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RMPG44B6–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. â â â 'â .. i/l'j. a. ^ . '- 1 .1 ^ '' â¢3 y S a a S « m ^ O ^ -2. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RM2WG17J2–Dacha Seyuza, with the Pray family and servants posed on the front porch, near Vladivostok, Russia, between 1907 and 1909. Left to right: the child Dorothoy Pray and her Russian nurse, Anastasia Arten'eva; two Japanese amahs, O Yasa San and O Kiku San; Frederick Pray; and two Chinese servants, identified as the cook and Dou Kee. The Prays and Sarah Smith rented this summer house from 1907 to 1922 and called it Seyuza, a Chinese name signifying the peaceful home to the north.
RF2J57Y6P–Poke bowl, traditional Hawaiian raw salmon fish salad, with chopsticks and copy space. Selective focus.
RM2GCKDXR–Tapa made of potatoes, chorizo and paprika sauce. Bar Pasion, Laurel street, Logroño, La Rioja, Spain.
RMRFC503–The Gate of Calais, or The Roast Beef of Old England. Dated: 1748/1749. Medium: etching and engraving. Museum: National Gallery of Art, Washington DC. Author: William Hogarth and Charles Mosley. William Hogarth.
RFMERXG3–Back of woman mother and four years old blonde child on stool o ladder in the kitchen cooking together as a team, in electrical cooktop with a saucep
RFJ06HXK–Wooden egg timer with box of eggs and replica chicken - as metaphor for that age-old question of which came first - chicken or egg.
RF2X3WB10–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5JEKD–Preparation of betel chews. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of betel chews for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.94. Language: Persian.
RM2AFYX5X–. American cookery. Buy advertised Goods — Do not^accept substitutes490 ADVERTISEMENTS 365 RFflPFS «^ ivi:.v.ir£.o p^^j^ jyj^^jjj p^^^ MENUS Author of The Boston Ifll^llV^U Cooking School Cook Book
RMPG44RW–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. O ^ CU CU. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
![Aluminum pot and lid used by Charles Lindbergh, 1931. This aluminum cooking pot was among the equipment American aviator Charles Lindbergh and his wife, Anne Morrow Lindbergh, took on their 1931 flight in the Lockheed Sirius "Tingmissartoq" to the Orient, and 1933 survey flights across the North and South Atlantic. Lodging and meals were provided at the Lindberghs' planned stops, but they still had to consider what they would eat in case of an emergency landing. They took enough canned rations to last them several weeks, but even that might not have been enough. They were traveling o Stock Photo](https://c8.alamy.com/comp/2GGBMYB/aluminum-pot-and-lid-used-by-charles-lindbergh-1931-this-aluminum-cooking-pot-was-among-the-equipment-american-aviator-charles-lindbergh-and-his-wife-anne-morrow-lindbergh-took-on-their-1931-flight-in-the-lockheed-sirius-quottingmissartoqquot-to-the-orient-and-1933-survey-flights-across-the-north-and-south-atlantic-lodging-and-meals-were-provided-at-the-lindberghs-planned-stops-but-they-still-had-to-consider-what-they-would-eat-in-case-of-an-emergency-landing-they-took-enough-canned-rations-to-last-them-several-weeks-but-even-that-might-not-have-been-enough-they-were-traveling-o-2GGBMYB.jpg "Aluminum pot and lid used by Charles Lindbergh, 1931. This aluminum cooking pot was among the equipment American aviator Charles Lindbergh and his wife, Anne Morrow Lindbergh, took on their 1931 flight in the Lockheed Sirius "Tingmissartoq" to the Orient, and 1933 survey flights across the North and South Atlantic. Lodging and meals were provided at the Lindberghs' planned stops, but they still had to consider what they would eat in case of an emergency landing. They took enough canned rations to last them several weeks, but even that might not have been enough. They were traveling o Stock Photo")
RM2GGBMYB–Aluminum pot and lid used by Charles Lindbergh, 1931. This aluminum cooking pot was among the equipment American aviator Charles Lindbergh and his wife, Anne Morrow Lindbergh, took on their 1931 flight in the Lockheed Sirius "Tingmissartoq" to the Orient, and 1933 survey flights across the North and South Atlantic. Lodging and meals were provided at the Lindberghs' planned stops, but they still had to consider what they would eat in case of an emergency landing. They took enough canned rations to last them several weeks, but even that might not have been enough. They were traveling o
RF2J57XYM–Poke bowl, traditional Hawaiian raw salmon fish salad, with chopsticks and copy space. Selective focus.
