Family Rural Lifestyle Raising Hereford Pigs If any pig can be considered "pretty," this is the one. By Successful Farming Staff Successful Farming Staff The content on Agriculture.com is by created by trained journalists who have become subject-matter experts in their fields. You may see some content using the byline "Successful Farming Staff." The content is primarily from information or a press release provided by other entities – such as the USDA, a university, or agricultural company. The press release has been vetted and reviewed by a staff editor. The content is edited and changed to reflect the voice and style of Successful Farming. Successful Farming's Editorial Guidelines Published on April 13, 2012 Trending Videos Close this video player A small farm owner looking for a good meat hog that's easy to raise should consider the Hereford breed. A breed of pig developed 100-years-ago in the Midwest is still around, but not very common. The Hereford hog was created from the Duroc, Chester White, and Poland China bloodlines. Small farmers like raising Herefords because they're not temperamental, they fatten up quickly, and produce high-quality meat. READ MORE: Local, direct meat sales take off online Heather Faye and her husband, Mark, have four Hereford sows and one boar. "I originally got this breed because I wanted a hog that would do well on pasture," she says. "The Herefords have definitely lived up to that. They go out and graze quite well. And then another thing that I like about the breed is they're a very docile breed, they don't get excited very much. Just real easy-going pigs." READ MORE: Sow management in 2022 and beyond The Hereford's gentle disposition makes it a good breed for a young person's 4-H project. The pigs tend to raise eyebrows when they walk into a show ring because of their unusual coloring. "Well, the Hereford I guess is most famous for its coloring," says Faye. "It looks like a Hereford beef cow. It has a white face, white ears, red body, and then it has a white underbelly and four white socks." According to breed standards, the shade of red can vary, but a deep red is preferred. Hereford hogs feel at home in a three-sided shed on pasture. Some boars reach upward of 600 pounds, and sows are about 100 pounds less. Faye says the Herefords are good mothers at farrowing time and need little intervention when caring for their bright red-and-white piglets. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit