Abstract
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Bioactive antifungal metabolites produced by Streptomyces amritsarensis V31 help to control diverse phytopathogenic fungi
Abstract
Actinomycetes due to their unique repertoire of antimicrobial secondary metabolites can be an eco-friendly and sustainable alternative to agrochemicals to control plant pathogens. In the present study, antifungal activity of twenty different actinomycetes was evaluated via dual culture plate assay against six different phytopathogens, viz., Alternaria alternata, Aspergillus flavus, Fusarium oxysporum f. sp. lycopersici, Sarocladium oryzae, Sclerotinia sclerotiorum, and Rhizoctonia solani. Two potential isolates, Streptomyces amritsarensis V31 and Kribella karoonensis MSCA185 showing high antifungal activity against all six fungal pathogens, were further evaluated after extraction of bioactive metabolites in different solvents. Metabolite extracted from S. amritsarensis V31 in different solvents inhibited Rhizoctonia solani (7.5–65%), Alternaria alternata (5.5–52.7%), Aspergillus flavus (8–30.7%), Fusarium oxysporum f. sp. lycopersici (25–44%), Sarocladium oryzae (11–55.5%), and Sclerotinia sclerotiorum (29.7–40.5%); 1000 D diluted methanolic extract of S. amritsarensis V31 showed growth inhibition against R. solani (23.3%), A. flavus (7.7%), F. oxysporum (22.2%), S. oryzae (16.7%), and S. sclerotiorum (19.0%). Metabolite extracts of S. amritsarensis V31 significantly reduced the incidence of rice sheath blight both as preventive and curative sprays. Chemical profiling of the metabolites in DMSO extract of S. amritsarensis V31 revealed 6-amino-5-nitrosopyrimidine-2,4-diol as the predominant compound present. It was evident from the LC–MS analyses that S. amritsarensis V31 produced a mixture of potential antifungal compounds which inhibited the growth of different phytopathogenic fungi. The results of this study indicated that metabolite extracts of S. amritsarensis V31 can be exploited as a bio-fungicide to control phytopathogenic fungi.
Supplementary Information
The online version contains supplementary material available at 10.1007/s42770-021-00625-w.
Introduction
Plant diseases have always been a potential threat to crop growth and production worldwide. Diseases can affect plants by interfering physiological processes in many ways such as photosynthesis, cell division, translocation of water, and plant growth and development. It is estimated that approximately 12.5% crop losses occur globally due to these phytopathogens. The fungi are the most destructive among all phytopathogens which can cause about 65% loss of plant host species [1]. According to FAOSTAT1, fungi affected most of the economically important crops globally (www.fao.org). Under the present climate change scenario, incidences of several fungal diseases have escalated [2]. Therefore, management of these fungal diseases is very crucial to safeguard a constant supply of food to the increasing world population.
To control the fungal diseases, a number of agrochemicals including synthetic fungicides are applied widely and repeatedly [3]. However, the indiscriminate use of such agrochemicals has caused serious problems like ground water pollution, ecological imbalances in soil systems, and health concerns in human beings [4, 5]. So, to overcome the use of chemical fungicides, there is an urgent need to explore a cheap, economical, and ecologically sustainable choice to minimize the risks associated with these chemicals. In this context, several actinomycetes having antagonistic properties against fungal pathogens due to their excellent metabolic diversity can be a potential and promising option.
Actinomycetes are best parsimoniously and biotechnologically valuable prokaryotes ranking a noticeable position due to their heterogeneous diversity and ability to produce novel antibiotics [6], antifungal metabolites [7], and extracellular enzymes [8]. Additionally, there are reports that actinomycetes isolated from various rhizosphere soils produce plant growth promoting active biomolecules such as iron chelators, i.e., siderophores [9], phytohormones [10], and organic acids [11].
A number of soil actinomycetes, mostly those related to the genus of Streptomyces, are reported as antifungal agents which can inhibit or suppress the growth of phytopathogenic fungi [12, 13]. Besides these, several species of actinomycetes are well known for their antibacterial [14], antitumor [15], antiviral [16], and nematicidal activities [17]. The mechanisms behind all these activities include release of hydrolytic enzymes, competition, and production of antibiotics as well as cyanogenic compounds. Volatile organic compounds (VOCs) having robust antifungal activity are produced by a number of actinomycetes species such as Streptomyces [18], Micromonospora [19], and Arthrobacter [20] and are effective against several phytopathogenic fungi.
In the present study, we have evaluated the antifungal activity of actinomycetes belonging to twelve different genera followed by characterization of antifungal metabolites through mass spectrometry and evaluation of selected actinomycetes for their potential to control sheath blight of rice.
