were responsible for the changes mentioned above. To<br />
prepare a crude extract, <strong>plant</strong> material was removed from the cultures. The<br />
remaining medium (with or without fungus) was autoclaved for 30 min at<br />
121 °C. These extracts were mixed with the same volume of double strength<br />
WPM medium and filled into culture vessels. After solidification, four trans<strong>plant</strong>s<br />
without roots were transferred into these media. After 5 days in the<br />
medium prepared with the <strong>plant</strong> extract, the rooting was initiated at the cutting<br />
site. In contrast, the <strong>plant</strong>s incubated with the extract prepared from both<br />
types of media did not form any roots (neither in the medium nor in the air).
254<br />
Giang Huong Pham et al.<br />
Fig. 13a–d. Interaction with in vitro grown Populus clone Ech5 on WPM. Ex<strong>plant</strong>s with<br />
a length of 2 cm, including one terminal and 5–6 side buds were transferred to Magenta<br />
GA7 vessels containing 80 ml of WPM medium. a Top view of a noninoculated control<br />
after 4 weeks of cultivation at 25 °C in constant light; b four discs of P. indica culture<br />
(snowflake) were placed onto the medium and incubated for 7 days at 25 °C prior to the<br />
introduction of the <strong>plant</strong> cuttings; c normal rooting started at the cutting site (arrow)<br />
after 1 week. The photo shows the typical rooting pattern after 4 weeks; d rooting pattern<br />
of an inoculated <strong>plant</strong>let after 4 weeks of co-cultivation with P. indica; rooting at the cutting<br />
site was completely blocked (arrow). Instead, aerial rooting appeared above the<br />
medium, ca. 1 cm apart from the cutting site (arrow). Root tips, when in contact with the<br />
medium, showed a modified morphology (see circles). Inset shows a magnified view of<br />
the modified root tips
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 255<br />
Water extracts of fungus and <strong>plant</strong>-grown medium prepared at room temperature<br />
had no influence on rooting.<br />
4.8 Non Mycorrhizal Plants<br />
Most species of the <strong>plant</strong>s are normally infected by mycorrhizal fungi, but<br />
some <strong>plant</strong> taxa do not usually form generally recognizable mycorrhizas<br />
(Tester et al. 1987). Members of, e.g., Brassicaceae, Chenopodiaceae and Amaranthaceae<br />
(Read 1999; Singh et al. 2003a, b; Varma 1998, 1999; Varma et al.<br />
2001), belong to this exceptional group of nonmycorrhizal <strong>plant</strong>s. The mechanism<br />
which determines the nonhost nature of <strong>plant</strong> species preventing the<br />
establishment of a functional symbiosis is not known. Present knowledge of<br />
the sequence of fungal development leading to the establishment of functional<br />
mycorrhiza suggests that the nonhost nature of <strong>plant</strong>s lies in their<br />
inability to trigger expression of fungal genes involved in hyphal commitment<br />
to the symbiotic status.<br />
It would be useful to assess these <strong>plant</strong>s with respect to their interaction<br />
with P. indica. In vitro studies with P. indica and S. vermifera recorded that<br />
these two symbiotic fungi profusely interacted with the root system of the<br />
crucifer <strong>plant</strong>s, Brassica juncea (L.) Czern. et Coss. (mustard), Brassica oleracea<br />
var. capitataL. (cabbage), and the Chenopodiaceae Spinacia oleracea L.<br />
(spinach). Although some of these <strong>plant</strong>s were said to be able to form AM<br />
(Tester et al. 1987), no mycorrhizal interactions with Glomus mosseae were<br />
found in the pot trials we conducted. Instead, all the <strong>plant</strong>s inoculated with P.<br />
indica were colonized by the fungus and recorded phytopromotional effects<br />
in comparison to the control. However, a high degree of variation was<br />
recorded in with respect to biomass and their length. Cabbage responded<br />
most positive with P. indica. Different results were recorded in root systems.<br />
In cabbage, the fungi profusely colonized inter- and intracellularly the root<br />
cortex cells. Colonization in mustard was less in comparison to cabbage and<br />
followed by spinach.<br />
Further experiments indicated that P. indica did not invade the root of myc –<br />
mutants of pea (Pisum sativum L.) and soyabean (Glycine max (L.) Merr.).<br />
When the fungus was confronted with these mutants, <strong>plant</strong> growth was suppressed<br />
and the fungal morphology was severely affected. The sporulation of<br />
P.indicainteracting with wild types was homogenous, while it was heterogeneous<br />
in myc – mutants (Fig. 14). During the co-cultivation the mycelia turned<br />
brown and produced a copious amount of mucilage.
256<br />
Giang Huong Pham et al.<br />
Fig. 14. Interaction with myc – mutant of Pisum sativum. Wild-type and myc – mutant of<br />
pea were inoculated with P. indica. Growth conditions were as described in Fig. 7. Left<br />
SEM-picture of the <strong>surface</strong> of colonized roots (wild-type) and mycelial mats of P. indica<br />
showing dense masses of well differentiated chlamydospores. Right SEM-picture of the<br />
root <strong>surface</strong> and the mycelial mat after interaction with myc – mutant and 14 days of<br />
incubation with a low amount of morphologically heterogeneous chlamydospores<br />
4.9 Arabidopsis thaliana<br />
A. thaliana (L.) Heynh. seedlings were pre-germinated for 2 weeks on MS and<br />
then transferred to Aspergillus medium. Plants were further cultivated with<br />
or without the fungus P. indica at 22 °C and under short day conditions. Control<br />
<strong>plant</strong>s (without fungus) remained small with limited root growth and<br />
branching. In contrast, the co-cultivation with P. indica resulted in promotion<br />
of the <strong>plant</strong> growth and extensive root proliferation and elongation.An observation<br />
of the inoculated roots under the light microscope revealed that the<br />
fungus colonized the root <strong>surface</strong> and the cortical zone. Chlamydospores were<br />
produced by external hyphae (extramatrical) and within the root cortex and<br />
root hairs (intracellular). The fungal colonization reduced the root hair formation<br />
(Fig. 15).<br />
In another independent study, A. thaliana was cultivated on MYP-agar.A 1month-old<br />
culture was flooded with 10 ml sterilized water to gain a chlamydospore<br />
suspension for inoculation. Three-day-old A. thaliana seedlings were<br />
inoculated each with 10 ml of chlamydospore suspension. After 5, 10, 17, and<br />
31 days of co-cultivation, <strong>plant</strong>s were harvested and the roots examined with<br />
the light microscope and SEM. Moreover, FDA (fluoresceindiacetate) was used<br />
to discriminate between living and dead cells. At the latest, 17 days after inoculation,<br />
the whole root <strong>surface</strong> of A. thaliana was covered with mycelium.<br />
Most of the hyphae were growing between root hairs and some were closely<br />
attached to the rhizodermis. Several of these closely attached hyphae were following<br />
the anticlinal, axial cell walls of the rhizodermal cells. Keijer (1996)<br />
found that this is an indication of the beginning of an interaction between<br />
Rhizoctonia solani and its hosts.
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 257<br />
Fig. 15a–d. Interaction with Arabidopsis thaliana. Seedlings were germinated for<br />
2 weeks on MS and then transferred to Aspergillus medium. Plants were cultivated at<br />
22 °C and under short day conditions. a Control <strong>plant</strong>s remained small with limited root<br />
growth and branching; b in contrast, the co-cultivaton with P. indica resulted in the promotion<br />
of <strong>plant</strong> growth and extensive root proliferation; c control roots produced a large<br />
number of root hairs growing uniformly from the top to the base; d inoculated roots as<br />
seen under the light microscope after staining with cotton blue: P. indica colonized the<br />
root <strong>surface</strong> and the cortical zone, spores were produced by external hyphae and in the<br />
roots and root hairs (inset)
258<br />
Giang Huong Pham et al.<br />
Fig. 16a–e. Interaction with Arabidopsis thaliana. a SEM picture of hyphae closely<br />
attached to the root <strong>surface</strong>. Besides normal hyphae (arrowhead) P. indica also forms<br />
coralloid hyphae (arrow) and chlamydospores (asterisk, collapsed due to preparation);<br />
b SEM picture of a hypha probably forming an appressorial swelling (arrow), which has<br />
caused an imprint (arrowhead) on the <strong>surface</strong> of a rhizodermal cell; c epifluorescence<br />
LM-picture of a hypha entering a root hair (arrow). Staining: aniline blue; d root stained<br />
with cotton blue shows intracellular chlamydospores in the rhizodermis (arrows); e a<br />
segment of the root stained with FDA and observed in epifluorescence showing lower<br />
FDA-fluorescence (arrowhead) than adjacent regions, indicating less vitality. In bright<br />
field it was clearly visible that this region was covered with hyphae (arrow chlamydospore)
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 259<br />
From 10 days after inoculation on, some hyphae formed irregular, globular<br />
swellings, which were called coralloid hyphae (Fig. 16). These hyphae preceded<br />
the production of chlamydospores, which were produced terminally.<br />
Mature spores could be found from 17 days after inoculation on. On the <strong>surface</strong><br />
of rhizodermal cells occasionally slightly swollen hyphal tips could be<br />
observed. In some cases an imprint in the host cell wall was visible, probably<br />
caused by mechanical pressure in combination with enzymes, indicating an<br />
appressorial function of these hyphal tips (Fig. 16). In some host cells intracellular<br />
hyphae could be found and at the penetration point, the hyphae had<br />
generally reduced their diameter. Host cell wall thickenings as an answer to<br />
the penetration could never be observed. Like hyphae of the external<br />
mycelium, intracellular hyphae formed coralloid swellings and sometimes<br />
also produced chlamydospores. A necrotrophic potential of P. indica could be<br />
demonstrated by vitality tests. Control roots and regions, which were free<br />
from mycelium were always stained bright green, which indicated the vitality<br />
of the corresponding cells. Root areas that were covered with hyphae often<br />
showed weaker or no fluorescence (Fig. 16). This indicates that the fungus is<br />
able to cause local damage to the root cortex of this host.<br />
4.10 Root Organ Culture<br />
Root organ culture of Daucus carota L. (carrot) was prepared as described by<br />
Bécard and Piche (1992). P. indica interacted with the root organ culture of<br />
carrot in the same way as was found in other <strong>plant</strong>s tested. The infection rate,<br />
as a portion of infected root length, has been calculated to be 17 % 9 weeks<br />
after inoculation, 50 % in the most successful culture and 40 % after pro-<br />
Fig. 17a–c. Interaction with transformed Daucus carota (Queen Anne’s-lace) root. Root<br />
organ cultures were inoculated with P. indica and grown for 20 days. a Dark circles represent<br />
the place for inocula; b hyphae and chlamydospores on the <strong>surface</strong> of the roots; c<br />
intracellular sporulation as seen with the LM
260<br />
Giang Huong Pham et al.<br />
longed incubation. Newly developed lateral roots were preferred infection<br />
sites and most infections started 0.5–1 cm behind the root tips. Bécard and<br />
Fortin (1988) observed a similar pattern for AMF. The preferential site for primary<br />
infection by the germ tubes of germinating AM spores was the elongation<br />
zone of the main root, where lateral root primordia formed. (Fig. 17).<br />
5 Cell Wall Degrading Enzymes<br />
The exo-oxidative enzyme laccase has been detected in a large number of<br />
basidiomycete ectomycorrhizal fungi, in a few ectomycorrhizal ascomycetes<br />
and only in one endomycorrhizal species (Gramss et al. 1998). All the<br />
ascomycetes tested showed the presence of laccase, but in basidiomycetes only<br />
33 out of 44 species were found to be active (Table 4). However, to our knowl-<br />
Table 4. Laccase activity in mycorrhizal fungi<br />
Fungal species Systematic positions Laccase References<br />
activities<br />
Ectomycorrhizal<br />
basidiomycetes<br />
Amanita gemmata Agaricales, Amanitaceae (+) Gramss et al. (1998)<br />
Amanita muscaria Agaricales, Amanitaceae (+) Gramss et al. (1998)<br />
Amanita rubescens Agaricales, Amanitaceae (+) Gramss et al. (1998)<br />
Amanita spissa Agaricales, Amanitaceae (+) Gramss et al. (1998)<br />
Amanita strobiliformis Agaricales, Amanitaceae (+) Gramss et al. (1998)<br />
Boletinus cavipes Boletales, Gyrodontaceae (–) Gramss et al. (1998)<br />
Boletus edulis Boletales, Boletaceae (–) Gramss et al. (1998)<br />
Boletus erythropus Boletales, Boletaceae (–) Gramss et al. (1998)<br />
Boletus luridus Boletales, Boletaceae (–) Gramss et al. (1998)<br />
Boletus piperatus Boletales, Boletaceae (–) Gramss et al. (1998)<br />
Cortinarius varius Agaricales, Cortinariaceae (+) Gramss et al. (1998)<br />
Hebeloma crustuliniforme Agaricales, Cortinariaceae (+) Gramss et al. (1998)<br />
Hebeloma edurum Agaricales, Cortinariaceae (–) Gramss et al. (1998)<br />
Hebeloma hiemale Agaricales, Cortinariaceae (+) Gramss et al. (1998)<br />
Hebeloma sinapizans Agaricales, Cortinariaceae (+) Gramss et al. (1998)<br />
Laccaria amethystina Agaricales, Tricholomataceae (+) Muenzenberger et<br />
al. (1997)<br />
Lactarius deliciosus Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Lactarius deterrimus Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Lactarius necator Agaricales, Russulaceae (–) Gramss et al. (1998)<br />
Lactarius rufus Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Lactarius torminosus Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Leccinum scabrum Boletales, Boletaceae (+) Gramss et al. (1998)<br />
Leccinum versipelle Boletales, Boletaceae (+) Gramss et al. (1998)<br />
Paxillus involutus Boletales, Paxillaceae (+) Gramss et al. (1999)
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 261<br />
edge, the presence of laccase genes in these fungi was shown only in Lactarius<br />
rufus (Chen et al. 2003). Most fungi tested showed a strong laccase activity. P.<br />
indica and S. vermifera ss. Warcup and Talbot also showed a positive reaction<br />
to the ABTS test (oxidation of 2,2¢- azino-bis (3-ethylthiazoline-6-sulfonate),<br />
i.e., presence of laccase activity (Fig. 18). However, the reaction was faster in<br />
the former fungus than in the latter. Laccase activity was observed in the very<br />
young culture (5 days old), whereas in S. vermifera the reaction appeared<br />
stronger after 10–12 days.<br />
Other cell wall-degrading enzymes detected in P. indica are given in<br />
Table 5.All major cell wall degrading enzymes were present in P. indica except<br />
monoxygenase and phenoloxidase. Table 6 shows the activities of CMC-ase,<br />
xylanase and polygalacturonase in the <strong>plant</strong>s incubated with P. indica. In the<br />
case of polygalacturonase, the enzyme activity was higher at the initial stage<br />
Table 4. (Continued)<br />
Fungal species Systematic positions Laccase References<br />
activities<br />
Pisolithus tinctorius Boletales, Sclerodermataceae (–) Gramss et al. (1998)<br />
Russula aeruginea Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Russula foetens Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Russula violeipes Agaricales, Russulaceae (+) Gramss et al. (1998)<br />
Scleroderma citrinum Boletales, Sclerodermataceae (–) Gramss et al. (1998)<br />
Suillus aeruginascens Boletales, Boletaceae (+) Gramss et al. (1998)<br />
Suillus granulatus Boletales, Boletaceae (low) Gramss et al. (1998)<br />
Suillus grevillei Boletales, Boletaceae (+) Gramss et al. (1998)<br />
Suillus luteus Boletales, Boletaceae (+) Gramss et al. (1998)<br />
Suillus variegatus Boletales, Boletaceae (low) Gramss et al. (1998)<br />
Tricholoma fulvum Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Tricholoma imbricatum Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Tricholoma lascivum Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Tricholoma scalpturatum Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Tricholoma subannulatum Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Tricholoma terreum Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Tricholoma ustaloides Agaricales, Tricholomataceae (+) Gramss et al. (1998)<br />
Xerocomus badius Boletales, Boletaceae (low) Gramss et al. (1999)<br />
Xerocomus chrysenteron Boletales, Boletaceae (–) Gramss et al. (1998)<br />
Xerocomus subtomentosus Boletales, Boletaceae (–) Gramss et al. (1998)<br />
Ectomycorrhizal ascomycetes<br />
Morchella conica Pezizales (+) Gramss et al. 1998<br />
Morchella elata Pezizales (+) Gramss et al. 1998<br />
Morchella esculenta Pezizales (+) Gramss et al. 1998<br />
Tuber sp.<br />
Endomycorrhizal fungi<br />
Pezizales (+) Miranda et al. 1992<br />
Glomus etunicatus Glomales (+) Nemec, 1981
262<br />
Giang Huong Pham et al.<br />
Fig. 18. Laccase activity in P. indica. The fungus was grown for 5 days on Aspergillus<br />
medium, then a small hole (arrow) was cut into the agar at the border of the growing<br />
mycelial mat. Three drops (30 ml) of ABTS were added. Green coloration appeared and<br />
was monitored at different time intervals. The evolution of the coloration is given with<br />
time, but the coloration was immediately obtained after a few seconds. Snowflake indicates<br />
the fungal growth<br />
Table 5. Cell wall degrading enzymes from P. indica<br />
Compound Detection Possible enzymes Important for<br />
the degradation of<br />
ABTS + Laccase Lignin<br />
Ferulic acid + Ferulase Lignin<br />
Vanillin – Monoxygenase Lignin<br />
Tannin – Phenoloxidase Phenols<br />
Starch + Amylase Plant storage polysaccharides<br />
Cellulose + Cellulase Cellulose<br />
Gelatine + Protease Proteins<br />
Pectin + Pectinase Pectin<br />
Lipid + Lipase Fat<br />
Xylan + Xylanase Hemicellulose<br />
Chitin + Chitinase Chitin<br />
cf. Bütehorn (1999) and Varma et al. (2001)<br />
(after 20 min) of incubation, i.e., up to 0.058 mmol ml –1 min –1 , and declined to<br />
0.041 mmol ml –1 min –1 after 80 min of incubation.<br />
Fungal hyphae entered the cells randomly through the cell wall. It seems<br />
the entry was facilitated by the combined action of wall degrading enzymes<br />
and mechanical pressure.<br />
Under normal conditions AMF do not invade vascular systems and the aerial<br />
parts of their hosts. Despite heavy root colonization this is also true for P.<br />
indica and S. vermifera, although these fungi were able to produce heavy<br />
amounts of cell wall-degrading enzymes.
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 263<br />
6 Conclusions<br />
Table 6. Extracellular hydrolytic enzymes produced in vitro<br />
by P. indica<br />
Piriformospora indica is a wide host range organism. It interacts with <strong>plant</strong><br />
growth-promoting rhizobacteria (PGPRs), terrestrial mycobionts, green<br />
algae, lower and higher <strong>plant</strong>s. Among the PGPRs, Pseudomonas fluorescence<br />
inhibited the fungus, while strains of Azotobacter, Bradyrhizobium and<br />
Azospirillum over all enhanced the fungal growth. In vitro and in vivo studies<br />
as well as field trials have proved phytopromotional effects on most <strong>plant</strong>s<br />
tested. Exceptions were myc – mutants of pea and soyabean, where the hyphae<br />
did not invade and the <strong>plant</strong> growth was negatively influenced. Results<br />
obtained from the interaction with Arabidopsis thaliana and Hybrid aspen<br />
(Populus tremula x P. tremuloides) were interesting as they opened new vistas<br />
to understand the mechanism and molecular basis of <strong>plant</strong>-fungus symbiosis.<br />
There are still lots of unanswered questions: how does the fungus promote<br />
the growth of the <strong>plant</strong>s and why is the growth of nonhosts reduced? what is<br />
the mechanism of root pathogen suppression? these are only two examples of<br />
such questions to be answered in the future.<br />
Acknowledgments. The Indian authors are thankful to DBT, DST, CSIR, UGC, and the<br />
Government of India for partial financial assistance. We are thankful to Dr. Michael<br />
Weiss, Germany for providing 28 s rDNA analysis of P. indica.<br />
IU a<br />
CMCase 0.013<br />
Xylanase 0.062<br />
Polygalacturonase 0.017<br />
cf.Varma et al. (2001)<br />
a 0.5 % Na-polypectate (Sigma) was used as the substrate.<br />
One unit activity (IU) of Pgase is defined as the amount of<br />
enzyme which releases 1 mol of carboxyl group as equivalent<br />
to the amount of Na-thiosulphate added to neutralize<br />
the residual iodine. Polymethylgalacturonase (PMG) was<br />
completely absent
264<br />
Giang Huong Pham et al.<br />
References and Selected Reading<br />
Bécard G, Fortin JA (1988) Early events of vesicular-arbuscular mycorrhiza formation on<br />
Ri T-DNA transformed roots. New Phytol 108:211–218<br />
Bécard G, Piche Y (1992) Establishment of vesicular – arbuscular mycorrhiza in root<br />
organ culture: Review and proposed methodology. Methods Microbiol 24:89–108<br />
Blechert O, Kost G, Hassel A, Rexer R-H, Varma A (1999) First remarks on the symbiotic<br />
interactions between Piriformospora indica and terrestrial orchids. In: Varma A,<br />
Hock B (eds) Mycorrhizae 2nd edn. Springer, Berlin Heidelberg New York, pp 683–688<br />
Bütehorn B (1999) Erste Zytologische und molekulare Untersuchungen zu Piriformospora<br />
indica, einem pflanzenwachstumsfördernden Endophyten. PhD Thesis, Marburg,<br />
Germany<br />
Chen DM, Bastias BA, Taylor AFS, Cairney JWG (2003) Identification of laccase-like<br />
genes in ectomycorrhizal basidiomycetes and transcriptional regulation by nitrogen<br />
in Piloderma byssinum. New Phythol 157:547–554<br />
Dehne HW (1982) Interaction between VAM fungi and <strong>plant</strong> pathogens. Phytopathology<br />
72:1115–1119<br />
Gramss G, Kirsche B, Voigt K-D, Günther T, Fritsche W (1998) Conversion rates of five<br />
polycyclic aromatic hydrocarbons in liquid cultures of fifty-eight fungi and the concomitant<br />
production of oxidative enzymes. Mycol Res 103:1009–1018<br />
Gramss G, Günther T, Fritsche W (1999) Spot tests for oxidative enzymes in ectomycorrhizal,<br />
wood-, and litter decaying fungi. Mycol Res 102:67–72<br />
Herrmann S, Munch J-C, Buscot F (1998) A gnotobiotic system with oak micro-cuttings<br />
to study specific effects of mycobionts on <strong>plant</strong> morphology before, and in the early<br />
phase of ectomycorrhiza formation by Paxillus involutus and Piloderma croceum.<br />
New Phytol 138:203–212<br />
Kaefer E (1977) Meiotic and mitotic recombination in Aspergillus and its chromosomal<br />
aberrations. Adv Genet 19:33–131<br />
Keijer J (1996) The initial steps of the interaction process in Rhizoctonia solani.In:Sneh<br />
B, Jabaji-Hare S, Neate S, Dijst G (eds) Rhizoctonia species: taxonomy, molecular biology,<br />
ecology, pathology and disease control. Kluwer, Dordrecht, pp 149–162<br />
Marx DH (1969) The influence of ectotrophic mycorrhizal fungi on the resistance of pine<br />
roots to pathogenic infections. I.Antagonism of mycorrhizal fungi to root pathogenic<br />
fungi and soil bacteria. Phytopathology 59:153–163<br />
Miranda M, Bonfigli A, Zarivi O, Ragnelli AM, Pacioni G, Botti D (1992) Truffle tyrosinase:<br />
properties and activity. Plant Sci 81:175–182<br />
Münzenberger B, Otter T, Wustrich D, Polle A (1997) Peroxidase and laccase activities in<br />
mycorrhizal and non-mycorrhizal fine roots of Norway spruce (Picea abies) and larch<br />
(Larix decidua). Can J Bot 75:932–938<br />
Murashige T, Skoog F (1962) A revised medium for rapid growth and bioassays with<br />
tobacco tissue cultures. Physiol Plant 15:473–497<br />
Nemec S (1981) Histochemical characteristics of Glomus etunicatus infection on Citrus<br />
limon fibrous roots. Can J Bot 59:609–617<br />
Rai M, Acharya D, Singh A, Varma A (2001) Positive growth responses of the medicinal<br />
<strong>plant</strong>s Spilanthes calva and Withania somnifera to inoculation by Piriformospora<br />
indica in a field trial. Mycorrhiza 11:123–128<br />
Read DJ (1999) Mycorrhiza – The state of art. In: Varma A, Hock B (eds) Mycorrhizae 2nd<br />
edn. Springer, Berlin Heidelberg New York, pp 3–34<br />
Sahay NS, Varma A (1999) Piriformospora indica; a new biological hardening tool for<br />
micropropagated <strong>plant</strong>s. FEMS Microbiol Lett 181:297–302<br />
Sahay NS, Varma A (2000) Biological approach towards increasing the survival rates of<br />
the micropropagated <strong>plant</strong>s. Curr Sci 78:126–129
15 Interaction of Piriformospora indica with Diverse Microorganisms and Plants 265<br />
Singh A, Varma A (2000) Orchidaceous mycorrhizal fungi. In: Mukerji KG, Chamola BP,<br />
Singh J (eds) Mycorrhizal biology. Kluwer Academic/Plenum Publishers, New York,<br />
pp 265–288<br />
Singh A, Sharma J, Rexer K-H, Varma A (2000) Plant productivity determinants beyond<br />
minerals, water and light: Piriformospora indica – A revolutionary <strong>plant</strong>s promoting<br />
fungus. Curr Sci 79:101–106<br />
Singh Ar, Singh An,Varma A (2002a) Piriformospora indica – in vitro raised leguminous<br />
<strong>plant</strong>s: a new dimension in establishment and phytopromotion. Ind J Biotechnol<br />
1:371–376<br />
Singh An, Singh Ar, Rexer K-H, Kost G,Varma A (2002b) Root endosymbiont: Piriformospora<br />
indica – a boon for orchids. J Orchid Soc India 15:89–102<br />
Singh An, Singh Ar, Kumari M, Rai MK,Varma A (2003a) Biotechnological importance of<br />
Piriformospora indica Verma et al. – a novel symbiotic mycorrhiza-like fungus: an<br />
overview. Indian J Biotechnol 2:65–75<br />
Singh An, Singh Ar, Kumari M, Kumar S, Rai MK, Sharma AP,Varma A (2003b) Unmassing<br />
the accessible treasures of the hidden unexplored microbial world. In: Prasad BN<br />
(ed) Biotechnology in sustainable biodiversity and food security. Science Publishers,<br />
Enfield, NH, pp 101–124<br />
Tester M, Smith SE, Smith FA (1987) The phenomenon of “nonmycorrhizal” <strong>plant</strong>s. Can<br />
J Bot 65:419–431<br />
Varma A (1998) Mycorrhizae, the friendly fungi: what we know and how do we know? In:<br />
Varma A (ed) Mycorrhiza manual. Springer, Berlin Heidelberg New York, pp 1–24<br />
Varma A (1999) Functions and applications of arbuscular mycorrhizal fungi in arid and<br />
semi-arid soils. In: Varma A, Hock B (eds) Mycorrhiza. Springer, Berlin Heidelberg<br />
New York, pp 521–556<br />
Varma A,Verma S, Sudha, Sahay NS, Franken P (1999) Piriformospora indica,a cultivable<br />
<strong>plant</strong> growth promoting root endophyte with similarities to arbuscular mycorrhizal<br />
fungi. Appl Environ Microbiol 65:2741–2744<br />
Varma A, Singh A, Sudha, Sahay N, Sharma J, Roy A, Kumari M, Rana D, Thakran S, Deka<br />
D, Bharati K, Franken P, Hurek T, Blechert O, Rexer K-H, Kost G., Hahn A, Hock B,<br />
Maier W, Walter M, Strack D, Kranner I (2001) Piriformospora indica: A cultivable<br />
mycorrhiza-like endosymbiotic fungus. In: Hock B (ed) Mycota IX. Springer, Berlin<br />
Heidelberg New York, pp 123–150<br />
Verma S,Varma A, Rexer K-H, Hassel A, Kost G, Sarbhoy A, Bisen P, Buetehorn B, Franken<br />
P (1998) Piriformospora indica gen. nov; a new root-colonizing fungus. Mycologia<br />
90:895–909
16 Cellular Basidiomycete–Fungus Interactions<br />
Robert Bauer and Franz Oberwinkler<br />
1 Introduction<br />
While basidiomycetes are well known as saprobes, ectomycorrhizal symbionts<br />
or parasites of <strong>plant</strong>s (e.g., Bauer et al. 2001; Hibbett and Thorn 2001),<br />
their role as parasites of other fungi has received scant attention. Thus, the<br />
ultrastructure of the host–parasite interaction in basidiomycetous mycoparasites<br />
has been studied only in a few species (Bauer and Oberwinkler 1990a, b,<br />
1991; Oberwinkler and Bauer 1990; Oberwinkler et al. 1990a, c, 1999; Zugmaier<br />
et al. 1994; Kirschner et al. 2001a).<br />
In this chapter, our data concerning the interfungal cellular interaction of<br />
basidiomycetes are summarized.<br />
2 Occurrence of Mycoparasites Within the Basidiomycota<br />
The division Basidiomycota comprises the classes Urediniomycetes, Ustilaginomycetes<br />
and Hymenomycetes (Swann and Taylor 1993; Begerow et al.<br />
1997). Mycoparasites occur in two of these groups: while scattered throughout<br />
the Urediniomycetes mycoparasites form one of the basal lineages of the<br />
Hymenomycetes (Swann et al. 2001; Weiß and Oberwinkler 2001). Urediniomycetous<br />
mycoparasites include the genera Colacogloea, Colacosiphon,<br />
Cryptomycocolax, Cystobasidium, Heterogastridium, Mycogloea, Naohidea,<br />
Occultifur, Spiculogloea, Zygogloea, and some species of Platygloea (Bandoni<br />
1956, 1984; Oberwinkler 1990; Oberwinkler and Bauer 1990; Oberwinkler et<br />
al. 1990a, b; Roberts 1994, 1996, 1997; Kirschner et al. 2001a). However, the<br />
phenomenon of mycoparasitism may be more widespread among Urediniomycetes<br />
than is currently suspected. Many species of Urediniomycetes (e.g.,<br />
members of Agaricostilbum, Atractogloea, Camptobasidium, Chionosphaera,<br />
Leucosporidium, Naiadella, Rhodosporidium or Sporidiobolus), currently<br />
thought to be saprobes may be capable of parasitizing fungi (Oberwinkler<br />
and Bandoni 1982, 1989; Marvanová and Bandoni 1987; Marvanová and<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
268<br />
Suberkropp 1990; Bauer et al. 1997; Roberts 1997; Kirschner et al. 2001b).<br />
Within the Hymenomycetes, mycoparasitism is common among the Tremellales<br />
sensu Bandoni (1984). In addition, some lichen parasites (Diederich<br />
1996) also may belong in the Tremellales.<br />
3 Hosts<br />
Robert Bauer and Franz Oberwinkler<br />
Hosts of the basidiomycetous mycoparasites are either ascomycetes or basidiomycetes.<br />
Mycoparasitism on chytrids or zygomycetes is unknown. There<br />
appears to be no phylogenetic correlation between the basidiomycetous<br />
mycoparasites and their respective host fungi. In other words, a distinct<br />
basidiomycetous group of mycoparasites usually occurs on both ascomycetes<br />
and basidiomycetes.<br />
4 Cellular Interactions<br />
The basidiomycetous interfungal cellular interactions can be divided into two<br />
main types at the structural level.<br />
4.1 Colacosome-Interactions<br />
Mycoparasites in the Microbotryomycetidae (Bauer et al. 1997; Swann et al.<br />
1999) are generally characterized by their interaction via a unique organelle,<br />
the colacosome, formed at the interface between the parasite and its fungal<br />
host. This mycoparasitic organelle was firstly described in detail from the<br />
interaction of the parasite Colacogloea peniophorae and its host Hyphoderma<br />
praetermissum (Oberwinkler et al. 1990a; Bauer and Oberwinkler 1991). Colacosomes<br />
develop in the contact area between the parasite and its host as illustrated<br />
in Fig. 1. They are positioned at the inner <strong>surface</strong> of the parasite cell<br />
outside the cytoplasm, but inside the cell wall. Their shape is globular, subglobular<br />
or beaked. The central part of the colacosome is electron-opaque,<br />
0.3–0.4 µm diameter, enclosed by a membrane and surrounded by an electron-transparent,<br />
unstructured sheath of approximately 0.05 µm diameter.<br />
The colacosome is covered by the plasmalemma. A thin secondary cell wall<br />
layer is often present along the plasmalemma covering the colacosome.<br />
During formation (Fig. 2), the plasma membrane of the parasite is folded<br />
into the cytoplasm, then recurves, and finally fuses with itself at a distance of<br />
0.2–0.3 µm from the original outgrowth. Consequently, it is surrounded by a<br />
membrane as a derivative from the plasma membrane. The globose compartment<br />
is now separated from the cytoplasm by an electron-transparent, intermembranaceous<br />
space. After separation from the cytoplasm, the vesicular
Fig. 1. Hypha of Colacogloea<br />
peniophorae with colacosomes<br />
(arrows) contacting<br />
host hypha. Bar 1µm<br />
16 Cellular Basidiomycete–Fungus Interactions 269<br />
core becomes homogeneous and finally more and more electron-opaque.<br />
Simultaneously, the intermembranaceous space between the central part of<br />
the colacosome and the cytoplasm increases slightly in thickness. Interaction<br />
starts with intrusion of electron-opaque core material of the colacosome into<br />
the cell wall of the parasite (Fig. 3). The cell wall close to the intrusion peg<br />
becomes electron-transparent and indistinct in substructure. Intrusion then<br />
continues through the closely attached cell wall of the host into an electrontransparent<br />
protuberance formed between the cell wall and the plasmalemma<br />
of the host (Fig. 4).<br />
In Colacogloea peniophorae colacosomes develop in great numbers close<br />
together (Fig. 1). It is evident that in most cases hyphae possessing colacosomes<br />
and their host hyphae lie for a relatively long distance side by side<br />
closely attached to one another (Fig. 1). Furthermore, the host hyphae often<br />
form one or two spirals around the colacosome-possessing hyphae (Bauer<br />
and Oberwinkler 1991). As discussed by Bauer and Oberwinkler (1991), this<br />
situation may be explained as follows: in the beginning, the parasite hypha<br />
grows loosely in the host fructifications. After a first, probably accidental,<br />
contact of the hypha with a host hypha, colacosomes develop rapidly and in<br />
great number. The electron-opaque content of the colacosomes penetrates the<br />
host cell wall. Thus, the colacosomes combine both cells and the first contact
270<br />
Robert Bauer and Franz Oberwinkler<br />
Fig. 2. Diagram of colacosome development, modified from Bauer and Oberwinkler<br />
(1991).Abbreviations and symbols: CH cell wall of the host Hyphoderma praetermissum,<br />
CP cell wall of the parasite Colacogloea peniophorae, CS secondary cell wall layer, H cell<br />
of the host Hyphoderma praetermissum, P cell of the parasite Platygloea peniophorae, PH<br />
plasma membrane of the host Hyphoderma praetermissum, PP plasma membrane of the<br />
parasite Colacogloea peniophorae. (top left) Initial stage of invagination of the plasma<br />
membrane of the parasite. (top right) The plasmalemma of the parasite recurves. (middle<br />
left) Delimitation of the young colacosome from the cytoplasm. (middle right) The<br />
central part of the colacosome becomes homogeneous and more and more electronopaque.<br />
The electron-transparent sheath of the colacosome increases in thickness.<br />
(lower left) The electron-opaque core material penetrates the cell wall of the parasite and<br />
begins to intrude the cell wall of the host. (lower left) Final developmental stage with<br />
colacosome penetration through host cell wall<br />
remains stable. Furthermore, if the parasite and/or the host hypha continue to<br />
grow, additional colacosomes are rapidly developed. Consequently, the number<br />
of connections between both organisms is continually increased and both<br />
are forced to grow in close contact to each other. The development of colacosomes<br />
is, therefore accompanied by an increase of the host – parasite interface.<br />
In this sense, the colacosomes could serve as connecting agents. It is<br />
unclear from the present data, however, whether or not the colacosomes are<br />
involved in host–parasite metabolism functions as no specific attempts to
16 Cellular Basidiomycete–Fungus Interactions 271<br />
Fig. 3. Hypha of Colacogloea peniophorae (lower cell) in contact with a host hypha (upper<br />
cell). The electron-opaque core (c) of the colacosome intrudes into the cell wall of the<br />
parasite. Note the tripartite membrane (arrow) around the core of the colacosome (c).<br />
The colacosome is covered by a thin secondary cell wall layer (arrowhead) and the<br />
plasma membrane (double arrowhead) of the parasite. Bar 0.1 µm<br />
Fig. 4. Hypha of<br />
Colacogloea peniophorae<br />
(lower cell) in contact with<br />
a host hypha (upper cell).<br />
Final stage of host – parasite<br />
interaction with the<br />
content of the electronopaque<br />
core of the colacosome<br />
(c) penetrating the<br />
host cell wall. Bar 0.2 µm
272<br />
Robert Bauer and Franz Oberwinkler<br />
Fig. 5. Longitudinally sectioned hypha of “Mycospira”(m) surrounded by a hyphal spiral<br />
of the host fungus (three-dimensional configuration reconstructed from serial sections).<br />
Note the colacosomes (arrows) at the contact area. Bar 1 µm<br />
Fig. 6. Host cell (H) intruding<br />
into a hyphal cell of<br />
Colacogloea sp. Colacosomes<br />
(arrows) surround the intracellular<br />
part of the host cell<br />
which lacks a cell wall. Bar<br />
1µm
16 Cellular Basidiomycete–Fungus Interactions 273<br />
identify them have been made. However, the change in the electron density of<br />
the core material of the colacosome suggests that an alteration of the chemical<br />
composition occurs after separation of the colacosome from the cytoplasm.<br />
Furthermore, the penetration of the parasite and host cell wall appears<br />
to be enzymatic since both cell walls are not distorted at the site of penetration.<br />
This interpretation is reinforced by the mycoparasitic behavior of a currently<br />
undescribed basidiomycete, called here “Mycospira”. In contact with its<br />
host, a member of Tulasnella, this fungus develops colacosomes in exact spirals.<br />
As a consequence, the host fungus grows in spirals around the colacosome-possessing<br />
hyphae (Fig. 5). Thus, the formation of colacosomes results<br />
Fig. 7. Host cell (H) intruding into a hyphal cell of Cryptomycocolax abnorme.Colacosomes<br />
(arrows) surround the intracellular part of the host cell which lacks a cell wall.<br />
Two fusion pores are visible at arrowheads. Note that the colacosomes are more electrontransparent<br />
than in Fig. 6. Bar 1 µm
274<br />
Robert Bauer and Franz Oberwinkler<br />
in a greatly increased contact zone between the parasite and its host. This is<br />
also the case in a third type of colacosome-arrangement. In Colacogloea bispora<br />
(Oberwinkler et al. 1999), Colacogloea sp. (Fig. 6), Colacosiphon (Kirschner<br />
et al. 2001a), Cryptomycocolax (Oberwinkler and Bauer 1990), Krieglsteinera,<br />
and Heterogastridium, the appearance of colacosomes is associated with<br />
curious interaction structures: filamentous outgrowths of the host cells are<br />
intimately enclosed by galloid parasite cells. Numerous colacosomes are present<br />
along the contact area between the host intrusion and the parasite cell<br />
(Fig. 6). These host intrusions always terminate in the parasite cell. They are<br />
unseptate, often branched and, astonishingly, lack cell walls, thus giving the<br />
impression of haustoria (of the host into the parasite!!!). In Cryptomycocolax<br />
a second type of colacosome was found along the cytoplasmic intrusions of<br />
the host formed into the hyphae of the parasite (Fig. 7; Oberwinkler and<br />
Bauer 1990). These colacosomes have a more electron-transparent core and<br />
they fuse with the host cell via a pore of approximately 7–14 nm in diameter<br />
(Figs. 7, 8). It is clear that the cellular interaction of Cryptomycocolax is complex<br />
and currently misunderstood.<br />
Colacosomes have also been found in Atractocolax, Leucosporidium,<br />
Mastigobasidium, Rhodosporidium and Sporidiobolus, indicating a potential<br />
for mycoparasitism in these genera that have been assumed to be saprobic<br />
(Kreger van Rij and Veenhuis 1971; Bauer et al. 1997; Kirschner et al. 1999).<br />
Fig. 8. Colacosome of Cryptomycocolax<br />
abnorme in<br />
contact with the host cytoplasm<br />
(H) showing the<br />
fusion pore (arrowhead) in<br />
detail. Note that the pore<br />
membranes are continuous<br />
with both the host plasma<br />
membrane and the membrane<br />
surrounding the core<br />
(c) of the colacosome<br />
(arrow). Bar 0.1 µm
4.2 Fusion-Interaction<br />
16 Cellular Basidiomycete–Fungus Interactions 275<br />
Typical fusion mycoparasites (Bauer and Oberwinkler 1990a, b) are the<br />
Tremellales (including the Filobasidiales) of the Hymenomycetes (Bandoni<br />
1984, 1995). Astonishingly, however, fusion mycoparasites are also scattered<br />
throughout the Urediniomycetes. For example, the members of Cystobasidium,<br />
Mycogloea, Naohidea, Occultifur, Spiculogloea and Zygogloea are fusion<br />
mycoparasites (unpubl. data). Usually, basidiomycetous fusion mycoparasites<br />
interact with their respective hosts by specialized interactive cells, designated<br />
often as “tremelloid haustorial cells”. These cells were first described and designated<br />
as “haustoria” by Olive (1947). Each tremelloid haustorial cell is subtended<br />
by a clamp and consists of a subglobose basal part with one or more<br />
thread-like filaments (e.g., see Oberwinkler et al. 1984) that are capable of fusing<br />
with host cells via a pore of approximately 14–19 nm (Figs. 9, 10; Bauer<br />
and Oberwinkler 1990a, b). Thus, a direct cytoplasm – cytoplasm connection<br />
between the parasites and their respective hosts occurs.As discussed by Bauer<br />
and Oberwinkler (1990a), the following stages in the development of the cel-<br />
Fig. 9. Haustorial filament of Tetragoniomyces uliginosus (lower cell) in contact with a<br />
host hypha (upper cell) demonstrating the fusion pore (arrowhead). Bar 0.5 µm
276<br />
Robert Bauer and Franz Oberwinkler<br />
Fig. 10. Haustorial filament of Tetragoniomyces uliginosus (lower cell) in contact with a<br />
host hypha (upper cell) illustrated to show the fusion pore (arrowhead) in detail. Note<br />
that the pore membranes are continuous with the plasma membranes of both cells. Bar<br />
0.1 µm<br />
Fig. 11. Haustorial filament<br />
of Christiansenia pallida<br />
(lower cell) penetrating a<br />
host cell (upper cell). One<br />
fusion pore is visible at<br />
arrowhead. Bar 0.2 µm
Fig. 12. Transverse section<br />
through a penetrating haustorial<br />
filament of Christiansenia<br />
pallida. One fusion pore medianly<br />
sectioned (arrow) and four<br />
pores nonmedianly sectioned<br />
(arrowheads). Bar 0.2 µm<br />
16 Cellular Basidiomycete–Fungus Interactions 277<br />
lular interaction can be recognized: (1) contact of the haustorial filament with<br />
the host cell, (2) nesting of the haustorial filament into the host cell wall, and<br />
(3) fusion of the haustorial and host cell protoplasts via a pore.<br />
In the interaction between Christiansenia pallida and its host (Bauer and<br />
Oberwinkler 1990b), the haustorial filament forms one or more protrusions<br />
into the host cells where a lot of fusion pores develop (Figs. 11, 12).<br />
Direct cytoplasm – cytoplasm connections between mycoparasites and<br />
their respective hosts represent an unusual type of cellular interaction.As discussed<br />
by Bauer and Oberwinkler (1990a), this type of interaction may be<br />
considered as most effective. Substances required by the parasite do not need<br />
to cross membranes or cell walls. Thus, the fusion pores could serve as direct<br />
avenues for nutrients (Hoch 1977).<br />
5 Basidiomycetous Mycoparasitism, a Result of Convergent<br />
Evolution?<br />
The different mode of mycoparasitism occurring in the basidiomycetes, as<br />
discussed above, suggests that mycoparasitism may have evolved at least twice<br />
(or more) in the basidiomycetous history. Thus, it appears that the Microbotryomycetidae<br />
(for the subclass, see Swann et al. 1999) arose independently
278<br />
Robert Bauer and Franz Oberwinkler<br />
from the fusion mycoparasites as colacosome-mycoparasites (Bauer et al.<br />
1997). For the occurrence of fusion mycoparasites in the Urediniomycetes on<br />
the one hand, and in the Hymenomycetes on the other, two explanations are<br />
possible: (1) the fusion mycoparasitism occurring in these two groups is a<br />
result of convergent evolution, and, alternatively (2), the common ancestor of<br />
both groups or of the basidiomycetes in general was a fusion mycoparasite.<br />
Additional phylogenetic studies are necessary to clarify this situation.<br />
6 Conclusions<br />
The phenomenon of mycoparasitism may be more widespread among basidiomycetes<br />
than is currently suspected. Our data illustrate that mycoparasitic<br />
basidiomycetes evolved a fascinating array of different strategies at the cellular<br />
level to benefit from host metabolites.<br />
Acknowledgements. We thank Uwe Simon for critically reading the manuscript, and the<br />
Deutsche Forschungsgemeinschaft for financial support.<br />
References and Selected Reading<br />
Bandoni RJ (1956) A preliminary survey of the genus Platygloea. Mycologia 48:821–840<br />
Bandoni RJ (1984) The Tremellales and Auriculariales: an alternative classification.<br />
Trans Mycol Soc Jpn 25:489–530<br />
Bandoni RJ (1995) Dimorphic heterobasidiomycetes: taxonomy and parasitism. Stud<br />
Mycologia 38:13–27<br />
Bauer R, Oberwinkler F (1990a) Direct cytoplasm-cytoplasm connection: an unusual<br />
host-parasite interaction of the tremelloid mycoparasite Tetragoniomyces uliginosus.<br />
Protoplasma 154:157–160<br />
Bauer R, Oberwinkler F (1990b) Haustoria of the mycoparasitic heterobasidiomycete<br />
Christiansenia pallida. Cytologia 55:419–424<br />
Bauer R, Oberwinkler F (1991) The colacosomes: new structures at the host-parasite<br />
interface of a mycoparasitic basidiomycete. Bot Acta 104:53–57<br />
Bauer R, Oberwinkler F, Vánky K (1997) Ultrastructural markers and systematics in<br />
smut fungi and allied taxa. Can J Bot 75:1273–1314<br />
Bauer R, Begerow D, Oberwinkler F, Piepenbring M, Berbee ML (2001) Ustilaginomycetes.<br />
In: McLaughlin DJ, McLaughlin EG, Lemke PA (eds) Mycota VII Part B, Systematics<br />
and evolution. Springer, Berlin Heidelberg New York, pp 57–83<br />
Begerow D, Bauer R, Oberwinkler F (1997) Phylogenetic studies on large subunit ribosomal<br />
DNA sequences of smut fungi and related taxa. Can J Bot 75:2045–2056<br />
Diederich P (1996) The lichenicolous heterobasidiomycetes. Bibliotheca Lichenologica<br />
61:1–198<br />
Hibbett DS, Thorn RG (2001) Basidiomycota: Homobasidiomycetes. In: McLaughlin DJ,<br />
McLaughlin EG, Lemke PA (eds) Mycota VII. Part B, Systematics and evolution.<br />
Springer, Berlin Heidelberg New York, pp 122–168
16 Cellular Basidiomycete–Fungus Interactions 279<br />
Hoch HC (1977) Mycoparasitic relationships: Gonatobotrys simplex parasitic on Alternaria<br />
tenuis. Phytopathology 67:309–314<br />
Kirschner R, Bauer R, Oberwinkler F (1999) Atractocolax, a new heterobasidiomycetous<br />
genus based on a species vectored by conifericolous bark beetles. Mycologia 91:538–<br />
543<br />
Kirschner R, Bauer R, Oberwinkler F (2001a) Colacosiphon: a new genus described for a<br />
mycoparasitic fungus. Mycologia 93:634–644<br />
Kirschner R, Begerow D, Oberwinkler F (2001b) A new Chionosphaera associated with<br />
conifer inhabiting bark beetles. Mycol Res 105:1403–1408<br />
Kreger-van Rij NJW, Veenhuis M (1971) Some features of the genus Sporidiobolus<br />
observed by electron microscopy. Antonie van Leeuwenhoek 37:253–255<br />
Marvanová L, Bandoni RJ (1987) Naiadella fluitans gen. et sp. nov.: a conidial basidiomycete.<br />
Mycologia 79:578–586<br />
Marvanová L, Suberkropp K (1990) Camptobasidium hydrophilum and its anamorph,<br />
Crucella subtilis: a new heterobasidiomycete from streams. Mycologia 82:208–217<br />
Oberwinkler F (1990) New genera of auricularioid heterobasidiomycetes. Rep Tottori<br />
Mycol Inst 28:113–127<br />
Oberwinkler F, Bandoni RJ (1982) Atractogloea: a new genus in the Hoehnelomycetaceae<br />
(Heterobasidiomycetes). Mycologia 74:634–639<br />
Oberwinkler F, Bauer R (1989) The systematics of gastroid, auricularioid heterobasidiomycetes.<br />
Sydowia 41:224–256<br />
Oberwinkler F, Bauer R (1990) Cryptomycocolax: a new mycoparasitic heterobasidiomycete.<br />
Mycologia 82:671–692<br />
Oberwinkler F, Bandoni RJ, Bauer R, Deml G, Kisimova-Horovitz L (1984) The life history<br />
of Christiansenia pallida, a dimorphic, mycoparasitic heterobasidiomycete.<br />
Mycologia 76:9–22<br />
Oberwinker F, Bauer R, Bandoni RJ (1990a) Colacogloea: a new genus in the auricularioid<br />
heterobasidiomycetes. Can J Bot 68:2531–2536<br />
Oberwinkler F, Bauer R, Bandoni RJ (1990b) Heterogastridiales: a new order of basidiomycetes.<br />
Mycologia 82:48–58<br />
Oberwinkler F, Bauer R, Schneller J (1990 c) Phragmoxenidium mycophilum sp. nov., an<br />
unusual mycoparasitic heterobasidiomycete. Syst Appl Microbiol 13:186–191<br />
Oberwinkler F, Bauer R, Tschen J (1999) The mycoparasitism of Platygloea bispora.Kew<br />
Bull 54:763–769<br />
Olive LS (1947) Notes on the Tremellales on Georgia. Mycologia 39:90–108<br />
Roberts P (1994) Zygogloea gemellipara: an auricularioid parasite of Myxarium nucleatum.<br />
Mycotaxon 52:241–246<br />
Roberts P (1996) Heterobasidiomycetes from Majorca and Cabrera (Balearic Islands).<br />
Mycotaxon 60:111–123<br />
Roberts P (1997) New heterobasidiomycetes from Great Britain. Mycotaxon 63:195–216<br />
Swann EC, Taylor JW (1993) Higher taxa of basidiomycetes: an 18S rRNA gene perspective.<br />
Mycologia 85:923–936<br />
Swann EC, Frieders EM, McLaughlin DJ (1999) Microbotryum, Kriegeria and the changing<br />
paradigm in basidiomycete classification. Mycologia 91:51–66<br />
Swann EC, Frieders EM, McLaughlin DJ (2001) Urediniomycetes. In: McLaughlin DJ,<br />
McLaughlin EG, Lemke PA (eds) Mycota VII Part B, Systematics and evolution.<br />
Springer, Berlin Heidelberg New York, pp 37–56<br />
Weiß M, Oberwinkler F (2001) Phylogenetic relationships in Auriculariales and related<br />
groups – hypotheses derived from nuclear ribosomal DNA sequences. Mycol Res<br />
105:403–415<br />
Zugmaier W, Bauer R, Oberwinkler F (1994) Mycoparasitism of some Tremella species.<br />
Mycologia 86:49–56
17 Fungal Endophytes<br />
Sita R. Ghimire and Kevin D. Hyde<br />
1 Introduction<br />
Fungal endophytes have been isolated from almost every vascular <strong>plant</strong> studied<br />
and much has been written about their role and ecology. In this paper we<br />
review these aspects, but also review the role of molecular techniques in endophyte<br />
identification, the possible relationship with host specificity of fungal<br />
saprobes and suggest future areas for study.<br />
2 Definition of a Fungal Endophyte<br />
The term endophyte was introduced by De Bary (1866) and was initially<br />
applied to any organism found within a <strong>plant</strong> (Wilson 1995). The meaning of<br />
the term endophyte has been refined over time with the addition of new<br />
information (Siegel et al. 1984; Carroll 1986; Petrini 1986). Petrini (1991) used<br />
the term endophyte to mean all organisms inhabiting <strong>plant</strong> organs that at<br />
some time in their life can colonize internal <strong>plant</strong> tissues without causing<br />
apparent harm to the host. This has been the most widely used definition of<br />
endophytes and also includes the organisms that have a more or less lengthy<br />
epiphytic phase and also latent pathogens (Petrini 1991; Schulz et al. 1998).<br />
There has however, been a certain level of disagreement expressed by some<br />
mycologists over the inclusion of <strong>plant</strong> pathogens as endophytes, since endophytes<br />
are nonaggressive, nonpathogenic and have developed a mutualistic<br />
role with their hosts (Freeman and Rodriguez 1993; Tyler 1993; Stone et al.<br />
1994; Sinclair and Cerkauskas 1996).<br />
Studies on the endophyte composition in different hosts have identified<br />
organisms with varying roles within their hosts. Organisms having weak parasitic<br />
associations, localized infection, quiescent infection, latent infection<br />
and aggressive parasitic relationships with their hosts have often been recovered<br />
(Jersch et al. 1989; Kehr 1992; Gotz et al. 1993; Kehr and Wulf 1993;<br />
Williamson 1994; Agrios 1997). Wilson (1995) provided a working definition<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
282<br />
Sita R. Ghimire and Kevin D. Hyde<br />
of the term by analyzing the different levels of endophytic association and<br />
stated that “endophytes are fungi or bacteria which, for all or part of their life<br />
cycle, invade the tissues of living <strong>plant</strong>s and cause unapparent and asymptomatic<br />
infections entirely within <strong>plant</strong> tissues but causes no symptoms of the<br />
disease”. The same organism may also be described as a saprobe or pathogen<br />
at other times (Boddy and Griffith 1989).<br />
3 Role of Endophytes<br />
Endophytes have previously been defined as mutualists and are closely<br />
related to virulent pathogens, but have limited pathogenicity, and have probably<br />
evolved directly from <strong>plant</strong> pathogenic fungi (Carroll 1988). The mutualistic<br />
symbiosis includes the lack of destruction of most cells or tissues,<br />
nutrient and chemical cycling between the fungus and hosts, enhanced<br />
longevity and photosynthetic capacity of cell and tissue under the influence<br />
of infection, enhanced survival of fungus, and a tendency towards greater<br />
host specificity than is seen in necrotrophic infections (Lewis 1973). It is<br />
often difficult to differentiate between an endophyte and pathogen as many<br />
<strong>plant</strong> pathogens undergo an extensive phase of asymptomatic latent infection<br />
before the appearance of disease symptoms and the mutation in a single<br />
genetic locus can change a pathogen to nonpathogenic endophytic<br />
organism with no effect on its host specificity (Freeman and Rodriguez<br />
1993). Latent infection is the state in which a host is infected with a<br />
pathogen, but does not show any symptoms and persists until signs or<br />
symptoms are prompted to appear by environmental or nutritional conditions<br />
or by the state of maturity of the host or pathogen (Agrios 1997). The<br />
latent infection is considered as the highest level of parasitism because the<br />
host and parasite coexist for a period of time with minimal damage to the<br />
host. Hence, the relationship between <strong>plant</strong> pathogenic fungi and host is<br />
considered as parasitic.<br />
Wilson (1995) argued that the term endophyte bears much affinity to the<br />
term pathogen and stated that it is often difficult to be able to classify a particular<br />
species. Sinclair and Cerkauskas (1996) compared endophyte colonization<br />
and latent infections by fungi and stated that they are distinctly different.<br />
Endophytic fungi are asymptomatic and considered mutualistic,<br />
whereas latent infecting fungi are parasitic and cannot be considered mutualistic.<br />
Rather, they are considered to be one of the most advanced stages of parasitism<br />
as the host and parasite co-exist for a period of time with minimal<br />
effect on the host (Sinclair and Cerkauskas 1996). Hammon and Faeth (1992)<br />
suggested that the disproportionate amount of attention that has been paid to<br />
the study of grass endophytes has lead to the impression that all endophytes<br />
must be mutualists. There seems to be a greater probability of mutualism in<br />
the fungal species that are transmitted through seeds, as transmission will
17 Fungal Endophytes 283<br />
increase directly as a result of host survival. The association where only one<br />
fungus is associated within the host <strong>plant</strong> is more likely to be mutualistic<br />
(Hammon and Faeth 1992).<br />
The endophytes associated with grasses have received much attention, and<br />
many of these have been found to produce physiologically active alkaloids<br />
that cause their hosts to be toxic to mammals and increase their resistance to<br />
insect herbivores (Funk et al. 1983; Clay 1988; Cheplick and Clay 1988;<br />
Prestidge and Gallagher 1988). In the grasses and other <strong>plant</strong> hosts, endophytes<br />
have also been shown to enhance <strong>plant</strong> growth, reduce infection by<br />
nematodes, increase stress tolerance and increase nitrogen uptake in nitrogen<br />
deficit-soils (Latch et al. 1985; Clay 1987, 1990; Kimmons 1990; Bacon 1993;<br />
Gasoni and Stegman De Gurfinkel 1997; Rommert et al. 1998; Verma et al.<br />
1999; Bultman and Murphy 2000;). Several reviews are available on secondary<br />
metabolite production by endophytes (Miller 1986; Clay 1991; Petrini et al.<br />
1992). Endophytes in culture can produce biologically active compounds<br />
(Brunner and Petrini 1992) including several alkaloids, paxilline, lolitrems<br />
and tertraenone steroids (Dahlman et al. 1991), antibiotics (Fisher et al. 1984a,<br />
b) and <strong>plant</strong> growth promoting factors (Petrini et al. 1992). Endophytes are<br />
increasingly being identified as a group of organisms capable of providing a<br />
source of secondary metabolites for use in biotechnology and agriculture<br />
(Bills and Polishook 1992).<br />
4 Modes of Endophytic Infection and Colonization<br />
The colonization of <strong>plant</strong> tissues by endophytes, <strong>plant</strong> pathogens and mycorrhizae<br />
involves several steps involving host recognition, spore germination,<br />
penetration of the epidermis and tissue colonization (Petrini 1991, 1996). The<br />
inoculum source of fungal endophytes is widely considered to be the airborne<br />
spores, and also seed transmission and transmission of propagules by insect<br />
vectors (Petrini 1991). A high level of genetic diversity of endophyte isolates<br />
suggests that infection foci arise from different strains of fungi derived from<br />
constant new inoculum (Hammerli et al. 1992; Rodrigues et al. 1993). In terms<br />
of mechanical and enzymatic elements of penetration by endophytic fungi, it<br />
can be assumed that endophytes adopt the same strategy for penetration of<br />
host tissue as pathogens (Petrini et al. 1992). Fungi can invade <strong>plant</strong> tissues by<br />
direct cuticular penetration, via appressoria formed on the cuticle, after<br />
which penetration occurs through the cuticle and epidermal cell wall or via<br />
natural openings like stomata (O’Donnell and Dickinson 1980; Muirhead and<br />
Deverall 1981; Kulik 1988; Cabral et al. 1993; Viret et al. 1993; Viret and Petrini,<br />
1994). Following penetration the infection may be inter-cellular or intra-cellular<br />
and may be limited to one cell or in a limited area around the penetration<br />
site. Limited cytological work on nonclavicipitaceous endophytes have<br />
shown that the infection of these endophytes in host <strong>plant</strong>s may be inter- or
284<br />
Sita R. Ghimire and Kevin D. Hyde<br />
intra-cellular and often localized in single cells (Stone 1988; Suske and Acker<br />
1989, Cabral et al. 1993).<br />
Some endophytic fungi (including those which are latent pathogens) are<br />
host-specific, whereas others seem to invade any available hosts (Carroll 1988;<br />
Petrini et al. 1992). When studying the infection of Juncus spp. with the endophytes<br />
Stagnospora innumerosa and Drechslera spp., Cabral et al. (1993)<br />
observed callose formation in the individual cells as a host defense response.<br />
Sieber et al. (1991) found that the synthesis of highly specialized enzymes<br />
associated the penetration of cuticular layers of the host by the endophyte<br />
Melanconium spp. Several other investigations have also reported a growth<br />
response of host calli to endophytes (Hendry et al. 1993; Peters et al. 1998).<br />
Schulz et al. (1999) studied the secondary metabolites produced by endophytes<br />
and their host interactions in order to understand why endophytic<br />
infections are symptomless. The production of herbicidally active substances<br />
was three times that of soil isolates and twice that of phytopathogenic fungi,<br />
whereas the phenolic metabolites in the host were higher in the roots of <strong>plant</strong>s<br />
infected with an endophyte than in those infected with pathogens. Their<br />
study hypothesized that both the pathogen–host and endophyte–host interaction<br />
involved constant mutual antagonisms, at least in part based on the<br />
secondary metabolites the partners produce. The pathogen – host interaction<br />
was thought to be imbalanced and resulted in disease while that of the endophytes<br />
and its host is a balanced antagonism.<br />
5 Isolation of Endophytes<br />
Techniques for endophyte isolation and culture have been developed gradually<br />
over time. Bacon and White (1994) have written an excellent review on<br />
staining, media and procedure for analyzing endophytes. Endophytes can be<br />
isolated from various <strong>plant</strong> parts such as seeds, leaf and stem and direct isolation<br />
of ascospores is also in practice. The <strong>plant</strong> and <strong>plant</strong> parts collected<br />
for studying endophytic communities should look apparently healthy, in<br />
order to minimize the compounding effect because of <strong>plant</strong> pathogenic and<br />
saprobic species. Young tissue is appropriate for isolation as older tissues<br />
often contain many additional fungi that make isolation of slow growing<br />
fungi difficult (Bacon and White 1994). The samples should be processed in<br />
the shortest time possible after collection. Plant parts for investigation<br />
should be cut into small pieces to facilitate sterilization and isolation<br />
processes. Bills (1996) discussed various <strong>surface</strong> sterilization techniques in<br />
detail. Any method can be used for <strong>surface</strong> sterilization provided that it can<br />
eliminate most of the epiphytic fungi from the exterior tissues and encourage<br />
the growth of the internal mycobiota. The method used by Petrini et al.<br />
(1992) has been used extensively and found very successful in studying<br />
endophytes (Rodrigues and Samuels 1990; Schulz et al. 1993). This method
comprises dipping samples in 96 % ethanol for 1 min, then in 65 % commercial<br />
Chlorox (final concentration 3.25 % aqueous sodium hypochlorite)<br />
for 10 min and finally in 96 % ethanol for 30 s. Malt extract agar is considered<br />
the most suitable media for the growth and sporulation of endophytic<br />
fungi (Bills and Polishook 1992; Bills 1996). Amendment of medium with<br />
streptomycin sulfate is practised to prevent bacterial contamination. To prevent<br />
the fast growing fungi overgrowing the plate, a growth inhibitor, Ross<br />
Bengal is added to the agar.<br />
Surface-sterilized <strong>plant</strong> tissues are plated in an appropriate medium<br />
amended with antibiotics and Rose Bengal and incubated at room temperature<br />
with periodic light and darkness. Incubated plates are checked after<br />
1 week of incubation at regular intervals for fungal development. If the colony<br />
is very small and there is a risk of engulfment by other colonies, it needs to be<br />
subcultured. Subcultured isolates are generally maintained at room temperature<br />
for many weeks to study morphological and other characteristics. Some<br />
isolates may fail to produce reproductive structures even after several<br />
months. Subculture of these isolates onto medium with autoclaved host tissue<br />
strips can promote sporulation (Matsushima 1971). In general, sterile isolates<br />
should be checked regularly for fruiting bodies over a period of 3–4 months<br />
and the isolates failing to produce fruiting body are referred to as sterile<br />
“morphotypes” depending on the characteristics of culture.<br />
Other methods to promote sporulation of morphospecies should also be<br />
tried. Guo et al. (1998) used twigs in conical flasks over a 3-month period to<br />
promote sporulation of endophytes. Other methods can be designed, but<br />
should try to mimic the situation in nature as closely as possible.<br />
6 Molecular Characterization of Endophytes<br />
17 Fungal Endophytes 285<br />
Molecular approaches have been used to resolve the problems in fungal taxonomy<br />
and in the identification of fungi (Rollo et al. 1995; Ma et al. 1997;<br />
Zhang et al. 1997; Ranghoo et al. 1999). The use of molecular techniques for<br />
the direct detection and identification of fungi within natural habitats has<br />
been reviewed by Liew et al. (1998). Molecular techniques have mainly been<br />
used in the detection and identification of mycorrhizal fungi and phytopathogenic<br />
fungi directly from within <strong>plant</strong> tissues (Mills et al. 1992; Johanson and<br />
Jeger 1993; Beck and Ligon 1995; Bonito et al. 1995; Abbas et al. 1996; Chambers<br />
et al. 1998). Similarly, molecular techniques have been employed to detect<br />
and identify fungi from the grass clothing of Iceman, from bamboo leaves and<br />
glacial ice strata (Rollo et al. 1995; Ma et al. 1997; Zhang et al. 1997).<br />
A most frequently encountered problem in endophyte study is the presence<br />
of mycelia sterilia, making their identification difficult (Guo et al. 2000).Variable<br />
proportions of mycelia sterilia have been reported ranging from 11 % of<br />
isolates from palm (Trachycarpus fortunei) in China, 13 % of endophytes
286<br />
Sita R. Ghimire and Kevin D. Hyde<br />
obtained from two Licuala species in Brunei and Australia, 15 % of isolates<br />
from evergreen shrubs in western Oregon, 16.5 % of isolates from fronds of<br />
Livistona chinensis in Hong Kong, 27 % of isolates from leaves of Sequoia sempervirens<br />
in central California and 54 % of isolates obtained from twigs of<br />
Quercus ilex in Switzerland (Petrini et al. 1982; Espinosa-Garcia and Langenheim<br />
1990; Fisher et al. 1994; Taylor et al. 1999; Frohlich et al. 2000; Gou et al.<br />
2000). A high proportion of unidentified endophytic isolates resulting from<br />
traditional methodology has prompted various workers to develop methodology<br />
to improve sporulation in mycelia sterilia (Matsushima 1971; Guo et al.<br />
1998; Taylor et al. 1999; Frohlich et al. 2000). The problem of having many<br />
nonidentifiable mycelia sterilia, however still remains. Hence, molecular techniques<br />
could be the best alternative to identify this taxa.<br />
There have been only a small number of studies using molecular techniques<br />
to investigate endophytic fungal communities. Random amplified<br />
polymorphic DNA (RAPD) markers were used to study the genotypic diversity<br />
in the populations of Rabdocline parkeri from Douglas fir (McCutcheon<br />
and Carroll 1993). Specific PCR primers were used to amplify rDNA fragments<br />
of the endophyte Acremonium coenophialum from infected tall fescue<br />
tissues (Doss and Welty 1995). The genetic diversity of Epichloe typhina, an<br />
endophyte in Bromus erectus, was studied using a microsatellite-containing<br />
locus as a molecular marker (Groppe et al. 1995). Guo et al. (2000) performed<br />
phylogenetic analysis based on rDNA of 19 morphospecies from frond tissues<br />
of Livistona chinensis and found that they were filamentous Ascomycota<br />
belonging to the different taxonomic levels in the Loculoascomycetes and<br />
Pyrenomycetes. The 5.8S gene and flanking internal transcribed spacer of<br />
rDNA were used in detection and taxonomic placement of endophytic fungi<br />
within frond tissues of Livistona chinensis (Guo et al. 2001). Ribosomal DNA<br />
sequence analysis was used to validate the morphospecies concept used in<br />
endophyte study to group mycelia sterilia (Hyde et al. 2001). Therefore, rDNA<br />
sequence analysis is in frequent use to resolve the identification problem<br />
associated with endophytic fungi. These studies show increasing an use of<br />
molecular techniques in detection, identification, and population and ecological<br />
studies of endophytes.<br />
7 Are Endophytes Responsible for Host<br />
Exclusivity/Recurrence in Saprobic Fungi?<br />
There has been much debate as to whether saprobic fungi are host-specific as<br />
this has important implications for estimates of fungal numbers (Hawksworth<br />
1991, 2001; Fröhlich and Hyde 1999; Hyde 2001). Zhou and Hyde (2001)<br />
explored the literature on host-specific saprobes and came to the conclusion<br />
that it was hard to prove that saprobic fungi were host-specific. They introduced<br />
the terms host exclusivity and host recurrence as more suitable for use
with saprobic fungi. Host exclusivity is the exclusive occurrence of a strictly<br />
saprobic fungus on a particular host, while host recurrence is the frequent or<br />
predominant occurrence of a fungus on a particular host.<br />
The basis for host recurrence in saprobic fungi is interesting and several<br />
factors may be responsible.Wong and Hyde (2001) thought that host exclusive<br />
saprobes may be responding to differences in physical structure or nutrient<br />
levels of the potential hosts. There is also the possibility that enzyme production<br />
capabilities may influence whether a certain fungus can decay a certain<br />
host. However, recent studies have shown that most fungi can produce a wide<br />
range of enzymes capable of degrading simple sugars and cellulose (Lumyong<br />
et al. 2002). Fewer fungi can produce enzymes capable of digesting lignins<br />
(Leung and Pointing 2002). This would however, restrict fungi to lignified versus<br />
nonlignified <strong>plant</strong> tissues and is unlikely to be responsible for host recurrence<br />
(restricting fungi to certain <strong>plant</strong> species) as a large range of host tissues<br />
incorporate lignins into their tissues.<br />
Wong and Hyde (2001) studied the saprobes on six grass and one sedge<br />
species in Hong Kong and found that certain fungi showed host exclusivity or<br />
specificity. They hypothesized that these fungi may be host-specific endophytes<br />
that later become saprobes. There is much circumstantial evidence<br />
supporting this hypothesis and this has been discussed by Zhou and Hyde<br />
(2001) and Hyde (2001).<br />
8 Conclusions<br />
17 Fungal Endophytes 287<br />
There have now been many studies on the diversity and ecology of endophytes<br />
of grass and nongrass hosts in both tropical and temperate regions<br />
(Viret and Petrini 1994; Bussaban et al. 2001; Photita et al. 2001). The problem<br />
in most of these studies is that two uninformative groups of fungi are generally<br />
isolated; the first major group being typical endophytic genera such as<br />
Colletotrichum, Phomopsis and Phyllosticta while the second are mycelia sterilia.<br />
The first group are rarely recorded as saprobes on the host, although<br />
some may be pathogens. Therefore, the role of these fungi is puzzling and they<br />
may actually have no function. It is possible that the spores have landed on the<br />
<strong>plant</strong> <strong>surface</strong> and produced a germ tube which has penetrated the <strong>plant</strong><br />
stoma, but then cannot progress further due to <strong>plant</strong> defense. Future studies<br />
should, therefore concentrate on the role of these common endophytes, rather<br />
than provide uninformative lists with ecological data that have little consequence.<br />
The mycelia sterilia may be a more important group, but until we can find<br />
some way to identify more of them, it is impossible to elucidate their function.<br />
Methods need to be developed to stimulate these fungi to sporulate, or at least<br />
molecular techniques need to be refined in order to make identification simpler.<br />
Future studies should, therefore concentrate on developing these meth-
288<br />
Sita R. Ghimire and Kevin D. Hyde<br />
ods, rather than providing uninformative data on mycelia sterilia with ecological<br />
data that again have little consequence.<br />
Studies on endophytes have shown the beneficial roles of endophytic associations<br />
to the host as protection against mammals, resistance to insect herbivores<br />
and other pathogenic fungi, increased growth and development, nutrient<br />
uptake and stress tolerance in <strong>plant</strong>s including agriculturally important<br />
crops. The actual mechanisms involved for such phenomenon, however are<br />
poorly understood. The current understanding of secondary metabolites of<br />
host and endophyte origin and their interactions is limited. This area<br />
demands further studies which could lead to the discovery of novel compounds<br />
of biotechnological and agricultural importance. The mechanism by<br />
which a latent form of a pathogen turns pathogenic and vice-versa could be<br />
an interesting area of research of the highest <strong>plant</strong> pathological significance.<br />
References and Selected Reading<br />
Abbas JD, Hertrick BAD, Jurgenson JE (1996) Isolate specific detection of mycorrhizal<br />
fungi using genome specific primer pairs. Mycologia 88:939–946<br />
Agrios GN (1997) Plant pathology. Academic Press, London<br />
Bacon CW (1993) Abiotic stress tolerances (moisture and nutrients) and photosynthesis<br />
in endophyte-infected tall fescue. Agric Ecosyst Environ 44:123–141<br />
Bacon CW, White JF (1994) Stain, media and procedure for analyzing endophytes. In:<br />
Bacon CW, White JF (eds) Biotechnology of endophytic fungi of grasses, CRC Press,<br />
Boca Raton, pp 47–56<br />
Beck JJ, Ligon JM (1995) Polymerase chain reaction assays for the detection of<br />
Stagonospora nodorum and Septoria tritici in wheat. Phytopathol 85:319–324<br />
Bills GF (1996) Isolation and analysis of endophytic fungal communities from woody<br />
<strong>plant</strong>s. In: Redlin SC, Carris LM (eds) Endophytic fungi in grasses and woody <strong>plant</strong>s:<br />
systematic, ecology and evolution, APS Press, St. Paul, MN, pp 31–65<br />
Bills GF, Polishook JD (1992) Recovery of endophytic fungi from Chamaecyparis thyroides.<br />
Sydowia 44:1–12<br />
Boddy L, Griffith GS (1989) Role of endophytes and latent invasion in the development<br />
of decay communities in sapwood of angiospermous trees. Sydowia 41:41–73<br />
Bonito RD, Elliott ML, Jardin EAD (1995) Detection of the arbuscular mycorrhizal fungus<br />
in roots of different <strong>plant</strong>s species with the PCR.Appl Environ Microbiol 61:2809–<br />
2810<br />
Brunner F, Petrini O (1992) Taxonomic studies of Xylaria species and xylariaceous endophytes<br />
by isozymeelectrophoresis. Mycol Res 96:723–733<br />
Bultman TL, Murphy JC (2000) Do fungal endophytes mediate wound-induced resistance?<br />
In: Bacon CW, White JF (eds) Microbial endophytes, Marcel Dekker, New York<br />
Bussaban B, Lumyong, S, Lumyong P, McKenzie EHC, Hyde KD (2001) Endophytic fungi<br />
from Amomum siamense. Can J Microbiol 47:943–948<br />
Cabral D, Stone JK, Carroll G (1993) The internal mycobiota of Juncas sp.: microscopic<br />
and cultural observations of infection pattern. Mycol Res 97:367–376<br />
Carroll G (1986) The biology of endophytism in <strong>plant</strong>s with particular references to<br />
woody perennials. In: Fokkema NJ, Van den Heuvel J (eds) Microbiology of phyllosphere,<br />
Cambridge University Press, Cambridge, pp 205–222
17 Fungal Endophytes 289<br />
Carroll G (1988) Fungal endophytes in stems and leaves: from latent pathogen to mutualistic<br />
symbiont. Ecology 69:2–9<br />
Chambers SM, Sharples JM, Cairney JWG (1998) Towards a molecular identification of<br />
the Pisonia mycobiont. Mycorrhiza 7:319–321<br />
Cheplick GP, Clay K (1988) Acquired chemical defenses in grasses: The role of fungal<br />
endophytes. Oikos 52:309–318<br />
Clay K (1987) Effect of fungal endophytes on the seed and seedling biology of Lolium<br />
perenne and Festuca arundinaceae. Oecologia (Berlin) 73:358–362<br />
Clay K (1988) Clavicipitaceous fungal endophytes of grasses: co-evolution and change<br />
from parasitism to mutualism. In: Pyrozynski KA, Hawksworth DL (eds) Co-evolution<br />
of fungi with <strong>plant</strong>s and animals. Academic Press, New York, pp 79–105<br />
Clay K (1990) Fungal endophytes of grasses. Annu Rev Ecol Syst 21:275–297<br />
Clay K (1991) Fungal endophytes, grasses and herbivores. In: Barbosa P, Krischik VA,<br />
Jones CG (eds) Microbial mediation of <strong>plant</strong> herbivore interactions. Wiley, New York,<br />
pp 199–226<br />
Dahlman DL, Eichenseer H, Siegel MR (1991) Chemical perspective on endophyte grass<br />
interactions and their implications to insect herbivory. In: Barbosa P, Krischik VA,<br />
Jones CG (eds) Microbial mediation of <strong>plant</strong> herbivore interactions. Wiley, New York,<br />
pp 227–252<br />
De Bary A (1866) Morphologie und Physiologie der Pilze, Flechten, und Myxomyceten.<br />
Hofmeister’s Handbook of Physiological Botany. vol 2. Leipzig<br />
Doss PR, Welty RE (1995) A polymerase chain reaction based procedure for detection of<br />
Acremonium coenophialum in tall fescue. Phytopathol 85:913–917<br />
Espinosa-Garcia FJ, Langenheim JH (1990) The leaf fungal endophyte community of a<br />
coastal red wood population diversity and spatial patterns. New Phytol 116:89–97<br />
Fisher PJ,Anson AE, Pertini O (1984a) Antibiotic activity of some endophytic fungi from<br />
ericaceous <strong>plant</strong>s. Bot Helv 94:249–253<br />
Fisher PJ, Anson AE, Pertini O (1984b) Novel antibiotic activity of an endophyte Cryptosporiopsis<br />
sp. isolated from Vaccinium myrtillus. Trans Br Mycol Soc 83:145–148<br />
Fisher PJ, Pertini O, Petrini LE, Sutton, BC (1994) Fungal endophytes from leaves and<br />
twigs of Quercus ilex L. from England, Majorca and Switzerland. New Phytol 127:<br />
133–137<br />
Freeman S, Rodriguez RJ (1993) Genetic conversion of a fungal <strong>plant</strong> pathogen to a nonpathogenic,<br />
endophytic mutualist. Science 260:75<br />
Fröhlich J, Hyde KD (1999). Biodiversity of palm fungi in the tropics: are global fungal<br />
diversity estimates realistic? Biodivers Conserv 8:977–1004<br />
Fröhlich J, Hyde KD, Petrini O (2000) Endophytic fungi associated with palm. Mycol Res<br />
104:1202–1212<br />
Funk CR, Halisky PM, Johnson MC, Siegel MR, Stewart AV, Ahamad S, Hurley RH, Harvey<br />
IC (1983) An endophytic fungi and resistance to Sod Webworms: association of<br />
Lolium perenne L. Bio/technology April:189–191<br />
Gasoni L, Stegman De Gurfinkel B (1997) The endophyte Cladorrhinum foecundissimum<br />
in cotton roots: phosphorus uptake and host growth. Mycol Res 101:867–870<br />
Gotz M, Zornabach W, Boyle C (1993) Life cycle of Mycosphaerelle brassicicola (Duby)<br />
Lindau and ascospore production in vitro. J Phytopathol 139:298–308<br />
Guo LD, Hyde KD Liew ECY (1998) A method to promote sporulation in palm endophytic<br />
fungi. Fungal Divers 1:109–113<br />
Guo LD, Hyde KD, Liew ECY (2000) Identification of endophytic fungi from Livistona<br />
chinensis based on morphology and rDNA sequences. New Phytol 147:617–630<br />
Guo LD, Hyde KD, Liew ECY (2001) Detection and taxonomic placement of endophytic<br />
fungi within frond tissues of Livistina chinensis based on rDNA sequences. Mol Phylogenet<br />
Evol 20:1–13
290<br />
Sita R. Ghimire and Kevin D. Hyde<br />
Groppe K, Sanders I, Wiemken A, Boller T (1995) A microsatellite marker for studying<br />
the ecology and diversity of fungal endophytes (Epichloe spp.) in grasses. Appl Environ<br />
Microbiol 61:3943–3949<br />
Hammerli UA, Brandle UE, Petrini O, McDermott JM (1992) Differentiation of isolates of<br />
Discula umbrinella (teleomorph: Apiognomonia errabunda) from beech, chestnut<br />
and oak using RAPD markers. Mol Plant-Microbe Interact 5:479–483<br />
Hammon K.E, Faeth SH (1992) Ecology of <strong>plant</strong>-herbivore communities: a fungal component.<br />
Nat Toxins 1:197–208<br />
Hawksworth DL (1991) The fungal dimension of biodiversity: magnitude, significance,<br />
and conservation. Mycolog Res 95:641–655<br />
Hawksworth DL (2001) The magnitude of fungal diversity: the 1.5 million species estimate<br />
revisited. Mycol Res 105:1422–1432<br />
Hendry SJ, Boddy L, Lonsdale D (1993) Interaction between callus culture of European<br />
beech, indigenous ascomycetes and derived fungal extracts. New Phytol 123:421–428<br />
Hyde KD (2001) Where are the missing fungi? Does Hong Kong have the answers? Mycol<br />
Res 105:1514–1518<br />
Hyde KD, Lacap DC, Liew ECY (2001) An evaluation of the fungal ‘morphospecies’ concept<br />
based on ribosomal DNA sequences (Abstract). Phytopathology 91:S113<br />
Jersch S, Scherer C, Hutz G, Schlosser E (1989) Proanthocianidins as a basis for quiescence<br />
of Botrytis cinerea in immature strawberry fruits. Z Pflanzenkrankheiten<br />
Pflanzenschutz 96:365–378<br />
Johanson A, Jeger MJ (1993) Use of PCR for detection of Mycosphaerella fijiensis and M.<br />
musicola, the causal agent of Sigayoka leaf spot in banana and <strong>plant</strong>ain. Mycol Res<br />
97:670–674<br />
Kehr RD (1992) Pezicula cancer of Quercus rubra L., caused by Pezicula cinnamomea<br />
(DC) Sacc. II. Morphology and biology of the causal agent. Eur J For Pathol 22:29–40<br />
Kehr RD, Wulf A (1993) Fungi associated with above ground portion of declined oaks<br />
(Quercus rubra) in Germany. Eur J For Pathol 23:18–27<br />
Kimmons CA (1990) Nematode reproduction on endophyte infected and endophyte free<br />
tall fescue. Plant Dis 74:757–761<br />
Kulik MM (1988) Observations by scanning electron and brightfield microscopy on the<br />
mode of penetration of soybean seedlings by Phomopsis phaseoli. Plant Dis 72:115–<br />
118<br />
Latch GCM, Hunt WF, Musgrave DR (1985) Endophytic fungi affect growth of perennial<br />
rye grass. New Zealand J Agric Res 28:165–168<br />
Leung PC, Pointing SB (2002) Effect of different carbon and nitrogen regimes on Poly R<br />
decolorization by white rot fungi. Mycolog Res 106:86–92<br />
Lewis DH (1973) Concept in fungal nutrition and the origin of biotrophy. Biol Rev<br />
48:261–278<br />
Liew ECY, Guo LD, Ranghoo VM, Goh TK, Hyde KD (1998) Molecular approaches to<br />
assessing fungal diversity in the natural environment. Fungal Divers 1:1–17<br />
Lumyong S, Lumyong P, McKenzie EH, Hyde KD (2002) Enzymatic activity of endophytic<br />
fungi of six native seedling species from Doi Suthep-Pui National Park, Thailand. Can<br />
J Microbiol 48(12):1109–1112<br />
Ma LJ, Catramis CM, Rogers SO, Starmer WT (1997) Isolation and characterization fungi<br />
entrapped in glacial ice. Inoculum 48:23–24<br />
Matsushima T (ed) (1971) Microfungi of the Solomon Islands and Papua New Guinea.<br />
Matsushima, Kobe, Japan, pp 15–20<br />
McCutcheon TL, Carroll GC (1993) Genotypic diversity in populations of a fungal endophytes<br />
from Douglas fir. Mycologia 85:180–186<br />
Miller JD (1986) Toxic metabolites of epiphytic and endophytic fungi of conifers needles.<br />
In: Fokkema, NJ, Heuvel JVD (eds) Microbiology of phyllosphere. Cambridge<br />
University Press, Cambridge, pp 223–231
17 Fungal Endophytes 291<br />
Mills PR, Sreenivasaprasad S, Brown AE (1992) Detection and differentiation of Colletotrichum<br />
gloeosporioides isolates using PCR. FEMS Microbiol Lett 98:137–144<br />
Muirhead IF Deverall BJ (1981) Role of appressoria in latent infection of banana fruits by<br />
Colletotrichum musae. Physiol Plant Pathol 19:77–84<br />
O’Donnell J and Dickinson CH (1980) Pathogenicity of Alternaria and Cladosporium<br />
isolated on Phaseolus. Trans Br Mycol Soc 74:335–342<br />
Peters S, Aust AJ, Draeger S, Schulz B (1998) Interaction in dual cultures of endophytic<br />
fungi with host and non-host <strong>plant</strong> calli. Mycologia 90:360–367<br />
Petrini O (1986) Taxonomy of endophytic fungi of aerial <strong>plant</strong> tissue. In: Fokkema NJ,<br />
Van den Heuvel J (eds) Microbiology of phyllosphere. Cambridge University Press,<br />
Cambridge, pp 175–187<br />
Petrini O (1991) Fungal endophytes of tree leaves. In: Andrews J, Hirano S (eds) Microbila<br />
ecology of leaves, Springer, Berlin Heidelberg New York, pp 179–197<br />
Petrini O (1996) Ecological and physiological aspect of host specificity in endophytic<br />
fungi. In: Redlin SC, Carris LM (eds) Endophytic fungi in grasses and woody <strong>plant</strong>s.<br />
APS Press, St. Paul, MN<br />
Petrini O, Stone J, Carroll FE (1982) Endophytic fungi in evergreen shrubs in western<br />
Oregon: a preliminary study. Can J Botany 60:789–796<br />
Petrini O, Fisher PJ, Petrini LE (1992) Fungal endophytes of bracken (Pteridium aquilinum)<br />
with some reflections on their use in biological control. Sydowia 44:282–293<br />
Photita W, Lumyong S, Lumyong P, Hyde KD (2001) Endophytic fungi of wild banana<br />
(Musa acuminata) at Doi Suthep Pui National Park, Thailand. Mycol Res 105:1508–<br />
1514<br />
Prestidge RA, Gallagher RT (1988) Endophyte fungus confers resistance to rye grass:<br />
Argentine stem weevil larval studies. Ecol Entomol 13:429–435<br />
Ranghoo VM, Hyde KD, Liew ECY, Spatafora JW (1999) Family placement of Ascotaiwanian<br />
and Ascolacicola based on DNA sequences from the large subunit rRNA gene.<br />
Fungal Divers 2:159–168<br />
Rodrigues KF, Samuels GJ (1990) Preliminary study of endophytic fungi in tropical<br />
palm. Mycol Res 94:827–830<br />
Rodrigues KF, Leucthmann A, Petrini O (1993) Endophytic species of Xylaria: Cultural<br />
and isozymic studies. Sydowia 45:116–138<br />
Rollo F, Sassaroli S, Ubaldi M (1995) Molecular phylogeny of the fungi of the Iceman’s<br />
grass clothing. Curr Genet 28:289–297<br />
Rommert AK, Strack D, Aust HJ, Schulz B (1998) Verhalten sich Endophyten unter Nstress<br />
als Schwachenparasiten? Bielefelder Okol Beitr 14:307–311<br />
Schulz B, Wanke U, Draeger S and Aust HJ (1993) Endophytes from herbaceous <strong>plant</strong>s<br />
and shrubs: effectiveness of <strong>surface</strong> sterilization methods. Mycol Res 97:1447–1450<br />
Schulz B, Guske S, Dammann U, Boyle C (1998) Endophyte-host interactions. II. Defining<br />
symbiosis of the endophyte-host interaction. Symbiosis 25:213–227<br />
Schulz B, Rommert AK, Dammann U, Aust HJ, Strack D (1999) The endophyte-host<br />
interaction: a balanced antagonism? Mycol Res 103:1275–1283<br />
Sieber TN, Sieber-Canavesi F, Dorworth CE (1991) Endophytic fungi of red alder (Alnus<br />
rubra) leaves and twigs in British Colombia. Can J Bot 69:407–411<br />
Siegel MR, Johnson M.,Varney DR, Nesmith WC, Buckner RC, Bush LP, Burrus PB (1984)<br />
A fungal endophyte in tall fescue: incidence and dissemination. Phytopathology<br />
74:932–937<br />
Sinclair JB, Cerkauskas RF (1996) Latent infection vs. endophytic colonization by fungi.<br />
In: Redlin SC, Carris LM (eds) Endophytic fungi in grasses and woody <strong>plant</strong>s: systematics,<br />
ecology and evolution. APS Press, St. Paul, pp 3–29<br />
Stone JK (1988) Fine structure of latent infection by Rhabdocline parkeri on Douglas fir,<br />
with observation on uninfected epidermal cells. Can J Bot 66:45–54
292<br />
Sita R. Ghimire and Kevin D. Hyde<br />
Stone JK, Viret O, Petrini O, Chapela IH (1994) Histological studies of host penetration<br />
and colonization by endophytic fungi. In: Pertini O, Ouellette G (eds) Host wall alterations<br />
by parasitic fungi. APS Press, St. Paul, pp 115–126<br />
Suske, J, Acker G (1989) Identification of endophytic hyphae of Lophodermium piceae in<br />
tissues of green, symptomless Norway spruce needles by immunoelectron microscopy.<br />
Can J Bot 67:1768–1774<br />
Taylor JE, Hyde KD, Jones EBJ (1999) Endophytic fungi associated with the temperate<br />
palm Trachycarpus fortunei within and outside its natural geographical range. New<br />
Phytol 142:335–346<br />
Tyler BM (1993) To kill or not to kill: the genetic relationship between a parasite and<br />
endophyte. Trends Microbiol 1:252–254<br />
Verma A,Verma S, Sudha, Sahay N, Butehorn B, Franken P (1999) Piriformospora indica,<br />
a cultivable plat growth promoting root endophyte. Appl Environ Microbiol 65:2741–<br />
2744<br />
Viret O, Petrini O (1994) Colonization of beech leaves (Fagus sylcatica) by the endophyte<br />
Discula umbrinella (teleomorph, Apiognomonia errabunda). Mycol Res 98:423–432<br />
Viret O, Scheidegger C, Pertini O (1993) Infection of beech leaves (Fagus sylcatica) by the<br />
endophyte Discula umbrinella (teleomorph, Apiognomonia errabunda) – low temperature<br />
scanning electron microscopy studies. Can J Bot 71:1520–1527<br />
Williamson B (1994) Latency and quiescence in survival and success of fungal <strong>plant</strong><br />
pathogen. In: Blackman JP, Williamson B (eds) Ecology of <strong>plant</strong> pathogens. CAB<br />
International, London, pp 187–207<br />
Wilson D (1995) Endophyte – the evolution of term, a classification of its use and definition.<br />
Oikos 73:274–276<br />
Wong MKM, Hyde KD (2001) Diversity of fungi on six species of Gramineae and one<br />
species of Cyperaceae in Hong Kong. Mycol Res 105:1485–1491<br />
Zhang W, Wildel JF, Clark LG (1997) Bamboozled again! Inadvertent isolation of fungal<br />
rDNA sequences from bamboos (Poaceae: Bambusoideae). Mol Phylogenet Evol<br />
8:205–217<br />
Zhou DQ, Hyde KD (2001) Host-specificity, host-exclusivity and host-recurrence in<br />
saprobic fungi. Mycol Res 105:1449–1457
18 Mycorrhizal Development and Cytoskeleton<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
1 Introduction<br />
The formation of mycorrhiza requires morphological changes, both in the<br />
<strong>plant</strong> cells and fungal hyphae, necessary for the development and maintenance<br />
of the signal and nutrient exchange at <strong>plant</strong> fungal interfaces. It is well<br />
known that cytoskeletal elements play a central role both in the morphogenesis<br />
of <strong>plant</strong> root cells (Barlow and Baluška 2000) and of fungal hyphae (Raudaskoski<br />
et al. 2001). In the present review, the <strong>plant</strong> and fungal genes encoding<br />
the structural proteins of main cytoskeletal elements, microtubules (MTs)<br />
and microfilaments (MFs), are described. Some speculations of the functional<br />
significance of cytoskeletal rearrangements observed in <strong>plant</strong> cells and fungal<br />
hyphae at the formation of endo- and ectomycorrhiza are presented. The<br />
reorganization of the cytoskeleton results from interactions with proteins that<br />
serve by themselves as targets for intra- and extracellular signal mediating<br />
pathways (Johnson 1999; Kost et al. 1999b). The presence of such pathways in<br />
mycorrhiza is discussed. The different phases in the cell cycle also requires<br />
rearrangements in the cytoskeleton (Mews et al. 1997; John et al. 2001). This<br />
aspect is shortly discussed in association with known effects of mycorrhiza<br />
on the <strong>plant</strong> cell cycle. Finally, the general methods used in visualization of<br />
cytoskeletal components are shortly introduced.<br />
2 Cytoskeletal Components<br />
The cytoskeleton is composed of filamentous structures whose arrangements<br />
are continuously changing in living cells in response to different developmental<br />
and environmental cues. In <strong>plant</strong> and fungal cells there are two main<br />
cytoskeletal proteins: actin and tubulin. Actin monomers polymerize to thin<br />
filaments known as MFs or actin filaments. Tubulin polymerizes to MTs. Both<br />
MFs and MTs are polarized structures with minus and plus ends. The minus<br />
end is often attached to some subcellular structure while the plus end is<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
294<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
mainly untouched and is able to polymerize and depolymerize more freely<br />
than the minus end. The polarity of the cytoskeletal elements is well studied<br />
in animal cells while in <strong>plant</strong> cells and fungal hyphae, their polarity is known<br />
only in a few cases (Euteneuer and McIntosh 1980).<br />
In eukaryotic cells, MTs participate in cell division, cell shape changes, cell<br />
motility and intracellular organelle trafficking as well as in cell wall synthesis<br />
(Wasteneys 2000; Lloyd and Hussey 2001). Actin cytoskeleton is involved in<br />
many different developmental processes including the establishment of cell<br />
polarity and tip growth (Hepler et al. 2001; Raudaskoski et al. 2001), division<br />
plane determination, cell elongation, positioning of proteins on membranes<br />
and cytoplasmic streaming (Meagher et al. 1999). Recently, connections have<br />
been revealed between MT and actin cytoskeleton mediated by interaction<br />
between MF- and MT-associated motor molecules or scaffold proteins<br />
(Goode et al. 2000). Thus, the reorganization in one cytoskeletal component<br />
may also lead to the reorganization of the other.<br />
2.1 Expression of Tubulin-Encoding Genes<br />
MTs in eukaryotic cells are composed of polymerized a- and b-tubulin heterodimers.<br />
A less abundant form, g-tubulin occurs also in eukaryotic cells<br />
(Liu et al. 1993). g-Tubulin functions in MT organizing centers in centrosomes<br />
in animal cells (Joshi et al. 1992) and in spindle pole bodies in fungi (Oakley<br />
et al. 1990). Higher <strong>plant</strong>s have no discrete MT organizing centers and g-tubulin<br />
appears to be dispersed around the cells (Joshi and Palevitz 1996). Plant aand<br />
b-tubulin gene families consist of five to ten genes while in fungi the<br />
number is much lower with only one or two family members (Joyce et al. 1992;<br />
Kopczak et al. 1992; Snustad et al. 1992; Villemur et al. 1992, public databases).<br />
Analysis of tubulin gene expression, mainly done in Arabidopsis and maize,<br />
has shown that transcripts of tubulin genes occur in all <strong>plant</strong> tissues, but their<br />
accumulation can be specific for different <strong>plant</strong> organs or developmental<br />
stages (Montoliu et al. 1989; Hussey et al. 1990; Joyce et al. 1992; Villemur et al.<br />
1994) or induced by environmental factors (Kerr and Carter 1990a). Tubulin<br />
expression studies in mycorrhizal <strong>plant</strong>s are of special interest, since the<br />
invading fungus alters the expression pattern of tubulins known from uninfected<br />
root (Bonfante et al. 1996).<br />
In maize it has been shown that the accumulation of the transcripts from<br />
all six a-tubulin genes is relatively high in the root tip, but low in the root cortex<br />
(Joyce et al. 1992). More detailed analyses at cellular level have shown that<br />
in the maize root the preferential expression of tua1 and tua3 genes occurs in<br />
root meristem cells differentiating into cortex and vascular tissue, respectively.<br />
The transcripts of tua2 gene accumulate in maize root epidermis<br />
(Uribe et al. 1998), while tua4 transcripts are mainly expressed in root vascular<br />
tissue (Joyce et al. 1992). In agreement with the idea that a mycorrhizal
18 Mycorrhizal Development and Cytoskeleton 295<br />
fungus might affect the expression pattern of tubulin genes is the observation<br />
that tua3 transcripts increased in the differentiated cortical cells at the invasion<br />
of an endomycorrhizal fungus. Similarly, in the transgenic tobacco, in<br />
which the Gus expression took place under the promoter of maize tubulin<br />
gene tua3, Gus activity occurred in differentiated cortical cells infected by<br />
endomycorrhizal fungus (Bonfante et al. 1996).As with a-tubulins the expression<br />
of Arabidopsis b-tubulins is relatively high in the root tip and vascular<br />
tissue, but low in root cortical cells (Villemur et al. 1994). The tub6 and tub8<br />
genes are preferentially expressed in the root tip and vascular cylinder while<br />
the high expression of tub4 gene seems to be a unique feature for vascular tissue<br />
(Villemur et al. 1994). It has not been investigated whether the formation<br />
of endomycorrhiza is affecting the expression pattern of b-tubulin genes.<br />
Until now, Eucalyptus globulus is the only ectomycorrhiza forming <strong>plant</strong> in<br />
which tubulin expression during ectomycorrhiza formation has been studied<br />
at the RNA level. An a-tubulin gene was shown to be upregulated during formation<br />
of symbiosis, and the upregulation of a-tubulin expression paralleled<br />
the increased formation of lateral roots in Eucalyptus seedlings that were in<br />
contact with the fungal mycelium (Diaz et al. 1996). In Pinus sylvestris- Suillus<br />
bovinus and P. contorta–S. variegatus ectomycorrhiza the expression of tubulins<br />
has been analyzed at the protein level (Timonen et al. 1993, 1996; Niini et<br />
al. 1996). Different mobility of <strong>plant</strong> and fungal a-tubulin allowed their comparison<br />
in one-dimensional (1-D) immunoblots, which suggested that in<br />
mature ectomycorrhiza the fungal a-tubulin dominated (Timonen et al.<br />
1996). The comparison of the amount of <strong>plant</strong> and fungal a-tubulin during<br />
the development of P. contorta–S. variegates ectomycorrhiza for 60 days also<br />
indicated that the amount of <strong>plant</strong> a-tubulin decreased gradually, probably<br />
due to the development of fungal sheath around the root (Timonen et al.<br />
1996). No such comparisons could be made between <strong>plant</strong> and fungal b-tubulin<br />
or actin due to their similar mobility during the electrophoretic separation.<br />
The immunoblots of two-dimensional gels from three root types of P.<br />
sylvestris radicles, main root and first order laterals and short roots as well as<br />
from different developmental stages of P. sylvestris–S. bovinus ectomycorrhiza<br />
revealed more differences in the tubulin protein patterns than 1-D<br />
immunoblots (Niini et al. 1996). Three <strong>plant</strong> a-tubulins were detected in all<br />
root types, but the pattern in the short roots differed from that in radicles and<br />
first-order laterals. This is an interesting observation, since the formation of<br />
ectomycorrhiza occurs in Pinus short roots probably due to their reduced<br />
growth rate that could be associated with the occurrence of the short-rootspecific<br />
a-tubulin pattern. During the development of ectomycorrhiza the initial<br />
short root-specific a-tubulin pattern gradually changed and two new<br />
a-tubulins were distinguished in mature ectomycorrhiza. Whether the atubulin<br />
protein patterns in P. sylvestris short roots and ectomycorrhiza results<br />
from alterations in the expression of a-tubulin genes or post-transcriptional
296<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
modifications of a-tubulin proteins, will be resolved when the number and<br />
the degree of transcript accumulation of a-tubulin encoding genes in P.<br />
sylvestris short roots have been clarified. In the immunoblots from the different<br />
root types and ectomycorrhiza, three different b-tubulins were identified.<br />
For the expression of P. sylvestris b-tubulins no alterations comparable to<br />
those in a-tubulin were observed.<br />
The expression of the tubulin genes in endo- and ectomycorrhizal fungi<br />
has also obtained some attention. Fragments encoding 267 amino acids from<br />
the central part of the b-tubulin gene have been cloned from several endomycorrhizal<br />
fungi including Glomus mossae, G. geosporum, G. coronatum, G.<br />
clarum, Gigaspora rosea, Acaulospora laevis, andScutellospora castanea (M.<br />
Stommel and P. Franken, public databases). The deduced amino acid<br />
sequences of the fragments suggest clearly that there are at least two b-tubulin<br />
encoding genes in the endomycorrhizal fungi. Comparison of the deduced<br />
amino acid sequences of the b-tubulin genes in and between different species<br />
indicates that in each species the b-tubulin amino acid sequences are more<br />
similar to b-tubulins of other species than to those within the same species.<br />
The G. rosea b-tubulin transcripts accumulate in dormant and germinated<br />
spores, in extraradical hyphae and in pea mycorrhiza (Franken et al. 1997;<br />
Bütehorn et al. 1999), while a- and b-tubulin protein was detected in the<br />
hyphae of G. mossae elicited by the host <strong>plant</strong> (Åström et al. 1994). None of<br />
these experiments have yet shown whether the expression of either the btubulin<br />
gene is associated with the formation of endomycorrhiza or some<br />
other specific stage in the life cycle of the endomycorrhizal fungi.<br />
The immunoblots of a- and b-tubulins from the ectomycorrhizal fungus S.<br />
bovinus and from its ectomycorrhiza with P. sylvestris indicated the presence<br />
of three a- and two b-tubulin polypeptides (Niini et al. 1996) in nonsymbiotic<br />
hyphae and ectomycorrhiza. From the filamentous homobasidiomycete<br />
Schizophyllum commune that is closely related to S. bovinus,three a- and two<br />
b-tubulins have also been identified by 2-D gel electrophoresis. Until now,<br />
only two a- and one b-tubulin encoding genes have been isolated from S.<br />
commune in spite of several attempts (Russo et al. 1992; Raudaskoski unpublished<br />
data). The higher number of polypeptides than tubulin encoding genes<br />
suggests that fungal a- and b-tubulins are targets for posttranslational modifications.<br />
Recently, a b-tubulin encoding cDNA highly similar to that of S.<br />
commune has been isolated from S. bovinus. By using the encoding region of<br />
the S. bovinus b-tubulin gene as a probe, a high, but similar amount of b-tubulin<br />
mRNAs were detected both in nonsymbiotic and symbiotic hyphae (Lahdensalo<br />
et al., unpublished). Both in vegetative and ectomycorrhizal hyphae of<br />
S. bovinus the tubulin polypeptides occurred in doublet patterns (Niini et al.<br />
1996), which are thought to be due to allelic differences between tubulins of<br />
the haploid genomes present in the dikaryotic hyphae of S. bovinus. This<br />
needs to be certified by cloning and further analysis of S. bovinus tubulin<br />
genes.
2.2 Expression of Actin-Encoding Genes<br />
18 Mycorrhizal Development and Cytoskeleton 297<br />
Arabidopsis is known to have ten actin genes, two of which are pseudogenes<br />
(Meagher et al. 1999). Out of the eight expressed actin genes ACT2, ACT8,and<br />
ACT7 are named Arabidopsis vegetative actin genes due to the accumulation<br />
pattern of transcripts. ACT2 is expressed in young and old vegetative tissue,<br />
but ACT8 only in a subset of the organs and tissues expressing ACT2 (An et al.<br />
1996a). ACT7 is expressed in young expanding vegetative tissues and is also<br />
involved in phytohormone responses (Kandasamy et al. 2001). The rest of the<br />
Arabidopsis actin genes appear to be associated with reproductive processes<br />
(An et al. 1996b; Huang et al. 1997; Meagher et al. 1999). In spite of the high<br />
number of actin genes in most <strong>plant</strong> species and the important cell biological<br />
functions of the actin cytoskeleton, only a few analyses about the expression<br />
of different actin genes in root tissue have been performed (McLean et al.<br />
1990) and the effect of mycorrhiza on the expression of actin genes at mRNA<br />
level has not been investigated.<br />
One-dimensional analyses of actin expression at the protein level have<br />
been performed in Pinus ectomycorrhiza. The similar mobility of <strong>plant</strong> and<br />
fungal actins in the immunoblots of 1-D gels from P. sylvestris- S. bovinus<br />
ectomycorrhiza made it difficult to record the contribution of each symbiotic<br />
partner to the actin signal (Timonen et al. 1993). The presence of the actin signal<br />
throughout the different developmental stages of ectomycorrhiza was suggested<br />
to be a reliable marker for still metabolically active symbiosis (Timonen<br />
et al. 1996).<br />
In the immunoblots of 2-D gels four actin polypeptides were detected in P.<br />
sylvestris radicles, main roots and first order laterals and in short roots. The<br />
polypeptides were also detected in P. sylvestris- S. bovinus young and dichotomous<br />
mycorrhizal short roots. In fully mature coralloid mycorrhiza only two<br />
actin polypeptides occurred. Whether they represented <strong>plant</strong> or fungal actin<br />
or both was not possible to conclude. The presence of four actin polypeptides<br />
in Pinus root tissues is in agreement with the occurrence of a similar number<br />
of actin polypeptides in Vicia faba roots (Janssen et al. 1996), while in the<br />
roots of Phaseolus vulgaris one and two actin polypeptides were detected in<br />
symbiotic root nodules and in uninfected roots, respectively (Pérez et al.<br />
1994).<br />
In the immunoblots of 2-D gels of the vegetative hyphae of S. bovinus two<br />
actin polypeptides occurred that were also detected in ectomycorrhiza (Niini<br />
et al. 1996). Recently, two actin-encoding genes, Sbact1 and Sbact2,were isolated<br />
from S. bovinus nonsymbiotic hyphae (Tarkka et al. 2000). Northern<br />
hybridization with specific probes for each actin gene of S. bovinus indicated<br />
that both actins are expressed in vegetative hyphae and ectomycorrhiza. In<br />
vegetative hyphae, the expression rate and protein level of Sbact1 was tenfold<br />
higher than that of Sbact2. A ten times higher accumulation of Sbact1 than<br />
Sbact2 mRNA was also observed in ectomycorrhizal hyphae, although the
298<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
analyzed sample represented a pool of young and mature ectomycorrhizal<br />
roots. In the future, the analysis of different developmental stages of ectomycorrhiza<br />
might improve our understanding of the expression pattern of the S.<br />
bovinus actin genes in symbiosis. From S. commune, a nonectomycorrhizal<br />
homobasidiomycete closely related to S. bovinus, two actin-encoding genes<br />
were also isolated (Tarkka et al. 2000), which indicates that filamentous<br />
homobasidiomycetes differ from filamentous deutero- and ascomycetes, having<br />
only a single actin gene. Recently, two actin-encoding genes have also<br />
been identified in the genome sequence of Schizosaccharomyces pombe<br />
(Wood et al. 2002).<br />
3 Organization of Cytoskeleton in Endomycorrhiza<br />
3.1 Root Cells<br />
Indirect immunofluorescence (IIF) microscopy and related methods have been<br />
used to study the structure of the cytoskeleton in nonmycorrhizal and<br />
endomycorrhizal root cells of tobacco (Genre and Bonfante 1997, 1998),<br />
Asparagus (Matsubara et al. 1999), Medicago truncatula (Blancaflor et al.<br />
2001), and in protocorms of orchid seeds (Uetake et al. 1997; Uetake and<br />
Peterson 1997,1998). Protocorms develop at the base of germinating orchid<br />
seeds and invasion of the parenchyma cells by a symbiotic fungus is necessary<br />
for the further development of the embryo. Several common features were<br />
observed in the reorganization of MT cytoskeleton in roots and protocorms<br />
after invasion of the symbiotic fungus into the <strong>plant</strong> cells. In all three cases the<br />
fungus invades differentiated parenchyma cells containing mainly transversely<br />
orientated cortical (below the plasma membrane) MTs connected with<br />
a few cytoplasmic MTs to the nucleus. After hyphal penetration, the plasma<br />
membrane separating the fungal hyphae from the <strong>plant</strong> cell cytoplasm, the<br />
perifungal membrane (Uetake and Peterson 1998), expands to follow the<br />
branching of the fungal hyphae. The growth of the hyphae in the intracellular<br />
space leads to formation of an arbuscule in endomycorrhiza and a peloton of<br />
hyphal coils in orchid mycorrhiza. The hyphal growth is associated with profound<br />
reorganization of MT cytoskeleton in the <strong>plant</strong> cell (Uetake et al. 1997;<br />
Uetake and Peterson 1997; Genre and Bonfante 1997, 1998; Matsubara et al.<br />
1999; Blancaflor et al. 2001). During fungal invasion the cortical MTs of the<br />
<strong>plant</strong> cell disappear probably through depolymerization, and new MTs, less<br />
well orientated, reappear at the plasma membrane surrounding the intracellular<br />
hyphae.<br />
The signals and mechanisms behind the observed reorganization of MT<br />
cytoskeleton in <strong>plant</strong> cells colonized by endomycorrhizal fungi are not yet<br />
known. However, it can be speculated that the invasion and proliferation of<br />
fungal hyphae in the space between cell wall and plasma membrane of a dif-
18 Mycorrhizal Development and Cytoskeleton 299<br />
ferentiated <strong>plant</strong> parenchyma cell with full turgor pressure could cause<br />
mechanical stress (Ko and McCulloch 2000; Stamatas and McIntire 2001) at<br />
the <strong>plant</strong> cell membrane, perhaps associated with chemical signals from the<br />
fungus to the <strong>plant</strong> cell. These signals could cause the depolymerization of<br />
MTs at the plasma membrane surrounding the cell and direct MT repolymerization<br />
at the expanding plasma membrane surrounding the growing hyphae,<br />
together with altered gene expression of the invaded parenchyma cells. In line<br />
with this idea is the observation that in transgenic tobacco the GUS expression<br />
under the promoter of the maize tubulin gene Tuba3 increased in differentiated<br />
cortical cells infected by endomycorrhizal fungus (Bonfante et al.<br />
1996). The accumulation of Tuba3 transcripts was similarly observed to<br />
increase in maize cortical cells during the invasion of the cells by an endomycorrhizal<br />
fungus. Cell wall material is deposited into the extracellular space<br />
between the <strong>plant</strong> cell membrane and fungal hyphae (Peterson et al. 1996),<br />
which could require the presence of MTs as these are required for cell plate<br />
formation in meristems (Lloyd and Hussey 2001), primary wall formation in<br />
elongating cells (Wasteneys 2000), and secondary wall thickenings in differentiating<br />
cells (Chaffey et al. 2000). In addition, proteins necessary for the<br />
nutrient exchange between the symbionts probably are synthesized and<br />
transported to the perifungal membrane (Rosewarne et al.1999; Hahn and<br />
Mendgen 2001), which could also require transport along the MTs.<br />
The distribution of MFs has also been studied in endomycorrhiza formed<br />
in tobacco roots (Genre and Bonfante 1998) and in protocorm cells (Uetake<br />
and Peterson 1997). In noninfected cells, MFs appeared to have the distribution<br />
reported for parenchyma cells in a large number of <strong>plant</strong>s investigated<br />
(Staiger 2000), with thin and thick MF cables crossing the cell cytoplasm. At<br />
fungal invasion, reorganization of MFs were observed in cortical cells of<br />
tobacco, in which the cables disappeared and MFs seemed to become tightly<br />
associated with the plasma membrane surrounding the arbuscular branches<br />
(Genre and Bonfante 1998). In protocorm cells, no clear reorganization of<br />
MFs was observed, but the distribution of MFs was comparable to that in<br />
uninfected cells (Uetake and Peterson 1997), which was a result quite different<br />
from the reorganization of MTs in the protocorm cells at fungal invasion. The<br />
different behavior of MFs in tobacco and protocorm cells at fungal invasion is<br />
suggested to be due to the physiological difference between the endomycorrhizal<br />
and orchid endosymbiotic fungus (Genre and Bonfante 1997), or it<br />
could result from differences in the processing of the cells for confocal microscopic<br />
investigation (Uetake and Peterson 1997). In tobacco root cells, the<br />
accumulation of MFs in close association with the plasma membrane surrounding<br />
the fungus is suggested to be due to the involvement of the actin<br />
cytoskeleton in localization of proteins necessary for membrane transport<br />
and signal transduction between symbionts (Genre and Bonfante 1997). Noteworthy<br />
is that at the invasion of the <strong>plant</strong> cell by the endomycorrhizal fungus,<br />
the <strong>plant</strong> cell nucleus moves from the periphery of the cell to the center and
300<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
the central vacuole becomes fragmented (Bonfante and Perotto 1995). These<br />
processes could also be controlled by rearrangements of MTs or MFs, or by<br />
both cytoskeletal elements.<br />
3.2 Fungal Hyphae<br />
In the research of cytoskeleton in endomycorrhiza, the structure and function<br />
of fungal MTs and MFs have gained less attention than those of <strong>plant</strong> cells. In<br />
the IIF microscopical investigation of nonsymbiotic hyphae of Glomus<br />
mossae, the MTs were visualized with tubulin and MFs with actin antibodies<br />
in the multinucleate hyphae originating from germinated spores (Åström et<br />
al. 1994). MTs extended in the cortical and central parts of the hyphae to the<br />
extreme hyphal tip, continued from the main hypha into a branch and the<br />
position of nuclei appeared to follow the MT tracks. Long MFs were also visualized<br />
in the hyphae (Åström et al. 1994). MTs and MFs could be involved in<br />
the intra- and intercellular nuclear movements and cytoplasmic streaming,<br />
respectively, recorded in living nonsymbiotic hyphae of different endomycorrhizal<br />
fungi (Bago et al. 1998; Giovannetti et al. 1999). The presence of both<br />
MTs and MFs in nonsymbiotic hyphae suggests that these structures could<br />
also play a significant role in hyphal morphogenesis associated with the formation<br />
of endomycorrhiza, such as the differentiation of the appressorium at<br />
the root <strong>surface</strong> at the beginning of the symbiosis and the formation of vesicular<br />
and arbuscular structures in the <strong>plant</strong> cell after the establishment of the<br />
symbiosis.<br />
4 Organization of Cytoskeleton in Ectomycorrhiza<br />
4.1 Root Cells<br />
The effect of ectomycorrhiza formation on the <strong>plant</strong> cell cytoskeleton is more<br />
difficult to investigate than that of endomycorrhiza or orchid mycorrhiza. In<br />
the ectomycorrhizal symbiosis, the fungal hyphae grow between the cortical<br />
cells of the host <strong>plant</strong>, forming a hyphal network for nutrient exchange called<br />
the Hartig net. The <strong>plant</strong> cells of the Hartig net have thick cell walls and accumulations<br />
of secondary metabolites such as phenols and starch. The thick cell<br />
walls inhibit rapid penetration of fixatives necessary for preservation of<br />
cytoskeletal elements, which is seen as lack of MTs or MFs from the published<br />
ultrastructural studies of ectomycorrhiza. Autofluorescence of secondary<br />
metabolites hampers the recording of cytoskeletal structures when they have<br />
been preserved during fixation. In spite of these difficulties, some knowledge<br />
of cytoskeletal structure has been obtained in Pinus sylvestris–Suillus bovinus<br />
ectomycorrhiza (Timonen et al. 1993; Niini and Raudaskoski 1998).
18 Mycorrhizal Development and Cytoskeleton 301<br />
P. sylvestris has a root system consisting of three morphologically and<br />
anatomically different root types, which is also found in other pines as well as<br />
in eucalypts and beeches (Smith and Read 1997). The primary root or the<br />
main root has an undetermined capacity for continuous growth, the lateral<br />
roots have a somewhat limited ability to elongate, and the so-called short<br />
roots have a very limited ability to grow. In order to survive, they have to be<br />
colonized by a symbiotic fungus (Robertson 1954; Wilcox 1968). In some<br />
pines, i.e., P. sylvestris and P. strobus, the mycorrhiza only forms in the short<br />
roots (Piché et al. 1983). In Scots pine seedlings, two types of short roots are<br />
distinguished: one type consists of long and slender roots with a high number<br />
of root hairs, the other of truncated, robust roots with a round apex and only<br />
a few root hairs. The majority of the short roots of pine seedlings belong to the<br />
latter type and mycorrhiza is only formed in this root type (Niini and Raudaskoski<br />
1998).<br />
The IIF microscopical studies on the MT cytoskeleton in nonmycorrhizal<br />
and mycorrhizal short roots have indicated some common features. The most<br />
prominent MT cytoskeleton is detected in meristematic and vascular tissue.<br />
In the meristems of truncated short roots the MTs are often vertical in interphase<br />
cells and mitotic spindles are horizontally oriented. These features suggest<br />
that in the meristem the cells elongate and divide horizontally which<br />
probably is the reason for the blunt form of the tip in the truncated short roots<br />
(Niini and Raudaskoski 1998). Almost next to the meristem in short roots<br />
occur xylem elements with cell wall thickenings and cortical cells with amyloplasts,<br />
which indicates that cell differentiation takes place very close to the<br />
short root tip. In the topmost cell layer of the meristem the direction of cell<br />
divisions is no longer horizontal, but oblique or vertical. From the central part<br />
of this layer originate vertically elongated cells with horizontally orientated<br />
MTs, and from the borders cells with amyloplasts representing differentiating<br />
vascular and cortical tissue, respectively. Thus, in short roots divisions in only<br />
one cell layer seem to provide initials for the elongation and differentiation<br />
zones while in lateral roots the transition zone between the meristem and<br />
elongation zone appears to consist of four to five cell layers with vertical cell<br />
divisions producing initials for cell elongation and differentiation. This must<br />
affect the growth rate of the roots and could explain why the elongation of the<br />
short roots is retarded and tissue maturation occurs closer to the meristem in<br />
the short roots than in the laterals.<br />
In nonmycorrhizal short roots, very few MTs are detected in the cortical<br />
cells for which a high number of amyloplasts is typical (Fig. 1A). In ectomycorrhizal<br />
roots, MT fluorescence is only observed in association with the<br />
nucleus in cortical cells (Fig. 1B). The low number or absence of MTs from<br />
cortical cells seems to be a specific feature of Pinus short roots. Although the<br />
tubulin expression in cortical cells of Arabidopsis (Villemur et al. 1994), and<br />
maize (Joyce et al. 1992), roots is low, MTs are always detected at the inner<br />
face of the plasma membrane in uninfected cortical cells of these <strong>plant</strong>s. It
302<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini
18 Mycorrhizal Development and Cytoskeleton 303<br />
is possible that the antibody used for IIF microscopical detection of MTs in<br />
Pinus is not able to recognize the MTs of cortical cells although it visualizes<br />
well MTs in meristem and vascular tissue. The MT cytoskeleton of cortical<br />
cells of Pinus could also be more sensitive to the processing of the samples<br />
for IIF microscopy than the MTs in meristem and vascular tissue. Interestingly,<br />
it has not been possible to visualize MFs in the cortical cells of short<br />
roots although plenty of MFs are seen in vascular tissue, where they were<br />
already visualized in the early days of the study of MFs in <strong>plant</strong> cells (Pesacreta<br />
et al. 1982).<br />
The structure of cell wall and cytoskeleton in differentiating cortical cells<br />
in short roots of pine is of special interest, since this is the region of the short<br />
root in which the ectomycorrhizal fungus invades and establishes the Hartig<br />
net. When root morphogenesis and ectomycorrhiza formation in Scots pine<br />
was studied (Niini et al. 1996; Tarkka et al. 1998), a group of polypeptides with<br />
molecular weight slightly above 43 kDa were observed to be short root-specific.<br />
By using peptide sequencing, it was shown that the polypeptides represented<br />
a group of peroxidases. By reverse genetics a full-length cDNA of one<br />
of the peroxidases, Psyp1, was cloned and sequenced (Tarkka et al. 2001). The<br />
signal sequence suggests that Psyp1 is secreted and could be involved in cell<br />
wall formation. In ectomycorrhiza Psyp1 expression is downregulated, which<br />
agrees with the idea that the growth of the fungal hyphae in the intercellular<br />
space might inhibit the cortical cell wall differentiation (Niini 1998). There<br />
may be signalling or linkages between adjacent <strong>plant</strong> cells that can regulate<br />
the organization of their cytoskeletal structures. This exchange of information<br />
might be mediated through plasmodesmata, or alternatively, through the<br />
intervening cell wall (Canut et al. 1998; Overall et al. 2001).<br />
Fig. 1. Microtubule cytoskeleton visualized with indirect immunofluorescence technique<br />
with a-tubulin antibody and viewed with laser scanning confocal microscopy in<br />
Pinus sylvestris short root (A) and ectomycorrhiza with Suillus bovinus (B). A In cortex<br />
only few microtubules are distinguished in the cortical cells with numerous round amyloplasts.<br />
In stele microtubules with mainly transverse orientation are abundant in elongating<br />
cells differentiating to vascular tissue. Strong vertical bands represent wall thickenings<br />
in a xylem cell. B Microtubules are hardly seen in pine cortical cells, but they are<br />
clearly distinguished as long tracks in hyphae forming the fungal sheath and penetrating<br />
into the root cortex. A,B Bars 20 mm. C–E Cytoskeletal elements in Suillus bovinus<br />
hyphae visualized with rhodamine-phalloidin staining of actin (C, D) and indirect<br />
immunofluorescence microscopy with a-tubulin antibody (E). C A strong actin signal at<br />
hyphal tip, D an actin ring at the site of the future septum. E Microtubule tracks in a<br />
hyphal branch. C–E Bars 10 mm
304<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
4.2 Fungal Hyphae<br />
An extensive MT cytoskeleton with strictly axial orientation is observed in the<br />
long polarized apical cells of ectomycorrhiza-forming and other filamentous<br />
fungi (Salo et al. 1989; Raudaskoski et al. 1991; Niini and Raudaskoski 1998;<br />
Raudaskoski et al. 2001). In the dikaryotic hyphae of these fungi the longitudinally<br />
running MTs (Fig. 1E) appear to keep the two nuclei with different<br />
mating type genes close to each other by forming a cage of crossing MTs<br />
around the nuclear pair (Runeberg et al. 1986; Salo et al. 1989).Actin is visualized<br />
as a cap in the hyphal tips (Fig. 1C), as small plaques along the apical cell<br />
and as a ring (Fig. 1D) at the site where the cross wall will be formed (Salo et<br />
al. 1989; Raudaskoski et al. 1991; Gorfer et al. 2001).<br />
Comparison of the structure/organization of actin cytoskeleton in the taxonomically<br />
closely related slow-growing ectomycorrhiza-forming S. bovinus<br />
and fast-growing wood-decaying S. commune reveals several differences. In<br />
the slow-growing hyphae of S. bovinus the actin cap is more extensive than in<br />
S. commune, and the cap can be easily visualized with fluorochrome-labeled<br />
phalloidin that binds only to filamentous actin (Barak et al. 1980). In contrast,<br />
the visualization of the actin cap at the hyphal tips of S. commune succeeds<br />
only with an actin antibody, which visualizes actin monomers in addition to<br />
actin filaments. These differences suggest that the structure of MFs is more<br />
stable and their number is higher at the hyphal tip in the slow-growing ectomycorrhizal<br />
than in the fast-growing wood-decay fungus. In the hyphae of S.<br />
bovinus, it is also possible to distinguish occasionally actin filaments (Gorfer<br />
et al. 2001) comparable to those seen at a specific growth phase in budding<br />
yeast cells of S. cerevisiae (Kilmartin and Adams 1984).Actin filaments are not<br />
observed in the hyphae of fast-growing filamentous fungi, such as S. commune<br />
(Runeberg et al. 1986; Raudaskoski et al. 1991) or Neurospora crassa<br />
(Heath et al. 2000). These observations suggest that there probably are some<br />
basic differences in the structure of the actin cytoskeleton between slowgrowing<br />
and fast-growing filamentous fungi. The question whether these differences<br />
are associated with the ability of S. bovinus to form ectomycorrhiza<br />
with P. sylvestris root cells and whether these specific features occur in all<br />
ectomycorrhiza-forming fungi has to be answered the in the future.<br />
The use of drugs against polymerized tubulin and actin has given insights<br />
into their roles in hyphal growth. The depolymerization of the MT cytoskeleton<br />
with an anti-MT drug leads to strong branching of the hyphae in ectomycorrhizal<br />
fungi such as Amanita muscaria, Hebeloma cylindrosporum, Paxillus<br />
involutus, and S. bovinus (Niini and Raudaskoski 1993). In contrast, the<br />
depolymerization of actin filaments from the hyphae of S. bovinus with<br />
cytochalasin D leads to swelling of the hyphal tip cells and loss of the polarized<br />
growth pattern (Niini 1998; Raudaskoski et al. 2001). Nonpolarized<br />
growth and strong branching of hyphae are also observed when an ectomycorrhizal<br />
fungus is associated with the <strong>plant</strong> root cells (Kottke and Oberwin-
18 Mycorrhizal Development and Cytoskeleton 305<br />
kler 1987; Timonen et al. 1993; Niini 1998; Raudaskoski et al. 2001). The similar<br />
morphology of nonsymbiotic hyphae treated with inhibitors and of the<br />
hyphae grown in association with the root cells have led us to the hypothesis<br />
that the change in the hyphal morphology is due to a signal from root cells,<br />
the recognition and transduction of which leads to a reorganization of the<br />
actin cytoskeleton.<br />
5 Regulation of Actin Cytoskeleton Organization in Fungal<br />
Hyphae and Plant Cells<br />
Recently, several GTPases known to play an important role in linking extracellular<br />
signals to reorganization of actin cytoskeleton in yeasts and mammalian<br />
cells (Johnson 1999) have been isolated from S. bovinus and S. commune.<br />
The GTPases are conserved molecular switches that are normally<br />
anchored to the plasma membrane by a C-terminally attached farnesyl tail. In<br />
the active form the protein is bound to GTP, in the inactive one to GDP (Nuoffer<br />
and Balch 1994).<br />
Until now, a Ga,aCdc42 and a rac cDNA and two ras cDNAs have been isolated<br />
and characterized from S. bovinus and three Ga cDNAs, a Cdc42, a ras<br />
and a rho3 cDNA from S. commune (Gorfer et al. 2001; Raudaskoski et al.<br />
2001). Out of these genes only ras had been isolated before from an ectomycorrhizal<br />
fungus Laccaria laccata (Sundaram et al. 2001). The GTPases cloned<br />
from S. bovinus are expressed in vegetative hyphae, but also during ectomycorrhiza<br />
formation (Gorfer et al. 2001; Raudaskoski et al. 2001). SbCdc42 cDNA<br />
is able to complement the temperature-sensitive S. cerevisiae cdc42 mutation<br />
causing disruption of actin cytoskeleton (Johnson and Pringle 1990), which<br />
suggests that SbCdc42 is also involved in regulating the organization of actin<br />
cytoskeleton as it is in yeast and animal cells (Gorfer and Raudaskoski,<br />
unpubl. data).<br />
The small GTPases were chosen as the target for research in the ectomycorrhizal<br />
fungus S. bovinus on the basis of the following previous results: (1)<br />
IIF microscope analyses show rearrangement of cytoskeletal elements in S.<br />
bovinus hyphae at the formation of ectomycorrhiza (Timonen et al. 1993;<br />
Niini 1998; Raudaskoski et al. 2001). (2) The reorganization of the cytoskeleton<br />
in fungal hyphae occurs without differential expression of fungal tubulin<br />
or actin genes (Niini et al. 1996; Tarkka et al. 2000). (3) In S. commune, closely<br />
related to S. bovinus, the mating interaction necessary for sexual reproduction<br />
is regulated by the signal transduction pathway starting from the pheromone-<br />
G-protein-coupled receptor (GPCR) interaction (Wendland et al. 1995; Vaillancourt<br />
et al. 1997; Raudaskoski 1998; Raudaskoski et al. 1998; Fowler et al.<br />
1999). In animal cells (Schmidt and Hall 1998), and in the yeast S. cerevisiae<br />
(Johnson 1999), the effect of small GTPases (e.g., Cdc42, Rac and Rho) on the<br />
organization of the actin cytoskeleton is initiated by the binding of a signal
306<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
molecule to a G-protein coupled receptor, which is the receptor-type shown to<br />
mediate the signalling between haploid hyphae at the mating interaction in S.<br />
commune.<br />
A high number of different types of ligands/signals are recognized by the<br />
members of the GPCR superfamily in animal cells (Neer 1995). Recently, it has<br />
been shown that a set of GPCRs may function in fungi as well, since a distinct<br />
GPCR system from the one recognizing the pheromones senses glucose in<br />
yeasts (Versele et al. 2001). It could thus be speculated that in ectomycorrhizaforming<br />
fungi a GPCR originally involved in sexual reproduction is able to<br />
interact with signal molecules produced by <strong>plant</strong> roots, due to a mutational<br />
change in its structure. The contact with the <strong>plant</strong> would be signalled into the<br />
hyphal cells where it might lead to a change in the organization of actin<br />
cytoskeleton from highly polarized to a more relaxed form via a pathway<br />
involving the small GTPases Cdc42 and Rac1 (Gorfer et al. 2001). This could<br />
then lead to the development of a hyphal morphology suitable for the symbiotic<br />
growth. Perhaps it is meaningful that the majority of ectomycorrhizaforming<br />
fungi belong to homobasidiomycetes. This group of filamentous<br />
fungi includes species, such as S. commune and Coprinus cinereus, in which<br />
sexual reproduction is regulated by the signal transduction pathway starting<br />
from pheromone-GPCR interaction (Fowler et al. 1999; Olesnicky et al. 1999).<br />
In endomycorrhizal fungi, the characteristic changes in hyphal morphology,<br />
the formation of the appressorium on the root <strong>surface</strong> at the beginning of<br />
colonization and the strong branching of hyphae at arbuscule formation, may<br />
require the reorganization of actin cytoskeleton. It may be speculated that the<br />
different hyphal morphologies are due to the perception of <strong>plant</strong> signals,<br />
which could be mediated to the actin cytoskeleton through the small GTPases<br />
belonging to the Rho subfamily.<br />
Small GTPases of the Rho subfamily exist also in <strong>plant</strong>s, where they are<br />
addressed as Rac or Rop proteins. In Arabidopsis 11 Rac/Rop genes have been<br />
identified (Kost et al. 1999a; Li et al. 2001). The expression analysis of the constitutively<br />
active mutant form of Rac/Rop proteins unable to hydrolyse GTP or<br />
the dominant negative mutant form unable to exchange GDP to GTP has<br />
shown that the GTPases are involved in the regulation of apical growth and<br />
organization of MFs in pollen tubes (Kost et al. 1999a; Zheng and Yang 2000;<br />
Fu et al. 2001), and in root hairs (Molendijk et al. 2001). Rac/Rop proteins<br />
appear also to be involved in the regulation of organization of the actin<br />
cytoskeleton during stomatal closure in response to abscisic acid (Lemichez et<br />
al. 2001). The expression of constitutively active and dominant negative forms<br />
of Rac/Rop under the 35S universal promoter indicated that these proteins<br />
participate in multiple distinct signalling pathways that control <strong>plant</strong> growth,<br />
development and responses to the environment (Li et al. 2001).
6 Actin Binding Proteins<br />
18 Mycorrhizal Development and Cytoskeleton 307<br />
In eukaryotic cells, a high number of actin binding proteins (ABPs) regulate<br />
polymerization and depolymerization, bundling and cross-linking of MFs,<br />
and movement of cargo along the MFs. In animal cells, many of the ABP<br />
encoding genes have been isolated and the function of the corresponding<br />
proteins has been characterized. In <strong>plant</strong>s and filamentous fungi, the<br />
ABP research is just beginning. In Arabidopsis, the members of the gene<br />
families encoding ADF proteins (actin depolymerizing factor/cofilin; Dong<br />
et al. 2001), profilins (Ramachandran et al. 2000), Arp2 (Klahre and Chua<br />
1999), villins (Klahre et al. 2000), and myosins (Reddy and Day 2001) have<br />
been cloned and their expression patterns in different <strong>plant</strong> organs characterized.<br />
ADF protein family members interact with actin monomers and filaments<br />
in a pH-sensitive manner. When ADF/cofilin binds to filamentous (F) actin it<br />
accelerates the dissociation of subunits from the pointed ends of actin filaments<br />
(Bamburg 1999; Cooper and Schafer 2000). The properties of maize<br />
cofilins have been analysed by using recombinant ZmADF1 and ZmADF3<br />
proteins (Hussey et al. 1998). ZmADF3 has the ability to bind monomeric (G)<br />
actin and F-actin and to decrease the viscosity of polymerized actin solutions,<br />
indicating an ability to depolymerize actin filaments (Lopez et al. 1996).<br />
ZmADF3 is phosphorylated on Ser6 by a calcium-stimulated protein kinase in<br />
<strong>plant</strong> extracts (Smertenko et al. 1998), which suggests that phosphorylation<br />
regulates cofilin’s actin binding activity and affects the stability of the actin<br />
cytoskeleton in a manner shown in animal cells (Daniels and Bokoch 1999).<br />
Profilin is a G-actin binding protein known to interact in animal and yeast<br />
cells with proline-rich motifs of other proteins and with polyphosphoinositides.<br />
The interaction of profilin with G-actin provides a mechanism to<br />
sequester actin monomers and promote actin depolymerization. It appears<br />
that profilin may also be involved in promoting actin polymerization. This<br />
might take place by binding to proline-rich motifs in proteins that convey<br />
intra- or extracellular signals to reorganization of actin cytoskeleton (Mullins<br />
2000). In Arabidopsis,thePFN-1 gene, from profilin gene family with eight to<br />
ten members, is expressed in root and root hairs, and in a ring of cells in the<br />
elongating zone of the root (Ramachandran et al. 2000), in which the profilin<br />
levels could be involved in the regulation of cell elongation as a rate-limiting<br />
factor.<br />
Plants have also several genes with high homology to animal villin (Klahre<br />
et al. 2000). The first <strong>plant</strong> villin was isolated from pollen tubes as a 135-kDa<br />
actin-bundling protein (Yokota et al. 1998; Yokota and Shimmen 1999). Its<br />
identity as a villin-gelsolin family member (Vidali et al. 1999) was confirmed<br />
by partial amino acid sequencing and by isolating the corresponding cDNA<br />
from a pollen grain cDNA expression library. Immunodetection of villin<br />
revealed its co-localization with actin bundles in pollen tubes. Due to the gel-
308<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
solin-like headpiece, villin may also act as an actin-severing protein, although<br />
this activity has not yet been demonstrated for <strong>plant</strong> villins.<br />
In Arabidopsis, 17 myosin encoding genes have been identified, which on<br />
the basis of phylogenetic analysis, fall into <strong>plant</strong>-specific myosin classes VIII<br />
(4 genes) and XI (13 genes). The three cloned myosins from maize and four<br />
from Helianthus annuus also fall into these classes (Reddy and Day 2001). The<br />
true structure, enzymatic properties, intracellular localization and physiology<br />
of <strong>plant</strong> myosin are not yet known.<br />
The structure and function of actin binding proteins in association with<br />
the reorganization of the actin cytoskeleton in <strong>plant</strong> cells at mycorrhiza formation<br />
has not yet been studied, but seems to require attention. In endomycorrhiza,<br />
rearrangement of actin cytoskeleton was observed at the colonization<br />
of tobacco cortical cells by endomycorrhizal fungus (Genre and Bonfante<br />
1997). Actin cables, typical for noncolonized cortical root cells, disappeared<br />
and MF polymerized to a network at the plasma membrane surrounding the<br />
arbuscule branches. The observed changes may be hypothesized to require<br />
both the activation and function of proteins involved in the reorganization of<br />
the actin cytoskeleton as a consequence of the perception of signals from the<br />
intruding fungus.<br />
The research on actin binding proteins in filamentous fungi seems to be<br />
restricted to myosin (McGoldrick et al. 1995), in Aspergillus nidulans and to<br />
actin-related proteins Arp1 (Plamann et al. 1994) in Neurospora crassa,<br />
although in yeast, Saccharomyces cerevisiae, most actin binding proteins previously<br />
described in <strong>plant</strong>s are present and have been studied in detail<br />
(Ayscough 1998). In A. nidulans, the myosin I encoding gene myoA has been<br />
cloned and different mutational studies have indicated that MYOA is necessary<br />
for the maintenance of polarized growth, secretion and endocytosis<br />
(McGoldrick et al. 1995; Osherov et al. 1998; Yamashita and May 1998). The<br />
yeast S. cerevisiae and Schizosaccharomyces pombe, similar to animal cells,<br />
contain myosins from classes II and V in addition to those belonging to class<br />
I which predicts that additional myosins will be detected in future from filamentous<br />
fungi.<br />
7 Microtubule-Associated Proteins<br />
7.1 Plant Cells<br />
Microtubule-associated proteins (MAPs) are divided into structural and<br />
motor proteins. Several genes encoding structural <strong>plant</strong> MAPs have been isolated<br />
in the last few years. One of the MAP encoding genes was isolated from<br />
Arabidopsis, where its heat-sensitive mutation resulted in the disintegration of<br />
cortical microtubules in leaf, hypocotyl and root cells. The gene was named
18 Mycorrhizal Development and Cytoskeleton 309<br />
MOR1 (Whittington et al. 2001), its product is homologous to animal MAPs<br />
belonging to class TOGp-XMAP215, and in <strong>plant</strong> cells, the MOR1 protein is<br />
essential for cortical microtubule organization (Wasteneys 2002). Proteins<br />
with a MW of 60–68 kDa which associate in vitro with MTs, cause their polymerization<br />
and bundling and induce cross-bridges between them, have been<br />
biochemically purified from tobacco BY-2 cells (Jiang and Sonobe 1993) and<br />
carrot tissue culture cells (Chan et al. 1996, 1999). These proteins are called<br />
MAP-65 proteins and screening of a tobacco BY-2 cell cDNA library with an<br />
antiserum raised against them led to the isolation of a cDNA clone named<br />
NtMAP65–1a. The clone encodes a 580 amino acid polypeptide with no<br />
homology with any known animal MAPs. Further screening of the same<br />
library led to the isolation of two other similar cDNA clones, NtMAP65–1b<br />
and NtMAP65–1c (Smertenko et al. 2000). NtMAP65–1a protein induces polymerization,<br />
but not bundling of the MTs in vitro, and it is localized to areas of<br />
overlapping microtubules in spindle and phragmoplast and on a certain subpopulation<br />
of stable cytoplasmic MTs (Smertenko et al. 2000; Lloyd and<br />
Hussey 2001). The isolation of genes encoding NtMAP65 proteins and characterization<br />
of the properties of the proteins in vitro and in vivo have clearly<br />
shown that there are <strong>plant</strong>-specific MAPs whose ability to interact and bind to<br />
microtubules is different from that of animal MAPs.<br />
The group of motor MAPs consists of kinesins and dyneins. Kinesins are<br />
mainly plus end-directed MT-dependent motor molecules, but minus enddirected<br />
kinesins are also known (Miki et al. 2001). The heavy chains of<br />
kinesins are formed of a motor domain with ATP and MT binding regions and<br />
ATP hydrolyzing activity; stalk domain with coiled-coil structure and a cargobinding<br />
domain. Recently, it has become obvious that kinesin and myosin<br />
share a common core structure in the ATP-binding region that converts<br />
energy from ATP into protein motion, using a similar conformational strategy<br />
(Vale and Milligan 2000). Kinesins are monomeric, homodimeric or homotetrameric<br />
(Kim and Endow 2000). Several small polypeptides can be associated<br />
with kinesins and they regulate the activity and function of these motor<br />
proteins. The position of the ATP binding domain, whether on the N- or C-terminus<br />
of the polypeptide, makes the protein either a plus or a minus enddirected<br />
motor.<br />
The kinesin superfamily is divided into various subfamilies including conventional<br />
kinesins and several kinesin-related proteins (KRPs; Kim and<br />
Endow 2000). Conventional kinesins are mainly involved in the (inter) intracellular<br />
transport of membranous organelles, whereas most KRPs function in<br />
nuclear division. Genes encoding KRPs have been isolated from tobacco (Mitsui<br />
et al. 1996; Asada et al. 1997), potato (Reddy et al. 1996b), and Arabidopsis<br />
(Mitsui et al. 1993; Liu et al. 1996; Reddy et al. 1996a). Of these, the best studied<br />
is TKRP125 (Asada et al. 1997), which is a plus end-directed motor molecule<br />
with an ATP hydrolyzing domain at the N-terminus. Structurally, it is a<br />
BimC-type kinesin that functions as a homotetramer (Kim and Endow 2000).
310<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
TKRP125 is located in anaphase spindle and phragmoplast.A similar location<br />
has been recently shown for a TKRP125 homologue and a KRP slightly deviating<br />
from TKRP125 isolated from carrot tissue culture (Barroso et al. 2000).<br />
In <strong>plant</strong>s, a subfamily of kinesin-like genes encodes proteins with a calmodulin-binding<br />
domain. Genes encoding members of this subfamily have been<br />
isolated from Arabidopsis (AKCBP; Reddy et al. 1996a), potato (PKCBP; Reddy<br />
et al. 1996b), and tobacco (TCK1; Wang et al. 1996). The genes encode minus<br />
end-directed motor proteins with the calmodulin-binding region in the<br />
motor domain at the very C-terminus of the polypeptide, suggesting that calcium/calmodulin<br />
may be involved in the regulation of the microtubule-based<br />
movements in <strong>plant</strong>s. Genes encoding other types of minus end-directed<br />
motor molecules are also present in Arabidopsis and they have been named<br />
katA to katE (Mitsui et al. 1993, 1994). The production of minus end-directed<br />
KatB and KatC kinesins increases during M-phase of the cell cycle in tobacco<br />
BY-2 cell cultures, suggesting that mitotic spindle and phragmoplast may also<br />
be their site of action (Mitsui et al. 1996). Dyneins are large minus enddirected<br />
motors. Until now, no dynein heavy chain encoding gene has been<br />
detected in expressed sequence tag (EST) databases from flowering <strong>plant</strong>s or<br />
in the recently sequenced Arabidopsis genome (Lawrence et al. 2002).<br />
In endomycorrhiza, the organization of MT cytoskeleton changes when the<br />
fungus colonizes the <strong>plant</strong> cell (Genre and Bonfante 1997). In addition, in P.<br />
sylvestris ectomycorrhiza cortical cells surrounded by the Hartig net seem to<br />
contain less cortical MTs than the noninfected cortical cells (Niini 1998). The<br />
reorganization of the MT cytoskeleton takes place not only in the colonized<br />
endomycorrhizal <strong>plant</strong> cells, but also in the cells adjacent to the colonized<br />
ones, and when the arbuscules have completely collapsed, the transversely<br />
oriented cortical MTs next to the plasma membrane reappear (Blancaflor et<br />
al. 2001). The reorganization of the MT cytoskeleton observed in connection<br />
with symbiosis requires destabilization (depolymerization) of existing cortical<br />
MTs, polymerization of new MT areas at the plasma membrane next to the<br />
colonizing fungus, and repolymerization of cortical MTs after the senescence<br />
of the arbuscular structure. The observed changes present a very dynamic<br />
behavior of MT cytoskeleton in endomycorrhiza, which probably involves the<br />
function of both structural and motor MAPs in <strong>plant</strong> cells.<br />
7.2 Fungal Hyphae<br />
In filamentous fungi, the genes encoding MT-associated motor proteins<br />
kinesins and dyneins have caught more attention than structural MAPs. The<br />
first kinesin-related protein was cloned from ascomycete Aspergillus nidulans<br />
(Enos and Morris 1990) as a temperature-sensitive mutation that blocked<br />
mitosis in germinating conidia. Later studies have shown that this bimC<br />
(blocked in mitosis) gene encodes a protein with amino-terminal motor and
18 Mycorrhizal Development and Cytoskeleton 311<br />
coiled-coil tail domains. The protein forms homotetramers and it is required<br />
for nuclear division. A motor protein has been biochemically characterized<br />
from Neurospora crassa (Steinberg and Schliwa 1996) and the zygomycete<br />
Syncephalastrum racemosum (Steinberg 1997), and the production of an antibody<br />
against the N. crassa protein helped to isolate the first fungal conventional<br />
kinesin encoding gene, Nkin (Steinberg and Schliwa 1995). Using<br />
probes derived from conserved regions of kinesins and screening existing<br />
genomic databases, has led to the isolation of conventional kinesins from<br />
Ustilago maydis (Lehmler et al. 1997), S. racemosum (Grummt et al. 1998),<br />
Nectria haematococca (Wu et al. 1998), and A. nidulans (Requena et al. 2001).<br />
Conventional kinesins belong to the fastest kinesins known in eukaryotic<br />
cells, moving as dimers on MTs with a velocity of 2.5 µm/s in in vitro gliding<br />
experiments, which is three- to fivefold faster than that of their animal counterparts<br />
(Steinberg 1997; Grummt et al. 1998). The structural features responsible<br />
for the high gliding velocity of fungal kinesins are not yet well understood,<br />
but under active investigation (Kallipolitou et al. 2001).<br />
The deletion of the conventional kinesin-encoding gene from any of the filamentous<br />
fungi investigated leads to a reduction of polarized growth and the<br />
size of Spitzenkörper, the secretory vesicle aggregation at the hyphal tip<br />
(Lehmler et al. 1997; Seiler et al. 1997; Wu et al. 1998; Seiler et al. 1999; Requena<br />
et al. 2001). These observations support the idea that conventional kinesin is<br />
involved in the transportation of components necessary for hyphal growth<br />
along the MTs towards the hyphal tip. It is noteworthy that in no case the<br />
mutation of the conventional kinesin gene has led to a complete cessation of<br />
growth, which implies the existence of other hyphal transportation systems,<br />
either based on other less efficient kinesins, or on the actin – myosin system.<br />
In A. nidulans, the deletion of kinesin also caused disturbance in nuclear distribution<br />
in the germ tube and hyphae suggesting that conventional kinesin<br />
plays a role in nuclear migration (Requena et al. 2001). In addition, the functional<br />
analysis suggested that the conventional kinesin of A. nidulans is<br />
involved in destabilization of MTs (Requena et al. 2001).<br />
The MT-associated motor cytoplasmic dynein is generally proposed to<br />
provide the motive force for nuclear movement in filamentous fungi (Morris<br />
et al. 1995; Fischer 1999; Suelmann and Fischer 2000). The heavy chain of<br />
cytoplasmic dynein is a large polypeptide with a region for dimerization at<br />
the N-terminal and globular motor domain with four ATP binding and MTbinding<br />
sites at the C-terminal portion of the polypeptide. In association with<br />
the N-terminus of the dynein heavy chain, smaller polypeptides called intermediate<br />
and light chains occur, which are involved in the regulation of dynein<br />
heavy chain activity and function (Steinberg 1998, 2000). A multi-subunit<br />
complex dynactin is also required for efficient MT-associated transport by<br />
cytoplasmic dynein. In the dynactin complex actin-related protein ARP1 is<br />
the most abundant and p150 Glued the largest subunit. The dynactin complex<br />
also includes several other polypeptides that play an important role both in
312<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
the activation of the dynein motor molecule and in the binding of dynein to<br />
membranes (King and Schroer 2000).<br />
Dynein heavy chain encoding genes have been characterized from A. nidulans<br />
with the help of a temperature-sensitive mutation nudA that affects<br />
nuclear distribution, and from N. crassa as a morphological mutation with<br />
curly hyphae named ro-1. In the temperature-sensitive mutation of the nudA<br />
gene the nuclear movement from conidia into the germ tube failed and small<br />
hyphal colonies were formed at restrictive temperature (Xiang et al. 1994). In<br />
the ro-1 mutant of N. crassa, nuclear aggregates formed in the hyphae at some<br />
distance from the hyphal tip (Plamann et al. 1994). The cloning and sequencing<br />
of the nudA and ro-1 genes revealed that they both encode the cytoplasmic<br />
dynein heavy chains with ATP-binding motor domain at the C-terminus.<br />
Later, the dynein heavy chains have been identified from N. haematococca<br />
(Inoue et al. 1998), and U. maydis (Straube et al. 2001), by using degenerate<br />
oligonucleotide primers. Interestingly, this approach has led to the identification<br />
of a dynein with split motor domain in U. maydis, in which the N-terminus<br />
of the motor domain including the four ATP binding regions is encoded<br />
by dyn1 and the MT-binding part by dyn2 gene. Some of the ro-1-like phenotypic<br />
N. crassa mutants carry mutations in genes encoding subunits of the<br />
dynactin complex (Bruno et al. 1996). This has facilitated the isolation of ro-4<br />
and ro-3 genes encoding the actin-related protein,Arp1 (Plamann et al. 1994),<br />
and p150 Glued (Tinsley et al. 1996). Several other ro genes, such as ro-2, ro-7 and<br />
ro-12, encoding different subunits of the dynactin complex have been identified<br />
(Lee et al. 2001).<br />
By comparing the effects of the deletion of kinesin (Nkin), or dynein (ro-1),<br />
and both proteins on nuclear distribution, vesicle transport, secretion and<br />
vacuole formation in N. crassa hyphae, it was concluded that conventional<br />
kinesin indeed is responsible for the apical transport of vesicles destined for<br />
secretion, whereas dynein is responsible for nuclear movements and transport<br />
of vacuole precursors in the opposite direction. The latter phenomenon<br />
is suggested to support the formation of vacuoles in the basal part of N. crassa<br />
hyphae (Seiler et al. 1999), while conventional kinesin encoded by kin2 was<br />
shown to be responsible for the accumulation of vacuoles to the basal part of<br />
in U. maydis dikaryotic hyphae (Steinberg et al. 1998). These results indicate<br />
that mutations in different motor molecules may result in the same phenotype<br />
in fungi belonging to different taxa, the phenotype in this case being the<br />
vacuolation of the basal part of a hypha. Interestingly, in a dynein-deficient<br />
mutant of N. haematococca, astral-like arrays of cytoplasmic MTs radiating<br />
from nuclear spindle pole bodies were missing, which probably causes the<br />
clustered nuclear distribution in the mutant hyphae. In filamentous fungi, the<br />
astral MTs are suggested to be responsible for post-mitotic nuclear migration<br />
and anchoring of the interphase nuclei to membrane structures (Aist and<br />
Bayles 1988; Salo et al. 1989; Raudaskoski et al. 1991; Morris et al. 1995; Inoue<br />
et al. 1998; Raudaskoski 1998).
18 Mycorrhizal Development and Cytoskeleton 313<br />
Recent observations on living nonsymbiotic hyphae of endomycorrhizal<br />
fungi (Bago et al. 1998) have revealed active nuclear movements. This phenomenon<br />
has been observed in anastomosing hyphae before the establishment<br />
of symbiosis (Giovannetti et al. 1999), and between hyphae growing out<br />
from infected roots (Giovannetti et al. 2001). The nuclear movements was<br />
shown to be accompanied by cytoplasmic flow. These observations have<br />
awoken interest in the mechanism responsible for the nuclear movements,<br />
e.g., whether it is MT- or actin cytoskeleton-dependent. In ectomycorrhizal<br />
hyphae mobility of vacuoles has been observed in and between adjacent cells<br />
of young dikaryotic hyphae of Pisolithus tinctorius (Shepherd et al. 1993), as<br />
well as in hyphae growing out from the Eucalyptus pilularis–P. tinctorius ectomycorrhiza<br />
(Allaway and Ashford 2001). The vacuole motility includes tubule<br />
extensions and retractions, undulating movements, projections of tubules<br />
from spherical vacuoles and fusions of tubules with spherical vacuoles and<br />
other tubules (Cole et al. 1998). The motile vacuolar system has a high phosphorus,<br />
nitrogen and potassium content. A comparable content of ions also<br />
occurs in the hyphal vacuoles of the mycorrhizal sheath and the Hartig net<br />
(Ashford et al. 1999). This suggests that the tubular vacuolar system is perhaps<br />
involved in the transfer of phosphorus and nitrogen, both in short distance<br />
transport from cell to cell and in long distance transport from hyphal tips to<br />
the <strong>plant</strong>/fungal interface (Cole et al. 1998). Interestingly, the motility of tubular<br />
vacuolar system is dependent on an intact MT cytoskeleton (Hyde et al.<br />
1999).<br />
8 Cell Cycle and Cytoskeleton in Mycorrhiza<br />
In P. sylvestris ectomycorrhiza, an increase in the number of short roots was<br />
observed in the root region that was in contact with the fungus (Niini and<br />
Raudaskoski 1998). Similarly, in Eucalyptus grandis- Pisolithus ectomycorrhiza,<br />
the number of root tips increased in seedlings inoculated with the symbiotic<br />
fungus (Burgess et al. 1995). In the colonized short roots of P. sylvestris<br />
the fungus also activates the cell divisions in the root tip leading to the formation<br />
of dichotomous and coralloid mycorrhiza (Niini 1998), unique for<br />
pines. The increase in short root number and the formation of dichotomous<br />
and coralloid short roots suggests that the presence of fungal mycelium activates<br />
the cell cycle in the pericycle for short root production and in the root<br />
tip meristem at the formation of dichotomous and coralloid short roots. In<br />
contrast, in endomycorrhiza the <strong>plant</strong> cell cycle appears not to be activated,<br />
but the chromatin of the <strong>plant</strong> nucleus in the root cortical cells decondensates<br />
which leads to nuclear hypertrophy (Berta et al. 1990).<br />
Activation of the cell cycle in the root cortex occurs when root nodules are<br />
formed in the legume <strong>plant</strong>s associated with Rhizobium bacteria (Mylona et<br />
al. 1995), or in the roots of woody <strong>plant</strong>s at actinorhizal nodule formation
314<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
(Berg 1999). The integration of T-DNA from an unmodified Ti-plasmid of<br />
Agrobacterium tumefaciens into the <strong>plant</strong> genome induces tumor formation<br />
in <strong>plant</strong>s by activating the <strong>plant</strong> cell cycle. Agrobacterium T-DNA is known to<br />
encode enzymes necessary for cytokinin and auxin synthesis, which in turn<br />
promote tumor formation via reactivation of the cell cycle in Agrobacteriuminfected<br />
<strong>plant</strong>s (Sheng and Citovsky 1996). In Rhizobium it has been shown<br />
that the Nod-factors, the signal molecules produced by Rhizobium,are necessary<br />
for reactivation of the cell cycle. Nod factors are shown to elicit local<br />
reduction in <strong>plant</strong> auxin transport and auxin accumulation, which probably<br />
stimulates root cortical cell division (Mathesius et al. 1998; Boot et al. 1999).<br />
Formation of a nodule-like structure can also be induced by treatment with<br />
auxin transport inhibitors (Hirsch and Fang 1994).<br />
Early experiments by Slankis (1949) using isolated P. sylvestris roots and<br />
exogenous auxin (IAA) treatment showed that it was possible to obtain mycorrhiza-like<br />
dichotomous branching without the fungus. Some ectomycorrhizal<br />
fungi including S. bovinus have been shown to be able to produce IAA<br />
or cytokinin (Beyrle 1995). The effect of auxin on root branching and on the<br />
formation of dichotomous and coralloid short roots has been recently reinvestigated<br />
in several pine species by using auxin and auxin transport<br />
inhibitors (Kaska et al. 1999). This research indicated that auxin induces a<br />
marked increase in the formation of lateral roots while the treatment with<br />
auxin transport inhibitors induced dichotomous and coralloid short roots.<br />
The relationship between the hormone treatments or the effect of the fungal<br />
hyphae on the expression of cell cycle regulating genes in Pinus has not<br />
been investigated. In <strong>plant</strong>s as in other eukaryotic organisms, the cyclins and<br />
cyclin-dependent kinases (CDKs) are key regulators of cell cycle (Mironov et<br />
al. 1999). Both A- and B-type cyclins are expressed during mitosis, the A-type<br />
cyclins being also active during S-phase progression. D-type cyclins have an<br />
important role in the G1 to S phase transition. Transcription of D-type cyclins<br />
can be induced by the phytohormone cytokinin or by sucrose, which means<br />
that mitogenic signals stimulate transcription of D-cyclins and modulate cell<br />
cycle activity. Recently, a new D-type cyclin has been identified in Arabidopsis<br />
that is expressed during lateral root formation and the expression of which is<br />
stimulated by sucrose (De Veylder et al. 1999).<br />
In higher-<strong>plant</strong> cells, the MT organization is regulated during the cell cycle<br />
(Vantard et al. 2000). Especially G2-phase and mitosis are accompanied by<br />
changes in the distribution of MTs. In early G2 the cortical interphase MTs<br />
accumulate to form the preprophase band (PPB) which precisely marks the<br />
future site for the cell plate formation. The breakdown of the nuclear envelope<br />
leads to the PPB disassembly and polymerization of spindle MTs. After<br />
karyokinesis the phragmoplast is formed at the site marked at G2 phase by the<br />
PPB. The phragmoplast consists of a ring of anti-parallel, inter-digitating<br />
microtubules and actin filaments, which are thought to transport the vesicles<br />
containing the material for cell plate construction. A close relationship
etween the function of cell cycle and MT cytoskeleton is suggested by the<br />
association of cell cycle-regulating components with specific MT arrays in<br />
dividing <strong>plant</strong> cells. B-cyclins and cyclin-dependent kinase Cdc2a are<br />
immunolocalized to preprophase band, mitotic spindle and chromosomes,<br />
while A1 cyclin is detected at cytokinesis in association with phragmoplast<br />
MTs. At interphase, Cdc2a kinase and A cyclin are localized in the nucleus<br />
(John et al. 2001).<br />
In ectomycorrhiza, the association of <strong>plant</strong> root cells with the fungus leads<br />
probably to mitogenic stimuli that activate the cell cycle in pericycle and root<br />
meristematic tissue, seen in Pinus as production of short roots with dichotomous<br />
and coralloid tips. Cell cycle activation involves the regulation of MT<br />
dynamics so that the transition of one MT array to another is achieved during<br />
different cell cycle phases and also at cellular differentiation.<br />
The Nobel Prize in Physiology or Medicine 2001 was awarded to L.H.<br />
Hartwell, R.T. Hunt and Sir Paul M. Nurse for their discoveries of key regulators<br />
of the cell cycle. The yeasts Schizosaccharomyces pombe and Saccharomyces<br />
cerevisiae were important model organisms for the prize winning<br />
research. In spite of this, very little is known about cell cycle regulation in filamentous<br />
fungi. The central genes have only been isolated and their function<br />
studied in the filamentous fungus, A. nidulans (Ye et al. 1999). In future, the<br />
isolation and characterization of the genes involved in regulation of the cell<br />
cycle (Tarkka 2001) and the cytoskeleton from both symbiotic partners, tree<br />
roots and fungal hyphae, will provide us with new insight about the development<br />
of the ectomycorrhizal association.<br />
9 Cytoskeletal Research Methods<br />
18 Mycorrhizal Development and Cytoskeleton 315<br />
In the previous sections the use of in situ hybridization (Uribe et al. 1998), and<br />
GUS-reporter gene constructs (An et al. 1996a, b; Chu et al. 1998; Kandasamy<br />
et al. 2001), were described in localization transcripts of actin and tubulin<br />
gene products or for visualization of their activity in different <strong>plant</strong> tissues,<br />
even in endomycorrhiza (Bonfante et al. 1996). The application of these methods<br />
requires that the genes encoding tubulin or actin, and a transformation<br />
system are available. When actins or tubulins are detected at the protein level<br />
by Western blotting (Raudaskoski et al. 1987), commercially produced antibodies<br />
are applied. When commercial antibodies are used, the possibility<br />
always exists that some of the tubulin or actin proteins are not recognized.<br />
Therefore, efforts have been made to produce antibodies specific for the different<br />
actin or tubulin proteins (McLean et al. 1990). The availability of such<br />
antibodies would also be helpful for investigating the distribution of the different<br />
cytoskeletal proteins in <strong>plant</strong> and fungal cells by immunocytochemical<br />
methods.
316<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
9.1 Indirect Immunofluorescence Microscopy<br />
Most antibodies that lead to signal detection in immunoblots can also be used<br />
to visualize the intracellular structure of actin filaments or MTs by indirect<br />
immunofluorescence (IIF) microscopy (Fig. 1A, B, E) as discussed in previous<br />
sections. IIF is based on the use of two antibodies, primary and secondary.<br />
The primary antibody is raised against a cytoskeletal protein or its peptide<br />
while the fluorochrome-labeled secondary antibody is able to recognize the<br />
primary antibody. If the primary antibody is monoclonal, it binds to a single<br />
epitope of the target protein.A polyclonal primary antibody binds several epitopes<br />
of the target protein. The immunocytochemical methods can also be<br />
applied at the electron microscopic level, although then the secondary antibody<br />
has to be labeled with gold particles. MFs are often visualized by fluorochrome-labeled<br />
phallotoxins which bind specifically to filamentous actin<br />
(Barak et al. 1980).<br />
The successful visualization of MFs and MTs in root cells and fungal<br />
hyphae requires a fixative that penetrates quickly into the <strong>plant</strong> tissue and stabilizes<br />
the cytoskeletal elements in the polymerized form. A method that<br />
stops the metabolism of the cell even more quickly than chemical fixative and<br />
preserves the structure of MTs and MFs in fungal and <strong>plant</strong> cells is cryo-fixation<br />
(Raudaskoski et al. 1987, 1991, 1994; Åström et al. 1994; Lancelle et al.<br />
1997; Bourett et al. 1998). Pretreatment of <strong>plant</strong> cells with an MF-stabilizing<br />
agent MBS (3-maleimidobenzoiz acid N-hydroxysuccinimide) ester has also<br />
been used (Sonobe and Shibaoka 1989; Miller et al. 1999; de Ruijter et al.<br />
2001). Although the method leads to well-preserved MFs, the MBS pretreatment<br />
may also cause redistribution of the target molecules and the pretreatment<br />
may lead to less flexible images of actin cytoskeleton.<br />
The penetration of the antibody into the <strong>plant</strong> or fungal cell requires enzymatic<br />
digestion of the cell wall and permeabilization of the plasma membrane<br />
with a detergent after fixation. During the enzymatic digestion, the protease<br />
activity in the enzyme preparation has to be reduced by protease inhibitors<br />
and/or by adding 1 % bovine serum albumin in the digestion buffer. For enzymatic<br />
treatment and for labeling with the antibodies, cells or cell rows can be<br />
isolated or cut manually from the fixed material (Uetake et al. 1997; Uetake<br />
and Peterson 1997, 1998), which can also be embedded in 15 % agar (Genre<br />
and Bonfante 1997, 1998) or cyanoacrylate (Blancaflor et al. 2001) for sectioning.<br />
The visualization of cytoskeletal elements also succeeds well when the<br />
fixed <strong>plant</strong> roots are embedded in Steedsman’s wax and then sectioned<br />
(Baluška et al. 1992, 1995, 1997, 2001; Olinevich et al. 2001). Before labeling<br />
with the primary antibody the sections are dewaxed in ethanol, passed<br />
through a graded ethanol series diluted with PBS and either treated with a cell<br />
wall-degrading enzyme (Baluška et al. 1992), or not (Balu_ka et al. 2001).With<br />
these methods good preservation and visualization of cytoskeletal components<br />
is achieved in the roots of herbaceous <strong>plant</strong>s, even with endomycor-
hiza. Cells with well-preserved cytoskeletal structures can then be examined<br />
either by a regular fluorescence microscope or by a laser scanning confocal<br />
microscope.<br />
In ectomycorrhiza, the thick hydrophobic sheath around the root formed<br />
by fungal hyphae inhibits the penetration of the fixative or rapid freezing of<br />
the fungal and <strong>plant</strong> cells. The fixation of ectomycorrhizal root in situ under<br />
vacuum facilitates and speeds up the penetration of the fixative into the ectomycorrhizal<br />
root (Timonen et al. 1993; Niini and Raudaskoski 1998). In ectomycorrhiza<br />
it is necessary to prepare sections from the fixed roots and until<br />
now, the best results in immunolocalization of cytoskeletal elements have<br />
been achieved by using cryosections (Fig. 1A, B; Niini and Raudaskoski 1998).<br />
No success in the visualization of MTs or MFs has yet been achieved by<br />
embedding the Pinus short roots or ectomycorrhizal roots in wax.<br />
9.2 Microinjection Method<br />
Microinjection of fluorescent-labeled phalloidin or tubulin has been used to<br />
visualize MFs (Schmit and Lambert 1990; Zhang et al. 1993; Cleary 1995; Kim<br />
et al. 1995; Miller et al.1996) and MTs (Zhang et al. 1990; Yuan et al. 1994) in<br />
living <strong>plant</strong> cells. However, the visualization of cytoskeletal elements succeeds<br />
with microinjection only in a few <strong>plant</strong> cell types, such as stamen hair cells of<br />
Tradescantia (Zhang et al. 1993), or epidermal cells of leaves (Yuan et al. 1994),<br />
while cytoskeletal elements in narrow fungal hyphae are not easily studied<br />
with this method.<br />
9.3 Green Fluorescence Protein Technique<br />
18 Mycorrhizal Development and Cytoskeleton 317<br />
The MFs and MTs in <strong>plant</strong> and fungal cells have been successfully visualized<br />
with the help of green fluorescence protein (GFP) fused to actin, tubulin or to<br />
a cytoskeleton-associated protein. In <strong>plant</strong> cells, tubulin-GFP fusion protein<br />
has been used to visualize MTs in different Arabidopsis tissues (Ueda et al.<br />
1999; Whittington et al. 2001). Transient expression of the MT binding<br />
domain of mammalian MAP4 labeled with GFP and transgenic <strong>plant</strong>s with<br />
the same construct have been used for visualization of the MT organization in<br />
epidermal cells of fava bean (Marc et al.1998) and in Arabidopsis root cells<br />
(Bao et al. 2001). Fusion of GFP to the actin-binding domain of talin has led to<br />
visualization of actin cytoskeleton transiently in tobacco BY-2 suspension<br />
cells (Kost et al. 1998) and pollen tubes (Kost et al. 1998, 1999a, b; Fu et al.<br />
2001). Constitutive expression of the same construct visualized actin<br />
cytoskeleton in different tissues of Arabidopsis including root hairs (Kost et<br />
al. 1998; Baluška et al. 2000; Baluška and Volkmann 2002). Recently, both MTs<br />
and MFs were visualized in living onion epidermal cells by using the MT
318<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
binding domain of MAP4 and actin binding domain of talin fused with different<br />
spectral variants of GFP (Blancaflor 2002).<br />
MTs (Straight et al. 1997) and actin (Doyle and Botstein 1996) of yeast have<br />
also been successfully visualized by GFP-tubulin and -actin fusions as well as<br />
the MTs in the hyphae of Aspergillus nidulans (Han et al. 2001). Recently, it has<br />
been shown that GFP can be used as a reporter of a gene function in the<br />
hyphae of filamentous basidiomycetes (Lugones et al. 1999; Ma et al. 2001),<br />
although no fungal protein has yet been localized by fusion to GFP in these<br />
fungi. In future it seems possible, at least in endomycorrhiza forming <strong>plant</strong>s,<br />
to visualize the effect of fungal growth on the <strong>plant</strong> cytoskeleton in living root<br />
cells by GFP-fusion proteins. The application of GFP for visualization of<br />
cytoskeletal elements in endo- and ectomycorrhizal fungi during vegetative<br />
or symbiotic growth requires the development of an efficient transformation<br />
system for these fungi (Pardo et al. 2002).<br />
Acknowledgements. The authors thank Erja Laitiainen (M.Sc.) for technical help in<br />
preparing the manuscript. The work was supported by a grant from the Academy of Finland<br />
to M.R.<br />
References and Selected Reading<br />
Aist JR, Bayles CJ (1988) Video motion analysis of mitotic events in living cells of the<br />
fungus Fusarium solani. Cell Motil Cytoskel 9:325–336<br />
Allaway WG, Ashford AE (2001) Motile tubular vacuoles in extramatrical mycelium and<br />
sheath hyphae of ectomycorrhizal systems. Protoplasma 215:218–225<br />
An Y-Q, McDowell JM, Huang S, McKinney EC, Chambliss S, Meagher RB (1996a) Strong,<br />
constitutive expression of the Arabidopsis ACT2/ACT8 actin subclass in vegetative tissues.<br />
Plant J 10:107–121<br />
An Y-Q, Huang S, McDowell JM, McKinney EC, Meagher RB (1996b) Conserved expression<br />
of the Arabidopsis ACT1 and ACT3 actin subclass in organ primordia and mature<br />
pollen. Plant Cell 8:15–30<br />
Asada T, Kuriyama R, Shibaoka H (1997) TKRP125, a kinesin-related protein involved in<br />
the centrosome-independent organization of the cytokinetic apparatus in tobacco<br />
BY-2 cells. J Cell Sci 110:179–189<br />
Ashford AE, Vesk PA, Orlovich DA, Markovina A-L, Allaway WG (1999) Dispersed<br />
polyphosphate in fungal vacuoles in Eucalyptus pilularis/Pisolithus tinctorius ectomycorrhizas.<br />
Fungal Genet Biol 28:21–33<br />
Åström H, Giovannetti M, Raudaskoski M (1994) Cytoskeletal components in the arbuscular<br />
mycorrhizal fungus Glomus mosseae. Mol Plant-Microb Interact 7:309–312<br />
Ayscough KR (1998) In vivo functions of actin-binding proteins. Curr Opin Cell Biol<br />
10:102–111<br />
Bago B, Zipfel W, Williams RM, Chamberland H, Lafontaine JG, Webb WW, Piché Y<br />
(1998) In vivo studies on the nuclear behavior of the arbuscular mycorrhizal fungus<br />
Gigaspora rosea grown under axenic conditions. Protoplasma 203:1–15<br />
Baluška F,Volkmann D (2002) Pictures in cell biology.Actin-driven polar growth of <strong>plant</strong><br />
cells. Trends Cell Biol 12:14
18 Mycorrhizal Development and Cytoskeleton 319<br />
Baluška F, Parker JS, Barlow PW (1992) Specific patterns of cortical and endoplasmic<br />
microtubules associated with cell growth and tissue differentiation in roots of maize<br />
(Zea mays L.). J Cell Biol 103:191–200<br />
Baluška F, Barlow PW, Hauskrecht M, Kubica Š, Parker JS, Volkmann D (1995) Microtubule<br />
arrays in maize root cells. Interplay between the cytoskeleton, nuclear organization<br />
and post-mitotic cellular growth patterns. New Phytol 130:177–192<br />
Baluška F, Kreibaum A, Vitha S, Parker JS, Barlow PW, Sievers A (1997) Central root cap<br />
cells are depleted of endoplasmic microtubules and actin microfilament bundles:<br />
implications for their role as gravity-sensing statocytes. Protoplasma 196:212–223<br />
Baluška F, Salaj J, Mathur J, Braun M, Jasper F, Samaj J, Chua N-H, Barlow PW,Volkmann<br />
D (2000) Root hair formation: F-actin-dependent tip growth is initiated by local<br />
assembly of profilin-supported F-actin meshworks accumulated within expansinenriched<br />
bulges. Dev Biol 227:618–632<br />
Baluška F, Jasik J, Edelmann HG, Salajová T, Volkmann D (2001) Latrunculin B-induced<br />
<strong>plant</strong> dwarfism: <strong>plant</strong> cell elongation is F-actin-dependent. Dev Biol 231:113–124<br />
Bamburg JR (1999) Proteins of the ADF/cofilin family: essential regulators of actin<br />
dynamics. Annu Rev Cell Dev Biol 15:185–230<br />
Bao Y, Kost, B, Chua N-H (2001) Reduced expression of a-tubulin genes in Arabidopsis<br />
thaliana specifically affects root growth and morphology, root hair development and<br />
root gravitropism. Plant J 28:145–157<br />
Barak LS,Yocum RR, Nothnagel EA,Webb WW (1980) Fluorescence staining of the actin<br />
cytoskeleton in living cells with 7-nitrobenz-2-oxa-1,3-diazolephallacidin. Proc Natl<br />
Acad Sci USA 77:980–984<br />
Barlow PW, Baluška F (2000) Cytoskeletal perspectives on root growth and morphogenesis.<br />
Annu Rev Plant Physiol Plant Mol Biol 51:289–322<br />
Barroso C, Chan J, Allan V, Doonan J, Hussey P, Lloyd C (2000) Two kinesin-related proteins<br />
associated with the cold-stable cytoskeleton of carrot cells: characterization of a<br />
novel kinesin, DcKRP120–2. Plant J 24:859–868<br />
Berg HR (1999) Cytoplasmic bridge formation in the nodule apex of actinorhizal root<br />
nodules. Can J Bot 77:1351–1357<br />
Berta G, Sgorbati S, Soler V, Fusconi A, Trotta A, Citterio A, Bottone MG, Sparvoli E, Scannerini<br />
S (1990) Variations in chromatin structure in host nuclei of a vesicular arbuscular<br />
mycorrhiza. New Phytol 114:199–203<br />
Beyrle H (1995) The role of phytohormones in the function and biology of mycorrhizas.<br />
In: Varma A, Hock B (eds) Mycorrhiza. Structure, function, molecular biology and<br />
biotechnology. Springer, Berlin Heidelberg New York, pp 365–390<br />
Blancaflor EB (2002) The cytoskeleton and gravitropism in higher <strong>plant</strong>s. J Plant Growth<br />
Regul 21:120–135<br />
Blancaflor EB, Zhao L, Harrison MJ (2001) Microtubule organization in root cells of<br />
Medicago truncatula during development of an arbuscular mycorrhizal symbiosis<br />
with Glomus versiforme. Protoplasma 217:154–165<br />
Bonfante P, Perotto S (1995) Strategies of arbuscular mycorrhizal fungi when infecting<br />
host <strong>plant</strong>s. New Phytol 130:3–21<br />
Bonfante P, Bergero R, Uribe X, Romera C, Rigau J, Puigdomènech P (1996) Transcriptional<br />
activation of a maize a-tubulin gene in mycorrhizal maize and transgenic<br />
tobacco <strong>plant</strong>s. Plant J 9:737–743<br />
Boot KJM, Van Brussel AAN, Tak T, Spaink HP, Kijne JW (1999) Lipochitin oligosaccharides<br />
from Rhizobium leguminosarum bv.viciae reduce auxin transport capacity in<br />
Vicia sativa subsp. nigra roots. Mol Plant-Microb Interact 12:839–844<br />
Bourett TM, Czymmek KJ, Howard RJ (1998) An improved method for affinity probe<br />
localization in whole cells of filamentous fungi. Fungal Gen Biol 24:3–13
320<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
Bruno KS, Tinsley JH, Minke PF, Plamann M (1996) Genetic interactions among cytoplasmic<br />
dynein, dynactin, and nuclear distribution mutants of Neurospora crassa.<br />
Proc Natl Acad Sci USA 93:4775–4780<br />
Burgess T, Laurent P, Dell B, Malajczuk N, Martin F (1995) Effect of fungal-isolate aggressivity<br />
on the biosynthesis of symbiosis-related polypeptides in differentiating eucalypt<br />
ectomycorrhizas. Planta 195:408–417<br />
Bütehorn B, Gianinazzi-Pearson V, Franken P (1999) Quantification of b-tubulin RNA<br />
expression during asymbiotic and symbiotic development of the arbuscular mycorrhizal<br />
fungus Glomus mosseae. Mycol Res 103:360–364<br />
Canut H, Carrasco A, Galaud J-P, Cassan C, Bouyssou H, Vita N, Ferrara P, Pont-Lezica R<br />
(1998) High affinity RGD-binding sites at the plasma membrane of Arabidopsis<br />
thaliana links the cell wall. Plant J 16:63–71<br />
Chaffey N, Barlow P, Barnett J (2000) A cytoskeletal basis for wood formation in<br />
angiosperm trees: the involvement of microfilaments. Planta 210:890–896<br />
Chan J, Rutten T, Lloyd C (1996) Isolation of microtubule-associated proteins from carrot<br />
cytoskeletons: a 120 kDa map decorates all four microtubule arrays and the<br />
nucleus. Plant J 10:251–259<br />
Chan J, Jensen CG, Jensen LCW, Bush M, Lloyd CW (1999) The 65-kDa carrot microtubule-associated<br />
protein forms regularly arranged filamentous cross-bridges<br />
between microtubules. Pro Natl Acad Sci USA 96:14931–14936<br />
Chu B, Wilson TJ, McCune-Zierath C, Snustad DP, Carter JV (1998) Two b-tubulin genes,<br />
TUB1 and TUB8, ofArabidopsis exhibit largely nonoverlapping patterns of expression.<br />
Plant Mol Biol 37:785–790<br />
Cleary AL (1995) F-actin redistributions at the division site in living Tradescantia stomatal<br />
complexes as revealed by microinjection of rhodamine-phalloidin. Protoplasma<br />
185:152–165<br />
Cole L, Orlovich DA, Ashford AE (1998) Structure, function, and motility of vacuoles in<br />
filamentous fungi. Fungal Genet Biol 24:86–100<br />
Cooper JA, Schafer DA (2000) Control of actin assembly and disassembly at filament<br />
ends. Curr Opin Cell Biol 12:97–103<br />
Daniels RH, Bokoch GM (1999) p21-activated protein kinase: a crucial component of<br />
morphological signaling? TIBS 24:350–355<br />
de Ruijter NCA, Esseling JJ, Emons AMC (2001) The roles of calcium and the actin<br />
cytoskeleton in regulation of root hair tip growth by rhizobial signal molecules. In:<br />
Geitmann A, Cresti M, Heath IB (eds) Cell biology of <strong>plant</strong> and fungal tip growth. IOS<br />
Press, NATO Sci Ser 328:55–67<br />
De Veylder L, de Almeida Engler J, Burssens S, Manevski A, Lescure B, van Montagu M,<br />
Engler G, Inze D (1999) A new D-type cyclin of Arabidopsis thaliana expressed during<br />
lateral root primordial formation. Planta 208:453–462<br />
Diaz EC, Martin F, Tagu D (1996) Eucalypt a-tubulin: cDNA cloning and increased level<br />
of transcripts in ectomycorrhizal root system. Plant Mol Biol 31:905–910<br />
Dong C-H, Kost B, Xia G, Chua N-H (2001) Molecular identification and characterization<br />
of the Arabidopsis AtADF1, AtADF5 and AtADF6 genes. Plant Mol Biol 45:517–527<br />
Doyle T, Botstein D (1996) Movement of yeast cortical actin cytoskeleton visualized in<br />
vivo. Proc Natl Acad Sci USA 93:3886–3891<br />
Dutcher SK (2001) The tubulin fraternity: alpha to eta. Curr Opin Cell Biol 13:49–54<br />
Enos AP, Morris NR (1990) Mutation of a gene that encodes a kinesin-like protein blocks<br />
nuclear division in A. nidulans. Cell 60:1019–1027<br />
Euteneuer U, McIntosh JR (1980) Polarity of midbody and phragmoplast microtubules.<br />
J Cell Biol 87:509–515<br />
Fischer R (1999) Nuclear movement in filamentous fungi. FEMS Microbiol Rev<br />
23:38–69
18 Mycorrhizal Development and Cytoskeleton 321<br />
Fowler TJ, Desimone SM, Mitton MF, Kurjan J, Raper CA (1999) Multiple sex pheromones<br />
and receptors of a mushroom-producing fungus elicit mating in yeast. Mol Biol Cell<br />
10:2559–2572<br />
Franken P, Lapopin L, Meyer-Gauen G, Gianinazzi-Pearson V (1997) RNA accumulation<br />
and genes expressed in spores of the arbuscular mycorrhizal fungus, Gigaspora rosea.<br />
Mycol 89:293–297<br />
Fu Y,Wu G,Yang Z (2001) Rop GTPase-dependent dynamics of tip-localized F-actin controls<br />
tip growth in pollen tubes. J Cell Biol 152:1019–1032<br />
Genre A, Bonfante P (1997) A mycorrhizal fungus changes microtubule orientation in<br />
tobacco root cells. Protoplasma 199:30–38<br />
Genre A, Bonfante P (1998) Actin versus tubulin configuration in arbuscule-containing<br />
cells from mycorrhizal tobacco roots. New Phytol 140:745–752<br />
Giovannetti M, Azzolini D, Citernesi AS (1999) Anastomosis formation and nuclear and<br />
protoplasmic exchange in arbuscular mycorrhizal fungi. Appl Environ Microbiol<br />
65:5571–5575<br />
Giovannetti M, Fortuna P, Citernesi AS, Morini S, Nuti MP (2001) The occurrence of<br />
anastomosis formation and nuclear exchange in intact arbuscular mycorrhizal networks.<br />
New Phytol 151:717–724<br />
Goode BL, Drubin DG, Barnes G (2000) Functional cooperation between the microtubule<br />
and actin cytoskeletons. Curr Opin Cell Biol 12:63–71<br />
Gorfer M, Tarkka MT, Hanif M, Pardo AG, Laitiainen E, Raudaskoski M (2001) Characterization<br />
of small GTPases Cdc42 and Rac and the relationship between Cdc42 and<br />
actin cytoskeleton in vegetative and ectomycorrhizal hyphae of Suillus bovinus.<br />
MPMI 14:135–144<br />
Grummt M, Pistor S, Lottspeich F, Schliwa M (1998) Cloning and functional expression<br />
of a ‘fast’ fungal kinesin. FEBS Lett 427:79–84<br />
Hahn M, Mendgen K (2001) Signal and nutrient exchange at biotrophic <strong>plant</strong>-fungus<br />
interfaces. Curr Opin Plant Biol 4:322–327<br />
Han G, Liu B, Zhang J, Zuo W, Morris NR, Xiang X (2001) The Aspergillus cytoplasmic<br />
dynein heavy chain and NUDF localize to microtubule ends and affect microtubule<br />
dynamics. Curr Biol 11:719–724<br />
Heath IB, Gupta G, Bai S (2000) Plasma membrane-adjacent actin filaments, but not<br />
microtubules, are essential for both polarization and hyphal tip morphogenesis in<br />
Saprolegnia ferax and Neurospora crassa. Fungal Genet Biol 30:45–62<br />
Hepler PK, Vidali L, Cheung AY (2001) Polarized cell growth in higher <strong>plant</strong>s. Annu Rev<br />
Cell Dev Biol 17:159–187<br />
Hirsch AM, Fang Y (1994) Plant hormones and nodulation: what’s the connection? Plant<br />
Mol Biol 26:5–9<br />
Huang S, An Y-Q, McDowell JM, McKinney EC, Meagher RB (1997) The Arabidopsis<br />
ACT11 actin gene is strongly expressed in tissues of the emerging inflorescence,<br />
pollen, and developing ovules. Plant Mol Biol 33:125–139<br />
Hussey PJ, Haas N, Hunsperger J, Larkin J, Snustad DP, Silflow CD (1990) The b-tubulin<br />
gene family in Zea mays: two differentially expressed b-tubulin genes. Plant Mol Biol<br />
15:957–972<br />
Hussey PJ,Yuan M, Calder G, Khan S, Lloyd CW (1998) Microinjection of pollen-specific<br />
actin-depolymerizing factor, ZmADF1, reorientates F-actin strands in Tradescantia<br />
stamen hair cells. Plant J 14:353–357<br />
Hyde GJ, Davies D, Perasso L, Cole L, Ashford AE (1999) Microtubules, but not actin<br />
microfilaments, regulate vacuole motility and morphology in hyphae of Pisolithus<br />
tinctorius. Cell Motil Cytoskel 42:114–124<br />
Inoue S, Turgeon BG, Yoder OC, Aist JR (1998) Role of fungal dynein in hyphal growth,<br />
microtubule organization, spindle pole body motility and nuclear migration. J Cell<br />
Sci 111:1555–1566
322<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
Janssen M, Hunte C, Schulz M, Schnabl H (1996) Tissue specification and intracellular<br />
distribution of actin isoforms in Vicia faba L. Protoplasma 191:158–163<br />
Jiang C-J, Sonobe S (1993) Identification and preliminary characterization of a 65 kDa<br />
higher-<strong>plant</strong> microtubule-associated protein. J Cell Sci 105:891–901<br />
Jiang C-J,Weeds AG, Hussey PJ (1997) The maize actin-depolymerizing factor, ZmADF3,<br />
redistributes to the growing tip of elongating root hairs and can be induced to<br />
translocate into the nucleus with actin. Plant J 12:1035–1043<br />
John PCL, Mews M, Moore R (2001) Cyclin/Cdk complexes: their involvement in cell<br />
cycle progression and mitotic division. Protoplasma 216:119–142<br />
Johnson DJ (1999) Cdc42: an essential rho-type GTPase controlling eukaryotic cell<br />
polarity. Microbiol Mol Biol Rev 63:54–105<br />
Johnson DJ, Pringle JR (1990) Molecular characterization of CDC42, a Saccharomyces<br />
cerevisiae gene involved in the development of cell polarity. J Cell Biol 111:143–152<br />
Joshi HC, Palevitz, BA (1996) g-Tubulin and microtubule organization in <strong>plant</strong>s. Trends<br />
Cell Biol 6:41–44<br />
Joshi HC, Palacios MJ, McNamara L, Cleveland DW (1992) g-Tubulin is a centrosomal<br />
protein required for cell cycle-dependent microtubule nucleation. Nature 356:80–83<br />
Joyce CM, Villemur R, Snustad DP, Silflow CD (1992) Tubulin gene expression in maize<br />
(Zea mays L.). Change in isotype expression along the developmental axis of seedling<br />
root. J Mol Biol 227:97–107<br />
Kallipolitou A, Deluca D, Majdic U, Lakämper S, Cross R, Meyhöfer E, Moroder L, Schliwa<br />
M, Woehlke G (2001) Unusual properties of the fungal conventional kinesin neck<br />
domain from Neurospora crassa. EMBO J 20:6226–6235<br />
Kandasamy MK, Gilliland LU, McKinney EC, Meagher RB (2001) One <strong>plant</strong> actin isovariant,<br />
ACT7, is induced by auxin and required for normal callus formation. Plant<br />
Cell 13:1541–1554<br />
Kaska DD, Myllylä R, Cooper JB (1999) Auxin transport inhibitors act through ethylene<br />
to regulate dichotomous branching of lateral root meristems in pine. New Phytol<br />
142:49–58<br />
Kerr GP, Carter JV (1990a) Tubulin isotypes in rye roots are altered during cold acclimation.<br />
Plant Physiol 93:83–88<br />
Kilmartin JV,Adams AEM (1984) Structural rearrangements of tubulin and actin during<br />
the cell cycle of the yeast Saccharomyces. J Cell Biol 98:922–933<br />
Kim AJ, Endow SA (2000) A kinesin family tree. J Cell Sci 113:3681–3682<br />
Kim M, Hepler PK, Eun S-O, Ha KS, Lee Y (1995) Actin filaments in mature guard cells are<br />
radially distributed and involved in stomatal movement. Plant Physiol 109:1077–1084<br />
King SJ, Schroer TA (2000) Dynactin increases the processivity of the cytoplasmic<br />
dynein motor. Nat Cell Biol 2:20–24<br />
Klahre U, Chua N (1999) The Arabidopsis actin-related protein 2 (AtARP2) promoter<br />
directs expression in xylem precursor cells and pollen. Plant Mol Biol 41:65–73<br />
Klahre U, Friederich E, Kost B, Louvard D, Chua N-H (2000) Villin-like actin-binding<br />
proteins are expressed ubiquitously in Arabidopsis. Plant Physiol 122:35–47<br />
Ko KS, McCulloch CA (2000) Partners in protection: interdependence of cytoskeleton<br />
and plasma membrane in adaptations to applied forces. J Membr Biol 174:85–95<br />
Kopczak SD, Haas NA, Hussey PJ, Silflow CD, Snustad DP (1992) The small genome of<br />
Arabidopsis contains at least six expressed a-tubulin genes. Plant Cell 4:539–547<br />
Kost B, Spielhofer P, Chua N-H (1998) A GFP-mouse talin fusion protein labels <strong>plant</strong><br />
actin filaments in vivo and visualizes the actin cytoskeleton in growing pollen tubes.<br />
Plant J 16:393–401<br />
Kost B, Lemichez E, Spielhofer P, Hong Y, Tolias K, Carpenter C, Chua N-H (1999a) Rac<br />
homologues and compartmentalized phosphatidylinositol 4,5-bisphosphate act in a<br />
common pathway to regulate polar pollen tube growth. J Cell Biol 145:317–330
18 Mycorrhizal Development and Cytoskeleton 323<br />
Kost B, Mathur J, Chua N-H (1999b) Cytoskeleton in <strong>plant</strong> development. Curr Opin Cell<br />
Biol 2:462–470<br />
Kottke I, Oberwinkler F (1987) The cellular structure of the Hartig net: coenocytic and<br />
transfer cell-like organization. Nord J Bot 7:85–95<br />
Lancelle SA, Cresti M, Hepler PK (1997) Growth inhibition and recovery in freeze-substituted<br />
Lilium longiflorum pollen tubes: structural effects of caffeine. Protoplasma<br />
196:21–33<br />
Lawrence CJ, Malmberg RL, Muszynski MG, Dawe RK (2002) Maximum likelihood<br />
methods reveal conservation of function among closely related kinesin families. J Mol<br />
Evol 54:42–53<br />
Lee IH, Kumar S, Plamann M (2001) Null mutants of the Neurospora actin-related protein<br />
1 pointed-end complex show distinct phenotypes. Mol Biol Cell 12:2195–2206<br />
Lehmler C, Steinberg G, Snetselaar KM, Schliwa M, Kahmann R, Bölker M (1997) Identification<br />
of a motor protein required for filamentous growth in Ustilago maydis.<br />
EMBO J 16:3464–3473<br />
Lemichez E, Wu Y, Sanchez J-P, Mettouchi A, Mathur J, Chua N-H (2001) Inactivation of<br />
AtRac1 by abscisic acid is essential for stomatal closure. Genes Dev 15:1808–1816<br />
Li H, Shen J-J, Zheng Z-L, Lin Y, Yang Z (2001) The Rop GTPase switch controls multiple<br />
developmental processes in Arabidopsis. Plant Physiol 126:670–684<br />
Liu B, Marc J, Joshi HC, Palevitz BA (1993) A g-tubulin-related protein associated with<br />
the microtubule arrays of higher <strong>plant</strong>s in a cell cycle-dependent manner. J Cell Sci<br />
104:1217–1228<br />
Liu B, Cyr RJ, Palevitz BA (1996) A kinesin-like protein, KatAp, in the cells of Arabidopsis<br />
and other <strong>plant</strong>s. Plant Cell 8:119–132<br />
Lloyd C, Hussey P (2001) Microtubule-associated proteins in <strong>plant</strong>s – why we need a<br />
map. Nat Rev Mol Cell Biol 2:40–47<br />
Lopez I, Anthony RG, Maciver SK, Jiang C-J, Khan S, Weeds AG, Hussey PJ (1996) Pollen<br />
specific expression of maize genes encoding actin depolymerizing factor-like proteins.<br />
Proc Natl Acad Sci USA 93:7415–7420<br />
Lugones LG, Scholtmeijer K, Klootwijk R, Wessels JGH (1999) Introns are necessary for<br />
mRNA accumulation in Schizophyllum commune. Mol Microbiol 32:681–689<br />
Ma B, Mayfield MB, Gold MH (2001) The green fluorescent protein gene functions as a<br />
reporter of gene expression in Phanerochaete chrysosporium.Appl Environ Microbiol<br />
67:948–955<br />
Marc J, Granger CL, Brincat J, Fisher DD, Kao T-H, McCubbin AG, Cyr RJ (1998) A GFP-<br />
MAP4 reporter gene for visualizing cortical microtubule rearrangements in living<br />
epidermal cells. Plant Cell 10:1927–1939<br />
Mathesius U, Schlaman HRM, Spaink HP, Sautter C, Rolfe BG, Djordjevic MA (1998)<br />
Auxin transport inhibition precedes root nodule formation in white clover roots and<br />
is regulated by flavonoids and derivatives of chitin oligosaccharides. Plant J 14:23–34<br />
Matsubara Y, Uetake Y, Peterson RL (1999) Entry and colonization of Asparagus officinalis<br />
roots by arbuscular mycorrhizal fungi with emphasis on changes in host microtubules.<br />
Can J Bot 77:1159–1167<br />
McGoldrick CA, Gruver C, May GS (1995) myoA of Aspergillus nidulans encodes an<br />
essential myosin I required for secretion and polarized growth. J Cell Biol 128:577–<br />
587<br />
McLean BG, Eubanks S, Meagher RB (1990) Tissue-specific expression of divergent<br />
actins in soybean root. Plant Cell 2:335–344<br />
Meagher RB, McKinney EC,Vitale AV (1999) The evolution of new structures: clues from<br />
<strong>plant</strong> cytoskeletal genes. Trends Genet 15:278–284<br />
Mews M, Sek FJ, Moore R, Volkmann D, Gunning BES, John PCL (1997) Mitotic cyclin<br />
distribution during maize cell division: implications for the sequence diversity and<br />
function of cyclins in <strong>plant</strong>s. Protoplasma 200:128–145
324<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
Miki H, Setou M, Kaneshiro K, Hirokawa N (2001) All kinesin superfamily protein, KIF,<br />
genes in mouse and human. Pro Natl Acad Sci USA 98:7004–7011<br />
Miller DD, Lancelle SA, Hepler PK (1996) Actin microfilaments do not form a dense network<br />
in Lilium longiflorum pollen tube tips. Protoplasma 195:123–132<br />
Miller DD, de Ruijter NCA, Bisseling T, Emons AMC (1999) The role of actin in root hair<br />
morphogenesis: studies with lipochito-oligosaccharide as a growth stimulator and<br />
cytochalasin as an actin perturbing drug. Plant J 17:141–154<br />
Mironov V, de Veylder L, van Montagu M, Inze D (1999) Cyclin-dependent kinases and<br />
cell division in <strong>plant</strong>s – the nexus. Plant Cell 11:509–521<br />
Mitsui H, Yamaguchi-Shinozaki K, Shinozaki K, Nishikawa K, Takahashi H (1993) Identification<br />
of a gene family (kat) encoding kinesin-like proteins in Arabidopsis<br />
thaliana and the characterization of secondary structure of KatA. Mol Gen Genet<br />
238:362–368<br />
Mitsui H, Nakatani K, Yamaguchi-Shinozaki K, Shinozaki K, Nishikawa K, Takahashi H<br />
(1994) Sequencing and characterization of the kinesin-related genes katB and katC of<br />
Arabidopsis thaliana. Plant Mol Biol 25:865–876<br />
Mitsui H, Hasezawa S, Nagata T, Takahashi H (1996) Cell cycle-dependent accumulation<br />
of a kinesin-like protein, KatB/C, in synchronized tobacco BY-2 cells. Plant Mol Biol<br />
30:177–181<br />
Molendijk AJ, Bischoff F, Rajendrakumar CSV, Friml J, Braun M, Gilroy S, Palme K (2001)<br />
Arabidopsis thaliana Rop GTPases are localized to tips of root hairs and control polar<br />
growth. EMBO J 20:2779–2788<br />
Montoliu L, Rigau J, Puigdomènech P (1989) A tandem of a-tubulin genes preferentially<br />
expressed in radicular tissues from Zea mays. Plant Mol Biol 14:1–15<br />
Morris NR, Xiang X, Beckwith SM (1995) Nuclear migration advances in fungi. Trends<br />
Cell Biol 5:278–282<br />
Mullins RD (2000) How WASP-family proteins and the Arp2/3 complex convert intracellular<br />
signals into cytoskeletal structures. Curr Opin Cell Biol 12:91–96<br />
Mylona P, Pawlowski K, Bisseling T (1995) Symbiotic nitrogen fixation. Plant Cell<br />
7:869–885<br />
Neer EJ (1995) Heterotrimeric G proteins: organizers of transmembrane signals. Cell<br />
80:249–257<br />
Niini S (1998) Growth pattern and cytoskeleton in Suillus bovinus hyphae, Pinus<br />
sylvestris roots and in Pinus sylvestris–Suillus bovinus ectomycorrhiza. Dissertationes<br />
Biocentri Viikki Universitatis Helsingiensis 16<br />
Niini S, Raudaskoski M (1998) Growth patterns in non-mycorrhizal and mycorrhizal<br />
short roots of Pinus sylvestris. Symbiosis 25:101–114<br />
Niini SS, Tarkka MT, Raudaskoski M (1996) Tubulin and actin protein patterns in Scots<br />
pine (Pinus sylvestris) roots and developing ectomycorrhiza with Suillus bovinus.<br />
Physiol Plant 96:186–192<br />
Nuoffer C, Balch WE (1994) GTPases: multifunctional molecular switches regulating<br />
vesicular traffic. Annu Rev Biochem 63:949–990<br />
Oakley BR, Oakley CE, Yoon Y, Jung MK (1990) g-Tubulin is a component of the spindle<br />
pole body that is essential for microtubule function in Aspergillus nidulans. Cell<br />
61:1289–1301<br />
Olesnicky NS, Brown AJ, Dowell SJ, Casselton LA (1999) A constitutively active G-protein-coupled<br />
receptor causes mating self-compatibility in the mushroom Coprinus.<br />
EMBO J 18:2756–2763<br />
Olinevich OV, Khokhlova LP, Raudaskoski M (2001) Effect of abscisic acid and cold acclimation<br />
on the cytoskeletal and phosphorylated proteins in different cultivars of<br />
Triticum aestivum L. Cell Biol Int 24:365–373<br />
Osherov N, Yamashita RA, Chung YS, May GS (1998) Structural requirements for in vivo<br />
myosin I function in Aspergillus nidulans. J Biol Chem. 273:27017–27025
18 Mycorrhizal Development and Cytoskeleton 325<br />
Overall RL, Dibbayawan TP, Blackman LM (2001) Intercellular alignments of the <strong>plant</strong><br />
cytoskeleton. J Plant Growth Regul 20:162–169<br />
Pardo AG, Hanif M, Raudaskoski M, Gorfer M (2002) Genetic transformation of ectomycorrhizal<br />
fungi mediated by Agrobacterium tumefaciens. Mycol Res 106:132–137<br />
Pérez HE, Sánchez N, Vidali L, Hernández JM, Lara M, Sánchez F (1994) Actin isoforms<br />
in non-infected roots and symbiotic root nodules of Phaseolus vulgaris L. Planta<br />
193:51–56<br />
Pesacreta TC, Carley WW, Webb WW, Parthasarathy MV (1982) F-actin in conifer roots.<br />
Proc Natl Acad Sci USA 79:2898–2901<br />
Peterson RL, Bonfante P, Faccio A, Uetake Y (1996) The interface between fungal hyphae<br />
and orchid protocorm cells. Can J Bot 74:1861–1870<br />
Piché Y, Peterson RL, Ackerley CA (1983) Early development of ectomycorrhizal short<br />
roots of pine. Scan Electron Microsc III:1467–1474<br />
Plamann M, Minke PF, Tinsley JH, Bruno KS (1994) Cytoplasmic dynein and actinrelated<br />
protein Arp1 are required for normal nuclear distribution in filamentous<br />
fungi. J Cell Biol 127:139–149<br />
Ramachandran S, Christensen HEM, Ishimaru Y, Dong C-H, Chao-Ming W, Cleary AL,<br />
Chua N-H (2000) Profilin plays a role in cell elongation, cell shape maintenance, and<br />
flowering in Arabidopsis. Plant Physiol 124:1637–1647<br />
Raudaskoski M (1998) The relationship between B-mating-type genes and nuclear<br />
migration in Schizophyllum commune. Fungal Genet Biol 24:207–227<br />
Raudaskoski M, Åström H, Penttilä K, Virtanen I, Louhelainen J (1987) Role of microtubule<br />
cytoskeleton in pollen tubes: an immunocytochemical and ultrastructural<br />
approach. Biol Cell 61:177–188<br />
Raudaskoski M, Rupe_ I, Timonen S (1991) Immunofluorescence microscopy of the<br />
cytoskeleton in filamentous fungi after quick-freezing and low-temperature fixation.<br />
Exp Mycol 15:167–173<br />
Raudaskoski M, Mao W-Z, Yli-Mattila T (1994) Microtubule cytoskeleton in hyphal<br />
growth. Response to nocodazole in a sensitive and a tolerant strain of the homobasidiomycete<br />
Schizophyllum commune. Eur J Cell Biol 64:131–141<br />
Raudaskoski M, Färdig M, Uuskallio M (1998) The structure of pheromone and receptor<br />
gene transcripts in Ba1 and Bb1 mating-type loci of Schizophyllum commune.In:Van<br />
Griensven LJLD,Visser J (eds) Proceedings of the fourth meeting on the genetics and<br />
cellular biology of basidiomycetes. Mushroom Experimental Station, Horst, Netherlands,<br />
pp 119–124<br />
Raudaskoski M, Pardo AG, Tarkka MT, Gorfer M, Hanif M, Laitiainen E (2001) Small<br />
GTPases, cytoskeleton and signal transduction in filamentous homobasidiomycetes.<br />
In: Geitmann A, Cresti M, Heath IB (eds) Cell biology of <strong>plant</strong> and fungal tip growth.<br />
IOS Press, NATO Sci Ser 328:123–136<br />
Reddy ASN, Day IS (2001) Analysis of the myosins encoded in the recently completed<br />
Arabidopsis thaliana genome sequence. Genome Biol 2:research0024.1–0024.17<br />
Reddy ASN, Safadi F, Narasimhulu SB, Golovkin M, Hu X (1996a) A novel <strong>plant</strong> calmodulin-binding<br />
protein with a kinesin heavy chain motor domain. J Biol Chem 271:<br />
7052–7060<br />
Reddy ASN, Narasimhulu SB, Safadi F, Golovkin M (1996b) A <strong>plant</strong> kinesin heavy chainlike<br />
protein is a calmodulin-binding protein. Plant J 10:9–21<br />
Requena N,Alberti-Segui C,Winzenburg E, Horn C, Schliwa M, Philippsen P, Liese R, Fischer<br />
R (2001) Genetic evidence for a microtubule-destabilizing effect of conventional<br />
kinesin and analysis of its consequences for the control of nuclear distribution in<br />
Aspergillus nidulans. Mol Microbiol 42:121–132<br />
Robertson NF (1954) Studies on the mycorrhiza of Pinus sylvestris. I. The pattern of<br />
development of mycorrhizal roots and its significance for experimental studies. New<br />
Phytol 53:253–283
326<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
Rosewarne GM, Barker SJ, Smith SE, Smith FA, Schachtman DP (1999) A Lycopersicon<br />
esculentum phosphate transporter (LePT1) involved in phosphorus uptake from a<br />
vesicular-arbuscular mycorrhizal fungus. New Phytol 144:507–516<br />
Runeberg P,Virtanen I, Raudaskoski M (1986) Cytoskeletal elements in the hyphae of the<br />
homobasidiomycete Schizophyllum commune visualized with indirect immunofluorescence<br />
and NBD-phallacidin. Eur J Cell Biol 41:25–32<br />
Russo P, Juuti JT, Raudaskoski M (1992) Cloning, sequence and expression of a b-tubulin-encoding<br />
gene in the homobasidiomycete Schizophyllum commune. Gene<br />
119:175–182<br />
Salo V, Niini SS, Virtanen I, Raudaskoski M (1989) Comparative immunocytochemistry<br />
of the cytoskeleton in filamentous fungi with dikaryotic and multinucleate hyphae. J<br />
Cell Sci 94:11–24<br />
Schmit A-C, Lambert A-M (1990) Microinjected fluorescent phalloidin in vivo reveals<br />
the F-actin dynamics and assembly in higher <strong>plant</strong> mitotic cells. Plant Cell 2:129–138<br />
Schmidt A, Hall MN (1998) Signaling to the actin cytoskeleton. Annu Rev Cell Dev Biol<br />
14:305–338<br />
Seiler S, Nargang FE, Steinberg G, Schliwa M (1997) Kinesin is essential for cell morphogenesis<br />
and polarized secretion in Neurospora crassa. EMBO J 16:3025–3034<br />
Seiler S, Plamann M, Schliwa M (1999) Kinesin and dynein mutants provide novel<br />
insights into the roles of vesicle traffic during cell morphogenesis in Neurospora.Curr<br />
Biol 9:779–785<br />
Sheng J, Citovsky V (1996) Agrobacterium-<strong>plant</strong> cell DNA transport: Have virulence proteins,<br />
will travel. Plant Cell 8:1699–1710<br />
Shepherd VA, Orlovich DA,Ashford AE (1993) Cell-to-cell transport via motile tubules in<br />
growing hyphae of a fungus. J Cell Sci 105:1173–1178<br />
Slankis V (1949) Wirkung von alpha-indolylessigsäure auf die dichotomische Verzweigung<br />
isolierter wurzeln von Pinus sylvestris. Sven Bot Tidskr 43:603–607<br />
Smertenko AP, Jiang C-J, Simmons NJ,Weeds AG, Davies DR, Hussey PJ (1998) Ser6 in the<br />
maize actin-depolymerizing factor, ZmADF3, is phosphorylated by a calcium-stimulated<br />
protein kinase and is essential for the control of functional activity. Plant J<br />
14:187–193<br />
Smertenko A, Saleh N, Igarashi H, Mori H, Hauser-Hahn I, Jiang C-J, Sonobe S, Lloyd CW,<br />
Hussey P (2000) A new class of microtubule-associated proteins in <strong>plant</strong>s. Nat Cell<br />
Biol 2:750–753<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis. Second edition. Academic Press, San<br />
Diego, CA<br />
Snustad DP, Haas NA, Kopczak SD, Silflow CD (1992) The small genome of Arabidopsis<br />
contains at least nine expressed b-tubulin genes. Plant Cell 4:549–556<br />
Sonobe S, Shibaoka H (1989) Cortical fine actin filaments in higher <strong>plant</strong> cells visualized<br />
by rhodamine-phalloidin after pretreatment with m-maleimidobenzoyl N-hydroxysuccinimide<br />
ester. Protoplasma 148:80–86<br />
Staiger CJ (2000) Signaling to the actin cytoskeleton in <strong>plant</strong>s. Annu Rev Plant Physiol<br />
Plant Mol Biol 51:257–263<br />
Stamatas GN, McIntire LV (2001) Rapid flow-induced responses in endothelial cells.<br />
Biotechnol Prog 17:383–402<br />
Steinberg G (1997) A kinesin-like mechanoenzyme from the zygomycete Syncephalastrum<br />
racemosum shares biochemical similarities with conventional kinesin from<br />
Neurospora crassa. Eur J Cell Biol 73:124–131<br />
Steinberg G (1998) Organelle transport and molecular motors in fungi. Fungal Genet<br />
Biol 24:161–177<br />
Steinberg G (2000) The cellular roles of molecular motors in fungi. Trends Microbiol<br />
8:162–168
18 Mycorrhizal Development and Cytoskeleton 327<br />
Steinberg G, Schliwa M (1995) The Neurospora organelle motor: a distant relative of conventional<br />
kinesin with unconventional properties. Mol Biol Cell 6:1605–1618<br />
Steinberg G, Schliwa M (1996) Characterization of the biophysical and motility properties<br />
of kinesin from the fungus Neurospora crassa. J Biol Chem 271:7516–7521<br />
Steinberg G, Schliwa M, Lehmler C, Bölker M, Kahmann R, McIntosh JR (1998) Kinesin<br />
from the <strong>plant</strong> pathogenic fungus Ustilago maydis is involved in vacuole formation<br />
and cytoplasmic migration. J Cell Sci 111:2235–2246<br />
Straight AF, Marshall WF, Sedat JW, Murray AW (1997) Mitosis in living budding yeast:<br />
anaphase a but no metaphase plate. Science 277:574–578<br />
Straube A, Enard W, Berner A, Wedlich-Söldner R, Kahmann R, Steinberg G (2001) A<br />
split motor domain in a cytoplasmic dynein. EMBO J 20:5091–5100<br />
Suelmann R, Fischer R (2000) Nuclear migration in fungi – different motors at work. Res<br />
Microbiol 151:247–254<br />
Sundaram S, Kim SJ, Suzuki H, Mcquattie CJ, Hiremah ST, Podila GK (2001) Isolation and<br />
characterization of a symbiosis-regulated ras from the ectomycorrhizal fungus Laccaria<br />
bicolour. MPMI 14:618–628<br />
Tarkka MT (2001) Developmentally regulated proteins in Scots pine roots and ectomycorrhiza.<br />
PhD Thesis, University of Helsinki, Finland. Yliopistopaino, Helsinki, Finland.<br />
ISBN 951–45–9645–5<br />
Tarkka MT, Niini SS, Raudaskoski M (1998) Developmentally regulated proteins during<br />
differentiation of root system and ectomycorrhiza in Scots pine (Pinus sylvestris)<br />
with Suillus bovinus. Physiol Plant 104:449–455<br />
Tarkka MT, Vasara R, Gorfer M, Raudaskoski M (2000) Molecular characterization of<br />
actin genes from homobasidiomycetes: two different actin genes from Schizophyllum<br />
commune and Suillus bovinus. Gene 251:27–35<br />
Tarkka MT, Nyman TA, Kalkkinen N, Raudaskoski M (2001) Scots pine expresses shortroot-specific<br />
peroxidases during development. Eur J Biochem 268:86–92<br />
Timonen S, Finlay RD, Söderström B, Raudaskoski M (1993) Identification of cytoskeletal<br />
components in pine ectomycorrhizas. New Phytol 124:83–92<br />
Timonen S, Söderström B, Raudaskoski M (1996) Dynamics of cytoskeletal proteins in<br />
developing pine ectomycorrhiza. Mycorrhiza 6:423–429<br />
Tinsley JH, Minke PF, Bruno KS, Plamann M (1996) p150 Glued , the largest subunit of the<br />
dynactin complex, is nonessential in Neurospora but required for nuclear distribution.<br />
Mol Biol Cell 7:731–742<br />
Ueda K, Matsuyama T, Hashimoto T (1999) Visualization of microtubules in living cells<br />
of transgenic Arabidopsis thaliana. Protoplasma 206:201–206<br />
Uetake Y, Peterson RI (1997) Changes in actin filament arrays in protocorm cells of the<br />
orchid species, Spiranthes sinensis, induced by the symbiotic fungus Ceratobasidium<br />
cornigerum. Can J Bot 75:1661–1669<br />
Uetake Y, Peterson RI (1998) Association between microtubules and symbiotic fungal<br />
hyphae in protocorm cells of the orchid species, Spiranthes sinensis. New Phytol<br />
140:715–722<br />
Uetake Y, Farquhar ML, Peterson RL (1997) Changes in microtubule arrays in symbiotic<br />
orchid protocorms during fungal colonization and senescence. New Phytol 135:701–<br />
709<br />
Uribe X, Torres MA, Capellades M, Puigdomènech P, Rigau J (1998) Maize a-tubulin<br />
genes are expressed according to specific patterns of cell differentiation. Plant Mol<br />
Biol 37:1069–1078<br />
Vaillancourt LJ, Raudaskoski M, Specht CA, Raper CA (1997) Multiple genes encoding<br />
pheromones and a pheromone receptor define the Bb1 mating-type specificity in<br />
Schizophyllum commune. Genetics 146:541–551<br />
Vale RD, Milligan RA (2000) The way things move: looking under the hood of molecular<br />
motor proteins. Science 288:88–95
328<br />
Marjatta Raudaskoski, Mika Tarkka and Sara Niini<br />
Vantard M, Cowling R, Delichere C (2000) Cell cycle regulation of the microtubular<br />
cytoskeleton. Plant Mol Biol 43:691–703<br />
Versele M, Lemaire K, Thevelein JM (2001) Sex and sugar in yeast: two distinct GPCR<br />
systems. EMBO Rep 2:574–579<br />
Vidali L,Yokota E, Cheung AY, Shimmen T, Hepler PK (1999) The 135 kDa actin-bundling<br />
protein from Lilium longiflorum pollen is the <strong>plant</strong> homologue of villin. Protoplasma<br />
209:283–291<br />
Villemur R, Joyce CM, Haas NA, Goddard RH, Kopczak SD, Hussey PJ, Snustad DP, Silflow<br />
CD (1992) Alpha-tubulin gene family of maize (Zea mays L.). Evidence for two<br />
ancient alpha-tubulin genes in <strong>plant</strong>s. J Mol Biol 227:81–96<br />
Villemur R, Haas NA, Joyce CM, Snustad DP, Silflow CD (1994) Characterization of four<br />
new b-tubulin genes and their expression during male flower development in maize<br />
(Zea mays L.). Plant Mol Biol 24:295–315<br />
Wang W, Takezawa D, Narasimhulu SB, Reddy ASN, Poovaiah BW (1996) A novel kinesinlike<br />
protein with a calmodulin-binding domain. Plant Mol Biol 31:87–100<br />
Wasteneys GO (2000) The cytoskeleton and growth polarity. Curr Opin Plant Biol<br />
3:503–511<br />
Wasteneys GO (2002) Microtubule organization in the green kingdom: chaos or selforder?<br />
J Cell Sci 115:1345–1354<br />
Wendland J, Vaillancourt LJ, Hegner J, Lengeler KB, Laddison KJ, Specht CA, Raper CA,<br />
Kothe E (1995) The mating-type locus Ba1of Schizophyllum commune contains a<br />
pheromone receptor gene and putative pheromone genes. EMBO J 14:5271–5278<br />
Whittington AT, Vugrek O, Wei KJ, Hasenbein NG, Sugimoto K, Rashbrooke MC,<br />
Wasteneys GO (2001) MOR1 is essential for organizing cortical microtubules in<br />
<strong>plant</strong>s. Nature 411:610–613<br />
Wilcox HE (1968) Morphological studies of the roots of red pine, Pinus resinosa. II. Fungal<br />
colonization of roots and the development of mycorrhizae. Am J Bot 55:688–700<br />
Wood V, Gwilliam R, Rajandream MA, Lyne M, Lyne R, Stewart A, Sgouros J, Peat N,<br />
Hayles J, Baker S, Basham D, Bowman S, Brooks K, Brown D, Brown S, Chillingworth<br />
T, Churcher C, Collins M, Connor R, Cronin A, Davis P, Feltwell T, Fraser A, Gentles S,<br />
Goble A, Hamlin N, Harris D, Hidalgo J, Hodgson G, Holroyd S, Hornsby T, Howarth<br />
S, Huckle EJ, Hunt S, Jagels K, James K, Jones L, Jones M, Leather S, McDonald S,<br />
McLean J, Mooney P, Moule S, Mungall K, Murphy L, Niblett D, Odell C, Oliver K,<br />
O’Neil S, Pearson D, Quail MA, Rabbinowitsch E, Rutherford K, Rutter S, Saunders D,<br />
Seeger K, Sharp S, Skelton J, Simmonds M, Squares R, Squares S, Stevens K, Taylor K,<br />
Taylor RG, Tivey A, Walsh S, Warren T, Whitehead S, Woodward J,Volckaert G, Aert R,<br />
Robben J, Grymonprez B,Weltjens I,Vanstreels E, Rieger M, Schafer M, Muller-Auer S,<br />
Gabel C, Fuchs M, Fritzc C, Holzer E, Moestl D, Hilbert H, Borzym K, Langer I, Beck A,<br />
Lehrach H, Reinhardt R, Pohl TM, Eger P, Zimmermann W, Wedler H, Wambutt R,<br />
Purnelle B, Goffeau A, Cadieu E, Dreano S, Gloux S, Lelaure V, Mottier S, Galibert F,<br />
Aves SJ, Xiang Z, Hunt C, Moore K, Hurst SM, Lucas M, Rochet M, Gaillardin C, Tallada<br />
VA, Garzon A, Thode G, Daga RR, Cruzado L, Jimenez J, Sanchez M, del Rey F, Benito<br />
J, Dominguez A, Revuelta JL, Moreno S, Armstrong J, Forsburg SL, Cerrutti L, Lowe T,<br />
McCombie WR, Paulsen I, Potashkin J, Shpakovski GV, Ussery D, Barrell BG, Nurse P<br />
(2002) The genome sequence of Schizosaccharomyces pombe. Nature 415:871–880<br />
Wu Q, Sandrock TM, Turgeon BG, Yoder OC, Wirsel SG, Aist JR (1998) A fungal kinesin<br />
required for organelle motility, hyphal growth, and morphogenesis. Mol Biol Cell<br />
9:89–101<br />
Xiang X, Beckwith SM, Morris NR (1994) Cytoplasmic dynein is involved in nuclear<br />
migration in Aspergillus nidulans. Proc Natl Acad Sci USA 91:2100–2104<br />
Yamashita RA, May GS (1998) Constitutive activation of endocytosis by mutation of<br />
myoA, the myosin I gene of Aspergillus nidulans. J Biol Chem 273:14644–14648
18 Mycorrhizal Development and Cytoskeleton 329<br />
Ye XS, McGuire SL, Wolkow T, Tang A, Fincher R, Hamer JE, Osmani SA (1999) Interaction<br />
between developmental and cell cycle regulators is required to morphogenesis in<br />
Aspergillus nidulans. EMBO J 18:6994–7001<br />
Yokota E, Shimmen T (1999) The 135-kDa actin-bundling protein from lily pollen tubes<br />
arranges F-actin into bundles with uniform polarity. Planta 209:264–266<br />
Yokota E, Takahara K, Shimmen T (1998) Actin-bundling protein isolated from pollen<br />
tubes of lily: biochemical and immunocytochemical characterization. Plant Physiol<br />
116:1421–1429<br />
Yuan M, Shaw PJ, Warn RM, Lloyd CW (1994) Dynamic reorientation of cortical microtubules,<br />
from transverse to longitudinal, in living <strong>plant</strong> cells. Proc Natl Acad Sci USA<br />
91:6050–6053<br />
Zhang DH, Callaham DA, Hepler PK (1990) Regulation of anaphase chromosome<br />
motion in Tradescantia stamen hair cells by calcium and related signalling agents. J<br />
Cell Biol 111:171–182<br />
Zhang D, Wadsworth P, Hepler PK (1993) Dynamics of microfilaments are similar, but<br />
distinct from microtubules during cytokinesis in living, dividing <strong>plant</strong> cells. Cell<br />
Motil Cytoskeleton 24:151–155<br />
Zheng Z-L, Yang Z (2000) The Rop GTPase switch turns on polar growth in pollen.<br />
Trends Plant Sci 5:298–303
19 Functional Diversity of Arbuscular Mycorrhizal<br />
Fungi on Root Surfaces<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
1 Introduction<br />
Arbuscular mycorrhizal (AM) fungi can promote host <strong>plant</strong> growth by<br />
increasing phosphorus (P) uptake from soil while simultaneously obtaining<br />
carbon (C) from the photosynthate of the host <strong>plant</strong>. However, reductions in<br />
<strong>plant</strong> growth associated with AM fungi have also been recorded (e.g. Graham<br />
and Eissenstat 1998; Graham and Abbott 2000) which can be linked to carbon<br />
and phosphorus exchange (Koide and Elliott 1989). Both growth promotion<br />
and reduction depend upon the particular <strong>plant</strong>–fungal combination (Johnson<br />
et al. 1997) and soil conditions. P and C exchange between the host <strong>plant</strong><br />
and mycorrhizal fungus also depends on environmental and biological variables<br />
(Jakobsen 1998). The combined effects of P uptake and transfer to the<br />
<strong>plant</strong> and C release to the fungus are important considerations for the functioning<br />
of arbuscular mycorrhizas. While the mechanisms of nutrient<br />
exchange between AM fungi and the host <strong>plant</strong> remain speculative (Schwab et<br />
al. 1991; Saito 2000; Smith et al. 2001), more is known about the <strong>plant</strong> genes<br />
involved in P transfer (Harrison 1999) than the fungal genes (Rausch et al.<br />
2001). Symbiotic exchange of nutrients in arbuscular mycorrhizas, especially<br />
transport along hyphae and transfer to the host <strong>plant</strong>, has been reviewed<br />
(Saito 2000; Smith et al. 2001) and it has been pointed out that the mechanisms<br />
of symbiotic nutrient exchange may be more diverse than originally<br />
expected (Saito 2000).<br />
AM fungi occur in soil and in association with roots as communities of<br />
organisms that may simultaneously interact with the roots of one or several<br />
co-existing <strong>plant</strong> species. Species of AM fungi differ in their mode of colonisation<br />
and their capacity to form hyphae in soil and within the root (Abbott et<br />
al. 1992).<br />
Although hyphal characteristics may be distinctive for some fungi (Dodd<br />
et al. 2000), they are not usually present as discrete organisms and are difficult<br />
to distinguish from one another within and on the <strong>surface</strong> of roots. Although<br />
the fungi may have markedly different characteristics, they appear to function<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
332<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
in a similar manner, but with different levels of efficiency depending on their<br />
abundance as well as their intrinsic characteristics. Furthermore, their symbiotic<br />
response depends on environmental conditions and the relative abundance<br />
of other AM fungi associated with the roots of the same <strong>plant</strong>.<br />
The purpose of this review is to discuss the functional diversity of AM<br />
fungi and its significance in the context of interactions at root <strong>surface</strong>s and<br />
the potential consequences of this for <strong>plant</strong> growth and <strong>plant</strong> community<br />
structure.<br />
2 Mycorrhiza Formation and Ecological Specificity<br />
Arbuscular mycorrhizal fungi live symbiotically with the roots of approximately<br />
60 % of terrestrial <strong>plant</strong>s (Brundrett and Abbott 2002). About 200<br />
species of AM fungi have been described so far in the Glomales, but unequivocal<br />
evidence of their capacity to form mycorrhizas is not available for many<br />
species (Walker and Trappe 1993). A putative zygosporic stage has only been<br />
reported for the life cycle of Gigaspora decipiens (Tommerup and Sivasithamparam<br />
1990). Knowledge of genetic diversity of AM fungi is poorly defined.<br />
Associations between hosts and symbionts are usually non-specific in AM<br />
symbiosis (Mosse 1975). Most of the evidence for non-specificity in these<br />
associations has been demonstrated by inoculating roots with propagules of<br />
species of AM fungi in separate pot cultures (Smith and Read 1997). However,<br />
it may be possible for a <strong>plant</strong> grown in field soil to be preferentially colonised<br />
by one of the species of the AM fungi present. This could result from differences<br />
in the infectivity and/or quantity of propagules of each species, or from<br />
differences in the susceptibility of roots to colonisation by each fungus. This<br />
phenomenon has been defined as ‘ecological specificity’ by McGonigle and<br />
Fitter (1990).<br />
Arbuscular mycorrhizal fungi are obligate symbionts and they depend on<br />
the formation of mycorrhizas to take up carbon from the root for completing<br />
their life cycles. Fungal growth does not continue much in axenic culture in<br />
the absence of the host <strong>plant</strong>. The obligate status of AM fungi, the coenocytic<br />
nature of their spores (Becard and Pfeffer 1993) and the lack of demonstration<br />
of recombination (Rosendahl and Taylor 1997) limit the opportunities<br />
for fundamental research on their interactions with <strong>plant</strong> roots. Molecular<br />
techniques based on DNA analysis provide a number of possibilities to<br />
develop specific probes for AM fungi for determining phylogenetic relationships<br />
and diversity and for their identification in soil and <strong>plant</strong> roots (Jacquot<br />
et al. 2000).
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 333<br />
2.1 Establishment of the Symbiosis<br />
The establishment of a functional symbiosis between AM fungi and host<br />
<strong>plant</strong>s involves a sequence of recognition events between the fungus and the<br />
<strong>plant</strong> (Giovanetti et al. 1993a; Giovannetti and Sbrana 1998). Mycorrhizal<br />
colonisation has several phases (Tester et al. 1987; Gianinazzi-Pearson and<br />
Gianinazzi 1989) including spore germination, hyphal growth in soil, hyphal<br />
attachment to roots, appressorium formation, intraradical penetration and<br />
intraradical growth involving the formation of arbuscules and coils (Smith<br />
and Read 1997; Wegel et al. 1998). The developmental stages of fungal interaction<br />
with the <strong>plant</strong> are associated with <strong>plant</strong> signals inducing gene expression<br />
and recognition between the two partners of the symbiosis (Giovanetti and<br />
Sbrana 1998).<br />
2.2 Spore Germination and Hyphal Growth<br />
Spores of AM fungi can germinate under appropriate storage and environmental<br />
conditions. A host signal is not necessary for this step in the life cycle.<br />
The first response of a fungus to a host root is stimulation of hyphal growth.<br />
It is well documented that host roots can promote hyphal growth of AM fungi<br />
and induce changes in hyphal growth pattern and morphology by stimulating<br />
branching and inducing the formation of hyphal fans (Giovannetti et al.<br />
1993b). Hyphal contact with the <strong>surface</strong> of the host root occurs at random and<br />
the increased branching of a fungus near the root <strong>surface</strong> would increase the<br />
probability of root interception. Root architecture and root density also influence<br />
the likelihood of root and hypha interception (Abbott and Robson 1984).<br />
2.3 Role of Plant Root Exudates<br />
Although hyphal growth can be increased in response to root exudates from<br />
host <strong>plant</strong>s (Mosse 1962, 1988; Koske and Gemma 1992), there is no direct evidence<br />
for the release of inhibitory compounds from non-host roots. Indirect<br />
evidence has raised this as a possibility (Ocampo et al. 1980; Holliday 1989).<br />
The exudates from non-hosts appeared to lack factors which induced hyphal<br />
growth (Giovannetti and Sbrana 1998; Nagahashi 2000).<br />
Hyphal elongation of G. fasciculatus was enhanced by exudates from Trifolium<br />
repens when the <strong>plant</strong>s were grown under phosphate-deficient conditions<br />
(Elias and Safir 1987). This effect was reduced when phosphorus was<br />
added. Root exudates from both non-mycorrhizal and mycorrhizal peas<br />
inhibited hyphal growth of Gigaspora margarita (Balaji et al. 1994). In contrast,<br />
mycorrhizal Pisum sativum and its non-mycorrhizal isogenic mutant<br />
did not form root exudates that had different effects on Glomus mossae (Gio-
334<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
vanetti et al. 1993a). Generally, the amount, type and form of root exudates<br />
have the potential to influence fungal growth before the fungus meets the root<br />
as well as after the hyphae contact the root. In addition, the formation of<br />
appressoria and hyphal penetration of the root <strong>surface</strong> may involve recognition<br />
processes (Koske and Gemma 1992).<br />
3 Functioning of Arbuscular Mycorrhizas in Nutrient<br />
Exchange<br />
Nutrient exchange in arbuscular mycorrhizas can occur between the hyphae<br />
and host root cells. External hyphae penetrate the root <strong>surface</strong> and proceed<br />
into the root cortex forming arbuscules and coils (Saito 2000). The arbuscule<br />
is a complex intracellular hyphal structure formed in Arum-type mycorrhizas<br />
(Smith and Smith 1997). It has been assumed that the arbuscule is a likely site<br />
for symbiotic nutrient transfer in Arum-type mycorrhizas (Bonfante-Fasolo<br />
1987; Smith and Smith 1997), but carbon exchange may also occur across<br />
walls of non-arbuscular hyphae (Smith and Read 1997). Variation in arbuscule<br />
development in Arum-type mycorrhizas could reflect different characteristics<br />
of roots and fungi (Smith and Dickson 1991).<br />
Arbuscular mycorrhizal fungi with a range in demand for phosphorus have<br />
been isolated from south-western Australia. In particular, an isolate of S.<br />
calospora either increased or decreased <strong>plant</strong> growth depending on the phosphate<br />
status of the soil (Thomson et al. 1986). This fungus has a high demand<br />
for carbon from the <strong>plant</strong> relative to P transfer (Pearson et al. 1994), and forms<br />
considerably more external hyphae than some other fungi that are highly<br />
effective at enhancing P uptake across a range of P supply (Abbott and Robson<br />
1985). Indeed, under some circumstances, it can be inefficient in P transfer<br />
(Smith et al. 2000). In addition, S. calospora can interact with Glomus invermaium<br />
during colonisation of roots, restricting growth of G. invermaium in<br />
other parts of the same root system during some stages of its colonisation<br />
(Pearson et al. 1993). However, colonisation and activity of S. calospora can be<br />
stopped once sporulation has taken place (Pearson and Schweiger 1994),<br />
resulting in resumption of colonisation (and presumably P uptake and transfer)<br />
by G. invermaium. This example demonstrates the dynamics of activities<br />
of two AM fungi on root <strong>surface</strong>s, but the extent to which this occurs generally<br />
for all isolates of these or other species is not known. Unfortunately, relatively<br />
few isolates have been investigated for most species of AM fungi in any environment<br />
so the extent to which generalisations can be made, even for species,<br />
is unknown (Morton and Bentivenga 1994).<br />
In field soils, as several species of AM fungi would generally be involved in<br />
co-colonisation of roots, P uptake and transfer into the <strong>plant</strong> might be<br />
affected if one fungus interfered with colonisation by another. The outcome<br />
would depend on the functional diversity of the species present, i.e. their effi-
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 335<br />
ciency in P uptake and transfer. Circumstantial evidence of seasonal variation<br />
in the function of different species of AM fungi present in a woodland environment<br />
has been clearly demonstrated (Merryweather and Fitter 1998b).<br />
There have been few direct measurements of P uptake by communities of AM<br />
fungi (Jakobsen et al. 2001), but it is difficult to attribute P transferred to the<br />
activity of a particular fungus within a community.<br />
The relative abundance of AM fungi in field-grown <strong>plant</strong>s can be manipulated<br />
by environmental and management processes that occur in the field,<br />
where dual AM fungal occupancy of roots is the norm (Merryweather and Fitter<br />
1998a). With manipulation of P supply, the important observations of<br />
Thomson et al. (1986) can be used to identify the P status of the <strong>plant</strong> at which<br />
there is a point of transition from growth enhancement to growth depression<br />
in <strong>plant</strong>s colonised by S. calospora. In contrast, G. invermaium did not display<br />
such a physiological transition in this study.<br />
3.1 Metabolic Activity During Mycorrhiza Formation<br />
Changes in metabolic activities during mycorrhiza formation provide evidence<br />
for hypotheses related to biochemical mechanisms of C and P exchange<br />
between symbionts (Saito 2000). These have mostly been examined by comparing<br />
mycorrhizal and non-mycorrhizal roots, but without identifying the<br />
mechanisms of nutrient exchange. Changes in quantity and concentration of<br />
soluble carbohydrates in roots have not shown consistent trends with mycorrhizal<br />
colonisation (Pakovsky 1989; McArthur and Knowels 1993; Pearson et<br />
al. 1994; Solaiman and Saito 1997).<br />
The localisation of alkaline phosphatase (ALPase) in arbuscular hyphae<br />
was observed by histochemical study (Saito 1995). ALPase has also been<br />
located in vacuoles in intraradical hyphae of AM fungi (Gianinazzi et al.<br />
1979), and its activity varied with environmental conditions (Jabaji-Hare et al.<br />
1990). A correlation between the number of ALPase-active arbuscules and P<br />
uptake by mycorrhizal <strong>plant</strong>s indicates that arbuscular ALPase plays a significant<br />
role in phosphorus transformation from the AM fungus to the host <strong>plant</strong><br />
(Tijssen et al. 1983). Histochemical observation of intraradical hyphae has<br />
located lipid and polyphosphate (polyP) granules in hyphae. Although polyP<br />
molecules are likely to play an important role in P translocation, their existence<br />
has been contradicted. Recently, a successive extraction method showed<br />
that a granular fraction of polyP was contained in hyphae of Gigaspora margarita<br />
(Solaiman et al. 1999). The contribution of polyP was calculated from<br />
these data and it has been concluded that the contribution is not significant<br />
(Smith et al. 2001).
336<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
3.2 Gene Expression During Mycorrhiza Formation<br />
A phosphate (Pi) transporter GvPT was isolated from the AM fungus Glomus<br />
versiforme that resembles the yeast high-affinity Pi transporter PHO84 and<br />
the <strong>plant</strong> Pht1 transporter (Harrison and van Buuren 1995). This transporter<br />
gene is thought to be active in P uptake by fungal hyphae outside roots. The<br />
molecular mechanisms at the fungus–root interface involved in Pi efflux from<br />
the fungus into the apoplastic space and subsequently, into the cortical cells of<br />
the root are not well understood. It would be interesting to know whether<br />
these transporters comprise new protein families and to identify their site of<br />
expression. Observations so far are not conclusive. For example, Liu et al.<br />
(1998) concluded that the expression patterns of MtPT1 and MtPT2 cloned<br />
from Medicago truncatula roots are not consistent with their involvement at<br />
the symbiotic interface. Similarly, expression of the tomato Pi transporter<br />
gene LePT1 has been observed in cortical cells having arbuscules and it was<br />
thought to be involved in the uptake of Pi by the <strong>plant</strong> from the fungus (Rosewarne<br />
et al. 1999). However, LePT1 transcript levels were less in mycorrhizal<br />
compared to non-mycorrhizal <strong>plant</strong>s.A Pi transporter (MtPT1) from M. truncatula<br />
roots was consistent with its role in P transport at the root/soil interface<br />
(Chiou et al. 2001).<br />
The expression of a <strong>plant</strong> H + -ATPase gene was increased in barley roots<br />
colonised by G. intraradices (Murphy et al. 1997). This demonstrated the presence<br />
of a high H + -ATPase activity in the periarbuscular membrane of mycorrhizal<br />
roots. The isolated hexose transporter was of host origin, and in situ<br />
hybridisation showed it was expressed in cortical cells in the area colonised by<br />
the AM fungus (Harrison 1996). Therefore, the efflux of sugar from the host<br />
cell to the apoplast may be mediated by the transporter. Gene expression has<br />
been demonstrated for P transporters (Harrison and van Buuren 1995, Rosewarne<br />
et al. 1999), but the genes involved in carbon flows have not been identified.<br />
A model for the pathways and regulation of P uptake in mycorrhizal<br />
<strong>plant</strong>s was proposed by Rosewarne et al. (1999) based upon expression of P<br />
transporters in uncolonised roots (Liu et al. 1998), mycorrhizal roots (Rosewarne<br />
et al. 1999) and mycorrhizal fungi (Harrison and van Buuren 1995).<br />
According to the proposed model, cloning of the arbuscule-specific Pi transporter<br />
genes is required to investigate the mechanisms of P transfer in arbuscules<br />
in comparison with other parts of the symbiosis (such as intraradical<br />
and external hyphae), but phosphate can alter expression of the Pi transporter<br />
gene (Maldonado-Mendoza et al. 2001).<br />
3.3 Nutrient Exchange Mechanisms in Arbuscular Mycorrhizas<br />
Isolation of the fungus from host tissue in mycorrhizas has assisted in identifying<br />
the location of biochemical activities in nutrient exchange (Saito 2000).
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 337<br />
Intraradical hyphae were first isolated from host roots by enzymic digestion<br />
with cellulase and pectinase and hand-sorted under a dissecting microscope<br />
(Capaccio and Callow 1982). This is a time-consuming process which might<br />
reduce the metabolic activity of the hyphae (McGee and Smith 1990). Subsequently,<br />
a more suitable method was developed for isolating metabolically<br />
active intraradical hyphae from onion roots colonised by an AM fungus with<br />
only 1 h of enzymic digestion (Saito 1995). The metabolic activity of the isolated<br />
hyphae was not affected by this technique (Saito 1995; Solaiman and<br />
Saito 1997). The isolated arbuscules remained functional in membrane transport<br />
for at least 4 h. This corresponded with the in vivo NMR study by<br />
Shachar-Hill et al. (1995). Using this isolation technique, polyphosphate<br />
metabolism in isolated intraradical hyphae (Solaiman et al. 1999) and P efflux<br />
from the isolated intraradical hyphae have been observed (Solaiman and<br />
Saito 2001). P efflux from intraradical hyphae was coupled with polyP hydrolysis.<br />
A hyperarbuscule-forming <strong>plant</strong> mutant was screened from a large collection<br />
of nodulation mutants in model legume Lotus japonicus (Senoo et al.<br />
2000; Solaiman et al. 2000). The characteristic features of this mutant are: (1)<br />
it produces a higher number of arbuscules per unit length of roots compared<br />
to the wild-type <strong>plant</strong>, (2) the individual arbuscules formed in this mutant are<br />
well developed, and (3) metabolic activity of these arbuscules is higher than<br />
of those formed in the wild-type <strong>plant</strong>. Furthermore, a method of intact<br />
arbuscule isolation from the hyperarbuscule-forming mutant was developed<br />
without using enzymic digestion of colonised roots. The isolated arbuscules<br />
were metabolically active when tested with succinate dehydrogenase (SDH;<br />
Solaiman et al. 2000), alkaline phosphatase (ALP) and acid phosphatase<br />
(ACP) histochemical staining. This mutant is suitable for molecular genetic<br />
study and for further investigation of the exchange of P and C between the<br />
symbionts.<br />
Phosphorus in soil solution is absorbed by external hyphae through the Pi<br />
transporter, and the absorbed phosphate is condensed into polyP and translocated<br />
into the intraradical hyphae by protoplasmic streaming (Cooper and<br />
Tinker 1981; Harrison and van Buuren 1995). The factors potentially regulating<br />
the uptake, transport and transfer of phosphate from the fungus have<br />
been summarised by Saito (2000) as: (1) expression and regulation of the Pi<br />
transporter, (2) protoplasmic streaming of motile vacuoles, (3) synthesis and<br />
decomposition of polyP, and (4) release of Pi across the fungal membrane in<br />
the arbuscule. There has been no other information on the fungal Pi transporter<br />
in arbuscular mycorrhizas since the reports of Harrison and van<br />
Buuren (1995) and Maldonado-Mendoza et al. (2001). Synthesis and degradation<br />
of polyP in extraradical and intraradical hyphae (Solaiman et al. 1999;<br />
Ezawa et al. 2001) and an efflux of Pi from the intraradical hyphae have been<br />
demonstrated (Solaiman and Saito 2001). In spite of these advances, current<br />
knowledge is still based upon a limited number of host – fungus combina-
338<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
tions. Demonstrations of morphological and genetic diversity of AM fungi<br />
imply that the mechanism of symbiotic nutrient exchange might be diverse<br />
(Smith and Smith 1996), but the taxonomic diversity found might not necessarily<br />
be linked to the functional role of the AM fungi. Both inter- and intraspecific<br />
variation in the effectiveness of AM fungi has been reported (Franke-<br />
Snyder et al. 2001). Studies are required that show whether fungal diversity<br />
reflects quantitative rather than qualitative differences in functioning. The<br />
current understanding of functional diversity is that <strong>plant</strong>s can respond differently<br />
to different AM fungi, not only at the level of colonisation, nutrient<br />
uptake, growth, but also at the level of gene expression (Burleigh et al. 2002).<br />
4 Functional Diversity of Arbuscular Mycorrhizal Fungi in<br />
Root and Hyphal Interactions<br />
Functional diversity of AM fungi associated with roots of <strong>plant</strong>s in different<br />
ecosystems is not well understood. The dynamics of interactions between<br />
roots and hyphae provide a framework for predicting how diversity of AM<br />
fungi might be related to mycorrhiza function, but it is difficult to measure. It<br />
is almost impossible to predict the functional diversity of AM fungi at an<br />
ecosystem level based simply on what fungi are present in soil. On a theoretical<br />
basis, the functional diversity of AM fungi under field conditions cannot<br />
be assumed to be directly correlated with a measure of diversity of AM fungi,<br />
even if the fungi present differ in P uptake and transfer under controlled conditions.<br />
This is because of differences in processes such as rate of root colonisation,<br />
interactions between fungi during colonisation and other strategies<br />
that include shutting down of hyphal infectivity in association with sporulation,<br />
as can occur for both S. calospora and A. laevis (Jasper et al. 1993; Pearson<br />
and Schweiger 1993).<br />
There is increasing interest in the potential role of AM fungi in influencing<br />
<strong>plant</strong> community structure (Read 1990; van der Heijden et al. 1998a, b;<br />
Klironomos 2002; Franke-Snyder et al. 2001). However, as yet there is little evidence<br />
to support the hypothesis that the diversity of AM fungi is an important<br />
factor influencing <strong>plant</strong> community structure under natural field conditions.<br />
This would require extensive quantification of AM fungi within roots for<br />
time-intervals that are of significance to <strong>plant</strong> and fungal growth cycles following<br />
an appropriate approach (Merryweather and Fitter 1998a, b). On the<br />
contrary, there is considerable potential for the <strong>plant</strong> communities to influence<br />
the fungal community structure through preferential effects on colonisation<br />
by particular fungi and influences on sporulation (Sanders and Fitter<br />
1992).
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 339<br />
4.1 Diversity of Arbuscular Mycorrhizal Fungi Inside Roots<br />
The benefit to <strong>plant</strong>s through enhanced P uptake is expected to be markedly<br />
altered according to the effectiveness of dominant AM fungi inside roots.<br />
However, species diversity of AM fungi has generally been examined from the<br />
perspective of presence or absence of fungi in soil, not in roots (van der Heijden<br />
et al. 1998a; Bever et al. 2001). There is little evidence of a simple relationship<br />
between the relative abundance of morphotypes of AM fungi inside roots<br />
and spores in soil (Scheltema et al. 1987; Merryweather and Fitter 1998a). The<br />
effectiveness of AM fungi in taking up P in these studies is generally not considered,<br />
but neither is it easy to determine, particularly as effectiveness can<br />
change for the same fungus depending on the P status of the soil and <strong>plant</strong><br />
(Thomson et al. 1986). The diversity of AM fungi needs to be investigated further<br />
in relation to their relative abundance inside the roots (Abbott and Gazey<br />
1994). In addition, the methods applied to selecting combinations of species<br />
of AM fungi in studies of the role of species diversity need to be considered<br />
carefully (Wardle 1999). Another consideration is that AM fungi form associations<br />
with <strong>plant</strong>s that differ markedly in their growth habits and susceptibility<br />
to colonisation, and this makes assessment of the impact of diversity of<br />
AM fungi even more difficult to predict or measure at an ecosystem level.<br />
The diversity of AM fungi could be relevant to communities of AM fungi in<br />
the same way that high <strong>plant</strong> species diversity may help stabilise <strong>plant</strong> community<br />
structure and ecosystem processes (Klironomos et al. 2000; Tilman<br />
1996). However, high diversity can also lead to competitive exclusion and<br />
cause a reduction in the number of co-existing species (Huston 1994). For AM<br />
fungi, this may only reduce the abundance of some species below levels of<br />
detection (Bever et al. 2001). The competitive ability of species of AM fungi in<br />
roots is likely to be an important factor in determining the dominance of AM<br />
fungi inside roots as well as in soil. This is compounded by seasonal changes<br />
in infectivity of AM fungi (Merryweather and Fitter 1998b), which is influenced<br />
by fungal life cycles (Abbott and Gazey 1994) such as sporulation and<br />
associated changes in infectivity of the hyphae (Pearson and Schweiger 1993).<br />
As AM fungi occur as communities in soil and in roots, the extent to which<br />
they are likely to collectively contribute to P uptake (Jakobsen et al. 2001;<br />
Solaiman and Abbott 2003) depends on the mycorrhiza dependency of the<br />
host <strong>plant</strong> (van der Heijden et al. 1998b). Although there have been intensive<br />
studies of single AM fungus function, there have been few investigations of<br />
the contributions of communities of AM fungi. Reconstructed communities<br />
of AM fungi in soil can promote <strong>plant</strong> growth (Daft 1983; Daft and Hogart<br />
1983), or have no effect on <strong>plant</strong> growth (Sylvia et al. 1993). A correlation<br />
between the occurrence of AM fungal morphotypes and seasonal P uptake for<br />
AM fungi in a natural ecosystem was observed (Merryweather and Fitter<br />
1998b), which may be related to differences among fungi in the functional<br />
characteristics of hyphae they form in soil (Smith et al. 2000).
340<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
4.2 Relationship Between Hyphae in the Root and in the Soil<br />
The quantity of hyphae in the vicinity of roots associated with mycorrhizal<br />
roots can vary greatly (Sylvia 1986) and change with time (Bethlenfalvay et al.<br />
1982). Hyphae of AM fungi play key roles in the formation and functioning of<br />
mycorrhizas (Abbott et al. 1992). Hyphae in soil, originating from either an<br />
established hyphal network or from other propagules (spores, vesicles and<br />
root fragments), lead to the recognition and subsequent colonisation of roots.<br />
The distribution of hyphae and associated sporulation will determine where<br />
propagules are located in relation to newly formed roots. The roles of the<br />
hyphae in both P uptake and soil stabilisation are dependent on their distribution<br />
within the soil matrix and their interaction with the root <strong>surface</strong>.<br />
Abbott and Robson (1984) hypothesised for G. invermaium that low initial<br />
levels of infective hyphae in the soil would lead to small amounts of hyphae in<br />
soil relative to the amount formed inside the root. For high initial densities of<br />
infective hyphae of this fungus in soil, the exponential phase of colonisation<br />
of roots was expected to occur in parallel with extensive development of<br />
hyphae in the soil. In contrast, there was no similar relationship between the<br />
formation of hyphae in soil and within the root expected for S. calospora<br />
which consistently produced large amounts of hyphae in soil, irrespective of<br />
the density of hyphae within the root.<br />
There is relatively little information about the longevity of hyphae in soil<br />
(Sylvia 1988; Hamel et al. 1990). This would be important for predicting the<br />
activities of hyphae for both colonisation and P uptake. The majority of studies<br />
of mycorrhizas measure the extent of colonisation of roots at one point in<br />
time. This measure is of little value for understanding functional diversity of<br />
AM fungi because the AM fungi within the root may either be highly active or<br />
have ceased activity for some time. Most routine techniques for assessing<br />
mycorrhizas do not assess any functional attribute of the fungus. Therefore,<br />
care is required in extrapolating from levels of mycorrhizal root colonised to<br />
functional diversity of communities of AM fungi present in soil.<br />
5 Role of Arbuscular Mycorrhizal Fungi Associated with<br />
Roots in Soil Aggregation<br />
The AM fungal hyphae can enhance soil aggregation by using more than one<br />
mechanism. In clayey soils, entanglement of soil particles by hyphae can<br />
occur (Tisdall and Oades 1982; Oades 1984). There is insufficient hyphal<br />
length to extend around particles of sand and a more likely mechanism is<br />
cross-linking of particles by hyphae in sandy soils (Degens 1997). AM fungal<br />
hyphae may bind soil aggregates by exuding a glycoprotein (Wright et al.<br />
1996; Wright and Upadhyaya 1998). Some information on species differences<br />
in soil aggregation is available which indicates that AM fungi commonly pro-
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 341<br />
duce glomalin, but the amount varies considerably for different species<br />
(Wright and Upadhaya 1998). If AM fungal communities differ in their sensitivity<br />
to disturbance, the capacity of the species present to form hyphae as<br />
well as their ability to produce glomalin should influence the degree of soil<br />
aggregation.<br />
6 Environmental Influence on Functional Diversity of<br />
Arbuscular Mycorrhizal Fungi<br />
The soil environment includes many physical and chemical properties that<br />
are continuously being modified by dynamic biological processes. Rhizosphere<br />
soil is influenced by <strong>plant</strong> root exudates and microbial activity and the<br />
AM fungi that live in this habitat have adapted to a wide range of environmental<br />
conditions (Stahl and Christensen 1991; Giovannetti and Gianinazzi-<br />
Pearson 1994). Environmental stresses on AM fungi could include: (1) high or<br />
low levels of nutrients, (2) waterlog and drought, (3) soil acidity, (4) salinity,<br />
(5) high levels of toxic metals, (6) biotic factors (e.g. fauna that feed on<br />
hyphae), and (7) absence of suitable host <strong>plant</strong>s for long periods. AM fungi<br />
can adapt to both low and high levels of soil nutrients (Solaiman and Hirata<br />
1997). As they are aerobic, waterlogging has a considerable impact on their<br />
diversity and on their functioning. One of the most important soil factors<br />
influencing the distribution of species of AM fungi is soil pH (Robson and<br />
Abbott 1989). AM fungi show considerable diversity in their response to soil<br />
pH and changes in soil pH can affect the relative abundance of species inside<br />
roots (Sano et al. 2002). This has potential to influence the structure of communities<br />
of AM fungi in soil. There is also evidence that agricultural practices<br />
such as pesticide applications, cropping sequences and soil disturbance can<br />
affect diversity of AM fungi in soil (Dodd and Jeffries 1989; Sieverding 1991;<br />
Johnson et al. 1997).<br />
7 Role of Plant Mutants in Studying the Interactions<br />
Between Arbuscular Mycorrhizal Fungi and Roots<br />
In symbiotic associations between AM fungi and <strong>plant</strong> roots, genetic control<br />
imposed by each symbiont is poorly understood. Understanding of the<br />
genetic and molecular basis of this symbiosis has been prevented by the<br />
obligate nature of the fungal symbiont and by the lack of mycorrhiza formation<br />
on the model <strong>plant</strong> Arabidopsis thaliana. Recently, Medicago truncatula<br />
and Lotus japonicus have been chosen as model <strong>plant</strong>s for research of <strong>plant</strong> –<br />
microbe symbioses (Sagan et al. 1995; Jiang and Gresshoff 1997; Bonfante et<br />
al. 2000; Senoo et al. 2000). The use of molecular genetic approaches in model<br />
legumes will rapidly increase knowledge of host genetic determinants of
342<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
arbuscular mycorrhizas. An essential step in this process has been the generation,<br />
screening and analysis of mycorrhizal mutants (Marsh and Schultze<br />
2001).<br />
Plant mutants are valuable tools in unravelling complex events that occur<br />
during cell and tissue differentiation in <strong>plant</strong>s that show impaired formation<br />
of arbuscular mycorrhizas (Peterson and Guinel 2000). Since the first description<br />
of myc – mutants (Duc et al. 1989), there has been increasing interest in<br />
using them to address questions related to various key steps in the colonisation<br />
process (Senoo et al. 2000; Wyss et al. 1990). As these fungi are obligate<br />
symbionts, it has been difficult to study the interaction between the symbionts<br />
during colonisation. The interaction in early colonisation phases of<br />
Allium porrum L. (leek) roots by the AM fungus Glomus versiforme have been<br />
described (Garriock et al. 1989) and reviewed (Giovanetti et al. 1994). Mutants<br />
of pea (Pisum sativum L.) and faba bean (Vicia faba L.) were not colonised by<br />
AM fungi (Duc et al. 1989). These mycorrhizal (myc – ) mutants were also<br />
unable to form functional root nodules (nod – ). The myc – mutants have<br />
aborted infections (Gianinazzi-Pearson et al. 1991). In contrast, nod – mutants<br />
of soybean were colonised by Glomus mossae to the same extent as wild-type<br />
(nod + ) soybean <strong>plant</strong>s (Wess et al. 1990). The myc – mutants should be<br />
screened against different AM fungi in a range of soils to see whether resistance<br />
is horizontal or if some fungi can overcome resistance as in the case of<br />
certain nod – <strong>plant</strong>s in the presence of different Rhizobium populations (Lie<br />
and Timmermans 1983). Recently, it has been shown that some AM fungi can<br />
colonise the mutant of tomato, rmc, demonstrating that the fungi can overcome<br />
resistance to successful colonisation (Gao et al. 2001). This new tool<br />
would help exploration of genetic variability in AM fungi. It would also open<br />
the possibility of controlling <strong>plant</strong> – fungus specificity in the presence of communities<br />
of AM fungi in field soils.<br />
Mycorrhizal mutants were screened from the model <strong>plant</strong> Lotus japonicus<br />
(Senoo et al. 2000) after inoculation with Glomus sp. R-10. These mutants were<br />
characterized and categorized into mcbep (mycorrhizal colonisation blocked<br />
at epidermis) and mcbex (mycorrhizal colonisation blocked at exodermis)<br />
based on the detailed assessment of colonisation and microscopic observation<br />
(Senoo et al. 2000). Isolation and cloning of the gene will facilitate understanding<br />
of its function, and it could be used to probe a range of hosts to<br />
determine its distribution and expression. It is essential to expand the collection<br />
of mutants in order to build up a comprehensive description of the molecular<br />
genetic basis of successful mycorrhization.