RFMERXM2–Four years old blonde child on stool o ladder helping her woman mother to cook, together as a team, in electrical cooktop with a saucepan, in the kitc
RF2R65MGT–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5674J–Preparation of frankincense. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of frankincense for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.174v. Language: Persian.
RM2AFXPKK–. American cookery. Aluminum Lined ThroughoutFull Eqjipment Wear-EverAluminum Cooking Utensils. dreslfeingboat or mrrtt sauce East of Missouri f^-er. 75c each, del .(.dFlorida, Maine, Canada, and West of Mis-souri River, 90c each, delivered. A H. HEISEY & CO. Dept 56 Newark, O. Write forilhistrated booMet iHEI5EY5l
RMPG44WY–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key f > ^ e/3 '--^ PL, M U o P w Cl, a ^. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2J57YBC–Poke bowl, traditional Hawaiian raw salmon fish salad, with chopsticks and copy space. Selective focus.
RF2E4KWHN–Funny scene. Woman mother and four years old blonde child on stool o ladder cooking together as a team, in electrical cooktop with a saucepan, in the
RF2RWW0H8–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR56G5C–Preparation of perfume. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of perfume and aromatic paste for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.165v. Language: Persian.
RM2AG2CD3–. American cookery. Only the best and purest maltvinegar-made in our own breweries, on the banks of the RiverStour, Worcestershire,England-is used. It takes over two years of careful preparationand ageing <o produce the full, rich, mellow flavour A good wine cannot be made in a daywas Holbrooks Sauce. It it better to use nosauce at all than a saucethat is not Holbrooks.
RMPG44X9–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key â « 3 Q, 3 u O <N <L) be. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2J57Y4K–Poke bowl, traditional Hawaiian raw salmon fish salad, with chopsticks and copy space. Selective focus.
RF2RMR5BN–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR589EN–Preparation of perfume. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of perfume for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.168. Language: Persian.
RM2AFWBR2–. American cookery. aa22/o-^3 2S S TEN-PIECE ALUMINUM SET makes 15 Combinations, enough for a wholeKitchen Outfit. Worth $22.00; retails $3.36. Biggest value ever offered. $100 a week easy. Be first in your territory. Write quick. Address AMERICAN ALUMINUM MFG, CO.. Div. KP, LEMONT, ILL. SUPERIOR HOUSEHOLD ARTICLES
RMPG44PH–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. c 00 p t^ o a. c o bo bo a U) re G- c n; 1-1. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2J597NN–Poke bowl, traditional Hawaiian raw salmon fish salad, with chopsticks and copy space. Selective focus.
RF2RE87WY–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR58MEY–Preparation of wada. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of wada for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.83v. Language: Persian.
RM2AFW08F–. American cookery. ondition,unpleasant for the guests to rememberafter they have bid you good-bye. Thekey words of successful refreshmenthospitality are, thoughtful anticipation,careful preparation, easy service, skill-ful removal, and cordial hospitality. Whatever the Weather Whatever the weather may be, says he—Whatever the weather may be.Its the songs ye sing, an the smiles ye wear,Thats a-makin the sun shine everywhere;An the world of gloom is a world of glee,Wid the bird in the bush, an the bud in the tree,An the fruit on the stim o the bough, says he,Whatever the weather may be, says
RMPG44PN–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key o > bo. c 00 p t^ o a. c o bo bo a U) re G- c n; 1-1. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2J57Y9K–Woman eating traditional Hawaiian dish poke bowl with fork. Diet and Useful fast food. Selective focus.
RF2WA4PCD–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR50H63–Preparation of rose water. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of rose water for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.171. Language: Persian.
RM2AFTTA0–. American cookery. Buy advertised Goods — Do not accept substitutes719 New Books A Text-Book of Physics and Chemistry for Nurses. By A. R. Bliss, Jr., and A. H. Olive. Cloth; Price $1.50 net. J. B. Lippincott Co., Philadelphia, Pa. The authors of this text-book have endeavored to furnish the student of nursing, in concise form, a simple and clear presentation of those portions of the sciences — physics and chemistry — which are of special interest and importance to the student and the graduate nurse. The work is necessarily brief. Thecurricula of most schools of nursing callfor but one year o
RMPG44XX–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key berale ruffles bo O fSb on < U a z D [I. O â S o o CO 1 a.. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2J597E0–Poke bowl, traditional Hawaiian raw salmon fish salad, with chopsticks and copy space. Selective focus.
RF2RWW0DE–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5HEPP–Vegetables being cooked. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Vegetables being cooked for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.79v. Language: Persian.
RM2AG2EKT–. American cookery. For the Children Sugar in some form is necessary for children, astheir universal craving for it shows. * * * *Sugar is best taken when combined with food, socandy should be restricted. * * * * Elizabeth Robinson Scoville. Ti| O EVERY mother the candy questionI is perplexing. Its proper answer—indi-i ij cated in the quotation given above—iswholesome cakes and cookies. The objection that such foods may tax the diges-tion of the child can be overcome by makingthem with (RISCO ^L /or Frying - For S/i orlenmg^<m0» For Cake MaJring Cake MaMing Crisco contains no animal fats. I
RMPG44T2–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key ITN « â <r <u â ^ OS ^ -4-» « o hn OQ « CU. O ^ CU CU. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2R65MX0–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR555FD–Preparation of flummery. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of flummery for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.189v. Language: Persian.
RM2AN65XJ–Farmer's magazine (January-December 1920) . s im-plements and methods that will take ones attentionfor a considerable time of ones visit. T^O a woman, a visit to the National Exhibition, is-*? something of a short course in current events asthey concern her immediate interests. There are,of course, all the usual attractions in the way ofneedlework, cookery and the domestic arts whichare supposed to be first among womens interests atall fairs, but they go a bit farther at an exhibitionof this magnitude. In additionto the regular display of home-made bread and cakes and what-not, there are culin
RMPG0B3B–. Analytical class-book of botany : designed for academies and private students. Plants. OEDEE L. CACTACBiE. OEDEE LV. SAXIFEAGACEjE. 113 A large and chiefly tropical order, (listingnislied by dotted leaves, and aro- matic properties. ^Myrtns, the M'jHIp,, and Punica, the Pomegranate, are examples of this family, which al^o in'Mudes the CaryopJiA/lhis aromaticus, or Clove-tree, and the 'Eugenia I'imenta, the dried fruit of which is known in cookery as Allspice. GROUP X, Order XLVII.—MelastomaceEe. Trees, shrubs, or herbs, with square branches. Leaves oppo- site, ribbed, entire. Sepals 4—6, uni
RF2WXT46C–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5G92A–Preparation of medicines. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Sultan Ghiyath al-Din supervises the preparation of medicines. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.88v. Language: Persian.