Materials and methods
Actinomycetes cultures
Twenty different actinomycetes belonging to twelve different genera were procured from the National Agriculturally Important Microbial Culture Collection (NAIMCC), ICAR-NBAIM, India (Table (Table1).1). All the actinomycetes were revived on Nutrient Agar media (HiMedia, India) and incubated at 30 °C for 3–5 days for growth. These actinomycetes were maintained on nutrient agar plates during the experiments conducted.
Table 1
Sl. No | Cultures | NAIMCC accession no. | Geographical location | Geographical coordinates |
---|---|---|---|---|
1 | Pseudarthrobacter niigatensis MJM11 | NAIMCC-B-02338 | Nongkhlaw, Meghalaya, India | N 25°41.450′ and E 91°38.529 |
2 | Kitasatospora paracochleata MJM69 | NAIMCC-B-02335 | Shallang, Meghalaya, India | N 25°32.183′ and E 90°51.355′ |
3 | P. chlorophenolius MSCA7 | NAIMCC-B-02334 | Umiam, Meghalaya, India | N 25°40.885′ and E 91°54.721′ |
4 | Amycolatopsis pretoriensis MSCA21 | NAIMCC-B-02336 | Umiam, Meghalaya, India | N 25°40.885′ and E 91°54.721′ |
5 | Micromonospora chalcea MSCA26 | NAIMCC-B-02341 | Umiam, Meghalaya, India | N 25°40.885′ and E 91°54.721′ |
6 | Saccharomonospora azurea MSCA47 | NAIMCC-B-02340 | Sohryngkham, Meghalaya, India | N 25°32.110′ and E 91°57.800′ |
7 | Nonomuraea wenchangensis MSCA53 | NAIMCC-B-02339 | Sohiong, Meghalaya, India | N 25°29.959′ and E 91°43.675′ |
8 | M. chalcea MSCA60 | NAIMCC-B-02337 | Sohiong, Meghalaya, India | N 25°29.959′ and E 91° 43.675′ |
9 | P. siccitolerans MSCA72 | NAIMCC-B-02333 | Jowai, Meghalaya, India | N 25°27.249′ and E92°11.474 |
10 | Saccharopolyspora shandongensis MSCA89 | NAIMCC-B-02329 | Rongjeng, Meghalaya, India | N 25°38.409′ and E 90°48.368′ |
11 | P. siccitolerans MSCA102 | NAIMCC-B-02331 | Nongkhlaw, Meghalaya, India | N 25°41.450′ and E 91°38.529 |
12 | Brachybacterium rhamnosum MSCA105 | NAIMCC-B-02332 | Nongthymme, Meghalaya, India | N 25°37.214′ and E 92°16.085′ |
13 | Promicromonospora aerolata MSCA117 | NAIMCC-B-02330 | Langumsing, Meghalaya, India | N 25°37.705′ and E 91° 02.191′ |
14 | Kribbella karoonensis MSCA185 | NAIMCC-B-02695 | Umsaw, Meghalaya, India | N 25°34.274′ and E 91°12.675 |
15 | Microbacterium jejuense B2 | NAIMCC-B-02191 | Brahamanpur, Mau, U.P., India | N 25°33.192′ and E 82°57.279′ |
16 | Microbacterium ginsengiterrae C6 | NAIMCC-B-02198 | Choja Khas, Mau, U.P., India | N 25° 45.428′ and E 83°22.461′ |
17 | Streptomyces luridiscabiei A17 | NAIMCC-B-02177 | Valley of Flowers, Chamoli, Uttarakhand, India | N 30°43.562′ and E 79°35.498′ |
18 | S. harbinensis A13 | NAIMCC-B-02178 | Valley of Flowers, Chamoli, Uttarakhand, India | N 30°43.562′ and E 79°35.498′ |
19 | S. amritsarensis V31 | NAIMCC-B-02174 | Valley of Flowers, Chamoli, Uttarakhand, India | N 30°43.562′ and E 79°35.498′ |
20 | S. amritsarensis V49 | NAIMCC-B-02161 | Valley of Flowers, Chamoli, Uttarakhand, India | N 30°43.562′ and E 79°35.498′ |
Phytopathogenic fungi
Six different phytopathogenic fungi, viz. Rhizoctonia solani (NAIMCC-F-03220), Alternaria alternata (NAIMCC-F-00067), Aspergillus flavus (NAIMCC-F-02905), Fusarium oxysporum f. sp. lycopersici (NAIMCC-F-00889), Sarocladium oryzae (NAIMCC-F-01633), and Sclerotinia sclerotiorum (NAIMCC-F-03341) were procured from NAIMCC, ICAR-NBAIM, Maunath Bhanjan, UP, India. All fungal cultures were revived in potato dextrose agar (PDA) medium (HiMedia, India) and incubated at 28±2 °C for 1 week. All the fungal cultures were maintained on PDA slants and mineral oil for further use. Three- to five-days-old fungal plate cultures were used for antifungal assays.