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 343<br />
8 Conclusion and Future Research Needs<br />
Research is needed that integrates knowledge of ecological and genetic characteristics<br />
of arbuscular mycorrhizas for predicting P-related functions of<br />
AM fungi in soil communities. For example, the diversity among Arum-type<br />
AM fungi in arbuscule formation in roots in relation to the intensity of mycorrhizal<br />
colonisation and function is not known for fungi that differ in colonisation<br />
aggressiveness and response to P supply. Neither are the relationships<br />
understood between arbuscule formation and P/C exchange for AM fungi<br />
that differ in arbuscular, intraradical and external hyphal growth characteristics.<br />
It would be interesting to compare Pi transporter gene expression in<br />
arbuscules, intraradical and external hyphae in mycorrhizas formed by AM<br />
fungi that differ in (1) arbuscular and other colonisation characteristics, and<br />
(2) functional response to phosphate supply and the presence of co-colonising<br />
AM fungi that have different C demands. Finally, clarification is required<br />
of the actual roles of AM fungi in natural environments. The importance of<br />
AM fungal diversity is currently of considerable interest, but the limited evidence<br />
available is not yet sufficient to support claims that diversity of these<br />
potentially symbiotic organisms is of wide-scale significance in regulating the<br />
structure of <strong>plant</strong> communities.<br />
References and Selected Reading<br />
Abbott LK, Robson AD (1984) The effect of root density, inoculum placement and infectivity<br />
of inoculum on the development of vesicular-arbuscular mycorrhizas. New<br />
Phytol 97:285–299<br />
Abbott LK, Robson AD (1985) Formation of external hyphae in soil by four species of<br />
vesicular-arbuscular mycorrhizal fungi. New Phytol 99:245–255<br />
Abbott LK, Gazey C (1994) An ecological view of the formation of VA mycorrhizas. Plant<br />
Soil 159:69–78<br />
Abbott LK, Robson AD, Jasper DA, Gazey C (1992) What is the role of VA mycorrhizal<br />
hyphae in soil? In: Read DJ, Lewis DH, Fitter AH, Alexander IJ (eds) Mycorrhizas in<br />
ecosystems. CAB International, Wallingford, pp 37–41<br />
Balaji B, Ba AM, LaRue TA, Tepfer D, Piche Y (1994) Pisum sativum mutants insensitive<br />
to nodulation are also insensitive to invasion in vitro by the mycorrhizal fungus<br />
Gigaspora margarita. Plant Sci 102:195–203<br />
Becard G, Pfeffer PE (1993) State of nuclear division in arbuscular mycorrhizal fungi<br />
during in vitro development. Protoplasma 194:62–68<br />
Bethlenfalvay GJ, Brown MS, Pakovsky RS (1982) Relationships between host and endophyte<br />
development in mycorrhizal soybeans. New Phytol 90:537–543<br />
Bever JD, Schultz PA, Pringle A, Morton JB (2001) Arbuscular mycorrhizal fungi: more<br />
diverse than meets the eye, and the ecological tale of why. BioSci 51:923–931<br />
Bonfante-Fasolo P (1987) Vesicular arbuscular mycorrhizae: fungus-<strong>plant</strong> interactions<br />
at the cellular level. Symbiosis 3:249–268
344<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
Bonfante P, Genre A, Faccio A, Martin I, Schauser L, Stougaard J,Web J, Parniske M (2000)<br />
The Lotus japonicus Ljsym4 gene is required for the successful symbiotic infection of<br />
root epidermis cells. Mol Plant-Microbe Interact 13:1109–1120<br />
Brundrett MC, Abbott LK (2002) Arbuscular mycorrhizas in <strong>plant</strong> communities. In: Sivasithamparam<br />
K, Dixon KW, Barrett RL (eds) Microorganisms in Plant Conservation<br />
and Biodiversity. Kluwer, Dordrecht, pp 151–193<br />
Burleigh SH, CavagnaroT, Jakobsen I (2002) Functional diversity of arbuscular mycorrhizas<br />
extends to the expression of <strong>plant</strong> genes involved in P nutrition. J Exp Bot<br />
53:1593–1601<br />
Capaccio LCM, Callow JA (1982) The enzymes of polyphosphate metabolism in vesicular-arbuscular<br />
mycorrhizas. New Phytol 91:81–91<br />
Chiou TJ, Liu H, Harrison MJ (2001) The spatial expression patterns of a phosphate<br />
transporter (MtPT1) from Medicago truncatula indicate a role in phosphate transport<br />
at the root/soil interface. Plant J 25:281–293<br />
Cooper KM, Tinker PB (1981) Translocation and transfer of nutrients in vesicular-arbuscular<br />
mycorrhizas. IV. Effect of environmental variables on movement of phosphorus.<br />
New Phytol 88:327–339<br />
Daft MJ (1983) The influence of mixed inocula on endomycorrhizal development. Plant<br />
Soil 71:331–337<br />
Daft MJ, Hogart BG (1983) Competitive interactions amongst four species of Glomus on<br />
maize and onion. Trans Br Mycol Soc 80:339–345<br />
Degens BP (1997) Macroaggregation of soils by biological bonding and binding mechanisms<br />
and factors affecting this: a review. Aust J Soil Res 35:431–446<br />
Dodd JC, Jeffries P (1989) Effects of herbicides on three vesicular-arbuscular mycorrhizal<br />
fungi associated with winter wheat (Triticum aestivum L.). Biol Fertil Soils<br />
7:113–119<br />
Dodd JC, Boddington CL, Rodriguez A, Gonzalez-Chavez C, Mansur I (2000) Mycelium<br />
of arbuscular mycorrhizal fungi (AMF) from different genera: form, function and<br />
detection. Plant Soil 226:131–151<br />
Duc G, Trouvelot A, Gianinazzi-Pearson V, Gianinazzi S (1989) First report of non-mycorrhizal<br />
<strong>plant</strong> mutants (myc – ) obtained in pea (Pisum sativum L.) and faba bean<br />
(Vicia faba L.). Plant Sci 60:215–222<br />
Elias KS, Safir GR (1987) Hyphal elongation of Glomus fasciculatus in response to root<br />
exudates. Appl Environ Microbiol 53:1928–1933<br />
Ezawa T, Smith SE, Smith FA (2001) Differentiation of polyphosphate metabolism<br />
between the extra- and intraradical hyphae of arbuscular mycorrhizal fungi. New<br />
Phytol 149:555–563<br />
Franke-Snyder M, Douds Jr DD, Galvez L, Phillips JG, Wagoner P, Drinkwater L, Morton<br />
JB (2001) Diversity of communities of arbuscular mycorrhizal (AM) fungi present in<br />
conventional versus low-input agricultural sites in eastern Pennsylvania, USA. Appl<br />
Soil Ecol 16:35–48<br />
Gao L-L, Delp G, Smith SE (2001) Colonization patterns in a mycorrhiza-defective<br />
mutant tomato vary with different arbuscular-mycorrhizal fungi. New Phytol 151:<br />
477–491<br />
Garriock ML, Peterson RL, Ackerley CA (1989) Early stages in colonization of Allium<br />
porrum (leek) roots by the vesicular-arbuscular mycorrhizal fungus, Glomus versiforme.<br />
New Phytol 112:85–92<br />
Gianinazzi S, Gianinazzi-Pearson V, Dexheimer J (1979) Enzyme studies on the metabolism<br />
of vesicular-arbuscular mycorrhiza. 3. Ultrastructural localization of acid and<br />
alkaline phosphatase in onion roots infected by Glomus mosseae (Nicol. and Gerd.).<br />
New Phytol 82:127–132<br />
Gianinazzi-Pearson V, Gianinzzi S (1989) Cellular and genetical aspects of interactions<br />
between host and fungal symbionts in mycorrhizae. Genome 31:336–341
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 345<br />
Gianinazzi-Pearson V, Gianinazzi S, Guillemin JP, Trouvelot A, Duc G (1991) Genetic and<br />
cellular analysis of resistance of vesicular-arbuscular mycorrhizal fungi in pea<br />
mutants. In: Hennecke, H, Varma DPS (eds) Advances in molecular genetics of <strong>plant</strong><br />
– microbe interactions. Kluwer, Dordrecht, pp 336–342<br />
Giovannetti M, Gianinazzi-Pearson V (1994) Biodiversity in arbuscular mycorrhizal<br />
fungi. Mycol Res 98:705–715<br />
Giovannetti M, Sbrana S, Logi C (1994) Early processes involved in host recognition by<br />
arbuscular mycorrhizal fungi. New Phytol 127:703–709<br />
Giovannetti M, Sbrana C (1998) Meeting a non-host: the behaviour of AM fungi. Mycorrhiza<br />
8:123–130<br />
Giovannetti M, Sbrana C, Avio L, Citernesi AS, Logi C (1993a) Differential hyphal morphogenesis<br />
in arbuscular mycorrhizal fungi during preinfection stages. New Phytol<br />
125:587–593<br />
Giovanetti M, Avio L, Sbrana L, Citernesi AS (1993b) Factors affecting appressorium<br />
development in the vesicular-arbuscular mycorrhizal fungus Glomus mosseae (Nicol.<br />
and Gerd.) Gerd. and Trape. New Phytol 123:114–122<br />
Graham JH, Eissenstat DM (1998) Field evidence for the carbon cost of citrus mycorrhizas.<br />
New Phytol 140:103–110<br />
Graham JH, Abbott LK (2000) Wheat responses to aggressive and non-aggressive arbuscular<br />
mycorrhizal fungi. Plant Soil 220:207–218<br />
Hamel C, Fyles H, Smith DL (1990) measurement of development of endomycorrhizal<br />
mycelium using three different vital stains. New Phytol 115:297–302<br />
Harrison MJ (1996) A sugar transporter from Medicago truncatula: altered expression<br />
pattern in roots during vesicular-arbuscular (VA) mycorrhizal associations. Plant J<br />
9:491–503<br />
Harrison MJ (1999) Molecular and cellular aspects of the arbuscular mycorrhizal symbiosis.<br />
Ann Rev Plant Physiol Plant Mol Biol 50:361–389<br />
Harrison MJ, van Buuren ML (1995) A phosphate transporter from the mycorrhizal fungus<br />
Glomus versiforme. Nature 378:626–629<br />
Holliday P (1989) A dictionary of <strong>plant</strong> pathology. Cambridge University Press, Cambridge,<br />
pp 369<br />
Huston MA (1994) Biological diversity: the coexistence of species on changing landscapes.<br />
Cambridge University Press, Cambridge, pp 1–681<br />
Jabaji-Hare SH, Therien J, Charest PM (1990) High resolution cytochemical study of the<br />
vesicular-arbuscular mycorrhizal association, Glomus clarum-Allium porrum. New<br />
Phytol 114:481–496<br />
Jakobsen I (1998) Transport of phosphorus and carbon in arbuscular mycorrhizas. In:<br />
Varma A, Hock B (eds) Mycorrhiza: structure, function, molecular biology and<br />
biotechnology. Springer, Berlin Heidelberg New York, pp 305–332<br />
Jakobsen I, Gazey C, Abbott LK (2001) Phosphate transport by communities of arbuscular<br />
mycorrhizal fungi in intact soil cores. New Phytol 149:95–103<br />
Jacquot E, van Tuinen D, Gianinazzi S, Gianinazzi-Pearson V (2000) Monitoring species<br />
of arbuscular mycorrhizal fungi in <strong>plant</strong>a and in soil by nested PCR: application to<br />
the study of the impact of sewage sludge. Plant Soil 226:179–188<br />
Jasper DA, Abbott LK, Robson AD (1993) The survival of infective hyphae of vesiculararbuscular<br />
mycorrhizal fungi in dry soil: an interaction with sporulation. New Phytol<br />
124:473–479<br />
Jiang Q, Gresshoff PM (1997) Classical and molecular genetics of the model legume<br />
Lotus japonicus. Mol Plant-Microbe Interact 10:59–68<br />
Johnson NC, Graham JH, Smith FA (1997) Functioning of mycorrhizal associations along<br />
the mutualism-parasitism continuum. New Phytol 135:575–585<br />
Klironomos JN (2002) Feedback with soil biota contributes to <strong>plant</strong> rarity and invasiveness<br />
in communities. Nature 417:67–70
346<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
Klironomos JN, McCune J, Hart M, Neville J (2000) The influence of arbuscular mycorrhizae<br />
on the relationship between <strong>plant</strong> diversity and productivity. Ecol Lett<br />
3:137–141<br />
Koide R, Elliott G (1989) Cost, benefit and efficiency of the vesicular-arbuscular mycorrhizal<br />
symbiosis. Funct Ecol 3:252–255<br />
Koide RT, Schreiner RP (1992) Regulation of the vesicular-arbuscular mycorrhizal symbiosis.<br />
Ann Rev Plant Physiol Plant Mol Biol 43:557–581<br />
Koske RE, Gemma JN (1992) Fungal reactions to <strong>plant</strong>s prior to mycorrhiza formation.<br />
In: Allen MF (ed) Mycorrhizal functioning. Routledge, Chapman and Hall, New York,<br />
pp. 3–36<br />
Lie TA, Timmermans PCJM (1983) Host-genetic control of nitrogen fixation in the<br />
legume-Rhizobium symbiosis: complication in the genetic analysis due to material<br />
effects. Plant Soil 75:449–453<br />
Liu H, Trieu AT, Blaylock LA, Harrison MJ (1998) Cloning and characterization of two<br />
phosphate transporters from Medicago truncatula roots: regulation in response to<br />
phosphate and to colonisation by arbuscular mycorrhizal (AM) fungi. Mol Plant-<br />
Microbe Interact 11:14–22<br />
Maldonado-Mendoza IE, Dewbre GR, Harrison MJ (2001) A phosphate transporter gene<br />
from the extra-radical mycelium of an arbuscular mycorrhizal fungus Glomus<br />
intraradices is regulated in respect to phosphate in the environment. Mol Plant-<br />
Microbe Interact 4:1140–1148<br />
Marsh JF, Schultze M (2001) Analysis of arbuscular mycorrhizas using symbiosis-defective<br />
<strong>plant</strong> mutants. New Phytol 150:525–532<br />
McArthur DAJ, Knowels NR (1993) Influence of vesicular-arbuscular mycorrhizal fungi<br />
on the response of potato to phosphorus deficiency. Plant Physiol 101:147–160<br />
McGee PA, Smith SE (1990) Activity of succinate dehydrogenase in vesicular-arbuscular<br />
mycorrhizal fungi after enzymic digestion from roots of Allium porrum. Mycol Res<br />
94:305–308<br />
McGonigle T, Fitter AH (1990) Ecological specificity of vesicular-arbuscular mycorrhizal<br />
associations. Mycol Res 94:120–122<br />
Merryweather JW, Fitter AH (1998a) The arbuscular mycorrhizal fungi of Hyacinthoides<br />
non-scripta-I. Diversity of fungal taxa. New Phytol 138:117–129<br />
Merryweather JW, Fitter AH (1998b) The arbuscular mycorrhizal fungi of Hyacinthoides<br />
non-scripta-II. Seasonal and spatial patterns of fungal populations. New Phytol<br />
138:131–142<br />
Morton JB, Bentivenga SP (1994) Levels of diversity in endomycorrhizal fungi (Glomales,<br />
Zygomycetes) and their role in defining taxonomic and non-taxonomic groups.<br />
Plant Soil 159:47–59<br />
Mosse B (1962) The establishment of vesicular-arbuscular mycorrhiza under aseptic<br />
conditions. J Gener Microbiol 27:509–520<br />
Mosse B (1975) Specificity in VA mycorrhizas. In: Sanders FE, Mosse B, Tinker PB (eds)<br />
Endomycorrhizas. Academic Press, London, pp 469–484<br />
Mosse B (1988) Some studies relating to “independent growth of vesicular-arbuscular<br />
endophytes”. Can J Bot 66:2533–2540<br />
Murphy PJ, Langridge P, Smith SE (1997) Cloning <strong>plant</strong> genes differentially expressed<br />
during colonisation of roots of Hordeum vulgare by the vesicular-arbuscular mycorrhizal<br />
fungus Glomus intraradices. New Phytol 135:291–301<br />
Nagahashi G (2000) In vitro and in situ techniques to examine the role of roots and root<br />
exudates during AM fungus-host interactions. In: Kapulnik Y, Douds Jr DD (eds)<br />
Arbuscular mycorrhizas: physiology and function. Kluwer, Dordrecht, pp 287–300<br />
Oades JM (1984) Soil organic matter and structural stability: Mechanisms and implications<br />
for management. Plant Soil 76:319–337
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 347<br />
Ocampo JA, Martin J, Hayman DS (1980) Influence of <strong>plant</strong> interactions on vesiculararbuscular<br />
mycorrhizal infections. I. Host and non-host <strong>plant</strong>s grown together. New<br />
Phytol 84:27–35<br />
Pakovsky RS (1989) Carbohydrate, protein amino acid status of Glycine-Glomus-<br />
Bradyrhizobium symbiosis. Physiol Plant 72:733–746<br />
Pearson JN, Schweiger P (1993) Scutellospora calospora (Nicol. and Gerd.) Walker and<br />
Sanders associated with subterranean clover: dynamics of colonisation, sporulation<br />
and soluble carbohydrates. New Phytol 124:215–219<br />
Pearson JN, Schweiger P (1994) Scuttelospora calospora (Nicol. and Gerd.) Walker and<br />
Sanders associated with subterranean clover produces non-infective hyphae during<br />
sporulation. New Phytol 127:697–701<br />
Pearson JN, Abbott LK, Jasper DA (1993) Mediation of competition between two colonizing<br />
VA mycorrhizal fungi by the host <strong>plant</strong>. New Phytol 123:93–98<br />
Pearson JN,Abbott LK, Jasper DA (1994) Phosphate, soluble carbohydrates and the competition<br />
between two arbuscular mycorrhizal fungi colonizing subterranean clover.<br />
New Phytol 127:101–106<br />
Peterson RL, Guinel FC (2000) The use of <strong>plant</strong> mutants to study regulation of colonization<br />
by AM fungi. In: Kapulnik Y, Douds Jr DD (eds) Arbuscular mycorrhizas: physiology<br />
and function. Kluwer, Dordrecht, pp 147–171<br />
Rausch C, Daram P, Brunner S, Jansa J, Laloi M, Leggewie G,Amrhein N, Bucher M (2001)<br />
A phosphate transporter expressed in arbuscule-containing cells in potato. Nature<br />
414:462–466<br />
Read DJ (1990) Mycorrhizas in ecosystems – Nature’s response to the ‘Law of the minimum’.<br />
In: Hawksworth DL (ed) Frontiers in mycology. CAB International, Wallingford,<br />
pp 101–130<br />
Robson AD, Abbott LK (1989) The effect of soil acidity on microbial activity in soil. In:<br />
Robson AD (ed) Soil acidity and <strong>plant</strong> growth. Academic Press, Sydney, pp 139–165<br />
Rosendahl S, Taylor JW (1997) Development of multiple genetic markers for studies of<br />
genetic variation in arbuscular mycorrhizal fungi using AFLP. Mol Ecol 6:821–829<br />
Rosewarne GM, Barker SJ, Smith SE, Smith FA, Schachtman DP (1999) A Lycopersicon<br />
esculentum phosphate transporter (LePT1) involved in phosphorus uptake from a<br />
vesicular-arbuscular mycorrhizal fungus. New Phytol 144:507–516<br />
Sagan M, Morandi D, Tarenghi E, Duc G (1995) Selection of nodulation and mycorrhizal<br />
mutants in the model <strong>plant</strong> Medicago truncatula (Gaertn.) after g-ray mutagenesis.<br />
Plant Sci 111:63–71<br />
Saito M (1995) Enzyme activities of the internal hyphae and germinated spores of an<br />
arbuscular mycorrhizal fungus, Gigaspora margarita Becker and Hall. New Phytol<br />
129:425–431<br />
Saito M (2000) Symbiotic exchange of nutrients in arbuscular mycorrhizas: Transport<br />
and transfer of phosphorus. In: Kapulnik Y, Douds Jr DD (eds) Arbuscular mycorrhizas:<br />
physiology and function. Kluwer, Dordrecht, pp 85–105<br />
Sanders IR, Fitters AH (1992) Evidence for differential responses between host-fungus<br />
combinations of vesicular-arbuscular mycorrhizas from a grassland. Mycol Res<br />
96:415–419<br />
Sano SM, Abbott LK, Solaiman MZ, Robson AD (2002) Influence of liming, inoculum<br />
level and inoculum placement on root colonization of subterranean clover. Mycorrhiza<br />
12:285–290<br />
Scheltema MA, Abbott LK, Robson AD (1987) Seasonal variation in infectivity of VA<br />
mycorrhizal fungi in annual pastures in a Mediterranean environment. Aust J Agric<br />
Res 38:707–715<br />
Schwab SM, Menge JA, Tinker PB (1991) Regulation of nutrient transfer between host<br />
and fungus in vesicular mycorrhizas. New Phytol 117:387–398
348<br />
M. Zakaria Solaiman and Lynette K. Abbott<br />
Senoo K, Solaiman MZ, Kawaguchi M, Imaizumi-Anraku H, Akao S, Tanaka A, Obata H<br />
(2000) Isolation of two different phenotypes of mycorrhizal mutants in the model<br />
legume <strong>plant</strong> Lotus japonicus after EMS-treatment. Plant Cell Physiol 41:726–732<br />
Shachar-Hill Y, Pfeffer PE, Douds D, Osman SF, Doner LW, Ratcliffe RG (1995) Partitioning<br />
of intermediary carbon metabolism in vesicular-arbuscular mycorrhizal leek.<br />
Plant Physiol 108:7–15<br />
Sieverding E (1991) Vesicular-arbuscular mycorrhiza management in tropical agroecosystems.<br />
Deutsche Gesellschaft für Technische Zusammenarbeit. Eschborn, Germany,<br />
pp 371<br />
Smilauer P (2001) Communities of arbuscular mycorrhizal fungi in grassland: seasonal<br />
variability and effects of environment and host <strong>plant</strong>s. Folia Geobot 36:243–263<br />
Smith FA, Smith SE (1997) Structural diversity in (vesicular)-arbuscular mycorrhizal<br />
symbioses. New Phytol 137:373–388<br />
Smith FA, Jakobsen I, Smith SE (2000) Spatial differences in acquisition of soil phosphate<br />
between two arbuscular mycorrhizal fungi in symbiosis with Medicago truncatula.<br />
New Phytol 147:357–366<br />
Smith SE, Dickson S (1991) Quantification of active vesicular-arbuscular mycorrhizal<br />
infection using image analysis and other techniques. Aust J Plant Physiol 18:737–648<br />
Smith SE, Smith FA (1996) Mutualism and parasitism: diversity in function and structure<br />
in the “arbuscular” (VA) mycorrhizal symbiosis. Adv Bot Res 22:1–43<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis. Academic Press, London, pp 1–605<br />
Smith SE, Dickson S, Smith FA (2001) Nutrient transfer in arbuscular mycorrhizas: how<br />
are fungal and <strong>plant</strong> processes integrated? Aust J Plant Physiol 28:683–694<br />
Solaiman MZ, Hirata H (1997) Effect of arbuscular mycorrhizal fungi inoculation of rice<br />
seedlings at the nursery stage upon performance in the paddy field and greenhouse.<br />
Plant Soil 191:1–12<br />
Solaiman MZ, Saito M (1997) Use of sugars by intraradical hyphae of arbuscular mycorrhizal<br />
fungi revealed by radiorespirometry. New Phytol 136:533–538<br />
Solaiman MZ, Saito M (2001) Phosphate efflux from the intraradical hyphae of an arbuscular<br />
mycorrhizal fungus, Gigaspora margarita, in vitro and its implication to phosphorus<br />
translocation in the hyphae. New Phytol 151:525–533<br />
Solaiman MZ,Abbott LK (2003) Phosphorus uptake by a community of arbuscular mycorrhizal<br />
fungi in jarrah forest. Plant Soil 248:313–320<br />
Solaiman MZ, Ezawa T, Kojima T, Saito M (1999) Polyphosphates in intraradical and<br />
extraradical hyphae of arbuscular mycorrhizal fungi. Appl Environ Microbiol<br />
65:5604–5606<br />
Solaiman MZ, Senoo K, Kawaguchi M, Imaizumi-Anraku H, Akao S, Tanaka A, Obata H<br />
(2000) Characterization of mycorrhizas formed by Glomus sp. on roots of hypernodulating<br />
mutants of Lotus japonicus. J Plant Res 113:443–448<br />
Sylvia DM (1986) Spatial and temporal distribution of vesicular-arbuscular mycorrhizal<br />
fungi associated with Uniola paniculata in Florida foredunes. Mycologia 78:728–734<br />
Sylvia DM (1988) Activity of external hyphae vesicular arbuscular mycorrhizal fungi.<br />
Soil Biol Biochem 20:39–43<br />
Stahl PD, Christensen M (1991) Population variation in the mycorrhizal fungus Glomus<br />
mosseae: breath of environmental tolerance. Mycol Res 95:300–3007<br />
Sylvia DM, Wilson DO, Graham JH, Maddox JJ, Millner P, Morton JB, Skipper HD, Wright<br />
SF, Jarstfer AG (1993) Evaluation of vesicular arbuscular mycorrhizal fungi in diverse<br />
<strong>plant</strong>s and soils. Soil Biol Biochem 25:705–713<br />
Tester M, Smith SE, Smith FA (1987) The phenomenon of non-mycorrhizal <strong>plant</strong>s. Can J<br />
Bot 65:419–431<br />
Thomson BD, Robson AD, Abbott LK (1986) Effects of phosphorus on the formation of<br />
mycorrhizas by Gigaspora margarita and Glomus fasciculatum in relation to root carbohydrates.<br />
New Phytol 103:751–765
19 Functional Diversity of Arbuscular Mycorrhizal Fungi on Root Surfaces 349<br />
Tijssen JPF, Dubbelman TMAR, Van Steveninak J (1983) Isolation and characterization<br />
of polyphosphate from the yeast cell <strong>surface</strong>. Biochem Biophysics Acta 760:143–148<br />
Tilman D (1996) Biodiversity: population versus ecosystem stability. Ecology 77:350–363<br />
Tisdall JM, Oades JM (1982) Organic matter and water-stable aggregates in soils. J Soil<br />
Sci 33:141–163<br />
Tommerup IC, Sivasithamparam K (1990) Zygospores and asexual spores of Gigaspora<br />
decipiens, an arbuscular mycorrhizal fungus. Mycol Res 94:897–900<br />
Van der Heijden MGA, Klironomos JN, Ursic M, Moutoglis P, Streitwolf-Engel, Boller T,<br />
Wiemken A, Sanders IR (1998a) Mycorrhizal fungal diversity determines <strong>plant</strong> biodiversity,<br />
ecosystem variability and productivity. Nature 396:69–72<br />
Van der Heijden MGA, Boller T, Wiemken A, Sanders IR (1998b) Different arbuscular<br />
mycorrhizal fungal species are potential determinants of <strong>plant</strong> community structure.<br />
Ecology 79:2082–2091<br />
Walker C, Trappe JM (1993) Names and epithets in the glomales and endogonales. Mycol<br />
Res 97:339–344<br />
Wardle DA (1999) Is “sampling effect” a problem for experiments investigating biodiversity<br />
– ecosystem function relationships? Oikos 87:403–407<br />
Wegel E, Schauser L, Sandal N, Stougaard J, Parniske M (1998) Mycorrhiza mutants of<br />
Lotus japonicus define genetically independent steps during symbiotic infection. Mol<br />
Plant-Microbe Interact 11:933–936<br />
Wright SF, Upadhyaya A (1998) A survey of soils for aggregate stability and glomalin, a<br />
glycoprotein produced by hyphae of arbuscular mycorrhizal fungi. Plant Soil 198:97–<br />
107<br />
Wright SF, Franke-Snyder M, Morton JB, Upadhyaya A (1996) Time-course study and<br />
partial characterization of a protein on hyphae of arbuscular mycorrhizal fungi during<br />
active colonization of roots. Plant Soil 181:193–203<br />
Wyss P, Mellor RB, Wiemken A (1990) Vesicular-arbuscular mycorrhizas of wild-type<br />
soybean and non-nodulating mutants with Glomus mossae contain symbiosis-specific<br />
polypeptides (mycorrhizins), immunologically cross-reactive with nodulins.<br />
Planta 182:22–26
20 Mycorrhizal Fungi and Plant Growth Promoting<br />
Rhizobacteria<br />
José-Miguel Barea, Rosario Azcón<br />
and Concepción Azcón-Aguilar<br />
1 Introduction<br />
Soil microbial communities are crucial in maintaining a biological balance in<br />
soil, a key issue for the sustainability of either natural ecosystems or agroecosystems<br />
(Kennedy and Smith 1995). When provided with available carbon<br />
substrates, soil microorganisms are able to develop a range of activities in the<br />
microhabitats where they flourish and some of these activities are of great relevance<br />
for <strong>plant</strong> growth and health and for soil quality (Bowen and Rovira<br />
1999). Soil-borne microbes are found bound to the <strong>surface</strong> of soil particles or<br />
in the soil aggregates, while others interact specifically with <strong>plant</strong> roots (Glick<br />
1995). Particularly important from the point of view of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong><br />
are the interactions at the root – soil interface where microorganisms,<br />
<strong>plant</strong> roots and soil constituents interact (Lynch 1990; Azcón-Aguilar and<br />
Barea 1992; Linderman 1992; Kennedy 1998; Bowen and Rovira 1999; Barea<br />
2000; Gryndler 2000) to develop a dynamic environment what is known as the<br />
rhizosphere (Hiltner 1904). The rhizosphere, therefore, is the zone of influence<br />
of <strong>plant</strong> roots on the soil microbiota; a microcosm with physical, chemical<br />
and biological properties different from those of the root-free bulk soil<br />
(Bowen and Rovira 1999; Gryndler 2000; Barea 2000). A characteristic of the<br />
rhizosphere is that microbial diversity is altered and that the activity and<br />
number of microorganisms is increased (Kennedy 1998).<br />
The supply of photosynthates and decaying <strong>plant</strong> material to the root-associated<br />
microbiota is a key issue for rhizosphere formation and functioning.<br />
The release of organic material is known to occur mainly as root exudates,<br />
acting as either signals or growth substrates (Werner 1998). However, once<br />
the microbial population is established, rhizosphere developments are<br />
affected by microbially induced changes on rooting patterns and by the supply<br />
of available nutrients to <strong>plant</strong>s, which in turn modify the quality and<br />
quantity of root exudates (Bowen and Rovira 1999; Barea 2000; Gryndler<br />
2000). Microbial interactions in the rhizosphere are known to markedly influence<br />
<strong>plant</strong> fitness and soil quality (Lynch 1990; Bethlenfalvay and Schüepp<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
352<br />
José-Miguel Barea et al.<br />
1994). In particular, microorganisms associated with <strong>plant</strong> roots help the host<br />
<strong>plant</strong> adapt to stress conditions concerning water and mineral nutrition, and<br />
soil-borne <strong>plant</strong> pathogens (Jeffries and Barea 2001).<br />
From the point of view of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>, the compartmentalization<br />
of the rhizosphere (broad sense) is important. Kennedy (1998) suggested<br />
that there are three separate, but interacting components, namely the<br />
rhizosphere (soil), the rhizoplane, and the root itself. The rhizosphere is the<br />
zone of soil influenced by roots through the release of substrates that affect<br />
microbial activity. The rhizoplane is actually the root <strong>surface</strong>, but also<br />
includes the strongly adhering soil particles. The root itself is a part of the system<br />
because certain microorganisms, the endophytes, are able to colonize<br />
root tissues. Microbial colonization of the rhizoplane and/or the root tissues<br />
is known as root colonization, while the colonization of the adjacent volume<br />
of soil under the influence of the root is known as rhizosphere colonization<br />
(Kloepper et al. 1991).<br />
2 Main Types of Rhizosphere Microorganisms<br />
In spite of several very different types of microorganisms living in the root –<br />
soil interface microhabitats, most studies on rhizosphere <strong>microbiology</strong> refer<br />
to only bacteria and fungi (Bowen and Rovira 1999; Gryndler 2000). Two main<br />
groups of microorganisms can be distinguished: saprophytes and symbionts.<br />
Both of them comprise detrimental, neutral and beneficial bacteria and fungi.<br />
Detrimental microbes include the major <strong>plant</strong> pathogens, as well as minor<br />
parasitic and nonparasitic, deleterious rhizosphere organisms, either bacteria<br />
or fungi, (Weller and Thomashow 1994; Nehl et al. 1996). Beneficial microorganisms<br />
are known to play fundamental roles in agroecosystem and natural<br />
ecosystem sustainability, and some of them can be used as inoculants to benefit<br />
<strong>plant</strong> growth and health (Alabouvette et al. 1997; Barea et al. 1997; Cordier<br />
et al. 1999; Barea 2000; Dobbelaere et al. 2001; Probanza et al. 2002).<br />
Saprophytic bacteria and fungi colonize subterranean <strong>plant</strong> <strong>surface</strong>s. Root<br />
colonization by rhizosphere bacteria has been extensively studied. It appears<br />
to be a strain-specific, active process that is exhibited by a subset of the total<br />
rhizosphere bacterial community, termed rhizobacteria, which is known to<br />
display a specific ability for root colonization (Kloepper 1994, 1996). The beneficial<br />
root colonizing rhizosphere bacteria, the so-called <strong>plant</strong> growth promoting<br />
rhizobacteria (PGPR), carry out important activities in the root/soil<br />
interfaces (Probanza et al. 2002).<br />
The endophytic microorganisms colonizing the root tissues develop activities<br />
involved in <strong>plant</strong> growth promotion and <strong>plant</strong> protection (Kloepper<br />
1994; Chanway 1996; Sturz et al. 2000; Sturz and Novak 2000). Even nonsymbiotic<br />
microorganisms may be endophytes and colonize the root tissues (Duijff<br />
et al. 1997; Van Loon et al. 1998). Piriformospora indica (Basidiomycota) has
een described as a <strong>plant</strong>-growth-promoting root endophyte (Varma et al.<br />
1999). However, because this chapter deals only with rhizobacteria, these, and<br />
other fungal endophytes, will not be dealt with further.<br />
Plant symbiotic bacteria and fungi are recognized and can either include<br />
pathogens or mutualistic organisms. Mycorrhizal fungi and nitrogen (N 2)-fixing<br />
bacteria are the main mutualistic symbionts (Barea 1997). This chapter<br />
will focus only on mycorrhizal fungi and PGPRs.<br />
3 Mycorrhizal Fungi<br />
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 353<br />
The roots of most <strong>plant</strong> species associate with certain soil fungi and establish<br />
what are known as mycorrhiza (Smith and Read 1997). Mycorrhizal functions<br />
include improvement of <strong>plant</strong> establishment, enhancement of nutrient<br />
uptake, protection against cultural and environmental stresses, and the<br />
improvement of soil structure (Barea et al. 1997).<br />
Mycorrhizal symbiosis can be found in nearly all types of ecological situations,<br />
and most <strong>plant</strong> species are able to form this symbiosis naturally, the<br />
most common type involved in the normal cropping systems is the arbuscular<br />
mycorrhizal (AM) type (Smith and Read 1997). The responsible AM fungi<br />
belong to the order Glomales in the Zygomycetes (Morton and Redecker<br />
2001), and are a very common group of soil-borne fungi whose origin and<br />
divergence date back 100–400 million years ago (Simon et al. 1993; Morton<br />
2000; Redecker et al. 2000). However, a new fungal phylum, the Glomeromycota<br />
have recently been proposed (Schübler et al. 2001). Because this chapter<br />
focuses only on arbuscular mycorrhizas, the term “AM fungi” will be used to<br />
refer to “arbuscular mycorrhizal fungi”.<br />
During the process of AM formation (Giovannetti 2000), in which the <strong>plant</strong><br />
“accepts” the fungal colonization without any significant rejection reaction<br />
(Dumas-Gaudot et al. 2000), a series of root–fungus interactions allows the<br />
integration of both organisms. The establishment of the symbiosis is the<br />
result of a continuous molecular “dialogue” between <strong>plant</strong> and fungus, as<br />
exerted through the exchange of both recognition and acceptance signals<br />
(Vierheilig and Piché 2002). The result of this dialogue will finally depend on<br />
the genome expression of both partners (Gianinazzi-Pearson et al. 1996;<br />
Franken and Requena 2001).<br />
After the biotrophic colonization of the root cortex, AM fungi develop an<br />
external mycelium which is a bridge connecting the root with the surrounding<br />
soil microhabitats. Such mycorrhizal (fungal-root) symbiosis is critical in<br />
nutrient cycling in soil–<strong>plant</strong> systems (Smith and Read 1997). In cooperation<br />
with other soil organisms, the external AM fungal mycelium forms water-stable<br />
aggregates necessary for good soil tilth (Miller and Jastrow 2000; Requena<br />
et al. 2001). The AM symbiosis also improves <strong>plant</strong> health through increased<br />
protection against biotic and abiotic stresses (Bethlenfalvay and Linderman
354<br />
José-Miguel Barea et al.<br />
1992; Azcón-Aguilar and Barea 1996; Linderman 2000; Miller and Jastrow<br />
2000; Augé 2001; Requena et al. 2001; Werner et al. 2002).<br />
Recent developments in molecular biology are being applied to the genetic<br />
characterization of AM fungi based on PCR-based approaches (Sanders et al.<br />
1996; Helgason et al. 1998; Ferrol et al. 2000). During the last few years, the<br />
analysis of ribosomal genes (rRNA) has demonstrated the polymorphism of<br />
these genes in AM fungi, particularly those corresponding to the small ribosomal<br />
subunit 18S, therefore permitting phylogeny and diversity studies<br />
(Clapp et al. 1995; Redecker et al. 1997; van Tuinen et al. 1998; Redecker et al.<br />
2000; Daniell et al. 2001; Schübler et al. 2001). Novel techniques currently<br />
developed for microbial molecular ecology studies, such as PCR-single-strand<br />
conformation polymorphism (SSCP) and PCR-temperature gradient gel electrophoresis<br />
(TGGE), are being adapted for the characterization of different<br />
ecotypes of AM fungi, both in soil and in roots (Kjoller and Rosendahl 2000).<br />
Since AM fungi are obligate symbionts, they must multiply on living roots.<br />
This is a limitation for inocula production (Azcón-Aguilar and Barea 1997).<br />
However, several substrates and procedures have been described for inoculum<br />
production and application in horticulture/fruit culture/forestry (Gianinazzi<br />
et al. 1990; Vestberg and Estaun 1994; Lobato et al. 1995; Varma and<br />
Schüepp 1995; Calvet et al. 1996; Sylvia 1998; Azcón-Aguilar et al. 2000;<br />
Mohammad et al. 2000). The Federation of European Mycorrhizal Inoculum<br />
Producers has been established.<br />
4 Plant Growth Promoting Rhizobacteria<br />
The beneficial root colonizing rhizosphere bacteria, the so-called <strong>plant</strong><br />
growth promoting rhizobacteria (PGPR), are defined by three intrinsic characteristics:<br />
(1) they must have the ability to undergo root colonization, (2)<br />
they must survive and multiply in microhabitats associated with the root <strong>surface</strong>,<br />
in competition with native microbiota, at least for the time needed to<br />
express their <strong>plant</strong> promotion activities, and (3) they must have the ability to<br />
promote <strong>plant</strong> growth (Kloepper 1994). The PGPR are known to carry out<br />
many important ecosystem processes, such as those involved in the biological<br />
control of <strong>plant</strong> pathogens, nutrient cycling and/or seedling establishment<br />
(Haas et al. 1991; Kloepper et al. 1991; Lugtenberg et al. 1991; Lemanceau and<br />
Alabouvette 1993; O’Gara et al. 1994; Weller and Thomashow 1994; Broek and<br />
Vanderleyden 1995; Glick 1995; Bashan and Holguin 1998; Barea 2000;<br />
Probanza et al. 2002). Many bacterial taxa include PGPR strains with<br />
Pseudomonas and Bacillus as the most commonly described genera possessing<br />
PGPR ability, and some strains from these and other genera are used as<br />
seed inoculants (Kloepper 1994; Bertrand et al. 2001; Probanza 2002).<br />
Azospirillum sp. are considered PGPR (Bashan 1999; Bashan and Gonzalez<br />
1999) and are used as seed inoculants under field conditions (Dobbelaere et
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 355<br />
al. 2001). The main activity of these bacteria is associated with the production<br />
of auxin-type phytohormones (Dobbelaere et al. 1999). The production and<br />
significance of auxins have been investigated at the molecular level (van de<br />
Broek et al. 1999; Lambrecht et al. 2000).<br />
Several systems for studying rhizosphere colonization by PGPR have been<br />
proposed, the one described by Simons et al. (1996) appears interesting, not<br />
only for testing the PGPR ability, but also to investigate PGPR/<strong>plant</strong> root interactions.<br />
It is known that several bacterial cell <strong>surface</strong> properties could be involved<br />
in the adhesion of PGPR to roots that may be either nonspecific based on electrostatic<br />
forces, or involve specific recognition between the <strong>surface</strong>s. In this<br />
context, root <strong>surface</strong> glyco-proteins and several different bacterial exo-polysaccharides<br />
could be involved (Weller and Thomashow 1994). In some PGPR,<br />
fimbriae (pili) may function in the adherence of cells to roots, but the contribution<br />
of flagella to the colonization process apparently depends on the PGPR<br />
strain, <strong>plant</strong> species and type of soil (Kloepper 1994).A sugar-binding protein<br />
system has been described in Azospirillum related to chemostaxis and root<br />
colonization (van Bastelaere et al. 1999).<br />
Novel techniques for microbial community fingerprinting are being developed<br />
(Kozdroj and van Elsas, 2000), and these are being adapted for the<br />
genetic characterization of PGPR. For example, the approach used by Zinniel<br />
et al. (2002), based on the 16S rRNA gene amplification and sequencing, has<br />
been proposed for the genetic characterization of endophytic bacteria, while<br />
Bertrand et al. (2001) identify PGPR 16S rDNA sequence analysis. The molecular<br />
bases of rhizosphere colonization have recently been reviewed (Lugtenberg<br />
et al. 2001). Siciliano and Germida (1998) proposed the use of BIOLOG<br />
analysis and fatty acid methyl ester profiles to study PGPR behavior after<br />
inoculation, particularly the effects on root-associated microbial populations.<br />
Confocal laser scanning microscopy is being used for studying the<br />
microorganisms/<strong>plant</strong> root interactions, for example, to detect a currently<br />
used marker such as the green fluorescent protein (Lagopodi et al. 2002) or to<br />
localize colonizing bacteria by fluorescence and in situ hybridization, after<br />
staining with the fluorescent Live/Dead BacLight dye (Bianciotto et al. 2000,<br />
2001).<br />
The molecular bases of the biocontrol ability of these rhizobacteria have<br />
been investigated in the last few years (Keel et al. 1992; O’Gara et al. 1994;<br />
Cook et al. 1995; Tomashow and Weller 1995; Chin-A-Woeng et al. 2001;<br />
Moenne-Loccos et al. 2001), and systemic induced resistance has been argued<br />
as a mechanism of disease suppression by endophytes (Duijff et al. 1998), or<br />
other PGPR (Defago and Keel 1995; Chin-A-Woeng et al. 2001).
356<br />
José-Miguel Barea et al.<br />
5 Reasons for Studying Arbuscular Mycorrhizal Fungi and<br />
Plant Growth Promoting Rhizobacteria Interactions and<br />
Main Scenarios<br />
Since they share common habitats, i.e., the root <strong>surface</strong>, and common functions,<br />
the AM fungi and PGPR have to interact during their processes of root<br />
colonization or functioning as root-associated microorganisms. In fact, just<br />
like any soil other inhabitant, the AM fungi are immersed in the framework of<br />
microbial interactions characteristic of soil microbiota relationships (Barea<br />
1997). Soil microorganisms, particularly PGPR, can influence AM formation<br />
and function and, conversely, mycorrhizas can affect the microbial populations,<br />
particularly PGPR in the rhizosphere (Azcón-Aguilar and Barea 1992;<br />
Linderman 1992, 1994; Fitter and Garbaye 1994; Barea 1997, 2000). The analysis<br />
of microbe – microbe interactions is crucial to an understanding of the<br />
events which occur at the root – soil interface and, particularly, to those<br />
related to the microbial colonization of the root <strong>surface</strong>, or the processes of<br />
root infection/colonization by pathogens or mutualistic symbionts (Lynch<br />
1990).<br />
These interactions must be taken into consideration when trying to manage<br />
AM fungi and PGPR for the biological control of <strong>plant</strong> pathogens or for<br />
the biogeochemical cycling of <strong>plant</strong> nutrients (Barea et al. 1997, 2002).<br />
Information is accumulating with regard to cell-to-cell interactions<br />
between AM fungi and PGPR. Bianciotto et al. (1996a, b, 2000, 2001) and Bonfante<br />
and Perotto (2000) investigated whether PGPR attach to the structures<br />
of the AM fungi by means of a direct cell-to-cell interaction. Attachment of<br />
rhizobia and pseudomonads to the spores and fungal mycelium of Gigaspora<br />
margarita was visualized by a combination of electron and confocal microscopy.<br />
The results showed that both rhizobia and pseudomonads adhere to<br />
spores and hyphae of AM fungi germinated in vitro, although the degree of<br />
attachment depended upon the strain. Bianciotto et al. (1996b) showed that<br />
extracellular material of bacterial origin containing cellulose, which was produced<br />
around the attached bacteria, may mediate fungal/bacterial interactions.<br />
They also support the fact that AM fungi could act as a vehicle for the<br />
colonization of <strong>plant</strong> roots by PGPR, as previously suggested (Boddey et al.<br />
1991).<br />
Bianciotto et al. (1996b) demonstrated that there were no specific receptors<br />
for the bacteria on the fungal structures and that physicochemical factors<br />
govern attachment to fungal <strong>surface</strong>s. Electrostatic interactions may, therefore,<br />
play a key role in the early stages of adhesion and cellulose fibrils may be<br />
later involved to guarantee a stable attachment. The complex interactions<br />
involving the tripartite system composed by AM fungi/bacteria/<strong>plant</strong> have<br />
recently being reviewed (Bonfante and Perotto 2000).
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 357<br />
6 Effect of Plant Growth Promoting Rhizobacteria on<br />
Mycorrhiza Formation<br />
Microbial populations in the rhizosphere are known to either interfere with or<br />
benefit AM establishment (Germida and Walley 1996; Vosátka and Gryndler<br />
1999). Deleterious rhizosphere bacteria (Nehl et al. 1996) and mycoparasitic<br />
relationships (Jeffries 1997), have been found to interfere with AM formation,<br />
while many microorganisms can improve AM formation and/or functioning<br />
(Barea 1997). One example of the beneficial effects is that of the so-called<br />
mycorrhiza-helper-bacteria which are known to stimulate mycelial growth of<br />
mycorrhizal fungi and/or enhance mycorrhizal formation (Garbaye 1994;<br />
Azcón-Aguilar and Barea 1995; Barea 1997; Frey-Klett et al. 1997; Gryndler<br />
and Hrselova 1998; Gryndler 2000; Gryndler et al. 2000). Soil microorganisms<br />
can produce compounds that increase root cell permeability and are able to<br />
increase the rates of root exudation. This, in turn, would stimulate mycorrhizal<br />
fungal mycelia in the rhizosphere or facilitate root penetration by the<br />
fungus. Plant hormones, as produced by soil microorganisms, are known to<br />
affect mycorrhiza establishment (Azcón-Aguilar and Barea 1992, 1995; Barea<br />
1997, 2000).<br />
Rhizosphere microorganisms are also known to affect the pre-symbiotic<br />
stages (Giovannetti 2000) of mycorrhizal developments, like spore germination<br />
rate and mycelial growth (Azcón-Aguilar and Barea, 1992, 1995).<br />
It is noteworthy that antibiotic-producing Pseudomonas sp. (Barea et al.<br />
1998; Vazquez et al. 2000) did not interfere with mycorrhiza formation or<br />
functioning.<br />
7 Effect of Mycorrhizas on the Establishment of Plant<br />
Growth Promoting Rhizobacteria in the Rhizosphere<br />
The establishment of the AM fungus in the root cortex is known to change<br />
many key aspects of <strong>plant</strong> physiology. These include the mineral nutrient<br />
composition in <strong>plant</strong> tissues, the hormonal balance and the patterns of C allocation<br />
(Harley and Smith 1983; Azcón-Aguilar and Bago 1994; Smith et al.<br />
1994). Therefore, the AM symbiotic status changes the chemical composition<br />
of root exudates while the development of an AM soil mycelium introduces<br />
physical modifications into the environment surrounding the roots. The AM<br />
soil mycelium represents a carbon source to microbial communities which is<br />
an important contribution through interactions with components of the<br />
microbiota to improve <strong>plant</strong> growth and health, and soil quality (Bethlenfalvay<br />
and Schüepp 1994).<br />
Arbuscular mycorrhizal-induced changes in <strong>plant</strong> physiology affect, both<br />
quantitatively and qualitatively, the microbial populations in either the rhizosphere<br />
and/or the rhizoplane (Azcón-Aguilar and Barea 1992; Linderman
358<br />
José-Miguel Barea et al.<br />
1992; Barea 1997; Cordier et al. 1999; Barea 2000; Gryndler 2000). This situation<br />
creates the “rhizosphere of a mycorrhizal <strong>plant</strong>”. However, there are specific<br />
modifications in the environment surrounding the AM mycelium itself,<br />
which develop what it known as the mycorrhizosphere (Linderman 1992;<br />
Barea 2000; Grynler 2000). In addition to this term, the soil space affected by<br />
extraradical hyphae is also called the mycosphere (Linderman 1988) or<br />
hyphosphere as an analogy to the term rhizosphere (Gryndler 2000). Large<br />
numbers of bacteria (including actinomycetes) and fungi can be associated<br />
with AM fungal structures (Filippi et al. 1998; Budi et al. 1999). Since the AM<br />
mycelium releases energy-rich organic compounds, an increased growth and<br />
activity of microbial saprophytes are expected to occur in the mycorrhizosphere.<br />
However, the enrichment of this particular environment with organic<br />
compounds is much lower than that of the rhizosphere, which corresponds to<br />
lower counts of bacteria in mycorrhizospheric soil, compared to those in the<br />
rhizosphere (Andrade et al. 1997).Apparently, there is a preferential establishment<br />
of Gram-negative bacteria in the hyphosphere (Vosátka 1996).<br />
It has been demonstrated that mycorrhizal colonization changes some<br />
morphological parameters in developing root systems (Atkinson et al. 1994;<br />
Berta et al. 1995), with a greater root branching as the most commonly<br />
described effect. Undoubtedly these changes must affect the establishment<br />
and activity of microorganisms in the mycorrhizosphere environment.<br />
The establishment of PGPR inoculants in the rhizosphere can be affected<br />
by AM fungal co-inoculation (Christensen and Jakobsen 1993; Puppi et al.<br />
1994; Barea 1997; Andrade et al. 1998; Ravnskov et al. 1999). In particular, AM<br />
inoculation improved the establishment of both inoculated and indigenous<br />
phosphate-solubilizing rhizobacteria (Toro et al. 1997; Barea et al. 2002).<br />
Interestingly, mycorrhizal fungi improved rhizosphere colonization by<br />
Pseudomonas sp. and root colonization by Azospirillum sp. (Klyuchnikov and<br />
Kozhevin 1990). Moreover, several experiments, reviewed by Nehl et al. (1996),<br />
suggest that mycorrhizal colonization may affect whether a given rhizobacterium<br />
functions as a PGPR, or as a DRB.<br />
In spite of the fact that most of the reports support the beneficial effects of<br />
mycorrhizas on the establishment of PGPR inoculants, detrimental effects<br />
have also been found (Waschkies et al. 1994; Marschner and Crowley 1996a, b;<br />
Barea et al. 1997).<br />
As indicated previously, an extreme case of close interactions is that of<br />
Burkholderia-like bacteria as endosymbionts in AM fungi of the Gigasporaceae<br />
(Bianciotto et al. 2000; Ruiz-Lozano and Bonfante 2000).
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 359<br />
8 Interactions Involved in Nutrient Cycling and Plant<br />
Growth Promotion<br />
It is well known that soil microorganisms are able to change the bioavailability<br />
of mineral <strong>plant</strong> nutrients, and this ability has been shown by soil bacteria<br />
probed to have PGPR activity and, in some cases, be used as <strong>plant</strong> inoculants<br />
(Barea et al. 1997; Probanza et al. 2002). Several experiments have described<br />
the improvement of <strong>plant</strong> growth and nutrition by means of synergistic interactions<br />
between PGPR and AM fungi (Barea 2000). It has also been suggested<br />
that a certain level of selectivity (“specificity”) is involved in these interactions<br />
(Azcón 1989). From the perspective of sustainability, the re-establishment<br />
of nutrient cycles after any process of soil degradation is of interest, as<br />
is the understanding of the microbial interactions responsible for the subsequent<br />
management of such natural resources, either for a low-input agricultural<br />
technology (Bethlenfalvay and Linderman 1992; Gianinazzi and<br />
Schüepp 1994; Jeffries and Barea 2001), or for the re-establishment of the natural<br />
vegetation in a degraded area (Miller and Jastrow 1994, 2000; Requena et<br />
al. 2001). Most of the information on this topic concerns N and P cycling<br />
(Barea 2000).<br />
In spite of this, Rhizobium sp. (general term) are not considered among the<br />
PGPR types; due to the relevance of their interaction with AM fungi, it would<br />
be interesting to make some comments on this. A great deal of work has been<br />
carried out on the tripartite symbiosis legume (general term) – mycorrhiza-<br />
Rhizobium (Azcón-Aguilar and Barea 1992; Barea et al. 1992; Barea 2000). The<br />
inoculation of AM fungi has been shown to improve nodulation and N 2 fixation.<br />
Using the isotope 15 N has made it possible to ascertain and quantify the<br />
amount of N which is actually fixed in a particular situation, and measure the<br />
contribution of the AM symbiosis to the process (Barea et al. 1992). The physiological<br />
and biochemical mechanisms underlying the AM fungi x Rhizobium<br />
interactions to improve legume productivity have also been discussed. In<br />
spite of the main AM effect in enhancing Rhizobium activity mediated by a<br />
generalized stimulation of host nutrition, more localized effects may occur at<br />
the root or nodule level (Barea et al. 1992). Interactions can also take place at<br />
either the pre-colonization stages, when both microorganisms interact as rhizosphere<br />
inhabitants, or during the development of the tripartite symbiosis<br />
(Azcón-Aguilar and Barea 1992). The influence of host and/or bacterial genotypes<br />
in these interactions has also been discussed, suggesting a certain level<br />
of specificity (Azcón et al. 1991; Ruiz-Lozano and Azcón 1993; Monzón and<br />
Azcón 1996).<br />
Multimicrobial interactions including AM fungi, Rhizobium sp. and PGPR<br />
have also been tested (Requena et al. 1997). Target microorganisms were isolated<br />
from a representative area of a desertification-threatened semi-arid<br />
ecosystem in the south-east of Spain. Microbial isolates were characterized<br />
and screened for effectiveness in soil microcosms. Anthyllis cytisoides L., an
360<br />
José-Miguel Barea et al.<br />
AM-dependent pioneer legume, dominant in the target Mediterranean<br />
ecosystem, was the test <strong>plant</strong>. Several microbial cultures from existing collections<br />
were also included in the screening process. In general, the results support<br />
the importance of physiological and genetic adaptation of microbes to<br />
the environment, thus the use of efficient local isolates is recommended. Several<br />
microbial combinations were effective in improving <strong>plant</strong> development,<br />
nutrient uptake, N 2 -fixation ( 15 N) and root system quality.<br />
The interactions between AM fungi and Rhizobium have been demonstrated<br />
to be beneficial under drought conditions (Goicoechea at al. 1997,<br />
1998; Ruiz-Lozano et al. 2001).<br />
There is also evidence that Rhizobium strains are able to colonize the rhizosphere<br />
of nonlegume hosts where they establish positive interactions with<br />
AM fungi and behave as PGPR (Schloter et al. 1997; Galleguillos et al. 2000).<br />
In spite of the fact that Azospirillum are known to benefit <strong>plant</strong> development,<br />
N acquisition and yield under appropriate conditions (Okon 1994;<br />
Bashan 1999; Dobbelaere et al. 2001), it has been demonstrated that these bacteria<br />
mainly act by influencing the morphology, geometry and physiology of<br />
the root system. Interactions between AM fungi and Azospirillum have been<br />
reviewed by Volpin and Kapulnik (1994) and it has been demonstrated that<br />
Azospirillum could enhance mycorrhizal formation and response while AM<br />
fungi may improve Azospirillum establishment in the rhizosphere.<br />
Since some PGPR may improve nodulation by Rhizobium sp. (Halverson<br />
and Handelsman 1991; Staley et al. 1992; Azcón 1993), certain PGPR-Rhizobium<br />
interactions could be relevant to mycorrhizosphere interactions.<br />
The interactions related to P-cycling have also received much attention.<br />
These are based on the fact that phosphate ions solubilized by free-living<br />
microorganisms from sparingly soluble inorganic and organic P compounds<br />
(Whitelaw 2000) increase the soil phosphate pools available for the extraradical<br />
AM mycelium to benefit <strong>plant</strong> nutrition (Smith and Read 1997). Several<br />
experiments have demonstrated synergistic microbial interactions involving<br />
phosphate-solubilizing rhizobacteria (PSB) and mycorrhizal fungi (Barea et<br />
al. 1997; Kim et al. 1998). The interactive effect of PSB and mycorrhizal fungi<br />
on <strong>plant</strong> use of soil P sources of low bioavailability was evaluated by using 32 P<br />
isotopic dilution approaches (Toro et al. 1997, 1998). The PSB behaved as mycorrhiza-helper-bacteria,<br />
promoting mycorrhiza establishment by both the<br />
indigenous and the inoculated mycorrhiza. Conversely, mycorrhiza formation<br />
increased the size of the PSB population. Because the bacteria did not change<br />
root weight, length or specific root length, they probably acted by improving<br />
the pre-colonization stages of mycorrhiza formation. The dual inoculation<br />
treatment significantly increased biomass and N and P accumulation in <strong>plant</strong><br />
tissues and these dually inoculated <strong>plant</strong>s displayed lower specific activity<br />
( 32 P/ 31 P) than their comparable controls, suggesting that the mycorrhizal and<br />
bacterized <strong>plant</strong>s were using P sources (endogenous or added as rock phosphate)<br />
otherwise unavailable to the <strong>plant</strong>. It, therefore appears that these rhi-
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 361<br />
zosphere/mycorrhizosphere interactions contributed to the biogeochemical P<br />
cycling, thereby promoting <strong>plant</strong> nutrition. The interactive effect of PSB, AM<br />
fungi and Rhizobium with regard to improving the agronomic efficiency of<br />
rock phosphate for legume crops (Medicago sativa), was evaluated by using<br />
isotopic techniques under controlled conditions, and further validated under<br />
field conditions (Barea et al. 2002). It was demonstrated that the microbial<br />
interactions tested improved <strong>plant</strong> growth and N and P acquisition under<br />
normal cultivation. Similar results were obtained by using Medicago arborea,<br />
a woody legume of interest for revegetation and biological reactivation of<br />
desertified semi-arid Mediterranean ecosystems (Valdenegro et al. 2001).<br />
9 Interactions for the Biological Control of Root Pathogens<br />
Once the AM status has been established in <strong>plant</strong> roots, reduced damage<br />
caused by soil-borne <strong>plant</strong> pathogens has been shown. To account for this,<br />
several mechanisms have been suggested to explain the enhancement of <strong>plant</strong><br />
resistance/tolerance in mycorrhizal <strong>plant</strong>s (Linderman 1994, 2000; Azcón-<br />
Aguilar and Barea 1992, 1996). One of the proposed mechanisms is based on<br />
the microbial changes produced in the mycorrhizosphere. In this context,<br />
there is strong evidence that these microbial shifts occur, and that the resulting<br />
microbial equilibria could influence the growth and health of the <strong>plant</strong>s.<br />
Although this effect has not been assessed specifically as a mechanism for<br />
AM-associated biological control, there are indications that such a mechanism<br />
could be involved (Azcón-Aguilar and Barea 1992, 1996; Linderman<br />
1994, 2000). In any case, it has been demonstrated that such an effect is dependent<br />
on the AM fungus involved, as well as the substrate and host <strong>plant</strong><br />
(Azcón-Aguilar and Barea 1996; Linderman 2000).<br />
Since specific PGPR antagonistic to root pathogens are being used as biological<br />
control agents (Alabouvette et al. 1997), it has been proposed to try to<br />
exploit the prophylactic ability of AM fungi in association with these antagonists<br />
(Linderman 1994, 2000; Azcón-Aguilar and Barea 1996; Barea et al. 1998;<br />
Budi et al. 1999). Experimental evidence is accumulating, but the information<br />
is still too scarce to make general conclusions.<br />
Several studies have demonstrated that microbial antagonists of fungal<br />
pathogens, either fungi or PGPR, do not exert any anti-microbial effect<br />
against AM fungi (Calvet et al. 1993; Barea et al. 1998; Edwards et al. 1998;<br />
Vazquez et al. 2000; Werner et al. 2002). This is a key point to exploit the possibilities<br />
of dual (AM fungi and PGPR) inoculation in <strong>plant</strong> defense against<br />
root pathogens.<br />
In particular, Barea et al. (1998) carried out a series of experiments to test<br />
the effect of Pseudomonas spp. producing 2,4-diacetylphloroglucinol (DAPG)<br />
on AM formation and functioning. Three Pseudomonas strains were tested for<br />
their effects on AM fungi: a wild type (F113) producing the antifungal com-
362<br />
José-Miguel Barea et al.<br />
pound DAPG; the genetically modified strain (F113G22), a DAPG-negative<br />
mutant of F113; and another genetically modified strain [F113 (pCU203)], a<br />
DAPG-overproducer. The results from in vitro and in soil experiments<br />
demonstrate no negative effects of these Pseudomonas strains on spore germination,<br />
and a stimulation of hyphal growth of the AM fungus Glomus<br />
mosseae. Concentrations of the antifungal compound DAPG which were far in<br />
excess of those reached in the rhizosphere of Pseudomonas-inoculated <strong>plant</strong>s<br />
exhibited negative effects on germination of AM fungal spores, but more realistic<br />
concentrations of DAPG did not affect AM fungal development. A soil<br />
microcosm system was also used to evaluate the effect of these bacteria on the<br />
process of AM formation. No significant difference in AM formation on<br />
tomato <strong>plant</strong>s between F113, F113G22 and F113 (pCU203) was observed, with<br />
the F113 and F113G22 strains resulting in a significant increase in the percentage<br />
of the root system becoming mycorrhizal. Therefore, these strains<br />
behaved as MHB. In a field experiment, none of these Pseudomonas strains<br />
affected: (1) number and diversity of AM fungal native population; (2) the<br />
percentage of root length that became mycorrhizal; (3) AM performance. Furthermore,<br />
the antifungal Pseudomonas improved <strong>plant</strong> growth and nutrient<br />
(N and P) acquisition by the mycorrhizal <strong>plant</strong>s (Barea et al. 1998).<br />
Acknowledgements. This work was supported by CICyT (REN2000–1506 project), Spain,<br />
and GENOMYCA (QLK5–2000–01319 project), ECO-SAFE (QLK3–2000–31759 project),<br />
and INCO-DEV (ICA4-CT-2001–10057) UE.<br />
References and Selected Reading<br />
Alabouvette C, Schippers B, Lemanceau P, Bakker PAHM (1997) Biological control of<br />
fusarium-wilts: towards development of commercial product. In: Boland GJ, Kuykendall<br />
LD (eds) Plant microbe interactions and biological control. Marcel Dekker,<br />
New York, pp 15–36<br />
Andrade G, Mihara KL, Linderman RG, Bethlenfalvay GJ (1997) Bacteria from rhizosphere<br />
and hyphosphere soils of different arbuscular mycorrhizal fungi. Plant Soil<br />
192:71–79<br />
Andrade G, Mihara KL, Linderman RG, Bethlenfalvay GJ (1998) Soil aggregation status<br />
and rhizobacteria in the mycorrhizosphere. Plant Soil 202:89–96<br />
Atkinson S, Berta G, Hooker JE (1994) Impact of mycorrhizal colonisation on root architecture,<br />
root longevity and the formation of growth regulators. In: Gianinazzi S,<br />
Schüepp H (eds) Impact of arbuscular mycorrhizas on sustainable agriculture and<br />
natural ecosystems. ALS, Birkhäuser, Basel, Switzerland, pp 47–60<br />
Augé RM (2001) Water relations, drought and vesicular-arbuscular mycorrhizal symbiosis.<br />
Mycorrhiza 11:3–42<br />
Azcón R (1989) Selective interaction between free-living rhizosphere bacteria and vesicular-arbuscular<br />
mycorrhizal fungi. Soil Biol Biochem 21:639–644<br />
Azcón R (1993) Growth and nutrition of nodulated mycorrhizal and non-mycorrhizal<br />
Hedysarum coronarium as a result of treatments with fractions from a <strong>plant</strong> growthpromoting<br />
rhizobacteria. Soil Biol Biochem 25:1037–1042
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 363<br />
Azcón R, Rubio R, Barea JM (1991) Selective interactions between different species of<br />
mycorrhizal fungi and Rhizobium meliloti strains, and their effects on growth, N 2 -fixation<br />
( 15 N) and nutrition of Medicago sativa L. New Phytol 117:399–404<br />
Azcón-Aguilar C, Barea JM (1992) Interactions between mycorrhizal fungi and other<br />
rhizosphere microorganisms. In: Allen MJ (eds) Mycorrhizal functioning.An integrative<br />
<strong>plant</strong>-fungal process. Routledge, Chapman and Hall, New York, pp 163–198<br />
Azcón-Aguilar C, Bago B (1994) Physiological characteristics of the host <strong>plant</strong> promoting<br />
an undisturbed functioning of the mycorrhizal symbiosis. In: Gianinazzi S,<br />
Schüepp H (eds) Impact of arbuscular mycorrhizas on sustainable agriculture and<br />
natural ecosystems. ALS, Birkhäuser, Basel, Switzerland, pp 47–60<br />
Azcón-Aguilar C, Barea JM (1995) Saprophytic growth of arbuscular-mycorrhizal fungi.<br />
In: Hock B, Varma A (eds) Mycorrhiza structure function, molecular biology and<br />
biotechnology. Springer, Berlin Heidelberg New York, pp 391–407<br />
Azcón-Aguilar C, Barea JM (1996) Arbuscular mycorrhizas and biological control of<br />
soil-borne <strong>plant</strong> pathogens. An overview of the mechanisms involved. Mycorrhiza<br />
6:457–464<br />
Azcón-Aguilar C, Barea JM (1997) Applying mycorrhiza biotechnology to horticulture:<br />
significance and potentials. Sci Hortic 68:1–24<br />
Azcón-Aguilar C, Palenzuela EJ, Barea JM (2000) Substrato para la producción de inóculos<br />
de hongos formadores de micorrizas. Patente N. 9901814, Spain, CSIC<br />
Barea JM (1997) Mycorrhiza/bacteria interactions on <strong>plant</strong> growth promotion. In:<br />
Ogoshi A, Kobayashi L, Homma Y, Kodama F, Kondon N, Akino S (eds) Plant growthpromoting<br />
rhizobacteria, present status and future prospects. OECD, Paris, pp<br />
150–158<br />
Barea JM (2000) Rhizosphere and mycorrhiza of field crops. In: Toutant JP, Balazs E,<br />
Galante E, Lynch JM, Schepers JS, Werner D, Werry PA (eds) Biological resource management:<br />
connecting science and policy (OECD). INRA, Editions and Springer, Berlin<br />
Heidelberg New York, pp 110–125<br />
Barea JM, Azcón R, Azcón-Aguilar C (1992) Vesicular-arbuscular mycorrhizal fungi in<br />
nitrogen-fixing systems. In: Norris JR, Read DJ,Varma AK (eds) Methods in <strong>microbiology</strong>.<br />
Academic Press, London, pp 391–416<br />
Barea JM, Azcón-Aguilar C, Azcón R (1997) Interactions between mycorrhizal fungi and<br />
rhizosphere microorganisms within the context of sustainable soil-<strong>plant</strong> systems. In:<br />
Gange AC, Brown VK (eds) Multitrophic interactions in terrestrial systems. Blackwell<br />
Science, Oxford, pp 65–77<br />
Barea JM, Andrade G, Bianciotto V, Dowling D, Lohrke S, Bonfante P, O’Gara F, Azcón-<br />
Aguilar C (1998) Impact on arbuscular mycorrhiza formation of Pseudomonas strains<br />
used as inoculants for the biocontrol of soil-borne <strong>plant</strong> fungal pathogens. Appl Environ<br />
Microbiol 64:2304–2307<br />
Barea JM, Toro M, Orozco MO, Campos E,Azcón R (2002) The application of isotopic ( 32 P<br />
and 15 N) dilution techniques to evaluate the interactive effect of phosphate-solubilizing<br />
rhizobacteria, mycorrhizal fungi and Rhizobium to improve the agronomic efficiency<br />
of rock phosphate for legume crops. Nutr Cycl Agroecosyst 63:35–42<br />
Bashan Y (1999) Interactions of Azospirillum spp. in soils: a review. Biol Fertil Soils<br />
29:246–256<br />
Bashan Y, Holguin G (1998) Proposal for the division of <strong>plant</strong> growth-promoting rhizobacteria<br />
into two classifications: biocontrol-PGPB (<strong>plant</strong> growth-promoting bacteria)<br />
and PGPB. Soil Biol Biochem 30:1225–1228<br />
Bashan Y, Gonzalez LE (1999) Long-term survival of the <strong>plant</strong>-growth-promoting bacteria<br />
Azospirillum brasilense and Pseudomonas fluorescens in dry alginate inoculant.<br />
Appl Microbiol Biotechnol 51:262–266
364<br />
José-Miguel Barea et al.<br />
Berta G, Trotta A, Fusconi A, Hooker JE, Munro M, Arkinson D, Giovannetti M, Morini S,<br />
Fortuna P, Tisserant B, Gianinazzi-Pearson V, Gianinazzi S (1995) Arbuscular mycorrhizal<br />
induced changes to <strong>plant</strong> growth and root system morphology in Prunus<br />
cerasifera. Tree Physiol 15:281–293<br />
Bertrand H, Nalin R, Bally R, Cleyet-Marel JC (2001) Isolation and identification of the<br />
most efficient <strong>plant</strong> growth-promoting bacteria associated with canola (Brassica<br />
napus). Biol Fertil Soils 33:152–156<br />
Bethlenfalvay GJ, Linderman RG (1992) Mycorrhizae in sustainable agriculture. ASA<br />
Special publication No. 54, Madison, Wisconsin<br />
Bethlenfalvay GJ, Schüepp H (1994) Arbuscular mycorrhizas and agrosystem stability.<br />
In: Gianinazzi S, Schüepp H (eds) Impact of arbuscular mycorrhizas on sustainable<br />
agriculture and natural ecosystems. Birkhäuser, Basel, pp 117–131<br />
Bianciotto V, Bandi C, Minerdi D, Sironi M, Tichy HV, Bonfante P (1996a) An obligately<br />
endosymbiotic mycorrhizal fungus itself harbors obligately intracellular bacteria.<br />
Appl Environ Microbiol 62:3005–3010<br />
Bianciotto V, Minerdi D, Perotto S, Bonfante P (1996b). Cellular interactions between<br />
arbuscular mycorrhizal fungi and rhizosphere bacteria. Protoplasma 193:123–131<br />
Bianciotto V, Lumini E, Lanfranco L, Minerdi D, Bonfante P, Perotto S (2000) Detection<br />
and identification of bacterial endosymbionts in arbuscular mycorrhizal fungi<br />
belonging to the family Gigasporaceae. Appl Environ Microbiol 66:4503–4509<br />
Bianciotto V, Andreotti S, Balestrini R, Bonfante P, Perotto S (2001) Mucoid mutants of<br />
the biocontrol strain Pseudomonas fluorescens CHA0 show increased ability in<br />
biofilm formation on mycorrhizal and nonmycorrhizal carrot roots. Mol Plant<br />
Microbe Interact 14:255–260<br />
Boddey RM, Urquiaga S, Reis V, Döbereiner J (1991). Biological nitrogen fixation associated<br />
with sugar cane. Plant Soil 137:111–117<br />
Bonfante P, Perotto S (2000) Outside and inside the roots: cell-to-cell interactions among<br />
arbuscular mycorrhizal fungi, bacteria and host <strong>plant</strong>s. In: Podila GK, Douds DD Jr<br />
(eds) Current advances in mycorrhizae research. APS Press, St. Paul, MN, pp 141–155<br />
Bowen GD, Rovira AD (1999) The rhizosphere and its management to improve <strong>plant</strong><br />
growth. Adv Agron 66:1–102<br />
Broek AV,Vanderleyden J (1995) Genetics of the Azospirillum-<strong>plant</strong> root association. Crit<br />
Rev Plant Sci 14:445–466<br />
Budi SW,Van Tuinen D, Martinotti G, Gianinazzi S (1999) Isolation from Sorghum bicolor<br />
mycorrhizosphere of a bacterium compatible with arbuscular mycorrhiza development<br />
and antagonistic towards soilborne fungal pathogens. Appl Environ Microbiol<br />
65:5148–5150<br />
Calvet C, Pera J, Barea JM (1993) Growth response of marigold (Tagetes erecta L.) to inoculation<br />
with Glomus mosseae, Trichoderma aureoviride and Phythium ultimum in a<br />
peat-perlite mixture. Plant Soil 148:1–6<br />
Calvet C, Camprubi A, Rodriguez-Kabana R (1996) Inclusion of arbuscular mycorrhizal<br />
fungi in alginate films for experimental studies and <strong>plant</strong> inoculation. Hortscience<br />
31:285<br />
Chanway CP (1996) Endophytes: they’re not just fungi! Can J Bot 74:321–322<br />
Chin-A-Woeng TFC, Thomas-Oates JE, Lugtenberg BJJ, Bloemberg GV (2001) Introduction<br />
of the phzH gene of Pseudomonas chlororaphis PCL 1391 extends the range of<br />
biocontrol ability of phenazine-1 carboxylic acid producing Pseudomonas. Mol Plant-<br />
Microbe Interact 14:1006–1015<br />
Christensen H, Jakobsen I (1993) Reduction of bacterial growth by a vesicular-arbuscular<br />
mycorrhizal fungus in the rhizosphere of cucumber (Cucunis sativus L). Biol Fertil<br />
Soils 15:253–258<br />
Clapp JP, Young JPW, Merryweather JW, Fitter AH (1995) Diversity of fungal symbionts<br />
in arbuscular mycorrhizas from a natural community. New Phytol 130:259–265
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 365<br />
Cook RJ, Thomashow LS, Weller DM, Fujimoto D, Mazzola M, Bangera G, Kim DS (1995)<br />
Molecular mechanisms of defense by rhizobacteria against root disease. Proc Natl<br />
Acad Sci USA 92:4197–4201<br />
Cordier C, Lemoine MC, Lemanceau P, Gianinazzi-Pearson V, Gianinazzi S (1999) The<br />
beneficial rhizosphere: a necessary strategy for micro<strong>plant</strong> production. Acta Hortic<br />
530:259–265<br />
Daniell TJ, Husband R, Fitter AH, Young JPW (2001) Molecular diversity of arbuscular<br />
mycorrhizal fungi colonising arable crops. FEMS Microbiol Ecol 36: 203–209<br />
Defago G, Keel C (1995) Pseudomonads as biocontrol agents of diseases caused by soilborne<br />
pathogens In: Hokkanen HMT, Lynch JM (eds) Benefits and risks of introducing<br />
biocontrol agents. University Press, Cambridge<br />
Dobbelaere S, Croonenborghs A, Thys A, Vande Browk A, Vanderleyden J (1999) Phytostimulatory<br />
effect Azospirillum brasilense strains and auxins on wheat. Plant Soil<br />
212:155–164<br />
Dobbelaere S, Croonenborghs A, Thys A, Ptacek D, Vanderleyden J, Dutto P, Labandera-<br />
Gonzalez C, Caballero-Mellado J, Aguirre JF, Kapulnik Y, Brener S, Burdman S,<br />
Kadouri D, Sarig S, Okon Y (2001) Response of agronomically important crops to<br />
inoculation with Azospirillum. Aust J Plant Physiol 28:1–9<br />
Duijff BJ, Gianinazzi-Pearson V, Lemanceau P (1997) Involvement of the outer membrane<br />
lipopolysaccharides in the endophytic root colonization of tomato roots by<br />
biocontrol Pseudomonas fluorescens strain WCS417r. New Phytol 135:325–334<br />
Duijff BJ, Pouhair D, Olivain C, Alabouvette C, Lemanceau P (1998) Implication of systemic<br />
induced resistance in the suppression of fusarium wilt of tomato by<br />
Pseudomonas fluorescens WCS417r and nonpathogenic Fusarium oxysporum Fo47.<br />
Eur J Plant Pathol. 104:903–910<br />
Dumas-Gaudot E, Gollotte A, Cordier C, Gianinazzi S, Gianinazzi-Pearson V (2000) Modulation<br />
of host defence systems In: Kapulnick Y, Douds Jr DD (eds) Arbuscular mycorrhizas:<br />
physiology and functions. Kluwer, Dordrecht, pp 121–140<br />
Edwards SG,Young JPW, Fitter AH (1998) Interactions between Pseudomonas fluorescens<br />
biocontrol agents and Glomus mosseae, an arbuscular mycorrhizal fungus, within the<br />
rhizosphere. FEMS Microbiol Lett 116:297–303<br />
Ferrol N, Barea JM, Azcón-Aguilar C (2000) The plasma membrane H + -ATPase genes<br />
family in the arbuscular mycorrhizal fungus Glomus mosseae. Curr Genet 37:112–118<br />
Filippi C, Bagnoli G, Citernesi AS, Giovannetti M (1998) Ultrastructural spatial distribution<br />
of bacteria associated with sporocarps of Glomus mosseae. Symbiosis 24:1–12<br />
Fitter AH, Garbaye J (1994). Interactions between mycorrhizal fungi and other soil<br />
organisms. Plant Soil 159: 123–132<br />
Franken P, Requena N (2001) Analysis of gene expression in arbuscular mycorrhizas:<br />
new approaches and challenges. New Phytol 150:517–523<br />
Frey P, Frey-Klett P, Garbaye J, Berge O, Heulin T (1997) Metabolic and genotypic fingerprinting<br />
of fluorescent Pseudomonads associated with the Douglas Fir-Laccaria biocolor<br />
mycorrhizosphere. Appl Environ Microbiol 63:1852–1860<br />
Galleguillos C, Aguirre C, Barea JM, Azcón R (2000) Growth promoting effect of two<br />
Sinorhizobium meliloti strains (a wild type and its genetically modified derivative) on<br />
a non-legume <strong>plant</strong> species in specific interaction with two arbuscular mycorrhizal<br />
fungi. Plant Sci 159:57–63<br />
Garbaye J (1994) Helper bacteria: A new dimension to the mycorrhizal symbiosis. New<br />
Phytol 128:197–210<br />
Germida JJ, Walley FL (1996) Plant growth-promoting rhizobacteria alter rooting patterns<br />
and arbuscular mycorrhizal fungi colonization of field-grown spring wheat.<br />
Biol Fertil Soils 23:113–120<br />
Gianinazzi S, Schüepp H (1994) Impact of arbuscular mycorrhizas on sustainable agriculture<br />
and natural ecosystems. ALS, Birkhäuser, Basel
366<br />
José-Miguel Barea et al.<br />
Gianinazzi S, Gianinazzi-Pearson V, Trouvelot A (1990) Potentialities and procedures for<br />
the use of endomycorrhizas with special emphasis on high value crops. In: Whipps<br />
JM, Lumsden B (eds) Biotechnology of fungi for improving <strong>plant</strong> growth. Cambridge<br />
University Press, Cambridge, pp 41–54<br />
Gianinazzi-Pearson V, Dumas-Gaudot E, Gollotte A, Tahiri-Alaoui A, Gianinazzi S (1996)<br />
Cellular and molecular defence-related root responses to invasion by arbuscular mycorrhizal<br />
fungi. New Phytol 133:45–57<br />
Giovannetti M (2000) Spore germination and pre-symbiotic mycelial growth In: Kapulnick<br />
Y, Douds DD Jr (eds) Arbuscular mycorrhizas: physiology and functions. Kluwer,<br />
Dordrecht, pp 47–68<br />
Glick BR (1995) The enhancement of <strong>plant</strong> growth by free-living bacteria. Can J Microbiol<br />
41:109–117<br />
Goicoechea N, Antolín MC, Sánchez-Díaz M (1997) Influence of arbuscular mycorrhizae<br />
and Rhizobium on nutrient content and water relations in drought stressed alfalfa.<br />
Plant Soil 192:261–268<br />
Goicoechea N, Szalai G, Antolín MC, Sánchez-Díaz M, Paldi E (1998) Influence of arbuscular<br />
mycorrhizae and Rhizobium on free polyamines and proline levels in waterstressed<br />
alfalfa. J Plant Physiol 153:706–711<br />
Gryndler M (2000) Interactions of arbuscular mycorrhizal fungi with other soil organisms<br />
In: Kapulnick Y, Douds Jr DD (eds) Arbuscular mycorrhizas: physiology and<br />
functions. Kluwer, Dordrecht, pp 239–262<br />
Gryndler M, Hrselova H (1998) Effect of diazotrophic bacteria isolated from a mycelium<br />
of arbuscular mycorrhizal fungi on colonization of maize roots by Glomus fistulosum.<br />
Biol Plant 41:617–621<br />
Gryndler M, Hrselová H, Stríteská D (2000) Effect of soil bacteria on growth of hyphae<br />
of the arbuscular mycorrhizal (AM) fungus Glomus claroideum. Folia Microbiol<br />
45:545–551<br />
Haas D, Keel C, Laville J, Maurhofer M, Oberliansli T, Schnider U,Voisard C, Wüthrich B,<br />
Defago G. (1991) Secondary metabolites of Pseudomonas fluorescens strain CHA0<br />
involved in the suppression of root diseases. In: Hennecke H, Verma DPS (eds)<br />
Advances in molecular genetics of <strong>plant</strong>-microbe interactions. Kluwer, Dordrecht, pp<br />
450–456<br />
Halverson LJ, Handelsman J (1991) Enhancement of soybean nodulation by Bacillus<br />
ceresus UW95 in the field and in a growth chambers. Appl Environ Microbiol<br />
57:2767–2770<br />
Harley JL, Smith SE (1983) Mycorrhizal symbiosis. Academic Press, New York<br />
Helgason T, Daniell TJ, Husband R, Fitter AH,Young JPW (1998) Ploughing up the woodwide<br />
web? Nature 394:431<br />
Hiltner L (1904) Über neuere Erfahrungen und Probleme auf dem Gebiet der Bodenbakteriologie<br />
und unter besonderer Berücksichtigung der Gründüngung und Brache.<br />
Arb Dtsch Landwirtsch Ges 98:59–78<br />
Jeffries P (1997) Mycoparasitism. In: Wicklow DT, Södertröm BE (eds) The Mycota IV.<br />
Environmental and microbial relationships. Springer, Berlin Heidelberg New York, pp<br />
149–164<br />
Jeffries P, Barea JM (2001) Arbuscular mycorrhiza – a key component of sustainable<br />
<strong>plant</strong>-soil ecosystems. In: Hock B (ed) The Mycota. vol. IX. Fungal Associations.<br />
Springer, Berlin Heidelberg New York, pp 95–113<br />
Keel C, Schnider U, Maurhofer M, Vorsand C, Laville J, Burger U, Wirthuer P, Hass D,<br />
Defago G (1992) Suppression of root diseases by Pseudomonas fluorescens CHAO:<br />
Importance of the bacterial secondary metabolite 2,4-diacetylphloroglucinol. Mol<br />
Plant-Microbe Interact 5:4–13
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 367<br />
Kennedy AC (1998) The rhizosphere and spermosphere In: Sylvia DM, Fuhrmann JJ,<br />
Hartel PG, Zuberer DA (eds) Principles and applications of soil <strong>microbiology</strong>. Prentice<br />
Hall, Upper Saddle River, New Jersey, pp 389–407<br />
Kennedy AC, Smith KL (1995) Soil microbial diversity and the sustainability of agricultural<br />
soils. Plant Soil 170:75–86<br />
Kim KY, Jordan D, McDonald GA (1998) Effect of phosphate-solubilizing bacteria and<br />
vesicular-arbuscular mycorrhizae on tomato growth and soil microbial activity. Biol<br />
Fertil Soils 26:79–87<br />
Kjoller R, Rosendahl S (2000) Detection of arbuscular mycorrhizal fungi (Glomales) in<br />
roots by nested PCR and SSCP (single stranded conformation polymorphism). Plant<br />
Soil 226:189–196<br />
Kloepper JW (1994) Plant growth-promoting rhizobacteria (other systems) In: Okon Y<br />
(ed) Azospirillum/<strong>plant</strong> associations. CRC Press, Boca Raton, pp 111–118<br />
Kloepper JW (1996) Host specificity in microbe-microbe interactions. BioScience<br />
46:406–409<br />
Kloepper JW, Zablotowick RM, Tipping EM, Lifshitz R (1991) Plant growth promotion<br />
mediated by bacterial rhizosphere colonizers. In: Keister DL, Cregan PB (eds) The rhizosphere<br />
and <strong>plant</strong> growth. Kluwer, Dordrecht, pp 315–326<br />
Klyuchnikov AA, Kozhevin PA (1990). Dynamics of Pseudomonas fluorescens and<br />
Azospirillum brasiliense populations in the formation of vesicular arbuscular mycorrhiza.<br />
Microbiologia 59:651–655<br />
Kozdrój J, Elsas JD van (2000) Application of polymerase chain reaction-denaturing gradient<br />
gel electrophoresis for comparison of direct and indirect extraction methods of<br />
soil DNA used for microbial community fingerprinting. Biol Fertil Soils 31:372–378<br />
Lagopodi AL, Ram AFJ, Lamers GEM, Punt PJ, Van den Hondel CAMJJ, Lugtenberg BJJ,<br />
Bloemberg GV (2002) Novel aspects of tomato root colonization and infection by<br />
Fusarium oxysporum f. sp. radicis-lycopersici revealed by confocal laser scanning<br />
microscopic analysis using the green fluorescent protein as a marker. Mol Plant-<br />
Microbe Interact 15:172–179<br />
Lambrecht M, Okon Y,Vande Broek A,Vanderleyden J (2000) Indole-3-acetic acid, a reciprocal<br />
signalling molecule in bacteria-<strong>plant</strong> interactions. Trends Microbiol 8:298–<br />
300<br />
Lemanceau P, Alabouvette C (1993). Suppression of fusarium-wilts by fluorescent<br />
pseudomonads: mechanisms and applications. Biocontrol Sci Technol 3:219–234<br />
Linderman RG (1988) Mycorrhizal interactions with the rhizosphere microflora. The<br />
mycorrhizosphere effects. Phytopathology 78:366–371<br />
Linderman RG (1992) Vesicular-arbuscular mycorrhizae and soil microbial interactions.<br />
In: Bethlenfalvay GJ, Linderman RG (eds) Mycorrhizae in sustainable agriculture.<br />
ASA Spec, Madison, Wisconsin, pp 45–70<br />
Linderman RG (1994) Role of VAM fungi in biocontrol. In: Pfleger FL, Linderman RG<br />
(eds) Mycorrhizae and <strong>plant</strong> health. APS Press, St Paul, pp 1–26<br />
Linderman RG (2000) Effects of mycorrhizas on <strong>plant</strong> tolerance to diseases. In: Kapulnik<br />
Y, Douds DD Jr (eds) Arbuscular mycorrhizas: physiology and function. Kluwer, Dordrecht,<br />
pp 345–365<br />
Lovato PE, Schüepp H, Trouvelot A, Gianinazzi S (1995) Application of arbuscular mycorrhizal<br />
fungi (AMF) in orchard and ornamental <strong>plant</strong>s. In: Varma A, Hock B (eds)<br />
Mycorrhiza structure, function, molecular biology and biotechnology. Springer,<br />
Berlin Heidelberg New York, pp 521–559<br />
Lugtenberg BJJ, Weger de LA, Bennett JW (1991) Microbial stimulation of <strong>plant</strong> growth<br />
and protection from disease. Curr Opin Microbiol 2:457–464<br />
Lugtenberg BJJ, Dekkers L, Bloemberg GV (2001) Molecular determinants of rhizosphere<br />
colonization by bacteria. Annu Rev Phytopathol 39:461–490
368<br />
José-Miguel Barea et al.<br />
Lynch JM (1990) The rhizosphere. Wiley, New York, p 462<br />
Marschner P, Crowley DE (1996a) Root colonization of mycorrhizal and nonmycorrhizal<br />
pepper (Capsicum annuum) by Pseudomonas fluorescens 2–79RL. New Phytol<br />
134:115–122<br />
Marschner P, Crowley DE (1996b) Physiological activity of a bioluminescent<br />
Pseudomonas fluorescens (strain 2–79) in the rhizosphere of mycorrhizal and nonmycorrhizal<br />
pepper (Capsicum annuum L). Soil Biol Biochem 28:869–876<br />
Miller RM, Jastrow JD (1994) Vesicular-arbuscular mycorrhizae and biogeochemical<br />
cycling. In: Pfleger FL, Linderman RG (eds) Mycorrhizae and <strong>plant</strong> health. APS Press,<br />
St. Paul, MN, pp 189–212<br />
Miller RM, Jastrow JD (2000) Mycorrhizal fungi influence soil structure. In: Kapulnik Y,<br />
Douds DD Jr (eds) Arbuscular mycorrhizas: physiology and functions. Kluwer, Dordrecht,<br />
pp 3–18<br />
Moenne-Loccos Y, Tichy HV, O’Donnell A, Simon R, O’Gara F (2001) Impact of 2,4diacetylphloroglucinol-producing<br />
biocontrol strain Pseudomonas fluorescens F113<br />
on intraspecific diver of resident culturable fluorescent pseudomonads associate with<br />
the roots of field-grown sugar beet seedlings. Appl Environ Microbiol 67:3418–3425<br />
Mohammad A, Khan AG, Kuek C (2000) Improved aeroponic culture of inocula of arbuscular<br />
mycorrhizal fungi. Mycorrhiza 9:337–339<br />
Monzón A, Azcón R (1996) Relevance of mycorrhizal fungal origin and host <strong>plant</strong> genotype<br />
to inducing growth and nutrient uptake in Medicago species. Agric Ecosyst Environ<br />
60:9–15<br />
Morton J.B. (2000) Evolution of endophytism in arbuscular mycorrhizal fungi of Glomales.<br />
In: Bacon CW, White Jr JE (eds) Microbial endophytes. Marcel Dekker, New York,<br />
pp 121–140<br />
Morton JB, Redecker D (2001) Two new families of Glomales, Archaeosporaceae and<br />
Paraglomaceae, with two new genera Archaeospora and Paraglomus, based on concordant<br />
molecular and morphological characters. Mycologia 93:181–195<br />
Nehl DB, Allen SJ, Brown JF (1996) Deleterious rhizosphere bacteria: an integrating perspective.<br />
Appl Soil Ecol 5:1–20<br />
O’Gara F, Dowling DN, Boesten B (1994) Molecular ecology of rhizosphere microorganisms.VCH,<br />
Weinheim, p 173<br />
Okon Y (1994) Azospirillum/Plant associations. CRC Press, Boca Raton, p 175<br />
Probanza A, Lucas García JA, Ruiz Palomino M, Ramos B, Gutiérrez Mañero FJ (2002)<br />
Pinus pinea L. seedling growth and bacterial rhizosphere structure after inoculation<br />
with PGPR Bacillus (B. licheniformis CECT 5106 and B. pumillus CECT 5105). Appl<br />
Soil Ecol 20:75–84<br />
Puppi G, Azcón R, Höflich G (1994) Management of positive interactions of arbuscular<br />
mycorrhizal fungi with essential groups of soil microorganisms. In: Gianinazzi S,<br />
Schüepp H (eds) Impact of arbuscular mycorrhizas on sustainable agriculture and<br />
natural ecosystems. ALS, Birkhäuser, Basel, pp 201–215<br />
Ravnskov S, Nybroe O, Jakobsen I (1999) Influence of an arbuscular mycorrhizal fungus<br />
on Pseudomonas fluorescens DF57 in rhizosphere and hyphosphere soil. New Phytol<br />
142:113–122<br />
Redecker D, Thierfelder H, Walker C, Werner D (1997) Restriction analysis of PCRamplified<br />
internal transcribed spacers of ribosomal DNA as a tool for species identification<br />
in different genera of the order Glomales. Appl Environ Microbiol<br />
63:1756–1761<br />
Redecker D, Morton JB, Bruns TD (2000) Ancestral lineages of arbuscular mycorrhizal<br />
fungi (Glomales). Mol Phylogenet Evol 14:276–284<br />
Requena N, Jimenez I, Toro M, Barea JM (1997) Interactions between <strong>plant</strong>-growth- promoting<br />
rhizobacteria (PGPR), arbuscular mycorrhizal fungi and Rhizobium spp. in
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 369<br />
the rhizosphere of Anthyllis cytisoides, a model legume for revegetation in Mediterranean<br />
semi-arid ecosystems. New Phytol 136:667–677<br />
Requena N, Perez-Solis E, Azcón-Aguilar C, Jeffries P, Barea JM (2001) Management of<br />
indigenous <strong>plant</strong>-microbe symbioses aids restoration of desertified. Appl Environ<br />
Microbiol 67:495–498<br />
Ruiz-Lozano JM, Azcón R (1993) Specificity and functional compatibility of VA mycorrhizal<br />
endophytes in association with Bradyrhizobium strains in Cicer arietinum.<br />
Symbiosis 15:217–226<br />
Ruiz-Lozano JM, Bonfante P (2000) A Burkholderia strain living inside the arbuscular<br />
mycorrhizal fungus Gigaspora margarita possesses the vacB gene, which is involved<br />
in host cell colonization by bacteria. Microbial Ecol 39:137–144<br />
Ruiz-Lozano JM, Collados C, Barea JM, Azcón R (2001) Arbuscular mycorrhizal symbiosis<br />
can alleviate drought-induced nodule senescence in soybean <strong>plant</strong>s. New Phytol<br />
151:493–502<br />
Sanders IR, Clapp JP,Wiemken A (1996) The genetic diversity of arbuscular mycorrhizal<br />
fungi in natural ecosystems – A key to understanding the ecology and functioning of<br />
the mycorrhizal symbiosis. New Phytol 133:123–134<br />
Schloter M, Wiehe W, Assmus B, Steindl H, Becke H, Höflich G, Hartmann A (1997) Root<br />
colonization of different <strong>plant</strong>s by <strong>plant</strong>-growth-promoting Rhizobium leguminosarum<br />
bv. trifolii R39 studied with monospecific polyclonal antisera. Appl Environ<br />
Microbiol 63:2038–2046<br />
Schübler A, Schwarzott D, Walker C (2001) A new fungal phylum, the Glomeromycota:<br />
phylogeny and evolution. Mycol Res 105:1413–1421<br />
Siciliano SD, Germida JJ (1998) BIOLOG analysis and fatty acid methyl ester profiles<br />
indicate that pseudomonad inoculants that promote phytoremediation alter the rootassociated<br />
microbial community of Bromus biebersteinii. Soil Biol Biochem<br />
30:1717–1723<br />
Simon L, Bousquet J, Lévesque RC, Lalonde M (1993). Origin and diversification of<br />
endomycorrhizal fungi and coincidence with vascular land <strong>plant</strong>s. Nature 363:67–69<br />
Simons M, van der Bij AJ, Brand I, de Weger LA, Wijffelman CA, Lugtenberg BJJ (1996)<br />
Gnotobiotic system for studying rhizosphere colonization by <strong>plant</strong> growth-promoting<br />
Pseudomonas bacteria. Mol Plant-Microbe Interact 9:600–607<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis. Academic Press, London<br />
Smith SE, Gianinazzi-Pearson V, Koide R, Cairney JWG (1994) Nutrient transport in<br />
mycorrhizas: structure, physiology and consequences for efficiency of the symbiosis.<br />
In: Robson AD, Abbott LK, Malajczuk N (eds) Management of mycorrhizas in agriculture,<br />
horticulture and forestry. Kluwer, Dordrecht, pp 103–113<br />
Staley TW, Lawrence EG, Nance EL (1992) Influence of a <strong>plant</strong> growth-promoting<br />
pseudomonad and vesicular-arbuscular mycorrhizal fungus on alfalfa and birdsfoot<br />
trefoil growth and nodulation. Biol Fertil Soils 14:175–180<br />
Sturz AV Nowak J (2000) Endophytic communities of rhizobacteria and the strategies<br />
required to create yield enhancing associations with crops. Appl Soil Ecol 15:183–190<br />
Sturz AV, Christie BR, Nowak J (2000) Bacterial endophytes: potential role in developing<br />
sustainable systems of crop production. Crit Rev Plant Sci 19:1–30<br />
Sylvia DM (1998) Mycorrhizal symbioses. In: Sylvia DM, Fuhrmann JJ, Hartel PG,<br />
Zuberer DA (eds) Principles and applications of soil <strong>microbiology</strong>. Prentice Hall,<br />
Upper Saddle River, New Jersey, pp 408–426<br />
Thomashow LS,Weller DM (1995) Current concepts in the use of introduced bacteria for<br />
biological control: mechanisms and antifungal metabolites. In: Stacey G, Keen N (eds)<br />
Plant-microbe interactions. Chapman and Hall, New York, pp 187–235<br />
Toro M,Azcón R, Barea JM (1997) Improvement of arbuscular mycorrhizal development<br />
by inoculation with phosphate-solubilizing rhizobacteria to improve rock phosphate<br />
bioavailability ( 32 P) and nutrient cycling. Appl Environ Microbiol 63: 4408–4412
370<br />
José-Miguel Barea et al.<br />
Toro M,Azcón R, Barea JM (1998) The use of isotopic dilution techniques to evaluate the<br />
interactive effects of Rhizobium genotype, mycorrhizal fungi, phosphate-solubilizing<br />
rhizobacteria and rock phosphate on nitrogen and phosphorus acquisition by Medicago<br />
sativa. New Phytol 138:265–273<br />
Tuinen D van, Jacquot E, Zhao B, Gollotte A, Gianinazzi-Pearson V (1998) Characterization<br />
of root colonization profiles by a microcosm community of arbuscular mycorrhizal<br />
fungi using 25S rDNA-targeted nested PCR. Mol Ecol 7:879–887<br />
Valdenegro M, Barea JM,Azcón R (2001) Influence of arbuscular-mycorrhizal fungi, Rhizobium<br />
meliloti strains and PGPR inoculation on the growth of Medicago arborea<br />
used as model legume for re-vegetation and biological reactivation in a semi-arid<br />
Mediterranean area. Plant Growth Regul 34:233–240<br />
Van Bastelaere E, Lambrecht M, Vermeiren H, Keijers V, de Wilde P, Proost P, Van Dommelen<br />
A, Varderleyden J (1999) Characterization of a sugar-binding protein from<br />
Azospirillum brasilense mediating chemotaxis to and uptake of sugars. Mol Microbiol<br />
32:703–714<br />
Van de Broek A, Lambrecht M, Vanderleyden J (1999) Auxins upregulate expression of<br />
the indole-3-pyruvate decaboxylase gene from Azospirillum brasilense. J Bacteriol<br />
181:1338–1342<br />
Van Loon LC, Bakker PAHM, Pieterse CMJ (1998) Systemic resistance induced by rhizosphere<br />
bacteria. Annu Rev Phytopathol 36:453–483<br />
Varma A, Schüepp H (1995) Mycorrhization of the commercially important micropropagated<br />
<strong>plant</strong>s. Crit Rev Biotechnol 15:313–328<br />
Varma A,Verma S, Sudha, Sahay N, Bütehorn B, Franken P (1999) Piriformospora indica,<br />
a cultivable <strong>plant</strong>-growth-promoting root endophyte. Appl Environ Microbiol<br />
65:2741–2744<br />
Vázquez MM, Cesar S, Azcón R, Barea JM (2000) Interactions between arbuscular mycorrhizal<br />
fungi and other microbial inoculants (Azospirillum, Pseudomonas, Trichoderma)<br />
and their effects on microbial population and enzyme activities in the rhizosphere<br />
of maize <strong>plant</strong>s. Appl Soil Ecol 15:261–272<br />
Vierheilig H, Piché Y (2002) Signalling in arbuscular mycorrhiza: facts and hypotheses<br />
In: Buslig B, Manthey J (eds) Flavonoids in cell functions. Kluwer Academic/Plenum<br />
Publishers, New York, pp 23–29<br />
Vestberg M, Estaún V (1994) Micropropagated <strong>plant</strong>s, an opportunity to positively manage<br />
mycorrhizal activities. In: Gianinazzi S, Schüepp H (eds) Impact of arbuscular<br />
mycorrhizas on sustainable agriculture and natural ecosystems. Birkhäuser, Basel, pp<br />
217–226<br />
Volpin H, Kapulnik Y (1994) Interaction of Azospirillum with beneficial soil microorganisms.<br />
In: Okon Y (ed) Azospirillum/<strong>plant</strong> associations. CRC Press, Boca Raton, pp<br />
111–118<br />
Vosátka M (1996) Soil bacteria – a component of <strong>plant</strong>, soil and arbuscular mycorrhizal<br />
fungal interactions. In: Azcon-Aguilar C, Barea JM (Eds) Mycorrhizas in integrated<br />
systems – from genes to <strong>plant</strong> development. (pp 613–618). European Commission<br />
Report EUR 16728, Brussels, Luxembourg<br />
Vosátka M, Gryndler M (1999) Treatment with culture fractions from Pseudomonas<br />
putida modifies the development of Glomus fistulosum mycorrhiza and the response<br />
of potato and maize <strong>plant</strong>s to inoculation. Appl Soil Ecol 11:245–251<br />
Waschkies C, Schropp A, Marschner H (1994). Relations between grapevine re<strong>plant</strong> disease<br />
and root colonization of grapevine (Vitis sp.) by fluorescent pseudomonads and<br />
endomycorrhizal fungi. Plant Soil 162:219–227<br />
Weller DM, Thomashow LS (1994) Current challenges in introducing beneficial microorganisms<br />
into the rhizosphere. In: O’Gara F, Dowling DN, Boesten B (eds) Molecular<br />
ecology of rhizosphere microorganisms biotechnology and the release of GMOs.<br />
VCH, Weinheim, pp 1–18
20 Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria 371<br />
Werner D (1998) Organic signals between <strong>plant</strong>s and microorganisms. In: Pinton R,<br />
Varanini Z, Nannipieri P (eds) The rhizosphere: biochemistry and organic substances<br />
at the soil-<strong>plant</strong> interfaces. Marcel Dekker, New York<br />
Werner D, Barea J-M, Brewin NJ, Cooper P, Katinakis P, Lindström K, O’Gara F, Spaink<br />
HP, Truchet G, Müller P (2002) Symbiosis and defence in the interaction of <strong>plant</strong>s with<br />
microorganisms. Symbiosis 32:83–104<br />
Whitelaw MA (2000) Growth promotion of <strong>plant</strong>s inoculated with phosphate-solubilizing<br />
fungi. Adv Agron 69:99–151<br />
Zinniel DK, Lambrecht P, Harris NB, Feng Z, Kuczmarski D, Higley P, Ishimaru CA,<br />
Arunakumari A, Barletta RG, Vidaver AK (2002) Isolation and characterization of<br />
endophytic colonizing bacteria from agronomic crops and prairie <strong>plant</strong>s. Appl Environ<br />
Microbiol 68:2198–2208
21 Carbohydrates and Nitrogen: Nutrients and<br />
Signals in Ectomycorrhizas<br />
Uwe Nehls<br />
1 Introduction<br />
Due to <strong>plant</strong> litter, forest soil is rich in complex carbohydrates (e.g., cellulose<br />
and lignin). Nevertheless, these carbohydrates are only slowly degraded by<br />
specialized microorganisms and thus forest soils are rather poor in readily<br />
cleavable carbohydrates that are necessary for the growth of the majority of<br />
microbes including ectomycorrhizal fungi.<br />
Basidiomycetes are able to transfer nutrients and metabolites over long distances.<br />
Exploring a rich source of readily utilizable carbohydrates would thus<br />
favor the colonization of other soil areas, too. The association with fine roots<br />
of woody <strong>plant</strong>s forming ectomycorrhizas is a way that secures exclusive<br />
access to such a rich carbohydrate source for ectomycorrhizal fungi.<br />
Organic compounds contained in root exudates are candidates for the carbon<br />
transfer from the host to the mycorrhizal fungus. Low-molecular-weight<br />
root exudates comprise soluble sugars, carboxylic acids and amino acids<br />
(Marschner 1995; Smith and Read 1997; Hampp and Schaeffer 1999). The best<br />
growth of ectomycorrhizal fungi (ECM) fungi occurs on the hexoses glucose,<br />
fructose, and mannose. Sucrose, which is the preferred transport sugar in<br />
most host <strong>plant</strong>s cannot be used by ECM investigated so far (e.g., Salzer and<br />
Hager 1991), Laccaria bicolor being possibly an exception (Tagu et al. 2000).<br />
Even if <strong>plant</strong>-derived hexoses are most important for ectomycorrhizal<br />
fungi, there is ample evidence that soil carbon sources are also intensively<br />
used. Among these are starch, dextrins, glucans, oligosaccharides or sugar<br />
alcohols (Palmer and Hacskaylo 1970; Cao and Crawford 1993; Berredjem et<br />
al. 1998), proteins (Abuzinadah and Read 1986), or even cellulose or lignin<br />
(Norkrans 1950; Trojanowski et al. 1984; Taber and Taber 1987; Haselwandter<br />
et al. 1990).<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
374<br />
Uwe Nehls<br />
2 Trehalose Utilization by Ectomycorrhizal Fungi<br />
Trehalose is a nonreducing disaccharide that is found in a wide variety of<br />
organisms including bacteria, fungi, protozoa, nematodes, insects and <strong>plant</strong>s<br />
(Elbein 1974; Mellor 1992, Müller et al. 1994). Trehalose has been shown to be<br />
a good carbon source for a number of ectomycorrhizal fungi (Lewis and<br />
Harley 1965; Palmer and Hacskaylo 1970).<br />
Amanita muscaria hyphae excrete an acid trehalase into the growth<br />
medium to break down external trehalose (Wisser et al. 2000).With its apparent<br />
molecular mass of 165 kDa, a pI of 3.7, a pH optimum of about 4.0 and an<br />
apparent Km value for trehalose of 0.38 mM, it is comparable to that of other<br />
fungi.<br />
Excreted acid trehalases, in general, are very stable. Owing to the low Km<br />
value of the enzyme, and the acidic pH optimum, trehalose hydrolysis in<br />
acidic forest soils should be very efficient. The resulting monosaccharides are<br />
then taken up by the highly efficient monosaccharide import system of A.<br />
muscaria (Chen and Hampp 1993; Nehls et al. 1998, see below).<br />
Carbohydrate-starved mycelia excreted about four times more acid trehalase<br />
into the growth medium than mycelia that were well supported with<br />
sugar (Wisser 2000), indicating an up-regulated expression of acid trehalase<br />
with regard to poor carbon nutrition.<br />
Trehalose is one of the main storage carbohydrates of basidiomycetes, but<br />
is also found in bacteria in large quantities. The utilization of trehalose by<br />
ectomycorrhizal fungi might thus be important for two reasons:<br />
1. The availability of an additional carbon source would improve ectomycorrhizal<br />
fungal growth in soil.<br />
2. By utilization of a soil carbon source that otherwise could be used by other<br />
microorganisms, ectomycorrhizal fungi could reduce the growth of their<br />
putative competitors for other nutrients (e.g., nitrogen or phosphate).<br />
3 Carbohydrate Uptake<br />
A prerequisite for a rapid uptake of monosaccharides are membrane transport<br />
systems. Experiments with suspension-cultured hyphae of ectomycorrhizal<br />
fungi (Salzer and Hager 1991) and with protoplasts (Chen and Hampp<br />
1993) indicated that most basidiomycotic ectomycorrhizal fungi have no system<br />
for sucrose import or hydrolysis, but for the uptake of glucose and fructose<br />
(Palmer and Hacskaylo 1970; Salzer and Hager 1991).<br />
To date, only two hexose transporter genes from A. muscaria (Fig. 1),<br />
AmMst1 (Nehls et al. 1998) encoding a protein of 520 amino acids and<br />
AmMst2 encoding a protein of 519 amino acids, and one hexose transporter<br />
gene from Tuber borchii (Agostini and Stocchi, pers. comm.) have been identified.<br />
While AmMst1 reveals the highest sequence homology with Hxt1 from
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 375<br />
Fig. 1. Dendrogram of the alignment of the deduced protein sequence of AmMST1 and<br />
AmMst2 with known fungal monosaccharide transporters. The relationship of the<br />
deduced protein sequence of AmMST1 and AmMst2 to other fungal monosaccharide<br />
transporters was determined by multiple alignment using ClustalW (version 1.8)<br />
Uromyces fabae, AmMst2 has the best homologies to Stl1 of S. cerevisiae.The<br />
homology between both deduced Amanita proteins is low (33.3 % identity,<br />
56.8 % similarity). Interestingly, the noncoding region of the cDNAs revealed<br />
a higher identity (approx. 60 %) than the coding region (approx. 50 %). The<br />
expression patterns with regard to carbon and nitrogen nutrition are identical<br />
for both genes (Nehls, unpublished). When expressed in yeast, AmMst1<br />
revealed K M values of 0.46 mM for glucose and 4.2 mM for fructose, indicating<br />
a strong preference for glucose (Wiese et al. 2000). Also, A. muscaria hyphae<br />
strongly favored glucose uptake even in the presence of a large excess of fructose<br />
(20 mM vs. 1 mM; Nehls et al. 2001 c). A similar preference for glucose<br />
uptake was also observed for the ectomycorrhizal ascomycete Cenococcum<br />
geophilum (Stülten et al. 1995), indicating that this behavior might be com-
376<br />
Uwe Nehls<br />
mon to ectomycorrhizal fungi. Since A. muscaria revealed only one type of<br />
hexose uptake kinetic, mostly resembling that of AmMst1 when expressed in<br />
yeast, it is very likely that AmMst1 and AmMst2 have similar transport properties.<br />
The investigated A. muscaria hyphae are heterocaryotic, containing<br />
nuclei of two different origins. It could thus be questioned whether AmMst1<br />
and AmMst2 are encoding different genes from one nucleus or both genes<br />
belong to different nuclei.<br />
4 Carbohydrate Metabolism<br />
As in other organisms phosphofructokinase (ATP-dependent) is the rate-limiting<br />
step in fungal glycolysis (Kowallik et al. 1998). In A. muscaria, this<br />
enzyme is activated by fructose 2,6-bisphosphate (F26BP; k a about 30 nM;<br />
Schaeffer et al. 1996) which is similar to the properties of the corresponding<br />
enzyme from yeast or animal cells, but differs from <strong>plant</strong> phosphofructokinases.<br />
It has been shown that A. muscaria mycelia grown in the presence of<br />
high hexose concentrations as well as mycorrhizal roots have increased<br />
amounts of F26BP (Schaeffer et al. 1996; Hoffmann et al. 1997). This could<br />
indicate increased rates of glycolysis in hyphae under elevated hexose supply,<br />
e.g., hyphae of the Hartig net (Hampp and Schaeffer 1999).<br />
In yeast cells, levels of fructose-2,6 bisphosphate, and thus the predominance<br />
of glycolysis over gluconeogenesis, are controlled by the formation of<br />
cyclic AMP (cAMP). Increased glucose supply causes an increase of activity of<br />
adenylate cyclase (Thevelein 1991) and thus of the cAMP content in hyphae.<br />
cAMP activates a cAMP-dependent protein kinase (PKA) which, via phosphorylation,<br />
activates F26BP formation while inhibiting F26BP degradation<br />
(Thevelein 1991; d’Enfert 1997; RadisBaptista et al. 1998).<br />
At least the initial steps of glucose-dependent regulation of glycolysis also<br />
exist in A. muscaria. Changes in pool sizes of cAMP were detected in relation<br />
to glucose supply (Hoffmann et al. 1997). When suspension cultures of A.<br />
muscaria were transferred from medium containing low (1 mM) to high<br />
(40 mM) glucose concentrations, both cAMP pools as well as rates of activity<br />
of protein kinase A increased (Nehls et al. 2001 c).<br />
5 Carbohydrate Storage<br />
In addition to their relevance for carbon storage, storage carbohydrates have<br />
additional functions in fungi,e.g.,the rapid conversion of carbohydrates that are<br />
taken up (to maintain a carbon sink) or membrane and protein protection (e.g.,<br />
trehalose). Two different pools of storage carbohydrates can be distinguished in<br />
ectomycorrhizal fungi: short chain carbohydrates (trehalose) or polyols (mannitol,arabitol,erythritol),and<br />
the long chain carbohydrate glycogen.
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 377<br />
Hexoses that are taken up by ectomycorrhizal fungi are either introduced<br />
into glycolysis (e.g., formation of amino acids) or converted into short chain<br />
carbohydrates and polyols (Martin et al. 1985, 1987, 1988, 1998). Growth of A.<br />
muscaria (suspension culture) on glucose as a carbon source resulted in an<br />
increase in the trehalose content until the external glucose concentration was<br />
below 4 mM, followed by a depletion of trehalose concentration over time. In<br />
contrast, the glycogen content was stable during the investigation (4 weeks;<br />
Wallenda 1996). In Lactarius sp. the glycogen content was high during winter,<br />
declined until summer and was restored during the autumn (Genet et al.<br />
2000). Thus, trehalose and polyols are presumably short term storage compounds,<br />
revealing high fluctuation rates, while glycogen is the long term storage<br />
carbohydrate of hyphae that is only mobilized when the short term pools<br />
are empty.<br />
Ectomycorrhizal fungal colonies could become quite large, and support<br />
from <strong>plant</strong>-derived carbohydrates has been shown to be necessary for fungal<br />
growth in soil (Leake et al. 2001). Thus, long-distance transport of carbon is of<br />
great interest for fungal physiology. In P. involutus ectomycorrhizas, glycogen<br />
particles were observed in the Hartig net and the inner and outer hyphal layers<br />
of the fungal sheath (Jordy et al. 1998). Since glycogen is stored in the cytoplasm<br />
as large, nonmobile granules it is rather likely that glycogen is not the<br />
long-distance transport form of carbohydrates. Polyols and trehalose are, in<br />
addition to glucose, present in large quantities in fungal hyphae, and are thus<br />
good candidates for long-distance transport carbohydrates between different<br />
parts of the fungal colony.<br />
6 Carbohydrates as Signal, Regulating Fungal Gene<br />
Expression in Ectomycorrhizas<br />
Sugar-regulated gene expression was mainly investigated in saprophytic<br />
ascomycetes (Jennings 1995). Here, the external monosaccharide concentration<br />
regulates fungal gene expression, e.g., that of monosaccharide transporters<br />
at the transcriptional as well as the posttranscriptional (protein<br />
degradation rate) level. Two different transcriptional control mechanisms,<br />
induction/enhancement or repression of gene expression were described<br />
(Felenbok and Kelley 1996; Özcan et al. 1996).<br />
In A. muscaria, the expression of the hexose transporter genes is up-regulated<br />
by a threshold response mechanism depending on the extracellular concentration<br />
of monosaccharides (Nehls et al. 1998). In A. muscaria hyphae<br />
grown in the presence of glucose concentrations up to 2 mM, the glucose<br />
transporter genes AmMst1 and AmMst2 are expressed at a basal level, while<br />
monosaccharide concentrations above that threshold triggered at least a fourfold<br />
increase in the transcript levels. This up-regulation could not be further<br />
enhanced by hexose concentrations of up to 100 mM. Since the increase of
378<br />
Uwe Nehls<br />
monosaccharide transporter gene expression is a slow process, it could be<br />
interpreted as an adaptation to the elevated hexose concentrations usually<br />
only found at the <strong>plant</strong>/fungus interface, but not in the soil.<br />
In yeast, sugar dependent induction/enhancement of gene expression is<br />
controlled by two monosaccharide transporter-like proteins, RGT2 and SNF3,<br />
sensing the external sugar concentration (Celenza et al. 1988; Özcan et al.<br />
1996). These transporters have a C-terminal extension containing a conserved<br />
amino acid motive thought to be involved in the transduction of the external<br />
sugar signal. Due to their different glucose affinities, SNF3 senses low external<br />
glucose concentrations while RGT2 senses high concentrations. In contrast to<br />
yeast, the putative monosaccharide transporter RCO3 (Madi et al. 1997) that is<br />
presumably also acting as monosaccharide sensor in Neurospora crassa,does<br />
not contain any extension. The signal cascade, transforming the sugar signal<br />
into modified gene expression, is not fully understood. To date, two elements<br />
have been identified, the transcription factor RGT1 (Özcan et al. 1996) and a<br />
signal transduction mediator, the SCF complex (Özcan and Johnston 1999).<br />
Without the sugar signal, RGT1 is a repressor for glucose-induced genes while<br />
activation via the SCF complex (in response to a sugar signal) modifies RGT1<br />
function to that of a transcriptional activator (Johnston 1999).<br />
The signal regulating the hexose-dependent, enhanced AmMst1 expression<br />
is still unknown, but in contrast to yeast, it seems to be transmitted by an<br />
internal and not an external sensor. Glucose analogues that are imported by<br />
AmMst1 and phosphorylated, but not further metabolized, did not increase<br />
the AmMst1 transcript level as glucose did (Wiese et al. 2000). Furthermore,<br />
the result of these experiments makes it rather likely that the signal must be<br />
generated downstream of hexokinase activity, in glycolysis or carbon storage<br />
pathways.<br />
While AmMst1 expression is an example of sugar-dependent enhancement<br />
of gene expression in A. muscaria, a second gene (AmPAL) was identified that<br />
revealed sugar-dependent gene repression (Nehls et al. 1999a). PAL is a key<br />
enzyme of secondary metabolism and thus of the production of phenolic<br />
compounds. ECM-forming fungi have been reported to use phenolic compounds<br />
for both their own protection and that of their host against bacterial<br />
or fungal attacks (Marx 1969; Chakravarty and Unestam 1987; Garbaye 1991).<br />
In A. muscaria, the transcript of AmPAL was abundant in hyphae grown at<br />
low external glucose concentrations, but exhibited a significant decrease in<br />
hyphae cultured at glucose concentrations of above 2 mM (less than 1/30 of<br />
the transcript level at low glucose). Unlike AmMst1, AmPAL-expression is<br />
probably regulated by sugar phosphorylation via hexokinase as sugar sensor<br />
(Nehls et al. 1999a).<br />
Also in saprophytic ascomycetes the monosaccharide-dependent gene<br />
repression is regulated via a hexokinase-dependent signaling pathway (Ronne<br />
1995; Gancedo 1998). The molecular mechanism of signal initiation is still<br />
unclear, but a hexokinase (in yeast mainly hex2) initiates the signal in
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 379<br />
response to the C-flux through the enzyme. Whether hexokinase phosphorylation<br />
or its association with other proteins is responsible for signal generation<br />
is still a mater of debate, but it is rather likely that the conformational<br />
changes of the enzyme during its enzymatic activity are sensed and not the<br />
generated hexose phosphates per se. The signaling pathways involve the activation/deactivation<br />
of the SNF1 protein complex that is presumably mediated<br />
by phosphorylation/dephosphorylation (AMPK kinase and REG1/GLC7<br />
phosphatase complex, respectively; Lesage et al. 1996; Johnston 1999). The<br />
sugar-dependent gene repression is mediated by a DNA-binding protein like<br />
MIG1 (yeast) or CREA (Aspergillus, Neurospora; Felenbok and Kelly 1996),<br />
acting as repressors.<br />
While in the pure fungal culture AmMst1 was induced and AmPAL<br />
repressed by elevated hexose concentrations, both genes were strongly<br />
expressed in entire mycorrhizas (Nehls et al. 1998, 1999a). It could thus be<br />
concluded that in mycorrhizas the sugar-dependent regulation of both genes<br />
is either modified by developmental events, or different in the sheath and Hartig<br />
net hyphae. To address this question, ectomycorrhizas were dissected and<br />
gene expression was investigated separately for hyphae of the fungal sheath<br />
and the Hartig net (Nehls et al. 2001a). Similar to low external hexose concentrations<br />
in pure fungal culture, AmMst1 was expressed only at the basal level<br />
in hyphae of the fungal sheath. In contrast, AmPAL revealed a high transcript<br />
level in this fungal structure. For Hartig net hyphae the opposite expression<br />
pattern was observed. As for hyphae in pure culture in the presence of high<br />
external hexose concentrations, the transcript level of AmMst1 was sixfold<br />
enhanced while the expression of AmPAL was only barely detectable.<br />
Owing to the opposite regulation of both genes in hyphae of fungal sheath<br />
and Hartig net that resembles the hexose-dependent expression of these<br />
genes in pure culture, different hexose concentrations in the apoplast of the<br />
fungus/<strong>plant</strong> interface (hexose concentration >2 mM) and the apoplast of the<br />
fungal sheath (hexose concentration 2 mM) could be assumed in<br />
the Hartig net that would trigger the observed hexose-dependent fungal gene<br />
expression. Fructose withdrawal from the apoplast presumably takes place<br />
mainly within the innermost one or two layers of the fungal sheath since fructose<br />
uptake by A. muscaria hyphae is rather efficient when the glucose concentration<br />
is
380<br />
Uwe Nehls<br />
Fig. 2. Spatial distribution of hexose uptake by fungal hyphae in ectomycorrhizas: a<br />
model. Sucrose hydrolysis in the apoplast of the Hartig net results in high glucose and<br />
fructose concentrations.We assume that here glucose is taken up preferentially, since the<br />
uptake of fructose is inhibited (by glucose concentrations above 0.5 mM). In the innermost<br />
one or two layers of the fungal sheath glucose concentration is low, due to efficient<br />
uptake by fungal hyphae of the Hartig net. Thus, most probably fructose is taken up. In<br />
the apoplast of the majority of the fungal sheath, glucose as well as fructose concentrations<br />
are low due to the efficient hexose uptake by hyphae of the Hartig net and the inner<br />
layers of the sheath<br />
sion of AmMst1 and a repression of AmPAL) are present in the apoplast of the<br />
majority of fungal sheath hyphae.<br />
“Metabolic zonation” and “physiological heterogeneity” have already been<br />
discussed as important concepts for a functional understanding of ectomycorrhizal<br />
symbiosis (Martin et al. 1992; Cairney and Burke 1996; Timonen and<br />
Sen 1998). Differences in the apoplastic hexose concentration at the Hartig<br />
net vs. fungal sheath could thus be supposed to generate a signal that might<br />
regulate fungal physiological heterogeneity in ectomycorrhizas, in addition to<br />
the developmental program.<br />
7 Nitrogen<br />
The ability of ectomycorrhizal fungi to take up inorganic nitrogen is well<br />
established (Melin and Nilsson 1952; France and Reid 1983; Plassard et al.
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 381<br />
1986; Finlay et al. 1988; Chalot and Brun 1998). In accordance with the predominant<br />
occurrence of ammonium as inorganic nitrogen source in the soil,<br />
most ectomycorrhizal fungi grow better on ammonium than on nitrate in<br />
pure culture (France and Reid 1984; Finlay et al. 1992). Nevertheless, even in<br />
mature forests nitrate could be present in large amounts as a result of bacterial<br />
activity (e.g., open forest areas) or as a result of fertilization in areas with<br />
extensive agriculture (Gessler et al. 1998).<br />
In many forest ecosystems, rates of nitrogen mineralization of litter are low<br />
and consequently, the supply of inorganic nitrogen is often limited (Read<br />
1991). In addition, nitrification is usually slow and the poorly mobile ammonium<br />
ion (Keeney 1980) predominates together with organic nitrogen (e.g.,<br />
amino acids or protein). Important for the establishment of forest ecosystems<br />
is thus, the capability of ectomycorrhizal fungi to exploit (in collaboration<br />
with other soil organisms) organic debris (e.g., litter) as a nutrient source<br />
(Nasholm and Persson 2001).<br />
8 Utilization of Inorganic Nitrogen<br />
For a number of ectomycorrhizal fungi growth on nitrate as sole nitrogen<br />
source (France and Reid 1984; Littke et al. 1984; Plassard et al. 1986) as well<br />
as the presence of nitrate reductase activity (Wagner et al. 1989; Sarjala<br />
1990) have been shown. In saprophytic ascomycetes, the expression of<br />
nitrate reductase is repressed in the presence of a reduced nitrogen source<br />
(e.g., ammonium) and induced only the presence of nitrate. In contrast,<br />
nitrate reductase activity of the ectomycorrhizal fungus Hebeloma cylindrosporum<br />
was similar for nitrate and ammonium-fed hyphae (Scheromm et<br />
al. 1990), indicating a different type of regulation. A nitrate transporter gene<br />
has been identified so far only from H. cylindrosporum (Marmeisse, pers.<br />
comm.).<br />
Two ammonium transporter genes of H. cylindrosporum (HcAMT2 and<br />
HcAMT3) were isolated and functionally characterized in yeast (Javelle et al.<br />
2001). HcAMT2 revealed a K M value of 58 mM and HcAMT3A of 260 mM.<br />
When the fungus was grown under optimal nitrogen conditions (ammonium<br />
concentration >2 mM) the expression of both transporter genes was only<br />
barely detectable while gene expression strongly increases under nitrogen<br />
starvation. Similar results were found in Paxillus involutus, where N starvation<br />
triggered a fourfold increase in methylamine transport after 2 h incubation<br />
in nitrogen-free media (Javelle et al. 1999).<br />
In addition, one ammonium transporter gene (TbAMT1) was isolated from<br />
the ascomycete Tuber borchii (Montanini et al. 2002). Heterologous expression<br />
in yeast revealed a K M value of 2 mM. When exposed to ammonium or nitrate,<br />
the gene was expressed at a basal level while nitrogen depletion resulted in a<br />
slow and only slight increase in gene expression. This expression profile is
382<br />
Uwe Nehls<br />
quite untypical for fungi where good nitrogen nutrition usually results in a<br />
strong repression of ammonium transporter genes.<br />
9 Utilization of Organic Nitrogen<br />
Important for the establishment of forest ecosystems is the capability of ectomycorrhizal<br />
fungi to exploit (in collaboration with other soil organisms)<br />
organic debris (e.g., litter) as a nutrient source (Nasholm and Persson 2001).<br />
10 Proteolytic Activities of Ectomycorrhizal Fungi<br />
Ericoid fungi (Bajwa et al. 1985; Leake and Read 1990), but also some ectomycorrhizal<br />
fungi (Abuzinadah and Read 1986; El-Badaoui and Botton 1989; Zhu<br />
1990; Spägele 1992; Zhu et al. 1994; Bending and Read 1996) are able to utilize<br />
protein not only as a nitrogen, but also as a carbon source (for a review, see<br />
Smith and Read 1997).<br />
Two proteins with proteolytic activities and molecular masses of about<br />
45 kDa (AmProt1) and 100 kDa (AmProt2) are excreted by A. muscaria (Nehls<br />
et al. 2001b). AmProt1 was mainly released at pH-values up to pH 5.4 and<br />
revealed a narrow pH-optimum around 3.0. It resembles thus, proteases<br />
released by H. crustuliniforme (Zhu 1990) and the ericoid fungus Hymenoscyphus<br />
ericea (Leake and Read 1990). AmProt2 was only excreted at pH-values<br />
between 5.4 and 6.3 and reveals a broad pH-optimum between 3 and 6. A.<br />
muscaria is mainly growing in the litter layer of both acidic and less acidic<br />
forest soils. Since forest litter layers are, in addition to fungi, intensively colonized<br />
by biofilm-forming bacteria (Berg et al. 1998), where the microenvironment<br />
is adapted to bacterial growth (e.g., pH 5–6; Fletcher 1996), expression<br />
of a protease that is active at a less acidic pH would favor the mobilization of<br />
bacteria-derived proteins by ectomycorrhizal fungi.<br />
A cDNA presumably encoding AmProt1 was identified in an EST project<br />
(Nehls et al. 2001b). AmProt1 was not only regulated by the external pH, but<br />
also by carbon as well as nitrogen availability. Nitrogen starvation alone<br />
increased AmProt1 expression by a factor of 3 to 4. However, the absence of a<br />
carbon source increased the transcript level of the gene by a factor of approximately<br />
12, independent of the presence or absence of nitrogen. The expression<br />
of AmProt1 reflects thus the nutritional status of fungal hyphae with<br />
respect to carbon (major regulatory effect) and nitrogen (minor regulatory<br />
effect).
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 383<br />
11 Uptake of Amino Acids<br />
Amino acids (as a result of protein degradation) are frequently found in forest<br />
soils and are thus of great importance for nitrogen nutrition. The ability to<br />
take up amino acids with high efficiency has been frequently shown for ectomycorrhizal<br />
fungi (Abuzinadah and Read 1988; Chalot et al. 1995, 1996; Wallenda<br />
and Read 1999).<br />
Fungal amino acid importer genes have been isolated to date from A. muscaria<br />
(AmAAP1; Nehls et al. 1999b) and H. cylindrosporum (Wipf et al. 2002).<br />
As determined by heterologous expression in yeast, these genes encode high<br />
affinity H + /amino acid symporter with a broad amino acid spectrum.<br />
AmAAP1 has a higher affinity to basic and aromatic amino acids compared to<br />
acidic or neutral amino acids. These differences in affinity might reflect the<br />
fact that basic amino acids are present in soil in significantly lower concentrations<br />
(8–30 mM) than neutral amino acids (70–80 mM; Scheller 1996).<br />
In contrast to AmProt1 (Nehls et al. 2001b, see above), carbon catabolite<br />
repression is not involved in regulation of AmAAP1 expression (Nehls et al.<br />
1999b). This is in agreement with results obtained for the ectomycorrhizal<br />
fungus P. involutus (Chalot et al. 1995).<br />
Good nitrogen support of fungal hyphae by amino acids as well as ammonium<br />
(not imported by AmAAP1) resulted in a low, constitutive AmAAP1<br />
expression (Nehls et al. 1999b). In contrast, AmAAP1 expression increased<br />
tenfold at low external nitrogen concentrations. It could thus be concluded<br />
that AmAAP1 expression is regulated by the endogenous nitrogen status of<br />
fungal cells, and not by the nitrogen source.<br />
As shown for a yeast mutant lacking arginine uptake activity, the reduced<br />
re-import capacity for this amino acid resulted in a net arginine loss of the<br />
cells (Grenson 1973). The strongly enhanced expression of AmAAP1 under<br />
nitrogen starvation conditions (even in the absence of amino acids) could<br />
also indicate that AmAAP1, in addition to amino acid uptake for nitrogen<br />
nutrition, might be important in the reduction of amino acid loss by hyphal<br />
leakage.<br />
12 Regulation of Fungal Nitrogen Export in Mycorrhizas by<br />
the Nitrogen-Status of Hyphae<br />
The nitrogen-dependent expression profile of nitrogen importer genes of<br />
ectomycorrhizal fungi (A. muscaria: Nehls et. al. 1999; H. cylindrosporum:<br />
Javelle et al. 2001; Wipf et al. 2002) resembles that of ascomycetes (yeast: Ter<br />
Schure et. al. 1998; Aspergillus: Sophianopoulou and Diallinas 1995). Here,<br />
nitrogen importer gene expression is regulated at the transcriptional level by<br />
two mechanisms: nitrogen repression in the presence of a good nitrogen<br />
source (ammonium or glutamine) and the induction of genes necessary for
384<br />
Uwe Nehls<br />
the utilization of alternative nitrogen sources under nitrogen limitation (e.g.,<br />
Tazebay 1997). Nitrogen-dependent gene repression is presumably regulated<br />
by the internal nitrogen status of cells, and not the external nitrogen availability.<br />
Either, the intracellular ammonium concentration (Ter Schure et. al.<br />
2000) and/or the activity of the glutamine synthetase (Sophianopoulou and<br />
Diallinas 1995) are supposed to sense the endogenous nitrogen status.<br />
In ectomycorrhizal fungi, nitrogen importer gene expression is presumably<br />
also regulated by the internal nitrogen status of the hyphae (Nehls et. al. 1999;<br />
Javelle et al. 2001; Wipf et al. 2002). This could indicate how nitrogen uptake by<br />
soil-growing hyphae and nitrogen export by hyphae of the Hartig net might<br />
be managed (Fig. 3). Since the nitrogen content of forest soil is quite low and<br />
part of the nitrogen is transported to other parts of the growing fungal colony<br />
(e.g., mycorrhizas), soil-growing hyphae are presumably nitrogen-limited,<br />
resulting in a low endogenous nitrogen status and a strong expression of<br />
nitrogen importer genes. On the other hand, mycorrhizas are well supplied<br />
with nitrogen by soil-growing hyphae, thus revealing a high nitrogen status<br />
and a strongly reduced nitrogen importer gene expression. This nitrogen-<br />
Fig. 3. Regulation of fungal nitrogen uptake from soil and nitrogen excretion at the<br />
<strong>plant</strong>/fungus interface: a model. Nitrogen export to other parts of the fungal colony<br />
together with a low nitrogen content in soil results in a low endogenous nitrogen state in<br />
soil growing hyphae. In consequence, nitrogen importer genes are highly expressed and<br />
nitrogen uptake capacity is high. Nitrogen import from soil growing hyphae causes a<br />
high endogenous nitrogen status in hyphae of the Hartig net. This results in a repression<br />
of nitrogen importer gene expression and, together with posttranslational inactivation<br />
processes, in a low nitrogen uptake capacity. Together with export mechanisms, this<br />
leads to a net export of nitrogen at the <strong>plant</strong>/fungus interface
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 385<br />
dependent repression of amino acid transporter gene expression (indicated<br />
by AmAAP1), together with posttranslational events (e.g., increased degradation<br />
of plasma membrane transport proteins) that are described for yeasts<br />
(Springael and Andre 1998), could thus result in a highly reduced fungal<br />
capacity for re-uptake of amino acids at the <strong>plant</strong>/fungus interface. In combination<br />
with efflux mechanisms (e.g., nitrogen leakage), this would thus result<br />
in a net export of nitrogen.<br />
13 Carbohydrate and Nitrogen-Dependent Regulation of<br />
Fungal Gene Expression<br />
Carbohydrates as well as nitrogen are essential components of biological molecules<br />
(e.g., amino acids or nucleotides), and obviously have a great impact on<br />
fungal gene expression (e.g., Gonzales et al. 1997).<br />
With regard to carbon and nitrogen nutrition, four different patterns of<br />
regulation have been observed in A. muscaria. The amino acid importer gene<br />
AmAAP1 is only regulated by nitrogen nutrition, while the hexose transporters<br />
AmMst1 and AmMst2 (Nehls et al. 1998) are only regulated by carbohydrate<br />
nutrition. On the other hand, AmProt1 (protease; Nehls et al. 2001b)<br />
and AmTPS1 (trehalose-6-phosphate synthase) are regulated by both nitrogen<br />
as well as carbon nutrition. Nevertheless, the impact of carbon and nitrogen<br />
nutrition differs significantly for both genes. While AmProt1 is mainly<br />
regulated by nitrogen, AmTPS1 is mainly regulated by carbon availability.<br />
Comparable gene expression patterns have been described for fungi (Gonzales<br />
et al. 1997) as well as <strong>plant</strong>s (Coruzzi and Zhou 2001), revealing a universal<br />
and phylogenetically old regulation strategy.<br />
14 Conclusions<br />
Since large EST projects of ectomycorrhizal model systems are currently<br />
under progress (Tagu and Martin 1995; Johansson et al. 2000; Voiblet et al.<br />
2001; Wipf et al. 2003), macro- and micro-array hybridization will enable an<br />
overview of the general impact of carbon and nitrogen nutrition on gene<br />
expression for different ectomycorrhizal fungi.<br />
Present data suggest that carbon- and nitrogen-dependent gene repression<br />
in ectomycorrhizal fungi is presumably similar to that of saprophytic<br />
ascomycetes (yeast, Neurospora). Ascomycotic model organisms could thus<br />
help to develop working models for ectomycorrhizal function (e.g., nitrogen<br />
uptake from soil and release at the <strong>plant</strong>/fungus interface; see Fig. 3) that<br />
could be investigated in turn in an ectomycorrhizal model system. In addition,<br />
differences, e.g., in carbon-dependent gene regulation for an ectomycorrhizal<br />
fungus (A. muscaria) and saprophytic ascomycetes (yeast, Neurospora)
386<br />
Uwe Nehls<br />
have been described. They might thus reveal adaptation processes that are<br />
necessary for ectomycorrhizal function.<br />
Acknowledgements I am indebted to Magret Ecke and Andrea Bock for excellent technical<br />
assistance and to Dr. Mika Tarkka and Dr. Rüdiger Hampp for critical reading of the<br />
manuscript. This work was supported by the Deutsche Forschungsgemeinschaft (DFG-<br />
Schwerpunkt Mykorrhiza).<br />
References and Selected Reading<br />
Abuzinadah RA, Read DJ (1986) The role of proteins in the nitrogen nutrition of ectomycorrhizal<br />
<strong>plant</strong>s. I. Utilization of peptides and proteins by ectomycorrhizal fungi.<br />
New Phytol 103:481–493<br />
Abuzinadah RA, Read DJ (1988) Amino acids as nitrogen sources for ectomycorrhizal<br />
fungi: utilisation of individual amino acids. Transact Br Mycol Soc 91:473–479<br />
Bajwa R, Abuarghub S, Read DJ (1985) The biology of mycorrhiza in the Ericaceae. X.<br />
The utilization of proteins and the production of proteolytic enzymes by the mycorrhizal<br />
endophyte and by mycorrhizal <strong>plant</strong>s. New Phytol 101:469–486<br />
Bending GD, Read DJ (1996) Nitrogen mobilization from protein-polyphenol complex<br />
by ericoid and ectomycorrhizal fungi. Soil Biol BioChem 28:1603–1612<br />
Berg MP, Kniese JP,Verhoef HA (1998) Dynamics and stratification of bacteria and fungi<br />
in the organic layers of a Scots pine forest soil. Biol Fertil Soils 26:313–322<br />
Berredjem A, Garnier A, Putra DP, Botton B (1998) Effect of nitrogen and carbon sources<br />
on growth and activities of NAD and NADP dependent isocitrate dehydrogenases of<br />
Laccaria bicolor. Mycol Res 4:427–434<br />
Cairney JWG, Burke RM (1996) Physiological heterogeneity within fungal mycelia: an<br />
important concept for a functional understanding of the ectomycorrhizal symbiosis.<br />
New Phytol 134:685–695<br />
Cao W, Crawford DL (1993) Carbon nutrition and hydrolytic and cellulolytic activities in<br />
the ectomycorrhizal fungus Pisolithus tinctorius. Can J Microbiol 39:529–535<br />
Celenza JL, Marshall-Carlson L, Carlson M (1988) The yeast SNF3 gene encodes a glucose<br />
transporter homologous to the mammalian protein. Proc Natl Acad Sci USA<br />
85:2130–2134<br />
Chakravarty P, Unestam T (1987) Differential influence of ectomycorrhizae on <strong>plant</strong><br />
growth and disease resistance of Pinus sylvestris seedlings. J Phytopathol 120:104–120<br />
Chalot M, Brun A (1998) Physiology of organic nitrogen acquisition by ectomycorrhizal<br />
fungi and ectomycorrhizas. FEMS Microbiol Rev 22:21–44<br />
Chalot M, Kytöviita MM, Brun A, Finlay RD, Söderström B (1995) Factors affecting<br />
amino acid uptake by the ectomycorrhizal fungus Paxillus involutus. Mycol Res<br />
99:1131–1138<br />
Chalot M, Brun A, Botton B, Soderstrom B (1996) Kinetics, energetics and specificity of a<br />
general amino acid transporter from the ectomycorrhizal fungus Paxillus involutus.<br />
Microbiol 142:1749–1756<br />
Chen XY, Hampp R (1993) Sugar uptake by protoplasts of the ectomycorrhizal fungus,<br />
Amanita muscaria (L. ex fr.) Hooker. New Phytol 125:601–608<br />
Coruzzi GM, Zhou L (2001) Carbon and nitrogen sensing and signaling in <strong>plant</strong>s: emerging<br />
‘matrix effects’. Curr Opin Plant Biol 4:247–253<br />
d’Enfert C (1997) Fungal spore germination: insights from the molecular genetics of<br />
Aspergillus nidulans and Neurospora crassa. Fungal Genet Biol 21:163–172
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 387<br />
El-Badaoui K, Botton B (1989) Production and characterization of exocellular proteases<br />
in ectomycorrhizal fungi. Annales des Sciences Foréstières 46:728–730<br />
Elbein A (1974) The metabolism of a,a-trehalose. Adv Carb Chem BioChem 30:227–256<br />
Felenbok B, Kelley JM (1996) Regulation of carbon metabolism in mycelial fungi. In:<br />
Brambl R, Marzluf GA (eds) The Mycota III. Biochemistry and molecular biology.<br />
Springer, Berlin Heidelberg New York, pp 369–380<br />
Finlay R, Ek H, Odham G, Söderström B (1988) Mycelial uptake, translocation and assimilation<br />
of nitrogen from 15 N labelled ammonium by Pinus sylvestris <strong>plant</strong>s infected<br />
with four different ectomycorrhizal fungi. New Phytol 110:59–66<br />
Finlay RD, Frostegärd Ä, Sonnerfeldt A-M (1992) Utilisation of organic and inorganic<br />
nitrogen sources by ectomycorrhizal fungi in pure culture and in symbiosis with<br />
Pinus contorta Dougl. ex Loud. New Phytol 120:105–111<br />
Fletcher M (1996) Bacterial adhesion: Molecular and ecological diversity. Wiley-Liss,<br />
New York<br />
France RC, Reid CPP (1983) Interactions of nitrogen and carbon in the physiology of<br />
ectomycorrhizas. Can J Bot 61:964–984<br />
France RC, Reid CPP (1984) Pure culture growth of ectomycorrhizal fungi on inorganic<br />
nitrogen sources. Microbiol Ecol 10:187–195<br />
Garbaye J (1991) Biological interactions in the mycorrhizosphere. Experientia 47:<br />
370–375<br />
Genet P, Prevost A, Pargney JC (2000) Seasonal variations of symbiotic ultrastructure<br />
and relationships of two natural ectomycorrhizae of beech (Fagus sylvatica/Lactarius<br />
blennius var. viridis and Fagus sylvatica/Lactarius subdulcis). Trees 14:465–474<br />
Gessler A, Schneider S, von Sengbusch D, Weber P, Hanemann U, Huber C, Rothe A,<br />
Kreutzer K, Rennenberg H (1998) Field and laboratory experiments on net uptake of<br />
nitrate and ammonium by the roots of spruce (Picea abies) and beech (Fagus sylvatica)<br />
trees. New Phytol 138:275–285<br />
Gonzalez R, Gavrias V, Gomez D, Scazzocchio C, Cubero B (1997) The integration of<br />
nitrogen and carbon catabolite repression in Aspergillus nidulans requires the GATA<br />
factor AreA and an additional positive-acting element, ADA. EMBO J 16:2937–2944<br />
Grenson M (1973) Specificity and regulation of the uptake and retention of amino acids<br />
and pyrimidines in yeast. In: Vanek Z, Hostalek Z, Culdin J (eds) Genetics of industrial<br />
microorganisms. Academica, Prague, pp 179–193<br />
Hampp R, Schaeffer C (1999) Mycorrhiza-carbohydrate and energy metabolism. In:<br />
Varma A, Hock B (eds) Mycorrhiza: structure, function, molecular biology and<br />
biotechnology. Springer, Berlin Heidelberg New York, pp 273–303<br />
Haselwandter K, Bobleter O, Read DJ (1990) Degradation of carbon-14 labelled lignin<br />
and dehydropolymer of coniferyl alcohol by ericoid and ectomycorrhizal fungi. Arch<br />
Microbiol 153:352–354<br />
Hoffmann E, Wallenda T, Schaeffer C, Hampp R (1997) Cyclic AMP, a possible regulator<br />
of glycolysis in the ectomycorrhizal fungus Amanita muscaria. New Phytol 137:351–<br />
356<br />
Javelle A, Chalot M, Soderstrom B, Botton B (1999) Ammonium and methylamine transport<br />
by the ectomycorrhizal fungus Paxillus involutus and ectomycorrhizas. FEMS<br />
Microbiol Ecol 30:355–366<br />
Javelle A, Rodriguez-Pastrana BR, Jacob C, Botton B, Brun A,Andre B, Marini AM, Chalot<br />
M (2001) Molecular characterization of two ammonium transporters from the ectomycorrhizal<br />
fungus Hebeloma cylindrosporum. FEBS Lett 505:393–398<br />
Jennings DJ (1995) The physiology of fungal nutrition. Cambridge University Press,<br />
Cambridge<br />
Johansson A, Le Quéré A, Ahrén D, Lundeberg J, Erlandsson R, Uhlèn M, Söderström B,<br />
Tulind A (2000) Transcript profiling during ectomycorrhizal development. In: Tran-
388<br />
Uwe Nehls<br />
script profiling during ectomycorrhizal development. Philipps University of Marburg,<br />
Marburg, pp 95<br />
Johnston M (1999) Feasting, fasting and fermenting: glucose sensing in yeast and other<br />
cells. TIGS 15:29–33<br />
Jordy MN, AzemarLorentz S, Brun A, Botton B, Pargney JC (1998) Cytolocalization of<br />
glycogen, starch, and other insoluble polysaccharides during ontogeny of Paxillus<br />
involutus–Betula pendula ectomycorrhizas. New Phytol 140:331–341<br />
Keeney DR (1980) Prediction of soil nitrogen availability in forest ecosystems: a literature<br />
review. For Sci 26:159–171<br />
Kowallik W, Thiemann M, Huang Y, Mutumba G, Beermann L, Broer D, Grotjohann N<br />
(1998) Complete sequence of glycolytic enzymes in the mycorrhizal basidiomycete,<br />
Suillus bovinus. Z Naturforsch 53:818–827<br />
Leake JR, Read DJ (1990) Proteinase activity in mycorrhizal fungi. I. The effect of extracellular<br />
pH on the production and activity of proteinase by ericoid endophytes from<br />
soil of contrasted pH. New Phytol 115:243–250<br />
Leake JR, Donnelly DP, Saunders EM, Boddy L, Read DJ (2001) Rates and quantities of<br />
carbon flux to ectomycorrhizal mycelium following 14C pulse labeling of Pinus<br />
sylvestris seedlings: effects of litter patches and interaction with a wood-decomposer<br />
fungus. Tree Physiol 21:71–82<br />
Lesage P, Yang X, Carlson M (1996) Yeast SNF1 protein kinase interacts with SIP4, a C 6<br />
zink cluster transcriptional activator: a new role for SNF1 in the glucose response.<br />
Mol Cell Biol 16:1921–1928<br />
Lewis DH, Harley JL (1965) Carbohydrate physiology of mycorrhizal roots of beech. I.<br />
Identity of endogenous sugars and utilization of exogenous sugars. New Phytol<br />
64:224–237<br />
Littke WR, Bledsoe CS, Edmonds RL (1984) Nitrogen uptake and growth in vitro by<br />
Hebeloma crustuliniforme and other Pacific Northwest mycorrhizal fungi. Can J Bot<br />
62:647–652<br />
Madi L, McBridge SA, Bailey LA, Ebbole DJ (1997) Rco-3, a gene involved in glucose<br />
transport and conidiation in Neurospora crassa. Genet 146:499–508<br />
Marschner H (1995) Mineral nutrition of <strong>plant</strong>s. 2nd edn. Academic Press, London<br />
Martin F, Canet D, Marchal JP (1985) 13 C nuclear magnetic resonance study of mannitol<br />
cycle and trehalose synthesis during glucose utilization by the ectomycorrhizal<br />
ascomycete Cenococcum geophilum. Plant Physiol 77:499–502<br />
Martin F, Ramstedt M, Söderhall K (1987) Carbon and nitrogen metabolism in ectomycorrhizal<br />
fungi and ectomycorrhizas. Biochimie 69:569–581<br />
Martin F, Ramstedt M, Söderhall K, Canet D (1988) Carbohydrate and amino acid metabolism<br />
in the ectomycorrhizal ascomycete Sphaerosporella brunnea during glucose<br />
utilization a 13 C NMR study. Plant Physiol 86:935–940<br />
Martin F, Chalot M, Brun A, Lorillou S, Botton B, Dell B (1992) Spatial distribution of<br />
nitrogen assimilation pathways in ectomycorrhizas. In: Read DJ, Lewis DH, Fitter A,<br />
Alexander I (eds) Mycorrhizas in ecosystems. CAB International, Wallingford, pp<br />
311–315<br />
Martin F, Boiffin VV, Pfeffer PE (1998) Carbohydrate and amino acid metabolism in the<br />
Eucalyptus globulus–Pisolithus tinctorius ectomycorrhiza during glucose utilization.<br />
Plant Physiol 118:627–635<br />
Marx DH (1969) The influence of ectotrophic ectomycorrhizal fungi on the resistance of<br />
pine roots to pathogenic infections. I.Antagonism of mycorrhizal fungi to pathogenic<br />
fungi and soil bacteria. Phytopathology 59:153–163<br />
Melin E, Nilsson H (1952) Transport of labelled nitrogen from an ammonium source to<br />
pine seedlings through mycorrhizal mycelium. Svensk Bot Tidskr 46:281–285<br />
Mellor R (1992) Is trehalose a symbiotic determinant in symbioses between higher<br />
<strong>plant</strong>s and microorganisms? Symbiosis 12:113–129
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 389<br />
Montanini B, Moretto N, Soragni E, Percudani R, Ottonello S (2002) A high-affinity<br />
ammonium transporter from the mycorrhizal ascomycete Tuber borchii. Fungal<br />
Genet Biol 36:22–34<br />
Müller J, Xie ZP, Staehelin C, Mellor RB, Boller T, Wiemken A (1994) Trehalose and trehalase<br />
in root nodules from various legumes. Physiolog Plant 90:86–92<br />
Nasholm T, Persson J (2001) Plant acquisition of organic nitrogen in boreal forests. Physiol<br />
Plant 111:419–426<br />
Nehls U, Wiese J, Guttenberger M, Hampp R (1998) Carbon allocation in ectomycorrhizas:<br />
identification and expression analysis of an Amanita muscaria monosaccharide<br />
transporter. Mol Plant Microbiol Interact 11:167–176<br />
Nehls U, Ecke M, Hampp R (1999a) Sugar- and nitrogen-dependent regulation of an<br />
Amanita muscaria phenylalanine ammonium lyase gene. J Bacteriol 181:1931–1933<br />
Nehls U, Kleber R, Wiese J, Hampp R (1999b) Isolation and characterization of a general<br />
amino acid permease from the ectomycorrhizal fungus Amanita muscaria.New Phytol<br />
144:343–349<br />
Nehls U, Bock A, Ecke M, Hampp R (2001a) Differential expression of hexose-regulated<br />
fungal genes within Amanita muscaria/Populus tremula x tremuloides ectomycorrhizas.<br />
New Phytol 150:583–589<br />
Nehls U, Bock A, Einig W, Hampp R (2001b) Excretion of two proteases by the ectomycorrhizal<br />
fungus Amanita muscaria. Plant Cell Environ 24:741–747<br />
Nehls U, Mikolajewski S, Magel E, Hampp R (2001 c) The role of carbohydrates in ectomycorrhizal<br />
functioning: gene expression and metabolic control. New Phytol<br />
150:533–541<br />
Norkrans B (1950) Studies in growth and cellolytic enzymes of Tricholoma.Symb Bot<br />
Upsal 11:1–126<br />
Özcan S, Johnston M (1999) Function and regulation of yeast hexose transporters.<br />
Microbiol Mol Biol Rev 63:554–569<br />
Özcan S, Dover J, Rosenwald AG, Woelfl S, Johnston M (1996) Two glucose transporters<br />
in Saccharomyces cerevisiae are glucose sensors that generate a signal for induction of<br />
gene expression. Proc Natl Acad Sci USA 93:12428–12432<br />
Palmer JG, Hacskaylo E (1970) Ectomycorrhizal fungi in pure culture. I. Growth on single<br />
carbon sources. Physiol Plant 23:1187–1197<br />
Plassard C, Scheromm P, Llamas H (1986) Nitrate assimilation by maritime pine and<br />
ectomycorrhizal fungi in pure culture. In: Gianinazzi-Pearson V, Gianinazzi S (eds)<br />
Physiological and genetical aspects of mycorrhizae. INRA, Paris, pp 383–388<br />
RadisBaptista G,Valdivia DNU,AbrahaoNeto J (1998) Fructose 2,6-bisphosphate biosynthesis<br />
and regulation of carbohydrate metabolism in Aspergillus oryzae. Can J Microbiol<br />
44:6–11<br />
Read DJ (1991) Mycorrhizas in ecosystems. Experientia 47:376–391<br />
Ronne H (1995) Glucose repression in fungi. Trends Genet 11:12–17<br />
Salzer P, Hager A (1991) Sucrose utilization of the ectomycorrhizal fungi Amanita muscaria<br />
and Hebeloma crustuliniforme depends on the cell wall-bound invertase activity<br />
of their host Picea abies. Bot Acta 104:439–445<br />
Sarjala T (1990) Effect of nitrate and ammonium concentration on nitrate reductase<br />
activity in five species of mycorrhizal fungi. Physiolog Plant 79:65–70<br />
Schaeffer C,Wallenda T, Guttenberger M, Hampp R (1995) Acid invertase in mycorrhizal<br />
and non-mycorrhizal roots of Norway spruce (Picea abies [L.] Karst.) seedlings. New<br />
Phytol 129:417–424<br />
Schaeffer C, Johann P, Nehls U, Hampp R (1996) Evidence for an up-regulation of the<br />
host and a down-regulation of the fungal phosphofructokinase activity in ectomycorrhizas<br />
of Norway spruce and fly agaric. New Phytol 134:697–702
390<br />
Uwe Nehls<br />
Scheller E (1996) Aminosäuregehalte von Ap- und Ah-Horizonten verschiedener Böden<br />
und deren Huminsäuren- und Fulvosäuren-Fraktion. Mitt Dtsch Bodenkd Ges<br />
81:201–204<br />
Scheromm PS, Plassard C, Salsac L (1990) Regulation of nitrate reductase in the ectomycorrhizal<br />
basidiomycete, Hebeloma cylindrosporum Romagn., cultured on nitrate or<br />
ammonium. New Phytol 114:441–448<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis. Academic Press, London<br />
Sophianopoulou V, Diallinas G (1995) Amino acid transporters of lower eukaryotes: regulation,<br />
structure and topogenesis. FEMS Microbiol Rev 16:53–75<br />
Spägele S (1992) Charakterisierung der intra- und extrazellulären Proteasenaktivitäten<br />
des Fliegenpilzes (Amanita muscaria [L. ex Fr.] Hooker). Eberhard-Karls-Universität,<br />
Tübingen<br />
Springael JY, Andre B (1998) Nitrogen-regulated ubiquitination of the Gapl permease of<br />
Saccharomyces cerevisiae. Mol Biol Cell 9:1253–1263<br />
Stülten C, Kong FX, Hampp R (1995) Isolation and regeneration of protoplasts from the<br />
ectomycorrhizal ascomycete Cenococcum geophilum Fr. Mycorrhiza 5:259–266<br />
Taber WA, Taber RA (1987) Carbon nutrition and respiration of Pisolithus tinctorius.<br />
Transact Brit Mycol Soc 89:13–26<br />
Tagu D, Martin F (1995) Expressed sequence tags of randomly selected cDNA clones<br />
from Eucalyptus globulus–Pisolithus tinctorius ectomycorrhiza. Mol Plant Microbiol<br />
Interact 8:781–783<br />
Tagu D, Lapeyrie F, Ditengou F, Lagrangem H, Laurent P, Missoum N, Nehls U, Martin F<br />
(2000) Molecular aspects of ectomycorrhiza development. In: Poldila G, Douds Jr DD<br />
(eds) Current advances in mycorrhizal research. Am Phytopathol Soc, pp 69–90<br />
Tazebay UH, Sophianopoulou V, Scazzocchio C, Diallinas G (1997) The gene encoding<br />
the major proline transporter of Aspergillus nidulans is upregulated during conidiospore<br />
germination and in response to proline induction and amino acid starvation.<br />
Mol Microbiol 24:105–117<br />
Ter Schure EG, Sillje HHW,Vermeulen EE, Kalhorn JW,Verkleij AJ, Boonstra J,Verrips CT<br />
(1998) Repression of nitrogen catabolic genes by ammonia and glutamine in nitrogen-limited<br />
continuous cultures of Saccharomyces cerevisiae. Microbiol Reading<br />
144:1451–1462<br />
Ter Schure EG, van Riel NA,Verrips CT (2000) The role of ammonia metabolism in nitrogen<br />
catabolite repression in Saccharomyces cerevisiae. FEMS Microbiol Rev 24:67–83<br />
Thevelein JM (1991) Fermentable sugars and intracellular acidification as specific activators<br />
of the RAS-adenylate cyclase signalling pathway in yeast: the relationship to<br />
nutrient-induced cell cycle control. Mol Microbiol 5:1302–1307<br />
Timonen S, Sen R (1998) Heterogeneity of fungal and <strong>plant</strong> enzyme expression in intact<br />
Scots pine-Suillus bovinus and -Paxillus involutus mycorrhizospheres developed in<br />
natural forest humus. New Phytol 138:355–366<br />
Trojanowski J, Haider K, Huttermann A (1984) Decomposition of 14 C-labelled lignin,<br />
holocellulose and lignocellulose by mycorrhizal fungi. Arch Microbiol 139:202–206<br />
Voiblet C, Duplessis S, Encelot N, Martin F (2001) Identification of symbiosis-regulated<br />
genes in Eucalyptus globulus–Pisolithus tinctorius ectomycorrhiza by differential<br />
hybridization of arrayed cDNAs. Plant J 25:181–191<br />
Wagner F, Gay G, Debaud JC (1989) Genetic variation of nitrate reductase activity in<br />
monokaryotic and dikaryotic populations of the ectomycorrhizal fungus, Hebeloma<br />
cylindrosporum Romagnesi. New Phytol 113:259–264<br />
Wallenda T (1996) Untersuchungen zur Physiologie der Pilzpartner von Ektomykorrhizen<br />
der Fichte (Picea abies [L.] Karst.). Eberhard-Karls-Universität, Tübingen<br />
Wallenda T, Read DJ (1999) Kinetics of amino acid uptake by ectomycorrhizal roots.<br />
Plant Cell Environ 22:179–187
21 Carbohydrates and Nitrogen: Nutrients and Signals in Ectomycorrhiza 391<br />
Wiese J, Kleber R, Hampp R, Nehls U (2000) Functional characterization of the Amanita<br />
muscaria monosaccharide transporter AmMst1. Plant Biol 2:1–5<br />
Wipf D, Benjdia M, Tegeder M, Frommer WB (2002) Characterization of a general amino<br />
acid permease from Hebeloma cylindrosporum. FEBS Lett 528:119–124<br />
Wipf D, Benjdia M, Rikirsch E, Zimmermann S, Tegeder M, Frommer WB (2003) An<br />
expression cDNA library for suppression cloning in yeast mutants, complementation<br />
of a yeast his4 mutant, and EST analysis from the symbiotic basidiomycete Hebeloma<br />
cylindrosporum. Genome 46(2):177–181<br />
Wisser G (2000) Isolation und Charakterisierung von Trehalasen aus Amanita muscaria<br />
[L. ex Fr.] Hooker, einem Ektomykorrhizapilz. PhD-thesis, Eberhard-Karls-Universitaet<br />
Tuebingen, Germany<br />
Wisser G, Guttenberger M, Hampp R, Nehls U (2000) Identification and characterization<br />
of an extracellular acid trehalase from the ectomycorrhizal fungus Amanita muscaria.<br />
New Phytol 146:169–175<br />
Zhu H (1990) Purification and characterization of an extracellular acid proteinase from<br />
the ectomycorrhizal fungus Hebeloma crustuliniforme. Appl Environ Microbiol<br />
56:837–843<br />
Zhu H, Dancik BP, Higginbotham KO (1994) Regulation of extracellular proteinase production<br />
in an ectomycorrhizal fungus Hebeloma crustuliniforme. Mycologia 86:227–<br />
234
22 Nitrogen Transport and Metabolism in<br />
Mycorrhizal Fungi and Mycorrhizas<br />
Arnaud Javelle, Michel Chalot, Annick Brun<br />
and Bernard Botton<br />
1 Introduction<br />
1.1 Ecological Significance of Ectomycorrhizas<br />
Unlike most other organisms, <strong>plant</strong>s and fungi are restricted to their habitats,<br />
creating potential problems when nutritional conditions become limited. To<br />
cope with nutrient deficiencies, they have developed a variety of adaptations<br />
that enable them to respond to their internal nutritional status as well as to<br />
the external availability of nutrients.A strategy for <strong>plant</strong>s is mycorrhizal association,<br />
in which expanding mycorrhizal mycelia that grow outward from the<br />
mantle into the surrounding soil is a very efficient nitrogen scavenger owing<br />
to (1) its capacity to explore a larger soil volume than roots alone (Smith and<br />
Read 1997), (2) its ability to provide access to nitrogenous reserves contained<br />
in organic horizons (Chalot and Brun 1998) and (3) its greater capacity for<br />
uptake of nitrogenous compounds (Javelle et al. 1999; Wallanda and Read<br />
1999).<br />
This interconnected network of hyphae (or specialized aggregates, i.e., rhizomorphs)<br />
forms a supracellular compartment for the transport of nutrients<br />
from sites of nutrient capture to sites of nutrient utilization and transfer. It<br />
has been estimated that the external mycelium makes, by far, the greatest contribution<br />
to the overall potential absorbing <strong>surface</strong> area of pine seedlings<br />
inoculated with Pisolithus tinctorius or Cenococcum geophilum (Rousseau et<br />
al. 1994). Fungal hyphae have a number of advantages compared with roots;<br />
(1) hyphae have a low ratio of biomass to absorptive <strong>surface</strong> area and can easily<br />
be regenerated (Harley 1989; Rousseau et al. 1994), (2) they have been<br />
shown to rapidly colonize nutrient-rich sites (Carleton and Read 1991; Bending<br />
and Read 1995) and (3) because of their small diameter, they can exploit<br />
small pores inaccessible to roots. The symbiotic association of higher <strong>plant</strong>s<br />
with mycorrhizal fungi is considered to have been responsible for the colonization<br />
of land by <strong>plant</strong>s (Taylor and Osborn 1995).<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
394<br />
A. Javelle et al.<br />
1.2 Nitrogen Uptake and Translocation by Ectomycorrhizas<br />
Nitrogen plays a critical role in <strong>plant</strong> and microorganism biochemistry, being<br />
needed for the synthesis of many compounds, including amino acids, purines,<br />
pyrimidines, some carbohydrates and lipids, enzyme cofactors and proteins,<br />
all of which are essential for growth processes. Ammonium and nitrate are<br />
believed to be the principal sources of nitrogen in forest soil. When the two<br />
compounds are supplied to <strong>plant</strong>s at similar concentrations, ammonium is<br />
generally taken up more rapidly than nitrate (Marschner et al. 1991; Kronzucker<br />
et al. 1996; Howitt and Udvardi 2000).Attention has also been paid to<br />
the utilization of organic nitrogen forms from more complex substrates (Smith<br />
and Read 1997; Perez-Moreno and Read 2000),and to the direct mobilization of<br />
nutrients from minerals (for a review, see Landeweert et al. 2001). The two<br />
processes involved in ammonium assimilation,namely transport and metabolism,<br />
have been studied in various ectomycorrhizal models. Increases in nitrogen<br />
content of ectomycorrhizal <strong>plant</strong>s,often connected with a growth increase,<br />
are well documented (Smith and Read 1997). Studies have demonstrated that<br />
the ectomycorrhizal partner plays an integral role in ammonium metabolism<br />
in trees (Chalot et al. 1991; Botton and Chalot 1995; Plassard et al. 1997).<br />
Nutrient uptake and transport by extraradical mycelium is suggested to be<br />
an important factor for improved nutrient acquisition. The contribution of<br />
extraradical mycelium to N nutrition of mycorrhizal Norway spruce was<br />
investigated. The addition of N to the hyphal compartment markedly<br />
increased dry weight, N concentration and N content in mycorrhizal <strong>plant</strong>s.<br />
Calculating the uptake, based on the difference in input and output of nutrients<br />
in solution, confirmed a hyphal contribution of 73 % to total N uptake in<br />
Picea abies seedlings under nitrogen and phosphorus starvation (Brandes et<br />
al. 1998). In further studies, Jentschke et al. (2001) have demonstrated in Picea<br />
abies/Paxillus involutus ectomycorrhizas that hyphal N uptake (NH 4 + +NO3 – )<br />
contributed 17 % to total N uptake in mycorrhizal seedlings. Moreover,<br />
ammonium is the major source of mineral nitrogen in forest soils (Marschner<br />
and Dell 1994), and consequently, ammonium assimilation by extraradical<br />
mycelium plays a crucial role for nitrogen transfer in ectomycorrhizal symbiosis.<br />
Melin and Nilsson (1952) showed that the mycelia phase of Suillus variegatus<br />
was capable of absorption and translocation to Pinus mycorrhizal<br />
seedlings of nitrogen from a labelled ammonium source. Disrupting the<br />
external mycelium from ectomycorrhizas greatly decreased [ 15 N]ammonium<br />
uptake by birch seedlings (Javelle et al. 1999).Ammonium is incorporated into<br />
a range of amino acids and these accumulate in fungal mycelium at considerable<br />
distances from <strong>plant</strong> roots (Finlay et al. 1988). Therefore, external hyphae<br />
can be considered as the absorbing structure of ectomycorrhizal roots. These<br />
results confirmed the function of extraradical mycelium in translocating N<br />
from sources to roots and that it can, therefore, be considered as a nutrient<br />
channel (Smith and Read 1997).
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 395<br />
2 Nitrate and Nitrite Transport<br />
2.1 Uptake Kinetics<br />
Nitrate uptake rates were estimated in a few ectomycorrhizal fungi and ectomycorrhizas.<br />
In the basidiomycete Rhizopogon roseolus, NO 3 – uptake measured<br />
after incubation of mycelia in 0.05 mM nitrate occurred at the same rate<br />
in the absence or presence of NO 3 – in the culture medium, suggesting that no<br />
inducible nitrate transporter exists in this species (Gobert and Plassard 2002).<br />
These results are in agreement with those of Jargeat (1999) who observed that<br />
the mRNA of a high-affinity transport system in the ectomycorrhizal basidiomycete<br />
Hebeloma cylindrosporum, was found in mycelia grown in N-free<br />
medium or in media containing low nitrate concentrations. Km estimates,<br />
around 12 mM in Rhizopogon roseolus (Gobert and Plassard 2002), and 67 mM<br />
in Hebeloma cylindrosporum (Plassard et al. 1994) are close to the Michaelis<br />
constants found in nonmycorrhizal fungi, with values of 23 mM in Aspergillus<br />
nidulans (Zhou et al. 2000) and 25 mM in Neurospora crassa (Blatt et al. 1997).<br />
In nonmycorrhizal Pinus pinaster roots, rates of NO 3 – uptake were<br />
enhanced by exposure to external nitrate, as usually found in higher <strong>plant</strong><br />
species. In the association Pinus pinaster/Rhizopogon roseolus, NO 3 – uptake<br />
was not modified by external nitrate, but was constantly higher than that<br />
measured in nonmycorrhizal roots (Gobert and Plassard 2002). According to<br />
these authors, the fungal uptake of nitrate may confer to the mycorrhiza a<br />
greater ability to use low and fluctuating concentrations of nitrate in the soil.<br />
However, in Fagus-Laccaria mycorrhizas, mycorrhization led to reduced rates<br />
of NO 3 – net uptake, this effect being caused by reduced influx, plus enhanced<br />
efflux of NO 3 – as compared with nonmycorrhizal beech roots (Kreuzwieser et<br />
al. 2000).<br />
2.2 Characterization of Nitrate and Nitrite Transporters<br />
Kinetically, two groups of nitrate transporters have been characterized: one<br />
with a high affinity, Km in the mM nitrate range, found in filamentous fungi,<br />
yeasts, algae and <strong>plant</strong>s (Crawford and Glass 1998; Forde 2000), and one low<br />
affinity group, Km in the mM nitrate range, found mainly in <strong>plant</strong>s, although<br />
there is indirect evidence of its presence in yeasts and algae (Machin et al.<br />
2000; Navarro et al. 2000).<br />
Aspergillus nidulans possesses two high-affinity nitrate transporters,<br />
encoded by the nrtA (formerly designated crnA) and the nrtB genes (Unkles<br />
et al. 1991; 2001). Whereas mutants expressing either gene grew normally on<br />
nitrate as sole nitrogen source, the double mutant was unable to grow even if<br />
the nitrate concentration was increased to 200 mM. This indicates that NRTA<br />
and NRTB are the only nitrate transporters in Aspergillus nidulans. Both
396<br />
A. Javelle et al.<br />
genes were regulated identically under an extensive range of conditions; nevertheless,<br />
the transporters revealed different Km and V max values for nitrate.<br />
Flux analysis of single gene mutants using 13 NO 3 – showed that Km values for<br />
the NRTA and NRTB proteins were about 100 and 10 mM, respectively, while<br />
V max values were approximately 600 and 100 nmol/mg DW/h, respectively<br />
(Unkles et al. (2001). This kinetic differentiation may provide the physiological<br />
plasticity to acquire sufficient nitrate despite highly variable external concentrations.<br />
In Hansenula polymorpha, the genomic DNA containing the nitrate reductase-(YNR1)<br />
and nitrite reductase-(YNI1) encoding genes, revealed an open<br />
reading frame of 1524 nucleotides (named YNT1, yeast nitrate transporter<br />
gene) encoding a putative protein of 508 amino acids with great similarity to<br />
the nitrate transporters from Aspergillus nidulans and Chlamydomonas reinhardtii<br />
(Perez et al. 1997). Disruption of the chromosomal YNT1 copy resulted<br />
in an incapacity to grow in nitrate and a significant reduction in the rate of<br />
nitrate uptake. The disrupted strain was still sensitive to chlorate and, in the<br />
presence of 0.1 mM nitrate, the expression of YNR1 and YNI1, as well as the<br />
activity of nitrate reductase and nitrite reductase, were significantly reduced<br />
compared to the wild type. Northern-blot analysis showed that YNT1 was<br />
expressed when the yeast was grown in nitrate and nitrite, but not in ammonium<br />
solution (Perez et al. 1997).<br />
In Hansenula polymorpha, the YNT1 gene encodes a high affinity nitrate<br />
transporter (Km 2–3 mM) which constitutes quantitatively the main nitrate<br />
transporter activity in the fungus. The existence of a second nitrate transporter<br />
has been inferred from different experimental pieces of evidence, but<br />
the gene has not yet been identified (Machin et al. 2000). The protein Ynt1 also<br />
transports nitrite with high affinity and belongs to the proposed NNP (nitrate<br />
nitrite porter) family involved in nitrate and nitrite transport (Forde 2000).<br />
This family, in turn belongs to the major facilitator superfamily (MFS), constituted<br />
by transmembrane proteins in which 12 membrane spanning helices<br />
connect cytosolic N-terminal and C-terminal domains (Pao et al. 1998). However,<br />
in Hansenula polymorpha, it is not clear whether nitrite enters through a<br />
specific transport system, or if it shares a nitrate transport.Ynt1 presents similarity<br />
in sequence with the Aspergillus nidulans nitrate transporter NRTA<br />
(CRNA) and the high affinity nitrate transporters in <strong>plant</strong>s (Siverio 2002).<br />
In the field of endomycorrhizas, PCR amplifications using tomato DNA<br />
and degenerate oligonucleotide primers allowed the identification of a new<br />
putative nitrate transporter, named NRT2 (Hildebrandt et al. 2002). Its<br />
sequence showed typical motifs of a high affinity nitrate transporter of the<br />
MFS. The formation of its mRNA was positively controlled by nitrate, and<br />
negatively by ammonia, but not by glutamine. In situ hybridization experiments<br />
showed that this transporter was mainly expressed in rhizodermal<br />
cells. In roots colonized by the arbuscular mycorrhizal fungus Glomus<br />
intraradices, transcript formation of NRT2 extended to the inner cortical cells
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 397<br />
where the fungal structures, arbuscules and vesicles, were concentrated.<br />
Northern analyses indicated that the expression of the transporter was higher<br />
in mycorrhized tomato roots than in noncolonized controls. In addition, mycorrhization<br />
caused a significant expression of a nitrate reductase gene of Glomus<br />
intraradices. According to the authors mentioned above, the results sug-<br />
AAT ALAT<br />
2-oxo Glu 2-oxo<br />
2-oxo<br />
NO 3 -<br />
Nrt2<br />
Asp oaa pyr Ala<br />
NR<br />
NO 3 -<br />
Amt1<br />
C metabolism<br />
Glu<br />
Glu<br />
GDH GS<br />
NIR<br />
NO 2 -<br />
NH 4 +<br />
Amt2<br />
NH 4 +<br />
2-oxo<br />
GOGAT<br />
Inhibition (?)<br />
-<br />
Amt3<br />
Gln<br />
Gap1<br />
Gln<br />
-<br />
transcription<br />
AMT1<br />
AMT2<br />
AMT3<br />
GDHA<br />
NAR1<br />
GLNA<br />
mRNA<br />
Fig. 1. A model describing the regulation of nitrogen transport and assimilation in<br />
Hebeloma cylindrosporum. This ectomycorrhizal fungus is able to use nitrate, ammonium<br />
and amino acids as nitrogen sources. Under low ammonium status, AMT1, AMT2,<br />
AMT3, GDHA and GLNA are transcribed, which results in elevated ammonium uptake<br />
and metabolism capacities. Under ammonium excess, AMT1, AMT2 and GDHA are efficiently<br />
repressed, which results in reduced ammonium assimilatory capacities. Under<br />
these conditions, AMT3 and GLNA would ensure the maintenance of a basal level of<br />
ammonium assimilation. AMT1 and AMT2 transcript levels are controlled through the<br />
effect of intracellular glutamine, whereas the GDHA and NAR1 mRNA level is controlled<br />
by ammonium (bold dotted lines). Ammonium uptake activity may be controlled by<br />
intracellular NH 4 + through a direct effect (dotted lines). 2-oxo 2-oxoglutarate, oaa<br />
oxaloacetate, pyr pyruvate, GOGAT glutamate synthase, Aat aspartate aminotransferase,<br />
Alat alanine aminotransferase, NR nitrate reductase, NIR nitrite reductase, Nrt2 nitrate<br />
transporter, GAP1 general amino acid transporter
398<br />
A. Javelle et al.<br />
gest that mycorrhization positively affects nitrate uptake from soil and nitrate<br />
allocation to the <strong>plant</strong> partner, probably mediated preferentially by the transporter.<br />
In addition, part of the nitrate taken up is very likely reduced by the<br />
fungal partner itself and may then be transferred, when in excess, as glutamine<br />
to the <strong>plant</strong>’s symbiotic partner.<br />
Nitrate transporters have not yet been fully characterized in ectomycorrhizal<br />
fungi. A gene has been isolated in Hebeloma cylindrosporum by Jargeat<br />
et al. (2000; Fig. 1), but the molecular mechanism of its regulation is unknown.<br />
However, in this fungus, Jargeat et al. (2003) has shown more recently that the<br />
nitrate transporter polypeptide is characterized by 12 transmembrane<br />
domains and presents both a long putative intracellular loop and a short Cterminal<br />
tail, two structural features which distinguish fungal high-affinity<br />
transporters from their <strong>plant</strong> homologues. In addition, in Hebeloma cylindrosporum,<br />
transcription of the nrt2 gene (as well as the gene encoding a<br />
nitrite reductase) was repressed by ammonium and stimulated, not only in<br />
the presence of nitrate, but also in the presence of organic nitrogen sources or<br />
under nitrogen deficiency (Jargeat et al. 2003).<br />
3 Ammonium Transport<br />
3.1 Physico-Chemical Properties of Ammonium: Active Uptake Versus<br />
Diffusion<br />
Using [ 14 C]methylammonium as an analogue of ammonium, the kinetics and<br />
the energetics of NH 4 + transport were studied in the ectomycorrhizal fungus<br />
Paxillus involutus (Javelle et al. 1999) and ammonium transporters were first<br />
cloned in Hebeloma cylindrosporum (AMT2 and AMT3; Javelle et al. 2001) and<br />
Tuber borchii (AMT1; Montanini et al. 2002). Although the process of ammonium<br />
uptake is often considered as a rate-limiting step in its acquisition<br />
(Jongbloed et al. 1991; Javelle et al. 1999) it has received relatively little attention<br />
(Burgstaller 1997).<br />
Ammoniac (NH 3) is a weak base (pK a of 9.25), with a dipole moment of<br />
1.47D. The neutral molecule, NH 3, dissolves much more rapidly in organic solvents<br />
than its ionic counterpart, NH 4 + . Consequently, the permeability of NH3<br />
across lipid bilayers is three orders of magnitude greater than that of NH 4 + .<br />
Whilst diffusion of NH 3 across the lipid portion of membranes is believed to<br />
be of biological significance, diffusion of NH 4 + is not. Reported permeability<br />
values for ammoniac, ranging from 2.6 mmol/s (Ritchie and Gibson 1987) to<br />
47 mmol/s (Yip and Kurtz 1995), were found in biomembranes. Therefore,<br />
previous investigations have supported the hypothesis that ammonia is transported<br />
as a small, uncharged and lipophilic compound across the plasma<br />
membrane, a process which does not require specific transporters. However,<br />
rates of diffusion do not seem to be sufficient to account for the requirements
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 399<br />
of <strong>plant</strong> growth (Burgstaller 1997). At a neutral pH typical of cell cytosol,<br />
approximately 99 % of ammonium is present as the cation NH 4 + . By definition,<br />
a decrease of one pH unit is accompanied by a tenfold increase of the<br />
ratio NH 4 + :NH3 . Therefore, in spite of the general acceptance that NH 3 can<br />
readily diffuse across natural membranes, it was postulated that ammonium<br />
uptake in cells could also be mediated by other mechanisms.<br />
3.2 Physiology of Ammonium Transport in Ectomycorrhizas<br />
The first evidence that a specific ammonium transport system acts in fungi<br />
came from the works of Hackette et al. (1970). They used the ammonium-analogue<br />
tracer [ 14 C]methylammonium and suggested that an ammonium transporter<br />
acts in the fungus Penicillium chrysogenum. The radioactive ammonium<br />
analogue [ 14 C]methylammonium has been widely used to assay uptake.<br />
Roon et al. (1975) measured an uptake in Saccharomyces cerevisiae which<br />
resulted in a 1000-fold accumulation. In a further study, Dubois and Grenson<br />
(1979) showed that the uptake of ammonium/methylammonium in S. cerevisiae<br />
is mediated by at least two functionally distinct systems, but this study<br />
was hampered by the lack of molecular characterization of the transport systems.<br />
The first ammonium transporter genes characterized were MEP1<br />
cloned in S. cerevisiae (Marini et al. 1994), and AMT1 cloned in Arabidopsis<br />
thaliana (Ninnemann et al. 1994). They belong to a multigenic family, the socalled<br />
Mep/Amt family.<br />
Ammonium mobilization by mycelium from soil sources is directly linked<br />
to hyphal uptake capacities. Using [ 14 C]methylamine, kinetics of ammonium/methylammonium<br />
transport in ectomycorrhizal fungi have been characterized<br />
(Jongbloed et al. 1991; Javelle et al. 1999). A saturable mediated<br />
uptake was obtained, which conformed to simple Michaelis-Menten kinetics,<br />
and was consistent with a carrier-mediated transport. Both pH dependence<br />
and inhibition by protonophores indicate that methylamine transport in P.<br />
involutus is dependent on the electrochemical H + -gradient (Javelle et al.<br />
1999). These results suggest that ammonium uptake is an active (energyrequiring)<br />
process. Comparing the ammonium uptake capacity of the two<br />
partners separately or in symbiosis, it was found that mycelia have much<br />
higher capacities for ammonium uptake than nonmycorrhizal roots and ectomycorrhizal<br />
fungi increase ammonium uptake capacities of their host roots<br />
(Plassard et al. 1997; Javelle et al. 1999).<br />
Nitrogen starvation increased methylamine transport in P. involutus<br />
(Javelle et al. 1999) and similarly, N-starved <strong>plant</strong>s usually showed a faster<br />
NH 4 + net uptake than N-fed <strong>plant</strong>s (Howitt and Udvardi 2000). However, these<br />
studies were hampered by the lack of molecular characterization of the transport<br />
systems involved and their regulation at the molecular level remains to<br />
be clarified.
400<br />
A. Javelle et al.<br />
3.3 Isolation of Ammonium Transporter Genes<br />
Molecular studies of ammonium transporters in ectomycorrhizal fungi are<br />
still scarce and concern only the ectomycorrhizal fungus Hebeloma cylindrosporum.<br />
Three ammonium transporters, HcAmt1, HcAmt2 and HcAmt3<br />
(Ammonium transporter) were cloned in H. cylindrosporum. Both Southern<br />
blot experiments and cDNA library screening indicate that H. cylindrosporum<br />
has only three ammonium transporters, like the yeast S. cerevisiae (Marini et<br />
al. 1997; Javelle et al. 2001; Javelle et al. 2003b). The hydropathy profiles of<br />
HcAmt1, HcAmt2 and HcAmt3 generated with the Kyte and Doolittle algorithm,<br />
consist of 11 hydrophobic domains of sufficient length to be considered<br />
as potential membrane-spanning domains.<br />
The function of HcAmts in ammonium transport was further characterized<br />
by yeast mutant complementation, as previously described for ammonium<br />
transporters from <strong>plant</strong>s and animals. S. cerevisiae possesses three<br />
ammonium transporters, namely Mep1, Mep2 and Mep3 (Methylammonium<br />
permease). The yeast strain 31019b, mep1D mep2D mep3D, was unable to<br />
grow on media containing less than 1 mM ammonium as sole nitrogen<br />
source (Marini et al. 1997). Functional expression of HcAmt1, HcAmt2 or<br />
HcAmt3 in this triple mutant resulted in complementation of growth defects<br />
in the presence of less than 1 mM ammonium as sole nitrogen source. Thus,<br />
HcAMTs cDNA encode functional NH 4 + transporters. Kinetic parameters<br />
were determined using [ 14 C]methylammonium as a tracer in the transformed<br />
yeast strain 31019b. Previous works with mycorrhizal fungi reported<br />
Km values in the range 110–180 mM when using methylamine as substrate<br />
(Javelle et al. 1999). However, such data could be the result of multiple transporter<br />
expressions. In H. cylindrosporum, as well as in other organisms<br />
(Marini et al. 1997; Gazzarrini et al. 1999; Howitt and Udvardi 2000), multiple<br />
Amt transporters with complementary affinities probably allow the fungus<br />
to maintain a steady ammonium uptake over a wide range of concentrations.<br />
Indeed, in forest soils the quality and quantity of nitrogen sources<br />
can vary considerably.<br />
3.4 Regulation of the Ammonium Transporters<br />
Expression levels of the three ammonium transporter (AMT1, AMT2, AMT3)<br />
genes were studied by Northern blot analysis under different nitrogen conditions.<br />
AMT1 and AMT2 are high affinity transporters (for example, Km:<br />
58 mM for methylammonium at pH 6.1 for AMT2), while AMT3 is a low affinity<br />
transporter (Km: 260 mM for methylammonium at pH 6.1; Javelle et al.<br />
2001). In response to exogenously supplied ammonium or Gln, AMT1 and<br />
AMT2 were down-regulated, while they were up-regulated upon nitrogen<br />
deprivation or in the presence of nitrate. This indicates that these genes are
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 401<br />
subjected to nitrogen repression in H. cylindrosporum (Fig. 2). AMT3 was<br />
poorly regulated at this level.<br />
Expression of AMT1 only in ammonium-limiting conditions is consistent<br />
with a role for the high-affinity ammonium transporter in scavenging low<br />
concentrations of ammonium. The low-affinity ammonium transporter Amt3<br />
would be required for growth in ammonium-sufficient conditions.<br />
In order to identify the effector(s) for nitrogen regulation in H. cylindrosporum,<br />
the correlation coefficient for the relationship between AMT1,<br />
AMT2, AMT3, transcript levels and N-compound amounts were calculated.<br />
This transcriptional control is driven by intracellular Gln. Indeed, an intracel-<br />
Fig. 2. AMT1,AMT2,AMT3,GDHA and GLNA mRNA levels in Hebeloma cylindrosporum.<br />
Fungal colonies were grown for 10 days on cellophane-covered agar medium containing<br />
3.78 mM ammonium as sole nitrogen source (T 0 ) and transferred to a N-free liquid medium<br />
for 12 h (–N).Some colonies were further transferred to a 0.1,1 or 10 mM ammonium-containing<br />
medium. Total RNA was extracted at 3, 6, 12 and 24 h from 100 mg of mycelium and<br />
20 mg/lane were separated on 1.5 % agarose-formaldehyde gel and hybridized to the<br />
[a- 32 P]dCTP labelled cDNA probes or 5.8S rRNA probe as loading control
402<br />
A. Javelle et al.<br />
lular Gln amount higher than 2 nmol/mg DW seems to be sufficient to promote<br />
AMT1 repression in H. cylindrosporum (Javelle et al. 2003b). Ammonium<br />
influx is inhibited by intracellular ammonium which agrees with other<br />
findings from A. bisporus (Kersten et al. 1999), and A. thaliana (Rawat et al.<br />
1999), but mechanisms responsible for this regulation remain unclear.<br />
3.5 Other Putative Functions of Ammonium Transporters<br />
In addition to their role in ammonium uptake and retrieval, ammonium<br />
transporters may have a third putative role. A diploid wild-type strain of the<br />
yeast S. cerevisiae undergoes a dimorphic transition to filamentous growth in<br />
response to nitrogen starvation. Mep2 is one of three related ammonium per-<br />
HcAmt3<br />
AAK82417<br />
ScMep3<br />
P53390<br />
AnMeaa<br />
AAL73117<br />
ScMep1<br />
P40260<br />
NcMep3<br />
Contig 3.17<br />
CaAmt2<br />
Contig 6.2476<br />
HcAmt1<br />
AY094982<br />
0.00<br />
0.05<br />
0.10<br />
0.15<br />
0.20<br />
ScMep2<br />
P41948<br />
HcAmt2<br />
AAK82416<br />
AnMepa<br />
AAL73118<br />
MvAmta<br />
AAD40955<br />
TbAmt1<br />
AAL11032<br />
UmMep1<br />
AAL08424<br />
NcMepa<br />
CAD21326.1<br />
Fig. 3. Phylogenetic relationships among fungal Mep/Amt proteins. Complete amino<br />
acid sequences derived from full-length cDNA predicted using TMHMM algorithm were<br />
aligned with Clustalw and the tree was constructed by the neighbor-joining method<br />
using Mega 2.1. p-distances were estimated between all pairs of sequences using the<br />
complete deletion option. Gene names and GenBank accession numbers are indicated.<br />
Proteins in bold belong to the high affinity ammonium transporter and sensor family<br />
(TC 2A 49 3 2), according to the TC classification. Organisms are as follows. An<br />
Aspergillus nidulans, Ca Candida albicans, Hc Hebeloma cylindrosporum, Mv Microbotryum<br />
violaceum, Nc Neurospora crassa, Sc Saccharomyces cerevisiae, Tb Tuber borchii,<br />
Um Ustilago maydis
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 403<br />
meases which plays a unique role as a nitrogen sensor in the transduction<br />
pathway of pseudohyphal differentiation in S. cerevisiae not shared with the<br />
related Mep1 and Mep3. Interestingly, in the ectomycorrhizal fungus H. cylindrosporum,<br />
two ammonium transporters (Amt1 and Amt2) are able to complement<br />
the pseudohyphal growth defect of a homozygotous mep2D yeast<br />
mutant, whereas the third ammonium transporter (Amt3) is unable to do so<br />
(Javelle et al. 2001, 2003b).According to the classification of the transport system<br />
available at http://www-biology.ucsd.edu/~msaier/transport/ (TC system),<br />
the HcAmts can be divided into two groups. HcAmt1, HcAmt2 and<br />
Mep2 belong to the high affinity ammonium transporter and sensor family<br />
(TC 2A 49 3 2), whereas HcAmt3 belongs to the low affinity ammonium transporter<br />
family (TC 2A 49 3 1; Fig. 3).<br />
We have recently hypothesized that high affinity ammonium transporters<br />
from mycorrhizal fungi sense the environment and induce via signal transduction<br />
cascades a switch of the fungal growth mode observed during mycorrhiza<br />
formation. Upon entering the root depletion zone, mycorrhizal fungi<br />
may receive a signal through this sensing mechanism which induces hyphal<br />
proliferation around roots, corresponding to the primary events in ectomycorrhiza<br />
formation (Javelle et al. 2003a).<br />
4 Amino Acid Transport<br />
4.1 Utilization of Amino Acids by Ectomycorrhizal Partners<br />
It has been well established that ectomycorrhizal fungi can use amino acids as<br />
nitrogen and carbon sources (Abuzinadah and Read 1988; Näsholm et al.<br />
1998). Using 14 C-labelled compounds, Wallenda and Read (1999) determined<br />
the kinetics of uptake of amino acids by excised ectomycorrhizal roots from<br />
beech, spruce, and pine. All mycorrhizal types took up amino acids via highaffinity<br />
transport systems with Km values ranging from 19 to 233 mM.A comparative<br />
analysis for the uptake of amino acids and the ammonium analogue<br />
methylammonium showed that ectomycorrhizal roots have similar or even<br />
higher affinities for the amino acids, indicating that absorption of these N<br />
organic forms can contribute significantly to total N uptake by ectomycorrhizal<br />
<strong>plant</strong>s.<br />
Transport of amino acids was investigated in the mycorrhizal fungi Paxillus<br />
involutus (Chalot et al. 1996), and Amanita muscaria (Nehls et al. 1999),<br />
which demonstrated their ability to take up a variety of amino acids. In the<br />
latter fungus, the uptake characteristics of the encoded transporter protein, as<br />
analysed by heterologous expression in yeast, identified the protein as a highaffinity,<br />
general amino acid permease (Km: 22 mM for histidine and up to<br />
100 mM for proline). The uptake of amino acids showed characteristic features<br />
of active transport.
404<br />
A. Javelle et al.<br />
In Paxillus involutus, the apparent Km derived from the Eadie-Hofstee<br />
plots ranged from 7 mM for alanine to 27 mM for glutamate. Maximal velocities,<br />
expressed as mmol (g dry weight) –1 min –1 , were between 0.24 for alanine<br />
and 0.71 for glutamine. In this fungus, the uptake of amino acids markedly<br />
depended on the pH and was optimal at pH 3.9–4.3 for glutamate and glutamine,<br />
and at pH 3.9–5.0 for alanine and aspartate.<br />
Both pH dependence and inhibition by protonophores, such as 2,4-dinitrophenol<br />
(DNP) and carbonyl cyanide m-chlorophenylhydrazone (CCCP), were<br />
consistent with a proton symport mechanism for amino acid uptake by Paxillus<br />
involutus. Competition studies indicated a broad substrate recognition by<br />
the uptake system, which resembles the general amino acid permease of yeast<br />
(Chalot et al. 1996, 2002).<br />
The impact of birch mycorrhization with Paxillus involutus led to a profound<br />
alteration of the metabolic fate of exogenously supplied amino acids<br />
(Blaudez et al. 2001). Inoculation increased [ 14 C]glutamate and [ 14 C]malate<br />
uptake capacities by up to 8 and 17 times, respectively, especially in the early<br />
stages of mycorrhiza formation. In addition, it was demonstrated that Gln was<br />
the major 14 C-sink in mycorrhizal roots and in the free-living fungus. In contrast,<br />
citrulline and insoluble compounds were the major 14 C compounds in<br />
nonmycorrhizal roots (Blaudez et al. 2001).<br />
In order to study how amino acid transport characteristics were affected by<br />
mycorrhization, Sokolovsky et al. (2002) used an electrophysiological<br />
approach in Calluna vulgaris associated or not with the ericoid fungus<br />
Hymenoscyphus ericae. Both the V max and Km parameters of amino acid<br />
uptake were affected by fungal colonization in a manner consistent with an<br />
increased availability of amino acid to the <strong>plant</strong>. Indeed, the transport capacity<br />
for asparagine, histidine, ornithine and lysine, in particular, was increased<br />
after colonization. Interestingly, a-aminobutyric acid led to a large depolarization<br />
only in colonized cells. This implies that mycorrhization triggers a<br />
capacity to transport a broader range of substrates, including amino acids<br />
that are not metabolized.<br />
4.2 Molecular Regulation of Amino Acid Transport<br />
In Amanita muscaria, only a low, constitutive expression of the amino acid<br />
transporter was detected in the presence of amino acids and ammonium,<br />
which are both sources of N for the fungus (Nehls et al. 1999). By contrast,<br />
under N starvation, or in the presence of nitrate or phenylalanine, not utilized<br />
by the fungus as N sources, expression of the gene was considerably<br />
enhanced. Therefore, in Amanita muscaria, as in S. cerevisiae or Aspergillus<br />
nidulans (Sophianopoulou and Diallinas 1995), gene expression of amino<br />
acid transporters is regulated at the transcriptional level by N repression. In<br />
addition to amino acid uptake for nutrition, the enhanced expression of the
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 405<br />
gene under conditions of N starvation, suggests that the transporter can also<br />
be involved in the prevention of amino acid loss by hyphal leakage in the<br />
absence of a suitable N source (Nehls et al. 1999).<br />
A gene named HcBap1 has recently been isolated from H. cylindrosporum<br />
by functional complementation of a yeast strain deficient in amino acid transporters<br />
(Wipf et al. 2002).<br />
5 Reduction of Nitrate to Nitrite and Ammonium<br />
5.1 Reduction of Nitrate to Nitrite<br />
Nitrate assimilation in fungi follows the same pathway as that described for<br />
yeasts and <strong>plant</strong>s. After transport into the cells, nitrate is converted to ammonium<br />
by two successive reductions catalysed respectively by nitrate reductase<br />
and nitrite reductase. Although nitrate is one of the most abundant nitrogen<br />
sources in nature, numerous fungi more readily use ammonium, especially<br />
ectomycorrhizal fungi which live predominantly in forest soils where a high<br />
organic material content maintains an acidic pH. Under these circumstances,<br />
nitrification is inhibited and ammonium is usually the main form of mineral<br />
nitrogen (Vitousek and Matson 1985). However, it has been shown that ectomycorrhizal<br />
fungi are also able to utilize NO 3 – which, for a few species, is capable<br />
of promoting better growth than ammonium (Scheromm et al. 1990;<br />
Anderson et al. 1999).<br />
The enzyme complex nitrate reductase which is a molybdoflavoprotein catalyzes<br />
the reduction of NO 3 – to NO2 – by reduced pyridine nucleotides. The<br />
enzyme of higher <strong>plant</strong>s has a high molecular weight, varying from 220 to<br />
600 kDa, depending on the organisms in which it occurs (Notton and Hewitt<br />
1978). In fungi, nitrate reductase has been extensively studied in Neurospora<br />
crassa where it is found as a 228-kDa homodimer (Garrett and Nason 1969)<br />
and in Aspergillus nidulans where the enzyme has a molecular mass of<br />
180 kDa (Minagawa and Yoshimoto 1982). In <strong>plant</strong>s and fungi, the polypeptide<br />
is located in the cytosolic soluble fraction, but is weakly bound to the<br />
plasmalemma and tonoplast in Neurospora crassa (Roldan et al. 1982).<br />
Nitrate reductase generally appears to be unstable and,due to the difficulties<br />
experienced in purifying the enzyme, information on its properties in mycorrhizal<br />
fungi is very scarce. However, nitrate reduction by partially purified<br />
enzyme preparations has been investigated in Hebeloma cylindrosporum by<br />
Plassard et al. (1984a). The Michaelis constants for nitrate, NADPH and FAD<br />
were found to be 152, 0.185, and 22.7 mM,respectively.In Pisolithus tinctorius,<br />
nitrate reductase exhibited less affinity for nitrate (Km: 328 mM) and for<br />
NADPH (Km: 49.6mM; Aouadj et al. 2000), but the enzyme was similar to those<br />
found in nonmycorrhizal fungi. Such values are in the same range as those<br />
found in higher <strong>plant</strong> tissues and suggest that ectomycorrhizal fungi have
406<br />
A. Javelle et al.<br />
capabilities of reducing NO 3 – similar to those of most higher <strong>plant</strong>s. However,<br />
nitrate reductase activity varies greatly between mycorrhizal species and isolates.For<br />
example,in Rhizopogon vulgaris,nitrate reductase was 32-fold higher<br />
in the S-251 isolate than in the S-219 isolate (Ho and Trappe 1987).<br />
In the ectomycorrhizal basidiomycete Suillus bovinus, nitrate reductase<br />
proved to be substrate-induced and activity could only be measured after<br />
exposure of the mycelia to exogenous nitrate (Grotjohann et al. 2000). Similar<br />
results were found in Scleroderma verrucosum (Prima Putra et al. 1999), and<br />
Pisolithus tinctorius (Aouadj et al. 2000), where both nitrate reductases were<br />
strongly induced in the presence of nitrate and repressed by ammonium.<br />
5.2 Reduction of Nitrite to Ammonium<br />
Nitrite reductase from the ectomycorrhizal basidiomycete Hebeloma cylindrosporum<br />
is specific for NADPH and was found to be very unstable (Plassard<br />
et al. 1984b). The saturation curve of the enzyme for NO 2 – was biphasic with<br />
two apparent Km values at 13 and 350 mM. This suggests that the enzyme of<br />
Hebeloma cylindrosporum has two types of binding sites for NO 2 – which could<br />
make the reaction continuously responsive to concentration changes over a<br />
wide range. Nitrite reductase activity measured in Hebeloma cylindrosporum<br />
was similar to the nitrate reductase activity, ranging from 10 to 30 mmol h –1 g –1<br />
fresh weight, which is considerably higher than the in vivo NO 3 – uptake capacity<br />
of the mycelium (Plassard et al. 1984b). Consequently, nitrite does not<br />
accumulate in the fungal cells, and this indicates that nitrite reductase is obviously<br />
not a limiting step of NO 3 – assimilation in this ectomycorrhizal fungus.<br />
5.3 Molecular Characterization of Nitrate Reductase and Nitrite<br />
Reductase<br />
Genes encoding proteins involved in nitrate assimilation are usually induced<br />
by nitrate and subjected to nitrogen catabolite repression. Cloning of two<br />
nitrate reductase (NR) genes has been carried out in the ectomycorrhizal fungus<br />
Hebeloma cylindrosporum (Jargeat et al. 2000). One of these genes (nar1)<br />
is transcribed and codes for a 908 amino acid polypeptide, while the other<br />
gene (nar2) for which no mRNA transcripts were detected, is considered to be<br />
an ancestral, nonfunctional duplication of nar1. It is well known that high<br />
nitrate reductase activities are found in mycelia of Hebeloma cylindrosporum<br />
cultivated in ammonium-containing media, sometimes higher than those<br />
exhibited in the presence of nitrate (Plassard et al. 1986). However, Northern<br />
analyses showed that nar1 in Hebeloma cylindrosporum was strongly<br />
repressed by ammonium, while low nitrogen concentrations or high levels of<br />
nitrate, urea, glycine or serine sustained a high level of transcription (Jargeat
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 407<br />
et al. 2000). The authors have put forward the hypothesis that the nitrate<br />
reductase enzyme of the fungus might be extremely stable in vivo and progressively<br />
accumulates in the cells growing on ammonium. In addition, such<br />
results indicate that in Hebeloma cylindrosporum, expression of the nitrate<br />
reductase gene is regulated primarily by the availability of ammonium, but<br />
not by the presence of nitrate in the medium. This regulation pattern clearly<br />
distinguishes this fungus from the other saprophytic and pathogenic species<br />
previously studied.<br />
Assimilatory nitrate reductase of higher <strong>plant</strong>s is subjected to a complex regulation<br />
of its expression and catalytic properties (Kaiser and Huber 2001).The<br />
NR protein is inactivated by phosphorylation combined with a link with a<br />
dimeric protein,which may cause a change in NR conformation that interrupts<br />
electron transport between the heme and the molybdenum-cofactor domains<br />
(Kaiser and Huber 2001).It is known that light as well as CO 2 and oxygen availability<br />
are the major external triggers for a rapid and reversible modulation of<br />
NR activity, and that sugars and/or sugar phosphates are the internal signals<br />
which regulate the protein kinase(s) and phosphatase. In ectomycorrhizal<br />
fungi, there is no evidence, so far, for a specific post-translational inactivation<br />
of the NR protein. In Hebeloma cylindrosporum, the main NR protein named<br />
NAR1,like all other fungal NR polypeptides,lacks the short motifs found in the<br />
N-terminal and hinge 1 domains of <strong>plant</strong> NRs,which are both necessary for the<br />
post-translational inactivation of these enzymes in response to changes in<br />
light or CO 2 status (Su et al. 1996; Jargeat et al. 2000).<br />
Indeed, in Neurospora crassa the structural genes that encode nitrogen<br />
catabolic enzymes are subject to nitrogen metabolite repression, mediated by<br />
the positive-acting NIT2 protein and by the negative-acting NMR protein (for<br />
“nitrogen metabolite repression”; Pan et al. 1997). NIT2, a globally acting factor,<br />
(or AREA in Aspergillus nidulans, or GLN3 in Saccharomyces cerevisiae) is<br />
a member of the GATA family of regulatory proteins and has a single<br />
Cys 2/Cys 2 zinc finger DNA-binding domain. Deletions or certain amino acid<br />
substitutions within this zinc finger and the carboxy-terminal tail resulted in<br />
a loss of nitrogen metabolite repression (Marzluf 1997). Those mutated forms<br />
of NIT2 that were insensitive to nitrogen repression had also lost one of the<br />
NIT2-NMR protein–protein interactions. These results provide compelling<br />
evidence that the specific NIT2–NMR interactions have a regulatory function<br />
and play a central role in establishing nitrogen metabolite repression (Pan et<br />
al. 1997).<br />
The different genes involved in nitrate assimilation, as well as putative<br />
nitrate transport systems, have been cloned from various saprophytic and<br />
pathogenic filamentous ascomycetes; all of these genes are single-copy genes<br />
and their transcription is subject to ammonium/glutamine repression and<br />
nitrate induction (Kinghorn and Unkles 1994). In the yeast Hansenula polymorpha,<br />
the genes YNT1, YNR1 and YNI1, encoding respectively nitrate transport,<br />
nitrate reductase and nitrite reductase (NiR), have been cloned, as well
408<br />
A. Javelle et al.<br />
as two other genes encoding transcriptional regulatory factors. Transcriptional<br />
regulation is the main regulatory mechanism that controls the levels of<br />
the enzymes involved in nitrate metabolism (Siverio 2002). The genetic and<br />
molecular bases of repression and induction have been studied in detail in<br />
Aspergillus nidulans and Neurospora crassa (Scazzocchio and Arst 1989; Caddick<br />
et al. 1994; Marzluf 1997).<br />
In both species, nitrate induction is mediated by a pathway-specific regulatory<br />
gene (nirA and nit-4 in, respectively Aspergillus nidulans and Neurospora<br />
crassa), whose product binds to the promoters of the nitrate pathway genes<br />
when NO 3 – is present in the culture medium. Similarly, derepression is mediated<br />
by a wide-domain regulatory gene (respectively areA and nit-2), which<br />
encodes a GATA DNA-binding protein. Both areA and nit-2 are responsible, at<br />
least in part, for the derepression, when ammonium is absent, of several other<br />
genes involved in the use of other nitrogen sources, such as several amino<br />
acids or proteins.<br />
In Neurospora crassa and Aspergillus nidulans, glutamine appears to be the<br />
critical metabolite which exerts nitrogen catabolite repression (Chang and<br />
Marzluf 1979; Premakumar et al. 1979). Ammonia leads to strong nitrogen<br />
repression in these fungi, but is not itself active, since it does not cause repression<br />
in mutants lacking glutamine synthetase (Premakumar et al. 1979). Intracellular<br />
glutamine, or possibly a metabolite derived from it, leads to repression,<br />
but the cellular location of the glutamine pool responsible for this<br />
control response, e.g., cytoplasmic or vacuolar, is unknown. An extremely<br />
important, but still unknown feature is the identity of the element or signal<br />
pathway system that senses the presence of repressing levels of glutamine. It is<br />
conceivable that the AREA, NIT2, GLN3, and similar global regulators themselves<br />
bind glutamine or that a complex such as a NIT2-NMR heterodimer<br />
recognizes the amino acid. However, it is also possible that an as yet unidentified<br />
factor detects glutamine and conveys the repression signal to the global<br />
activating proteins. Thus, an important goal for future research is the creative<br />
use of genetic and biochemical approaches to identify the signalling system<br />
that recognizes and processes environmental nitrogen cues.<br />
In the ectomycorrhizal fungus Hebeloma cylindrosporum, transcription of<br />
nar1 coding for the NR protein, was repressed in the presence of ammonium,<br />
suggesting that the organism might possess a gene homologous to nit-2 in<br />
Neurospora crassa. According to Jargeat et al. (2000), inspection of the<br />
sequences flanking the NR genes cloned from Hebeloma cylindrosporum<br />
revealed that they contain several GATA elements to which regulatory GATA<br />
proteins could bind.<br />
In Neurospora crassa, expression of structural genes which encode the<br />
nitrate assimilatory enzymes also has an absolute requirement for nitrate<br />
induction mediated by a pathway-specific factor, NIT4 (or NIRA in<br />
Aspergillus nidulans; Marzluf, 1997). The Neurospora crassa NIT4 protein is<br />
composed of 1090 amino acids and contains at its amino terminus a Cys 6 /Zn 2
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 409<br />
binuclear zinc cluster followed by a spacer region and a coiled-coil motif that<br />
mediates the formation of a homodimer, the form that is responsible for<br />
sequence-specific DNA binding.<br />
In Hebeloma cylindrosporum, supply of nitrate is not necessary for the<br />
transcription of the NR gene (Jeargeat et al. 2000), suggesting that in this fungus<br />
there is no transcription factor such as NIT4 capable of promoting transcription<br />
in the presence of nitrate. In agreement with this hypothesis, no<br />
motifs resembling the binding sites for NIT4 or NIRA were detected in the<br />
promoter regions of the genes cloned in the ectomycorrhizal fungus (Jeargeat<br />
et al. 2000).<br />
In the yeast Hansenula polymorpha the YNT1 gene encoding the nitrate<br />
transporter is clustered with the structural genes which encode nitrate reductase<br />
and nitrite reductase (Perez et al. 1997). Clustering of these three assimilation<br />
genes was previously reported in Aspergillus nidulans (Johnstone et al.<br />
1990), and more recently in the ectomycorrhizal fungus Hebeloma cylindrosporum<br />
(Jargeat, Gay, Debaud and Marmeisse, pers. comm.; gene accession<br />
number: AJ 238664), which might represent a cell strategy to make the regulation<br />
of this important pathway efficient.<br />
The role of arbuscular mycorrhizal fungi in assisting their host <strong>plant</strong> in<br />
nitrate assimilation was studied in the association Glomus intraradices/Zea<br />
mays by Kaldorf et al. (1998). With PCR technology, part of the gene coding<br />
for the nitrate reductase apoprotein from either the fungus or from the host<strong>plant</strong><br />
was specifically amplified and subsequently cloned and sequenced.<br />
Northern blot analysis with these probes indicated that the mRNA level of the<br />
maize gene was lower in roots and shoots of mycorrhizal <strong>plant</strong>s than in noncolonized<br />
controls, whereas the fungal gene was highly transcribed in roots of<br />
mycorrhizal <strong>plant</strong>s.<br />
In agreement with these data, the specific nitrate reductase activity of<br />
leaves was significantly lower in endomycorrhizal maize than in the controls.<br />
Nitrite formation catalyzed by nitrate reductase was mainly NADPH-dependent<br />
in roots of mycorrhizal <strong>plant</strong>s, but not in those of the controls, which is<br />
consistent with the fact that these enzymes of fungi preferentially utilize<br />
NADPH as reductant. In addition, it has been shown that the fungal nitrate<br />
reductase mRNA is detected in arbuscules, but not in vesicles by in situ RNA<br />
hybridization experiments (Kaldorf et al. 1998). There is obviously a differential<br />
formation of transcripts of a gene coding for the same function in both<br />
symbiotic partners.<br />
6 Assimilation of Ammonium<br />
Once inside the cell, NH 4 + can be incorporated into the key nitrogen donors<br />
Glu and Gln for biosynthetic reactions. Glutamate dehydrogenase (NADP-<br />
GDH, EC 1.4.1.4) catalyses the reductive amination of 2-oxoglutarate to form
410<br />
A. Javelle et al.<br />
Glu. Glutamine synthetase (GS, EC 6.3.1.2) incorporates ammonium into the<br />
carboxyl group of Glu to form Gln. In turn, the Glu and Gln formed serve as<br />
donors in transamination and amido nitrogen transfer reactions. Glu is an<br />
essential amino N donor for many transaminases and Gln amide nitrogen is<br />
used to synthesize many essential metabolites, such as nucleic acids, amino<br />
sugars, His, Tyr, Asn, and various cofactors. Both Glu and Gln are essential for<br />
protein synthesis. Glutamate synthase (GOGAT) is responsible for the reductive<br />
transfer of amide N to a-ketoglutarate for the generation of two molecules<br />
of glutamate, one of which is recycled for glutamine biosynthesis. The<br />
net result of the combined action of GS and GOGAT is the synthesis of glutamate<br />
from ammonium and a-ketoglutarate, frequently referred to as the<br />
GS/GOGAT cycle.<br />
6.1 Role and Properties of Glutamate Dehydrogenase<br />
Most of the ascomycete and basidiomycete fungi possess two glutamate dehydrogenases<br />
(GDH), each specific for one of the two cofactors. A catabolic role<br />
has been assigned to the NAD-specific enzyme (EC 1.4.1.2), whereas the<br />
NADP-specific enzyme (EC 1.4.1.4) has been involved in glutamate biosynthesis<br />
(Ferguson and Sims 1971). This was confirmed in the ectomycorrhizal<br />
fungus Laccaria laccata where both enzymes were purified and characterized<br />
(Brun et al. 1992; Botton and Chalot 1995; Garnier et al. 1997). Both enzymes<br />
revealed biphasic kinetics with two different Km values for glutamate, the<br />
NADP-GDH exhibiting a positive cooperativity, and the NAD-GDH a negative<br />
cooperativity. At all tested concentrations of glutamate, NAD-GDH showed a<br />
higher affinity for this amino acid than the NADP-specific enzyme. This was<br />
especially true at low glutamate concentrations where the affinity of NADP-<br />
GDH was very low (Km value: 100 mM), while the affinity of NAD-GDH was<br />
maximal (Km value: 0.24 mM). In addition, NADP-GDH was found to have a<br />
considerably higher affinity for ammonium than the NAD-dependent<br />
enzyme and was not calcium-dependent for its activity, contrary to what was<br />
found with the latter enzyme. The native NADP-GDHs purified from Cenococcum<br />
geophilum (Martin et al. 1983), and Laccaria bicolor (Ahmad and<br />
Hellebust 1991), revealed properties roughly similar to those of the Laccaria<br />
laccata NADP-GDH.<br />
Activities of glutamate dehydrogenase in conjunction with glutamine synthetase<br />
in the free-living Pezizella ericae, Cenococcum geophilum (Martin et<br />
al. 1983), and Laccaria laccata (Lorillou et al. 1996), were found to be high and<br />
sufficient to sustain high rates of nitrogen assimilation. In cultured Cenococcum<br />
geophilum,NH 4 + is assimilated via the glutamate dehydrogenase pathway<br />
and the glutamate formed is rapidly used to synthesize glutamine. Ammonium<br />
ion assimilation leads to the synthesis of large amounts of glutamine,<br />
alanine and arginine (Martin et al. 1987). These amino acids represent the
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 411<br />
bulk of the free amino acids found in mycelia of ectomycorrhizal fungi. It was<br />
suggested that polyphosphate, an impermeant macromolecule, traps the large<br />
pool of arginine in the vacuole (Martin 1985), and then reduces the osmotic<br />
pressure of the basic amino acid.<br />
The derepression of NADP-GDH specific activity has been observed on<br />
nitrate, on low ammonium concentrations, or on nitrogen-free media in Laccaria<br />
bicolor (Ahmad et al. 1990; Lorillou et al. 1996), and in a wide range of<br />
other fungal species such as Aspergillus nidulans, Neurospora crassa,<br />
Stropharia semiglobata (Pateman, 1969; Schwartz et al. 1991). The transfer of<br />
Laccaria bicolor from a NH 4 + -rich medium to either NO3 – or N-free media<br />
caused a rapid, several fold increase in enzyme concentration detected by<br />
immunological analysis (Lorillou et al. 1996). These results showed that the<br />
changes in NADP-GDH activity were not related to the activation of a constitutive<br />
inactive precursor of the enzyme, but to de novo accumulation of newly<br />
synthesized GDH. The latter claim was supported by in vivo 35 S-labelling<br />
experiments which showed that steady-state synthesis of the enzyme<br />
increased several fold in mycelia grown in the presence of nitrate or in nitrogen-deficient<br />
media (Lorillou et al. 1996).<br />
In the ectomycorrhizal basidiomycete Suillus bovinus, cultivated in the<br />
presence of ammonium, NADH-dependent glutamate dehydrogenase exhibited<br />
high aminating and low deaminating activities, suggesting that this<br />
enzyme might also be involved in ammonium assimilation (Grotjohann et al.<br />
2000).<br />
NADP-GDH was found to be located in the cytosol as determined by<br />
immunogold labelling carried out in Cenococcum geophilum (Chalot et al.<br />
1990) and Laccaria laccata (Brun et al. 1993).<br />
GDHA, the gene encoding the NADP-GDH has been cloned and characterized<br />
from various fungi (Table 1), including mycorrhizal fungi. In the<br />
ectomycorrhizal fungi Laccaria bicolor (Lorillou et al. 1996), and Tuber<br />
borchii (Vallorani et al. 2002), the increased activity of GDH was correlated<br />
with its increased synthesis, suggesting that an increased expression of<br />
mRNA encoding NADP-GDH occurs under derepressing growth conditions.<br />
Quantification of mRNA using a cDNA probe encoding the Laccaria bicolor<br />
NADP-GDH confirmed that the growth of mycelia on NO 3 – and N-free<br />
media, resulted in an increased accumulation of NADP-GDH transcripts<br />
(Lorillou et al. 1996). However, the two processes were studied independently<br />
in different ectomycorrhizal models and the data obtained until now give<br />
only a fragmentary view of ammonium assimilation and its regulation in<br />
ectomycorrhizal fungi.<br />
More recently, GDHA has been cloned and characterized from Hebeloma<br />
cylindrosporum and expression of the enzyme was studied in this fungus<br />
(Fig. 1; Javelle et al. 2003a). Transfer of the fungus from a 3 mM ammonium to<br />
a N-free medium resulted in a 12-fold increase in the GDH transcript level<br />
(Fig. 2), corresponding to a similar increase of enzyme activity. On the con-
412<br />
A. Javelle et al.<br />
Table 1. Relationships among fungal NADP-dependent GDH (E.C.1.4.1.4) and GS<br />
(E.C.6.3.1.2). Organism, GenBank accession number, sequence length (aa) and molecular<br />
weight (MW) are indicated. Sequence identity (ID) using H. cylindrosporum GDH or<br />
GS sequence as a reference (100 %) is indicated. A. bisporus, Agaricus bisporus; A. muscaria,<br />
Amanita muscaria; A. nidulans, Aspergillus nidulans; B. graminis, Blumeria<br />
graminis; F. neoformans, Filobasidiella neoformans; G. fujikuroi, Gibberella fujikuroi, G.<br />
cingulata, Glomerella cingulata; L. bicolor, Laccaria bicolor; N. crassa, Neurospora crassa;<br />
S. cerevisiae, Saccharomyces cerevisiae; S. pombe, Schizosaccharomyces pombe; S. commune,<br />
Schizophyllum commune; S. occidentalis, Schwanniomyces occidentalis; T. borchii,<br />
Tuber borchii<br />
Organism Accession no. aa MW ID<br />
NADP-dependent glutamate dehydrogenase<br />
N. crassa CAD21426 454 48.8 60.9<br />
A. nidulans S04904 459 49.6 69.2<br />
T. borchii AAG2878 457 50.1 56.9<br />
S. pombe T41492 451 48.8 55.6<br />
S. occidentalis S17907 459 49.8 57.6<br />
S. cerevisiae (GDH1) A25275 454 49.6 56.4<br />
S. cerevisiae (GDH3) AAC04972 457 49.6 56.7<br />
A. bisporus P54387 457 49.6 83.1<br />
L. bicolor AAA82936 450 48.5 84.9<br />
H. cylindrosporum<br />
Glutamine synthetase<br />
AAL06075 450 48.3 100<br />
A. bisporus O00088 354 39.5 90.7<br />
H. cylindrosporum AAK96111 354 39,2 100<br />
A. muscaria CAD22045 378 41.9 87.0<br />
S. commune AAF27660 348 38.3 84.2<br />
F. neoformans CAD10037 358 39.5 72.0<br />
S. cerevisiae NP015360 370 41.4 68.4<br />
S. pombe Q09179 359 40.0 63.8<br />
A. nidulans AAK70354 345 38.5 64.1<br />
G. cingulata Q12613 360 40.0 64.1<br />
G. fujikuroi CAC27836 353 39.4 63.4<br />
B. graminis AAK69535 487 54.1 12.1<br />
trary, feeding the mycelium with ammonium resulted in a rapid decrease of<br />
GDH transcripts, which correlated with a decline in GDH-specific activity.<br />
Addition of methionine sulfoximine (MSX), an inhibitor of the GS enzyme, to<br />
the ammonium-containing medium led to a depletion of glutamine and an<br />
accumulation of ammonium in the cells, while a significant decrease of GDH<br />
transcript occurred simultaneously (Javelle et al. 2003a). This result strongly<br />
suggests that in Hebeloma cylindrosporum, GDH repression is controlled by<br />
ammonium and not by glutamine, which is obviously different from what was<br />
found in Neurospora crassa (Chang and Marzluf 1979; Premakumar et al.<br />
1979), and very likely in Agaricus bisporus (Kersten et al. 1999), where gluta-
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 413<br />
mine or metabolites derived from this amino acid exerted nitrogen catabolite<br />
repression.<br />
In Pleurotus ostreatus, NADP-dependent glutamate dehydrogenase and<br />
glutamate synthase were not detected (Mikes et al. 1994). NAD-GDH was<br />
derepressed by ammonia and repressed by high concentrations of L-glutamate.<br />
This suggests that this enzyme obviously plays an active role in ammonium<br />
assimilation in Pleurotus ostreatus. However, a catabolic role of NAD-<br />
GDH in the deamination of L-glutamate, due to its very low Km for<br />
L-glutamate is not excluded (Mikes et al. 1994).<br />
6.2 Role and Properties of Glutamine Synthetase<br />
Glutamine synthetase (GS; EC 6.3.1.2) is the key enzyme involved in ammonium<br />
assimilation in <strong>plant</strong>s (Lea et al. 1990). GS catalyses the ATP-dependent<br />
condensation of NH 4 + with glutamate to produce glutamine. Plant GS is an<br />
octameric isozyme with a native molecular mass of approximately 320 or<br />
380 kDa depending on whether it is localized in the cytosol (GS 1 ) or in plastids/chloroplasts<br />
(GS 2; Lea et al.1990).<br />
The in vivo function of GS 2 has been elucidated using genetically modified<br />
barley <strong>plant</strong>s (Wallsgrove et al. 1987). The main role is assimilation of NH 4 +<br />
derived from nitrate reduction and photorespiration. The in vivo role of GS 1<br />
depends on the organ in which it is localized. In roots, GS 1 constitutes nearly<br />
all GS activity and the main role is assimilation of NH 4 + for translocation and<br />
biosynthesis (Lea et al. 1990).<br />
In gymnosperms, except in the nonconiferous gymnosperm Ginkgo, only<br />
cytosolic isoforms of GS (GS 1) have been identified (Suarez et al. 2002). The<br />
chloroplastic isoform (GS 2) has not yet been detected by using a number of<br />
different molecular approaches including separation of isoforms by ionexchange<br />
chromatography. This implies that in conifers, ammonium is assimilated<br />
in the cytosol and therefore, glutamine and glutamate biosynthesis<br />
occurs in separate compartments, the GOGAT enzyme being located within<br />
chloroplasts. Recent studies indicate the existence of a translocator in the<br />
chloroplast membranes of Pinus pinaster that may be responsible for the<br />
import of glutamine into the organelle, in antiport with glutamate (Suarez et<br />
al. 2002).<br />
It is generally assumed that GS activity in <strong>plant</strong>s is regulated at the transcriptional<br />
level, and many reports have focused on this aspect (Lam et al.<br />
1996; Oliveira et al. 1997). The dramatic light induction of mRNA for GS 2 is<br />
mediated in part by phytochrome and in part by light-induced changes in<br />
levels of sucrose (Oliveira and Coruzzi 1999), whereas the transcription of<br />
GS 1 in roots depends on the external nitrogen supply level ( Finnemann and<br />
Schjoerring 2000). Recent work suggests that GS 1 is not only regulated transcriptionally,<br />
but also post-translationally by reversible phosphorylation
414<br />
A. Javelle et al.<br />
catalysed by protein kinases and microcystin-sensitive serine/threonine protein<br />
phosphatase (Finneman and Schjoerring 2000). The more active form is<br />
phosphorylated, while the dephosphorylated enzyme is less active and is<br />
much more susceptible to degradation. Once phosphorylated, GS reaches its<br />
maximal activity through interaction with 14–3–3 proteins, a large group of<br />
binding proteins with multiple functions in all eukaryotes (Finneman and<br />
Schjoerring 2000). Such a post-translational modulation is similar to that<br />
found with nitrate reductase (Kaiser and Huber 2001). However, the activities<br />
of NR and GS 1 are oppositely affected by the reversible phosphorylation,<br />
as dephosphorylation activates NR, but deactivates GS 1. In addition, phosphorylated<br />
NR is an initial step in NR degradation, whereas phosphorylated<br />
GS 1 is more protected against degradation than dephosphorylated GS 1 .The<br />
phosphorylated status of GS 1 changes during light/dark transitions and<br />
depends in vitro on the ATP/AMP ratio. However, in leaves of Brassica napus,<br />
the phosphorylation level increased in darkness and decreased in light, suggesting<br />
that the enzyme plays a role in nitrogen remobilization (Finnemann<br />
and Schjoerring 2000).<br />
The enzyme was purified and studied from Douglas fir roots (Bedell et al.<br />
1995). The native enzyme had a molecular mass of 460 kDa and was composed<br />
of two different subunits of 54 and 64 kDa. The enzyme exhibited a negative<br />
cooperativity for ammonium with two Km values which were 11 and<br />
75 mM in the presence of ammonium concentrations lower and higher than<br />
1.3 mM, respectively (Bedell et al. 1995). This possibility for the enzyme to<br />
adjust its affinity to the level of ammonium is obviously a very efficient way to<br />
assimilate NH 4 + at different concentrations. However, the enzyme was not<br />
investigated after mycorrhization of the Douglas fir roots.<br />
In the fungus Pleurotus ostreatus, GS was derepressed by ammonium and<br />
L-glutamate, while repression of the enzyme was observed in the presence of<br />
L-glutamine (Mikes et al. 1994). This indicates a strong involvement of the<br />
enzyme in ammonium assimilation.<br />
GLNA, the gene encoding GS has been cloned and characterized from various<br />
fungi (Table 1), including mycorrhizal fungi. Moreover, GS has been purified<br />
from the ectomycorrhizal fungus Laccaria laccata (Brun et al. 1992). The<br />
native enzyme had a molecular weight of approximately 380 kDa and was<br />
composed of eight identical subunits of 42 kDa. The enzyme revealed a high<br />
affinity for NH 4 + (24 mM), contrasting with the low affinity of NADP-GDH for<br />
this cation (5 mM) in the same fungus. The GS enzyme also represented about<br />
3 % of the total soluble protein pool, which was considerably higher than<br />
NADP-GDH, which represented only 0.15 % (Brun et al. 1992).All these results<br />
strongly suggest that GS is likely to be the main route of ammonium assimilation<br />
in this fungus, especially at low NH 4 + concentrations.<br />
In ectomycorrhizal fungi, localization studies are more limited than in<br />
higher <strong>plant</strong>s. However, immunogold labelling of GS revealed a uniform distribution<br />
of the enzyme in the cytosol of Laccaria laccata cultivated in pure
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 415<br />
culture (Brun et al. 1993). In the association Douglas fir-Laccaria laccata,the<br />
fungal GS was uniformly detected over the entire section of the ectomycorrhizas<br />
where the fungal cells were present and no particular accumulation<br />
was detected in the mantle, or in the Hartig net fungal cells (Botton and<br />
Chalot 1995). The similar patterns of GS distribution observed in the free-living<br />
mycelia and in the ectomycorrhizal tissues suggest that the fungal enzyme<br />
plays an active role in the primary assimilation of ammonium in ectomycorrhizas.<br />
The expression level of the GS enzyme was studied by Javelle et al. (2003b)<br />
in the ectomycorrhizal fungus Hebeloma cylindrosporum, where a single<br />
mRNA of about 1.2 kb was detected. Transfer of the organism from ammonium-containing<br />
media to nitrogen-free media resulted in an increase of GS<br />
transcripts, correlating with an increase of GS activity. However, when the culture<br />
media were resupplemented with ammonium, up to the concentration of<br />
10 mM, GS transcripts remained almost unchanged or decreased very slowly,<br />
indicating that GS in this fungus is not highly regulated, although highly<br />
expressed (Javelle et al. 2003b; Fig. 2). Such a regulatory process at the transcriptional<br />
level has also been found in Agaricus bisporus (Kersten et al. 1997),<br />
while in Saccharomyces cerevisiae, the enzyme seems to be highly regulated at<br />
the post-transcriptional level (ter Schure et al. 1995).<br />
6.3 Role and Properties of Glutamate Synthase<br />
Three classes of glutamate synthases (GOGAT) have been defined, based on<br />
their amino acid sequences and the nature of the electron donor (Vanoni and<br />
Curti, 1999). (1) Bacterial NADPH-dependent GOGAT consists of two different<br />
subunits, the a-subunit of about 150 kDa and the b-subunit of about<br />
50 kDa; (2) Ferredoxin-dependent GOGAT found in photosynthetic cells<br />
(higher <strong>plant</strong>s, algae and cyanobacteria) is monomeric and shares considerable<br />
homology throughout its sequence with the a-subunit of bacterial<br />
GOGAT; (3) <strong>plant</strong>s (especially nonphotosynthetic cells) and fungi including<br />
yeasts, as well as lower animals contain a monomeric NAD(P)H-dependent<br />
GOGAT of about 200 kDa which results from the fusion of two fragments similar<br />
to the a and b-subunits of bacterial GOGAT.<br />
In <strong>plant</strong>s, both enzymes (NADH-GOGAT: EC 1.4.1.14. and ferredoxin (Fd)-<br />
GOGAT: EC 1.4.7.1) display different physico-chemical, immunological and<br />
regulatory properties and are encoded by separate genes (Ireland and Lea<br />
1999). Fd-GOGAT is an iron-sulphur monomeric flavoprotein, plastid-located<br />
and represents the predominant molecular form in photosynthetic tissues<br />
although its presence has also been reported in roots and nodules (Temple et<br />
al. 1998). In most <strong>plant</strong>s analysed, Fd-GOGAT is encoded by a single gene,<br />
however, in Arabidopsis, two genes have been characterized (Coschigano et al.<br />
1998). GLU1 is exclusively expressed in the leaf and is light-regulated, whereas
416<br />
A. Javelle et al.<br />
GLU2 is expressed in leaves and roots and is not regulated by light. The<br />
expression pattern of the genes and the physiological characterization of<br />
defective mutants support a role of GS 2 and Fd-GOGAT in the assimilation of<br />
ammonium derived from the reduction of nitrate and from photorespiration<br />
(Coschigano et al. 1998). NADH-GOGAT, also an iron-sulphur monomeric<br />
flavoprotein, is present at a low level in leaves, but is more abundant in nonphotosynthetic<br />
tissues such as roots and nodules, where it is located in<br />
nonchlorophyllous plastids (Temple et al. 1998). The structure of the alfalfa<br />
gene encoding NADH-GOGAT has been reported by these authors, and its<br />
expression is restricted to root nodules where it plays a significant role in the<br />
assimilation of ammonium derived from symbiotic N 2 fixation (Trepp et al.<br />
1999). The localization of GS 1 and NADH-GOGAT proteins in the root vascular<br />
bundles of rice, and very likely in many other <strong>plant</strong>s, supports the possibility<br />
of a co-ordinated function in the assimilation of ammonium in roots<br />
(Ishiyama et al. 1998).<br />
In fungi, NADH-GOGAT was purified and studied in Neurospora crassa<br />
where the enzyme was found as a single polypeptide of 200 kDa (Hummelt<br />
and Mora 1980) and in Saccharomyces cerevisiae where the enzyme is<br />
trimeric, composed of three identical 199-kDa subunits (Cogoni et al. 1995).<br />
In ectomycorrhizal fungi, very little is known about this enzyme. An<br />
NADH-dependent GOGAT was, however, detected in Laccaria bicolor by Vézina<br />
et al. (1989). In Pisolithus tinctorius, the kinetics of 15 N labelling and the<br />
effects of enzyme inhibitors have given evidence that ammonium assimilation<br />
occurs through the GS/GOGAT cycle (Kershaw and Stewart 1992). In<br />
agreement with these data, Botton and Dell (1994) failed to detect NADP-<br />
GDH in this fungus. In Scleroderma verrucosum, glutamine synthetase and<br />
NAD-glutamate synthase activities were clearly detected, while NADP-GDH<br />
was almost undetectable (Prima Putra et al. 1999). This is consistent with the<br />
view that ammonium assimilation occurs through the GS/GOGAT cycle in<br />
this fungus. In Cenococcum geophilum, a number of results based on the use<br />
of enzyme-specific inhibitors, enzyme assays and estimation of the amino<br />
acid pools are also consistent with the operation of the GS/GOGAT cycle (A.<br />
Khalid and B. Botton, unpublished results).<br />
The results obtained by Chalot et al. (1994a) with Paxillus involutus, also<br />
emphasize a GS/GOGAT cycle in this fungus. Indeed, feeding the fungus with<br />
[ 14 C]-glutamine resulted in a significant labelling of glutamate, while addition<br />
of azaserine, an inhibitor of the GOGAT enzyme, led to both an accumulation<br />
of 14 C-glutamine and a reduced pool of labelled glutamate. Interestingly, in<br />
these experiments, 14 C-aspartate and 14 C-alanine did not accumulate under<br />
azaserine treatment where 14 C-glutamine degradation was inhibited, thus<br />
indicating that aspartate and alanine synthesis depends on the carbon skeletons<br />
from glutamine (Chalot et al.1994a). In addition, feeding Paxillus involutus<br />
with 14 C-glutamate resulted in a significant accumulation of 14 C-glutamine<br />
under azaserine treatment, suggesting that the supplied glutamate is used for
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 417<br />
glutamine synthesis. These results are consistent with the existence of two<br />
pools of glutamate in the fungal cells, as previously demonstrated by<br />
[ 15 N]amino acid analysis in Cenococcum geophilum (Martin et al. 1988). It was<br />
thus suggested that newly absorbed glutamate, as well as glutamate synthetized<br />
by NADP-GDH are converted to glutamine, whereas glutamate produced<br />
by the GOGAT enzyme is utilized by the aminotransferases (Martin et<br />
al. 1988; Botton and Chalot 1995).<br />
The glutamine synthetase–glutamate synthase pathway was shown to be<br />
the main assimilatory route in beech ectomycorrhizas and glutamate dehydrogenase<br />
plays only a minor role, if any, in these tissues (Martin et al. 1986).<br />
Glutamine synthetase and glutamate synthase which share immunological<br />
similarities with higher <strong>plant</strong> enzymes were detected in beech ectomycorrhizas<br />
by means of Western immunoblotting, whereas a fungal glutamate<br />
dehydrogenase could not be detected (Martin, unpubl. results). The absorption<br />
of NH 4 + is associated with glutamine synthesis in beech ectomycorrhizas<br />
so that 60–80 % of the nitrogen absorbed is present as this amide after a few<br />
hours of absorption (Martin et al. 1986). In addition, there is a rapid and very<br />
high 15 N-labelling in alanine over the time course of the experiment performed<br />
with beech (Martin et al. 1986). These data, together with the measurement<br />
of high alanine aminotransferase activity in ectomycorrhizal fungi<br />
(Dell et al. 1989), suggest that glutamine and alanine might be the major forms<br />
of combined nitrogen exported to the root cells.<br />
7 Amino Acid Metabolism<br />
7.1 Utilization of Proteins by Ectomycorrhizal Fungi and<br />
Ectomycorrhizas<br />
As investigated primarily by Lundeberg (1970), it is generally accepted that<br />
most ectomycorrhizal fungal strains are unable to metabolize and use humusbound<br />
nitrogen. Several ectomycorrhizal and ericaceous fungi in pure culture<br />
are, however, able to grow in nutrient media containing proteins as the sole<br />
nitrogen source (Bajwa et al. 1985; Abuzinadah and Read 1986a), and this correlated<br />
with the production of exocellular proteinase activities (Botton and<br />
Chalot 1991; Leake and Read 1991). In the presence of exogenous proteins<br />
(casein, gelatin, albumin, soil proteins), Cenococcum geophilum was able to<br />
secrete active proteases into the nutrient medium, and ammonia strongly<br />
repressed the induction and secretion of these proteases (El-Badaoui and Botton<br />
1989). This capacity of the mycorrhizal fungus to use amino acids as<br />
nitrogen sources is retained in the symbiotic state. Melin and Nilsson (1953)<br />
have shown that 15 N from [ 15 N]glutamate is transferred to Pinus sylvestris<br />
roots and aerial parts through the mycelia of Suillus granulatus. The ability of<br />
several ectomycorrhizal fungi to assimilate proteins and to transfer its nitro-
418<br />
A. Javelle et al.<br />
gen to <strong>plant</strong>s of Pinus contorta was also clearly demonstrated (Abuzinadah<br />
and Read 1986a, b; Abuzinadah et al.1986). The use of nitrogen sources not<br />
available to nonmycorrhizal <strong>plant</strong>s contributes, therefore, to an increased<br />
uptake of nitrogen by infected roots.<br />
7.2 Amino Acids Used as Nitrogen and Carbon Sources<br />
Utilization of amino acids by ectomycorrhizal symbionts and ectomycorrhizas<br />
may have important implications, not only for their nitrogen metabolism,<br />
but also for the overall carbon economy of the <strong>plant</strong>. Axenic mycelia of<br />
the ectomycorrhizal basidiomycete Suillus bovinus have been grown in liquid<br />
media in the presence of glucose as the only carbohydrate source and under<br />
such conditions, they produced similar amounts of dry weight with ammonia,<br />
with nitrate or with alanine, 60–80 % more with glutamate or glutamine, but<br />
about 35 % less with urea as the only exogenous nitrogen source (Grotjohann<br />
et al. 2000).<br />
Recently, the fate of carbon derived from alanine, glutamate and glutamine<br />
was investigated in the ectomycorrhizal fungus Paxillus involutus (Chalot et<br />
al. 1994a, b). The result of the 14 C tracer experiments suggested that the carbon<br />
skeletons derived from newly absorbed glutamate were mainly used for<br />
the synthesis of glutamine. The accumulation of [ 14 C]glutamate and the<br />
marked decrease of [ 14 C]glutamine under MSX treatment were consistent<br />
with a rapid utilization of glutamate by the glutamine synthetase (GS)<br />
enzyme. The newly absorbed, as well as the newly synthesized [ 14 C]glutamine<br />
were degraded into [ 14 C]glutamate, suggesting the operation of the glutamate<br />
synthase (GOGAT) enzyme. This was confirmed by the striking accumulation<br />
of [ 14 C]glutamine when the fungus was cultivated in the presence of azaserine,<br />
an inhibitor of GOGAT. In addition, a strong inhibition of glutamine utilization<br />
by aminooxyacetate indicated that glutamine catabolism in Paxillus<br />
involutus might involve a transamination process as an alternative pathway to<br />
GOGAT for glutamine degradation (Chalot et al. 1994a).<br />
The use of 14 C-labelled amino acids also showed a direct involvement of<br />
glutamate and glutamine in the respiration pathways, these amino acids being<br />
obviously channelled through the tricarboxylic acid (TCA) cycle and oxidized<br />
to CO 2. Feeding the fungus with [ 14 C]alanine resulted in a rapid labelling of<br />
pyruvate, citrate, succinate, fumarate and CO 2. Further labelling was detected<br />
in glutamate, glutamine and aspartate. The presence of aminooxyacetate completely<br />
suppressed 14 CO 2 evolution and decreased the flow of carbon to the<br />
Krebs cycle intermediates and amino acids, suggesting that alanine aminotransferase<br />
plays a key role in metabolizing alanine in Paxillus involutus<br />
(Chalot et al. 1994b).<br />
It has been shown by measuring enzyme capacities and metabolite pools<br />
that mycorrhization causes a re-arrangement of the main metabolic pathways
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 419<br />
in the very early stages following contact between the two partners (Blaudez<br />
et al. 1998), which correlates with the observed structural changes (Brun et al.<br />
1995). The impact of inoculation with Paxillus involutus on the utilization of<br />
organic carbon compounds by birch roots was studied by feeding [ 14 C]glutamate<br />
or [ 14 C]malate to the partners of the symbiosis, separately or in association,<br />
and by monitoring the subsequent distribution of 14 C (Blaudez et al.<br />
2001). Inoculation increased [ 14 C]glutamate and [ 14 C]malate absorption<br />
capacities by up to 8 and 17 times, respectively. This heterotrophic carbon<br />
assimilation by mycorrhizal birch has been estimated using 14 C-labelled proteins<br />
(Abuzinadah and Read 1989). The authors calculated that 9 % of <strong>plant</strong> C<br />
may be derived from proteins. Moreover, our results demonstrated that inoculation<br />
strongly modified the fate of [ 14 C]glutamate and [ 14 C]malate. It was<br />
demonstrated that exogenously supplied glutamate and malate might serve as<br />
C skeletons for amino acid synthesis in mycorrhizal birch roots and in the<br />
free-living fungus. Glutamine was the major 14 C-sink in mycorrhizal roots<br />
and in the free-living P. involutus (Blaudez et al. 2001). In contrast, citrulline<br />
and insoluble compounds were the major 14 C sinks in nonmycorrhizal roots,<br />
whatever the 14 C source. Thus, it is obvious that mycorrhiza formation leads to<br />
a profound alteration of the metabolic fate of exogenously supplied C compounds.<br />
Translocation through the hyphal network and further transfer of nutrients<br />
from fungus to host root has also been discussed in detail (Smith and<br />
Read 1997), but the intimate anatomical connections between fungal and root<br />
cells presents considerable technical difficulties for unambiguous experimental<br />
investigations of nutrient transfer between fungus and host.<br />
8 Conclusion and Future Prospects<br />
After many decades of investigating the anatomical, physiological and biochemical<br />
features of ectomycorrhizas, recent years have brought new insights<br />
at the molecular level. Considerable knowledge has been gained over the last<br />
10 years on the molecular characteristics and molecular regulation of the<br />
transporters and the nitrogen-assimilating enzymes in higher <strong>plant</strong>s and<br />
fungi, as well as in ectomycorrhizas. This research has greatly contributed to<br />
our understanding of how organic and inorganic nitrogen is taken up by the<br />
cells and assimilated in the organisms. However, the available information is<br />
still limited and efforts should be made to increase basic research on nitrogen<br />
metabolism and to integrate new advances in biotechnology.<br />
A current focus in <strong>plant</strong> improvement is the modification of the expression<br />
of genes involved in metabolism. Recent studies have shown that important<br />
characteristics can be introduced in transgenic herbaceous <strong>plant</strong>s by the<br />
expression of heterologous GS isoenzymes. Thus, a higher capacity for photorespiration<br />
(Migge et al. 2000), and increase in tolerance to salt stress
420<br />
A. Javelle et al.<br />
(Hoshida et al. 2000), have been reported using engineered <strong>plant</strong>s which overexpress<br />
chloroplastic GS 2 . Furthermore, an increase in growth has been<br />
observed in leguminous <strong>plant</strong>s, which overexpress cytosolic GS 1 (Limami et<br />
al. 1999). The modification of N assimilation efficiency has recently been<br />
approached in trees by the overexpression of pine GS 1 in a hybrid poplar (Gallardo<br />
et al. 1999). Poplar is considered as a model in molecular investigations<br />
because of its small genome size, easy vegetative propagation and the possibility<br />
of in vitro culture, and its amenability to transformation via Agrobacterium<br />
tumefaciens (Gallardo et al. 1999).<br />
Considerable knowledge has been gained over the last decade on the molecular<br />
characteristics and molecular regulation of N-assimilating enzymes in<br />
woody <strong>plant</strong>s, including angiosperm and gymnosperm species. This research<br />
has greatly contributed to our understanding of how inorganic N is assimilated<br />
and utilized in trees. However, the available information is still limited<br />
and efforts should be made to increase basic research on N metabolism and to<br />
integrate new advances in biotechnology to improve growth and development<br />
of economically important woody species. Although all new studies will contribute<br />
to this goal, the concentration of efforts in model trees, such as poplar<br />
for angiosperms and pine for gymnosperms, is advisable. In future years, the<br />
availability of new molecular tools for biological studies of trees will permit<br />
characterization of new genes involved in N metabolism and determination<br />
of their specific physiological roles. Functional studies are now possible in<br />
woody <strong>plant</strong>s because routine transformation protocols via Agrobacterium<br />
are available for poplar and rapid progress has been reported in the last few<br />
years for conifers. The use of somatic embryogenic cell lines is critical for the<br />
generation of transgenic trees. For example, genomic technologies have<br />
recently been used to study the effect of a variety of N regimes on <strong>plant</strong><br />
metabolism (Wang et al. 2000). Results from this study indicate that changes<br />
in N supply influence not only expression of genes involved in N assimilation,<br />
but also those involved in other metabolic pathways. Similar studies of gene<br />
expression at the organ or tissue levels are now feasible in tree models with<br />
the existence of EST databases from poplar.<br />
Another promising line of research will be to study at the molecular level,<br />
the genetic basis of important traits, such as N use efficiency and growth efficiency<br />
in the presence of the mycorrhizal fungus. Genetic maps for poplar<br />
and pine have been established and now genes involved in N metabolism can<br />
be localized in the genome. The possible association of specific genes with<br />
quantitative trait loci (QTL) are currently being investigated in a number of<br />
laboratories. This will allow molecular characterization of gene clusters<br />
involved in traits of interest in forestry and tree management.<br />
Transformation of ectomycorrhizal fungi is more limited. Indeed, the<br />
assignment of functions to genes and their products has been limited to<br />
deduction based on sequence homologies, subcellular localization studies<br />
and expression in heterologous hosts, since transformation techniques for the
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 421<br />
vast majority of ectomycorrhizal basidiomycetes have not been readily available.<br />
Exceptions are Laccaria laccata (Barret et al. 1990), and Hebeloma cylindrosporum<br />
(Marmeisse et al. 1992), which have been transformed by the protoplast<br />
method, and Paxillus involutus (Bills et al. 1995), and Laccaria bicolor<br />
(Bills et al. 1999), which have been transformed by particle bombardment.<br />
Since the first report on successful genetic transfer from Agrobacterium tumefaciens<br />
to the yeast Saccharomyces cerevisiae (Bundock et al. 1995), a number<br />
of ascomycetous filamentous fungi were also shown to be amenable to this<br />
transformation system (Abuodeh et al. 2000; Chen et al. 2000).<br />
Our understanding of metabolite regulation of gene expression supports<br />
the notion that ammonium and N-assimilation products such as amino acids<br />
might act as signals whose levels are sensed as an indicator for a high internal<br />
N status. Along these lines, putative sensors of glutamate in <strong>plant</strong>s, glutamate<br />
receptor genes, have been identified in Arabidopsis (Lam et al. 1998). The<br />
emerging tools of genomics and bioinformatics should allow us, in the near<br />
future, to identify the interacting pathways that control gene expression in<br />
response to mycorrhization.<br />
References and Selected Reading<br />
Abuodeh RO, Orbach MJ, Mandel MA, Das A, Galgiani JN (2000) Genetic transformation<br />
of Coccidioides immitis facilitated by Agrobacterium tumefaciens. J Infect Dis<br />
181:2106–2110<br />
Abuzinadah RA, Read DJ (1986a) The role of proteins in the nitrogen nutrition of ectomycorrhizal<br />
<strong>plant</strong>s. I. Utilization of peptides and proteins by ectomycorrhizal fungi.<br />
New Phytol 103:481–493<br />
Abuzinadah RA, Read DJ (1986b) The role of proteins in the nitrogen nutrition of ectomycorrhizal<br />
<strong>plant</strong>s. III. Protein utilization by Betula pendula and Pinus mycorrhizal<br />
association with Hebeloma cylindrosporum. New Phytol 103:506–514<br />
Abuzinadah RA, Read DJ (1988) Amino acids as nitrogen sources for ectomycorrhizal<br />
fungi: utilization of individual amino acids. Trans Br Mycol Soc 91:473–479<br />
Abuzinadah RA, Read DJ (1989) Carbon transfer associated with assimilation of organic<br />
nitrogen sources by silver birch (Betula pendula Roth.). Trees 3:17–23<br />
Abuzinadah RA, Finlay RD, Read DJ (1986) The role of proteins in the nitrogen nutrition<br />
of ectomycorrhizal <strong>plant</strong>s. II. Utilization of proteins by mycorrhizal <strong>plant</strong>s of Pinus<br />
contorta. New Phytol 103:495–506<br />
Ahmad I, Hellebust JA (1991) Enzymology of nitrogen assimilation in mycorrhiza. In:<br />
Norris JR, Read DJ,Varma AK (eds) Methods in <strong>microbiology</strong> no 23, Academic Press,<br />
New York, pp 181–202<br />
Ahmad I, Carleton TJ, Malloch DW, Hellebust JA (1990) Nitrogen metabolism in the<br />
ectomycorrhizal fungus Laccaria bicolor (R. Mre) Orton. New Phytol 116:431–441<br />
Anderson IC, Chambers SM, Cairney JWG (1999) Intra- and interspecific variation in<br />
patterns of organic and inorganic nitrogen utilisation by three Australian Pisolithus<br />
species. Mycol Res 103:1579–1587<br />
Aouadj R, Es-Sgaouri A, Botton B (2000) Etude de la stabilité et de quelques propriétés de<br />
la nitrate réductase du champignon ectomycorrhizien Pisolithus tinctorius.Cryptog<br />
Mycol 21:187–202
422<br />
A. Javelle et al.<br />
Bajwa R, Abuarghub S, Read DJ (1985) The biology of mycorrhiza in the Ericaceae. X.<br />
The utilization of proteins and the production of proteolytic enzymes by the mycorrhizal<br />
endophyte and by mycorrhizal <strong>plant</strong>s. New Phytol 101:469–486<br />
Barret V, Dixon RK, Lemke PA (1990) Genetic transformation of a mycorrhizal fungus.<br />
Appl Microbiol Biotechnol 33:313–316<br />
Bedell J-P, Chalot M, Brun A, Botton B (1995) Purification and properties of glutamine<br />
synthetase from Douglas-fir roots. Physiol Plant 94:597–604<br />
Bending GD, Read DJ (1995) The structure and function of the vegetative mycelium of<br />
ectomycorrhizal <strong>plant</strong>s. V. Foraging behaviour and translocation of nutrients from<br />
exploited litter. New Phytol 130:401–409<br />
Bills SN, Richter DL, Podila GK (1995) Genetic transformation of the ectomycorrhizal<br />
fungus Paxillus involutus by particle bombardment. Mycol Res 99:557–561<br />
Bills SN, Podila GK, Hiremath ST (1999) Genetic engineering of the ectomycorrhizal fungus<br />
Laccaria bicolor for use as a biological control agent. Mycologia 91:237–242<br />
Blatt MR, Maurousset L, Meharg A (1997) High-affinity NO 3 – H + co-transport in the fungus<br />
Neurospora: induction and control by pH and membrane voltage. J Membr Biol<br />
160:59–76<br />
Blaudez D, Chalot M, Dizengremel P, Botton B (1998) Structure and function of the ectomycorrhizal<br />
association between Paxillus involutus and Betula pendula. II. Metabolic<br />
changes during mycorrhiza formation. New Phytol 138:543–552<br />
Blaudez D, Botton B, Dizengremel P, Chalot M (2001) The fate of [ 14 C]glutamate and<br />
[ 14 C]malate in birch roots is strongly modified under inoculation with Paxillus involutus.<br />
Plant Cell Environ 24:449–457<br />
Botton B, Chalot M (1991) Techniques for the studies of nitrogen metabolism in ectomycorrhiza.<br />
In: Norris JR, Read DJ,Varma AK (eds) Methods in <strong>microbiology</strong> no 23,Academic<br />
Press, New York, pp 204–244<br />
Botton B, Dell B (1994) Expression of glutamate dehydrogenase and aspartate aminotransferase<br />
in Eucalypt ectomycorrhizas. New Phytol 126:249–257<br />
Botton B, Chalot M (1995) Nitrogen assimilation: enzymology in ectomycorrhizas. In:<br />
Varma AK, Hock B (eds) Mycorrhiza, structure, function, molecular biology and biotechnology.<br />
Springer, Berlin Heidelberg New York, pp 325–363<br />
Brandes B, Godbold DL, Kuhn AJ, Jentschke G (1998) Nitrogen and phosphorus acquisition<br />
by the mycelium of the ectomycorrhizal fungus Paxillus involutus and its effect<br />
on host nutrition. New Phytol 140:735–743<br />
Brun A, Chalot M, Botton B, Martin F (1992) Purification and characterization of glutamine<br />
synthetase and NADP-glutamate dehydrogenase from the ectomycorrhizal fungus<br />
Laccaria laccata. Plant Physiol 99:938–944<br />
Brun A, Chalot M, Botton B (1993) Glutamate dehydrogenase and glutamine synthetase<br />
of the ectomycorrhizal fungus Laccaria laccata: occurrence and immunogold localization<br />
in the free living mycelium. Life Sci Adv Plant Physiol 12:53–60<br />
Brun A, Chalot M, Finlay RD, Söderström B (1995) Structure and function of the ectomycorrhizal<br />
association between Paxillus involutus (Batsch) Fr. and Betula pendula<br />
(Roth.). I. Dynamics of mycorrhiza formation. New Phytol 129:487–493<br />
Bundock P, den Dulk-Ras A, Beijersbergen A, Hoykaas PJJ (1995) Trans-kingdom T-DNA<br />
transfer from Agrobacterium tumefasciens to Saccharomyces cerevisiae. EMBO J<br />
14:3206–3214<br />
Burgstaller W (1997) Transport of small ions and molecules through the plasma membrane<br />
of filamentous fungi. Crit Rev Microbiol 23:1–46<br />
Caddick MX, Peters D, Platt A (1994) Nitrogen regulation in fungi.Antonie van Leeuwenhoek<br />
65:169–177<br />
Carleton TJ, Read DJ (1991) Ectomycorrhizas and nutrient transfer in conifer-feather<br />
moss ecosystems. Can J Bot 69:778–785
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 423<br />
Chalot M, Brun A (1998) Physiology of organic nitrogen acquisition by ectomycorrhizal<br />
fungi and ectomycorrhizas. FEMS Microbiol Rev 22:21–44<br />
Chalot M, Brun A, Botton B (1990) Occurrence and distribution of the fungal NADPdependent<br />
glutamate dehydrogenase in spruce and beech ectomycorrhizas. In:<br />
Werner D, Müller P (eds) Fast growing trees and nitrogen fixing trees. Gustav Fischer<br />
Verlag, Jena, Germany, pp 324–327<br />
Chalot M, Stewart GR, Brun A, Martin F, Botton B (1991) Ammonium assimilation by<br />
spruce-Hebeloma sp. ectomycorrhizas. New Phytol 119:541–550<br />
Chalot M, Brun A, Finlay RD, Söderström B (1994a) Metabolism of [ 14 C]glutamate and<br />
[ 14 C]glutamine by the ectomycorrhizal fungus Paxillus involutus. Microbiology<br />
140:1641–1649<br />
Chalot M, Brun A, Finlay RD, Söderström B (1994b) Respiration of [ 14 C]alanine by the<br />
ectomycorrhizal fungus Paxillus involutus. FEMS Microbiol Lett 121:87–92<br />
Chalot M, Brun A, Botton B, Söderström B (1996) Kinetics, energetics and specificity of<br />
the general amino acid transporter from the ectomycorrhizal fungus Paxillus involutus.<br />
Microbiology 142:1749–1756<br />
Chalot M, Javelle A, Blaudez D, Lambilliote R, Cooke R, Sentenac H, Wipf D, Botton B<br />
(2002) An update on nutrient transport processes in ectomycorrhizas. Plant Soil<br />
244:165–175<br />
Chang L, Marzluf GA (1979) Nitrogen regulation of uricase synthesis in Neurospora<br />
crassa. Mol Gen Genet 176:385–392<br />
Chen X, Stone M, Schlagnhaufer C, Romaine CP (2000) A fruiting body tissue method for<br />
efficient Agrobacterium-mediated transformation of Agaricus bisporus.Appl Environ<br />
Microbiol 66:4510–4513<br />
Cogoni C, Valenzuela L, Gonzales-Halphen D, Oliveira H, Macino G, Ballario P, Gonzalez<br />
A (1995) Saccharomyces cerevisiae has a single glutamate synthase gene coding for a<br />
<strong>plant</strong>-like high-molecular-weight polypeptide. J Bacteriol 177:792–798<br />
Coschigano KT, Melo-Oliveira R, Lim J (1998) Arabidopsis glts mutants and distinct Fdx-<br />
GOGAT genes: implications for photorespiration and primary nitrogen assimilation.<br />
Plant Cell 10:741–752<br />
Crawford NM, Glass AD (1998) Molecular and physiological aspects of nitrate uptake in<br />
<strong>plant</strong>s. Trends Plant Sci 3:389–395<br />
Dell B, Botton B, Martin F, Le Tacon F (1989) Glutamate dehydrogenases in ectomycorrhizas<br />
of spruce (Picea excelsa L.) and beech (Fagus sylvatica L.). New Phytol 111:<br />
683–692<br />
Dubois E, Grenson M (1979) Methylamine ammonia uptake systems in Saccharomyces<br />
cerevisiae. Multiplicity and regulation. Mol Gen Genet 175:67–76<br />
El-Badaoui K, Botton B. 1989. Production and characterization of exocellular proteases<br />
in ectomycorrhizal fungi. Ann Sci For 46:728–730<br />
Fergusson AR, Sims AP (1971) Inactivation in vivo of glutamine synthetase and NADspecific<br />
glutamate dehydrogenase: its role in the regulation of glutamine synthesis in<br />
yeasts. J Gen Microbiol 69:423–427<br />
Finlay RD, Ek H, Odham G, Söderström B (1988) Mycelial uptake, translocation and<br />
assimilation of nitrogen from 15 N-labelled ammonium by Pinus sylvestris <strong>plant</strong>s<br />
infected with four different ectomycorrhizal fungi. New Phytol 110:59–66<br />
Finnemann J, Schjoerring JK (2000) Post-translational regulation of cytosolic glutamine<br />
synthetase by reversible phosphorylation and 14–3–3 protein interaction. Plant J<br />
24:171–177<br />
Forde B (2000) Nitrate transporters in <strong>plant</strong>s: structure, function and regulation.<br />
Biochim Biophys Acta 1465:219–235<br />
Gallardo F, Fu J, Cantón FR, García-Gutiérrez A, Cánovas FM, Kirby EG (1999) Expression<br />
of a conifer glutamine synthetase gene in transgenic poplar. Planta 210:19–26
424<br />
A. Javelle et al.<br />
Garnier A, Berredjem A, Botton B (1997) Purification and characterization of the NADdependent<br />
glutamate dehydrogenase in the ectomycorrhizal fungus Laccaria bicolor<br />
(Maire) Orton. Fungal Genet Biol 22:168–176<br />
Garrett RH, Nason A (1969) Further purification and properties of Neurospora nitrate<br />
reductase. J Biol Chem 244:2870–2882<br />
Gazzarrini S, Lejay L, Gojon A, Ninnemann O, Frommer WB, von Wiren N (1999) Three<br />
functional transporters for constitutive, diurnally regulated, and starvation-induced<br />
uptake of ammonium into Arabidopsis roots. Plant Cell 11:937–947<br />
Gobert A, Plassard C (2002) Differential NO 3 – dependent patterns of NO3 – uptake in<br />
Pinus pinaster, Rhizopogon roseolus and their ectomycorrhizal association. New Phytol<br />
154:509–516<br />
Grotjohann N, Kowallik W, Huang Y, Schulte in den Baumen A (2000) Investigations into<br />
enzymes of nitrogen metabolism of the ectomycorrhizal basidiomycete, Suillus bovinus.<br />
Z Naturforsch C, 55:203–212<br />
Guan C, Ribeiro A, Akkermans ADL, Jing Y, van Kammen A, Bisseling T, Pawlowski K<br />
(1996) Nitrogen metabolism in actinorhizal nodules of Alnus glutinosa: expression of<br />
glutamine synthetase and acetylornithine transaminase. Plant Mol Biol 32:1177–1184<br />
Hackette SL, Skye GE, Burton C, Segel IH (1970) Characterization of an ammonium<br />
transport system in filamentous fungi with methylammonium- 14 C as the substrate. J<br />
Biol Chem 245:4241–4250<br />
Harley JL (1989) The significance of mycorrhizas. Mycol Res 92:129–139<br />
Hildebrandt U, Schmelzer E, Bothe H (2002) Expression of nitrate transporter genes in<br />
tomato colonized by an arbuscular mycorrhizal fungus. Physiol Plant 115:125–136<br />
Ho I, Trappe JM (1987) Enzymes and growth substances of Rhizopogon species in relation<br />
to mycorrhizal host and infrageneric taxonomy. Mycologia 79:553–558<br />
Hoshida H, Tanaka Y, Hibino T, Hayashi Y, Tanaka A, Takabe T, Takabe T (2000) Enhanced<br />
tolerance to salt stress in transgenic rice that overexpresses chloroplast glutamine<br />
synthetase. Plant Mol Biol 43:103–111<br />
Howitt SM, Udvardi MK (2000) Structure, function and regulation of ammonium transporters<br />
in <strong>plant</strong>s. Biochim Biophys Acta 1465:152–170<br />
Hummelt G, Mora J (1980) Regulation and function of glutamate synthase. Biochem Biophys<br />
Res Commun 96:1688–1694<br />
Ireland RJ, Lea PJ (1999) The enzymes of glutamine, glutamate, asparagine, and aspartate<br />
metabolism. In: Singh BK (ed) Plant amino acids, biochemistry and biotechnology.<br />
Marcel Dekker, New York, pp 49–109<br />
Ishiyama K, Hayakawa T, Yamaya T (1998) Expression of NADH-dependent glutamate<br />
synthase protein in the epidermis and exodermis of rice root in response to the supply<br />
of ammonium ions. Planta 204:288–294<br />
Jargeat P (1999) Caractérisation et manipulation génétique de la voie d’assimilation du<br />
nitrate du champignon symbiotique Hebeloma cylindrosporum. PhD Thesis, University<br />
Claude-Bernard, Lyon I, Lyon<br />
Jargeat P, Gay G, Debaud JC, Marmeisse R (2000) Transcription of a nitrate reductase<br />
gene isolated from the symbiotic basidiomycete fungus Hebeloma cylindrosporum<br />
does not require induction by nitrate. Mol Gen Genet 263:948–956<br />
Jargeat P, Rekangalt D, Verner MC, Gay G, Debaud JC, Marmeisse R, Fraissinet-Tacher L<br />
(2003) Characterisation and expression analysis of a nitrate transporter and nitrite<br />
reductase genes, two members of a gene cluster for nitrate assimilation from the symbiotic<br />
basidiomycete Hebeloma cylindrosporum. Curr Genet 43:199–205<br />
Javelle A, Chalot M, Söderström B, Botton B (1999) Ammonium and methylamine transport<br />
by the ectomycorrhizal fungus Paxillus involutus and ectomycorrhizas. FEMS<br />
Microbiol Ecol 30:355–366
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 425<br />
Javelle A, Rodriguez-Pastrana BR, Jacob C, Botton B, Brun A,André B, Marini AM, Chalot<br />
M (2001) Molecular characterization of two ammonium transporters from the ectomycorrhizal<br />
fungus Hebeloma cylindrosporum. FEBS Lett 505:393–398<br />
Javelle A, André B, Marini A, Chalot M (2003a) High affinity ammonium transporters<br />
and nitrogen sensing in mycorrhizas. Trends Microbiol 11:53–55<br />
Javelle A, Morel M, Rodriguez-Pastrana BR, Botton B, André B, Marini AM, Brun A,<br />
Chalot M (2003b) Molecular characterization, function and regulation of ammonium<br />
transporters (Amt) and ammonium-metabolizing enzymes (GS, NADP-GDH) in the<br />
ectomycorrhizal fungus Hebeloma cylindrosporum. Mol Microbiol 47:411–430<br />
Jentschke G, Brandes B, Kuhn AJ, Schröder WH, Godbold DL (2001) Interdependence of<br />
phosphorus, nitrogen, potassium and magnesium translocation by the ectomycorrhizal<br />
fungus Paxillus involutus. New Phytol 149:327–338<br />
Johnstone IL, McCabe PC, Greaves P, Gurr SJ, Cole GE, Brow MAD, Unkles SE, Clutterbuck<br />
AJ, Kinghorn JR, Innis MA (1990) Isolation and characterisation of the crnAniiA-niaD<br />
gene cluster for nitrate assimilation in Aspergillus nidulans. Gene<br />
90:181–192<br />
Jongbloed RH, Clement JMAM, Borst-Pauwels GWFH (1991) Kinetics of NH 4 + and K +<br />
uptake by ectomycorrhizal fungi. Effect of NH 4 + on K + uptake. Physiol Plant 83:427–<br />
432<br />
Kaiser WM, Huber SC (2001) Post-translational regulation of nitrate reductase: mechanism,<br />
physiological relevance and environmental triggers. J Exp Bot 363:1981–1989<br />
Kaldorf M, Schmelzer E, Bothe H (1998) Expression of maize and fungal nitrate reductase<br />
genes in arbuscular mycorrhiza. Mol Plant Microbe Interact 11:439–448<br />
Kershaw JC, Stewart GR (1992) Metabolism of 15 N-labelled ammonium by the ectomycorrhizal<br />
fungus Pisolithus tinctorius (Pers), Coker & Couch. Mycorrhiza 1:71–77<br />
Kersten MA, Muller Y, Op den Camp HJ,Vogels GD,Van Griensven LJ,Visser J, Schaap PJ<br />
(1997) Molecular characterization of the glnA gene encoding glutamine synthetase<br />
from the edible mushroom Agaricus bisporus. Biochim Biophys Acta 1428:260–272<br />
Kersten MA, Arninkhof MJ, Op den Camp HJ, Van Griensven LJ, van der Drift C (1999)<br />
Transport of amino acids and ammonium in mycelium of Agaricus bisporus. Biochim<br />
Biophys Acta 1428:260–272<br />
Kinghorn JR, Unkles SE (1994) Inorganic nitrogen assimilation: molecular aspects. In:<br />
Martinelli SD, Kinghorn JR (eds) Aspergillus: 50 years on. Elsevier, Amsterdam, pp<br />
181–194<br />
Kreuzwiezer J, Stulen I, Wiersema P,Vaalburg W, Rennenberg H (2000) Nitrate transport<br />
in Fagus-Laccaria mycorrhiza. Plant Soil 220:107–117<br />
Kronzucker HJ, Siddiqi MY, Glass ADM (1996) Kinetics of NH4 + uptake in spruce. Plant<br />
Physiol 110:773–779<br />
Lam HM, Coschigano KT, Oliveira IC, Melo-Oliveira R, Coruzzi GM (1996) The molecular-genetics<br />
of nitrogen assimilation into amino acids in higher <strong>plant</strong>s.Ann Rev Plant<br />
Physiol Plant Mol Biol 47:569–593<br />
Lam HM, Chiu J, Hsieh M, Meisel L, Oliveira I, Shin M, Coruzzi GM (1998) Glutamatereceptor<br />
genes in <strong>plant</strong>s. Nature 396:125–126<br />
Landeweert R, Hoffland E, Finlay RD, Kuyper TW, van Breemen N (2001) Linking <strong>plant</strong>s<br />
to rocks: ectomycorrhizal fungi mobilize nutrients from minerals. Trends Ecol Evol<br />
16:248–254<br />
Lea PJ, Blackwell RD, Chen FL, Hecht U (1990) Enzymes of nitrogen assimilation. In: Dey<br />
PM, Harborne JB (eds) Methods in <strong>plant</strong> biochemistry().Academic Press, London, pp<br />
257–276<br />
Leake JR, Read D (1991) Proteinase activity in mycorrhizal fungi. III. Effects of protein,<br />
protein hydrolysate, glucose and ammonium on production of extracellular proteinase<br />
by Hymenoscyphus ericae Read Korf and Kernan. New Phytol 117:309–318
426<br />
A. Javelle et al.<br />
Limami A, Phillipson B, Ameziane R, Pernollet N, Jiang Q, Roy R, Deleens E, Chaumont-<br />
Bonnet M, Gresshoff PM, Hirel B (1999) Does root glutamine synthetase control <strong>plant</strong><br />
biomass production in Lotus japonicus L.? Planta 209:495–502<br />
Lorillou S, Botton B, Martin F (1996) Nitrogen source regulates the biosynthesis of<br />
NADP-glutamate dehydrogenase in the ectomycorrhizal basidiomycete Laccaria<br />
bicolor. New Phytol 132:289–296<br />
Lundeberg G (1970) Utilization of various nitrogen sources, in particular bound soil<br />
nitrogen, by mycorrhizal fungi. Studia Forestalia Suecica 79:1–95<br />
Machin F, Perdomo G, Pérez MD, Brito N, Siverio JM (2000) Evidence for multiple nitrate<br />
uptake systems in Hansenula polymorpha. FEMS Microbiol Lett 194:171–174<br />
Marini AM, Vissers S, Urrestarazu A, André B (1994) Cloning and expression of the<br />
MEP1 gene encoding a transporter of ammonium in Saccharomyces cerevisiae.<br />
EMBO J 13:3456–3463<br />
Marini AM, Soussi-Boudekou S,Vissers S, André B (1997) A family of ammonium transporters<br />
in Saccharomyces cerevisiae. Mol Cell Biol 17:4282–4293<br />
Marschner H, Dell B (1994) Nutrient uptake in mycorrhizal symbiosis. Plant Soil<br />
159:89–102<br />
Marschner H, Haussling M, George E (1991) Ammonium and nitrate rates and rhizosphere<br />
pH in non-mycorrhizal roots of Norway spruce [Picea abies (L.) Karst]. Plant<br />
Soil 178:239–245<br />
Martin F (1985) 15 N-NMR studies of nitrogen assimilation and amino acid biosynthesis<br />
in the ectomycorrhizal fungus Cenococcum geophilum. FEBS Lett 182:350–354<br />
Martin F, Msatef Y, Botton B (1983) Nitrogen assimilation in mycorrhizas. I. Purification<br />
and properties of the nicotinamide adenine dinucleotide phosphate-specific glutamate<br />
dehydrogenase of the ectomycorrhizal fungus Cenococcum graniforme. New<br />
Phytol 93:415–422<br />
Martin F, Stewart GR, Genetet I, Le Tacon F (1986) Assimilation of 15 NH 4 by beech (Fagus<br />
sylvatica L.) ectomycorrhizas. New Phytol 102:85–94<br />
Martin F, Ramstedt M, Söderhäll K (1987) Carbon and nitrogen metabolism in ectomycorrhizal<br />
fungi and ectomycorrhizas. Biochimie 69:569–581<br />
Martin F, Stewart GR, Genetet I, Mourot B (1988) The involvement of glutamate dehydrogenase<br />
and glutamine synthetase in ammonia assimilation by the rapidly growing<br />
ectomycorrhizal ascomycete Cenococcum geophilum Fr. New Phytol 110:541–550<br />
Marmeisse R, Gay G, Debaud JC, Casselton LA (1992) Genetic transformation of the<br />
symbiotic basidiomycete fungus Hebeloma cylindrosporum. Curr Genet 22:41–45<br />
Marzluf GA (1997) Genetic regulation of nitrogen metabolism in the fungi. Microbiol<br />
Mol Biol Rev 61:17–32<br />
Melin E, Nilsson H (1952) Transport of labelled nitrogen from an ammonium source to<br />
pine seedling through mycorrhizal mycelium. Sven Bot Tidkr 46:281–285<br />
Melin E, Nilsson H (1953) Transfer of labelled nitrogen from glutamic acid to pine<br />
seedlings through the mycelium of Boletus variegatus (Sw.) Fr. Nature 171:134<br />