RM2AFTCAJ–. Canadian grocer July-December 1896. «m i Delhi (aKNiNC (o., Delhi. ONf. mm 5 THE CANADIAN GROCER 33 If you want the Best... BUY K/NIOXS GELATINES KgOXg Eela^inE JQMMSTOWN HEW YORK The Standard for Purity They are now conceded to be superior to all other makes. Are endorsed and used by the intelligent teachers of cookery to-day.They have no odor or gluey taste, which accompany most gelatines.They are the Best Value on the market, as each packet makes 2 quarts jelly.. East IndiaPickles The most appetizing and de=licious pickle ever prepared ?????? Preserved with a dressing of thefinest and bes
![. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key <A <U w 00 T! M . -J 0) <U "rt bf) o « 1 U. aj o C/). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co. Stock Photo](https://c8.alamy.com/comp/PG44W1/the-mushroom-book-a-popular-guide-to-the-identification-and-study-of-our-commoner-fungi-with-special-emphasis-on-the-edible-varieties-mushrooms-cookery-mushrooms-cbk-key-lta-ltu-w-00-t!-m-j-0-ltu-quotrt-bf-o-1-u-aj-o-c-please-note-that-these-images-are-extracted-from-scanned-page-images-that-may-have-been-digitally-enhanced-for-readability-coloration-and-appearance-of-these-illustrations-may-not-perfectly-resemble-the-original-work-marshall-nina-l-nina-lovering-new-york-doubleday-page-amp-co-PG44W1.jpg ". The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key <A <U w 00 T! M . -J 0) <U "rt bf) o « 1 U. aj o C/). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co. Stock Photo")
RMPG44W1–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key <A <U w 00 T! M . -J 0) <U "rt bf) o « 1 U. aj o C/). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2R65N6R–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5CC74–Preparation of soft food. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of soft food and sherbet for the Sultan Ghiyathal-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.76. Language: Persian.
RM2AG2YCX–. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers
![. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. CHAPTER III: FROM SPORE TO MUSHROOM a4 The way in which a spore grows into a fungus plant is very simple: (i) The spore is a single cell, and when it is in a warm, moist place it swells. (2) The cell absorbs food through its cell wall and divides into two cells. *-* O (3) Each new cell absorbs food and ^.^ divides until long chains of cells are ^-0=:^ formed, looking to the unaided eye like 5; -;:^-j;S:::=^—"-^^ thr Stock Photo](https://c8.alamy.com/comp/PG451E/the-mushroom-book-a-popular-guide-to-the-identification-and-study-of-our-commoner-fungi-with-special-emphasis-on-the-edible-varieties-mushrooms-cookery-mushrooms-cbk-chapter-iii-from-spore-to-mushroom-a4-the-way-in-which-a-spore-grows-into-a-fungus-plant-is-very-simple-i-the-spore-is-a-single-cell-and-when-it-is-in-a-warm-moist-place-it-swells-2-the-cell-absorbs-food-through-its-cell-wall-and-divides-into-two-cells-o-3-each-new-cell-absorbs-food-and-divides-until-long-chains-of-cells-are-0=-formed-looking-to-the-unaided-eye-like-5-js=quot-thr-PG451E.jpg ". The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. CHAPTER III: FROM SPORE TO MUSHROOM a4 The way in which a spore grows into a fungus plant is very simple: (i) The spore is a single cell, and when it is in a warm, moist place it swells. (2) The cell absorbs food through its cell wall and divides into two cells. *-* O (3) Each new cell absorbs food and ^.^ divides until long chains of cells are ^-0=:^ formed, looking to the unaided eye like 5; -;:^-j;S:::=^—"-^^ thr Stock Photo")
RMPG451E–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. CHAPTER III: FROM SPORE TO MUSHROOM a4 The way in which a spore grows into a fungus plant is very simple: (i) The spore is a single cell, and when it is in a warm, moist place it swells. (2) The cell absorbs food through its cell wall and divides into two cells. *-* O (3) Each new cell absorbs food and ^.^ divides until long chains of cells are ^-0=:^ formed, looking to the unaided eye like 5; -;:^-j;S:::=^—"-^^ thr
RF2R65N6C–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5J4KT–Food being prepared. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Food being prepared and offered to the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.29. Language: Persian.