In vitro antagonistic activity of actinomycetes against phytopathogenic fungi
Actinomycetes were evaluated for their antagonistic activities against six phytopathogenic fungi using dual culture plate assay [21]. Equal ratio of NA/PDA media was used for the assays. Fresh cultures of actinomycetes were streaked equi-distant from the center toward periphery on NA/PDA plates. Mycelium of freshly grown fungus (6 mm, dia) was placed at the center of the plate and incubated at 28±2 °C for 2–3 days and observed regularly during incubation. Fungal strains grown without actinomycetes cultures were treated as a control. The growth inhibition of pathogens and percent inhibition of fungi were recorded using the radial growth of mycelium using the following equation modified from [22]
where PI is the percent inhibition.
CC is the radius of radial fungal hyphae from the center (cm) without actinomycetes culture; Cs is the radius of radial fungal hyphae from the center (cm) with pure solvent; and T is the radius of radial fungal hyphae from the center (cm) with actinomycetes culture.
Preparation of crude extracts from actinomycetes
The production of metabolites was carried out by submerged fermentation using nutrient broth medium [23]. Five milliliters of freshly grown actinomycetes culture suspension was inoculated in 45 mL of nutrient broth medium and kept in a shaker with continuous agitation (120 rpm) at 37 °C for 3 days to prepare the mother inoculum. One-liter sterile nutrient broth was inoculated with 5% (v/v) inoculum and kept in a shaker with continuous agitation (140 rpm) at 37 °C for 12–14 days. Then the culture broth was collected and centrifuged at 8000 rpm for 20 min. Actinomycetes biomass were separately extracted with four solvent such as ethyl acetate (EA), dimethyl sulfoxide (DMSO), n-Hexane, and methanol (MeOH) using 1:3 (w/v) pellet:solvent ratio. All the solvents were of analytical grade and procured form HiMedia (India). The solvents were evaporated using rotary vacuum evaporator (Hahnvapor, Hahnshin, HS-2005S-N, Hahnshin S and T Co. Ltd., Korea), and dissolved in 2 mL of respective solvents.
Determination of antifungal activity of the crude and diluted extracts using well diffusion assay
Extracts obtained with different solvents along with crude cell free extracts were tested for their ability to inhibit the mycelial growth of the aforementioned phytopathogenic fungi using well diffusion assay as described previously [24]. All the fungi were sub-cultured on PDA medium and incubated at 28±2 °C for 2 days. For the assays, a 6-mm disc of freshly grown fungus was placed at the center of sterile NA/PDA plates and incubated at 28±2 °C for 2 days. Then the wells were made 1 cm away from the periphery of petri-dishes and sealed with 1% agar to prevent the leakage of solvents. Forty microliters of each of the solvent extracts, viz. 0, 10, 100, and 1000 D was placed in each well. A set of PDA petri-dishes containing only fungal pathogens alone and another set with wells containing only pure solvents were also kept for comparison. All the plates were incubated at 28±2 °C for 3–4 days, and the data were recorded regularly during incubation. The inhibition of fungal growth was calculated as described in the “In vitro antagonistic activity of actinomycetes against phytopathogenic fungi” section.
Evaluation of the extracts for controlling sheath blight of rice under polyhouse conditions
Effect of extracts containing bioactive compounds from selected actinomycetes isolates was evaluated through pot trials with R. solani PU RS1 causing sheath blight of rice. The seeds of sheath blight susceptible rice cultivar (PB-1) were sown in plastic pots (12″ dia) filled with sterile field soil. The standard agronomic practices were followed to raise the plants. Sheath inoculation was done with 6-days-old sclerotium obtained from the culture of R. solani PU RS1 at boot stage (70 days old) of the rice plants. One sclerotium was inserted into the leaf sheath of the rice plant with the help of forceps and the inoculation point was wrapped with wet absorbent cotton. The plants were regularly sprayed with sterilized water to maintain the humidity.
Two parallel experiments with two types of sprays, viz. preventive (first spray of metabolites and then inoculation of pathogen) and curative (first inoculation of pathogen and then spray of metabolites) were carried out. In the experiment with preventive spray, 100 D extracts (EA, n-hexane, MeOH, and DMSO @ 2.0%) were sprayed with atomizer on 60-day-old rice plants, and after a day sclerotia (6 days old) of R. solani PU RS1 were placed in leaf sheath and wrapped with moist absorbent cotton. On the contrary, in the experiment with curative spray, infected plants (1 week post-inoculation) were sprayed with extracts (EA, n-hexane, MeOH, and DMSO @ 2.0%). Spraying of absolute solvents served as control. After 14 days of fungal inoculation, the lesion length (cm) was recorded [25]. Three replications for each treatment were used during the experiment. A completely randomized design (CRD) was followed to conduct the trial, and the experiment was repeated twice.