Migge A, Carrayol E, Hirel B, Becker TW (2000) Leaf-specific overexpression of plastidic<br />
glutamine synthetase stimulates the growth of transgenic tobacco seedlings. Planta<br />
210:252–260<br />
Mikes V, Zofall M, Chytil M, Fulnecek J, Schanel L (1994) Ammonia-assimilating<br />
enzymes in the basidiomycete fungus Pleurotus ostreatus. Microbiology 140:977–982<br />
Minagawa N, Yoshimoto A (1982) Purification and characterization of the assimilatory<br />
NADH-nitrate reductase of Aspergillus nidulans. J Biochem 91:761–774<br />
Montanini B, Moretto N, Soragni E, Percudani R, Ottonello S (2002) A high-affinity<br />
ammonium transporter from the mycorrhizal ascomycete Tuber borchii. Fungal<br />
Geneti Biol 36:22–34<br />
Näsholm T, Ekblad A, Nordin A, Giesler R, Högberg M, Högberg P (1998) Boreal forest<br />
<strong>plant</strong>s take up organic nitrogen. Nature 392:914–916
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 427<br />
Navarro MT, Guerra E, Fernandez E, Galvan A (2000) Nitrite reductase mutants as an<br />
approach to understanding nitrate assimilation in Chlamydomonas reinhardtii. Plant<br />
Physiol 122:283–290<br />
Nehls U, Kleber R, Wiese J, Hampp R (1999) Isolation and characterization of a general<br />
amino acid permease from the ectomycorrhizal fungus Amanita muscaria.New Phytol<br />
144:343–349<br />
Ninnemann O, Jauniaux JC, Frommer W (1994) Identification of a high affinity ammonium<br />
transporter from <strong>plant</strong>s. EMBO J 13:3464–3471<br />
Notton BA, Hewitt EJ (1978) Structure and properties of higher <strong>plant</strong> nitrate reductase,<br />
especially Spinacea oleracea. In: Hewitt EJ, Cuttings CV (eds) Nitrogen assimilation of<br />
<strong>plant</strong>s. Academic Press, New York, pp 227–244<br />
Oliveira IC, Coruzzi GM (1999) Carbon and amino acids reciprocally modulate the<br />
expression of glutamine synthetase in Arabidopsis. Plant Physiol 121:301–309<br />
Oliveira IC, Lam HM, Coschigano K, Melo-Oliveira R, Corruzi GM (1997) Moleculargenetic<br />
dissection of ammonium assimilation in Arabidopsis thaliana. Plant Physiol<br />
Biochem 35:185–198<br />
Pan H, Feng B, Marzluf GA (1997) Two distinct protein-protein interactions between the<br />
NIT2 and NMR regulatory proteins are required to establish nitrogen metabolite<br />
repression in Neurospora crassa. Mol Microbiol 26:721–729<br />
Pao SS, Paulsen IT, Saier MH (1998) Major facilitator superfamily. Microbiol Mol Biol Rev<br />
62:1–34<br />
Pateman JA (1969) Regulation of synthesis of glutamate dehydrogenase and glutamine<br />
synthetase in micro-organisms. Biochem J 115:769–775<br />
Perez MD, Gonzales C, Avila J, Brito N, Siverio JM (1997) The YNT1 gene encoding the<br />
nitrate transporter in the yeast Hansenula polymorpha is clustered with genes YNI1<br />
and YNR1 encoding nitrite reductase and nitrate reductase, and its disruption causes<br />
inability to grow in nitrate. Biochem J 321:397–403<br />
Perez-Moreno J, Read DJ (2000) Mobilization and transfer of nutrients from litter to tree<br />
seedlings via the vegetative mycelium of ectomycorrhizal <strong>plant</strong>s. New Phytol 145:<br />
301–309<br />
Plassard C, Mousain D, Salsac L (1984a) Mesure in vitro de l’activité nitrate réductase<br />
dans les thalles de Hebeloma cylindrosporum, champignon basidiomycète. Physiol<br />
Vég 22:67–74<br />
Plassard C, Mousain D, Salsac L (1984b) Mesure in vivo and in vitro de l’activité nitrite<br />
réductase dans les thalles de Hebeloma cylindrosporum, champignon basidiomycète.<br />
Physiol Vég 22:147–154<br />
Plassard C, Martin F, Mousain D, Salsac L (1986) Physiology of nitrogen assimilation by<br />
mycorrhiza. In: Gianinazzi S, Gianinazzi-Pearson V (eds) Les mycorhizes: physiologie<br />
et génétique. INRA, Paris, pp 111–120<br />
Plassard C, Barry D, Eltrop L, Mousain D (1994) Nitrate uptake in maritime pine (Pinus<br />
pinaster) and the ectomycorrhizal fungus Hebeloma cylindrosporum: effect of ectomycorrhizal<br />
symbiosis. Can J Bot 72:189–197<br />
Plassard C, Chalot M, Botton B, Martin F (1997) Le rôle des ectomycorhizes dans la nutrition<br />
azotée des arbres forestiers. Rev For Fr 49:82–98<br />
Premakumar RG, Sorger J, Gooden D (1979) Nitrogen metabolite repression of nitrate<br />
reductase in Neurospora crassa. J Bacteriol 137:1119–1126<br />
Prima Putra D, Berredjem A, Chalot M, Dell B, Botton B (1999) Growth characteristics,<br />
nitrogen uptake and enzyme activities of the nitrate-utilizing ectomycorrhizal fungus<br />
Scleroderma verrucosum. Mycol Res 103:997–1002<br />
Rawat SR, Silim SN, Kronzucler HJ, Siddiqi MY, Glass AD (1999) AtAMT1 gene expression<br />
and NH 4 + uptake in roots of Arabidopsis thaliana: evidence for regulation by<br />
root glutamine levels. Plant J 19:143–52
428<br />
A. Javelle et al.<br />
Ritchie RJ, Gibson J (1987) Permeability of ammonia and amines in Rhodobacter<br />
sphaeroides and Bacillus firmus. Arch Biochem Biophys 258:332–341<br />
Roldan JM,Verbelen J, Waren LB, Tokuiyasu K (1982) Intracellular localization of nitrate<br />
reductase in Neurospora crassa. Plant Physiol 70:872–874<br />
Roon RJ, Even HL, Dunlop P, Larimore FL (1975) Methylamine and ammonia transport<br />
in Saccharomyces cerevisiae. J Bacteriol 122:502–509<br />
Rousseau JVD, Sylvia DM, Fox AJ (1994) Contribution of ectomycorrhiza to the potential<br />
nutrient-absorbing <strong>surface</strong> of pine. New Phytol 128:639–644<br />
Scazzocchio C, Arst HN Jr (1989) Regulation of nitrate assimilation in Aspergillus nidulans.<br />
In: Wray JL, Kinghorn JR (eds) Molecular and genetic aspects of nitrate assimilation.<br />
Oxford University Press, Oxford, pp 314–363<br />
Scheromm P., Plassard C., Salsac L (1990) Effect of nitrate and ammonium nutrition on<br />
the metabolism of the ectomycorrhizal fungus Hebeloma cylindrosporum.New Phytol<br />
114:227–234<br />
Schwartz T, Kusnan MB, Fock HP (1991) The involvement of glutamate dehydrogenase<br />
and glutamine synthetase/glutamate synthase in ammonia assimilation by the basidiomycete<br />
fungus Stropharia semiglobata. J Gen Microbiol 137:2253–2258<br />
Siverio JM (2002) Assimilation of nitrate by yeasts. FEMS Microbiol Rev 26:277–284<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis. Academic Press, London, 521 pp<br />
Sokolovski SG, Meharg AA, Maathuis FJM (2002) Calluna vulgaris root cells show<br />
increased capacity for amino acid uptake when colonized with the mycorrhizal fungus<br />
Hymenoscyphus ericae. New Phytol 155:525–530<br />
Sophianopoulou V, Diallinas G (1995) Amino acid transporters of lower eucaryotes: regulation,<br />
structure and topogenesis. FEMS Microbiol Rev 16:53–75<br />
Su W, Huber SC, Crawford NM. 1996. Identification in vitro of a post-translational regulatory<br />
site in the hinge 1 region of Arabidopsis nitrate reductase. Plant Cell 8, 519–527<br />
Suarez MF, Avila C, Gallardo F, Canton FR, Garcia-Gutiérrez A, Claros MG, Canovas FM<br />
(2002) Molecular and enzymatic analysis of ammonium assimilation in woody<br />
<strong>plant</strong>s. J Exp Bot 370:891–904<br />
Taylor TM, Osborn JM (1995) The importance of fungi in shaping the paleoecosystem.<br />
Rev Palaeobot Palynol 90:249–262<br />
Temple SJ, Vance CP, Gantt JS (1998) Glutamate synthase and nitrogen assimilation.<br />
Trends Plant Sci 3:51–56<br />
ter Schure EG, Sillje HH, Raeven LJ, Boonstra J, Verkleij AJ, Verrips CT (1995) Nitrogenregulated<br />
transcription and enzyme activities in continuous cultures of Saccharomyces<br />
cerevisiae. Microbiology 141:1101–1108<br />
Trepp GB, Plank DW, Gantt S,Vance CP (1999) NADH-glutamate synthase in alfalfa root<br />
nodules. Immuno-cytochemical localization. Plant Physiol 119:829–837<br />
Unkles SE, Hawker C, Grieve EI, Campbell EI, Montague P, Kinghorn JR (1991) crnA<br />
encodes a nitrate transporter in Aspergillus nidulans. Proc Natl Acad Sci USA<br />
88:204–208<br />
Unkles SE, Zhou D, Siddiqi MY, Kinghorn JR, Glass ADM (2001) Apparent genetic redundancy<br />
facilitates ecological plasticity for nitrate transport. EMBO J 20:6246–6255<br />
Vallorani L, Polidori E, Sacconi C, Agostini D, Pierleoni R, Piccoli G, Zepa S, Stocchi V<br />
(2002) Biochemical and molecular characterization of NADP-glutamate dehydrogenase<br />
from the ectomycorrhizal fungus Tuber borchii. New Phytol 154:779–790<br />
Vanoni MA, Curti B (1999) Glutamate synthase: a complex iron-sulfur flavoprotein. Cell<br />
Mol Life Sci 55:617–638<br />
Vézina LP, Margolis HA, McAfee BJ, Delanay S(1989) Changes in the activity of enzymes<br />
involved with primary nitrogen metabolism due to ectomycorrhizal symbiosis on<br />
jack pine seedlings. Physiol Plant 75:55–62<br />
Vitousek PM ., Matson PA (1985) Causes of delayed nitrate production in two Indiana<br />
forests. Forest Sci 31:122–131
22 Nitrogen Transport and Metabolism in Mycorrhizal Fungi and Mycorrhizas 429<br />
Wallenda T, Read DJ (1999) Kinetics of amino acid uptake by ectomycorrhizal roots.<br />
Plant, Cell Environ 22:179–187<br />
Wallsgrove RM, Turner JC, Hall NP, Kendall AC, Bright SWJ (1987) Barley mutants lacking<br />
chloroplast glutamine synthetase. Biochemical and genetic analysis. Plant Physiol<br />
83:155–158<br />
Wang R, Guegler K, LaBrie ST, Crawford N (2000) Genomic analysis of a nutrient<br />
response in Arabidopsis reveals diverse expression patterns and novel metabolic and<br />
potential regulatory genes induced. Plant Cell 12:1491–1509<br />
Wipf D, Benjdia M, Tegeder M, Frommer WB (2002) Characterization of a general amino<br />
acid permease from Hebeloma cylindrosporum. FEBS Lett 528:119–24<br />
Yip KP, Kurtz I (1995) NH 3 permeability of principal cells and intercalated cells measured<br />
by confocal fluorescence imaging. Am J Physiol 269:545–50<br />
Zhou JJ, Trueman LJ, Boorer KJ, Theodoulou FL, Fordes BG, Miller AJ (2000) A high<br />
affinity fungal nitrate carrier with two transport mechanisms. J Biol Chem<br />
275:39894–39899
23 Visualisation of Rhizosphere Interactions of<br />
Pseudomonas and Bacillus Biocontrol Strains<br />
Thomas F.C. Chin-A-Woeng, Anastasia L. Lagopodi,<br />
Ine H.M. Mulders, Guido V. Bloemberg and Ben J.J. Lugtenberg<br />
1 Introduction<br />
This chapter provides hands-on protocols as well as theoretical background<br />
information for the selection of Pseudomonas and Bacillus strains from the<br />
rhizosphere antagonistic to phytopathogens. These strains can be evaluated<br />
in a bioassay for their beneficial properties. The strains can be marked with a<br />
reporter gene after selection and used to study cellular and molecular interactions<br />
between one or more beneficial strains and a soil-borne phytopathogen<br />
in the rhizosphere of a host <strong>plant</strong>.Autofluorescent proteins can be<br />
used for the non-invasive study of rhizosphere interactions using epifluorescence<br />
and confocal laser scanning microscopy (CLSM). Autofluorescent proteins<br />
have become an outstanding and convenient tool for studying rhizosphere<br />
and other in situ environmental interactions and have allowed<br />
microbiologists to visualise the spatial distribution of various microorganisms.<br />
Intricate molecular mechanisms and relationships in the rhizosphere<br />
can now be studied. Methods to mark rhizosphere bacteria as well as fungi are<br />
provided.<br />
2 Tomato Foot and Root Rot and the Need for Biological<br />
Control<br />
Tomato (Esculentum lycopersicum) foot and root rot caused by the fungus<br />
Fusarium oxysporum Schlechtend.:Fr. f. sp. radicis-lycopersici W.R. Jarvis and<br />
Shoemaker (F.o.r.l.) is a disease which causes considerable losses to tomato<br />
crops. The disease differs from fusarium wilt caused by Fusarium oxysporum<br />
Schlechtend.:Fr. f. sp. lycopersici (Sacc.) W.C. Snyder & H.N. Hans. Plants with<br />
Fusarium foot and root rot show yellowing along the margin of the oldest<br />
leaves, followed by necrosis. Dry brown lesions develop in the cortex of the tap<br />
or main lateral roots. Necrotic lesions may also develop on the <strong>surface</strong> of the<br />
stem from the soil line to 10–30 cm above it. Infected <strong>plant</strong>s may be stunted<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
432<br />
Thomas F.C. Chin-A-Woeng et al.<br />
and wilted. Cool soil temperatures favour the disease. The fungus lives over<br />
winter and survives for many years in the soil as chlamydospores. Long distance<br />
spread is caused by trans<strong>plant</strong>s and by soil on farm machinery. Spores<br />
are air-borne in greenhouses. The disease causes losses in tomato cropping in<br />
agricultural fields, glasshouses, and hydroponic growth. The fungus forms a<br />
problem for hydroponic tomato growth in glasshouses in the Netherlands. In<br />
the southwest of Florida it is one of the most important tomato diseases and<br />
it is emerging at new locations in the United States. Until now only partially<br />
resistant varieties have been identified and pre<strong>plant</strong> fumigation with, e.g.<br />
methylbromide, which is a management practice often used for many soilborne<br />
diseases, does not completely control the fungus. This practice is also<br />
deprecated in view of sustainable agricultural practices. Hence, an efficient<br />
way to control the disease is important.<br />
An alternative to chemical control of <strong>plant</strong> diseases is the use of bacteria<br />
(biocontrol). They have the potential to displace or antagonise phytopathogenic<br />
or deleterious microorganisms in the rhizosphere. Biocontrol bacteria<br />
also produce chemicals, but these are degradable and only produced in low<br />
amounts at targeted locations. The latter approach fits well in the worldwide<br />
strategy to grow healthier <strong>plant</strong>s in a sustainable way and, therefore produce<br />
high quality food.<br />
To use biocontrol strains efficiently, the molecular interactions between<br />
<strong>plant</strong>, biocontrol agent, pathogen and their environment need to be understood.<br />
Genetic engineering is an important tool in helping us to define the<br />
molecular basis of pathogenicity and is also useful in helping us to identify<br />
the mechanisms in the action of biocontrol strains. Molecular genetic modification<br />
of microorganisms requires the development of plasmid-mediated<br />
transformation systems that include: (1) introduction of exogenous DNA into<br />
recipient cells, (2) expression of transformed genes, and (3) stable maintenance<br />
and replication of the inserted DNA leading to expression of the<br />
desired phenotypic trait. In this chapter, a practical approach to the analysis<br />
of biocontrol strains including the isolation, testing, and tagging of these<br />
strains, and transformation systems for pathogenic fungi to express reporter<br />
genes to track and visualise them in the rhizosphere, are discussed in relation<br />
to the pathogenic fungus Fusarium oxysporum f. sp. radicis-lycopersici.<br />
3 Selection of Antagonistic Strains<br />
3.1 Selection of Antagonistic Pseudomonas and Bacillus sp.<br />
Pseudomonas and Bacillus species constitute, together with Streptomyces<br />
species, a substantial fraction of the bacterial community isolated from the<br />
rhizosphere. Their presence is sometimes correlated with disease suppression.<br />
These beneficial bacteria can be exploited as biological pesticides to be
23 Visualisation of Rhizosphere Interactions 433<br />
used either as an alternative to, or in combination with chemicals to reduce<br />
the dose of these chemicals. Pseudomonas and Bacillus spp. are often abundantly<br />
present in the rhizosphere and surrounding soil of many crop <strong>plant</strong>s.<br />
Many of these species produce secondary metabolites that inhibit growth of,<br />
or kill, soil-borne phytopathogens. These antagonistic bacteria can either be<br />
isolated from the rhizosphere or from the soil in which <strong>plant</strong>s have been<br />
grown.<br />
In the following isolation procedure, tomato <strong>plant</strong>s harvested at the end of<br />
the growing season were picked randomly. Plant roots (0.3–0.4 g fresh weight)<br />
were vigorously shaken in phosphate buffer saline (PBS) for 1 h to detach the<br />
rhizosphere bacteria from the roots. The resulting bacterial suspensions from<br />
individual root systems were diluted and plated on one tenth strength tryptic<br />
soy agar (TSA) supplemented with the fungicide cycloheximide (50 mg/ml).<br />
The use of a nutrient-poor medium was reported to yield the highest numbers<br />
of isolates.After an incubation period of 2–7 days at 28 °C, a large variety<br />
of colonies with different morphologies were observed.<br />
The number of fluorescent pseudomonads found in the rhizosphere is very<br />
often variable. In some studies they were reported to be a dominant group,<br />
whereas other studies report that their numbers did not exceed 1 % of the<br />
total rhizosphere population isolated. The variations may be due to differences<br />
in <strong>plant</strong> species or cultivars, soil type, age of the <strong>plant</strong> roots, or the isolation<br />
method. Recently, it was also found that the percentage of antagonistic<br />
pseudomonads from a maize rhizosphere grown without chemical pesticides<br />
in Totontepec, Oaxaca State, Mexico, was 20 times higher than that from a rhizosphere<br />
grown in a commercial tomato field treated with chemicals in<br />
Andalusia, Spain (van den Broek et al., unpubl. data). No single medium is<br />
definitely suited for an unbiased selection of all culturable rhizosphere bacteria.<br />
Pseudomonas isolation (PI) agar can be used to specifically favour the<br />
growth of pseudomonads. One should also keep in mind that only the culturable<br />
part of the rhizosphere population will be obtained.<br />
Putative Bacillus strains are isolated by heating root samples at 80 °C for<br />
10 min prior to washing the bacteria from the roots. The bacterial solution is<br />
plated on Luria-Bertani (LB) agar plates supplemented with cycloheximide<br />
(50 mg/ml) and incubated for 2–5 days at 28 °C. Colonies with a Bacillus-like<br />
morphology are then compared to Bacillus-type strains. To determine<br />
whether one is dealing with Gram-positive or Gram-negative organisms, a<br />
first identification of colonies can be performed by determining the ability to<br />
form mucoid threads after pulling a toothpick out of a bacterial suspension in<br />
3 % KOH, which is indicative for Gram-negative organisms. A definite determination<br />
requires a standard Gram stain. Further characterisation methods<br />
include the use of Biolog, which is based on the ability of a strain to oxidise<br />
particular carbon sources, amplified ribosomal DNA restriction analysis<br />
(ARDRA), or PCR amplification of 16S ribosomal DNA fragments with specific<br />
primers followed by nucleotide sequencing and homology studies. In the
434<br />
Thomas F.C. Chin-A-Woeng et al.<br />
Biolog method, data sets derived from the carbon source utilisation patterns<br />
can be analysed with an appropriate software program (depending on the<br />
Gram character of the strain) and compared to known patterns of species<br />
present in commercially available databases. The latter two methods are<br />
based on specific sequences conserved between closely related species in the<br />
ribosomal rRNA gene fragments encompassing the 16S rDNA, the 16S–23S<br />
spacer region, and part of the 23S rDNA.<br />
3.2 In Vitro Antifungal Activity Test<br />
A simple in vitro assay to determine the activity against fungi can be performed<br />
by growing single bacterial colonies on agar medium in the presence<br />
of the fungus. The fungus is stab-inoculated in the centre of a Petri dish and<br />
bacterial strains are spot-inoculated at 2–2.5 cm distance from the fungus.<br />
The bacteria and fungus are allowed to grow concentrically and the formation<br />
of an inhibitory zone around the bacterial colony is an indication that the<br />
strain secretes a diffusible compound which inhibits growth of the fungus.<br />
A large scale identification of antifungal activity in growth supernatants of<br />
bacterial cultures can be performed in 96-well microtiter plates in the presence<br />
of F.o.r.l. The assay allows the convenient screening of a large number of<br />
strains in a reproducible and quantitative way. Strains to be tested are grown<br />
in a 96-well microtiter plate in a volume of 200 ml. After growth, the cells are<br />
sedimented by centrifugation at 5000 rpm for 10 min and the culture supernatants<br />
are passed through a 0.45 or 0.22-mm pore size filter.A volume of 75 ml<br />
supernatant is mixed with an equal volume of an agarose-spore suspension<br />
(2x malt extract broth, 1.3x10 4 spores/ml, 1.5 % (w/v) agarose). The final concentration<br />
of the spores in the wells is 1000 spores/well. The wells are sealed<br />
either with 75 ml paraffin oil (filter-sterile), with an oxygen-permeable plate<br />
seal, or with a piece of Saran wrap. Germination and mycelium growth is followed<br />
by measuring optical density (OD 620) of the wells using a microtiter<br />
plate reader (every hour) for approximately 72 h during growth at 28 °C.<br />
When an automated stack reader is used, many plates can be screened simultaneously<br />
in this way.<br />
4 In Vivo Biocontrol Assays<br />
4.1 Fusarium oxysporum–Tomato Biocontrol Assay in a Potting Soil<br />
System<br />
Biocontrol of Pseudomonas and Bacillus rhizosphere isolates can be tested in<br />
a bioassay in which tomato seedlings grown from seeds coated with biocontrol<br />
bacteria are grown in potting soil infected with F.o.r.l. spores. Spores are
23 Visualisation of Rhizosphere Interactions 435<br />
obtained from liquid cultures and mixed with the soil prior to <strong>plant</strong>ing the<br />
seeds.<br />
To isolate spores, F.o.r.l. is stab-inoculated onto potato dextrose agar<br />
medium and grown at 24 °C until the fungal mycelium covers the entire plate<br />
after a few days. One third of a PDA agar plate with F.o.r.l. is minced and used<br />
for inoculation of 200 ml Czapek-Dox medium in a 1-l Erlenmeyer flask. The<br />
fungus is grown for 2–3 days at room temperature under shaking at 110 rpm.<br />
Fungal mycelium and spore growth should be clearly visible at this stage. The<br />
F.o.r.l. inoculum is passed through Miracloth (Calbiochem-Novabiochem<br />
Corporation, La Jolla, CA, USA) or glass wool to remove the mycelium. The<br />
spore concentration is determined with a haemocytometer (with a depth of<br />
100 mm).<br />
The spore suspension is diluted in water to 1x10 6 spores/ml and added to<br />
potting soil to a final concentration of 6x10 6 spores/kg of soil. Spores are thoroughly<br />
mixed through the potting soil and the pots are filled with the infected<br />
soil. Seeds are sown in 8 plots of 12 pots, one seed per pot at a depth of 1–2 cm.<br />
Plants are watered from below to prevent disturbance of the root colonisation<br />
process.<br />
Bacterial strains are coated onto the tomato seeds in a simple procedure<br />
using methylcellulose. Pseudomonas strains are grown overnight in 3 ml<br />
King’s medium B at 28 °C. Bacilli are grown in 3 ml tryptic soy broth (TSB) for<br />
3 days at 28 °C. The overnight culture of bacteria is washed with PBS to<br />
remove the growth medium and diluted to a concentration of 2x10 9 CFU/ml.<br />
For bacilli the concentration is adjusted to 2x10 7 CFU/ml. Then equal volumes<br />
of the bacterial suspension and a 2.0 % (w/v) methylcellulose solution are<br />
mixed (methylcellulose is dissolved in water by vigorous stirring or by using<br />
a blender). Seeds are dipped into the mixture and dried in a sterile air stream<br />
on a filter paper. The coated seeds can be sown directly or kept at 4 °C for 1 or<br />
2 days. The number of bacteria recovered from tomato seeds after coating is<br />
approximately 10 4 CFU/seed. Seedling germination is determined 1 week<br />
after sowing. Between 2–3 weeks after sowing, depending upon the disease<br />
pressure, the percentage of diseased <strong>plant</strong>s is determined.A percentage of diseased<br />
<strong>plant</strong>s of approximately 60 % is preferred to perform statistical analyses.<br />
4.2 Gnotobiotic Fusarium oxysporum–Pythium ultimum and<br />
Rhizoctonia solani–Tomato Bioassays<br />
The gnotobiotic system used for this bioassay has been extensively used to<br />
study root colonisation. Briefly, tomato seeds are <strong>surface</strong>-sterilised in a 5 %<br />
household sodium hypochlorite solution for 3 min, followed by four thorough<br />
rinses with 20 ml sterile water for 2 h. Incubation of sterilised tomato seeds on<br />
KB medium, in our hands, shows that this method consistently yields seeds
436<br />
Thomas F.C. Chin-A-Woeng et al.<br />
free of contamination.After incubation for 24 h on agar-solidified <strong>plant</strong> nutrient<br />
solution (PNS) medium at 4 °C, seeds are allowed to germinate at 28 °C.<br />
Seedlings are inoculated 2 days later. A F.o.r.l. spore suspension, prepared as<br />
described previously, is added to the <strong>plant</strong> nutrient solution to a final concentration<br />
of 5x10 2 spores/ml, which is than mixed through the sterile sand to<br />
10 % (v/w) PNS.<br />
Rhizoctonia solani was grown on 2 % water agar for 5 days. Discs of approximately<br />
4 mm in diameter were cut from the edge of a growing colony and<br />
blended in PNS. P. ultimum was grown for 3–4 weeks in clarified V8 medium<br />
or hemp seed extract in water for 1–2 weeks. Oospores were collected free of<br />
the mycelium by washing them three times with sterile water and blending in<br />
0.1 M sucrose. The blended culture was incubated for 2 h on a shaker<br />
(130 rpm) at 28 °C, sedimented, and resuspended in 1 M sucrose. To kill the<br />
mycelium fragments, the suspension was incubated at –20 °C for 12 h. The culture<br />
was washed, layered over 1 M sucrose and centrifuged at 2300 rpm.<br />
Oospores were added in a final concentration of 5–25 oospores/g of sand.<br />
Germinated tomato seeds were incubated in a bacterial suspension with a<br />
concentration of 10 7 CFU/ml (Pseudomonas) or 10 9 CFU/ml (Bacillus) for<br />
10 min, after which the germinated seeds were <strong>plant</strong>ed in the sand at a depth<br />
of approximately 5 mm. Seed inoculation is preferred above inoculation from<br />
soil since commercial biocontrol of tomato pathogens is also based on seed<br />
coating while the pathogen is already present in the soil. This form of inoculation<br />
also results in more reproducible experimental data. Plants were grown<br />
in a growth chamber or a greenhouse for 7 days and the disease index was<br />
determined by scoring the <strong>plant</strong>s according a fixed disease index (Table 1).<br />
The data can be analysed statistically using a standard c 2 analysis.<br />
To confirm the presence of the fungus on <strong>plant</strong>s, suspected diseased root<br />
parts can be placed in 0.005 % household bleach for 30 s, thoroughly rinsed<br />
with sterile water, and placed on a rich (LC or PDA) medium. Plates are<br />
inspected for fungal growth after incubation at 28 °C for 2 days.<br />
Table 1. Example of Pythium ultimum disease indices<br />
Disease symptoms Disease index<br />
No visible symptoms 0<br />
Small brown spots on the main root and/or the crown 1<br />
Brown spots on the central root and extensive discoloration of crown 2<br />
Damping-off 3<br />
Dead 4
5 Microscope Analysis of Infection and Biocontrol<br />
5.1 Marking Fungi with Autofluorescent Proteins<br />
5.1.1 Transformation of Pathogenic Fungi<br />
5.1.1.1 Growth of Fungal Mycelium<br />
Protoplasts are usually used for transformations of fungi. The removal of the<br />
cell wall is achieved by treating mycelia or germlings in the presence of lytic<br />
enzymes. The osmotic balance of protoplasts in a suspension is usually maintained<br />
using sugars such as sucrose and sorbitol and salts such as magnesium<br />
chloride, potassium chloride, and ammonium sulphate.<br />
The following polyethylene/CaCl 2-mediated transformation procedure has<br />
been successfully applied to mycelium of F.o.r.l. Growing mycelium is prepared<br />
by inoculation of 100 ml potato dextrose broth in a 300-ml Erlenmeyer<br />
flask with a 5x4 mm size inoculum of mycelium. Depending on the particular<br />
F.o.r.l. strain, the fungus is grown between 2 and 5 days at 28 °C and 160 rpm.<br />
For example, F. oxysporum Fo47 is grown for 5 days, F. oxysporum f. sp. radicis-lycopersici<br />
ZUM2407 (IPO-DLO, Wageningen, The Netherlands) is grown<br />
for 2 days. Subsequently, the culture is passed through two layers of Miracloth<br />
and the filtrate is collected and sedimented by centrifugation at 5000 rpm for<br />
10 min. The supernatant is immediately discarded and washed three times<br />
with 50 ml of sterile water and sedimented. The characteristic purple upper<br />
layer is discarded and the pellet is resuspended in 2–5 ml of sterile water. The<br />
spore concentration is determined with a haemocytometer. From this spore<br />
suspension, a number of 5x10 8 conidia is inoculated into 40 ml potato dextrose<br />
broth and grown at 25 °C and 300 rpm for approximately 18 h or until<br />
the length of the germ tubes is at least ten times the size of a spore. The overall<br />
percentage of germinated spores should be higher than 95 %.<br />
5.1.1.2 Preparation of Protoplasts<br />
23 Visualisation of Rhizosphere Interactions 437<br />
Germlings to be converted into protoplasts are sedimented by centrifugation<br />
at 2000 rpm for 10 min, after which the supernatant is carefully removed and<br />
the pellet resuspended in 25 ml magnesium sulphate solution (1.2 M MgSO 4 ,<br />
50 mM sodium citrate, pH 5.8). The suspension is then passed through three<br />
layers of Miracloth. The mycelium trapped in the Miracloth is washed twice<br />
with magnesium sulphate solution and then transferred to a new tube with a<br />
cotton swab. The mycelium is then incubated in a protoplasting mix (10 mg/l<br />
Lysing Enzyme (Sigma L-2265, Sigma Chemicals Co., St. Louis, MO, USA),<br />
15 mg/ml Driselase (Sigma Chemicals Co., St. Louis, MO, USA) in magnesium<br />
sulphate solution). The enzyme solution should be centrifuged to remove any<br />
solid particles prior to use. The mixture is incubated for 24 h at 30 °C on a<br />
shaker (65 rpm). The conversion of cells into protoplasts can be followed by
438<br />
Thomas F.C. Chin-A-Woeng et al.<br />
phase contrast microscopy and, when the protoplastation nears completion,<br />
the protoplasts are collected on three layers of Miracloth, transferred to a new<br />
tube and washed with a sterile cold sorbitol solution (1 M sorbitol, 50 mM<br />
CaCl 2 , 10 mM Tris-HCl, pH 7.4). The protoplasts are sedimented by centrifugation<br />
at 850xg (2100 rpm) at 4 °C and the number of protoplasts is determined<br />
with a haemocytometer.<br />
5.1.1.3 Transformation of Protoplasts<br />
Protoplast are transformed by addition of up to 15 mg of DNA to 200 ml of protoplast<br />
suspension and incubated on ice for 15 min, or stored at 4 °C.A volume<br />
of 1.0 ml PEG solution (60 % (w/v) polyethylene glycol 6000, 50 mM CaCl 2,<br />
10 mM Tris-HCl, pH 7.4) is slowly added while shaking gently. The mixture is<br />
incubated on ice for 30 min after which the protoplasts are washed with a<br />
magnesium sulphate/potato dextrose broth solution at 4 °C. The protoplasts<br />
are sedimented by centrifugation at 2500 rpm at 4 °C for 10 min and resuspended<br />
in the remaining fluid after discarding the supernatant. The protoplasts<br />
are incubated 30 min at room temperature and portions (50–1200 ml)<br />
are plated onto selective media containing 0.8 M sucrose, 10 mM Tris-HCl pH<br />
7.4, 100 mg/ml hygromycin, and 1.5 % (w/v) agar. Plates are incubated for 2 or<br />
3 days at the appropriate growth temperature.<br />
5.2 Marking Rhizosphere Bacteria with Autofluorescent Proteins<br />
The green fluorescent protein (GFP) of the jellyfish Aequorea victoria has<br />
been rapidly and successfully adopted as an important marker for investigating<br />
processes in the rhizosphere. GFP is a 27-kDa polypeptide which converts<br />
the blue chemiluminescence of the Ca 2+ -sensitive photoprotein<br />
aequorin into green light. The active chromophore is a tripeptide, the formation<br />
of which is oxygen-dependent and occurs gradually after translation<br />
by undergoing an autocatalytic reaction. GFP emits bright green light<br />
(l max =510 nm) when excited with ultraviolet (UV) or blue light<br />
(l max=395 nm) in vivo and in vitro.<br />
GFP allows the non-destructive localisation and monitoring of individual<br />
cells on the root <strong>surface</strong> and does not require, unlike other biomarkers, exogenously<br />
added substrates, energy sources, or cofactors other than molecular<br />
oxygen. GFP fluorescence is stable, species-independent, requires no processing<br />
by the cells and fixing or staining is not necessary so artefacts cannot be<br />
introduced. However, if required, GFP allows fixation since it is unaffected by<br />
paraformaldehyde treatment. It is also stable under many other denaturing<br />
conditions such as the presence of denaturants or proteolytic enzymes, high<br />
temperatures (65 °C), and pH levels (6–12). Expression can be easily detected<br />
using epifluorescence or confocal laser scanning microscopy. Other optical
23 Visualisation of Rhizosphere Interactions 439<br />
methods that can be used to detect GFP-marked bacteria include the use of<br />
charge couple device (CCD) microscopy and cell sorting by fluorescent-activated<br />
cell sorters (FACS), which allows the sampling and identification of subpopulations<br />
of bacteria in a non-destructive way at the single cell level. Autofluorescently<br />
labelled colonies on agar plates can be detected under a<br />
hand-held UV-lamp or a low-resolution binocular microscope equipped with<br />
a UV lamp.<br />
Since gfp is eukaryotic in origin, optimised constructs for the expression of<br />
gfp in bacteria have been constructed and successfully applied. This was<br />
achieved by expression of gfp under the control of strong constitutive promoters<br />
or using red-shifted and UV-optimised mutant derivates. These GFP<br />
variants provide an increased fluorescent signal intensity in bacteria, faster<br />
rates of oxidative chromophore formation, resistance to photobleaching and<br />
excitation maximums better suited to conventional detection instruments.<br />
GFPuv emits bright green light (maximum at 509 nm) when exposed to UV or<br />
blue light (395 or 470 nm). Mutant proteins GFPmut2 and GFPmut3 have<br />
emission maximums of 507 and 511 nm when excited by blue light (481 and<br />
501 nm, respectively).<br />
Stable plasmid vectors (multicopy) and transposon vectors (single copy)<br />
for marking with fluorescent proteins are available for use in Gram-negative<br />
as well as Gram-positive bacteria. They can be used for tagging bacteria with<br />
a biomarker, construction of fusion proteins, assaying gene activity, or promoter<br />
probing. Plasmids pGB5, carrying gfp driven by a tac promoter, was<br />
shown to be 100 % stably maintained in Pseudomonas in the tomato rhizosphere<br />
and resulted in constitutive expression in Pseudomonas without addition<br />
of an inducer. Dandie et al. (2001) constructed transposon-based tagging<br />
vectors using a gfp marker gene under control of either constitutive or<br />
inducible promoters.<br />
Plasmids pFPV1 and pFPV2 direct high levels of gfp expression in E. coli,<br />
Salmonella typhimurium, and Yersinia pseudotuberculosis and in different<br />
mycobacterial species. The high levels of gfp expression were achieved by<br />
expression under control of the lacZpo and hsp60 heat-shock promoters,<br />
respectively. They have been used to visualise the infection process of mammalian<br />
cells by the three species. Transposon plasmid Tn5GFP1 was successfully<br />
used to follow Pseudomonas putida cells during water transport<br />
through a sand matrix. To study the colonisation pattern of P. chlororaphis<br />
MA342 on barley seeds, the strain was tagged using a plasmid pUTgfp2X<br />
harbouring gfp.<br />
For many applications, such as the analysis of chromosomal genes under<br />
physiological (monocopy) conditions using transcriptional fusions, stable<br />
integration of the reporter, or reduction of the risk of transfer of the genetic<br />
marker to other microorganisms, it is necessary to integrate the gfp transcriptional<br />
fusion into the chromosome of target bacteria by site-specific<br />
recombination or by random insertion, e.g. by means of transposons. A gfp
440<br />
Thomas F.C. Chin-A-Woeng et al.<br />
cloning cassette vector, pGreenTIR, was designed specifically for use in the<br />
construction of prokaryotic transcriptional fusions. The cassette confers sufficient<br />
fluorescence to recipient cells to be used in low copy-number plasmids<br />
with promoters conferring low levels of transcription in E. coli and<br />
Pseudomonas. The bacterial transposon Tn7 inserts at a high frequency into a<br />
specific intergenic site attTn7 on the chromosome in a number of Gram-negative<br />
bacteria. Tn7-based systems allow stable single-copy insertion of marker<br />
genes and insertion of transcriptional fusions in a single copy on the chromosome<br />
for gene expression studies at a neutral, intergenic site. Koch et al.<br />
developed a panel of flexible mini-Tn7 delivery vectors, including cloning<br />
vectors with an increased number of unique cloning sites, the lack of which<br />
has limited the use of Tn7 systems so far. A Tn10-based transposon was successfully<br />
used for fluorescence tagging of marine bacteria.<br />
Based on mini-Tn5 transposon derivatives, a gfp containing promoterprobe<br />
mini transposon was constructed for use in Pseudomonas species.<br />
Another set of vectors containing a mutated gfp gene was constructed for use<br />
with Gram-negative bacteria other than E. coli. pTn3gfp can be used for making<br />
random promoter probe gfp insertions into cloned DNA in E. coli for subsequent<br />
introduction into host strains. pUTmini-Tn5gfp can be used for making<br />
random promoter probe insertions directly into host strains. Plasmids<br />
p519gfp and p519nfp are broad host range mobilisable plasmids with gfp<br />
expressed from a lac and an npt2 promoter, respectively.<br />
Fluorescent markers can also be used to study viability and metabolic<br />
activity of bacteria in the rhizosphere. Normander et al. used gfpmut3b (Ser-<br />
64 Gly) to visualise the effect of indigenous populations on the distribution<br />
and activity of inoculated P. fluorescens DR54-BN14 in the barley rhizosphere.<br />
Using gfp-marked strains, they demonstrated that microcolonies of<br />
the inoculant strain were closely associated with cells of indigenous populations<br />
and that the majority of the cells have properties similar to those of<br />
starved cells.<br />
Mutagenesis and protein engineering of the original GFP from the jellyfish<br />
Aequorea has yielded variants with different excitation and emission<br />
spectra that can be used for dual colour imaging. Many engineered variants<br />
also appear to be improved in other aspects such as photostability, codon<br />
usage, and thermosensitivity. The first dual colour imaging of bacteria in a<br />
mixed population of E. coli cells was achieved by selective excitation of<br />
wild-type GFP and mutant derivatives with a red-shift in the excitation spectrum.<br />
Fluorescent proteins can also be successfully combined with the use of<br />
other biomarkers such as luciferase. To monitor cell numbers and metabolic<br />
activity of specific bacterial populations in liquid cultures and soil samples, a<br />
dual gfp-luxAB under control of the psbA promoter was integrated into the<br />
chromosomes of E. coli DH5a and P. fluorescens SBW25. Since luciferase output<br />
from luxAB-tagged bacteria decreases during starvation, lux expression
23 Visualisation of Rhizosphere Interactions 441<br />
was used as a marker for metabolic activity, while the much more stable gfp<br />
expression was used as an indicator for biomass. Alternatively, unstable variants<br />
of autofluorescent proteins with shorter half-lives can be used.<br />
Variants, fluorescent in colours ranging from blue to yellow, namely blue<br />
fluorescent protein (BFP), yellow fluorescent protein (YFP), and cyan fluorescent<br />
protein (CFP), and optimised counterparts of EGFP and EBFP were created<br />
by mutagenesis. By labelling microorganisms differently, these variants<br />
can be used to track multiple microorganisms simultaneously. The major<br />
problem with using GFP variants to label strains for simultaneous detection is<br />
the complicated separation of the spectral overlap of the different GFP-isoforms.<br />
Recently, red fluorescent protein (drFP583 or DsRed), isolated from the<br />
tropical Indo Pacific reef coral Discosoma sp., has been cloned. With an emission<br />
maximum at 583 nm, DsRed is suitable for almost crossover-free dual<br />
colour labelling in combination with EGFP (emission 509 nm) upon simultaneous<br />
excitation. Similarly, combination of cells tagged with ECFP and EGFP<br />
or a mixture of cells labelled with ECFP and EYFP allows them to be clearly<br />
distinguished from each other in the tomato rhizosphere. In addition, DsRed<br />
can be combined with any other autofluorescent protein since the emission<br />
spectrum of DsRed does not overlap that of the others. Using different colours<br />
of fluorescent proteins, up to three labels (e.g. EGFP, ECFP and DsRed) can be<br />
simultaneously traced in the rhizosphere. These variants have also been used<br />
to visualise interactions of a DsRed-labelled biocontrol bacterium P. chlororaphis<br />
PCL1391 with gfp-labelled F.o.r.l. strain in the tomato rhizosphere<br />
(Lagopodi et al., unpubl. data). Bacteria were dually labelled merely to localise<br />
them in the rhizosphere.<br />
The gfp genes can also be used as reporters for gene expression in the rhizosphere<br />
or for genes involved in quorum sensing. The estimated half-life of<br />
wild-type GFP is estimated to be at least 1 day. Since fluorescent proteins are<br />
extremely stable, they cannot be used for transient (real time) gene expression<br />
studies. Less stable variants have been constructed that can be used for<br />
analysis of transient gene expression in bacteria and, hence, promoter activity<br />
in the rhizosphere. Unstable variants of fluorescent proteins can be produced<br />
by addition of C-terminal degradation domains to the protein that are targets<br />
of natural protein degradation systems in cells. One such system exploits the<br />
action of intracellular tail-specific protein via the ssrA-mediated peptide<br />
degradation of prematurely terminated polypeptides at the C-terminal end.<br />
Homologues of ssrA have been identified in both Gram-negative and Grampositive<br />
bacteria. Gfpmut3 derivatives carrying these degradation domains<br />
have half-lives between 40 min and 2 h, while the estimated half-life of wild<br />
gfpmut3 is estimated to be at least 1 day.<br />
GFP can also be used and expressed in Gram-positive species such as Bacillus<br />
spp. pAD213 was constructed as a promoter-trap plasmid for Bacillus<br />
cereus. It allows screening of large libraries for identifying regulatory<br />
sequences and screening using flow cytometry and cell sorting. Plasmid vec-
442<br />
Thomas F.C. Chin-A-Woeng et al.<br />
tors have been described that enable routine production of GFP,YFP and CFP<br />
fusions in Gram-positive bacteria.<br />
One disadvantage of the use of fluorescent proteins is the maturation time<br />
of the protein, particularly that of DsRed. Although EGFP requires ~ 4 h for<br />
efficient microscopic visualisation, visualisation of DsRed requires longer<br />
periods. This delay is not due to inefficient expression of the DsRed protein<br />
since the protein can be detected in high quantities very soon, but it is rather<br />
due to an extended maturation time of the protein (20–48 h). DsRed is in fact<br />
brighter than first reported, but the fluorescence matures very slowly and the<br />
protein naturally forms a tetramer. More rapidly maturing and soluble variants<br />
of DsRed have been generated by mutagenesis (Brooke and Glick 2002).<br />
Furthermore, E. coli cells expressing DsRed protein are in general smaller<br />
than cells expressing EGFP or untransformed bacteria, indicating that DsRed<br />
might have a toxic effect. Another problem with the use of fluorescent proteins<br />
is the variability of expression in different bacterial species. GFP<br />
expressed from the same constructs is two to ten times higher expressed in E.<br />
coli than in pseudomonads. Interference by other fluorescent particles, bacteria,<br />
or root autofluorescence may also introduce artefacts or complicate the<br />
observations.<br />
5.3 Confocal Laser Scanning Microscopy of Rhizosphere Interactions<br />
The advent of fluorescent proteins offers a broad range of applications to<br />
track bacteria and study gene expression in the rhizosphere. By labelling different<br />
strains with different flavours of fluorescent proteins such as green, red,<br />
blue, or yellow fluorescent protein, multiple bacterial strains and their interactions<br />
with pathogens can be tracked simultaneously in the rhizosphere.<br />
To express gfpin F.o.r.l., pGFDGFP on which the sgfp gene is cloned between<br />
the A. nidulans gpdA promoter and the trpC terminator sequences was transformed<br />
to F.o.r.l.. The fungus was transformed by the previously described<br />
polyethyleneglycol/CaCl 2 -mediated transformation of protoplasts in the presence<br />
of pAN7–1, which allows selection for hygromycin B resistance<br />
(100 mg/ml). The level of gfp expression was high in the mycelium, micro- and<br />
macroconidia, and chlamydospores. The labelled isolates were equally pathogenic<br />
to tomato as the wild type. The marked fungus was introduced into the<br />
gnotobiotic sand system by mixing spores with sand. First, the interactions<br />
between fungal pathogens and the tomato root were studied. CLSM observations<br />
show that after 2 days the main root is surrounded by hyphae, which are<br />
interwoven with the root hairs. The contact between hyphae and the root was<br />
initiated at or via the root hairs.After 3 days,spot attachments of hyphae to the<br />
root <strong>surface</strong> are observed, predominantly at the crown and hyphae grow along<br />
the junctions of the epidermal cells after attachment. The first infection events<br />
take place 4 days after inoculation, as observed by penetration of epidermal
cells by hyphae. No penetration structures are observed except for swollen<br />
hyphae at the penetration site.Five days after <strong>plant</strong>ing,at which the first disease<br />
symptoms can be observed, a tight network of hyphae has grown around the<br />
root <strong>surface</strong> and epidermal cells are intercellularly colonised by hyphae. After<br />
complete destruction of the root system, the fungus forms macroconidia and<br />
starts colonising the cotyledons.<br />
After introduction of biocontrol bacteria to the test system, observations<br />
show that in the F.o.r.l. -tomato biocontrol system Pseudomonas bacteria not<br />
only colonise the tomato root <strong>surface</strong>, but also fungal hyphae (Bolwerk and<br />
Lagopodi, unpublished). These are indications that biocontrol bacteria not<br />
only protect the roots against fungi by niche exclusion and production of<br />
antibiotics, but that they actively attack the pathogen. Still, there is much to be<br />
discovered from these rhizosphere studies. The use of autofluorescent proteins<br />
has shown to be a promising way of visualising and understanding the<br />
interactions taking place in the rhizosphere between Pseudomonas and Bacillus<br />
biocontrol strains and fungal pathogens.<br />
6 Conclusions<br />
The whole procedure of isolation, screening for antifungal activity, and determining<br />
disease suppression in bioassays allows fast isolation of potential biocontrol<br />
strains. The gnotobiotic test system has proven to be a valuable test<br />
system to study interactions between biocontrol bacteria, phytopathogen, and<br />
host <strong>plant</strong>. Combined with the use of autofluorescent proteins, it provides us<br />
with an extraordinary opportunity to study the intricate cellular and molecular<br />
interactions that the key players use to mediate their actions in the rhizosphere.<br />
References and Selected Reading<br />
23 Visualisation of Rhizosphere Interactions 443<br />
Alabouvette C (1986) Fusarium wilt suppressive soils from the Chateaurenard region:<br />
reviews of a 10 year study. Agronomie 6:273–284<br />
Alexeyev MF, Shokolenko IN, Croughan TP (1995) New mini-Tn5 derivatives for insertion<br />
mutagenesis and genetic engineering in gram-negative bacteria. Can J Microbiol<br />
41:1053–1055<br />
Andersen JB, Sternberg C, Poulsen LK, Bjorn SP, Givskov M, Molin S (1998) New unstable<br />
variants of green fluorescent protein for studies of transient gene expression in<br />
bacteria. Appl Environ Microbiol 64:2240–2246<br />
Anderson M, Pollitt CE, Roberts IS, Eastgate JA (1998) Identification and characterization<br />
of the Erwinia amylovora rpoS gene: RpoS is not involved in induction of fireblight<br />
disease symptoms. J Bacteriol 180:6789–6792<br />
Baird GS, Zacharias DA, Tsien RY (2000) Biochemistry, mutagenesis, and oligomerization<br />
of DsRed, a red fluorescent protein from coral. Proc Natl Acad Sci USA<br />
97:11984–11989
444<br />
Thomas F.C. Chin-A-Woeng et al.<br />
Ballance DJ, Buxton FP, Turner G (1983) Transformation of Aspergillus nidulans by the<br />
orotidine-5¢-phosphate decarboxylase gene of Neurospora crassa. Biochem Biophys<br />
Res Commun 112:284–289<br />
Beckman CH (1987) The nature of wilt diseases of <strong>plant</strong>s. The American Phytopathological<br />
Society Press, Saint Paul, MN<br />
Bloemberg GV, O’Toole GA, Lugtenberg BJJ, Kolter R (1997) Green fluorescent protein as<br />
a marker for Pseudomonas spp. Appl Environ Microbiol 63:4543–4551<br />
Bloemberg GV,Wijfjes AH, Lamers GE, Stuurman N, Lugtenberg BJ (2000) Simultaneous<br />
imaging of Pseudomonas fluorescens WCS365 populations expressing three different<br />
autofluorescent proteins in the rhizosphere: new perspectives for studying microbial<br />
communities. Mol Plant-Microbe Interact 13:1170–1176<br />
Bochner BR (1989) Sleuthing out bacterial identities. Nature 339:157–158<br />
Brooke JB, Glick BS (2002) Rapidly maturing variants of the Discosoma red fluorescent<br />
protein (DsRed). Nat Biotechnol 20:83–87<br />
Brown JW, Hunt DA, Pace NR (1990) Nucleotide sequence of the 10Sa RNA gene of the<br />
beta-purple eubacterium Alcaligenes eutrophus. Nucleic Acids Res 18:2820<br />
Burlage RS, Yang ZK, Mehlhorn T (1996) A transposon for green fluorescent protein<br />
transcriptional fusions: application for bacterial transport experiments. Gene<br />
173:53–58<br />
Chalfie M, Tu Y, Euskirchen G, Ward WW, Prasher DC (1994) Green fluorescent protein<br />
as a marker for gene expression. Science 263:802–805<br />
Chin-A-Woeng TFC, Bloemberg GV, van der Bij AJ, van der Drift KMGM, Schripsema J,<br />
Kroon B, Scheffer RJ, Keel C, Bakker PAHM, Tichy HV, de Bruijn FJ, Thomas-Oates JE,<br />
Lugtenberg BJJ (1998) Biocontrol by phenazine-1-carboxamide-producing Pseudomonas<br />
chlororaphis PCL1391 of tomato root rot caused by Fusarium oxysporum f. sp.<br />
radicis-lycopersici. Mol Plant-Microbe Interact 11:1069–1077<br />
Chiu WL, Niwa Y, Zeng W, Hirano T, Kobayashi H, Sheen J (1996) Engineered GFP as a<br />
vital reporter in <strong>plant</strong>s. Curr Biol 6:325–330<br />
Cody CW, Prasher DC, Westler WM, Prendergast FG, Ward WW (1993) Chemical structure<br />
of the hexapeptide chromophore of the Aequorea green-fluorescent protein. Biochemistry<br />
32:1212–1218<br />
Cormack BP, Valdivia RH, Falkow S (1996) FACS-optimized mutants of the green fluorescent<br />
protein (GFP). Gene 173:33–38<br />
Cowan SE, Gilbert E, Khlebnikov A, Keasling JD (2000) Dual labeling with green fluorescent<br />
proteins for confocal microscopy. Appl Environ Microbiol 66:413–418<br />
Craig NL (1989) Transposon Tn7. In: Berg DE, Howe MM (eds) Mobile DNA. American<br />
Society for Microbiology, Washington, pp 211–225<br />
Crameri A, Whitehorn EA, Tate E, Stemmer WP (1996) Improved green fluorescent protein<br />
by molecular evolution using DNA shuffling. Nat Biotechnol 14:315–319<br />
Cuppers HGAM, Oomes S, Brul S (1997) A model for the combined effects of temperature<br />
and salt concentration on growth rate of food spoilage molds. Appl Environ<br />
Microbiol 63:3764–3769<br />
Dandie CE, Thomas SM, McClure NC (2001) Comparison of a range of green fluorescent<br />
protein-tagging vectors for monitoring a microbial inoculant in soil. Lett Appl Microbiol<br />
32:26–30<br />
Daubner SC, Astorga AM, Leisman GB, Baldwin TO (1987) Yellow light emission of Vibrio<br />
fischeri strain Y-1: purification and characterization of the energy-accepting yellow<br />
fluorescent protein. Proc Natl Acad Sci USA 84:8912–8916<br />
de Lorenzo V, Timmis KN (1994) Analysis and construction of stable phenotypes in<br />
gram-negative bacteria with Tn5- and Tn10-derived minitransposons. Methods<br />
Enzymol 235:386–405
23 Visualisation of Rhizosphere Interactions 445<br />
de Lorenzo V, Herrero M, Jakubzik U, Timmis KN (1990) Mini-Tn5 transposon derivatives<br />
for insertion mutagenesis, promotor probing, and chromosomal insertion of<br />
cloned DNA in Gram-negative Eubacteria. J Bacteriol 172:6568–6572<br />
Dekkers LC, Mulders IH, Phoelich CC, Chin AWT, Wijfjes AH, Lugtenberg BJ (2000) The<br />
sss colonization gene of the tomato-Fusarium oxysporum f. sp. radicis-lycopersici biocontrol<br />
strain Pseudomonas fluorescens WCS365 can improve root colonization of<br />
other wild-type Pseudomonas spp. bacteria. Mol Plant Microbe Interact 13:1177–1183<br />
Dunn AK, Handelsman J (1999) A vector for promoter trapping in Bacillus cereus.Gene<br />
226:297–305<br />
Emmert EAB, Handelsman J (1999) Biocontrol of <strong>plant</strong> disease: a (Gram-) positive perspective.<br />
FEMS Microbiol Lett 171:1–9<br />
Feucht A, Lewis PJ (2001) Improved plasmid vectors for the production of multiple fluorescent<br />
protein fusions in Bacillus subtilis. Gene 264:289–297<br />
Geels FP, Schippers G (1983) Selection of antagonistic fluorescent Pseudomonas spp. and<br />
their root colonization and persistence following treatment of seed potatoes. Phytopath<br />
Z 108:193–206<br />
Glandorf DCM, Sluis I, Anderson AJ, Bakker PAHM, Schippers B (1994) Agglutination,<br />
adherence, and root colonization by fluorescent pseudomonads.Appl Environ Microbiol<br />
60:1726–1733<br />
Gutterson N (1990) Microbial fungicides: recent approaches to elucidating mechanisms.<br />
Crit Rev Biotechnol 10:69–91<br />
Haidinger W, Szostak MP, Beisker W, Lubitz W (2001) Green fluorescent protein (GFP)dependent<br />
separation of bacterial ghosts from intact cells by FACS. Cytometry<br />
44:106–112<br />
Halebian S, Harris B, Finegold SM, Rolfe RD (1981) Rapid method that aids in distinguishing<br />
gram-positive from gram-negative anaerobic bacteria. J Clin Microbiol<br />
13:444–448<br />
Handelsman J, Raffel SJ, Mester EH, Wunderlich L, Grau CR (1999) Biological control of<br />
damping-off of alfalfa seedlings with Bacillus cereus UW85. Appl Environ Microbiol<br />
56:713–718<br />
Heim R, Prasher DC, Tsien RY (1994) Wavelength mutations and posttranslational<br />
autoxidation of green fluorescent protein. Proc Natl Acad Sci USA 91:12501–12504<br />
Hoffland E, Findenegg GR, Nelemans JA (1989) Solubilization of rock phosphate by rape.<br />
Plant Soil 113:161–165<br />
Inouye S, Tsuji FI (1994) Evidence for redox forms of the Aequorea green fluorescent<br />
protein. FEBS Lett 351:211–214<br />
Johnstone IL, Hughes SG, Clutterbuck AJ (1985) Cloning an Aspergillus nidulans developmental<br />
gene by transformation. EMBO J 4:1307–1311<br />
Jakobs S, Subramaniam V, Schonle A, Jovin TM, Hell SW (2000) EFGP and DsRed expressing<br />
cultures of Escherichia coli imaged by confocal, two-photon and fluorescence<br />
lifetime microscopy. FEBS Lett 479:131–135<br />
Karatani H,Wilson T, Hastings JW (1992) A blue fluorescent protein from a yellow-emitting<br />
luminous bacterium. Photochem Photobiol 55:293–299<br />
Keiler KC,Waller PR, Sauer RT (1996) Role of a peptide tagging system in degradation of<br />
proteins synthesized from damaged messenger RNA. Science 271:990–993<br />
King EO, Ward MK, Raney DE (1954) Two simple media for the demonstration of<br />
pyocyanin and fluorescein. J Lab Clin Med 44:301–307<br />
Kistler HC, Benny UK (1988) Genetic transformation of the fungal wilt pathogen, Fusarium<br />
oxysporum. Curr Genet 13:145–149<br />
Koch B, Jensen LE, Nybroe O (2001) A panel of Tn7-based vectors for insertion of the gfp<br />
marker gene or for delivery of cloned DNA into Gram-negative bacteria at a neutral<br />
chromosomal site. J Microbiol Methods 45:187–195
446<br />
Thomas F.C. Chin-A-Woeng et al.<br />
Kremer RJ, Begonia MFT, Stanley L, Lanham ET (1990) Characterization of rhizobacteria<br />
associated with weed seedlings. Appl Environ Microbiol 56:1649–1655<br />
Lagopodi AL, Ram AFJ, Lamers GEM, Punt PJ, van den Hondel CAMJJ, Lugtenberg BJJ,<br />
Bloemberg GV (2002) Novel aspects of tomato root colonization and infection by<br />
Fusarium oxysporum f. sp. radicis-lycopersici revealed by confocal laser scanning<br />
microscopic analysis using the green fluorescent protein as a marker. Mol Plant-<br />
Microbe Interact 15:172–179<br />
Lambert B, Leyns F, Rooyen L, Gossele F, Papon Y, Swings J (1987) Rhizobacteria of maize<br />
and their antifungal activities. Appl Environ Microbiol 53:1866–1871<br />
Lambert B, Meire P, Joos H, Lens P, Swings J (1990) Fast-growing, aerobic, heterotrophic<br />
bacteria from the rhizosphere of young sugar beet <strong>plant</strong>s. Appl Environ Microbiol<br />
56:3375–3381<br />
Lewis PJ, Errington J (1996) Use of green fluorescent protein for detection of cell-specific<br />
gene expression and subcellular protein localization during sporulation in Bacillus<br />
subtilis. Microbiology 142(Pt 4):733–740<br />
Lewis PJ, Marston AL (1999) GFP vectors for controlled expression and dual labelling of<br />
protein fusions in Bacillus subtilis. Gene 227:101–110<br />
Macheroux P, Schmidt KU, Steinerstauch P, Ghisla S, Colepicolo P, Buntic R, Hastings JW<br />
(1987) Purification of the yellow fluorescent protein from Vibrio fischeri and identity<br />
of the flavin chromophore. Biochem Biophys Res Commun 146:101–106<br />
Matthysse AG, Stretton S, Dandie C, McClure NC, Goodman AE (1996) Construction of<br />
GFP vectors for use in gram-negative bacteria other than Escherichia coli. FEMS<br />
Microbiol Lett 145:87–94<br />
Matz MV, Fradkov AF, Labas YA, Savitsky AP, Zaraisky AG, Markelov ML, Lukyanov SA<br />
(1999) Fluorescent proteins from nonbioluminescent Anthozoa species. Nat Biotechnol<br />
17:969–973<br />
Mess JJ,Wit R, Testerink CS, de Groot F, Haring MA, Cornelissen BJC (1999) Loss of avirulence<br />
and reduced pathogenicity of a gamma-irradiated mutant of Fusarium oxysporum<br />
f. sp. lycopersici. Phytopathology 89:1131–1137<br />
Miller DM III, Desai NS, Hardin DC, Piston DW, Patterson GH, Fleenor J, Xu S, Fire A<br />
(1999) Two-color GFP expression system for C. elegans. BioTechniques 26:914–916<br />
Miller HJ, Henken G, van Veen JA (1989) Variation and composition of bacterial populations<br />
in the rhizospheres of maize, wheat, and grass cultivars. Can J Microbiol<br />
35:656–660<br />
Miller HJ, Liljeroth E, Henken G, van Veen JA (1990) Fluctuations in the fluorescent<br />
pseudomonad and actinomycete populations of the rhizosphere and rhizoplane during<br />
growth of spring wheat. Can J Microbiol 36:254–258<br />
Miller WG, Lindow SE (1997) An improved GFP cloning cassette designed for prokaryotic<br />
transcriptional fusions. Gene 191:149–153<br />
Normander B, Hendriksen NB, Nybroe O (1999) Green fluorescent protein-marked<br />
Pseudomonas fluorescens: localization, viability, and activity in the natural barley rhizosphere.<br />
Appl Environ Microbiol 65:4646–4651<br />
Oakley BR, Rinehart JE, Mitchell BL, Oakley CE, Carmona C, Gray GL, May GS (1987)<br />
Cloning, mapping and molecular analysis of the pyrG (orotidine-5¢- phosphate decarboxylase)<br />
gene of Aspergillus nidulans. Gene 61:385–399<br />
Osmani SA, May GS, Morris NR (1987) Regulation of the mRNA levels of nimA,a gene<br />
required for the G2-M transition in Aspergillus nidulans. J Cell Biol 104:1495–1504<br />
Pusey PL (1999) Use of Bacillus subtilis and related organisms as biofungicides. Pestic<br />
Sci 27:133–140<br />
Pusey PL, Wilson CL (1984) Postharvest biological control of stone fruit brown rot by<br />
Bacillus subtilis. Plant Dis 68:753–756<br />
Scher FM, Baker R (1980) Mechanism of biological control in a fusarium-suppressive<br />
soil. Phytopathology 72:1567–1573
23 Visualisation of Rhizosphere Interactions 447<br />
Silo-suh LA, Lethbridge BJ, Raffel SJ, He H, Clardy J, Handelsman J (1994) Biological<br />
activities of two fungistatic antibiotics produced by Bacillus cereus UW85. Appl Environ<br />
Microbiol 60:2023–2030<br />
Simons M, van der Bij AJ, Brand J, de Weger LA, Wijffelman CA, Lugtenberg BJJ (1996)<br />
Gnotobiotic system for studying rhizosphere colonization by <strong>plant</strong> growth-promoting<br />
Pseudomonas bacteria. Mol Plant-Microbe Interact 9:600–607<br />
Steidle A, Sigl K, Schuhegger R, Ihring A, Schmid M, Gantner S, Stoffels M, Riedel K,<br />
Givskov M, Hartmann A, Langebartels C, Eberl L (2001) Visualization of N-acylhomoserine<br />
lactone-mediated cell-cell communication between bacteria colonizing the<br />
tomato rhizosphere. Appl Environ Microbiol 67:5761–5770<br />
Stretton S, Techkarnjanaruk S, McLennan AM, Goodman AE (1998) Use of green fluorescent<br />
protein to tag and investigate gene expression in marine bacteria. Appl Environ<br />
Microbiol 64:2554–2559<br />
Stutz EW, Defago G, Kern H (1986) Naturally occurring fluorescent pseudomonads<br />
involved in the suppression of black root rot of tobacco. Phytopathology 76:181–185<br />
Stuurman N, Bras CP, Schlaman HR, Wijfjes AH, Bloemberg G, Spaink HP (2000) Use of<br />
green fluorescent protein color variants expressed on stable broad-host-range vectors<br />
to visualize rhizobia interacting with <strong>plant</strong>s. Mol Plant Microbe Interact 13:1163–1169<br />
Suarez A, Guttler A, Stratz M, Staendner LH, Timmis KN, Guzman CA (1997) Green fluorescent<br />
protein-based reporter systems for genetic analysis of bacteria including<br />
monocopy applications. Gene 196:69–74<br />
Tilburn J, Scazzocchio C, Taylor GG, Zabicky-Zissman JH, Lockington RA, Davies RW<br />
(1983) Transformation by integration in Aspergillus nidulans. Gene 26:205–221<br />
Tombolini R, Unge A, Davey ME, deBruijn FJ, Jansson JK (1997) Flow cytometric and<br />
microscopic analysis of GFP-tagged Pseudomonas fluorescens bacteria. FEMS Microbiol<br />
Ecol 22:17–28<br />
Tombolini R, van der Gaag DJ, Gerhardson B, Jansson JK (1999) Colonization pattern of<br />
the biocontrol strain Pseudomonas chlororaphis MA 342 on barley seeds visualized by<br />
using green fluorescent protein. Appl Environ Microbiol 65:3674–3680<br />
Tyagi JS, Kinger AK (1992) Identification of the 10Sa RNA structural gene of Mycobacterium<br />
tuberculosis. Nucleic Acids Res 20:138<br />
Unge A, Tombolini R, Davey ME, de Bruijn FJ, Jansson JK (1998) GFP as a marker gene.<br />
In: Akkermans AD, van Elsas JD, de Bruijn FJ (eds) Molecular microbial ecology manual.<br />
Kluwer, Dordrecht, pp 1–16<br />
Unge A, Tombolini R, Molbak L, Jansson JK (1999) Simultaneous monitoring of cell<br />
number and metabolic activity of specific bacterial populations with a dual gfpluxAB<br />
marker system. Appl Environ Microbiol 65:813–821<br />
Ushida C, Himeno H, Watanabe T, Muto A (1994) tRNA-like structures in 10Sa RNAs of<br />
Mycoplasma capricolum and Bacillus subtilis. Nucleic Acids Res 22:3392–3396<br />
Valdivia RH, Falkow S (1996) Bacterial genetics by flow cytometry: rapid isolation of Salmonella<br />
typhimurium acid-inducible promoters by differential fluorescence induction.<br />
Mol Microbiol 22:367–378<br />
Valdivia RH, Hromockyj AE, Monack D, Ramakrishnan L, Falkow S (1996) Applications<br />
for green fluorescent protein (GFP) in the study of host–pathogen interactions. Gene<br />
173:47–52<br />
Vaneechoutte M, Boerlin P, Tichy HV, Bannerman E, Jager B, Bille J (1998) Comparison of<br />
PCR-based DNA fingerprinting techniques for the identification of Listeria species<br />
and their use for atypical Listeria isolates. Int J Syst Bacteriol 48:127–139<br />
Ward DM (1989) Molecular probes for analysis of microbial communities. In: Characklis<br />
WG, Wilderer PA (eds) Structure and function of biofilms. Wiley, New York, pp<br />
145–155
448<br />
Thomas F.C. Chin-A-Woeng et al.<br />
Waterhouse RN, Buhariwalla H, Bourn D, Rattray EAS, Glover LA (1996) CCD detection<br />
of lux-marked Pseudomonas syringae pv. phaseolicola forms associated with Chinesecabbage<br />
and the resulting disease protection against Xanthomonas campestris. Lett<br />
Appl Microbiol 22:262–266<br />
Weller DM, Cook RJ (1983) Suppression of take-all of wheat by seed treatments with fluorescent<br />
pseudomonads. Phytopathology 73:463–469<br />
Weller DM, Zhang BX, Cook RJ (1985) Application of a rapid screening test for selection<br />
of bacteria suppressive to take-all of wheat. Plant Dis 69:710–713<br />
Williams JG, Kubelik AR, Livak KJ, Rafalski JA, Tingey SV (1990) DNA polymorphisms<br />
amplified by arbitrary primers are useful as genetic markers. Nucleic Acids Res<br />
18:6531–6535<br />
Yang TT, Kain SR, Kitts P, Kondepudi A,Yang MM,Youvan DC (1996a) Dual color microscopic<br />
imagery of cells expressing the green fluorescent protein and a red-shifted<br />
variant. Gene 173:19–23<br />
Yang TT, Cheng L, Kain SR (1996b) Optimized codon usage and chromophore mutations<br />
provide enhanced sensitivity with the green fluorescent protein. Nucleic Acids Res<br />
24:4592–4593<br />
Yang TT, Sinai P, Green G, Kitts PA, Chen YT, Lybarger L, Chervenak R, Patterson GH, Piston<br />
DW, Kain SR (1998) Improved fluorescence and dual color detection with<br />
enhanced blue and green variants of the green fluorescent protein. J Biol Chem<br />
273:8212–8216<br />
Yelton MM, Hamer JE, Timberlake WE (1984) Transformation of Aspergillus nidulans by<br />
using a trpC plasmid. Proc Natl Acad Sci USA 81:1470–1474
24 Microbial Community Analysis in the<br />
Rhizosphere by in Situ and ex Situ Application of<br />
Molecular Probing, Biomarker and Cultivation<br />
Techniques<br />
Anton Hartmann, Rüdiger Pukall, Michael Rothballer,<br />
Stephan Gantner, Sigrun Metz, Michael Schloter<br />
and Bernhard Mogge<br />
1 Introduction<br />
It is well known that the bacterial diversity in soil habitats is much greater<br />
compared to the artificial cultivation techniques (Torsvik et al. 1996;<br />
Chatzinotas et al. 1998). It is generally accepted that only a combination of<br />
methods including cultivation and several cultivation-independent techniques<br />
is able to provide a more representative picture of the microbial diversity<br />
in environmental habitats (Wagner et al. 1993; Liesack et al. 1997). This is<br />
also true for the <strong>plant</strong>/soil compartment, although the degree of culturability<br />
is thought to be higher on the root <strong>surface</strong>. Supposedly, rhizosphere microbes<br />
respond to the presence of easily consumable substrates on the root <strong>surface</strong><br />
with fast growth rates, which is indicative for r-strategy; successful colonization<br />
of the rhizosphere is the final result of this behavior.<br />
In-depth characterization of bacterial communities residing in environmental<br />
habitats has been greatly stimulated by the application of molecular<br />
phylogenetic tools, such as 16S ribosomal RNA-directed oligonucleotide<br />
probes derived from extensive 16S rDNA sequence analysis. These phylogenetic<br />
probes can be successfully applied in diverse microbial habitats using<br />
the fluorescence in situ hybridization (FISH) technique (Giovannoni et al.<br />
1988; Amann et al. 1995; Tas and Lindström 2001). In addition, the application<br />
of the immunofluorescence techniques to detect specific subpopulations of<br />
enzymes and of fluorescence marker-tagged bacteria or reporter constructs<br />
enables a highly resolving population and functional analysis (Hartmann et<br />
al. 1997; Unge et al. 1999). Phylogenetic in situ studies of the population structure<br />
can thus be supplemented with functional or phenotypic in situ investigation<br />
approaches.<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
450<br />
Anton Hartmann et al.<br />
The rhizosphere is defined as the soil compartment which is greatly influenced<br />
by <strong>plant</strong> roots (Campbell and Greaves 1990a). The rhizosphere microbial<br />
community is shaped by the effect of root exudates (Brimecomb et al.<br />
2001). Several methodological approaches are available to study the rhizosphere<br />
carbon flow and the microbial population dynamics induced by rootborn<br />
carbon sources (Morgan and Whipps 2001). In addition, multiple communicative<br />
links exist between the rhizosphere microflora and the roots on<br />
the basis of highly specific organic signals (Werner 2001). It is appropriate to<br />
distinguish the root itself (with the endorhizosphere and the root <strong>surface</strong>, the<br />
rhizoplane) from the soil compartment surrounding the root (bulk soil and<br />
ectorhizosphere). In the following sections, two experimental approaches to<br />
investigate root-associated bacterial communities are presented. Figure 1<br />
provides a flow diagram of the separation of the rhizosphere compartments<br />
and the various in situ and ex situ methods applied. On one hand, population<br />
and functional studies can be conducted directly in the rhizoplane (in situ) by<br />
combining specific fluorescence probing with confocal laser scanning microscopy<br />
yielding detailed information about the localization and small scale<br />
distribution of bacterial cells and their activities on the root <strong>surface</strong> (Sect. 2).<br />
On the other hand, the separated rhizosphere compartments and the bacteria<br />
extracted from these different compartments allow a variety of subsequent ex<br />
situ-studies (Sect. 3). Studies, such as cultivation of bacteria on plates and<br />
microscopic counting of bacteria on filters after FISH analysis provide quan-<br />
Plants<br />
Roots with<br />
adhering soil<br />
Shaking,<br />
washing<br />
Root free soil<br />
(Compartment I)<br />
Ectorhizosphere soil<br />
(Compartment II)<br />
Roots: Rhizoplane<br />
and endorhizosphere<br />
(Compartment III)<br />
ISS ESS<br />
Fixation Extraction<br />
In situ-studies (ISS):<br />
FISH, Immunolabeling, monitoring<br />
of fluorescence tagged bacteria and<br />
constructs<br />
ISS ESS<br />
Ex situ-studies (ESS):<br />
DNA-extraction, PCR-amplification of<br />
phylogenetic marker regions / TGGE<br />
PLFA-biomarker,CSLP-techniques<br />
Fig. 1. Flow diagram of separation of rhizosphere compartments and overview of in situ<br />
and ex situ analyses using molecular probing, biomarker and cultivation techniques
titative data about the community composition. In addition, the bacterial<br />
diversity can be investigated using PCR-amplification of phylogenetic marker<br />
genes combined with subsequent electrophoretic fingerprint analysis or<br />
cloning and sequencing studies. These approaches can be supplemented by a<br />
general microbial structural and functional diversity analysis using community<br />
phospholipid fatty acid and substrate utilization pattern analysis, respectively.<br />
2 In Situ Studies of Microbial Communities Using Specific<br />
Fluorescence Labeling and Confocal Laser Scanning<br />
Microscopy<br />
A detailed understanding of the ecology of bacterial populations requires in<br />
situ information about the localization of the colonization sites at specific<br />
areas on root <strong>surface</strong>s and also about neighboring populations. Therefore,<br />
true in situ studies need to be performed and these must include an identification<br />
of the bacteria on a phylogenetic level and also information about their<br />
in situ activity. Since soil and <strong>plant</strong> <strong>surface</strong>s are very complex in microstructure<br />
and optical appearance, special microscopic techniques have to be<br />
applied. Confocal laser scanning microscopy enables us to circumvent to a<br />
great degree disturbing autofluorescence from out-of-focus-planes by performing<br />
optical sections (xy and xz scans) through the sample (Hartmann et<br />
al. 1998). It has been demonstrated that CSLM studies combined with the<br />
application of specific fluorescent probes considerably improve microbial<br />
ecology studies in the rhizosphere (Schloter et al. 1993; Aßmus et al. 1995).<br />
The confocal pinhole cuts off all out-of-focus fluorescence to reach the amplifiers.<br />
The application of several lasers with different excitation wavelengths in<br />
combination with differently fluoro-labeled probes allow the simultaneous<br />
analysis of different populations and/or activities (Amann et al. 1995; Stoffels<br />
et al. 2001). If possible, nested approaches with overlapping probe specificities<br />
should be used to improve the fidelity of the in situ identification, e.g., by fluorescence<br />
in situ hybridization. In addition, the use of the green fluorescent<br />
protein (GFP) as a structural and functional autofluorescence marker has<br />
successfully lightened up the biology and ecology of diverse biota, including<br />
bacteria, fungi, protozoa and <strong>plant</strong>s (Lorang et al. 2001).<br />
2.1 Fluorescence in Situ Hybridization<br />
24 Microbial Community Analysis in the Rhizosphere 451<br />
Root samples are fixed overnight at 4 °C in 3 % paraformaldehyde containing<br />
PBS (phosphate-buffered saline, composed of 0.13 M NaCl, 7 mM Na 2HPO 4<br />
and 3 mM NaH 2 PO 4 [pH 7.2]). Root pieces are washed in PBS, mixed with<br />
0.3 % agarose, dropped onto glass slides and dried at room temperature.
452<br />
Table 1. Phylogenetic oligonucleotide probes for fluorescence in situ hybridization (FISH) and dot blot hybridization<br />
Probe Probe sequence (5¢–3¢) Target site, rRNA position a Specificity Reference<br />
Anton Hartmann et al.<br />
EUB338 GCTGCCTCCCGTAGGAGT 16S rRNA, 338–355 Bacteria Amann et al. (1990)<br />
EUB788b CTACCAGGGTATCTAATCC 16S rRNA, 785–803 Bacteria Lee et al. (1993)<br />
EUB927b ACCGCTTGTGCGGGCCC 16S rRNA, 927–942 Bacteria Giovannoni et al. (1988)<br />
EUB1055b CACGAGCTGACGACAGCCAT 16S rRNA, 1055–1074 Bacteria Lee et al. (1993)<br />
EUB1088b GCTCGTTGCGGGACTTAACC 16S rRNA, 1088–1107 Bacteria Lee et al. (1993)<br />
ALF1b CGTTCG(C/T)TCTGAGCCAG 16S rRNA, 19–35 Alpha subclass of Proteobacteria Manz et al. (1992)<br />
BET42ac GCCTTCCCACTTCGTTT 23S rRNA, 1027–1043 Beta subclass of Proteobacteria Manz et al. (1992)<br />
CF319a TGGTCCGTGTCTCAGTAC 16 SrRNA, 319–336 Cytophaga-Flavobacterium cluster Manz et al. (1996)<br />
GAM42ac GCCTTCCCACATCGTTT 23S rRNA, 1027–1043 Gamma subclass of Proteobacteria Manz et al. (1992)<br />
Rhi1247 TCGCTGCCCACTGTC 16S rRNA, 1247–1261 Rhizobium, Ochrobactrum Ludwig et al. (1998)<br />
GPd TCATCATGCCCCTTATG 16S rRNA, 1199–1215 Gram-positive bacteria Rheims et al. (1996)<br />
HMd CCCTGAGTTATTCCGAAC 16S rRNA, 142–159 Hyphomicrobium, methylotrophs Tsien et al. (1990)<br />
PLAd GGC(GA)TGGATTAGGCATGC 16S rRNA, 41–58 Planctomycetaceae Liesack and Stackebrandt<br />
(1992)<br />
PS-MGd CCTTCCTCCCAACTT 16S rRNA, 440–454 Pseudomonas aeruginosa Braun-Howland et al.<br />
(1993)<br />
a E. coli numbering, Brosius et al. (1981)<br />
b Used in combination with probe EUB338 and three other domain-specific probes for quantification of bacterial cells on filters (EUB-MIX)<br />
c Used with an equimolar amount of unlabeled competitor oligonucleotide GAM42a or BET42a, respectively<br />
d Used for dot blot hybridization only
24 Microbial Community Analysis in the Rhizosphere 453<br />
These glass slides are immersed in 50, 80 and 96 % ethanol for 3 min each and<br />
stored at room temperature. Oligonucleotide probes (Table 1) labeled with<br />
Cy3, Cy5 or 5(6)-carboxyfluorescein-N-hydroxysuccinimide ester (FLUOS) at<br />
the 5¢¢-end are used. The oligonucleotides are stored in distilled water at a<br />
concentration of 50 ng/ml (Amann et al. 1990).<br />
FISH was performed as described in detail, e.g., by Wagner et al. (1993) at<br />
46 °C for 90 min in hybridization buffer (20 mM Tris-HCl, pH 7.2, 0.01 % SDS<br />
and 5 mM EDTA) containing 0.9 M NaCl and formamide at the percentages<br />
shown in Table 1. Hybridization was followed by a stringent washing step at<br />
48 °C for 15 min. The washing buffer was removed by rinsing the slides with<br />
distilled water. Counterstaining with DAPI and mounting in Citifluor AF1<br />
(Citifluor Ltd., London, UK) was performed as described previously (Aßmus<br />
et al. 1995).<br />
The microscopic in situ analysis can be performed using an LSM 410 or<br />
LSM 510 inverted confocal laser scanning microscope (Zeiss, Jena, Germany),<br />
equipped with two lasers (Ar-ion UV; Ar-ion visible; HeNe) supplying excitation<br />
wavelengths at 365, 488, 543 and 633 nm, respectively. Sequentially<br />
recorded images are assigned to the respective fluorescence color and then<br />
merged into a true color display. All image combining and processing is performed<br />
with the standard software provided by Zeiss.<br />
Using the general cell/DNA staining with DAPI and FISH with probes specific<br />
for the domain bacteria and group-specific probes (Table 1),bacteria can simultaneously<br />
be localized and identified at the rhizoplane.In addition to the groupspecific<br />
probes, in situ binding genus- and species-specific oligonucleotide<br />
probes are available for a number of root-associated and symbiotic bacteria<br />
(Ludwig et al. 1998; Hartmann et al. 2000). Figure 2A shows the localization of<br />
Azospirillum brasilense in the wheat rhizosphere by FISH (combination of two<br />
differently labeled oligonucleotide probes Eub338-Cy3 and Abras1420-Cy5)<br />
and CSLM. The application software “orthogonal view” of the LSM 510 (Zeiss,<br />
Germany) allows the display of optical cuts through the sample in xz and yz sections<br />
(Fig.2B).The localization within the tissue is clearly visible.<br />
2.2 Immunofluorescence Labeling Combined with Fluorescence in Situ<br />
Hybridization<br />
The combination of FISH, which allows a phylogenetic identification of bacteria<br />
from the phylum down to the species level, with immunological<br />
approaches extends the in situ identification to the individual strain level, if<br />
strain-specific antisera or special monoclonal antibodies are applied. Antibodies<br />
directed against bacterial <strong>surface</strong> antigens can be created by using,<br />
e.g., UV-inactivated bacteria as antigens (Schloter et al. 1995; Hartmann et al.<br />
1997). In addition, antibodies can also be created to identify specific enzymes,<br />
e.g., denitrifying enzymes (Bothe et al. 2000) and thus add a phenotypic or
454<br />
Anton Hartmann et al.<br />
B<br />
D
24 Microbial Community Analysis in the Rhizosphere 455<br />
expression level approach to organismic identification.As a basic protocol for<br />
combining FISH with immunofluorescence labeling, the procedure in Aßmus<br />
et al. (1997) can be used with some modifications in specific cases.<br />
After fixation of the sample and FISH analysis (see Sect. 2.1), the immunolabeling<br />
is performed with solutions containing 0.9 M NaCl. The presence of<br />
NaCl is necessary for the stability of the rRNA-oligonucleotide probe complex<br />
(Metz 2002). In addition, all incubation steps are performed at 4 °C. As usual,<br />
the immunolabeling procedure starts with a 1-h incubation of the slides carrying<br />
the samples with 3 % BSA (Frac. V) in 1/10 PBS+0.9 M NaCl to block<br />
unspecific binding of the antibody. After rinsing in washing solution (0.5 %<br />
BSA, 0.5 % Tween 80, 1/10 PBS, 0.9 M NaCl), the slides are incubated for 2.5 h<br />
at 4 °C with the specific antibody to be applied. After two washing steps, the<br />
second antibody (e.g., antimouse-FLUOS-Fab-Fragment) is applied at 4 °C for<br />
1.5 h. After washing, the slides are mounted in Citifluor AF1 (Citifluor Ltd.,<br />
London, UK). It has to be noted that not all monoclonal antibodies or polyclonal<br />
antisera are applicable to this protocol, because the antigen–antibody<br />
complex may not be stable at 0.9 M NaCl. Alternatively, the original protocol<br />
of Aßmus et al. (1997) can be applied, using the antibody treatment first and<br />
the fixation and FISH analysis second. Using this approach, strain-specific<br />
monoclonal antibodies against a specific Azospirillum brasilense strain were<br />
applied in situ together with the FISH analysis (Aßmus et al. 1997). Thus, the<br />
Fig. 2. In situ identification of bacteria in the rhizosphere using fluorescence-labeling<br />
techniques and CLSM. A Rhizosphere of wheat (Brazilian cultivar PF839197) inoculated<br />
with Azospirillum brasilense strain Sp245 (rgb-laser scanning image). Roots of inoculated,<br />
soil-grown wheat <strong>plant</strong>s were harvested 4 weeks after inoculation. After thorough<br />
washing in PBS, the root was cut manually, fixation by heat was performed for 30 min at<br />
70 °C and fixation in 3 % paraformaldehyde was done for 2 h at room temperature. Fluorescence<br />
in situ hybridization (FISH) was performed using 45 % formamide and the<br />
probes Eub338Mix-Cy3 and Abras1420-Cy5. A. brasilense Sp245 cells appear violet,<br />
because they bind two probes (red and blue emission color code) simultaneously. Plant<br />
cell walls have a different emission light, giving a green color code. B Same picture as A,<br />
but in the “orthogonal view”, providing insight into optical sections of the sample; zscan<br />
density: 21 mm. C In situ localization of GFP-labeled Serratia liquefaciens MG44 on<br />
root hairs of tomato <strong>plant</strong>s. Using 488-nm excitation wavelength, the GFP-labeled bacteria<br />
are clearly visible in the bright field picture. D Laser scanning microscopic picture of<br />
the same sample as C, but here two excitation wavelengths (488 and 560 nm) were used<br />
simultaneously, making the RFP-labeled Pseudomonas putida IsoF also visible. E Laser<br />
scanning microscopic picture of bacteria extracted from roots of Medicago sativa,inoculated<br />
with Sinorhizobium meliloti L33. The bacteria were treated as described and<br />
finally concentrated on polycarbonate filters. The fluorescence-labeled probes<br />
EuB338Mix-FLUOS and Rhi1247-TRITC were used in FISH analysis. Active bacteria<br />
with high ribosome content were labeled green (green arrow), while Rhizobia – obviously<br />
bacteroids released from nodules – appear yellow (yellow arrow), binding both<br />
probes simultaneously
456<br />
Anton Hartmann et al.<br />
root <strong>surface</strong> colonization by a particular bacterial strain could be investigated<br />
in a background of other members of this species, identified by using rRNAtargeting<br />
probes and FISH.<br />
2.3 Application of Fluorescence Tagging and Reporter Constructs<br />
The fate of particular bacterial inocula in the rhizosphere can also be monitored<br />
using molecular-tagged bacteria. In addition to the use of the visually<br />
detectable lux- and gus-markers (Lux: luciferase, Gus: b-glucuronidase), the<br />
exploitation of the green fluorescent protein (GFP) from the jellyfish<br />
Aequorea victoria has brought further progress into the field. GFP is a protein<br />
that contains a fluorescent cyclic tripeptide sequence. It requires only molecular<br />
oxygen for fluorescence, which means that GFP will fluoresce in virtually<br />
any aerobic organism (Lorang et al. 2001). Therefore, GFP-labeled bacteria<br />
can be observed by CLSM or by regular fluorescence microscopy. Figure 2C, D<br />
shows a localization of GFP-labeled Serratia liquefaciens MG44 in the rhizoplane<br />
of tomato. Furthermore, the application of DsRed from Discosoma sp.<br />
provides a red fluorescing molecular marker (Christensen et al. 1999; Tolker-<br />
Nielsen et al. 2000). In addition, a mutated form of GFP (ASV) with a short<br />
half-life enables real-time in situ expression studies (Andersen et al. 1998;<br />
Ramos et al. 2000).<br />
The application of GFP-labeling in expression studies using promotor-gfp<br />
fusions and GFP fusion proteins has revolutionized the in situ activity studies,<br />
because of the relative ease of recording the fluorescence microscopically.<br />
The bacteria carrying the gene constructs either on a plasmid or integrated<br />
into the chromosome are applied to sense or report conditions in the microhabitat<br />
they have been introduced. As in the case of simple tagging of organisms,<br />
not only lux- and gus-reporter (Kragelund et al. 1997) were used, but<br />
also constructs using the ice-nucleation gene (Loper and Henkels 1997), or<br />
the ferrichrom iron receptor (FhuA; Stubner et al. 1994). These constructs<br />
allowed the in situ sensing of N-, P- and C-starvation response (Kragelund et<br />
al. 1997; Koch et al. 2001), expression of nitrogen fixation genes (Egener et al.<br />
1999), presence of oxygen (Hojberg et al. 1999), availability of iron (Loper and<br />
Henkels 1997) general activity and cell number (Unge et al. 1999), genotoxic<br />
effects (Stubner et al. 1994) or the presence of quorum-sensing signal molecules<br />
of the N-acylhomoserine lactone type (Steidle et al. 2001). Figure 2C<br />
provides an example of in situ localization of GFP-labeled Serratia liquefaciens<br />
MG44 on root hairs in the rhizosphere of tomato as a bright field picture<br />
with 488-nm excitation wavelength, while Fig. 2D shows the same sample as<br />
CLSM-picture with two excitation wavelengths (560 and 488 nm) making the<br />
RFP-labeled Pseudomonas putida isoF also visible.<br />
In some of these studies, bacterial cells with reporter constructs need to<br />
be extracted from the habitat for analysis (Koch et al. 2001). Although these
24 Microbial Community Analysis in the Rhizosphere 457<br />
reporter cells monitor in situ conditions, the tests are performed ex situ. For<br />
this purpose, a separation of the bacteria from the soil was accomplished by<br />
applying formaldehyde (1 %)-fixed extracts to density gradient centrifugation<br />
with Nycodenz (Nycomed Pharma, Oslo, Norway) with a density of<br />
1.3 g/ml. After a centrifugation step (10,000xg, 30 min, 4 °C) the bacteria on<br />
the top of the Nycodenz layer were used for further analysis (Unge et al.<br />
1999).<br />
Monitoring of in situ bacterial growth activity in the <strong>plant</strong> rhizosphere is<br />
suggested by Ramos et al. (2001) using ribosome content and synthesis rate<br />
measurements.<br />
3 Ex Situ Studies of Microbial Communities After<br />
Separation of Rhizosphere Compartments<br />
For the desorption of bacteria from <strong>surface</strong>s, Campbell and Greaves (1990b)<br />
recommended the use of a stomacher. Sodium cholate and the ion exchange<br />
resin beads Dowex A1 or Chelex 100 were recommended for the treatment of<br />
soil particles or root pieces by Macdonald (1986) or Hopkins et al. (1991),<br />
respectively, to obtain the bacteria adsorbed. Herron and Wellington (1990)<br />
developed a method to extract streptomycete spores from soil particles and<br />
used polyethylene glycol (PEG) 6000 for reducing hydrophobic interactions.<br />
Each extraction protocol for root-associated bacteria has to be optimized for<br />
the system under investigation with the appropriate controls to prove its success.<br />
Mogge et al. (2000) described a standardized protocol for the differentiation<br />
of the rhizosphere compartments ectorhizosphere and rhizoplane/<br />
endorhizosphere and the extraction of the adsorbed bacteria from the rhizoplane<br />
of Medicago sativa europae. This procedure used the recommendations<br />
by Macdonald (1986) and Herron and Wellington (1990) in a modified form.<br />
FISH in combination with CLSM was applied for the proof of desorption efficiency<br />
in root <strong>surface</strong> studies.<br />
3.1 Recovery of Bacteria from Bulk Soil, Ecto- and Endorhizosphere<br />
Roots are carefully separated from the soil using sterile tweezers. The soil<br />
should be rather dry at the time of harvest to facilitate the separation of roots<br />
from the adhering soil. All steps are conducted with sterile solutions on ice.<br />
Bulk soil (compartment I) and root-attached soil particles which have been<br />
collected by shaking the roots (ectorhizosphere: compartment II) are suspended<br />
1:9 (w/v) in 0.01 M phosphate buffer (Na 2HPO 4/KH 2PO 4, pH 7.4) and<br />
dispersed for 1 min at the highest speed in a Stomacher 80 (Seward Medical,<br />
UK). To extract rhizoplane and endorhizosphere bacteria (compartment III),<br />
1 g (fresh weight) of roots that have been cleaned from adhering soil particles
458<br />
Anton Hartmann et al.<br />
(see above) and washed in phosphate buffer is suspended in 20 ml 0.1 %<br />
sodium-cholate buffer (Macdonald 1986). The suspension is treated in a<br />
Stomacher 80 at the highest speed for 4 min to disrupt polymers. After transfer<br />
into Erlenmeyer flasks, 0.5 g of polyethylene glycol 6000 (Sigma, Deisenhofen)<br />
and 0.4 g of cation change polystyrene beads (chelex 100: Sigma,<br />
Deisenhofen) are added and the suspension is stirred at 50 rpm/min for 1 h at<br />
4 °C. The stomacher/stirring procedure is repeated three times, whereby the<br />
roots are transferred to “fresh” 0.1 % sodium cholate buffer with PEG 6000<br />
and chelex 100 after each extraction step (compartment IIIa-c). Finally,<br />
aliquots of the obtained suspensions are combined. Root and soil particles are<br />
removed by filtration through gauze (40-mm mesh width) and subsequent filtration<br />
through 5-mm syringe filters (Sartorius No. 17549, Göttingen, Germany).<br />
In the case of Medicago sativa grown in sandy loam, this approach yielded<br />
total counts of 3.3x10 9 to 6.5x10 8 /g root dry weight from the first to the third<br />
treatment, while hybridizing bacteria remained constant at 1.5x10 8 /g root dry<br />
weight (Mogge et al. 2000). It was calculated that about 88 % of the bacteria<br />
had been desorbed from the rhizoplane by this technique. This result was confirmed<br />
by in situ studies of roots applying confocal laser scanning<br />
microscopy. The roots usually harbor large numbers of phylogenetically different<br />
bacteria, belonging, e.g., to the a-, b- and g-subclasses of proteobacteria.<br />
However, after the third extraction step, no bacteria could be detected any<br />
more on the root <strong>surface</strong> (20 root pieces of 2–3 cm length were scanned).<br />
The suspensions obtained from bulk soil (I), ectorhizosphere (II), and rhizoplane/endorhizosphere<br />
(IIIa-c: merged suspension) can be used for cultivation<br />
and dot blot-hybridizations (see Sect. 3.2). DAPI-staining and FISH can<br />
be applied for counting total and hybridizing bacteria in the three compartments<br />
collected on polycarbonate filters (see Sect. 3.3). PCR-amplification of<br />
16S rDNA and subsequent electrophoretic fingerprinting of the amplification<br />
products as well as clone bank studies can be performed with these fractions<br />
too (see Sect. 3.4). In addition, these compartments can be investigated for<br />
structural and functional microbial diversity by community fatty acid analysis<br />
and community level physiological profiling (see Sect. 3.5).<br />
3.2 Community Analysis by Cultivation and Dot Blot Studies<br />
Serial dilutions (0.85 % NaCl) from bulk soil (compartment I), ectorhizosphere<br />
(compartment II), and rhizoplane/endorhizosphere (compartment III)<br />
suspensions (Fig. 1) were plated onto agar media containing different nutritional<br />
levels (Table 2). The selection of media used for the isolation of soil and<br />
ectorhizosphere-associated bacteria was made to allow the growth of oligotrophic,<br />
slow growing strains as well as fast growers. Minimal media were<br />
suggested because of the sensitivity of soil bacteria to salts (NaCl) or organic
24 Microbial Community Analysis in the Rhizosphere 459<br />
compounds (yeast extracts, casamino acids) as described by Hattori and Hattori<br />
(1980). On the other hand, depending on the lower growth rate and a<br />
longer incubation period, exuberant growth of the fast growers was reduced,<br />
giving the slow growing strains a chance to develop (Gorlach et al. 1994; Mitsui<br />
et al. 1997). In addition, minimal media like M9, were supplemented with<br />
compounds described as root exudates, and with soil or root extracts<br />
(Table 2). Plates were incubated at 20 °C for up to 4 weeks. Cell and colony<br />
morphology was recorded and Gram-test, oxidase and catalase tests performed<br />
according to Gerhardt et al. (1994). Genomic DNA of these isolates<br />
was extracted and purified as described previously (Pukall et al. 1998). The<br />
primer pair 27f and 1500r can be used for the amplification of the almost<br />
complete 16S rRNA gene of the bacterial isolates (Lane 1991). PCR-amplification<br />
of a part of the 23S rDNA was performed using the primer pair 2053r and<br />
990 f.<br />
Using this approach, about 70 % of the bacterial isolates from bulk soil and<br />
ectorhizosphere were identified as Gram-positive bacteria using the oligonucleotide<br />
GP (Rheims et al. 1996), whereas their numbers were reduced to 17 %<br />
in the rhizoplane/endorhizosphere compartment of Medicago sativa (Mogge<br />
et al. 2000). A similar result was obtained by Lilley et al. (1996) and Mahaffee<br />
and Kloepper (1997). On the other hand, the numbers of isolates belonging to<br />
the a-, b-, and g-subclasses of proteobacteria were increased in the rhizoplane<br />
Table 2. Composition of media used to retrieve bacteria from bulk soil, ectorhizosphere<br />
and rhizoplane/endorhizosphere samples<br />
Medium Company or reference<br />
King’s B agar; R2A agar; Actinomycete isolation Difco<br />
agar; nutrient agar<br />
CASO agar Merck<br />
Yeast extract mannitol agar Dunger and Fiedler (1997)<br />
Starch agar with and without root extract Dunger and Fiedler (1997)<br />
Cellulose agar supplemented with soil extract Stotzky et al. (1993)<br />
Planctomyces isolation agar(+N-acetylglucosamin) Schlesner (1994)<br />
Hyphomicrobium isolation agar Moore and Marshall (1981)<br />
Caulobacter isolation agar Poindexter (1964)<br />
Glucose-yeast extract malt agar (GYM) Shirling and Gottlieb (1966)<br />
M9 minimal medium a (+ carbon source b / Sambrook et al. (1989, modified)<br />
+ trace elements c )<br />
a Composed of Na2 HPO 4 10.2, KH 2 PO 4 3.0, NaCl 0.6, and NH 4 Cl 1.2 g/l<br />
b 5 g/l carbohydrates (glucose, glucose and vitamin solution No.6 (Staley 1968), fructose,<br />
sucrose, arabinose) or 2 g/l organic acids (fumaric acid, oxal acetic acid)<br />
c 1 ml of sterile filtered trace element stock solution composed of CaCl2 x6 H 2 O 2.7 g,<br />
MgSO 4 x7 H 2 O 15 g, FeCl 3 0.02 g/l
460<br />
Anton Hartmann et al.<br />
to 13, 26 and 35 % as compared to 4.2, 8.5 and 0.8 % respectively in the ectorhizosphere<br />
as was shown by using the probes ALF1b, BET42a and GAM42<br />
respectively to group the isolates obtained. No differences were found for isolates<br />
of the Cytophaga-Flavobacteria group, which were only a minor portion<br />
in both compartments (3.5 %).<br />
Quantitative population analyses in soil and rhizosphere environments<br />
were also conducted by using strains carrying unique selectable markers. This<br />
was aimed to enumerate one particular introduced strain in the presence of a<br />
large excess of other microbes. Since the usually suitable selectable markers<br />
are missing in wild-type strains, spontaneous or transposon-induced<br />
mutants, which are, e.g., resistant to an antibiotic, are frequently used for<br />
selective plating assays. However, these mutants may be less fit than the wild<br />
type and, therefore, the results of the surveys are biased. De Leij et al. (1998)<br />
demonstrated such effects on environmental fitness in several mutants of<br />
Pseudomonas fluorescens SBW25, constructed by site-directed genomic insertions<br />
of marker genes. Recently, Hirano et al. (2001) selected a site in the gacScysM<br />
intergenic region in Pseudomonas syringae pv. syringae B728, in which<br />
the insertion of an antibiotic resistance marker cassette did not affect the fitness<br />
of the bacterium in the field. They concluded that carefully selected<br />
intergenic regions, which are suitable for the integration of specific marker<br />
cassettes, exist in any bacterium.<br />
3.3 Community Analysis by Fluorescence in Situ Hybridization on<br />
Polycarbonate Filters<br />
Bacterial suspensions (extract of the rhizosphere compartments, Fig. 1) are<br />
fixed overnight at 4 °C with 3 % formaldehyde and concentrated in three parallels<br />
onto 0.2-mm polycarbonate filters (100-ml aliquots). Dehydration of cells<br />
is performed with 50, 80 and 96 % ethanol for 3 min each. For details on the<br />
FISH protocol see Sect. 2.1. The slides are finally mounted with Citifluor AF1<br />
to reduce photobleaching. A Zeiss Axiophot 2 epifluorescence microscope<br />
(Zeiss, Jena, Germany) equipped with filter sets F31–000, F41–001 and<br />
F41–007 (Chroma Tech. Corp., Battleboro, VT, USA) can be used for the enumeration<br />
of bacteria on filters. Total cell counts (DAPI) and hybridizing bacteria<br />
using a set of domain-specific probes (Table 1) are determined by evaluating<br />
at least 10 microscopic fields with 20–100 cells per field.<br />
In the case of the M. sativa roots, the extraction method was also applied to<br />
the rhizoplane/endorhizosphere of roots inoculated with Sinorhizobium<br />
meliloti as well as to inoculated roots after the nodules had been removed<br />
with a sterile scalpel. During the three repeated stomacher/stirring-treatments,<br />
nodules cracked and S. meliloti-bacteroids were released (Mogge et al.<br />
2000). Figure 2E shows a representative photomicrograph of bacteria concentrated<br />
on polycarbonate filters after extraction of roots with nodules. Large
24 Microbial Community Analysis in the Rhizosphere 461<br />
(up to 10-mm long) pleomorphic cells hybridized with a set of FLUOS-labeled<br />
oligonucleotide probes directed against the domain Bacteria and the TRITClabeled<br />
oligonucleotide probe Rhi1247 directed against Rhizobium (Table 1).<br />
Obviously, these large cells were bacteroids originating from crushed nodules<br />
and were missing when the nodules had been removed before the application<br />
of the extraction procedure.<br />
3.4 Community Analysis by (RT) PCR-Amplification of Phylogenetic<br />
Marker Genes, D/TGGE-Fingerprinting and Clone Bank Studies<br />
The differentiated rhizosphere compartments can also be used to isolate<br />
rRNA and genomic DNA following previously described protocols (Felske et<br />
al. 1996; Miethling et al. 2000).A further purification of the DNA extracts, e.g.,<br />
with the Wizard DNA clean-up (Promega, Madison, WI), may be necessary,<br />
before PCR can be applied. For amplification, the highly conserved bacterial<br />
16S rRNA primers U968-GC and L1346 are used.Amplification of 16S rDNA is<br />
performed as described by Felske et al. (1996) using the following PCR-program:<br />
1 cycle at 94 °C for 5 min, 35 cycles at 94 °C for 90 s (denaturation), 61 °C<br />
for 40 s (annealing), 70 °C for 40 s (extension), and a single final extension at<br />
70 °C for 5 min. Amplification of 16S rRNA as well as denaturing temperature<br />
gradient gel electrophoretic (D/TGGE) separation of the PCR-products of<br />
DNA and RNA is performed as described by Miethling et al. (2000).<br />
D/TGGE profiles represent the frequency distribution of PCR-amplified<br />
segments of rDNA or rRNA separated due to their melting behavior in the<br />
electric field of a temperature gradient gel. The resulting profiles represent the<br />
frequency distribution of the most prominent community members in a first<br />
approximation (Muyzer and Smalla 1998). Since the ratio of 16S rDNA and<br />
16S rRNA is dependent on cellular activity (Wagner 1994), comparisons of<br />
TGGE patterns derived from 16S rRNA and 16S rDNA amplicons can provide<br />
interesting information about the active members of the community. Variations<br />
in the relation of band intensities (rRNA/rDNA) indicated shifts in the<br />
relative activity of the respective dominant DNA sequences. In particular, the<br />
composition of the communities are changing along the gradient from bulk<br />
soil to the rhizoplane/endorhizosphere (Mogge et al. 2000, Wieland et al.<br />
2001). Additional sequences show higher evenness visible by larger band formation<br />
in the rhizoplane/endorhizosphere compartment, which is clearly different<br />
from all the other examined habitats. In this compartment, a larger<br />
fraction of the community seems to be active, as deduced from the fraction of<br />
bands common to the rDNA and rRNA patterns of the communities. Using<br />
the same methodological approach, Wieland et al. (2001) have demonstrated<br />
recently that the TGGE-patterns of 16S rRNA did not change during the <strong>plant</strong><br />
development in the bulk soil, whereas some pattern variation could be correlated<br />
to <strong>plant</strong> development in the rhizosphere and rhizoplane habitats. On the
462<br />
Anton Hartmann et al.<br />
root <strong>surface</strong> of different <strong>plant</strong>s and <strong>plant</strong>s growing in different soils, more<br />
apparent differences in the complete TGGE-pattern was obvious. The frequency<br />
distribution of target sequences from the total and active community<br />
members appeared to be mostly identical at the rhizoplane/endorhizosphere<br />
where the most prominent bands of the rRNA-derived pattern are also dominant<br />
in the DNA pattern. However, it has to be taken into account that a high<br />
ribosome content does not always indicate a high physiological activity of<br />
bacterial cells, because different bacteria inherently contain different ribosome<br />
numbers (Fegatella et al. 1998). It is likely that both phenomena play a<br />
role, and this may be different for different bacterial groups (Duarte et al.<br />
1998). Duineveld et al. (2001) applied a similar 16S rDNA/rRNA PCR-amplification<br />
approach followed by DGGE analysis in the Chrysantemum rhizosphere,<br />
but found very little difference between the bacterial community of<br />
root-adhering soil and bulk soil. Heuer et al. (2002) used not only general<br />
PCR-primers for the amplification of bacterial 16S rDNA (between positions<br />
968 and 1401, E. coli numbering according to Brosius et al. 1981), but also the<br />
taxon-specific primers F203alpha for alpha-proteobacteria and F964b for bproteobacteria.<br />
Using this approach, these authors revealed a more differentiated<br />
fingerprint for rhizosphere bacterial communities in DGGE-electrophoresis.<br />
A PCR approach targeting the ribosomal 16S–23S rDNA<br />
intergenic spacer region, called ribosomal intergenic spacer analysis (RISA),<br />
can also reveal insight into the bacterial diversity, because this spacer region<br />
varies considerably in different species. Baudoin et al. (2001) applied this<br />
approach for the assessment of the bacterial community structure along<br />
maize roots and in different growth stages. Weidner et al. (1996) applied<br />
restriction fragment length polymorphism (RFLP) analysis of cloned 16S<br />
rDNA from the roots of the seagrass Halophila stipulacea to investigate unculturable<br />
bacterial rhizosphere communities. Finally, a strain-specific detection<br />
of certain bacterial strains in the rhizosphere based on a highly specific PCRamplification<br />
of the 16S–23S intergenic spacer (IGS) region was recently<br />
developed by Tan et al. (2001). The sequence variability in this region was<br />
used to differentially identify Bradyrhizobium and Rhizobium strains colonizing<br />
rice roots by a nested PCR approach and analysis of the amplification<br />
products on simple agarose gels.<br />
The genomic DNA extracted from the rhizosphere compartments I–III<br />
(Fig. 2) can also be used to create 16S rDNA clone banks or dot blot experiments<br />
with 16S rDNA fragments or probing with specific oligonucleotides.<br />
When the oligonucleotide GP (Rheims et al. 1996) was used, a reduced number<br />
of 16S rDNA clones related to Gram-positive bacteria was detected in the<br />
library generated from the rhizoplane/endorhizosphere of Medicago sativa<br />
(12 %) as compared to the library generated from the bulk soil fraction (26 %;<br />
Mogge et al. 2002). Thus, the results of community analysis using cultivation<br />
techniques and FISH analysis (see Sects. 3.2 and 3.3) were, in general, confirmed<br />
by this PCR-based cultivation independent technique.
3.5 Community Analysis by Fatty Acid Pattern and Community Level<br />
Physiological Profile Studies<br />
The overall microbial diversity in environmental habits can be assessed by<br />
cultivation independent biomarker analysis, different from the phylogenetic<br />
ribosomal genes or other genetic markers. As is the case in chemotaxonomic<br />
studies, the fatty acid patterns are used for this purpose. In one type of analysis,<br />
the fatty acid methyl esters (FAME) are obtained from the fatty acids after<br />
saponification of 5 g of soil or root with adhering soil in methanoic NaOH (at<br />
100 °C, 30 min; Dunfield and Germida 2001). Alternatively, the lipids are<br />
extracted from 5 g of soil with methanol:chloroform (2:1), the phospholipids<br />
are separated by chromatography, and finally hydrolyzed to liberate the phospholipid<br />
fatty acids (PLFA; White and Ringelberg 1998). The PLFA analysis<br />
has the advantage of giving insight into the living community, because PFLA<br />
are efficiently hydrolyzed in dead biomass, while the direct FAME analysis<br />
may contain fatty acids from dead organisms too. The GC-MSanalysis finally<br />
provides much information on the diversity of this biomarker (Zelles 1997;<br />
White and Ringelberg 1998). Using the FAME analysis, Germida et al. (1998)<br />
investigated the diversity of root-associated bacterial communities in canola<br />
and wheat, and Dunfiled and Germida (2001) compared the bacterial communities<br />
in the rhizosphere and endorhizosphere of field-grown genetically<br />
modified varieties of canola (Brassica napus).An example of a recent application<br />
of the PFLA approach in rhizosphere studies is the investigation of the<br />
microbial community response in the rhizosphere of Spartina alterniflora to<br />
changing environmental conditions by Lovell et al. (2001).<br />
An investigation targeting the analysis of the functional abilities of a complex<br />
community is the substrate utilization profile assays using the Biolog R -<br />
plates. Baudoin et al. (2001) applied this approach recently to characterize the<br />
functional microbial diversity in different rhizosphere compartments of<br />
maize <strong>plant</strong>s. The differences between the rhizosphere and nonrhizosphere<br />
soil samples were more pronounced in 4-week-old compared to 2-week-old<br />
<strong>plant</strong>s. In addition, adhering soil from different root zones (ramification, root<br />
hair-elongation, root tip) revealed dissimilar community level physiological<br />
profiles (CLPP). However, this approach needs to be regarded as reflecting the<br />
potential rather than the in situ-activity of most culturable microbes, because<br />
these are known to respond and contribute most to the activity at the incubation<br />
conditions of the CLPP-assay (Garland et al. 1997).<br />
4 Conclusions<br />
24 Microbial Community Analysis in the Rhizosphere 463<br />
Using a polyphasic approach including cultivation-dependent and different<br />
cultivation-independent methods, it could be shown that a high proportion of<br />
culturable bacteria is present in the rhizoplane when a variety of appropriate
464<br />
Anton Hartmann et al.<br />
media are applied. This corroborates the findings of Hengstmann et al. (1999),<br />
who reported similar results in their studies on the microbial community of<br />
the rice rhizosphere. The separation into the three compartments, bulk soil,<br />
ectorhizosphere and rhizoplane/endorhizosphere has to be performed with<br />
great care and actually needs an optimization for each <strong>plant</strong> and soil type<br />
under study. The degree to which adhering soil particles (ectorhizosphere)<br />
are included in the rhizosphere studies considerably influences the outcome<br />
of the study, since these soil particles are carrying a microbial community<br />
resembling, to a varying extent, the soil situation compared to the root <strong>surface</strong><br />
or rhizoplane situation. The microbial population colonizing the root <strong>surface</strong><br />
should be approached only after washing the roots free of adhering soil particles.<br />
In conclusion, the way “rhizosphere” is defined by the experimental protocol<br />
is of crucial importance for the results of root colonization studies.<br />
Certainly, in situ and ex situ studies (with the separated rhizosphere compartments)<br />
both complement each other to give a more comprehensive picture.<br />
Although the microscopic in situ approach has the great advantage of<br />
providing detailed spatial information about root <strong>surface</strong> colonization, quantitative<br />
and qualitative data about the structural and functional diversity of<br />
root colonization can be obtained by a variety of complementary ex situ<br />
approaches.<br />
References and Selected Reading<br />
Amann RI, Binder BJ, Olson RJ, Chisholm SW, Devereux R, Stahl DA (1990) Combination<br />
of 16S rRNA-targeted oligonucleotide probes with flow cytometry for analyzing<br />
mixed microbial populations. Appl Environ Microbiol 56:1919–1925<br />
Amann RI, Ludwig W, Schleifer KH (1995) Phylogenetic identification and in situ detection<br />
of individual microbial cells without cultivation. Microbiol Rev 59:143–169<br />
Andersen JB, Sternberg C, Poulsen LK, Bjorn SP, Givskov M, Molin S (1998) New unstable<br />
variants of green fluorescent protein for studies of transient gene expression in<br />
bacteria. Appl Environ Microbiol 64:2240–2246<br />
Aßmus B, Hutzler P, Kirchhof G, Amann RI, Lawrence JR, Hartmann A (1995) In situ<br />
localization of Azospirillum brasilense in the rhizosphere of wheat with fluorescently<br />
labeled, rRNA-targeted oligonucleotide probes and scanning confocal laser microscopy.<br />
Appl Environ Microbiol 61:1013–1019<br />
Aßmus B, Schloter M, Kirchhof G, Hutzler P, Hartmann A (1997) Improved in situ tracking<br />
of rhizosphere bacteria using dual staining with fluorescence-labeled antibodies<br />
and rRNA-targeted oligonucleotides. Microbial Ecol 33:32–40<br />
Baudoin E, Benizri E, Guckert A (2001) Impact of growth stage on the bacterial community<br />
structure along maize roots, as determined by metabolic and genetic fingerprinting.<br />
Appl Soil Ecol 52:1–11<br />
Braun-Howland EB, Vescio PA, Nierzwicki-Bauer SA (1993) Use of a simplified cell blot<br />
technique and 16S rRNA-directed probes for identification of common environmental<br />
isolates. Appl Environ Microbiol 59:3219–3224<br />
Beringer JE (1974) R factor transfer in Rhizobium leguminosarum. J Gen Microbiol<br />
84:188–198
24 Microbial Community Analysis in the Rhizosphere 465<br />
Bothe H, Jost G, Schloter M, Ward BB, Witzel KP (2000) Molecular analysis of ammonia<br />
oxidation and denitrification in natural environments. FEMS Microbiol Rev 24:<br />
673–690<br />
Brimecombe MJ, De Leij FA, Lynch JM (2001) The effect of root exudates on rhizosphere<br />
microbial populations. In: Pinton R, Varanini Z, Nannipieri P (eds) The rhizosphere.<br />
Marcel Dekker, New York, pp 95–140<br />
Brosius J, Dull TJ, Sleeter DD, Noller HF (1981) Gene organization and primary structure<br />
of a ribosomal RNA operon from Escherichia coli. J Mol Biol 148:107–127<br />
Campbell R, Greaves MP (1990a) Anatomy and community structure of the rhizosphere.<br />
In: Lynch JM (ed) The rhizosphere. Wiley, Chichester, pp 11–34<br />
Campbell R, Greaves MP (1990b) Methods for studying the microbial ecology of the rhizosphere.<br />
Meth Microbiol 22:447–477<br />
Chatzinotas A, Sandaa RA, Schönhuber W,Amann R, Daae FL, Torsvik V, Zeyer J, Hahn D<br />
(1998) Analysis of broad-scale differences in microbial community composition of<br />
two pristine forest soils. Syst Appl Microbiol 21:579–587<br />
Christensen BB, Sternberg C, Andersen JB, Palmer Jr RJ, Nielsen JJ, Givskov M, Molin S<br />
(1999) Molecular tools for study of biofilm physiology. Meth Enzymol 310:20–42<br />
De Leij FAAM, Thomas CE, Bailey MJ, Whipps JM, Lynch JM (1998) Effect of insertion<br />
site and metabolic load on the environmental fitness of a genetically modified<br />
Pseudomonas fluorescens isolate. Appl Environ Microbiol 64:2634–2638<br />
Duarte GF, Rosado AS, Seldin L, Keijzer-Wolter AC, Van Elsas JD (1998) Extraction of<br />
ribosomal RNA and genomic DNA from soil for studying the diversity of the indigenous<br />
bacterial community. J Microbiol Meth 32:21–29<br />
Duineveld BM, Kowalchuk GA, Keijzer A, van Elsas JD, van Veen J (2001) Analysis of bacterial<br />
communities in the rhizosphere of Chrysanthemum via denaturing gradient gel<br />
electrophoresis of PCR-amplified 16S rRNA as well as DNA fragments coding for 16S<br />
rRNA. Appl Environ Microbiol 67:172–178<br />
Dunfield KE, Germida JJ (2001) Diversity of bacterial communities in the rhizosphere<br />
and root interior of field-grown genetically modified Brassica napus. FEMS Microbiol<br />
Rev 38:1–9<br />
Dunger W, Fiedler HJ (1997) Methoden der Bodenbiologie. Gustav Fischer-Verlag, Jena,<br />
pp 89–107<br />
Egener T, Hurek T, Reinhold-Hurek B (1999) Endophytic expression of nif genes of<br />
Azoarcus sp. strain BH72 in rice roots. Mol Plant-Microbe Interact 12:813–819<br />
Fegatella F, Lim J, Kjelleberg S, Cavicchiolli R (1998) Implications of rRNA operon copy<br />
number and ribosome content in the marine oligotrophic ultramicrobacterium<br />
Sphingomonas sp. strain RB2256. Appl Environ Microbiol 64:4433–4438<br />
Felske A, Engelen B, Nübel U, Backhaus H (1996) Direct ribosome isolation from soil to<br />
extract bacterial rRNA for community analysis. Appl Environ Microbiol 62:4162–<br />
4167<br />
Garland JL, Cook KL, Loader CA, Hungate BA (1997) The influence of microbial community<br />
structure and function on community-level physiological profiles. In: Insam<br />
H, Rangger A (eds) Microbial communities: functional versus structural approaches.<br />
Springer, Berlin Heidelberg New York, pp 171–183<br />
Gerhardt P, Murray RGE,Wood WA, Krieg NR (1994) Methods for general molecular bacteriology.<br />
American Society for Microbiology, Washington, DC<br />
Germida JJ, Siciliano SD, de Freitas JR, Seib AM (1998) Diversity of root-associated bacteria<br />
associated with field-grown canola (Brassica napus L.) and wheat (Triticum aestivum<br />
L.) FEMS Microbiol Ecol 26:43–50<br />
Giovannoni SJ, DeLong EF, Olsen GJ, Pace NR (1988) Phylogenetic group-specific<br />
oligodeoxynucleotide probes for identification of single microbial cells. J Bacteriol<br />
170:720–726
466<br />
Anton Hartmann et al.<br />
Gorlach K, Shingaki R, Morisaki H, Hattori T (1994) Construction of eco-collection of<br />
paddy field soil bacteria for population analysis. J Gen Microbiol 40:509–517<br />
Hartmann A, Aßmus B, Kirchhof G, Schloter M (1997) Direct approaches to study soil<br />
microflora. In: van Elsas JD, Trevors JT, Wellington EMH (eds) Modern soil <strong>microbiology</strong>.<br />
Marcel Dekker, New York, pp 279–309<br />
Hartmann A, Lawrence JR, Aßmus B, Schloter M (1998) Detection of microbes by laser<br />
confocal microscopy. In: Akkermans ADL, van Elsas JD, de Bruijn FJ (eds) Molecular<br />
microbial ecology manual, Supplement 3. Kluwer, Dordrecht, Chap. 4.1.10<br />
Hartmann A, Stoffels M, Eckert B, Kirchhof G, Schloter M (2000) Analysis of the presence<br />
and diversity of diazotrophic endophytes. In: Triplett EW (ed) Prokaryotic nitrogen<br />
fixation: A model system for analysis of a biological process. Horizon Scientific Press,<br />
Wymondham, USA, pp 727–736<br />
Hattori R, Hattori T (1980) Sensitivity to salts and organic compounds of soil bacteria<br />
isolated on diluted media. J Gen Appl Microbiol 26:1–14<br />
Hengstmann U, Chin KJ, Janssen PH, Liesack W (1999) Comparative phylogenetic<br />
assignment of environmental sequences of genes encoding 16S rRNA and numerically<br />
abundant culturable bacteria from an anoxic rice paddy soil. Appl Environ<br />
Microbiol 65:5050–5058<br />
Herron PR, Wellington EMH (1990) New method for extraction of streptomycete spores<br />
from soil and application to the study of lysogene in sterile amended and nonsterile<br />
soil. Appl Environ Microbiol 56:1406–1412<br />
Heuer H, Kroppenstedt RM, Lottmann J, Berg G, Smalla K (2002) Effects of T4 lysozyme<br />
release from transgenic potato roots on bacterial rhizosphere communities are negligible<br />
relative to natural factors. Appl Environ Microbiol 68:1325–1335<br />
Hirano SS, Willis DK, Clayton MK, Upper CD (2001) Use of an intergenic region in<br />
Pseudomonas syringae pv. syringae B728a for site-directed genomic marking of bacterial<br />
strains for field experiments. Appl Environ Microbiol 67:3735–3738<br />
Hojberg O, Schnider U, Winteler HV, Sorensen J, Haas D (1999) Oxygen-sensing reporter<br />
strain of Pseudomonas fluorescens for monitoring the distribution of low-oxygen<br />
habitats in soil. Appl Environ Microbiol 65:4085–4093<br />
Hopkins DW, MacNaughton SJ, O’Donnell AG (1991) A dispersion and differential centrifugation<br />
technique for representatively sampling microorganisms from soil. Soil<br />
Biol Biochem 23:217–225<br />
Koch B, Worm J, Jensen LE, Hojberg O, Nybroe O (2001) Carbon limitation induces sigma<br />
s -dependent gene expression in Pseudomonas fluorescens in soil. Appl Environ<br />
Microbiol 67:3363–3370<br />
Kragelund L, Hosbond C, Nybroe O (1997) Distribution of metabolic activity and phosphate<br />
starvation response of lux-tagged Pseudomonas fluorescens reporter bacteria in<br />
the barley rhizosphere. Appl Environ Microbiol 63:4920–4928<br />
Lane DJ (1991) 16S/23S rRNA sequencing. In: Stackebrandt E, Goodfellow M (eds)<br />
Nucleic acid techniques in bacterial systematics. Wiley, Chichester, pp 125–175<br />
Lee S, Malone C, Kemp PF (1993) Use of multiple 16S rRNA-targeted fluorescent probes<br />
to increase signal strength and measure cellular RNA from natural planktonic bacteria.<br />
Mar Ecol Prog Ser 101:193–201<br />
Liesack W, Stackebrandt E (1992) Occurrence of novel groups of the domain bacteria as<br />
revealed by analysis of genetic material isolated from an Australian terrestrial environment.<br />
J Bacteriol 174:5072–5078<br />
Liesack W, Janssen PH, Rainey FA, Ward-Rainey N, Stackebrandt E (1997) Microbial<br />
diversity in soil: the need for a combined approach using molecular and cultivation<br />
techniques. In: van Elsas JD, Trevors JT, Wellington EMH (eds) Modern soil <strong>microbiology</strong>.<br />
Marcel Dekker, New York, pp 375–439
24 Microbial Community Analysis in the Rhizosphere 467<br />
Lilley AK, Fry JC, Bailey MJ, Day MJ (1996) Comparison of aerobic heterotrophic taxa<br />
isolated from four root domains of mature sugar beet (Beta vulgaris). FEMS Microbiol<br />
Ecol 21:231–242<br />
Loper JE, Henkels MD (1997) Availability of iron to Pseudomonas fluorescens in rhizosphere<br />
and bulk soil evaluated with an ice nucleation reporter gene. Appl Environ<br />
Microbiol 60:2944–2948<br />
Lorang JM, Tuori RP, Martinez JP, Sawyer TL, Redman RS, Rollins JA, Wolpert TJ, Johnson<br />
KB, Rodriguez RJ, Dickman MB, Ciuffetti LM (2001) Green fluorescent protein is<br />
lighting up fungal biology. Appl Environ Microbiol 67:1987–1994<br />
Lovell CR, Bagwell CE, Czákó M, Márton L, Piceno YM, Ringelberg DB (2001) Stability of<br />
a rhizosphere microbial community exposed to natural and manipulated environmental<br />
variability. FEMS Microbiol Ecol 38:69–76<br />
Ludwig W, Amann R, Martinez-Romero E, Schönhuber W, Bauer S, Neef A, Schleifer KH<br />
(1998) rRNA based identification and detection systems for rhizobia and other bacteria.<br />
Plant Soil 204:1–19<br />
Macdonald RM (1986) Sampling soil microfloras: dispersion of soil by ion exchange and<br />
extraction of specific microorganisms from suspension by elutriation. Soil Biol<br />
Biochem 18:399–406<br />
Mahaffee WF, Kloepper JW (1997) Temporal changes in the bacterial communities of<br />
soil, rhizosphere, and endorhiza associated with field-grown cucumber (Cucumis<br />
sativus L.). Microb Ecol 34:210–223<br />
Manz W, Amann R, Ludwig W, Wagner M, Schleifer KH (1992) Phylogenetic oligodeoxynucleotide<br />
probes for the major subclasses of proteobacteria: problems and<br />
solutions. System Appl Microbiol 15:593–600<br />
Manz W, Amann R, Ludwig W, Vancanneyt M, Schleifer KH (1996) Application of a suite<br />
of 16S rRNA-specific oligonucleotide probes designed to investigate bacteria of the<br />
phylum cytophaga-flavobacter-bacteroides in the natural environment. Microbiology<br />
142:1097–1106<br />
Metz S (2001) Herstellung von monoklonalen Antikörpern gegen die Cu-abhängige dissimilatorische<br />
Nitritreduktase und deren Anwendung zum in situ-Nachweis der Denitrifikationsaktivität<br />
von Bakterien. Doctoral Thesis, Ludwig-Maximilians-Universität<br />
München, Fakultät für Biologie<br />
Miethling R, Wieland G, Backhaus H, Tebbe CC (2000) Variation of microbial rhizosphere<br />
communities in response to crop species, soil origin and inoculation with the<br />
marker gene-tagged Sinorhizobium meliloti L33. Microb Ecol 40:43–56<br />
Mitsui H, Gorlach K, Lee HJ, Hattori R, Hattori T (1997) Incubation time and media<br />
requirements of culturable bacteria from different phylogenetic groups. J Microbiol<br />
Methods 30:103–110<br />
Mogge B, Lebhuhn M, Schloter M, Stoffels M, Pukall R, Stackebrandt E, Wieland G, Backhaus<br />
H, Hartmann A (2000) Erfassung des mikrobiellen Populationsgradienten vom<br />
Boden zur Rhizoplane von Luzerne (Medicago sativa). In: Hartmann A (ed) Biologische<br />
Sicherheit: Biomonitor und Molekulare Mikrobenökologie. Projektträger BEO,<br />
Jülich, pp 217–224<br />
Moore RL, Marshall KC (1981) Attachment and rosette formation by hyphomicrobia.<br />
Appl Environ Microbiol 42:751–757<br />
Morgan JAW, Whipps JM (2001) Methodological approaches to the study of rhizosphere<br />
carbon flow and microbial population dynamics. In: Pinton R,Varanini Z, Nannipieri<br />
P (eds) The rhizosphere. Marcel Dekker, New York, pp 373–409<br />
Muyzer G, Smalla K (1998) Application of denaturing gradient gel electrophoresis<br />
(DGGE) and temperature gradient gel electrophoresis (TGGE) in microbial ecology.<br />
Antonie van Leuwenhook 73:127–141
468<br />
Anton Hartmann et al.<br />
Poindexter JS (1964) Biological properties and classification of the Caulobacter group.<br />
Bacteriol Rev 28:231–295<br />
Pukall R, Brambilla E, Stackebrandt E (1998) Automated fragment length analysis of fluorescently-labeled<br />
16S rDNA after digestion with 4-base cutting restriction enzymes.<br />
J Micobiol Meth 32:55–63<br />
Ramos C, Molbak L, Molin S (2000) Bacterial activity in the rhizosphere analyzed at the<br />
single-cell level by monitoring ribosome contents and synthesis rates. Appl Environ<br />
Microbiol 66:801–809<br />
Ramos C, Licht TR, Sternberg C, Krogfelt KA, Molin S (2001) Monitoring bacterial<br />
growth activity in biofilms from laboratory flow-chambers, <strong>plant</strong> rhizosphere and<br />
animal intestine. Methods Enzymol 337:21–42<br />
Rheims H, Sproer C, Rainey FA, Stackebrandt E (1996) Molecular biological evidence for<br />
the occurrence of uncultured members of the actinomycete line of descent in different<br />
environments and geographical locations. Microbiology 142:2863–2870<br />
Sambrook J, Fritsch EF, Maniatis T (1989) Molecular cloning. A laboratory manual, 2nd<br />
edn. Cold Spring Harbor Laboratory Press, New York<br />
Schlesner H (1994) Development of media suitable for the microorganisms morphologically<br />
resembling Planctomycetes spp., Pirellula spp., other Planctomycetales from<br />
various aquatic habitats using dilute media. System Appl Microbiol 17:135–145<br />
Schloter M, Borlinghaus R, Bode W, Hartmann A (1993) Direct identification, and localization<br />
of Azospirillum in the rhizosphere of wheat using fluorescence-labelled monoclonal<br />
antibodies and confocal scanning laser microscopy. J Microsc 171:173–176<br />
Schloter M, Assmus B, Hartmann A (1995) The use of immunological methods to detect<br />
and identify bacteria in the environment. Biotechnol Adv 13:75–90<br />
Shirling EB, Gottlieb D (1966) Methods for characterization of Streptomyces species. Int<br />
J Syst Bacteriol 16:313–340<br />
Staley JT (1968) Prosthecomicrobium and Ancalomicrobium: new prosthecate freshwater<br />
bacteria. J Bacteriol 95:1921–1942<br />
Steidle A, Sigl K, Schuhegger R, Ihring A, Schmid M, Gantner S, Stoffels M, Riedel K,<br />
Givskov M, Hartmann A, Langebartels C, Eberl L (2001) Visualization of N-acylhomoserine<br />
lactone-mediated cell-cell communication between bacteria colonizing the<br />
tomato rhizosphere. Appl Environ Microbiol 67:5761–5770<br />
Stoffels M, Castellanos T, Hartmann A (2001) Design and application of new 16S rRNAtargeted<br />
oligonucleotide probes for the Azospirillum-Skermanella-Rhodocista-cluster.<br />
Syst Appl Microbiol 24:83–97<br />
Stotzky G, Broder MW, Doyle JD, Jones RA (1993) Selected methods for the detection and<br />
assessment of ecological effects resulting from the release of genetically engineered<br />
microorganisms to the terrestrial environment. Adv Appl Microbiol 38:1–98<br />
Stubner S, Schloter M, Moeck GS, Coulton JW, Ahne F, Hartmann A (1994) Construction<br />
of umu-fhuA operon fusions to detect genotoxic potential by an antibody-cell <strong>surface</strong><br />
reaction. Environ Tox Water Qual 9:285–291<br />
Tan Z, Hurek T, Vinuesa P, Müller P, Ladha JK, Reinhold-Hurek B (2001) Specific detection<br />
of Bradyrhizobium and Rhizobium strains colonizing rice (Oryza sativa) roots by<br />
16S-23S ribosomal DNA intergenic spacer-targeted PCR. Appl Environ Microbiol<br />
67:3655–3664<br />
Tas É, Lindström K (2001) Identification of bacteria by their intrinsic sequences: Probe<br />
design and testing of their specificity. In: Akkermans ADL,Van Elsas JD, De Bruijn FJ<br />
(eds) Molecular microbial ecology manual, Suppl. 5, Kluwer Academic Press, Dordrecht<br />
Tolker-Nielsen T, Brinch UC, Ragas PC, Andersen JB, Jacobsen CS, Molin S (2000) Development<br />
and dynamics of Pseudomonas sp. biofilms. J Bacteriol 182:6482–6489
24 Microbial Community Analysis in the Rhizosphere 469<br />
Torsvik V, Sorheim R, Goksoyr J (1996) Total bacterial diversity in soil and sediment<br />
communities: a review. J Industr Microbiol 17:170–178<br />
Tsien HC, Bratina BJ, Tsuji K, Hanson RS (1990) Use of oligodeoxynucleotide signature<br />
probes for identification of physiological groups of methylotrophic bacteria. Appl<br />
Environ Microbiol 56:2858–2865<br />
Unge A, Tombolini R, Molbak L, Jansson JK (1999) Simultaneous monitoring of cell<br />
number and metabolic activity of specific bacterial populations with a dual gfpluxAB<br />
marker system. Appl Environ Microbiol 65:813–821<br />
Wagner M, Amann R, Lemmer H, Schleifer KH (1993) Probing activated sludge with<br />
oligonucleotides specific for proteobacteria: inadequacy of culture-dependent methods<br />
for describing microbial community structure. Appl Environ Microbiol<br />
59:1520–1525<br />
Wagner R (1994) The regulation of ribosomal rRNA synthesis and bacterial cell growth.<br />
Arch Microbiol 161:100–106<br />
Weidner S, Arnold W, Pühler A (1996) Diversity of uncultured microorganisms associated<br />
with the seagrass Halophila stipulacea estimated from restriction fragment<br />
length polymorphism analysis of PCR-amplified 16S rRNA genes. Appl Environ<br />
Microbiol 62:766–771<br />
Werner D (2001) Organic signals between <strong>plant</strong>s and microorganisms. In: Pinton R,<br />
Varanini Z, Nannipieri P (eds) The rhizosphere. Marcel Dekker, New York, pp 197–222<br />
White DC, Ringelberg DB (1998) Signature lipid biomarker analysis. In: Burlage RS,Atlas<br />
R, Stahl D, Geesey G, Sayler G (eds) Techniques in microbial ecology. Oxford University<br />
Press, New York, pp 255–272<br />
Wieland G, Neumann R, Backhaus H (2001) Variation of microbial communities in soil,<br />
rhizosphere, and rhizoplane in response to crop species, soil type, and crop development.<br />
Appl Environ Microbiol 67:5849–5854<br />
Zelles L (1997) Phospholipid fatty acid profiles in selected members of soil microbial<br />
communities. Chemosphere 35:275–294
25 Methods for Analysing the Interactions Between<br />
Epiphyllic Microorganisms and Leaf Cuticles<br />
Daniel Knoll and Lukas Schreiber<br />
1 Introduction<br />
The <strong>plant</strong> cuticle forms the solid <strong>surface</strong> environment for epiphyllic microorganisms.<br />
This chapter presents newly developed techniques for analysing the<br />
interactions between epiphyllic microorganisms and leaf cuticles. The methods<br />
take into account the unique physical, chemical and functional characteristics<br />
of the cuticular interface of leaves. Furthermore, a new experimental<br />
approach simulating leaf <strong>surface</strong> microbe interactions on the basis of isolated<br />
cuticular membranes (CM) will be presented. Changes in cuticular properties<br />
in relation to microbial growth can be assessed in vitro under controlled conditions.<br />
2 Physical Characterisation of Cuticle Surfaces by Contact<br />
Angle Measurements<br />
Surface wetting can be determined quantitatively by measuring the contact<br />
angle s of an aqueous droplet applied to a <strong>surface</strong>. The contact angle s is<br />
defined by the angle (°) between the flat leaf <strong>surface</strong> and the line tangent to a<br />
water droplet through the point of contact as demonstrated in Fig. 1. The size<br />
of the contact angle s is directly related to the hydrophobic properties of a<br />
<strong>surface</strong>. Low contact angles indicate well wettable <strong>surface</strong>s (left-hand side of<br />
Fig. 1), whereas high contact angles indicate little wettable <strong>surface</strong>s (righthand<br />
side of Fig. 1). Generally, advancing contact angles are measured with<br />
the aid of a goniometer within the first minute after application of a droplet<br />
onto the <strong>surface</strong>. The droplet volume may vary from 1 to 10 ml, since it has<br />
been previously shown that contact angles were independent of the droplet<br />
size (Schreiber 1996). However, contact angles can be significantly dependent<br />
on the pH values of the buffered aqueous solutions. So-called contact angle<br />
titration measuring contact angles at different pH values ranging between pH<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
472<br />
Contactangle<br />
Daniel Knoll and Lukas Schreiber<br />
<br />
Waterdroplet<br />
Contactangle<br />
Waterdroplet<br />
Leaf <strong>surface</strong> Leaf <strong>surface</strong><br />
Fig. 1. A scheme of contact angles from aqueous droplets on <strong>surface</strong>s of different<br />
hydrophobicity. The contact angle s is related to wetting properties of <strong>surface</strong>s. Low contact<br />
angles indicate well wettable <strong>surface</strong>s (left), whereas high contact angles indicate<br />
rarely wettable <strong>surface</strong>s (right)<br />
3.0 and 11.0 can reveal important additional information about the chemical<br />
nature of interfacial molecules.<br />
Contact angles can be measured on leaf <strong>surface</strong>s and a variety of different<br />
model <strong>surface</strong>s (Knoll and Schreiber 1998, 2000). Prior to the contact angle<br />
measurement on leaf <strong>surface</strong>s, leaves have to be immersed in deionised water<br />
for 10 s and carefully blotted with filter paper. This washing step removes any<br />
deposits and dust particles weakly adsorbed to the leaf <strong>surface</strong>, which might<br />
dissolve in the aqueous drops used for the contact angle measurements. Leaf<br />
strips are cut out from the leaf avoiding central veins and necrotic lesions.<br />
Then leaf strips are attached to microscope slides that are placed in the<br />
goniometer to measure the contact angle of the applied droplet. Contact<br />
angles can be measured on leaf <strong>surface</strong>s that are naturally or artificially<br />
colonised in different degrees with microorganisms.<br />
In order to analyse the impact of cuticular waxes and of epiphytic microorganisms<br />
on wetting properties of leaf <strong>surface</strong>s, both components can be isolated<br />
and applied separately to microscope slides as artificial supports. Isolated<br />
wax is recrystallised from the melt on chloroform-washed microscope<br />
slides. For details about wax extraction, refer to the second part of this chapter.<br />
Wetting properties of different species of epiphytic microorganisms can<br />
be determined after cell adherence to artificial glass supports (Fig. 2).Washed<br />
cell suspensions are incubated with hydrophilic chloroform-washed glass<br />
slides and with highly hydrophobic slides that were obtained by chemical<br />
silanisation of the slides (Leibnitz and Struppe 1984).Washed cell suspensions<br />
(25 ml) are transferred onto sterilised microscope slides in sterile tissue culture<br />
dishes. After incubation for 24 h at 25 °C, microscope slides are carefully<br />
washed using a gentle stream of sterile deionised water and remaining<br />
amounts of water are allowed to evaporate. Contact angles are measured<br />
immediately after drying of the <strong>surface</strong>s. In order to measure contact angles<br />
as a function of cell density glass slides are incubated at 25 °C with different<br />
cell concentrations for 6 and 48 h, respectively.