RM2AFYPFP–. American cookery. Note TheseFacts About JEXL<. Holstein-Friesian Association of America F. L. HOUGHTON, SecV10 •W American Building, Brattleboro, Vermont Jell-O in the package is keptabsolutely free from moisture by the air-tightwaxed paper bag containing it. Wonderful little automatic machines make thebags, put the Jell-O into them, seal them, putthem into the Jell-O cartons and seal the cartons,the whole operation being done in two seconds. Absolute purity and cleanliness are the watch-words in the factory where Americas Most Fa-mous dessert is made. Seven pure fruit flavors: Straw-berr
RMPG44KC–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. White-spored Series Ivory Hygrophorus (Edible) Hygrophorus eburneus (See Plate Facing Page 84) Cap orPileus—White, thin,fleshy,viscid. Stem or Stipe—White, unequal, long, slender, stuffed,' or hollow; viscid. Gills or LamellcR— W h i t e, w a X y, unequal, distant, growing down the stem (decur- rent), thick and firm. Volva and Annulus — Wanting. Spores—White. Flesh—O dour and taste grateful. Time—September. Habitat— The
RF2R65N0X–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR56TWP–Preparation of sherbet. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Preparation of sherbet for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.66. Language: Persian.
RM2AG0NA4–. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers
RMPG4496–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Rusty-spored Series when mature. older. F«7—Pale brown, colour of stem Stem or Stipe— Pale brown- ish, darker at base. Softer texture with- in than with- out. Stem length of specimen p h o t o - graphed, 2 inches. Spores — Rusty brown. Flesh— Pale brownish; brittle. No taste or marked odour. Time—October. Attached to stem when young, free when. Section of P. aggericola Habitat—Specimen photographed grew among grass and l
RF2R65MK8–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5EDXE–Congee being prepared. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Congee being prepared for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.40v. Language: Persian.
RM2AG3Y40–. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers
RMPG44R3–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < oi m Z d: < o i < a^ g CO o =^ 3 ON <a bo O & o ON a. o c a- ON lU Oh. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2R65MW4–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5058G–Cooking. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Cooking out of doors for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.54. Language: Persian.
RM2AG1YF2–. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O v^ay. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocer
![. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < oi u z h I I (0 .J 5 I , oc [I] o < o Ec < < u. s so -<r r, c^ D E < D- O •A bo. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co. Stock Photo](https://c8.alamy.com/comp/PG44RE/the-mushroom-book-a-popular-guide-to-the-identification-and-study-of-our-commoner-fungi-with-special-emphasis-on-the-edible-varieties-mushrooms-cookery-mushrooms-cbk-key-lt-oi-u-z-h-i-i-0-j-5-i-oc-i-o-lt-o-ec-lt-lt-u-s-so-ltr-r-c-d-e-lt-d-o-a-bo-please-note-that-these-images-are-extracted-from-scanned-page-images-that-may-have-been-digitally-enhanced-for-readability-coloration-and-appearance-of-these-illustrations-may-not-perfectly-resemble-the-original-work-marshall-nina-l-nina-lovering-new-york-doubleday-page-amp-co-PG44RE.jpg ". The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < oi u z h I I (0 .J 5 I , oc [I] o < o Ec < < u. s so -<r r, c^ D E < D- O •A bo. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co. Stock Photo")
RMPG44RE–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < oi u z h I I (0 .J 5 I , oc [I] o < o Ec < < u. s so -<r r, c^ D E < D- O •A bo. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2R65N0B–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5ANED–Soup being prepared. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Soup being prepared for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.35v. Language: Persian.
RM2AG2Y43–. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers
RMPG44RB–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key w r^ 3 00 â 4-» -1 bD (JU Q, Eoo 00 ^ <u o ho m 3 00 .â = 00 ri 00 00 Clitop Page 'u o W J* ho a.. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
RF2RC6G8J–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR58R8N–Sultan Ghiyath al-Din. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Sultan Ghiyath al-Din being offered sherbet while out riding. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.177v. Language: Persian.