LC–MS analysis of methanolic extract from Streptomyces amritsarensis V31
LC–MS analysis was outsourced from Central Instrumentation Facility (CIF), University of Delhi, South Campus, New Delhi, India. Thermo Fisher Scientific Compound Discoverer 2.2 was used to analyze the metabolites present. The metabolite separation was performed by 25,003–052,130 Hypersil Gold C18 (2.1 mm×50 mm, 3 µm) column with mobile phase containing 0.05% formic acid (FA)+water solution (A) and acetonitrile (ACN) (B). The linear elution gradient program was 0% B, maintained for 2.0 min, then increased to 100% B between 1 and 40.8 min, maintained for 2 min, increased to 100% B from 30 to 30.1 min, and held at 0% from 30.1 to 40.8 min. The volume of injection was 10 μL. The temperature of the column was 30 °C and the flow rate was 1 mL/min. Mass spectrometry detections were set as follows: capillary voltage of (+) 4.0 and (−) 3.3 kV and Probe Heater temperature at 330 °C. The full MS resolution was set to 140,000. The mass scan range was from 100 to 1500 m/z. The MS2 resolution was set to 35,000. The MS2 scan range was set between 200 and 2000 m/z. The processed data set was next subjected to molecular formula prediction and peak identification. For this purpose, mZCloud Advanced mass spectral database (https://www.mzcloud.org/) and Chemspider database (http://www.chemspider.com/) were used.
Statistical analysis
The data obtained from experiments were analyzed using one-way analysis of variance (ANOVA) through SPSS version 16. Treatments with significant level were further analyzed by Duncan’s multiple range test (DMRT) at p<0.05. The data were represented as mean±standard deviation. Different letters present on the bars show significant differences between two mean values.
Results
Antifungal activity of actinomycetes on the fungi
Antifungal activities of the twenty different actinomycetes against six different phytopathogens like R. solani, A. alternata, A. flavus, F. oxysporum f. sp. lycopersici, S. oryzae, and S. sclerotiorum showed large variation in dual culture plate assay (Table (Table2).2). Only five isolates, viz. Amycolatopsis pretoriensis MSCA21, Saccharopolyspora shandongensis MSCA89, Kribbella karoonensis MSCA185, Streptomyces amritsarensis V31, and Streptomyces amritsarensis V49 showed consistent antifungal activities against all the phytopathogens. Hyphal growth of A. alternata was inhibited at a range between 4 and 90% in the presence of the evaluated actinomycetes isolates and among them, Kribbella karoonensis MSCA185 showed the highest (89.9%) reduction in hyphal growth. Approximately, 1.5–64% growth inhibition of R. solani was recorded with all the isolates. Saccharomonospora azurea MSCA47 showed the highest (64.6%) inhibition against R. solani. S. amritsarensis V31 was most effective against S. sclerotiorum with 44.8% reduction in hyphal growth. It was relatively effective against F. oxysporum f. sp. lycopersici and A. flavus showing 25.3% and 32% reduction in hyphal growth respectively, whereas Pseudarthrobacter siccitolerans MSCA72 was effective against S. oryzae with 43.8% reduction in hyphal growth.
Table 2
S. No | Actinomycetes strain | Actinomycetes | Growth inhibition (%) | |||||
---|---|---|---|---|---|---|---|---|
A. a | R. s | A. f | F. o | S. o | S. s | |||
1 | MJM11 | P. niigatensis | 13.9±2.9 | 33.3±7.8 | 2.0±1.8 | 3.1±2.7 | 0.0 | 10.3±3.4 |
2 | MJM69 | K. paracochleata | 13.8±1.6 | 18.7±4.4 | 3.1±0.3 | 5.5±1.1 | 0.0 | 6.9±3.4 |
3 | MSCA7 | P. chlorophenolius | 15.2±7.5 | 1.5±0.1 | 0.9±1.6 | 0.0 | 0.0 | 6.9±3.3 |
4 | MSCA21 | A. pretoriensis | 14.8±1.4 | 18.1±4.0 | 3.1±0.3 | 9.5±0.6 | 6.1±2.3 | 20.7±6.9 |
5 | MSCA26 | M. chalcea | 12.6±3.2 | 39.4±2.6 | 16.5±3.6 | 0.0 | 0.0 | 20.7±3.4 |
6 | MSCA47 | S. azurea | 8.9±0.9 | 64.6±7.2 | 0.0 | 3.9±1.2 | 5.7±3.9 | 6.9±4.9 |
7 | MSCA53 | N. wenchangensis | 38.3±2.0 | 36.4±3.0 | 8.2±1.5 | 3.1±1.2 | 33.7±3.2 | 0.0 |
8 | MSCA60 | M. chalcea | 13.8±1.6 | 19.7±2.6 | 7.2±1.0 | 0.0 | 0.0 | 34.5±3.4 |
9 | MSCA72 | P. siccitolerans | 71.3±5.4 | 15.2±1.5 | 2.2±1.9 | 5.6±1.8 | 43.8±12.9 | 0.0 |
10 | MSCA89 | S. shandongensis | 4.0±2.0 | 9.6±0.9 | 4.2±2.1 | 8.7±0.9 | 14.4±7.9 | 13.8±3.4 |
11 | MSCA102 | P. siccitolerans | 38.7±8.1 | 18.7±3.5 | 0.0 | 0.0 | 23.1±8.1 | 20.7±3.4 |
12 | MSCA105 | B. rhamnosum | 9.9±2.4 | 25.8±6.9 | 0.0 | 17.6±2.6 | 0.0 | 24.1±3.4 |
13 | MSCA117 | P. aerolata | 21.9±5.3 | 18.2±2.6 | 0.0 | 4.0±1.5 | 0.0 | 17.2±3.0 |
14 | MSCA185 | K. karoonensis | 89.9±7.5 | 12.6±0.9 | 22.4±4.7 | 13.4±4.2 | 11.6±4.3 | 3.4±2.4 |
15 | B2 | M. jejuense | 19.5±3.4 | 1.5±0.2 | 2.0±1.7 | 10.4±4.2 | 0.0 | 0.0 |
16 | C6 | M. ginsengitense | 14.8±1.4 | 26.3±4.3 | 0.0 | 10.3±1.0 | 0.0 | 0.0 |
17 | A17 | S. luridiscabiei | 23.0±7.4 | 27.2±5.3 | 5.9±5.6 | 0.0 | 4.3±1.9 | 3.4±0.4 |
18 | A13 | S. harbinensis | 15.7±3.1 | 21.7±4.6 | 0.0 | 0.0 | 7.2±1.9 | 34.4±3.9 |
19 | V31 | S. amritsarensis | 41.4±8.3 | 60.6±6.3 | 32±1.4 | 25.3±2.1 | 31.8±5.3 | 44.8±3.3 |
20 | V49 | S. amritsarensis | 19.0±8.7 | 31.3±1.7 | 12.3±2.0 | 4.0±1.5 | 7.2±2.8 | 10.3±3.5 |
Values are presented as means±standard deviation (SD) of three independent replicates. A. a. Alternaria alternata, R. s. Rhizoctonia solani, A. f. Aspergillus flavus, F. o. Fusarium oxysporum, S. o. Sarocladium oryzae, S. s. Sclerotinia sclerotiorum
Antifungal activity of extracts from actinomycetes against phytopathogens
Based on antifungal properties of actinomycetes, two potential isolates S. amritsarensis V31 and K. karoonensis MSCA185, showing high antifungal activity against all six fungal pathogens, were selected for further studies (Figs. (Figs.11 and and2).2). The crude extracts of these two isolates were evaluated for their antifungal activity via agar well diffusion assay. The results indicated that secondary metabolites extracted from S. amritsarensis V31 in four different solvents (EA, n-hexane, MeOH, and DMSO) inhibited the growth of all the fungal phytopathogens (Fig. 3, Supplementary Fig. 1). DMSO extract showed the highest antagonistic activity against all the test pathogens. The DMSO extract of S. amritsarensis V31 was recorded the highest antifungal activity against R. solani (65% growth inhibition) followed by S. oryzae (55.5%), A. alternata (47.2%), F. oxysporum f. sp. lycopersici (44%), S. sclerotiorum (40.5%), and A. flavus (30.7%). Methanolic (MeOH) extract of S. amritsarensis V31 inhibited the growth of R. solani, A. alternata, A. flavus, F. oxysporum f. sp. lycopersici, S. oryzae, and S. sclerotiorum by 60, 52.7, 23, 36, 44, and 29.7%, respectively. Meanwhile, the EA extract of S. amritsarensis V31 resulted in 7.5, 5.5, 8, 25, 11, and 35% growth inhibition of R. solani, A. alternata, A. flavus, F. oxysporum f. sp. lycopersici, S. oryzae, and S. sclerotiorum respectively. The n-hexane extract of S. amritsarensis V31 showed antifungal activity only against A. alternata and S. sclerotiorum and resulted in 11.1% and 32.4% growth inhibition respectively (Fig. 4). Metabolites extracted from K. karoonensis MSCA185 in different solvents showed antifungal activity toward F. oxysporum (2.85–11.6%) and S. sclerotium (25–34%) (Fig. 5).