25 Analysing Interactions between Microorganisms and Cuticles 473<br />
Fig. 2. Contact angles of aqueous solutions of different pH values measured on<br />
colonised glass <strong>surface</strong>s of different hydrophobicity. Untreated, polar and silanised,<br />
unpolar glass <strong>surface</strong>s were inoculated with various microbial cell suspensions for 24 h<br />
at 25 °C. As a control, glass and silanised glass <strong>surface</strong>s were incubated with PBS buffer.<br />
Values are means with 95 % confidence intervals (ci) from at least 20 contact angle measurements<br />
with 10 mM citric buffer (pH 3.0) and 10 mM borate buffer (pH 9.0)<br />
3 Chemical Characterisation of Cuticle Surfaces<br />
The chemical composition of cutin and cuticular waxes is determined via gas<br />
chromatography coupled with flame ionisation, infrared or mass spectrometric<br />
detectors. Further information on chemical wax and cutin chemistry can<br />
be obtained from a series of reviews (Kolattukudy 1996; Holloway 1982; Walton<br />
1990; Riederer and Markstädter 1996). In the following, a brief outline of<br />
the principal steps necessary for wax analysis is given. Sample preparation for
474<br />
Daniel Knoll and Lukas Schreiber<br />
chemical analysis generally includes extraction with organic solvents, concentration<br />
of the samples by solvent evaporation, derivatisation of alcoholic<br />
and carboxylic groups and analysis by gas chromatography.<br />
Cuticular waxes can be easily extracted from <strong>plant</strong> <strong>surface</strong>s using organic<br />
solvents like chloroform. Brief extractions of fresh foliage of around 10 s have<br />
been shown to be sufficient to remove all of the <strong>surface</strong> wax and most of the<br />
embedded wax (Schreiber and Schönherr 1993). After evaporation of the<br />
chloroform, the wax concentration is adjusted to 1 mg/ml and 100 ml of the<br />
extract is transferred into 1-ml reactivials for chemical analysis. In order to<br />
quantify wax components, known amounts of highly pure alkane standards<br />
(e.g., 5 mg Dotriacontane) are added to the sample. Derivatisation is necessary<br />
in order to convert free hydroxyl and carboxyl groups into their corresponding<br />
trimethylsilyl ethers and esters. This is done by treating the dried extracts<br />
with 10–30 ml of pyridine and of N,N-trimethylsilyl-trifluoroacetamide<br />
(BSTFA) at 70 °C for 30 min. Of the silylated samples, 1 µl is then injected into<br />
a gas chromatograph equipped with a flame ionisation detector. Optimised<br />
temperature and pressure programs as well as special fused silica capillary<br />
columns gain the best separation of the larger-molecular-weight aliphatic<br />
components based on their different C-carbon chain lengths.An example of a<br />
wax amount [µg cm -2 ] intensity<br />
200000 ISTD<br />
175000<br />
150000<br />
125000<br />
100000<br />
75000<br />
50000<br />
25000<br />
0<br />
C 24 AN<br />
C 31 AN<br />
10 15 20 25 30 35 40 45 50 55<br />
3<br />
2,5<br />
2<br />
1,5<br />
1<br />
0,5<br />
0<br />
alkanes<br />
alcohols<br />
aldehydes<br />
acids<br />
esters<br />
triterpenoids<br />
C22 C24 C25 C26 C27 C28 C29 C30 C31 C32 C33 C34 C38 C40 C42 C44 C46 C48 C50 Tri2 Tri3 Tri4 Tri5 Tri6 Tri7 Tri8<br />
substances<br />
time [min]<br />
Fig. 3. Gas chromatographic analysis of the leaf <strong>surface</strong> wax of strawberry (Fragaria x<br />
ananassa cv. Elsanta). A Example of an original gas chromatogram of the strawberry<br />
wax analysed on a gas chromatograph equipped with a flame ionisation detector: ISTD<br />
internal standard, C 24 AN tetracosane, C 31 AN untriacontane). B Chain lengths distribution<br />
and quantitative wax coverage of the leaf <strong>surface</strong> of strawberry<br />
A<br />
B
25 Analysing Interactions between Microorganisms and Cuticles 475<br />
gas chromatogram is shown in Fig. 3. The qualitative wax analysis is performed<br />
by gas chromatography combined with a mass spectrometric detector.<br />
Identification of wax components relies on the specific mass spectra of the<br />
molecules. The wax coverage and the wax composition is usually given per<br />
unit area of <strong>plant</strong> <strong>surface</strong>. Therefore, the total area of extracted leaves or cuticles<br />
needs to be determined after wax extraction.<br />
4 A New in Vitro System for the Study of Interactions<br />
Between Microbes and Cuticles<br />
4.1 Isolated Cuticles as Model Surfaces for Phyllosphere Studies<br />
This new experimental system for in vitro studies of leaf <strong>surface</strong>–microbe<br />
interactions is based on isolated cuticles as colonisation <strong>surface</strong>s. Isolated<br />
cuticles are ideal model <strong>surface</strong> for simulation of the phylloplane habitat as<br />
the special interfacial character of the phyllosphere is retained. Surfaces of<br />
cuticular membranes reflect the topography of epidermal cells with anticlinal<br />
cell wall depressions and the course of leaf veins like an reverse imprint of the<br />
Fig. 4. Scanning electron microscope picture of an isolated cuticular membrane of ivy<br />
(Hedera helix L.). View of the physiological inner side of the cuticle. The pattern of epidermal<br />
cell walls and leaf veins is clearly visible
476<br />
Daniel Knoll and Lukas Schreiber<br />
leaf <strong>surface</strong> (Fig. 4). Furthermore, isolated cuticles have a functionally intact<br />
wax layer that leads to an extreme high <strong>surface</strong> hydrophobicity and a reduction<br />
of solute transport across the cuticle. However, cuticular membranes are<br />
still permeable to a lesser extent for water and for anorganic as well as polar<br />
organic molecules. Thus, a boundary layer with higher humidity is formed<br />
above the cuticle <strong>surface</strong> and the naturally occurring leaching process of minerals<br />
or sugars through the cuticle is simulated. Important properties of the<br />
<strong>plant</strong> cuticle, like the cuticular permeability or the barrier function against<br />
microbial penetration, can be measured directly in relation to colonisation of<br />
the cuticle by microorganisms under strictly controlled conditions during<br />
incubation. This allows deeper insight into the mechanisms of possible interactions.<br />
In parallel, microbial population densities can be monitored by determining<br />
the colony forming units (cfu) and by microscope visualisation of the<br />
colonised cuticle <strong>surface</strong>. All methods were established with a strain of the<br />
commonly found epiphyllic leaf bacteria Pseudomonas fluorescens and can be<br />
adapted easily for the studies of other species.<br />
4.2 Enzymatic Isolation of Plant Cuticles<br />
Cuticular membranes are enzymatically isolated from astomatous leaf sides<br />
according to the method of Schönherr and Riederer (1986). Punched leaf<br />
disks with a diameter of 20 mm are vacuum-infiltrated with an enzyme solution<br />
containing 2 % (v/v) cellulase (Celluclast, Novo Nordisk, Bagsvaerd, Denmark)<br />
and 2 % (v/v) pectinase (Trenolin Super DF, Erbslöh, Geisenheim) dissolved<br />
in 10 –2 M citric buffer. 10 –3 M NaN 3 (Sigma, Deisenhofen, Germany) is<br />
added in order to inhibit microbial aerobic growth. After an incubation<br />
period of several days at room temperature, cuticles can be completely separated<br />
from adhering leaf tissue by washing carefully with deionised water.<br />
Subsequently, isolated cuticles are air-dried and stored at room temperature.<br />
For still unknown reasons the enzymatic isolation of cuticular membranes is<br />
limited to a certain number of <strong>plant</strong> species to which Prunus laurocerasus L.,<br />
Hedera helix L. and Juglans regia L. belong.<br />
4.3 The Experimental Set-Up of the System<br />
The experimental set-up of the system consists of stainless steel chambers<br />
(Fig. 5A) that were originally designed to measure cuticular permeability of<br />
volatile chemicals (Bauer 1991). Isolated cuticles are placed on the top of the<br />
chamber and fixed with a metal ring sealing the cuticle/steel interfaces with<br />
high-vacuum silicone grease (Wacker Chemie, Burghausen, Germany). Prior<br />
to assembly, chambers and rings coated with silicone grease at the chamber/ring<br />
interfaces are sterilised by dry hot air at 180 °C for 3 h. Cuticles are
25 Analysing Interactions between Microorganisms and Cuticles 477<br />
sterilised by UV radiation for 30 min on each side. Sterilised cuticles are then<br />
mounted in the chambers under sterile conditions. Care is taken that the<br />
physiological outer side of the cuticles is orientated to the outside. The physiological<br />
inner side of the cuticle faces 800 ml of a highly concentrated nutrition<br />
solution consisting of 20 % (w/v) glucose and 5 % (w/v) yeast extract or<br />
simply water. The inner volume of the chamber is accessible by sampling<br />
ports that can be closed by metal stoppers. Using a sterile plastic syringe, the<br />
solution inside the chamber can be replaced several times during the course<br />
of the experiment. Chambers were incubated upside down on a metal grid in<br />
a climate-controlled incubation box for some hours at 25 °C before the inoculation<br />
with microbial cells. Incubation boxes are 10x20 cm in size and can be<br />
closed with an air-tight lid. Boxes are sterilised with 70 % (v/v) ethanol and<br />
with UV radiation. Sterile pressurised air is conducted through the incubation<br />
box. Air humidity is set by simply changing the temperature of the water<br />
reservoir. At a temperature of 25 °C, the air has a humidity of 100 %. Lower<br />
moisture levels can be set in the incubation box by reducing the temperature<br />
of the water reservoir under 25 °C as the saturation vapour pressure of water<br />
in air is dependent on temperature (Nobel 1991). One incubation box is<br />
equipped with a hygrometer and a temperature sensor in order to verify the<br />
actual climate conditions inside the box.<br />
4.4 Inoculation of Cuticular Membranes with Epiphytic Microorganisms<br />
A cell culture of P. fluorescens is cultivated in glucose-yeast-medium overnight<br />
at 25 °C. Cells are harvested by centrifugation (2120xg, 20 min), resuspended<br />
and washed twice in 10 –2 M phosphate buffered saline (PBS, pH 7.4; Sigma<br />
Chemicals). Prior to inoculation the cell suspension is adjusted to an optical<br />
density of 1.0 that corresponds to 2.5◊10 8 cfu/ml. The outer cuticle <strong>surface</strong> is<br />
inoculated with bacteria by spreading 200 ml of a washed cell suspension of P.<br />
fluorescens evenly over the entire exposed cuticle <strong>surface</strong> (Fig. 5B). Chambers<br />
are incubated for 6 h at 25 °C in a sterile glass Petri dish containing PBSbuffer-moistened<br />
filter papers at the bottom in order to avoid evaporation of<br />
water from the inoculation solution. During the inoculation period, bacterial<br />
cells adhere to the cuticle. After 6 h the suspension is withdrawn and the <strong>surface</strong><br />
is carefully washed five times with 200 ml sterile deionised water to<br />
remove unbound bacteria. Chambers are left in a laminar flow hood until dry.<br />
Immediately after the drying of the washed cuticle <strong>surface</strong>, the chambers are<br />
transferred upside down in the incubation box (Fig. 5C). Furthermore, two<br />
control experiments are performed. One control is necessary for checking<br />
sterile conditions during the course of experiment. Therefore, cuticles are<br />
incubated with 200 ml of sterile PBS and treated in the same way as described<br />
above.Another control is to verify that during the inoculation period bacteria<br />
are not able to pass through the silicone grease from the outer cuticle <strong>surface</strong>
478<br />
A<br />
cuticle<br />
B<br />
Daniel Knoll and Lukas Schreiber<br />
sterilization experimental setup<br />
UV-light<br />
stainless steel<br />
chamber<br />
inoculation washing<br />
C<br />
bacteria<br />
pressurised air<br />
water<br />
reservoir<br />
stainless steel<br />
chamber<br />
metal ring<br />
sampling port<br />
stopper<br />
measurement<br />
lid<br />
filter incubation box metal grid<br />
nutrient<br />
solution<br />
or water<br />
50 µl<br />
petri dish<br />
Fig. 5. Scheme of the experimental set-up for the in vitro study of microorganisms–leaf<br />
cuticle interactions. A Enzymatic isolated cuticular membranes are sterilised by UV<br />
radiation and mounted in a stainless steel chamber. The chamber is filled with nutrient<br />
solution or water. B The physiological outer side of the cuticle is inoculated with a microbial<br />
cell suspension for 6 h at 25 °C. Microbial cells not bound to the cuticle <strong>surface</strong> are<br />
removed by washing the cuticle with deionised water. Samples of the solution inside the<br />
chamber can be taken with a sterile syringe via closable sampling ports. C Inoculated<br />
cuticles are incubated up-side down on a metal grid in sterile incubation boxes at 25 °C.<br />
Pressurised air of the desired moisture level is conducted through the incubation box
into the nutrition solution inside the chamber volume. Therefore, round glass<br />
cover slips that definitely cannot be breached by bacteria are mounted in<br />
place of cuticles in the chambers and inoculated with 200 ml of the cell solution.<br />
4.5 Measurement of Changes in Cuticular Transport Properties<br />
4.5.1 Determination of Cuticular Water Permeability<br />
Cuticular water permeability is measured according to a gravimetric method<br />
of Schönherr und Lendzian (1981). The permeability coefficients P (m/s) for<br />
water are calculated using the equation:<br />
P= F<br />
A¥DC 25 Analysing Interactions between Microorganisms and Cuticles 479<br />
where F is the water flow across the cuticular membrane (g/s), A is the area of<br />
the exposed cuticle <strong>surface</strong> (m 2 ) and DC represents the difference in the water<br />
concentration between the aqueous phase inside the chamber and the outer<br />
atmosphere of the incubation box. The water flow across the cuticular membrane<br />
can be measured by weighing the chambers at periodic intervals on an<br />
electronic balance with an accuracy of ±0.1 mg. The weight loss from the<br />
chambers is plotted against the incubation time and the water flow is calculated<br />
by linear regression analysis (Fig. 6). The sampling ports of the cham-<br />
Fig. 6. Effect of<br />
Corynebacterium fascians<br />
on the cuticular water permeability<br />
of Prunus laurocerasus.<br />
The flow of water<br />
through the cuticular<br />
membrane was increased<br />
by a factor of 2 after treatment<br />
with bacteria,<br />
whereas treatment with<br />
PBS did not significantly<br />
change the cuticular water<br />
flow
480<br />
Daniel Knoll and Lukas Schreiber<br />
bers are additionally sealed with adhesive tape to avoid diffusion of water<br />
through the sampling ports. Chambers are incubated upside down on dried<br />
silica gel in an air-tight polyethylene box at 25 °C. The silica gel adsorbs all<br />
free water of the air resulting in a water concentration inside the polyethylene<br />
box constantly held at 0 %. Thus, the driving force DC for the water flow across<br />
the cuticle corresponds to the density of water (10 3 kg m –3 ). The salt and sugar<br />
concentration of the nutrition solution can be neglected as it does not affect<br />
significantly the water activity a w. Control experiments showed that there was<br />
no significant change in cuticular water permeability when using deionised<br />
water or nutrition solution as the aqueous solution inside the chamber volume.<br />
Sterilisation of cuticles by UV radiation also did not significantly change<br />
water permeability.<br />
4.5.2 Effect of Bacteria on Cuticular Water Permeability<br />
Isolated cuticles are mounted in stainless steel chambers and permeability<br />
coefficients P1 for water are determined for each sample as described above.<br />
Cuticular permeability coefficients P1 determined after UV radiation ranged<br />
between 1.44◊10 –10 m/s for Vinca major leaf cuticles and 10.8x10 –9 m/s for<br />
Lycopersicon esculentum fruit cuticles (Table 1). Then cuticles are inoculated<br />
with bacteria and incubated for 12 days in the incubation box at 25 °C at air<br />
humidity close to 100 %. Control experiments are conducted by inoculating<br />
the cuticles with 200 ml PBS in place of the bacterial cell solution. After incubation<br />
with bacteria chambers are again transferred onto dried silica gel and<br />
cuticular water permeability coefficients P2 are determined after an equilibrium<br />
period of 1 day. The effects of bacteria on water permeability of the<br />
respective cuticular membrane are calculated from the permeance of the cuticle<br />
after treatment with bacteria (P2) divided by the initial permeance (P1).<br />
Effect = P2<br />
P1<br />
Table 1. Cuticular permeability coefficients for water P water (m/s) from different <strong>plant</strong><br />
species. Values are arithmetic means with 95 % confidence intervals (ci) of 14 measured<br />
permeability coefficients for each <strong>plant</strong> species<br />
Species P water ¥10 –10 (m/s) ci 95 %x10 –10 (m/s)<br />
Vinca major 1.44 1.26–1.64<br />
Hedera helix can. 2.16 1.76–2.65<br />
Prunus laurocerasus 2.93 2.34–3.68<br />
Citrus aurantium 4.53 2.97–6.92<br />
Lycopersicon esculentum 10.80 8.85–13.17
An example for the change in water permeability of one cuticular membrane<br />
before and after treatment with bacteria is shown in Fig. 6. The effects<br />
on water permeability for an entire sample unit consisting of at least 12 cuticles<br />
are given as mean values of the effects measured for individual membranes.<br />
Some results are presented in the chapter “Interactions between Epiphyllic<br />
Microorganisms and Leaf Cuticles” by Schreiber et al. (Chap. 9, this<br />
Vol.).<br />
The effects on water permeability need not necessarily be measured before<br />
and after treatment with bacteria, but can also be measured during the incubation<br />
with bacteria by lowering the air humidity inside the incubation box<br />
to, e.g. 90 %. As the driving force for the water flow across the cuticle is<br />
reduced to 1/10, periodical intervals in between weighing the chamber are<br />
increased to 4 days in order to measure a significant weight loss.<br />
4.6 Measuring Penetration of Microorganisms Through Cuticular<br />
Membranes<br />
Penetration of microorganisms through cuticular membranes can be measured<br />
as well using the described in vitro system. The outer side of the cuticle<br />
is inoculated with bacterial cells, whereas the inner side faces a sterile nutrition<br />
solution. If the cuticle, located between microbial cells and nutrition<br />
solution inside the chamber, is penetrated by bacterial cells, microbial growth<br />
will be detectable in the nutrition solution. Thus, penetration of isolated cuticles<br />
by bacteria can be easily monitored by transferring 50 ml of the nutrition<br />
solution inside the chamber onto glucose-supplemented yeast extract agar<br />
plates using a sterile syringe. Subsequent microbial growth on the agar plates<br />
indicates that a penetration event through the cuticular membrane has<br />
occurred. In that way, the amount of cuticles penetrated is determined in daily<br />
intervals. The amount of cuticles penetrated after different periods of incubation<br />
is given in percent of the total amount of inoculated membranes.<br />
%CM =<br />
penetrated<br />
25 Analysing Interactions between Microorganisms and Cuticles 481<br />
Number of CMpenetrated<br />
Number of CMtotal<br />
¥100<br />
An example for a penetration kinetic is shown in Fig. 7. The amount of penetrated<br />
cuticular membranes increased over the incubation period of 12 days.<br />
Some typical characteristics of a penetration kinetic can be used to describe<br />
the barrier function of cuticles quantitatively: (1) at the end of the incubation<br />
period there was a steady increase of penetrated cuticular membranes versus<br />
incubation time. Rates of penetration (% CM penetrated/day) can be calculated<br />
from the slopes of the linear regression. (2) Another meaningful parameter is<br />
the time needed by the microorganisms to penetrate 50 % of inoculated membranes<br />
(T 50 %). High rates of penetration and small T 50 % values indicate low
482<br />
Daniel Knoll and Lukas Schreiber<br />
Fig. 7. Penetration of<br />
Pseudomonas fluorescens<br />
through cuticular membranes<br />
of Vinca major.The<br />
amount of penetrated cuticles<br />
increases with incubation<br />
time. After 9.5 days<br />
50 % of the inoculated cuticles<br />
are penetrated by P.<br />
fluorescens. At the end of<br />
the kinetic there is a linear<br />
increase of penetrated cuticles<br />
with a rate of 6.1 %<br />
penetrated CM per day in<br />
relation to the total amount<br />
of inoculated cuticles<br />
barrier functions of the cuticle for microbial penetration. Once these values<br />
are known, barrier properties of cuticles of different <strong>plant</strong> species that differ<br />
in their morphology like cuticle thickness or chemistry like wax composition<br />
can be compared. Another attractive application is to measure penetration of<br />
different microbial strains or mutants that differ in their array of extracellular<br />
enzymes like cutinase activity.<br />
Several control experiments need to be conducted to ensure bacterial penetration<br />
through isolated cuticles. (1) When glass slides are mounted into the<br />
chambers in place of cuticles there was never any bacterial growth detectable<br />
in the nutrition solution. This gives evidence that bacteria are not able to<br />
bypass the glass <strong>surface</strong> via the silicone grease seal. (2) In addition, no bacterial<br />
growth was detected in the nutrition solution when cuticles were inoculated<br />
with sterile PBS indicating that the system itself is sterile and no other<br />
origins for bacterial growth are possible except from the inoculus on the outer<br />
cuticle <strong>surface</strong>. (3) Finally, a third control consists of applying 200 ml of dead<br />
bacteria. Cells are cultivated as described above and subsequently killed with<br />
paraformaldehyde and stained with the fluorescent dye DAPI. It was checked<br />
that all bacterial cells were killed.After the inoculation period of 6 h the nutrition<br />
solution is checked for the presence of DAPI-stained cells with fluorescence<br />
microscopy. A fraction of about 10 % of the inoculated cuticles was<br />
apparently leaky for dead cells. This might be due to mechanical injuries to<br />
the cuticular membranes during the process of isolation or during the mounting<br />
of cuticular membranes in the chambers. Those membranes were sorted<br />
out and not considered any further. Furthermore, cuticular water permeability<br />
measured prior to inoculation with bacterial cells was very low (Table 1),<br />
indicating that the membranes form high effective barriers for the transport<br />
of water on the molecular level. This also suggests that they build intact barriers<br />
for microbial cells as well. Basically, all control experiments confirmed
25 Analysing Interactions between Microorganisms and Cuticles 483<br />
that after the inoculation period of 6 h bacterial cells are solely present on the<br />
inoculated outer cuticle <strong>surface</strong>.<br />
4.7 Determination of the Viable Cell Number on the Cuticle Surface<br />
In order to document the microbial development on isolated cuticular membranes,<br />
the cfu is determined. The initial cfu on isolated cuticles is determined<br />
directly after inoculation of membranes with microorganisms. As an example,<br />
the initial cfu of P. fluorescens attached to cuticles of V. major was<br />
2.85x10 5 ±0.98x10 5 cfu/CM. Then cfu measurements are done in daily intervals<br />
during the incubation period. First, the nutrition solution inside the<br />
chamber is totally removed with a sterile syringe and kept in sterile glass<br />
tubes to check for microbial growth (see below). After having removed the<br />
nutrition solution, the membrane is cut out of the chamber with a sterile<br />
scalpel blade and transferred in a 1.5-ml tube containing 0.05 g of sterile sand.<br />
The cuticle is ground in 100 ml PBS with a micropestle for 2 min. After<br />
homogenisation of the cuticle, 900 ml PBS is added and the tube contents<br />
mixed. Serial dilutions of 100 µl are incubated on glucose yeast extract agar<br />
plates at 25 °C for 2 days before colonies have been counted.<br />
In order to determine the microbial cfu exclusively on the outer cuticle <strong>surface</strong>,<br />
it is very important to check the nutrition solution inside the chamber<br />
for microbial growth. Therefore, the nutrition solution removed from the<br />
inner chamber volume is simply incubated at 25 °C for 2 days. Only if there is<br />
no microbial growth detectable, is the cfu determined for that cuticle considered<br />
to describe the microbial development on the outer cuticle <strong>surface</strong>.<br />
4.8 Microscope Visualisation of Microorganisms on the Cuticle<br />
Microscopic detection of microbial cells on isolated cuticles gives information<br />
about the colonisation pattern and development. The fluorescent dyes acridine<br />
orange and DAPI are used to stain bacteria. Both dyes are polar substances<br />
with a very high affinity to bind nucleic acids. Thus, microbial cells<br />
adhering to the cuticle <strong>surface</strong> are specifically stained, whereas the hydrophobic<br />
cuticle <strong>surface</strong> itself is not stained. 0.02 % (w/v) acridine orange and<br />
0.001 % (w/v) DAPI are dissolved in deionised water and filtered through<br />
0.2 mm membrane filters to remove dye crystals and dust particles. Care is<br />
taken that staining solutions are protected from daylight. For better handling<br />
cuticles are left mounted in the chambers for staining of bacterial cells. Staining<br />
solution (200 µl) is evenly distributed over the outer cuticle <strong>surface</strong>.<br />
Chambers are incubated in the dark at room temperature on a horizontal<br />
shaker (30 rpm). After different staining times of 5, 20, 40 and 60 min, respectively,<br />
the cuticle <strong>surface</strong>s are washed twice with 200 ml of sterile-filtered
484<br />
Daniel Knoll and Lukas Schreiber<br />
deionised water to remove unbound dye molecules. Cuticles are left over silica<br />
gel until dry. The dried cuticle <strong>surface</strong>s are excised from the chambers<br />
with a scalpel blade and cut into four parts. Cuticle pieces are transferred onto<br />
a thin hydrophobic layer of silicon grease on a microscopic slide. A cover slip<br />
together with one drop of immersion oil is put on the top of the cuticle prior<br />
to microscopic examination. Due to the hydrophobic layer of silicon grease<br />
and the immersion oil, the entire <strong>surface</strong>s of the cuticle pieces are spread<br />
totally flat minimising problems with depth focus. Furthermore, the refraction<br />
of light is markedly reduced allowing fluorescence microscopy with isolated<br />
cuticles. Samples can be viewed with a Zeiss Axioplan microscope<br />
(Zeiss, Oberkochen, Germany) equipped with a 50 W mercury high pressure<br />
bulb, a 40x objective (Zeiss, Plan-Neofluar) and a Zeiss filter set No. 09 (excitation:<br />
450–490 nm; dichroic beamsplitter ≥510 nm; emission ≥520 nm). One<br />
examples of a fluorescence microscopy micrograph of a colonised cuticle <strong>surface</strong><br />
is shown in Fig. 8. The <strong>surface</strong> coverage of the cuticle colonised by bacte-<br />
Fig. 8. Epifluorescent microscope image of an isolated cuticular membrane of Prunus<br />
laurocerasus artificially colonised with Pseudomonas fluorescens (magnification ¥400).<br />
Bacterial cells are stained with acridine orange and viewed at an excitation of<br />
450–490 nm.Approximately 27.4 % of the cuticle <strong>surface</strong> is covered by bacteria. Bacterial<br />
cells are accumulated in small clusters over the entire cuticle <strong>surface</strong>
25 Analysing Interactions between Microorganisms and Cuticles 485<br />
rial cells can be quantified by digital image analysis. Digitised video images<br />
are analysed for the pixel size of stained bacterial cells using Adobe Photoshop<br />
software. Percentage coverage of bacterial cells is calculated as follows:<br />
No. of pixel of bacterial cells of digitized image<br />
% coverage = ¥100<br />
No. of total pixel size of digitized image<br />
Percentage coverage by bacteria is given as the mean value of 12 analysed<br />
digitised images at 400x magnification from randomly chosen sites of at least<br />
three cuticles per sampling point. The influence of staining time with acridine<br />
orange on the area coverage can be seen in Fig. 9A. The optimal staining time<br />
is 20 m. An adhesion kinetic of cells of P. fluorescensto cuticle <strong>surface</strong>s of P.<br />
Fig. 9. Surface coverage of cuticles from Prunus laurocerasus with Pseudomonas fluorescens.<br />
A Dependence of the <strong>surface</strong> coverage by bacterial cells on the staining time<br />
with acridine orange. The optimal staining time was 20 min. B Adhesion of bacterial cells<br />
to the cuticle <strong>surface</strong> over time. Maximal adhesion of 46.9 % occurred after 6 h of inoculation.<br />
Percentage coverage by bacterial cells is given as the mean value with 95 % confidence<br />
intervals of 12 analysed digitised images at x400 magnification from randomly<br />
chosen sites of each of three examined cuticles. Only two membranes could be analysed<br />
for the 60-min time sample
486<br />
Daniel Knoll and Lukas Schreiber<br />
laurocerasus is shown in Fig. 9B. Maximal <strong>surface</strong> coverage of 46.9 % was<br />
reached after 6 h of inoculation with bacterial cell solution.<br />
5 Conclusions<br />
The presented methods allow a detailed analysis of a variety of microbe–cuticle<br />
interactions combining physicochemical, ecophysiological and microbial<br />
ecological aspects. Isolated cuticles are excellent model <strong>surface</strong>s to study the<br />
mechanisms of such interactions. Using the presented in vitro system, even<br />
minor changes in cuticular wax composition or permeability can be examined<br />
in relation to microbial growth. When working with entire leaves, such<br />
changes would probably be masked by the physiological influence of the leaf.<br />
Therefore, this new approach might be very helpful to reveal possible mechanisms<br />
of interactions that occur in reality only in the scale of microhabitats.<br />
The impact of cuticular features will help us to understand the observed heterogeneous<br />
colonisation of the leaf habitat and the formation of microcolonies.<br />
Vice versa, the capacity of microbial cells to change cuticular properties<br />
might be of crucial importance for a successful colonisation of the leaf<br />
<strong>surface</strong>s and could contribute substantially to the microbial fitness of individual<br />
epiphyllic species.<br />
Acknowledgements. The authors gratefully acknowledge financial support of this work<br />
by the Deutsche Forschungsgemeinschaft and the FCI.<br />
References and Selected Reading<br />
Bauer H (1991) Mobilität organischer Moleküle in der pflanzlichen Kutikula. PhD Thesis,<br />
Technical University of Munich, Germany<br />
Holloway PJ (1982) The chemical constitution of <strong>plant</strong> cutins. In: Cutler DF, Alvin KL,<br />
Price CE (eds) The <strong>plant</strong> cuticle. Academic Press, London<br />
Knoll D (1998) Die Bedeutung der Kutikula bei der Interaktion zwischen epiphyllen<br />
Mikroorganismen und Blattoberflächen. PhD Thesis, University of Würzburg, Germany<br />
Knoll D, Schreiber L (1998) Influence of epiphytic micro-organisms on leaf wettability:<br />
wetting of the upper leaf <strong>surface</strong> of Juglans regia and of model <strong>surface</strong>s in relation to<br />
colonization by microorganisms. New Phytol 140:271–282<br />
Knoll D, Schreiber L (2000) Plant-microbe interactions: wetting of ivy (Hedera helix L.)<br />
leaf <strong>surface</strong>s in relation to colonization by epiphytic microorganisms. Microb Ecol<br />
41:33–42<br />
Kolattukudy PE (1996) Biosynthetic pathways of cutin and waxes. In: Kerstiens G (ed)<br />
Plant cuticles: an integrated functional approach. BIOS Scientific Publishers, Oxford,<br />
pp 83–108<br />
Leibnitz E, Struppe HG (1984) Handbuch der Gaschromatographie. Akademische Verlagsgesellschaft,<br />
Leipzig
25 Analysing Interactions between Microorganisms and Cuticles 487<br />
Nobel PS (1991) Physicochemical and environmental <strong>plant</strong> physiology. Academic Press,<br />
San Diego<br />
Riederer M, Markstädter C (1996) Cuticular waxes: a critical assessment of current<br />
knowledge. In: Kerstiens G (ed) Plant cuticles: an integrated functional approach.<br />
BIOS Scientific Publishers, Oxford, pp 189–200<br />
Schönherr J, Lendzian K (1981) A simple and inexpensive method of measuring water<br />
permeability of isolated <strong>plant</strong> cuticular membranes. Z Pflanzenphysiol 102:321–327<br />
Schönherr J, Riederer M (1986) Plant cuticles sorb lipophilic compounds during enzymatic<br />
isolation. Plant Cell Environ 4:459–466<br />
Schreiber L (1996) Wetting of the upper needle <strong>surface</strong> of Abies grandis: influence of pH,<br />
wax chemistry and epiphyllic microflora on contact angles. Plant Cell Environ<br />
19:455–463<br />
Schreiber L, Schönherr J (1993) Mobilities of organic compounds in reconstituted cuticular<br />
wax of barley leaves: Determination of diffusion coefficients. Pestic Sci 38:353–<br />
361<br />
Walton TJ (1990) Waxes, cutin and suberin. Meth Plant Biochem 4:105–158
26 Quantifying the Impact of ACC Deaminase-<br />
Containing Bacteria on Plants<br />
Donna M. Penrose and Bernard R. Glick<br />
1 Introduction<br />
In 1994, we reported that the bacterium, Pseudomonas putida GR12–2 (Lifshitz<br />
et al. 1986), a well-known <strong>plant</strong> growth promoting strain, contained the<br />
enzyme, 1-aminocyclopropane-1-carboxylic acid (ACC) deaminase (Jacobson<br />
et al. 1994). This enzyme hydrolyzes ACC, the immediate precursor of ethylene,<br />
in <strong>plant</strong> tissues (Yang and Hoffman 1984). Ethylene is required for seed<br />
germination by many <strong>plant</strong> species and the rate of ethylene production<br />
increases during germination and seedling growth (Abeles et al. 1992).<br />
Although low levels of ethylene appear to enhance root initiation and growth,<br />
and promote root extension, high levels of ethylene produced by fast growing<br />
roots can lead to inhibition of root elongation (Mattoo and Suttle 1991; Ma et<br />
al. 1998). We have proposed a model that suggests that ACC deaminase-containing<br />
<strong>plant</strong> growth promoting bacteria can lower ethylene levels and thus<br />
stimulate <strong>plant</strong> growth (Glick et al. 1998). It is quite likely that much of the<br />
ACC produced during ethylene biosynthesis is taken up by the bacterium and<br />
subsequently hydrolyzed to a–ketobutyrate and ammonia by ACC deaminase.<br />
The uptake and cleavage of ACC by ACC deaminase would decrease the<br />
amount of ACC, as well as ethylene.<br />
2 Selection of Bacterial Strains that Contain ACC Deaminase<br />
We developed a rapid and novel procedure for the isolation of ACC deaminase-containing<br />
bacteria and used this technique to identify and isolate seven<br />
<strong>plant</strong> growth promoting strains based on their ability to utilize ACC as the<br />
sole source of nitrogen (Glick et al. 1995). These bacterial strains were isolated<br />
from soil samples collected during late summer in Waterloo, Ontario, Canada<br />
and various locations in California, USA from the rhizosphere of seven different<br />
<strong>plant</strong>s (Table 1). Originally, these strains were designated as Pseudomonas<br />
sp., but were re-classified following fatty acid analysis (Shah et al. 1997).<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
490<br />
Donna M. Penrose and Bernard R. Glick<br />
Table 1. ACC-utilizing bacterial strains isolated from Waterloo, Ontario, Canada and<br />
California, USA<br />
Genus and species Strain Soil location Plant source<br />
Pseudomonas putida UW1 Waterloo, Ontario, Canada Bean<br />
Enterobacter cloacae UW2 Waterloo, Ontario, Canada Clover<br />
Pseudomonas putida UW3 Waterloo, Ontario, Canada Maize<br />
Enterobacter cloacae UW4 Waterloo, Ontario, Canada Reeds<br />
Pseudomonas fluorescens CAL1 San Benito, California, USA Oats<br />
Enterobacter cloacae CAL2 King City, California, USA Tomato<br />
Enterobacter cloacae CAL3 Fresco, California, USA Cotton<br />
Our method of isolating bacteria entails screening soil bacteria for the ability<br />
to use ACC as a sole nitrogen source, a trait that is a consequence of the<br />
presence of the activity of the enzyme, ACC deaminase. One gram of soil is<br />
added to 50 ml of sterile medium containing 10 g proteose peptone, 10 g<br />
casein hydrolysate, 1.5 g anhydrous MgSO 4 , 1.5 g K 2 HPO 4 and 10 ml glycerol<br />
(PAF medium) in a 250-ml flask. The flask and its contents are incubated in a<br />
shaking water bath (200 rpm) at either 25 or 30 °C depending on the geographic<br />
location of the soil samples, i.e., the samples collected in the cooler<br />
Canadian climate of Waterloo, Ontario were grown at 25 °C and those from<br />
the warmer weather of California, USA were grown at 30 °C.After 24-h, a 1-ml<br />
aliquot is removed from the growing culture, transferred to 50 ml of sterile<br />
PAF medium in a 250-ml flask and incubated at 200 rpm in a shaking water<br />
bath for 24 h, at either 25 or 30 °C, the same temperature as the first incubation.<br />
Following these two incubations, the population of pseudomonads is<br />
enriched and the number of fungi in the culture is reduced.<br />
A 1-ml aliquot is removed from the second culture and transferred to a<br />
250-ml flask containing 50 ml of sterile minimal medium, DF salts (Dworkin<br />
and Foster 1958; per litre): 4.0 g KH 2 PO 4 , 6.0 g Na 2 HPO 4 , 0.2 g MgSO 4 ·7H 2 O,<br />
2.0 g glucose, 2.0 g gluconic acid and 2.0 g citric acid with trace elements: 1 mg<br />
FeSO 4·7H 2O, 10 mg H 3BO 3, 11.19 mg MnSO 4·H 2O, 124.6 mg ZnSO 4·7H 2O,<br />
78.22 mg CuSO 4·5H 2O, 10 mg MoO 3, pH 7.2 and 2.0 g (NH 4) 2SO 4 as a nitrogen<br />
source. In our lab the DF minimal medium is prepared as follows: (1) the trace<br />
elements (10 mg H 3BO 3, 11.19 mg MnSO 4◊H 2O, 124.6 mg ZnSO 4◊7H 2O,<br />
78.22 mg CuSO 4◊5H 2O, and 10 mg MoO 3) are dissolved in 100 ml of sterile distilled<br />
water and then stored in the refrigerator for up to several months; (2)<br />
FeSO 4 ◊7H 2 O (1 mg) is dissolved in 10 ml of sterile distilled water and is stored<br />
in the refrigerator for up to several months; (3) all of the other ingredients<br />
including 4.0 g KH 2PO 4, 6.0 g Na 2HPO 4, 0.2 g MgSO 4·7H 2O, 2.0 g glucose, 2.0 g<br />
gluconic acid, 2.0 g citric acid, 2.0 g (NH 4) 2SO 4 and 0.1 ml of each of the solutions<br />
of trace elements and FeSO 4◊7H 2O are dissolved in 1 l of distilled water
26 Quantifying the Impact of ACC Deaminase-Containing Bacteria on Plants 491<br />
and autoclaved for no more than 20 min. If this medium is prepared by dissolving<br />
one ingredient at a time, i.e., by not adding another ingredient until<br />
the previous one is completely dissolved, this medium should not contain a<br />
precipitate. Following an incubation of 24 h in a shaking water bath at<br />
200 rpm at either 25 or 30 °C, the same temperature as the first incubation, a<br />
1-ml aliquot is removed from this culture and transferred to 50 ml of sterile<br />
DF salts minimal medium in a 250-ml flask containing 3.0 mM ACC (instead<br />
of (NH 4) 2SO 4) as the source of nitrogen. A 0.5 M-solution of ACC (Calbiochem-Novobiochem<br />
Corp., La Jolla, CA, USA), which is very labile in solution,<br />
is filter-sterilized through a 0.2 mm membrane and the filtrate collected,<br />
aliquoted and frozen at –20 °C. Just prior to inoculation, the ACC solution is<br />
thawed and a 300-ml aliquot added to 50 ml of sterile DF salts minimal<br />
medium; following inoculation, the culture is placed in a shaking water bath<br />
at 200 rpm and grown for 24 h at either 25 or 30 °C, the same temperature as<br />
the previous incubation.<br />
Dilutions of this final culture are plated onto solid DF salts minimal<br />
medium and incubated for 48 h at either 25 or 30 °C, the same temperature as<br />
the previous incubations. These plates are prepared with 1.8 % Bacto-Agar<br />
(Difco Laboratories, Detroit, MI, USA), which has a very low nitrogen content,<br />
and are spread with ACC (30 mmol/plate) just prior to use. Before streaking<br />
with either a loopful of bacterium or an individual colony, the ACC is allowed<br />
to dry fully. The inoculated plates are incubated at the appropriate temperature<br />
– no higher than 35 °C because all of the known ACC deaminases are<br />
inhibited above this temperature – for 3 days and the growth on the plates is<br />
checked daily. Even when apparently nitrogen-free agar is used, and no additional<br />
source of nitrogen is included in the medium, it is almost impossible to<br />
obtain plates with absolutely no growth, but it is possible to obtain plates with<br />
very, very light growth.<br />
The colonies isolated from each of the seven soil samples displayed a similar<br />
colony morphology and rate of growth. In order to avoid isolating multiple<br />
copies of the same bacterium, only a single colony from each soil sample<br />
is selected for further testing. Each selected colony is tested for the synthesis<br />
of siderophores, antibiotics and indole acetic acid, as well as for <strong>plant</strong> growth<br />
stimulation and ACC deaminase activity. It is interesting to note that Belimov<br />
et al. (submitted for publication) used a variant of the procedure described<br />
above to isolate ACC deaminase-containing strains of Bacillus.<br />
3 Culture Conditions for the Induction of Bacterial ACC<br />
Deaminase Activity<br />
The assessment of bacterial ACC deaminase activity and root growth<br />
enhancement both require growth conditions that favor the induction of ACC<br />
deaminase. The bacteria are cultured first in rich medium and then trans-
492<br />
Donna M. Penrose and Bernard R. Glick<br />
ferred to minimal medium with ACC as the sole source of nitrogen. Bacterial<br />
cells are grown to mid- up to late-log phase in 15 ml of rich medium, e.g.,<br />
tryptic soybean broth (TSB; Difco Laboratories, Detroit, MI, USA) divided<br />
between two culture tubes: each tube is inoculated with 5 ml of the appropriate<br />
strain. Cultures are incubated overnight in a shaking water bath at 200 rpm<br />
at either 25 or 30 °C – the temperature most suitable for the bacterial strain.<br />
The accumulated biomass is harvested by centrifugation of the contents of the<br />
combined tubes at 8000xg for 10 min at 4 °C in a Sorvall RC5B/C centrifuge<br />
using an SS34 rotor. The supernatant is removed and the cells are washed with<br />
5 ml of DF salts minimal medium. Following an additional centrifugation for<br />
10 min at 8000xg in the same rotor at 4 °C, the cells are suspended in 7.5 ml of<br />
DF salts minimal medium, in a fresh culture tube. Just prior to incubation, the<br />
frozen 0.5 M ACC solution (prepared as described in Sect. 2) is thawed, and an<br />
aliquot of 45 ml is added to the cell suspension; the final ACC concentration is<br />
3.0 mM. The bacterial cells are returned to the shaking water bath to induce<br />
the activity of ACC deaminase – at 200 rpm for 24 h at the same temperature<br />
as the overnight incubation, either 25 or 30 °C. The bacteria are harvested by<br />
centrifugation at 8000xg for 10 min at 4 °C in an SS34 rotor in a Sorvall<br />
RC5B/C centrifuge. The supernatant is removed, and the cells are washed by<br />
suspending the cell pellet in 5 ml of either 0.1 M Tris-HCl, pH 7.6 if the cells<br />
are to be assayed for ACC deaminase activity, or 0.03 M MgSO 4 if they are to<br />
be used as a bacterial treatment in the gnotobiotic root elongation assay or<br />
the high performance liquid chromatography (HPLC) protocol for measuring<br />
ACC. Following centrifugation at 8000xg at 4 °C for 10 min in the same rotor<br />
and centrifuge, the supernatant is discarded. The washing procedure is<br />
repeated twice to ensure that the pellet is free of medium. The pelleted cells<br />
are stored at either –20 °C for measurement of ACC deaminase activity, or at<br />
4 °C for seed treatment in the gnotobiotic root elongation assay or HPLC measurement<br />
of ACC.<br />
4 Gnotobiotic Root Elongation Assay<br />
The gnotobiotic root elongation assay is used as a method of assessing the<br />
effect of various bacterial strains on the growth of canola seedlings. Each of<br />
the seven strains of ACC deaminase-containing soil bacteria isolated in our<br />
lab was assayed by the root elongation assay and was shown to promote<br />
canola seedling growth under gnotobiotic conditions. The protocol described<br />
below is a modification of the procedure developed by Lifshitz et al. (1987)<br />
and is used to measure the elongation of canola roots from seeds treated with<br />
different strains of bacteria or chemical ethylene inhibitors. The bacterial cell<br />
pellet, prepared as described in Section 3, is suspended in 0.5 ml of sterile<br />
0.03 M MgSO 4 and then placed on ice. A 0.5-ml sample is removed from the<br />
cell suspension and diluted eight to ten times in 0.03 M MgSO 4; the
26 Quantifying the Impact of ACC Deaminase-Containing Bacteria on Plants 493<br />
absorbance of the sample is measured at 600 nm. This measurement is used to<br />
adjust the absorbance at 600 nm, of the bacterial suspension, to 0.15 with sterile<br />
0.03 M MgSO 4.<br />
Seed-pack growth pouches (Northrup King Co., Minneapolis, MN, USA)<br />
are prepared for the gnotobiotic assay of canola root elongation. Following<br />
the addition of 12 ml of distilled water to each one, the growth pouches are<br />
wrapped in aluminum foil in groups of ten, placed in an upright position to<br />
prevent water loss, and autoclaved at 121 °C for 15 min.<br />
Canola seeds (Brassica campestris) are disinfected immediately before use.<br />
(Tomato seeds may also be used in this assay.) The seeds (approximately<br />
0.2 g/treatment) are soaked in 70 % ethanol for 1 min in glass Petri dishes<br />
(60¥15 mm); the ethanol is removed and replaced with 1 % sodium hypochlorite<br />
(household bleach). After 10 min the bleach solution is suctioned off and<br />
the seeds are thoroughly rinsed with sterile distilled water at least five times,<br />
sterile distilled water is added to the dish of seeds, swirled and removed by<br />
suction. Each dish is incubated at room temperature for 1 h with the appropriate<br />
treatment: sterile 0.03 M MgSO 4 (used as a negative control) or bacterial<br />
suspensions in sterile 0.03 M MgSO 4. Following incubation with each treatment,<br />
the seeds are placed in growth pouches with sterilized forceps: six seeds<br />
are set in each growth pouch and ten pouches are used for each treatment.<br />
The pouches are grouped together according to treatment and placed upright<br />
in a rack (Northrup King Co., Minneapolis, MN, USA) ensuring that the<br />
pouches are not touching. Two empty pouches are placed at the ends of each<br />
rack. Racks are placed in a clean plastic bin containing sterile distilled water,<br />
to a depth of approximately 3 cm, and covered loosely with clear plastic wrap<br />
to prevent dehydration. Pouches are incubated in a growth chamber (Conviron<br />
CMP 3244, Controlled Environments Ltd., Winnipeg, MB, Canada) which<br />
is maintained at 20±1 °C with a cycle beginning with 12 h of dark followed by<br />
12 h of light (18 mmol m –1 s –1 ). Each rack is positioned such that the center of<br />
the row of pouches is 8in. below and 5 in. lateral to the light source. The primary<br />
root lengths are measured on the fifth day of growth and the data are<br />
analyzed. Seeds that fail to germinate 2 days after they were sown are marked<br />
and the roots that subsequently develop from these seeds are not measured.<br />
5 Measurement of ACC Deaminase Activity<br />
ACC deaminase activity is assayed according to the method of Honma and<br />
Shimomura (1978) which measures the amount of a-ketobutyrate when the<br />
enzyme, ACC deaminase, cleaves ACC. The number of mmoles of a-ketobutyrate<br />
produced by this reaction is determined by comparing the absorbance<br />
at 540 nm of a sample to a standard curve of a-ketobutyrate ranging between<br />
0.1 and 1.0 mmol (Fig. 1). A stock solution of 100 mM a-ketobutyrate (Sigma-<br />
Aldrich Co.) is prepared in 0.1 M Tris-HCl pH 8.5 and stored at 4 °C. Just prior
494<br />
Absorbance at 540 nm<br />
1.6<br />
1.4<br />
1.2<br />
1<br />
0.8<br />
0.6<br />
0.4<br />
0.2<br />
Donna M. Penrose and Bernard R. Glick<br />
0<br />
0 0.2 0.4 0.6 0.8 1<br />
-ketobutyrate, moles<br />
to use, the stock solution is diluted with the same buffer to make a 10-mM<br />
solution from which a standard concentration curve is generated. Each in a<br />
series of known a-ketobutyrate concentrations is prepared in a volume of<br />
200 ml and transferred to a glass test tube (100x13 mm); each point in the<br />
series is assayed in duplicate. Three hundred ml of the 2,4-dinitrophenylhydrazine<br />
reagent (0.2 % 2,4-dinitrophenyl-hydrazine in 2 N HCl; Sigma-<br />
Aldrich Co.) is added to each glass tube and the contents are vortexed and<br />
incubated at 30 °C for 30 min during which time the a-ketobutyrate is derivatized<br />
as a phenylhydrazone. The color of the phenylhydrazone is developed by<br />
the addition of 2.0 ml of 2 N NaOH; after mixing, the absorbance of the mixture<br />
is measured at 540 nm.<br />
5.1 Assay of ACC Deaminase Activity in Bacterial Extracts<br />
Fig. 1. Standard curve of<br />
a-ketobutyrate versus<br />
absorbance at 540 nm<br />
5.1.1 Preparation of Bacterial Extracts<br />
ACC deaminase activity is measured in bacterial extracts prepared in the following<br />
manner. Bacterial cell pellets, prepared as described in Section 3, are<br />
each suspended in 1 ml of 0.1 M Tris-HCl, pH 7.6 and transferred to a 1.5-ml<br />
microcentrifuge tube. The contents of the 1.5-ml microcentrifuge tube are<br />
centrifuged at 16,000xg for 5 min in a Brinkmann microcentrifuge and the<br />
supernatant is removed with a fine-tip transfer pipette. The pellet is suspended<br />
in 600 ml of 0.1 M Tris-HCl, pH 8.5. Thirty ml of toluene is added to the<br />
cell suspension and vortexed at the highest setting for 30 s.At this point, a 100ml<br />
aliquot of the “toluenized cells” is set aside and stored at 4 °C for protein<br />
assay at a later time. The remaining toluenized cell suspension is immediately<br />
assayed for ACC deaminase activity.
26 Quantifying the Impact of ACC Deaminase-Containing Bacteria on Plants 495<br />
5.1.2 Measurement of ACC Deaminase Activity<br />
All sample measurements are carried out in duplicate. Two hundred ml of the<br />
toluenized cells is placed in a fresh 1.5-ml microcentrifuge tube; 20 ml of 0.5 M<br />
ACC is added to the suspension, briefly vortexed, and then incubated at 30 °C<br />
for 15 min. Following the addition of 1 ml of 0.56 N HCl, the mixture is vortexed<br />
and centrifuged for 5 min at 16,000xg in a Brinkmann microcentrifuge<br />
at room temperature. One ml of the supernatant is vortexed together with<br />
800 ml of 0.56 N HCl in a clean glass tube (100x13 mm). Thereupon, 300 ml of<br />
the 2,4-dinitrophenylhydrazine reagent (0.2 % 2,4-dinitrophenylhydrazine in<br />
2 N HCl) is added to the glass tube, the contents vortexed and then incubated<br />
at 30 °C for 30 min. Following the addition and mixing of 2 ml of 2 N NaOH,<br />
the absorbance of the mixture is measured at 540 nm.<br />
The absorbance of the assay reagents including the substrate, ACC, and the<br />
bacterial extract are taken into account. After the indicated incubations, the<br />
absorbance at 540 nm of the assay reagents in the presence of ACC is used as<br />
a reference for the spectrophotometric readings; it is subtracted from the<br />
absorbance of the bacterial extract plus the assay reagents in the presence of<br />
ACC. The contribution of the extract, i.e., the absorbance at 540 nm of extract<br />
and the assay reagents without ACC, is determined and subtracted from the<br />
absorbance value calculated above. This value is used to calculate the amount<br />
of a-ketobutyrate generated by the activity of ACC deaminase.<br />
6 Measurement of ACC in Plant Roots, Seed Tissues and Seed<br />
Exudates<br />
In order to be able to test the model described earlier, we required a method<br />
of measuring ACC in <strong>plant</strong> tissues. Since all of the available methods for ACC<br />
quantification had problems and limitations associated with their use, we<br />
adapted the Waters AccQ•Tag Method, designed to measure amino acids, for<br />
ACC analysis. This procedure is simple and relatively sensitive. ACC, which is<br />
an amino acid, is derivatized with the Waters AccQ•Fluor reagent; the ACC<br />
derivatives are separated by reversed phase HPLC and quantified by fluorescence.We<br />
have used this procedure to quantify the amount of ACC in extracts<br />
of germinating canola seeds, seedling roots, and seed exudate (Penrose et al.<br />
2001; Penrose and Glick 2001).<br />
6.1 Collection of Canola Seed Tissue and Exudate During Germination<br />
Canola seed tissue and exudate is collected from 200-seed samples exposed to<br />
various treatments and then incubated in the dark for up to 50 h. The seeds<br />
are disinfected immediately before use. Two hundred seeds (0.400±0.008 g)
496<br />
Donna M. Penrose and Bernard R. Glick<br />
are measured into an aluminum weigh boat and soaked in 5 ml of 10 % hydrogen<br />
peroxide at room temperature (Bayliss et al. 1997).After 2 min, the hydrogen<br />
peroxide solution is removed by suction and the seeds are rinsed with<br />
sterile distilled water at least four times. Each dish is then incubated at room<br />
temperature for 1 h with 5 ml of the appropriate treatment: 0.03 M MgSO 4,<br />
(used as a negative control) or bacterial cells (grown as described in Sect. 3)<br />
suspended in 0.03 M MgSO 4 and diluted to an absorbance of 0.15 at 600 nm.<br />
Following incubation, the solution used for seed treatment (0.03 M MgSO 4 or<br />
bacterial suspension) is removed from the seeds and they are rinsed twice<br />
with sterile distilled water.After the water is removed by suction, the seeds are<br />
transferred to a 100-mm nylon sterile cell strainer (Becton Dickinson Labware,<br />
Franklin Lakes, NJ, USA) set into a sterile disposable polypropylene<br />
Petri plate (60x15 mm). One ml of autoclaved distilled water is added to each<br />
Petri dish and the Petri plates are placed in loosely covered plastic containers.<br />
The containers are incubated in the dark at 20±1 °C. After 20 h of incubation,<br />
1 ml of sterile water is added to the remaining Petri dishes and following 44 h<br />
of incubation, another1 ml of water is added to the samples.<br />
At specified times after seed treatment, duplicate Petri plates are removed<br />
from the growth chamber. The cell sieve is removed from each Petri plate and<br />
the seeds transferred by sterile forceps to autoclaved screw-capped 1.5-ml<br />
microcentrifuge tubes (VWR Canlab, Canada). The tubes are immediately<br />
placed in liquid nitrogen and the frozen seeds stored at –80 °C.<br />
After the germinating seedlings have been gathered from the strainers at<br />
each time point, the seedling exudate is removed from the Petri plate (and any<br />
clinging to the cell strainer) with a 1-ml sterile disposable syringe fitted with<br />
a #20 gauge needle (Becton Dickinson Labware, Franklin Lakes, NJ, USA). The<br />
exudate is filtered through a 0.2-mm sterile syringe filter (Gelman Sciences,<br />
Ann Arbour, MI, USA), pre-wetted with sterile distilled water. The filtrate is<br />
collected into 1.5-ml glass vials (12x32 mm) capped with silicon septa (75/10)<br />
and polypropylene open top lids (Chromatographic Specialities Inc., Brockville,<br />
ON, Canada) and immediately frozen at –80 °C.<br />
6.2 Preparation of Plant Extracts<br />
We used a modification of the protocol described by Siefert et al. (1994) to<br />
make extracts of the canola seed-samples and the roots of the 4.5-day-old<br />
seedlings grown for the root elongation assay. Roots excised from the approximately<br />
60 seedlings grown for the root elongation assay, are set in aluminum<br />
weigh boats, immediately frozen in liquid nitrogen and stored at –80 °C.All of<br />
the glassware used in the preparation of crude <strong>plant</strong> extracts, i.e., mortars and<br />
pestles, solution bottles, centrifuge tubes, pipettes, Pasteur pipets, and glass<br />
vials and silicon septa, is heated overnight at 275 °C and cooled to room temperature<br />
just prior to use. Each of the frozen tissue samples is ground in a pre-
26 Quantifying the Impact of ACC Deaminase-Containing Bacteria on Plants 497<br />
chilled mortar and pestle, suspended in 2.5 ml of 0.1 M sodium acetate pH 5.5<br />
and kept on ice for 15 min. The contents of the mortar are scraped into a 15ml<br />
glass centrifuge tube and the mortar and pestle are rinsed with 0.5 ml of<br />
the same buffer. The ground tissue suspension, together with the rinses, is<br />
centrifuged in an SS34 rotor at 17,500xg in a Sorvall R5C/B centrifuge for<br />
15 min at 4 °C to remove cell debris. The supernatant is collected and clarified<br />
by centrifugation in a Beckman L8–70 ultracentrifuge at 100,000¥g in a 70.1<br />
Ti rotor for 1 h at 4 °C and then, if necessary, by an additional centrifugation<br />
at 100,000xg for 15 min. The clarified supernatant is collected and distributed<br />
into 1-ml aliquots, some of which are stored at –80 °C in glass vials for ACC<br />
determination by HPLC, and the remainder stored in 1.5-ml microcentrifuge<br />
tubes at 4 °C for protein determination.<br />
6.3 Protein Concentration Assay<br />
The protein concentrations are measured according to a protocol based on<br />
the method of Bradford (1976) and BSA (bovine serum albumin) is used as<br />
the standard protein. Each point on the standard curve and all of the samples<br />
are assayed in triplicate.<br />
6.3.1 Protein Concentration Assay of Bacterial Extracts<br />
The 100-ml aliquots of toluenized cell suspensions, which have been set aside<br />
and stored at 4 °C during the preparation of crude bacterial cell extracts, are<br />
each mixed with 100 ml of 0.1 N NaOH and incubated for 10 min at 100 °C.<br />
After the mixtures have cooled, between 20 and 50 ml of each sample is transferred<br />
to a clean glass test tube (100x13 mm); the volume is adjusted to 100 ml<br />
with 0.1 M Tris-HCl pH 8.5, and 5 ml of the diluted dye reagent is added to the<br />
tube. The contents of the tube are vortexed and incubated for 5–20 min at<br />
room temperature. The absorbance of the samples is measured at 595 nm.<br />
6.3.2 Protein Concentration Assay of Plant Extracts<br />
Aliquots of the <strong>plant</strong> extracts, set aside and stored at 4 °C, are each transferred<br />
to clean glass test tubes (100x13 mm) and the volume is adjusted to 100 ml<br />
with 0.1 M sodium acetate pH 5.5. Varying amounts of the different extracts<br />
are transferred to the tubes, depending on the concentration of the extract:<br />
routinely, 30 ml of seed extract and 100 ml of root extract are used. Sufficient<br />
buffer is added to each tube to bring the volume up to 100 mL.After 5 ml of the<br />
diluted dye reagent are added to each test tube, it is vortexed and incubated at<br />
room temperature between 5 and 20 min. The absorbance of each sample is<br />
measured at 595 nm.
498<br />
Donna M. Penrose and Bernard R. Glick<br />
6.4 Measurement of ACC by HPLC<br />
6.4.1 Chemicals<br />
The Waters AccQ •Fluor Reagent Kit, AccQ•Tag eluent A concentrate (a premixed<br />
concentrated acetate-phosphate buffer) and the amino acid standard, a<br />
mixture of 17 amino acids (tryptophan, glutamine, and asparagine not<br />
included) each at a concentration of 2.5 mM with the exception of cysteine<br />
which is 1.25 mM, are supplied by Waters Limited. The Waters AccQ•Fluor<br />
Reagent Kit contains the chemicals for derivatization: AccQ•Fluor reagent<br />
powder (6-aminoquinolyl-N-hydroxysuccinimidyl carbamate; AQC), AccQ•<br />
Fluor reagent borate buffer and AccQ•Fluor reagent diluent (acetonitrile).<br />
ACC, b- and g-aminobutyric acid are purchased from Calbiochem-<br />
Novabiochem Corp. (La Jolla, CA, USA), HPLC grade acetonitrile from Caledon<br />
Laboratories (Georgetown, ON, Canada), a-aminobutyric acid from<br />
Fisher Scientific, and L-a-(2-amino-ethoxyvinyl) glycine hydrochloride<br />
(AVG) from Sigma-Aldrich Co. All water used is purified by a Milli-Q Water<br />
System (Millipore Co. Bedford, MA, USA), autoclaved and then filtered<br />
through a 0.45-mm HA filter (Millipore Co. Bedford, MA, USA).<br />
6.4.2 Treatment of Glassware<br />
All glassware used in this procedure is washed and then flushed at least six<br />
times with tap water, twice with deionized water and twice more with distilled<br />
water. Just prior to use, the cleansed glassware is wrapped in aluminum foil,<br />
heated overnight at 275 °C and cooled to room temperature. Solutions and<br />
samples are stored in heat-treated bottles and vials (including septa and lids).<br />
6.4.3 Preparation of Standard Solutions<br />
Stock 2.5-mM solutions of ACC,a-aminobutyric acid,b-aminobutyric acid,gaminobutyric<br />
acid, and a mixture of 17 amino acids are prepared in 25 ml of<br />
0.1 N HCl in a 25-ml volumetric flask. These solutions are diluted with sterile<br />
distilled water to yield a concentration of 0.1 mM. The 2.5-mM and 0.1-mM<br />
stock solutions are divided into 0.5-ml aliquots, frozen at –20 °C, thawed once<br />
when needed and then discarded.With the exception of ACC,the 0.1-mM solutions<br />
are further diluted with sterile distilled water to generate concentrations<br />
between 5 and 25 pmol/20 ml injection. Dilutions of the 0.1-mM solutions of<br />
ACC yield between 1 and 25 pmol ACC/20 ml injection. Standard mixtures of<br />
ACC,a-,b-,and g - aminobutyric acids are prepared in sterile distilled water to<br />
yield 12.5 pmol/20 ml injection. The amino acid standard is diluted such that<br />
each 20-ml injection included 25 pmol of each of the 17 amino acids with the<br />
exception of the amount of cysteine which was 12.5 pmol.Aliquots of the standard<br />
solutions are frozen at –20 °C, and when required, thawed once and used.
26 Quantifying the Impact of ACC Deaminase-Containing Bacteria on Plants 499<br />
6.4.4 Derivatization Procedure<br />
Standard solutions of ACC; ACC, a-, b- and g -aminobutyric acids; the amino<br />
acids and <strong>plant</strong> extracts are coupled with ACQ according to the directions in the<br />
Waters AccQ•Fluor Reagent Kit Instruction Manual.The AccQ•Fluor derivatization<br />
reagent, once reconstituted, is stable for 1 week. The derivatization reagent<br />
is reconstituted by adding 1 ml of acetonitrile (vial 2B) to the AccQ•Fluor<br />
reagent powder, vortexing for 10 s, and heating on top of a 55 °C heating block<br />
for no more than 10 min to dissolve the powder.The concentration of the reconstituted<br />
AccQ•Fluor reagent is approximately 10 mM in acetonitrile; amino acid<br />
derivatization is optimal when the reconstituted AccQ•Fluor reagent is in excess<br />
and the pH is between pH 8.2 and 10. The derivatization reactions are carried<br />
out in duplicate in 6x55 mm glass sample tubes (Waters Limited).Ten ml of standard<br />
or sample solution is placed in each tube; 70 ml of AccQ•Fluor borate buffer<br />
is added to it and the mixture is immediately vortexed for several seconds. Following<br />
the addition of 20 ml of reconstituted AccQ•Fluor, the mixture is briefly<br />
vortexed again,allowed to stand at room temperature for 1 min and then heated<br />
at 55 °C for 2 min in a heating block. Once cooled to room temperature<br />
(5–10 min) the solution may be injected immediately or sometime during the<br />
next week.Amino acids derivatized by this procedure are quite stable and can be<br />
stored at room temperature for at least 1 week.<br />
6.4.5 HPLC Determination of ACC Content<br />
The AccQ•Tag Column, a high-efficiency 4 mm Nova-Pak C 18 column specifically<br />
certified for use with the AccQ•Tag Method (Waters Limited) is used to<br />
separate the amino acid derivatives produced by the AccQ•Fluor derivatization<br />
reaction, and a Hewlett Packard column heater is used to maintain the<br />
column temperature at 37 °C. Amino acid derivatives are detected and measured<br />
by using a Hewlett Packard HPLC system which consists of a 1050<br />
Series Quaternary Pump and a 104a Programmable Fluorescence Detector. A<br />
PC computer system (DTK 3300 386/33) is used to run the supporting computer<br />
software, i.e., Hewlett Packard’s ChemStation (DOS Series).<br />
The solvent system includes eluent A, a diluted solution of Waters AccQ•Tag<br />
acetate-phosphate buffer concentrate prepared daily, (50 ml concentrate<br />
diluted with 500 ml 18 Megohm Milli–Q water), eluent B, HPLC-grade acetonitrile,<br />
and eluent C, 18 Megohm Milli-Q water. The solvents are continuously<br />
sparged with helium and the solvent lines are purged for at least 60 s<br />
prior to use to remove any air bubbles present. The AccQ•Tag column is conditioned<br />
with 60 % eluent B/40 % eluent C at a flow rate of 1 ml/min for 30 min<br />
and then equilibrated with 100 % eluent A for 10 min at a flow rate of 1 ml/min<br />
before injection of the first sample. The gradient recommended by Waters<br />
Limited for separation of the AccQ•Tag-labelled amino acids was modified to<br />
enhance resolution of the ACC peak (Table 2).
500<br />
Donna M. Penrose and Bernard R. Glick<br />
Table 2. Gradient table for Waters AccQ•Tag system modified for ACC elution<br />
Time (min) Flow rate (ml/min) A (%) B (%) C (%)<br />
0 1.0 100.0 0 0<br />
0.5 1.0 99.0 1.0 0<br />
3.0 1.0 91.0 9.0 0<br />
13.0 1.0 88.0 12.0 0<br />
14.0 1.0 83.0 17.0 0<br />
16.0 a 1.0 0 60 40<br />
18.0 1.0 100.0 0 0<br />
23.0 1.0 100.0 0 0<br />
Abbreviations: A, Waters AccQ•Tag acetate-phosphate buffer concentrate (50 ml diluted<br />
with 500 ml 18 Megohm Milli-Q water); B, HPLC-grade acetonitrile; C, 18 Megohm Milli-<br />
Q water<br />
a From this point in the gradient, the column is washed and conditioned for the next<br />
sample<br />
The Hewlett Packard 104a Programmable Fluorescence Detector is set up<br />
according to the Waters AccQ•Tag Amino Acid Analysis Method and is turned<br />
on at least 40 min prior to sample injection. The settings are as follows: excitation<br />
wavelength, 250 nm; emission wavelength, 395 nm; response time, 4;<br />
pmt gain, 15, and lamp setting, 3–5 W/220 Hz.<br />
Once the column is conditioned and equilibrated, and the detector is<br />
warmed up, a standard solution, containing 12.5 pmol of a-, b-, and g -<br />
aminobutyric acid, is injected. Following the injection of standard solutions,<br />
samples are injected and analyzed; the run time for each sample is 23 min and<br />
includes washing and re-equilibrating the column following the separation of<br />
the derivatized amino acids. Duplicates of each standard and sample are<br />
derivatized and injected. The needle port is rinsed with eluent A prior to each<br />
injection in order to reduce contamination from previously injected samples.<br />
The injection volume of all samples including blanks, standards and <strong>plant</strong><br />
extracts is 20 ml. Plant tissue extracts are diluted just prior to derivatization.<br />
The quantity of sample hydrolyzed and derivatized in 20 ml is estimated to be<br />
0.1–1.0 mg (4–40 pmol) of protein, based on a protein average molecular<br />
weight of 25,000 Daltons.<br />
6.4.6 Quantification of ACC<br />
The amount of ACC in samples is quantified by using an ACC standard curve<br />
that is linear between 1 and 25 pmol of ACC per sample (Fig. 2). The ACC standard<br />
curve is prepared from a fresh stock solution of ACC (0.1 mM) diluted<br />
with sterile distilled water to yield between 1 and 25 pmol of ACC/20-ml injection.<br />
The ACC dilutions are derivatized, and following injection, are eluted
26 Quantifying the Impact of ACC Deaminase-Containing Bacteria on Plants 501<br />
Fig. 2. Standard curve of<br />
ACC measured in fluorescence<br />
units<br />
Fluorescence units<br />
20000<br />
15000<br />
10000<br />
5000<br />
from the AccQ•Tag column at approximately 7.6 min. Similar standard curves<br />
may be prepared for a-, b- and g- aminobutyric acid, metabolites of ACC,<br />
which are eluted from the AccQ•Tag column at 8.2, 8.7 and 9.2 min, respectively.<br />
References and Selected Reading<br />
0 5 10 15 20 25<br />
ACC, pmoles<br />
Abeles FB, Morgan PW, Saltveit ME Jr (1992) Ethylene in <strong>plant</strong> biology, 2nd edn. Academic<br />
Press, New York<br />
Bayliss C, Bent E, Culham DE, MacLellan S, Clarke AJ, Brown GL, Wood JM (1997) Bacterial<br />
genetic loci implicated in the Pseudomonas putida GR12–2R3 – canola mutualism:<br />
identification of an exudate-inducible sugar transporter. Can J Microbiol<br />
43:809–818<br />
Bradford M (1976) A rapid and sensitive method for the quantitation of microgram<br />
quantities of protein utilizing the principle of protein-dye binding. Anal Biochem<br />
73:248–258<br />
Dworkin M, Foster J (1958) Experiments with some microorganisms which utilize<br />
ethane and hydrogen. J Bacteriol 75:592–601<br />
Glick BR, Karaturovíc DM, Newell PC (1995) A novel procedure for rapid isolation of<br />
<strong>plant</strong> growth promoting pseudomonads. Can J Microbiol 41:533–536<br />
Glick BR, Penrose DM, Li J (1998) A model for the lowering of <strong>plant</strong> ethylene concentrations<br />
by <strong>plant</strong> growth-promoting bacteria. J Theor Biol 190:63–68<br />
Honma M, Shimomura T (1978) Metabolism of 1-aminocyclopropane-1-carboxylic acid.<br />
Agric Biol Chem 42:1825–1831<br />
Jacobson CB, Pasternak JJ, Glick BR (1994) Partial purification and characterization of 1aminocyclopropane-1-carboxylate<br />
deaminase from the <strong>plant</strong> growth promoting rhizobacterium<br />
Pseudomonas putida GR12–2. Can J Microbiol 40:1019–1025<br />
Lifshitz R, Kloepper JW, Scher FM, Tipping EM, Laliberté M (1986) Nitrogen-fixing<br />
Pseudomonads isolated from roots of <strong>plant</strong>s grown in the Canadian High Arctic.Appl<br />
Environ Microbiol 51:251–255
502<br />
Donna M. Penrose and Bernard R. Glick<br />
Lifshitz R, Kloepper JW, Kozlowski M, Simonson C, Carlson J, Tipping EM, Zaleska I<br />
(1987) Growth promotion of canola (rapeseed) seedlings by a strain of Pseudomonas<br />
putida under gnotobiotic conditions. Can J Microbiol 33:390–395<br />
Ma J-H, Yao J-L, Cohen D, Morris B (1998) Ethylene inhibitors enhance in vitro formation<br />
from apple shoot cultures. Plant Cell Rep. 17:211–214<br />
Mattoo AK, Suttle CS (1991) The <strong>plant</strong> hormone ethylene. CRC Press, Boca Raton, FL, p<br />
337<br />
Penrose DM, Glick BR (2001) Levels of 1-aminocyclopropane-1-carboxylic acid (ACC) in<br />
exudates and extracts of canola seeds treated with <strong>plant</strong> growth-promoting bacteria.<br />
Can J Microbiol 47:368–372<br />
Penrose DM, Moffatt BA, Glick BR (2001) Determination of 1-aminocyclopropane-1-carboxylic<br />
acid (ACC) to assess the effects of ACC deaminase-containing bacteria on<br />
roots of canola seedlings. Can J Microbiol 47:77–80<br />
Shah S, Li J, Moffatt BA, Glick BR (1997) ACC deaminase genes from <strong>plant</strong> growth promoting<br />
bacteria. In: Ogoshi A, Kobayashi K, Homma Y, Kodama F, Kondo N, Akino S<br />
(eds) Plant growth-promoting rhizobacteria: present status and future prospects.<br />
OECD, Paris, pp 320–324<br />
Siefert F, Langebartels C, Boller T, Grossmann K (1994) Are ethylene and 1-aminocyclopropane-1-carboxylic<br />
acid involved in the induction of chitinase and b-1,-3-glucanase<br />
activity in sunflower cell-suspension cultures? Planta 192:431–440<br />
Yang SF, Hoffman NE (1984) Ethylene biosynthesis and its regulation in higher <strong>plant</strong>s.<br />
Annu Rev Plant Physiol 35:155–189
27 Applications of Quantitative Microscopy in<br />
Studies of Plant Surface Microbiology<br />
Frank B. Dazzo<br />
1 Introduction<br />
“Sometimes what counts can’t be counted,<br />
and what can be counted doesn’t count.”<br />
(Albert Einstein)<br />
Whereas the animal carries its major community of indigenous microflora<br />
(generally of a beneficial kind) on the moist warm walls of its peristaltic gut,<br />
the <strong>plant</strong> does likewise, but on its entire exposed <strong>surface</strong>s, from apical tip to<br />
root cap. These <strong>plant</strong> <strong>surface</strong>s represent an oozing, flaking layer of integument<br />
which discharges a wide range of substances that support a vast number of<br />
spatially discrete and specialized microbial communities, including parasites<br />
and symbionts that can have a major impact on <strong>plant</strong> growth and development.<br />
A modern view of the <strong>plant</strong> <strong>surface</strong> is now seen as a dynamic adaptable<br />
envelope, flexible in both its import and export of materials, forming a<br />
<strong>plant</strong>–microbe ecosystem in its own right and the first barrier between the<br />
moist, concentrated, balanced <strong>plant</strong> cell and a hostile ever-changing external<br />
environment.<br />
Manipulation of the <strong>plant</strong> <strong>surface</strong> microflora to improve its health is a longstanding<br />
goal in <strong>plant</strong> <strong>microbiology</strong>. However, efforts to exploit this type of<br />
biological control have frequently been impeded because of major technical<br />
difficulties that must be overcome to fully understand the microbial ecology<br />
of this ecosystem, especially the lack of ability to extract in situ data that are<br />
both informative and quantifiable at spatial scales relevant to the ecological<br />
niches of the microorganisms involved.<br />
Most of this chapter describes the author’s development and utilization of<br />
quantitative microscopy in studies of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>. The majority<br />
of this work has been done to gain a better understanding of the Rhizobium-legume<br />
root-nodule symbiosis. Various types of microscopy have been<br />
employed, including brightfield, phase-contrast, Nomarski-interference contrast,<br />
polarized light, real-time and time-lapse video, darkfield, conventional<br />
and laser scanning confocal epifluorescence, scanning electron, transmission<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
504<br />
Frank B. Dazzo<br />
electron, and field-emission scanning/transmission electron microscopies<br />
combined with visual counting techniques and manual interactive applications<br />
of image analysis. More recently, the author has led a team of scientists<br />
to develop a new generation of innovative, customized image analysis software<br />
designed specifically to analyze digital images of microbial populations<br />
and communities and extract all the informative, quantitative data of in situ<br />
microbial ecology from them at spatial scales relevant to the microbes themselves.<br />
We have begun to apply this new computer-assisted imaging technology<br />
to the fascinating field of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>. The chapter<br />
includes many figures that exemplify how the awesome resolving power of the<br />
microscope has significantly enhanced our understanding of <strong>plant</strong> <strong>surface</strong><br />
<strong>microbiology</strong>, and richly illustrates how this topic area is even more enhanced<br />
with the added dimension of quantitation using computer-assisted digital<br />
image analysis.<br />
2 Quantitation of Symbiotic Interactions Between<br />
Rhizobium and Legumes by Visual Counting Techniques<br />
2.1 The Modified Fåhraeus Slide Culture Technique for Studies of the<br />
Root–Nodule Symbiosis<br />
The slide culture technique of Fåhraeus (1957) was the single, most important<br />
method developed to facilitate the microscopical examination of the infection<br />
process in the Rhizobium-legume symbiosis, especially with small-seeded<br />
legumes like white clover in symbiosis with its root-nodule endosymbiont, R.<br />
leguminosarum bv. trifolii. This simple method of culturing the symbionts<br />
under microbiologically controlled conditions made it possible to examine<br />
the interactions between the <strong>plant</strong> and microbial symbionts by various types<br />
of microscopy, including a classic time-lapse cinema depicting the developmental<br />
morphology of clover root hair infection (Nutman et al. 1973). Phase<br />
contrast microscopy using this slide culture technique also revealed the paramount<br />
importance of host specificity in the infection process at the stage of<br />
infection thread formation within host root hairs (Li and Hubbell 1969).<br />
The original Fåhraeus slide method involved vertical cultivation of a<br />
seedling on a microscope slide within a large enclosed tube containing an isotonic<br />
nitrogen-free <strong>plant</strong> culture medium, and with its root inoculated with<br />
rhizobia embedded in an agar medium beneath a large cover slip (Fåhraeus<br />
1957).Various modifications of this slide culture technique have been made to<br />
further facilitate detailed microscopical examinations of the infection<br />
process. For instance, the embedding agar was found unnecessary even for<br />
cultivation of two seedlings per slide. Elimination of the embedding agar permitted<br />
the symbionts to interact unimpeded by this fibrous matrix, the roots<br />
to be processed more consistently and efficiently after an appropriate period
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 505<br />
of incubation, and more detailed microscopy to be performed with a cleaner,<br />
phase-transparent background. These added features have significantly<br />
improved the signal-to-noise ratio of image quality, making it possible to<br />
accurately quantify many of the pre-infection and post-infection events<br />
occurring on root hairs in vivo at single bacterial cell resolution, including<br />
rhizobial attachment to root hairs (phenotype Roa) of constant length by<br />
phase-contrast microscopy (Dazzo et al. 1976; Dazzo 1982). The results of<br />
studies using this quantitative microscopical counting technique revealed<br />
important spatio-temporal aspects of the Roa phenotype, including its distinct<br />
cellular orientations/patterns/phases of adhesion, the positive relationship<br />
of certain patterns of attachment to host specificity, the importance of<br />
cell-<strong>surface</strong> glycoconjugates and saccharide-binding host lectins to symbiont<br />
recognition, the inhibition of symbiont recognition and infection by combined<br />
nitrogen, and the manipulation of rhizobial genes affecting cell <strong>surface</strong><br />
components and rhizobial attachment to host root hairs (Dazzo and Hubbell<br />
1975; Dazzo et al. 1976, 1978, 1984; Dazzo and Brill 1978, Sherwood et al. 1984;<br />
Rolfe et al. 1996). This same modification of the slide culture technique also<br />
made it possible to quantitate clover root hair infection. Thus, quantitative<br />
microscopy of the infection process resulted in the discovery of potent, stimulating<br />
infection-related biological activities of various purified rhizobial<br />
components required for primary host infection by R. leguminosarum bv.<br />
trifolii, including its clover lectin-binding acidic heteropolysaccharides and<br />
corresponding oligosaccharide repeat unit fragments which retained their<br />
affinity for the clover lectin, its clover lectin-binding lipopolysaccharide glycoform,<br />
and its diverse family of membrane chitolipooligosaccharides that<br />
modulate cell wall architecture and growth physiology of these target differentiated<br />
host cells (Abe et al. 1984; Dazzo et al. 1991, 1996). Further applications<br />
of this modified Fåhraeus slide technique to study the R. leguminosarum<br />
bv. trifolii-white clover symbiosis have utilized real-time video<br />
microscopy and digital image analysis of track-reconstructions to define the<br />
quantitative influence of root secretions on rhizobial motility in situ in the<br />
aqueous, external clover root environment (Dazzo and Petersen 1989), and of<br />
cells and purified lectin-binding lipopolysaccharide of Rhizobium on cytoplasmic<br />
streaming in root hairs indicating activation of their cytoskeleton<br />
activity (Dazzo and Petersen 1989, Dazzo et al. 1991).Another modification of<br />
the Fåhraeus slide technique was to culture seedlings vertically and flat on<br />
small agarose-solidified plates with a portion of their roots covered with the<br />
same nitrogen-free medium and small coverslips. This modification plus the<br />
customized construction of a “horizontal growth station” created the opportunity<br />
to perform real-time and time-lapse video microscopy of seedling<br />
roots grown axenically and geotropically with as little as 10 ml volumes of bacterial<br />
test solutions. Applications of this technique resulted in the detection<br />
and quantitation of symbiosis-related growth responses of clover root hairs to<br />
minute quantities of several different types of bioactive metabolites made by
506<br />
Frank B. Dazzo<br />
the microsymbiont, R. leguminosarum bv. trifolii under strict microbiologically<br />
controlled conditions (Dazzo et al. 1987, 1996; Dazzo and Petersen 1989,<br />
Hollingsworth et al. 1989, Philip-Hollingsworth et al. 1991; Orgambide et al.<br />
1994, 1996). This technique was also used in conjunction with engineered rhizobia<br />
containing reporter gene fusions to locate attached rhizobial cells<br />
expressing pSym nod genes in situ on root hair tips (Dazzo et al. 1988).<br />
2.2 Attachment of Rhizobia to Legume Root Hairs<br />
Although attachment of rhizobia to legume root hairs (Roa [Root attachment]<br />
phenotype) has often been described as a simple, one-step event lacking any<br />
form of specificity, this is a gross oversimplification of the real case. Instead,<br />
quantitative time-resolved microscopy at single bacterial-cell resolution<br />
reveals that Roa is a dynamic, multiphase process including distinct nonspecific<br />
and host-specific events. Figure 1 summarizes a unified view of this<br />
dynamic sequence of events involved in attachment of encapsulated rhizobia<br />
to host legume root hairs (Dazzo et al. 1984). This model culminates in the<br />
development of the specific Roa-3 pattern of R. leguminosarum bv. trifolii<br />
attachment to white clover root hairs in modified Fåhraeus slide cultures prepared<br />
with a relatively small, defined size inoculum of fully encapsulated cells<br />
(Dazzo et al. 1984). This pattern of rhizobial attachment to root hairs (an<br />
immobilized aggregate of cells at the root hair tip and individual polarly<br />
attached cells along the shaft of the same root hair) requires the intervention<br />
of bacterial proteins and polysaccharides, host lectin, and enzymes that<br />
Fig. 1. Diagram of the<br />
dynamic phases of rhizobial<br />
attachment to<br />
host root hairs (Roa),<br />
based on studies using<br />
phase contrast light<br />
microscopy, scanning<br />
electron microscopy,<br />
and transmission electron<br />
microscopy. Cell<br />
sizes are approximately<br />
proportional. Reprinted<br />
with permission from<br />
the American Society<br />
for Microbiology
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 507<br />
Fig. 2. Phase contrast microscopy (A, C, E) and scanning electron microscopy (B, D, F)<br />
of distinct patterns of attachment of R. leguminosarum bv. trifolii to white clover root<br />
hairs. A, B Phase 1A=Roa-1, C, D phase 1C=Roa-2, E phase 1A+1C=Roa-3, F phase 2 with<br />
associated microfibrils. Scale bar A and C 20 mm, B 2 mm, D, F 1 mm, E 15 mm
508<br />
Frank B. Dazzo<br />
degrade the bacterial polysaccharides; it exhibits host-selectivity and is found<br />
on approximately 95 % of successfully infected root hairs in the Rhizobiumwhite<br />
clover symbiosis (Dazzo and Hubbell 1975; Dazzo et al. 1976, 1982, 1984;<br />
Dazzo and Brill 1979; Sherwood et al. 1984; Rolfe et al. 1996; Smit et al. 1992).<br />
The Phase 1A pattern of randomly oriented attachment occurs within 15 min<br />
of inoculation, and involves an initial nonhost-specific interaction of a rhizobial<br />
<strong>surface</strong> protein “rhicadhesin” on individual bacteria with the root hair tip<br />
(Smit et al. 1992), followed within the first hour by a more host-specific aggregation<br />
of bacterial cells immobilized at the root hair tip and mediated by an<br />
excreted, multivalent host lectin. Cells that have not yet attached to the host<br />
root become polarly encapsulated in the external root environment during<br />
the next 4–8 h (Phase 1B), due to the combined action of “polarase” enzymes<br />
in root exudate and de novo synthesis of a new capsule at one cell pole (Dazzo<br />
et al. 1982; Sherwood et al. 1984). Beginning approximately 4 h after inoculation,<br />
these polarly encapsulated cells attach “end-on”, i.e., perpendicular to<br />
the <strong>surface</strong> along the sides of the same root hair (phase 1C). Phase 1 attachment<br />
is distinguished from phase 2 adhesion by the significantly increased<br />
strength of adhesion of attached cells detected approximately 12 h after inoculation,<br />
concurrent with the elaboration of extracellular microfibrils that<br />
increase the degree of contact of the attached bacteria to the root hair <strong>surface</strong><br />
(Dazzo et al. 1984). Indeed, this strength of Phase 2 rhizobial adhesion to<br />
legume host root hairs is immense, exceeding that which anchors some root<br />
hairs onto the root itself! Figure 2A–F is a series of phase contrast light micrographs<br />
and scanning electron micrographs that illustrate each of these distinct<br />
patterns of rhizobial attachment to white clover root hairs (Dazzo and<br />
Brill 1979; Dazzo et al. 1984).<br />
2.3 Rhizobium-Induced Root Hair Deformations<br />
Root hairs on axenic seedlings are straight, but become deformed (Had [Hair<br />
deformation] phenotype) during growth in response to various bioactive<br />
metabolites made by rhizobia. Four different morphotypes of white clover<br />
Had are induced under axenic conditions by minute quantities of purified<br />
bioactive Nod metabolites made by R. leguminosarum bv. trifolii. These are<br />
root hair distortions, tip swellings, branches, and corkscrews induced by rhizobial<br />
membrane chitolipooligosaccharides, N-acetylglutamic acid, and<br />
diglycosyl diacylglycerol glycolipids (Philip-Hollingsworth et al. 1991;<br />
Orgambide et al. 1994, 1996; Dazzo et al. 1996a, b;). Collectively called moderate<br />
Had, these various types of root hair deformations are less symbiont-specific<br />
than marked curling of the root hair tip (commonly referred to as the<br />
“Shepherd’s crook” Hac [Hair curling] phenotype). This Hac morphotype is<br />
illustrated in Fig. 3 and requires close proximity of viable cells of the homologous<br />
symbiont (Li and Hubbell 1969; Yao and Vincent 1976). This figure is a
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 509<br />
Fig. 3. Portion of a white clover root hair that<br />
has undergone a markedly curled deformation<br />
induced by Rhizobium leguminosarum<br />
bv. trifolii. This optisection obtained using<br />
laser scanning confocal microscopy and<br />
immunofluorescence staining with a strainspecific<br />
monoclonal antibody to the bacterial<br />
LPS provides direct evidence that the center of<br />
the shepherd’s crook overlap contains a clump<br />
of rhizobia. Scale bar 7.5 mm<br />
laser scanning confocal epifluorescence micrograph that elegantly provides<br />
direct evidence that the overlap of the shepherd’s crook entraps a clump of<br />
rhizobial cells, as has long been predicted, but not convincingly shown before.<br />
In this case, the confocal image is an optisection located at the optical median<br />
plane of the curled root hair cell, and it definitively shows the immunofluorescent<br />
rhizobia detected by using a fluorescent monoclonal antibody to their<br />
lipopolysaccaride (LPS) somatic O-antigen. It has been predicted that the<br />
confining morphological structure of the shepherd’s crook serves to concentrate<br />
in a localized region the metabolic events of microsymbiont penetration<br />
while preventing lysis of the root hair during primary host infection (Napoli<br />
et al. 1975a; Napoli and Hubbell 1976; Dazzo and Hubbell 1982).<br />
2.4 Primary Entry of Rhizobia into Legume Roots<br />
Figure 4 illustrates a rhizobial-induced infection thread in white clover root<br />
hairs. Successful infections of this type typically exhibit a bright refractile<br />
spot in the center overlap of markedly curled root hair tips, and infection<br />
threads that have elongated through the root hair to its base.A central event of<br />
this infection process in the Rhizobium-legume symbiosis is the modification<br />
of the host cell wall barrier to form a portal of entry large enough for bacterial<br />
penetration. Transmission electron microscopy indicates that rhizobia<br />
enter the legume root hair through a completely eroded hole that is slightly<br />
larger than the bacterial cell (generally 2–3 mm in diameter) and is presumably<br />
created by localized enzymatic hydrolysis of the host cell wall (Napoli<br />
and Hubbell 1976; Callaham and Torrey 1981). Time-lapse cinema microscopy<br />
(Nutman et al. 1973) has elegantly shown that the root hair ceases to
510<br />
Frank B. Dazzo<br />
Fig. 4. Phase contrast micrograph of primary<br />
host infection in the Rhizobium–legume symbiosis.<br />
Note the prominent infection thread<br />
(arrow) within the deformed root hair cell.<br />
Scale bar 10 mm<br />
elongate during the inward growth of the infection thread, which proceeds at<br />
approximately the same elongation rate. This inward growth of the infection<br />
thread is led by a mobile nucleus and a flurry of cytoplasmic streaming within<br />
the root hair (Nutman et al. 1973). Successful infections are best quantitated<br />
by visual counting while viewed by phase contrast microscopy; light staining<br />
of the infection thread with methylene blue can enhance contrast to detect<br />
them. Distinctions of successful vs. unsuccessful infections can be made by<br />
detailed microscopical examination to assess whether the infection thread<br />
has grown to the root hair base and penetrated into the underlying subepidermal<br />
cortical cell. Infective rhizobia engineered with Gus or green fluorescent<br />
protein reporter genes can facilitate the detection of infected root hairs,<br />
but this is overkill for skilled microscopists.<br />
An alternate primitive route of primary host infection of legumes leading<br />
to effective nodule formation is the crack entry of rhizobia into natural<br />
wounds of the host <strong>plant</strong> epidermis. This commonly occurs in many tropical<br />
legumes (Napoli et al. 1975b) and some temperate legumes, but can also occur<br />
infrequently in anomalous ineffective nodulations by rhizobia outside their<br />
normal cross-inoculation group (Hrabak et al. 1985). In the aquatic legume<br />
Neptunia natans where root hairs do not normally develop, the natural splitting<br />
of the epidermis during development of the spongy aerenchyma and<br />
emergence of adventitious and lateral roots create openings that allow “crack<br />
entry” of the rhizobial symbiont, Allorhizobium undicola, Rhizobium undicola,<br />
or Devosia neptuniae, as the normal mode of primary host infection<br />
(Subba-Rao et al. 1995).<br />
Recently, an interesting novel combination of infection events has been<br />
found to occur in development of the root-nodule symbiosis of rhizobia with<br />
tagasaste (Chamaecytisus proliferus L.), a legume indigenous to the Canary<br />
Islands near the west coast of Africa. In this symbiosis, primary host infection<br />
initially involves rhizobial deformation and penetration of host root hairs, but<br />
all these primary host infections abort and the rhizobia then revert to a crack<br />
entry mode of invasion directly into the emerging root nodules without<br />
development of infection threads (Vega-Hernandez et al. 2001). Quite a<br />
remarkable, unique mode of <strong>plant</strong> infection by <strong>surface</strong> rhizobia!
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 511<br />
2.5 In Situ Molecular Interactions Between Legumes Roots and Surface-<br />
Colonizing Rhizobia<br />
Microscopy has played a central role in elucidating molecular events important<br />
to the development of the Rhizobium-legume root-nodule symbiosis. The<br />
use of various molecular probes combined with the awesome resolving power<br />
of the microscope has made it possible to dissect and locate key molecules<br />
that participate in primary host infection, including the cell <strong>surface</strong> interfaces<br />
during symbiotic recognition, attachment, deformation, and root hair penetration,<br />
and also in root nodule development. Various types of microscopy<br />
that can view intact living cells noninvasively have added new dimensions to<br />
unraveling the symbiotic interactions of potent rhizobial signal molecules<br />
with host cells, including the precise localization of specific binding receptor<br />
sites on the host root <strong>surface</strong>, the rapid internalization of certain rhizobial signal<br />
communication molecules within root hairs and their transfer to underlying<br />
cortical cells, and various other infection-related host cell responses. The<br />
significance of all of these studies is improved when the various microscopical<br />
techniques are accompanied by quantitative methods of data acquisition.<br />
Some examples of in situ “molecular microscopy” in studies of <strong>plant</strong> <strong>surface</strong><br />
<strong>microbiology</strong> are illustrated here.<br />
2.6 Cross-Reactive Surface Antigens and Trifoliin A Host Lectin<br />
Rhizobium leguminosarum bv. trifolii and white clover roots share related<br />
<strong>surface</strong> components that are antigenically cross-reactive (Dazzo and Hubbell<br />
1975; Dazzo and Brill 1979). Quantitative immunofluorescence microscopy<br />
indicates that these cell-<strong>surface</strong> antigens are transient, symbiont-specific,<br />
infection-related, and participate in the host lectin-mediated stage of symbiont<br />
recognition on the clover root hair <strong>surface</strong> (Dazzo and Hubbell 1975;<br />
Dazzo and Brill 1979; Dazzo et al. 1979). Transformation of Azotobacter<br />
vinelandii with DNA from R. leguminosarum bv. trifolii resulted in hybrid<br />
recombinants that expressed these symbiotic cross-reactive antigens (Bishop<br />
et al. 1977), and these recombinants gained the ability to carry out the phase<br />
1A pattern of bacterial cell attachment to white clover root hair tips (Dazzo<br />
and Brill 1979). The cell <strong>surface</strong> location of these epitopes plus their infection-related<br />
symbiont-specificity, interaction with the multivalent white<br />
clover root lectin, and role in cell attachment formed the basis for proposing<br />
their involvement as cell-<strong>surface</strong> receptors in a lectin cross-bridging model<br />
of symbiont recognition during early stages of primary host infection<br />
(Dazzo and Hubbell 1975; Dazzo and Brill 1979). Recent studies using <strong>plant</strong><br />
molecular biology techniques have provided substantial evidence supporting<br />
the validity of this cross-bridging model (van Rhijn et al. 1998; Hirsch<br />
1999).
512<br />
Frank B. Dazzo<br />
Fig. 5. Symbiont-specific interaction of trifoliin A white clover lectin and R. leguminosarum<br />
bv. trifolii. A, B Transmission electron microscopy, C–F conventional immunofluorescence<br />
microscopy using antibody to purified trifoliin A. A The historical micrograph<br />
which suggested the involvement of a particulate cross-bridging clover lectin in<br />
the attachment of encapsulated R. leguminosarum bv. trifolii cells to host root hairs.<br />
B Negatively stained particles of purified trifoliin A white clover lectin. C Distribution of<br />
trifoliin A on root hair tips of white clover seedlings. D Intense binding of root-derived<br />
trifoliin A to R. leguminosarum bv. trifolii. E In situ binding of trifoliin A to the polar<br />
capsule of R. leguminosarum bv. trifolii cultured in the external clover root environment.<br />
F Direct detection of trifoliin A at the contact interface (arrow) of rhizobial cells polarly<br />
attached to a white clover root hair. Scale bar A 1 mm, B 25 nm, C 50 mm, D, E F 2 mm.<br />
Reprinted with permission from the American Society for Microbiology
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 513<br />
The ultrastructure of the docking stage of rhizobial attachment to the<br />
clover root hair <strong>surface</strong> is illustrated in Fig. 5A. This transmission electron<br />
micrograph revealed the electron-dense granules accumulated on the outer<br />
face of the hair wall that interact with the fibrillar capsule of R. leguminosarum<br />
bv. trifolii (Dazzo and Hubbell 1975). Since this granular material<br />
also occurred on the <strong>surface</strong> of axenic root hairs, it was presumably of host<br />
origin and predictably a carbohydrate-binding lectin (Dazzo and Hubbell<br />
1975). In follow-up studies, a lectin was purified from white clover seed,<br />
shown to exist as an aggregated particle of glycoprotein and to accumulate on<br />
white clover root hairs, especially at their tips, as shown by transmission electron<br />
microscopy and immunofluorescence microscopy (Dazzo et al. 1978;<br />
Gerhold et al. 1985; Fig. 5B, C). This white clover lectin displayed symbiontspecificity<br />
in agglutination of R. leguminosarum bv. trifolii and was named<br />
trifoliin A (Dazzo et al. 1978). The intense, saccharide-inhibitable binding of<br />
root trifoliin A to encapsulated cells of R. leguminosarum bv. trifolii cells is<br />
illustrated in the immunofluorescence micrograph of Fig. 5D. Subsequently, it<br />
was shown that most of the trifoliin A glycoprotein synthesized de novo in<br />
roots of white clover seedlings was excreted into the external root environment<br />
where it interacted in situ with encapsulated cells of R. leguminosarum<br />
bv. trifolii (Dazzo and Hrabak 1981, Dazzo et al. 1982; Sherwood et al. 1984;<br />
Truchet et al. 1986; Fig. 5E). Direct evidence indicating that trifoliin A accumulated<br />
at the contact interface between polarly attached R. leguminosarum<br />
bv. trifolii cells and the <strong>surface</strong> of the white clover root hair wall was shown by<br />
conventional immunofluorescence microscopy viewed with the pre-confocal<br />
optics of a high magnification objective having a narrow depth of focus<br />
(Dazzo et al. 1984; Fig. 5F). Quantitative immunofluorescence microscopy<br />
indicated that hybrid recombinants of R. leguminosarum bv. viciae carrying<br />
multicopy plasmids of cloned pSym nod genes of R. leguminosarum bv. trifolii<br />
controlling clover host specificity acquired the ability to bind trifoliin A in<br />
situ in the external white clover root environment (Philip-Hollingsworth et al.<br />
1989b).All of these findings contributed to the proposal that host lectin mediates<br />
symbiont recognition during host-specific events that precede primary<br />
host infection in the Rhizobium-legume symbiosis. Subsequent elegant <strong>plant</strong><br />
molecular biology studies by Kijne and colleagues (Diaz et al. 1989), and more<br />
recently Hirsch and colleagues (van Rhijn et al. 1998; Hirsch 1999), have confirmed<br />
that the host-encoded lectins play a crucial role in microsymbiont<br />
recognition and host specificity in the Rhizobium-legume symbiosis, as originally<br />
predicted.<br />
2.7 Rhizobium Acidic Heteropolysaccharides<br />
Rhizobium leguminosarum bv. trifolii normally produces a profound true<br />
capsule that is revealed by ruthenium red staining and transmission electron
514<br />
Frank B. Dazzo<br />
microscopy. The bulk of this capsule consists of a large acidic heteropolysaccharide<br />
(Dazzo and Hubbell 1975). Bioassays scored by quantitative phase<br />
contrast microscopy indicate that oligosaccharide fragments produced by<br />
enzymatic depolymerization of this polysaccharide are biologically active in<br />
promoting root hair infectibility in white clover seedlings inoculated with R.<br />
leguminosarum bv. trifolii (Abe et al. 1984; Hollingsworth et al. 1984). The<br />
complete structures of the acidic heteropolysaccharides of several strains of<br />
R. leguminosarum bv. trifolii have been elucidated and shown to consist of<br />
repeated octasaccharide units of 5Glc:2GlcA:1Gal containing a tetrasaccharide<br />
backbone of 2Glc:2GlcA substituted with O-acetate and a tetrasaccharide<br />
sidechain of 3Glc:1Gal bearing pyruvyl substitutions on the terminal Gal and<br />
penultimate Glc, and a O-hydroxybutyrate substitution on the terminal Gal<br />
(Hollingsworth et al. 1988; Philip-Hollingsworth et al. 1989a). Trifoliin A<br />
binds selectively to this acidic heteropolysaccharide, and the symbiont-specificity<br />
in this protein–carbohydrate interaction involves recognition of the<br />
sites of linkage and stoichiometry of noncarbohydrate substitutions in the<br />
octasaccharide repeat unit (Abe et al. 1984; Hollingsworth et al. 1984, 1988;<br />
Philip-Hollingsworth et al. 1989b). Subsequent biochemical studies revealed<br />
host-range related structural features of R. leguminosarum bv. trifolii acidic<br />
heteropolysaccharides that distinguish these cell <strong>surface</strong> polymers and those<br />
of the closely related pea symbiont, R. leguminosarum bv. viciae, based on<br />
subtle differences in molar stoichiometry and positions of attachment of<br />
these noncarbohydrate substitutions (Philip-Hollingsworth et al. 1989a, b).<br />
Other studies have shown a link between rhizobial genes involved in determining<br />
the acidic heteropolysaccharide structures and the legume host-range<br />
in R. leguminosarum and Rhizobium sp. (Acacia; Philip-Hollingsworth et al.<br />
1989b; Lopez-Lara et al. 1993, 1995). This relationship is expressed in some,<br />
but not all genetic backgrounds of R. leguminosarum (Orgambide et al. 1992).<br />
Recently, we have presented a micrograph of a portion of an isolated molecule<br />
of the R. leguminosarum bv. trifolii acidic polysaccharide acquired using a<br />
field-emission scanning/transmission electron microscope at extremely high<br />
magnification (Dazzo and Wopereis 2000). Image analysis of the branches<br />
projecting perpendicular to the main polymer backbone in that micrograph<br />
indicate that they are within the same size range as the predicted 20±2<br />
angstrom length of the substituted tetrasaccharide side-chain. Molecular<br />
microscopy!<br />
A role of the capsular polysaccharide from R. leguminosarum bv. trifolii in<br />
symbiotic recognition was clearly shown by labeling this polymer with the<br />
fluorochrome FITC and documenting its direct interaction with white clover<br />
roots using epifluorescence microscopy (Dazzo and Brill 1977). Figure 6A<br />
illustrates the result, providing direct evidence for the existence and distribution<br />
of receptor sites on clover root hairs that specifically recognized the capsular<br />
polysaccharide of this rhizobial microsymbiont. Further studies using<br />
fluorescence microscopy indicated that these receptor sites are saturable,
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 515<br />
Fig. 6. Role of Rhizobium<br />
acidic heteropolysaccharide<br />
in symbiotic development<br />
with legumes. A<br />
Direct detection of symbiont-specific<br />
receptor<br />
sites for R. leguminosarum<br />
bv. trifolii acidic heteropolysaccharide<br />
on root<br />
hairs of white clover<br />
seedlings. B Quantitative<br />
microscopy of symbiotic<br />
phenotypes of an R. leguminosarum<br />
bv. trifolii<br />
ANU437 Exo – mutant relative<br />
to its Exo + wild-type<br />
ANU794 parent scored on<br />
the white clover host. The<br />
significant requirement of<br />
the bacterial acidic heteropolysaccharide<br />
in<br />
expression of its important<br />
Roa-3, Hac, and Inf symbiotic<br />
phenotypes is clearly<br />
indicated. Reprinted with<br />
permission from the<br />
American Society for<br />
Microbiology<br />
match the cellular distribution of trifoliin A on the root <strong>surface</strong>, and are<br />
specifically hapten-inhibitable, thus implicating an involvement of this root<br />
hair lectin in recognition of the rhizobial acidic heteropolysaccharide (Dazzo<br />
and Brill 1977; Dazzo et al. 1978).<br />
Further symbiotic roles of the acidic heteropolysaccharide from R. leguminosarum<br />
bv. trifolii in clover root nodulation were shown by detailed<br />
microscopy of the phenotypes exhibited by mutants blocked in its synthesis.<br />
A common symbiotic phenotype of “exo-minus” mutants of many fast-growing<br />
rhizobia is their defective ability to invade nodules on their respective<br />
host <strong>plant</strong> (Leigh et al. 1987; Lopez-Lara et al. 1993, 1995; Rolfe et al. 1996;<br />
Sanchez et al. 1997). Figure 6B summarizes the results of detailed, quantitative<br />
microscopical analysis of symbiotic phenotypes in exo-minus mutants of R.<br />
leguminosarum bv. trifolii scored on white clover seedling roots prior to nodule<br />
invasion (Rolfe et al. 1996). These quantitative microscopy results clearly<br />
indicate that the acidic heteropolysaccharide of R. leguminosarum bv. trifolii<br />
plays a crucial role in several early events of the infection process, including
516<br />
Frank B. Dazzo<br />
the rhizobial expression of the symbiont-specific (Roa-3) pattern of attachment<br />
to root hairs, the induction of markedly curled shepherd’s crooks at root<br />
hair tips (Hac), and the formation of successful infection threads in root hairs<br />
(Inf), but not the induction of moderate root hair deformations (Had) or root<br />
nodule primordia (Noi). Thus, the acidic heteropolysaccharide of R. leguminosarum<br />
bv. trifolii is a very important cell <strong>surface</strong> component needed to<br />
accomplish symbiont recognition, Roa-3, Hac, and Inf events crucial to primary<br />
host infection in the Rhizobium-clover symbiosis, as predicted (Dazzo<br />
and Hubbell 1975; Dazzo and Brill 1977, 1979; Dazzo et al. 1984; Sherwood et<br />
al. 1984; Philip-Hollingsworth et al. 1989a, b; Orgambide et al. 1992; Rolfe et al.<br />
1996). In concurrence with our earlier findings using R. leguminosarum bv.<br />
trifolii and white clover, detailed microscopy has more recently revealed the<br />
importance and essential requirement of extracellular acidic heteropolysaccharide<br />
from wild-type Rhizobium leguminosarum bv. viciae and Sinorhizobium<br />
meliloti in successful root hair infection of their corresponding hosts,<br />
vetch and alfalfa (van Workum et al. 1998; Cheng and Walker 1998; Pellock et<br />
al. 2000).<br />
2.8 Rhizobium Lipopolysaccharides<br />
The lipopolysaccharide (LPS) is another cell <strong>surface</strong> component of R. leguminosarum<br />
bv. trifolii that was predicted to play a role in symbiotic infection<br />
when it was found to bind trifoliin A and contain the glycosyl component<br />
quinovosamine (2-amino-2,6-dideoxyglucose) in its structure, which turned<br />
out to be a potent saccharide hapten inhibitor of trifoliin A-Rhizobium polysaccharide<br />
interactions (Dazzo and Brill 1979; Hrabak et al. 1981; Sherwood et<br />
al. 1984; Dazzo et al. 1991). Quantitative bioassays of root hair infections on<br />
white clover scored directly by phase contrast microscopy indicated a role of<br />
a transient, trifoliin A-binding glycoform (K90) of R. leguminosarum bv. trifolii<br />
LPS in activating the infection process (Dazzo et al. 1991). This infectionrelated<br />
biological activity significantly increased the frequency of successful<br />
infection threads that grew the entire length of the root hair and penetrated<br />
into the underlying cortical cells (Dazzo et al. 1991). Further studies using<br />
immunofluorescence and immunoelectron microscopy revealed the direct<br />
interaction between this bioactive LPS glycoform and white clover root hairs<br />
(Dazzo et al. 1991), including its localized binding to root hair tips where trifoliin<br />
A accumulates (Fig. 7A, B), and its uptake and internalization within the<br />
root hair cell (Fig. 7C). Real-time video microscopy and quantitative image<br />
analysis revealed that this specific interaction of the trifoliin A-binding glycoform<br />
of R. leguminosarum bv. trifolii LPS and white clover root hairs induced<br />
rapid changes in cytoplasmic streaming indicative of altered cytoskeleton<br />
activity, and 2-D gel electrophoresis revealed changes in levels of several specific<br />
root hair proteins made in response to LPS exposure (Dazzo et al. 1991).
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 517<br />
Fig. 7. Direct interaction of Rhizobium lipopolysaccharide with host root hairs.Adsorption<br />
of the trifoliin A-binding glycoform of LPS from R. leguminosarum bv. trifolii to the<br />
tips of white clover root hairs, and their internalization of this bioactive Rhizobium signal<br />
molecule are shown by immunofluorescence microscopy (A), conventional transmission<br />
electron microscopy (B), and immunoelectron microscopy (C). Scale bar A<br />
10 mm, B, C 3 mm. Reprinted with permission from the American Society for Microbiology
518<br />
Frank B. Dazzo<br />
In contrast, quantitative microscopy revealed that similar treatment of<br />
white clover roots with LPS from heterologous wild-type rhizobia (e.g., R.<br />
leguminosarum bv. viciae or S. meliloti) resulted in very incompatible root<br />
hair responses (Dazzo et al. 1991). These included a reduction in frequency of<br />
successful infections made by wild-type R. leguminosarum bv. trifolii, a corresponding<br />
increase in proportion of aborted infections accompanied by accumulation<br />
of intensely autofluorescent material at the arrested infection thread<br />
within the root hairs, and the suppression in levels of some of the newly synthesized<br />
root hair proteins plus elevation in levels of other specific root hair<br />
proteins (Dazzo et al. 1991). These results indicate that Rhizobium LPS is a<br />
potent signal molecule that rapidly communicates with host root hairs before<br />
bacterial penetration, triggering signal transduction of various molecular<br />
and physiological changes in these host cells that modulate infection thread<br />
development and compatibility/incompatibility events during primary host<br />
infection (Dazzo et al. 1991).<br />
2.9 Chitolipooligosaccharide Nod Factors<br />
Microscopy has played a major role in showing that chitolipooligosaccharides<br />
(CLOS), first described by Lerouge et al. in S. meliloti (Lerouge et al.<br />
1990), are one group of several different types of Nod factor molecules made<br />
by R. leguminosarum bv. trifolii capable of inducing Had and Ccd/Noi on<br />
white clover roots (Hollingsworth et al. 1989; Philip-Hollingsworth et al.<br />
1991, 1997; Orgambide et al. 1994, 1995, 1996; Dazzo et al. 1996a; Dazzo et al.<br />
1996b; ). Consistent with their amphiphilic physicochemistry, CLOSs of true<br />
wild type (i.e., not genetically manipulated) R. leguminosarum bv. trifolii<br />
accumulate three log cycles higher in their cellular membranes rather than<br />
in the extracellular milieu, and comprise a diverse family of at least 23 different<br />
types of CLOS that vary in O-acetyl and N-fattyacyl substitution, and<br />
in degree of oligomerization (Orgambide et al. 1995; Philip-Hollingsworth et<br />
al. 1995).<br />
Because these wild-type Nod factors are primarily associated with membranes<br />
rather than secreted extracellularly (contrary to dogma), it was important<br />
to establish if they represent the symbiotically relevant forms. Quantitative<br />
microscopy bioassays on axenic seedlings showed that this was definitely<br />
the case. The family of wild-type membrane CLOSs from R. leguminosarum<br />
bv. trifolii was fully active in its ability to induce Had, Ccd and Noi in white<br />
clover roots at subnanomolar concentrations (Orgambide et al. 1996). Furthermore,<br />
these symbiotic activities of R. leguminosarum bv. trifolii membrane<br />
CLOSs were host-specific in that they elicited no mitogenic Ccd or Noi<br />
activity in hairy vetch or alfalfa roots (heterologous legumes of different<br />
cross-inoculation groups), no Had in alfalfa at any concentration tested, and<br />
only elicited a weak Had response in hairy vetch requiring a 10 4 -fold higher
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 519<br />
threshold concentration than in the homologous host white clover (Orgambide<br />
et al. 1996).<br />
We combined organic chemical synthesis and quantitative microscopy<br />
approaches to dissect the molecular structural features of wild-type CLOS<br />
molecules required for their Had and Ccd/Noi symbiotic activities. A variety<br />
of small analog molecules bearing various motifs of CLOS glycolipids were<br />
chemically synthesized and bioassayed on axenic legume <strong>plant</strong>s (Philip-<br />
Hollingsworth et al. 1997). The results of this study were straightforward and<br />
very informative. Quantitative brightfield microscopy indicated that<br />
nanomolar concentrations of a single glucosamine residue bearing a longchain<br />
fatty N-acyl substitution were required and sufficient to induce Had<br />
and Ccd/Noi activity on both white clover and alfalfa, without any structural<br />
requirements for sulfation, O-acetylation, oligomerization of the glucosamine<br />
backbone, or unsaturation of the N-acyl fatty acid moiety of<br />
CLOSs (Philip-Hollingsworth et al. 1997). Further molecular dissection of<br />
the polar head group (e.g., removal of the C5 and C6 groups from the pyranose<br />
ring) rendered the amphiphilic CLOS analog inactive in these Had and<br />
Ccd/Noi bioassays (Philip-Hollingsworth et al. 1997). Contrary to “dogma”,<br />
these studies on the molecular determinants of CLOS action showed that the<br />
minimal portion of the native CLOS molecule that is both essential and sufficient<br />
for these symbiotic activities resides simply at the nonreducing glucosamine<br />
terminus substituted with an N-acylated long-chain fatty acid, and<br />
the remaining variations in components of the CLOS molecule leading to<br />
their native diverse family restrict which host (white clover or alfalfa) will<br />
respond to them rather than serve as required, positive effectors of their Had<br />
and Noi bioactivities per se (Philip-Hollingsworth et al. 1997). These key<br />
results which show that N-fatty acyl polyunsaturation and sulfation (for<br />
alfalfa) are not essential components of the minimal active structural component<br />
of CLOS for Ccd/Noi in legumes have been independently confirmed<br />
(Vernoud et al. 1999; Diaz et al. 2000). Consistent with these findings, other<br />
related studies show that perception of NodRm CLOS factors by membrane<br />
fractions of alfalfa have no significant structural requirement for N-fatty<br />
acyl polyunsaturation nor sulfation (Bono et al. 1995). Collectively, these significant<br />
findings have profound impact on the validity of models that assign<br />
the physiological location of CLOS in rhizobia, as well as their structural<br />
requirements for perception and symbiotic bioactivities in legume hosts like<br />
white clover, alfalfa, and vetch.<br />
In this same study (Philip-Hollingsworth et al. 1997), we developed various<br />
fluorescent molecular probes to investigate the in vivo fate and uptake of<br />
bioactive CLOS molecules into living root cells of intact white clover<br />
seedlings. By chemically labeling the reducing N-acetylglucosamine terminus<br />
of wild-type R. leguminosarum bv. trifolii CLOSs with NBD fluorochrome, we<br />
were able to produce a family of fluorescent NBD-CLOS derivatives with minimal<br />
molecular perturbation that retained their Had and Ccd/Noi inducing
520<br />
Frank B. Dazzo<br />
biological activities on white clover roots (Philip-Hollingsworth et al. 1997).<br />
This approach is far superior to conjugation of CLOSs with certain alternative<br />
fluorochromes, e.g., biodipi, whose relatively large and hydrophobic molecular<br />
structure could significantly perturb the physiological bioactivity of the<br />
CLOS molecules. This NBD-CLOS molecular probe was applied to axenic<br />
seedling roots under microbiologically controlled conditions. At various time<br />
points thereafter, the specimens were rinsed free of unbound conjugate and<br />
examined in vivo by laser scanning confocal microscopy, with results<br />
acquired in real time at subcellular resolution (Philip-Hollingsworth et al.<br />
1997). Figure 8A–H illustrates the key in vivo results of these studies, providing<br />
direct microscopical evidence that the NBD-CLOSs made by wild-type R.<br />
leguminosarum bv. trifolii interact rapidly with clover root hairs, traverse<br />
their cell walls, absorb to their cell membrane, and within minutes are then<br />
internalized within these living cells, where they migrate to the base of the<br />
root hairs and translocate to underlying cortical cells in a discrete region of<br />
the root. Quantitative fluorescence microscopy indicated that NBD-CLOSs<br />
from wild-type R. leguminosarum bv. trifolii were internalized by a significantly<br />
higher proportion of root hairs from the host legume white clover than<br />
from the nonhost legume alfalfa (Philip-Hollingsworth et al. 1997). As predicted,<br />
the structural requirements for internalization of NBD-CLOS analogs<br />
in living root hairs matched those required for Had and Noi bioactivities of<br />
CLOSs in white clover and alfalfa as described above. In contrast, the fluorescent<br />
analog NBD-chitotriose (without a linked lipid) was not taken up by living<br />
clover root hairs or cortical cells, indicating that in vivo internalization of<br />
Fig. 8. Laser scanning confocal microscopy of the direct, dynamic interaction of chitolipooligosaccharides<br />
(CLOSs) from wild-type R. leguminosarum bv. trifolii ANU843<br />
with living cells of white clover roots. Purified CLOSs were conjugated with the fluorochrome<br />
NBD to produce a fluorescent molecular probe with minimal molecular perturbation<br />
that retained Had and Noi bioactivities on white clover roots. A When applied<br />
to roots, these labeled Nod factors rapidly adsorbed to the root hairs. Closer examination<br />
of a time-series sequence of images showed that the NBD-tagged CLOSs adsorbed<br />
to the root hair cell membrane, and then within minutes were internalized within these<br />
epidermal cells (B–F), some migrating to the base of the root hair cell (B–D) and others<br />
remaining on the cell membrane or inside the root hair nucleus (E, F). Within 30 min,<br />
some NBD-CLOSs were translocated to a discrete region of the underlying root cortex<br />
and internalized within selected cortical cells (G, H). Arrowheads in the paired micrographs<br />
of (E, F) point to the root hair nucleus that internalized some labeled CLOSs. The<br />
NBD-CLOSs of ANU843 were internalized by a significantly higher proportion of the<br />
root hairs on white clover than alfalfa roots. Further studies using synthetic CLOS<br />
analogs and axenic seedling bioassays evaluated by these microscopy techniques established<br />
the minimal structural features of these Nod factor molecules that are required<br />
and sufficient for uptake and Had/Noi-inducing activities on both white clover and<br />
alfalfa roots. Scale bar A 50 mm, B–D 15 mm, E, F 10 mm, H 100 mm. Reprinted with permission<br />
from Lipid Research, Inc.