RM2AKJ5MC–The century illustrated monthly magazine . adies Journal. THE BEST JOURNAL FOR LADIES AND FAMILIES. The May Part of the YOUNG LADIES JOURNAL, is NOW READY. It contains the beginning of a new story, ** A RED DAWN ; the continuationof FLOWER O THE MAY, which was begun in the March fart ;several complete stories ; SPLENDID COLORED PARISIAN FASHION PLATE of 24 illustrations of Summer Toilets for Ladies and Children ; a Beau-tiful Colored Design; Drape for Bracket in Embroidery; theGigantic Supplement ?with a great number of Fashion Illustra-tions ; also, full-size Patterns; Cookery Recipes; Pastim
![. Mushrooms of America, edible and poisonous. Mushrooms; Cookery (Mushrooms); cbk. PLATE XII. POISONOUS OR FALSE CHAMPIGNONS. i, a. Agaricus (Naucoria) semi-orbicularis. 3, 4. Agaricus (Stropharia) semi-globatus. 5, 6. Agaricus (Naucoria) pediades.. Figure 1 and Fioube 2 above are of a small mushroom which grows in lawns anH nast,,â¢.. ,^.1 â those on Plate in. of Edible Mushrooms; but, first they W no T,o^Tbur»r«T, .^' t T'^ ^'^'''' '°"*'''''"^ ^"^⢠always discolored in age or decay as in Figure 7 above7tS Ztexti^el soVand t^L^ l"' "T"' "" ^"^ Stock Photo](https://c8.alamy.com/comp/PG248J/mushrooms-of-america-edible-and-poisonous-mushrooms-cookery-mushrooms-cbk-plate-xii-poisonous-or-false-champignons-i-a-agaricus-naucoria-semi-orbicularis-3-4-agaricus-stropharia-semi-globatus-5-6-agaricus-naucoria-pediades-figure-1-and-fioube-2-above-are-of-a-small-mushroom-which-grows-in-lawns-anh-nast-1-those-on-plate-in-of-edible-mushrooms-but-first-they-w-no-totburrt-t-t-quotquot-quot-always-discolored-in-age-or-decay-as-in-figure-7-above7ts-ztextiel-sovand-tl-lquot-quottquot-quotquot-quot-PG248J.jpg ". Mushrooms of America, edible and poisonous. Mushrooms; Cookery (Mushrooms); cbk. PLATE XII. POISONOUS OR FALSE CHAMPIGNONS. i, a. Agaricus (Naucoria) semi-orbicularis. 3, 4. Agaricus (Stropharia) semi-globatus. 5, 6. Agaricus (Naucoria) pediades.. Figure 1 and Fioube 2 above are of a small mushroom which grows in lawns anH nast,,â¢.. ,^.1 â those on Plate in. of Edible Mushrooms; but, first they W no T,o^Tbur»r«T, .^' t T'^ ^'^'''' '°"*'''''"^ ^"^⢠always discolored in age or decay as in Figure 7 above7tS Ztexti^el soVand t^L^ l"' "T"' "" ^"^ Stock Photo")
RMPG248J–. Mushrooms of America, edible and poisonous. Mushrooms; Cookery (Mushrooms); cbk. PLATE XII. POISONOUS OR FALSE CHAMPIGNONS. i, a. Agaricus (Naucoria) semi-orbicularis. 3, 4. Agaricus (Stropharia) semi-globatus. 5, 6. Agaricus (Naucoria) pediades.. Figure 1 and Fioube 2 above are of a small mushroom which grows in lawns anH nast,,â¢.. ,^.1 â those on Plate in. of Edible Mushrooms; but, first they W no T,o^Tbur»r«T, .^' t T'^ ^'^'''' '°"*'''''"^ ^"^⢠always discolored in age or decay as in Figure 7 above7tS Ztexti^el soVand t^L^ l"' "T"' "" ^"^
RF2R65MKG–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR54YAG–Bhat being prepared. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Bhat (cooked rice) being prepared for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.44v. Language: Persian.
RM2AG4KX0–. American cookery. Americas Most FamousDessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers.
![. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < ^ i, g tJ ^ ^ Jo! CO .J J o I h 5 Mi o 2 -) . !^, ^ 3 O o O u < u. o o < a , >⢠^ ? h < 0) u u. "1 a <u o 5.^ C1..2 c. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday Stock Photo](https://c8.alamy.com/comp/PG44RJ/the-mushroom-book-a-popular-guide-to-the-identification-and-study-of-our-commoner-fungi-with-special-emphasis-on-the-edible-varieties-mushrooms-cookery-mushrooms-cbk-key-lt-i-g-tj-jo!-co-j-j-o-i-h-5-mi-o-2-!-3-o-o-o-u-lt-u-o-o-lt-a-gt-h-lt-0-u-u-quot1-a-ltu-o-5-c12-c-please-note-that-these-images-are-extracted-from-scanned-page-images-that-may-have-been-digitally-enhanced-for-readability-coloration-and-appearance-of-these-illustrations-may-not-perfectly-resemble-the-original-work-marshall-nina-l-nina-lovering-new-york-doubleday-PG44RJ.jpg ". The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < ^ i, g tJ ^ ^ Jo! CO .J J o I h 5 Mi o 2 -) . !^, ^ 3 O o O u < u. o o < a , >⢠^ ? h < 0) u u. "1 a <u o 5.^ C1..2 c. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday Stock Photo")
RMPG44RJ–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key < ^ i, g tJ ^ ^ Jo! CO .J J o I h 5 Mi o 2 -) . !^, ^ 3 O o O u < u. o o < a , >⢠^ ? h < 0) u u. "1 a <u o 5.^ C1..2 c. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday
RF2W9ABY5–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR552NF–Mince being prepared. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Mince being prepared for the Sultan Ghiyath al-Din, while he dallies with his ladies. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.71v. Language: Persian.
RM2AG3XWE–. American cookery. Americas Most Famous Dessert For the most dainty, deliciousand beautiful dishes at homeand in the sick-room and hospital, use Jell-O. It has the combined qualities of the acid jelliesand calves-foot jellies. It is not only exceedinglypleasing to the eye and of delightful flavor, butit greatly facilitates digestion and conserves thebodys nitrogen. No fussy directions, no loss of time, no cook-ing, but just the making up of Jell-O in a minutein the easy Jell-O way. Seven pure fruit flavors:Strawberry, Raspberry, Lemon,Orange, Cherry, Peach, Chocolate. 10c. each at any grocers
RMPG44Y6–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. Key . «0 w >«i qi c^ -«'Y c/l JJ Q .^ O^ I/) i^ ;?H Qh C-- C jn o o ; J5 O ^ ^ ..-* o c re 3 [1. on o I| 00 <u u ^ 00 be <.i ^ rt p <U o bO ra -a CU f/i ni CQ. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Loveri
RF2R65MK9–Spices for cooking on dark background . Different seasonings, spices and herbs paprika, pepper, turmeric, salt, basil, mint, cinnamon, garlic, olive o
RMR5DPAW–Rice water being prepared. The Ni'matnama-i Nasir al-Din Shah. A manuscript o. 1495 - 1505. Rice water (conjee) being prepared for the Sultan Ghiyath al-Din. Opaque watercolour. Sultanate style. Image taken from The Ni'matnama-i Nasir al-Din Shah. A manuscript on Indian cookery and the preparation of sweetmeats, spices etc. Originally published/produced in 1495 - 1505. . Source: I.O. ISLAMIC 149, f.32. Language: Persian.
RM2AFWHX3–. American cookery. Buy advertised^Goods —JDo not^accept substitutes647 AMERICAN COOKERY Delicious Fritt^. ^REMO - ^ESCO FOR Whipping Thin Cream Try Cremo-Vesco with thin cream or top ofthe bottle, and you will never use heavy creamagain. If your milkman does not carry thin cream,use equal parts of heavy cream and whole milkmixed. Thin cream whipped with Cre»>o-Vesco givesthe perfect whipped cream. It is rdore digestiblethan heavy cream. It keeps sweet longer. Itretains its stiffness at high temperatures. Everyone needs Cremo-Vesco. Send for a bottletoday. Household size, prepaid, 25 cents
RMPG44PE–. The mushroom book. A popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties. Mushrooms; Cookery (Mushrooms); cbk. 2 E S ^ V-- 1^ y rrt OS 5^ E â¢- 3 â 11 cx o T3 -t-» OS a. o 00 CU. 2 *- c 4J <U o 0- X rt E o. o 0) 3 C 3 O â o 44. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Marshall, Nina L. (Nina Lovering). New York, Doubleday, Page & Co.
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