Effect of diluted extracts on fungal pathogens
After evaluating the antagonistic activity of crude extracts against fungal pathogens, these dilutions were further checked for the antifungal activity. Four different dilution folds (D) of all the solvents, i.e., 0, 10, 100, and 1000 D. 1000 D DMSO extracts of S. amritsarensis V31 recorded 19.2% and 19.4% inhibition against A. flavus and A. alternata. The antagonistic activity of DMSO extract of S. amritsarensis V31 against F. oxysporum f. sp. lycopersici (33.8%), S. oryzae (47.2%), S. sclerotiorum (29.7%), and R. solani (30%) was retained until 100 D. 1000 D methanolic extract of S. amritsarensis V31 showed growth inhibition against R. solani (23.3%), A. flavus (7.7%), F. oxysporum f. sp. lycopersici (22.2%), S. oryzae (16.7%), and S. sclerotiorum (19%) (Fig. 6).
Furthermore, metabolites extracted from K. karoonensis MSCA185 strain in different solvents and their dilutions showed activity against F. oxysporum f. sp. lycopersici and S. sclerotiorum. 10 D ethyl acetate and DMSO extract of K. karoonensis MSCA185 recorded 2.9% and 10.5% inhibition of F. oxysporum f. sp. lycopersici while 1000 D ethyl acetate and methanolic extract of K. karoonensis MSCA185 showed 9.1% and 15.2% growth inhibition of S. sclerotiorum (Fig. 7).
Effect of metabolites extract against rice sheath blight
In the present study, we examined the effect of metabolites extracted from S. amritsarensis V31 for antifungal activity against rice sheath blight pathogen under pot trials and observed a significant disease inhibition (Supplementary Fig. 2). The control plants (sprayed with only solvents without metabolites) produced typical symptoms of sheath blight like water-soaked, yellow-brownish, small to larger (1.03–1.07 cm dia) irregular spots and lesions near and on the leaf sheath which slowly damage the whole plant. On the other hand, plants sprayed with metabolites showed tiny brown dots of 0 to 0.2 (cm) size (Fig. 8). In the experiment with preventive spray, lesion size was up to 1.03 cm in the control plants. In contrast, the plants sprayed with metabolites extracts the lesions did not develop or the size was significantly small. Meanwhile, in curative treatment, lesion size of 1.07 cm was recorded in control plants, while the lesion size was significantly small in case of treated plants (Supplementary Table 1).
Identification of chemical compounds of extracted metabolite from S. amritsarensis V31
Secondary metabolites extracted in DMSO of S. amritsarensis V31 were analyzed through LC–MS. A total of 353 different chemical compounds were detected. Twenty major compounds present in the extract with known antimicrobial activities are presented in Table Table3.3. 6-amino-5-nitrosopyrimidine-2,4-diol was the most dominant compound present in the DMSO extract of S. amritsarensis V31. It was evident from the LC–MS analyses that S. amritsarensis V31 produced a mixture of potential antifungal compounds which could inhibit the growth of different phytopathogenic fungi.
Table 3
S. No | Metabolite | Molecular formula | Retention time | Peak area (%) | Similarity (%) | Activity against fungal phytopathogens | References |
---|---|---|---|---|---|---|---|
1 | 6-amino-5-nitrosopyrimidine-2,4-diol | C4H4N4O3 | 0.76 | 29.8 | - | Candida albicans, Candida tropicalis, and Cryptococcus neoformans | 43 |
2 | 5-[(2,2,6,6-Tetramethyl-4-piperidinyl)amino]-1,2,4-triazin-3(2H)-one | C21H21N5O | 4.018 | 1.5 | 69.1 | Acinetobacter baumannii | 41 |
3 | Ethyl3-(2-methyl-2-propanyl)-1H-pyrazole-5-carboxylate | C10H16N2O2 | 3.695 | 1.2 | 82.3 | Aspergillus flavus, Penicillium marneffeii, Candida albicans, and Cryptococcus neoformans | 47 |
4 | Betaine | C5H11NO2 | 0.619 | 1.9 | - | Malassezia restricta | 40 |
5 | Cyclo(leucylprolyl) | C11H18N2O2 | 4.834 | 1.2 | 88.4 | Colletotrichum acutatum, C. coccodes, C. gloeosporioides, Fusarium oxysporum, and Trichothecium roseum | 51 |
6 | 1-N-Boc-4-(azetidin-3-yl) piperazine | C12H23N3O2 | 2.421 | 0.89 | - | Candida albicans, Aspergillus niger, Aspergillus flavus, and Aspergillus fumigatus | 52 |
7 | 6-(2-Ethoxyethoxy)-N,N′-diethyl-1,3,5-triazine-2,4-diamine | C11H21N5O2 | 2.009 | 0.63 | 62.7 | Candida albicans, Aspergillus niger, and Aspergillus fumigatus | 50 |
8 | Amobarbital | C11H18N2O3 | 4.173 | 0.56 | - | - | - |
9 | tert-Butyl 2-amino-7,8-dihydropyrido[4,3-d]pyrimidine-6(5H)-carboxylate | C12H18N4O2 | 1.734 | 0.52 | 79 | Candida albicans, Aspergillus fumigatus | 42 |
10 | 2-Methyl-2-propanyl [(2S)-1-hydrazino-3-(1H-imidazol-5-yl)-1-oxo-2-propanyl]carbamate | C11H19N5O3 | 1.184 | 0.51 | 62.8 | - | - |
11 | tert-butyl 4-carbamimidoylpiperidine-1-carboxylate | C11H21N3O2 | 1.717 | 0.44 | 66.6 | Alternaria alternata, Ganoderma lucidum, Penicillium notatum, Trichoderma harzianum, and Aspergillus niger | 53 |
12 | Anthranilic acid | C7H7NO2 | 4.182 | 0.27 | - | Candida albicans, Saccharomyces cerevisiae | 54 |
13 | 6-aminohexanoic acid | C6H11N3O2 | - | - | - | Candida albicans | 55 |
14 | 1-(2,2-Diethoxyethyl)-3,5-dimethyl-4-nitro-1H-pyrazole | C11H19N3O4 | 0.519 | 0.04 | - | Candida albicans, Trichophyton rubrum, Aspergillus flavus, Fusarium oxysporum, Scopulariopsis brevicaulis, and Geotrichum candidum | 48 |
15 | Methyl 4-Boc-piperazine-2-carboxylate | C11H20N2O4 | 2.318 | 0.03 | - | Candida albicans, Aspergillus fumigatus | 56 |
16 | 2-piperidin-4-YL-benzooxazole | C12H14N2O | 7.125 | 0.03 | 84.5 | Candida albicans, C. glabrata | 57 |
17 | [(4,6-Dihydrazino-1,3,5-triazin -2-yl)oxy] acetonitrile | C5H8N8O | 0.527 | 0.03 | - | Candida albicans, Aspergillus niger, Aspergillus clavatus | 49 |
18 | 2-(1,3-Benzodioxol-5-yl)-4,5,6,7-tetramethyl-1H-benzimidazole | C18H18N2O2 | 9.102 | 0.03 | - | Candida albicans, Aspergillus niger | 58 |
19 | 4-Amino-N,N-diethylbenzenesulfonamide | C10H16N2O2S | 3.991 | 0.02 | 67.3 | T. longifusus, C. albicans, A. flavus, M. canis, F. solani, and C. glabrata | 59 |
20 | 4-{1-[1-(2-Methoxyethyl)-1H-tetrazol-5-yl]-2-methylpropyl}morpholine | C12H23N5O2 | 2.738 | 1.4 | 65.4 | Candida albicans and Trichophyton rubrum | 46 |
Discussion
Fungal pathogens cause significant damage to the crops leading to reduced productivity [26]. According to FAO, if the losses caused by fungal pathogens in five important crops, viz. rice, wheat, maize, potato, and soybean were mitigated, these crops would have been enough to supply foods to 8.5% of the world population [1]. Moreover, if these five crops were affected simultaneously, approximately 61% of the world’s population would not have food [1]. Phytopathogenic fungi like Rhizoctonia, Sclerotinia, Fusarium, Alternaria, Sarocladium, and Aspergillus are known to cause many dreaded diseases in a number of economically important crops [27–30]. Chemical fungicides are used to overcome the incidence of fungal diseases, but the continuous use of these chemicals has been known to cause persistent damage to soil and human health [31, 32]. Microorganisms and their metabolites offer a sustainable and ecofriendly alternative to agrochemicals. Among the microorganisms, actinomycetes are well known for their antimicrobial secondary metabolites [33]. It has been estimated that~70% of the known secondary metabolites from microbes are produced by actinomycetes [34]. From Streptomyces alone, more than 10,000 bioactive compounds have been described [35]. A number of antifungal metabolites active against plant pathogens like Pyricularia oryzae, Cochliobolus miyabeanus, Colletotrichum gloeosporioides, Rhizoctonia solani, Botrytis cinerea, and Fusarium oxysporum are known to be produced by actinomycetes [14].