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 521
522<br />
Frank B. Dazzo<br />
NBD-labeled CLOSs and CLOS analogs by these host cells require the long<br />
chain N-acyl fatty acid moiety, but it does not have to be polyunsaturated.<br />
These results also indicated that the observed fluorescence was not due to autofluorescence<br />
of root cells, nor to uptake of a cleavage product of NBD-CLOSs<br />
degraded by <strong>plant</strong> chitinases, and that the root epidermis of seedlings used in<br />
these experiments had no open cracks through which NBD-CLOSs could passively<br />
diffuse into the root.Another interesting finding was that the interior of<br />
the clover root hair nucleus was a specific target reached rapidly by some of<br />
the internalized fluorescent NBD-CLOSs applied to white clover roots, as<br />
illustrated in the paired images of a root hair using phase contrast light<br />
microscopy (Fig. 8E) and the corresponding, longitudinal epifluorescence<br />
optisection obtained by laser scanning confocal microscopy that samples<br />
through the fluorescent nucleoplasm of its nucleus (Fig. 8F). These findings<br />
(Philip-Hollingsworth et al. 1997) impact profoundly on our understanding of<br />
the very early fate of rhizobial CLOS molecules before primary infection and<br />
nodule induction, and on the nature, location, and molecular specificity of<br />
putative host receptor sites for these Nod factors in the host legume root.<br />
2.10 Epidermal Pit Erosions<br />
Recently, we used various types of microscopy and enzymology to further<br />
clarify how rhizobia modify root epidermal cell walls in order to shed new<br />
light on the mechanism of primary host infection in the Rhizobium-legume<br />
symbiosis (Mateos et al. 2001). A thorough scanning electron microscope<br />
(SEM) examination of the epidermal <strong>surface</strong> of white clover roots inoculated<br />
with R. leguminosarum bv. trifolii revealed a nonuniform distribution of<br />
eroded pits that follow the contour of the Rhizobium cell (Fig. 9A). Their localized<br />
structure suggested that rhizobia have cell-bound wall-degrading<br />
enzymes, and indeed, follow-up biochemical studies confirmed that rhizobia<br />
produce multiple cell-bound isozymes of cellulase and polygalacturonase<br />
(Mateos et al. 1992, 1996; Jiminez-Zurdo et al. 1996). Quantitative SEM indi-<br />
Fig. 9. Epidermal eroded pits induced by Rhizobium leguminosarum bv. trifolii on white<br />
clover roots. A Scanning electron micrograph of the root epidermis pitted by attached<br />
cells of rhizobia (arrows). B Transmission electron micrograph showing ultrastructural<br />
details of the pitted interface between an attached cell of rhizobia and the clover epidermal<br />
root cell wall. Note that the localized erosion is restricted to amorphous regions and<br />
not the ordered microfibrillar wall layer (arrows). C (control), E, G Phase contrast<br />
microscopy and D, F Nomarski interference contrast microscopy of the Hot (Hole on the<br />
tip) reaction representing the complete erosion of a transmuro hole made by purified<br />
cellulase from R. leguminosarum bv. trifolii through the noncrystalline wall at root hair<br />
tips (arrows). Reprinted with permission from the Canadian National Research Council
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 523
524<br />
Frank B. Dazzo<br />
cated that the spatial density of these rhizobia-associated eroded pits was significantly<br />
higher on the root epidermis of host rather than nonhost legume<br />
combinations, was inhibited by high nitrate supply, and was not induced by<br />
immobilized wild-type R. leguminosarum bv. trifolii chitolipooligosaccharide<br />
Nod factors reversibly adsorbed to latex beads. Transmission electron microscope<br />
(TEM) examination of these highly localized epidermal pits indicated<br />
that they were only partially eroded, i.e., only the outer amorphous region of<br />
the <strong>plant</strong> wall in direct contact with the bacterial cell was disrupted, whereas<br />
the underlying highly ordered portion(s) of the wall remained ultrastructurally<br />
intact (Fig. 9B). Further studies using phase contrast and polarized<br />
light microscopy indicated that (1) the structural integrity of clover root hair<br />
walls is dependent on wall polymers that are valid substrates for the purified<br />
cell-bound polysaccharide-degrading enzymes (e.g., C2 cellulase isozyme)<br />
from rhizobia (Fig. 9C–G); (2) the major site where these rhizobial cell-bound<br />
enzymes can completely erode through the root hair wall is highly localized at<br />
the isotropic, noncrystalline apex of the root hair tip (Fig. 9C–G), and (3) the<br />
degradability of clover root hair walls by these rhizobial polysaccharidedegrading<br />
enzymes is enhanced by modifications induced during growth in<br />
the presence of CLOS Nod factors from wild-type clover rhizobia. These<br />
results suggest that these eroded <strong>plant</strong> structures represent incomplete<br />
attempts of bacterial penetration that had only progressed through isotropic,<br />
noncrystalline layers of the <strong>plant</strong> cell wall, and that the rhizobial cell-bound<br />
glycanases and chitolipooligosaccharides participate in complementary roles<br />
that ultimately create the localized transmuro portal of entry for successful<br />
primary host infection (Munoz et al. 1998; Mateos et al. 2001).<br />
2.11 Elicitation of Root Hair Wall Peroxidase by Rhizobia<br />
Many investigators have proposed that successful infection of legumes by rhizobia<br />
may depend on the microsymbiont’s ability to escape, suppress, or avoid<br />
host defense responses that normally protect <strong>plant</strong>s against invasive microorganisms<br />
(Vance 1983; Djordjevic et al. 1987; Parniske et al. 1990, 1991). To test<br />
this hypothesis, we performed in situ enzyme cytochemistry at subcellular<br />
resolution using brightfield microscopy followed by in vitro enzyme assays to<br />
detect changes in activity of <strong>plant</strong> wall-bound peroxidase as an indication of<br />
a localized host defense response following inoculation of white clover and<br />
pea roots with compatible and incompatible combinations of rhizobial symbionts<br />
(R. leguminosarum biovars trifolii and viciae; Salzwedel and Dazzo<br />
1993). For compatible combinations, elevated peroxidase activity was initially<br />
delayed, but subsequently located precisely at infection-related sites: the center<br />
of markedly deformed shepherd’s crooks and at penetration sites of incipient<br />
infection thread formation, but not elsewhere on the infected root hairs<br />
including the intracellular infection thread itself. In contrast, the incompati-
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 525<br />
ble combinations rapidly elicited elevated <strong>plant</strong> peroxidase activity over<br />
larger areas of the uninfected root hairs corresponding to their entire irregularly<br />
deformed root hair tips. Studies using various pSym nod mutant strains<br />
(provided by B. Rolfe, Australian National University) indicated a role of<br />
extracellular factors and the host-specific nodulation genes nodEL in this<br />
Rhizobium-controlled modulation of root hair peroxidase activity (Salzwedel<br />
and Dazzo 1993). Thus, active suppression of host defense responses by compatible<br />
rhizobia prior to primary host infection are implicated by these studies.<br />
Induction of white clover root peroxidase by compatible and incompatible<br />
rhizobial symbionts has been independently confirmed by differential display<br />
<strong>plant</strong> molecular biology techniques (Crockard et al. 1999).<br />
2.12 In Situ Gene Expression<br />
Reporter strains of Rhizobium with gene fusions encoding b-galactosidase, bglucuronidase,<br />
and green fluorescent protein are expanding the contribution<br />
of microscopy in unraveling many mysteries of the fascinating infection<br />
process in the Rhizobium-legume symbiosis. A common application of this<br />
technology is the use of reporter strains to locate primary host infections<br />
since they occur infrequently. Another informative application is the use of<br />
merodiploid reporter strains to locate at single cell resolution where, and at<br />
what stage of infection do rhizobia express symbiotic genes in situ with minimal<br />
risk of disturbing their symbiotic phenotypes. This application was used<br />
in quantitative microscopy studies that documented the in situ expression of<br />
pSym nodA by R. leguminosarum bv. trifolii cells during their early interaction<br />
with the root <strong>surface</strong> of the white clover host, especially those bacterial<br />
cells that have been clumped together on white clover root hair tips by trifoliin<br />
A during the first few hours of phase 1 attachment (Dazzo et al. 1988).<br />
Several methods have been used to detect expression of host symbiotic<br />
genes during early interactions of rhizobia with their legume host. One<br />
approach has been to use darkfield microscopy with in situ hybridization of<br />
DNA probes to specific mRNAs in <strong>plant</strong> tissue to locate which legume root<br />
cells express early nodulins [“Enods”] in response to inoculation with rhizobia<br />
(McKhann and Hirsch 1993). Such in situ localization studies can be<br />
enhanced even further if accompanied by immunofluorescence microscopy at<br />
single cell resolution (Dazzo and Wright 1996; McDermott and Dazzo 2002),<br />
to determine if the antigenic gene product of interest remains with the same<br />
cell(s) expressing the gene and/or is redistributed to other cells in the tissue.<br />
A second method to examine the cellular location and timing of expression of<br />
symbiotically important host genes induced by rhizobia makes use of<br />
chimeric fusions of the Gus-reporter gene in transgenic <strong>plant</strong>s. For instance,<br />
recent microscopical examination of transgenic alfalfa <strong>plant</strong>s stained for GUS<br />
activity has shown that nod mutants of S. meliloti although blocked in ability
526<br />
Frank B. Dazzo<br />
to introduce polyunsaturation of the N-acyl fatty acid moiety, in O-acetylation<br />
and in sulfation of CLOS Nod factors, are still capable of inducing<br />
ENOD20 (a marker of cortical cell activation) and (most importantly) eliciting<br />
cortical cell divisions in this legume host (Vernoud et al. 1999). This result<br />
is fully consistent with our studies described earlier that defined the minimal<br />
structural requirements for uptake and bioactivity of rhizobial CLOS analogs<br />
in legume roots, including induction of alfalfa and white clover cortical cell<br />
divisions (Philip-Hollingsworth et al. 1997), contrary to the dogma indicating<br />
that those structural features of CLOS dictate host specificity in the S.<br />
meliloti-alfalfa symbiosis. Finally, a third powerful approach to detect target<br />
mRNA is based on staining tissue sections for in situ PCR-amplified antisense<br />
riboprobes. This approach has recently been used to detect a novel<br />
Enod [dd23b] in white clover roots induced within 6 h after inoculation with<br />
wild-type R. leguminosarum bv. trifolii or the corresponding purified wildtype<br />
CLOS (Crockard et al. 2002).<br />
3 Quantitation of Symbiotic Interactions Between<br />
Rhizobium and Legumes by Image Analysis<br />
The value of quantitative microscopy for <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> can be<br />
enhanced even further when coupled with computer-assisted digital image<br />
analysis (Hollingsworth et al. 1989; Orgambide et al. 1996). This fast-growing<br />
technology utilizes the digital computer to derive numerical information<br />
regarding selected image features. Although image analysis technology cannot<br />
add anything that is not already present, its ability to extract the maximum<br />
amount of data from the image, as well as to quickly store, retrieve, and<br />
electronically transmit that data makes it an invaluable research tool for the<br />
microscopist. Computer-assisted microscopy has been used to enhance developmental<br />
morphology studies of the Rhizobium-legume symbiosis since 1989<br />
(Dazzo and Petersen 1989). Here, I highlight a few examples of new information<br />
on the Rhizobium-legume symbiosis derived from microscopical studies<br />
utilizing digital image analysis, and later illustrate how we have opened new<br />
ground in <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> by development and implementation of<br />
innovative image analysis software tailored to studies of in situ microbial<br />
ecology.<br />
3.1 Definitive Elucidation of the Nature of Rhizobium Extracellular<br />
Microfibrils<br />
The extracellular microfibrils made by R. leguminosarum bv. trifolii in pure<br />
culture were isolated and shown by chemical analysis to consist of microcrystalline<br />
cellulose (Napoli et al. 1975a). However, the nature of the microfibrils
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 527<br />
associated with rhizobia that highlight the beginning of their Phase 2 firm<br />
adhesion to the legume root epidermis (Fig. 2F) was more difficult to define.<br />
The combined use of scanning electron microscopy, enzyme cytochemistry,<br />
and computer-assisted digital image analysis provided direct in situ evidence<br />
of the cellulosic nature of the extracellular microfibrils extending from R.<br />
leguminosarum bv. trifolii cells colonized on the white clover root epidermis<br />
(Mateos et al. 1995).<br />
3.2 Rhizobial Modulation of Root Hair Cytoplasmic Streaming<br />
Many studies have shown that rhizobia influence the cytoplasmic streaming<br />
of host root hairs (beginning with the classic microscopical studies of root<br />
hair infection by Fåhraeus (1957) and Nutman et al. (1973), but very few have<br />
gone the extra mile to quantitate the changes in velocity of this early host<br />
cytoskeletal event in vivo. We utilized high resolution, phase-contrast video<br />
microscopy and play-back digital image analysis in real time to establish that<br />
the velocity of cytoplasmic streaming within living root hairs of white clover<br />
is increased by 35 and 63 % soon after exposure to cells or isolated clover<br />
lectin-binding lipopolysaccharide of R. leguminosarum bv. trifolii, respectively<br />
(Dazzo and Petersen 1989; Dazzo et al. 1991).<br />
3.3 Motility of Rhizobia in the External Root Environment<br />
Rhizobium leguminosarum bv. trifolii is peritrichously flagellated. How fast<br />
does it swim in the external root environment of its host, white clover? By<br />
focusing the phase objective lens just below the coverslip in modified<br />
Fåhraeus slide cultures without the agar matrix, it is possible to record<br />
enough examples of long swimming runs of individual cells within the depth<br />
of focus to perform image analysis on track reconstructions of real-time<br />
video recorded images played back in slow motion. Quantitation of this activity<br />
by digital image analysis showed that R. leguminosarum bv. trifolii swims<br />
in this external clover root environment at an average velocity of 52 mm/s<br />
(around 40 times its cell length, compared to around 60 body lengths for E.<br />
coli under ideal testing conditions), and cells tethered by their lateral flagella<br />
to the underside of the coverslip rotate at a frequency of 5–6 Hz/s in this slide<br />
culture environment (Dazzo and Petersen 1989).<br />
When Fåhraeus slide cultures of white clover seedlings and R. leguminosarum<br />
bv. trifolii are prepared using 0.4 % agarose, two zones of bacterial<br />
chemotropic swarming can be visualized by darkfield illumination. Digital<br />
image analysis indicates that one of these bacterial chemotropic responses<br />
forms a hollow sphere whose center is at the root tip and an intercept of<br />
radius approximately 4 mm above the root tip. The second chemotropic
528<br />
Frank B. Dazzo<br />
response is less structured, but accumulates in a cylindrical zone surrounding<br />
the root 2–4 mm from the root tip. These microscopical observations suggest<br />
that Rhizobium responds chemotactically in situ to different, multiple chemical<br />
gradients in the external environment surrounding the clover root.<br />
3.4 Root Hair Alterations Affecting Their Dynamic Growth Extension<br />
and Primary Host Infection<br />
Quantitative microscopy has played a major role in analyzing the developmental<br />
morphology of white clover root hairs to elucidate the mechanisms of<br />
rhizobial CLOS action in modulating the growth dynamics and symbiont<br />
infectibility of these target host cells (Dazzo et al. 1996a).We performed timelapse<br />
video microscopy of axenic seedling roots treated with nanomolar concentrations<br />
of wild-type R. leguminosarum bv. trifolii CLOSs and grown geotropically<br />
under microbiologically controlled conditions, followed by a<br />
quantitative time-series image analysis of individual root hair growth in the<br />
acquired video-recorded images at 4-s resolution (Dazzo et al. 1996a). This<br />
analysis indicated that the earliest discernible root hair deformations occur<br />
within 2.12±0.65 h after application of the wild-type CLOS, and that the morphological<br />
basis of the dominant type of CLOS-induced Had is a short-range<br />
alteration in direction of polar extension growth of the root hair tip rather<br />
than distortion of an already elongated root hair wall, resulting in a redirection<br />
of tip growth that deviates from the medial axis of the root hair cylinder.<br />
Further studies of quantitative microscopy indicated that CLOS action<br />
extends the growing period of active root hair elongation for ~ 5.2 h beyond<br />
its normal duration without affecting the elongation rate per se (~19 mm/h),<br />
resulting in mature root hairs that are on average about 100 mm longer. This<br />
extended growth period predictably increases the duration in which the root<br />
hair’s “window of infectibility” remains open before cessation of growth. Consistent<br />
with this hypothesis, CLOS action was shown by polarized light<br />
microscopy to induce localized isotropic alterations in the otherwise<br />
anisotropic, ordered crystalline architecture of root hair walls and shown by<br />
phase contrast light microscopy to significantly increase the number of<br />
potential infection sites and promote their infectibility by wild-type R. leguminosarum<br />
bv. trifolii (Dazzo et al. 1996a). These studies gave new information<br />
on the mechanisms of CLOS action that participate in activating root hair<br />
infectibility in the Rhizobium-legume symbiosis.
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 529<br />
4 A Working Model for Very Early Stages of Root Hair<br />
Infection by Rhizobia<br />
These various studies that capitalize on the added dimension of quantitative<br />
microscopy at cellular and subcellular resolution (Abe et al. 1984; Dazzo et al.<br />
1982, 1991, 1996; Mateos et al. 1992, 1996, 2001; Salzwedel and Dazzo 1993;<br />
Rolfe et al. 1996; Sanchez et al. 1997) have led to a working model for primary<br />
infection of white clover root hairs by the N 2-fixing symbiont, R. leguminosarum<br />
bv. trifolii. This model includes a transient, rapid nodEL-dependent<br />
suppression of host peroxidase activity during the initial period in which root<br />
hair infectibility is activated by trifoliin A-binding CPS oligosaccharides and<br />
K90 LPS, and CLOS-induced growth extension and disruptions in crystalline<br />
architecture of the growing root hair wall. The infection-related pattern of<br />
rhizobial attachment allows for the short-range combined action of these<br />
bioactive molecules to result in an increased localized susceptibility of this<br />
host wall barrier to a highly controlled degradation by cell-bound rhizobial<br />
enzymes that eventually form a small, but complete transmuro erosion site<br />
that ultimately becomes the primary portal of bacterial entry while still<br />
enclosed within the center overlap of the root hair shepherd’s crook. An<br />
increased flurry of cytoplasmic streaming within the root hair stimulated by<br />
the rhizobial symbiont is proposed to facilitate the delivery of new host cell<br />
components involved in initiation and continued inward growth of the walled<br />
tubular infection thread, while simultaneously directing the traffic of internalized<br />
membrane-associated CLOS signal molecules to the root hair nucleus.<br />
Later, a localized host wound response at the site of incipient bacterial penetration<br />
elevates peroxidase activity that cross-links structural polymers of the<br />
eroded wall in order to avoid lysis of the root hair protoplast after bacterial<br />
entry and infection thread formation. In contrast, rapid elicitation of clover<br />
peroxidase activity in the incompatible combinations (rhizobia with heterologous<br />
nodEL) may represent a localized discriminating host defense response<br />
that rapidly increases cross-linking of wall polymers, thus making the primary<br />
host barrier of the root hair wall more resistant to bacterial penetration.<br />
This unifying model assigns the ability of Rhizobium to modulate the plasticity<br />
(i.e., the summation of softening and hardening processes) of the root hair<br />
wall as a major symbiotic event controlling successful host infection.<br />
5 Improvements in Specimen Preparation and Imaging<br />
Optics for Plant Rhizoplane Microbiology<br />
Residual rhizosphere soil remaining on <strong>plant</strong> roots after gentle washing significantly<br />
obscures the underlying rhizoplane microflora. We have addressed<br />
this major limitation in <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> using very young white<br />
clover seedlings (£2 days old) grown in a sandy loam soil. By empirically opti-
530<br />
Frank B. Dazzo<br />
mizing the gyrorotary angular velocity and duration of gentle washing of<br />
excavated roots of white clover in isotonic Fåhraeus medium, we have largely<br />
solved this technical problem to expose the underlying pioneer microflora<br />
that develops rapidly on root <strong>surface</strong>s of seedlings germinated in soil. The<br />
optimal conditions to solve this problem vary with the density and length of<br />
root hairs, hence the <strong>plant</strong> species used. Quantitative image analysis of the<br />
white clover seedling roots indicate that this optimized washing procedure<br />
uncovers the vast majority (≥80 %) of the rhizoplane <strong>surface</strong> for viewing<br />
microbes without fragmentation of the root hairs.<br />
A major limitation of conventional epifluorescence microscopy used to<br />
examine the natural rhizoplane microflora that develops on soil-grown roots<br />
stained with fluorochromes is the background of blurred fluorescence outside<br />
the plane of focus used to produce the image. In this case, useful morphological<br />
information can only be extracted from images of cells lacking a background<br />
of out-of-focus fluorescence. A significant development in microscopy<br />
is the use of laser scanning confocal microscopy (LSCM) combined<br />
with digital image processing techniques. The unique feature of LSCM is that<br />
it utilizes pinholes at the laser light source and at the detection of the object’s<br />
image. This optical design eliminates the stray and out-of-focus light that<br />
interferes with the formation of the object’s image (a major limitation of the<br />
conventional fluorescence microscope), thereby only allowing signals from<br />
the focused plane to be detected (McDermott and Dazzo 2002). This optical<br />
design also improves the resolution and contrast of microbial cells in natural<br />
environments by greatly diminishing objectionable background fluorescence<br />
arising from <strong>plant</strong> tissue, soil particles, or organic debris. Because light from<br />
outside the plane of focus is not included in image formation, the 2-D (x–y)<br />
image becomes an accurate optidigital thin section with a thickness<br />
approaching the theoretical 0.2-mm resolution of the light microscope. Also,<br />
by digitizing a sequential series of 2-D images while focusing through the<br />
specimen in the third (z) dimension, a 3-D computer-reconstructed digital<br />
image can be produced, rotated,‘resectioned’ in another plane, displayed, and<br />
quantitatively analyzed.<br />
Because LSCM imaging technology solves so many problems inherent in<br />
conventional fluorescence microscopy, it is receiving wide application for in<br />
situ studies of microbial ecology. The first LSCM examination of the general<br />
rhizoplane microflora in situ was done with acridine orange-stained roots of<br />
white clover seedlings grown in soil (Dazzo et al. 1993). This approach eliminated<br />
the major background fluorescence due to dye absorption into the<br />
root interior, which makes conventional epifluorescence microscopy impossible<br />
for this type of specimen. Subsequently, Schloter et al. (1993) demonstrated<br />
the usefulness of LSCM for immunofluorescence examination of<br />
Azospirillum on wheat roots. They used a dual laser system to produce the<br />
green autofluorescence of the root background upon which the distinctive<br />
red immunofluorescence of Azospirillum (probed with tetramethylrho-
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 531<br />
damine isothiocyanate-labeled monoclonal antibodies) could be easily seen.<br />
They also utilized the noninvasive optical sectioning ability of the confocal<br />
microscope to locate the Azospirillum cells within the root mucigel layer.<br />
More recently, we have used optical sectioning by LSCM to document the<br />
entry of neptunia-nodulating rhizobia into crevices at lateral root emergence<br />
of the aquatic legume Neptunia natans (Subba-Rao et al. 1995), and azorhizobia<br />
colonized on the root <strong>surface</strong> and within cortical cells of intact rice<br />
roots (Reddy et al. 1997).<br />
6 CMEIAS: A New Generation of Image Analysis Software for<br />
in Situ Studies of Microbial Ecology<br />
6.1 CMEIAS v. 1.27: Major Advancements in Bacterial Morphotype<br />
Classification<br />
A major challenge in microbial ecology is to develop reliable methods of<br />
computer-assisted microscopy that can analyze digital images of microbial<br />
populations and complex microbial communities at single cell resolution,<br />
and compute useful ecological characteristics of their organization and<br />
structure in situ without cultivation. To address this challenge, we are developing<br />
customized semi-automated image analysis software capable of<br />
extracting the full information content in digital images of actively growing<br />
microbial populations and communities. This analytical tool, called CMEIAS<br />
(Center for Microbial Ecology Image Analysis System) consists of plug-in<br />
files for the free downloadable program UTHSCSA ImageTool (Wilcox et al.<br />
1997) operating in a personal computer running Windows NT 4.0/2000. The<br />
first release version of CMEIAS was developed primarily to perform morphotype<br />
classification of bacteria in segmented digital images of complex<br />
microbial communities (Liu et al. 2001). This CMEIAS version 1.27 uses pattern<br />
recognition algorithms optimized by us to recognize bacterial morphotypes<br />
with an overall classification accuracy of 97 %, and a sensitivity that<br />
can classify morphotypes present in the community at a frequency as low as<br />
~0.1 % (Liu et al. 2001). CMEIAS v. 1.27 can recognize 11 major morphotypes,<br />
including cocci, spirals, curved rods, U-shaped rods, regular straight<br />
rods, clubs, ellipsoids, prosthecates, unbranched filaments, rudimentary<br />
branched rods, and branched filaments, representing a complexity level of<br />
morphological diversity equivalent to 98 % of the genera described in the 9th<br />
edition of Bergey’s Manual of Determinative Bacteriology (Holt et al. 1994).<br />
An interactive edit feature is included in CMEIAS v. 1.27 to revise the output<br />
of automatic classification data if necessary (occurring at a 3 % error rate),<br />
and add up to five additional morphotypes not included in the automatic<br />
classification routine (Liu et al. 2001). Our first major application of CMEIAS<br />
v. 1.27 was to contribute data on dynamic changes in community structure,
532<br />
Frank B. Dazzo<br />
including its resistance, resilience, and ecological succession in a polyphasic<br />
taxonomy study of microbial community responses to nutrient perturbation,<br />
using complex anaerobic bioreactors as the model system (Fernandez et al.<br />
2000; Hashsham et al. 2000). CMEIAS v. 1.27 will soon be released for free<br />
Internet download at a website linked to the Michigan State University Center<br />
for Microbial Ecology (http://cme.msu.edu/cmeias).<br />
6.2 CMEIAS v. 3.0: Comprehensive Image Analysis of Microbial<br />
Communities<br />
A significantly upgraded version of CMEIAS is being developed with several<br />
new analytical modules designed to extract four ecologically relevant, in situ<br />
features of microbial communities in digital images: (1) morphotype classification<br />
and diversity,(2) microbial abundance for both filamentous and nonfilamentous<br />
morphotypes, (3) in situ studies of microbial phylogeny/autecology/metabolism,<br />
and (4) in situ spatial distribution analysis of microbial<br />
colonization on various <strong>surface</strong>s. Significant new features will include an<br />
advanced morphotype classifier that incorporates default size and shape<br />
dimensional borders that are taxonomically relevant and has user-defined<br />
flexibility to discriminate any customized level of morphological diversity;<br />
various computations of cell density, biovolume, biomass carbon, bio<strong>surface</strong><br />
area, and filamentous length; color recognition of foreground objects stained<br />
with fluorescent molecular probes; various measurement features of plot-less,<br />
plot-based,and georeferenced patterns of spatial distribution analysis; spreadsheet<br />
macros for automatic data preparation, sampling statistics and spatial<br />
statistics analyses; and automated image editing routines (Reddy et al.2002a,b;<br />
see http://lter.kbs.msu.edu/Meetings/2003_All_inv_Meeting/Abstracts.dazzo.<br />
htm). Data extracted from images by CMEIAS can be used in other advanced<br />
ecological statistics programs, e.g., EcoStat (Towner 1999), and GS+Geostatistics<br />
(Robertson 2002), to compute numerous other statistical indices that further<br />
characterize microbial community structure. Our vision is for CMEIAS to<br />
become an accurate, robust and user-friendly software tool that can analyze<br />
microbial communities without cultivation, thereby creating many new<br />
approaches to study microbial ecology in situ at spatial scales physiologically<br />
relevant to the individual microbes.<br />
To illustrate some of the awesome computational power of CMEIAS that<br />
can be applied to in situ studies of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>, examples of<br />
analyses have been performed on (1) the abundance and spatial distribution<br />
of Rhizobium leguminosarum bv. trifolii cells colonized on a white clover<br />
seedling root in gnotobiotic culture; (2) a comparison of the morphological<br />
diversity and distribution of abundance in natural microbial communities<br />
that colonize the phylloplane leaf <strong>surface</strong> of two different varieties of fieldgrown<br />
corn, and (3) the in situ spatial patterns of root colonization by the pio-
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 533<br />
neer microflora that develop on the white clover seedling rhizoplane during<br />
their first 2 days of growth in soil, and (4) the spatial scale of quorum sensing<br />
of signal molecules by rhizobacteria colonized on the root <strong>surface</strong>.<br />
6.3 CMEIAS v. 3.0: Plotless and Plot-Based Spatial Distribution Analysis<br />
of Root Colonization<br />
For this first example, CMEIAS image analysis was performed on a scanning<br />
electron micrograph of a region of the white clover seedling root <strong>surface</strong> colonized<br />
by cells of Rhizobium leguminosarum bv. trifolii wild-type strain<br />
ANU843 to extract many different types of quantitative data relevant to <strong>plant</strong><br />
<strong>surface</strong> <strong>microbiology</strong> (Fig. 10A). Figure 10B illustrates the frequency distribution<br />
of their first and second nearest neighbor distances (distance between<br />
object centroids), as two examples of their spatial distribution in a plot-less<br />
analysis. Table 1 lists 15 quantitative features relevant to <strong>plant</strong> <strong>surface</strong> micro-<br />
Fig. 10. Colonization<br />
of the white clover<br />
root <strong>surface</strong> by wildtype<br />
R. leguminosarum<br />
bv. trifolii ANU843 in<br />
gnotobiotic culture.<br />
A Scanning electron<br />
micrograph of a region<br />
of the root <strong>surface</strong> colonized<br />
by the bacteria.<br />
Bar scale 1 mm.<br />
B CMEIAS plot-less<br />
spatial distribution<br />
analysis of bacterial<br />
cells in (A) measured<br />
as the frequency distribution<br />
of each cell’s<br />
first and second nearest<br />
neighbor distance
534<br />
Frank B. Dazzo<br />
Table 1. Quantitative data relevant to <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong> extracted from<br />
Fig. 10A by CMEIAS image analysis<br />
Measurement feature Type of analysis Value<br />
Number of cells Microbial abundance 138<br />
Avg. cell biovolume (mm 3 ) Microbial abundance 0.17<br />
Avg. cell biomass C (fg) Microbial abundance 34.66<br />
Avg. cell bio<strong>surface</strong> area (mm 2 ) Microbial abundance 1.72<br />
Cumulative bacterial biovolume (mm 3 ) Microbial abundance 23.91<br />
Cumulative bacterial biomass C (fg) Microbial abundance 4783.18<br />
Cumulative bacterial bio<strong>surface</strong> area (mm 2 ) Microbial abundance 237.86<br />
Cumulative area covered by bacteria (mm 2 ) Microbial abundance 60.25<br />
Avg. first nearest neighbor distance (mm) Plotless spatial 0.84±0.30<br />
distribution<br />
Avg. second nearest neighbor distance (mm) Plotless spatial 1.10±0.32<br />
Average aggregation (cluster) index (mm –1 ) Plotless spatial 1.31±0.38<br />
distribution<br />
Holgate’s A value of spatial randomness Plotless spatial 0.622<br />
distribution =clumped<br />
Significance value of Holgate’s A (p) Plotless spatial 0.001<br />
distribution<br />
Spatial density of bacteria (cells/mm 2 ) Plot-based spatial 427,245<br />
distribution<br />
Microbial cover (%) Plot-based spatial 18.7<br />
distribution<br />
Uncovered root <strong>surface</strong> area (%) Plot-based spatial 81.3<br />
distribution<br />
biology that were extracted from this same image, eight features that measure<br />
microbial abundance, and seven (four plot-less plus three plot-based) features<br />
that measure their spatial distribution. The Aggregation (Cluster) Index is a<br />
plot-less spatial distribution measurement feature that we have introduced,<br />
equal to the inverse of the first nearest neighbor distance (Dazzo et al. 2003).<br />
The Holgate’s method for plot-less spatial analysis is a statistical test for spatial<br />
randomness requiring that n random points be selected and that the distance<br />
to the two nearest individuals be measured. This method computes Holgate’s<br />
A, a measure of aggregation. Values of A are 0.5 for randomly spaced<br />
populations, >0.5 for clumped populations, and 0.5, their spatial distribution is clumped, and the Z-test for spatial<br />
randomness is rejected at the statistically significant level of 99.9 %. Definitive<br />
quantitative spatial distribution data acquired by computer-assisted microscopy!
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 535<br />
6.4 CMEIAS v. 3.0: In Situ Analysis of Microbial Communities on Plant<br />
Phylloplanes<br />
In the second example, CMEIAS was used to perform an in situ image analysis<br />
of the microbial communities that developed on phylloplane <strong>surface</strong>s of<br />
two corn varieties grown under field conditions: one was a genetically modified<br />
corn genotype engineered to express the insecticide protein made by the<br />
bacterium Bacillus thuriengensis (BT-corn variety Pioneer 3573), and the second<br />
was a control corn (non-BT variety Pioneer 36N05) receiving no insecticide.<br />
Corn leaf disks (4 mm in diameter) were sampled in July, 1999 from<br />
mature field-grown <strong>plant</strong>s cultivated in an Long-Term Ecological Research<br />
[LTER] experimental site at the Michigan State University Kellogg Biological<br />
Station (KBS). Adjacent quadrats (n=26) of digital images were acquired by<br />
scanning electron microscopy at ¥1000 and at ¥100 to resolve the prokaryotic<br />
Fig. 11. Scanning electron<br />
micrographs of the phylloplane<br />
microflora developing<br />
on the leaf <strong>surface</strong> of<br />
field-grown corn. Images<br />
were acquired at 1000x (A)<br />
and 100x (B) to locate and<br />
analyze the prokaryotic<br />
(bacteria) and eukaryotic<br />
(fungi) microorganisms in<br />
the phylloplane community,<br />
respectively. Scale bar<br />
1 mm in A and 100 mm in B
536<br />
Frank B. Dazzo<br />
and eukaryotic components of the microbial communities, respectively, on<br />
the upper corn leaf <strong>surface</strong>s (Fig. 11A, B), and then analyzed by CMEIAS to<br />
characterize their community structures in situ. Figure 12 compares the morphological<br />
diversity of the prokaryotic microorganisms in these two communities,<br />
with data presented in a rank-order pareto plot of their richness and<br />
percent numerical abundance of operational morphological units (OMU utilizing<br />
both shape and size classification schemes), plus a table insert of their<br />
morphological diversity index (based on Shannon’s Diversity Index H’ using<br />
nearly equivalent community sample sizes and OMUs rather than species), J<br />
evenness distribution of OMUs, and a proportional similarity index that is<br />
weighted according to OMU dominance. The latter three indices are derived<br />
from computations of the CMEIAS data in EcoStat. These results indicate that<br />
the prokaryotic component of the phylloplane communities developed on<br />
these two corn varieties had quite similar values of OMU richness, morphological<br />
diversity indices, and J evenness in distribution of OMUs, but deeper<br />
CMEIAS data mining indicate that they have a proportional similarity index<br />
in prokaryotic morphological diversity of only 64.2 % due to major differ-<br />
Fig. 12. Rank-abundance diversity plots of CMEIAS morphotype classification data<br />
among prokaryotic microorganisms that colonize the phylloplane <strong>surface</strong> of control<br />
(non-BT) corn and BT-corn expressing the bacterial insecticide. The insert table reports<br />
the similarities and differences in indices of community structure based on morphological<br />
analyses using CMEIAS
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 537<br />
ences in relative abundance of various sized regular rods, cocci, and ellipsoid<br />
OMUs (Fig. 12). One should be able to readily appreciate from this example<br />
how CMEIAS can augment other methods of polyphasic taxonomy (e.g., 16S<br />
rDNA sequence analysis) to analyze and quantitatively compare complex<br />
microbial communities in situ without cultivation.<br />
CMEIAS offers several different algorithms to compute microbial biovolume,<br />
with the most accurate overall being adaptive to shape, i.e., CMEIAS first<br />
classifies the cell shape and then applies the most appropriate formula to<br />
compute its volume based on that particular shape. Figure 13 summarizes the<br />
CMEIAS analysis of total abundance and relative distribution of biovolume<br />
among the various prokaryotic morphotypes in these two different corn phylloplane<br />
communities. The results clearly indicate a significantly greater abundance<br />
of prokaryotic biovolume per unit of phylloplane <strong>surface</strong> area for the<br />
Pioneer 36NO5 (control) variety than the Pioneer 3573 (BT-corn) variety<br />
(Fig. 13A), and substantial differences in relative distribution of prokaryotic<br />
biovolume for certain dominant morphotypes in these communities<br />
(Fig. 13B).<br />
Fig. 13. CMEIAS analysis<br />
of biovolume abundance<br />
in microbial communities<br />
developed on the phylloplane<br />
of field-grown control<br />
corn and BT-corn.<br />
Above Total standing crop<br />
of prokaryotic biovolume.<br />
Below Distribution of<br />
community biovolume<br />
among different prokaryotic<br />
morphotypes
538<br />
Frank B. Dazzo<br />
Table 2. In situ plot-based spatial distribution analysis of corn phyllosphere prokaryotic<br />
microbial communities<br />
Parameter Control BT corn Interpretation<br />
corn (Pioneer<br />
(Pioneer 3573)<br />
36N05)<br />
Spatial density (cells/mm 2 ) 214,615 172,692 Higher on control corn<br />
Morista dispersion value 1.3086 1.7805 Clumped distribution<br />
Variance/mean ratio 7.7346 13.6624 Clumped distribution<br />
Negative binomial K distribution 1.9238 0.6779 Clumped distribution<br />
Lloyd’s patchiness value 1.3144 1.7931 Clumped distribution<br />
Nonfilamentous microbial cover (%) 2.2 0.4 Higher on control corn<br />
The spatial distribution of prokaryotic microorganisms on the phylloplane<br />
<strong>surface</strong> of these two corn varieties was compared by analyzing several CMEIAS<br />
in situ plot-based measurement features on a sample set of 104 quadrat images<br />
(52 quadrats each). The mean values of their spatial density (cells/unit of <strong>surface</strong><br />
area) and percent nonfilamentous microbial cover indicated a significantly<br />
higher level of bacterial colonization on the phylloplane of the Pioneer<br />
36N05 (control corn) variety (Table 2). An ascending sort plot of the entire<br />
range of spatial density for each image quadrat provided further insight into<br />
the basis for this difference in spatial distribution,with clear indication that the<br />
overall density of bacteria on the BT-corn phylloplane was lower because that<br />
habitat contained more image quadrats with no bacterial cover (Fig. 14).<br />
Table 2 lists several other computations that define the patterns of spatial<br />
distribution for microbes that colonize these <strong>plant</strong> leaf <strong>surface</strong>s, all derived<br />
from in situ plot-based data extracted from image quadrats by CMEIAS and<br />
computed in EcoStat. The Morista Index measures the degree of dispersion,<br />
with values 1 for a clumped pattern. The variance/mean ratio from the<br />
observed pattern of frequencies (proportion of quadrats that contain organisms)<br />
to those predicted by a Poisson distribution is approximately 1 for randomly<br />
spaced populations, significantly >1 for clumped spacing, and
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 539<br />
Fig. 14. CMEIAS spatial<br />
density analysis of<br />
prokaryotic microorganisms<br />
colonized on the<br />
phylloplane of fieldgrown<br />
control corn<br />
(36N05) and BT-corn<br />
(3573)<br />
Table 3. Spatial abundance of filamentous fungi on the phylloplane of field-grown corn.<br />
Values reported are per mm 2 phylloplane <strong>surface</strong> area<br />
Spatial abundance parameter Control (36N05) corn BT (3573) corn<br />
Filamentous hyphae cover (%) 12.7 6.4<br />
Cumulative hyphal length (mm) 1737 803<br />
Hyphal bio<strong>surface</strong> area (mm 2 ) 4244 2035<br />
Hyphal biovolume (mm 3 ) 816 439<br />
Hyphal biomass carbon (fg) 163 88<br />
Table 3 summarizes the CMEIAS-based analyses of spatial abundance for<br />
the filamentous fungi on these corn phylloplanes. CMEIAS recognizes filamentous<br />
microorganisms in digital images based on their shape characteristic<br />
of a length/width ratio >16 without wave form periodicity, and classifies<br />
unbranched and branched filaments separately based on whether they have<br />
more than two cell poles (Liu et al. 2001).All five CMEIAS measurement parameters<br />
indicated an approximate 99 % higher spatial abundance of filamentous<br />
fungi biomass on the Pioneer 36N05 control corn variety.<br />
These results illustrated in this second example indicate that CMEIAS performs<br />
admirably in the in situ analysis of phylloplane microbial communities.<br />
One could definitively conclude from the results that different microbial communities<br />
developed on the phylloplane sampled from field-grown Pioneer<br />
36N05 and Pioneer 3573 varieties of corn, but more thorough studies would<br />
be necessary before reaching any firm conclusion regarding the possible
540<br />
Frank B. Dazzo<br />
involvement of the BT insecticide itself in influencing how these microbial<br />
communities developed to these different states.<br />
6.5 CMEIAS v. 3.0: In Situ Geostatistical Analysis of Root Colonization<br />
by Pioneer Rhizobacteria<br />
In the third example, CMEIAS was used to analyze the pattern of spatial distribution<br />
for the pioneer rhizobacterial community that first colonizes<br />
seedling roots grown in soil. For this study, Dutch white clover seeds were<br />
<strong>plant</strong>ed in a wetted sandy loam soil sampled at the KBS-LTER field site.<br />
Seedling roots were harvested after 2 days of germination, then gently washed<br />
free of rhizosphere soil by optimized gyrorotary rotation in Fåhraeus<br />
medium, stained briefly with a 1:10,000 aqueous solution of acridine orange,<br />
rinsed in 1 % Na pyrophosphate, and mounted in Vectashield photobleaching<br />
retardant reagent. Fluorescent micrographs of the natural pioneer rhizobacterial<br />
communities that developed on the clover rhizoplane were acquired as a<br />
series of optisection, grayscale images georeferenced to the root tip landmark<br />
using laser scanning confocal microscopy with the 63x oil immersion objective<br />
and direct through-the-ocular confocal viewing. These digital images<br />
were segmented and used to produce a large continuous montage in Adobe<br />
Photoshop. The montage images were analyzed by CMEIAS to locate the x, y<br />
Cartesian coordinates of each individual microbial cell on the rhizoplane and<br />
compute its Cluster index (inverse of first nearest neighbor distance) in situ as<br />
the z variate. These CMEIAS data were then analyzed by the spatial geostatistics<br />
modeling techniques of semivariogram autocorrelation and kriging<br />
analyses (Murray 2002) using GS+ software (Robertson 2002).<br />
The variogram of Fig. 15 is the first of its kind in showing that an isotropic<br />
exponential model best fits the semivariance autocorrelation data of spatial<br />
dependence for pioneer root colonization by microorganisms in soil. It further<br />
clearly indicates that there is a spatial dependence in the nearest neighbor<br />
distribution of rhizoplane colonization for microorganisms, with a spatial<br />
scale of influence up to a separation distance of ~52 mm. Thus, microbes separated<br />
from each other by distances up to this spatial limit do influence each<br />
other’s root colonization pattern. Such information is fundamentally new in<br />
that it provides a real world perspective of the in situ spatial scales that are<br />
truly relevant to microbial colonization of <strong>plant</strong> root <strong>surface</strong>s in soil. A first<br />
for in situ microbial ecology!
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 541<br />
Fig. 15. CMEIAS/GS+ analysis of spatial geostatistics (autocorrelation semivariogram)<br />
for rhizobacteria during pioneer colonization of white clover seedlings grown in soil.<br />
This graph indicates the highly significant, fundamentally new finding that pioneer colonization<br />
of seedling roots by bacteria in soil has an in situ spatial dependence over a<br />
spatial scale up to 52 mm<br />
6.6 CMEIAS v. 3.0: Quantitative Autecological Biogeography of the<br />
Rhizobium–Rice Association<br />
In the fourth example, CMEIAS is being used to study the biogeography of R.<br />
leguminosarum bv. trifolii strain E11, a <strong>plant</strong> growth-promoting endocolonizer<br />
of rice roots isolated in the Nile delta where rice and berseem clover<br />
have been rotated since antiquity (Yanni et al. 1997). We are using this strain<br />
in a model study designed to define the autecological biogeography of rhizobial<br />
PGPR endophytes of rice at two spatial scales, one relevant to the organisms<br />
(its colonization of rice roots), and second relevant to the rice farmer<br />
who would be using such strains as rice biofertilizer inoculants to enhance<br />
rice production with less dependence on chemical fertilizer N (Yanni et al.<br />
2001). Figure 16A is an SEM image quadrat of the rice root <strong>surface</strong> after gnotobiotic<br />
cultivation with strain E11. Note that the root hair cells above the<br />
plane of focus have obscured some of the root <strong>surface</strong>, and therefore the full<br />
distribution of bacteria in this sampled area cannot be examined directly.<br />
This problem in microbial biogeography is solved by a geostatistical analysis<br />
of the spatial distribution data acquired by CMEIAS using a kriging analysis<br />
to interpolate spatial dependence information on a continuous scale even in<br />
areas not sampled. Figure 16B shows the 2-D krig map that provides a statistically<br />
defendable interpolation of the spatial density of bacteria in a continuous<br />
mode, even in these areas obscured by the overlying root hairs (Fig. 16B).<br />
The power of CMEIAS geostatistical analysis!
542<br />
Frank B. Dazzo<br />
Fig. 16. Geostatistical analysis of the spatial distribution of a <strong>plant</strong> growth-promotive<br />
strain of Rhizobium leguminosarum bv. trifolii colonized on the rice root <strong>surface</strong>. A Typical<br />
colonization pattern as shown by scanning electron microscopy. Scale bar 10 mm. B<br />
2-D interpolation kriging map of the spatial density of bacterial cells in A
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 543<br />
6.7 CMEIAS v. 3.0: Spatial Scale Analysis of in Situ Quorum Sensing by<br />
Root-Colonizing Bacteria<br />
In the fifth example, CMEIAS is being used to extract information that sheds<br />
new light on the spatial scale at which cell-cell communication of quorum<br />
sensing occurs in situ during bacterial colonization of roots. This work is<br />
being done in a collaboration of the author with Prof. Anton Hartmann,<br />
Stephan Gantner and Christine Duerr in Germany. Confocal fluorescence<br />
images of roots are acquired to locate the positions of the red fluorescent protein<br />
reporter strain of bacteria that produces and secretes the acyl homoserine<br />
lactone quorum signal (source cells) and the green GFP-reporter strain of<br />
bacteria that cannot produce these signal molecules, but is nevertheless activated<br />
by them (sensor cells). The range of distances between each green sensor<br />
cell and its nearest red source cell neighbor then becomes a measure of the<br />
spatial scale at which the cell-to-cell communication of quorum-sensing signal<br />
molecules occurs in situ during root colonization. Early indications are<br />
that this spatial scale is close to the same range found for spatial dependence<br />
in root colonization as described in Fig. 15 above. Figure 17 further illustrates<br />
Fig. 17. CMEIAS/GS+<br />
spatial geostatistical<br />
analysis of in situ<br />
quorum sensing<br />
among neighboring<br />
bacteria colonizing<br />
the root <strong>surface</strong>. A<br />
Dot map indicating<br />
the location of bacteria<br />
that provide the<br />
source of the extracellular<br />
quorum signal<br />
molecule (N-acyl<br />
homoserine lactone).<br />
Scale bar 10 mm. B 2-<br />
D interpolation kriging<br />
map of the predicted<br />
gradients of<br />
the quorum sensing<br />
molecule in situ on<br />
the root <strong>surface</strong> based<br />
on the localized cluster<br />
indices of colonized<br />
bacteria
544<br />
Frank B. Dazzo<br />
the power of geostatistical kriging as a spatial modeling technique that can<br />
provide a statistically defendable graphical display of the predicted gradients<br />
of quorum sensing signals that would diffuse from aggregates of “source cell”<br />
bacteria colonized on the root <strong>surface</strong>. Figure 17A shows the sample point<br />
location of signal source bacteria in an image quadrat and Fig. 17B is a 2-D<br />
kriging map of their cluster index on a continuous scale. This new technique<br />
in computer-assisted quantitative microscopy made possible by CMEIAS<br />
image analysis will undoubtedly impact on our understanding of <strong>plant</strong> <strong>surface</strong><br />
<strong>microbiology</strong> and rhizoplane microbial ecology.<br />
7 Conclusions<br />
This chapter has illustrated with many examples from the author’s work on<br />
the Rhizobium–legume symbiosis how quantitative microscopy can make<br />
important contributions to the field of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>. In addition,<br />
numerous examples illustrate how our CMEIAS software can “count<br />
what really counts” to enhance the quantitative analysis of microbial communities<br />
and populations in situ without cultivation. This opportunity created by<br />
development of CMEIAS will undoubtedly yield fundamentally new information<br />
on <strong>plant</strong>–microbe interactions, and by so doing, expand our understanding<br />
of this fascinating subject of <strong>plant</strong> <strong>surface</strong> <strong>microbiology</strong>.<br />
Acknowledgments. Funds to support portions of the research reported in this chapter<br />
were provided by the Michigan State University Center for Microbial Ecology (National<br />
Science Foundation Grant NO. DEB-91–20006 and the MSU Research Excellence Fund),<br />
the MSU Kellogg Biological Station Long-Term Ecological Research project, the<br />
US–Egypt Science and Technology Joint Fund (projects BI02–001–017–98 and BI05–<br />
001–015), and the Michigan Agricultural Experiment Station. The author thanks Jim<br />
Tiedje, Phil Robertson, Rawle Hollingsworth, Youssef Yanni, Howard Towner, Dominic<br />
Trione, and Edward Marshall for advice and assistance, and the MSU Center for<br />
Advanced Microscopy for use of their facilities.<br />
References and Selected Reading<br />
Abe M, Sherwood JE, Hollingsworth RI, Dazzo FB (1984) Stimulation of clover root hair<br />
infection by lectin-binding oligosaccharides from the capsular and extracellular<br />
polysaccharides of Rhizobium trifolii. J Bacteriol 160:517–520<br />
Bishop P, Dazzo FB, Applebaum E, Maier R, Brill W (1977) Intergeneric transfer of symbiotic<br />
genes from Rhizobium trifolii to Azotobacter vinelandii. Science 198:938–940<br />
Bono JJ, Riond J, Nicolaou KC, Bockovich NJ, Estevez VA, Cullimore JV, Ranjeva R (1995)<br />
Characterization of a binding site for chemically synthesized lipo-oligosaccharidic<br />
NodRm factors in particulate fractions prepared from roots. Plant J 7:253–260<br />
Callaham D, Torrey J (1981) The structural basis for infection of root hairs of Trifolium<br />
repens by Rhizobium. Can J Bot 59:1647–1664
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 545<br />
Cheng HP, Walker GC (1998) Succinoglycan is required for initiation and elongation of<br />
infection threads during nodulation of alfalfa by Rhizobium meliloti. J Bacteriol<br />
180:5183–5191<br />
Crockard MA, Bjourson AJ, Cooper JE (1999) A new peroxidase cDNA from white clover:<br />
Its characterization and expression in root tissue challenged with homologous rhizobia,<br />
heterologous rhizobia or Pseudomonas syringae. Mol Plant-Microbe Interact<br />
12:825–828<br />
Crockard MA, Bjourson AJ, Dazzo FB, Cooper JE (2002) A white clover nodulin gene,<br />
dd23b, encoding a cysteine cluster protein (CCP), is expressed in roots during the<br />
very early stages of interaction with Rhizobium leguminosarum biovar trifolii and<br />
after treatment with chitolipooligosaccharide Nod factors. J Plant Res 115:439–447<br />
Dazzo FB (1982) Leguminous root nodules. In: Burns R, Slater J (eds) Experimental<br />
microbial ecology. Blackwell, Cambridge, pp 431–446<br />
Dazzo FB, Hubbell DH (1975) Cross-reactive antigens and lectin as determinants of<br />
symbiotic specificity in the Rhizobium-clover association. Appl Microbiol 30:1017–<br />
1033<br />
Dazzo FB, Brill WJ (1977) Receptor sites on clover and alfalfa roots for Rhizobium.Appl<br />
Environ Microbiol 33:132–136<br />
Dazzo FB, Brill W (1978) Regulation by fixed nitrogen of host-symbiont recognition in<br />
the Rhizobium-clover symbiosis. Plant Physiol 62:18–21<br />
Dazzo FB, Brill W (1979) Bacterial polysaccharide which binds Rhizobium trifolii to<br />
white clover root hairs. J Bacteriol 137:1362–1373<br />
Dazzo FB, Hrabak EM (1981) Presence of trifoliin A, a Rhizobium-binding lectin, in<br />
clover root exudate. J Supramol Struct Cell Biochem 16:133–138<br />
Dazzo F, Hubbell DH (1982) Control of root hair infection. In: Broughton W (ed) Ecology<br />
of nitrogen fixation: vol II. Rhizobium. Oxford University Press, Oxford, pp 274–310<br />
Dazzo FB, Petersen MA (1989) Applications of computer-assisted image analysis for<br />
microscopic studies of the Rhizobium-legume symbiosis. Symbiosis 7:193–210<br />
Dazzo FB, Wright SF (1996) Production of anti-microbial antibodies and their use in<br />
immunofluorescence microscopy. In: Akkermans A, van Elsas J, de Bruijn F (eds) Molecular<br />
microbial ecology manual. vol 4.12. Kluwer, Dordrecht, pp 1–27<br />
Dazzo FB, Wopereis J (2000) Unraveling the infection process in the Rhizobium-legume<br />
symbiosis by microscopy. In: Triplett E (ed) Prokaryotic nitrogen fixation: a model<br />
system for the analysis of a biological process. Horizon Scientific Press,Wymondham,<br />
UK, pp 295–347<br />
Dazzo FB, Napoli C, Hubbell DH (1976) Adsorption of bacteria to roots as related to host<br />
specificity in the Rhizobium-clover symbiosis. Appl Environ Microbiol 32:166–177<br />
Dazzo FB,Yanke W, Brill W (1978) Trifoliin: a Rhizobium recognition protein from white<br />
clover. Biochim Biophys Acta 536:276–286<br />
Dazzo FB, Urbano MR, Brill WJ (1979) Transient appearance of lectin receptors on Rhizobium<br />
trifolii. Curr Microbiol 2:15–20<br />
Dazzo FB, Truchet GL, Sherwood JE, Hrabak EM, Gardiol AE (1982) Alteration of the trifoliin<br />
A-binding capsule of Rhizobium trifolii 0403 by enzymes released from clover<br />
roots. Appl Environ Microbiol 44:478–490<br />
Dazzo FB, Truchet G, Sherwood J, Hrabak E, Abe M, Pankratz HS (1984) Specific phases<br />
of root hair attachment in the Rhizobium trifolii-clover symbiosis. Appl Environ<br />
Microbiol 48:1140–1150<br />
Dazzo FB, Hollingsworth RI, Abe M, Smith KB, Welsch M, Morris PJ, Philip-Hollingsworth<br />
S, Salzwedel JL, Castillo RM (1987) Rhizobium trifolii polysaccharides,<br />
oligosaccharides, and other metabolites affecting development and symbiotic infection<br />
of clover root hairs. In: Steffens G, Rumsey T (eds) Biomechanisms regulating<br />
growth and development: keys to progress. Beltsville Symposium XII on Agricultural<br />
Research. Kluwer, Dordrecht, pp 343–355
546<br />
Frank B. Dazzo<br />
Dazzo FB, Hollingsworth R, Philip-Hollingsworth S, Robeles M, Olen T, Salzwedel J,<br />
Djordjevic M, Rolfe B (1988) Recognition processes in the Rhizobium trifolii-white<br />
clover symbiosis. In: Bothe H, de Bruijn F, Newton W (eds) Nitrogen fixation: hundred<br />
years after. Gustav Fischer, Stuttgart, Germany, pp 431–436<br />
Dazzo F, Truchet G, Hollingsworth R, Hrabak E, Pankratz H, Philip-Hollingsworth S,<br />
Salzwedel J, Chapman K, Appenzeller L, Squartini A, Gerhold D, Orgambide G (1991)<br />
Rhizobium lipopolysaccharide modulates infection thread development in white<br />
clover root hairs. J Bacteriol 173:5371–5384<br />
Dazzo FB, Mateos P, Orgambide G, Philip-Hollingsworth S, Squartini A, Subba-Rao NS,<br />
Pankratz HS, Baker D, Hollingsworth R,Whallon J (1993) The infection process in the<br />
Rhizobium-legume symbiosis and visualization of rhizoplane microorganisms by<br />
laser scanning confocal microscopy. In: Guerrero R, Pedros-Alio C (eds) Trends in<br />
microbial ecology. Spanish Society for Microbiology, Barcelona, pp 259–262<br />
Dazzo FB, Orgambide G, Philip-Hollingsworth S, Hollingsworth RI, Ninke K, Salzwedel<br />
JL (1996a) Modulation of development, growth dynamics, wall crystallinity, and<br />
infection thread formation in white clover root hairs by membrane chitolipooligosaccharides<br />
from Rhizobium leguminosarum bv. trifolii. J Bacteriol 178:3621–3627<br />
Dazzo FB, Orgambide G, Philip-Hollingsworth S, Hollingsworth RI, Ninke K, Smith D,<br />
Mateos PF, Squartini A, Bjourson AJ, Cooper JE, Wopereis J (1996b) Involvement of<br />
membrane chitolipo-oligosaccharides in the Rhizobium-white clover symbiosis. In:<br />
Chordi-Corbo A, Martinez-Molina E, Mateos P, Carpio-Santos M (eds) Advances in<br />
the investigation on biological nitrogen fixation. Excma Diputacion Provincal De<br />
Salamanca, Salamanca, Spain, pp 29–33<br />
Dazzo FB, Joseph AR, Gomma AB, Yanni YG, Robertson GP (2003) Quantitative indices<br />
for the autecological biogeography of a Rhizobium endophyte of rice at macro and<br />
micro spatial scales. Symbiosis 35:147–158<br />
Diaz CL, Melchers LS, Hooykaas PJ, Lugtenberg BJ, Kijne JW (1989) Root lectin as a<br />
determinant of host-<strong>plant</strong> specificity in the Rhizobium-legume symbiosis. Nature<br />
338:579–581<br />
Diaz CL, Spaink HP, Kijne JW (2000) Heterologous rhizobial lipochitin and chitin<br />
oligomers induced cortical cell divisions in red clover roots transformed with the pea<br />
lectin gene. Molec Plant-Microbe Interact 13:268–276<br />
Djordjevic MA, Gabriel DW, Rolfe BG (1987) Rhizobium: the refined parasite of legumes.<br />
Annu Rev Phytopathol 25:145–168<br />
Fåhraeus G (1957) The infection of clover roots by nodule bacteria studied by a simple<br />
glass slide technique. J Gen Microbiol 16:374–381<br />
Fernandez A, Hashsham S, Dollhopf D, Raskin L, Glagoleva O, Dazzo FB, Hickey R, Criddle<br />
C, Tiedje JM (2000) Flexible community structure correlates with stable community<br />
function in methanogenic bioreactor communities perturbed by glucose. Appl<br />
Environ Microbiol 66:4058–4067<br />
Gerhold DL, Dazzo FB, Gresshoff PM (1985) Selective removal of seedling root hairs for<br />
studies of the Rhizobium-legume symbiosis. J Microbiol Meth 4:95–102<br />
Hashsham S, Fernandez A, Dollhopf S, Dazzo FB, Hickey R, Tiedje JM, Criddle CS (2000)<br />
Parallel processing of substrate correlates with greater functional stability in<br />
methanogenic bioreactor communities perturbed by glucose. Appl Environ Microbiol<br />
66:4050–4057<br />
Hirsch A (1999) Role of lectins (and rhizobial exopolysaccharides) in legume nodulation.<br />
Curr Opin Plant Biol 2:320–326<br />
Hollingsworth RI, Abe M, Sherwood JE, Dazzo FB (1984) Bacteriophage-induced acidic<br />
heteropolysaccharide lyases that convert acidic heteropolysaccharides of Rhizobium<br />
trifolii into oligosaccharide units. J Bacteriol 160:510–516
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 547<br />
Hollingsworth RI, Dazzo FB, Hallenga K, Musselman B (1988) The complete structure of<br />
the trifoliin A lectin-binding capsular polysaccharide of Rhizobium trifolii 843. Carbohydr<br />
Res 172:97–112<br />
Hollingsworth RI, Squartini A, Philip-Hollingsworth S, Dazzo FB (1989) Root hair<br />
deforming and nodule initiating factors from Rhizobium trifolii. In: Lugtenberg B<br />
(ed) Signal molecules in <strong>plant</strong>s and <strong>plant</strong>-microbe interactions. Springer, Berlin Heidelberg<br />
New York, pp 387–393<br />
Holt JJ, Krieg NR, Sneath PH, Staley JT, Williams ST (1994) Bergey’s manual of determinative<br />
bacteriology 9th edn. Williams and Wilkins, Baltimore, 787 pp<br />
Hrabak EM, Urbano MR, Dazzo FB (1981) Growth-phase dependent immunodeterminants<br />
of Rhizobium trifolii lipopolysaccharide which bind trifoliin A, a white clover<br />
lectin. J Bacteriol 148:697–711<br />
Hrabak EM, Truchet GL, Dazzo FB, Govers F (1985) Characterization of the anomalous<br />
infection and nodulation of subterranean clover roots by Rhizobium leguminosarum<br />
1020. J Gen Microbiol 131:3287–3302<br />
Jiminez-Zurdo J, Mateos P, Dazzo FB, Martinez-Molina E (1996) Cell-bound cellulase<br />
and polygalacturonase production by Rhizobium and Bradyrhizobium species. Soil<br />
Biol Biochem 28:917–921<br />
Leigh J, Reed J, Hanks J, Hirsch A, Walker G (1987) Rhizobium meliloti mutants that fail<br />
to succinylate their calcofluor-binding exopolysaccharide are defective in nodule<br />
invasion. Cell 51:579–587<br />
Lerouge P, Roche P, Faucher C, Maillet F, Truchet G, Prome J, Denarie J (1990) Symbiotic<br />
host-specificity of Rhizobium meliloti is determined by a sulfated and acylated glucosamine<br />
oligosaccharide signal. Nature 344:781–784<br />
Li D, Hubbell DH (1969) Infection thread formation as a basis for nodulation specificity<br />
in Rhizobium-strawberry clover associations. Can J Microbiol 15:1133–1136<br />
Liu J, Dazzo FB, Glagoleva O, Yu B, Jain A (2001) CMEIAS „ : a computer-aided system for<br />
image analysis of microbial communities. Microbial Ecology 41:173–194, 42:215<br />
Lopez-Lara I, Orgambide G, Dazzo FB, Olivares J, Toro N (1993) Characterization and<br />
symbiotic importance of acidic extracellular polysaccharides of Rhizobium sp. strain<br />
GRH2 isolated from Acacia nodules. J Bacteriol 175:2826–2832<br />
Lopez-Lara I, Orgambide G, Dazzo FB, Olivares J, Toro N (1995) Surface polysaccharide<br />
mutants of Rhizobium sp. (Acacia) strain GRH2: major requirement of lipopolysaccharide<br />
and acidic exopolysaccharide for successful invasion of Acacia nodules and<br />
host range determination. Microbiology (UK) 141:573–581<br />
Mateos P, Jiminez J, Chen J, Squartini A, Martinez-Molina E, Hubbell DH, Dazzo FB<br />
(1992) Cell-associated pectinolytic and cellulolytic enzymes in Rhizobium trifolii.<br />
Appl Environ Microbiol 58:1816–1822<br />
Mateos P, Baker D, Philip-Hollingsworth S, Squartini A, Peruffo A, Nuti M, Dazzo FB<br />
(1995) Direct in situ identification of cellulose microfibrils associated with Rhizobium<br />
leguminosarum biovar trifolii attached to the root epidermis of white clover.<br />
Can J Microbiol 41:202–207<br />
Mateos PF, Zurdo J, Molina-Blanco J, Velazquez A, Dazzo FB, Martinez-Molina E (1996)<br />
Implication of cellulase production by Rhizobium in the establishment of the symbiosis<br />
with legumes. In: Chordi-Corbo A, Martinez-Molina E, Mateos P, Capri-Santos<br />
M (eds) Advances in the investigation on biological nitrogen fixation, Excma Diputacion<br />
Provincal De Salamanca, Salamanca, Spain, pp 45–48<br />
Mateos P, Baker DL, Petersen M, Velázquez E, Jiménez-Zurdo JI, Martínez-Molina E,<br />
Squartini A, Orgambide G, Hubbell DH, Dazzo FB (2001) Erosion of root epidermal<br />
cell walls by Rhizobium polysaccharide-degrading enzymes as related to primary<br />
host infection in the Rhizobium-legume symbiosis. Can J Microbiol 47:475–487<br />
McDermott TR, Dazzo FB (2002) Use of fluorescent antibodies for studying the ecology<br />
of soil- and <strong>plant</strong>-associated microbes. In: Hurst C, Crawford RC, Knudsen GR, McIn-
548<br />
Frank B. Dazzo<br />
erney MJ, Stetzenbach LD (eds), Manual of environmental <strong>microbiology</strong>, Chap. 28,<br />
American Society for Microbiology Press, Washington, DC, pp 615–626<br />
McKhann HI, Hirsch AM (1993) In situ localization of specific mRNAs in <strong>plant</strong> tissues.<br />
In: Thompson J, Glick B (eds) Methods in <strong>plant</strong> molecular biology and biotechnology.<br />
CRC Press, Boca Raton, pp 173–205<br />
Munoz J, Coronado C, Perez-Hormeache J, Kondorosi A, Ratet P, Palomares AJ (1998)<br />
MsPG3, a Medicago sativa polygalacturonase gene expressed during the alfalfa-Rhizobium<br />
meliloti interaction. Proc Natl Acad Sci USA 95:9686–9692<br />
Murray CJ (2002) Sampling and data analysis for environmental <strong>microbiology</strong>. In: Manual<br />
of environmental <strong>microbiology</strong>, American Society for Microbiology Press, Washington,<br />
DC, pp 166–177<br />
Napoli C, Hubbell DH (1976) Ultrastructure of Rhizobium-induced infection threads in<br />
clover root hairs. Appl Microbiol 30:1003–1009<br />
Napoli C, Dazzo FB, Hubbell DH (1975a) Production of cellulose microfibrils by Rhizobium.<br />
Appl Microbiol 30:123–131<br />
Napoli CA, Dazzo FB, Hubbell DH (1975b) Ultrastructure of infection and common antigen<br />
relationships in the Rhizobium-Aeschynomene symbiosis. In: Vincent J (ed) Proceedings<br />
of the 5th Australian Legume Nodulation Conference. Brisbane, Australia,<br />
pp 35–37<br />
Nutman P, Doncaster C, Dart P (1973) Infection of Clover by Root-Nodule Bacteria.<br />
British Film Institute, London<br />
Orgambide G, Philip-Hollingsworth S, Cargill L, Dazzo FB (1992) Evaluation of acidic<br />
heteropolysaccharide structures in Rhizobium leguminosarum biovars altered in<br />
nodulation genes and host range. Mol Plant-Microbe Interact 5:482–488<br />
Orgambide GG, Philip-Hollingsworth S, Hollingsworth RI, Dazzo FB (1994) Flavoneenhanced<br />
accumulation and symbiosis-related biological activity of a diglycosyl diacylglycerol<br />
membrane glycolipid from Rhizobium leguminosarum biovar trifolii. J<br />
Bacteriol 176:4338–4347<br />
Orgambide G, Lee J, Hollingsworth R, Dazzo FB (1995) Structurally diverse chitolipooligosaccharide<br />
Nod factors accumulate primarily in membranes of wild type<br />
Rhizobium leguminosarum bv. trifolii. Biochemistry 34:3832–3840<br />
Orgambide G, Philip-Hollingsworth S, Mateos P, Hollingsworth RI, Dazzo FB (1996) Subnanomolar<br />
concentrations of membrane chitolipooligosaccharides from Rhizobium<br />
leguminosarum biovar trifolii are fully capable of eliciting symbiosis-related<br />
responses on white clover. Plant Soil 186:93–98<br />
Parniske M, Zimmermann C, Cregan PB, Werner D (1990) Hypersensitive reaction of<br />
nodule cells in the Glycine max sp./Bradyrhizobium japonicum symbiosis occurs at<br />
the genotype-specific level. Botanica Acta 103:143–148<br />
Parniske M, Ahlborn B, Werner D (1991) Isoflavonoid inducible resistance to the phytoalexine<br />
glyceollin in soybean rhizobia. J Bacteriol 173:3432–3439<br />
Pellock BJ, Cheng HP, Walker GC (2000) Alfalfa root nodule invasion efficiency is dependent<br />
on Sinorhizobium meliloti polysaccharides. J Bacteriol 182:4310–4318<br />
Philip-Hollingsworth S, Hollingsworth RI, Dazzo FB (1989a) Host-range related structural<br />
features of the acidic extracellular polysaccharides of Rhizobium trifolii and<br />
Rhizobium leguminosarum. J Biol Chem 264:1461–1466<br />
Philip-Hollingsworth S, Hollingsworth RI, Dazzo FB, Djordjevic M, Rolfe BG (1989b)<br />
The effect of interspecies transfer of Rhizobium host-specific nodulation genes on<br />
acidic polysaccharide structure and in situ binding by host lectin. J Biol Chem<br />
264:5710–5714<br />
Philip-Hollingsworth S, Hollingsworth RI, Dazzo F (1991) N-acetylglutamic acid: an<br />
extracellular Nod signal of Rhizobium trifolii ANU843 which induces root hair<br />
branching and nodule-like primordia in white clover roots. J Biol Chem 266:16854–<br />
16858
27 Applications of Quantitative Microscopy in Plant Surface Microbiology 549<br />
Philip-Hollingsworth S, Orgambide G, Bradford J, Smith D, Hollingsworth R, Dazzo FB<br />
(1995) Mutation or increased copy number of nodE has no effect on the spectrum of<br />
chitolipooligosaccharide Nod factors made by Rhizobium leguminosarum bv. trifolii.<br />
J Biol Chem 270:20968–20977<br />
Philip-Hollingsworth S, Hollingsworth RI, Dazzo FB (1997) Structural requirements of<br />
chitolipooligosaccharides from Rhizobium leguminosarum bv. trifolii for uptake and<br />
mitogenic activity in legume roots as revealed by synthetic analogs and bioreactive<br />
fluorescent probes. J Lipid Res 38:1229–1241<br />
Reddy PM, Ladha JK, So R, Hernandez R, Dazzo FB, Angeles O, Ramos M, de Bruijn F<br />
(1997) Rhizobial communication with rice: induction of phenotypic changes, mode<br />
of invasion and extent of colonization. Plant Soil 194:81–98<br />
Reddy C, Liu J, Wadekar M, Prabhu A, Trione D, Marshall E, Zurdo J, Liu F-I, Urbance J,<br />
Dazzo FB (2002a) New features of CMEIAS innovative software for computer-assisted<br />
microscopy of microorganisms and their ecology. 2002 Ann. Mtg., Long-Term Ecological<br />
Research in Row-Crop Agriculture, KBS-LTER Site. Abstract at <br />
Reddy C, Liu F-I, Zurdo J, Dazzo FB (2002b) A new CMEIAS color recognition program<br />
for digital microbial ecology. 2002 Ann. Mtg., Long-Term Ecological Research in Row-<br />
Crop Agriculture, KBS-LTER Site. Abstract at <br />
Robertson P (2002) GS+ Geostatistics for the environmental sciences. Gamma Design<br />
Software, http://www.gammadesign.com<br />
Rolfe BG, Carlson RW, Ridge RW, Dazzo FB, Mateos PF, Pankhurst CE (1996) Defective<br />
infection and nodulation of clovers by exopolysaccharide mutants of Rhizobium leguminosarum<br />
bv. trifolii. Aust J Plant Physiol 23:285–303<br />
Salzwedel J, Dazzo FB (1993) pSym nod gene influence on elicitation of peroxidase activity<br />
from white clover and pea roots by Rhizobia and their cell-free supernatants. Mol<br />
Plant-Microbe Interact 6:127–134<br />
Sanchez B, Coronado C, Philip-Hollingsworth S, Dazzo FB, Palomares A (1997) Structure<br />
and role in symbiosis of the exoB gene of Rhizobium leguminosarum bv. trifolii. Mol<br />
Gen Genet 255:131–140<br />
Schloter M, Borlinghaus R, Bode W, Hartmann A (1993) Direct identification and localization<br />
of Azospirillum in the rhizosphere of wheat using fluorescence-labeled monoclonal<br />
antibodies and confocal scanning laser microscopy. J Microsc 171:173–177<br />
Sherwood JE, Truchet GL, Dazzo FB (1984a) Effect of nitrate supply on in vivo synthesis<br />
and distribution of trifoliin A, a Rhizobium-trifolii binding lectin, in Trifolium repens<br />
seedlings. Planta 162:540–547<br />
Sherwood JE, Vasse JM, Dazzo FB, Truchet GL (1984b) Development and trifoliin Abinding<br />
ability of the capsule of Rhizobium trifolii. J Bacteriol 159:145–152<br />
Smit G, Swart S, Lugtenberg B, Kijne JW (1992) Molecular mechanisms of attachment of<br />
bacteria to <strong>plant</strong> roots. Mol Microbiol 6:2897–2903<br />
Subba-Rao NS, Mateos PF, Baker D, Pankratz HS, Palma J, Dazzo FB, Sprent JI (1995) The<br />
unique root-nodule symbiosis between Rhizobium and the aquatic legume, Neptunia<br />
natans (L. f.) Druce. Planta 196:311–320<br />
Towner H (1999) EcoStat ecological analysis program for windows, Ver. 1.03, Trinity<br />
Software,Campton,NH<br />
Truchet GL, Sherwood JE, Pankratz HS, Dazzo FB (1986) Clover root exudate contains a<br />
particulate form of the lectin, trifoliin A, which binds Rhizobium trifolii. Physiol Plant<br />
66:575–582<br />
Vance CP (1983) Rhizobium infection and nodulation: A beneficial <strong>plant</strong> disease? Annu<br />
Rev Microbiol 37:399–424<br />
van Rhijn P, Goldberg R, Hirsch A1 (1998) Lotus corniculatus nodulation specificity is<br />
changed by the presence of a soybean lectin gene. Plant Cell 10:1233–1249
550<br />
Frank B. Dazzo<br />
van Workum WAT, van Slogeren S, van Brussel AA, Kijne JW (1998) Role of exopolysaccharides<br />
of Rhizobium leguminosarum bv. viciae as host-specific molecules required<br />
for infection thread formation during nodulation of Vicia sativa. Molec Plant-<br />
Microbe Interact 11:1233–1241<br />
Vega-Hernández MC, Pérez-Galdona R, Dazzo FB, Jarabo-Lorenzo A,Alfayate MC, León-<br />
Barrios M (2001) Novel infection process in the indeterminate root nodule symbiosis<br />
between tagasaste (Chamaecytisus proliferus) and Bradyrhizobium sp. (Chamaecytisus).<br />
New Phytol 150:707–721<br />
Vernoud V, Journet EP, Barker DG (1999) MtENOD20, a Nod factor-inducible molecular<br />
marker for root cortical cell activation. Mol Plant-Microbe Interact 12:604–614<br />
Wilcox CD, Dove SB, Doss-McDavid W, Greer DB (1997) UTHSCSA ImageTool „ Ver. 1.27,<br />
http://www.uthscsa.edu/dig/itdesc.html, Univ. Texas Health Science Center, San Antonio,<br />
TX<br />
Yanni Y, Rizk R, Corich V, Squartini A, Ninke K, Philip-Hollingsworth S, Orgambide G,<br />
deBruijn F, Stoltzfus J, Buckley D, Schmidt T, Mateos P, Ladha JK, Dazzo FB (1997) Natural<br />
endophytic association between Rhizobium leguminosarum bv. trifolii and rice<br />
roots and assessment of its potential to promote rice growth. Plant Soil 194:99–114<br />
Yanni YG, Rizk RY, Abd El-Fattah FK, Squartini A, Corich V, Giacomini A, de Bruijn F,<br />
Rademaker J, Maya-Flores J, Ostrom P, Vega-Hernandez M, Hollingsworth RI, Martinez-Molina<br />
E, Mateos P,Velazquez E,Wopereis J, Triplett E, Umali-Garcia M,Anarna<br />
JA, Rolfe BG, Ladha JK, Hill J, Mujoo R, Ng PK, Dazzo FB (2001) The beneficial <strong>plant</strong><br />
growth-promoting association of Rhizobium leguminosarum bv. trifolii with rice<br />
roots. Aust J Plant Physiol 28:845–870<br />
Yao Y,Vincent JM (1976) Factors responsible for the curling and branching of clover root<br />
hair by Rhizobium. Plant Soil 45:1–16
28 Analysis of Microbial Population Genetics<br />
Emanuele G. Biondi, Alessio Mengoni and Marco Bazzicalupo<br />
1 Introduction<br />
The knowledge of genetic diversity in bacterial population has increased considerably<br />
over the last 15 years, due to the application of molecular techniques<br />
to microbial ecological studies. Quantitative resolution has improved as a<br />
large number of haplotypic markers are found within each sample and as a<br />
large number of samples can be simultaneously investigated.<br />
Among the molecular methods, the PCR-based techniques provide a powerful<br />
and high throughput approach for the study of genetic diversity in bacterial<br />
populations. PCR fingerprinting methods for the analysis of biodiversity<br />
are numerous and usually very effective. Some of the most commons are<br />
the PCR-RFLP of specific sequences (16S rDNA, intergenic transcribed<br />
spacer, ITS) (Laguerre et al. 1996), the Repetitive Extragenic Palindromic-PCR<br />
(Woods et al. 1992) and the BOX-PCR (Louws et al. 1994) based on the presence<br />
of repetitive elements within the bacterial genome, the DNA amplification<br />
fingerprintings (DAF; Caetano-Anollés and Bassam 1993), RAPDs (random<br />
amplified polymorphic DNA; Williams et al. 1990,Welsh and McClelland<br />
1990) and AFLPs (amplified fragment length polymorphism; Vos et al. 1995).<br />
Each method has advantages and disadvantages and the choice of the appropriate<br />
one depends on the expected degree of polymorphism within the population,<br />
the selection of the specific genomic region and the possibility of<br />
automation for screening of large samples. ITS, RAPD and AFLP have been<br />
shown to be particularly relevant for the study of genetic diversity within<br />
populations of bacteria belonging to the same or closely related species.<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
552<br />
Emanuele G. Biondi<br />
2 Materials for RAPD, AFLP and ITS<br />
Equipment:<br />
– Thermal cycler<br />
– Gel electrophoresis apparatus with power supply, agarose and polyacrylamide<br />
(sequencing)<br />
– Automated sequencer for capillary electrophoresis equipped with discrete<br />
band analysis software<br />
– UV transilluminator and gel documentation system<br />
Caution: UV rays are dangerous. Protect eyes with a plastic shield<br />
Reagents and solutions:<br />
– double distilled water (ddH 2 O) sterilised by autoclaving. Prepare 100 ml<br />
aliquots before sterilisation and keep at –20 °C. Discard the aliquot after<br />
each use<br />
– 50 mM MgCl 2 stock solution usually supplied with the Taq enzyme<br />
– dNTPs stock solution (2 mM of each dNTP in ddH 2O)<br />
– Taq DNA polymerase<br />
– Restriction enzymes: EcoRI and MseI, a single restriction buffer compatible<br />
with both enzymes<br />
– T4 DNA ligase and specific ligation buffer, 5x stock solution supplied with<br />
the ligase enzyme<br />
– Double-stranded adapters for AFLP (use 50 pmol for each adapter in the<br />
ligation mixture). The sequence of two single stranded oligonucleotides<br />
(5¢–3¢) corresponding to double-stranded adapters are reported. To prepare<br />
the double-strand molecule, incubate 100 pmol/ml of each oligonucleotide<br />
at 94 °C for 10 min and then slowly decrease the temperature down<br />
to 4 °C. Keep at –20 °C<br />
EcoRI adapter oligonucleotides:<br />
5¢–CTC GTA GAC TGC GTA CC–3¢<br />
5¢–AAT TGG TAC GCA GTC TAC–3¢<br />
EcoRI double stranded adapter:<br />
5¢–CTC GTA GAC TGC GTA CC–3¢<br />
5¢–AAT TGG TAC GCA GTC TAC–3¢<br />
MseI adapter oligonucleotides:<br />
5¢–GAC GAT GAG TCC TGA G–3¢<br />
5¢–TAC TCA GGA CTC AT–3¢<br />
MseI double stranded adapter:<br />
5¢–GAC GAT GAG TCC TGA G–3¢<br />
5¢–TC TCA GGA CTC TA–3¢<br />
– Primers for AFLP (without selective bases): pEcoRI-T (5¢–GAC TGC GTA<br />
CCA ATT C-T–3¢), 5¢ labelled with 6-carboxifluorescein (6-FAM); pMseI-A<br />
(5¢–GAT GAG TCC TGA GTA-A–3¢), 5¢ labelled with 4,7,2¢,4¢,5¢,7¢-hexachloro-6-carboxyfluorescein<br />
(HEX). Prepare 10 mM stock solution
– Primers for ITS amplification: FGPS1490 (5¢–TGCGGCTGGATCACCTC-<br />
CTT–3¢) and FGPS132¢ (5¢–CCGGGTTTCCCCATTCGG–3¢), 10 mM stock<br />
solution in ddH 2O. These primers are selected for Rhizobia and may apply<br />
to other bacterial groups, however specific primers for particular genera<br />
can be designed on known 16S and 23S sequences retrieved from GenBank<br />
or Ribosomal Database (RDP)<br />
– 10-base random primers for RAPD (series OP from Operon Technologies),<br />
80 mM stock solution in ddH 2O. The choice of the primers is highly relevant<br />
for the usefulness of the results obtained (see the RAPD principles section<br />
for details)<br />
– DNA size marker: good examples are a 100-bp ladder for agarose gel electrophoresis<br />
and TAMRA 500 (Applied Biosysem, PE) for capillary electrophoresis<br />
– Genomic DNA: for RAPD and ITS concentrations at 10 ng/ml in ddH 2 O. For<br />
the AFLP, use concentrations at 50 ng/ml. For general extraction protocols,<br />
see Bazzicalupo and Fancelli (1997).Alternatively, use BIO 101 DNA extraction<br />
kit<br />
Note: All the above reagents should be kept at –20 °C<br />
– TAE buffer: 40 mM Tris/Acetate, 1 mM EDTA, pH 8. Prepare a 50x stock<br />
solution<br />
– ethidium bromide stock solution: 10 mg/ml; store in a dark bottle<br />
– agarose<br />
– 10x loading buffer: 70 % (w/v) glycerol, 0.5 % (w/v) bromophenol blue;<br />
store at 4 °C<br />
Caution: Ethidium bromide is a powerful mutagen: wear gloves when handling<br />
this compound; wear mask when weighing it<br />
3 RAPD<br />
28 Analysis of Microbial Population Genetics 553<br />
Principle<br />
The RAPD assay (Welch and McClelland 1990; Williams et al. 1990) is a PCR<br />
amplification performed on genomic DNA template using a single short, arbitrary<br />
oligonucleotide primer and low annealing temperature, conditions that<br />
ensure the generation of several discrete DNA products. Each of these fragments<br />
is derived from a region of the genome that contains two primer binding<br />
sites on opposite strands and at an amplifiable distance. Polymorphism<br />
between strains results from sequence differences which inhibit or enhance<br />
primer binding or otherwise affect amplification. Single base mutations,<br />
insertions and deletions are molecular events that produce RAPD polymorphism.<br />
The large number of bands amplified with a single arbitrary primer<br />
generates a complex fingerprinting that can be utilised to detect relative differences<br />
in the random amplified DNA sequences from two different<br />
genomes. RAPDs have been applied to bacterial population genetics for sev-
554<br />
Emanuele G. Biondi<br />
eral species which live in association with <strong>plant</strong>s, such as Sinorhizobium<br />
meliloti (Paffetti et al. 1996; Carelli et al. 2000), Burkholderia cepacia (Di Cello<br />
et al. 1997) and Pseudomonas (Picard et al. 2000).<br />
Although the sequence of RAPD primers is arbitrarily chosen, two basic<br />
criteria must be met: a minimum of 40 % G+C content (50–80 % G+C content<br />
is generally used) and the absence of palindromic sequences. Primers can also<br />
be purchased as a specific set for RAPD reactions from Operon Technologies<br />
(http://www.operon.com/).<br />
Experimental procedure<br />
In order to minimise the risk of contamination, the reaction should be prepared<br />
with a set of pipettes and tips used exclusively for this purpose<br />
in a clean environment (laminar flow hood being optimal) and wearing<br />
gloves.<br />
1. Prepare a master mix in ice of those reagents common to all the programmed<br />
reactions, i.e. dNTPs, MgCl 2 , primer, buffer and Taq DNA polymerase.<br />
Mix all reagents well. Prepare a quantity sufficient for the samples<br />
and for control reactions in which template DNA is omitted. Usually RAPD<br />
reactions are carried out in 25 ml total volume in the 0.2-ml PCR tube. The<br />
following concentrations are required:<br />
– Template DNA: 1 ng/ml<br />
– dNTPs: 200 mM<br />
– Primer: 6.4 mM<br />
– MgCl 2 :3mM<br />
– Taq buffer: 1x strength<br />
– Taq DNA polymerase: 0.032 U/ml<br />
For 10 samples, 11 reactions should be prepared using the following volumes:<br />
– ddH 2O: 149.6 ml<br />
– 10x Taq buffer: 27.5 ml<br />
– 2 mM dNTPs: 27.5 ml<br />
– 80mM primer: 22 ml<br />
– 50 mM MgCl 2: 16.5 ml<br />
– 2 U/ml Taq DNA polymerase: 4.4 ml<br />
2. Aliquot the DNA (25 ng=2.5 ml) in the PCR tubes and then add the required<br />
volume of master mix (22.5 ml per tube)<br />
3. Place the tubes in the thermal cycler and perform an initial denaturation<br />
step at 94 °C for 5 min<br />
4. Cycle the reactions 45 times with the following temperature profile: denaturation<br />
at 94 °C for 1 min, annealing at 36 °C for 1 min and extension at<br />
72 °C for 2 min. After the last cycle perform an extension step of 10 min<br />
5. Store samples at 4 °C for a few hours (or –20 °C if longer)<br />
6. Prepare a 2 % agarose gel in TAE buffer with 1 mg/ml of ethidium bromide.<br />
It is advisable to use a comb with teeth as thin as possible: the thinner the
28 Analysis of Microbial Population Genetics 555<br />
teeth, the sharper the bands will appear. Caution: ethidium bromide is a<br />
mutagen! Wear gloves when handling<br />
7. Add 1 ml of 10x loading buffer to 9 ml of each sample<br />
8. Load the samples and the required amount of size marker<br />
9. Run the gel at 10 V/cm for 1 h 30 min<br />
10. Document the gel on UV transilluminator<br />
Results and Comments<br />
RAPD is a fast, cheap and powerful technique, which generates a high amount<br />
of polymorphism, being able to distinguish among isolates of the same populations<br />
in a very effective manner. The RAPD assay, according to the described<br />
protocol, generates reproducible fingerprints. Usually the size of RAPD products<br />
ranges from a few hundreds to about 2000 bp (Fig. 1). As a rule, the highest<br />
and lowest bands should be avoided as they are less reproducible. Before<br />
starting the analysis, a collection of primers, usually 20–30, should be tested<br />
on a selected subsample of strains in order to choose those that appear more<br />
suitable for the purpose and exclude those that did not show polymorphism.<br />
In general, four to six primers with different degrees of polymorphism are<br />
used for population analysis.<br />
Troubleshooting<br />
– Low polymorphism: use different primers.<br />
– Reproducibility: use the same enzyme brand, the same thermal cycler for<br />
all the experiments. Poor quality or insufficient amounts of template DNA<br />
are most likely involved for low reproducibility. Perform RAPD reactions<br />
twice on at least some of the samples to check the reproducibility of all the<br />
recorded bands.<br />
– Smearing: an excessive amount of template or primer or Taq DNA polymerase<br />
has most likely been used. Perform test reaction with reduced<br />
amount of each of these components at a time.<br />
Fig. 1. RAPD pattern of different isolates of Sinorhizobium meliloti. M Ladder 100 bp<br />
(Life Technologies)
556<br />
– Low intensity of the bands: insufficient amount of primer or dNTPs. Try<br />
increasing the amount of each one of these components at a time.<br />
3 AFLP<br />
Emanuele G. Biondi<br />
Principle<br />
Amplified Fragment Length Polymorphism (AFLP) is a recently developed<br />
technique based on restriction and amplification (Zabeau et al, 1993; Vos et al.<br />
1995; Fig. 2). Using this method it is possible to generate up to 100 genomic<br />
markers with a single combination of restriction enzyme and primers. In particular,<br />
the application to microbial population analysis has been used to differentiate<br />
bacteria at strain and species levels from the taxonomic, phylogenetic<br />
or the population genetics point of view (Biondi et al. 2003). Moreover,<br />
adapter<br />
GAATT<br />
C<br />
GAATT<br />
C<br />
primer<br />
genomic DNA<br />
EcoRI MseI<br />
GAATTC<br />
CTTAAG<br />
C<br />
TTAAG<br />
C<br />
TTAAG<br />
GAATTC<br />
CTTAAG<br />
AATT<br />
TTAA<br />
Digestion with EcoRI and MseI<br />
T<br />
AAT<br />
Ligation with Adapters<br />
T<br />
AAT<br />
TTAA<br />
AATT<br />
TAA<br />
T<br />
TAA<br />
T<br />
Annealing of Selective primers<br />
adapter adapter<br />
Amplification<br />
primer<br />
adapter<br />
Fig. 2. Outline of AFLP technique. In dark grey the EcoRI restriction site and in light<br />
grey the MseI restriction site. See text for details
28 Analysis of Microbial Population Genetics 557<br />
the AFLP analysis can be applied to map phenotypic traits in eukaryotic<br />
organisms.<br />
The genomic DNA is digested with restriction enzymes chosen to obtain<br />
fragments whose size is less than 1 Kb. After the digestion, all the fragments<br />
are ligated with adapters which recognise the digested ends. During this passage<br />
all DNA molecules acquire the same sequence at the ends. The ligated<br />
DNA is used as a template for PCR amplification; the primers used in this<br />
amplification are complementary to the adapter’s sequence. Moreover, by<br />
adding one or two bases to the 3¢ end of the primers sequence, it is possible to<br />
obtain different numbers of genetic markers: more selective bases result in<br />
the reduction of the number of amplified fragments. Finally, the detection of<br />
the amplified fragments and the estimation of their size can be obtained by<br />
two methods: polyacrylamide gel electrophoresis and capillary electrophoresis.<br />
This second method is more powerful and easier to handle and, therefore<br />
we will discuss only this method to analyse AFLP results.<br />
Experimental procedures<br />
1. Prepare the DNA using an extraction method that preserves the integrity of<br />
high molecular weight molecules (see material for reference)<br />
2. Digest 200 ng aliquots of extracted genomic DNA in 25 ml final volume with<br />
5U ofEcoRI and 5 U of MseI using as enzyme buffer the MseI buffer supplied<br />
by the manufacturer, incubate 2 h at 37 °C. Heat-inactivate the<br />
enzymes at 70 °C for 15 min<br />
3. Ligate the adapters to the restriction products by adding 25 ml of the 2x ligation<br />
solution (1 unit of T4 DNA ligase, 50 pmoles of each adapter) to the<br />
digestion mixture (50 ml final volume) using double-stranded adapters<br />
with single-stranded overhang complementary to 5¢ and 3¢ ends generated<br />
during digestion. The ligation solution is incubated for 2 h at 20 °C<br />
4. Perform the amplification reactions in a 50 ml total volume containing, 10x<br />
reaction buffer, 2.5 mM MgCl 2, 0.2 mM of each dNTP, 1.6 U of Taq DNA<br />
polymerase, 10 pmoles of each primer, 1 ml of template DNA (corresponding<br />
to approximately 4 ng of digested and ligated genomic DNA). For example:<br />
for 10 samples, consider a master mix solution for 11 single PCR reactions;<br />
add 1ml of template derived from the AFLP ligation to a 0.2-ml PCR<br />
tube; prepare a master mix (MM) with 408.1 ml of ddH 2 O, 11ml of each<br />
primer solution, 55ml PCR buffer 10x, 27.5 ml of a 50 mM MgCl 2 solution<br />
and finally 9.9 ml of Taq DNA polymerase solution (3.5 U/ml); mix gently<br />
and aliquot 50 ml of the MM solution in each tube. The PCR conditions have<br />
been optimised in a Perkin-Elmer 9600 thermocycler (Perkin-Elmer, Norfolk,<br />
CT, USA), using the following amplification program: (94 °C for 30 s +<br />
65 °C for 30 s’ + 72 °C for 60 s) repeated for 13 cycles, decreasing the annealing<br />
temperature by 0.7 °°C each cycle and 23 cycles as follows: 94 °C for 30 s<br />
+ 56 °C for 30 s + 72 °C for 60 s. Several combinations of primers can be<br />
selected, but good results were obtained with: pEcoRI-T (5¢–GAC TGC GTA
558<br />
Emanuele G. Biondi<br />
CCA ATT CT–3¢), labelled with 5¢-6-carboxifluorescein (6-FAM) and<br />
pMseI-A (5¢–GAT GAG TCC TGA GTA AA–3¢), labelled with 5¢-<br />
4,7,2¢,4¢,5¢,7¢-hexachloro-6-carboxyfluorescein (HEX) (in bold the selective<br />
bases)<br />
5. Check the amplification by running a 5 ml aliquot in a 1.5 % agarose gel<br />
6. Size the product on an automatic capillary electrophoresis sequencer<br />
(Perkin-Elmer ABI 310 analyser). Load the capillary with 1.5 ml volume of<br />
AFLP PCR product and 0.5 ml of GenScan internal size standard TAMRA-<br />
500 (PE Biosystems) with 12.5 ml of deionised formamide and perform the<br />
electrophoresis as recommended by the manufacturer for fragment sizing.<br />
Results and Comments<br />
The AFLP technique usually produces a large amount of data (up to 100 different<br />
molecular markers) and for this reason it is recommended to use a<br />
computer-based system to manage the results. In this section we will discuss<br />
only the DNA sequencer output data analysis which gives data corresponding<br />
to fragments between 50 and 500 bp (range of TAMRA 500 molecular<br />
marker). The first step is the selection of useful data from the raw results.<br />
First, reject all peaks derived from single fluorochromes and analyse only the<br />
signals derived from both fluorochromes. After that, a threshold has to be<br />
introduced in order to continue only with real amplification signals. Usually<br />
only peaks having an intensity higher than 50 Fluorescence Units will be<br />
selected.After the selection, signals will be used to compute a distance matrix<br />
from which the genetic structure of the population can be analysed.<br />
Troubleshooting<br />
– Low intensity of the amplified AFLP bands: check the purity and the<br />
amount of DNA (100–300-ng range), try a different extraction method and<br />
different amount of DNA, test the reagents and the procedure with control<br />
DNA and control primers. Check that the primers used are correctly<br />
labelled. For the PCR reaction try a different amount of ligated DNA<br />
(1–4 ml) as template. Magnesium chloride concentration and annealing<br />
temperature are most likely involved in poor amplification, perform test<br />
reactions modifying the amount/value of these variables. Load different<br />
amounts of the PCR product on the automatic sequencer to optimise the<br />
fluorescent signal.<br />
– Too many or too few bands: test different combinations of primers. If the<br />
bands are fewer than expected, remove the extra bases from the adapter<br />
complementary primers. On the contrary, if the bands are too many, add<br />
selective bases of up to two for each primer.
6 ITS-RFLP analysis<br />
28 Analysis of Microbial Population Genetics 559<br />
Principle<br />
The 16S–23S rRNA intergenic transcribed spacer (Fig. 3; ITS, the spacer<br />
sequence between 16S and 23S rRNA bacterial genes synonymous with IGS,<br />
inter genic spacer) is a sequence that exhibits large variability useful in identifying<br />
genomic groups at the intraspecific level (Barry et al. 1991; Jensen et al.<br />
1993; Laguerre et al. 1996; Doignon-Bourcier et al. 2000). The genetic variability<br />
of this particular region derives from: (1) the presence of t-RNA genes<br />
inside the ITS and (2) the mutation rate of ITS higher than that of ribosomal<br />
genes. Restriction fragment length polymorphism of PCR-amplified ITS<br />
(ITS-RFLP) is a fingerprinting method for the characterisation of bacterial<br />
strains with a higher discriminating power than the 16S rDNA RFLP (ARDRA<br />
method). For the amplification of the ITS, different primer pairs, designed on<br />
the coding regions of 16SrRNA and 23SrRNA genes, can be chosen depending<br />
on the bacterial group to be analysed. In general, the forward primer corresponds<br />
to the internal region of the 16S gene while the reverse primer corresponds<br />
to the beginning of the 23S gene. Information on primers for specific<br />
bacterial groups can be retrieved from the specific literature or from Gen-<br />
Bank or RibosomalDataBase (http://www.ncbi.nlm.nih.gov/ or http://rdp.<br />
cme.msu.edu/html/). For the amplification of the ITS region of rhizobia we<br />
used primers FGPS1490 (Navarro et al., 1992) and FGPS132¢ (Ponsonnet and<br />
Nesme 1994). FGPS1490 is designed on conserved sequences of the 3¢ end of<br />
the 16S rRNA gene (corresponding to Eschericha coli numbering positions<br />
1525–1541), and reverse primer FGP132¢ is designed on the 5¢ end of the 23S<br />
rRNA gene (corresponding to the E. coli numbering positions 115–132). For<br />
ITS-RFLP the amplified intergenic region is digested with four-base recognition<br />
site restriction enzymes in order to generate specific patterns of bands.<br />
Depending on the type of the samples and on the aim of the study, from two<br />
to five or more different restriction enzymes are used. The more enzymes<br />
used, the higher the number of bands, i.e. molecular markers produced. The<br />
restriction of the amplification product should be performed using enzymes<br />
which cut several times in the intergenic spacer, thus, before starting to<br />
analyse the IGS of a particular species, a number of enzymes should be tested<br />
to select the best combination. Some restriction enzymes frequently used are:<br />
AluI, MseI, HhaI, TaqI, Sau3A.<br />
16S rDNA ITS/IGS<br />
23S rDNA<br />
Fig. 3. Structure of the bacterial ribosomal operon showing the position of ITS region.<br />
Primers are indicated by arrows
560<br />
Emanuele G. Biondi<br />
Experimental procedures:<br />
1. Perform a PCR amplification reaction in a 50 ml total volume containing,<br />
10x reaction buffer, 2.5 mM MgCl 2, 0.2 mM of each dNTP, 1.6 U of Taq DNA<br />
polymerase, 10 pmoles of each primer (FGPS1490 and FGPS132¢), 25 ng of<br />
template DNA concentrated to 25 ng/ml. For nine samples consider a master<br />
mix solution for ten single PCR reactions with the following volumes:<br />
– ddH 2O: 337ml<br />
– 10x Taq buffer: 50 ml<br />
– 2 mM dNTPs: 50 ml<br />
– 10mM primer FGPS1490 : 10 ml<br />
– 10mM primer FGPS132¢:10ml<br />
– 50 mM MgCl 2 :25ml<br />
– 2U/ml Taq DNA polymerase: 8 ml<br />
– 1ml of template in each tube before aliquoting 49 ml of the master mix<br />
2. Cycle the reactions through the following temperature profiles: initial melting<br />
at 94 °C for 5 min followed by 35 cycles at 94 °C for 1 min, 55 °C for 55 s,<br />
72 °C for 2 min. Perform a final extension step at 72 °C for 10 min<br />
3. Analyse 5 ml of each amplification mixture by agarose gel (1.2 % w/v) electrophoresis<br />
in TAE buffer containing 1 mg/ml (w/v) of ethidium bromide.<br />
Caution: ethidium bromide is mutagenic: wear gloves when handling. The<br />
result of the electrophoresis will ensure that amplification has been successful<br />
and will also help to quantify the amount of amplified DNA<br />
4. Digest approximately 500–600 ng (5–6 ml) of the amplified IGS, with 2 units<br />
of the restriction enzyme in a total volume of 15 ml for 2 h. Use the buffer<br />
and incubation conditions recommended by the manufacturer of the<br />
restriction enzyme. Inactivate the enzyme. Make a separate digestion for<br />
each restriction enzyme to be used<br />
5. Resolve the reaction products (15 ml) by agarose gel (2.5 % w/v) electrophoresis<br />
in TAE buffer run at 10 V/cm and stained with 1 mg/ml (w/v) of<br />
ethidium bromide.<br />
Caution: ethidium bromide is mutagenic: wear gloves when handling<br />
Troubleshooting<br />
– Low intensity of the amplified ITS: check PCR reaction conditions. Magnesium<br />
chloride concentration and annealing temperature are most likely<br />
involved, perform test reactions modifying these variables.<br />
– Partially digested products: excessive amount of amplified ITS, low restriction<br />
enzyme concentration, incubation time too short. Perform test reactions<br />
with a reduced amount of DNA, or add more restriction enzyme or<br />
incubate for a longer time.
7 Statistical analysis<br />
28 Analysis of Microbial Population Genetics 561<br />
Introduction<br />
The studies of microbial population genetics with molecular methods are<br />
often characterised by an extremely high number of samples and by a high<br />
number of molecular markers. As a consequence, an immediate interpretation<br />
of the results can be difficult unless powerful statistical techniques are<br />
used in order to describe the structure of the populations and to highlight the<br />
contributions of its components (Mengoni and Bazzicalupo 2002).<br />
Methods and Procedure<br />
Statistical treatment of data in microbial population genetics include at least<br />
four different levels of analysis:<br />
1. Quantification of the genetic diversity within the population<br />
2. Measurement of genetic distances between strains<br />
3. Analysis of the genetic structure<br />
4. Analysis of the genetic relationships among populations.<br />
Several methods can be used to address each of these points. Here, a brief<br />
summary of the principal parameters and software used is provided.<br />
The molecular data obtained from RAPD,AFLP, and ITS-RFLP analyses are<br />
usually bands in a gel or peaks in a chromatogram. These data are transformed<br />
into a matrix of state binary vectors (molecular haplotype) for each<br />
individual isolate using a compiler such as Microsoft Excel or similar. Bands<br />
and peaks of equal sizes are interpreted as identical and intensity is not considered<br />
as a difference. The molecular haplotype of each isolate is expressed<br />
as a vector of zeroes (for the absence of the band) or ones (for its presence),<br />
assuming that bands represent independent loci.<br />
1. The quantification of genetic diversity within the population can be done<br />
using several parameters. The most commonly used are the gene diversity,<br />
the average gene diversity over loci and the mean number of pairwise differences<br />
between haplotypes.<br />
The gene diversity is equivalent to the expected heterozygosity for diploid<br />
data. It is defined as the probability that two randomly chosen molecular<br />
haplotypes are different in the sample.<br />
The average gene diversity over loci is defined as the probability that two<br />
individuals are different for a randomly chosen locus. These two parameters<br />
vary from 0 (all isolates identical) to 1 (maximum diversity).<br />
The mean number of pair-wise differences simply calculates the mean<br />
number of differences between all pairs of molecular haplotypes in the<br />
population. The computation of these three parameters is performed with<br />
Arlequin software (Schneider et al. 1997).<br />
2. For the measurement of the genetic distances between strains, several<br />
methods can be applied. The basic principle is the ratio of bands shared by
562<br />
Emanuele G. Biondi<br />
two strains with respect to the total ones. One commonly used parameter is<br />
the Euclidean distance whose formalisation is E=n(1–2n xy /2n), where n is<br />
the total number of bands of strain x and y and n xy the number of bands<br />
shared by strains x and y. Another widely used parameter is the Nei’s<br />
distance which, using the same notation, can be formalised as<br />
D=1–[2n xy/(n x+n y)], where n x and n y are the number of bands present in the<br />
strains x and y,respectively.<br />
3. Examples of techniques for ordering the genetic diversity to analyse the<br />
genetic structure of a population are the analysis of molecular variance<br />
(AMOVA) and the principal component analysis (PCA). The AMOVA is a<br />
methodology for the analysis of variance which makes use of molecular<br />
data. AMOVA allows us to uncover the structure of the population and to<br />
test the validity of the hypotheses on the subdivision of the analysed population.<br />
AMOVA was designed by Excoffier, Smouse and Quattro in 1992<br />
(Excoffier et al. 1992) as “an alternative methodology that makes use of<br />
available molecular information gathered in population surveys, while<br />
remaining flexible enough to accommodate different types of assumptions<br />
about the evolutionary genetic system” (Excoffier et al. 1992). Assuming<br />
that a set of samples belongs to different populations and that these populations<br />
could be arranged in genetically distinguishable groups, the aim of<br />
AMOVA is to perform statistical tests on the hypothesised genetic structure.A<br />
hierarchical analysis of variance splits the total genetic variance into<br />
components due to intra-population differences among individual samples,<br />
inter-population differences and inter-group differences.<br />
The PCA is an analysis in which a data set is searched for some significant<br />
independent variables, with respect to all possible variables. These variables<br />
are termed ‘components’ and interest attaches especially to the principal,<br />
or most important, components, hence the name ‘principal component<br />
analysis’. The output of the analysis is a plot in which the samples are<br />
dispersed in a two- or three-dimensional space allowing the recognition of<br />
the clusterisation pattern with respect to one of the dimensions (components).<br />
4. The genetic relationships among populations can be estimated as the<br />
results of AMOVA with respect to the variance between populations. The<br />
parameter of the genetic separation between populations is F ST (Wright<br />
1965) which derives directly from the analysis of variance. The F ST values<br />
can be used to construct a matrix of distances whose representation takes<br />
the form of a dendrogram or tree. Two tree-building methods are applicable<br />
to the distance matrix: UPGMA and Neighbor-Joining (Saitou and Nei<br />
1987). The UPGMA is based on a simple mathematical algorithm in which<br />
a step-wise clusterisation is made. The Neighbor-Joining method is a simplified<br />
version of a minimal evolution method; a star-like tree is made and<br />
then the topology is reconstructed on the basis of the minimisation of the<br />
overall length of the tree.
Software requirements<br />
– Scoring of the bands: MICROSOFT EXCEL or similar.<br />
– Quantification of genetic diversity within population: ARLEQUIN (Schneider<br />
et al. 1997).<br />
– Measurement of the genetic distances between strains: ARLEQUIN<br />
(Schneider et al. 1997);<br />
NTSYS-pc (Rohlf 1990)<br />
RAPDistance (freely downloaded from http://life.anu.edu.au/molecular/<br />
software/rapd.html)<br />
– Analysis of the genetic structure:<br />
(1) AMOVA: ARLEQUIN (Schneider et al. 1997);<br />
(2) PCA: NTSYS-pc (Rohlf 1990)<br />
– Estimation of genetic relationships among populations: ARLEQUIN<br />
(Schneider et al. 1997)<br />
MEGA (Kumar et al. 1993)<br />
NTSYS-pc (Rohlf 1990)<br />
PHYLIP (Freely downloaded from<br />
http://evolution.genetics.washington.edu/phylip.html)<br />
Many of these softwares exist either as DOS/Windows and as Mac versions.<br />
For ARLEQUIN a Linux version also has been developed.<br />
8 Concluding Remarks<br />
28 Analysis of Microbial Population Genetics 563<br />
Several techniques for the analysis of genetic diversity of bacterial populations<br />
have been proposed. RAPD, ITS and AFLP are effective technologies able<br />
to show intra-population polymorphism and to detect phylogenetic relationships<br />
among strains belonging to the same or closely related bacterial species.<br />
RAPD is a suitable technique in that it is fast, cheap and the amount of polymorphism<br />
displayed is high. RAPD has the disadvantage of requiring accurate<br />
setting up of the conditions to obtain high reproducibility. ITS-RFLP analysis<br />
on the contrary, shows less polymorphism, which is linked to a defined DNA<br />
region, being more suitable to define phylogenetic relationships among<br />
strains.<br />
AFLP shows some advantages over the other methods: (1) the high stringency<br />
of the PCR conditions gives robust reproducibility; (2) easy application<br />
to <strong>plant</strong>, animal and bacterial genomic DNA. AFLP requires more DNA than<br />
RAPD and ITS-RFLP and a more laborious procedure. Nevertheless,AFLP has<br />
a high informational content per single reaction, in fact, up to 100 different<br />
bands can be displayed in a single lane and the scoring can be done with an<br />
automatic sequencer.
564<br />
Emanuele G. Biondi<br />
References and Selected Reading<br />
Barry T, Colleran G, Glennon M, Dunican LK, Gannon F (1991) The 16 S/23 S ribosomal<br />
spacer region as a target for DNA probes to identify eubacteria. PCR Methods Appl<br />
1:51–56<br />
Bazzicalupo M, Fancelli S (1997) DNA extraction from bacterial colonies. In: Micheli<br />
MR, Bova R (eds) Fingerprinting methods based on arbitrary primed PCR. Springer,<br />
Berlin Heidelberg New York, pp 41–46<br />
Biondi EG, Pilli E, Giuntini E, Roumiantseva ML, Andronov EE, Onichtchouk OP, Kurchak<br />
ON, Simarov BV, Dzyubenko NI, Mengoni A, Bazzicalupo M (2003) Evolutionary<br />
relationship of Sinorhizobium meliloti and Sinorhizobium medicae strains isolated<br />
from Caucasian region. FEMS Lett 220:207–213<br />
Caetano-Anollés G, Bassam BJ (1993) DNA amplification fingerprinting using arbitrary<br />
oligonucleotide primers. Appl Biochem Biotech 42:189–200<br />
Carelli M, Gnocchi S, Fancelli S, Mengoni A, Paffetti D, Scotti C, Bazzicalupo M (2000)<br />
Genetic diversity and dynamics of Sinorhizobium meliloti populations nodulating<br />
different alfalfa varieties in Italian soils. Appl Environ Microbiol 66:4785–4789<br />
Di Cello F, Bevivino A, Chiarini L, Fani R, Paffetti D, Tabacchioni S, Dalmastri C (1997)<br />
Biodiversity of a Burkholderia cepacia population isolated from the maize rhizosphere<br />
at different <strong>plant</strong> growth stages. Appl Environ Microbiol 63:4485–4493<br />
Doignon-Bourcier F, Willems A, Coopman R, Laguerre G, Gillis M, De Lajudie P (2000)<br />
Genotypic characterization of Bradyrhizobium strains nodulating small Senegalese<br />
legumes by 16S-23S rRNA intergenic gene spacers and amplified fragment length<br />
polymorphism fingerprint analyses. Appl Environ Microbiol 66:3987–3997<br />
Ellsworth DL, Rittenhouse KD, Honeycutt EL (1993) Artifactual variation in randomly<br />
amplified polymorphic DNA banding patterns. BioTechniques 14:214–217<br />
Excoffier L, Smouse PE, Quattro JM (1992) Analysis of molecular variance inferred from<br />
metric distances among DNA haplotypes: application to human mitochondrial DNA<br />
restriction data. Genetics 131:479–491<br />
Jensen MA, Webster JA, Strauss N (1993) Rapid identification of bacteria on the basis of<br />
polymerase chain reaction-amplified ribosomal DNA spacer polymorphisms. Appl<br />
Environ Microbiol 59:945–952<br />
Kumar S, Tamura K, Nei M (1993) MEGA: Molecular Evolutionary Genetics Analysis,<br />
version 2.0. The Pennsylvania State University, University Park, PA 16802. Freely<br />
downloadable from: http://www.megasoftware.net/<br />
Laguerre G, Mavingui P, Allard MR, Charnay MP, Louvrier P, Mazurier SI, Rigottier-Gois<br />
L,Amarger N (1996) Typing of rhizobia by PCR DNA fingerprinting and PCR-restriction<br />
fragment length polymorphism analysis of chromosomal. Appl Environ Microbiol<br />
62:2029–2036<br />
Louws FJ, Fulbright DW, Stephens CT, de Bruijn FJ (1994) Specific genomic fingerprints<br />
of phytopathogenic Xanthomonas and Pseudomonas pathovars and strains generated<br />
with repetitive sequences and PCR. Appl Environ Microbiol 60:2286–2295<br />
Mengoni A, Bazzicalupo M (2002) The statistical treatment of data and the analysis of<br />
molecular variance (AMOVA) in molecular microbial ecology. Ann Microbiol<br />
52:95–101<br />
Navarro E, Simonet P, Normand P, Bardi R (1992) Characterization on natural populations<br />
of Nitrobacter spp. Using PCR/RFLP analysis of the ribosomal intergenic spacer.<br />
Arch Microbiol 157:107–115<br />
Paffetti D, Scotti C, Gnocchi S, Fancelli S, Bazzicalupo M (1996) Genetic diversity of an<br />
Italian Rhizobium meliloti population from different Medicago sativa varieties. Appl<br />
Environ Microbiol 62:2279–85
28 Analysis of Microbial Population Genetics 565<br />
Paffetti D, Daguin F, Fancelli S, Gnocchi S, Lippi F, Scotti C, Bazzicalupo M (1998) Influence<br />
of <strong>plant</strong> genotype on the selection of nodulating Sinorhizobium meliloti strains<br />
by Medicago sativa. Antonie Van Leeuwenhoek 73:3–8<br />
Picard C, Di Cello F, Ventura M, Fani R, Guckert A (2000) Frequency and biodiversity of<br />
2,4-diacetylphloroglucinol-producing bacteria isolated from the maize rhizosphere<br />
at different stages of <strong>plant</strong> growth. Appl Environ Microbiol 66:948–955<br />
Ponsonnet C, Nesme X (1994) Identification of Agrobacterium strains by PCR-RFLP<br />
analysis of pTi and chromosomal regions. Arch Microbiol 161:300–309<br />
Rohlf FJ (1990) NTSYS-pc. Numerical Taxonomy and Multivariate Analysis System. Version<br />
2.0. Exeter Software, New York<br />
Saitou N, Nei M (1987) The neighbour-joining method: A new method for reconstructing<br />
phylogenetic trees. Molec Biol Evol 4:406–425<br />
Schneider S, Kueffer JM, Roessli D, Excoffier L (1997) ARLEQUIN: a software for population<br />
genetics data analysis. Version 1.1. University of Geneva. Freely downloadable<br />
from http://lgb.unige.ch/arlequin/<br />
Vos P, Hogers R, Bleeker M, Reijans M, van de Lee T, Hornes M, Frijters A, Pot J, Peleman<br />
J, Kuiper M, Zabeau M (1995) AFLP: a new technique for DNA fingerprinting. Nucleic<br />
Acids Res 23:4407–4414<br />
Welsh J, McClelland M (1990) Fingerprinting genomes using PCR with arbitrary<br />
primers. Nucleic Acids Res 18:7213–7218<br />
Williams JGK, Kubelik AR, Livak KJ, Rafalski JA, Tingey SV (1990) DNA polymorphism<br />
amplified by arbitrary primers are useful as genetic markers. Nucleic Acids Res<br />
18:6531–6535<br />
Woods CR Jr, Versalovic J, Koeuth T, Lupski JR (1992) Analysis of relationships among<br />
isolates of Citrobacter diversus by using DNA fingerprints generated by repetitive<br />
sequence-based primers in the polymerase chain reaction. J Clin Microbiol 30:2921–<br />
2929<br />
Wright S (1965) The interpretation of population structure by F-statistics with special<br />
regards to systems of mating. Evolution 19:395–420<br />
Zabeau M, Vos P (1993) Selective restriction fragment amplification: a general method<br />
for DNA fingerprinting. Publication no. 0 534 858 A1. European Patent Office, Munich,<br />
Germany
29 Functional Genomic Approaches for Studies of<br />
Mycorrhizal Symbiosis<br />
Gopi K. Podila and Luisa Lanfranco<br />
1 Introduction<br />
Mycorrhizal fungi, one of the principal biological components of the rhizosphere,<br />
interact with the roots of about 90 % of land <strong>plant</strong>s to form different<br />
types of symbiotic associations (Smith and Read 1997). On the basis of the<br />
colonization pattern of host cells, two main types of mycorrhizas can be identified:<br />
ectomycorrhizas and arbuscular mycorrhizas. In the ectomycorrhizas,<br />
the fungus does not penetrate the host cells, whereas in endomycorrhizas the<br />
fungal hyphae form intracellular structures like coils or arbuscules (Smith<br />
and Read 1997). Mycorrhizal fungi are commonly beneficial due to a wide<br />
network of external hyphae that extend beyond the depletion zone, allowing<br />
host <strong>plant</strong>s to have improved access to limited soil resources. On the other<br />
hand, mycorrhizal fungi receive carbon compounds from host <strong>plant</strong>s to sustain<br />
their metabolism and complete the life cycle and this may lead to reductions<br />
in <strong>plant</strong> growth under some circumstances (Graham and Eissenstat<br />
1998; Graham 2000).<br />
While there is a considerable amount of knowledge based on the ecology<br />
and physiology of mycorrhizal fungi and their uses, the knowledge about cellular<br />
and molecular aspects leading to the growth and the development of a<br />
mycorrhizal fungus as well as the establishment of a functioning symbiosis is<br />
still limited (Harrison 1999; Martin et al. 2001; Podila et al. 2002). The development<br />
of molecular techniques has offered new opportunities: automatic highthroughput<br />
sequencing methods has made it possible to determine the complete<br />
sequence of even eucaryotic genomes. While many ectomycorrhizal<br />
fungal genomes are supposedly of reasonable size (Doudrick 1995),some mycorrhizal<br />
fungi including arbuscular mycorrhizal fungi (AMF), have a large<br />
genome size (Bianciotto and Bonfante 1992; Hosny et al. 1998; for a review<br />
Gianinazzi-Pearson 2001). The presence of repetitive DNA, regulative regions<br />
and introns makes the analysis of genomic sequences relatively complex. The<br />
sequencing of complete genomes for mycorrhizal fungi is still years away until<br />
better methods for application towards mycorrhizal fungi are available.<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
568<br />
Gopi K. Podila and Luisa Lanfranco<br />
An appropriate approach to the study of mycorrhizal fungi is to understand<br />
the molecular process leading to the host recognition, development and<br />
functioning of mycorrhiza through the analysis of expressed sequences. With<br />
the advent of many high throughput techniques that have been successfully<br />
applied to the functional analysis of genes from many organisms, it is now<br />
possible to apply similar strategies to study the various aspects of the mycorrhizal<br />
symbiosis. In this chapter, we describe protocols leading to (1)<br />
expressed sequence tags (EST) and (2) macroarray techniques.<br />
The EST methods allow for rapid identification of sequences through single-run<br />
sequencing of 250–700 bases on randomly picked cDNA clones. Comparisons<br />
with sequence databases frequently allow the assignation of potential<br />
functions to the corresponding gene products. Since its introduction<br />
(Adams et al. 1991), this technique has been successfully applied to several<br />
organisms to provide an overview of the gene repertoire expressed in a particular<br />
stage of development or in a particular tissue (Hofte et al. 1993; Nelson<br />
et al. 1997; Kamoun et al. 1999; Lee et al. 2002). The macroarray or membrane<br />
array methods allows the study of genome-wide expression patterns.<br />
Macroarrays require considerably less RNA for target preparation compared<br />
to microarrays and do not involve costly set-ups.With more refined protocols<br />
macroarrays can be as sensitive as microarrays and also are more easily accessible<br />
for academic laboratories (see Bertucci et al. 1999; Jordan 1998).<br />
Macroarrays are also more suitable for gene expression studies, where only<br />
small subsets of genes (unigene sets) need to be tested for their expression, for<br />
example, genes involved in carbon or nitrogen metabolism, signal transduction,<br />
ion transport, etc.<br />
In this chapter,we describe the experimental procedures for the establishment<br />
of EST collections from mycorrhizal fungi and also macroarray-based techniques<br />
for gene expression profiling of symbiosis process.These procedures can<br />
be applied even in cases of limited amount of biological starting material.<br />
2 Material and Methods<br />
2.1 Equipment<br />
Micro-centrifuge and high-speed centrifuge with proper rotors<br />
Sterile hood<br />
Chemical hood<br />
–20 and –80 °C freezers<br />
VP scientific 384 pin multiblot replicator<br />
Thermal Cycler with a heated lid (Hybaid or Eppendorf Master Cycler or similar)<br />
37 °C shaking incubator<br />
37 °C gravity convection incubator
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 569<br />
Boekel cooler or similar to maintain 16 °C temperature<br />
Gel electrophoresis equipment and power supplies<br />
Hybridization oven (Amersham or Fisher biotech or similar)<br />
Variable volume pipettes<br />
High resolution scanner with transparency adapter<br />
Phosphorimager (Bio-Rad Personal Imager FX)<br />
2.2 Biological Material<br />
Biological material used for the RNA extraction is collected as quickly as possible,<br />
immediately frozen in liquid nitrogen and stored at –80 °C.<br />
2.3 RNA Extraction<br />
The protocol is modified from the one described by Chomoczynski and Sacchi<br />
(1987).<br />
Reagents<br />
Extraction buffer:<br />
4 M Guanidinium thiocyanate<br />
25 mM Na-citrate pH 7<br />
0.5 % Na-laurylsarcosine<br />
0.1 M b-mercaptoethanol (added just prior to use)<br />
2 M Na-acetate pH 4<br />
Phenol water-saturated<br />
Chloroform:isoamylalcohol (49:1, v/v)<br />
Isopropanol<br />
8M LiCl<br />
80 % ethanol<br />
Procedure<br />
Grind the material (100 mg) in liquid nitrogen (with a pestle in a microfuge<br />
tube or in a mortar)<br />
1. Add 200 ml of extraction buffer and place on ice.<br />
2. Add 40 ml of 2 M Na-acetate pH 4, mix thoroughly by inversion.<br />
3. Add 400 ml of phenol and mix by inversion.<br />
4. Add 150 ml of chloroform/isoamylalcohol, mix by inversion and place on<br />
ice 10 min. Centrifuge at 10,000 g for 20 min at 4 °C.<br />
5. Transfer the aqueous phase into a new tube and extract with an equal volume<br />
of chloroform/isoamylalcohol.<br />
6. Transfer the aqueous phase into a new tube and add 1 volume of isopropanol.
570<br />
Gopi K. Podila and Luisa Lanfranco<br />
7. Incubate 2 h at –20 °C.<br />
8. Centrifuge at 10,000 g for 20 min at 4 °C. Remove the supernatant.<br />
9. Wash the pellet with 80 % ethanol.<br />
10. Resuspend in 50–100 ml of sterile water and store at –80 °C.<br />
Note: As an alternative to the RNA extraction protocol explained above, commercial<br />
kits from several companies are available. These usually have no need<br />
of phenol:chloroform manipulations and are relatively rapid. RNA obtained<br />
with these kits often needs to be treated with RNase-free DNase to remove DNA.<br />
DNase Treatment<br />
Incubate the RNA sample in DNase 1¥ buffer (100 mM Tris-HCl pH 7.5,<br />
10 mM MgCl 2 , 1 % BSA) with units of DNase (RNase-free; Promega, Madison,<br />
WI, USA) for 30 min at 37 °C.Add EDTA for 2 mM final concentration. Extract<br />
with an equal volume of phenol/chloroform/isoamylalcohol (25/24/1; v/v/v).<br />
Precipitate the RNA with Na-acetate (0.3 M final concentration) and ethanol<br />
(2.5 volumes). As an alternative, to remove contaminant DNA, a precipitation<br />
with LiCl (final concentration 2 M, overnight at 4 °C) can be performed.<br />
3 RNA Quantification<br />
RNA quantification can be determined with a spectrophotometer (A 260/280)<br />
or fluorometer (Amersham Pharmacia Biotech). The quality of RNA should<br />
be checked on a denaturing agarose gel (Sambrook and Russel 2001) to make<br />
sure that the integrity of RNA is good.<br />
3.1 Construction of a cDNA Library<br />
There are many kits available for the construction of a cDNA library. If there<br />
is plenty of total RNA available to purify poly-A RNA, standard cDNA synthesis<br />
kits can be used such as lambda zap kits (Stratagene, CA, USA). However,<br />
if the availability of the amounts of RNA is limited, it is advisable to use a kit<br />
that can use either a small amount of total RNA or poly-A RNA to synthesize<br />
the cDNA library. Because the amount of tissue and RNA available from mycorrhizal<br />
tissues or mycorrhizal fungi is often limited, we describe here the<br />
method of synthesizing a cDNA library using the SMART cDNA library construction<br />
kit (Clontech, CA, USA). This kit can work on as little as 50 ng of<br />
total RNA since it uses an amplification step after the first strand cDNA synthesis<br />
that compensates for small amounts of starting RNA material.
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 571<br />
3.1.1 cDNA Synthesis (Total volume: 10 ml)<br />
1. Combine the following reagents:<br />
1–3 ml of RNA (50 ng–1 mg)<br />
1 ml SMART III Oligonucleotide (10 mM)<br />
5¢AAGCAGTGGTATCAACGCAGAGTGGCCATTATGGCCGGG 3¢<br />
1 ml CDS III/3¢ PCR Primer (10 mM)<br />
5¢¢ATTCTAGAGGCCGAGGCGGCCGACATG –d(T) 30 N*N 3¢<br />
(N*:A, G or C; N: A, G, C or T)<br />
2. Incubate at 70 °C for 2 min, snap cool the tube on ice for 2 min<br />
3. Add<br />
2 ml x5 First strand buffer<br />
(250 mM Tris-HCl pH 8.3, 30 mM MgCl 2 , 375 mM KCl)<br />
1 ml DTT (20 mM)<br />
1 ml SuperScript II 200 U/ml (Invitrogen, CA, USA)<br />
4. Incubate at 42 °C for 1 h<br />
5. First strand cDNA can be stored at –20 °C for up to 3 months<br />
3.1.2 Long-Distance PCR and Synthesis of Double-Stranded cDNA<br />
1. Combine the following reagents:<br />
2 ml first strand cDNA<br />
80 ml sterile H 2O<br />
10 ml cDNA PCR buffer<br />
2 ml dNTPs (10 mM)<br />
2 ml 5¢PCR Primer (10 mM) 5¢ AAGCAGTGGTATCAACGCAGAGT 3¢<br />
2 ml CDS/3¢ PCR primer<br />
2 ml 50x Advantage cDNA Polymerase Mix (Clontech, CA, USA)<br />
100 ml total volume<br />
2. Run a PCR program on a thermal cycler (Perkin Elmer 2400/9600 with a<br />
heated lid) following these parameters:<br />
1 cycle: 5 °C 20 s<br />
18–26 cycles:<br />
95 °C 5 s<br />
68 °C 6 min<br />
Note: The number of cycles depends on the amount of RNA starting material. If<br />
1 mg of RNA is used, usually 10–15 cycles should be enough. If you start with<br />
0.05–0.25 mg total RNA, 25 cycles are recommended. It is critical not to overcycle<br />
in order to retain the proportion of rare cDNAs. Over-cycling will result in<br />
a disproportionate amplification of abundant cDNAs.<br />
3. Check an aliquot (5 ml) of the PCR product (double-stranded cDNA) on a<br />
1 % agarose gel: a smear of DNA fragments of molecular weight between<br />
0.1 and 4 kbp should appear (Fig. 1). At this stage, the ds cDNA can be<br />
stored at –20 °C up to 3 months.
572<br />
Kbp<br />
5.1 -<br />
2 -<br />
1.3 -<br />
Gopi K. Podila and Luisa Lanfranco<br />
MW dscDNA<br />
Fig. 1. Analysis of double stranded cDNA synthesis products.<br />
Lane MW is molecular weight markers in kilobase<br />
pairs. The bright smear ranging from 4–1 kb in lane<br />
dscDNA shows a good spread of cDNA fragment sizes<br />
3.1.3 Reparation of cDNAs for Ligation: Proteinase K Treatment and SfiI<br />
Digestion<br />
1. Transfer 50 ml of the ds cDNA into a new tube, add<br />
2 ml of proteinase K (20 mg/ml)<br />
Incubate at 45 °C for 20 min.<br />
2. Add 50 ml of H 2O.<br />
3. Mix contents and spin the tube briefly.<br />
4. Incubate at 45 °C for 20 min. Spin the tube briefly.<br />
5. Add 50 ml of deionized H 2O to the tube.<br />
6. Add 100 ml of phenol:chloroform:isoamyl alcohol (25:24:1;v/v/v) and mix<br />
by continuous gentle inversion for 1–2 min.<br />
7. Centrifuge at 10,000 g for 5 min to separate the phases.<br />
8. Remove the top (aqueous) layer to a clean 0.5-ml tube.<br />
9. Add 100 ml of chloroform:isoamylalcohol (24:1, v/v) to the aqueous layer.<br />
Mix by continuous gentle inversion for 1–2 min.<br />
10. Centrifuge at 10,000 g for 5 min to separate the phases.<br />
11. Remove the top (aqueous) layer to a clean 0.5-ml tube.<br />
12. Add 10 ml of 3 M sodium acetate, 1.3 ml of glycogen (20 mg/ml) and 260 ml<br />
of room-temperature 95 % ethanol. Immediately centrifuge at 10,000 g for<br />
20 min at room temperature.<br />
13. Carefully remove the supernatant with a pipette. Do not disturb the pellet.<br />
14. Wash pellet with 100 ml of 80 % ethanol.<br />
15. Air-dry the pellet (~10 min) to evaporate residual ethanol.<br />
16. Add 79 ml of deionized H 2 O to resuspend the pellet.<br />
Note: Proteinase K treatment is necessary to inactivate the DNA polymerase<br />
activity.
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 573<br />
17. SfiI I digestion<br />
Combine the following components in a fresh 0.5-ml tube:<br />
79 ml cDNA (Step 15, above)<br />
10 ml 10x SfiI I buffer<br />
10 ml SfiI I enzyme<br />
1 ml 100x BSA<br />
100 ml total volume<br />
18. Mix well. Incubate the tube at 50 °C for 2 h.<br />
Note: SfiI I-digested cDNA should be fractionated to remove small fragments<br />
which would otherwise compromise the quality of the cDNA library.<br />
3.1.4 cDNA Size Fractionation by CHROMA SPIN-400<br />
1. Label 16 1.5-ml tubes and arrange them in a rack in order.<br />
2. Prepare the CHROMA SPIN-400 column (Clontech, CA, USA) for drip<br />
procedure:<br />
CHROMA SPIN column should be warmed to room temperature before<br />
use. Invert the column several times to completely resuspend the gel<br />
matrix. Remove air bubbles from the column. Use a 1000-ml pipette to<br />
resuspend the matrix gently; avoid generating air bubbles. Remove the<br />
bottom cap and let the column drip.<br />
3. Attach the column to a ring stand. Let the storage buffer drain through the<br />
column by gravity flow until you can see the <strong>surface</strong> of the gel beads in the<br />
column matrix. The top of the column matrix should be at the 1.0-ml<br />
mark on the wall of the column. The flow rate should be approximately 1<br />
drop/40–60 s. The volume of 1 drop should be approximately 40 ml.<br />
4. When the storage buffer stops dripping out, carefully and gently (along<br />
the column inner wall) add 700 ml of column buffer to the top of the column<br />
and allow it to drain out.<br />
5. When this buffer stops dripping (~15–20 min), carefully and evenly apply<br />
~100 ml mixture of SfiI I-digested cDNA mixed with 2 ml xylene cyanol<br />
dye (1 %) to the top-center <strong>surface</strong> of the matrix.<br />
6. Allow the sample to be fully absorbed into the <strong>surface</strong> of the matrix (i.e.,<br />
there should be no liquid remaining above the <strong>surface</strong>).<br />
7. With 100 ml of column buffer, wash the tube that contained the cDNA and<br />
gently apply this material to the <strong>surface</strong> of the matrix.<br />
8. Allow the buffer to drain out of the column until there is no liquid left<br />
above the resin.<br />
9. Place the rack containing the collection tubes under the column, so that<br />
the first tube is directly under the column outlet.<br />
10. Add 600 ml of column buffer and immediately begin collecting singledrop<br />
fractions in tubes #1–16 (approximately 35 ml per tube). Cap each<br />
tube after each fraction is collected. Recap the column after fraction #16<br />
has been collected.
574<br />
Kbp<br />
5.1 -<br />
2 -<br />
0.9 -<br />
Gopi K. Podila and Luisa Lanfranco<br />
MW 1 2 3 4 5 6 7 8 9 10 11 12 13 14<br />
Fig. 2. Analysis of cDNA fractions on an agarose gel. In this particular case, fractions 6,<br />
7, and 8 are collected as they seem to represent a good spread of cDNA sizes. Lane MW<br />
is the molecular weight markers in kilobase pairs.<br />
11. Check the profile of the fractions before proceeding with the experiment<br />
on a 1.1 % agarose/EtBr gel; run 3 ml of each fraction in adjacent wells,<br />
alongside a 1-kb DNA size marker (0.1 mg). Run the gel at 150 V for 10 min<br />
(running the gel longer will make it difficult to see the cDNA bands).<br />
Determine the peak fractions by visualizing the intensity of the bands<br />
under UV (see Fig. 2).<br />
12. Collect the fractions containing cDNA fraction that matches your desired<br />
size distribution. Pool the above fractions in a clean 1.5-ml tube.<br />
13. Add the following reagents to the tube with 3–4 pooled fractions containing<br />
the cDNA: (105–140 ml, respectively):<br />
1/10 vol sodium acetate (3 M; pH 4.8)<br />
1.3 ml glycogen (20 mg/ml)<br />
2.5 vol 95 % ethanol (–20 °C)<br />
14. Mix by gently rocking the tube back and forth.<br />
15. Store the tube at –20 °C overnight.<br />
16. Centrifuge the tube at 10,000 g for 20 min at room temperature.<br />
17. Carefully remove the supernatant with a pipette. Do not disturb the pellet.<br />
18. Briefly centrifuge the tube to bring all remaining liquid to the bottom.<br />
19. Carefully remove all liquid and allow the pellet to air-dry for ~10 min.<br />
20. Resuspend the pellet in 7 ml of deionized H 2O and mix gently. The SfiI Idigested<br />
cDNA is now ready to be ligated to the SfiI I-digested, dephosphorylated<br />
lTriplEx2 vector provided with the kit or the cDNA can be<br />
stored at –20 °C until the ligation step.<br />
3.1.5 Ligation of cDNA to lTriplEx2 vector<br />
Note: The ratio of cDNA to vector in the ligation reaction is a critical factor in<br />
determining transformation efficiency, and ultimately the number of independent<br />
clones in the library. The optimal ratio of cDNA to vector in ligation reactions<br />
must be determined empirically for each vector/cDNA combination. To
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 575<br />
ensure that you obtain the best possible library from your cDNA, set up three<br />
parallel ligations using three different ratios of cDNA to vector, as shown below.<br />
1. Label three 0.5-ml tubes and add the indicated reagents. Mix the reagents<br />
gently; avoid producing air bubbles. Spin tubes briefly to bring contents to<br />
the bottom of the tube.<br />
Ligations using three different ratios of cDNA to phage vector<br />
Component 1st ligation 2nd ligation 3rd ligation<br />
cDNA 0.5 1.0 1.5<br />
Vector (500 ng/ml) 1.0 1.0 1.0<br />
10¥ Ligation buffer* 0.5 0.5 0.5<br />
ATP (10 mM) 0.5 0.5 0.5<br />
T4 DNA Ligase 0.5 0.5 0.5<br />
Deionized H 2O 2.0 1.5 1.0<br />
Total volume (ml) 5.0 5.0 5.0<br />
*x10 ligation buffer: 300 mM Tris-HCl, pH 7.8, 100 mM MgCl 2, 100 mM<br />
DTT<br />
2. Incubate tubes at 16 °C overnight.<br />
3.1.6 Packaging of Ligated cDNA and Preparation of cDNA Library<br />
Perform a separate, l-phage packaging reaction for each of the ligations as<br />
per manufacturer’s instructions.We used Gigapack packaging extracts (Stratagene,<br />
CA, USA) and also MaxPlaq packaging extracts (Epicenter, WI, USA)<br />
with very good success.<br />
1. Thaw three packaging extracts (50 ml per extract) on ice.<br />
2. Immediately after the extracts have thawed, add 5 ml of each ligation mixture<br />
to one tube, mix gently.<br />
3. Incubate at 22 °C for 4 h and add phage buffer (20 mM Tris-HCl, pH 7.4;<br />
100 mM NaCl; 10 mM MgSO 4) to 250 ml and 10 ml of chloroform. Gently mix<br />
well and allow the chloroform to settle down. This packaged mix can be<br />
stored at 4 °C up to 4 weeks.<br />
4. Titer each of the resulting libraries. From the three ligations combined, you<br />
should obtain 1–2x10 6 independent clones.<br />
Note:Ifyou obtained
576<br />
Gopi K. Podila and Luisa Lanfranco<br />
1. To recover the frozen cells, streak a small portion (~5 ml) of the frozen<br />
stock onto an LB agar plate containing the appropriate antibiotic. This is<br />
the primary streak plate. Use LB/tet for XL1-Blue stock plates.<br />
2. Incubate at 37 °C overnight.Wrap plate in Parafilm and store at 4 °C for up<br />
to 2 weeks.<br />
To prepare a working stock plate, pick a single isolated colony from the<br />
primary streak plate and streak it onto another LB/MgSO 4 agar plate<br />
(with antibiotics).<br />
3. Inoculate one colony into 5 ml of LB medium supplemented with 50 ml of<br />
20 % maltose (filter-sterilized) and 50 ml of 1 M MgSO 4 solution. Shake at<br />
160 rpm at 37 °C for 6–9 h or until OD 600=0.6.<br />
4. Dilute each packaged library sample 1000¥, 5000¥, or 10,000¥ with phage<br />
buffer.<br />
5. Add 20 ml of MgSO 4 solution and 2.8 ml of melted top agar to sterile glass<br />
tubes in a sterile laminar flow hood. Cap the tubes and keep them in a<br />
water bath at 50 °C for at least 30 min.<br />
6. Mix 0.1 ml of the diluted phage with 0.1 ml of fresh bacterial cells in a<br />
microfuge tube and allow the phage to adsorb to the cells in an incubator<br />
at 37 °C for 30 min.<br />
7. After incubation add the phage/bacterial mixture to the specified tubes of<br />
top agar in the water bath. Vortex gently to mix the contents and pour<br />
immediately onto LB agar plates. Rotate the plates and gently spread the<br />
top agar uniformly on the <strong>surface</strong> of LB agar.<br />
8. Cool the plates at room temperature for 10 min to allow the top agar to<br />
harden. Invert the plates and incubate them at 37 °C for 6–18 h. Periodically<br />
check the plates to ensure that plaques are developing.<br />
9. Count the plaque forming units (pfu) and calculate the titer of the phage<br />
pfu / ml = number of plaques per plate¥ dilution factor ¥10<br />
Determining the percentage of recombinant clones<br />
10. In lTriplEx2, as in many other l expression vectors, the cloning site is<br />
embedded in the coding sequence for the a-polypeptide of b-galactosidase<br />
(lacZ). This makes it possible to use lacZ a-complementation (Sambrook<br />
and Russel 2001) to easily identify insert-containing phage by<br />
transducing an appropriate host strain (such as E. coli XL1-Blue) and<br />
screening for blue on medium containing IPTG and X-gal.<br />
11. To perform blue/white screening in E. coli XL1-Blue, follow the procedure<br />
for titering on LB/MgSO 4 plates, but add IPTG and X-gal to the melted top<br />
agar before plating the phage + bacteria mixtures. For every 2 ml of<br />
melted top agar, use 50 ml each of the IPTG (10 mM stock) and X-gal (2 %<br />
stock). Aim for 500–1000 plaques/90-mm plate. Incubate plates at 37 °C<br />
for 6–18 h, or until plaques and blue color develop.
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 577<br />
12. The ratio of white (recombinant) to blue (nonrecombinant) plaques will<br />
give a quick estimate of recombination efficiency. A successful ligation<br />
will result in at least 80 % recombinants.<br />
13. Single plaques are isolated in 500 ml of SM buffer+20 ml of chloroform and<br />
stored at 4 °C.<br />
Note: lTriplEx2 phages from isolated single plaques can be converted into<br />
pTriplEx2 plasmids by in vivo excision using the E. coli strain BM25.8 and following<br />
the manufacturer’s instructions (Clontech, CA, USA). A brief protocol is<br />
given below.<br />
4 Conversion Protocol<br />
1. Pick a single, isolated colony from the working stock plate of BM25.8 host<br />
cells (prepared similarly to XL-blue cells as described in phage titration<br />
protocol above) and use it to inoculate 10 ml of LB broth in a 50-ml test<br />
tube or Erlenmeyer flask. Incubate at 31 °C overnight with shaking (at<br />
150 rpm) until the OD 600 of the culture reaches 1.1–1.4.<br />
2. Add 100 ml of 1 M MgCl 2 to the 10-ml overnight culture of BM25.8 (10 mM<br />
final concentration of MgCl 2).<br />
3. Pick each well-isolated plaque from the titration plates and place it in<br />
350 ml of phage buffer in 96-well plates. Mix the contents thoroughly using<br />
an 8 or 12 channel pipette and allow phage to elute at 4 °C overnight.<br />
4. In a deep 96-well plate combine 100 ml of overnight cell culture with 100 ml<br />
of the eluted plaque from each well. (Save the remainder of the eluted<br />
plaques in case you need to repeat the conversion.)<br />
5. Incubate at 31 °C for 30 min without shaking.<br />
6. Add 200 ml of LB broth and cover the plate with the lid provided.<br />
7. Incubate at 31 °C for an additional 1 h with shaking (225 rpm).<br />
8. Using a multichannel pipette transfer 1–5 ml of infected cell suspension<br />
into a 96-well LB/carbenicillin plate to obtain colonies and grow at 31 °C.<br />
9. Pick bacterial growth from each clone and prepare plasmid DNA. For high<br />
throughput processing use Qiagen (Qiagen, CA, USA) or Eppendorf<br />
(Eppendorf, MA, USA) 96 format plasmid Miniprep kits. The isolated plasmid<br />
DNA should be pure enough for direct sequencing. The pTriplEx2<br />
sequencing primers provided may be used with standard ds-DNAsequencing<br />
protocols.<br />
4.1 Evaluation of the Quality of the cDNA Library<br />
To check the quality of the cDNA library two factors must be considered: (1) the<br />
number of primary recombinants (at least 10 5 –10 6 ) and (2) the insert length.<br />
Insert size can be estimated by PCR with primers flanking the insertion site.
578<br />
Gopi K. Podila and Luisa Lanfranco<br />
1. Insert DNAs can be PCR-amplified directly from bacterial colonies with<br />
oligonucleotides designed on sequences flanking the cloning site 5T (5¢<br />
CTCGGGAAGCGCGCCATTGTGTTGG 3¢) and 3T (5¢ ATACGACTCAC-<br />
TATAGGGCGAATTGGCC 3¢). PCR reactions carried out in a final volume<br />
of 50 ml containing 10 mM Tris-HCl pH 8.3, 50 mM KCl, 1.1 mM MgCl 2,<br />
0.01 % gelatin, 200 mM dNTPs, 50 pmol of each primer and 2 U of RedTaq<br />
DNA polymerase (Sigma, St. Louis, MO, USA). The following amplification<br />
program is run in a Hybaid thermal cycler: 3 min at 95 °C (1 cycle); 45 s at<br />
92 °C, 45 s at 55 °C, 2 min at 72 °C (30 cycles).<br />
2. PCR products should be separated by gel electrophoresis (Sambrook and<br />
Russel 2001).<br />
5 Troubleshooting<br />
Possible contaminations by ribosomal sequences (18S and 28S rRNAs might<br />
contain stretches of A that can complement oligo d-T).<br />
Remedial actions: when a sufficient amount of total RNA is available, purify the<br />
poly-A RNA by using oligo d-T affinity columns (Sambrook and Russel 2001).<br />
Inserts with small size<br />
Remedial actions: enrichment of high molecular weight cDNAs through fractionation<br />
into a column.<br />
6 Sequencing Strategies<br />
Single run sequences of 250–700 bases are determined in most cases using an<br />
automated sequencer such as ABI Prism or Beckman CEQ 8 or other<br />
sequencers, whose accuracy has been estimated to be greater than 95 %.<br />
Because of the large number of sequences that needs to be processed in a relatively<br />
short time, it is advisable to outsource the sequencing process (private<br />
companies can do the service for a high number of sequences for a relatively<br />
low price). For people who have access to their own automated sequencers, we<br />
found Big Dye cycle sequencing kit from ABI (ABI, Foster City, CA, USA) or<br />
the DynamicET cycle sequencing kit from Amersham (Amersham Pharmacia<br />
Biotech, Piscataway, NJ, USA) give very good results. Both kits can be used to<br />
scale down the reactions to quarter reactions and still produce very good<br />
sequence reads, and makes it very economical. Since cDNAs are cloned into<br />
the pTriplex vector in a defined orientation, it is advisable to carry out the<br />
sequencing from the 5¢-end first so as to obtain coding region information<br />
from each EST.<br />
Note: If you use quarter reactions, purity of plasmid DNA and quantity are<br />
critical. Sequencing of the 3¢-end could help to identify cDNAs derived from the<br />
same mRNA, but which are truncated at different positions at the 5¢-end.
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 579<br />
6.1 Data Analysis<br />
Sequence similarity of each EST can be detected by BLASTX alignment<br />
(Altschul et al. 1997) of amino acid translations of the six possible open reading<br />
frames against the NCBI (National Center for Biotechnology Information)<br />
databank. Sequences of less than 100 bp should be removed from data analysis<br />
as these are usually not very useful in finding matches. Also, vector<br />
sequences or linker sequences should be filtered from the EST sequence<br />
before performing a similarity analysis. There are many programs such as<br />
DNA sequencher (Gene Codes, Ann Arbor, MI, US) that can automatically<br />
remove vector or linker sequences and clean up the EST sequences before<br />
thorough analysis.<br />
6.2 Sequence Homology Comparisons<br />
Organize all EST sequences into batches in Microsoft Word (Microsoft Corp.,<br />
CA) in FASTA format. Batch nucleotide-protein searches can be done using<br />
BLASTX against all protein databases at GenomeNet http://www.blast.<br />
genome.ad.jp (Japan). cDNA sequences yielding an E value=10 –5 can be considered<br />
to classify known genes or have partial similarity to known genes.<br />
BLAST scores should be further analyzed visually to confirm significant similarity<br />
and not solely determined by numerical value. In order to remove<br />
redundancies from EST sequences analysed, one can use Multalin, a multiple<br />
sequence alignment with hierarchical clustering, http://www.prodes.toulose.<br />
inra.fr/multalin/multalin.html (Corpet 1988). DNA sequences with approximately<br />
90 % identity to another clone may be eliminated as redundant<br />
sequences. The sequence with the most accurate information should be kept<br />
for further analysis. All nonredundants (sequences or ESTs) may be then submitted<br />
to GenBank at the National Center for Biotechnology Information<br />
(http://www.ncbi.nih.gov/Genbank).<br />
6.3 Examples of Expressed Sequence Tag Data Analysis<br />
6.3.1 Expressed Sequence Tags from the Asymbiotic Phase of an<br />
Arbuscular Mycorrhizal Fungus<br />
A cDNA library was constructed from about 100 germinated spores of the<br />
endomycorrhizal fungus Gigaspora margarita (BEG 34). Insert lengths<br />
ranged from 100 to 800 bp with an average of 500 bp. Randomly selected<br />
cDNAs were characterized by sequencing at the 5¢ end and comparison with<br />
databases. BLASTX searches were performed through the NCBI and clones<br />
were grouped on the basis of the E value (Table 1; Fig. 3).
580<br />
Gopi K. Podila and Luisa Lanfranco<br />
Table 1. Selected list of EST clones from G. margarita and their similarity to known<br />
genes and E values to indicate the level of similarity.<br />
Clone BLASTX similarity Species E value<br />
1 14–3-3 Protein Lentinula edodes e –101<br />
2 Endopeptidase Arabidopsis thaliana 1e –88<br />
3 Heat shock protein HSS1 Puccinia graminis 1e –71<br />
4 Cell cycle switch protein Medicago sativa 7e –68<br />
5 Protein involved in phosphate metabolism Saccharomyces cerevisiae 2e –52<br />
6 Cu-Zn Superoxide dismutase Ovis aries 7e –51<br />
7 Pre-mRNA cleavage factor Homo sapiens 4e –49<br />
8 Spliceosome-associated protein Schizosaccharomyces pombe 6e –47<br />
9 Aldehyde dehydrogenase Caenorhabditis elegans 3e –46<br />
10 Polyubiquitine Neurospora crassa 5e –44<br />
11 Histone H4 Styela plicata 3e –39<br />
12 Maleylacetate isomerase 2 Drosophila melanogaster 1e –37<br />
13 Cytidindeaminase Homo sapiens 1e –30<br />
14 Glutathione S transferase Naegleria fowleri 7e –24<br />
15 Ornithine carbamoyltransferase Aspergillus terreus 7e –21<br />
16 Transcriptional factor StuA Aspergillus nidulans 4e –21<br />
17 Subunit G of vacuolar ATP synthase Neurospora crassa 5e –20<br />
18 Isocitrate lyase Dendrobium crumenatum 1e –20<br />
Fig. 3. Distribution of G. margarita EST clones based on the level of BLASTX similarity<br />
ESTs presenting an E value
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 581<br />
Fig. 4. Distribution of G. margarita EST clones based on matches to various organisms<br />
Fig. 5. Distribution of G. margarita EST clones based on similarity to functional groups<br />
using BLASTX analysis<br />
showed similarity to proteins involved in defence responses to stresses. This<br />
result could suggest that the in vitro growth conditions are not favorable and<br />
could mimic a stress situation.<br />
6.3.2 Expressed Sequence Tags from Early Symbiotic Interactions Between<br />
the Ectomycorrhizal Fungus Laccaria bicolor and Red Pine<br />
Over 500 random EST clones from a cDNA library made from pooled RNA<br />
samples from various stages of interaction were sequenced. Out of these, over<br />
400 nonredundant clones were obtained based on sequence analysis. Based on<br />
the BLAST analysis (Altschul et al. 1997), 33 % of the clones showed no significant<br />
similarity to any sequences in the NCBI database. The sequences of the
582<br />
Gopi K. Podila and Luisa Lanfranco<br />
remaining 67 %,however,suggested that they were homologues of genes previously<br />
identified in other systems. These were classified into groups based on<br />
their probable function.About 13 % were related to signal transduction,15 % to<br />
metabolism, 10 % to cellular protein synthesis/processing and turnover, 9 % to<br />
transport and movement of ions/peptides and amino acids, 7 % to structural<br />
proteins, 5 % to RNA/DNA processing, 6 % to transcriptional regulation, and<br />
about 10 % to hypothetical proteins with no known function. In addition, one<br />
clone sequence suggested it was related to apoptosis. The majority of the<br />
matches for L. bicolor ESTs came from animal systems rather than fungi.<br />
7 Macroarrays<br />
7.1 PCR Amplification of cDNA Inserts<br />
cDNA inserts from plasmid templates of EST clones need to be amplified,<br />
purified and quantified before used for printing macroarrays. The following<br />
protocol describes the general methods to obtain PCR products for printing<br />
macroarrays. Due to the large numbers of clones to be amplified, it is best to<br />
use 96-well formatted PCR plates, which will also facilitate printing macroarrays<br />
using either 96 or 384 pin manual or robotic arrayer. Conversely, 8 or 12<br />
PCR strip tubes can also be used for rapid manipulation in setting up the PCR<br />
reactions.<br />
1. For each 96-well plate to be amplified, prepare a PCR reaction mixture containing<br />
the following ingredients:<br />
1000 ml 10¥ PCR buffer<br />
20 ml dATP (100 mM)<br />
20 ml dGTP (100 mM)<br />
20 ml dCTP (100 mM)<br />
20 ml dTTP (100 mM)<br />
5 ml forward primer* (1 mM)<br />
5 ml reverse primer* (1 mM)<br />
100 ml Red-Taq polymerase (1 U/ml)<br />
8800 ml H 2O<br />
Note: * primers used for PCR amplification depend on the vector in which the<br />
cDNA inserts are. Keep all reagents on ice and return the enzyme tube promptly<br />
to the freezer.<br />
2. Label 96-well PCR plates and aliquot 100 ml of PCR reaction mix to each<br />
well. Gently tap plates to insure that no air bubbles are trapped at the bottom<br />
of the wells.<br />
3. Add 1 ml (10 ng) of purified EST plasmid template to each well. Mix well<br />
with pipette.<br />
Note: Mark the donor and recipient plates at the corner near the A1 well to facilitate<br />
correct orientation during transfer of the template. It is important to watch
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 583<br />
that the pipette tips are all submerged in the PCR reaction mix when delivering<br />
the template. Mixing the liquid is easier when multi-channel pipettes are used.<br />
Always use sterile filtered tips to avoid contamination.<br />
4. Replace PCR plate covers and centrifuge the plates at 2700 rpm for 1 min.<br />
5. Place the PCR plates in a thermal cycler (such as Eppendorf Master Cycler)<br />
and run the following cycling program.<br />
Initial denaturation 96 °Cx¥2min<br />
Denaturation 94 °Cx30 s¥30 cycles<br />
Primer annealing 55 °Cx30 s¥30 cycles<br />
Primer extension 72 °Cx2 min¥30 cycles<br />
Final extension 72 °Cx5 min<br />
Note: After PCR, plates can be held at 4 °C while quality controls are performed<br />
on PCR products. To check the quality of the amplified products, analyze 2 ml<br />
each of PCR products on 2% TAE agarose gel as described (Sambrook and Russel<br />
2001). Take a digital photo of the gel on a UV table and store the image for future<br />
reference. The gels should show bands of fairly uniform brightness distributed in<br />
size between 600 and 2000 base-pairs depending on the sizes of cDNAs amplified.<br />
Further computer analysis of such images can be carried out with image<br />
analysis packages to provide a list of the number and size of bands. Ideally this<br />
information can be made available during analysis of the data from hybridizations<br />
involving these PCR products<br />
7.2 Purification and Quantification of PCR Products<br />
1. Spin down PCR reaction plates and then transfer the PCR products (100 ml)<br />
to a Multiscreen filter plate and place the filter on a vacuum manifold filtration<br />
system (e.g., Millipore; Cat # MAVM0960R).<br />
2. Apply a vacuum pressure of approx. 10–15 in. Hg (250–380 mm Hg) for<br />
10 min or until plate is dry.<br />
3. Remove plate from manifold filtration system and add 100 ml of MilliQ<br />
water to each well. Place filter plate on a shaker and shake vigorously for<br />
20 min to resuspend the DNA.<br />
4. Pipette the purified PCR product to a new U-bottom 96 well plate. Seal PCR<br />
storage plates with a plastic cap mat or adhesive foil lid and store at –20 °C<br />
until needed for printing macroarrays.<br />
7.3 Printing of Macroarrays<br />
1. Transfer PCR products to 384-well source plate at a concentration of<br />
100 ng/ml.<br />
Note: The concentration of the source plate is critical, we have shown spot intensity<br />
is directly related to source plate concentrations.
584<br />
Gopi K. Podila and Luisa Lanfranco<br />
2. Include a group of negative and positive control clones with the other<br />
clones to be printed onto the membrane.<br />
3. Denature the PCR products in 5¥ denaturation solution (2 N NaOH, 50 mM<br />
EDTA) diluted to 1x final concentration at 37 °C for 30 min (Jordan 1998).<br />
4. Presoak Hybond N+ nylon membrane filters (Amersham Pharmacia<br />
Biotech, Piscataway, NJ, USA) in 0.1 M NaOH for 1 min, then place on 3-mm<br />
filter paper.<br />
Note: When using a manual arrayer, one layer of filter paper on top of a mouse<br />
pad seems to be an optimal <strong>surface</strong> for printing. Spotting can be done with a<br />
384-pin dot-blot tool (V&P Scientific, San Diego, CA, USA) with 0.9–0.5 mm<br />
diameter flat tip pins. If you are going to print many copies, use a multi-print<br />
replication device (V&P Scientific, San Diego, CA, USA) to give consistent<br />
alignment between membranes and to allow spacing for printing up to 4x384<br />
spots on the same membrane (Schummer et al. 1997).<br />
5. Dip the pins into the 384-well plate containing the denatured DNA. The<br />
pins will deliver ~50 nl of sample yielding spots consisting of approximately<br />
5 ng (the linearity of delivery can be tested by using different concentrations<br />
of PCR products in the same volume).<br />
6. Cross-link membranes for 30 s in UV-crosslinker at optimal setting (Fisher<br />
Scientific, Pittsburgh, PA).<br />
7. Neutralize the array for 5 min in a solution of 0.5 M Tris pH 7.8, 1.5 M NaCl<br />
followed by rinsing in ddH 2O for 5 min.<br />
8. Air dry the arrays on filter paper and wrap in Saran wrap until use.<br />
7.4 Generation of Exponential cDNA Probes from RNA for Macroarrays<br />
and Hybridization Analysis<br />
We found the protocols described by Gonzalez et al. (1998) work very well.We<br />
use components from SMART cDNA synthesis kit (Clontech, CA, USA) for<br />
this purpose.<br />
1. Assemble the following in a 0.2-ml PCR tube<br />
0.5–1 mg RNA 1 ml<br />
10 mM oligo dT primer (CDS from SMART cDNA kit) 1 ml<br />
10 mM of SMART IV oligonucleotide 1 ml<br />
ddH 2O 2ml<br />
Heat the mixture to 70 °C for 2 min, spin briefly and cool at room temperature<br />
to anneal the primers.<br />
2. Add<br />
5x Reverse transcription buffer 2 ml<br />
20 mM DTT 1 ml<br />
10 mM dNTPs 1 ml<br />
Powerscript Reverse Transcriptase 200 U (Clontech, USA) 1 ml<br />
Total volume 10 ml
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 585<br />
Incubate at 42 °C for 1 h.<br />
Add 40 ml of TE buffer (10 mM Tris-HCl, pH 7.2, 1 mM EDTA) to stop the<br />
reaction. All reactions can be done in a PCR machine.<br />
3. To determine the number of cycles required to obtain a population of representative<br />
dscDNAs, 1 ml from each sscDNA reaction should be amplified<br />
following the protocol given below.<br />
sscDNA 1 ml<br />
ddH 2O 41ml<br />
10¥ PCR buffer 5 ml<br />
10 mM PCR anchor primer 1 ml<br />
10 mM dNTPs 1 ml<br />
Advantage Taq 2 U (Clontech, USA) 1 ml<br />
Total volume 50 ml<br />
4. Set up three reactions and amplify for 17, 20, and 23 cycles (95 °C for 15 s,<br />
65 °C for 30 s, and 68 °C for 6 min).<br />
5. Run aliquots from each reaction on an agarose gel and stain with ethidium<br />
bromide. Select the cycle number before the reaction’s plateau.<br />
7.5 Exponential Amplification of the sscDNAs<br />
1. Amplify 2 ml of sscDNA from the RT reactions using the number of cycles<br />
selected from above. Use same conditions for amplification.<br />
2. Clean the PCR products using QIAquick columns (Qiagen, Chatsworth,<br />
CA, USA) into a final volume of 50 ml.<br />
8 Generation of Radiolabeled Probes<br />
1. Denature the dscDNAs prepared above by heating the tube in boiling water<br />
for 5 min and snap-cool the tube on ice.<br />
2. Add to Prime-A-Gene (Promega, Madison,WI, USA) random primer labeling<br />
mixture containing 50 mCi each of 32 P-dATP and 32 Pd-CTP in a 50 ml<br />
reaction volume with twice as much Klenow DNA polymerase than the kit<br />
recommends.<br />
3. Incubate at 37 °C for 2 h and purify the probes using Qiagen nucleotide<br />
removal kit (Qiagen, Chatsworth, CA, USA) as per manufacturer’s instructions.<br />
Note: The double labelling with 32 P-dATP and 32 P-dCTP not only helps in getting<br />
high specific activity targets, but also eliminates problems associated with<br />
labeling GC-rich sequences.
586<br />
Gopi K. Podila and Luisa Lanfranco<br />
9 Hybridization of Macroarrays to Radiolabeled Probes<br />
1. Prehybridize membranes in 10 ml of prehybridization solution (5¥SSC,<br />
10¥Denhardt’s solution, 0.5 % SDS, 100 mg/ml sheared salmon sperm<br />
DNA), at 65 °C for 4 h.<br />
2. Add denatured probe and continue incubation for 22 h at 65 °C.<br />
3. Wash the hybridized membranes successively for 3x5 min in 2xSSC at room<br />
temperature, 2x20 min in 2¥SSC containing 0.5 % SDS, 2x20 min in 1xSSC<br />
containing 0.1 % SDS, and 2x20 min in 0.1xSSC containing 0.1 % SDS, all at<br />
65 °C.<br />
Note: All washes are recommended even if signal intensity seems to drop.<br />
4. Wrap the membranes in Saran wrap and expose to X-ray film (Kodak Biomax<br />
MR) at –80 °C for varying periods (7 h to 3 days).<br />
Note: Exposing membranes to film without an intensifying screen yields clearer<br />
spots.<br />
5. Alternatively, capture the image on a Kodak storage phosphor screen (Eastman<br />
Kodak Company, Rochester, NY, USA) and scan the screens using a<br />
Bio-Rad FX Phosphorimager (Bio-Rad, Hercules, CA) at 100 mM resolution.<br />
Note: It is preferable to use a Phosphorimager as it produces better resolution<br />
and automates the acquisition of data from macroarrays for downstream processing.<br />
10 Data Analysis<br />
Using Phosphorimager:<br />
1. Transfer the raw image data obtained with the phosphorimager imaging<br />
system into a computer.<br />
2. Define each spot on the image by making a grid using QUANTITY ONE<br />
software (Bio-Rad, Hercules, CA, USA).<br />
3. For each image, determine the average pixel intensity (representing the<br />
hybridized DNA) within each spot in each grid square.<br />
4. Generate a data table using QUANTITY ONE and export the data to Excel<br />
worksheet (Microsoft Corporation, Redmond, WA, USA).<br />
5. Calculate background for each membrane by averaging over ten positions<br />
on the image where there are no DNA spots.<br />
6. Calculate net signal for each spot by subtracting the average background<br />
value from the spot intensity.<br />
Note: If any spot values fall below the set threshold value (twofold less than the<br />
background) assign a arbitrary value of 0.1.<br />
7. Probe to probe variance can be filtered out using signal intensities of positive<br />
or negative controls used in the macroarray. In addition, to take into<br />
account experimental variations in specific activity of the cDNA probe
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 587<br />
preparations or exposure time that might alter the signal intensity, normalize<br />
the data obtained from different hybridizations by dividing the intensity<br />
for each spot by the average of the intensities of all the spots present on<br />
the filter, to obtain a centered, normalized value (Eisen et al. 1998).<br />
8. It is important to take average values from multiple experiments to reduce<br />
the variation from experiment to experiment. The final data can be analyzed<br />
using Cluster and Treeview software (http://rana.lbl.gov) to obtain<br />
more normalized data.<br />
Note: You can also use k-means analysis and hierarchical clustering on the net<br />
via the website: http://ep.ebi.ac.uk/EP/EPCLUST/ dedicated to statistical analysis<br />
of gene expression data from macroarrays.<br />
10.1 Data Analysis Autoradiography Images on X-ray Films<br />
Note: If X-ray film is used to capture the image, it is important to do multiple<br />
time exposures to obtain more reliable spot intensities for further analysis. It is<br />
also important not to overexpose the X-ray film where the signal intensities are<br />
not saturated. This will prevent the calculation of any subtle differences in the<br />
expression levels.<br />
1. Scan X-ray films at high resolution (1200x1200 dpi) using a scanner with<br />
transparency adapter and save the images as TIFF files.<br />
Note: These images take up a substantial amount of hard disk space (on average<br />
25–30 MB).<br />
2. Open the image in a quantification program such as One D-scan (Scanalytics<br />
Inc., Fairfax,VA, USA).<br />
3. Scale down the image to fit the screen using the scale and rotate option.<br />
4. Draw a grid over the image using a preset size of 16 rows x 24 columns and<br />
a numbering scheme to match the EST database.<br />
5. Place the grid such that all spots are in the center of each cell. It is possible<br />
to remove segments if artifacts or defects or over-intensity occur on<br />
the image where the neighboring spots may overlap.<br />
6. Calculate the spot intensity values using the volumes option in the analyzing<br />
tool bar.<br />
7. Calculate background using the boundary of each segment option, this<br />
takes a value from each pixel bordering the cell and averages them to yield<br />
the background value.<br />
8. Using the volumes tool create a spread sheet of the data containing the<br />
segment number with it’s background value and volume, along with high<br />
and low values found within each cell.<br />
9. Calculate the volume, or intensity, by adding the intensity of each pixel<br />
within a given segment.<br />
10. Transfer these data to Microsoft Excel (Microsoft Corp., CA) for further<br />
manipulation.
588<br />
Gopi K. Podila and Luisa Lanfranco<br />
11. Calculate a normalized value for each segment by dividing each spot by<br />
the average intensity of all spots on the film to account for probe–probe<br />
variance (Eisen et al. 1998).<br />
12. Correct all values by subtracting the average intensity of the four negative<br />
controls on the membrane.<br />
13. Calculate fold increase or decrease in expression and create another column<br />
for these data.<br />
14. Now the data can be incorporated into a graphical form between the control<br />
and treatments by giving the control a value of 1. Data for a treatment<br />
can then be combined into one spreadsheet along with control data and<br />
imported into GeneCluster at:<br />
http://www-genome.wi.mit.edu/cancer/software/software.html.<br />
This output shows genes that are expressed at approximately the same<br />
ratios, thus creating a cluster of genes that are most likely to be linked in some<br />
biochemical pathway or genes that are relevant to interaction response.<br />
11 Example of Laccaria bicolor Macroarrays<br />
We examined quantitative changes in the expression of ESTs from L. bicolor<br />
using the membrane array technique. We prepared a membrane array consisting<br />
of 384 EST clones selected from L. bicolor interaction cDNA library<br />
(Kim et al. 1999) and probed it with control free-living mycelium mRNA<br />
probes and mRNA probes prepared from various time points of preinfection<br />
stage interaction with red pine. A typical membrane array image obtained<br />
after hybridization with control mRNA and 72-h interaction mRNA probes is<br />
A B<br />
Fig. 6. Example of L. bicolor EST macroarray prepared using the 384 pin manual unit<br />
and expression profiling of interaction-related gene expression in L. bicolor. Macroarrays<br />
were printed using 0.9-mm diameter pins containing 384 ESTs and hybridized to<br />
probes prepared from RNA from free living L. bicolor (A) or from 72 h interaction (B).<br />
Image obtained from X-ray films exposed to the hybridized membrane. Image is captured<br />
using Saphir high-resolution scanner (Linotype-Hell, Heidelberg Inc. NY. USA) at<br />
1200x1200 dpi. Quantification of signal intensities from spots and gene expression levels<br />
is determined using Mac 1-D software (Scanalytics,VA, USA)
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 589<br />
Fig. 7. Histogram showing<br />
clustering of genes from<br />
macroarray analysis based<br />
on levels of expression. The<br />
interaction (72 h)-related<br />
expression is shown on the<br />
x-axis and the number of<br />
genes that are upregulated<br />
at a given expression ratio<br />
is shown on the y-axis.Only<br />
genes that are upregulated<br />
are shown from the<br />
macroarray in Fig. 6A. For<br />
identification of some of<br />
the genes upregulated by<br />
interaction see Table 2<br />
Fig. 8. Scatter plot analysis of interaction-specific genes between free-living Laccaria<br />
bicolor and L. bicolor interacted 72 h with Pinus resinosa seedling roots. For each gene,<br />
transcript levels were calculated for the free-living mycelium and the mycelium that<br />
interacted with red pine seedling root signals. Solid lines indicate an expression level of<br />
onefold or above the free-living mycelium, dashed lines 2.5–6-fold increase and dotted<br />
line eightfold or higher levels of expression. Only nonredundant clones are represented<br />
in the plot. Selected clones that showed significant differential expression are highlighted
590<br />
Gopi K. Podila and Luisa Lanfranco<br />
Table 2. Differential expression of selected interaction clones from L. bicolor. Clones are<br />
selected from macroarray analysis. The E ratio was calculated by comparing the expression<br />
levels in the interacted fungal tissue with those in the free-living fungus using<br />
macroarrays<br />
GenBank no. E value Database match Expression<br />
ratio<br />
BI094576 3e –69 BiP protein (Aspergillus nidulans) 4.10<br />
BI094582 2e –69 PF6.2.1 (Laccaria bicolor) 8.00<br />
BI094583 2e –48 a-tubulin (Ustilago maydis) 4.51<br />
BI094587 1e –10 Homeobox genes Hox-2.6 (Mus musculus) 3.30<br />
BI094592 2e –10 PEP carboxykinase (Mus musculus) 4.33<br />
BI094601 2e –63 LbAut7 (L. bicolor) 3.73<br />
BI094606 3e –09 b-importin (Schizosaccharomyces pombe) 4.43<br />
BI094612 2e –35 Malate synthase (L. bicolor) 3.82<br />
BI094615 9e –36 TEF (EF1a) (Schizophyllum commune) 3.61<br />
BI094619 1e –06 IRS 1-like protein (Xenopus laevis) 3.13<br />
BI094621 1e –31 Ras related protein (L. bicolor) 3.81<br />
BI094622 3e –86 AAD (Phanerochate. chrysosporium) 2.61<br />
BI094623 1e –06 LZK protein kinase (Homo sapiens) 2.90<br />
BI094629 7e –13 Lactonohydrolase (Fusarium oxysporum) 3.91<br />
BI094632 9e –27 E-MAP-115 (H. sapiens) 4.21<br />
BI094635 1e –26 SUG1 subunit 8 (S. cerevisiae) 4.61<br />
BI094639 1e –16 Septin Spn3 (S. pombe) 3.92<br />
BI094653 5e –62 Rho GTPase (S. cerevisiae) 3.21<br />
BI094657 1e –10 Clathrin adapter protein (A. thaliana) 2.08<br />
BI094660 6e –21 AcetylCoA acetyltransferase (L. bicolor) 4.25<br />
BI094667 1e –20 b-transducin (S. pombe) 4.11<br />
BI094676 2e –37 Chitin synthase I (U. maydis) 3.71<br />
shown in Fig. 6.An E ratio that indicates the relative increase in the expression<br />
of each gene in the interaction over the free-living state is used to quantitate<br />
differential expression. There is an overall increase in levels of expression of<br />
several clones tested (Fig. 7). The scatter plot of the normalized data from signal<br />
analysis of the membranes is presented in Fig. 8, which shows global<br />
changes in the expression of interaction related genes. Levels of expression of<br />
selected genes from 72-h interaction are listed in Table 2.<br />
12 Conclusions<br />
The EST and macroarray approaches provide efficient tools for mycorrhizal<br />
symbiosis research. These approaches have the resolution and ability to<br />
obtain a more comprehensive view of various stages of mycorrhiza development<br />
or treatment effects due to nutritional changes or differences due to host
29 Functional Genomic Approaches for Studies of Mycorrhizal Symbiosis 591<br />
responses. In addition, since they require a relatively modest budget, compared<br />
to genome sequencing or microarray-based methods, they are easily<br />
accessible for many academic research groups. With increased use of these<br />
techniques using a variety of mycorrhizal symbiosis models, data can be<br />
exchanged and compared between different laboratories and eventually will<br />
provide a platform to understand the key players (genes) that are markers for<br />
ectomycorrhizal or AM fungal symbioses. In the last couple of years, several<br />
laboratories have begun using these approaches to unravel the mycorrhizal<br />
symbiosis (Martin et al. 2001; Voiblet et al. 2001; Podila et al. 2002; Polidori et<br />
al. 2002).<br />
References and Selected Reading<br />
Adams MD, Kelley JM, Gocayne JD, Dubnick M, Polymeropoulos M, Xiao H, Merril C,<br />
Wu A, Olde B, Moreno R (1991) Complementary DNA sequencing, expressed<br />
sequence tags and humane genome project. Science 252:1651–1656<br />
Altschul SF, Madden TL, Schaffer AA, Zhang J, Zhang Z, Miller W, Lipman DJ (1997)<br />
Gapped Blast and PSI-BLAST: a new generation of protein database search programs.<br />
Nucl Acids Res 25:3389–3402<br />
Bertucci F, Bernard K, Loriod B, Chang YC, Granjeaud S, Birnbaum D, Nguyen C, Peck K,<br />
Jordan BR. (1999) Sensitivity issues in DNA array-based expression measurements<br />
and performance of Nylon microarrays for small samples. Hum Mol Genet 8(9):1715–<br />
22<br />
Bianciotto V, Bonfante P (1992) Quantification of the nuclear content of two arbuscular<br />
mycorrhizal fungi. Mycol Res 96:1071–1076<br />
Chomoczynski P, Sacchi N (1987) Single-step method of RNA isolation by acid guanidinium<br />
thiocyanate-phenol-chloroform extraction. Anal Biochem 162:156–159<br />
Corpet F (1988) Multiple sequence alignment with hierarchical clustering. Nucleic Acids<br />
Res 16:10881–10890<br />
Doudrick RL, Raffle VL, NelsonCD, Fournier GR (1995) Genetic analysis of homokaryons<br />
from a basidiome of Laccaria bicolor using random amplified polymorphic<br />
DNA (RAPD) markers. Mycol Res 99:1361–1365<br />
Eisen MB, Spellman PT, Brown PO, Botstein D (1998) Cluster analysis and display of<br />
genome-wide expression patterns. Proc Natl Acad Sci USA 95:14863–14868<br />
Gianinazzi-Pearson V, van Tuinen D, Dumas-Gaudot E, Dulieu H (2001) Exploring the<br />
genome of Glomalean fungi. In: Hock B (ed) The Mycota, vol IX. Fungal Associations.<br />
Springer, Berlin Heidelberg New York, pp 3–17<br />
Gonzalez P, Zigler S, Epstein DL, Borras T (1998) Identification and isolation of differentially<br />
expressed genes from very small tissue samples. Biotechniques 26:884–892<br />
Graham JH (2000) Assessing costs of arbuscular mycorrhizal symbiosis in agroecosystems.<br />
In: Podila GK, Douds DD (eds) Current advances in mycorrhizae research. APS<br />
Press, St. Paul, MN, pp 127–140<br />
Graham JH, Eissenstat DM (1998) Field evidence for carbon costs of citrus mycorrhizas.<br />
New Phytol 140:103–110<br />
Harrison MJ (1999) Molecular and cellular aspects of the arbuscular mycorrhizal symbiosis.<br />
Ann Rev Plant Physiol Plant Mol Biol 50:361–389<br />
Hofte H, Desprez T, Amselem J, et al. (1993) An inventory of 1152 expressed sequence<br />
tags obtained by partial sequencing of cDNA from Arabidopsis thaliana. Plant J<br />
4:1051–1061
592<br />
Gopi K. Podila and Luisa Lanfranco<br />
Hosny M, Gianinazzi-Pearson, V, Dulieu H (1998) Nuclear DNA contents of 11 fungal<br />
species in Glomales. Genome 41:422–429<br />
Jordan BR (1998) Large-scale expression measurement by hybridization methods: from<br />
high-density membranes to “DNA chips”. J Biochem (Tokyo) 124(2):251–258<br />
Kamoun S, Hraber P, Sobral B, Nuss D, Govers F (1999) Initial assessment of gene diversity<br />
for the oomycete pathogen Phytophthora infestans based on expressed sequence<br />
tags. Fungal Genet Biol 28:94–106<br />
Lee SH, Kim BG, Kim KJ, Lee JS, Yun DW, Hahn JH, Kim GH, Lee KH, Suh DS, Kwon ST,<br />
Lee CS, Yoo YB (2002) Comparative analysis of sequences expressed during the liquid-cultured<br />
mycelia and fruit body stages of Pleurotus ostreatus. Fungal Genet Biol<br />
35(2):115–134<br />
Martin F, Duplessis S, Ditengou F, Lagrange H,Voiblet C, Lapeyrie F (2001) Development<br />
of cross talking in the ectomycorrhizal symbiosis: Signals and communication genes.<br />
New Phytol 151:145–154<br />
Nelson MA, Kang S, Braun EL, Crawford ME, Dolan PL, Leonard PM, Mitchell J, Armijo<br />
AM et al. (1997) Expressed sequences from conidial, mycelial and sexual stages of<br />
Neurospora crassa. Fungal Genet Biol 21:348–363<br />
Podila GK, Zheng, J, Balasubramanian S, Sundaram S, Hiremath S, Brand J, Hymes M<br />
(2002) Molecular interactions in ectomycorrhizas: identification of fungal genes<br />
involved in early symbiotic interactions between Laccaria bicolor and red pine. Plant<br />
Soil 244:117–128<br />
Polidori E,Agostini D, Zeppa S, Potenza L, Palms F, Sisti D, Stocchi V (2002) Identification<br />
of differentially expressed cDNA clones in Tilia platyphyllos – Tuber borchii ectomycorrhizae<br />
using a differential screening approach. Mol Gen Genomics 266:858–864<br />
Sambrook J, Russel DW (2001) Molecular Cloning. A Laboratory Manual. 3rd Edition.<br />
Cold Spring Harbor Laboratory Press, Cold Spring Harbor, New York<br />
Schummer M, Ng, WL, Nelson PS, Bumgarner RB, Hood L (1997) A simple high-performance<br />
DNA arraying device for comparative expression analysis of a large number of<br />
genes. BioTechniques 23:1087–1092<br />
Smith SE, Read DJ (1997) Mycorrhizal symbiosis, 2nd edn. Academic Press, London<br />
Voiblet C, Duplessis D, Encelot N, Martin F (2001) Identification of symbiosis-regulated<br />
genes in Eucalyptus globulus-Pisolithus ectomycorrhiza by differential hybridization<br />
of arrayed cDNAs. Plant J 25:181–191
30 Axenic Culture of Symbiotic Fungus<br />
Piriformospora indica<br />
Giang Huong Pham, Rina Kumari, Anjana Singh, Rajani Malla,<br />
Ram Prasad, Minu Sachdev, Michael Kaldorf, François Buscot,<br />
Ralf Oelmüller, Rüdiger Hampp, Anil Kumar Saxena,<br />
Karl-Heinz Rexer, Gerhard Kost and Ajit Varma<br />
1 Introduction<br />
A large number of media compositions are available in the literature for the<br />
cultivation of various groups of fungi, but almost no literature is available for<br />
axenic cultivation of symbiotic fungi. In this chapter, we have made efforts to<br />
provide the documentary evidence for growth and multiplication of Piriformospora<br />
indica (see Chap. 15, this Vol. for characteristic features of the fungus).<br />
This new fungus named P. indica, due to its characteristic spore morphology,<br />
improves the growth and overall biomass production of different<br />
<strong>plant</strong>s, herbs and trees, etc., and can easily be cultivated on a number of complex<br />
and synthetic media (Varma et al. 1999, 2001; Singh An et al. 2003a, b).<br />
Significant quantitative and morphological changes were detected when the<br />
fungus was grown on different nutrient compositions with no apparent negative<br />
effect on <strong>plant</strong>s. It is relevant to mention here that different media can be<br />
used to understand the morphological and functional properties, or to test<br />
possible biotechnological applications.<br />
2 Morphology<br />
Young mycelia were white and almost hyaline, but inconspicuous zonations<br />
were recorded in other cultures. The mycelium was mostly flat and submerged<br />
into the substratum. Hyphae were thin-walled and of different diameters<br />
ranging from 0.7 to 3.5 mm. The hyphae were highly interwoven, often<br />
adhered together and gave the appearance of simple intertwined cords. The<br />
hyphae often showed anastomoses and were irregularly septated. They often<br />
intertwined and overlapped each other. In older cultures and on the root <strong>surface</strong>,<br />
hyphae were often irregularly inflated, showing a nodose to coralloid<br />
Plant Surface Microbiology<br />
A.Varma, L. Abbott, D. Werner, R. Hampp (Eds.)<br />
© Springer-Verlag Berlin Heidelberg 2004
594<br />
Giang Huong Pham et al.<br />
Fig. 1. An overall view of P. indica, grown on solidified MYP medium for 7 days. Note<br />
the distinct hyphal coils (h) and pear-shaped chlamydospores (c) Bar = 20 µm. By courtesy<br />
of Oliver Blechert<br />
Fig. 2. P. indica colonized<br />
maize root segment<br />
covered by numerous<br />
chlamydospores on<br />
the <strong>surface</strong> and scattering<br />
away from the root.<br />
Enlarged view of<br />
chlamydospores showing<br />
nuclei. Chlamydospores<br />
were stained<br />
with DAPI and observed<br />
in epifluorescence. Different<br />
optical planes<br />
were assembled in one<br />
picture using the<br />
IMPROVISION software<br />
package (IMPROVI-<br />
SION, Govenny, UK)
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 595<br />
shape and granulated dense bodies were observed. Many cells contained more<br />
than one nucleus. Chlamydospores were formed from thin-walled vesicles at<br />
the tips of the hyphae. The chlamydospores appeared singly or in clusters and<br />
were distinctive due to their pear-shaped appearance (Fig. 1). The chlamydospores<br />
were (14-) 16–25 (-33) mm in length and (9-) 10–17 (-20) mm in<br />
width. Figure 2 shows the maize root colonization. The cytoplasm of the<br />
chlamydospores was densely packed with granular material and usually contained<br />
8–25 nuclei (Fig. 2, inset).Very young spores had thin, hyaline walls. At<br />
maturity, these spores had walls up to 1.5 mm thick, which appeared two-layered,<br />
smooth and pale yellow. Neither clamp connections nor sexual structures<br />
could be observed.<br />
3 Taxonomy of the Fungus<br />
Different kinds of substrates were tested to induce sexual development, such<br />
as young and mature leaves of Cynodon dactylon and pollen grains, oat meal,<br />
potato, carrot or tomato dextrose agar and soil-on-agar culture methods. No<br />
apparent adverse affect was seen on cultivation in light. It is not necessary to<br />
grow the fungus in the dark. Growth under light and dark conditions did not<br />
promote sexuality. May be the fungus is heterothallic in nature and one has to<br />
work for compatible strains. Since all these efforts did not lead to the desired<br />
results, there were only a few features to characterize the fungus morphologically<br />
and group it according to the classical species concept. In order to obtain<br />
more information about the systematic position of the new fungus, the ultrastructures<br />
of the septal pore and the cell wall were examined. The cell walls<br />
were very thin and multilayered structures. The septal pores consisted of<br />
dolipores with continuous parenthosomes. The dolipores were very prominent,<br />
with a multilayered cross wall and a median swelling mainly consisting<br />
of electron-transparent material. The electron-transparent layer of the cross<br />
walls extended deep into the median swellings, but did not fan out. In median<br />
sections of the septal pores, the parenthosomes were always straight and had<br />
the same diameter as the corresponding dolipore. Parenthosomes were flat<br />
discs without any detectable perforation. The parenthosomes consisted of an<br />
electron-dense outer layer, which showed an inconspicuous dark line in the<br />
median region. The parenthosomes were in contact with the ER membranes,<br />
which were mostly found near the dolipore (Verma et al. 1998).<br />
The ultrastructural data proof that P. indica is a menber of the Hymenomycetes<br />
(Basidiomycota). Studies on the moleclar phylogeny will help to<br />
reveal the closest relatives of this species (Fig. 3).<br />
Interestingly, immunological characterization showed a strong cross-reactivity<br />
with the members of Zygomycota (Glomerales) instead of species of<br />
Basidiomycota (Table 1). This aspect needs further critical appraisal.
596<br />
Giang Huong Pham et al.<br />
Table 1. Cross-reactivities of polyclonal antisera raised against P. indica (total hyphal<br />
homogenate) as determined by ELISA. Optical density (OD 405 nm ) values are given as the<br />
mean of three replicates after correction of control (OD 405 nm )±SD. Statistical analysis<br />
was done by ANOVA. (n.d., not detectable)<br />
Antigens OD 405 nm Source<br />
1:1600<br />
Piriformospora indica<br />
Nonmycorrhizal fungi<br />
0.49±0.005 Ajit Varma, JNU, New Delhi<br />
Agaricus bisporus 0.08±0.002 AK Sarbhoy, IARI, New Delhi<br />
Beauvaria sp. 0.003±n.d. AK Sarbhoy, IARI, New Delhi<br />
Candida albicans 0.11±0.004 R Prasad, JNU, New Delhi<br />
Cladosporium sp. 0.004±n.d. AK Sarbhoy, IARI, New Delhi<br />
Cunninghamella echinulata 0.03±0.001 G Kost, Marburg, Germany<br />
Fusarium solani 0.03±0.002 AK Sarbhoy, IARI, New Delhi<br />
Rhizoctonia bataticola 0.04±0.002 G Kost, Marburg, Germany<br />
Rhizoctonia solani 0.013±0.001 A K Sarbhoy, IARI, New Delhi<br />
Rhizopus sp. 0.06±0.001 AK Sarbhoy, IARI, New Delhi<br />
Saccharomyces cerevisiae 0.17±0.020 R Prasad, JNU, New Delhi<br />
Schizophyllum commune 0.005±0.004 G Kost, Marburg, Germany<br />
Sclerotinia sclerotiorum 0.16±0.006 AK Sarbhoy, IARI, New Delhi<br />
Sclerotium solani 0.05±0.001 G Kost, Marburg, Germany<br />
Ustilago maydis 0.08±0.007 AK Sarbhoy, IARI, New Delhi<br />
Ectomycorrhizal fungi<br />
Amanita muscaria 0.18±0.007 T Satyanarayana, South Campus, Delhi University<br />
Lactarius torminosus 0.03±0.004 Erika Kothe, Jena, Germany<br />
Lentinus edodes 0.02±0.001 T Satyanarayana, South Campus, Delhi University<br />
Paxillus involutus 0.02±0.001 T Satyanarayana, South Campus, Delhi University<br />
Pisolithus tinctorius 0.15±0.007 Erika Kothe, Jena, Germany<br />
Rhizopogon roseolus 0.12±0.019 T Satyanarayana, South Campus, Delhi University<br />
Rhizopogon vulgaris 0.01±0.001 T Satyanarayana, South Campus, Delhi University<br />
Suillus variegatus<br />
Endomycorrhizal fungi<br />
0.003±0.004 Erika Kothe, Jena, Germany<br />
Gigaspora margarita 0.41±0.005 Alok Adholeya, TERI, New Delhi<br />
Gi. gigantia 0.46±0.002 KVBR Tilak, IARI, New Delhi<br />
Glomus caledonium 0.20±0.039 François Buscot, Jena, Germany<br />
G. coronatium 0.07±0.011 François Buscot, Jena, Germany<br />
G. geosporura 0.16±0.019 François Buscot, Jena, Germany<br />
G. intraradices 0.003±0.003 François Buscot, Jena, Germany<br />
G. lamellosum 0.02±0.004 François Buscot, Jena, Germany<br />
G. mosseae 0.15±0.010 François Buscot, Jena, Germany<br />
G. mosseae 376 0.10±0.027 François Buscot, Jena, Germany<br />
G. proliferum 0.24±0.023 François Buscot, Jena, Germany<br />
Scutellospora gilmorei<br />
AMF-like<br />
0.40±0.002 Ajay Shanker, JNU, New Delhi<br />
Sebacina vermifera var sensu 0.39±0.049 Karl-Hein Rexer, Marburg, Germany<br />
Sebacina sp. 0.23±0.013 Karl-Hein Rexer, Marburg, Germany<br />
Statistical analysis of the data shows the P values, which are significant (P
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 597<br />
Fig. 3. An overall view of the molecular taxonomic position of P. indica (modified<br />
after Schüßler et al. 2001)<br />
4 Chlamydospore Formation and Germination<br />
The fungus produces chlamydospores at the apex of hyphae, which were<br />
mostly irregular undulated in shape. These chlamydospores can be easily germinated<br />
on various synthetic media (Verma et al. 1998). On solidified agar<br />
(2 %) medium, a tendency for cluster formation of chlamydospores was<br />
observed. Temperature (low to high and/or vice versa), pH (alkaline to acid or<br />
vice versa), and shock treatment also induced excessive sporulation. These<br />
spores were viable for over a year when preserved at room temperature. Loss<br />
in viability of the dormant spores was the least when germinated after 1 year.<br />
Dormant spores germinated within 1 day of their placement on nutrient agar<br />
medium and incubated at 40 °C under high humidity (>90 %). The first step of<br />
germination was the formation of germ tubes at the protruded zone of the<br />
spore, followed by hyphal emergence. Most of the nuclei followed the hyphae<br />
and seldom were one or two nuclei left behind in the spore. Soon branching<br />
appeared with a short and long branch (Fig. 4).<br />
5 Cultivation<br />
Fungi are heterotrophic for carbon compounds and these serve two essential<br />
functions in fungal metabolism. The first function is to supply the carbon<br />
needed for the synthesis of compounds which comprise living cells. Proteins,
598<br />
Giang Huong Pham et al.<br />
nucleic acids, reserve and food materials, etc., would be included here. Second,<br />
the oxidation of carbon compounds produces appreciable amounts of<br />
energy. Fungi can utilize a wide range of carbon sources such as monosaccharides,<br />
disaccharides, oligosaccharides, polysaccharides, organic acids and<br />
lipids. Carbon dioxide can be fixed by some fungi, but cannot be used as an<br />
exclusive source of carbon for metabolism. P. indica can be successfully cultivated<br />
on a wide range of synthetic solidified and broth media, e.g., MMN1/10,<br />
modified aspergillus, M4N, MMNC, MS, WPM, MMN, Malt-Yeast Extract,<br />
MYP, PDA and aspergillus (Fig. 5). Among the tested media, aspergillus (Kae-<br />
Fig. 4. Chlamydospores of P.<br />
indica. a Germinating chlamydospore<br />
showing initial branching<br />
after 12 h, b mature chlamydospores<br />
were germinated on a<br />
glass slide coated with thin<br />
nutrient agar, photographed<br />
after 24 h, c scattered spores and<br />
thin, irregular, undulating<br />
hyphae
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 599<br />
fer 1977) was the best. However, other media were helpful in carrying out several<br />
physiological and molecular experiments (see Chap. 15, this Vol.).<br />
Figure 6 shows typical growth on solidified aspergillus medium after 28 days.<br />
Rhythmic growth was often recorded. The mycelium stopped its growth for<br />
some time and produced a large number of chlamydospores of different<br />
dimensions. After 24–48 h, the mycelium started its growth again, producing<br />
normal amount of chlamydospores. This resulted in the formation of rythmic<br />
rings. The physiological reason for this phenomenon is not yet known,<br />
although this tendency has been recorded for several other members of<br />
Basidiomycetes. The fungus grows profusely upon shaking broth aspergillus<br />
medium. The temperature range of the fungal growth is 25–35 °C; the optimum<br />
temperature and pH being 30 °C and 5.8 (4.8–6.8), respectively. Figure 7<br />
gives a view of the cultivation on broth media. Colonies were large and small<br />
depicting sea urchin-like radial growth. The maximum <strong>surface</strong> growth was<br />
recorded after 10 days. The colony diameter is indicated in Fig. 8. The fungal<br />
biomass is indicated in Table 2. The optimum growth was recorded after 5<br />
Fig. 5. P. indica was<br />
grown on the following<br />
solidified media. a MS,<br />
b WPM, c MMN, d M4N,<br />
e PDA, f aspergillus
600<br />
Giang Huong Pham et al.<br />
days with a gradual decrease in fresh and dry biomass after prolong incubation.<br />
Linear growth of the fungus on different solidified agar media is represented<br />
in Table 3. On modified Melin-Norkrans (MMN) medium sparsely<br />
running hyaline hyphae on the agar <strong>surface</strong> were seen, while on Potato Dextrose<br />
Agar deep furrows with strong adhesion to the agar <strong>surface</strong> were apparent.<br />
This sharp mode of growth was not observed when fortified with malt<br />
extract and normal aspergillus medium. In contrast to aspergillus medium,<br />
shaking conditions on MMN broth medium invariably inhibited the growth.<br />
The explanation for this observation is not known. Fungal growth acidifies<br />
the medium within 10 days to pH 4.4. Buffered medium prevented the reduction<br />
of pH (Table 4). 2-(N-morpholine) ethane sulfonic acid (MES) in the<br />
range of 25–100 mM was used.<br />
6 Carbon and Energy Sources<br />
Fig. 6. An overall view of P.<br />
indica grown on solidified<br />
aspergillus medium. Inset<br />
shows enlarged view of a small<br />
portion. On an agar concentration<br />
of 2 % w/v concentric rings<br />
often appeared (arrows) indicating<br />
the rhythmic growth of<br />
the fungus. The black arrows<br />
point on the regions with slow<br />
growth and high amount of<br />
chlamydospores, the white<br />
arrows point on thin mycelial<br />
mats resulting from fast growth<br />
of the hyphae<br />
Individual sugars were uniformly added to the minimal broth at a rate of 1.0 %<br />
(w/v) in all treatments.They were included in the medium separately after sterilization.<br />
In all the sugar-supplied media, growth was better than the control<br />
(Table 5). There were not many changes in the growth except for rafinose and<br />
fructose.There were no changes in the color of the mycelium.Good growth was<br />
recorded in media containing maltose followed by xylose, sucrose, rhamnose,<br />
arabinose, glucose, lactose and mannose, respectively. The final pH was not<br />
altered significantly, but was lower than that of the control (Table 5).<br />
In a further study, fungal growth was best when glucose (1 % w/v) was<br />
used as a carbon source as compared to sucrose, and followed by fructose. A
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 601<br />
Table 2. The data represent an average of P. indica biomass of 5 replicates grown in 100<br />
ml aspergillus broth medium in 250 ml capacity Erlenmeyer flasks. Incubation was done<br />
on a rotary shaker (GFL 3.19, Germany) at 144 rpm at 30 °C<br />
Days Biomass (g)<br />
Fresh Dry<br />
5 3.67±0.84 0.06±0.02<br />
7 2.99±0.38 0.06±0.01<br />
10 2.39±0.01 0.07±0.01<br />
Fig. 7. Growth of P. indica on aspergillus broth medium under constant shaking condition<br />
at 25 °C for 7 days. Colonies of different developmental stages were shown. Mature<br />
colonies have the appearance of sea urchins<br />
5 7 10<br />
5 7 10<br />
LM A LM A LM A<br />
3.6 ± 0.15 10.2 5.4 ± 0.36 22.9 7.5 ± 0.16 43.9<br />
Fig. 8. A comparative linear growth of P. indica on aspergillus solidified medium. Measurements<br />
were made after 5, 7 and 10 days, respectively. Incubation was conducted in<br />
dark at 25 °C. Parameter selected was the diameter of 5 replicates of the linear measurement<br />
(LM). Readings are given in cm standard deviation and area (A) on agar medium.<br />
Statistical analysis of the data showed P
602<br />
Giang Huong Pham et al.<br />
Table 3. Comparative linear growth of P. indica on different<br />
solidified agar media. The data represent an average<br />
colony diameter of five replicates, measured after<br />
5 days of incubation<br />
Media Linear measurement of the growth (cm)<br />
MMN 4.2±0.05<br />
M4N 2.8±0.09<br />
PDA 3.5±0.11<br />
aspergillus 3.6±0.15<br />
Table 4. Change of pH of the aspergillus broth medium incubated with P. indica<br />
Medium conditions (pH) Incubation days<br />
0 3 5 7 10<br />
Unbuffered 6.5 6.0 5.7 5.1 4.4<br />
Buffered 6.5 6.5 6.5 6.5 6.3<br />
Initial pH was adjusted to 6.5. 25–100 mM MES was used as buffering agent<br />
Table 5. End pH and biomass of P. indica grown on minimal<br />
aspergillus broth medium containing different sugars (each 1 %<br />
w/v)<br />
Sugars End pH Biomass (mg/10 ml)<br />
Control (no addition) 5.18 7.5<br />
Glucose 4.39 10.0<br />
Fructose 5.25 8.0<br />
Maltose 4.46 12.0<br />
Rhamnose 4.60 10.3<br />
Mannose 4.30 9.5<br />
Lactose 4.44 10.0<br />
Sucrose 4.39 10.0<br />
Xylose 4.31 11.0<br />
Arabinose 4.28 10.0<br />
Raffinose 4.43 9.0<br />
One agar disc (1 cm in diameter loaded with hyphae and<br />
chlamydospores) was transferred to individual test tubes containing<br />
10 ml minimal broth. Sterile sugar solution (microsyringe-filtered,<br />
0.22 mm Schleicher & Schuell) was included. Incubation<br />
was done under constant shaking conditions (GFL, 3026,<br />
Germany) for 7 days at 25 °C. Fungal biomass was removed and<br />
end pH was measured
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 603<br />
Table 6. Growth of P. indica on unbuffered aspergillus broth medium supplemented<br />
with different carbon sources<br />
Sugars (w/v) Fresh weight Remarks<br />
(g/l)<br />
Sucrose(0.5 %) 148.8 Compact and numerous chlamydospores<br />
Glucose (1 %) 184.8 Loose, peg-like bodies, few chlamydospores<br />
Fructose (1 %) 78.0 Compact, numerous tiny chlamydospores<br />
Glucose + fructose 109.6 Loose, a few chlamydospores, turned slimy<br />
(0.5 % each)<br />
Data represent an average of three replicates; biomass measured after 7 days.<br />
combination of glucose and fructose (each 0.5 % w/v) led to a medium<br />
increase in the biomass of P. indica (Table 6). On supplementation of glucose<br />
by a mixture of glucose, fructose and sucrose (each 0.5 % w/v), the former<br />
was consumed completely and then the sucrose was metabolized by production<br />
of invertase. This led to an increase of the fructose concentration of the<br />
medium. After the complete consumption of free glucose there was a slow<br />
utilization of fructose.<br />
Fig. 9. P. indica colonies produced in aspergillus broth medium fortified with glucose,<br />
sucrose or fructose. An enlarged view of a colony showing protuberances and peg-like<br />
structures on glucose medium
604<br />
Giang Huong Pham et al.<br />
The morphology of the colonies differed according to the sugar supply. In<br />
fructose and sucrose, the colonies were roundish and compact, in glucose they<br />
were large and irregular with short and long protrusions (Fig. 9).<br />
7 Biomass on Individual Amino Acids<br />
The addition of glycine, methionine, serine, alanine promoted fungal growth<br />
to different extents (Table 7). Not much difference in mycelial growth was<br />
observed in media containing glutamine, asparagine and histidine, although a<br />
substantial difference in the end pH of these amino acid-fortified culture<br />
broths was recorded (Table 7).<br />
8 Growth on Complex Media<br />
P. indica grown in minimal broth was transferred onto one set of fresh minimal<br />
media containing agar. In the minimal broth, the complex mixtures such as<br />
soil-extract, malt-extract, peptone, beef-extract, yeast-extract and caseinhydrolysate<br />
were added individually to an amount of 1 % (w/v). Before autoclaving,<br />
the pH of the media was adjusted to 6.5. Compared to all other media<br />
used,excellent growth of mycelium was recorded in the incubation broth fortified<br />
with casamino hydrolysate-HCl. Growth in beef, yeast, malt extracts and<br />
peptone was moderate. Soil extracts did not support fungal growth (Table 8).<br />
Table 7. End pH and fungal biomass grown on minimal broth medium supplemented<br />
with amino acids (each 0.5 % w/v)<br />
Amino acids End pH Biomass (mg/10 ml)<br />
Control (no addition) 5.14 3.8<br />
Alanine 6.94 6.2<br />
Phenyl alanine 4.31 5.8<br />
Methionine 4.71 7.0<br />
Serine 5.82 6.9<br />
Asparagine 5.86 4.2<br />
Glutamine 4.76 4.3<br />
Cysteine 1.90 3.8<br />
Glycine 5.01 7.8<br />
Aspartic acid 2.91 3.8<br />
Arginine 8.93 3.8<br />
Histidine 7.05 4.0<br />
pH was re-adjusted after the addition of microsyringe-filtered amino acids to 6.5. Incubation<br />
was done under constant shaking condition (GFL, 3026, Germany) for 7 days at<br />
25 °C. Fungal biomass was removed and end pH was measured
9 Phosphatic Nutrients<br />
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 605<br />
Phosphorus is an essential mineral for the growth of P. indica. Optimum<br />
growth was obtained on supplementing the modified aspergillus medium<br />
with Di-potassium hydrogen phosphate in equimolar concentrations (Table<br />
9). Interestingly, the fungus utilized tri-poly phosphate and solubilized insoluble<br />
calcium-hydrogen phosphate. Acid phosphatases were observed to be<br />
active in P. indica mycelium (Varma et al. 2001). The fungus was able to utilize<br />
a variety of inorganic and organic phosphate sources which is in accordance<br />
with the broad range of the substrates utilized by the acid phosphatases of<br />
many fungi. Moreover, phosphate starvation of P. indica led to an overall<br />
(27 %) increase in the intracellular acid phosphatase activity. This increase<br />
was probably due to the appearance of a P-repressible isoform of acid phos-<br />
Table 8. Mycelial biomass of P. indica grown on complex modified aspergillus medium<br />
Complexes Mycelial biomass (mg/10 ml)<br />
Control (no addition) 10<br />
Soil-extract 6<br />
Malt-extract 8<br />
Peptone 9<br />
Beef-extract 12<br />
Yeast-extract 11.5<br />
Casein hydrolysate 5<br />
Complex chemicals (obtained from Difco or Hi media) were included at the rate of 1 %<br />
(w/v); and soil-extract 15 % v/v. pH was readjusted to 6.5. Incubation conditions were the<br />
same as described earlier<br />
Table 9. Biomass of P. indica after 24 days of growth on modified aspergillus medium<br />
supplemented with equimolar (10 mM) concentrations of phosphatic nutrient sources<br />
Phosphate source Dry biomass Final pH of the<br />
g/1000 ml medium<br />
Control (P-) 2.9±0.001 4.10±0.013<br />
Di-hydrogen potassium phosphate 6.9±0.009 4.62±0.05<br />
Di-potassium hydrogen phosphate 7.9±0.002 4.59±0.024<br />
Calcium-hydrogen phosphate 4.8±0.003 4.17±0.008<br />
Di-hydrogen sodium phosphate 6.3±0.005 4.47±0.068<br />
Di-potassium hydrogen phosphate 6.8±0.003 4.34±0.053<br />
Di-hydrogen ammonium phosphate 5.5±0.004 4.36±0.056<br />
Tetra-hydrogen ammonium phosphate 5.2±0.003 4.26±0.04<br />
Tri-polyphosphate 7.9±0.002 5.49±0.074<br />
Tri-metaphosphate 5.8±0.001 4.40±0.008<br />
Aspergillus medium was modified by reducing the concentration of peptone, yeast<br />
extract and casein hydrolysate to ten times the normals
606<br />
phatase in addition to the constitutive one observed in the enzyme staining of<br />
the native polyacrylamide gels. The significance of these enzymes in the phosphate<br />
transport needs to be further substantiated by the studies on the <strong>plant</strong><br />
roots colonized with P. indica.<br />
10 Composition of Media<br />
a Aspergillus (Kaefer 1977)<br />
Composition (g/l)<br />
Glucose 20.0<br />
Peptone 2.0<br />
Yeast extract 1.0<br />
Casein hydrolysate 1.0<br />
Vitamin stock solution 1.0 ml<br />
Macro-elements from stock 50.0 ml<br />
Micro-elements from stock 2.5 ml<br />
Agar 10.0<br />
CaCl2 0.1 M 1.0 ml<br />
FeCl3 0.1 M 1.0 ml<br />
pH<br />
Macro-elements<br />
6.5<br />
(Major elements) Stock (g/l)<br />
NaNO3 120.0<br />
KCl 10.4<br />
MgSO .<br />
4 7H2O 10.4<br />
KH2PO4 Micro-elements<br />
30.4<br />
Trace elements Stock (g/l)<br />
ZnSO .<br />
4 7H2O 22.0<br />
H 3 BO 3<br />
Giang Huong Pham et al.<br />
11.0<br />
MnCl 2 . 4H2O 5.0<br />
FeSO 4 . 7H2O 5.0<br />
CoCl 2 . 6H2O 1.6<br />
CuSO 4 . 5H2O 1.6<br />
(NH 4) 6 Mo 7O 27 4H 2O 1.1<br />
Na 2EDTA 50.0<br />
Vitamins % (w/v)<br />
Biotin 0.05<br />
Nicotinamide 0.5<br />
Pyridoxal phosphate 0.1<br />
Amino benzoic acid 0.1<br />
Riboflavin 0.25<br />
The pH was adjusted to 6.5 with 1 N HCl. All the stocks were stored at 4 °C<br />
except the vitamins which were stored at –20 °C
Modified aspergillus medium (Varma et al. 2001)<br />
The media composition was the same, except that yeast extract, peptone and<br />
casein hydrolysate were reduced to 1/10 in quantity<br />
c M4N (Mukerji et al. 1998)<br />
Composition (g/l)<br />
D-Glucose 10.0<br />
(NH4) 2HPO4 0.25<br />
KH 2 PO 4<br />
0.50<br />
MgSO 4 . 7H2O 0.15<br />
CaCl 2 . 2H2O 0.05<br />
Ferric citrate<br />
(2 % Ferric citrate,<br />
2 % Citric acid w/v) 7.0 ml<br />
NaCl 0.025<br />
Thiamine HCl 100.0 mg<br />
MES 2.5<br />
Malt extract 1.5<br />
Yeast extract 1.5<br />
Agar 15.0<br />
pH 5.6<br />
d Malt Extract (Galloway and Burgess 1952)<br />
Composition (g/l)<br />
Malt extract 30.0<br />
Mycological peptone 5.0<br />
Agar 15.0<br />
pH 5.4<br />
e MMN (Modified Melin-Norkrans) (Johnson et al. 1957)<br />
Composition (g/l)<br />
NaCl 0.025<br />
KH2PO4 0.5<br />
(NH4) 2HPO4 0.25<br />
CaCl2 0.05<br />
0.15<br />
MgSO4 FeCl3 30 Axenic Culture of Symbiotic Fungus Piriformospora indica 607<br />
0.001<br />
Thiamine HCl 83.0 ml<br />
Tryticase peptone 0.1 % (w/v)<br />
Glucose monohydrate 1.0 % (w/v)<br />
Malt extract 5.0 % (w/v)<br />
Trace elements from stock 10.0 ml/l<br />
Trace elements (stock) (g/l)<br />
KCl 3.73
608<br />
H3BO3 1.55<br />
MnSO .<br />
4 H2O 0.85<br />
ZnSO4 0.56<br />
CuSO4 0.13<br />
pH adjusted to 5.8 with 1 N HCl/NaOH. All stocks were stored at 4 °C except<br />
thiamine hydrochloride which was stored at –20 °C<br />
f MMN 1/10 (Herrmann et al. 1998)<br />
Composition (g/l)<br />
CaCl 2 . 2H2O 0.07<br />
MgSO 4 . 7H2O 0.15<br />
NaCl 0.03<br />
(NH4) 2HPO4 0.03<br />
KH2PO4 0.05<br />
Trace elements (stock) (mg/l)<br />
(NH 4 ) 6 Mo 7 O 24 . 4H2 O 0.09<br />
H 3BO 4<br />
1.55<br />
CuSO 4 . 5H2O 0.13<br />
KCl 3.73<br />
MnSO 4 . H2 O 0.84<br />
ZnSO 4 . 7H2O 0.58<br />
Fe-EDTA (mg/l)<br />
FeSO4 8.50<br />
EDTA 1.50<br />
Agar 20.0 g/l<br />
g MMNC (Marx 1969; Kottke et al. 1987)<br />
Composition (g/l)<br />
Glucose 10.0<br />
CaCl 2 . 2H2O 0.07<br />
MgSO 4 . 7H2O 0.15<br />
NaCl 0.03<br />
(NH4) 2HPO4 0.25<br />
KH2PO4 0.5<br />
Casein hydrolysate 1.0<br />
Malt extract 5.0<br />
Trace elements (mg/l)<br />
(NH 4 ) 6 Mo 7 O 24 . 4H2 O 0.02<br />
H 3BO 4<br />
Giang Huong Pham et al.<br />
1.55<br />
CuSO 4 . 5H2 O 0.13<br />
KCl 3.73<br />
MnSO 4 . H2 O 0.85<br />
ZnSO 4 . 7H2O 0.58<br />
Fe-EDTA (mg/l)
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 609<br />
FeSO4 8.5<br />
EDTA 1.5<br />
Vitamins (mg/l)<br />
Thiamine HCl 0.1<br />
Riboflavin 0.1<br />
pH 5.6<br />
Agar 20.0 g/l<br />
h Moser b (modified after Moser 1960)<br />
Macro-elements (g/l)<br />
Glucose 10<br />
Sucrose 10<br />
Maltose 10<br />
Malt extract 10<br />
Peptone 2<br />
K2HPO4 0.15<br />
KH2PO4 0.35<br />
NH4NO3 1<br />
0.3<br />
NaNO3 MgSO .<br />
4 7H2O 0.5<br />
CaCl2 0.1<br />
Micro-elements mg/l<br />
Thiamine 50<br />
Biotine 1<br />
Inositol 50<br />
ZnSO4 1<br />
FeCl3 10<br />
MnSO4 5<br />
Agar 20 g/l<br />
i MS (Murashige and Skoog 1962)<br />
Composition<br />
Macro-nutrients<br />
(mg/l)<br />
NH4NO3 0.5<br />
KNO3 1650.0<br />
CaCl .<br />
2 2H2O 900.0<br />
MgSO .<br />
4 7H2O 440.0<br />
KH2PO4 Micro-nutrients<br />
370.0<br />
KI 170.0<br />
H3BO3 0.83<br />
MnSO .<br />
4 H2O 6.20<br />
ZnSO .<br />
4 7H2O 15.60<br />
NaMoO .<br />
4 2H2O 8.60
610<br />
CuSO 4 . 5H2 O 0.25<br />
CoCl 2 . H2O 0.025<br />
Iron source<br />
Na 2EDTA 0.025<br />
FeSO 4 . 7H2O 37.30<br />
Vitamins<br />
Nicotinic acid 27.8<br />
Pyridoxine HCl 0.5<br />
Thiamine HCl 0.1<br />
Glycine 2.0<br />
Myo-inositol 100.0<br />
Agar 0.7 % (w/v)<br />
Sucrose 3.0 % (w/v)<br />
pH, 5.6–5.7<br />
Each chemical was dissolved in bidistilled water. The pH of the medium<br />
was adjusted using 1 N NaOH/HCl before autoclaving at 121 °C, for 20 min.<br />
Stock solutions were stored at 4 °C except organic supplements, which were<br />
stored at –20 °C<br />
j MYP (Bandoni 1972)<br />
Composition (g/l)<br />
Malt extract 7<br />
Soytone (Difco) 1<br />
Yeast extract 0.5<br />
Agar 15<br />
k Potato Dextrose Agar (PDA) (Martin 1950)<br />
Composition (g/l)<br />
Potato peel 200.0<br />
Dextrose 20.0<br />
Agar 15.0<br />
The periderm (skin) of potatoes (200 g) was peeled-off, cut into small<br />
pieces and boiled in 500 ml of water, until they were easily penetrated by a<br />
glass rod. After filtration through cheese cloth, dextrose was added. Agar was<br />
dissolved and the required volume (1 l) was made up by the addition of water.<br />
The medium was autoclaved at 121 °C for 20 min.<br />
l WPM (“Woody Plant Medium” for Populus) (Ahuja et al. 1986)<br />
Composition (g/l)<br />
Sucrose 20.0<br />
K 2SO 4<br />
Giang Huong Pham et al.<br />
1.00<br />
Ca (NO .<br />
3) 2 4H2O 0.73<br />
NH4NO3 0.40
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 611<br />
MgSO 4 . 7H2 O 0.37<br />
Myo-inositol 0.10<br />
Agar 7.00<br />
Add 700 ml H 2O, adjust pH to 5.8 using 3.7 % HCl (ca. 9.5 ml),<br />
Add after autoclaving sterile phosphate solution (0.17 g KH 2PO 4 dissolved in<br />
270 ml H 2 O+15 ml NaOH (saturated).<br />
10 ml of trace element stock solution (see below)<br />
10 ml Fe-EDTA (see below)<br />
10 ml glycine stock solution (100x: dissolve 20 mg in 100 ml)<br />
1 ml thiamine – stock solution (1000x: dissolve 10 mg in 100 ml)<br />
1 ml nicotinic acid – stock solution (1000x: dissolve 50 mg in 100 ml)<br />
1ml CaCl 2 – stock solution (1000¥: dissolve 3.6 g in 50 ml)<br />
250 ml Pyridoxine – stock solution (4000x: dissolve 40 mg in 100 ml)<br />
100 ml CuSO 4 – stock solution (10,000x: dissolve 25 mg in 100 ml)<br />
sterilize by filtration before adding 100¥ trace element stock solution (autoclave,<br />
store at 4 °C)<br />
MnSO .<br />
4 H2O 2.23<br />
ZnSO .<br />
4 7H2O 0.86<br />
H3BO4 0.62<br />
Ammonium molybdate 0.10<br />
KI 0.09<br />
100x Fe-EDTA stock solution: dissolve 0.128 g FeSO4 and 0.172 g EDTA at<br />
60 °C in 100 ml H2O, store at 4 °C<br />
CaCl .<br />
2 2H2O 0.07<br />
MgSO .<br />
4 7H2O 0.15<br />
NaCl 0.03<br />
(NH4) 2HPO4 0.03<br />
KH2PO4 0.05<br />
Trace elements (mg/l)<br />
(NH4 ) 6Mo7O .<br />
24 4H2O 0.018<br />
H3BO4 0.62<br />
The fungus grew on a wide range of synthetic and complex media. Significant<br />
quantitative and morphological changes were detected when the fungus<br />
was challenged to grow on different media. Shaking during incubation<br />
retarded growth in MMN broth cultures (7–12 g fresh wt./l, after 2 weeks at<br />
30 °C), whereas no such negative effect was ever observed during cultivation<br />
on any other substrates. There was practically no growth when mycelia were<br />
incubated under shaking conditions, whereas in stationary conditions, normal<br />
growth was obtained. Hyphae did not adjust to even a slow rate of shaking.<br />
In fact, the fungal biomass was considerably enhanced on shaking cultures<br />
with aspergillus medium, sometimes up to 50 g fresh wt./l after 2 weeks<br />
at 30 °C. On aspergillus and Moser b media, the colonies appeared compact,
612<br />
Giang Huong Pham et al.<br />
wrinkled with furrows and constricted. The mycelium produced fine zonation<br />
and a great amount of white aerial hyphae. Hyphae were highly interwoven,<br />
often adhered together and gave the appearance of simple cords. New<br />
branches emerged irregularly and the hyphal walls showed some external<br />
deposits at regular intervals, which stained deeply with toluidine blue. Since<br />
septation was irregular, the single compartment could contain more than one<br />
nucleus. The chlamydospores appeared singly or in clusters at the apex of<br />
hyphae. They were distinctive due to their pear-shaped habit.<br />
11 Conclusions<br />
Mycorrhiza does not always promote the growth of agricultural crops. In<br />
phosphorus-rich soils, they can parasitize <strong>plant</strong>s such as citrus, wheat and<br />
maize by tapping sugars from these <strong>plant</strong>s without giving anything back.<br />
Researchers ignore this darker side of the mycorrhiza. Theoretically, mycorrhiza<br />
can also harm biodiversity. In the long run, specific mycorrhizas can<br />
promote the growth of one <strong>plant</strong> at the expense of another.“What exactly happens<br />
probably depends on the system itself,” states Van der Heijden (2002). In<br />
any case, the interaction between <strong>plant</strong>s and mycorrhiza forming fungi clearly<br />
has at least as great an effect on the ecosystem’s species composition as the<br />
interaction/competition between <strong>plant</strong>s themselves.<br />
P. indica, the fungus treated in this chapter, acts as biofertilizer, bioregulator<br />
and bioprotector, and can be easily mass-multiplied on defined synthetic<br />
media. It is thus, an interesting model fungus with respect to studies on<br />
endomycorrhiza. In addition, commercial production of this fungus under<br />
aseptic conditions could support biological hardening of tissue-cultureraised<br />
<strong>plant</strong>s as well as <strong>plant</strong> survival in general on poor soils.<br />
Acknowledgements. The Indian authors are thankful to DBT, DST, CSIR, UGC, and the<br />
Government of India for partial financial assistance.<br />
References and Selected Reading<br />
Ahuja MR (1986) In: Evans DA, Sharp WR and Ammirato PJ (eds) Handbook of <strong>plant</strong><br />
cell culture 4, techniques and applications. Macmillan, New York, pp 626–651<br />
Badoni RJ (1972) Terrestrial occurrence of some aquatic Hyphomycetes. Can J Bot<br />
50:2283–2288<br />
Galloway LD, Burgess R (1952) Applied mycology and bacteriology, 3rd edn. Leonard<br />
Hill, London, pp 54–57<br />
Herrmann S, Munch JC, Buscot F (1998) A gnotobiotic culture system with oak microcuttings<br />
to study specific effects of mycobionts on <strong>plant</strong> morphology before, and in<br />
the early phase of, ectomycorrhiza formation by Paxillus involutus and Piloderma<br />
croceum. New Phytol 138:203–212
30 Axenic Culture of Symbiotic Fungus Piriformospora indica 613<br />
Johnson CN, Stout PR, Broyer RC, Carlton AB (1957) Comparative chlorine requirements<br />
of different <strong>plant</strong> species. Plant Soil 8:337–353<br />
Kaefer E (1977) Meiotic and mitotic recombination in Aspergillus and its chromosomal<br />
aberrations. Adv Genet 19:33–131<br />
Kottke I, Guttenberger M, Hampp R, Oberwinkler F (1987) An in vitro method for establishing<br />
mycorrhizae on coniferous tree seedlings. Trees 1:191–194<br />
Martin JP (1950) Use of acid, rose bengal and streptomycin in the plate method for estimating<br />
soil fungi. Soil Sci 69:215–232<br />
Marx, DH (1969) The influence of ectotrophic mycorrhizal fungi on the resistance of<br />
pine roots to pathogenic infections. I. Antagonism of mycorrhizal fungi to root pathogenic<br />
fungi and soil bacteria. Phytopathology 59:153–163<br />
Moser M (1960) Die Gattung Phlegmacium. J Klinkhardt, Bad Heilbrunn, Austria<br />
Mukerji KG, Mandeep, Varma A (1998) Mycorrhizosphere microorganisms: screening<br />
and evaluation. In: Varma A (ed) Mycorrhiza manual. Springer, Berlin Heidelberg<br />
New York, pp 85–98<br />
Murashige T, Skoog F (1962) A revised medium for rapid growth and bioassay with<br />
tobacco tissue cultures. Physiol Plant 15:431–487<br />
Schüßler A, Schwarzott D, Walker C (2001) A new fungal phylum, the Glomeromycota:<br />
phylogeny and evolution. Mycol Res 105:1413–1421<br />
Singh An, Singh Ar, Kumari M, Rai MK,Varma A (2003a) Biotechnological importance of<br />
Piriformospora indica Verma et al. a novel symbiotic mycorrhiza-like fungus: an<br />
overview. Indian J Biotechnol 2:65–75<br />
Singh An, Singh Ar, Kumari M, Kumar S, Rai MK, Sharma AP and Varma A (2003b)<br />
Unmassing the accessible treasures of the hidden unexplored microbial world. In:<br />
Prasad BN (ed) Biotechnology in sustainable biodiversity and food security. Science<br />
Publishers, Inc. Enfield, NH, USA, pp 101–124<br />
Van der Heijden MAG (2002) Arbuscular mycorrhizal fungi as a determinant of <strong>plant</strong><br />
diversity: in search for underlying mechanisms and general principles. In: Van der<br />
Heijden MGA and Sanders IR (eds) Mycorrhizal ecology. Ecological Studies 157.<br />
Springer, Berlin Heidelberg New York, pp 243–266<br />
Varma A,Verma S, Sudha, Sahay NS, Franken P (1999) Piriformospora indica,a cultivable<br />
<strong>plant</strong> growth promoting root endophyte with similarities to arbuscular mycorrhizal<br />
fungi. Appl Environ Microbiol 65:2741–2744<br />
Varma A, Singh A, Sudha, Sahay NS, Sharma J, Roy A, Kumari M, Rana D, Thakran S, Deka<br />
D, Bharati K, Hurek T, Blechert O, Rexer KH, Kost G, Hahn A, Hock B, Maier W, Walter<br />
M, Strack D, Kranner I (2001) Piriformospora indica: An axenically culturable<br />
mycorrhiza-like endosymbiotic fungus. In: Hock B (ed) Mycota IX. Springer, Berlin<br />
Heidelberg New York, pp 123–150<br />
Varma A, Singh A, Sudha, Sahay NS, Kumari M, Bharti K, Sarbhoy AK, Maier W, Walter<br />
MH, Strack D, Franken P, Singh An, Malla R, Hurek T (2002) Piriformospora indica:A<br />
<strong>plant</strong> stimulator and pathogen inhibitor arbuscular mycorrhizal-like fungus. In:<br />
Markandey DK, Markandey NR (eds) Microorganisms in bioremediation. Capital<br />
Publishing Company Ltd., New Delhi, pp 71–89<br />
Verma S, Varma A, Rexer KH, Hassel A, Kost G, Sarbhoy A, Bisen P, Bütehorn B, Franken<br />
P (1998) Piriformospora indica gen. et sp. nov., a new root-colonizing fungus. Mycologia<br />
90:895–909
Subject Index<br />
A<br />
AAD 590<br />
Abies (fir) 151<br />
Abiotic factors 26<br />
Abrus precatorius 243<br />
Abscisic acid 88<br />
ABTS 261<br />
Acacia sp. 113<br />
Acacia catechu 243<br />
A. holoseriaca 201<br />
A. nilotica 243<br />
ACC deaminase 133, 489, 494<br />
Acetobacter 83,198, 200<br />
Acetyl CoA acetyltransferase 590<br />
Achnatherum 158<br />
Acid phosphatase 337, 606<br />
Acidic heteropolysaccharide 505, 516<br />
Acremonium 89<br />
Actin 230<br />
Actin cap 304<br />
Actin genes 297<br />
Actin-GFP 318<br />
Actinomycetes 59<br />
Actinomyces 73, 89<br />
Actinomycetes 127, 203<br />
Actinorhiza 2, 80<br />
Adhatoda vasica 77, 243, 247<br />
Adhesion pad 219<br />
Aequorea victoria 438<br />
Aerenchyma 36<br />
Aerobacter 73<br />
Aeromaonas 73, 89<br />
AFLPs 10, 551, 556<br />
Agaricus 73, 402, 412, 415<br />
A. bisporus 90, 597<br />
Agglutination 24<br />
Agrobacterium 82, 88, 420, 421<br />
A. tumefasciens 3, 121, 124<br />
Agrostis hiemalis 163<br />
Alcaligenes eutrophus 63<br />
Aldehyde dehydrogenase 580<br />
Alternaria 73, 89<br />
Alkaline phosphatase 335, 337<br />
Allelochemicals 82<br />
Alnus 81<br />
AM colonization 78<br />
AM fungal symbiosis 591<br />
Amanita gemmata 260<br />
A. muscaria 5, 7, 203, 260, 597<br />
A. rubescens 260<br />
A. spissa 260<br />
A. strobiliformis 260<br />
AMF 262<br />
AMF-like 597<br />
1-Aminocyclopropane-1-carboxylic acid<br />
(ACC) 4<br />
Aminotransferase 397, 417<br />
Ammonifier 56<br />
Ammonium transport 399<br />
AMOVA 562<br />
Amplifier rDNA restriction analysis 75<br />
a-Amylase 124<br />
Amylolytic 128<br />
Amyloplasts 301<br />
Anabaena 73<br />
Anaerobic stress 74<br />
Anastomoses 593<br />
Aneura pinguis 242, 243<br />
Annoxic sites 2<br />
Antagonists 361<br />
Anthyllis cytisoides 359<br />
Antibiotic resistance marker cassette<br />
460<br />
Antibiotics 201
616<br />
Subject Index<br />
Antifungal activity test 434<br />
Antiport 413<br />
Apoplast 165, 380<br />
Apoplastic space 164<br />
Apoptosis 582<br />
Arabidopsis thaliana 3, 243, 256, 399,<br />
Arabinose 173, 602<br />
Arbuscular mycorrhiza 60, 185, 567<br />
Arbuscule 308, 310, 567<br />
Archaea 41<br />
Artemisia annua 243, 247<br />
Arthrobacter globiformis 63, 82, 89<br />
Arum-type mycorrhizas 334<br />
Ascomycetes 76<br />
Asparagine 604<br />
Aspergillus eutrphus 64<br />
A. globiformis 64<br />
A. flavus 240<br />
A. muscaria 203<br />
A. nidulans 580, 590<br />
A. niger 85, 240<br />
A. sydowii 240<br />
A. terreus 580<br />
A. tubingensis 85<br />
Asymbiotic phase 579<br />
Atkinsonella hypoxylon 160, 164, 166<br />
ATP 575<br />
dATP 582<br />
32p-dATP 585, 588<br />
Aureofungin 88<br />
Autofluorescent proteins 8, 18, 431, 438<br />
Automated sequencer 579<br />
Autotrophic organisms 65<br />
Auxin 4, 88, 315<br />
Auxin-type phytohormones 355<br />
Axenically 237<br />
Azadirachta indica 243, 247<br />
Azoarcus 83<br />
Azorhizobium 82, 531<br />
Azospirillum 73, 83, 200, 239, 355, 360<br />
A. brasilense 89, 455<br />
Azotobacter 73, 82, 83, 198<br />
A. choroococcum 84<br />
B<br />
Bacillus 2, 63, 73, 83, 198<br />
B. cereus 127, 128<br />
B. geophilum 203<br />
B. megaterium 127<br />
B. subtilis 3,127, 239<br />
B. thuringiensis 4, 121, 535, 540<br />
B. thuringiensis subsp. Galleriae 127<br />
B. thuringiensis var kurstaki 126<br />
Bacteria fungi interaction 197<br />
Bacopa monniera 243, 247,248<br />
Bacterial extraction method 457, 460<br />
Bacterial morphotype 531, 532<br />
Balansia sp. 158<br />
Basidiomycetes 76, 260, 267<br />
Basidiomycota 595<br />
Beauvaria sp. 597<br />
Beijerinckia sp. 73, 83<br />
b-galactosidase 19, 576<br />
b-1,3-glucanase 82<br />
b-glucosidase 87<br />
b-glucuronidase 19<br />
b-importin 590<br />
Bi Dye cycle sequencing kit 579<br />
Biocontrol 432<br />
Biodegradation 74<br />
Biofertilizer 613<br />
Biofilm 154<br />
Biogeochemical 74<br />
Biogeochemical cycles 51, 64<br />
Biogeography 541-542<br />
Bioindicators 54<br />
Bio-insecticide protein 4<br />
Bio-insecticides 121, 122<br />
Biological control agents 361<br />
Biological hardening 613<br />
Biomass production 245<br />
Bioprotector 613<br />
Bioregulator 613<br />
Bioremediation 206<br />
Biosurfactant 153<br />
Biotic factors 26<br />
Biotic signals 2<br />
Biotin 106<br />
Biotrophic 159<br />
Biotrophs 157<br />
BiP protein 590<br />
BLAST 579<br />
BLAST analysis 581<br />
BLASTX 580, 581<br />
BLASTX alignment tool 579<br />
Blue fluorescent protein (BFP) 441<br />
BM25.8 cells 577<br />
Boletinus cavipes 260<br />
B. edulis 260<br />
B. erythropus 260<br />
Boletus luridus 260<br />
B. piperatus 260<br />
Borrelia burgdorferi 4<br />
B. burgdorferi B31 3
Botanophila 171<br />
Bradyrhizobium 73, 82, 238<br />
B. japonicum 2, 3<br />
Brassica juncea 255<br />
B. oleracea 255<br />
Brassicaceae 76<br />
Brevibacterium 89<br />
Brightfield microscopy 510, 519, 524<br />
Bryophyte 242<br />
BSA 569<br />
Bt toxin 181, 184<br />
BT transgenic <strong>plant</strong>s 4<br />
Bt-maize 122<br />
B-transducin 590<br />
Bt-transgenic <strong>plant</strong>s 121<br />
Bulk soil 197, 450, 459, 464<br />
Burkholderia 82, 198, 200, 201<br />
B. cepacia 201<br />
Burkholderia-like bacteria 358<br />
C<br />
Caenorhabd iris elegans 580<br />
Calcium oscillations 112<br />
cAMP 376<br />
Candida sp. 89<br />
C. albicans 597<br />
Capsule 506, 508, 512, 513<br />
Carboxytates (complexone) 90<br />
Cassette vector 440<br />
Cassia angustifolia Vahl 243<br />
Casuarina sp. 81<br />
Casuarinaceae 81<br />
Catabolic diversity 73<br />
Catabolic response profile (CRP) 73<br />
Catecholate siderophores 90<br />
Cauliflower mosaic virus 124<br />
Caullinite 125<br />
Cdc2a kinase 316<br />
Cdc42 306<br />
Ceanothus 81<br />
Cell attachment 505, 508<br />
Cell cycle switch protein 580<br />
Cell division 314<br />
Cell motility 505, 527-528<br />
Cell wall 303<br />
Cellobiohydrolase 87, 88<br />
Cellular interaction 267<br />
Cellulase 54, 80,522<br />
Cellulolytic fungi 86<br />
Cellulomonas sp. 82<br />
Cenococcum sp. 393, 410, 416<br />
Cephalozia biscuspidata 242<br />
Subject Index 617<br />
Cercospora 89<br />
Chalamydospores 237, 594<br />
Charge couple device (CCD) 439<br />
Chemo-heterotrophic 122<br />
Chenopodiaceae 76<br />
Chitinase 82<br />
Chlamydia tracchomatis 3, 4<br />
Chlamydomonas reinhardtii 239<br />
Chlorobium sp. 73<br />
Chlorophytum borivillianum 243, 247<br />
C. tuberosum Baker 243<br />
Cholesterol 124<br />
Chromaspin-400 Columns 573<br />
Chum synthase I 590<br />
Cicer arietinum 245<br />
C. borivillianum 247<br />
C. purpurea 174<br />
C. sinensis 158<br />
Citrobacter sp. 89<br />
Cladosporium sp. 89, 597<br />
Clathrin adapter protein 590<br />
Clavicipitaceae 4, 158<br />
Clavicipitaleans sp. 157<br />
Clostridium sp. 73<br />
CMC-ase 261<br />
CMEIAS 9, 531, 544<br />
Co-cultivation 252<br />
Co-culture 252<br />
Coffea arabica 243<br />
Coils 567<br />
Colacogloea peniophorae 269<br />
Colacosomes 6, 268<br />
Collectotrichum 287<br />
Colonization 149, 242<br />
Community level physiological profile<br />
(CLPP) 463<br />
Competitive colonisation 17<br />
Computer-assisted microscopy 526,<br />
528, 530, 544<br />
Confocal laser scanning microscopy<br />
(CSLM) 8, 355, 451, 509, 540, 543<br />
Contact angle 471, 472<br />
Coprogen 90<br />
Coralloid 595<br />
Cordyceps militaris 158<br />
Cordycipitoideae 158, 159<br />
Cortical microtubules 298<br />
Cortinarius varius 260<br />
Crack entry 510, 531<br />
cry genes 124<br />
Cry protein 123, 124<br />
Cry1Ab toxin 125
618<br />
Subject Index<br />
Cryosection 317<br />
Cultivation 595<br />
Culturability 449<br />
Cunninghamella 240<br />
C. echinulata 597<br />
Cuticle 211, 221, 471<br />
Cuticular penetration 481, 482<br />
Cuticular permeability 149, 153, 479<br />
Cuticular transport 479<br />
Cuticular wax 147, 473, 474<br />
Cu-Zn Superoxide dismutase 580<br />
Cyan fluorescent protein (CFP) 441<br />
Cyathus 85<br />
Cyclic glucans 109<br />
Cyclic trihydroxamate 90<br />
Cyclin 315<br />
Cycloheximide 433, 440<br />
Cylindrocarpon sp. 201<br />
Cymbopogon martinii 243<br />
32p-dCTP 585, 588<br />
Cynodon dactylon 595<br />
Cyperaceae 76<br />
Cysteine-rich proteins 219<br />
Cytidindeaminase 580<br />
Cytokinin 88, 89, 170<br />
Cytoplasmic streaming 300<br />
Cytoskeletal organization 308<br />
Cytoskeleton 6, 505, 516, 527, 529<br />
Czapek-Dox medium 435<br />
D<br />
Dactylorhiza majalis 243<br />
D. incarnata 243<br />
D. maculata 243<br />
D. majalis 246<br />
D. purpurella 243<br />
D. fuchi 243<br />
D. purpurella 246<br />
Dalbergia sissoo 252<br />
Damping off seedling 157<br />
DAPI 458, 594<br />
Darkfield microscopy 525, 527<br />
Daucus carota 243, 259<br />
dCTP 582<br />
Deciduous trees 596<br />
Decomposer 74<br />
Decomposition 74<br />
Dehydrogenisation 54<br />
Deionized H20 574<br />
Deleterious rhizosphere organisms 352<br />
De-mineral 65<br />
Denaturant gradient gel electrophoresis<br />
(DGGE) 75<br />
Dendrobium crumenatum 580<br />
Denhardt’s solution 586<br />
Denitrifiers 72<br />
Denitrifying bateria 72<br />
Dephosphorylated l TriplEx2 vector<br />
574<br />
Depolymerisation 54<br />
Derxia sp. 83<br />
Desferriform 89<br />
Desmostachya sp. 77<br />
Desulfovibrio sp. 73, 83<br />
DGGE-finger printing 461, 462<br />
dGTP 582<br />
Diazotrophic baterial 157<br />
Diglycosyl diacylglycerol glycolipid 508<br />
Dikaryotic hyphae 296<br />
Di-potassium hydrogen phosphate 606<br />
Discosoma sp. 441<br />
Disease index 27<br />
Diterpenoid acids 88<br />
Differential expression 590<br />
cDNA 569, 573<br />
– clones 568<br />
– DNA library 569, 577<br />
– DNA polymerase mix 569<br />
– DNA probes 584, 585, 588<br />
– DNA synthesis 569<br />
DNA concentration 553<br />
DNA polymerase 572<br />
DNA sequencher 579<br />
16s rDNA sequense analysis 8<br />
DNA-hybridization 75<br />
DNAse 569<br />
dNTPs 569, 578, 584<br />
Dolipores 595<br />
Double-Stranded adapters 552<br />
Double-stranded cDNA 569<br />
Douglas fir 414, 415<br />
Drosophila melanogaster 580<br />
Dsc DNA 585<br />
DsRed 441, 442, 456<br />
DTT 584<br />
Dual colour imaging 440<br />
Dynactin complex 312<br />
DynamicET cycle sequencing kit 579<br />
Dynein 310, 312<br />
E<br />
Ecological significance 393<br />
Ecological specificity 332
Ectendomycorrhizas 76<br />
Ectomycorrhizal fungi 597<br />
Ectomycorrhiza 5, 185, 211, 295<br />
Ectomycorrhizal ascomycetes 261<br />
Ectomycorrhizas 567<br />
Ectorhizosphere 8, 450, 458, 464<br />
Elaeagnceae 81<br />
Eleagnus sp. 81<br />
Electrophoresis 579<br />
Electroporation 124<br />
E-MAP-115 590<br />
Endo-b-1,6-glucanase 164, 165<br />
Endocellulase 87<br />
Endochitinase 164<br />
Endomycorrhiza 296, 613<br />
Endomycorrhizal fungi 261, 597<br />
Endopeptidase 580<br />
Endophytes 6, 355<br />
Endophytic hyphae 162<br />
Endophytic mycelium 160<br />
Endorrhizosphere 8, 450, 458, 464<br />
Enterobater sp. 73<br />
E. agglomerans 84<br />
Entomopathogenic 164<br />
Environmental fitness 460<br />
Enzymatic isolation 476<br />
Epacridaceae 79<br />
Ephelidial conidia 169<br />
Epichloe festucae 158<br />
E. typhina 157<br />
E. clarkii 157<br />
Epicuticular wax 148<br />
Epidermal eroded pits 522, 524<br />
Epifluorescence 8, 431, 594<br />
Epiphyllic microflora 150<br />
Epiphyllic microorganisms 9, 473, 477<br />
Epiphyllous mycelium 160<br />
Epochloe sp.158<br />
Epolionts 157<br />
Equimolar concentrations 606<br />
Ergot alkaloids 168<br />
Ergovaline 168<br />
Ericaceous host <strong>plant</strong> 80<br />
Ericaceous mycorrhizas 76<br />
Ericaeae 79<br />
Ericoid fungi 80<br />
Ericoid mycorrhizal fungi 73, 80<br />
Erwinia sp. 73, 89<br />
Escherichia coli 0157:H7,EDI.933 3<br />
E. coli 0157:H7, Sakai 3<br />
E. coli XL-I blue 575<br />
EST 579, 590<br />
Subject Index 619<br />
EST clones 581<br />
Estrogenic activity 106<br />
Ethylene 4, 88, 134, 489, 492<br />
Eurhynchium praelongum 242<br />
Exoenzymes 58<br />
Exo-poly-saccharides 110, 355<br />
Expressed Sequence Tags (ESTs) 10, 568<br />
Extracellular microfibrils 508, 526, 527<br />
Extraradical 360<br />
Extragenic palindromic- PCR 10<br />
Extramatrical 246<br />
Extraradical hyphae 78, 358<br />
Extraradical mycelia 199<br />
Exudate 197<br />
F<br />
Fahraeus slide culture 504, 506<br />
FASTA format 579<br />
Fatty acid methyl ester profiling (FAME)<br />
75<br />
Fatty acid methyl esters (FAME) 463<br />
Fatty acid-derived signals 105<br />
Ferrated siderophore 89<br />
Ferribacterium 73<br />
Ferrichrome 90<br />
Ferricrocin 90<br />
Festuca arizonica 157<br />
F. versuta 158<br />
Fimbriae 355<br />
Fingerprinting techniques 75<br />
First strand buffer 569<br />
Flavanoids 102, 105<br />
Flavobacterium 73, 82, 89<br />
Flourescent in situ hybridization (FISH)<br />
8<br />
Fluorescent pseudomonads 72<br />
Fluorescence in situ hybridization (FISH)<br />
75, 449, 453, 460<br />
Fluorescence marker-tagged bacteria<br />
449, 456<br />
Fluorescence microscopy 510, 520, 525,<br />
530, 553<br />
Fluorescent-activated cell sorters (FACS)<br />
439<br />
Fluorometers 569<br />
Frankia sp. 73, 80<br />
Fructose 374<br />
Fructose 2,6-bisphophate 376<br />
Functional Genomic Approaches 567<br />
Fungal sheath 379<br />
Fungicide cycloheximide 433<br />
Fusarinines (fusigens) 90
620<br />
Subject Index<br />
Fusarium sp. 73, 89<br />
F. culmorum 87<br />
F. moniliforme 201<br />
F. solani 597<br />
F. oxysporum 78, 201, 435<br />
F. oxysporum f.sp radicis-lycopersici<br />
431<br />
Fusion mycoparasites 275<br />
fusion-interaction 275<br />
G<br />
Gaeumannomyces sp. 5<br />
G. graminis 240<br />
Gametophyte 242<br />
Gas vascular transport 38<br />
Gel electrophoresis 569<br />
Gelatin 578<br />
Geldanamycin 82<br />
Gene expression profiling 568<br />
Gene pool 72<br />
Gene regulation 385<br />
Genetically modified <strong>plant</strong>s (GMP) 4,<br />
179,196<br />
Genomenet 579<br />
Genomes 567<br />
Genomic DNA 10<br />
Geostatistics 532, 540, 544<br />
Germination 246<br />
Gfp half-life 441<br />
Gibberella 73, 89<br />
Gibberellins (GA) 88<br />
Gigaspora decipiens 332<br />
Gi. margarita 333, 356, 580<br />
Gi. gigantia 597<br />
Gliocladium 90<br />
Glomales 332<br />
Glomeromycota 353<br />
Glomus sp. 396, 409<br />
G. caledonium 597<br />
G. clarum mycelia 62<br />
G. clarum 78<br />
G. coronatum 597-<br />
G. deserticola 79<br />
G. etunicatum 26, 261<br />
G. fasciculatum 78, 333<br />
G. geosporum 597<br />
G. intraradices 63, 78, 597<br />
G. invermaium 334<br />
G. lamellosum 597<br />
G. mosseae 63, 248, 376, 597<br />
G. proliferum 597<br />
Glucose 602, 604<br />
Glucosinolates 76<br />
Glutamate dehydrogenase (GDH) 397,<br />
409, 410, 414, 416, 417<br />
Glutamate synthase (GOGAT) 397, 410,<br />
413, 415, 418<br />
Glutamine 604<br />
Glutamine synthetase 397, 408, 410,<br />
412, 420<br />
Glutathione S transferase 580<br />
Glycine max 243, 255<br />
Glycogen 377, 572, 574<br />
Glycolysis 376<br />
Gnotobiotic bioassay 435<br />
Gnotobiotic system 14<br />
Gnotobiotic test 8<br />
G-protein coupled receptor 305<br />
Gram-positive bacteria 459<br />
Green fluorescence protein (GFP) 456<br />
Green fluorescent protein (GFP) 355,<br />
438<br />
Griseofulvin 88<br />
Growth factors 106<br />
Gymnosporangium 88<br />
H<br />
Haemocytometer 435<br />
Hansenula 396, 407, 409<br />
Hartig net 221, 379<br />
Hartig net formation 5<br />
Haustoria 6, 165<br />
Heat shock protein HSS1 580<br />
Hebeloma 395, 397, 398, 415, 421<br />
H. crustuliniforme 260<br />
H. edurum 260<br />
H. hiemale 260<br />
H. sunapizans 260<br />
Hedera (ivy) 151, 475<br />
Helper bacteria 198, 200<br />
Hemicellulases 80<br />
Herbaspirillum 83, 198, 200<br />
Herbicide-resistance 179, 180<br />
Heterothallic 595<br />
Heterotrophic 57, 599<br />
Hexose transporter 375<br />
Hexose gradient 379<br />
Hierarchical clustering 579<br />
High-throughput sequencing 567<br />
Histidine 604<br />
Histone H4 580<br />
Homeobox genes Hox-2.6 590<br />
Homo sapiens 580, 590<br />
Homogenous 255
Horizontal gene transfer (HGT) 4, 191<br />
Horizontal growth station 505<br />
Host lectin 505, 513<br />
Hosts 268<br />
Humus 53<br />
Hyaline 593<br />
Hybridization 569<br />
Hybridization analysis 584<br />
Hybridization hypothesis 172<br />
Hydanthocidin 82<br />
Hydrolytic Enzymes 164, 165<br />
Hydrophobin 220<br />
Hydroponics 432<br />
Hydroxamate 90<br />
Hydroxamate siderophores 90<br />
Hydroxyapetite 84<br />
Hymenomycetes 595<br />
Hymenoscyphus ericae 79<br />
Hyperdermium sp. 159<br />
Hyperdermium bertonii 159<br />
Hypertrophied 166<br />
Hypha 238, 269, 593<br />
Hyphal attachment 218<br />
Hyphal tip 311<br />
Hyphosphere 61, 197, 358<br />
Hypocrella sp. 159<br />
H. africana 159<br />
H. gaertneriana 159<br />
H. schizostachyi 159<br />
I<br />
Image analysis 526, 544<br />
Immunoelectron microscopy 509, 517<br />
Immunofluorescence labelling 449, 453<br />
Immunofluorescence microscopy 6<br />
In situ gene expression 525, 526<br />
In situ microbial ecology 504, 529, 544<br />
Incubation 251<br />
Indigenous microflora 503, 530, 535<br />
Indirect immunofluorescence<br />
microscopy 298<br />
Infection process 504, 529<br />
Infection-related biological activity<br />
505, 516, 520<br />
Inflorescence primordium 166<br />
Inflorescens 248<br />
Inhibitory zone 434<br />
Inoculation 251<br />
Interface 270<br />
Intergenic spacer (IGS) region 462<br />
Intergrin-adhesion-receptor 2<br />
Internal transcribed spacer (ITS) 75<br />
Interhyphal spaces 200<br />
Interwoven 593<br />
Intracellular 238<br />
Intracellular acid phosphatase 606<br />
Intraradical hyphae 335, 337<br />
Introns 567<br />
Ion transport 568<br />
IPTG 576<br />
IRS 1-like protein 590<br />
Isocitrate lyase 580<br />
Isoflavonoids 102<br />
Isolated cuticle 475, 476<br />
Isolation of bacillus 434<br />
Isolation of pseudomonads 433<br />
ITS 551<br />
ITS-RFLP 559<br />
J<br />
Juglans sp. 146<br />
Juncaceae 76<br />
Subject Index 621<br />
K<br />
Kanamycin resistance 187, 188<br />
Kinases 124<br />
Kinesin 309, 311<br />
Kinetin 170<br />
Klebsiella 83, 89<br />
L<br />
Laccaria 395, 410, 412, 414, 416, 421<br />
L. amethystea 212<br />
L. amethystina 260<br />
L. bicolor 201, 581, 590<br />
L. proxima 201<br />
Lactarius delicious 260<br />
L. deterrimus 260<br />
L. necator 260<br />
L. rufus 260<br />
L. subdulcis 200<br />
L. torminosus 260, 597<br />
L. vellereus 200<br />
Lac tonohydrolase 590<br />
Lactose mannose 602<br />
Lambda zap 569<br />
Laminar flow hood 576<br />
Larix decidua 200<br />
LB agar 576<br />
LB/Carbenicllin plates 577<br />
LB/MgSO4 agar 576<br />
LbAut7 590<br />
LCO receptor 112<br />
Leaf <strong>surface</strong> 145, 471
622<br />
Subject Index<br />
Leaf <strong>surface</strong> colonisation 483, 485, 486<br />
Leaf <strong>surface</strong> roughness 148<br />
Leaf <strong>surface</strong> wetting 150<br />
Lecaythidaceae 76<br />
Leccinum scabrum 260<br />
L. versipelle 260<br />
Lectin 124, 505, 508<br />
Lentinula edodes 580, 597<br />
Leptothrix sp. 73<br />
Ligation 572, 574<br />
Ligninases 80<br />
Lignin-rich organic 79<br />
Lignins 287<br />
Lignocellulolytic enzyme activity 86<br />
Lignocellulolytic Microorganisms 85<br />
Lipase 82<br />
Lipochitooligosaccharides 2<br />
Lipooligosaccharide Nod factor 505,<br />
526<br />
Lipopolysaccharide 110, 505, 509<br />
Long distance PCR 569<br />
Long root 212<br />
Lotus japonicus 337, 339<br />
Luteolin 104<br />
Lycopersicon escuslentum 248<br />
LZK protein kinase 590<br />
M<br />
Macroarray mycorrhizal symbiosis 590<br />
Macroarray techniques 10<br />
Macrofauna 129<br />
Malate synthase 590<br />
MALDI-TOF 203<br />
Maleylacetale isomerase 2 580<br />
Maltase 54<br />
Mangrove <strong>plant</strong>s 76<br />
Mannitol 199<br />
MAP 309<br />
Maturation time 442<br />
Medicago arborea 361<br />
M. sativa 361, 580<br />
M. truncatula 336, 339<br />
Mesorhizobium sp. 82<br />
M. loti 2, 3<br />
M. mediterraneum 854<br />
Metabolization of flavonoids 104<br />
Methane cycle 35<br />
Methane oxidation 37<br />
Methane production 38<br />
Methannobacterium thermoautotrophicum<br />
3<br />
Methanogens 2, 35, 72<br />
Methanosarcina mazei 3<br />
Methanotroph 2, 44<br />
Methylcellulose 435<br />
Microaggregates 73<br />
Microarrays 568, 584, 568<br />
Microbial communities 202, 503, 541<br />
Microbial community analysis 449<br />
Microbial diversity 71<br />
Microbiota 123, 351<br />
Micro-centrifuge 568<br />
Micrococcus sp. 82, 200<br />
Microcolony 23<br />
Microcosm 51, 351, 362<br />
Microfilaments 293<br />
Microhabitats 2, 72<br />
Micro-propagated 252<br />
Microscopic in situ approach 450, 464<br />
Microsymbiont 2, 504, 526<br />
Microtubules 293<br />
Mineralisation 56<br />
MMN 239<br />
Mobilisation 56<br />
Model of nitrogen uptake and release<br />
384<br />
Molecular microscopy 511, 514<br />
Monilia sp. 89<br />
Monoclonal antibody 509, 531<br />
Monocots 25<br />
Monosaccharides 600<br />
Montmorillonite 125<br />
Moraxella sp. 200<br />
Morchella conica 261<br />
M. elata 261<br />
M. escuslenta 261<br />
Morphotypes 339<br />
Mucilage 23, 255<br />
Mucor sp. 89<br />
Multalin 579<br />
Multi print replication device 584<br />
Multiblot replicator 568<br />
Multiscreen filter plate 583<br />
Mummifying 166<br />
Mus musculus 590<br />
Mussoorie rock phosphate 84<br />
Mutagenesis 440<br />
Mycelia 255, 593<br />
Mycelium 599<br />
Myc - mutants 342<br />
Mycobacterium sp. 82<br />
Mycobionts 262<br />
Mycoparasites 267<br />
Mycoparasitic 357
Mycoparasitic activity 165<br />
Mycoparasitism 165, 274<br />
Mycorrhiza 2, 197, 247, 255, 613<br />
Mycorrhiza formation 252<br />
Mycorrhiza-helper-bateria 357, 360<br />
Mycorrhizal complex 60<br />
Mycorrhizal symbiosis 567, 591<br />
Mycorrhizosphere 61, 197, 199, 358,<br />
Mycorrhizosphere bacteria 199<br />
Myosin 307<br />
MYP 256<br />
Myrica 81<br />
Myricaceae 81<br />
Myriogenospora 166<br />
M. atramentosa 166<br />
N<br />
N-acetyl-D-glucosamine 199<br />
N-acetylglutamic acid 508<br />
Naegleria fowleri 580<br />
NCBI 579<br />
Necrotic lesions 431<br />
Necrotrophic 259<br />
Necrotrophied 158<br />
Neighbor-Joining 562<br />
Nematophagous 164<br />
Neotyphodial conidia 169, 170<br />
Neotyphodium sp. 157, 158, 164<br />
N. lolii 174<br />
N. coenophialum 157, 174<br />
Neurospora sp. 73, 89, 395, 402, 407<br />
N. crassa 3, 580<br />
Nicotiana attenuata 243<br />
N. tabaccum 243, 248<br />
Nigericin 82<br />
Nitrate reduction 405–409<br />
Nitrate transport 394, 407, 409<br />
Nitrifying bacteria 72<br />
Nitrogen cycling 381<br />
Nitrogen metabolism 568<br />
Nitrogen status 383<br />
Nitrogen uptake and translocation 394<br />
Nitrogenase 86<br />
Nitrosomonas europeae 3<br />
Nocardia sp. 73, 89<br />
Nod factors 2, 107, 108<br />
nodABC genes 109<br />
Nomarski interference contrast<br />
Nonmycorrhizal 77<br />
Nonmycorrhizal fungi 597<br />
Nonrecombinant plaques 577<br />
Nonrhizosphere 82, 197<br />
Nostoc sp. 73<br />
Nostoc sp. PCC 7120 3<br />
Notch trafficking 100<br />
Nuclear movement 300, 313<br />
Nylon membrane 584<br />
Subject Index 623<br />
O<br />
Oidiodendron sp. 79<br />
Oligo dT primer 584<br />
Oligo nuc1eotide 584<br />
Oligonucleotide probes 8<br />
Oligosaccharide 505, 514, 529<br />
Oligotrophic 124, 129<br />
Oospores 27,436<br />
Orchidaceous mycorrhizas 76<br />
Orchids 246<br />
Organotrophs 74<br />
Ornithine carbamoyl transferase 580<br />
Oryza sativa 243<br />
O. sativa L. ssp. indica 3<br />
O. sativa L. ssp. japonica 3<br />
Ovis aries 580<br />
Oxidases 124<br />
P<br />
Paenibacillus sp. 89<br />
Parafilm 576<br />
Parasexual recombination 172<br />
Parasites 1<br />
Parenthosomes 595<br />
Particle bombardment 124<br />
Pathogen attraction 74<br />
Paxillus involutus 199, 200, 260, 597<br />
P. involutus 201<br />
PCR 569, 583<br />
PCR anchor primer 585, 588<br />
PCR buffer 585, 588<br />
PCR products 584<br />
PCR reaction mix 583<br />
PCR reactions 582<br />
PCR-base approaches 354<br />
PCR-based techniques 10<br />
PCR-Fingerprinting 551<br />
PCR-RFLP 551<br />
PCR-single-strand conformation polymorphism<br />
(SSCP) 354<br />
PCR-temperature gradient gel electrophoresis<br />
(TGGE) 354<br />
Pectin 222<br />
Pectinases 80<br />
Pelotons 247<br />
Penetration 259, 273
624<br />
Subject Index<br />
Penicillium sp. 72,73, 89<br />
P. bilalii 85<br />
P. griseofulvum 88<br />
PEP carboxykinase 590<br />
Peptidases 54<br />
Peptide mass fingerprint 205<br />
Perithecium 168<br />
Perithiquious flagella 122<br />
Peroxidase 303, 524, 525, 529<br />
Pestatoria 89<br />
Pesticides 113, 122<br />
Petroselinum crispum 243<br />
PGPR 82, 355<br />
Phage buffer 575<br />
l-phage packaging mix 575<br />
Phanerochate chrysosporium 590<br />
Phase-contrast light microscopy 504,<br />
510, 516, 521, 524, 528<br />
Phaseolus aureus 245<br />
pH-dependent regulation 382<br />
Phenotypes 51,75<br />
Phenylacetic derivatives 88<br />
Phenylpropanoids 102<br />
Phomopsis sp. 287<br />
Phosphatases 59, 80<br />
Phosphate 80<br />
Phosphate-solubilizing microorganisms<br />
84<br />
Phosphate-solubilizing rhizobateria<br />
360<br />
Phosphate metabolism 580<br />
Phosphatidylinositol 101<br />
Phospholipid fatty acid (PLFA) 75<br />
Phosphor screen 585, 588<br />
Phosphorimager 569, 585, 588<br />
Phosphorus-rich soils 613<br />
Phyllosphere 4, 122, 147, 532, 535, 540<br />
Phyllosticta 287<br />
Phylogenetic probes 452<br />
Phylogenetic relationships 332<br />
Physiological heterogeneity 380<br />
Phytoestrogens 105<br />
Phytohormones 4, 88, 202<br />
Phytopromotional 245<br />
Phytotoxins 82<br />
Picea abies 200, 212<br />
Piloderma croceum 252<br />
Pinus pinea 200, 201<br />
P. resinosa 589<br />
P. sylvestris 199, 200<br />
384-Pin dot blot tool 584<br />
Piriformospora indica 237, 352, 597<br />
Pisolithus alba 201<br />
P. tinctorius 201, 220, 261, 597<br />
Pisum sativum 245, 255, 333<br />
Plant cell wall architecture 505, 522<br />
Plant growth promotion 133,137, 489<br />
Plant litter 373<br />
Plant survival 613<br />
Plaque forming units (pfu) 576<br />
Plasmid miniprep kit 577<br />
Plasmid vectors 439<br />
PLFA profiling 75<br />
Pligotrophic 4<br />
Poa ampla 164, 174<br />
Polarized growth 304<br />
Polarized light microscopy 524, 528<br />
Poly-A RNA 569<br />
Polyamies 251<br />
Polyethylene/CaCl 2 -mediated transformation<br />
437, 442<br />
Polygalacturonase 174, 261, 522<br />
Polymerase chain reaction (PCR) 75<br />
Polymerises 65<br />
Polyphenol oxidases 80<br />
Polyphosphate 335<br />
Polyubiquitine 580<br />
Populus tremula 243, 252<br />
P. tremuloides Michx. (clone Esch5) 243<br />
Powerscript reverse transcriptase 584<br />
Prehybridization solution 585, 588<br />
Pre-mRNA cleavage factor 580<br />
Primer for RAPD 554<br />
Primordia 160, 260<br />
Principal component analysis 562<br />
Proliferation 248<br />
Propagules 6<br />
Prophylactic 361<br />
Prosopis chilnensis 243<br />
P. juliflora (Sw.) DC. 243<br />
Protease 80, 82, 122, 382, 417<br />
Protease inhibitors 124<br />
14-3-3 Protein 580<br />
Proteinase K 572<br />
Proteobacteria 200<br />
Proteolytic 67, 128<br />
Proteome 203<br />
Protocorm 247, 299<br />
Protoplasts 79, 437<br />
Protozoans 56<br />
Protrusions 604<br />
Prunus 152<br />
Pseudomonas 2, 63, 82, 152, 198, 477<br />
Ps. putida 9, 90, 238, 456
Ps. aeruginosa 3<br />
Ps. chlororaphis 201<br />
Ps. fluorescence 2, 198, 238<br />
Ps. synringae 3<br />
Ps. chlororaphis 439<br />
Pseudotsuga menziesii 200<br />
P-solubilizing bacteria 84<br />
Puccinia graminis 580<br />
pVSl 21<br />
Pyoverdines 90<br />
Pyoverdine siderophores 90<br />
Pythium sp. 89<br />
P. ultimum 435, 436<br />
Q<br />
Qiaquick columns 585, 588<br />
Quantitative microscopy 503, 504<br />
Quantity one Software 585, 588<br />
Quercus robur 243, 252<br />
Quorum sensing 543, 544<br />
R<br />
Raffinose 602<br />
Random primer labeling 585, 588<br />
RAPD 551, 553<br />
Ras related protein 590<br />
Receptor site 514, 522, 529<br />
Receptor-like kinase 99<br />
Recombinant plaques 577<br />
Red fluorescent protein (drFP 583 or<br />
DsRed) 441<br />
Red pine 589<br />
RedTaq DNA polymerase 578, 582<br />
Regulatory pathways 101<br />
rep 21<br />
Reporter constructs 449, 456<br />
Reporter gene 19<br />
Restionaceae 76<br />
Rhamnose 602<br />
Rhicadhesin 508<br />
Rhizobacteria sp. 4, 355<br />
Rhizobium sp. 73, 82, 184, 503, 532,544<br />
Rhizobium etli 2<br />
R. meliloti 85, 90<br />
R. tropici 2<br />
Rhizobium-legume symbiosis 81, 503,<br />
529, 533, 534<br />
Rhizobium-rice association 531,541,542<br />
Rhizoctonia sp. 73, 85<br />
R. bataticol 597<br />
R. solani 157, 256, 597<br />
Rhizodeposition 67, 126<br />
Subject Index 625<br />
Rhizodermal 259<br />
Rhizodermis 4, 256<br />
Rhizoids 247<br />
Rhizoplane 8, 127, 450, 458<br />
Rhizopogon roseolus 89, 597<br />
R. vulgaris 597<br />
Rhizopus sp. 88, 89<br />
R. microsporus 90<br />
R. oryzae 240<br />
R. stolonifer 240<br />
Rhizosphere 2, 38, 197<br />
Rhizosphere colonization 352<br />
Rhizosphere compartments 450, 464<br />
Rhizosphere interactions 442<br />
Rhizosphere of a mycorrhizal <strong>plant</strong> 358<br />
Rhizosphere/rhizoplane 529, 530, 540<br />
Rhizosphere-stable plasmid 21<br />
Rho GTPase590<br />
Rhythmic 600<br />
Ribosomal Database 559<br />
Ribosomal genes (rRNA) 354<br />
Ribosomal intergenic space analysis<br />
(RISA) 75<br />
Ribosomal RNA/DNA 461, 462<br />
16S ribosomal RNA-directed 8<br />
16S rRNA gene amplification 355<br />
Ribosomal sequences 579<br />
Rice 35<br />
Rickettsia prowazekii 3<br />
RNA Extraction buffer 569<br />
RNAse-fTee DNAse 569<br />
Robustum 158<br />
Root 38<br />
Root colonization 13, 78,450, 533, 540,<br />
544<br />
Root exudates 101<br />
Root exudation 38<br />
Root hair attachment 505,508, 511, 516<br />
Root hair deformation 505, 508<br />
Root hair infection 505, 509, 515, 529<br />
Root hair infection thread 509, 524, 529<br />
Root hair tips 111<br />
Root proliferation 314<br />
RT reactions 585, 588<br />
Russula aeruginea 261<br />
R. foetens 261<br />
R. violeipes 261<br />
S<br />
S238 N 201<br />
Saccharomyces cerevisiae 3, 580, 597<br />
S. pombe 590
626<br />
Subject Index<br />
Salmon sperm DNA 585, 588<br />
Salmonella typhimurium 439<br />
Sapotaceae 76<br />
Saprobes 69, 287<br />
Saprophytic fungi 78<br />
Saprotrophic 79<br />
Scanning electron microscopy 507, 527<br />
Scatter plot analysis 589<br />
Schizophyllum commune 203, 590, 597<br />
Schizosaccharomayces pombe 3,580, 590<br />
Scleroderma citrinum 261<br />
Sclerotinia homeocarpa 158<br />
S. sclerotiorum 597<br />
Sc. solani 597<br />
Scutellospora gilmorei 248, 597<br />
S. calospora 334<br />
SDS 586<br />
Sebacina vermifera 239<br />
S. vermifera var senu 597<br />
Secondary metabolites 288<br />
Seed disinfection 15<br />
Seed inoculation 17<br />
Septin Spn3 590<br />
Serratia 89<br />
S. liquefaciens 456<br />
Setaria italica 244, 245<br />
Sfi I enzyme 573<br />
Sheered hyphae 162<br />
Shepherd’s crook 508, 509, 524<br />
Short root 212, 297<br />
Short root branching 315<br />
Siderophores 88, 90, 202, 200<br />
Signal molecules 106<br />
Signal perception 111<br />
Signal transduction 568<br />
Sinorhizobium sp. 82<br />
S. meliloti 3, 555<br />
Small GTPases 305<br />
SMART cDNA library construction kit<br />
569<br />
SMART cDNA synthesis kit 584<br />
SMART III Oligonucleotide 569<br />
SMART IV 584<br />
Sodium alginate 79<br />
Sodium hypochlorite 15<br />
Solanum melongena 243, 248<br />
S. xanthocarpum 77<br />
Solidification 253<br />
Sorghum vulgare 243<br />
Spatial distribution of microbes<br />
532–544<br />
Spatial isolation 73<br />
Specific efflux mechanisms 80<br />
Spectrophotometer 569<br />
Spermatia 165<br />
Spilanthes calva 243, 248<br />
Spinacia oleracea 255<br />
Spitzenkörper 311<br />
Spliceosome-associated protein 580<br />
Sporocarps 200<br />
Sporobolus sp. 77<br />
Sporodochia 169, 170<br />
Sporulation 255, 598<br />
sscDNA 585, 588<br />
sss (site-specific recombinase) 25<br />
sta 21<br />
Staphylococcus 200<br />
S. hycius 90<br />
Stomates 145<br />
Straw 40<br />
Streptomyces sp. 73, 82, 89<br />
Streptoverticillium cinnamoneum 88<br />
Styela plicata S 580<br />
Suberin layer 214<br />
Substrate utilization profile 463<br />
Subunit G of vacuolar ATP synthase<br />
580<br />
Sucrose 602, 604<br />
SUG1 subunit 8 590<br />
Sugar regulation 377, 378<br />
Suillus bovinus 199, 203<br />
S. granulatus 201, 261<br />
S. grevillei 200, 261<br />
S. luteus 261<br />
S. variegatus 597<br />
Sulfate-reducers 72<br />
Superscript II 569<br />
Survival 245<br />
Suspension 256<br />
Symbionts 1<br />
Symbiosis 60, 295, 567<br />
Symbiosis-specific manner 79<br />
Symbiosome membrane 99<br />
Symbiotic communication 114<br />
Symbiotic fungi 60<br />
Symbiotic hyphal growth 306<br />
Symptoms 242<br />
SYMRK 99<br />
Synchytrium sp. 88<br />
Synergistic microbial interactions 360<br />
T<br />
TAE agarose gel 583<br />
TAE buffer 583
T4 DNA ligase 575<br />
Tagetes erecta 243, 248<br />
Tagging bacteria 439<br />
TAMRA 558<br />
Taq DNA polymerase 585<br />
Tectona grandis 243<br />
TEF 590<br />
Tephrosia purpurea 243<br />
Terminal restriction fragment length<br />
polymorphism (T-RFLP) 75<br />
Termnalia arjuna 243, 247<br />
Thermal cycler 568, 569<br />
Thiobacillus sp. 73<br />
Tissue permeabilization 317<br />
Tissue-culture 613<br />
Titration 577<br />
Tn7 440<br />
TnSlacZ 17<br />
Tomato foot and root rot 431<br />
Tomycocol 274<br />
Transformation 124<br />
Transcriptional factor StuA 580<br />
Transcriptional regulation 582<br />
Transformation of fungi 437<br />
Transgenic manipulation 79<br />
Transgenic <strong>plant</strong>s 121, 124<br />
Transition zone 301<br />
Trans-Kingdom 158<br />
Transmission electron microscopy 509,<br />
512, 522<br />
Transpiration 149<br />
Trans<strong>plant</strong>s 253<br />
Transporter 80, 375<br />
Transposon vectors 439<br />
Trehalase 199, 374<br />
Tremelloid haustoria1 cells 275<br />
Tricalcium phosphate 84<br />
Tricarboxylic acid cycle 54<br />
Trichoderma sp. 73, 83<br />
T. harzianum 85, 86, 164<br />
T. viride 87<br />
Tricholoma imbricatum 261<br />
T. lascivum 261<br />
T. scaplpturatum 261<br />
T. subannulatum 261<br />
T. ustaloides 261<br />
Trifolium alexandrium 78<br />
T. repens 85, 333<br />
Truncated genes 124<br />
Tryptic soy agar (TSA) 433<br />
Tryptic soy broth (TSB) 435<br />
dTTP 582<br />
Tuber sp. 261<br />
Tubulin expression 294<br />
a-Tubulin 590<br />
Tubulin genes 294<br />
Tubulin-GFP 318<br />
Type III secretion systems 113<br />
U<br />
Ubiquitinine-1 124<br />
Ultrastructure 211<br />
Unstable gfp 441<br />
UPGMA 562<br />
Ustilago sp. 88<br />
U. maydis 590, 597<br />
Utilization of proteins 417, 418<br />
UV-crosslinker 584<br />
V<br />
Vacuolar motility 313<br />
Vacuum manifold 583<br />
Verticillium sp. 89<br />
Vicia faba 342<br />
Video microscopy 505, 527, 528<br />
Vigna radiata 245<br />
Vip proteins 124<br />
Viridochromogenes 82<br />
Virulence factor 123<br />
Virulent root 240<br />
Vitamins 106<br />
W<br />
Wall-degrading enzymes 262<br />
Water permeability 480<br />
Waters AccQ. Tag Method 9<br />
Well 96-PCR plates 582<br />
Wetting 472<br />
Wilcoxon-Mann-Whitney V-test 18<br />
Withania somnifera 243, 247<br />
WPM 253<br />
X<br />
Xanthomonas campestris 3<br />
Xenopus laevis 590<br />
Xerocomus chrysenteron 261<br />
X. subtomentosus 261<br />
X-gal 576<br />
Xylanase 261<br />
Xylene cyanol 573<br />
Xylose 173, 602<br />
Subject Index 627
628<br />
Subject Index<br />
Y<br />
Yellow fluorescent protein (YFP) 441<br />
Yersinia pseudotuberculosis 439<br />
Z<br />
Zea mays 78, 244, 245<br />
Zizyphus nummularia Burm. fil. 243<br />
Zoosphere 361<br />
Zygomycota 596<br />
Zygomycotina 76<br />
Zygophylaceae 76