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Blairgowrie
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Blairgowrie
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Nestled on the banks of the River Ericht in the heart of Scotland, the historic Perthshire town of Blairgowrie and Rattray sits on either side of the River Ericht as it emerges from spectacular red sandstone gorges into the Vale of Strathmore.

‘Blair’, as it is known locally, boasts a fantastic mix of independent shops as well as cafes and restaurants. Its central location – just half an hour from both Perth and Dundee and a couple of hours away by car from Glasgow, Edinburgh, Aberdeen and Inverness – makes it the perfect location for walking and touring holidays.

Popular with anglers, golfers and snow sports enthusiasts, it is also home to the start of the Cateran Trail – a 54-mile circular walking route that takes in spectacular scenery in the surrounding glens, following the historic trails used by cattle drovers – and the Snow Roads, providing a gateway to stunning mountain scenery and the Cairngorm National Park, which lies to the north on the A93.

Historically, Blairgowrie and Rattray played a significant role in Scotland’s linen industry with more than a dozen mills situated on the banks of the Ericht. The remains of some of these once busy mills can be found when strolling along the river side.

Today, Blairgowrie is the largest town in Perthshire and the ‘Berry Toon’ is perhaps best known for its succulent soft fruit – raspberries, strawberries and others, some of which are supplied to the Lawn Tennis Association during Wimbledon fortnight – and which are available to buy locally in shops, often on the day they are picked, or directly from the growers during the summer season.

The town is also home to a number of cultural and sporting events and festivals, including the Cateran Yomp and Blairgowrie and Rattray Highland Games. There is also the popular BOOKMARK book festival in October, and the It’s BRAW – the Blairgowrie and Rattray Arts and Wellbeing festival, a week-long celebration of crafts, arts, music and drama.

Highlights of any trip to Blair include a walk up Knockie on the edge of the town, where you can take in the spectacular views from a traditional drystone dyke shelter recently built by local volunteers, followed by lunch in the Cateran Cafe, a drive along the snow road to Glenshee, or perhaps across to Dunkeld, an evening meal in the Dalmore Inn sampling its local produce-led menu and extensive whisky collection, a pint or two of real ale by the fire in the Ericht Alehouse and a satisfying night’s sleep at the Angus Hotel or the sumptuous award-winning Ivybank Lodge guesthouse.