In this study, we evaluated twenty actinomycetes belonging to twelve different genera, viz. Micromonospora, Kitasatospora, Kribella, Amycalatopsis, Saccharomonospora, Nonomuraea, Saccharopolyspora, Pseudarthrobacter, Brachybacterium, Promicromonospora, Microbacterium, and Streptomyces for their antagonistic potential against six different phytopathogenic fungi. Many of these tested actinomycetes are already known for their activity against plant pathogenic fungi [36]. Isolates belonging to Saccharopolyspora, Amycolatopsis, Kribella, and Streptomyces showed variable degree of growth inhibition against all the tested phytopathogenic fungi. Among these, S. amritsarensis V31 turned to be highly effective against fungal pathogens. The extracted metabolites from S. amritsarensis V31 were also effective against these pathogens and could prevent incidence of sheath blight in rice plants. Sinha et al. (2014) reported that solvent extracted metabolites of Streptomyces plicatus inhibited the growth of Sclerotinia rolfsii and Phytophthora infestans up to 80–100% at concentrations ranging from 2000 to 5000 ppm [37]. Shi et al. (2018) reported the plant growth promoting and biocontrol activity of Streptomyces roseoflavus strain NKZ-259 against tomato in controlling the gray mold disease caused by Botrytis cinereus [13]. Streptomyces sp. SCA3-4 showed a broad-spectrum antifungal activity against 13 fungal pathogens [18]. Streptomyces sp. WA23-4–4 isolated from intestines of cockroach was reported to produce 3-acetylbenzamaide which could inhibit the growth of Aspergillus fumigatus, Aspergillus niger, and Candida albicans [38].
The possible mechanisms behind the antagonism of actinomycetes against fungi may include antimicrobial secondary metabolite production, secretion of lytic and fungal cell wall degrading enzymes, and competition for nutrients and space [39]. Streptomyces spp. produce several novel anti-cancerous compound such as salinosporamides, antimicrobial compounds like 5-[(2,2,6,6-Tetramethyl-4-piperidinyl) amino]-1,2,4-triazin-3 (2H) – one, and antifungal compound (Ethyl 3-(2-methyl-2-propanyl)-1H-pyrazole-5-carboxylate), betaine [40, 41]. In the present study, we could identify at least 20 major antimicrobial compounds from 535 metabolites identified through LC–MS. Majority of these contained pyrimidine, azide, azine, pyrazole, piperazine, amobarbital, carbamate, anthranilic acid, benzimidazole, and morpholine moiety in their backbone (Table (Table3;3; Supplementary Table 1). The results of the LC–MS analyses revealed that S. amrtisarensis V31 produced a mixture of several antifungal compounds which endowed it to inhibit growth of diverse phytopathogenic fungi. Nitrosopyrimidines with various substitutions have been reported as antifungal agents inhibiting the growth of Candida albicans, Candida tropicalis, Cryptococcus neoformans, and Aspergillus fumigatus [42, 43]. In the present study, 6-amino-5-nitrosopyrimidine-2,4-diol was found to be predominant in the extracts. Olivella et al. (2015) synthesized 35 different nitrosopyrimidines which had significant antibacterial activities against many pathogens [43]. It is pertinent to mention that although presence of such antimicrobial pyrimidines has been documented in plant extracts [44] showing antifungal activity, we could not find any report of nitrosopyrimidines of microbial origin. Presence of betaine was also detected in the S. amritsarensis V31 extract. Betaine was reported to inhibit the growth of Malassezia restricta known to be an opportunistic fungal pathogen of human [40]. Earlier, betaine was also identified in the methanolic extracts of antifungal compound producing Streptomyces sp. Go-475 through LC–MS [45]. Other compounds like those having morpholine, azine, or pyrazole and its derivatives could inhibit the growth of fungal pathogens [41, 46–59]. However, it was interesting to note that no antifungal antibiotics or peptides could be identified in the extract. The results clearly indicated that apart from antibiotics and antimicrobial peptides, other unique secondary metabolites were synthesized by Streptomyces offering it an adaptive advantage during competition for nutrient and space. Moreover, these unique microbial metabolite cocktails can be a lucrative ecofriendly option to control deadly plant diseases.
Supplementary Information
Below is the link to the electronic supplementary material.
Acknowledgements
Authors are grateful to Director, ICAR-NBAIM, India, for financial and infrastructural support.
Author contribution
HC conceptualized the study. MS, BNS, SKG, SV, PC, and SD carried out experiments and generated the data. MS, BNS, and HC prepared the manuscript draft. HC, SV, and KM revised the draft. AKS and HC edited and finalized the manuscript.
Funding
This work is a part of Indian Soil Microbiome project being implemented at ICAR-NBAIM, India.
Declarations
The manuscript does not contain experiments involving animal or human studies.
The authors declare no competing interests.
Footnotes
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References
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